Best of Maui 2019

OF

BEST

2019 A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S1

BEST OF MAUI 2019

c o nt e nt s DINING Ambiance | 6 Mama’s Fish House Bakery | 8 Komoda Store & Bakery BBQ | 8 Beach Bums BBQ & Grill Bento | 10 TJ’s Warehouse Outlet Breakfast | 10 IHOP Brunch Buffet | 11 Ka‘anapali Beach Hotel Burger | 11 Teddy’s Bigger Burgers Business Lunch | 12 Cafe O’Lei at the Dunes Caterer | 12 Celebrations by Bev Gannon Chef | 13 Tom Muromoto Coffeehouse | 13

Maui Coffee Roasters Fast Food Drivethrough | 14 McDonald’s Food Market | 14 Foodland Health Food Store | 15 Down to Earth Frozen Treat | 15 Tasaka Guri Guri Food Truck | 16 Thai Mee Up Kid-Friendly | 16 Zippy’s New Restaurant | 18 Vana Paia Noodles | 19 Sam Sato’s Omiyage (Island food gift) | 19 Komoda Store& Bakery Overall Casual | 20 Star Noodle Overall Fine | 21 Mama’s Fish House

Pizza | 20 Serpico’s Seafood | 21 Mama’s Fish House Plate Lunch | 22 TJ’s Warehouse Poke | 22 Foodland Service | 23 Merriman’s Kapalua Steak | 23 Ruth’s Chris Steakhouse Vegetarian | 24 Mana Foods Sushi | 25 Sansei Seafood Restaurant & Sushi Bar

Paradise Supermart Hawaiian | 27 Poi by the Pound Indian | 27 Kamana Kitchen Thai | 27 Thailand Cuisine Japanese | 29 Tokyo Tei Korean | 29 Pearl’s Korean BBQ Mexican | 29 Polli’s Mexican Restaurant Vietnamese | 29 A Saigon Cafe

ACTIVITY

Air Activity | 30 Blue Hawaiian DINING | ETHNIC Helicopters Fitness Club/Gym | 31 Chinese | 25 Anytime Fitness Mike’s Hong Kong Bistro Golf Course | 31 European | 26 The Dunes at Maui Lani Kula Bistro Tour | 31 Filipino | 26 Ono Organic Farms Land Activity | 32 Maui Easy Riders Sea Activity | 32 Trilogy Excursions

VOTED #1

– BEST GOLD BUYER ON MAUI – BEST PAWN SHOP – BEST COIN SHOP

ART & CULTURE Cultural Program | 33 Maui Arts & Cultural Center Gallery | 34 Sherri Reeve Gallery and Store Gala | 34 Maui Humane Society’s

Fur Ball Live Theater | 35 Maui OnStage at the Historic Iao Theater Luau | 35 Old Lahaina Lu‘au Music Hot Spot | 35 Charley’s Restaurant & Saloon

DISCOUNTS Early Bird | 36 Five Palms Restaurant Kama‘aina Activity | 36 Pi‘iholo Ranch Zipline Kama‘ainaRestaurant|37 Seascape Restaurant Senior (Dining) | 37 IHOP Senior (Retail) | 38 Ross Dress for Less

RESORTS Resort Restaurant | 40 Humuhumunukunukuapua‘a at Grand Wailea Overall Resort | 41 Grand Wailea, A Waldorf Astoria Resort Spa | 41 Spa Grande at Grand Wailea

RETAIL Specialty Clothing | 42 Collections Shopping Center | 42 Queen Ka‘ahumanu Center

www.KamaainaLoan.com 242.5555 98 N. Market St. – Wailuku M-F 9am-6pm / Sat & Sun 10am-4pm Customer parking on Vineyard behind Maui Sporting Goods A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S2

Editorial: Special Sections Writer/Layout Designer Mona de Crinis Contributor Tom BlackburnRodgriguez Cover design and layout by Mona de Crinis Cover photos clockwise from top left: Five Palms Restaurant; Vana Paia; Hi-Tech Surf Sports; Pi‘iholo Ranch Zipline; Down to Earth; A Saigon Cafe; Tasaka Guri Guri; Mama’s Fish House; Mana Foods; Charley’s Restaurant & Saloon; Maui Humane Society; Trilogy Excursions photos courtesy businesses

Specialty Food | 43 Maui Specialty Chocolates Sports/Surf Shop | 43 Hi-Tech Surf Sports Drawing Winners | 44 Colleen Welty Diane Ishikawa Mary Trotto Yvonne Gu Nonprofit | 46 Maui Food Bank

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S3

Mahalo Maui for voting us

BEST SPA & BEST RESORT HOTEL

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Not combinable with any discounts, promotions, or Spafinder. Pricing does not include taxes or gratuity. Mention BEST OF MAUI to receive this exclusive Spa Grande Offer.

KAMA‘A INA ROOM RATE STARTING AT $299 Offer valid month of September 2019.

Complimentary one category upgrade based on availability. Mention BEST OF MAUI to receive this special offer. Reservations 808.875.1234.

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A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S4

BEST OF MAUI 2019

about

Best of the best on the best island in the world M aui is once again the top-rated Hawaiian island according to Travel+Leisure, which also listed the Garden Isle as one of this year’s top 15 islands in the world.

Maui’s continued reign as one of the most magical and friendly places to visit and live is pervasive. Just thumb through any travel magazine or scan social media and you’ll find accolades and tributes aplenty. Maui is indeed the best of the best.

And on our lovely isle, there are also bests of the best. That is why we create a comprehensive guide listing the current standouts — the flavors of the year, if you will — in more than 60 categories.

We asked readers to weigh in on their favorite restaurants, shops, tours, cultural pro-

grams and activities — everything from Best Chef to Best Sports/Surf Shop.

Respondents were tasked with writing in their pick for each category resulting in a landslide of disparate nominations and close tallies, proving once again that “Maui no ka oi� is so much more than a slogan: It’s just how Maui rolls.

Take your time perusing our 2019’s Best of Maui guide and refer to it whenever you’re looking for Maui County’s top dining spots, commercial activities, cultural programs, shopping, spas, treats, discounts and more.

After the great discoveries you’re sure to make, thank your friends and neighbors for sharing their favorites, because the best suggestions beat at the heart of our island ohana.

MAUI’S TRUE BBYQ, SMOKED DAIL ON PREMISE

As seen on...

Brisket • Pulled Pork • Chicken • Hot Links Burnt Ends • Ribs & all the Fixins’!

Family owned & operated

(808) 879-8711 fatdaddysmaui.com 6RXWK .LKHL 5RDG .DODPD 9LOODJH }.LKHL +,

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S5

BEST OF MAUI 2019

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MAMA’S FISH HOUSE

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nyone who’s visited Mama’s Fish House & Inn, nestled within idyllic Kuau Cove just off Hana Highway, more than once can attest that the visceral experience changes with the light.

Go for lunch or afternoon cocktails and pupu and witness unobstructed views of the ocean and palms swaying in the soft breath of the trades.

As the sun falls into the ocean, the vibe turns sultry and romantic with subtle reminders of the tropical splendor that lies just beyond your table — the muted silhouette of palm fronds

rustling in the breeze serenaded by the rhythmic symphony waves crash along the shore.

Inside, live Hawaiian music with jazzy undertones plays softly in the background.

Details are important at Mama’s, from the outrigger canoe perfect for that Instagram travel photo and gecko-shaped stone walkway leading to the banyan arch to the heady scent of exotic florals and the celebrity picture “wall of fame.”

And that’s before you’re even seated!

Inside the open-air restaurant, comfortable tables and booths beckon as well as two bars where

best ambiance

7 9 9 Po h o Pl.| K u a u 579-8488 m a ma s f is h h o us e. c o m

you can enjoy cocktails and menu items without reservations.

Take in the tapa print tablecloths accentuated with blue and a wealth of Polynesian and Hawaiian artwork and decor — all as envisioned by owners Floyd and Doris “Mama” Christenson. Sip from crystal wine glasses and be pampered by servers and hostesses donning vintage Hawaiian wear.

Allow yourself to be transported, because a trip to Mama’s is so much more than a meal — it’s a Polynesian dining adventure.

Karen Christenson, Floyd and Doris’s

daughter who’s a regular presence at Mama’s, credits longtime Mama’s friend Barry Flanagan with the following simple, yet vivid description: “While I’ve never been to Tahiti, when I’m at Mama’s, I feel like I could be in someone’s Tahitian home.”

H ONORA BLE MENTION ❖ S e a s ca p e R e s t a u r an t 192 M a‘ a l ae a R d .

M a‘ a l ae a | 27 0- 70 68 m a u i o c e a n ce n t e r. co m ❖ M e r r i m a n ’s K a p a l u a On e Ba y Cl u b P l a c e La h ai n a | 669- 6400 m e r r i m a n s ha w ai i . c o m / k ap al u a

Photos courtesy Mama’s Fish House

Above: Walk into Mama’s Fish House on gecko-shaped stones under a beach-front coconut grove. Inset: View from Mama’s of Kuau Cove during Maui’s magic hour — sunset.

CONGRATULATIONS To All the Best of Maui Winners!

MAHALO for Supporting Local Business

`ÁĂÁěĩ ùĩŅ ŪĩőĆĢú Ŗʼn ΓÙäʼnő úĩěù ÚĩŖŅʼnä ĩĢ `ÁŖĆΓ

Serving Maui Since 1982 444 Hana Hwy • Kahului, HI 96732 • 808-877-2877 • 1-800-645-2877 Monday - Saturday: 7am - 6pm • Sunday: 8am - 4pm • MauiCoffeeRoasters.com

ƣŏŲŃ ƸŊŏƫ ÿģ Ƹż żǀƣ ƫŊżƠ łżƣ ÿ 'ǀŲĪƫ ƫżǀǜĪŲŏƣ ƠżŤĪƣ ĜŊŏƠ‫ ܉‬ǝŊŏŧĪ ƫǀƠƠŧŏĪƫ ŧÿƫƸ܏ łłĪƣ ĪŲģƫ ‫܏ڕڍܕڔܕڕ‬

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S6

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S7

BEST OF MAUI 2019

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radition is a mainstay on Maui, and Komoda Store & Bakery is a perfect example of carrying on the charm of mom and pop stores anyone looking for a taste of old Hawaii ends up at this Makawao town gem, rich with aloha spirit and small-town attitude.

“As in the past, we have been blessed and fortunate to have so many loyal customers who continue to support us and vote for us as the best bakery on Maui,” says Calvin Shibuya, chief baker and general manager of Komoda’s.

Long before Yelp or other global review websites, throngs of people snaked in and out of Komoda’s, boxes of custard-filled long johns, cream puffs or stick donuts

T

best bakery

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clutched in their hands. This is the legacy of Master Baker H O N O R A B L E M E N T I O N Ikuo Komoda — and little has ❖ H o m e M a i d B a k e r y 1 0 0 5 L o we r M a i n S t . changed in terms of quality.

While Shibuya hasn’t been W a i l u k u | 2 4 4 - 7 0 1 5 able to work as much as he h o m e m a i d b a k e r y. c o m used to due to medical issues, ❖ S t i l l w e l l s B a k e r y & C a f e his daughter, Michele and em- 1 7 4 0 W. K a ‘ a h u m a n u A v e . ployee Zar Kahaukawila have W a i l u k u | 2 4 3 - 2 2 4 3 really stepped up. s t i l l w e l l s b a k e r y. c o m “A lot of credit goes to Michele and Zar's ability to “All our employees worked produce our iconic prod- hard this year, and I’m grateucts,” Shibuya expresses. ful for their support.”

BEACH BUMS BBQ & GRILL

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arbecue brings people together, Beach Bums BBQ & Grill’s smokey flavor and charred crust is a major crowd pleaser.

A repeat Best of Maui winner, Beach Bums’ custom-made kiawe smoker brings a distinctive taste to ribs, brisket and pork, which

H O N O R AB L E ME NT I O N

Pork-belly plate and crispy porkbelly sandwich Photo courtesy Beach Bums

Stitch Best Shop Dog on Maui!

92 Market Place • Wailuku 244-0011

best bbq

are smoked for five to 12 3 0 0 M a ‘ a l a e a R d . hours and are definitely the M a ‘ a l a e a | 2 4 3 - 2 2 8 6 restaurant’s top sellers. b ea ch b u ms h a w ai i . co m Complementing your meat of choice are a generous selection of side dishes in your mouth.

Beach Bums offers localincluding pineapple coleslaw, baked beans, potato-mac sal- style specials regularly, so ad, spicy mac ’n’ cheese and keep an eye out.

“We like to say we don’t corn bread so buttery it melts offer kama‘aina discounts, but we do serve kama‘aina portions,” is one of management’s favorite quotables.

Komoda’s ohana Photo courtesy Komoda’s

KOMODA’S

❖ F a t D ad d y’s S mok eho use B B Q | 19 13 S . K i h e i R d .

K i h e i | 87 9-8 71 1 f a t d a dd y s m au i . c o m ❖ J B ’s K i t c h e n a n d L o u n g e 7 5 2 L o we r M ai n S t . , # B Wa i l uk u | 2 4 4 - 9 6 1 6

Mahalo Maui for voting us Honorable Mention in “Best Land Activity” Come visit our farm for the breathtaking views and enjoy our locally made scones, tea & kombucha.

(808) 878-3004 • Open daily 9 am - 4 pm www.aklmaui.com • Instagram @aklmaui

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S8

Hawaiiana is Maui’s #1 Association Management Company H

awaiiana Management Company, Ltd. currently has over 100 properties under contract on Maui, Lanai and Molokai. Maui County clients include Andaz Wailea Hotel, Aina Nalu, Sugar Beach Resort, Wailea Golf Estates and the Hotel Hana-Maui Condominiums. In addition, Hawaiiana manages several associations on the island of Lanai including Villas at Koele Phase II and Terraces at Manele Bay, plus Molokai’s Wavecrest Resort and Molokai Shores. Hawaiiana’s Maui County Associations are served by a total of 15 Management Executives and the industry’s PRVW H[SHULHQFHG DFFRXQWLQJ DGPLQLVWUDWLYH DQG WHFKQLFDO SURSHUW\ PDQDJHPHQW VWD൵

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Why choose Hawaiiana? • We serve over 100 associations in Maui County • Local (vs. mainland) banking • All employees are in Hawaii 'HEUD $GDPV 6HQLRU 0DQDJHment Executive

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Maui County Clients: • Aina Nalu • Cottages at Kulamalu • Emerald Plaza Place • Haiku Town Acres • Hale Kai • Hale Kamaole • Hokulani Golf Villas • Hololani • Honokowai East • Honu Alahele • Ho‘olea Terrace at Kehalani • Ho‘olei • Ho‘onanea at Lahaina • Hotel Hana Maui Condominiums • Island Sands • Kaanapali Plantation • Ka‘anapali Royal • Kahana Village • Kahoma Village • Kahului Ikena • Kai Malu at Wailea • Kalama Terrace • Kaleialoha • Kamalani • Kamani at Kehalani • Kamaole Beach Royale • Kamaole Grand • Kamaole Heights • Kamaole One • Kana‘i A Nalu • Kanani Wailea • Kanoe Resort • Kapalua Golf Villas • Ke Alii Ocean Villas • Keala o Wailea • Kehalani Community Association

• Kehalani Gardens • Kepuhi Beach Resort • Kihei Beach Condo • Kihei Garden Estates • Kihei Villages • Kilohana Kai Vistas • Kilohana Waena • Koa Resort • Kua‘aina Ridge • Kulamalu HOA • Lahaina Roads • Lanai City Apartments • Lanikeha • Luana Kai • Ma‘alaea Banyans • Ma‘alaea Kai • Ma‘alaea Mermaid • Ma‘alaea Surf • Ma‘alaea Yacht Marina • Mahanalua Nui HOA • Mahina Surf • Mahinahina Beach • Makali‘i at Wailea • Makena Sunset • Maluhia at Wailea • Maui Lani Terraces • Meadowlands HOA • Milo Court at Kehalani • Milowai-Maalaea • Molokai Shores • Na Hale O Makena • Napili Point Resort, Phase I • Napili Point Resort, Phase II • Napili Bay • North Shore Village • Opukea at Lahaina

Kathy Wong 6HQLRU 0DQDJHPHQW Executive

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S9

Ī 3DFLŅF 6KRUHV • Paki Maui • Paradise Ridge Estates • Pohailani Maui • Pu‘unoa HOA • Royal Kahana • Sandhills Estates HOA • Southpointe at Waiakoa • Spinnaker • Sugar Beach Resort • Summit at Kaanapali, Phase I • Terraces at Manele AOAO • Terraces at Manele Bay, Phase IV • The Ironwoods at Kapalua Ī 7KH 2IŅFH &HQWUH • The Palms at Manele, Phase 1 • The Vintage at Ka`anapali • Valley Isle Resort • Villas at Kahana Ridge • Villas at Koele, Phase II • Wailea Beach Resort & Residences (Andaz Hotel) • Wailea Ekahi • Wailea Golf Estates • Wailea Golf Estates II • Wailea Golf Vistas • Wailea Highlands • Wailea Kai Homesites • Wailea Kialoa Homesites • Wailea Pualani Estates • Wailele Ridge • Wailuku Heights Ext. Unit II • Waiolani Community Association • Waipuilani • Wavecrest Resort

(808) 593-6899 GRXJO#KPFPJW FRP ZZZ KPFPJW FRP

BEST OF MAUI 2019

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TJ’S WAREHOUSE

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onsistent quality, a great staff and a beat on what customers like to eat is the recipe for TJ’s Warehouse Outlet’s continued success.

