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FOOTBALL HOME GAME
R 9, 2015 SEEPTEMBER 25 - OCTOBE
• VOL 14, ISSUE #320
OCT
03
6:00 PM
TO DO
TOAST & TASTE AT THE HAY HOUSE HISTORIC MACON’S ANNUAL FLEA MARKET DISNEY’S BEAUTY & THE BEAST AT THE GRAND OPERA HOUSE GEORGIA NATIONAL FAIR KICKS OFF IN PERRY
PHOTOGRAPHER MICHAEL WEINTROB’S
OPENING RECEPTION OCT. 2 AT GALLERY WEST
COMEDIAN KATT WILLIAMS
CONTACT US
15 DAYS
Arts + Culture + Entertainment
DISNEY’S BEAUTY & THE BEAST The Smash Hit Broadway Musical Returns to The Grand, Oct. 8 Flip thru the entire issue online
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MAILING: PO BOX 14251, Macon, GA 31203 TELEPHONE: (478) 508-7096 ADVERTISING: meg@11thhouronline.com EDITORIAL: bradevans11@gmail.com
Disney’s Beauty and the Beast, the award-winning worldwide smash hit Broadway musical, is returning to Macon as an add-on option to The Grand’s Broadway Series. Produced by NETworks Presentations, this elaborate theatrical production will come to life on stage at The Grand Opera House one night only, Oct. 8 at 7:30 p.m. Based on the Academy Award-winning animated feature film, this eye-popping spectacle has won the hearts of over 35 million people worldwide. This classic musical love story is filled with unforgettable characters, lavish sets and costumes, and features the Academy Award-winning score by Alan Menken including “Be Our Guest” and the beloved title song. Experience the romance and enchantment of Disney’s BEAUTY AND THE BEAST, an exciting opportunity to introduce the entire family to live theatre. Single tickets to the show cost $78 in Area I, $74 in Area II, and Boxes $42. To purchase tickets, visit TheGrandMacon.com or call the Box Office at (478) 301-5470.
TOAST & TASTE AT THE HAY HOUSE Thursday, Oct. 8
6-9 p.m. For more than a decade, Hay House has featured an annual wine tasting and auction to benefit the preservation of the 1855 National Landmark house on Georgia Avenue. This year, mindful of the expanse of new Georgia wineries, breweries and distillers, as well as the ongoing refinement of cuisine from Macon restaurants and caterers, Hay House and its board announce “Toast & Taste at Hay House”. This event will boast tastings from Macon restaurants and caterers, and a variety of wines, brews and spirits from multiple distributors, all set up under tents on the lawn as well as in the grand Music Room of the interior. As in the past, one of Macon’s finest silent auctions, with an addition of some live items, will punctuate the evening with competitive bidding. $25 per person.
COMEDIAN KATT WILLIAMS
Friday, Oct. 9 at the Macon Centreplex Known just as much for his permed hair as he is for his animated performances and quick wit, comedian Katt Williams has been making his mark in Hollywood for over 12 years. He became somewhat of a staple comedic force on the BET Network, appearing on shows such as Comic View, Rip the Runway, Black Carpet, Rap City, 106 & Park, The BET Awards and even hosting the 1st ever BET Hip Hop Awards in 2006. Katt Williams’ talent extends over multiple mediums. Williams is known to most for his breakout role in three seasons of Nick Cannon’s highly-rated MTV improv show, Wild n’ Out and his acting roles in Ice Cube’s Friday After Next and First Sunday. Tickets $38 and up. 478-751-9232 04 SEPTEMBER 25 - OCTOBER 8, 2015
Arts + Culture + Entertainment
Friday, Sept 25
is limited. To register, call (478) 238-6051 or you can pay online the567.org/art-classes/.
Mercer Theatre Presents ‘A Flea In Her Ear’ at Tattnall Square Center for the Arts - “This production has been called ‘the perfect farce’ for good reason,” said Scot Mann, director of Mercer Theatre. “‘A Flea In Her Ear’ involves a large cast with mistaken identities, faithless and faithful spouses, a letter, a hotel, a naughty maid and a few gunshots.” General admission tickets are $15. To purchase tickets visit tickets.mercer.edu. Tattnall Square Center for the Arts is located at 1096 College St. in Macon. Showtimes 7:30 p.m. with a Sunday matinee at 2:30 p.m. Thru Oct. 4.
Friday, Oct 2
Mercer Opera For Young Audiences: “A Muskrat Lullaby” - Free and open to the public! This charming 20-minute show is the perfect introduction to music theater and opera for little ones. The cast of Mercer students and children from local schools sing and dance their way into your hearts, with audience participation and a Q and A session with the cast. With 2 shows daily, you have plenty of opportunities-don’t miss it! Produced with St. Peter Claver School and Vineville Academy. Suggested for children K-6. Performance dates and times include; Friday, Sept. 25 at 6:00 p.m. and 7:30 p.m. and Saturday, Sept. 26 at 4:00 p.m. and 6:00 p.m. Fickling Hall, Mercer’s campus. 1329 Adams Street.
Historic Macon Flea Market Preview Party The Flea Market has an array of merchandise including antiques, collectibles, furniture, housewares, holiday décor, electronics, children’s toys, gardening gadgets, linens, draperies, decorative furnishings, artwork, lamps, and an entire section of fine silver and crystal pieces. Serious shoppers can attend the Preview Party the Friday night before the Saturday Sale to see all the best items. The party includes a light barbeque supper with barbeque provide by Joe D’s with beer and wine and, of course, the opportunity to shop before the sale opens to the public! The event is casual and fun, no fancy dress required pursue the Flea Market’s ever-expanding inventory. The Flea Market is now located at 536 Third Street in the former Karsten-Denson Hardware Store. $20 for Historic Macon members, $25 for non-members First Friday Gallery Stroll All events are free and open to the public. Opening Reception for ROBOTS at the Macon Arts Alliance, 5-8 p.m. 486 First Street. Contemporary Arts Exchange open studios 6-9 p.m.
Saturday, Sept 26
Saturday, Oct 3
Komen Race for the Cure One of Central Georgia’s largest 5K runs will return to Macon this year to Mercer’s campus. The new route will take participants throughout the new developments in the revitalized College Hill Corridor area. Komen Central Georgia aspires to include participants of all ages during the event, celebrating life and bringing awareness to local breast health needs. Participants will be encouraged to run, walk or stroll at their own pace. The 5K will begin at 9 a.m. Register online: centralgeorgia.info-komen.org
Down by the Riverside - Music Concerts Presented by Historic Riverside Cemetery Conservancy - Historic Riverside Cemetery’s lush landscape will be the setting for Down By The Riverside, a musical revue amidst the monuments from 2:00 p.m. – 6:00 p.m. Blues legend Robert Lee Coleman is headlining! This family friendly event will feature local talent performing a wide range of music that will appeal to all tastes. Stroll throughout the beautiful grounds of one of Macon’s oldest city parks and enjoy the sounds of some of Macon’s finest musicians. Cost: $10 Adults, $5 Students, Free for children 10 and under.
Sunday, Sept 27
Bring your blanket or lawn chair and listen to some great rock-n-roll in the back yard. Otis is returning for their final show in a 3 show run. Both 68-75 Kunio Kishida making their Big House debut. Don’t miss this show! 2321 Vineville Avenue
Georgia National Fair Concert Series Presents Three Dog Night - Legendary music icons, THREE DOG NIGHT, celebrate their 4th decade bringing with them some of the most astonishing statistics in popular music. In the years 1969 through 1974, no other group achieved more top 10 hits, moved more records or sold more concert tickets than THREE DOG NIGHT. Free 7:30 p.m. Exits 134 and 135 at I-75, Perry
Tuesday, Sept 29
Sunday, Oct 11
Fabian Concert Series: Outstanding Octets Presented by Robert McDuffie Center for Strings - Annie Fullard, violinist with Fabian favorite Cavani Quartet, returns for a program that includes Mendelssohn and Shostakovich octets, and Shostakovich duets for two violins. 7:30 p.m. Fickling Hall at the McCorkle Music Building Mercer University, 1329 Adams Street. Admission $12, pay at the door or reserve a seat by calling 301-5470.
