Ins & Outs of Barbados 2017 Edition by Miller Publishing Co Ltd

2017 edition barbados from above

elcome Dear Traveller, Barbados Tourism Marketing Inc. welcomes all who wish to experience the warmth of our climate and our people, and the unique quality of life that has endeared Barbados to generations of visitors from across the globe. While Barbados is world renowned for our powdery soft white sand beaches and warm crystal clear turquoise sea, what brings visitors back year after year is the friendliness of our people, the freedom to explore our island home at leisure, and our extensive list of festivals, events and attractions. For an island measuring a mere 14 x 21 miles, Barbados offers visitors a tremendous variety of activities. Scratch the surface and you will discover a vibrant culture and a fascinating history that has earned this small island a UNESCO World Heritage Inscription. We trust you will enjoy your stay with us and become part of our extended Barbados family that likes to think of this slice of paradise as their own. #LoveBarbados Warm regards, William Griffith CEO, Barbados Tourism Marketing Inc.

On The Cover: East Coast Barbados by Jean Blades Growing up in Atlantic Canada, Jean developed a love of sea, sky and wilderness early while accompanying her father on his lengthy fishing trips, often by canoe. She brought these past memories with her to her second home, Barbados, where she has lived for over thirty years. These past and present experiences are depicted in her colourful, often emotional paintings of real places here in Barbados. She uses only palette knife with acrylic paint to simply express her world through her eyes. Represented by a number of local galleries, Jean also welcomes visitors to her home studio by appointment. Tel (246) 428-7150 | bladespaxamor@gmail.com

AT-A-GLANCE

Ins & Outs OF

BARBADOS

Every year we endeavour to show Barbados from a new angle and for this 2017 edition we have taken that literally, featuring over 30 spectacular drone images, sourced from talented local photographers, to represent the theme of ‘Barbados from Above’. In this, our 34th annual edition, our opening article is a compelling photographic essay accompanied by the well-informed and fascinating observations of Dr. Lennox Honychurch on how the location, geology and environment of Barbados has dictated the way the island has evolved into the nation and society that we all enjoy today. We salute our only living National Hero, Sir Garfield Sobers, who celebrated his 80th birthday in the same year that Barbados celebrated its 50th Anniversary of Independence, by reproducing excerpts from a citation delivered in his honour by Sir Henry Fraser at the University of the West Indies. As Barbados prepares to host the World Association of Flower Arrangers (WAFA) biannual Show in June 2017, with over 500 exhibitors and thousands of attendees from all around the world, we highlight several interesting characters from the world of horticulture in our Meet A Bajan series, written by Sarah Venable with her trademark wit. To add a fresh take to our Sightseeing section, we have invited author Julian Armfield to share his engaging perspective on sightseeing in Barbados, written in the same appealing style that has made his book Absolutely Barbados a Caribbean best seller on Amazon. Sir Henry Fraser provides a glimpse into the remarkable history of Barbados’ influence on the early settlement of the United States, with interesting insights from his newly published book The Barbados-Carolina Connection. And of course Ins & Outs showcases the very best that Barbados has to offer to make your stay the best that it can be. Read on and have a wonderful vacation! Warm wishes Sally Miller MILLER PUBLISHING COMPANY

AT-A-GLANCE

Ins & Outs is the official in room guide of the BHTA. Miller Publishing is the recipient of the BHTA’s Lifetime Achievement Award. PUBLISHED BY Miller Publishing Co. Ltd. ADVERTISING SALES Sally Miller Christine Wilkie CONTRIBUTORS Keith Miller Sally Miller Sarah Venable Julian Armfield Christine Wilkie Dr. Lennox Honychurch Senator Prof. Sir Henry Fraser ARTWORK & LAYOUT Sally Miller Christine Wilkie Tao Howard Janelle Bryan Lyn Armstrong PRE-PRESS CO-ORDINATOR Janelle Bryan MY DESTINATION BARBADOS WEBSITE AND SOCIAL MEDIA CO-ORDINATOR Janelle Bryan DESIGN Tao Howard DISTRIBUTION Lyn Armstrong Frank Collymore

Miller Publishing Co. Ltd. Edgehill, St. Thomas, Barbados Tel: (246) 421-6700 Fax: (246) 421-6707 info@millerpublishing.net millerpublishing.net MyDestination-Barbados.com insandoutsofbarbados.com While every care has been taken in the compilation of information contained in this guide, such information is subject to change without notice. The publishers accept no responsibility for such changes. © 2017 MILLER PUBLISHING CO. LTD.

Contents 44 78 86 88 98 102 110 122

Events Calendar 162 Interiors On The Sea 174 Island Hopping Diving 182 Art & Craft 200 Health & Beauty Shopping & 206 Weddings Lifestyle Stocking Up 218 Incentives & Meetings Bridgetown 222 Adventure & Discovery 260 Beaches Experience Island Style 268 Nightlife 274 Restaurant Guide Property

Sir Garry at 80

Meet A Bajan 42 101 190 216 248 258

House of Jaipur

Michael Waithe’s Vandachostylis Photo: Andrew Hulsmeier

Barbados - The Island Beyond

Roseanne Myers Hudson Browne Keith Thomas Michael Waithe Karl Watson Michael Gill

AT A GLANCE

Hunte’s Gardens Photo: Mike Toy

Interiors Archer’s Hall | 170, 171 Coral Island Interiors | 166, 167 Interiors By Natz’ | 168, 169 Jenny Blanc | 164, 165

88 Gaye Boutique

162

Coral Island Interiors

182 Lorna Wilson, Gallery of Caribbean Art

AT A GLANCE

Sir Garfield Sobers and Ian Woosnam

Greensleeves

Restaurant Guide 274 Animal Flower Cave Restaurant Accra Deck Asian Spice Atlantis Hotel, The Beach House, The Bert’s Brown Sugar Café Sol Castaways Champers Cin Cin Cliff, The Cliff Beach Club, The Cocktail Kitchen Coral Reef Club Crane, The D’Onofrios L’Azure Zen Daphne’s Fish Pot, The Fusion Rooftop Juma’s Lancaster Grt. House Lobster Alive Lobster Pot, The Lone Star, The Mullins Beach Bar Nishi Pacifika Kitchen Port St. Charles Y.C. Primo Relish Epicurea Sandpiper, The Sandy Lane Bajan Blue L’Acajou Southern Palms Tapas Tides, The 13°/59° @ Port Ferdinand Un Dimanche à Paris Café La Suite Zaccios

AT A GLANCE

439-8797 435-8920 432-1321 433-9445 432-1163 435-7924 426-7684 420-7655 420-7587 434-3463 629-4557 432-1922 432-0797 622-3017 422-2372

283 326 306 282 302 327 320 332 329 77, 324 318 316 314 333 294

423-6220 423-6220 423-6220 432-2731 439-2604 271-1258 432-0232 432-6198 435-0305 432-0287 629-0599 422-2044 432-8287 435-8920 419-1000 573-7777 621-0077 422-2251

281 280 278 312 284 298 291 304 321 290 292 288 296 326 289 330 303 295

444-2030 444-2030 428-7171 228-0704 432-8356 272-2020

310 311 69, 328 322 308 286

271-8242 432-0134

300 307

Fusion Rooftop

Cin Cin

Zen

By Lennox Honychurch

SLA I E Chalky Mount, St. Andrew

Photo: Above Barbados

or the indigenous people of the Eastern Caribbean, living in the Lesser Antilles hundreds of years before Columbus stumbled upon this archipelago, the island that we now call Barbados was an unusual outcrop of coral reefs and terraces situated way out at the edge of their territory on the periphery of their island universe. They called it Ichirou-gà-naim, the island beyond.

For decades academics have debated the meaning of the word. For many years it was accepted that it meant ‘red land/island with white teeth’ signifying the colour of the soil and its surrounding foamy white wave-covered reefs. More recent opinions, particularly that of linguist and anthropologist Thierry L’Etang of Martinique, have determined that it is actually a piecing together of the Carib/Kalinago words of ichirou: the end, the extremity, to Windward, above and beyond. This is linked to tichirou: the hoop at the two ends of a hammock that holds it to posts and trees and lichiroucounê: the high end, the far end, of anything. The indigenous people were on to something however, for geologically the island is indeed at the edge of the Caribbean Plate beyond the volcanic arc of the other islands. It is formed by plate tectonics. While the large North and South American plates move west, the Caribbean Plate is moving eastwards against them. Where they collide, the Caribbean Plate dives down beneath the American Plate creating what is called a subduction zone.

THE ISLAND BEYOND

River Bay, St. Lucy Photo: Above Barbados

Inset: Scuttle Crab (Grapsus grapsus) Photo: Richard Roach

Bats were for a long time the only mammals in Barbados Right: Jamaican Fruit Bat (Artibeus jamaicensis) Photo: Nigel Browne

Imagine that this collision results in a build-up of layers of the seabed as if a giant bulldozer is scraping off and piling up millions of years of sediment from the rivers of South America that was spread out on the ocean floor. As the Caribbean Plate moves east, the sedimentary layers of soft clay have been scraped off and pushed up above the surface of the ocean in one place only. Here, on this unique spot, the island of Barbados rides upon the accumulated sediment, rising above the waves to create this unusual island.

THE ISLAND BEYOND

Lying as it does to the east of a row of volcanic islands, Barbados was continually being showered by volcanic ash ejected from the erupting volcanoes of St. Vincent and St. Lucia. Powerful volcanic eruptions would send ash way up above the Trade Winds from where it was carried by contrary air flows to cover the coral island to the east. This happened as recently as 1979 during the eruption of St. Vincent’s Soufriere volcano. Ash mixed with clays and decomposed leaf litter to form the fertile soils spread across Barbados. An even finer deposit is found in the Sahara Dust blown across the Atlantic towards this closest outpost to Africa. Together all this created a fertile mix which was to support the agriculture of future islanders. Ocean currents flowing northwards from the Orinoco River in South America brought vegetation and wildlife to our shores, travelling as floating seeds or caught in the tangle of giant rainforest trees and matted foliage torn from the river banks. Crustaceans and small reptiles also settled in this way. Bats were for a long time the only mammals and continental birds, driven by storms, made their homes here. They were joined by annual winter migrants from North America visiting the swamps in the low lying parishes of St. Philip and Christ Church and estuaries like Long Pond fed by the watershed of the Scotland District in St. Andrew. Seabirds were attracted by nesting places along craggy cliffs and thrived on the abundant variety of marine life in surrounding reefs. Likewise, turtles nested on the emerging beaches, grazing on the underwater fields of seaweed and turtle grass. These submarine terraces now provide scuba divers with easy access to the coral reefs, rather than the deep ‘drop offs’ common to our volcanic neighbours. For thousands of years the island lay unoccupied by human beings, cooled by the constant Trade Winds from the north east and ravaged by the occasional hurricane rolling in from Africa. Farley Hill Photo courtesy Caribbean Aerial Photography

Inset: Mongoose (Herpestidae) Photo: Richard Roach

THE ISLAND BEYOND

When sugar was king, these dependable winds powered more than five hundred windmills whose rollers crushed juice out of cane stalks to produce sugar and rum for which Barbados became famous. The Guyana Current swept gently past from the south and the Atlantic swells cast powerful waves upon its east coast where surfing enthusiasts now gather from across the globe to compete at Bathsheba’s famous Soup Bowl. The island protects its western shoreline from such turbulence creating a calm corridor of shallow bays and long sandy beaches that provided safe landing places for its first human visitors. Today coastal yachts along this west coast enjoy the combined advantage of calm seas and steady breezes to fill their sails. Barbados hangs like a pendant some way off the main necklace of the other islands. The earliest Amerindian settlers from lowland South America made their way up the island chain following one forested volcanic peak on the horizon after the other. Barbados was a greater challenge. On a clear day it can just be discerned from the higher mountains of St. Vincent and at sea level an observant sailor can make out a regular piling up of clouds over its location and calmer waters in its lee. Guided by these signs the first Amerindian settlers realized that there was land beyond. For hunter-gatherer horticulturalists who also made pottery, Ichirou-gà-naim was a treasure trove. The clay deposits provided the first people with material for their pottery. Shell tools and other Amerindian artefacts have been found on numerous sites with styles linked to the other islands and the mainland. From the colonial period distinctive ‘Chalky Mount pottery’ was produced with influences from Europe and Africa. More recently petroleum and gas has been extracted from deposits which lie between the ancient sedimentary layers far below the coral cap. Port St. Charles, St. Peter Photo courtesy Caribbean Aerial Photography

Inset: Green Sea Turtle (Chelonia mydas) Photo courtesy Tiami Cruises

THE ISLAND BEYOND

It was the Portuguese, stopping off on their way to Brazil, who renamed the island Os Barbadoes, supposedly for the bearded fig trees that grew thick along the seashore of the west coast where they anchored to refresh their ships and to land pigs to multiply so that they could hunt for fresh meat on future visits. The name made it onto the maps of Renaissance Europe and became engrained into the minds of all seafarers of that continent. But the natives of the islands were oblivious to this. For them it was always Ichirou-gà-naim. Over one hundred years after the English had settled their ‘Barbadoes’, stripped its forests and covered its hills and fields with cotton, tobacco, ginger, sorghum and sugar cane, the Kalinago people of the other islands still referred to it in their indigenous language. When the French missionary, Fr. Raymond Breton, was collecting the Kalinago names of islands in the 1640s and 1650s from Kalinago informants he noted ‘Ichirou-gà-naim: Barbade’ in his Dictionaire Caraibe-Francaise, published in 1665. Architects and designers often say that ‘form follows function’ and in that sense the natural formation of Barbados has determined its entire history. The flat terraced landscape, made up of layers of compacted coral reefs, rises to its highest point at Mount Hillaby and ends abruptly along Hackleton’s Cliff and its extended escarpments. This forms a giant amphitheater sloping eastward in a series of clay topped ridges towards the rugged Atlantic coast. Here is the sedimentary underbelly of Barbados, warping, slipping and eroding with every heavy rainstorm. Giant chunks of coral undermined over the centuries by this erosion have broken off from the exposed crust and rolled down towards the shore. Here, at places such as Bathsheba and Cattlewash, they stand facing the powerful onslaught of

Flower Forest, St. Joseph Photo: Niall Thomas, Be Social

Inset: Green Throated Carib (Eulampis holosericeus) Photo: Jon Farmer

THE ISLAND BEYOND

the ocean waves that gnaw at their bases, carving out concave overhangs creating coral stacks distinctive to Barbados. We can see other remnants of sea-worn rocks on the raised terrace near Cove Bay in St. Lucy. These look rather out of place standing up here in green open pastures away from the sea surge still in action around the coast. Not far away across the parish you can stand on the edge of the coral terrace at North Point and look east along the jagged wave lashed crust to see it all in action now. Similarly, elsewhere on the island, each coral terrace was once a sea cliff until yet another subterranean uplift or change in sea level exposed them to create dry land. The compacted coral provided European settlers with quarries from which to extract building material for their more substantial buildings after the pioneering years of living in thatched huts and walls made of rubble stone. St. Nicholas Abbey, The Principal’s Lodge at Codrington College and Drax Hall Plantation Great House are among the earliest, but our later plantation houses, churches and public buildings all exhibit the lasting strength of this material. Even the ruins at Farley Hill provide a beautiful lesson in the techniques of construction. Coral chunks heated and reduced to powder in giant kilns also provided the mortar to bind the building blocks and ‘white lime’ with which to paint the walls. Along the tops of the western terraces the English colonists raised a line of forts to guard their prized possession. South of Bridgetown they established St. Ann’s Fort and its extensive military garrison that became the nerve centre for the defence of their Eastern Caribbean colonies. At Gun Hill Signal Station, in the centre of the island, we can look south and realise, that for a time, Barbados was actually two islands separated by a sea channel that is now the fertile St. George Valley.

St. Nicholas Abbey Photo courtesy St. Nicholas Abbey

Inset: The Zenaida Dove (Zenaida autira) Photo: Jon Farmer

THE ISLAND BEYOND

In every direction there were signal stations built to send messages by line of sight to warn of impending slave revolts or passing ships, both friend and foe. Beneath all of this runs a labyrinth of caves and watercourses in the last of the deep forested gullies that are remnants of the indigenous landscape before the colonisers arrived. Back at North Point we can go down into the Animal Flower Cave to experience the process of these caves’ creation as each wave sucks in and out of the underground pools, tearing off chunks of coral that then scour out cavities within the rock itself. At Harrison’s Cave we witness the clear water of subterranean streams flowing between stalagmites and stalactites ever onwards into the dark abyss; water which falls as rain is continually being filtered through layers of compacted coral to feed springs and reservoirs that are the sources of our national water system. These underground water sources were first tapped by Amerindians using large clay bowls and calabashes to supply their villages. Carved images of their water spirits have been found in some caves. With colonisation, wind-powered pumps were used, followed by the development of a public water service in the late 19th century piped from handsome Victorian pumping stations and reservoirs at Golden Ridge and Bowmanston that hark back to that age of steam. When we visit Welchman Hall Gully we are actually walking through a collapsed cave system that is now open to the sky, its microclimate nurturing a mix of indigenous plants and introduced fruit trees. At Hunte’s Gardens we meander down through a botanical garden situated in a giant sinkhole that is yet another feature of the island’s geological formation. During the period of slavery these gullies provided wood and thatching material for the construction of African style huts as well as

St. George Valley Photo: Niall Thomas. Be Social

Inset: Lizard (Anole), locally called “Cock Lizard” as its yellow gills are like a cock’s wattles Photo: Richard Roach

THE ISLAND BEYOND

Animal Flower Cave, St. Lucy Photo: David Hutchinson

Inset: Humpback Whale (Megaptera novaeangliae) Photo: Mark Harris

THE ISLAND BEYOND

medicinal plants and edible wild herbs for the enslaved to use to supplement their rations. Caves and crevices also provided temporary hiding places for those determined to resist their servitude. Sources of wood and water were crucial for adventurers in the days of sail. It was no coincidence therefore that the first sites of English settlement along the west coast were places where water poured out into the sea. At Holetown, streams flowing from the forested interior converged at an attractive seaside pond called ‘The Hole’, where the first settlement was established in February 1627. A year later another group gathered around an inlet to the south where Amerindians had constructed a wooden river crossing of entwined bearded fig tree saplings. This ‘Indian Bridge’ became the site of Bridgetown. And there was a bonus, for the protected river mouth was a perfect spot to clean their ships. The vessels were secured on their sides over the river banks so as to careen their moss-covered bottoms, hence the name Careenage. Just to the north was Indian River and at the second shipping port of Spieghstown another good stream flowed into the bay. So through the ages, from pottery makers, agriculturalists, fishermen to tourism service providers, through Amerindian, European and African occupiers, the natural resources of land and sea have been exploited to their advantage. For a new generation, protection of the natural environment on this crust of coral that many now call ‘our rock’ has become a major issue. There is a growing realization that a delicate balance must be maintained to ensure that our traditional quality of life continues to be enjoyed by islanders and visitors alike upon this ‘island beyond’.

Highland Farm, St. Thomas Photo: Niall Thomas, Be Social

Inset: European Hare (Lepus Europaeus) Photo: Richard Roach

THE ISLAND BEYOND

Lorem Ipsum idi in ni tectate si omnient. Daectur solorum si omnia

THE ISLAND BEYOND

meet a Bajan 42

MEET A BAJAN

Roseanne Myers A Lady Who Leads From the Front By Keith Miller Roseanne Myers lives and breathes Barbados. Her deep-seated pride in her country and her unbridled passion to do whatever she can to promote its wellbeing radiate from her like twin beacons of hope. In June 2016 Roseanne was appointed Chair of the Barbados Hotel and Tourism Association, becoming the first Direct Tourism Services member of any association in the Caribbean to attain that position. “Being happy in my career and sharing a wonderful family life with my husband Dr. Donovan Myers and our children, Dr. Alanna Myers and Marcus Myers, who are my absolute pride and joy, I feel totally blessed to be where I am today. And looking back on my life I can see that I have been blessed every step of the way. I grew up with my sisters and brother in a traditional Bajan household in the heart of Bridgetown, where my mother and stepdad gave us a good, Christian upbringing. The whole family went to St Mary’s Church every Sunday, where we were taught the values of living a good life and being good to other people. Most of us also went to St Mary’s Infants school, which was run by the church. That little school had a special history, as it had been founded in 1817 and was the first school to open its doors to slave children.Mom tended to keep us at home a lot, since we were mainly girls, but that just taught us how to have fun together. We were like best friends, and we still are today. Our family didn’t have much money, but we didn’t realize that at the time because we were happy. I fondly remember the summer holidays, especially when we’d all walk from our house to Brownes Beach and stay there the whole day, just playing and enjoying each other’s company. We spent most Saturdays at the Carnegie National Library, which was a stone’s throw away from our home. The library was wonderland for me, and that was when the power of the written word started to shape my future. I was fortunate to attend Westbury Primary, which was a very progressive school back then, with a focus on teaching us dignity and self-discipline. That was around the time of Independence and, after having grown up singing God Save the Queen, I suddenly found myself singing our very own Barbados National Anthem. That instilled a lot of pride in us, for our country and ourselves. Our teachers explained what

being independent really meant, and the big message was that we could all achieve anything if we really wanted to. I listened and I never forgot. My secondary education revolved around five years at St. Michael’s, a female dominated all-girls school, followed by a move to study my A Levels at Harrison College, as one of the first eight girls to attend that previously all-boys school. That experience helped me learn how to deal with any challenging situation where I didn’t automatically fit in. And after being one of only eight teenage girls amongst 800 boys, walking into a Board Room full of men today is a breeze. Thinking I wanted to be a doctor, I went to the University of the West Indies, in Barbados and Jamaica, to study sciences. But when I came home after my degree, I accepted a job at Intel Corporation and discovered the wonderful field of people management. After training in the Philippines, I spent time in Malaysia, Silicon Valley and Phoenix, as one of the youngest Intel managers in the world. When the company closed its Barbados operation after 5 years, they offered me a position in the US. That didn’t appeal to me, so I snapped up the chance to fill a management position with Atlantis Submarines. As soon as I entered the tourism sector, I joined the BHTA. My belief has always been that the only way to learn about a new industry is to interact with the people running it. So I signed up for every committee I could find. My involvement has helped me grow as a person and to better understand Barbados as a destination. So when the opportunity came along for me to step up to the leadership position at the BHTA it was important for me to try and contribute at the highest level. My bookshelf is full of biographies – Mandela, King, Garvey, Ghandi – those real life stories really intrigue me. My latest is ‘Unbought and Unbossed’, about Shirley Chisholm, the first black woman to run for President of the United States. She has Barbadian parentage and I met her when I was a young teenager. I remember staring at her and thinking wow, how could she even have thought of running for President! That kind of courage has impacted on the way I think and the way I behave. I am not one to shy away from a challenge.”