Tucked within the Maui Chemical & Paper Products, Inc. building in the Wailuku Industrial Park, TJ’s talented cooks are always busy creating the next big bento favorite.

What started as a master’s degree project by co-owner Todd Kawasaki ten years ago has turned into a popular place to pick up a bento — those ideally sized, singleportion take-out or homepacked meals common in Japanese cuisine.

Now offering daily plate lunches and a variety of new poke, TJ’s invites you to

best bento

8 7 5 A lu a S t . | Wai lu k u 249-0825 t js ca t er i n g m au i . co m

IHOP | MAUI MALL

best breakfast

Try the tempura and butterfish miso bento.

H ONORA BLE MENTIO N ❖ L e o d a ’s | 8 2 0 O l o w a l u V i l l ag e Rd . | L a h ai n a 66 2- 36 00 | l eo d as . c o m ❖ Ta st y C r u s t 1 7 7 0 M i l l S t . | Wa i l u k u 24 4-08 45

Photo courtesy TJ’s Warehouse

stop by for a bento or two— customer has a pleasant exthey’re great for a workday perience in our store.” lunch or at the beach — folks even pick them up on H O N O R A B L E M E N T I O N the way to the airport. ❖ P uk a l an i S u p er et t e “We offer a large variety 1 5 M a k a w a o Av e . of bentos at affordable P u k a l a ni | 5 7 2 - 7 6 1 6 prices,” says Joel Kawasaki, p u k a l a n i s u p e r e t t e . c om Todd’s brother and vice ❖ Ta k a m i y a M a r k e t president of the operation. 3 5 9 N . M a r k e t S t .

“At TJ’s, we go that extra W a i l u k u | 2 4 4 - 3 4 0 4 mile to ensure that the d a n i s m a u i . c o m

7 0 E . K a ‘ a h u m a n u A ve .

K ah u l u i | 8 7 1 - 4 0 00 i h o p. c o m

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t’s no surprise that IHOP received the most reader votes for Best Breakfast.

On any given morning, IHOP at the Maui Mall in Kahului is hoppin’ with folks from all walks of life in search of quality breakfasts at reasonable prices.

Expertly weaving through the bustling restaurant, a

Photo courtesy IHOP

cheerful and efficient waitstaff balance plates piled high with eggs your way, bacon, sausage, biscuits, hash browns and, of course, IHOP’s namesakes: pancakes.

IHOP’s enduring popularity is built on two essential pillars: consistency of the food served and excellent customer service.

Thank You Again, Maui!

For voting Blue Hawaiian Helicopters

Maui’s “Best Air Activity,” Thirteen Years in a Row

808.871.8844 BlueHawaiian.com

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S10

“We do a lot of training with our servers and staff, including one-on-one training,” explains Rodrigo Anguiano, manager at IHOP in Kahului.

“Cooks and kitchen staff receive rigorous training as well, so customers know they’ll get what they came in for.

As a way of thanking the Maui community for their continued support, IHOP strives to feed one needy family for free each Sunday.

BEST OF MAUI 2019

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TEDDY’S best burger KA‘ANAPALI BEACH best brunch buffet HOTEL’S TIKI TERRACE 2656275-01Ka2‘4an|akpbahlimPakuwi.yc.o|mLahaina BIGGER ove a great Champagne BURGERS brunch? Then head to

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Ka‘anapali Beach Hotel’s Tiki Terrace any Sunday where there’s something to suit every taste, and no one ever leaves hungry!

A repeat award winner in this coveted category, KBH offers an extravagant allyou-can-eat buffet with breakfast favorites such as waffles, smoked salmon Benedict and cheese blintzes.

If seafood is more your style, dive into poke, crab legs and shrimp cocktail.

And committed carnivores may actually swoon as chefs carve slow-roasted prime rib and kalua pig.

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3 3 5 K e a w e S t ., # 2 2 1 - # 2 2 2 L ah a i n a | 6 6 1 - 9 1 1 1 t ed d y sb b. c o m

Photo courtesy KBH

Remember to leave a little room for a smorgasbord of sweet and succulent desserts. And if you’re kama‘aina, it’s sweeter still with a 10 percent discount.

So pile up your plates, kick back with a bottomless glass of bubbly and savor the flavors of Hawaii.

ombine 100 percent fresh ground chuck seasoned with a special seasoning blend, fresh locally baked buns, local produce and a “special sauce” accompanied by a hand-scooped milk H ONORA BLE MENTION or malted shake made with ❖ G r an d D i n i n g Ro o m a t butterfat ice cream made in G r a nd Wai l e a, A Wal d o r f A s t o r i a R e s o r t | 3 8 5 0 W a i l e a Hawaii — that’s Teddy’s Al an ui Dr. | Wa il ea | 87 5-1 23 4 Bigger Burgers in Lahaina. g r a n d w a i l e a. c o m Maui owners Henry and ❖ F o u r S e a s o ns R e so r t M a u i Lisa Telles brought this Oahu a t Wai l e a | 3 9 0 0 Wai l e a mainstay to the Valley Isle in A la nu i D r. | Wa i le a | 8 74 -8 0 0 0 2011 and continue to extoll f o u r se as o n s . c om / m a u i the company’s values.

Candy & Cookie Leis

L ee Bear

Photo courtesy Teddy’s Bigger Burgers

“We believe what motivates and inspires people to vote for us year after year is our consistency in delivering a quality experience our customers have come to expect,” says Henry Telles. “We also believe in consistently supporting our community through fundraising efforts.”

Something new in 2019 is delivery of Teddy’s great burgers and more through the locally owned service

808Pickups.

There’s no reason you can’t enjoy a juicy Teddy’s burger anywhere on isle.

H ONORA BLE MENTIO N ❖ U l up al a k ua R a nc h S t or e & Grill | 14800 Pi‘ ilani Hwy. | Kula Sto re : 878 -256 1; Deli: 8761 9 4 4 | u l up a l ak ua r a n ch . c o m ❖ Cool Ca t Ca fe 65 8 Fro n t S t., #16 0 L ah a i na | 6 6 7 - 0 9 0 8 c o o l ca t c a f e . c o m

Chocolate Dipped Cookies

& Company

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Gracias!

• Goodie Bags, Boxes and Baskets • Local Snacks Goodie & Snack Baskets • Handmade Chocolates • Cookie & Candy Leis • Candy Making Supplies

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Join us at Queen Kaahumanu Ctr. & Maui Marketplace

Cookie Boxes

385 Hoohana Street, Suite E • Kahului • 871-5660

TOKYO TEI

The Empanada Lady Restaurant (old Saeng Thai) Mon-Thurs. 11 a.m.-6 p.m. Fri: 11 a.m.-9 p.m.

(808) 868-4544 • 2119 W. Vineyard St. • Wailuku

Mahalo Maui!

RESTAURANT

A B ig M ahalo to All O ur C ustom ers!

Serving you since 1946

(808) 244-3404 www.danismaui.com

242-9630 CATERING (Free Estimates) COCKTAILS • TAKE-OUTS Gift Certificates available 1063 E. Lower Main St., Wailuku, HI

T he only C arribean Cuisine on M aui Choose from our Buffetof: Cuban,Jam aican,D om inican Republic,Puerto Rico

Famous for Shrimp & Vegetable Tempura

• Sashimi & Poke Platters • Daily Bentos & Plate Lunch Grilling • Marinated Teriyaki (Beef, Pork & Chicken) We Support Maui Organizations with Fundraising!

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S11

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CAFE O’LEI AT THE DUNES

BEST OF MAUI 2019 best business lunch

1 3 3 3 M a u i L a n i P k w y. | K a h u l u i | 8 7 7 - 0 0 7 3 | c a f e o l e i r e s t a u r a n t . c o m

ining with co-workers or potential clients and networking with colleagues demands a comfortable and professional atmosphere.

Cafe O’Lei at the Dunes has repeatedly been recognized as the best location for business lunches thanks to the restaurant’s top-notch speedy service, delicious dishes, a banquet room that comfortably seats up to 180 guests, plus a central location that makes it highly convenient.

Business partnerships have likely blossomed over the popular restaurant’s variety of appetizers, sandwiches, salads and original

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Photos courtesy Cafe O’Lei

Food for every mood menu items such as the crab club.

“We put a lot of love into what we do,” says Cherub Lang, daughter of owners Michael and Dana Pastula.

“And it shows.”

HO NO R AB L E M E N T I O N ❖ K o h o‘ s G r i l l & Ba r Qu ee n K a ‘a h um a n u C en t e r 2 7 5 W. K a ‘ a h u m a n u A v e .

Ka h ul u i | 8 7 7 - 5 5 8 8 ko h o s m au i . c o m ❖ B i s t r o Ca s an o va 3 3 L o no A v e . | K a h ul u i 87 3- 3 65 0 | c a s a n o va m a u i . c o m

Voted best gallery onmahalomaui maui 2019 forgenerous your support

CELEBRATIONS b9e0s0tHcaalit‘eimreairle Rd. | Makawao | 572-4946

BY BEV GANNON celebrat ions maui. com

B

ev Gannon and her catering company, Celebrations, have set the bar very high when it comes to quality catering.

While Gannon’s success is the stuff of legends, when you’ve been a caterer for more than three decades, the proof is in the haupia (pudding).

Although still involved in reviewing and designing every custom catering menu, Gannon has entrusted an exemplary staff with ensuring the client’s vision is achieved.

Priding themselves on consistency and exemplary quality of both food and service, Celebrations has

Celebrations Catering delivers lasting memories.

MIKE ADRIAN photo

been a repeat Best of Maui winner for reasons more than one.

In addition to reaching the pinnacle of catering, Bev Gannon has been a driving force in and a huge supporter of the Maui community — from Maui Food Bank to the MACC, and so many organizations in between.

H ONORA BLE MENTIO N ❖ D a n i ’s C a t e r i n g 8 8 0 Ko l u S t . | Wa i l uk u 24 2-665 2 d an i s m au i . c o m ❖ P uk a l an i S u p er e t t e 1 5 M ak a wa o A ve.

P u ka l a ni | 5 7 2 - 7 6 1 6 p uk a l an i s u pe r e t t e . c om

FIND THE HERO IN YOU M U R A L I N P R OGR E SS BY M AU I ART I ST, K IR K KUR OKAWA .

Sherri Reeve G A L L E RY & G I F T S Come see Sherri’s exclusive collection of shirts & scarves designed from her original watercolors.

sreeve.com 808.572.8931 3669 Baldwin Ave • Makawao Town

mention this ad for a free art magnet at our gallery

WWW.NVMC.ORG (8 0 8) 244-6 8 62 INFO.NV MC@ GMAIL.COM

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S12

VISIT US 66 5 KAHULU I BEAC H RD MO N- F RI 1 2 PM-4PM

BEST OF MAUI 2019

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TOM MUROMOTO ka‘anapali beach hotel

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best chef

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2525 Ka‘anapali Pkwy. | Ka‘anapali | 661-0011 | kbhmaui.com

ince 1999, Tom Muromoto has served as Executive Chef at Ka‘anapali Beach Hotel.

Under his remarkable guidance and stellar culinary creativity, the cuisine at the hotel’s signature Tiki Terrace restaurant has reached a level of excellence that has garnered numerous local and national awards and stellar reviews — including another Best Chef award as voted by readers of The Maui News.

Also voted Best Brunch Buffet for 2019, Tiki Terrace excels under Muromoto’s inventive hand with renowned Sunday brunches and holiday crowds that can top 1,000 guests.

Born and raised in Hawaii provides Muromoto with a unique perspective on food, a view that has served him well throughout his career as an award-winning chef.

While taking cues from our unparalleled ethnic diversity and the distinctive Native Hawaiian diet alone would have provided him with almost unlimited possibilities, Muromoto takes it a step further, combining that island advantage with boundless culinary curiosity to create a style of Hawaii regional cuisine that is, truly, his very own.

One of Muromoto’s most famous signature dishes is Ko‘ala Lamb Chop, which

MAUI best coffee4h4o4uHsaena Hwy. COFFEE Kahul ui | 87 7-2877 ROASTERS mauicoffeeroasters.com

AUBREY HORD photo

includes rack of lamb, sweet soy, fish sauce, garlic, ginger, onions, salad oil, Kaffir lime leaves, sweet chili sauce, black pepper, herbs such as basil and cilantro, and topped with a seasonal fruit mint relish.

“We cannot thank enough our wonderful employees and the local community who have supported us throughout the years,” says Muromoto of his fourth Best Chef award. “Our employees

are the heart and soul of our hotel, embodying the spirit of aloha and welcoming each guest into our ‘ohana.’ ”

H O N O R AB L E ME NT I O N ❖ B e v G a n n o n | C el eb r a t i o n s b y Bev Gannon | 900 Hali‘imaile Rd. M ak a w a o | 5 7 2 - 4 9 4 6 c e l e b r a t i o n s m au i . c o m ❖ A le x Ya go | L eod a ’s K itche n & P i e S h o p | 8 2 0 Ol o w a l u V il la ge Rd . | L a ha ina 6 62 - 3 60 0 | l eo d a s . c o m

t Maui Coffee Roasters, customers feel like they’re hanging out with their favorite extended ohana.

For more than 31 years, owner Nicky “Beans” Matichyn has cultivated a culture of aloha that spills (no pun intended) over to the aromatic local coffees served with a smile and the breakfast and lunch favorites, from croissants to daily specials, prepared with love.

The casual cafe, accented with a touch of whimsy, also sells coffee grinders and aromatic beans for home consumption. But it’s more fun to enjoy the homey vibe while

“The Cupies Ohana would like to thank each and every one of you for your continued love and support. We are truly thankful, grateful and blessed to be a part of this wonderful community! We will always strive to be one of Maui’s original one stop shop for all your local… comfort… homecooked grindz!”

(808) 877-3055 contactus@cupiesmaui.com Hours: Mon-Thurs 10am-10pm Fri & Sat 10am-Midnight Closed Sunday 134 W. Kamehameha Ave., Kahului A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S13

Maui News file photo

sipping single-serve coffee or cold-brew iced coffee.

As Matichyn says, ‘“We care about your coffee so you don’t have to.”

H ONORA BLE MENTIO N ❖ Sip Me 3 6 1 7 B al d w i n A v e. | M ak a wa o 5 7 3 - 2 3 4 0 | s i pm e m a u i . co m ❖ Wa i l u k u C o f f e e C o m p a n y 2 6 N . M ar k et S t . | Wai l u k u 4 9 5 - 0 2 5 9 | w ai l u k uc o f f e e c o . c o m

BEST OF MAUI 2019

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McDONALD’S

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best fast-food drive-through

V i s i t w w w. m c d o n a l d s . c o m t o f i n d a l o c a t i o n n e a r y o u .

hen she learned that McDonald’s Maui had been named as the Best Fast Food/DriveThrough, owner/operator Linda Rosario said, “We’d like to give a big mahalo to Maui News readers for picking McDonald’s as their favorite drive-through restaurant. I believe readers voted for McDonald’s because they know they’ll be served great tasting food made from quality ingredients during each and every visit.

According to Rosario, the restaurants have been modernized with new dining rooms and table service, making McDonald’s a very relaxing place to eat and talk story with friends and family.

“We work with dedicated crew members who keep everything running smoothly by making sure orders are quick, accurate and served fresh,” she added.

McDonald’s is one of the most recognizable quick service restaurants in the world. Products range from iconic menu items such as the Big Mac, Quarter Pounder with Cheese, Chicken McNuggets, McCafe coffee, and of course, their World Famous Fries.

FOODLAND

F

best food market

V i s i t w w w. f o o d l a n d . c o m t o f i n d a l o c a t i o n n e ar y o u .

oodland’s founder, the late Maurice J. “Sully” Sullivan, had a vision of a family-run, community-focused company that put customers first. Today, with 33 stores and more than 2,600 employees, Sully’s vision is alive, well and flourishing.

As Hawaii’s largest locally TOM BLACKBURN-RODRIGUEZ photo owned and operated grocery New double lanes at Mc- retailer, Foodland is commitDonald’s speed up getting ted to building both a better your meal on the run. shopping experience and a better Hawaii.

