Elizabeth Hoang | ’20-’21 Historian/Tech Editor HEY SUNS! We all know that Thanksgiving is right around the corner! Thanksgiving means food, a lot of food. I wanted to share some baking recipes for you to make goodies and treats for your family and loved ones to show your thanks and appreciation for them. Especially right now when everyone seems to be stuck in this never-ending cycle of waking up, working, eating, and going back to sleep to do it all over again, I think that sending your thanks in the form of a little treat is just what everyone needs! Remember to tell your loved ones just how thankful you are for them! It’s not everyday that we celebrate the things we’re thankful for with a turkey. Mini Pumpkin Pies Ingredients: • 2 pie crusts homemade or store-bought • ½ cup (100 grams) brown sugar • ½ teaspoon ground cinnamon • ½ teaspoon ground ginger • ¼ teaspoon ground nutmeg • ⅛ teaspoon ground cloves • ¼ teaspoon salt • 1 cup (250 grams) pumpkin puree • ¾ cup (180 ml) evaporated milk • 1 egg lightly beaten Pumpkin Chocolate Chip Cookies: • 1 cup pumpkin puree • 1 cup granulated sugar • ½ cup vegetable oil • 1 large egg • 1 tablespoon pure vanilla extract • 2 cups all-purpose flour • 2 teaspoon baking powder • 1 teaspoon ground cinnamon • ½ teaspoon pumpkin spice • ½ teaspoon fine sea salt • 1 teaspoon baking soda • 1 teaspoon milk • 1-2 cups chocolate chips
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