MEET A BAJAN

N E TS V

Events Capital of the caribbean

Photography by Alwyn Kirk for Life After Gravity

Digicel Vintage Reggae Show and Dance at the Kensington Oval

It is hard to imagine any other country that stages more world-class events per square mile than Barbados.

Naniki Barbados Music Festival

january Barbados National Trust Events OPEN HOUSES

Jan. 7th (Sat.), 18th & 25th (Weds.) A winter season tradition from 2:305:30pm. Dates subject to change. Updates will be posted on the Trust’s websites listed below. GUN HILL BY MOONLIGHT

Gun Hill Signal Station, St. George from 5:30-8:30pm. Cocktails, refreshments and music are provided. Enjoy spectacular panoramic views and admire the beautiful full moon. For further details visit the Trust’s websites listed below. HIKE BARBADOS

Jan. 8th, 15th, 22nd, 29th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hikes at 5:30pm. For further details on all events contact the Barbados National Trust at 426-2421 or visit: www.facebook.com/BarbadosNationalTrust or www.barbadosnationaltrust.org

Culinary Festival

BARBADOS CHOCOLATE FESTIVAL & CONFERENCE

Jan. 28th Lloyd Erskine Sandiford Centre, St. Michael from 11am to 7pm. A chocolate, pastry and confectionary culinary festival. Visit: www.barbadoschocolatefestival.com

EVENTS CALENDAR

Photo courtesy Barbados Tourism Marketing Inc.

Full Moon 12th

Sailing

MOUNT GAY ROUND BARBADOS RACE SERIES

Jan. 16th to 24th

MOUNT GAY ROUND BARBADOS RACE

Jan. 21 7am at Carlisle Bay, St. Michael. For further details visit: mountgayrumroundbarbadosrace.com

Polo

B’DOS CANCER SOCIETY CHARITY DAY

Jan. 15th at BPC, Holders

MOUNT GAY REGATTA EXHIBITION

Jan. 20th at BPC, Holders

LADIES TOUR/CNL DOWDING

Jan. 29th at BPC, Holders LADIES TOUR

Jan. 31st at Apes Hill, St. James For further details call 4321802, email: clubsecretary@ barbadospoloclub.com or visit: www. barbadospoloclub.com

Art Show/Exhibition GROUP SHOW

Jan. 7th Gallery of Caribbean Art, Speightstown, St. Peter. Featuring artists including Cathy Alkins, Christopher Richards, Elizabeth Stewart and Chris Welch. For further details call 419-0858 or visit: www.artgallerycaribbean.com

Public Holidays

Jan. 1st - New Year’s Day Jan. 21st - Errol Barrow Day

Music Festival

NANIKI BARBADOS MUSIC FESTIVAL

Jan. 12th to 15th A unique jazz experience featuring worldrenowned musicians. For further details call 433-1351 or email: tom.hinds@lushlife.bb

Horticultural Events

BARBADOS HORTICULTURAL SOCIETY OPEN GARDENS

Jan. 15th Jordans House, St. George - the garden of Keith & Sybil Edghill. Jan. 22nd Lower Greys House, Christ Church - the garden of Jenny Marshall. Gardens are open from 2-6pm. Tea and refreshments are available. B.H.S. ANNUAL FLOWER & GARDEN SHOW

Jan. 28th & 29th Balls Plantation, Christ Church from 10am6pm. For further details on Open Gardens or Show call the BHS at 428-5889 or visit: www.horticulturebarbados.com

Horse Racing

FIRST RACING SEASON

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

Foreday morning Revellers

Photo: Barbara Secher-Greenidge

Charity Fundraiser

BECAUSE OF JENNA TRUST CHARITY BALL

Feb. 11th Mangrove, St. Philip. For further details visit: www.becauseofjenna.org

Polo

LADIES TOUR/ERRIE DEANE MEMORIAL

Feb. 2nd & 5th at BPC, Holders

THE VILLAGES/DOUGLAS MANNING MEMORIAL

Feb. 8th at BPC, Holders THE VILLAGES

Feb. 10th at Apes Hill, St. James

THE VILLAGES/TREVOR DAVIS MEMORIAL

Feb. 12th at BPC, Holders APES HILL TOUR The 2016 Because of Jenna Trust Charity Ball at Mangrove, St. Philip Photo: André Williams

february

Full Moon 10th

Horse Racing

Feb. 4th (Sat.), 15th & 22nd (Weds.) A winter season tradition from 2:30-5:30pm. Call 426-2421 for venues. Dates subject to change. Updates will be posted on the Trust’s websites listed below.

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

GUN HILL BY MOONLIGHT

Feb. 5th, 12th, 19th, 26th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details on all events contact the Barbados National Trust at 426-2421 or visit: www.facebook.com/BarbadosNationalTrust or www.barbadosnationaltrust.org

Golf

THE CRANE CLASSIC

Feb. 11th

BARBADOS GOLF CLUB SENIORS OPEN

Feb. 21st & 22nd For further details call the Barbados Golf Club at 428-8463 or visit: www.barbadosgolfclub.com

EVENTS CALENDAR

ROGER GOODING/MERVIN BARNES MEMORIAL

Feb. 18th at Apes Hill, St. James

CHESHIRE TOUR/TONY ARCHER MEMORIAL

Barbados National Trust Events OPEN HOUSES

Feb. 14th & 16th at Apes Hill, St. James

FIRST RACING SEASON

Music & Drama

BROADWAY TO BARBADOS CHARITABLE TRUST

Feb. 23rd, 24th & 25th A musical journey of popular Broadway hits at the Frank Collymore Hall, Bridgetown at 8pm. All proceeds for Emergency & Acute Critical Care at the Queen Elizabeth Hospital. For further details call 430-2400 or email: broadwaytobarbadosct@gmail.com

Cultural Festivals

HOLETOWN FESTIVAL

Feb. 12th to 19th For further details visit: www.holetownfestivalbarbados.org ST. JAMES HARVEST GARDEN PARTY

Feb. 26th & 28th at BPC, Holders For further details call 432-1802, email: clubsecretary@barbadospoloclub.com or visit: www.barbadospoloclub.com

Horticultural Events

BARBADOS HORTICULTURAL SOCIETY OPEN GARDENS

Feb. 5th No venue confirmed at press time. Feb. 19th Fustic House, St. Peter. Gardens are open from 2-6pm. Tea and refreshments are available. For further details call the BHS at 428-5889 or visit: www.horticulturebarbados.com

Windsurfing, Kitesurfing, Surfing, SUPing WATERMAN FESTIVAL

Silver Sands, Christ Church. For further details call 428-2027, email: deaction@briantalma.pro or visit: www.briantalma.pro

Bridge

26TH ANNUAL SUN, SEA & SLAMS INTERNATIONAL TOURNAMENT

Feb. 13th to 18th Barbados Beach Club, Maxwell Coast Road, Christ Church. For further details visit: www.barbadosbridge.org

Feb. 4th St. James Parish Church at 1:30pm (Adm BB$10). Tea and plant stalls, local artists, Police Band and much more. For further details call 422-4117.

Art Shows/Exhibitions

Agriculture

SOLO SHOW

AGROFEST (NAT’L AGRICULTURAL EXHIBITION)

Feb. 24th to 26th Queen’s Park, Bridgetown. For further details visit: www.basonevoice.org

DUET SHOW

Feb. 4th Gallery of Caribbean Art, Speightstown, St. Peter. Show will feature artists Christine Farmer and Maureen Tracey. Feb. 26th Show will feature artist Terrence Rupert Piggott. For further details call 419-0858 or visit: www.artgallerycaribbean.com

Foreday morning Revellers

Photo: Barbara Secher-Greenidge

Broadway to Barbados

February 23-25 and March 2â&#x20AC;&#x201C;4, 2017 Frank Collymore Hall, Bridgetown

The popular Broadway to Barbados show is back again for 2017. Having run successfully between 2001 & 2007, the show was recently revived in 2013 after benefactors Robert and Mary Ellen Bourque and Jacob and Michal Hassid of Diamonds International led the charge to bring it back to our shores.

EVENTS CALENDAR

The show is a musical journey of popular Broadway hits throughout the years performed by Broadway’s biggest stars at the Frank Collymore Hall in Bridgetown. Every year the show brings fresh talent as well as crowd favourites to treat patrons to an array of material from leading Broadway shows. Audiences are dazzled by performances from stars of classic hits such as Jesus Christ Superstar, Les Miserables, Phantom of the Opera and newer award winning productions such as Dreamgirls and Legally Blonde. Each production features new material and different experiences ensuring that it’s one show on the annual calendar that remains sold out each year. Indeed many repeat visitors to Barbados reach out to project coordinators early to ensure they are on island for the experience. The initiative was undertaken in support of the Queen Elizabeth Hospital (QEH) and more specifically, to provide state of the art diagnostic equipment for the new Medical Intensive Care Unit at the hospital, which is now in operation as the Dr. Richard Haynes MICU. Our commitments to date have facilitated the operation of the new 12 unit Medical Intensive Care Centre (MICU) with modern critical care equipment and ongoing maintenance support. Our BB$200 Supply Pack Programme has helped ensure daily operating supplies which facilitates critical patient care and caregiver protection and safety. QEH contributions, cash and Deferred Sponsor commitments totalled BB$2,065,565 as at August 25, 2016. While continuing our commitment to the MICU we are now focusing our attention to the creation of an improved Accident & Emergency (A&E) facility by funding new equipment, emergency care training of the QEH’s junior doctors and nurses and expanding our BB$200 Supply Pack Programme to include the A&E. Our focus, moving forward, will include critical care training and new equipment with an effort to expand facilities for emergency care. Project coordinator, Mr. Robert Bourque oversees the disbursement of funds in association with the Charity’s Trustees; working closely with the Head of the Department of Medicine, Dr. Anne Marie Hassell, while the administration of the Charity, including all management of the stage performance itself, is provided gratuitously by the major show and project sponsors. The Broadway to Barbados Charitable Trust encourages corporate sponsorships and donors as well as individuals to join them in elevating the standard of critical medical care for the benefit of all families, friends, employees, fellow citizens and visitors to the island. This critically acclaimed Broadway to Barbados production is not to be missed!

For more information please email broadwaytobarbadosct@gmail.com or call Diamonds International at (246) 430-2400.

Neil is the creator and co-producer of Neil Berg’s “100 years of Broadway,” which is now the number one Broadway touring concert in the United States. As owner of Leftfield Productions Inc., Neil has produced over a thousand Broadway concerts worldwide and worked with such stars as Michael Crawford,

Bernadette

Peters,

Liz

Callaway and Sir Cliff Richard. He is currently the composer for the new Broadway bound musical “Grumpy Old Men,” based on the Warner Brothers movie classic starring Jack Lemmon and Walter Matthau and is the composer/ lyricist of the hit Off-Broadway musical “The Prince and the Pauper,” which ran for two years at the Lambs Theatre in New York City.

EVENTS CALENDAR

march Barbados National Trust Events OPEN HOUSES

Mar. 4th (Sat.), 15th & 22nd (Weds.) A winter season tradition from 2:305:30pm. Call 426-2421 for venues. Dates subject to change. Updates will be posted on the Trust’s websites listed below. GUN HILL BY MOONLIGHT

Mar. 5th, 12th, 19th, 26th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details on all events contact the Barbados National Trust at 426-2421 or visit: www.facebook.com/BarbadosNationalTrust or www.barbadosnationaltrust.org

Horse Racing

FIRST RACING SEASON

Mar. 4th (Sandy Lane Gold Cup) For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

Cricket

ONE DAY INTERNATIONAL - ENGLAND VS WEST INDIES

Mar. 9th For further details call the Barbados Cricket Association at 274-1325 or visit: www.windiescricket.com

EVENTS CALENDAR

Photo courtesy Barbados Tourism Marketing Inc.

Polo

CHESHIRE TOUR Full Moon 12th

Water Polo

2ND DARREN EASTMOND B’DOS INVITATIONAL WATER POLO TOURNAMENT

Mar. 15th to 19th Barbados Aquatic Centre, Wildey, St. Michael. For further details visit: www.facebook.com/ BarbadosWaterPoloClub

Horticultural Events

BARBADOS HORTICULTURAL SOCIETY OPEN GARDENS

Mar. 5th & 19th No venues confirmed at press time. Gardens are open from 2-6pm. Tea and refreshments are available. For further details call the BHS at 428-5889 or visit: www.horticulturebarbados.com BARBADOS ORCHID SOCIETY SHOW

Balls Plantation, Christ Church. Orchids and so much more! Plant stalls, tea stalls, local food etc. For further details visit: www.facebook.com/ groups/22816067113/

Dog Show

BARBADOS KENNEL CLUB’S ALL BREEDS CHAMPIONSHIP SHOW

Mar. 19th Waterford Plantation, St. Michael. Judge: Mrs. Liz Cartledge (UK). For further details call 417-0607, email: bkc@caribsurf.com or visit: www.barbadoskennelclub.org

Mar. 2nd at Apes Hill, St. James CHESHIRE TOUR/MICKEY HUTCHINSON MEMORIAL

Mar. 5th at BPC, Holders

INTERNATIONAL LADIES TOUR

Mar. 21st, 23rd & 25th at Apes Hill, St. James For further details call 432-1802, email: clubsecretary@barbadospoloclub.com or visit: www.barbadospoloclub.com

Music & Drama

BROADWAY TO BARBADOS CHARITABLE TRUST

Mar. 2nd, 3rd & 4th A musical journey of popular Broadway hits at the Frank Collymore Hall, Bridgetown at 8pm. All proceeds for Emergency & Acute Critical Care at the Queen Elizabeth Hospital. For further details call 430-2400 or email: broadwaytobarbadosct@gmail.com HOLDERS SEASON

The Caribbean’s premier international arts festival held annually at Holders House, St. James. For further details call 432-6385 or visit: www.holders.net

Art Show/Exhibition SOLO SHOW

Mar. 25th Gallery of Caribbean Art, Speightstown, St. Peter. Show will feature artist Hedy Klineman. For further details call 419-0858 or visit: www.artgallerycaribbean.com

Museum Events

ANNUAL BMHS LECTURE SERIES

Date to be confirmed BUS TOUR

Mar. 25th For further details call the Barbados Museum at 427-0201 or visit: www.barbadosmuseum.org

Horse Racing at the Historic Garrison Savannah Photo: Nick Reid

april

Sailing Full Moon 11th

Public Holidays

Apr. 14th - Good Friday Apr. 17th - Easter Monday Apr. 28th - Heroes Day

Horse Racing

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

HIKE BARBADOS

Apr. 2nd, 9th, 16th, 23rd, 30th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details on all events contact the Barbados National Trust at 426-2421 or visit: www.facebook.com/ BarbadosNationalTrust or www.barbadosnationaltrust.org

Golf

SIR GARRY SOBERS FESTIVAL OF GOLF INTERNATIONAL TOURNAMENT

Apr. 27th to 30th Played at four venues including Apes Hill, Barbados Golf Club, Royal Westmoreland and Sandy Lane. For further details call the Barbados Golf Club at 428-8463 or visit: www.barbadosgolfclub.com

EVENTS CALENDAR

Apr. 22nd & 23rd For further details visit: www.sailbarbados.com

Game Fishing

Barbados National Trust Events GUN HILL BY MOONLIGHT

J24 OPEN CHAMPIONSHIPS

FIRST RACING SEASON

Cultural Festival

OISTINS FISH FESTIVAL

Apr. 15th to 17th This festival celebrates the local fishing industry and takes place in the historic town of Oistins over the Easter Weekend.

Music Festival

BARBADOS REGGAE FESTIVAL

Apr. 23rd to 30th One of the Caribbean’s most popular music festivals. For further details visit: www.thebarbadosreggaefestival.com

Museum Events

ANNUAL BMHS LECTURE SERIES

Date to be confirmed BUS TOUR

Apr. 29th For further details call the Barbados Museum at 427-0201 or visit: www.barbadosmuseum.org

BARBADOS INTERNATIONAL FISHING TOURNAMENT

Apr. 19th to 23rd Port St. Charles Marina, St. Peter. For further details visit: www.barbadosgamefishing.com

Polo

HICKSTEAD TOUR

Apr. 1st & 6th at Apes Hill, St. James HICKSTEAD TOUR

Apr. 4th at BPC, Holders

HICKSTEAD/FERNE PARK TOUR

Apr. 8th at Apes Hill, St. James FERNE PARK TOUR

Apr. 11th & 13th at Apes Hill, St. James For further details call 432-1802, email: clubsecretary@barbadospoloclub.com or visit: www.barbadospoloclub.com

Triathlon

BARBADOS SPRINT TRIATHLON

Apr. 23rd MacDonald Blenman Highway (Spring Garden), St. Michael at 6am. ITU/CAMTRI PAN AM CONTINENTAL CUP SPRINT TRIATHLON

Apr. 23rd MacDonald Blenman Highway (Spring Garden) at 9am and 11am. For further details visit: www.triathlonbarbados.com

Foreday morning Revellers

Photo: Barbara Secher-Greenidge

Lewis Hamilton driving at the Festival of Speed 2016 Photo courtesy Barbados Tourism Marketing Inc.

may Barbados National Trust Events GUN HILL BY MOONLIGHT

May 7th, 14th, 21st, 28th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details on all events contact the Barbados National Trust at 426-2421 or visit: www.facebook.com/BarbadosNationalTrust or www.barbadosnationaltrust.org

Music Festival

GOSPELFEST 25TH ANNIVERSARY

May 20th to 28th For further details visit: www.barbadosgospelfest.com

EVENTS CALENDAR

Full Moon 10th

Public Holiday May 1st - May Day

Polo

JAMAICA TOUR

May 3rd & 7th at BPC, Holders JAMAICA TOUR

May 5th at Apes Hill, St. James

Sailing

BARBADOS OLD BRIGAND RUM REGATTA

May 5th to 7th

OK DINGHY WORLD CHAMPIONSHIPS

May 24th to 31st For further details email: sailbarbados@gmail.com or visit: www.sailbarbados.com

Cultural Festival

CELTIC FESTIVAL BARBADOS

May 26th to 29th A music and food festival, steeped in history and tradition, celebrating the shared history between the Celtic countries of Scotland, Ireland, Wales and Nova Scotia with Barbados. Visiting musicians include bagpipers, folk singers, dancers and fiddlers who will join with local musicians to celebrate our musical history. For further details visit: www.barbadoscelticfestival.com

PRESIDENT/KEARNS TROPHY

May 13th at BPC, Holders For further details call 432-1802, email: clubsecretary@barbadospoloclub.com or visit: www.barbadospoloclub.com

Motor Racing

SOL RALLY BARBADOS SCRUTINEERING & FLOW KING OF THE HILL

May 27th & 28th For further details visit: www.rallybarbados.net

Museum Events BUS TOUR

May 27th For further details call the Barbados Museum at 427-0201 or visit: www.barbadosmuseum.org

Horse Racing

SECOND RACING SEASON

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

Barbados Horticultural Society 2016 Exhibit at the Chelsea Flower Show Photo: Sally Miller

june

Cultural Festival

CROP OVER FESTIVAL

Barbados National Trust Events

Motor Racing

Jun. 4th, 11th, 18th, 25th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details contact the Barbados National Trust at 426-2421.

Jun. 2nd to 4th For further details visit: www.rallybarbados.net

Crop Over Festival is Barbados’ premier cultural festival and is celebrated islandwide over an eight week period from June to August each year. Events taking place during June include: Heritage Bus Tour; City Fest & Ceremonial Delivery of the Last Canes; Junior Calypso Monarch Tents; Visual Arts Festival. For further details contact the National Cultural Foundation at 417-6610 or visit: www.barbadoscropoverfestival.com

Museum Events

Charity Fundraisers

Jun. 3rd

TURTLE WALKS

Jun. 4th From Chefette, Rockley to Chefette, Fontabelle, Bridgetown. In support of Auntie Olga’s Needy Children’s Fund. Buy your t-shirt and support this worthy cause. For further details call 429-9123.

Sailing

Jun. 25th Harbour Lights, Bay Street, St. Michael from 8am to 3pm. For further details call Variety, The Children’s Charity at 428-9258 or visit: www.varietybarbados.org

HIKE BARBADOS

Horticultural Event

WORLD ASSOCIATION OF FLORAL ARTISTS (WAFA) WORLD FLOWER SHOW - ‘FLOWERS IN PARADISE’

Jun. 22nd to 25th Lloyd Erskine Sandiford Centre, Two Mile Hill, St. Michael. International Exhibitors, Floral Demonstrations, Lectures, Vendors Market.

Football

BARBADOS INTERNATIONAL MASTERS FOOTBALL FESTIVAL

Jun. 2nd to 5th Wanderers Football Club, Dayrells Road, Christ Church. For further details visit: www.bimff.biz

Horse Racing

SECOND RACING SEASON

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

EVENTS CALENDAR

Full Moon 9th

Public Holiday

Jun. 5th - Whit Monday

SOL RALLY BARBADOS

CROP OVER CRAFT WORKS TORCHLIGHT TOUR

Jun. 24th

BUS TOURS

Jun. 24th & 29th Jun. 24th & 29th For further details call the Barbados Museum at 427-0201 or visit: www.barbadosmuseum.org FINN MASTERS WORLD CHAMPIONSHIPS 2017

Jun. 3rd to 9th For further details email: sailbarbados@gmail.com or visit: www.sailbarbados.com

CHEFETTE RESTAURANTS FUN RUN

VARIETY’S ANNUAL ROW FOR CHARITY

Trade Show/Exhibition BMEX 2017

Jun. 2nd to 5th For further details visit: www.bmex.bb

Foreday morning Revellers

Photo: Barbara Secher-Greenidge

Lush Cooler Experience at Workmans, St. George Photography by Alwyn Kirk for Life After Gravity

july

Full Moon 9th

Horse Racing

SECOND RACING SEASON

Barbados National Trust Events

Cultural Festival

Jul. 2nd, 9th, 16th, 23rd, 30th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details contact the Barbados National Trust at 426-2421.