“We firmly believe that our H O N O R AB L E ME NT I O N community benefits from ❖ J a c k i n t he Bo x having a strong, local superV i s i t w ww. j ac k i n t h e b ox . co m market,” reads Foodlands’ t o f i nd a l o ca t i o n n e a r y o u. website. “And we are dedi❖ Ta c o B e l l cated to being a leader in V i s i t w ww. t ac o b el l . c o m t o serving Hawaii’s shoppers.” f i n d a l o ca t i o n n e a r y o u.

Encouraging shoppers to

buy local, if you purchase two or more local items you receive five Hawaiian Miles or five Maika‘i Points. And don’t forget Senior Thursdays, when kupuna 60 years of age or older receive 5 percent off groceries.

H ONORA BLE MENTIO N ❖ W h ol e F o od s Ma r ke t 7 0 E. K a ‘ a h u m a n u A v e .

K a h u l u i | 8 7 2 - 33 1 0 w h ol e f oo d s m a rk e t .c om ❖ P u ka l an i S up er e t t e 1 5 M ak a wa o A ve. | P u k al a n i 572-7616 | p ukalanisuperette.com

Mahalo for all the love.

We’re honored and thrilled to have been recognized as #1 in Best of Maui’s “Fast-Food Drive-Thru” category. To all our customers, thanks for showing us a whole lot of love—we do it all for you.

Serving Hawaii since 1968 with 73 restaurants statewide. ©2019 McDonald’s

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S14

Photos courtesy Foodland

Committed to customers, Foodland is always clean and as wellstocked as possible.

DOWN TO EARTH

organic & natural

A

local company that put down roots on Maui in 1977, Down to Earth thrives on core values of local, fresh, organic and natural featuring a wide selection of high-quality foods and products.

Among the most popular products, according to Marketing Director Cynthia Cruz, are apple cider vinegar, nutritional yeast, Dr. Bronner’s products, quinoa, and coconut water and oil, and more.

“Currently, our deli items make up a healthy portion of our overall best-selling items,” she continues. “Our

BEST OF MAUI 2019 best health food store

hot bar and salad bar are definitely up there, as well as our made-to-order smoothies and homemade signature veggie burgers: the Earth Burger and the Black Bean and Roasted Beets Burger.”

If a new customer is unsure how to navigate the sometimes overwhelming health-food field, friendly, knowledgeable team members are available to provide tools— from counseling to vegan cooking classes — designed for healthy and sustainable lifestyles.

In addition, DTE stands strong when it comes to giving back to the community.

TASAKA GURI GURI

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indy Tasaka-Ing’s great-grandfather, Jokichi Tasaka, launched the popular frozen-treat shop with a recipe created by Ing’s grandfather Gungi Tasaka almost 100 years ago.

Four generations later, Tasaka Guri Guri is still a family owned and operated business with mad love for its Maui customers — and the feeling is decidedly mutual.

Serving up strawberryand pineapple-flavored guri guri — fruity, lightly sweet, creamy, but not ice cream nor sherbet — in a modestly sized location at Maui Mall is right where they want to be, indicates Ing. “We’re happy where we are and with what we have,” she says. Tasaka Guri Guri is open 9 a.m. to 6 p.m.

Monday through Saturday

Geste Shrimp

3 0 5 D ai r y R d . | K ah u l u i 8 7 7 - 26 6 1 | d o w n t o e ar t h . o r g

“As a kama‘aina company, we love supporting local for many reasons: it strengthens our local economy, supports community groups, creates more jobs for our community, puts our taxes to good use and encourages local prosperity,” Cruz explains.

Accordingly, DTE typi-

best frozen treat

cally purchases typically over $3 million in products from 400 local vendors, she states.

“We strongly support local farmers through our policy of purchasing virtually all the produce — even if it’s only a crate full,” she professes.

“We appreciate the opportunity to help farmers succeed.”

Ma u i Ma l l | 7 0 E . Ka a h u ma n u Av e.

Ka h u l ui | 8 7 1 -4 5 1 3

and 10 a.m. to 4 p.m. Sunday, with the exception of one rotating Sunday a month when they close.

HO NO R AB L E M E N T I O N ❖ C u p i e s M a u i D r i ve - I n 13 4 W. K am eha me ha Ave .

Ka h u l u i | 87 7- 30 55 ❖ Ululani’s Hawaiian Shave Ice F o r a lo c a t i on n e a r y ou , v is i t u l u l a n i sh a w a i i a n s ha v e i c e . c o m

Maui News file photo

Gail Saito (from left), Cindy Tasaka-Ing and Kelly Kohatsu are Tasaka Guri Guri’s driving force.

FOR: SCHOOLS, CLUBS, EVENTS, BUSINESSES

Mahalo for your Support and for your Votes!

Delicious, freshly cooked shrimp made to order, party platters available.

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MONA DE CRINIS photos

Down to Earth offers an impressive product variety Cruz and DTE send a huge mahalo to all the Maui News readers who voted.

“We have always been, and remain, a communitybased business dedicated to promoting healthy living, respect for the environment, sustainable organic farming and a vegetarian lifestyle.”

❖ M an a Fo o ds 49 Ba l dw i n Ave. | P a i a 57 9-807 8 m an a f o o ds m a ui . c o m ❖ Wh o l e Fo o ds M a r ke t 7 0 E . K a ‘ a h u m a n u A ve .

M a u i M a l l | 8 7 2 -3 3 1 0 w h ol e f o od s m ar k e t . c om

activitybentobrunchchefethnic food*truckgymmusic*hotspot pokeluaunoodlesgallery seafoodhealth*foodsparesort ambiancecaterermallearlybird* discountkama‘ainabreakfast coffeehouseservicegolf*course

Phone orders welcome 298-7109 See us on yelp.com Kahului Beach Road • Tues-Sat: 11am-5:30pm

H ONORA BLE MENTIO N

Ch ef Stan

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S15

BEST OF MAUI 2019

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THAI MEE UP

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om and Brandie Sribura, the young couple behind (and inside) the Thai Mee Up food truck, can be found every Monday through Saturday between 10 a.m. and 8 p.m. at their Thai restaurant on wheels across the street from the CostCo gas station.

After filling up your car, it’s easy to take a quick jaunt across the street and pick up some great Thai food. Eat under shade-covered tables or take your bounty home for lunch or dinner.

Upcountry folks will find a second truck with the same hours located near Long’s Drugs in Pukalani (across from King Kekaulike High School).

According to Tom, the

best food truck

591 H a lea ka la Hwy. | Ka hul ui 2 1 4 - 3 3 69 • 24 K i o p a a S t .

K u l a | 2 80 - 77 5 3

ZIPPY’S

best kid-friendly restaurant

Where do you go for a hot dog smothered in chili, with or without beans?

The answer is Zippy’s.

The restaurant serves breakfast, lunch and dinner, and its extensive menu covers the gamut from children’s items to senior specials — and everything in between.

“The kids will come back with their families and orTOM BLACKBURN-RODRIGUEZ photo der the same thing every Tom and Brandie Sribura, owners of Thai Mee Up time,” says store manager Mike Poulter.

But there’s more to Zipmenu at both locations leans py’s than its beloved chili more on Thai food but a lot H O N O R A B L E M E N T I O N franks. Zippy’s features of local ingredients make it a ❖ M a u i F r e s h S t r e a t e r y 334-7 929 daily specials served from mix of Thai and Maui. sun-up to sun-down that inBig sellers are the fish spe- ma u i f r e s h s t r e a t e r y. c o m clude dishes such as roast cials, vegetables, chicken, ❖ G e s t e S hr i m p turkey, sweet & sour curry and garlic pork ribs. 2 0 0 1 K a h u l u i B e a ch R d . spareribs, chicken curry, “We put a lot of love into our K a hu l u i | 2 9 8 - 7 1 0 9 ge s t e s h r i m p. c o m shoyu chicken, luau stew, food,” say the couple.

15 Ho ‘o ke le St. | Ka hulu i 8 5 6 -7 5 9 9 | z i pp y s. c o m

TOM BLACKBURN-RODRIGUEZ photo

Families enjoy Zippy’s “comfort food with aloha” mini oxtail soup, clam comfort food served with chowder and so much more. aloha.

Of course, don’t forget H ONORA BLE MENTIO N Zippy’s decadent dessert selection from Napoleon’s ❖ IH O P | M a u i M al l 70 E . Ka ‘ ah u m an u Ave. Bakery, located just inside K ah u l ui | 8 7 1 - 4 0 0 0 the entrance to the restaui h o p m a u i. co m rant. The lilikoi bars are de❖ M c D o na l d ’s licious and a big hit with F o r a l o c at i on n e a r y o u , kids of any age v i s i t w w w. m c d o n a l d s . c o m At Zippy’s, you get

Mahalo Maui… for recognizing Kobe Steak House & Oku’s Sushi Bar as one of your favorite Japanese Restaurants!

Celebrating Over 30 Years IN LAHAINA Dinner nightly from 5:30-10:00 PM Oku’s fabulous Sushi until 10:00 PM

Reservations are recommended 667-5555 136 Dickenson St., Lahaina

COMPLETE DINNERS from $14.95 • Enjoy the exciting art of teppanyaki cooking. Knife-wielding chefs will prepare delicious steak, seafood, and chicken entrees right at your table.

• SUPER SUNSET SPECIAL available daily at our 5:30 and 6:00 p.m. seatings.

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S16

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S17

BEST OF MAUI 2019

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ucked behind Paia Inn — a Bali-inspired Shangri La touched with Thai and Hawaiian elements—the main dining room of Vana opens up under the outstretched arms of a massive Hau tree.

The decor is a mix of elegant simplicity and innovative industrial — copper piping and patina blends effortlessly wtih monkey pod and delicate shell chandeliers that sing with the slightest kiss of wind.

Formerly Paia Inn Cafe at the Paia Inn on Hana Highway, the restaurant was rebranded by owners Michael and Sarah Baskin (who also own Paia Inn) as Vana last January and has already earned quite a reputation for its Hawaiian and Japanese in-

best new restaurant spired dishes served sharedplate style.

“We don’t really have traditional entrees,” says Sarah.

“It’s more of a tasting menu— a fun place to gather with friends where everybody orders and passes the plates along.”

Committed to quality, Vana works with local farmers, ranchers and fishermen to source the freshest ingredients for its menu items, which change daily depending on the season and chef specials.

“We’re trying to be a little bit different from everything else that’s out there,” explains Michael. “We don’t want to be like a resort or a traditional restaurant. We want to be something that’s more inspired, boutique and unique.”

Three distinctive dining

9 3 H a n a H w y. # 3 | P a i a 5 7 9 - 6 00 2 | v a n a p ai a . c o m

spaces beckon, At the Chef’s Table, watch executive chef Nick Gerstmar and lead fish master Sean Ikeda in action or relax at the Jade Bar with delicious plates perfectly complemented by craft cocktails you won’t find anywhere else.

As for Vana’s first-year success, Michael admits that they still come in every morning thinking ‘How can we make it better?’

“That’s really what drives us,” he says.

MONA DE CRINIS photos

VANA PAIA

H ONORA BLE MENTIO N ❖ Li n ea g e 3 7 5 0 W a i l e a A l a n u i D r.

Wai l e a | 8 7 9 - 8 8 0 0 l i n ea g em a ui . c o m ❖ R OCK s al t 2 6 0 5 K a ‘ a n a p a l i P k w y.

L a h a i na | 6 6 1 - 0 0 3 1 r o c ks a l t m au i . c o m

M ahalo M aui! from Paradise SuperMart

Clockwise from top left: Michael and Sarah Baskin stand in the open-air entrance to Vana • Shared plates style allows you to sample myriad flavors and textures • You can watch chefs at work when you dine at the Chef’s Table.

“Voted BEST FILIPINO FOOD 2019”

by The Maui News Readers Poll

Roger and Tina would like to thank the Maui community for supporting them the past 28 years and for voting them Maui’s BEST Filipino Food again in the 2019 Maui News Best of Maui contest!

The Santos family and staff take pride in sharing their Filipino culture by providing the freshest and tastiest Filipino and “Local food” to their friends and neighbors of all nationalities on Maui.

207 E. Wakea Ave. • Kahului, Maui, Hawaii 96732 • Store: (808) 877-6767 • Cell (808) 385-1019 A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S18

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f it works, don’t fix it. In other words, if a dish satisfies customers year after year, don’t tinker with a winning recipe.

Sam Sato’s has become a legend on Maui and beyond by consistently serving good local food based on founders Sam and Gladys Sato’s recipes.

While isle residents are aware that it’s the place to go for dry noodles, saimin, chow fun and non-noodle dishes such as roast pork, hamburger steak and musthave manju, visitors from the Neighbor Islands and the Mainland also know to visit the Millyard location.

Yes, the lines can be long but it’s well worth the wait.

best noodles Kirk Toma, current manager and Sam and Gladys’ grandson is appreciative to the community for its ongoing support.

“We greatly appreciate it,” he says. “Thank you to our staff for all your hard work.

Mahalo!”

1 75 0 W il i P a L o o p Wa i l u k u | 2 4 4 - 7 1 2 4 HO NO R AB L E M E N T I O N ❖ S t ar N o o d l e 286 Ku pu o h i S t . | La h ai n a 6 6 7 - 5 4 0 0 | s t a r n o od l e . co m ❖ Z i p p y ’s 1 5 H o ‘ o ke l e S t . | K ah u l u i 8 5 6 - 7 5 9 9 | z i p p y s. c o m Dry noodles served with a side of soup are a favorite at Sam Sato’s in Wailuku.

Photo courtesy Sam Sato’s

KOMODA’S best omiyage STORE & BAKERY

T

he Japanese tradition of bringing food items, or omiyage, back from pilgrimages to share with your ohana is embraced by cultures island wide.

For Maui residents and visitors alike, the omiyage of choice include custard-filled long johns, cream puffs and stick donuts from perennial favorite Komoda Store & Bakery.

Once you’ve bitten into a Komoda bakery item, you truly understand “heaven on earth.” Try its tender pastries filled with traditional vanilla custard or, for culinary change-up, nibble one with chocolate custard or strawberry and guava fillings.

Chris Z

Business (808) 891-0785 Fax (808) 891-0788 Cell (808) 870-5821

Island Style Furniture • Living • Dining • Bedroom • Outdoor • Lamps • Wall Decor • Accessories

1068 Limahana Pl., Lahaina • 808-667-7748 • MindsEyeInterior.com

3 6 7 4 B a ld w in Ave. M ak a w a o | 5 7 2- 7 2 6 1

Diane Ishikawa (left) and Charlene Oshiro enjoy some “heaven on earth.”

For something simpler, H O N O R A B L E M E N T I O N yet equally decadent, try Ko- ❖ M a u i S p e c i a l t y C h o c o l a t e s moda’s famous butter rolls 1 8 0 E . W a k e a A v e . with just the right amount of K a h u l u i | 8 7 1 - 1 2 2 2 sweet sugar. m a ui s p e c i al t y ch o c o l at e s . c o m If you’re on a Maui pil- ❖ S a m S a t o’s grimmage, don’t forget to 1 7 5 0 W i l i P a L o o p | W a i l u k u stop at Komoda’s!

24 4-712 4

Wesley J. Barut, Principal Broker 375 Huku Li‘i Pl #205/206 Kihei, Maui, HI 96753 www.mauitropicalrealty.com Email: mauitrop@aol.com

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Photo courtesy Komoda’s Store & Bakery

SAM SATO’S

BEST OF MAUI 2019

Mahalo Maui for your votes for Best Plate Lunch!

Daily Plate Lunch Specials 572-7775 Mon-Sun: 9 a.m. - 10:45 p.m.

1143 Makawao Ave., Makawao

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S19

dining

BEST OF MAUI 2019

STAR NOODLE

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best overall casual dining

2 8 6 K u pu o h i S t . | L a h a in a | 6 6 7 -5 4 0 0 | st ar n o o dl e. co m

popular menu and relaxed atmosphere make Star Noodle a mainstay among casual dining locales.

Among the many customer favorites on the menu are the steamed pork buns, garlic noodles, and hapa ramen served in a rich pork broth, with roast pork, a poached egg, bok choy, kamaboko, bamboo shoots, mayu and aka miso.

The restaurant began as an afterthought. It was in an out of the way location in Lahaina and was initially used for food preparation and support for other restaurants owned by the company.

Star Noodle is a hidden jewel for anyone looking for unique recipes and delicious Asian fusion cuisine Executive Chef Abby

SERPICO’S

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Executive Chef Abby Ferrer (right) and General Manager Cooper Guest with hoaloha taro dumplings and a dragonfruit margarita.