Macon Film Guild at the Douglass Theatre “Testament of Youth” - Showtimes 2:00 PM, 4:30 PM, 7:30 PM. Cost: $5. A powerful, epic story of love, war and remembrance, based on the First World War memoir by Vera Brittain, which has become the classic testimony of that war from a woman’s point of view. (478) 742-2000 www. douglasstheatre.org
Last Sunday featuring Kunio Kishida, 68-75 p and Otis Presented by The Allman Brothers -Band Museum at the Big House - Free 2-5 p.m.
Corks & Canvas at the 567 Center for Renewal - Bring a bottle of your favorite wine or other beverage to sip on, bring a friend, and learn to create an 11 x 14 painting. No painting experience required. An artist will guide you through the steps. $25 includes all materials for the class (except the wine), and the class lasts 2 and 1/2 hours. Space
Second Sunday Concerts - One of the best community picnics in Macon featuring live music on scenic Coleman Hill. The concerts are free to attend and feature a cash bar and food available for purchase. Picnics, lawn chairs and pets are welcome. Please refrain from bringing tents and grills though. Second Sunday Concerts takes place from 6-8 p.m. Free! 11thHourOnline.com 05
Arts + Culture + Entertainment ONGOING SPECIAL EVENTS
Farmer’s Markets Wesleyan Farmer’s Market: Twice Monthly 2nd and 4th Saturdays 9a.m. - 1 p.m. The Wesleyan Market provides the Middle Georgia community with the opportunity to buy from and speak directly with local farmers, producers, and artisans. All vendors sell local, organic products from the Macon/Middle Georgia area. Shop local! Mulberry Market in Tattnall Square Park Mulberry Market is a producer-only farmers’s market in historic Tattnall Square Park in Macon, Every Wednesday from 3:30-6:00. We accept EBT benefits! Join the My Market Club for exclusive benefits and support 8 local farms. First Saturday Village Market at Mercer Village 9 a.m. - 1 p.m. Designed to attract true artists who hand craft their product or grow produce locally and need an outlet. Some of the produce is organic and identified as organic by farmers. The market is open to local artists who produce jewelry, dog clothing, hard and soft candies, melons, cucumbers and more.
Special Events Macon’s First Friday Every first Friday of the month, downtown Macon businesses celebrate with drink and dinner specials, live entertainment and late hours. Gallery hop from Macon Arts to the Arts Exchange and much more. 5-10 p.m. Free event sponsored by NewTown Macon. Yappy Hour every 3rd Thursday at the Macon Dog Park 5pm – 8pm. Macon Bibb Parks and Rec received a Knight Neighborhood Challenge Grant for Yappy Hour. It is a once a month “happy hour” at the dog park for people to gather in a social setting with their pups! Dog demonstrations, live music, and give aways. Patrons will also have the opportunity to purchase beer or wine from our vendor and be entered in to drawings for door prizes!
10:30am. Fridays 10:30am at Riverside Library. Story Times consist of a variety of activities including read-aloud stories, finger plays, special guests, songs and puppets. Kool-Aid & Canvas at the 567 Center for Renewal, an artist takes children age 6-12 stepby-step through the process of creating a fun painting with acrylic paints on a real canvas. The students learn a variety of painting techniques to inspire them in their own creative endeavors. The workshop starts at 10 am and lasts an hour and a half. $20 includes all materials for the class and a snack. To register your child online, please give us their name and click the “Pay Now” button below. Or, you can contact Melissa Macker at (478)238-6051 or melissa@the567. org.
Outdoors Sky Over Macon Every fourth Friday 8-10 p.m. at the Museum of Arts & Sciences. Explore space, the constellations and planets visible from Central Georgia in “Sky Over Macon” in the Mark Smith Planetarium. The show starts with a general tour of the heavenly sights visible each season, then a live presentation updates the current position of the planets and special events in the sky. After “Sky Over Macon” (if the sky is clear) view the real night sky through our telescopes in the Observatory. $5 to $10. 478-477-3232 Twin Oaks Fun Farm, Forsyth This summer, pick our juicy, plump and delicious golf ball sized strawberries and picnic under our cool pavilion with strawberry cider and ice cream! Enjoy Our Playscape Playground, animal feeding and “goatel”, covered pavilion and honey hut. Open Tuesday - Saturday 9am-6pm. Sunday 12-6pm. 678-544-0756 The Rock Ranch, Thomaston It’s time for some outdoor fun. Make a day of memories as you enjoy all The Rock Ranch attractions. The Ranch is an adventure destination like none other. From a miniature locomotive train ride, to flying through the air on amazing ziplines, to exploring a complete miniature town just for kids, The Rock Ranch attractions are like no other. Other activities include; Pedal cars, petting zoo, pony rides, cane pole fishing, John Deere Gators, rope maze, paddle boats and so much more! Monday - Saturday 10am - 4pm. Admission: $10 per person, 3 and under free. 5020 Barnesville Highway, The Rock, Georgia 30285. Office: (706) 647-6374
ZooATL_11thHour_frog.pdf 1 5/11/2015 3:56:04 PM
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Storytime at Barnes & Noble Fridays at 10:30 a.m. Singing, snacks and great children’s books are the regular features of our children’s Storytime events. Storytime at the Library Thursdays and Saturdays at Washington Library - Little Bookworms (for kids 4 and under)
06 SEPTEMBER 25 - OCTOBER 8, 2015
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STOREFRONT Arts + Culture + Entertainment
Fine local products and collectibles
TRAVIS JEAN By Nicole Thurston
One of Macon’s biggest success stories would be Jean Bragg’s homecoming and ultimately, the investment she has made in downtown Macon. Her desire to be near family and her foresight to recognize a growing downtown when she saw it, Jean chose downtown Macon as the center point of what is quickly becoming the epicenter of the heart and soul in the on-going revitalization effort. Jean opened Travis Jean in 2014 with overwhelming support from her family, friends, and other downtown business owners and residents. From the outside, her shop looks like a very high end, up-scale antique store, when it fact, it is so much more. Travis Jean sells everything from local art, jewelry, food items, gifts, as well as antiques and collectibles. And if antiques are what you are looking for, she has the experience to back up her ultimate passion. “In 1980, a friend and I opened our first antique shop in New Orleans. Then in 1991, I opened my own antique shop on the famous Magazine Street,” said Jean, “I stayed there for 15 years.” The shop keep, family friend and experienced merchandiser, Scott Mitchell, wants to transform the way you shop by removing the intimidation factor, “We want you to use all five senses. I want you to touch, taste, see, hear, and smell what we have to offer.” Beneath the dozens of elaborate chandeliers is a sample section of many of the local products for sale. “I carry Cleveland Organics Coffees, from Fort Valley. They make an amazing coffee toffee, chocolate covered espresso beans, and different pecans. It is a huge hit with the customers,” explained Scott, “We carry infused sunflower oils, pecan oil and olive oil all made in Georgia. The sunflower and pecan oil are from Oliver Farms in Wilcox County. I have Georgia infused balsamic vinegars, and the whole line of the Savannah Bee Company products.” Custom designed jewelry and soaps from Mossy Creek Farms in Perry are also favorites among customers. One of the newest departments within the store is the bar