Crop Over Festival continues through the month of July with the following events taking place: Sweet Soca and Party Monarch Semi-Finals; Junior Calypso Monarch Semi-Finals; Crop Over Read-In; Pan Fusion; Speightstown Market & Pan Around de Town; Pan Pun de Sand; Pic-o-de-Crop Semi Finals; Junior Calypso Monarch Finals; Evening of Folk; Junior Kadooment; Soca Royale. For further details contact the National Cultural Foundation at 417-6610 or visit: www.barbadoscropoverfestival.com

HIKE BARBADOS

Golf

NISSAN GOLF CHAMPIONSHIPS

Jul. 29th For further details call the Barbados Golf Club at 428-8463 or visit: www.barbadosgolfclub.com

EVENTS CALENDAR

CROP OVER FESTIVAL

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

Cricket

SIR GARFIELD SOBERS INTERNATIONAL SCHOOLS CRICKET TOURNAMENT

Jul. 7th to 28th For further details call the Barbados Tourism Marketing Inc. at 467-3600 or visit: www.visitbarbados.org

Museum Events

TORCHLIGHT TOUR

Jul. 29th For further details call the Barbados Museum at 427-0201 or visit: www.barbadosmuseum.org

Foreday morning Revellers

Photo: Barbara Secher-Greenidge

august Barbados National Trust Events HIKE BARBADOS

Aug. 6th, 13th, 20th, 27th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details contact the Barbados National Trust at 426-2421.

Horse Racing

SECOND RACING SEASON

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

Museum Events

BUS TOUR/TURTLE WALK/ TORCHLIGHT TOUR

Aug. 26th For further details call the Barbados Museum at 427-0201 or visit: www.barbadosmuseum.org

EVENTS CALENDAR

Grand Kadooment Day

Photo: Rawle Culbard

Full Moon 7th

Public Holidays

Aug. 1st - Emancipation Day Aug. 7th - Kadooment Day

Motor Sport

BARBADOS HISTORIC RALLY CARNIVAL (INTERNATIONAL RALLY SPRINT & HISTORIC RALLY)

For further details visit: www.barbadosrallycarnival.com

Water Polo

4TH ANNUAL BARBADOS OPEN INVITATIONAL WATER POLO TOURNAMENT

Aug. 17th to 21st Barbados Aquatic Centre, Wildey, St. Michael. For further details visit: www.facebook.com/ BarbadosWaterPoloClub

Hockey

BARBADOS INTERNATIONAL HOCKEY FESTIVAL

Aug. 20th to 26th For further details visit: www.barbadoshockey.org

Cultural Festivals

CROP OVER FESTIVAL

Crop Over Festival continues with Bridgetown Market; Foreday Morning Jam; Pic-o-de-Crop Finals and Grand Kadooment which is the grand finale of the Festival. For further details contact the National Cultural Foundation at 417-6610 or visit: www.barbadoscropoverfestival.com THE 13TH EDITION OF THE CARIBBEAN FESTIVAL OF ARTS 2017 (CARIFESTA)

Aug. 17th to 27th For further details contact the National Cultural Foundation at 417-6610 or visit: www.ncf.bb

Monarchs of the Court Road Tennis Tournament

september Barbados National Trust Events

Road Tennis

Sep. 3rd, 10th, 17th, 24th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details contact the Barbados National Trust at 426-2421.

Sep./Oct. For further details visit: www.proroadtennis.com

HIKE BARBADOS

Horse Racing

SECOND RACING SEASON

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

EVENTS CALENDAR

MONARCHS OF THE COURT TOURNAMENT

Sailing

NATIONAL DINGHY CHAMPIONSHIPS (1) & (2)

Sep. 10th & 24th For further details email: sailbarbados@gmail.com or visit: www.sailbarbados.com

Photo: Kenmore Bynoe

Full Moon 6th

Surfing

NATIONALS

Soup Bowl, Bathsheba, St. Joseph. For further details visit: www.barbadossurfingassociation.org

Museum Events BUS TOUR

Sep. 30th For further details call the Barbados Museum at 427-0201 or visit: www.barbadosmuseum.org

Best in Show, Rhodesian Ridgeback and Reserve Best in Show, Japanese Shiba Inu with their owners and Judge, Mr. Jeff Luscott

october

Photo: Barbara Secher-Greenidge

Paddle Boarding Full Moon 5th

Barbados National Trust Events

Road Tennis

Oct. 1st, 8th, 15th, 22nd, 29th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details contact the Barbados National Trust at 426-2421.

Sep./Oct. For further details visit: www.proroadtennis.com

HIKE BARBADOS

Triathlon

28TH ANNUAL BARBADOS NATIONAL TRIATHLON

Oct. 1st MacDonald Blenman Highway (Spring Garden), St. Michael at 6am. For further details visit: www.triathlonbarbados.com

MONARCHS OF THE COURT TOURNAMENT

Sailing

NATIONAL DINGHY CHAMPIONSHIPS (3) & (4)

Oct. 8th & 22nd For further details email: sailbarbados@gmail.com or visit: www.sailbarbados.com

Museum Events BUS TOUR

Oct. 28th For further details call the Barbados Museum at 427-0201 or visit: www.barbadosmuseum.org

EVENTS CALENDAR

‘DEACTION LAST WATERMAN STANDING’ SUP AROUND BARBADOS INVITATIONAL

Starting at Silver Sands, Christ Church. For further details call 428-2027, email: deaction@briantalma.pro or visit: www.briantalma.pro

Dog Show

BARBADOS KENNEL CLUB’S ALL BREEDS CHAMPIONSHIP SHOW

Oct. 8th Waterford Plantation, St. Michael. Judge: Mr. Espen Engh (Norway). For further details call 417-0607, email: bkc@caribsurf.com or visit: www.barbadoskennelclub.org

Golf

BARBADOS GOLF CLUB OPEN CHAMPIONSHIPS

Oct. 21st & 22nd For further details call the Barbados Golf Club at 428-8463 or visit: www.barbadosgolfclub.com

Food & Wine and Rum Festival

Open Water Festival, Carlisle Bay

Photo courtesy Barbados Tourism Marketing Inc.

Photo: Caribbean Aerial Photography

november

Full Moon 4th

Public Holiday

Nov. 30th - Independence Day

Barbados National Trust Events

Water Festival

Beach Volleyball

Nov. 5th, 12th, 19th, 26th Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details contact the Barbados National Trust at 426-2421.

Nov. 1st to 5th Carlisle Bay, St. Michael. For further details visit: www.swimbarbadosvacations.com

Nov. 4th to 5th Brandons Beach, St. Michael. The best of beach volleyball featuring players from across the Caribbean, North and Central America. Great beach parties with live entertainment and music. For further details email: sizzlinsand@gmail.com

HIKE BARBADOS

BARBADOS OPEN WATER FESTIVAL

Independence Celebrations

Culinary Festival

Nov. 1st Heroes Square, Bridgetown at 5:30pm.

Barbados welcomes international chefs for this annual festival. Visitors and locals are treated to six days of the very best international cuisine and cooking demonstrations. For further details visit: www.foodwinerum.com

INDEPENDENCE LIGHTING CEREMONY

51ST ANNIVERSARY INDEPENDENCE DAY PARADE

Nov. 30th Historic Garrison Savannah, St. Michael.

National Festival

FOOD & WINE AND RUM FESTIVAL

ANNUAL SIZZLIN’ SAND BEACH VOLLEYBALL ‘B’DOS SUNSPLASH’

Sailing

NATIONAL DINGHY CHAMPIONSHIPS (5)

Nov. 5th For further details email: sailbarbados@ gmail.com or visit: www.sailbarbados.com

NATIONAL INDEPENDENCE FESTIVAL OF CREATIVE ARTS (NIFCA)

Surfing

Road Tennis

For further details call the National Cultural Foundation at 417-6610 or visit: www.ncf.bb

Soup Bowl, Bathsheba, St. Joseph. For further details visit: www.barbadossurfingassociation.org

For further details visit: www.proroadtennis.com

Golf

Horse Racing

Nov. 25th & 26th For further details call the Barbados Golf Club at 428-8463 or visit: www.barbadosgolfclub.com

For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

RBC CLASSIC

EVENTS CALENDAR

INDEPENDENCE PRO/JUNIOR PRO

THIRD RACING SEASON

CLASH OF THE TITANS TOURNAMENT

Dog Show

BARBADOS KENNEL CLUB’S ALL BREEDS CHAMPIONSHIP SHOW

Nov. 19th Waterford Plantation, St. Michael. Judge: Mr. Albert Wight (UK). For further details call 417-0607, email: bkc@caribsurf.com or visit: www.barbadoskennelclub.org

Foreday morning Revellers

Photo: Barbara Secher-Greenidge

Classical/Pops Festival at Apes Hill, St. James Photo courtesy Barbados Tourism Marketing Inc.

december Barbados National Trust Events

Music Festival

Dec. 3rd, 10th, 17th, 24th, 31st Four grades of hikes every Sunday at 6am and medium hike at 3:30pm. Moonlight hike at 5:30pm. For further details contact the Barbados National Trust at 426-2421.

Dec. 8th & 9th Apes Hill Club, St. James. Classical music and contemporary hits performed by members of America’s premier orchestras and vocal superstars. For further details email: contact@classicalpops.com or visit: www.classicalpops.com

HIKE BARBADOS

Distance Running

RUN BARBADOS SERIES

Dec. 1st to 3rd This exciting Series continues to be one of the most prestigious distance running events in the Caribbean. For further details call 437-2121 or 243-6902; email: runbarbados@gmail.com or visit: www.runbarbados.org

EVENTS CALENDAR

CLASSICAL/POPS FESTIVAL

Horse Racing

THIRD RACING SEASON

Dec. 26th (Boxing Day at the Races) For further details call the Barbados Turf Club at 626-3980 or visit: www.barbadosturfclub.org

Full Moon 3rd

Public Holidays

Dec. 25th - Christmas Day Dec. 26th - Boxing Day

Police Band Concert

THE ROYAL BARBADOS POLICE FORCE BAND CHRISTMAS CONCERT

Dec. 25th A traditional Christmas event at Queen’s Park in Bridgetown. Starting at 7am locals turn out in their numbers to see and be seen in their Christmas finery.

Golf in Barbados Apes Hill Golf Club

St. James Tel: (246) 432-4500 email: info@apeshillclub.com www.apeshillclub.com

Barbados Golf Club

Christ Church Tel: (246) 428-8463 email: teetime@barbadosgolfclub.com www.barbadosgolfclub.com

Rockley Golf Club

Christ Church Tel: (246) 435-7873 email: teetime@rockleygolfclub.com www.rockleygolfclub.com

Royal Westmoreland Golf Club St. James Tel: (246) 419-7242 www.royalwestmoreland.com

Sandy Lane Country Club St. James Tel: (246) 444-2500 www.sandylane.com

Please be aware that only Barbados Golf Club and Rockley generally offer tee-times to non-members or non-residents. For Apes Hill, Royal Westmoreland and Sandy Lane it is imperative that you contact them directly to find out what is available. Please refer to the Calendar of Events for Golf Competitions in which visitors may be eligible to participate.

Royal Westmoreland Photo: Mike Toy

72 72 EVENTS SPORTS CALENDAR

EVENTS CALENDAR

SPORTS

Sir Garry at 80

The Right Excellent Sir Garfield Sobers – National Hero The following is an edited version of the Citation by Senator Professor Emeritus Sir Henry Fraser when Sir Garfield Sobers was presented with an Honorary Degree from the University of the West Indies in 1992. Reproduced in celebration of Sir Garfield’s 80th birthday Garfield St. Auburn Sobers was born on July 28th 1936, in the Bay Land, St. Michael. He was the last but one of seven children of Showmont and Thelma Sobers. His father was a merchant seaman, away from home for long spells, and he died when young Garfield was only six. But the strong discipline, family unity and parental influence of the household had their effect, as every good parent knows, early in life. By age eight, Garry, with his brothers, was busy organising local cricket with home-made bat, ball and stumps, and arranging tournaments between boys of the neighbouring villages. They played on the outfield of the Bay Pasture, early home of the Wanderers Cricket Club, arena of the great Harold Austin and George Challenor. Garfield was in great demand in the Wanderers nets, especially for his spin bowling, but even as a youngster he could bowl fast or slow as the occasion demanded. The Nationals team of Bay Land thought him too small for competition, and his talents were spotted by family friend Garnet Ashby, the ‘strong man’ showman of the forties and fifties. Garnet garnered him at age fifteen to his BCL county team - Penny Hole, St. Philip, a rustic seaside village now renamed Gemswick. What is not generally known is that Garry was once, briefly, a budding musician. The story goes that at age fourteen he was spotted by Captain Wilfred Farmer, who recruited him into the Police Band. He then moved, via the Police Boys Club, into the Police Sports Club, so that he could play for the Police. After two years of club cricket he represented Barbados against India in February 1953, at 16, as a spin bowler, taking seven wickets and bowling forty

maiden overs! In 1954, at 17, he played his first test. He replaced Alf Valentine in the last test against England at Sabina Park, as a spin bowler. He took four wickets and scored forty runs, but his arrival signalled the start of an era, the Sobers era, of both West Indian cricket and world cricket. Greatness can be gauged in many ways, and the record books detail Sir Garfield’s extraordinary career. For many years Sir Garry held the record of the highest Test innings of all time, 365 runs. His record was eventually broken, perhaps fittingly, by one of his own West Indian proteges, Brian Lara. In 93 test appearances, Sir Garry amassed the highest aggregate of runs in Test matches at the time of his retirement, exceeded since only by batsmen playing many more innings; together with 109 catches and 235 wickets, not to mention ‘impossible’ feats such as hitting six sixes in one over. But no mere schoolboy cricketer and ignoramus like myself has the right to comment on Sir Garfield’s achievements. I prefer to borrow from and quote the eloquent testimony of the recognised scholars of the game. The great C.L.R. James wrote: “Sobers was the greatest of living batsmen”. John Arlott, doyen of cricket writers, described him as the finest all round player in the history of cricket. And our own Caribbean renaissance man and craftsman of language, Jamaican statesman Michael Manley, wrote in his History of West Indies Cricket: “He was so great a player that one must be careful lest he obscure the history of events and the texture of the times”, and again: “Sobers was destined, in typically Caribbean fashion, to shine like some great star alone in the firmament of his own genius”. It is characteristic of his modesty that Garry Sobers should have written in his first

SPORTS

book Cricket Advance in 1965, that comparison with Bradman is one of the worst fates that can befall any cricketer”, while Bradman himself, in the foreword to that book, wrote: “Sobers’ record entitles him to be ranked with the world’s great batsmen”. In fact, when seven years later, at Melbourne in 1972, Sobers scored 254 flawless runs in 376 minutes, Sir Donald said: “I believe Garry Sobers’ innings was probably the best ever seen in Australia”. He proceeded to make a remarkable film analysing Sobers’ batting, and made no bones in saying HE WAS DESCRIBING A GENIUS. John Arlott, in his Book of Cricketers, wrote:

EVENTS CALENDAR

“Everything he did was marked by a natural grace, apparent at first sight. When he walked out to bat, six feet tall, lithe but with wide shoulders, he moved with long strides which, even when he was hurrying, had an air of laziness, the hip joints rippling like those of a great cat”. Sir Garfield Sobers is not only the greatest cricketer in the world, he is the embodiment of the West Indian dream. To quote Burton, Hughes and Sandiford: “As an international star lifting himself to the top by the magnificence of his cricket, Sobers has served as a role model also for millions of youngsters beyond the shores of Barbados. He is the single most popular of all Barbadians and he has taken our name to all parts of the world and covered it with glory.” Sir Garfield lacks the one all-toocommon characteristic of so many great and popular international stars – conceit. His modesty is disarming. His generosity of heart, his spontaneity, and his willingness to help whoever he can remain unspoilt by unrivalled adulation – more than anyone in cricket history except possibly Bradman. His versatility made him a national footballer and basketballer in his teens, and in more recent years a national golfer. His desire to do well and to see his team do well in every endeavour was combined with a rare ability to concentrate and to apply himself to the task in hand while enjoying every minute of it. He continues to inspire, in word as well as deed, speaking to local clubs and groups, and working as consultant for the Ministry of Tourism, promoting Barbados as a sports tourism destination. He has liaised with over 2,300 cricket teams coming to Barbados, while the Sir Garfield Sobers International Schools Tournament has become a major international event. Like Sir Frank Worrell, his mentor and friend, Sir Garfield Sobers has become a legend in his own lifetime. His impact has gone far beyond the boundary, and it is timely that the University of the West Indies should recognise this. That it should do so in the 365th year of our history is but par for the Sobers course and the perfect Sobers timing.

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With miles of white, sandy beaches, warm turquoise waters and year round sunshine, Barbadosâ&#x20AC;&#x2122; natural wonders are beyond conducive to an outdoor lifestyle. The Cool Runnings catamarans at anchor off The Garden, St. James Photo: Caribbean Aerial Photography

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Tel: (246) 621-8006 www.silvermoonbarbados.com relax@silvermoonbarbados.com

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ON THE SEA

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Wonderful Service with Top Notch Safety for over 30 years! Climb aboard any of their eight breathtaking catamarans and set sail on the crystal clear waters of Barbados. When you board Tiami Catamaran Cruises you will be greeted by an unbelievably friendly and experienced crew, enjoy local mouth-watering dishes prepared by their chef and have a fully stocked bar, open all day to enjoy at your leisure. PRIVATE CHARTERS Tiami Catamaran Cruises can organize private charters with music, barbeques and specialized catering. They have experience in hosting everything from weddings to business functions. For information on options available, email them at privatecharters@tiamicruises.com FIVE STAR LUNCH CRUISE From the moment you step onboard a Tiami Catamaran Cruise, you will be pampered. Enjoy round-trip transfers, unlimited ice cold drinks from an extensively stocked open bar, and a sumptuous lunch of local dishes. This sailing offers the opportunity to swim with majestic turtles and snorkel over a coral reef and ship wreck with tropical fish. TIAMI TURTLES AT SUNSET Leave all your worries behind as you cruise along the coast of our beautiful island. Experience the unique opportunity of swimming with the turtles just before the sun sinks into the sea. TIAMI AFTERNOON DELIGHT This cruise is Bajan culture at its best. It offers all of the best Bajan food, drinks and music. If you want to get a taste of real Bajan culture, go aboard every Saturday. TIAMI LUXURY SUNSET DINNER CRUISE From the moment you step aboard their luxury 65ft catamaran, you will appreciate the exclusivity of this cruise. From a warm Barbadian greeting to the complimentary beverages of your choice. THE SPIRIT LUXURY LUNCH CRUISE There is nothing quite like dining on their luxury Catamaran. Come aboard and join them for an unforgettable lunch on the west coast of Barbados. For reservations call (246) 430-0900 www.tiamicatamarancruises.com | reservations@tiamicruises.com

ON THE SEA

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arbados was one of the first islands in the southern Caribbean to offer recreational scuba diving to both locals and visitors. From as early as the 1960’s Barbados’ uniquely blue waters and endless acres of vibrant coral reefs were already attracting thousands of divers every year. Today, Barbados boasts 8 highly rated PADI Dive Centres.

PADI teaches about the environment, basic oceanography, navigation and the physics and physiology of being underwater.

ON THE SEA

In 2016, Barbados made waves in the international SCUBA arena when it was selected as one of the five countries featured under the MY PADI Campaign, and Marine Biologist/Barbados Blue PADI Instructor André Miller became a PADI Global Ambassador for environmental change. This award recognised the efforts made over the last decade to reduce the impact of over fishing and pollution in the region by designating more Marine Protected Areas. On April 28, 2016 (Heroes Day) the Barbados Coast Guard, Barbados Blue and several local entities successfully scuttled the MV Trident in the Carlisle Bay Marine Park. Though less than a year on the bottom she is quickly becoming a world-class dive site and her 70-80ft depth profile means she is only accessible to the best free divers and PADI Advanced divers. Visitors to this wreck will note that Carib Marine Biologists have already transplanted threatened corals to her deck to speed up colonisation and to experiment on artificial recruitment. PADI launched its Free Diving Programme in 2015, and Barbados is only the second island in the entire Caribbean to qualify as a Free Diving destination. While the instructors can easily hold their breath for 3 minutes, and go down to 30m (100ft) on one breath, the PADI courses aim to get participants to the 10m (33ft) mark. The old saying goes, “Scuba divers look out, and free divers look inward”. Get certified in both disciplines!

B A RBA D O

Barbados Dive Festival 2017

To celebrate both Barbados’ and PADI’s 50th Birthday the Barbados Dive Operators Association (BDOA) will host the inaugural Barbados Dive Festival in Summer 2017. The “Fest” will run over 5 fun filled days. Each day will have a different focus all aimed at the environment. After all, Healthy Reefs need Healthy Fish!! Wednesday Day 1: The BDOA will introduce over 100 children to the art of diving with swim coaching. Thursday Day 2: Free diving demo and competition in Carlisle Bay. Friday Day 3: Dry Day and Environmental Lecture sailing on board a catamaran or the Atlantis Submarine. Saturday Day 4: Dive the Wild East Side (Advanced Divers Only) and Beach Cleanup (everyone). Sunday Day 5: Lion Fish Hunt and Competition, Barbeque and Beach Party!!! Rum Tasting and Awards to the walker/diver with most trash, biggest fish, youngest participant, deepest free dive, and best shark photograph.

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Photos: Daniel Weisgerber, courtesy Barbados Blue

Barbados Blue Tel (246) 434-5764 www.divebarbadosblue.com info@divebarbadosblue.com Our professional staff will help you enjoy a wide range of scuba diving, snorkeling and water sports. All Staff are medically trained. The Barbados Blue scuba diving shop is the only facility on island with two on staff Marine Biologists, one of whom (Andre Miller MSc.) is also the PADI Project Aware Coordinator for Barbados. At Barbados Blue we focus on the ecological aspect of scuba diving and snorkeling, after all we helped draft the local scuba diving, marine protected area and water sports regulations. Our Marine Biologists have been planning underwater and beach cleanups for over ten years, and have coordinated coral transplantation and coral monitoring projects in the Eastern Caribbean. Moreover, in celebration of International 3 Dives Daily & 30 dive sites (Beginners to Dive Masters). Year of the Reef we have been involved in public awareness presentations & primary school excursions, in addition to 2 covered dive boats and Scubapro & Cressi Dealers Located at the Hilton with a marine park & FIVE Wrecks!!! being a PADI Project AWARE Coral Reef Monitoring Dive Centre, and host dive centre for the Eastern Caribbean’s Coral Scuba and Snorkel combos daily. Reef Crime Scene Investigation workshop.

ON THE SEA

With both tax and VAT being exempt for visitors to Barbados, it is a wonderful opportunity to indulge in some retail therapy.

treat yourself

P PI N

Photo: Niall Thomas Be Social

Bridgetown and Carlisle Bay, a UNESCO World Heritage Site

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When you shop duty free, you also get your purchases VAT free - you save as much as 30% off the prices in North America and the UK.