Ferrer is quick to point out their noodles are made inhouse—about 50,000 pounds a year—and “…are the freshest noodles you can get.” Reservations are recommended.

best pizza

7 Ae w a P l. | P uk a l an i 5 7 2- 8 4 9 8 | s e r pi c o s ma u i . c o m

harles Clarke, or “Hatch” as he’s been known since he was a kid growing up in New Jersey, spent his teenage years working in pizza joints in New York City, then Jersey City, run by an older family member who had immigrated to the East coast from Italy. expanded into Lahaina with After a short stint working Prison St. Pizza in 2014. in East Coast casinos, he Since opening Serpico’s, opening his own pizzeria with Hatch has added sit-down Anthony Serpico. dining to the establishment As luck would have it (for and is currently in the process Maui anyway), he eventually of obtaining a liquor license. moved his wife and six kids Of his success, Hatch says to the Valley Isle with the sole he likes to focus on his regular intent of opening a New customers and help his comYork-style pizza place. munity any way he can, which “It was definitely a leap of includes hosting fundraisers faith,” Hatch remembers. for Upcountry schools and He opened Serpico’s in other noble causes.

Pukalani in 2006 and has As for what makes SerpiA Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S20 Photo courtesy Serpico’s

H ONORA BLE MENTIO N ❖ M a t t e o ’s O s t e r i a 1 6 1 W a i l e a I k e P l . | Wa i l e a 8 9 1 - 8 4 6 6 | m at t e o s m au i . c o m ❖ Ku l a Bi s tr o 4 5 6 6 L ow e r K u l a R d . | K u l a 8 7 1 - 2 9 6 0 | ku l a bi s t r o . c o m

H ONORA BLE MENTIO N ❖ Pizza Hut V i s i t w w w. p i z z a h u t h a w a i i . c o m f o r a l oc a t i o n n e a r y o u. ❖ F l a t b r e a d C om p an y 89 Hana Hwy. | Pa ia | 5 79-8 989 f la t b re a d com p a n y. co m co's pizza rise above the rest (pun intended), Hatch credits his 43 years of experience and an education gleaned from authentic Italian pizza makers.

“And I learned from oldschool Italian guys,” he says.

“We bake our pizzas in a certain type of oven, make dough fresh every day, use only the freshest ingredients and basically custom-make each pie to your specifications.”

MAMA’S FISH HOUSE

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BEST OF MAUI 2019

dining

best overall fine dining + best seafood

7 9 9 P o h o P l. | K u a u | 5 7 9 - 8 4 8 8 | m a ma s f is h h o us e. c o m

hen Mama’s Fish House opened in 1973, it was a Shangri La on Maui’s wild North Shore — a remote slice of paradise light years away from the hum of big resorts and a penciled-in asterisk on most delivery routes.

With no trucks to supply clean linens, owners Floyd and Doris Christenson built a laundry facility on site, and with limited access to frozen foods shipped from the Mainland, they turned to local fishermen, farmers and ranchers, decades before the farm-totable movement took root.

“Fish were plentiful and cheap, and the fishermen would deliver their fresh catch daily,” says Karen

Christenson, daughter, marketing guru and utility player in restaurant operations. “We started serving fresh Hawaiian fish at a time when there were only steakhouses — long before it was in vogue.”

What was once a necessary adjustment is today Mama’s gold standard and signature attraction — the freshest fish.

Mama’s still purchases from local fishermen with some relationships spanning generations.

“It’s so important that we contribute to the Hawaiian way of life while helping local ranchers and fishermen support their families,” says Christenson.

And so the love story with Mama’s Fish House contin-

ues, with dinner reservations often booked several weeks — or months — in advance.

Executive Chef Perry Bateman shucks glistening Haaheo oysters from Hilo; skillet sears bottom fish such as uku, caught at 800-foot depths off Lanai; stuffs mahimahi with crab; cuts ono into chunks for ceviche; steams whole opakapaka in sizzling peanut oil. The everrotating menu changes daily, depending on what’s caught.

Diners can’t get enough of the ono ceviche and macadamia-nut crab cakes with fire-and-ice relish. And fall head over heels for new items such as glistening Haaheo oysters from Hilo topped with passionfruit mignonette.

Consistently ranked the No. 1 Best Overall Restaurant on Maui, Mama’s Fish House is one of the top restaurants in America with too many national awards to mention. Visitors cherish the vibe and the food so much that it’s often the first place they go straight off the plane, and their last destination before they depart.

H ONORA BLE MENTION Fi n e Di n in g ❖ M a t t e o ’s O st e r i a 1 6 1 Wa i l e a I k e P l .

Wai l e a | 8 9 1 - 8 4 6 6 m at t eo s m au i . c o m ❖ Ku la B is tro 456 6 Lo w er K u l a R d .

Ku la | 8 71-29 60 k ul a bi s t r o . c o m

HO NO R AB L E M E N T I O N Se af o o d ❖D a S h r i m p H al e | M a u i M al l 7 0 E . Ka ‘a h um a n u A v e.

Ka h ul u i | 8 6 8 - 2 3 6 1 ❖ C ua t r o R es t a u r an t K i h e i To w n S h o p p i n g C e n t e r 1 8 8 1 S . K i he i R d. , # 1 1 1 Kih ei | 87 9-11 10 cu a t r o 8 0 8 . co m

to al o N e w s h a M au i M s!

T h e R e ad e r

OP EN NIGHTLY FOR DINN ER

Maui’s Best Sushi (Fine or Casual Dining) Honorable Mention Best Early Bird Discount KAPALUA RESORT: 600 Office Rd., Kapalua • 669-6286 KIHEI: Kihei Town Center • 879-0004 • DKRestaurants.com A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S21

Above: Seared Uku caught off of Lanai.

Below: Fresh Hawaiian onaga atop Maui vegetables.

Photos courtesy Mama’s Fish House

BEST OF MAUI 2019

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TJ’S WAREHOUSE

I

f you’re looking for TJ’s Warehouse, you’ll find it on the first floor of the Maui Chemical and Paper building in Wailuku. An unusual location, perhaps, but the business started as a party products supplier before morphing into a retail store and restaurant business. Once TJ’s started selling plate lunches, there was no looking back.

Try the fried Opakapaka plate lunch special. With local-sized portions, you’ll likely take half home for dinner.

Joel Kawasaki, who manages the retail store and the kitchen, has focused on plate lunches in the last year or so.

“I am very appreciative of the customers for nominating us for this award. I think we

best plate lunch

8 7 5 Al u a St. Wai l uk u | 2 4 9 -0 8 2 5 t j sc at er i n g ma u i. c o m

FOODLAND

S

imply explained, poke is diced raw fish mixed with shoyu, Hawaiian sea salt, green onions, Maui onion, maybe a bit of limu.

Anyone who has eaten poke knows there’s much more to it, and when Maui wants poke, our readers choose Foodland’s as their favorite poke.

On any given day, FoodTOM BLACKBURN-RODRIGUEZ photo land offers more than 25 Manager Joel Kawasaki with a sampling of plate different flavors of this Hawaiian comfort food. Falunch menu options available at the store. vorites such as Fresh Ahi Hawaiian-style, Ahi Califorwere nominated because of H O N O R A B L E M E N T I O N nia Roll and Spicy Ahi tempt our service; our employees the taste buds, along with have been with us a long time ❖ I c hi b a n O k a z u y a H a w a i i Ahi Auntie’s Special poke and so we really get to know 2 1 3 3 K a o h u S t . | Wa i l u k u 244- 7276 and White Crab Kim Chee our customer base,” he said. poke, which ratchet up the Plate lunches are served ❖ L i q u o r S h a c k & G r i n d s flavor levels to the stratofrom 10 a.m. to 2 p.m. Mon- 1 1 4 3 M a k a w a o A v e .

M ak a wa o | 5 7 2 - 7 7 7 5 day through Friday. sphere.

best poke

V i s i t w w w. f o o d l a n d . c o m t o f i n d a . l o c a tio n n e a r y o u .

“Our seafood departments put a lot of heart and aloha into making each batch of poke fresh daily with the flavors they know our customers love. We’re honored to be recognized for the hard work and efforts of our seafood employees on Maui!” enthused Sheryl L. Toda, spokesperson for Foodland Super Market, Ltd.

H ON OR AB L E ME N T I ON ❖ Ta m u r a ’s F i n e W i n e s & L i qu o r s | V i s i t w ww. t a mu r a s f i n e wi n e . co m f o r a l o ca t i o n n e ar y o u ❖ O k i ’s S e a f o o d C o r n e r 9 0 K a n e S t . | K a hu l u i 8 71-59 22

Photos courtesy Foodland

Foodland’s seafood departments know what their customers like.

Thank You Loyal Tante’s Customers for your continued support and for your votes for The Maui News’ 2019 “The Best of Maui” special section!

Open for Breakfast & Lunch 100 W Ka‘ahumanu Ave, Kahului, HI 96732 • (808) 877-0300 A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S22

T RY

OUR

Shrimp Sari Sari

MERRIMAN’S KAPALUA

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BEST OF MAUI 2019 best service

O n e B a y Cl u b P la ce | L a h ai n a | 6 6 9 -6 4 0 0 | m er r i m an s h aw a i i. c o m/ ka p a lu a

wenty-five years ago, no one dreamed of growing vine ripened tomatoes, fresh sweet corn or crisp baby lettuce in Hawaii. Sugar cane and pineapple plantations dominated the farming landscape, and most food was shipped to Hawaii from thousands of miles away.

Chef Peter Merriman had a vision for the growth of local agriculture and the potential of Hawaii’s rich volcanic soils. He along with twelve other prominent chefs encouraged farmers to grow local produce, raise meats locally and start a healthier more sustainable Hawaii.

Today, guests are treated like royalty at one of the most breathtaking oceanfront settings in Kapalua Re-

RUTH’S CHRIS

S

dinin g best steak

❖ T h e S h o p s a t W a i l e a | 3 7 5 0 W a i l e a A l a n u i D r.

❖ O ut l et s o f M au i

9 00 F r o nt S t . | L ah a i n a 6 61 - 82 7 7

To experience the New Orleans inspired cuisine at its fectly with heaping sides of creamed spinach, au gratin prime, just follow the sizzle potatoes, warm ambience to Ruth’s two locations on Maui. and comfortable elegance.

Sip a chilled martini, swirl H ONORA BLE MENTIO N a big, red wine from the award-winning list, share ❖ Ou t b ac k S t e ak h o us e crab-stuffed mushrooms, P i ‘ i l an i V i l l ag e Cen t e r crunch a steak-house salad 2 8 1 P i ‘ i ke a A v e. | Ki h ei and delight in rich bread pud8 7 9 - 8 4 0 0 | o ut ba c k. c o m ding with creme Anglaise. ❖ D u o S t e a k & S e a f o od Fo u r S e as o n s R es o r t M a ui 3 9 0 0 W a i l e a A l a n u i D r.

Wai l e a | 8 7 4 - 8 0 0 0 f o u r se as o n s . c o m

Wai le a | 8 74 - 88 8 0 | r ut h s c h r is . c o m

HO NO R AB L E M E N T I O N ❖ H a l i ‘ i ma i l e G e n e r a l S t o r e 9 0 0 Ha l i ‘ i m a i l e R d . | M a k a w a o 572- 2 666 | h g s m au i . c o m ❖ K ul a B i st r o 4 5 6 6 Lo w er K ul a R d. | K ul a 8 7 1 - 2 9 6 0 | k u l ab i s t r o . c om sort, where Chef Merriman delights Maui with his Hawaii regional cuisine.

0Catch a sunset with a fabu-

ink your teeth into a tempting T-bone, a fullbodied New York strip or a lean filet mignon.

All USDA prime beef cuts are seared to perfection, finished with pats of butter and whisked to your table on sizzling 500-degree plates.

Arriving juicy and hot, the meaty masterpieces pair per-

lous meal while the aloha friendly staff ensures you have an extraordinary dining experience.

Thank you Maui for your support!

Vietnamese Cuisine Authentic Vietnamese Food - Catering & Carry Out

Open Daily for Lunch and Dinner Mon-Sat 10am - 9:00pm • Sun 10am - 8:30pm 875-2088 • 1280 S. Kihei Rd. #107, Azeka Place, Makai A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S23

The Tomahawk hero ribeye sizzles at Ruth’s Chris Steak House locations.

Photo courtesy Ruth’s Chris Steak House

BEST OF MAUI 2019

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MANA FOODS

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n integral part of the Maui community, Mana Foods — located in the heart of Paia — is recognized island-wide for its natural, local and organic products.

It’s also a beloved gathering place where people come in after a day at the beach or getting food to take home where they’ll run into friends and stop to chat in the aisles.

In addition, Mana offers an extensive hot and cold food bar, salad bar and soup selection including a robust selection of vegan and vegetarian entrees and side dishes.

At the top of Mana Foods’ most popular vegetarian offerings are its baked and barbecued tofu dishes.

“If we don’t put those out every day, we hear it from our

best vegetarian

customers,” quips Mana Foods’ ‘Jackie of all trades’ Theresa Thielk, who is also partner/part owner of Mana Foods in addition to the many hats she wears. “It’s the first thing we make every morning.”

All items available in Mana Foods’ deli are made fresh daily from scratch using the purest ingredients including extra virgin olive oil and gluten-free soy sauce. Mana’s head chef extraordinaire, Anne Gale, has even found a source for vegetarian oyster sauce.

“We keep the ingredients in our vegetarian dishes and bakery items clean and simple by using organic ingredients in all our prepared food,” Thielk says. “We don't use

4 9 B al d w in Av e .

Pa ia | 5 7 9 -8 0 7 8 ma n a f o o d sm au i . co m

anything that's considered unhealthy, like MSG, which we don’t even allow into the store.”

Another thing Mana Foods doesn’t let into the store is anything frozen — that includes soup ingredients and dough for Mana’s pastas and fresh-baked breads, pastries and vegan cookies.

HO NO R AB L E M E N T I O N

Photos courtesy Mana Foods

Clockwise from top left: Mana Foods’ organic tofu salad • stuffed mushrooms ❖ D ow n t o E a r t h • Mana Foods’ deli tray, stocked with many vegetarian and vegan options.

305 D ai r y R d. | K ah u l u i 8 7 7 - 2 6 6 1 | d o w nt oe ar t h . o r g ❖ F ork & Sa la d • P u ‘u n e n e S h op p i ng C e n t e r 120 H o‘ ok el e S t . | Kah ul u i 793 -32 56 • A z ek a Sh o p p in g C e n t e r | 1 2 7 9 S . K i h e i Rd ., #204 | Kih ei | 87 9-367 5 f o r ka n ds a l ad m au i . c o m

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S24

BEST OF MAUI 2019

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MIKE’S HONG KONG BISTRO chinese SANSEI SEAFOOD RESTAURANT ain Street, Suite 2 | Wailuku (808) 244-7888 | mikeshongkongbistro.com & SUSHI BAR 1680801OSff.icKeihRedi.R|dK. a|pKailhueai || 686799--60208064 | sanseihawaii.com 1900 Michael and Tina Xiao best sushi

S

TOM BLACKBURN-RODRIGUEZ photo

Michael and Tina Xiao have operated Mike’s Hong Kong Bistro for over 20 years with a focus on preparing Hong Kong style Chinese food and local menu options as well. (pot roast pork), chow mein served as plain, seafood or noodles including vegetari- chicken. an, chicken and beef, deliGiving back to Maui, cious roast duck, beef chow Mike’s Hong Kong regularly funn, and crispy house cake donates to community nonnoodles that can either be profit causes.

r your supp o f o ui

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and flash-fried panko-crusted ahi sashimi served with a soy wasabi butter sauce.

Sansei’s veggie rolls, either raw or grilled with local greens and other delicacies, are also popular.

Pair your sushi or entree with a selection of wine, sake, cocktail or beer options.

In a few months, Sansei’s

M

have operated Mike’s Hong Kong Bistro in Wailuku for over 20 years with a focus on Hong Kongstyle Chinese food. Blessed with culinary skill, they successfully adapted the menu to reflect local taste.

Photo courtesy Sansei Popular dishes, according to the couple, include sweet Kihei restaurant is moving to and sour spareribs, kau yuk a larger location and will be introducing a wealth of new H O N O R A B L E M E N T I O N menu items. Stay tuned! ❖ Wei Wei BB Q 2 10 I m i Ka la S t. #20 1 HO NO R AB L E M E N T I O N Wa i l uk u | 2 4 2 - 7 9 2 8 ❖ S us h i P a r ad i s e • 55 P u k al a n i S t . , S t e. 6 1 2 1 5 S . K i he i R d. | K i h e i P u k al a n i | 573- 8 838 879- 3751 ❖ P a n da E x p r es s ❖ Nuka For a location near you, visit 7 8 0 Ha i k u R d . | H ai k u w w w. p a n d a e x p r e s s . c o m 5 7 5 - 2 9 3 9 | n u k am a ui . c o m

Sansei sushi offers a fresh burst of colorful flavor.

e! lov

Mah alo

ince opening its first location in Kapalua more than 23 years ago, Sansei Seafood Restaurant and Sushi Bar has diligently worked to provide guests with the best dining experience possible. And it’s paid off with consistently being voted Best Sushi on Maui.