accessory section. They carry every from basic bar Owner Jean Bragg; Shop Keep Scott Mitchell tools and gadgets, to a mini bar set up in a beautiful wooden box. According to Scott, the wine totes, folding chairs with attachable tables, and other fun gadgets are readily available for your next Second Sunday outing. Jean chose the location on Cherry Street because it is considered the Main Street of downtown Macon. The city hopes to increase downtown pedestrian traffic through events like First Friday, and Travis Jean has chosen to participate. “Each First Friday we try to do something different,” said Scott, “our First Fridays are a great example of how eclectic we are. We have hosted everything from a coffee tasting to art shows to book signings. We have done events for Historic Macon and Macon Pops.” There is big news for potential customers looking for a new event space, according to Scott, Travis Jean is moving next door and becoming Travis Jean Emporium. “We are going to Travis Jean Emporium and Travis Jean is going to be the event space. It has a full kitchen, bathrooms; the chandeliers are staying, and a nice courtyard with fountain.” Travis Jean is open Tuesday through Friday 12pm until 6pm (opened until 8 on First Fridays,) and Saturday from 12pm until 4pm. 11thHourOnline.com 11
Mon - Sat 7-11am Monday - Saturday 11am - 3pm
807 Forsyth Street, Downtown Macon Call for Take Out! 478-621-7044
Fried Chicken Beef Tips & Rice Baked Chicken & Dressing Fried Pork Chop Meatloaf
Collards Mac & Cheese Fried Okra Field Peas Succotash Cabbage Potato Salad Side Salad Cole Slaw Deviled Eggs
Fried Chicken Meatloaf Chicken & Dumplins Baked Ham Country Fried Steak
Fried Chicken Fried Pork Chop Turkey & Dressing Liver & Gizzards Meatloaf
Mac & Cheese Fried Okra Succotash Collards Field Peas Potato Salad Side Salad Cole Slaw Cabbage Deviled Eggs
Fried Chicken Meatloaf Baked Chicken & Dressing Salmon Croquette Beef Tips & Rice
Mashed Potatoes Okra & Tomatoes Creamed Corn Squash Casserole Collard Greens Butter Beans Cheese Grits Potato Salad Side Salad Cole Slaw Deviled Eggs
Fried Chicken Fried Catfish Livers & Gizzards Ribs Baked Ham Meatloaf
Mac & Cheese Fried Okra Green Beans Collards Broccoli Casserole Potato Salad Side Salad Cole Slaw Pinto Beans Deviled Eggs Cheese Grits
Meatloaf Fried Chicken Salmon Croquette Ribs Country Fried Steak
Mashed Potatoes Squash Casserole Collards Pinto Beans Green Beans Potato Salad Side Salad Cole Slaw Deviled Eggs Cheese Grits Butter Beans
Mashed Potatoes Collards Okra & Tomatoes Squash Casserole Green Beans Butter Beans Potato Salad Side Salad Cole Slaw Deviled Eggs
Tuesday - Saturday Lunch 11:00am - 2:00pm Dinner 5:00pm - 9:30pm DUCK | SEA BASS | LAMB | OYSTERS | VEAL | PRIME NEW YORK STRIP
Meat & Bread $3.99 Meat, Bread &1 $5.79 Meat, Bread & 2 $7.69 Meat, Bread & 3 $9.49 Vegetable Plate (3) $6.19 Vegetable Plate (4) $7.99 Founded in 1959 by Inez Hill and Louise Hudson, H&H Restaurant is a Macon institution. Mama Hill and Mama Louise have kept Macon’s most diverse clientele well fed with delicious, stick-to-ya-ribs soul food since Otis Redding was just an unknown band member in Johnny Jenkins’ Pinetoppers. On one fateful day in the mid-60’s a group a long hairs pooled their money together for two plates. Mama Louise felt sorry for them and gave them all a heaping helping. A friendship between her and The Allman Brothers Band was born. A friendship that took her on quite a ride that included a seat on the tour bus in 1972 and lifelong friendships with Gregg and the rest of the band. In 2007, Mama Hill passed on, but Mama Louise kept on keepin’ on. She calls us every other day, saying “y’all ready yet! I’m ready to go back to work.” To which we reply, “We’re almost there Mama.”
12 SEPTEMBER 25 - OCTOBER 8, 2015
Thursday
LOBSTER NIGHT 2242 Ingleside Ave
Backburnermacon.com
Reservations are not required but are recommended. 478-746-3336
Photos by Mary Allison Lathem
Kappa Sigma 1973-1975
Alpha Tau Omega alumni tailgate before the game.
TAILGATING BEFORE THE 9/12 GAME!
Fans help BRING THE ROAR!
Mercer Maniacs Paint-Up!
Donna Perella (mother of #64, Tony Perella) and Shelly Lightsey (mother of #60, Jack Lightsey)
11thHourOnline.com 13
Alexander IV Elementary School
Guess Who?
Two decades of navigating the music business and transforming the storytelling of image, photographer Michael Weintrob’s work spans all aspects of industry.
INSTRUMENT HEAD
MICHAEL WEINTROB EXHIBIT TO OPEN AT GALLERY WEST ON FRI., OCT. 2 Michael Weintrob has done it all in the world of music photography. Alabama born, his passion for live music has taken him all over the world to photograph musicians in their element. Considered
one of the best live music photographers in the business, his photos have landed in Rolling Stone,
Billboard, People, Spin, Mojo, and just about every publication in between. He was the house photographer for Red Rocks Amphitheatre for a time. But it wasn’t until Todd Smalley from the Derek Trucks
Band stuck his bass down his pants that Michael found his current path; Instrumenthead. Instrumenthead is a surrealistic look at musicians without showing their faces. But there is rarely any mistaking who’s behind the instrument. Michael and the artist take great pains in letting the image speak to
who the musician really is. Michael will be in Macon at the opening of his new show at Gallery West
on Friday, October 2. The exhibit, which will showcase some of Michael’s most recent work as well as
some of his older, most famous shots, will be up through the 24th. Michael has also recently kicked off a campaign on indiegogo, to help fund a new coffee table book that will showcase his work over the last few decades. You can support this project via his website; weintrobphotography.com.
Interview by Brad Evans 14 SEPTEMBER 25 - OCTOBER 8, 2015
You started out doing live photography, before you moved into portraits, but in the beginning, how did you get musicians to buy into stuffing their instruments down their shirt/pants? Well it was definitely a question I asked myself. How am I going to get them to do that? I knew a million musicians. I’d been shooting live concerts for so many years. So I’d call them up and pitch the idea. I’d give them some free promotional shots they could use, and they were all game. When money isn’t changing hands it becomes collaboration. And we’d have a conversation beforehand, and I’d ask them “what makes you, you?” How are people going to know that it’s you. I’d ask them to bring things that represent that. So they show up with all these different things. With a lot of them, their instruments are a big part of who they are. They’ve been playing them for so long that they are just a part of their identity. And others we’ll play on their names. Take Binky Griptite, from the Dap Kings for example. There is a pacifier in the image, which is another name for a Binky, and he’s wearing a crown for the Dap Kings. So you can find a lot of different things in the images themselves that help tell the story. It’s been a great exchange. The instrument head has been a vehicle to create these great images, but I’ve also been able to shoot normal photos of these musicians holding all their stuff. I do that leading up to the instrument head photo. The session could be 2 hours and the instrumenthead shot could take two minutes. You have to build that up to ask a musician to hold their instrument down their shirt and in their pants. You’ve shot over 500 artists for instrument head, every one of them incredible in their own right. Who was your favorite artist to work with? Look, I’ve had an incredible time. I love them all for different reasons. Bootsy Collins for example. He’s so hilarious. He’s such a character. All my camera gear had gotten stolen before I shot him. He was just so understanding and comical and helped me feel better about it, and his images are some of my best images ever, I think, even though I was shooting on borrowed equipment! You’ve taken a lot of portraits of folks that have had some connection to Macon. Have you ever been here? I’ve never been to Macon, Georgia. I’m so excited to be there. I’m most excited that Kirk is bringing me into his space. I’ve always seen him on the scene. When I shot the Allman Brothers I got to interact with him. Then I found out he’s an amazing photographer. He was always so cool to me. I think he understood me. He’s come to my place in New York to talk about his journey. We’ve been on very similar paths the last few years. So it’s great to be merging energies in this away. And I’m looking forward to experiencing Macon.