R F EE Y

duty free

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DU Diamonds International #8 Broad Street, Bridgetown

he overall quality of shopping in Barbados continues to improve. Bridgetown is the grand dame of shopping centres and it is still the only place with a department store, Cave Shepherd, or where you can buy or service a Rolex. We suggest the slightly extravagant idea of hiring a speedboat to take you there, followed by a lobster lunch at Lobster Alive in the stunning Carlisle Bay. There is the charming commercial centre of the north, Speightstown. Archer’s Hall and Gallery of Caribbean Art are the best stores here but there is also a fish market, an array of excellent fresh produce stalls as well as small owner-run stores. Not to be forgotten is the small shopping complex at Canewood, just off the ABC Highway from the Clyde Walcott roundabout. Archer’s Hall, which has the chic Open Kitchen restaurant and an eclectic variety of other shops selling everything for the home. Warrens is also developing into a shopping centre and Natz is located there behind the large Digicel building. If you’re staying on the south coast, located just a few minutes from St. Lawrence Gap and just off

SHOPPING & LIFESTYLE

the ABC Highway is Sheraton Mall, with over 120 stores and services in one convenient location. They provide duty free shopping, a multiplex and VIP cinema, doctor and homeopathic services, taxi services and so much more! They are open for longer hours than most shopping centres in Barbados, Monday to Saturday 9am until 9pm. The south coast also has shopping at Quayside Centre in Rockley, Lanterns Mall in Hastings and Cave Shepherd’s branch at The Vista in Worthing. Holetown has always been the most worthwhile destination for a shopping expedition outside of Bridgetown with the West Coast Mall, Sunset Mall, Chattel Village and the Indigo Courtyard. With the addition of Limegrove Lifestyle Centre, the overall area has become a major shopping destination in Barbados. Holetown is actually much more than a shopping destination with the fabulous cinemas in Limegrove along with the many notable restaurants.

Altman Real Estate Always Summer Atera Beauty Spa Breitling Bruna Konnections Bvlgari Cartier Boutique Barbados Chopard Crocs Crown of Light Damiani Diamonds International Eye Q Stylist Opticians Fusion Rooftop Restaurant Gallery NuEdge Fine Arts Ltd. Gatsby Boutiques The Green Monkey Chocolatier Gucci House of Jaipur Hublot Hugo Boss IWC Schaffhausen Jaeger-LeCoultre Krackerjack Kidz La Casa del Habano Lemongrass Lime Bar Limegrove Cinemas Longchamp

Limegrove Lifestyle Centre

Louis Vuitton

SHOPPING & LIFESTYLE

Experience Limegrove Lifestyle Centre, home to the very best in fashion, film, food, art and entertainment in the Caribbean. Featuring more than 100,000 square feet of some of the worldâ&#x20AC;&#x2122;s leading retail brands.

Michael Kors Monkey Puzzle Montblanc Mozaic M·A·C Nina Thomas OPA! A Taste of Greece Pastry Box Pearson’s Pharmacy Pepenero Playcreation Pure Source Quench Juice Bar Ralph Lauren Relish Epicurea Safi Kilima Sea Reinas Singapura SmartStore Sun Collection Designer Eyewear Sundek Limegrove also has a unique mix of specialty retailers and concept stores. It truly is an exciting and varied shopping destination and is definitely a ‘must visit’ while in Barbados. In addition to shopping, Limegrove has something for everyone. A diverse and vibrant mix of restaurants offer a range of cuisines. Art aficionados will definitely enjoy a stroll through the art gallery which regularly showcases the most sought out contemporary artists from the local and international markets. The award winning boutique cinemas are a treat for the entire family and you need no reason to take a shopping break and retreat to the spa for a bit of pampering. After all, what better way to rest your weary feet than to indulge in a pedicure followed by a luxurious full body massage. Limegrove is also the venue for interesting events throughout the year. From local craft fairs and live performances to kids fun days and more, there is always something exciting on the calendar. For more information and to find out what’s on at Limegrove, visit them at limegrove.com and follow them at facebook.com/Limegrove.

TAG Heuer The Jewellers by Colombian Emeralds International Theo Fennell Un Dimanche à Paris Un Dimanche à Paris: Café La Suite Vilebrequin

SHOPPING & LIFESTYLE

The Green Monkey

r e i t a l o c Cho

“Merging a quintessentially French menu with a Caribbean flair, people around the world have fallen in love with The Green Monkey Chocolatier’s exquisite truffles, chocolate sculptures and macarons”

- Charlotte Wace - chewedup.net

rom rich, dark chocolates to delicate macarons, The Green Monkey Chocolatier promises to cater to all your sweet cravings. Renowned for their sophisticated, handcrafted creations, the European trained chocolatiers make their delicious pieces of edible art daily using only fresh ingredients and the highest quality chocolate. When you stop by one of their boutiques, you will be tempted by all of their offerings; but it is their macarons that they are famous for. Not sure where to start? Try their Salted Caramel, a rich fusion of Bajan cane sugar, or their Passion Fruit chocolate blended with fresh local cream. The bakery delivers fresh macarons to the boutiques daily as well as to the airport for export to neighbouring islands. Their unique gift offerings include their Rum Collection of chocolate truffles. The master chocolatiers use an exclusive blend from one of the last local family distilleries, resulting in the perfect balance of smooth liquor and chocolate that dances

SHOPPING & LIFESTYLE

on the palate. The collection offers: a classic rum truffle, a milk chocolate rum cream and a white chocolate spiced rum truffle. In addition to gourmet confectionary, The Green Monkey offers a selection of jams and jellies that are prepared in old French copper pots using seasonal local fruit. The Island Spice Preserve along with the Mango & Passion Fruit Jam are two of the top sellers and a delight to any food lover. For a luxury taste of the islands, The Green Monkey Chocolatier is a must for your next visit to the island. The Limegrove location has a small café serving coffee, gourmet teas, champagne and sipping chocolate – simply perfect for an afternoon out. Private small tasting sessions can be organized by calling the atelier directly. Tel (246) 435-5567 info@thegreenmonkeychocolatier.com www.thegreenmonkeychocolatier.com

Best Places to

p u k c o t S

While the many supermarkets in Barbados are well stocked, here are a few suggestions and tips about specialty shopping around the island.

Full Provisioning of Everything

Since Sarah and Leo opened their multiple award winning Gourmet Shop and wholesale business 26 years ago they have been doing a great job supplying the best quality of just about everything, at reasonable prices, with a full provisioning and delivery service. This is the â&#x20AC;&#x2DC;Go Toâ&#x20AC;&#x2122; place for housekeepers, butlers and chefs or anyone who needs their villa or apartment stocked up. Along with their assistants, Rosemary and Helen, they can be called on to source your fresh local fish and lobsters, premium meats, cheeses, Asian ingredients, fresh local and imported fruit and vegetables and all epicurean delights (incl.

STOCKING UP

truffles and fine chocolates). Recently Sarah has been building up their selection of specialty needs foods such as grass fed and kosher meats and gluten free products. They also carry an impressive selection of competitively priced champagnes, wines, liquor and beer. You will enjoy a visit to their shop in the Chattel Village in Holetown. Relish in Limegrove Lifestyle Centre has an eclectic selection of deli goodies, freshly baked baguettes, imported fresh produce and local organic and imported boutique cheeses of the highest quality. They also do catering for any occasion from picnics to cocktail parties. Their other branch, located in the Simpson Motors car showroom in Warrens, is also very popular for all day dining. Left: Sarah Hamilton at her Gourmet Shop Right: Cheapside Market Photos: Andrew Hulsmeier

Fresh Fruit and Vegetables

Open every day but best on Friday and Saturday, Cheapside Market in Bridgetown can’t be beaten for fresh local produce. The trendy farmers markets are sociably very enjoyable and a great source of good quality fruit and vegetables, with several organic and best practice farmers taking part. Take your pick from Brighton Farmers Market early on Saturday, Holders Farmers Market on Sunday and Hastings Farmers Market on Wednesday and Saturday. The vendors in Speightstown, Weston and Sunset Crest on the west coast, and Oistins on the south coast also have a good selection of fresh local produce.

Fresh Fish

The best places to find fresh local fish are the Public Fish Markets. On the west coast are Six Mens, Speightstown, Weston and Paynes Bay. The two largest are on Princess Alice Highway in Bridgetown and in Oistins on the south coast. Along the east coast, Consett Bay is the main one with two smaller markets at Skeete’s Bay and Tent Bay, while fish is also sold at a small facility in Martin’s Bay. Mahi-Mahi is delicious. Locally referred to as dolphin, it is a fish and is not to be confused with the porpoise mammal. Other recommended fish are tuna, amberjack, snapper, barracuda, marlin and, of course, flying fish. There is also a good variety of pot fish, such as chubb and cavalli, that are harder to filet but make very good eating. Vendors will de-bone and filet the fish for a small fee.

Shrimp and Seafood

Singapura in Limegrove has excellent raw shrimp with the tails on, imported lobster, crab, etc. PriceSmart has good cooked shrimp and tins of crab. Lobster Alive sells fresh lobster, cooked or raw.

Celebration Cakes and Desserts

Patisserie Flindt make a superb line of desserts and celebration cakes. They also do excellent catering.

Meats

Boulevard Butchers in Holetown on the west coast carry an excellent selection of local meat which is well prepared. They also make their own sausages, ham and bacon and sell locally made goat and cows milk cheese. Locally farmed beef and black belly lamb are for the most part grass fed and are really very good as is the pork, also reared in Barbados. PriceSmart and Cost-U-Less in the Warrens area have a good selection of imported US beef and New Zealand lamb.

Boulevard Butchers Boulevard Butchers bring to you a fine selection of fresh premium quality local meats and fish. Our farmers have top standards, following strict feeding programmes, meeting with today’s requirements for hormone free food. We naturally cure our bacon and ham, all preservative free, along with smoked duck, turkey and chicken breasts. Boulevard Butchers produce an exciting selection of sausages along with the good old favourites. Pop in and have a look, we also stock local goat cheeses, hormone free eggs and a few specialty dry goods. Telephone: 537 0300 Email: boulevardbutchers@yahoo.com Follow us on instagram boulevardbutchers Shop 2, Sunset Boulevard, Holetown, St. James

STOCKING UP

Hastings Farmers Market In the heart of the south coast every Wednesday and Saturday! • New Creperie! • ArtSplash Café • Fresh fruit smoothies and natural juice bar • Local and Organic fresh fruit and vegetables ArtSplash is • French bakery stall and The Cliff bakery van a fun community • Breakfast goodies • Sushi art centre, café, art • Plants, Art & Crafts and Local Souvenirs gallery and play park. • Covered coffee shop with cakes and treats A unique place with • Children’s play park with zip lines and climbing frames cool vibes... • Jamaican Jerk Pork and Bajan Patties • Free range chickens and eggs Something for • Art Classes everyone! • Teenagers Paint Club • Monthly art workshop - canvas and cocktails • Lovely old Barbadian home • Locally made coconut oil and condiments MARKET OPEN WEDNESDAYS & SATURDAYS: 8am-2pm The ArtSplash Centre, Hastings Main Road, Christ Church Tel (246) 228-0776 CAFÉ AND JUICE BAR OPEN MONDAY - SUNDAY: 7am-3pm www.artsplashbarbados.com artsplashbarbados@gmail.com

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SHOPPING & LIFESTYLE

Hudson Browne A lifetime of farming By Sarah Venable By the time we’re in our 90s, we’re expected to be resting (perhaps in peace), or enjoying mild leisure activities. But Hudson Browne and Alice, his wife of 69 years, cheerfully defy that expectation. “Better to work out than rust out,” says Hudson. And so at his ripe old age of 94 he remains a productive member of society. “Productive” in this case means churning out nearly 10,000 chickens per cycle and keeping 30 acres in Pangola, a drought resistant grass that serves as hay. From January to June, people who raise Barbados Blackbelly Sheep depend on his supply. Hudson Browne embodies the values we ascribe to yesteryear, when people succeeded by dint of hard work. He still gets up early to start work at 6:30 and continues until 4 pm, when he takes his workers home. To show for it, he’s got three chicken industry trophies for Best Grower, not to mention that he’s the proud owner of the 130-acre Richmond Plantation, the father of three competent grown children and employer of five agricultural labourers. “It isn’t easy,” he said. When you look at how he got to this point—and to some degree still lives today— that’s an understatement. When he and Alice moved in to Richmond in 1956, they found the house structurally sound, but without water or electricity. For nearly a decade he trucked in barrels of water from a nearby standpipe and pumped it up to a tank for gravity feed. “We couldn’t afford to run pipe. It was three quarters of a mile” to the nearest source. They have it now, but still collect water from pen roofs as well. Luckily, his school friend Richard Parris lived next door and ploughed the Brownes’ fields for half price. They still eat simply; it’s peanut butter and white bread for breakfast, and they’ve never been to a restaurant in Barbados. They also had a temperamental truck. For some reason, it would only work at night, so until they could afford a better one, they had to adapt and deliver their canes at night. Rats were also a problem in the chicken pens. “I used to put a chair in each pen and sit there at night to see where they came in. Then I’d put down a trap.”

The son of a shopkeeper father, Mr. Browne studied at Harrison College. He didn’t want to follow in his father’s footsteps. Nor did he want to become a solicitor like his brother, sitting in a chair all day. “I wanted to be in the wide open, with the rain and the sun,” he explained. Richmond became available in the 1950s, when the sugar industry was going through one of its periodic declines. Partnering with his brother, Hudson took it over and made it a going concern. He didn’t know how to plant but his experience as an overseer at Guinea served him well. “I was no scientist but I was bright and I had common sense,” he said. These qualities helped him reap 60 tonnes of sugar cane per acre in the days before he converted to hay, and to never miss a payment on the plantation. These days, Mr. Browne no longer drives the truck or the baler himself, but he’s still spry enough to keep working with the chickens and to oversee the rest. And when you stand in tranquil Richmond’s treeshaded yard with its view down to the sea and no sound but birdsong and breeze, you understand why he and Alice would never leave.

meet a Bajan SHOPPING & LIFESTYLE

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Bridgetown

Experience

Barbados’ capital city Bridgetown, a UNESCO World Heritage Site, has a cosmopolitan history. In 1700 it was described as “handsome and large...[and with] an air of neatness, politeness and opulence which it would be difficult to find elsewhere.” Opulence can still be found in many of the duty-free shops, and politeness is still the order of the day. For nightlife there is quality rather than quantity now, with superb jazz evenings at Lobster Alive and Waterfront Café and Teppanyaki at the Marina Bar and Restaurant overlooking the Careenage.

View across the Careenage from Independence Square Photo: Andrew Hulsmeier

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Shopping on Broad Street starts at Heroes Square and Nelson’s Statue and finishes with the elegant 19th century Mutual Building with its shiny domes. You’ll find the Thani’s family business, the Royal Shop, selling Rolex and other finery directly across from The Colonnade Mall, an elegant pink 19th century building with an ornate balcony that hasn’t changed much in the past century. The street is chock-a-block with duty-free shopping. Little Switzerland, Milano, Tiffany and Colombian Emeralds all carry a fine array of luxury goods. Diamonds International specialise in custom setting of the jewels, and you can enjoy their chic private shopping lounge. Cave Shepherd, the 110-year-old department store, gathers a range of merchandise from perfume to liquor, cameras, clothing and souvenirs all under one roof, duty-free. The grand old lady of Broad Street has just undergone an extensive refurbishment in 2016 and is well worth a visit.

SHOPPING & LIFESTYLE

How did the colony make the difficult transition from plantation slavery to a modern (and model) democratic society? The story is vividly told in the fine, interactive Museum of Parliament Crowds beginning to gather to watch the parade outside the parliament buildings on Commonwealth Day Photo: Andrew Hulsmeier

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At the top of Broad Street is National Heroes Square, whose points of interest include Nelson’s statue, erected well before the famous one in London. The fountain commemorates the 1861 arrival of piped water in town. For a specimen of odd tropical flora, examine the nearby cannonball tree; its thorny stems bear fabulous pink flowers which grow into hard round fruits that sometimes explode! The neo-Gothic Parliament buildings opposite National Heroes Square weren’t erected until 1870-74, but Barbados’ political stability can be traced back to 1639 when Parliament was established, making it the third oldest in the Commonwealth! How did the colony make the difficult transition from plantation slavery to a modern (and model) democratic society? The story is vividly told in the fine, interactive Museum of Parliament, housed in the building’s west wing. Just behind is a wonderful historic district with the Nidhe Israel Synagogue taking pride of place. It is thought to be the oldest in the western hemisphere and restoration was commenced by the Barbados National Trust and the Jewish community 30 years ago. With a graveyard full of mysteriously beautiful 17th century graves, the addition of the state-of-the-art and exceptionally interesting Nidhe Israel Museum, and the discovery of a Mikvah (now restored) with a fresh water spring running through it, the Synagogue is always worth visiting. With the final phase of restoration now reaching fruition, it is a reason to visit Bridgetown all by itself.

SHOPPING & LIFESTYLE

The Nidhe Israel Synagogue and museum was always worth visiting, but now with the major restoration of the remainder of the block, it is a reason to visit Bridgetown all by itself.

Nidhe Israel Synagogue Complex

In the middle of the 17th century, Sephardic Jews driven from former Dutch Brazil by the Portuguese Inquisition, fled to the Caribbean region and to Holland. Encouraged by the surprising clemency of the English leader Oliver Cromwell, many of them made their way to the British colony of Barbados. With them they brought their trading connections and their expertise in windmill technology and sugar cane cultivation. The synagogue they built in Bridgetown in 1654 is among the oldest in the Americas, second only to the recently excavated synagogue Kahal zur Israel in Recife, Brazil. The mikveh or bano of Nidhe Israel, excavated and restored in 2008 is the oldest such ritual bath in the Americas. The cemetery bears the names of those who shaped the history of the community for more than 350 years. For these Jews and their descendants coconut milk and sugar cane were the milk and honey promised to the people of Abraham. Since 1986 the synagogue has been undergoing a profound restoration, taking the lead in the proposed restoration of Bridgetown, a Unesco World Heritage Site. Phase 1 was the synagogue itself, Phase 2, an

outstanding state of the art interactive museum and facility for use by visiting academics and Phase 3 opened in December 2016, is now the crowning glory. Worked on by local architect and chairman of the Barbados Heritage Trust Geoff Ramsay and funded principally by the Tabor Foundation of Barbados it includes a social centre, ideal for Bar Mitzvahs, weddings and functions of various kinds; an art gallery; an interpretive centre telling the story of the fire service in the restored fire station; an art gallery & café; artisans workshops; and a park featuring an Emancipation memorial. All this sits in a beautifully paved and landscaped area with ample parking. The theme of the Nidhe Israel Museum, which is inscribed over the entrance, is “Remember” and this complex in the heart of Bridgetown ensures that for centuries to come, countless visitors will not only remember but be inspired by the achievements of the generations of Jews who, often under difficult circumstances, played such a valuable role in building the nation of Barbados. Right: Celso Brewster, manager and architect Geoff Ramsay Left: Inside the Nidhe Israel Museum and Synagogue Photos: Andrew Hulsmeier

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How do we explain how to find your way from here to the next nearby points of interest? Look up to the nearby southwest skyline and find a modern building with tubular supports. That’s the Tom Adams Financial Centre at the Central Bank. Aim for it as you thread the maze of little streets and arrive on Spry Street. There, beside the bank’s shaded plaza, a slice of glassy new facade adorns a 19th century gem. Formerly a school, then a Masonic Lodge, it is now The Exchange, a multi-use museum that tells stories of Freemasonry (still quite strong in Barbados), education in Bridgetown, currency and trade. Adjacent to the plaza is the walled churchyard of the classic 18th century Cathedral Church of St. Michael’s and All Angels. The church’s stately interior features galleries on three sides, fine stained glass windows and a ceiling in the shape of a capsized boat. The altar and its elaborate surround have been newly painted in colours that accentuate the glorious design. The organ is one of the best in the West Indies.

Lower Broad Street and Beyond

If having shopped your way down Broad Street you want to go back in time, visit Mustor’s Restaurant and Bar in Prince William Henry Street. This is a first hand look at a traditional Bridgetown restaurant serving the most delicious local food. Stewed pork chops and breadfruit cou cou is one famous favourite that locals go there to savour. If you are adventurous seek out ravaged Suttle Street for its old merchant houses. As the name If having implies, the Nut House retails all kinds of baked shopped your way and raw nuts, while the small St. Lucian down Broad Street you shop sells Bay Rum, palm leaf brooms and want to go back in time, visit potions to cure many ailments. Other areas Mustor’s Restaurant and Bar in of historic interest include James Street Prince William Henry Street. and Lucas Street, while Swan Street teems with bargain hunters. This is a first hand look at a On the other side of Suttle Street is traditional Bridgetown St. Mary’s Church (1827), whose barrelrestaurant. vaulted ceiling is prettily painted. This is one of Barbados’ oldest graveyards and home to a whole cast of characters in the island’s colourful history. Most notably it is where many of the free coloured community of the time were buried. Hunt for names such as Joseph Rachel, one of the earliest and wealthiest black businessmen in Bridgetown, buried there in 1760; Amaryllis Collymore, a mulatto slave born in 1745 who ended her life as an exceptionally wealthy free coloured businesswoman; the Barclay family, who were pivotal in the establishment of the African nation of Liberia and Samuel Jackman Prescod, who became Barbados’ first black Parliamentarian in 1843. Above: Shoemaker in James Street; Below: St. Mary’s Church Photos: Andrew Hulsmeier

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UNIQUE STYLE. YOUR WAY. The Colonnade Mall West Coast Mall Broad Street, Bridgetown Holetown 246.431.0031 246.432.6791 littleswitzerland.com 888.527.4473

To finish off your day in town, wander along Carlisle Bay, arguably Barbados’ best beach, and rent a beach chair from Pirate’s Cove, Lobster Alive or the Boatyard. Blackwoods Screw Dock Photo: Andrew Hulsmeier

Across from St. Mary’s, Jubilee Gardens displays a bit of the area’s archaeology in panels at your feet. Behind this is the Old Town Hall. Here you’re at one end of Cheapside, where fruit and vegetable markets line the road from here to well past the Central Post Office and west side bus terminal. The markets are most active on Saturday, when well-scrubbed people flock to town for shopping and seeing friends. A visit to the vendors will reveal exotic items amongst familiar produce: edible roots and tropical fruits you’ve never seen before, fragrant heaps of culinary herbs and dried bunches of medicinal ones, crude cocoa sticks from neighbouring islands, a variety of hot peppers and assorted condiments and cures in bottles. Don’t be shy! Vendors are happy to explain what you’re seeing, and you’re sure to emerge knowing more than when you ventured in. Across the water from the Parliament Buidlings, Independence Square offers a calm place to sit and relax. The statue there depicts The Right Excellent Errol Walton Barrow who, after Independence in 1966, became our first Prime Minister. From Independence Square it’s an easy stroll along the Careenage. Here you will find The Waterfront Café and The Marina Bar, Grill and

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believe or not, Teppanyaki Restaurant. Both of these owner run institutions are in the most picturesque part of Bridgetown. They are great spots to drop in for a beastly cold beer or a rum punch and a tasty waterside meal. The Waterfront Café has live jazz on Thursday, Friday and Saturday nights with a Caribbean buffet on Thursday nights. Further along is the Blackwoods Screw Dock, the world’s only remaining dry dock of its type which used huge screws to lift boats. Oh, those Victorians! Behind the Pierhead begins Carlisle Bay with its dazzling, mile-long stretch of beach. This area is slated for development, albeit controlled, since this is also part of the UNESCO World Heritage Site. At the moment it is a gem of under-development with small local restaurants and great swimming and snorkeling. To finish off your day in town, wander along Carlisle Bay, arguably Barbados’ best beach, and rent a beach chair from Pirate’s Cove, Lobster Alive or the Boatyard. Lobster Alive serves good food ranging from a bowl of lobster bisque to a whole lobster, deliciously dressed in lemon butter. Pirate’s Cove has a good value tasty buffet and a happening beach bar. The Boatyard serves great burgers!