“It’s very gratifying to have become known over the years for exceptional sushi as well as other innovative contemporary dishes,” says Randy Rinaldi, general manager of the Kihei location.

Known for the unique flavors and textures of its dishes, signature items include crispy tempura shrimp, mango and crab salad hand roll

best ethnic

In celebration of 3 years in business .. .

We’d like to offer our community

50% Off * Pupu menu (appetizers) *Special good 2 pm - 6 pm Sept. 1-14, 2019 Dine-In Only Oysters excluded

868-2361 Located in Maui Mall A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S25

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KULA BISTRO

ula Bistro is a magical place across the street from the historic Morihara Store on Lower Kula Road.

Selected Best European, the menu consists of many Italian cuisine items such as traditional Bolognese made with prime ground beef, garlic and fresh Italian herbs deglazed with Chianti wine in a homemade pomodoro sauce over pappardelle pasta.

There are also local menu items such as a hamburger steak, topped with sauteed Maui onions and mushrooms, homemade brown gravy and served with steamed rice and potato salad. A special that is one of their customers’ favorites is the beef tips & wild mushrooms pappardelle, sauteed

BEST OF MAUI 2019 best ethnic

4566 Lower Kula Rd. Kula | 871-2960 ku l a bi s t r o . c o m

european

K

PARADISE SUPERMART

best ethnic

filipino

207 E. Wakea Ave. | Kahului | 877-6767

here can one find fresh Pancit Guisado (Dry Mein Noodles), Black Eyed Beans or Mungo Beans with Bittermelon Shoot and Pork, Hawaiian Squid Luau, Pig Ear Adobo or Pianomo Roll dessert?

And local non-Filipino food such as Roast Pork and Gravy and Chopped Steak?

At the Paradise Supermart!

Roger Santos, is the owner, menu developer and chef in the restaurant and grocery store that has been at its Wakea location since 2005.

The restaurant is known for its selection of IlocanoHawaiian inspired food geared to the taste of the local Maui population.

Santos attributes the award to the taste of his food.

W TOM BLACKBURN-RODRIGUEZ photo

in a creamy brandy sauce.

Another hit is the bistro’s coconut shrimp.

Breakfast begins at 7:30 a.m. and dinner ends at 8 p.m. Breakfast offers a great local favorite — fried rice with eggs. Lunch and dinner have a special keiki menu.

The mouth-watering European desserts are changed daily.

HO NO R AB L E M E N T I O N ❖ G e r a r d ’s R e s t a u r a n t 1 7 4 L a ha i n a l un a R d.

La h ai n a | 6 61- 8 938 g er a r ds m au i . c o m ❖ M a t t e o ’s O s t e r i a 1 6 1 Wa i l e a I k e P l . , A 1 0 7 Wa i l e a | 8 9 1 - 8 4 6 6 m at t e o s ma u i . c om

TOM BLACKBURN-RODRIGUEZ photo

Marissa Castillo (in red) waits on a customer at the Paradise Supermart food buffet in Kahului.

“People relate to the food and they come back. At lunch time you can see the line of people waiting for food. When you see the amount of people coming in for lunch it gives you energy and you are doing something good for them,” he said.

H ONORA BLE MENTIO N ❖ CAA M ar k et pl a c e 96 0 Lo w er M a i n St. Wai l u k u | 2 4 2 - 6 9 1 9 ❖ Ta nt e ’s I s l a n d C u i s i ne 1 0 0 W. K a a h u m a n u A v e .

K ah u l ui | 8 7 7 - 0 3 0 0 t a n t e s i s l a nd c ui s i n e . co m

Learn to Dive with us at Maui Dreams Dive Co. Mahalo to everyone who’s Mahalo towith the us SCUBA learned to dive over the community 20 years of last twofor decades!

great underwater adventures!

874-5332 • www.mauidreamsdiveco.com Located in the Island Surf Building in Kihei Open Daily: 7 am - 6 pm

Learn to Learn to Dive Dive with with us us at at Maui Maui Dreams Dreams Dive Dive Co. Co.

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S26

POI BY hawaiian THE POUND best ethnic

BEST OF MAUI 2019

430 Kele St. Kahului | 283-9381 p o i b y t h e p o u n d .c o m

THAILAND CUISINE

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best ethnic

thai

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70 E . K a’ a hu m anu Ave . | M au i M al l Ka hul ui | 873-0225 1 8 1 9 S . K i h e i R d . | K u k u i M a l l | 8 7 5 - 0 8 3 9 | t h a i l a nd c u i s i n e m a u i . n e t

“They like it!” enthuses hailand Cuisine has squid lu‘au combo, lau lau plate or a variety of other been serving delicious owner and chef Phoukong dishes. Beef, seafood, chicksouthern Thai food on Lavongtseunt. en and pork dishes abound. Maui for over 19 years.

With two locations —in H O N O R A B L E M E N T I O N Kihei at the Kukui Mall and ❖ N u t c h a r e e ’s A u t h e n t i c H ONORA BLE MENTIO N another in Kahului at the T ha i F oo d | A z e k a S h op p i ng ❖ Da Kitc h en Ca fe Maui Mall —Thailand CuiC en t e r M ak a i 4 2 5 Ko l o a S t . | Ka h ul u i sine has an extensive menu 1 280 S . Ki h e i R d. # 124 8 7 1 - 7 7 8 2 | da k i t c he n . c om which includes a selection K ih ei | 633 -484 0 ❖ Ol d La h ai n a Lu a u of appetizers, salads, soups, 1 2 5 1 F r on t S t . | L a h ai n a noodles, rice, curries, sea nu tcha rees.com 667-1998 | old laha inalu a u. com food and 21 vegetarian ❖ T h a i M e e Up f o o d t r u c k • 5 9 1 H a l e a k a l a H w y. dishes.

Specials range from K a hu l u i | 2 1 4 - 3 3 6 9 best ethnic 1881 S. Kihei Rd. Tom Yum Ta Lay (seafood • 2 4 K i o pa a S t .

Kihei | 879-7888 soup), soft shell crab curry, K u l a | 2 8 0 - 7 7 5 3 TOM BLACKBURN-RODRIGUEZ photo kamanak itchen.com Thai red curry duck and Phoukong Lavongtseunt, Thailand Cuisine owner Thai curry lamb (a cusand chef, (left) and partner Buphavanh Siharrath are raditional homemade eggplant char-grilled over tomer favorite) to name onpictured before a “Thai Select,” notification as desigly a few. recipes using premium an open flame, mashed and nated by Thailand’s Ministry of Commerce.

Catch lunch at the Kihei spices and the freshest seasoned with herbs then ingredients make Kamana sauteed with onions, toma- location from 11 a.m. to (808) 874-5700 • Open Daily 11 am - 10 pm • 515 S. Kihei Rd., Kihei, Maui 96753 2:30 p.m. Monday through Kitchen in Kihei a standout toes and fresh cilantro.

Happy Hour Daily: 3 pm-5 pm and Fri-Sat: 10 pm-12 am • Free Karaoke (21+ valid ID) Saturday and at the Maui stop for authentic Indian $1-$2 Off Alcoholic Beverages • $3-$4 off Select Nigiri, Sashimi, and Sushi Rolls.

Mall location from 10:30 cuisine. Classic offerings H O N O R A B L E M E N T I O N a.m. to 3:30 p.m. Dinners are plentiful, from vegetable ❖ M o ns o o n I n d i a generally begin at 5 p.m. in and meat samosa and palak 7 6 0 S . K i he i R o a d both locations, but call to paneer to lamb tikka masala K i h e i | 8 7 5 - 6 6 6 6 confirm how late each and chicken curry. m o n so o n i n di a m au i . c o m serves.

Along with the variety of ❖ J i n i ’s C u r r y The restaurants offer welchicken, seafood and lamb W a i l u k u P r o m e na d e F o o d coming, family-style servUnder new ownership, Isana is Maui’s dishes, Kamana Kitchen C o u r t | 2 0 5 0 M a i n S t . finest destination for fresh fish, sushi, ice and great food — hence features an extensive vege- W a i l u k u | 2 4 3 - 3 4 5 4 local favorites, friendly service, and an the designation as Best Thai tarian and vegan menu. f i j i i n d i a n f o o d . c o m ocean views. on island.

Check out the baigan bharta,

hether you’re a Maui resident craving your favorite plate lunch or a visitor right off the plane looking for a taste of local living, Poi By The Pound hits the spot.

When it comes to Hawaiian food, poi is pivotal, and patrons to this Kahului restaurant can sample the famous fare alongside Poi

By The Pound favorites

W

KAMANA KITCHEN

indian

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MAHALO FOR YOUR SUPPORT! 20% Off your meal for up to 4 persons

(can not combine discounts including Happy Hour! Must present coupon. Offer good through Sept. 30, 2019)

Saimin • Dry Noodles • Manju

Thank you Maui for voting us “Best Noodles” and Honorable Mention for “Best Omiyage”

244-7124 Kirk Toma • Charles & Lynne Toma THE MILLYARD, 1750 Wili Pa Loop • Wailuku, Hawaii 96793

Fresh Mediterranean Cuisine from sea to table utilizing Johnny’s fresh caught fish and produce from Maui’s local farmers.

(808) 879-7177 • 34 Wailea Gateway Pl. (next to Monkeypod) Hours: Daily 11am-9:30 pm • Happy hour 3-6pm daily

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S27

7+(6( $5( 620( 2) 285 1$7,9( +$:$,,$1 %86,1(66 2:1(56 o$L 0DQXDKL )DUPV .ãQHoRKH | $NDPDL :RRGV .HDoDX $ORKD 0DLGHQ &OHDQLQJ 6HUYLFH +LOR $QHOD .DL 0DULQH 6HUYLFHV //& .ãQHoRKH (PSLUH 7RZLQJ 5HFRYHU\ .DSROHL | )LWWHG +DZDLoL +RQROXOX *ROGZLQJV 6XSSO\ 6HUYLFH ,QF +RQROXOX +ãORDODXQXLãNHD (DUO\ /HDUQLQJ &HQWHU o(OHoHOH /LTXLG /LIH .HDoDX | /RKHD $XGLR +RoROHKXD 0DNDQD $FDGHP\ +RQROXOX 1RKRNDL 3URGXFWLRQ 6HUYLFHV ,QF :DLSDKX &KHHVHFDNH .RQD | 5DLQERZ )DOOV &RQQHFWLRQ +LOR 5HOLDQW 7UXFNLQJ ,QF .DSROHL 6 & 7UXFNLQJ :DLoDQDH | 7\SLFDO +DZDLLDQV .DOLKL

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2+$ 0â/$0$ /2$16

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S28

BEST OF MAUI 2019

POLLI’S MEXICAN PEARL’S KOREAN korean BBQ QMuaeuei nMKaark’aehtpulmacaenu| 2C7en0teDra|ir2y7R5d.W|.KKaah‘ualhuui m| 8an7u1-A8v0e3. 0| Kahului | 877-0788 RESTAURANT best ethnic

pearlskoreanbbq-mau i. com

or fast, fresh, delicious cuisine, Korean food lovers know Pearl’s Korean BBQ is the place to be.

All the favorites can be found at the friendly take-outstyle restaurant with locations at Maui Marketplace and

F

TOKYO TEI

Queen Ka‘ahumanu Center.

Grab the bi bim bap, or rice with vegetables, beef and fried egg. Sink your teeth into the kal bi, barbecue short ribs in Pearl’s special sauce. And don’t forget a side of kimchee soup.

A

best ethnic

japanese

t Tokyo Tei, an emphasis on presentation, excellent service and authentic Asian cuisine ensures a feast for the senses.

Shrimp tempura and eriyaki steak are the restaurant’s specialties.

Saimin and nabeyaki udon, fresh sashimi, yakitori, chicken katsu and many other dishes also tempt those seeking a quick lunch or customers in search of a relaxing environment for dinner.

A wide selection of Japanese beers are also on hand to complement your delicious meal.

HO NO R AB L E M E N T I O N ❖ O h an a Ka r ao k e & G r i l l 740 Lo w er M a i n S t.

Wa i l u k u | 2 4 2 - 8 8 8 6 ❖ J B ’s K i t c h e n a n d L o u n g e 752 Lo w er M a i n S t. #B Wa i l u k u | 2 4 4 - 9 6 1 6

1063 Lower Main St. | Wailuku 242-9630 | tok yote im au i.com HO N O R A B L E M E NT I O N ❖ N u k a | 78 0 H ai k u R d.

H ai k u | 5 75- 29 39 nu k am a u i . co m ❖ K o j i m a ’s 8 1 M a ka w ao A ve . # 1 1 4 M ak aw a o | 5 73- 2 859 ko j i m a ss u s h i . co m Shrimp and other tempura are restaurant specialties.

Photos courtesy Tokyo Tei

colorful and fun environment along with heaping helpings await those who wander Upcountry to Polli’s Mexican Restaurant. With a history dating back to 1981, Polli’s has repeatedly earned a reputation for being Maui’s top Mexican eatery. Guacamole made from Maui avocados, taquitos and tostadas, sizzling fajitas, . . . oh my! Bur-

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best ethnic

mexican

1202 Makawao Ave. | Makawao 572-7808 | p oll ism exic anresta u ra nt.com

ritos are jam-packed with everything from sauteed shrimp and ono to tender roasted pork and homemade chile verde sauce. Did we mention the margaritas? Try an original, or add an island twist with strawberry, mango or lilikoi flavor.

A SAIGON CAFE

hen asked to name some of her all-time favorite dishes, Jennifer Nguyen of A Saigon Cafe finds it tough to narrow down.

“Oh my, there are so many,” said the restaurateur.

Among the most popular dishes are the fried spring rolls, which feature ground pork, mushrooms, long rice, carrots and onions, all wrapped in rice paper and fried until crispy. The calamari, another crispy dish, is served with tamarind sauce.

Other popular dishes include green papaya salad, rare

dinin g

best ethnic

vietnamese

steak pho, garden party shrimp and Vietnamese burritos — a house speciality.

Nguyen said she is honored that the restaurant has been recognized again. “Our success has been our commitment to quality ingredients, consistency and a friendly atmosphere.”

H ONORA BLE MENTIO N ❖ F e r n a n d o ’s M a ui M a r k et p l ac e | 2 7 0 D a i r y Rd . # 1 6 4 | K a h u l ui 8 7 3 - 7 7 5 9 • F e r n a n d o ’s M e x i ca n G r i l l | Q u e e n K a‘ ahu ma nu C enter | 2 75 W. K a‘ ah u m an u Ave. #100 1 K ah u l ui | 8 7 1 - 5 3 3 3 ❖ La s P i n at a s o f M au i 3 9 5 D a i r y R d . | Ka h ul u i 8 7 7 - 8 7 0 7 | pinatasmaui.com

1792 Main St. | Wailuku 243-9560 | asaigoncafe.com

H ONORA BLE MENTIO N ❖ V i e t n am e s e Cu i s i n e 12 80 S . Kih ei R d . | Kih ei 87 5-20 88 m a ui v i e t n a m e s e r e s t a ur a n t . c o m ❖ Ba - L e S a n dw i c h S h o p F or a l o c at i on n e ar y o u , v i s i t b al e m au i . c o m

Wei Wei BBQ ‘N Noodle House (Millyard location)

Mahalo for your votes Serving Maui for over 20 years.

242-7928 210 Imi Kala St., 201, Wailuku Wed-Mon 9:30am-9:00pm Tuesday Closed

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S29

Photo courtesy A Saigon Cafe

Voted Best Live Theater on Maui 2015 - 2019

activity

BEST OF MAUI 2019

BLUE HAWAIIAN HELICOPTERS

best air activity

H

1 Lelepio Pl. | Kahului | 871-8844 | bluehawaiian.com

The Graduate Sept. 27 – Oct.13

Matilda the Musical Nov. 29 – Dec. 15

A Chorus Line Feb. 28 – Mar. 15, 2020

Cat on a Hot Tin Roof Apr. 24 – May 10, 2020

Priscilla Queen of the Desert: the musical July 10 – Aug. 2, 2020

awaii’s air-tour leader since 1985, Blue Hawaiian Helicopters passionately showcases the beauty of the islands with popular excursions such as the 45minute Maui Spectacular, a combination of West Maui and Hana/Haleakala Tours featuring rugged valleys, lush rainforests, stunning waterfalls and majestic Haleakala capped by a mid-tour refreshment stop at a private Ulupalakua Ranch location.

