Wedding MenuCastell JalpĂ
Welcome to the Castle! Your Satisfaction is our best ingredient!
Data’s Castle Jalpí • EXCLUSIVE SPACE, ONLY WEDDING PER DAY • LAKE & GARDEN TO PHOTO REPORT
• NOBLE SALES TO PHOTO REPORT • INDOOR OR OUTDOOR BANQUET • SUITE FOR WEDDING NIGHT • DRESSING ROOM FOR GROOM & BRIDE • CIVIL CEREMONY • OWN KITCHEN • CLOAK ROOM SERVICE
• PARKING FOR 200 VEHICLES • BANQUET CAPACITY 300 PEOPLE • COACH ENTRY DOOR TO THE CASTLE
• DISABLED ACCESS
Civil ceremony Pergola with Tulles Standard Flower Decoration Lectern Carpet Podium Chairs with White Chair Covers Microphone System Sound System (Microphone and CD) Sound Technician Hostess Welcome bar: Flavored waters
Master of Ceremony: (Not included in the price) - Sr. Frank – Tel. 93 766 16 72 (wedding representation) - Jutge d’Arenys de Munt (pending official)
Welcome Bar Flavored water:
Lime and Mint Strawberry and mint Lemon and Orange
Our Appetizers
Select Appetizer Cold Appetizers Snacks Carpaccio of Octopus with Cream of Potatoes Soup and Saffron Flat bread baked vegetables and smoked sardines Smoked Cod with Caramelized Onion and Red Pepper Coulis Foie Mi-Cuit with Crunchy Cookies Avocado and Salmon Snap Sorbet Strawberry Daikiri with Mint and Lemon Xarrup de Daiquiri de Maduixa amb Llima i Menta Spoon of Marinated Tuna Fish Die on Peach Chutney Hot Appetizers Fried Little Squids and Cuttlefish Con Iberian Prey Maki Prawn Brochette with Pineapple and Coconut Sauce Gruyere & Parmesan Cheese Roll, filled with Asparagus & Squid in its own ink Beef Hamburger with Quail Egg and Candied Onion Iberian Ham Mini Croquettes Cellar Soft Drinks, Beers, Aperitifs, Mineral Water White Wine Raimat Garnacha-Chardonnay, D.O. Catalunya Red Wine Viña Pomal Crianza, D.O .Q. La Rioja Rosé Cava Gran Codorníu Pinot Noir
Appetitzer buffets
Three Appetitzers buffet Iberian Ham Buffet (Accompanied by Air Bread with Tomato) ***** Cheese Buffet....
Puigpedros, Payoyo, Pecorino Sardo, Shropshire Blue, Compté Reserva, Brillat Savarin. (Served with Orange Bread, Olive Bread, Nuts Bread, Corn and Seeds Sticks) ***** Rice Buffet…
Rice Squit **** For less than 90 adults: Option 1: the waiters will serve the different buffets. Option 2: Buffet Service: To add a Supplement
OPTIONAL BUFFETS FOR THE APPETIZERS Barbeque Buffet . . . Beef “Cebón” T-bone steak “Padrón” (Green spicy) Peppers “Piquillo” (Red) Peppers (Accompanied By Old Style Mustard, “Chimi Churri” Sauce & Maldon Salt) Oyster Buffet... Natural Oyster coast Utah Up to 150 units, including specialized bufetier
Sushi Buffet . . . Assorted Makis (Salmon, Tuna fish, Omelette, Vegetables Sushi (Gilt-Head Bream, Mackerel...) Sashimi’s (Codfish, Tuna Fish, Salmon...) (Accompanied by Yakitori & Soy Sauces, Wasabi, Ginger, Lime, Honey...) Smoked Buffet... Salmon Skin Chips; Norwegian Salmon Natural,Norwegian Salmon in Gin Tonic, Norwegian Salmon with beetroot and Vodka, Cod Naturally Emit Smoke, Salmon Tartar Wine and Cava Buffets... Tasting Fine wine Selection ( Magnum Red wines & Champagne) Substitution of Standard Buffets consulted Surcharge per guest
Wedding Menu Castell Jalpí Starters Summer Creamy Soup with Olive Oil Ice Cream, Iberian “Migas”& King Prawns “Txangurro” (Spider Crab) Ravioli Cream of Seafood & Squid Oil Foie Salad with Cheese, Onion, Walnut and Honey Ravioli Main Dishes Beef Tenderloin with Socket Potato and Purple asparagus Blunde Gilt-heat Bream with candied Apple & cider sauce “Tournedó” of Lamb with Mushrooms, Onions and Potatoes Stuffed with candied Pre-Desserts Gin Tonic Sorbet with Juniper Berries Jelly Mint Cylinder with Lemon Cream & Mandarin Sorbet Pineapple Soup with Rum Gelée, Toffee Ice Cream, Coconut Bar, Phyllo Triangles & Anisette
Wedding Cake Cinnamon flavored Milk Bar with Citrus Heart White Chocolate, Pistachios & Blueberries Chocolate & Truffle Mini Sphere with Orange Shavings Soft Lemon & Strawberry Coffee & Petits Fours Liquors THE CELLAR. . . White Wine Raimat Garnatxa-Chardonnay, D.O. Catalunya Red Wine Viña Pomal Criança, D.O.Q. La Rioja Cava Raimat Chardonnay Brut, D.O. Cava Mineral Water
Optional Dishes Starters Bloody Mary Soup with Tuna Tataki and Cockles (Supl.2,00 €) Light Romescu Soup with Lobster, Guacamole, Peach & Apple Dice Foie and Truffle Ravioli with Boletus and Tatin Purée
Main Dishes Monkfish with Shrimp Sauce and Cockle Bay of Biscay Sea bass Cylinders filled with Cabbage & Lemon Parmentier, with Baby Vegetables Beef Tenderloin with Poêle Foie & Cabernet Sauce
Open Bar. . . 2 hours length from the end of the Banquet service Gin and tonic for our corner - Bombay - Beefeater - Seagram's Havana rum 3 - Cacique - Bacardi - Barcelรณ - Havana 7 Absolut Vodka - Moskovskaya - Smirnoff - Eristoff Whisky Ballantine's - J & B - Cutty Sark - Jack Daniels Bourbon - Four