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D N ST

Photo courtesy House of Jaipur Gary Jordan Photography

ISL

As may be expected in one of the world’s leading leisure destinations, the focus of many of the island’s boutiques is on elegantly casual, high quality swim wear and resort wear from the world’s leading brands.

From Barefoot Beach Chic to Poolside Glamour... Beth & Tracie is an effortlessly sophisticated yet relaxed boutique, where you’ll discover an array of breezy tropical clothing, beach wear and accessories for women and girls, in beautiful tropical hues with exquisite embroidery and sequins.

Beth & Tracie 2nd Street, Holetown, St. James

“Beth & Tracie’s fresh, pretty boutique embodies island life like frangipani flowers, clear turquoise waters and chilled rum punch!”

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gayeboutique Indigo Courtyard, Holetown, St. James â&#x20AC;¢ Tel: (246) 432-1396

Discover an extraordinary variety of style and dĂŠcor which can be fused comfortably with our Island lifestyle.

House of Jaipur Limegrove Lifestyle Centre, Holetown, St. James

Location: The Crane Resort, Barbados

House of Jaipur Ethnic Inspired Resort Wear The exquisite House of Jaipur celebrates the genius of the Indian artisan, embracing the fusion of eastern and western cultures, and the influence of eastern traditions on the lifestyles of the west.

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Location: The Crane Resort, Barbados

Exclusive Cottons of the Caribbean - From the Fields to the World’s Best Cotton! West Indian Sea Island Cotton (WISIC), a unique variety of the species Gossypium Barbadense, is an internationally certified fibre, considered to be among the finest, most brilliant cottons in the world comparable to both silk and cashmere. It is also the most rare of cottons, comprising only a fraction of 1% of the world’s supply and commands the highest price. It is carefully hand harvested in Barbados, put through a special ginnery, and shipped abroad to be converted into fabric by industry experts. Its resulting luxurious textile has been called “The Cloth of Kings!” It’s hard not to feel like royalty when wrapped in a supple robe, caressed by a fine garment, or reclining on satiny white bedding made of West Indian Sea Island Cotton. The cotton ginnery at Groves in St. George offers guided tours Monday to Friday hourly between 10am and 2pm. Calling ahead is recommended. At the Visitor Centre there is a display room where WISIC articles can be purchased or ordered, including but not limited to ladies’ and gentlemen’s attire, linens, interior decor and novelty items. These can be further personalised with hand-painting or embroidery. The team at Exclusive Cottons looks forward to sharing more with you about Barbados’ remarkable and regal cotton. To arrange an exclusive tour of the Exclusive Cottons of the Caribbean’s Ginnery and Visitor Centre, please call (246) 433-3108 www.eccicotton.bb.com Groves, St. George

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investing in the good life

O P E RT

Whether it be beachfront or wooded garden, classical or whimsical, sprawling or small and intimate, there is something in Barbados to please everybody: couples, families or groups of friends. Royal Westmoreland Photo: Mike Toy

A Rich History of Beautiful Homes Despite being an island of a mere 166 square miles, Barbados can justifiably claim to have the Caribbeanâ&#x20AC;&#x2122;s largest and finest collection of signature properties. This is no accident, nor is it a recent phenomenon. Barbados has long enjoyed a distinguished history of fine architecture, engineering and craftsmanship, a national trait that still thrives and manifests itself in the many beautiful homes built today.

Martello House Photo courtesy Blue Sky Luxury

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Thanks to their continued occupation and preservation, many fine examples of plantation great houses, some dating back to the 17th and 18th centuries, can be found scattered around Barbados. St. Nicholas Abbey stands out as the most magnificent of all. Built in 1658, this rare architectural gem is one of only three Jacobean mansions still standing in the Western Hemisphere today. It is very telling that one of the other two is also located in Barbados, Drax Hall in St. George. The 1900s witnessed a revival of beautiful homes being built in Barbados, when elite members of British and North American high society identified the west coast as their ideal paradise-island destination. A pivotal moment occurred when Sir Edward Cunard, of great shipping fame, invited Ronald Tree to his Glitter Bay House at the end of World War II. Tree immediately fell in love with Barbados and soon built his own palatial house, Heron Bay, where he entertained the likes

Above: Heron Bay

of Sir Winston Churchill and Hollywood celebrities. More significantly, Ronald Tree built Sandy Lane Hotel in 1961. An innovative aspect of his plan was to include a golf course, with strategically located house lots for sale. As the homeowners were offered access to golf, hotel facilities and the beach, this was the first resort in Barbados. It was also the launch pad for modern tourism, a benchmark for the real estate sector, and the catalyst that sparked the construction of a new wave of luxury homes. That trend continues today, resulting in an eclectic variety of modern signature properties available on the beach, on coastal ridges or inland, and isolated in private grounds or tucked away in an exclusive residential community.

Photo: Mike Toy Courtesy Architecture and Design in Barbados

Below: Footprints

Photo courtesy Altman Real Estate

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The Villas at Beachlands Limited to just four luxurious homes, Villas at Beachlands has been painstakingly planned and designed to maximize the full potential of its unusually favourable location. Conveniently situated at the heart of the west coast, between Sandy Lane and Holetown, the 4.5 acre site also benefits from approximately 700 feet of superb beach frontage, with ample shade provided by mature mahogany trees, many of which are over 75 years old. The first of the four highly desirable residences, Villa Tamarindo, designed by renowned architect Larry Warren, is currently under construction. Reflecting traditional West Indian architecture, coupled with world-class contemporary interiors, the design creates perfect conditions for enjoying classic Caribbean indoor-outdoor living in both comfort and style. A key element in this scenario is an open-plan living space that opens out onto a covered terrace overlooking an infinity swimming pool, with stunning views over the sea. The pool and terrace are slightly higher than the beachfront to provide residents with an extra degree of privacy. Villas at Beachlands is committed to maintaining a beach enhancement programme, including an ocean groyne system that has been built to preserve a dry sand area, thus creating an ideal environment for Hawksbill turtles that regularly nest on the beach. In essence, the Villas at Beachlands are being created to satisfy the highest demands of a few discerning clients who desire a luxurious home on one of the most picturesque beaches on the west coast of Barbados. For further information contact: AltmanBarbados.com or TerraLuxury.com The site of Beachlands on the west coast Photo: Mike Toy

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The Luxury Homes of Barbados The design and construction of beautiful houses has continued at a steady pace since the Messel era, resulting in an eclectic variety of modern signature properties

Half Century House at Sugar Hill is available for vacation rental Photo courtesy Altman Villa Rentals

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Oliver Messel, once renowned as the world’s leading designer of theatre sets, exerted a massive influence on Barbadian house designs between 1963-1973. Impressed by the simple efficiency of the old plantation houses, with their high ceilings, jalousie windows, breezeways, wrap-around verandahs and coral stone, he designed his rooms as open spaces that linked the interior to the exterior. His indoor-outdoor style of living is still popular today. Messel only worked on nine houses in Barbados, so it is a great testament to the durability of his prowess that the eight surviving houses are regarded as ‘collectors items’, each with its own rich history of celebrity owners and guests. Fustic House, located on a ridge overlooking the coast in St. Lucy, is considered the legendary designer’s personal favourite. Three of his most revered houses, Maddox, Crystal Springs and Mango Bay, are located in the area known as The Garden in St. James. The others are Queens Fort, St. Helena and Cockade. The design and construction of beautiful houses has continued at a steady pace since the Messel era, resulting in an eclectic variety of modern signature properties, on the beach, on coastal ridges and inland. The most distinguished homes tend to remain under the stewardship of their owners for a long time, so are seldom available for purchase. However, whenever one does occasionally appear on the market, apart from creating a buzz in real estate circles, it can also represent a once in a lifetime opportunity for some discerning investor. And while there may only be very limited opportunities to own a house of this calibre, there is scope to enjoy the unparalleled experience of living in one, as a select number are available for vacation rental.

Saint Peter’s Bay Luxury Resort & Residences Palm-fringed white sand beach, crystal clear aquamarine sea, ice-cold drinks savoured on sun loungers around an enticing swimming pool, oceanside gazebo dining, classy cocktails sipped under the stars, service with a smile, family, old friends, new friends, a water taxi to take you to the spa, as much or as little to do as you wish, total relaxation and a sense of bliss …. Welcome to life at Saint Peter’s Bay. The luxurious three and four-bedroom beachfront residences at Saint Peter’s Bay are undoubtedly extremely desirable homes, complete with first class amenities, but it is the exceptional Barbadian staff that make this resort so special by going that extra mile to ensure that residents enjoy a happy vacation. A peep at Saint Peter’s Bay on Trip Advisor will reveal a recurring pattern of happy guests mentioning staff members by name, often referring to something that helped make their stay extra special – perhaps as simple as finding a child’s favourite breakfast cereal or as unexpected as an invitation to join a local group of early morning swimmers. The Saint Peter’s Bay staff know how to have fun in their

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own country, and they are happy to share some of the island’s simple pleasures with their guests. That is why the resort’s planned activities include pastimes that locals enjoy, like hiking in remote locations, picnics in hidden beauty spots, fun-filled beach barbecues, swimming with the turtles or a fishing trip to the reef. Life is for living, and these uniquely Bajan experiences can create lifetime memories that make a stay at Saint Peter’s Bay much more than just a vacation. A number of residences are available for purchase, and the resort’s holiday rental programme provides a practical way for prospective buyers to enjoy the Saint Peter’s Bay experience first hand. The resort’s healthy rental programme also affords an opportunity for homeowners to recover some of their costs. An attractive purchase package includes duty-free furniture and, very significantly, easy access to the wide range of firstclass facilities at sister property Port Ferdinand, which can be reached by the group’s water-taxi. A select number of berths at Port Ferdinand are available for Saint Peter’s Bay owners.

Port Ferdinand Marina & Luxury Residences The award-winning Port Ferdinand Marina and Luxury Residences can provide an extraordinary vacation experience for all types of guest, from one person to three generations of the same family. Unique as the only residential marina in Barbados where each of the luxurious two, three and fourbedroom waterfront residences has its own berth, which can be leased out if not required, Port Ferdinand also distinguishes itself with an unsurpassed range of top class leisure facilities. While life at Port Ferdinand revolves around its world-class marina, with the numerous opportunities it offers for boating and non-motorised watersports, the resort’s jewel in the crown is the 13°/59° Restaurant & Bar Lounge. Recently relaunched under new management, 13°/59° opens for lunch and dinner, serving eclectic, brasserie style food with a signature gueridon service, whereby specialty dishes are flambéed and served at the table. An air-conditioned room, The Wine Cave, is available for private dining. Lunch can be enjoyed indoors in air-conditioned comfort or outside on the cool and shaded dockside deck. The Quarterdeck Bar & Pizzeria serves more casual fare on the Pool Island in the lagoon. In keeping with its mandate to provide individualised service

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of the highest order, Port Ferdinand has opened the Sandbox Tree Spa, a haven of peace and tranquillity in a quiet corner of the property next to a wooded gully. Exclusively offering the prestigious Bamford line of products and treatments, the Sandbox Tree Spa is committed to providing the best in holistic and ayurvedic methods with genuine care. Clients can enjoy an even more memorable and rejuvenating experience by opting to have a massage outdoors in the candlelit privacy of a hidden area of the gully. Other facilities include a Kids Club, an Adult Games Room, Business Centre, Concierge Service and a Beach Club. The purchase price of a home at Port Ferdinand includes an attractive suite of benefits, including Duty-Free Furniture Packages and Duty-Free Yacht Importation. Residents also enjoy shared amenities at Saint Peter’s Bay, accessible via the group’s water-taxi service. A number of immaculately furnished homes can be rented for short-term vacations, thus affording potential purchasers an opportunity to experience Port Ferdinand first hand. The resort’s healthy rental programme affords an opportunity for homeowners to recover some of their costs.

Greensleeves

A prudent investment in the good life

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On a 3.22-acre oasis nestled on a beach along the captivating west coast of Barbados sits the private luxury residence Greensleeves. The residence, its cottages and its surrounding gardens are the personification of opulence, and the real allure lies in the infusion of rich accents of the East into a vibrant Caribbean canvas. Renowned Caribbean architect, Ian Morrison designed a 9-bedroom, 9-bathroom family home to welcome fresh sea breezes, to be light and airy, and to be exotic yet pacifying.

Greensleeves: The Main Residence

On venturing inside, one finds that the house is set against a backdrop that offers views of the sea through carved teak windows and doors, and its open-plan design brings harmony to the house in a fashion that is suggestive of feng shui. An intrinsic human mood is reflected in the orientation of the rooms, which breaks the normal tradition of the islandâ&#x20AC;&#x2122;s architecture. This departure is also reflected in the minimal use of mahogany. Another worldly statement comes in the form of the front doors, which were sourced in Mongolia and masterfully improved by Mexican woodcarvers, who crowned them with the notable arched top and ensured their rich teak finish with natural oils. This introduction of Indonesian teak is also found in the ceilings and floors, and is received warmly by the white walls bathed in an incandescence of sunlight. But, despite this flamboyant show, for many who have resided here, the warmth of the house pervades the space, creating the idyllic feel of a family home.

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Bamboo Cottages

Located on the southern side of the property are the Bamboo Cottages â&#x20AC;&#x201C; two connected bedrooms with a hint of Indonesian style. Privacy is ensured thanks to the large doors fitted on each room with serene garden and beach views as well as access to the beach.

Blue Point Cottage

Blue Point Cottage, in a similar oriental chic decor is the smaller of the two beachfront dwellings with 4 bedrooms and its own private pool. The master bedroom opens up the cottage to a magnificent pool and seascape and is the only bedroom located on the first floor. The remaining three guest rooms are tucked away snuggly on the ground floor.

Besides being able to call one of the most sought after addresses in Barbados your own, Greensleeves and its park are amazing assets for any prudent investors. It offers appealing redevelopment opportunities for prospective owners with its own private access to Gibbes Beach. This is one of the most coveted locations on the island: powdery white sand and calm waters, with very few properties with direct access to this beach (there is only one small public access way to the north); the beach itself is one of the few on the island with no hotel and, as such, it is very private. With Greensleeves House anchoring the southern point and Four Winds doing the same on the north, Gibbes Beach is arguably one of the most desirable communities in Barbados.

Greensleeves Park

About Terra Luxury

Greensleeves Park is an extension of the property which is situated directly opposite Greensleeves. Boasting an impressive 13-acre grove of mature trees and verdant gardens, the park cups a small pond and offers a 12-foot wide, right-of-way access to the heart of the idyllic Gibbes Beach. In addition to its natural ambiance that has been immaculately maintained over the years, the park also houses a flood-lit tennis court.

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Terra Luxury is the exclusive agent for Greensleeves. For interested parties, our knowledgeable agents are waiting to give you a firsthand look at the property. As the trusted experts of luxury property and real estate in Barbados, Terra Luxury enjoys a wide international reach and boasts a team of knowledgeable agents that bring over 60 years of experience to aide our clients through the process of selling or buying a luxury home. For more information, visit www.terraluxury.com.

Enjoying Life

in a Beautiful Villa

Gardenia Photo courtesy Blue Sky Luxury

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A villa vacation offers both the relaxed privacy of a home and the attentive service of a top resort. Residents have the liberty to do what they want when they want, without any need to consider the sensibilities of strangers around them, and yet still be able to enjoy the benefit of dedicated helpers whose aim is to make sure their guests relax and enjoy themselves. This wonderful bestof-both-worlds scenario can be advantageous for anybody, but especially for family groups in search of spending some rare quality time together. These family vacations, usually so much more enjoyable because they are spent doing things together, often provide lifetime memories, especially for the children. The vast majority of rental properties in Barbados are looked after by highly accomplished management companies, operated by dedicated professionals who benefit from many years experience of taking good care of both the houses and the guests who stay in them. This means that owners and visitors alike can just leave all their worries behind, totally unwind and forget about any sense of responsibility. Enjoying leisure time relaxing in a beautiful villa in Barbados, be it as an owner or a visiting guest, is definitely one of lifeâ&#x20AC;&#x2122;s finer luxuries.

Feeling at Home with Barbadian Villa Staff Villas in Barbados are generally well-maintained and kept in immaculate condition by carefully trained staff, which usually comprises a butler, cook, housemaids, gardener and security watchman. Barbadians working in villas tend to be very amiable, efficient and loyal. It is not unusual for villa renters to develop a mutually respectful and endearing relationship with the staff of a particular house, which often results in repeat visits. Such is the strength of these bonds that over the years there have even been examples of villa staff being invited back to a family’s home in their own country. The overall quality of the trained staff in the houses and villas has improved considerably in recent years, especially in the kitchens. Nowadays there is not only a good supply of Bajan cooks who can expertly produce a variety of delicious local dishes, there also exists a sizeable cadre of gifted, fully trained chefs who are well capable of producing cuisine of an international standard; so much so that many villa residents are quite content to ‘eat in’, saving trips to our many excellent local restaurants for more of a special occasion.

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One of the extra advantages of this kind of arrangement is that you can not only choose the kind of meals that you would like to eat but also the ingredients that will be used to prepare them. As a way to broaden your Barbados experience, you could shop with the locals at Cheapside Market in Bridgetown, especially on a Saturday morning when there is a huge selection of fruit, vegetables, herbs, spices, fresh meat and sundry other items. It might all seem a bit ‘strange’ at first but the more you go the more you will understand and enjoy it. Your villa staff can also help you book house-call appointments for an extensive range of specialty services such as hairdressers, beauticians, massage therapists, personal exercise trainers, yoga and Pilates instructors. The leading villa management companies generally have a system whereby they will interview and appraise the abilities of the various service providers for prior approval, so these professionals are generally highly qualified and provide international standard service. Seascape Photo courtesy Realtors Limited

Royal Westmoreland

After twenty years of successful operation, Royal Westmoreland continues to grow from strength to strength and still leads the way in Barbados when setting standards for any luxurious residential community.

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Many repeat visitors to Barbados know Royal Westmoreland for exclusivity but may not know the three points that set us apart from other second home choices. First is the established community with a wide selection of Members activities. This truly sets us apart from other second home lifestyle choices. Activities include Golf competitions, Golf Clinics, 9 and Wine, Tennis Clinics on clay courts, Pilates, Bums and Tums Classes, Bridge Nights, Quiz Nights, Historical Tours, Wine Tasting Socials. How better to establish new friends for a true ‘home’ in the sun. Second, Royal Westmoreland combines resort living with privacy only first class security can provide allowing owners to focus on just enjoying themselves; whether you choose the 1, 2 or 3 bed apartments, 4 bed semi-detached homes, a two week fractional standalone villa or an architecturally designed full ownership standalone villa – there is a size and a view to suit your lifestyle. The resort provides an outstanding 7,045-yard, 18-hole Robert Trent Jones Jr. golf course, beautiful sea view from the driving range and short game practice area, flood lit clay tennis courts, large gym and community pool, 4 Food and Beverage choices on resort and the full service Mullins Beach facilities including bell captain service, changing rooms, swimming pool, gym, private parking and Members only sea side dinning deck. The third standout point is the security of your investment in your lifestyle choice at Royal Westmoreland. Royal Westmoreland is an optimal location for short term rentals –proven with a 21 year track record in repeat rental guests. Also the established re-sale market where homes retain their values and sell to a vibrant secondary market. Royal Westmoreland offers owners privacy and exclusivity, nicely balanced with ample opportunity to make new friends and share in a social network that fits comfortably into their chosen lifestyle.

ALegend

Ian Woosnam

Above: Ian Woosnam on his Ryder Cup golf cart on the 18th fairway at Royal Westmoreland Photo: Don Jordan, courtesy Living Barbados

Right: Ian with Sir Garfield Sobers prior to the Woosnam Golf Cup in aid of the Barbados Diabetes Foundation Photo courtesy Alleyne Real Estate

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Welshman, Ian Woosnam, is one of the most successful British golfers of all time, and with his affable personality, he is also one of the most popular. Known affectionately as Woosie, Ian won 52 tournaments, was the first player to win £1 million in prize money in a single year and he won the World Match Play Championship three times. Ian achieved the pinnacle of his illustrious career in 1991 when he won the US Masters at Augusta National. He was a member of the Ryder Cup teams between 1983 and 1997, of which Europe held the cup five times. He was captain of the 2006 European Ryder Cup Team that emphatically defeated the U.S. 18½–9½ in Ireland. The following year, Ian was awarded the OBE. Ian is currently playing on the European Seniors Tour and the Champions Tour in America, and, between tournaments, enjoys spending time in Barbados, which he adopted as his second home in 1996.

Ian Woosnam

I first visited Barbados in January 1983, when I was invited to play in the Robert Sangster Pro Am at Sandy Lane. Glen, my wife, came with me and we stayed at Glitter Bay. We fell in love with the island straight away and have visited almost every year since. We love the beach, sea, sunshine and lovely breezes, but it is the friendliness of the Bajans that we like most. We feel at home here in Barbados. By the time our children came along we had started to think about buying our own place on the island. When Royal Westmoreland was being developed, adding another world-class golf course to the mix, Barbados suddenly seemed a good choice for us as the perfect winter home. So in 1995 we decided to invest in a house at Royal Westmoreland and we moved in the following year.

Barbados is a great place for families. There is nothing better than escaping winter in the UK and coming here to spend some quality time together. It was amazing when the kids were little that every time we came back they’d meet the same friends they’d made the year before. That was good for them and it was good for the parents too. Different generations of the same families like to keep coming back to Barbados. The nightlife is good and we really enjoy the large variety of high quality restaurants. One big advantage with Barbados is that I can play golf in perfect weather all year round. I’ve enjoyed playing in Barbados, including participating in several charity events. I have played in the Robert Sangster event for many years, which raises money for the Children’s Trust, and the Sandy Lane Charitable

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With Barbados’ perfect climate, its easy accessibility and most importantly its safety and security, there is terrific potential to further develop Barbados as a leading family and golf destination.