“At Blue Hawaiian, we are dedicated to giving every customer one of the best experiences of their lives,” notes Blue Hawaiian Helicopters President and General Manager Quentin Koch. “In addition to breathtaking sights you can

only see from the sky, we are proud to have the very best pilots, staff and equipment.”

This year, Blue Hawaiian launched an updated website with real-time booking providing customers with the most up-to-date flight informtion.

Photo courtesy Blue Hawaiian Helicopters

H ONORA BLE MENTIO N ❖ M av e r i c k He l i c o pt e r s Le l ep i o P l . | Ka h ul u i 89 3-799 9 m a v e r i c k h e l i c o p t e r. c o m

VALLEY ISLE MARINE CENTER Serving Hawaii’s Ocean Community Since 1970

M A R JI

ORS SEASON SPONS TT IC H A E L T IB B O KNOWLES & M

YOUTH THEATER SHOWS

Congrats to all “Best Of Maui” Winners!

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Rock of Ages Oct. 25 – 27

The Ants and the Grasshoppers March 7 -15, 2020

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A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S30

BEST OF MAUI 2019

activity

ANYTIME FITNESS54 Maui Lani Parkway Shops | Wailuku | 244-2348 THE DUNES AT MAUI LANI

T

hree years ago, Kurt Higa purchased an Anytime Fitness franchise with the intention of opening in Wailuku a friendly, functional club that’s clean and inviting.

“We really take pride in our facility,” says Higa, a former personal trainer who worked with post-rehab athletes and fitness and medical professionals. “I really treat this as my home where people come and work out.”

Among the many amenities included in the membership are cardio machines hooked individually into DirectTV and the internet; strength and functional training and free weights; training services that include fitness assessment upon joining, specialized classes and a

ONO FARMS

T

our the stunning Hana property of Ono Organic Farms most Tuesdays at 1:30 p.m. and be treated to 10 to 12 in-season fruits — everything from abiu and ice cream bananas to egg fruit, tamarind, rambutan and so much more

best fitness club/gym

best golf course

T

❖ 24 Kiop aa St. | Pukalan i | 633-6 463 | any timef itness.com 1 3 3 3 M a u i L a n i P k w y. | K a h u l u i | 8 7 3 - 0 4 2 2 | d u n e s a t m a u i l a n i . c o m he only golf course in Owner Kurt Higa Hawaii built on naturally (from left) and staff occurring dune terrain, members Sherrie The Dunes at Maui Lani Wong, Camri Brown boasts an 18-hole link-style and Aaron Guerrero course on which every hole is MONA DE CRINIS photo uniquely carved into the natuH O N O R A B L E M E N T I O N ral dunes terrain.

“We offer a Scottish links ❖ P l a ne t F i t n e s s feel with beautiful mountain Photo courtesy The Dunes at Maui Lani 3 2 H o ‘o k el e S t . , B l dg . 8 views and local hospitality,” A stunning vista behind the green of the 18th hole.

K ah u l u i | 2 15- 75 68 says Director of Golf Scott p l a ne t f i t n e s s . c o m Reinhart. “There's a feeling of distinguish The Dunes, in ad- views our counterparts can ❖ 2 4 - H ou r F i t n e s s secluded serenity while still dition to being the only Maui offer.”

1 5 0 H a n a H w y. | K a hu l u i being in central Maui.” course with a lighted driving 8 7 7 - 7 4 7 4 | 2 4 f i t n e s s . c om In addition, notes Reinhart, range. virtual studio experience via H ONORA BLE MENTIO N a Wexer system that allows access via an individual key. low handicappers find the “Our 18 new Paspallum ❖ P u k a l a n i C ou n t r y C l u b an individual to dial in a vir“We want to give people a course challenging while green complexes have also 3 6 0 P u k a l a ni S t . | P u k a l a n i tual class from dozens of op- safe place to workout any- higher handicapped players helped separate us from the 5 7 2 - 1 3 1 4 | p u k a l a n i g ol f . co m tions; private bathrooms and time —night or day,” says are equally pleased with play. competition,” Reinhart says.

The Dunes’ 18th hole has This award is humbling. It’s ❖ K a ‘ a n a p a l i G o l f C o u r s e s showers; high-tech security Higa, “because we want 2 2 9 0 K a ‘ a na p a l i P k w y. and emergency equipment them to be here a long time.” been described by several not easy to compete with the L a h a i na | ( 8 6 6 ) 4 5 4 - 4 6 5 3 publications as one of the best world-renowned signature including personal alerts diVisit the website for addiholes in Hawaii, which helps holes and sweeping ocean k a a n a p a l i go l f c o u r se s . c om aled into 911; and 24-hour tional Maui locations.

best tour

1 4 9 H a n a H w y. | H a n a | 2 4 8 - 7 7 7 9 o n o f ar ms . co m

— plus home-grown coffee and roasted chocolate beans.

Then stroll the lush farm grounds and learn about tropical fruits and organic family farming.

“People learn things about tropical fruit that would surprise most,”’ comments Ono

Farms founder Chuck Boerner. “Such as that there are 80 different varieties of bananas.”

Tours are first come, first served with reservations accepted as late as two hours prior, but “no one is turned away,” stresses Boerner.

H ONORA BLE MENTIO N ❖ O c e a n Vo d k a 4 0 5 1 O ma o p i o R d . | K u l a 87 7-000 9 o c e a n v o dk a . co m ❖ M ul l i g a n s P ub Cr a w l M u l l i g an s o n t h e B l ue 1 0 0 K a u ka h i S t . | K i he i 87 4-113 1 m u l l i ga n s o nt he bl u e . co m

Photos courtesy ONO Farms

Aerial view of ONO Farms (left) and fruit tour display (above).

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ONO Means Thee Best Maui, HI

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S31

act iv it y

MAUI EASY RIDERS

M

aui Easy Riders’ tour philosophy is pretty simple: Give guests the best experience possible.

“Our tours are very intimate,” says owner/founder Billy Campbell. “It’s more like a road or bike trip with friends and family than a traditional tour.”

There’s no stable of guides and you won’t get picked up in front of your resort only to board a noisy bus filled with virtual strangers.

Small groups are the key to Maui Easy Riders’ success and phenomenal word-ofmouth promotion found on social media travel sites.

Enjoy the Haleakala downhill ride on a comfy cruiser bike via a guided, self-guided or private tour or try the “Private Road to Hana” offering.

BEST OF MAUI 2019 best land activity

1 9 H a n a H w y. | P a i a | 3 4 4 - 9 4 89 | m a u i e a s y r i d e r s . c o m

Photo courtesy Maui Easy Riders

“Want to avoid crowds and yet still see and do some epic stuff — All without the worry of driving this crazy road yourself?” writes a fan from Illinois. “Then hire Billy. He knows everything about Maui.”

HO NO R AB L E M E N T I O N ❖ P i ‘ i h o l o Ra n c h Z i pl i n e 7 9 9 P i ‘ i h o l o R d. | M a ka w ao 5 7 2 - 1 7 1 7 | p i i h o l o z i p l i n e . c om ❖ A l i ‘i K ul a L av en de r Fa r m 1 1 0 0 Wa i p o l i R d . | K u l a 878-3004 | aliik ulalavender.com

TRILOGY EXCURSIONS 207 Kupuohi St. | Lahaina | 874-5649

A

best sea activity

s Maui’s oldest familyowned and operated sailing company, Trilogy Excursions has won the hearts of thousands of island travelers and is the go-to recommendation among kama‘aina.

Offering first-class snorkeling, sunset and dinner sailing excursions that depart out of Lahaina and Ma‘alaea Harbors or directly from Ka‘anapali Beach, Trilogy recently added two custombuilt sailing catamarans to its fleet.

As committed stewards of the environment, Trilogy last year banned aerosol sunscreen on all of their tours, instead offering complimentary reef-safe sunscreen to everyone on board.

sailtrilogy.com

Through its Blue‘Aina educational platform, Trilogy partners with the community to clean up reefs and give back to local nonprofits.

“Earning the trust and respect of our guests is a goal,” says Trilogy’s LiAnne Coon-Driessen. “But also the result of welcoming each person on board with aloha.”

Photo courtesyTrilogy Excursions

HO NO R AB L E M E N T I O N ❖ P a c i f i c Wh a l e F ou n d at i o n 300 M a ’ al a ea R d. #211 Wa i l u k u | 2 4 9 - 8 8 1 1 pa c i f i c wh a l e. o r g ❖ Ma u i Drea m s Dive C o m pa n y | 1 9 9 3 S . K i h e i R d .

Kih ei | 87 4-533 2 ma u i dr e am s d i v e c o . c o m

Maui!

Mahalo Maui! for your continued support for our Hoaloha fam ily ofbusinesses

Na¯ Hoaloha ‘Ekolu Old L ¯ahain¯a Lu‘au 808-667-1998 oldlahainaluau.com

Aloha Mixed Plate 808-661-3322 alohamixedplate.com

Star Noodle 808-667-5400 starnoodle.com

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S32

Leoda’s 808-662-3600 leodas.com

BEST OF MAUI 2019 best cultural program

MAUI ARTS AND CULTURAL CENTER

T

hrough performances, exhibits, events and educational programs, the Maui Arts & Cultural Center infuses new understandings of people and places, eras and experiences into the lives of Maui’s residents and the visitors who flock to the island.

“Our blending of worldclass entertainment, Hawaiian cultural performances and history, and visual arts with both local and global perspectives, and a diversified arts education program benefitting both students and teachers continue to make the MACC the most comprehensive arts center in Hawaii,” says Cultural

Programs Director Kahulu Maluo, who works to reinforce the MACC’s main mission of enriching the Maui community through visual and performing arts and cultural programming.

From Henry Kapono’s Artist 2 Artist concert series to the benefit concerts by Paul Simon to the unprecedented fifth HAPA show due to an audience that just couldn’t get enough of Barry Flanagan and Keli‘i Kaneali‘i — the duo that became one of the most recognized names in Hawaiian music, key programs continue to bring beauty and creativity to Maui residents.

art & c ulture

One Cameron Way | Kahului 242-7649 | mauiarts.org

MACC events that are free to the public, such as Starry Night Cinemas, ArT=Mixx, the annual Maui ‘Ukulele Festival, exhibits at the Schaefer International Gallery and others, further enhance the MACC’s role in the community as a beacon of artistry and Hawaiian culture.

Photos courtesy the MACC

Clockwise from above: Paul Simon • Keli‘i Kaneali‘i (left) and Barry Flanagan of HAPA • A scene from the play “Tortilla Curtain” • Multiple award-winning artist Amy Hanaiali‘i.

HO NO R AB L E M E N T I O N ❖ K a’ a n ap al i B e a c h H ot e l 2 5 2 5 K a ’ a n a p a l i P k w y.

La h ai n a | 6 61- 0 011 kb h m au i . c o m ❖ C el e br a t i o n o f t h e Ar t s R i t z Ca r l t o n Ka pa l ua 1 Ritz Ca rlton Drive | Kapa lu a 669- 6200 | k a pa l u ac el e br a t i o n of t he ar t s . c o m

Voted Maui’s Best Burger Six Years in a Row!

2019

Mahalo for your continued support!

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A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S33

BEST OF MAUI 2019

ar t & culture

SHERRI REEVE best gallery GALLERY AND GIFTS

3 66 9 B a l dw i n Av e .

Ma k a w ao | 5 7 2 - 8 9 3 1 sree ve .com

S

herri Reeve Gallery and Gifts boasts a collection spanning more than 20 years of art and inspiration with items that can’t be found anywhere else.

“Our products are exclusive to my gallery and store, which is appreciated by my customers.” says self-taught artist Sherri Reeve. “We love hearing stories of how total strangers meet because they are wearing a shirt of scarf from my store.”

Featured among the many treasures available at the gallery are Gicle’e art prints, clothing, housewares, stationery and so much more.

Among her most popular items are ornaments and scarves imprinted with Reeve’s fluid tropical design.

Metal and paper art depicting trees and leaves, marine life and animals, birds, landscape and more are also big draws, as are the gallery’s selection of Hailey Go Lightly magnets, matted prints, greeting cards and limited edition prints.

For the home, Sherri Reeve Gallery offers notebooks, trivets, ornaments,

HO NO R AB L E M E N T I O N ❖ S c h a e f e r I n t e r n a t i o n al G a l l e r y | M au i A r t s & C u l t u r a l C e n t e r | 1 C a m e r o n Wa y | K a h u l u i | 2 4 2 - 7 4 6 9 | m au i ar t s . o r g ❖ S a b a do S t u di o s 1 9 8 0 M a i n S t . , # 1 | Wa i l u ku 2 4 2 - 6 7 6 2 | s a ba d o s t ud i o s . c o m Photos courtesy Sherri Reeve Gallery

Left: A Sherri Reeve scarf boasts her floral design.

Below: Sherri and daughter Hailey in the store.

placemats, greeting cards, luggage tags and key chains, bridge tallies and Makana O Maui soap.

Although Reeve’s work brightens the homes of myriad private art collectors around the world, she happily continues to live and work in Makawao and her suc-

cessful gallery, which Reeve opened in 1997, still possesses that personal touch of a family-run shop with the presence of Reeve’s daughter, Hailey, and niece Makena.

“We love what we do,” Reeve says, “and I know our customers feel that.”

FUR BALL

best gala

maui humane society

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1 3 5 0 M eha M eha Loop K a h u lu i | 8 77 - 3 6 8 0 m a u i h u m a n e s o c i e t y. o r g

he primary fundraising vehicle for Maui Humane Society, the Fur Ball, attracts hundreds of animal-lovers who flock to the beloved event annually in support MHS’s mission “to protect and save the lives of Maui’s animals, accepting all in need, educating the community, and inspiring respect and compassion towards all animals.”

While the Fur Ball concept is not unique, it wasn’t until Nancy Willis, Director of Development and Marketing, got her paws on it in 2016 that it ascended to the level of Best Gala.

“When I came on board, one of the first things they told me was we’re bringing Fur Ball back,” recalls Willis, who has an extensive events background. “It was natural; it just worked.”

The first Fur Ball under Willis’ leadership was “Paws Vegas” held at King Kekaulike High School.

“And we’ve been growing and improving it every year,” she says.

The galas generally reflect themes found in pop music and culture, such as the upcoming (and sold-out) “Studio Fifty-Fur Ball,” heralding the disco era, on Sept. 7 at Wailea Beach Hotel.

Last year’s Fur Ball, “Gimme Shelter,” drew a capacity crowd, many of whom came dressed as their favorite hair-band lead singer, ’80s rock diva or mega-selling duo such as Hall & Oates.

The evening featured a gourmet dinner, no-host bar, gambling (for fun) in the Hard Rock Cat-sino and a

touching presentation about MHS and its lifesaving work.

The Fur Ball is also known for its live and silent auction items which have included Bruno Mars tickets, all inclusive ski trips and innovative animal-centric packages.

H ONORA BLE MENTIO N ❖ M au i Ca l l s | M ACC 1 C am e r on Wa y | K a hu l u i 24 2- 746 9 | m au i a r t s . o r g ❖ F e st i v a l s o f t he Wor l d G a l as | I M U A F a mi l y S e r v i c e s 1 6 1 S . Wa ke a A ve . | Ka h ul u i 244-7467 | imuafamilyservices.org

Photos courtesy MHS

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A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S34

fe!

MAUI ONSTAGE

or the past 33 years, Maui Community Theater, doing business as Maui OnStage, has been a crucial component of keeping theater thriving on Maui at its home theater, the Historic Iao Theater in Wailuku.

One of the longest consistently running theater companies in the U.S., MOS’s pledge of making theater affordable for the Maui community remains its driving force while turning out a wide variety of professional-quality shows each season.

In further keeping with its focus on the community, MOS offers its popular free ONO! series on the second Monday of every month; regular acting, singing and dance

F

BEST OF MAUI 2019 best live theater

6 8 N . M a r ke t S t .

Wa il u k u | 2 4 4 - 8 6 8 0 | m a u io n s t a g e. c o m

S

OLD LAHAINA LUAU best luau

resenting an authentic Hawaiian experience, Old Lahaina Luau has held Hawaiian values of aloha, hookipa (hospitality) and pookela (excellence) close to its “heart” for over 31 years.

When friends Michael Moore, Robert Aguiar, Kevin Butler and Tim Moore formed the business partnership in 1986, they wanted to Photo courtesy Maui OnStage design a luau that showcased Maui OnStage at the Historic Iao Theater provides aftraditional Hawaiian music, fordable, quality shows for the community. dance and food. And they did.