A YEAR-LONG SERIES: The Life & Times of
TEDDY BEAR
Arts + Culture + Entertainment R E A D T H E E N T I R E “ T E D DY B E A R ” S E R I E S O N L I N E
An intro to Chapter 11:
“Roy, stop the van or they are going to kill every one of us.” T.G was bleeding out in the front seat. The ‘ole boy we had tied up in the back was screaming like a stuck pig. I don’t know how he hadn’t been hit. I could feel blood pooling in my shoes. I coughed and something black came out of my mouth and oozed down the windshield until it hit the dash. My head felt like it was a cannonball. I pulled into the median. The dozen or so police cars surrounded us. “Throw out your weapons.” “Do it Roy.” T.G was dying. I only had three bullets left. I threw the gun out my window. “Open the door and come out with your hands above your head.” I opened the door stepped out and my knees buckled. My hand was right next to my gun when I hit the ground. It’s a wonder they didn’t kill me. I’d be lying if I said I didn’t think about picking it back up, but they were on me like hornets. Of course, they didn’t know I was a wanted man, and I wasn’t planning on telling them. But as soon as the paramedics got there and starting cutting off my shirt I knew I was screwed. I had a tattoo of a man and woman fucking dog-style on my back. Above it was my name, Roy E. Flowers. Underneath it, the words, Macon GA. Born and bred. Thousands of people have read the first ten chapters of a year long series we are doing on the life of Ed Flowers, also known as Teddy Bear. Ed grew up in Macon, took part in his first bank robbery when he was fourteen years old, a crime for which he never went to jail for. He went on to play baseball at Dudley Hughes High, under coach Goot Stiener where his team won a State Championship in 1964. He practiced with Pete Rose. But Teddy couldn’t stay out of trouble, and ended up in Reidsville Prison right after he graduated, as fucked up as a research monkey, on morphine. Over the next 10 years, his crimes would land him in prison, to which he escaped five times, be put on America’s Most Wanted list, and is believed by some to have robbed over 60 banks. If this is true, that’s more than Jesse James and John Dillinger combined. We are asking that you buy a VIP Membership to 11thHouronline.com to read the rest of Teddy’s story. It’s less than the price of a digital book. $7.99. For that, you’ll get to read the rest of the story, as well as hear audio interviews with Teddy himself, with online digital video coming this fall. 11thHourOnline.com 15
STOREFRONT Arts + Culture + Entertainment
Prime Rib, Fresh Seafood and More at
TEXAS BORDER GRILL By Nicole Thurston
In Sub South Macon, a family owned and operated steakhouse sits just beyond the industrial section of town. Not far off of Hwy 247, and just as you are entering the suburbs, one can smell the aroma of smoked and grilled meats in the parking lot of Texas Border Grill, owned and operated by Mark Coley and his family. “There’s our normal booth,” says a gentleman as he enters the restaurant. A waitress walks by, makes eye contact and says, “You want me to clean off your booth, sir?” And in less than a minute, everyone is satisfied. It seems as if the restaurant staff and customers are friends and family, and according to Coley, that is the key to his success. “The tried and true method of proving to a person you can take care of them, that you really appreciate their business, that seems to work best for us.” No sooner than he speaks these words, two different tables are seated and the folks immediately strike up a conversation with Mark. Texas Border Grill has been in operation at their current location since May of 2009. Originally the Texas Cattle Company, Coley decided to change the name of the restaurant after doing a little research and discovering the name was under trademark in Florida. The original Texas Cattle Company on Riverside closed not long after the flood of 1994. Coley was a partner in the business and helped run the Macon location for 10 years. In 2002, he left the company and worked for Longhorn Steakhouse. During those years, the original owner of Texas Cattle Company died. “I had an accident about 9 years ago,” explained Coley. Once he recovered, he went back to work, only to discover his position had been filled. He needed a job, so he bought the rights to the Texas Cattle Company brand and name. 16 SEPTEMBER 25 - OCTOBER 8, 2015
“My wife and I decided to open a restaurant in the middle of the recession,” laughed Coley, “I had hundreds of people tell me I was crazy.” A name change, recession, and a new location later - Coley says they have grown at a 10% rate. According to Coley, one of the biggest reasons for their success is the diversity of their menu and a talented staff. “Our menu now is much more diverse, “ said Coley, “It’s more health conscious. We still have great steaks. We also offer a lot of fresh seafood, scallops, lobster, and so much more.” Aside from a diverse menu, the Culinary Director, Mike Boggs, has developed specials that according to Coley, have people coming back for more. “Right now we have crab cakes running as a seasonal special. We have a Drunken Fish, which is a sole filet topped with a cream sauce, sundried tomatoes and mushrooms. As well as a New Orleans styled perch, topped with breaded scalloped and shrimp over rice.” One of the newest specials Coley and his team have come up with is a Prime Rib night on Fridays. The 11 ounce runs $23, and the 16 ounce runs around $29. Their lunch menu is offered in the evenings and includes everything from sandwiches, salads, and hamburgers. Correction - steak burgers. Coley says they grind their beef each day, and all of their steaks are aged 6 to 8 weeks and cut in-house, something that no other restaurant in Macon does in house anymore. They also offer a private dining area for groups of 50 or more without an additional fee to rent the room. Texas Cattle Company is open seven days a week from 11am until 9pm and on Fridays and Saturdays until 10pm. “If you come in here more than a few times, we are going to recognize you,” smiled Coley, “My restaurant is very family oriented. We have a lot of friends, and we are growing.”
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5797 Houston Rd. (478) 785-6565
470 THIRD STREET • (478) 292.2085
BLUE CHEESE SLAW - CHEESE GRITS
Everyday 4-7pm $1.75 Beers & $6 Domestic Pitchers
Tuesdays
Kids eat free w/ adult meal purchase
CRAZY CRA CR AZ GOOD AZY GOOD. D.
2440 RIVERSIDE DR, MACON 478-745-8980 - WE DELIVER! New menu online: Locosgrill.com
18 SEPTEMBER 25 - OCTOBER 8, 2015
How to
Eat with your head 1 2
6
in
Check out the newest Barberitos location at the Prado Center on Forsyth Road.
Farm Fresh means you’ll never find yesterday’s veggies in today’s burrito. So, no excuses, eat your veggies.
3 4
easy lessons
Kids 12 and under eat free, Mondays after 3PM when you buy an adult meal for yourself (or even a stranger).
We offer 7 healthy meals with less than 7 grams of fat. We know you don’t care, but you should.
5
We serve locally-sourced, hormone free chicken and pasture-raised beef. Can you say sirloin?
6
Yummy Fish Tacos on Fridays. Everything else,every day of the week. And yes, we cater. OK, that’s enough for today. Just re-read this ad if you’re bored.
A SOUTHWESTERN GRILLE & CANTINA
A passion for fresh, healthy food. Macon, Riverside Dr • Macon, Forsyth Rd • Warner Robins, Watson Blvd • Milledgeville, Downtown 11thHourOnline.com 19
s e l t t o B t c e l e S DOUGH, ine on HOMEMADE TUES-SAT W f o FRESH TOPPINGS! LUNCH & DINNER ! s y a SUN ednesd Dine In or Call Ahead for Carry-Out WDINNER
Macon’s Largest Selection of Imported Beer!
562 Mulberry Street Lane Downtown Macon 742.5999
750-8488 - 2395 Ingleside Ave Create Your Own
Build Your Own Stir-Fry
with over
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Weekdays 5-9:30pm Sat 5-10:30pm
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Over 500,000 1/2 off select bottles Combinations! of Six wine on Wednesdays protein options
Ten Home-Made Dressings
2013
BESTOF MACON READERS’ CHOICE AWARDS
496 Second St. Downtown Macon
WINNER Best New Restaurant
Open Mon-Sat 11 am-9:30 pm
20 SEPTEMBER 25 - OCTOBER 8, 2015
496 Second St. Downtown Macon
dish the
American / Bar Food 20’s Pub Boasting freshly prepared sandwiches, salads and dinner specials in a well-lit tavern-like setting. LD • BAR • $ 3076 Riverside Dr. AP’s Hidden Hideaway Making homecooked meals like your mamma used tomake.Menu also features burgers, sandwiches, wings and more. LD • BAR $ 4274 Broadway. Open Tues-Fri 3pm - 2am. Sat and Sunday at noon. Waiter service and outdoor seating available. (478) 781-5656 Bearfoot Tavern Downtown Macon’s only sports tavern with loads of beers on tap, over 50 craft beers (the largest in middle ga!), great food and flat screen tvs at every booth. LD • BAR • $ 401 Cherry Street. Open Monday through Friday at 4:00 p.m and Sat-Sunday at noon. Locos Grill & Pub Casual, kid-friendly, family dining. We’re talking great food, sports on the big screens and a full bar. Fantastic weekly specials and live music on the weekends. Delivery and catering also available. LD BAR • $ 2440 Riverside Drive. The Rookery There isn’t a place downtown that has been serving us longer. Two time winner of Best Burger in Macon in the Readers Choice Awards. Sandwiches, fresh salads and house specialties. LD BAR $-$$ 543 Cherry Street, 746-8658 Texas Cattle Company Macon’s original premier steak house and banquet facility. Featuring hand-cut, choice-grain, aged beef, fresh seafood, in-house ground steak burgers and banquet accamadations for groups of 5-50. TCC will buy your dinner on your birthday, simply bring in a valid ID after 4 p.m. Open 7 days a week for lunch and dinner. Prices from $5.99 - $24.99. LD • BAR • $-$$. 5797 Houston Road. Wild Wing Cafe Newly opened franchise at the Shoppes at River Crossing, fantastic wings in over 30 flavors, over 20 brews on tap, great salads and one of the few dining options in North Macon that offers live music on the weekends. LD • BAR $-$$, 477.WILD
Mexican Margaritas Four locations serving Macon...... Presidential Pkwy., Zebulon Rd., Bass Rd and Mercer Village....outdoor dining available at Bass and Mercer. 24 draft beers at Mercer Village location. LD • BAR • $
BBQ Fincher’s - You haven’t had delicious southern barbecue until you’ve had us. For over 75 years, we’ve been teasing taste buds with our pit-cooked pork, sandwiches, and more. Voted “Best BBQ” by readers of the 11th Hour for six years in a row, their BBQ even made a trip to the moon on the 1969 space mission. Four locations in Macon and Warner Robins. Family owned and operated! Lee & Eddie’s - Dine on mouth-watering BBQ, chicken and ribs while exploring the bike shop housed next door. Downtown delivery available. Open for lunch - (478) 718-5979, 484 Second St.