The players prior to the Woosnam Golf Cup in aid of the Barbados Diabetes Foundation Photo courtesy Alleyne Real Estate

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Trust and Desmond Haynes events. I have also supported Brian Lara’s charity golf event in Trinidad. These are all very worthy causes and I enjoy giving back whenever I can. In March 2016, I was delighted to host the first Woosnam Golf Cup, an annual charity tournament in aid of the Barbados Diabetes Foundation, which was held at the Apes Hill Golf Club. We based it on the Ryder Cup, with Barbados versus the Rest of the World. There were 36 players on each team, each four ball comprised two players from each team and we played match play - 6 holes better ball, 6 holes foursomes and 6 holes individual. I was honoured to captain the Rest of the World team and it was a great privilege for me that Sir Garfield Sobers captained the Barbados team. We had a lot of fun but most importantly, thanks to the generosity of the many people involved, we were able to raise in excess of BBD $145,000.00 for the Barbados Diabetes Foundation. I’d like these funds to be used to educate people, especially the youth, about diabetes and how to best manage the problems it causes. I believe that there is a great opportunity for the further development of golf tourism here. The Barbados Golf Club has 18 holes; there are 45 holes at Sandy Lane, 18 at Royal Westmoreland and 18 at Apes Hill Club. These are all championship golf courses. I would like to see a more proactive approach to attracting more people to become homeowners by way of a citizenship by investment programme similar to other countries. With Barbados’ perfect climate, its easy accessibility and most importantly its safety and security, there is terrific potential to further develop Barbados as a leading family and golf destination. I’d love to get more involved with any great opportunities that may come along.

The Barbados

Advantage

It is often quipped that the best things come in small packages and Barbados, with a portfolio of positive attributes that are quite disproportionate to its limited physical dimensions, certainly fits into that category.

espite its modest size, Barbados has real capacity to provide potential property purchasers with an array of luxurious homes to choose from, well regulated legal and financial procedures, the requisite level of privacy and personal security, healthy potential for investment growth, beautiful natural surroundings, a highly desirable lifestyle, first world communications and easy access to and from major cities around the world, including dedicated facilities for private aircraft. Barbados is a family oriented society and Barbadians are well-educated and helpful people who are happy to welcome visitors into their life, so living in this country is generally an enjoyable and rewarding experience. Furthermore, thanks to its delightful climate and the popularity of keeping fit and healthy, sports and outdoors activities are a natural way of life. In essence, Barbados works and living here can be good for you. The proportionately high number of internationally successful entrepreneurs who have chosen to invest in a property in Barbados represents a reliable indicator of the appeal of the island as a second-home destination for HNWIs. That vote of confidence suggests that they can enjoy a lifestyle in Barbados that is at least as comfortable as in their homeland â&#x20AC;&#x201C; possibly even more so, due to the intangible but Port St. Charles invaluable attributes of enjoying a more relaxed frame of mind and improved health Photo: Niall Thomas Be Social and wellbeing.

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The Barbados Market With several residential communities reporting record sales, the Barbados property market is at its most active since 2007.

Ard Na Mara, Apes Hill Club

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While signature properties at the peak of the market continued to sell after the post-2008 economic slump, including several houses listed or sold for figures in excess of US$50 million, general prices in Barbados have dropped by about 20%. This was mainly due to a significant decrease in interest from overseas buyers and an overstock of inventory, notably on the west coast where significant construction continued despite the lull in sales activity. In the opinion of most realtors, this 20% drop in prices was in effect a correction of the values. However, general consensus is that after a 6-year decline the market has bottomed out and prices will not go lower. Given that there is a substantial

amount of completed inventory still available for sale, with attractive pricing, it is fair to assume that there will be greater potential for appreciation as this existing stock continues to sell and diminish. Positive indicators for Barbados over the last year include an increase in tourism arrivals, with the island recording its highest ever figures in 2015, and poised to better that by the end of 2016. Very significantly, there has also been a further increase in bookings for villa rentals, which often bump-starts property sales activity. With several residential communities reporting record sales, the Barbados property market is at its most active since 2007.

Noteworthy Properties for Sale For those who prefer to ‘get away from it all’, The Crane Resort on the south-east coast continues to build upon its longstanding success. Port Ferdinand Photo courtesy Port Ferdinand

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The magnificent Greensleeves is arguably the most spectacular individual property currently on the market in Barbados. In addition to its splendid beachfront location, the house also has a 13-acre park. Further north, on the picturesque St. Peter coastline, Saint Peter’s Bay currently represents an attractive opportunity to purchase a luxury apartment on the beach, while both Port Ferdinand and Port St. Charles might appeal more to those who prefer to live in style overlooking the water in a residential marina. Golfing enthusiasts will be attracted to Royal Westmoreland, which is currently enjoying a burst of new homes construction. In a similar vein, Apes Hill Club, where the new clubhouse is now complete, is a golf and polo community located in a beautiful green setting. Close to the heart of the west coast,

The Villas at Beachlands represent one of the most exciting new opportunities on the market. The prime area of beachfront land has been reserved for just four very special homes. For those who prefer to ‘get away from it all’, The Crane Resort on the south-east coast continues to build upon its longstanding success, including launching a new residential development within the resort for fulltime living. The Crane has also delivered a new concept of luxury coastal living, The Beach Houses, on the East Coast. In addition to representing residential developments, leading real estate companies Alleyne Real Estate, Altman Real Estate, Realtors Limited and Terra Luxury regularly have a number of detached luxury homes on offer. As these individual properties come and go, it is essential to check directly with the agents.

B AY

Good fortune is on your horizon Serendipity Bay is an opportunity that should not be left to chance. With 10.186 acres of verdant, elevated landscape set against the dramatic backdrop of Barbados’ eastern coast, this getaway offers stunning 360° panoramic views, untouched natural beauty and an atmosphere of absolute serenity and privacy.

Liz Inniss · 246 262 9426 lizinnissbarbados@gmail.com

Alicia Barnard · 246 826 4252 abarnard@onecaribbeanestates.com

property HigHclare Walkes Spring, St. Thomas • Magnificent countryside property standing on over 2 acres of land • Open living with an infinity pool and spectacular views of the Caribbean sea • 2 self-contained apartments and large storeroom in the basement • Beautifully landscaped Balinese style gardens BB$2,900,000

San flamingo Polo Ridge, Holders, St. James • Truly of a standard beyond description • Set amongst lush, green, exquisitely landscaped gardens • Marvelous example of antique design and architecture • Situated on Holders Ridge, overlooking the beautiful west coast • Offers breathtaking views from every window • Private tennis court, including practice wall BB$8,500,000

clifton Hall Plantation Clifton Hall, St. John • Stately plantation house, upgraded and restored beautifully to create a modern living space • Retains all the charm of a colonial style plantation home • This exquisite 7-bedroom/6-bathroom property features a 2-bedroom cottage and sits on 3.5 acres of mature gardens Sale: BB$7,900,000 Rental: BB$15,000/Month

little good Harbour HouSe

Shermans, St. Lucy • Beautiful 3-bed/3.5 bath property combining peaceful beachfront tranquility with modern living amenities • Features a fully equipped kitchen, private pool, electronic gate and stylish furnishings • A perfect place to call home BB$5,380,000

Realtors Limited (246) 432-6930 | www.realtorslimited.com Holetown, St. James, Barbados BB24016 | E: info@realtorsluxuryestatesales.com | F: (246) 432-6919

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for sale... Sugar cane mewS Royal Westmoreland, St. James • Beautiful semi-detached, 4 bedroom townhouse villas with private pools • Situated in one of the most sought after locations in the entire resort • Unobstructed sea and championship golf course views £1,326,000

royal Palm Villa Royal Westmoreland, St. James • Standalone 4 bedroom villa with 41’ long private pool • Located next to the 17th tee box • Deeded and held free hold in 2 week fractions • Royal Westmoreland Club membership included Priced from £61,000 to £248,000

royal aPartmentS Royal Westmoreland, St. James • 1, 2 and 3 bedrooms • Light and airy with granite kitchens • Beautiful community swimming pool, sun deck • 830 sq. ft. to 2,000 sq. ft. Priced from £300,000 to £754,000

arcHitect deSigned VillaS Royal Westmoreland, St. James • Staged payments over 12 months • Better value than purchasing a resale home • Create your dream home in the sun, turn key service • 2,700 sq. ft. to 14,000 sq. ft. homes Priced inclusive of land £1,515,000 to £6,818,000

Royal Westmoreland B’dos (246) 422-4653 | UK: +44 (0) 1524 782649 | www.royalwestmoreland.com Westmoreland, St. James, Barbados | E: property@royalwestmoreland.com

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property waterSide PentHouSe St. James • Stunning 5-bed apt with unobstructed sea views • Set in an exclusive community on the Platinum Coast • Contemporary fittings and finishes, a/c rooms • Features a gym, pool, elevator and 24-hr security US$2,800,000

caPri PentHouSe Christ Church • Luxury 3-bed penthouse, nestled on a cliff • Stylish modern interiors, stunning view of Accra Beach • This penthouse features a spacious roof deck lounge • Amenities - entertaining area, gym, yoga room and pool US$3,000,000

mantaray bay St. James • 4-bed apt that feels like a villa • 1 of only 5 on nearly an acre of beachfront • Two full size terraces, on the ground and lower ground floor • Two pools! Private and main swimming pool US$3,200,000

Port St. cHarleS St. Peter • Upgraded 4-bed tri-level beachfront villa • Located within the popular Port St. Charles marina • 50 ft. boat berth included, private plunge pool • Access to 2 beaches, 2 pools, gym and tennis US$3,700,000

Terra Luxury (246) 422-2618 | www.terraluxury.com Newton House, Battaleys, St. Peter, Barbados BB26094 | E: sales@terraluxury.com | F: (246) 422-5366

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for sale... monkey Puzzle Westmoreland, St. James • Luxurious five bedroom villa • Almost an acre of lush tropical gardens • Panoramic views of the Caribbean Sea • Marble and coral stone finishes throughout • Stunning interior design • Land Area: 43, 560 sq. ft. US $3,500,000

footPrintS St. James • Contemporary 5-bed, 5.5-bath luxury beachfront villa spread over three stories • Stunning neutral palette interiors designed by Kelly Hoppen (UK). • Spectacular sea views from multiple vantage points • Sun-drenched pool terrace with chaise loungers • Land Area: approx. 12,000 sq. ft. US $12,000,000

Sand dollar

Westmoreland, St. James • Newly built, architect designed luxury villa in the gated Calijanda Estate community • 8 en-suite bedrooms, including guest apartment • Airy open-plan layout which seamlessly flows outdoors • Superior finishes, craftsmanship, and design • 15m infinity-edge swimming pool • Magnificent sea views • Land Area: 24,667 sq. ft. US $4,500,000

weStmoreland HillS

Westmoreland, St. James • New sustainably-driven, residential gated community on the West Coast • Contemporary 3 and 4 bedroom luxury villas • Magnificent sea views • Recreational facilities including gym, pool, and café • On-site provision for housekeeping, security, gardening and maintenance services • Floor Area: 2,100 sq. ft. - 4,500 sq. ft. From US $765,000

Altman Real Estate (246) 537-0840 | www.altmanbarbados.com “Rosebank”, Derricks, St. James, Barbados | E: realestate@altmanbarbados.com | F: (246) 432-2147

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D UN A

“Helping Charities Help” Barbadians, known the world over for their charm and hospitality, can also boast of another admirable trait – their charity.

C AS P

E FO R I

ON I

Operation Triple Threat performing at the Because of Jenna Trust Charity Ball Photo: André Williams

t may not be common knowledge that as of 2014, there are over 1,000 registered charitable organisations in Barbados, catering to everything from youth and family development to gender equality. Another lesser known fact is that many of these charities close their doors after less than three years of operation, due to operational challenges such as lack of resources, insufficient funding or administrative support to carry out their charitable missions.

Excellence in Charity Management

The ASPIRE Foundation (Barbados) Inc., a nonprofit organisation dedicated to “helping charities help”, was created to address these shortcomings, strengthen the third sector (also called civil society, non-governmental organisations or voluntary sector) by creating an environment to allow Third Sector

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Organisations (TSOs) to thrive and enable them to make greater social impacts for the Common Good. Founded in 2014 by well-known, local business leader and Chairman Emeritus of EY Caribbean, Peter N. Boos, FCA, ASPIRE has worked with local charities, business leaders and international TSOs to develop an Excellence Standards Model, consisting of a Charity Incubator Programme and a Certification Process. The Charity Incubator Programme equips five to eight high-impact social purpose organizations annually, with critical business support in the areas of governance and legal compliance, business planning, finance and accounting, human resources and proposal writing and marketing and communications. These services are provided through a team of 30 business leaders who volunteer pro bono services

and advice to the Incubator TSOs. The Board of Directors and the Advisory Board are also volunteers. “The ASPIRE Foundation was born out of the desire to address the issues impacting the sustainability of charities, social enterprises and not-for profits in Barbados,” said founder and outgoing Chairman, Peter Boos. “Our aim is to be an internationally acknowledged and respected resource for these organizations – helping them to become more financially viable via access to expert operational support, wider corporate and philanthropic networks and the latest ideas and developments in the global third sector.”

Charity Incubator Programme Piloted The pilot of the Incubator Programme is underway with the following TSOs participating in the pilot program; Fresh Milk Barbados (arts & culture), Caribbean Permaculture Research Institute, Future Centre Trust (environmental sustainability), Because of Jenna Trust (children with special needs), Operation Triple Threat (youth development), and My Child & I (family & youth support and education). Since the pilot began in February 2016, the TSOs have completed a needs assessment and the first of the five pillars i.e. governance and legal compliance. They are currently in the process of working with the Business Planning Team to develop their three-year business plans.

Positive Charity Responses

To date the responses from the TSOs have been overwhelmingly positive, with many charity leaders reporting that they now have a greater understanding and appreciation of the requirements and importance of governance and legal compliance in ensuring transparency and accountability as a critical step to attracting funding. Speaking at a recent stakeholder event hosted by ASPIRE, Francine Charles Founder & Director of My Child & I stated, “For us, this new world has given My Child and I, new levels of confidence. We don’t just know now WHAT we want to do but HOW we can actually do it. We speak to the future now with greater clarity and greater certainty. Following work on our Governance Pillar, we were able to develop a three-year organizational structure and we have retained Legal Counsel from January 2017.” Improving levels of trust and donor confidence in the sector is critical to the fulfilment of another one of ASPIRE’s major goals; to have Barbados recognised as a global hub of excellence for philanthropy and social change by 2020.

ASPIRE has gained the support of the local business and philanthropic community and is funded by Michael Geoghegan, The Maria Holder Memorial Trust and The Peter Boos Family Foundation. The incoming Chairperson, Jania Geoghegan, is an experienced international philanthropist who established the Madrinha Trust in 2011, while the Advisory Board includes Mike Dickson founder of Whizz Kidz and The Rainmaker Foundation-UK and Sir Paul Altman, Chairman of The Barbados Community Foundation.

Launch & Call for Applications Much has been achieved since the inception and there is much work to be done. “We are in the process of developing and testing the Excellence Standards Programme with the help of our charity leaders, our volunteer Champions and our international partners. We will be issuing a call for applications for our 2017 cohort by the end of November and we already have a number of organisations enquiring about how to apply” remarked Fabianna Alexander, Programme Director of ASPIRE.

Major Opportunity for Social Impact Innovation

Our work over the last year and a half has positioned us well to provide an avenue for greater levels of social connection and community engagement by those who have the resources to help. Such engagement will create a more sustainable society based on the concepts of caring and sharing. “The challenge going forward is enabling more social organizations (TSOs) to meaningfully and effectively engage with the private sector. To reduce the perceived chasm between the social and private sectors, social sector leaders need the skills and courage to act as bridge builders. A more capable and confident social sector can make engaging the private sector a normal part of systemic problemsolving strategies.” Stanford Social Innovation Review 14 September 2016. The ASPIRE Community is looking forward to continue its mission of “helping charities help” through further engagement with the Donor/ Philanthropic Community, other civil society partners and government to increase social impact investments for the Common Good and in the pursuit of integral human development in Barbados.

For more information on ASPIRE Foundation (Barbados) Inc. visit: www.aspirebarbados.org

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Our local architects, contractors, artisans and designers, interior decorators and landscapers have all played a role in creating some of the most desirable residences to be found anywhere in the world. Photo: Mike Toy, courtesy Jenny Blanc Interiors

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RI O E T

work the room

Local experts share their design secrets

Terrace & Bar Area

The inspiration for this bespoke bar area came from the clientâ&#x20AC;&#x2122;s wish to retain a feeling of traditional and elegant Caribbean living as part of a complete refurbishment of one of the original Polo Ridge properties. The bar itself was designed by Jenny Blanc and hand crafted locally from Barbadian mahogany. During the renovation work the client was delighted by a troupe of monkeys which crossed the lawn daily, and were the inspiration behind the monkey artwork, hand painted to our design by a local artist. The beautiful palm tree and monkey lamp adds a fun, light-hearted touch. The swivel bar stools are covered in a carefully selected outdoor fabric suitable for a terrace which, although covered, is open to the elements on one side. The cream curtains which dress the open side of the terrace are made from Sunbrella outdoor fabric, providing a much needed break from the intense afternoon sun and also adds softness to this beautiful terrace and bar area.

Designers: Jenny Blanc & Sue Thomas-Richardson

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work the room

Local experts share their design secrets

Beckoning Bedroom The bedroom is that part of the house where we go to rest and recharge, a clutter-free sanctuary that helps us relax and de-stress. The Coral Island design team created this one with just that in mind: a timeless, elegant space, without crowding it with useless materials that would remove the idea of a spacious, special retreat. The cool, calm feeling of this room, with its abundance of natural light, crisp white linens, contrasting with thin layers of pastel and neutral nuances softens the space and makes it inviting. The darker hues introduced in the furniture create a statement and are an intriguing but very complementary pairing, while the tone and texture of the area rug introduces some warmth. The blue tones in the painting above the bed invites the stunning outside vistas in, while the potted palm adds a tropical touch and softens the room. The warmth of the earthy tone-on-tone colour palette has soothing atmospheric qualities, just perfect for a bedroom.

Designers: Lindsey Archer & Sarah Williams

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S I M P LY P E R F E C T

www.coralislandinteriors.com INTERIOR DESIGN · HOME FURNISHINGS · PROJECT MANAGEMENT & INSTALLATION · DESIGNER FABRICS

#1B, Vauxhall, St. James, Barbados · design@coralislandinteriors.com Lindsey Archer 246.826.5609 · Sarah Williams 246.826.5610 · Showroom 246.537.0296

work the room

Local experts share their design secrets

Family Room This room is very functional for everyone in the family to gather and relax in a soothing and cheerful environment after their busy and demanding days. The colour scheme of the decor was based around the painting of Daisy the cow, which the children all loved. This country home, nestled in the corner of a sugar plantation yard, was decorated with a French country theme that encompasses both elegance and an old world style. The furniture helps to make the large open plan area adjoining the kitchen cozy and comfortable. The original wooden floors were sanded and painted for a warm country feel while being practical and easy to maintain. There is plenty of space to display family photographs and memorabilia which adds to the warm and cozy atmosphere.

Designer: Natalie Manning

Interiors by Natzâ&#x20AC;&#x2122; Tel (246) 424-2661 www.facebook.com/NatzHomeFurnishings | natalie@natzinteriors.com

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work the room

Local experts share their design secrets

Luxurious Living Room The concept behind designing this space was to embrace the breathtaking views of the ocean and pair it with a relaxed yet luxurious interior design. We chose colours of the natural shell stone, sea glass and light flowing fabrics to create a sense of tranquility and detailed elegance. In taking a Tropical Modern approach, the combination of clean lines and open spaces offer a relaxed ambiance which is what is most sought after by our clients. Designers: Terri Archer & Monique Archer

Archerâ&#x20AC;&#x2122;s Hall Design Centre Speightstown, St. Peter | Canewood, St. Michael Tel (246) 422-0400 or (246) 629-0400 www.archershall.com | info@archershall.com

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Archerâ&#x20AC;&#x2122;s Hall at Canewood, near Warrens. This branch has the added attraction of the Open Kitchen Restaurant which is open Monday to Saturday for lunch and Friday and Saturday for dinner Photo: Courtesy Archerâ&#x20AC;&#x2122;s Hall

TheBarbados Carolina Connection By Sir Henry Fraser

Above: Drayton Hall in Charleston, Right: St. Nicholas Abbey in Barbados

Barbados is a truly remarkable little island that has played a key role in several major historical events – although few people know about them today. For instance, we were both victims and victors in the English Civil War of almost 400 years ago, when Oliver Cromwell, Lord Protector, sent out a fleet to subdue our rebellious ancestors! A truce was celebrated eventually with the Charter of Barbados, of January 1652. 172

A few years later, another hugely important event occurred, which I call the Barbados Carolina Odyssey. It led to the settlement of Charlestown (now Charleston), South Carolina, in 1670. It was a heroic adventure, with shipwrecks, betrayal, disasters and romance – all the features of a Greek tragedy, and the Odyssey, the sea voyages of the several ships, took some five months. What’s so special about Charleston, repeatedly voted by travellers their favourite destination in the world and the most livable city in the USA? Sadly, few Bajans or Charlestonians know of the strong ties that bind ... the dramatic history of the Anglo-Barbadian settlement of Charleston and the Carolinas, and the close connections of family, culture, economics and trade, language and even architecture that existed between our two countries for 100 years.... from the first attempt at settlement in 1663 and the actual settlement in 1670 to the American War of Independence more than 100 years later. During all this period, we were not only in a very real sense the “foster-mother colony” of the Carolinas but, as the doyen of Carolina historians the late Professor George Rogers described it, “the Post Office” for the Carolinas. Sir John Colleton of Colleton in St. Peter, in 1663, was the visionary who proposed settling the Carolinas, as a potentially rich expansion of the colony of Barbados. The entrepreneurial spirit of Sir John and his contemporaries was consistent with the expansionist vision of the Governor, Lord Willoughby. Barbadians had established settlements in Surinam and Tobago (taking the latter twice), and played a major part in settling Jamaica after the capture by Penn and Venables in 1655. But Charleston was arguably the most significant of these “colonial” ventures, with

BARBADOS CAROLINA CONNECTION

several of the early governors being Barbadian, and the powerful leaders of the project in the first twenty years, known as the “Goose Creek Men”, reputedly trying to run the country, to the distress of others. The saga of the Barbados Adventurers led by Sir John Yeamans of Nicholas, the failed attempts and the eventual successful settlement in 1670, described in the first edition of “The Barbados Carolina Connection” by Alleyne and Fraser as The Odyssey, involving five ships, hurricanes and several wrecks, is as exciting an epic as any concerning the legendary Greek heroes. While Sir John Colleton was the visionary and Sir Ashley Cooper the powerful politician in London, Sir John Yeamans of Nicholas (now St. Nicholas Abbey) was the anti-hero; he was clearly an intrepid explorer, a respected leader (appointed Governor of the colony) and a ruthless ladies’ man. He killed his partner Benjamin Berringer and married his wife. He claimed the governorship in 1671 and oversaw the laying out of the new town, but became unpopular, was deposed and died in 1674. Barbadians played a huge part in the establishment of Charleston, carrying the model of the sugar and slave society, the language (which partly survives in the accent, dialect and rhythms of Gullah, the dialect of the somewhat isolated islanders off Charleston) and an entrepreneurial spirit that inspired the Charlestonians to “think big” in their ambitions to expand and develop a hugely rich and successful enterprise. One can detect a similar sense of high esteem and importance of person and place in Charleston and Barbados, both throughout history and today!