Guests are embraced by a H O N O R A B L E M E N T I O N classes for adults and children; welcoming atmosphere inand MOS Youth Theater, ❖ Maui Acad emy of Performing cluding a fresh flower lei. which teaches useful life skills A rts | 20 50 Ma in St . S te . 3 G Interactive cultural stations Wa i l u k u | 2 4 4 - 8 7 6 0 to kids ages 5 to 17. occupy them upon arrival beIndeed, Maui OnStage has ma u ia ca d emy. org fore the removal of the pig contributed to a tremendous ❖ P r o A r t s P l a y h ou s e from the imu. sense of community — a lov- 1 2 8 0 S . K i h e i R d . | K i h e i After the feast, enjoy an 4 6 3 - 6 5 5 0 | p r o a r t s m a u i . c o m award-winning production of ing, loyal and talented ohana.

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CHARLEY’S RESTAURANT & SALOON

tep back in time and embrace old-fashioned aloha at Charley’s Restaurant & Saloon, a Maui landmark established in Paia in 1969.

Diehard Charley’s fans —and there are many — will tell you Charley’s is a reflection of the culture of Maui, the essence of its

art & c ulture

foods and the warm spirit of easy entertainment — a communal gathering place and celebrated destination spot all in one.

“Everything we do at Charley’s, we do for the locals,” says Jonathan Herman of Charley’s. “We do it primarily for the people who live here on Maui.”

best music hotspot

At Charley’s, you never know who might be sitting next to you or who might saunter out for jam session (think Willie and his boys).

Charley’s is renown as a favorite hang-out for surfers, adventurers, writers, hippies, rock stars, artists, business leaders, celebrities and anyone else who eshews con-

for your l oyalty of 26 years!

1792 Main Street • Wailuku, HI 96793 • 243-9560 Vietnamese Cuisine, Naokee’s Steak, Vegetarian Delight!

Private Parties • Catering • Take Out Mon-Sat 10 am - 9:30 pm • Sun 10 am - 8:30 pm

Photo courtesy Old Lahaina Luau

Old Lahaina Luau tells the story of Hawaii through hula. the story of Hawaiians as told through hula, performed with respect and honor for ancestors.

“Our continued focus,” says OLL’s Kawika Freitas, “is to present an authentic Hawaiian experience through food, service and entertainment.”

(808) 242-6652

H ONORA BLE MENTIO N ❖ T h e G r a n d L u au a t H o n ua ‘ ul a | G r an d Wai l e a 3 8 5 0 Wa il e a A la nu i Dr. | Wa i le a 8 7 5 -7 7 1 0 | h on u a u la - l u a u . c om ❖ D r u m s of t h e P a ci f i c L u ‘a u Hy a tt R es or t | 2 0 0 Noh e a K a i Dr. 6 67 - 47 2 7 d r u ms o ft he p a c if ic ma u i. c om

1 4 2 H a n a H w y. | P a i a | 5 79 - 8 0 8 5 | c h a r l e y s m a u i . c o m

ventional constraints.

As Charley’s celebrates 50 years on island, look for some epic events in the near future, says Herman.

“We’ll celebrate continuing to provide great food, music and community,” he continues. “And we look forward to doing so for a long time to come.”

Thank you M aui

1 2 5 1 Fr o n t St. L a h a in a | 6 6 7 -1 9 9 8 o l dl a h ai n a lu a u . co m

H ONORA BLE MENTIO N ❖ F l e e t w o o d ’s o n F r o n t Stre et | 74 4 Fro n t S t.

L a h a i na | 6 6 9 - 6 4 2 5 f l e e t w o od s o n f r on t s t . co m ❖ M ul l i g a n s on t h e Bl u e 1 0 0 Ka u ka h i S t . | Wai l e a 87 4-113 1 m u l l i ga n s on t h e bl u e . c o m

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A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S35

dis count s

FIVE PALMS RESTAURANT

BEST OF MAUI 2019

best early-bird dining

Mana Kai Maui Resort | 2960 S. Kihei Rd. | Kihei 879-2607 | 5palmsrestaurant.com

ive Palms is an ocean front restaurant with a fabulous view and a unique menu offered to diners for breakfast, lunch and dinner with gluten free and vegetarian options.

Their award winning Best Early Bird Dining Discount is a $39.95, three-course meal with fresh fish that changes on a daily basis.

Sometimes they even do a steak and lobster meal.

The popular Happy Hour begins at 3 p.m. with half off appetizers and half off specialty priced drinks.

According to General Manager Moki Chong Kee, while the restaurant is best known for its seafood such

F

TOM BLACKBURN-RODRIGUEZ photo

as sushi, coconut crusted shrimp, fresh ahi poke and their local flair mahi mahi, they also serve non-seafood dishes such as roasted rack of lamb, New York steak and Pulehu pork ribs.

The locally owned restaurant can also host weddings, anniversaries, birthdays and corporate events.

HO NO R AB L E M E N T I O N ❖ S an s e i S e a f oo d R e s t a u r an t & S u s h i Ba r | 1881 S .

K i h e i Rd . | K i h e i | 8 7 9 - 0 0 0 4 600 Of f i c e R d . | Ka pa l u a 669-6286 | sanseihaw aii.com ❖ S e a H ou s e R e st au r a nt N ap i l i K a i B e a ch R e so r t 5 9 0 0 L o w e r Ho n o a p i i l a n i R d .

La h ai n a | 6 69- 1 500 se a ho u s e m a ui . c o m

PI‘IHOLO best kama‘aina activity 799 Pi‘iholo Rd. | Makawao 57 2- 1 71 7 | p i i h ol ozi p l i n e .c o m RANCH ZIPLINE

A

dventure seekers with a permanent Maui County address can zip to their heart’s content — whether soaring 700 feet above the ground or testing their mettle on the longest side-by-side zipline course in the state — at reduced rates courtesy of Pi‘iholo Ranch Zipline’ s discounts for local residents.

“Our goal is to motivate the local community to come out and enjoy this activity and pass the information along,” says General Manager Cori Seki in reference to being selected as Best Kama‘aina Activity by Maui News readers.

So grab friends, family — the little neighbor girl down the street — because Pi‘iholo Ranch Zipline’s highly expe-

rienced staff are adept at bolstering the courage to let loose on the line among even the most cautious in your group.

Choose from two incredible courses — a tree-top course that transcends the green canopies of Upcountry Maui and the extended fiveline course offering views of south and central Maui coastlines.

So if you’re seeking an adventurous kamaaina deal that embraces Maui’s great outdoors, check out Piiholo Ranch Zipline.

Resident discounts can be as much as half off the regular price, depending on the time of year and seasonal promotions. Just remember to bring your ID.

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A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S36

Courtesy Pi‘iholo Ranch Zipline

H ONORA BLE MENTIO N ❖ M au i O ce an C e n t e r 1 9 2 M a ’a l ae a R d .

M a ’a l a ea | 2 7 0 - 7 0 0 0 m a u i o c e a n c e n t e r. c om ❖ P ac i f i c W h al e F o u nd a t i o n | La h ai n a H ar b o r 61 2 Fr o n t S t . | La h ai n a • M a ’ al a ea H ar b o r S h o ps 3 0 0 M a ’a l ae a R d . # 2 1 1 Wai l u k u | 2 4 9 - 8 8 1 1 p ac i f i c w ha l e . or g

dis count s

SEASCAPE RESTAURANT

S

BEST OF MAUI 2019 best kama‘aina restaurant

1 9 2 M a ‘ a l a e a R d . | M a ‘ a l a e a H a r b o r | 2 7 0 - 7 0 6 8 | m a u i o c e a n c e n t e r. c o m

eascape Restaurant, located at the Maui Ocean Center, has been called one of Maui’s best kept secrets.

But if you’re looking for a great sunset view with a tempting seaside menu with one of the best kama‘aina discounts, you’ll find this place.

Asked what makes their kama’aina discount so popular, Food and Beverage Director James Morrison explains that throughout the year, the restaurant will periodically offer half-off a particular entree, such as the Mahi Mahi dinner.

“We realize that you can’t depend on the tourists all the time,” he says, “and our kama‘aina will be the ones

Guests enjoy lunch over-looking Ma‘alaea Harbor at Seascape Restaurant.

TOM BLACKBURNRODRIGUEZ photo

sending people our way.”

The platinum certified “Ocean Friendly Restaurant” is well known for its islandinspired cuisine served fresh and sustainably sourced from Hawaii waters, but it also serves non-seafood items including 100 percent Waygu grass fed beef burgers, pan roasted lamb chops, Polynesian chicken and other items.

H O N O R AB L E ME NT I O N ❖ K o | T h e Fa i r m o n t Ke al a n i 4 1 0 0 Wa i l e a A l a n u i D r.

Wa i l ea | 8 7 5 - 2 2 1 0 k o r es t a u r an t . c o m ❖ J a p e ngo | H ya t t Ma u i Resort & Spa | 200 Nohea Kai Dr. L a h a i n a | 6 6 7- 4 90 9 k a a n a p a li re s o r t .c o m /j a p e n g o

Mahalo for your votes and for supporting Ka‘anapali!

IHOP

best senior discount | dining

ny time of the day, you’ll find our kupuna at IHOP enjoying delicious, healthy meals — from savory omelets and steaming pancakes heaped to the sky to crisp salads, sandwiches, pastas and the Ultimate Steakburger — and all at great prices.

But from 4 to 10 p.m.

Monday through Thursday, hungry folks 55 years of age and older really score at the popular Kahului eatery. During those times, seniors can order one regular meal with two drinks and get the second meal free, which can really help diners on fixed incomes or those who just love getting a good deal.

70 E. Ka‘ahumanu Ave. | M a u i M a l l K a h u lu i | 8 71 - 4 0 0 0 | ih o p . c o m

A

MONA DE CRINIS photo

Delicious meals at delightful discounts are served up to seniors at IHOP. Making sure seniors are well-taken care of is a big priority at IHOP. One look inside the restaurant, and it’s clear that Maui kupuna are feeling the love in big numbers.

H ONORA BLE MENTIO N ❖ Cu pi e s M au i D r i ve - In 1 3 4 W. K a m e h a me h a A v e .

K ah u l ui | 8 7 7 - 3 0 5 5 ❖ Ou t b ac k S t e ak h o us e P i ‘ i l an i V i l l ag e Cen t e r 2 8 1 P i ‘ i ke a A v e. | Ki h ei 8 7 9 - 8 4 0 0 | o ut ba c k. c o m

Call Us for Catering

Hong Kong Bistro M aui’s F avorite

Specializing in Popular Local and Asian Cuisines!

Oyster Chicken Cake Noodle, Roast Duck & Best Hamburger Steak on Maui!

244-7888

808.661.3691 Follow us on Instagram @kaanapaligolf

Open Everyday • 9:30 am - 9 pm 1900 Main St., Wailuku (corner of Main St. and Central Ave.)

Thank you Maui for your votes & support!

Open Daily at 6 am

Serving great food on Maui for over 50 years!

M ahalo for your votes!

Komoda Store & Bakery Handmade pastries since 1916

244-0845

Cream Puffs • Stick Donuts • Butter Rolls • Cookies We will be on Vacation September 8th thru September 30.

We will REOPEN on October 1st !

1770 Mill Street, Wailuku

3674 Baldwin Ave., Makawao, Maui • 572-7261

Breakfast • Lunch • Dinner

Tasty Crust

& Bakery

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S37

disc oun ts

BEST OF MAUI 2019

ROSS DRESS FOR LESS

R Thailand Cuisine Thank you Maui for your continued patronage!

Awarded By Ministry of Commerce Thailand

Maui Mall

Kukui Mall Shopping Center

70 E. Kaahumanu Ave., C-4 Kahului, Hi 96732

1819 S. Kihei Rd., Kihei, HI 96753

873-0225

875-0839

Vegetarian Are Welcome. Take Out available • www.thailandcuisinemaui.net

best senior discount retail

❖ 2 0 0 E . K a me h am e h a Av e . | K ah u l u i | 8 7 7 - 5 4 83 ❖ 2 9 7 Pi ‘ ik e a Ave . | K ih e i | 8 9 1 - 1 3 7 1 | r o s ss to r es .co m oss Dress for Less has customers a constant stream of been known for reason- high quality department and ably priced clothing, specialty store brands at exgifts and household items for traordinary savings, while promany years. With two loca- viding an easy, fun and organtions on Maui, the stores are ized shopping experience. even better placed for cusAs the nation’s largest offtomers to access their great price retail chain, Ross has a deals, such as 10 percent off great deal of purchasing power. for shoppers 55 and older on Their buyers search the globe Tuesdays when they sign up for the best brands and latest helping children achieve acafor the every Tuesday Club. styles and work directly with demic success, build confiAccording to their website, manufacturers to negotiate the dence and lead healthy lives.

Ross is a treasure hunt where best deals. Ross keeps it simple you’ll discover unbelievable so they can get great buys into H O N O R A B L E M E N T I O N bargains on the brands and their stores quickly which ❖ P u k a l a n i S u p e r e t t e styles you want. Their bar- means almost every day.

15 M a k aw a o Av e. gains are only available inRoss is committed to giving P u k a l a n i | 5 7 2 - 7 6 1 6 store (not online) and are often back to its local communities p u k a l a n i s u p e r e t t e . co m here today and gone tomor- through partnerships with the ❖ TJ ’ S Wa re h ou se O u t le t row.

Boys & Girls Clubs of Ameri- 8 75 A lu a S t. | Wa il u k u Since 1982, the focus of ca (BGCA). They are working 249-0825 | j sca t e ri ngma u i .c om Ross has been on bringing together with a shared goal of

Serving Maui for over 50 years Commercial/Contract/Residential

For Elegance, Sophistication and Expertise, we are your one-stop-shop for all your interior needs. Floorings, Window Treatments, Upholstery and more.

• Hunter Douglas Gallery Dealer • Extensive Window Covering Section • Expert Installers and Upholsterers • Draperies and Fabrics • Free Consultation and Estimates • Custom Carpeting • Wood and Vinyl Flooring • Upholstery and Fabrics • In House Upholstery Shop • Waterproof Flooring (808) 661-4268 • 1036 Limahana Place #3L, Lahaina, HI 96761 • Email: sales@lahainacarpets.com • Website: www.lahainacarpets.com • A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S38

MAHALO

To our Grand Wailea â&#x20AC;&#x2DC;Ohana for sharing the light and warmth of hospitality. ³,W KDV EHHQ DQG FRQWLQXHV WR EH RXU UHVSRQVLELOLW\ WR ¿OO WKH HDUWK ZLWK WKH OLJKW DQG ZDUPWK RI KRVSLWDOLW\ ´ &RQUDG +LOWRQ IRXQGHU RI +LOWRQ +RWHOV

A Supplement of THE MAUI NEWS â&#x20AC;&#x201C; Saturday / Sunday, August 31-September 1, 2019 â&#x20AC;&#x201C; Page S39

BEST OF MAUI 2019

resorts

HUMUHUMUNUKUNUKUAPUA‘A

best resort restaurant

G r a n d W a i l e a , A W a l d o r f A s t o r i a R e s o r t | 3 8 5 0 W a i l e a A l a n u i D r. | W a i l e a | 8 7 5 - 1 2 3 4 | g r a n d w a i l e a . c o m amed after the state fish, Humuhumunukunukuapua‘a at Grand Wailea, A Waldorf Astoria Resort is once again swimming ahead of the school for a return win as Best Resort Restaurant after impressive renovations and stellar menu additions.

Situated oceanfront in the middle of a million-gallon saltwater lagoon, the thatched-roof restaurant’s new design makes your heart sing as does the menu

by Chef de Cuisine Michael Lofaro, an expert waterman.

His culturally conscious cuisine is off the charts with ulu, or local breadfruit, risot-

N

Photos courtesy Grand Wailea

The Humuhumu Bar & Lounge entrance area is the place to “see and be seen.” to; hamachi carpaccio with ginger shave ice; crispy mahimahi with forbidden rice and baby bok choy; and the Humu chocolate garden

dessert with chocolate “stones” and pistachio “moss.” The bottom line is, anything you savor will be worth every bite.

H ONORA BLE MENTIO N ❖ K o | T h e F ai r m on t K e a l a ni 4 1 0 0 W a i l e a A l a nu i D r.

Wai l e a | 8 7 5 - 2 2 1 0 k o r es t a ur a n t . c o m ❖ J a p e n g o | H y at t M a ui R e s o r t & S p a | 20 0 Nohea Ka i Dr. L a h a i n a | 6 67 - 49 0 9 h y a tt .c o m / ja p e n g o

Now offering Faster Take-Out with

ONLINE ORDERING!

We at IHOP Kahului would like to thank ALL our great customers for voting us the…

• BEST Senior Discount

• BEST Breakfast

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plus top finisher for

• BEST Kid Friendly Restaurant

Mahalo Maui!

Kahului • Paia • Kihei

Hi-Tech Surf Sports Since 1982

2019

Maui Mall • Kahului

871-4000

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S40

BEST OF MAUI 2019

resor ts

GRAND WAILEA MAUI A Waldorf As toria Resor t | 3850 Wailea Alanui Dr. | Wailea | 875-1234 | grandwailea.com t’s grand as it gets. Grand rooms, 52 suites, the Napua volcano water elevator.