Pizza / Italian Ingleside Village Pizza IVP is probably the one place in Macon you HAVE to go if you are new here. According to the readers of the 11th Hour, and the Macon Telegraph, it’s the best Pizza in Macon. Homemade dough, loaded with toppings, it just doesn’t get any better. And the atmosphere is as cool as they come. Friendly, and lively, and filled with all kinds of great people, IVP is a one of a kind Macon experience. They also have one of the most extensive beer lists in Macon. LD • BAR $ 2396 Ingleside Avenue. Sauced at Mercer Village Serving pizza, calzones, sammies and fresh salads, Sauced makes all their dough, specialty sauce and breads inhouse. Delivery available within the College Hill Corridor. (478) 743-4113.
Dovetail Featuring farm to table cuisine and a fully stocked bar of premier bourbons measured by “the finger.” Southern crafted small plates and inspired entrees in a cozy, lodge-like atmosphere. Located above the Rookery, they do accept reservations. LD • BAR • $$-$$$ 543 Cherry Street, 238.4693. Hours: Serving lunch Tues-Sat 11am-2pm. Dinner Tuesdays-Thursdays; 5:30-11 p.m. Fridays-Saturdays Edgar’s Bistro City-chic and a foodie’s dream! Edgar’s Bistro presents a dining experience that nourishes the body and soul. Open for lunch Monday thru Friday, Edgar’s serves as a hands-on training facility for the culinary students at Helms College’s Polly Long Denton School of Hospitality. Come dine with them on an array of New American selections of soups, garden-fresh salads, sandwiches and entrees. To view the quarterly menu visit Edgarshospitality. com/menu. Market City Café – Superb sandwiches, homemade soups, loaded salads, pizza and pastas. Unique breakfast menu including gourmet coffees and teas. Dinner served Fridays and Saturdays featuring seafood and steak specials. Full bar, excellent wine cellar. Open Tues-Thur, 7am-6pm; Friday and Saturday 7am-9pm. 502 Cherry St., Macon 257-6612 BLD • BAR • $-$$ Roasted Cafe & Lounge Serving delicious specialty deli-style sandwiches like the Cali Club, The Greek Heat and Roasted Chicken. Also, delicious salads and grown-up PB&Js. Try their famous Date Shake or specialty coffees. Open at 6 a.m. Monday - Friday 442 Second Street, downtown.
Lunch Spots Harpin’s A mid-town lunch favorite, serving chicken salad, pimento cheese, deli sandwiches and fresh salads and daily soup specials. Call ahead for take-out or try their new Take ‘n Go cooler. 3378 Brookdale Ave. (478) 742-5252 Grow is Macon’s only farm to table lunch restaurant, specializing in local meats and produce. Healthy food with Southern flair. Open Mon-Sat 11-3pm. Check out the facebook page for this week’s menu. Reservations accepted. 743-4663
The Downtown Grill Slightly upscale dining serving specialties like Andouille- crusted rainbow trout, cranberry and goat cheese stuffed filets and desserts to die for. Also features an extensive wine list and it’s own humidor. Free valet parking. D • BAR • $$-$$$ 562 Mulberry Street, 742.5999
We deliver in the Corridor!setting with The Tic Toc Room Contemporary
(478) 743-4113
a sophisticated menu, great wine selection. D • BAR • $$-$$$ 401Cherry Street, 743.4645
Ethnic Cuisine
KIDS
Ea t Fr e e - O r N e a r l y Fr e e
Mondays Bearfoot Tavern - Kids meals half-price from 4-7 Monday-Friday Barberitos- Kids eat free after 3pm with the purchase of an adult entrée. Dine in Only One per adult entrée -Twelve and Under
Tuesdays Bearfoot Tavern - Kids meals half-price from 4-7 Monday-Friday Moe’s - One Kid 12 and Under eats free with the purchase of any adult meal. Locos Grill Kids eat free on Tuesdays at Locos Gril and Pub. Purchase of an adult entrée is required.
Wednesdays Georgia Bobs-10 and Under eat free. One per adult and after 5PM Saturday.
e W Lsiicve Old School muursdays MAIN STREET PIZZA doelwivnetrow D Th
Kudzu Seafood Co. Newly opened on Third Street by veteran caterer Lee Clack, Kudzu features seafood and breads flown in direct from the Big Easy. With New Orleans flair, their menu features po’boys, jambalaya, cajun fish tacos, fresh salads and their own blue cheese slaw. LD Monday - Saturday 11am - 3 pm, Dinner Friday & Saturday • $ • 470 Third Street.
Specialty The Backburner Under new ownership with a new chef, this longtime Macon favorite has a refreshed menu featuring gourmet entrees including duck, sea bass, New York strip, lamb, oysters and more. Elegant dining experience on Ingeside. LD • $$-$$$ (478) 746-3336
Ginger Stir-Fry Located downtown, it’s Macon’s Bearfoot Tavern- Kids only build your own stir fry bar with over 500 meals half price from 4-7 combinations. Cool experience for the kids, not your average dining experience. You want it Monday-Friday spicy, sweet, both? You be the judge, but don’t worry, there are recipe cards as well for the Thursdays beginner. LDLunch • BAR • $-$$ 49611-2:30 Second Street. M-F • Dinner Thur-Fri 5-11 Ghengis Grill A new build-your-own stir-fry restaurant just off Bass Road. There’s only one person in charge at Genghis Grill: You. Seize control and build your own bowl from over 80 delicious, fresh ingredients, then sit back and watch as our Grill Masters cook up your creation in a blaze of perfection. Also featuring a full bar with signature cocktails. LD • BAR • Open 11am - 10 p.m. Monday thru Sunday.
Barberitos - Kids eat free 15% OFF ater 3pm with the purchase with Your Lazy Dog of an adult entrée. Dine in Reciept! Only One per adult entrée -Twelve and Under.
Lunch Special $4.92
2 Slices and a Drink
344 Second Street (478) 744-9880
Serving local vegetables and farm raised meats monday - friday 11am - 3pm
1019 Riverside Dr | 478.743.4663 Check our Facebook page for our weekly menu 11thHourOnline.com 21
N
TIO O M
MAKE YOUR
O
PR Y A LID
SEEING RED
BY BILL KNOWLES
{ O P- E D}
Editor-In-Chief WeArePolitics.com
MUSCLES The Arrogance of Power: SCREAM! Obama and Iran
HO
YION BOD EVOLUT
REAL GYM. REAL RESULTS.