My own associations with Charleston are quite bizarre coincidences. I discovered that the notorious Gentleman Pirate of Barbados, Stede Bonnett, captured and hung in Charleston, was born in the house I now live in, while my telephone number contains the date 1670, the settlement of Charleston – just two of several connections! The enormous influence of Bajans on the Carolinas is undisputed. Indeed, the prolixity of Bajan names in the Charleston phone directory is mindboggling! And the architectural legacy of Barbadians and their descendants – the magnificent Drayton Hall, Magnolia Gardens, Middleton Place and the fascinating “single houses” are part of the splendour of Charleston. And so, considering these ties that bind, Barbados and Charleston should join hands in a higher philosophical purpose, in ushering in a new and mutually productive phase of the Barbados Carolina Connection. “Southern hospitality” is a reality in both Charleston and Barbados! The Barbados and the Carolinas Legacy Foundation, founded by Rhoda Green, the Honorary Consul of Barbados in Charleston, promotes the connection, and is planning exchange visits and tours between the two. Professor Fraser is Past President of the Barbados National Trust, past Dean of Medical Sciences, UWI, and an Independent Senator. He is co-author of The Barbados Carolina Connection, recently published (second edition) by Miller Publishing.

BARBADOS CAROLINA CONNECTION

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Island hopping breaks have become popular the world over, however there is one stunning archipelago you simply have to explore that lies just beyond our doorstep. St. Vincent & the Grenadines comprises 32 islands and cays lying 100 miles to the west of Barbados, each isle is a little gem with unique traits, charms and attractions awaiting you. The Tobago Cays Marine Park Photo: kitesurfgrenadines.com

ISL A

The Grenadines

D H OP

The Mesmerising

Grenadines

There remain few places on earth today that can match the unblemished natural beauty, easy accessibility and ‘feel good’ tranquility of the Tobago Cays in The Grenadines.

he 32 idyllic islands and deserted cays which make up the Grenadines extend 45 miles to the southwest of St. Vincent like a kite’s tail. These include Young Island, Bequia, Mustique, Canouan, Mayreau, Union Island, Palm Island and Petit St. Vincent. Located just a short boat ride from Union Island, the Tobago Cays are a cluster of five tiny, uninhabited islands, collectively sheltered from the open sea by the appropriately named Horseshoe Reef. The shallow water of the lagoon surrounding the Cays inspires an ever-changing kaleidoscope of blues, greens and seemingly limitless shades of aquamarine, creating a truly picture-perfect backdrop for the

islands themselves – namely Petit Rameau, Petit Bateau, Baradal, Jamesby and Petit Tabac. With their powdery white sand beaches, coconut palms, rocky outcrops and green-topped hills, the Tobago Cays are the epitome of the classic, deserted tropical island; an opinion clearly endorsed by Disney and the producers of the hit movie ‘Pirates of the Caribbean’ when they chose to film here. Barbados is the gateway to these islands and local tour company, Chantours, has been creating memorable holiday experiences in the Grenadines and throughout the entire Caribbean for almost two decades.

A privately owned 2 bedroom home on Palm Island available for vacation rentals. Located right on the beach with spectacular views of the surrounding Grenadine islands. An ideal holiday for families, couples or anybody who just wants to get away from it all.

• Palm Island is a private island resort with 5 stunning beaches • Excellent conditions for swimming, snorkeling & watersports • Sailing charters available to Mayreau & the Tobago Cays • Dining at the resort’s Yacht Club Restaurant • Treatments at Palm Island Resort Spa

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Palm Villa

Palm Island, St. Vincent & the Grenadines For further information: Tel: (246) 262-5874 or (246) 262-5875 e-mail: keith@millerpublishing.net

Villa Almaviva Long regarded as a sailorsâ&#x20AC;&#x2122; paradise, the islands of the Grenadines have recently gained increased popularity as a destination of choice for those discerning travellers who prefer to escape the crowds. Villa Almaviva, with its private hilltop location on Palm Island, provides a perfect opportunity to enjoy a level of peace and tranquility rarely found in the world today.

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Palm Island Despite its modest dimensions, Palm Island is blessed with seven spectacular beachfronts and some of the most idyllic swimming conditions to be found anywhere. The island also has a mangrove lake that supports a diverse range of birds and other wildlife, notably Caribbean Iguanas that live freely here as they are protected by sanctuary status. Palm Island is one of those rare locations that enjoy the benefits of remoteness, without having to endure the hardships that usually accompany that privilege. Located just 132 miles (212 km) from Barbados and all the many services that country can offer, including direct flights to and from the UK, other European cities, Canada, the USA and South America, Palm Island is easily accessible via a 55-minute flight in a 19-seater Twin Otter 300 Turbo Prop to nearby Union Island, followed by an easy 10-minute boat ride. Besides the discrete boutique-style hotel, the only other properties found on Palm Island are a limited number of private homes. One of them, Villa Almaviva, considered by many to be one of the most impressive houses in the Southern Grenadines, is currently available for purchase.

Villa Almaviva The concept for Villa Almaviva was developed by its owners who were already familiar with the positives and negatives of living on a small island like Palm, and they specifically chose an architect who could make the most of the wonderful location and maximise the benefits of tropical indoor-outdoor living. The end result is a beautifully designed property that can provide all the necessary ingredients for enjoying a relaxing and comfortable Caribbean lifestyle. Photo: Kay Wilson

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Villa Almaviva

For practical selfsufficiency, the house has been built with its own generator to provide electricity and a desalination plant for fresh water. Villa Almaviva sits majestically on a hilltop Photo: Dan Christaldi

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Occupying approximately 1.5 acres of land and 10,000 sq ft of floorspace, Villa Almaviva comprises a spacious master-bedroom, four well-appointed guest apartments and a nursery/ office, all of which are air-conditioned with en-suite bathrooms and walk-in closets. Expansive covered terraces surround the main living/dining/ sleeping areas, thus providing extra shade for the rooms and a variety of optional, cool and breezy, â&#x20AC;&#x2DC;al frescoâ&#x20AC;&#x2122; sitting areas, including next to a freshwater swimming pool. For practical self-sufficiency, the house has been built with its own generator to provide electricity and a desalination plant for fresh water. Thanks to its dramatic location, perched on a hilltop at the southwestern end of the island, Villa Almaviva benefits from magnificent panoramic vistas in every direction. On clear days it is possible to see as far as St. Vincent to the north and Grenada to the south, with all the islands in between, while each evening can provide a spectacular view of the sun setting behind the rugged profile of Union. Being situated on one of the highest points of the island also gives

ISLAND HOPPING

Villa Almaviva complete privacy. To help residents negotiate the hill, the house is equipped with a Club-Car and a Kawasaki (Mule), which can also be used for transporting goods, luggage and handicapped guests. The house also has its own boat, MV Almaviva II, a Bertram 31 with two Detroit Diesel engines, which is useful for shopping and day trips to neighbouring islands.

Villa Almaviva Sales Package In addition to the main house, the Villa Almaviva Sales Package includes: (i) Rum Corner, which is a 1750 sq ft, 3-bedroom house on the beach directly below Villa Almaviva, with a large terrace looking out to sea. (ii) A small house that is currently used as staff quarters, but could be converted to guest accommodation. (iii) A 1-acre lot of undeveloped beachfront land on the nearby island of Mayreau, which offers great potential for future development. All in all, the combined Villa Almaviva Sales Package at US$11,000,000 represents a rare opportunity for an astute investor.

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Art in Barbados has evolved greatly over the past decade, and Caribbean art is receiving unprecedented international attention. The island’s “gentler side” offers a cultural haven among the action-packed activities on offer. Take a day to explore the outstanding galleries highlighted on the following pages. Hibiscus Flowers by Barbadian artist, Tracey Williams Photo courtesy Gallery of Caribbean Art

Art & Craft in Barbados Barbados is a fount of artistic talent – the Bajanborn artists, as well as those ‘from away’ who leave the northern climes for tropical colours and magical light, the visiting residents and those who have shaped new lives here, all add to the mix. Their work and their many styles of painting portray views of local life with realism, mystery or whimsy, with respect and joy – together they create a wonderful picture of The island’s this blessed little island. There is also a wide variety of beautiful ‘artsy side’ provides a local craftwork to be found, much of it cultural haven among the created out of the island’s most readily action-packed activities on offer, available natural resources such as so be sure to take some time to clay, mahogany, pandanus grass, explore and meet our art and craft coconut, palm fronds, bamboo, shells producers to enjoy not only their and leather. Pottery, batik, basket work, but also their stories making, jewellery and wood carving which paint vivid pictures of are among the prominent local skills. So on your travels around the island Barbadian life. be sure to visit some of our art galleries and talented local artists and crafts people.

Gallery of Caribbean Art

The Gallery of Caribbean Art is arguably the largest and best appointed fine art gallery in the Caribbean. It is located in the scenic northern town of Speightstown and encompasses a large selection of Barbadian and Caribbean art with impressive exhibition space and continuously changing art pieces. The Gallery hosts monthly exhibitions by individuals or groups of artists. A wide selection of media, from metal, clay and wooden sculptures to batiks and silk painting, make the gallery a must see for all art lovers. Open weekdays from 10am – 4pm and Saturdays from 10am – 2pm. The staff are friendly and knowledgeable and make a visit to the Gallery a memorable experience. Shipping to anywhere in the world is easily arranged and all major credit cards are accepted. You may also visit the Gallery’s website to get a preview of all that is available.

Top: Cathy Alkins, Companions Centre: Chris Richards, Hutto Below: Carol Cadogan Fox, Rum & Fun Bajan Bus Tour Photos courtesy Gallery of Caribbean Art

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Artists that know how to . . .

capture your attention Jeena Chatrani

Sian Pampellonne

Neville Legall

Vishni Gopwani

A gallery with life, colour and movement. An impressive collection of Barbadian and Caribbean art. Over 300 exhibits, constantly replenished.

artgallerycaribbean.com . facebook.com/artgallerycaribbean (246) 419 0858 . artgallerycaribbean@caribsurf.com Speightstown, St. Peter . Mon - Fri 10am â&#x20AC;&#x201C; 4pm; Sat 10am â&#x20AC;&#x201C; 2pm

Gallery NuEdge Fine Arts Ltd. Gallery NuEdge Fine Arts Ltd., exhibits art in the form of multi-media, sculpture, photography, painting and installation. This eclectic and dynamic contemporary art gallery features the most sought out contemporary artists from local and international markets. On display are works by local artists Terrence Rupert Piggott, Alison Chapman-Andrews, Neville Legall, Cuban artist Alexander Poll Doval and international artists Amel Chamandy™, Dennis de Caires, Charles Richard, Dermot Punnett and Dustin Harewood. Gallery NuEdge Fine Arts Ltd. is affiliated with Galerie NuEdge Fine Arts International L.P. S.E.C. established in Montreal’s prestigious Quartier du Musée, located at 1480 Sherbrooke Street West. Top: Amel Chamandy™, In Coloured Centre: Dermot Punnett, Bloom Below: Neville Legall, Passing Through Mango Lane Photos courtesy Gallery NuEdge Fine Arts Ltd.

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Village Gallery

The stately and spacious 1,300 sq. ft. Village Gallery at The Crane Resort showcases an eclectic mix of over 20 established and emerging Barbadian artists. Featuring a carefully curated selection of uniquely Barbadian island life scenes, it is also the home of several art exhibitions and events throughout the year. Left: Sian Pampellonne, In Sight Top: Virgil Broodhagen, The Pink House Bottom: Ahmad Rasheed Boodhoo, Celebration Photos courtesy Village Gallery

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Keith Thomas Family Loyalty

By Sarah Venable Apparently the family-run Coral Reef Club knows how to retain employees. Sometimes the workers are family too. Take Keith Thomas, one of their gardeners. He has been there since 1962, when he “was in short pants and none o de O’Hara children did born yet.” He discovered his love for plants as a schoolboy at St. James Composite, and since his mother worked at Coral Reef he asked the co-owner, Mrs. O’Hara, for a job in the garden. Now his own son works there too. On his wages, Keith has managed to support six children, one of whom went to UWI and another who is studying at BCC. “I always love this place,” he said. “I wouldn’t let anybody destroy it. When Errol Barrow was in power, they had a hotel strike and I tell the fellas ‘don’t come in here to mash up.’” So beautiful are Coral Reef Club’s 12-acre grounds that the hotel provides tours for its guests. Their learning journey takes them over rustic bridges that span fish-rich lily ponds, past flowering shrubs and through winding paths shaded by verdant vegetation. What amazes them most are the golden palms, African tulip, breadfruit trees and ginger lilies. Keith Thomas has helped nurture all of it. Even the plants that decorate the rooms and dining area are graduates of his nursery. There are about ten gardeners, and each has his job.

Beds must be forked, leaves raked, grass cut, shrubs trimmed and so forth. Though he has seniority, he doesn’t boss people. “I en need nuh boss neither,” he added. Obviously, this system works. What didn’t work so well at first was staff names. Among themselves, everyone goes by the nicknames they grew up with. He laughed: “One day Mrs. O’Hara came looking for me and asked where Keith was. Nobody know who that is ‘cause they does call me Taloo. I there and they can’t tell she!” Aside from taking care of the fish ponds, his speciality is “hatching” plants. Partially concealed by shade cloth, his abundant nursery is tucked into a wooded space between cottages. Young plants must be kept elevated to keep the crabs from troubling them. Their holes dot the sandy patches that reveal how the land used to be here. “All this was beach land,” he explained, before topsoil was brought in. Without it, the garden never would have flourished. Keith and head gardener Anthony have also gotten involved with the Chelsea Flower Show by providing the Barbados Horticultural Society with foliage from Coral Reef Club’s gardens. “We feel proud of that,” he said “and we tell the guests from England. When they come back, some does say that they went up to the show because we is all a big family.”

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A family run business, featuring three generations of art!

Bring Barbados home with our sunny range of classy souvenirs, functional art and quality gifts created by many talented Barbadians.

Shop for Sunshine!

Online or at these locations: • Airport Departure Lounge • Cruise Terminal, Bridgetown • The Chattel Village, Holetown • Quayside Centre, Rockley • Southern Palms Hotel, St. Lawrence Gap

www.best of barbados.com

Creating the

Turtle Tracks Family

By Sue Trew

A hatchling release by The Barbados Sea Turtle Project

rowing up in Barbados in the 1960s and 70s, my sisters and I snorkelled regularly but we were never aware of turtles. It wasn’t until I had my own children that they became a part of our lives. The Barbados Sea Turtle Project (BSTP), based at the University of the West Indies, played a big part in the change. For over 25 years their volunteers have been involved in the conservation of endangered turtles, monitoring the adults and juveniles that feed around the island, the females that nest on our beaches, and their hatchlings. During nesting and hatching season, their hotline rings often with concerned turtle lovers reporting nest sightings or requesting help, as they try to gather up some 150 hatchlings scampering through a hotel reception! Over the years, our family has seen numerous hawksbills lay their eggs and watched nests of sandy hatchlings emerge from below the beach. Many visitors too are lucky enough to witness both phenomena. My husband and I run Best of Barbados Gift Shops, our family business, with five locations on the island, selling my turtle art and turtle giftware designs. Our staff interacts with many visitors who have either

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swum with turtles or seen them nest or hatch, but we realised that not many have seen turtles themselves. So one evening we took a small group with their children to see a BSTP hatchlings release. We excitedly gathered at dusk to see the bucket of 100 wriggling baby turtles tipped onto the beach and quickly make their way to the sea. They had emerged too early in the day, and this was the safest time to set out on their big adventure. As we watched them negotiate the breaking waves, we were filled with a sense of wonder. How many would make it back as adults? I went home thinking, “We should be selling a children’s book on turtles!” It was to be the start of my first book, Turtle Tracks. That was in the summer of 2012 and within a few months I had a great little book designed - the story of a hawksbill turtle coming up on the beach to nest and about her hatchlings when they emerged. My plan was to write a scientifically correct series, available to visitors and locals. What facts I couldn’t fit in the story, I put in the back of each book under ‘Discussion Facts’. We called the series ‘True Tales’, better known as the ‘Turtle Tracks Family’. As the book took shape, I was asked numerous

questions. What was the name of the mummy turtle? Was she going to be a toy? Would the hatchlings have names and toys too? This was all new territory! ‘Tilli’ became the star of Turtle Tracks, printed to my delight in Barbados in early 2013. Six hatchlings followed with their own personalities and colours – Buzz, Zoom, Nibbles, Star, Moonlight and Bump, leading to a second book, Happy Hatchlings, telling of their adventures as they emerged from their sandy nest and reached the sea for the very first time. Researching, writing and illustrating the books and creating the toys has been an incredible journey, but most special has been seeing them in the hands of the children for whom they were created. Knowing too that each family that reads one of my books at bedtime learns more about our environment, passing on the message that we must care for the world around us. Inspired, I’ve added a new book and toys each year. In 2015, I wrote Calypso Conch, about a queen conch and her friend Blink, a peacock flounder. This year we’ve launched Dolphin Discovery, comparing dolphin mammals and dolphinfish, based around the story of Dart, a baby dolphin. The line has expanded to include soft blankies, pillowcases, photo frames and dinnerware, all of which kids love. What animals will feature next? I’m not yet certain, but I’ve no end of subjects from which to choose. One thing you can be sure of is that there will be a new book each year and children can continue to collect this unique series, having fun while they learn.

Right > Sue Trew, creator of the ‘Turtle Tracks Family’ Below > Character sketches and toys for her newest book in the series, ‘Dolphin Discovery’

Facing page > The book that started it all, ‘Turtle Tracks’ Above > The Happy Hatchlings and Calypso Conch books, toys and dinnerware

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Jean Blades

Gina Foster

Growing up in Atlantic Canada, Jean developed a love of sea, sky and wilderness early while accompanying her father on his lengthy fishing trips, often by canoe. She brought these past memories with her to her second home, Barbados, where she has lived for over thirty years. These past and present experiences are depicted in her colourful, often emotional paintings of real places here in Barbados. She uses only palette knife with acrylic paint to simply express her world through her eyes. Represented by a number of local galleries, Jean also welcomes visitors to her home studio by appointment. Tel (246) 428-7150 bladespaxamor@gmail.com

Barbadian artist, Gina Foster uses vivid colour, bold strokes and texture to depict movement and mood. She paints in acrylics, capturing the vitality of life on the island. A variety of Gina’s art can be found at several galleries throughout the island, including Gallery of Caribbean Art in Speightstown, The Village Gallery at The Crane Resort and On the Wall Galleries, or you can contact her directly. Gina’s book, ‘Sweet Bajan Days’ is a wonderful depiction of the true essence of life on our island – an absolute must for all lovers of Barbados. Tel (246) 430-0338 or (246) 233-0999 gina@caribsurf.com

David Wong David spent most of his creative years in the paradise island of Barbados. He began developing his artistic technique in 1964 and has participated in 95 gallery and sidewalk exhibitions. His award winning oil paintings are a wonderful, historical representation of island life in Barbados. His subjects include nature, landscapes and everyday life. David feels fine art should be enjoyed by all and he makes affordable Giclée prints with certificates of authenticity. These collectible, signed and numbered prints are reproduced on the finest canvas using archival ink to ensure the highest quality. His work is also available at the Gallery of Caribbean Art on Queen’s Street in Speightstown and the Fast Frame Factory at the Old Humphrey’s Complex on Dayrells Road in Christ Church. For inquiries or a free brochure: Tel: (407) 886-7964 USA DWongChow@gmail.com

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Catherine Forter Chee-A-Tow Tel (246) 262-6238 or (246) 427-7859 Facebook: Catherine Forter Chee a Tow | c.forter.cheeatow@gmail.com

The art of Catherine is very decorative, Caribbean in its essence, vibrant in its colours and movement. Characters depicted are bubbly, rich in Caribbean antics and apparels. Keenly sought after, Catherine’s art may be seen at the Gallery of Caribbean Art in Speightstown, Village Gallery at the Crane Resort, Tides Restaurant in Holetown, Tapas Restaurant on the Boardwalk in Hastings, the Festival Gallery and by appointment at her home studio in the Garrison Historic district.

Janice Sylvia Brock Viewing by appointment. Tel (246) 432-6061 or (246) 237-7670 www.brock-gallery.com | janice@brock-gallery.com Brocklands Gallery, Halcyon Heights, St. James

The vibrant hues, the sense of movement, the free style and the sometimes offbeat treatment of subjects, imbue Janice Sylvia Brock’s paintings with joie de vivre. Brock’s vibrant paintings are keenly sought after by discerning collectors worldwide. Many of her paintings, recently completed or still in progress, are displayed in her St. James studio, with over 500 square feet of exhibition space overlooking the ocean. Janice’s autobiography, My Life on Canvas, can be ordered directly from the artist by email (or in the UK call 01625585744 or 07940744684).

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Blake Coral Stone Carvings Tel (246) 267-2196 or (246) 437-5779 | blakecoralstonedesigns@ymail.com Alpheus Blake is an exceptionally skilled coral stone craftsman offering customized, hand-made coral stone works of art. Whether working with a client designing a custom piece for a specific space, or fabricating a one-of-a-kind, solid coral stone dining table, the utmost care and craftsmanship is given to each and every piece – guaranteed to get a “wow” reaction every time! Each piece is made to order and he has worked on projects ranging from high end residential, to commercial applications, including a variety of designs such as wall sconces, façades, over-sized plant pots and dining tables.

The Carrington Collection - Photos by Ronnie Carrington info@ronniecarrington.com | www.ronniecarrington.com Tel (246) 230-9170

Join Ronnie on his unique Barbados Photo-Adventure and experience the soul of Barbados. These private or group outings come with or without instruction. Participants benefit from Ronnie’s years of recording our folk life and landscape, as he created the fascinating black & white images that make the Carrington Collection. His recent publication “Pathways, thoughts on the journey”, combines natural environment images and inspirational verses – a unique Caribbean souvenir. Images are available as prints, posters, on canvas and on note cards.