A Waldorf Asto- Tower with private club and The newest addition to the SPA GRANDE IWailea, ria Resort consistently concierge services, and best overall resort & best spa

Ho‘olei at Grand Wailea with lavish three-bedroom luxury villas. A multimillion-dollar art display, over-the-top ballrooms and oceanfront luau grounds make it No. 1 for large groups as well.

Hawaii’s grandest pools and water park refresh you with seven waterslides, waterfalls, caves, white-water rapids, grottos, whirlpool and

famed Wailea Canyon Activity Pool water park is the three-story towering Lava Tube slide which features a 360-degree exterior loop. An adults-only Hibiscus Pool is a relaxing getaway and beach recreational water activities get you out on the Pacific Ocean.

H ONORA BLE MENTIO N ❖ Ka ‘ an a pa l i Be ac h H o t el 2 5 2 5 K a a n a p a l i P k w y.

L ah a i na | 6 6 1 - 0 0 1 1 k bh m a ui . c o m ❖ Fa i r m o n t Ke al a n i 4 1 0 0 W a i l e a A l a nu i D r.

Wai l e a | 8 7 5 - 4 1 0 0 fairmont.com/kea-lani-mau i.com

G

rand Wailea, A Waldorf Astoria resort continues to make a splash with Spa Grande— a 50,000-square-foot spa that soothes all of your senses, starting with the exclusive Healing Waters of Maui hydrotherapy terme circuit, which you may enjoy as a singular experience or before a massage or a facial.

Separate male and female facilities each feature a Roman tub, sauna, cold plunges, steam bath, cascading waterfalls, tropical jet showers and Japanese furo.

Pie-shaped aromatherapy baths immerse you in a rainbow of colorful waters in-

OWNERS EDDIE & ELISA GARCIA

fused with essential oils. Top it off with a complimentary loofah scrub and rinse expertly executed by spa personnel for glowing skin.

The largest spa in Hawaii, Spa Grande is a palatial two stories with an elegant marbled lobby. Pampering experiences, 40 individual massage rooms, a full-service beauty salon, fitness center and squash court all keep it grand.

HO N O R A B L E M E N TI O N ❖ M a r i l y n M on r o e S pa s Hy a t t R e g e n c y M au i R e s o r t a n d S p a | 2 0 0 N o he a K a i D r.

L a ha i n a | 6 6 7 - 4 5 0 0 ma r i l y n m o n r oe s p a s . c o m ❖ S p a an d Wel l n es s Ce n t er F o ur S e a s on R e so r t M au i a t Wa ilea | 390 0 Waile a Ala nu i Dr. Kih ei | 87 4-800 0 f ou r s e a s o ns . c o m / m au i / s p a

AIR DUCT & DRYER VENT CLEANING

Come Visit Us for the Freshest & Widest Selection of Seafoods & Sashimi Platters M ahalo for you r votes!

Phone: 871-5922 275 275 Kaahumanu Kaahumanu Ave, Ave, Kahului Kahului (Located (Located in in the the Foodland Foodland Supermarket) Supermarket)

UDA SEAFOOD & DELI Fresh Fish

VENTYOURPROS HAWAII CLEAN AIR SPECIALIST

~ Daily ~ and Ono Chow Fun! In Kihei for over 47 years!

30 Mana‘o Kala St, 102 Hours: T-F 6am-1:45pm (808) 875-6600 Sat 8am-1:45pm

2019

expire present this coupon before ordering 10/31/19

www.ventproshawaii.com

Mahalo Maui for voting us one of the Best Local Places to get a Massage.

Mahalo for Loving us for 12 years!

We cater for any size party • Gift Certificates available 2019 OPEN: Mon-Sat 10:00am-9:30pm • Sun. 10:00am-9:00pm

873-8368

Massage

with regular meal purchase

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FREE GYOZA

Photos courtesy Grand Wailea, A Waldorf Astoria Resort

LLC

ranks among the world’s best accommodations and is a repeat winner of Best Resort on Maui.

Set on 40 oceanfront acres, it embodies Hawaii’s natural beauty, culture and people and boasts award-winning cuisine, multiple restaurants and lounges.

The magnificent property features 780 spacious guest-

Grand Wailea has everything you’d expect from a top-rated resort.

MASSAGE • ACUPUNCTURE GIFTS • FACIAL • WAXING

We accept No Fault & Workers Comp Insurance. MAE #3414 40 N. MARKET ST., WAILUKU • 242-8788 • www.greentimaui.com A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S41

Queen Ka‘ahumanu Center, Suite 1043, Kahului • 873-9688

retail

BEST OF MAUI 2019

COLLECTIONS

C

best clothing specialty shop

3 6 7 7 B a l dw i n Av e . | Ma k a w ao | 5 7 2 - 0 7 8 1 | c o ll ec t i o n sm au i in c . co m

Mahalo,

ollections Maui carries an assortment of Maui style casual wear, gifts, housewares, and pretty much whatever owner Jennie Spenser says she likes. Located in Makawao across the street from Komoda’s Store & Bakery, it’s easy to find and just as much fun to visit.

Perhaps what makes Collections Maui special is the vision of its eclectic owner. “I am always seeking out interesting, fun cool stuff, including a lot of handmade artisan products,” Spenser said. In the beginning the store catered mostly to local clientele but as more tourists came up country Spenser began to reach out and encouraged them to con-

Store manager Joann Pittam (left) and owner Jennie Spenser at Collections. sider her store first before shopping elsewhere.

Collections carries a wide variety of handmade Maui jewelry, as well as men’s Tori Richards and Kahana shirts, dresses, pants, Ilse Jacobsen shoes, scarves, hats, gift cards, and Baggallini travel bags designed by flight attendants. It even has a children’s section.

HO N ORA B L E M EN T ION ❖ Ho ‘ o m an a 2 7 5 W. K a ‘ a h u m a n u Av e .

Ka h ul u i | 2 6 4 - 3 0 0 4 n ak o ab r a nd . c o m ❖ Tri b e Ma u i 3 68 2 B a l d w i n Av e. | M a k a w a o 8 68 - 2 1 53 | t r i b em a u i . c o m

QUEEN KA‘AHUMANU best mall/shopping center CENTER 2Ka7h5ulWui. |Ka8‘7a7h-u4m3a2n5u |Aqveue. enkaahumanucent er.c om

A

t Queen Ka‘ahumanu Beach Ball Bingo, Heart & HO N ORA B L E M EN T ION Center, a great shopping Sole Walking Club, Game❖ T h e S h o p s a t Wa i l ea experience is key, but Me-Up and Aloha Friday 3 7 5 0 W a i l e a A l a n u i D r. embracing the community is with award-winning enterjust as important. The Kahului tainer Halemanu, QKC con- W a i l e a | 8 9 1 - 6 7 7 0 t h es h o ps a t w ai l e a. c o m shopping center is Maui’s nects to the community largest lifestyle shopping through its merchants and ❖ Ma u i Ma l l 7 0 E . K a ‘ a h u m a n u Av e. center with more than 100 numerous community national and island-style events, which number about K a hu lu i | 8 77 -8 9 5 2 ma u i ma ll .c o m stores, restaurants and enter- 80 annually.

Photo courtesy QKC tainment attractions.

“We are a community QKC is also home to the gathering place that offers a island’s only department stores, Macy’s and Sears, variety of experiences,” along with favorite national says QKC’s Kauwela Bisbrands such as Victoria's quera. “We have mom-andSecret and Bath & Body pop stores next to national Works. Coming soon are stores.

“Mahalo for your continChampagne Nail Spa in the ued support of QKC and the Plantation Wing and the return of See’s Candies sea- Merchants. We look forward to continue to host sonal store.

Hosting more than 300 community events year community events and pro- round and seeing our com- Community events delight mall goers. motions annually, such as munity at QKC. A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S42

Maui!

Thank you for voting us Maui’s Best Food Market and Maui’s Best Poke.

BEST OF MAUI 2019

MAUI SPECIALTY best food specialty shop CHOCOLATES 188701-1E.22W2ak|ema aAuvies.pe|cKiaalhtyucluhioc olates.c om

HI-TECH Fviosritasulorcfmataiouni.cnoemar you, best sports/surf shop SURF SPORTS

ater babies know where to go for the best gear needed for their water sports and activities of choice: Hi-Tech. With another win for Best Sports/Surf Shop on the heels of last year’s recognition, owner Kim Ball generously gives much of the credit for the company’s success to his sea-loving staff and loyal customers.

“Our customers love to have fun, and so do we!” he says. “We try to have the best selection of boards on Maui — surfboards, stand-up paddleboards, bodyboards, skateboards, skimboards, sailboards and hydrofoil boards.

Ball also notes the addition of sustainable clothing compa-

Photo courtesy Hi-Tech Surf Sports

W

nies Patagonia, Outerknown, and Sisstrevolution; and the trendy backpack company, Fjallraven.

“We’re very blessed that Maui has supported us for 37 years,” Ball says. “We try to have the latest and greatest goods, and try to give great customer service.”

H O N O R AB L E ME NT I O N ❖ Va l l e y I s l e M a r i n e 1 9 7 6 We l l s S t . , W a i l u k u | 244-2000 v a l l e y i s l e m a r i n e ce n t e r. c om ❖ O s h i m a Su r f 7 0 H o ‘ o k e l e St . # 12 7 0 K a h u l u i | 72 7 -2 02 0 o s hi ma s u r f. c om

retail

ith a pastry degree from the Culinary Institute of America in New York, Valerie Jones returned to her island home of Maui.

She spent years creating pastries and desserts for Maui’s luxury resorts and hotels. Then a different opportunity presented itself as a result of the chocolates she was making for family and friends.

Twenty-eight years later, Jones’ fine crafted chocolates and mochi made daily are available only in her store. You have to arrive early to get some of the most tender, delicate mochi found

W

anywhere, and Jones will take orders in case you can’t be there at opening.

I believe that our customers appreciate the quality and consistency of our products,” says Jones. “We make eveything we sell, and our mochi is made fresh daily Photo courtesy MSC and only sold on the day we Milk chocolate peanut butter mochi can only be found at Maui Specialty H ONORA BLE MENTIO N Chocolates. ❖ D o n ut D y na m i t e 1 2 4 6 L ow e r M ai n S t . make it.”

Wailuku | 280-6442 If your eyes are bigger d on u t d y n am i t e . c om than your stomach, be sure ❖ Ma u i Ma n joo k ie s to freeze whatever mochi 3 43 H a n a m a u S t. you don’t finish that day — K a h u l u i | 8 9 3- 20 0 0 Jones doesn’t use preservam a u i m a n j o o k i e s . n et tives in her mochi.

S E A-TO -TA B L E C U I S I N E On Napili Bay Breakfast • Lunch • Dinner • Happy Hour

TS WINN RA G

BEST

S! ER

A

NK

R S!

OF

MAUI

TE

TH

Mahalo Maui

CON

Featuring a New Menu in September 2019

O YO U V

for the continued support

With 70+ locations on Oahu, Big Island, Maui & Kauai, our friendly staff and knowledgeable pharmacists across the state will “help you on your path to better health.”

“Make Longs a Part of Your Day”

Celebrating Over 55 Years of Aloha at Napili Kai Beach Resort 5900 Lower Honoapiilani Rd • Napili • Maui • Hawaii 96761 • 808.669.1500

Open 7am to 9pm • SeaHouseMaui.com

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S43

draw in g

hen Colleen Welty moved W to Maui over 30

years ago, she wasn’t sure how she’d connect to her new community.

Then someone suggested tennis, which she still plays twice a week.

“I didn’t think I could just go down to the public courts at Wells and meet people,” recalls the retired nonprofit director. “But sure

BEST OF MAUI 2019

winners Colleen Welty of Pukalani won a $100 gift card to 5 Palms restaurant. enough, the first folks I met were tennis players, and soon we were having pot lucks and parties together.”

Welty also connected with Maui residents through her high-level positions with organizations such as American Lung Association and National Kidney Foundation.

She says she loves the people of Maui.

iane Ishikawa is D one lucky gal.

Prior to winning The

Maui News’ Best of Maui drawing, she won tickets to see Paul Simon at the MACC. Moving to Maui in 1980 from Honolulu, Ishikawa loves living Upcountry.

“Makawao Town IS the best of Maui,” she says, “from the artwork at Sherri Reeve Gallery and shopping at Collec-

Diane Ishikawa of Makawao took home a $100 gift certificate for the MACC. tions to eating at Polli’s and Casanova — and, of course, Komoda Bakery’s cream puffs!”

In her down time, this fireball likes to sew and quilt, especially as gifts for frinds and family.

“I like to put in that personal touch,” she explains.

With no grandchildren, Ishikawa says she and her husband direct all that love toward their little dogs.

guess I’m just an “I island girl,” quips Dr. Mary Trot-

to, who moved to Maui full-time 15 years ago from Long Island, N.Y. “I went from the eastern most island to the westernmost islands.”

After visiting her brother, who had already located here, over countless summers, Trotto took the plunge (quite literally) — and she couldn’t be happier.

r voting us o f i u Thank you ma

Mary Trotto of Kihei walked away with a $100 gift certificate good for purchases at Pukalani Superette.

A daily ocean swimmer, paddler and nationally competitive in decathalon and steeplechase events, Trotto is enamoured by the sea; she is involved in reef and ocean preservation and volunteers whenever there is a beach cleanup.

“I also love the people — the aloha spirit — there are so many ways to interact.”

fter attending A Cornell University where she received

a master’s degree in hospitality, Yvonne Gu moved back to Maui to be with her then boyfriend (now husband).

As Ka‘anapali Beach Hotel’s online sales & marketing manager, Gu is definitely putting her education to work.

After living on the Mainland for several years, Gu says she’s

Yvonne Gu of Kihei was happy to receive a $100 gift card to Maui Prime Fine Foods in Lahaina. appreciative of the quiet energy of the islands.

“Even when I’m stuck in traffic driving, from Kihei to Ka‘anapali, I can look at the ocean and feel the peacefulness,” she says. ‘And I really value the culture here, because a lot of places just don’t have any.”

In her down time, she likes to read, work out and play ukulele.

open at 8am Serving breakfast, lunch & dinner

drink specials

from 3-6pm PLUS! ENJOY LIVE MUSIC, EVERYDAY FROM 5-8PM! SMOKED EVERYDAY IN HAWAII’S LARGEST SMOKER!

livin’ the life...

BAR

BBQ

GRILL

Maalaea Harbor Shops • Lower Level Oceanfront (808) 243-2286 • beachbumshawaii.com

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S44

Mahalo Maui for voting us your favorite place to shop!

Voted top three in both the Best Health Food Store & Best Market categories. #maui #makesmewhole

Maui Mall 70 E Kaahumanu Ave. At the corner of Puunene Ave. & Kaahumanu Ave.

Open Daily 7 AM – 9 PM

A Supplement of THE MAUI NEWS – Saturday / Sunday, August 31-September 1, 2019 – Page S45

BEST OF MAUI 2019

non prof it

maui food bank

Richard Yust, Executive Director of the Maui Food Bank, in a field of crops representing the fresh vegetables and fruits distributed to clients through its “Fresh4-All,” program.

600,000 pounds of fresh produce are being distributed annually.

Fresh Produce Provided to Maui’s Hungry through ‘Fresh-4-All’ Program he Maui Food Bank has long been the established leader in providing food for those suffering the effects of hunger in Maui County. Up until 2009, most of the food donations coming into the Food Bank were in the form of canned or packaged goods.

Recognizing the need for improved nutrition for Maui’s food-challenged population, the Maui Food Bank initiated a program to procure and provide fresh fruits and vegetables for those in need of hunger relief.

Dubbed “Fresh-4-All,” this program was originally de-

T

veloped through a partnership with the Maui Farm Bureau, and Kaiser Permanente. Kaiser generously provided an initial grant of $50,000 to launch the program in 2009.

Now ten years into the program, it can emphatically be stated that Fresh-4-All is truly a program that benefits the hungry. The Maui Food Bank is more effectively promoting healthier food options for Maui County’s working poor, low-income families, seniors on fixed incomes, children, youth, and the homeless population.

Farmers on Maui and

Molokai benefit from having a new market for their produce. This enables them to offer the Food Bank quality fresh produce at significant discounts. Specific fresh produce such as apples, potatoes, onions, carrots, and oranges are purchased and brought in from the mainland.

Of course, Maui County’s food insecure benefit greatly because of having access to healthy foods that they otherwise couldn’t afford. This helps close the “nutrition gap” that so frequently impacts the most vulnerable members of our community.

TOM BLACKBURNRODRIGUEZ photo

The Maui Food Bank plays an integral role in the efficient distribution of these perishable goods to those who need them most. Indeed, the Fresh-4-All program has grown to distribute

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