BOOOOOOOOT CAMP Three start dates! Sept. 14 - Oct. 26 - Dec. 7
BUY ONE, GET ONE! Must be used by Dec. 31, 2015
171 SPRING ST. MACON (478) 390-7636 BODYEVOLUTIONMACON.COM
22 SEPTEMBER 25 - OCTOBER 8, 2015
In yet another showing of his foreign policy ineptness and his willingness to get run over by rogue states and enemies of the United States, President Obama last month entered into a deal with Iran in an effort to stop the advancement of Iran’s nuclear program. In what has become pretty common place with most of the President’s foreign policy agreements, Iran gets the farm and the United States ends up getting the manure left in the barnyard. From what I understand, the deal will provide that almost all of the economic sanctions that Iran has been saddled with by the United States, the European Union and the United Nations will be lifted, the repeal of six UN Security Council resolutions that have previously declared Iran’s nuclear program as illegal, several top Iranian terrorists to be removed off of a sanctions list, including a very dangers terrorist named Ahmad Vasati who was the brains behind an attack in Argentina that killed 85 people when a Jewish community center was bombed in 1994 as well as an even more dangerous terrorist named Qassem Suleimani who happened to be the biggest ringleader of the Iranian campaign against American troops in Iraq, among several other concessions. Not only that, but according to the deal Iran gets to keep one of its nuclear centrifuges, its complete and total nuclear infrastructure, permission to go forward in developing its “allowed enrichment” of uranium, the stuff that makes a nuclear bomb go BOOM, from older centrifuge designs to more modern designs, as well as lifting most of the restrictions of the development of the “allowed enrichment” in 8 years. Oh and this little tidbit: There can be no surprise inspections to make sure Iran is not cheating as they get a 24 day advance notice of any inspection and even if found to be welching on the deal, it would take about two and a half months to get the sanctions back in place. AND even if the sanctions are put back into place Russia can nix the whole deal and veto it at the United Nations Security Council. What do we get in return? Not a whole lot… Iran reduces the stockpile of uranium to about 300 kilograms from the five tons it has now, the number of centrifuges that enrich the uranium in Iran would be cut by half and lastly a nuclear reactor in Iran must be repurposed so that it can’t produce any more plutonium. Yep…that’s it. In the words of a professed liberal Democrat and personal friend of both President Obama and Secretary of State John Kerry Harvard Professor Alan Dershowitz, the Iran deal is a “D-minus with grade inflation. It’s essentially a failing grade. I would not allow the President nor the Secretary
of State--both of whom I know well, I’ve known them for a long time—I wouldn’t allow these two people to negotiate a 30day lease for me. They’ve prove to be inept negotiators.” Well said Professor. But, the Professor also cautions that the President has now placed the United States in a damned if we do and damned if we don’t position. He states that if Congress fails to pass the Iran deal it could make matters worse. According to a Newsweek article written by Dershowitz, “If the deal were to be rejected by Congress, and accepted by Iran, most of the sanctions—those imposed by the Security Council, by our Western European partners, by China and Russia, and even those imposed by the president without congressional approval—would quickly disappear. The crippling sanctions regime would end, and Iran would get much of the hundreds of billions of dollars of sanction relief it has been seeking.” I agree with Dershowitz in saying that a law should be added to the bill to authorize the President to use force if necessary to stop Iran from becoming a nuclear state. It’s very simple. Add that to the bill and the problem is solved. Leave it off and Iran will have nuclear capability to wipe not only Israel but the United States or anyone else they get pissed with off the map. Again, in short, we’re damned if we do and damned if we don’t. Once again the United States looks like chumps thanks to the negotiating skills of a President with zero foreign affairs experience and a Secretary of State who makes Neville Chamberlain look like a poster child for strength. January 2017 cannot get here fast enough so that both of these guys can retire and become “senior statesman”. Thirty-five years ago Ronald Reagan was inaugurated President after he was elected to mop up the mess made by another foreign policy nightmare named Jimmy Carter. Reagan was said to have no foreign policy skills, was a renegade and in some people’s minds, too stupid to be President. Reagan knew, however, that he needed the best and the brightest surrounding him, especially in foreign policy, so throughout his term he hired men like George Shultz, Caspar Weinberger, Robert MacFarland, Collin Powell and Alexander Haig among various others who had the experience that he lacked to help protect our country in positions in the State Department and the Department of Defense. Together they won the Cold War and kept America safe. President Obama’s arrogance has cost the United States a valuable commodity that will take a strong leader to get back and that is respect. We’re the laughing stock of the globe largely in part because the President thinks he’s the smartest kid in the class.
Welcome Back Mercer Students!
Gourmet Pizza - Calzones - Bruschetta - Craft Beer
+ We Deliver! Mercer Village (478) 743-4113
DAILY HAPPY HOUR
$1 PBR / Well Shots / Well Drinks
Monday - $1 Wells Tuesday - $2 Domestics & Wells Wednesday - $3 Everything Except pitchers, goose & patron Friday - Free Wells for the ladies 9-11pm!
Thursday
Karaoke Night
Saturday - $10 Drink or Drown 9-11 Sunday - Service Industry 20% off
3986 Northside Dr. Macon 11thHourOnline.com 23
24 SEPTEMBER 25 - OCTOBER 8, 2015
THE INTERVIEW Arts + Culture + Entertainment
PAUL THORN
Tupelo, Mississippi’s Paul Thorn was a prizefighter and sky diver before becoming a rootsy singer/songwriter. As
a boxer, Thorn once fought against Roberto Duran and as a musician, he has toured and collaborated with Sting, Paul Carrack, Joe Diffie, Tanya Tucker, Ronnie Milsap, and Carole King to name a scant few. His newest album released mid-August, To Blessed to Be Stressed, stakes out new territory for this actual son of a preacher man. “This time, I’ve written 10 songs that express more universal truths, and I’ve done it with a purpose: to make people feel good.” Brad Evans caught up with Thorn this past week on the road, where he is touring to support the album. Thorn plays The Cox Capitol Theatre October 2. You grew up Tupelo, Mississippi. The obvious question, did the other guy born in Tupelo have a big influence on your life? Oh Yeah. Elvis and I had similar upbringings I guess, singing in the church and all. And Man who didn’t listen and love Elvis. But being in Tupelo, he was certainly all over the place. Everywhere you looked and everywhere you listened. One of the things I read today was that your father was a preacher and your uncle was a pimp? You said they both affected your storytelling, can you elaborate on that a bit? Well it is what it is. Uncle Merle was a pimp. Daddy was a preacher. That’s just how it was. Uncle Merle made his living collecting money from women, and Daddy made his money collecting money from a congregation. They were both great storytellers, and I spent a lot of time around the both of them so it rubbed off on me, I guess.
And Uncle Merle taught you how to box? Yeah, Uncle Merle taught me how to fight, and that led to my early boxing career. You became a professional boxer and fought Robert Duran. That’s pretty amazing. What did you think about when you were sitting in the dressing room before that fight?mI had 50 fights in my career and I was scared before every one of them. Anyone who is a fighter and tells you they aren’t scared, they are lying. It’s a hell of at thing to walk into a boxing ring and fight somebody. A very scary thing. When is the last time you whooped someobody’s ass? Umm, around 1989. I went to a convienance store, I was in a parking lot, and I was standing there pumping gas and saw a man slap his woman down. I went over there and tried to calm down the situation, and told him the
police were on their way, thinking that might calm him down. I told him to chill out. Then out of nowhere, he hit me and knocked me down. I wasn’t expecting it. So when I got up I proceeded to knock him down on the ground, and I started hitting him and kept hitting him until he was unconscious. That’s the last time I was in a fight.