Rouses Fruit Liqueur - Licor 43 - Ponche - Malibu - Martini Rosso and White Baileys
Water, Soft Drinks and Beer Including our Music Party DJ Music Background music during the banquet, Appetizer and 2 Hours of Open
Bar
Optional Cellar Cava Gran Codorniu Chardonnay Reina Mª Cristina Brut Reserva Codorniu Titiana Brut Rosé Parxet Gran Reserva Maria Cabané Parxet Titiana Brut Nature Vintage Parxet White Wine Castell Xarel·lo Chardonnay Codorniu Austum Verdejo Parxet Viognier Alella Parxet Sant Bru Blanc, D. Montsant Parxet Allier, D.O Alella Parxet Red Wine Les tres Creus, Scala Dei Codorniu Viña Pomal Reserva, D.O. Rioja Prior Criança, Scala Dei Codorniu Abadia de Poblet, D.O. Conca de Barberà Brunus, D.O. Montsant Tionio, D.O. Ribera del Duero *The price is the surcharge per person which has to be added to the
menu
Kids Menu “A”” Starters Penne Bolognese with Parmesan Shavings or Cannelloni au Gratin Main Dishes Chicken Escalope with French Fries or Hake Suprême in Batter with Baby Vegetables Dessert Frozen Oreo Biscuit or Assorted Sliced Fruit Drinks: Water, Soft Drinks and jJice Price per person:
Kids Menu“B”” Starters Rolls Stuffed with soft Cheese Sauce Main Dishes Beef Tenderloin with Frech Fries Dessert Wedding Cake Drinks: wàter, soft drinks and juice Price per person:
ADDITIONAL INFORMATION
• Saturday rate will be billed for Eve and National bank holidays • If the Banquet is seting up outdoors, it will be charged
• 10% VAT not included. • Children´s menu and the external supplier’s menu, are not included
of minimum attendees.
• Bride & Groom menus have to be included at the final number of
the total attendees list. • In case the client would provide an external photographer and/or recording service ,a fee will be applied as external supplier’s fee. •The external supplier’s menu will be paid by the client.
Length of Service. Ceremony 30 minutes, Appetizer 1 hour, 1 hour photo report with family, Banquet 2 hours, Then projection, details etc.. 1 hour, when de Bride and Groom give away personalized details there is not personal service (waiters) , Bridal dance and begining the open bar 2 hours included.
MENU PRICE INCLUDES Tasting menu For 6 people when the wedding is over 90 guests For 2 people when the wedding is under 90 guests The Wedding day… Appetizers Chosen buffets Complete Menu Petit Fours Liquors Open Bar: 2 hours (From the end of the Banquet) Background Music during the Banquet (Appetizer and Dinner) Discotheque Music (DJ) during the Open Bar (2 hours) Personal service (waiters & cooks) Exclusive Space, only wedding at day Flower Decoration (Appetizer Tables, Green Area & Banquet Tables) Cloak room Service Hostess Service (For weddings with more than 100 adult guests) Menu Cards & Seating Lists Security Service inside the castle Crockery, Cutlery, Glassware, Furniture, table clothes and cover chairs Event Coordination Service Nuptial Suite for the Bride and Groom Departure time until 12’00 am of the day after the event Mini Bar Service Special Service delivered to the Suite The castle open the doors 3 hours before the event in case the Bride & Groom need to use the nuptial Suite ( make up; change the clothes, hairdress …)
ADDITIONAL SERVICE Optional Late Night Snacks... Sweets Buffet Children’s Sweets Con Seasonal Fruit Brochette (includes 2 units) Iberian Ham Mini Ciabatta (includes 2 units) OPEN BAR: Maximum 2 hours, from the two hours included in the menu price. The service closing time cannot exceed 23.00 pm for daytime weddings and 05.00 am for evening time weddings. Additional Cocktail Buffet for the Open Bar. . . Gin & Tonic Or Mojito’s & Caipirinhas Minimum 100 drinks:
Service extension: 25 to 25 drinks MUSIC: FestaMusic Mr. Frank 1 Additional Hour:
Tel. n: 93 766 16 72
You can ask them for other music & show proposals. Child Monitoring is required from 10 children (10 children= monitor 1) PROJECTION: FestaMusic Mr. Frank Tel. n: 93 766 16 72 Projection service: (Includes: Technician, Screen, Beamer, PC & Sound Cables)
CHILL OUT CASTELL JALPÍ ...................
Nuptial Suite for the Bride and Groom
Departure time until 12’00 am of the day after the event Mini Bar Service Special Service delivered to the Suite The castle opens the doors 3 hours before the event in case the Bride & Groom need use the nuptial Suite ( make up; change the clothes, hairdress ‌)
Carretera Arenys de Munt (B-551) - 08358 Arenys de Munt (Barcelona) - 93 793 71 77 castell-jalpi@grupserhs.com www.castell-jalpi.com