Old Stray Dog and Jesus is about dealer friend of yours who ended up dead. Can you tell us about him. Well I know the first line says it was about a dealer friend of mine, but I lie a lot (Laughs).nIt’s about a lot of people on the downward spiral, with drug addiction. People that are able to recover, know that you can’t do it by yourself. You’ve got to go to rehab and get help. The last verse, this person who hit the rock bottom, they are finally in rehab, he’s recovered. The end of the song, the person is smoking a cigarette, outside of rehab. Your music is so fun to listen to. If you didn’t pick up a guitar I’d still come to your show. I like to listen to you tell stories. Tell me about your songwriting process, do each of your songs start with a story? Wel,l I could write a song every day. But most of all these days I want to write songs that make people feel something. I’ve been on this mission the last few years, to put things in my songs that helps people. Like the “Stray Dog and Jesus,” I wrote that song for folks struggling with addiction so maybe they’d realize there is help out there for them. We are human beings and we need help. And I’m hoping my songs and my music can help somebody these days. 11thHourOnline.com 25
Op-Ed MAKING A SCENE? by Jared Wright
Try our Sunday Brunch
Extensive list of homemade milkshakes! 26 SEPTEMBER 25 - OCTOBER 8, 2015
An interesting panel discussion that happened as part of South By Southwest several years ago focused on one question – can a music scene be created by sheer force of will? Can it be grasped from the proverbial primordial ooze, rolled and shaped until fully formed, slapped on the ass and successfully set into motion? The answer, obvious to anyone with an iota of sense, is a resounding no. Music scenes grow organically over time and require curation and cultivation from a diverse group of invested individuals. Looking back at their development, they are not composed not of Big Man with Big Gun in Big War historical moments. Rather, they are postmodernist creations, their stories full of people who historian Joan Appleby calls the ambiguous “us,” the “hidden organizers of consciousness... the ordinary and unthinking users of those discourses of everyday life.” The moderators and participants in the SXSW discussion, composed of leaders in the live music industry from across the country, realized this, but, undeterred, they set out on a Foucault-ian sifting through of their collective pasts hoping that the journey, as the old adage suggests, might contain the answers in and of itself. Following their discussion, a few themes presented themselves; components that all successful scenes have in common became clear. First, two distinct kinds of people as kindling: “hands-on owners that care about the music” and “a group of musicians who are open to influencing and encouraging each other.” And the spark: “a scene can be developed when a single venue in any town fosters a group of musicians, encourages experimentation and collaboration, and provides a physical social environment.” Caitlin Curran, writing for the Atlantic shortly after that year’s SXSW festival, echoes the sentiment and more clearly defines the scope of that “physical social environment,” finding that scenes “revolve largely around the locally-owned, mid-size venues that foster them” (italics mine). So what does all that mean for Macon’s fledgling music scene? First and foremost, a venue is needed that can properly
and professionally play host to mid-level bands making their living through relentlessly touring the majority of the year. It must be a principally be a venue, where the musical experience is first and foremost, not a bar that offers background noise, a gallery that presents ultimately ignored ‘entertainment’ or a restaurant that sits musicians in a corner as a half-assed afterthought. All of those efforts can be seen as a step in the right direction, but in order for a scene to really take off and flourish, a venue that is dedicated to booking and supporting mid-level acts and more importantly, an audience that actively supports this type of music experience is needed. Yes, there are live music options in this town. But there is definitely room to do better. The past cannot be prologue at this venue, at least not exclusively. It’s readily apparent that the nostalgia circuit is alive and well in town. Those shows do well and should obviously continue, but the bands populating this theoretical mid-sized venue must be innovative and progressive to stimulate a scene. It must have “hands-on owners that care about the music.” Those owners have to be willing to encourage and welcome the kind of collaboration and experimentation from locals and touring acts the makes a scene vibrant and unique. The paragon of the ‘hands-on owner” must be extended to a hands-on community that actively cares and supports a scene. So what can you do? Become part of the unknowing “us;” participate in the discourse that is happening; go to a show on a Tuesday, even if you’ve never heard of the bands on the bill; pay real money for a tangible product created by a local artist or mid-level band that’s traveling through town; put a concerted effort into supporting seemingly inconsequential events; don’t try to talk over the band while you’re there. As more of the populace does those things, the scene will organically grow, and those venues will come. Hell, down the road, you might be able to look back and see yourself as a small part of making something bigger happen. Don’t miss out.
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EVERY TUESDAY $15 SPRAY TANS! McDONOUGH
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11thHourOnline.com 27
32 MAY 29 - JUNE 12, 2015 28 SEPTEMBER 25 - OCTOBER 8, 2015
LIVE MUSIC FRIDAY OCTOBER 23 on the crazy bull main stage: CRAIG CAMPBELL JEFF ALLEN
on the Big House Museum Bier Garden Stage: ATL GERMAN POLKA BAND
SATURDAY OCTOBER 24 on the Mercer University Main Stage: REPTAR EMPIRE STRIKES BRASS CLEAR PLASTIC MASKS DALMATIAN (ELECTRIC) BROTHER HAWK
O C TO B E R 23 - 25 2015
3 days of Southern Music and Georgia Craft Beer maconoctoberfest.com
GOOD NIGHT ALIVE TASH & THE BOYS ATL GERMAN POLKA BAND
SUNDAY OCTOBER 25 on the Bragg Jam Music, Arts, & Community Festival Main Stage: THE SWEEPLINGS SUSTO
TAT T N A LL S Q U A R E PA R K purchase tickets
on the Alzheimer's Association of Georgia Bier Garden Stage:
on the L.H. Harris Ecology Center Bier Garden Stage: CICADA RHYTHM DALMATIAN (ACOUSTIC)
O F F I C I A L A F T E R PA R T I E S : FRIDAY THE 23
RD
at the Crazy Bull featuring Amanda Daughty (downstairs) & Justin Dukes (upstairs)
SATURDAY THE 24 TH
SUNDAY THE 25 TH
at The Mill featuring Dj Bruce Wonder
at the Cox Capitol Theatre featuring the Turnpike Troubadors
11thHourOnline.com 29
Back Porch Lounge
CHRIS HICKS & FRIENDS!
HOUR
All day Everyda
saturDAYS SUNDAYS!
2400 Riverside Dr • 745-8801 21+ Located Inside the Best Western
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Middle GA’s favorite place f Karaoke with Man in the Bo
NEVER A COVER!
MON
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THRU
All day, Everyday!
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FRI TIL
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9/26: Kool Change
SUNDAYS
ON THE DECK: 10/10: Yesterdaze Rock BIG MIKE 3PM 10/3: The Skeeterz
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2-4-1 \yl Drinks all Night! Karaoke w/Chris Allen Beer Specials!
Tues, Wed, Thur 7pm-Until
3076 Riverside Dr. Suite 1200 Macon. • Tel 475-5860
PUB
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Tues-Fri 3pm-until, Sat-Sun 12-until
4274 Broadway, Macon • 781-5656
3076 RIVERSIDE DR. SUITE 1200 MACON • 478/475-5860
Happy Hour daily til 7pm!
Downtown Macon’s social bar Relax with friends in conversation while enjoying your favorite beverage and food in one of our four separate seating areas
New lunch specials Monday - Friday! eat.
mon
Thursday Night
trivia 7-9
Wings & Beer Special!
t/w/th
6:00-9:30 p.m. - Large Pitcher & 12 Jumbo Wings $14.50 - Small Pitcher & 12 Jumbo Wings $12.50 - 16oz. Draft, 8 Jumbo Wings & Fries $8.50
Karaoke 8pm
sat
KARAOKE 8PM dart tourney 4pm $11 beer buckets
Sidewalk, inside cocktail area, coppertop bar, or courtyard.
sunday
fridays live music
9/25: The Placeholders 10/2: Big Daddy & Co. 10/9: B. Keith Williams 30 SEPTEMBER 25 - OCTOBER 8, 2015
drink. NIGHTLY 7-CL
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SUNDAY, OCT. 11
Play pool, darts, chess, various board games, redemption games, or watch your favorite program on one of our many flat screen TVs.
FREE PLAY TOURNAMENTS MON & WED 8pm. Awards to top 3 players, all entered in drawing for prizes
430 MLK JR BLVD • 478-254-2460
relax. Designated drivers welcomed (19 and up)
Corner of Cherry St & MLK 21 and up - Dress code enforced Mon - Sat 2pm-2am, Sunday 6pm-12am
GO HEAR - LIVE MUSIC Rising country artist Aaron Parker plays Crazy Bull!
Friday 9/25
Saturday 9/26
The Placeholders 20’S PUB
The Placeholders 20’S PUB
Drivin ‘N Cryin’ COX CAPITOL THEATRE Did you know... Peter Buck produced Kevn’s first solo folk record MacDougal Blues, which is coming up on its twenty-fourth anniversary. Peter also road-managed and played on the MacDougal tour (which featured our great, late friend Nikki Sudden) on his break from R.E.M.’s Green tour!! Don’t miss Kevn and band back at the Capitol stage.
Kool Change AP’S HIDDEN HIDEAWAY
Boothill Band BILLY’S CLUBHOUSE Holman Autry Band THE CRAZY BULL Kunio GALLERY WEST, 4-7P.M. Piano. w/ American Roommates THE HUMMINGBIRD PIANO. was formed in 2014, with members: Mike (lead guitar, vocals), Matt (bass, keys, vocals), & Scott (drums, vocals). The trio has quickly cemented itself in the South Georgia area as a power, rock ‘n’ roll trio, with an energetic live presence. What started as a side project for these experienced musicians, quickly exploded into a full-time band. Since coming together, the band played regularly in the Southeast, as well as recorded their first EP, “Tiny Bullet Choir”, which was released on February 26, 2015. PIANO. will start their ‘Tiny Bullet Choir’ Tour May 8, 2015! Big Daddy & Co. WILD WING CAFE
Abbey Road Live! COX CAPITOL THEATRE Five40 Band BILLY’S CLUBHOUSE Old Southern Moonshine Revival at THE CRAZY BULL With their latest EP “Can You Feel It Now” making it up to #20 on iTunes Country Albums Chart, Old Southern Moonshine Revival is touring in support and is turning heads everywhere they go. Old Southern Moonshine Revival has a unique sound and a unique approach of making that sound heard. The Bitterroots THE HUMMINGBIRD The Bitter Roots’, based out of Seattle, music can best be described as driven soulful rock, guitar oriented and diverse, with vocal harmony and tight rhythms. The band draws from Punk, Metal, Garage and diverse Melodic Rock sounds from the West Coast to the UK to create a unique sound that is truly original. You may here influences from the likes of David Bowie, The Cure, Janes Addiction, REM, The Church, Tom Petty, Game Theory, Nirvana and many others. Royal Johnson Band GALLERY WEST, 5:30 p.m. Royal Johnson writes and performs genuine, sincere music at a time when it is underappreciated and difficult to find. Confident that the musical tide is shifting,
songwriting duo Andy Johnson and Chance Royal released an acoustic digital EP Battle of Birmingham in February. The three-track collection of folk/blues songs has received promising critiques. Royal Johnson is often joined by legendary R&B guitarist Robert Lee Coleman (James Brown, Percy Sledge), who seems to thoroughly enjoy RJ’s style: “Oh, they funky. You can take it from me!” A2Z Band WILD WING CAFE
Tuesday 9/29 Open Mic w/ Matt Lang THE HUMMINGBIRD
Wednesday 9/30 Open Mic w/ Rich King BILLY’S CLUBHOUSE
Thursday 10/1 Ashley Monroe COX CAPITOL THEATRE The Blade is the follow-up to 2013’s critically acclaimed Like a Rose, which included the sublime — and alternatingly bawdy and poignant — singles “Weed Instead of Roses,” “You Got Me” and the title track. The album was named the top country record of that year by Billboard, Rolling Stone and The New York Times, and helped recognize Monroe as one of the genre’s most respected talents. She’s performed with artists ranging from the Raconteurs and Train to Wanda Jackson and Blake Shelton, and is an indispensable component of the acclaimed trad-country trio Pistol Annies. Rusty Caleb WILD WING CAFE 11thHourOnline.com 31
GO HEAR - LIVE MUSIC 430 Cherry Street | macon 741-9130 | OPEN DAILY 4PM
r u o H y Happ
2-4-1 wells 4-8PM
league MON dart $1 Wells all Day! TUES All day Happy Hour Team Trivia 7-9pm WED 2-4-1 Drinks Bottomless Mugs THUR $8or Mimosas
THUR. SEPT 24
ANALOG EXISTENCE THA HUGS / TANOSWEG FRI. SEPT 25
PIANO.
AMERICAN ROOMMATES
SAT. SEPT 26
The Bit eroots FOR A COMPLETE SCHEDULE VISIT HUMMINGBIRDMACON.COM 32 SEPTEMBER 25 - OCTOBER 8, 2015
FREE CONCERT AT THE GA NATIONAL FAIR IN PERRY, THURSDAY, OCT. 8!
Friday 10/2 Big Daddy & Co. 20’S PUB Crescent Moon Dogs BILLY’S CLUBHOUSE Paul Thorn COX CAPITOL THEATRE Paul Thorn’s latest album Too Blessed To Be Stressed stakes out new territory for the popular roots-rock songwriter and performer. “In the past, I’ve told stories that were mostly inspired by my own life,” the former prizefighter and literal son of a preacher man offers. “This time, I’ve written 11 songs that express more universal truths, and I’ve done it with a purpose: to make people feel good.” Aaron Parker THE CRAZY BULL Raised in Southern Alabama Aaron Parker’s love for performing and songwriting brought him to Nashville. His descriptive lyrical sensibility and vocal styling caught the ears of Jesse Frasure, VP of A&R at Major Bob Music Inc, who quickly signed him to a publishing deal. Aaron spent the last year touring with Alabama, Travis Tritt, Trace Adkins,Loretta Lynn. Aaron’s sound is often described as a young Garth Brooks meets early Kenny Chesney and Tim McGraw. His music is influenced by 90’s Country lyricism combined with updated arena style guitars and fiddle creating a distinct sound which he’s currently capturing in the studio. Boothill Band BILLY’S CLUBHOUSE Holman Autry Band THE CRAZY BULL Loose Skrews WILD WING CAFE
The Skeeterz AP’S HIDDEN HIDEAWAY
Big Daddy & Co. WILD WING CAFE
Chain Smokin’ Hillbillies BILLY’S CLUBHOUSE
Saturday 10/10
Southern Gothic THE CRAZY BULL Piano. w/ American Roommates THE HUMMINGBIRD NSP Band WILD WING CAFE
Tuesday 10/6 Open Mic w/ Matt Lang THE HUMMINGBIRD
Wednesday 10/7 Open Mic w/ Daniel Walker BILLY’S CLUBHOUSE
Thursday 10/8 Three Dog Night at the Georgia National Fair, Perry - Free Outdoor Concert! From 1969-1974, nobody had more Top 10 hits, moved more records, or sold more concert tickets than Three Dog Night. During this period, they were undoubtedly the most popular band in America: twenty-one consecutive Top 40 hits, eighteen straight Top 20s, eleven Top 10s, three U.S. number 1s, seven million-selling singles and twelve straight gold LPs. By late ‘75, they had sold nearly 50 million records. The band was unique for it’s time, featuring three separate lead singers, Danny Hutton, Chuck Negron and Cory Wells. “Joy to the World,” “One Man Band,” “One,” and so many more!
Friday 10/9
Saturday 10/3
B Keith Williams 20’S PUB
The Placeholders 20’S PUB
Movers & Shakers BILLY’S CLUBHOUSE
Yesterdaze Rock AP’S HIDDEN HIDEAWAY G. Love & Special Sauce COX CAPITOL THEATRE Twenty years after the release of their self-titled debut and eight years since their last live performance together, the original lineup of G. Love & Special Sauce return with their first album in nearly a decade. Southbound Mojo BILLY’S CLUBHOUSE Larry Frick THE CRAZY BULL Alabama at the Georgia National Fair, Perry - It’s been 40 years since a trio of young cousins left Fort Payne, Alabama, to spend the summer playing in a Myrtle Beach, South Carolina, bar called The Bowery. It took Randy Owen, Teddy Gentry and Jeff Cook six long years of tip jars and word of mouth to earn the major label deal they’d been dreaming of, but then seemingly no time at all to change the face of country music. ALABAMA is the band that changed everything. They reeled off 21 straight #1 singles, a record that will probably never be equaled in any genre. They brought youthful energy, sex appeal and a rocking edge that broadened country’s audience and opened the door to self-contained bands from then on, and they undertook a journey that led, 73 million albums later, to the Country Music Hall of Fame and the Hollywood Walk of Fame.
Monday 10/12 Charlie Daniels Band at the Georgia National Fair, Perry - Free Outdoor Concert! - “Few individuals have symbolized the South in popular culture as directly and indelibly as Charlie Daniels.” Encyclopedia of Southern Culture.
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34 SEPTEMBER 25 - OCTOBER 8, 2015
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