Just The Two of Us

Cove Cliffs

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A Few Teeth Missing

The Art of Balance

Matriarchal Majesty

The Studio is the collaboration between renowned Caribbean photographer, Mike Toy, and British designer, Kathryn Horsfall. This exclusive and contemporary boutique offers a range of bespoke products, from wall art to textiles, that is unavailable anywhere else on the island. They offer custom prints and photo gifts such as beach bags, jigsaw puzzles, acrylic blocks and playing cards, while their range of home interiors is handcrafted in India using traditional block printing and includes cushions, bed linens, placemats, napkins and bathrobes. Tel (246) 432-6765 #3 Chattel Village, Holetown, St. James

Earth & Fire At Earth & Fire you can be assured of the highest quality in design and construction. Their products are individually handcrafted with an emphasis on detail and authenticity. The entire range of Earth & Fire products is inspired by everyday life in Barbados, and features many aspects of the islandâ&#x20AC;&#x2122;s beautiful people, architecture and fauna. Visit their workshop to see the artisans at work and be sure to look out for the lovely La Cuevita Souvenir Shop when visiting the Animal Flower Cave in the north. All major credit cards accepted. Tel: (246) 439-9318 www.earthandfire-workshop.com earthandfireworkshop@yahoo.com Connell Town, St. Lucy

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Artful

Hendy’s

Instruction

Henderson Reece is well-known among art lovers for his fresh, vibrant and cheery batik creations, and excels at capturing familiar local scenes and iconic elements in this globally-treasured medium. Mainly self-taught, Henderson’s work can be found in collections in Europe, America and the Caribbean. Inspired by his passion and craftsmanship, so many people asked Henderson about the possibility of learning to make batik themselves, that he began offering workshops. A day under his tutelage is BB$400 (US$200) per person, including all materials, and lunch. His protégés-for-a-day leave with a batik of their own design, which they often mount and frame for their homes. Henderson and his stunning portfolio can be found at HP Batik Studio - a breezy, hillside house with a great view, at Earthworks Pottery Complex. Learn more about his artistic journey, the workshop and batik as an art form, on his website. HP BATIK STUDIO Tel (246) 424-0391 or (246) 240-4861 www.batikartbarbados.com henderson@batikartbarbados.com fb: www.facebook.com/BarbadosBatik Earthworks Pottery Complex, Edgehill, St. Thomas Above > Leah is guided by Henderson, who shows his latest work below

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“I’ve never been an artist, but he’s a great teacher. I’m back today for my second workshop!” Leah Reeves, Oxford

For more participant reviews, search HP Batik Studio on TripAdvisor.com

T L A H

The island of Barbados has long been synonymous with health and rejuvenation, dating as far back as 1751 when George Washington brought his ailing brother to recuperate here.

SUP Yoga is a great way to revive the tired soul Photo courtesy Whatâ&#x20AC;&#x2122;SUP Barbados

Y T

medical info EMERGENCY SERVICES

Clinics

Coverley Medical Centre Coverley, Christ Church. Open daily 9am to 7pm. Tel: (246) 627-1000

Decompression Chamber

Barbados Defence Force Medical Unit, St. Ann’s Fort, The Garrison, St. Michael. Tel: (246) 436-6185/6/7/8 ext. 2556

Elcourt Clinic

Maxwell, Christ Church. Open daily 7:30am to 10pm. Tel: (246) 428-9452

Queen Elizabeth Hospital Martindales Road, St. Michael. Tel: (246) 436-6450

Private Hospitals Bayview Hospital

St. Paul’s Avenue, Bayville, St. Michael. Tel: (246) 436-5446 www.bayviewhospital.com.bb

The Sparman Clinic

24-hr Emergency Service 4, 6th Avenue, Belleville, St. Michael. Tel: (246) 624-3278

PHARMACIES Collins Limited

FMH Emergency Clinic

3rd Ave., Belleville, St. Michael. Open daily 8am to midnight. Last patient at 11:30pm. Tel: (246) 228-6120

Broad St., Bridgetown. Tel: (246) 426-4515 Warrens, St. Michael. Tel: (246) 425-4550 Email: colcar@caribsurf.com

Sandy Crest Medical Centre

Elcourt Pharmacy

Sunset Crest, St. James. Open 24 hours every day of the year. Tel: (246) 419-4911

Maxwell, Christ Church. Tel: (246) 428-5323

Sils Dialysis

Rockley Main Rd., Christ Church. Tel: (246) 435-8090/92 After Hrs (Emergency): (246) 429-7288

Corner 3rd Avenue & Pine Road, Belleville, St. Michael. Tel: (246) 228-5311 Email: info@silsdialysis.com www.silsdialysis.com

Police/Fire

Police (Emergency Only)

Tel: 211 Crime Stoppers Hotline: 429-8787

Fire

Tel: 311

Ambulances

Ambulance Service - QEH Tel: 511 or 426-0016

Island Care Ambulance Tel: (246) 622-3061/2

Medic Response Ambulance Tel: (246) 228-8633

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Public Hospital

HEALTH & BEAUTY

Lewis Drug Mart

Massy Stores Pharmacies

Oistins, Christ Church. Tel: (246) 428-6057 Sky Mall, Haggatt Hall, St. Michael. (246) 434-1023 Sunset Crest, St. James. Tel: (246) 432-1290 Warrens, St. Michael. Tel: (246) 417-5231/3 Worthing, Christ Church. Tel: (246) 435-0020

Pearson’s Pharmacies Collymore Rock, St. Michael. Tel: (246) 427-5521/436-3127 Limegrove Lifestyle Centre, Holetown, St. James. Tel: (246) 432-0118

SPECIALTY CARE Barbados Speech & Hearing Centre Mayfield Medical Services, 4th Avenue, Belleville, St. Michael. Tel: (246) 426-3093

Carib Rehab Ltd.

Medical and Homecare Nursing Supplies and Equipment as well as rentals. Friendship Plantation, St. Michael. Tel: (246) 427-9687/429-8266 Email: info@caribrehab.com

EYE CARE Anka Optical

COB Business Centre, Lower Broad St., Bridgetown. Tel: (246) 426-5719 7th Avenue, Belleville, St. Michael. Tel: (246) 436-0101 Carlton Complex, Black Rock, St. Michael. Tel: (246) 424-1258 Speightstown, St. Peter. Tel: (246) 422-1775

Express Optical

Cave Shepherd, Broad St., Bridgetown. Tel: (246) 227-2164 Sheraton Mall, Christ Church. Tel: (246) 437-0896

Harcourt Carter Optical

5th Avenue, Belleville, St. Michael. Tel: (246) 417-5650 Sargeants Village, Christ Church. Tel: (246) 417-5652 Dome Mall, Warrens, St. Michael. Tel: (246) 417-5651

DENTISTS Barbados Dental Association

Gertz Plaza, Upper Collymore Rock, St. Michael. Tel: (246) 228-6488 Email: bdosdentalassoc@caribsurf.com For your dental needs call the BDA for referral to a dentist in your area.

World class fertility treatments, combined with holistic therapies, resulting in excellent success rates, significantly higher than UK and USA averages.

Barbados Fertility Centre The most precious souvenirs from Barbados! Barbados will always hold a special place in my heart. This idyllic paradise is where my husband and I finally found success in having our beautiful twin boys, William and Cameron. My name is Julie and for the past 12 years my husband and I have battled unexplained infertility. It consumed our lives. We desperately wanted to have a family but we just couldn’t conceive. We consulted numerous doctors at home in the USA and tried all the recommendations, from medications to stimulate my ovaries to IUIs, and everything in between. These procedures were expensive and devastating, as every attempt was unsuccessful. There were no answers and we started to think the dream of having a family simply wouldn’t happen for us. We were almost at the point of giving up hope when a friend of ours shared that she had successful IVF at Barbados Fertility Centre. We immediately arranged a free telephone consultation with Dr. Juliet Skinner, Head Clinician at the JCI accredited Centre. This call was so positive! Dr. Skinner thoroughly went through our case and suggested immunology testing. No other doctor in the USA had screened me for this! Sure enough, these tests revealed that my antibodies were too high and my body was attacking the embryo each time I got pregnant. Dr. Skinner was certain that with the addition of a medication called IVIg to my treatment plan, this would lower my antibodies and that IVF would be successful. Finally we found a medical team who was looking at the whole picture and to help us with a plan to get pregnant. When we arrived at Barbados Fertility Centre, we were overwhelmed with the personal and professional level of care that we received from each staff member. It was a stark comparison to the treadmill experience received at the IVF clinics in the USA. Taking that leap of faith and coming to Barbados was the best decision we ever made. How right Dr. Skinner was! After twelve long years of waiting to have a baby, I was finally pregnant – and pregnant with twins! Our gorgeous boys bring a tear to my eye every time I look at them, which is pretty much 24 hours a day! Thank you to the wonderful dedicated team at Barbados Fertility Centre who have made our lives complete. THANK YOU from the bottom of our hearts! I encourage anyone suffering with infertility to reach out today. I wish I had known about them years ago.

Dr. Juliet Skinner

Tel: (246) 435 7467 USA toll free: 1 866 246 8616 contact@barbadosivf.com www.barbadosivf.com.

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Atera Spa Travelling can be tough on your body... So after spending hours in cramped quarters in the sky, Atera Spa should be your next destination. This intimate boutique spa, located in Limegrove Lifestyle Centre, is a contemporary retreat for total body wellness, with services designed to replenish, rejuvenate and beautify. Begin your R&R in a serene setting, where every detail has been conceived with you in mind. Enjoy these special treatments designed just for travellers: • Tropical Sea Shell Massage • Ocean Escape Aroma Massage Tel (246) 271-8220 www.ateraspa.com 1st Floor, Limegrove Lifestyle Centre, Holetown, St. James

Sunshine Kula Yoga

Bright and Energising, Cooling and Calming... Experience the delight of Yoga in Barbados with Pamela Harris, a sought after Yoga teacher with over 16 years experience. Pamela offers Anusara-inspired™ yoga and Integrative Yoga Therapy classes, in the comfortable atmosphere of her spacious studio on the edge of Holetown. Fellow teachers bring more variety and styles. Classes cater to all levels, with dynamic sequencing, alignment, gentler flow and therapeutics upholding that Yoga is for everyone. The uplifting, creative classes build strength, stamina and flexibility, aligning the body precisely and therapeutically to bring balance and vitality. You’ll find a joyful Yoga that encourages expression of the heart and looks for the good in all. Tel (246) 231-4468 or (246) 432-8509 www.sunshinekula.com | pamela@sunshinekula.com Highbury House, Sandy Lane, Holetown, St. James

Joanne Mobile Spray Tan A spray tan is the perfect way to finish your holiday, to look amazing for that special party, wedding, boat trip, or simply a healthy way to maintain a year round tan without harmful exposure to the sun or artificial UV rays. Joanne trained at the Brazil Bronze Glow Bar in Soho, New York where they’re known for their famous clientele and spray for the Oscars, Emmys and other award shows. The Brazil Bronze formulas she uses are unique to them and she will determine which formula will look and work best for your skin type. The active ingredient in the formula is dihydroxyacetone (DHA). DHA is recommended on The Skin Cancer Foundation website www. skincancer.org, and works with the amino acids in the outer layer of skin producing an even, natural tan, fast! The best part is Joanne comes to you. Experienced, professional and discreet ... Call to find out more and book an appointment. Tel (246) 253-2175 | spraytanningbarbados@gmail.com

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Barbadosâ&#x20AC;&#x2122; idyllic land and seascapes provide the perfect setting for weddings, while superb planners can take care of every detail. Bottom Bay Photo compliments Steve Cumberbatch of Magical Moments

Stunning Locations

IN D D

Why Wed

in Barbados?

Holly and Mike take their biggest step yet at Lancaster Great House

t’s not difficult to appreciate why year after year Barbados successfully attracts destination couples to its shores. The scenic beauty, relative safety and all round warm hospitality to be found here are all noteworthy. Let’s consider some other factors that set Barbados apart as a wedding destination of choice, not just in the Caribbean, but the world.

Accessibility and Variety

As an international hub accessed by many international carriers we’re both easier to get to, and in light of a sophisticated infrastructure, to get around. Whether subject to interest, taste or budget Barbados offers the proverbial ‘something for everyone’ in activities, accommodation, amenities, venues and services. Our local experts are well versed in helping you maximise your available resources. Choose to get married overlooking the sea under a do-it-yourself wedding arch, or in the stylish

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Photo: Gina Francesca Photography, courtesy Chandelier Weddings

Whether you’re planning a grand luxurious affair or a small, intimate wedding on a secluded beach, Barbados is a truly enchanting place to celebrate any special occasion. World-class wedding planners can take care of every detail to ensure a stress-free wedding day that you can fully enjoy. Award-winning photographers, decorators, florists, caterers and the like - our local professionals boast a wealth of island knowledge, invaluable to the destination bride and groom.

environs of an exquisite private villa. Whatever your requirements - your wedding day and stay in Barbados are sure to be unforgettable!

Predictable Weather

With only two annual seasons to consider, and each reasonably warm, chances are pretty good that your wedding day is going to be simply gorgeous.

Ease of Process

There is no minimum stay requirement in order to be married in Barbados. You can literally arrive and, having made arrangements with your marriage officer, get your documentation in order to apply for your marriage license. Present yourselves, valid passports, birth certificates and return tickets (along with a few other bits and pieces under special circumstances), a letter from the marriage officer and the requisite fees, and without hassle you can be wed.

Gina Francesca Photography

Sofie Warren Photography

Pollards Mill

In the heart of the St. Philip countryside, oozing a deep set history, nestles a romantic gem of a wedding venue. Surrounded by mature, wellkept gardens and shady old mahogany trees, Pollards Mill is truly unique and instantly impressive, so be prepared for some goosebumps! 210

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Photography By Leslie St. John

Built in 1712, Pollards Mill is a spacious, old coral-stone property which has had many lives: first as a plantation, then, during the 1950’s, Pollards opened as a hotel called the ‘Lu-Mar’ Inn and it was later to become more widely known as the popular ‘La Bonne Auberge’ restaurant. A series of renovations exposed its beautiful old coral-stone walls and imparted a wonderful ambience of light and space. The effect is stunning. The current owner, Linda Cooper, continues the hospitality trend by hosting weddings and other special events in the beautifully landscaped gardens surrounding the estate. Linda is a great believer in the strong sense of spirituality and romance that exists at Pollards. In fact, when she first set eyes on the property, it conjured scenes from Gone with the Wind, one of her favourite novels. The peace and tranquility, the surrounding sugar cane fields with idyllic views down to the sea, the eighteenth century sugar mill and massive

Mike Toy Photography

Photography By Leslie St. John

Quirky Asides:

Steve Cumberbatch/Magical Moments

Photo courtesy Pollards Mill

old plantation bell outside the front door, all contributed to her knowing immediately that this was the house of her dreams. This venue cleverly remains traditional in style yet boasts a number of modern features. The house, cottage and mill wall are surrounded by 2.5 acres of walled gardens and one of the great advantages is that you can offer friends and family the opportunity to stay within the grounds of your wedding venue. Two elegantly rustic bedrooms are available to the bridal party on the day and night of the wedding, while the 3-bedroom Dovecote Cottage and two-bedroom Plantation View Villa can accommodate up to ten adults and boast contemporary design, open plan lounges with dining and kitchen areas, and private patios with sprawling views across the St. Philip countryside. Pollards Mill offers a range of packages for weddings and events of all sizes, to suit individual tastes and budgets. The availability of necessities such as chairs, tables, dance floor and tents of varying sizes means there is no need to deal with a number of different vendors. Linda can also help with any additional requirements â&#x20AC;&#x201C; from recommending caterers, wedding florists and photographers to arranging spa treatments and booking activities for the bridal party and guests.

- Matthew Parker, author of the best selling novel, Sugar Barons, lived at Pollards Mill as a youngster. - Barbadian historian, Senator Sir Henry Fraser proposed to his wife at Pollards Mill!

For further information, Tel: (246) 423-6530 or (246) 824-3381 pollardsmill@gmail.com www.pollardsmill.com

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Island Bliss Weddings is a premium destination wedding planning and design service offered by Jean Hill and Lisa St. John. With years of experience, they stop at nothing to craft an unforgettable day! Leave your stress at home and enjoy every moment of our beautiful island as the Island Bliss team works diligently to ensure that your wedding is executed to perfection. From “inception to reception” Island Bliss creates fond and lasting memories!

“Our wedding in Barbados was perfect; incredibly romantic, and completely personal to us. Island Bliss delivered beyond what we dreamt our wedding could be; you will not find a better wedding planner than them.” - Emma & Santu, England

Take a step closer to the wedding of your dreams, contact: Lisa (246) 243-0549 or Jean (246) 266-4399 Fb: /Islandblissweddings.barbados info@islandbliss.net www.islandbliss.net

leave it to the experts Barbados

Weddings by...

Sanojah’s will deal with every aspect of your important day. They tell all of their couples to sit back and enjoy the experience, while they take care of all the details.

Full service wedding event planning & design services include:

“Coordinating our wedding with Sanojah’s via phone and internet all the way up until our wedding day was very simple. They were absolutely wonderful, professional and comforting. When I finally saw the flower arrangements, chuppah and tables set up by Sanojah’s I was incredibly happy as everything they did came out above and beyond what I had anticipated, and they made our perfect destination wedding come true!”

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- Brad & Olga United States of America

• Budget Planning • Custom Linens • Locavore Catering & Menu Design • Destination Weddings • Décor Selection • Engagement Parties • Entertainment • Etiquette Advice • Favors • Floral Design • Hotel Bookings • Massage • Nanny Services • Officiates • Photography & Videography • Rehearsal Dinners • Rentals: Tables, Furniture, etc. • Specialty Cocktails • Transportation • Venue Selection • Wedding Cakes & Dessert Stations

Tel (246) 423-8368 or (246) 256-2808 info@sanojahs.net www.sanojahs.blogspot.com Fb: /Barbados-Weddings-by-Sanojahs Pinterest: Sanojahs Closet Twitter: Sanojahs Instagram: Sanojahs

What’s in a name? Everything! This team of young professionals is definitely ‘raising the bar’ on what is possible in bespoke luxury bar services. A veritable one-stop shop, they cater for functions of all types and sizes. Book with Raising The Bar and get full staffing, equipment, glassware, tables, bar structures, and whatever else is required to make your next event fabulous! Their staff is energetic, courteous and committed to ensuring your shindig is a great success. Bookings Ross King Tel (246) 257-7346 Fb: /RaisingTheBarBarbados rtbbarbados@gmail.com www.rtbbarbados.com

Photos: Jacob & Pauline Photography, courtesy Emma Corrie Designs/Events Unusual

start the party DJ

“Had the best party ever last night thanks to Dusty. What an amazing DJ, brilliant at judging the mood of the party and had the most fabulous selection of music. Wouldn’t think of throwing another party without him!!” Carol Clark, Melrose House

Photo: Damion Hallett Cielo Productions

DustyPayne

Sought after for his efficiency and professionalism, good-humour and easy-going manner, DJ DustyPayne will keep your guests on the dance floor, guaranteed. From the best of the Golden Oldies to the latest hits, he knows his music and is great at reading his audience. DJ DustyPayne can provide Disco Lighting effects and PA system rental and is the preferred DJ of The Cliff Restaurant. Bookings Adrian Payne Tel (246) 239-2972 djdustyitm@gmail.com Fb: /Adrian.Payne.355 More reviews at: http://www. mydestination-barbados.com/ weddings/dj-dustypayne

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Michael Waithe Orchid Orchestrator

In the quiet neighborhood where Michael Waithe lives, nothing seems noteworthy until you reach his house. A first glance shows enough solar panels on the roof to power the whole home. A second glance shows a compact but gorgeous garden, with fruit trees and some shade houses in the rear. He is no ordinary enthusiast; his passion for orchids has led to prizes for himself and contributed to esteem for Barbados as a floral competitor on the world stage. “My plants are my pride,” he declares. His awards attest to this. At the World Orchid Conference in 2008, for example, he won Best in Show and Best in Class—his first time out!— and in a 2015 competition one of his Vandas won an “Award of Merit” from the American Orchid Society. Michael Waithe grew up with flowers and discipline in Sargeants Village. His father was an Army (BDF) officer, a teacher, and a rose grower and grafter, who raised a few orchids on the side. As a boy, young Michael had to tend the flowers daily before going out to play. “Despite it was forced, I ended up really falling in love with plants,” he admitted. As a reminder, the Cattleya orchid he inherited from his father now encircles a tree in the garden, robust with blooms at an age of more than 60 years. Mr. Waithe’s 1,638 square feet of shade houses provide his sensitive Phalaenopsis, Vanda, Dendrobium and Cattleya with a carefully regulated atmosphere,

where fans and mist ensure a constantly correct balance of air and moisture. It works. He told us, “The 12 x 14 shed alone will produce 500 blooms in season”. What also helps is talking to them. “It means you are paying attention,” he explained. Mr. Waithe travels the world to attend orchid conferences (next stop: Ecuador!) and to purchase plants from as far as Southeast Asia. Others he orders from Japan and Taiwan. Some of them will be stock for hybrids he painstakingly creates. He has three new varieties to his credit. “Phalaenopses are what I love most,” he said, “after my wife and children of course.” Luckily, his wife Claire is involved too, as Treasurer of the Barbados Orchid Society. The organisation produces a lively orchid show every other year that attracts competitive participants not only from its membership of 135, but also from Grenada and Trinidad & Tobago. Along with stunning orchids, displays include spectacular flower arrangements, bonsai, cactus and succulents. Unusual plants are on sale, refreshments are available, and it’s a great place to learn things and meet people. The Barbados Orchid Society Show takes place this year on March 25th and 26th at Balls Plantation. Those who wish to see Mr. Waithe’s garden and growing operation are welcome to do so by appointment. Phone 424-1486 or 233-1486.

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By Sarah Venable

Left: Michael Waithe at home Right: Vandachostylis Inset: Cattleya from his fathers original plant Photos: Andrew Hulsmeier

wedding essentials

Olivia Wilkie of Liv’s Party Box might just be a bride’s best friend, especially if her guest list includes lots of little faces. For weddings and special adult occasions, Liv’s Party Box will set up an exclusive Children’s Area, entertaining your little guests with a variety of age appropriate activities. Best of all, you can fully enjoy your celebration knowing your children are both close to hand and in good hands. Liv’s Party Box offers all kinds of fun activities for youngsters - face painting, jumping tents, magicians, real life characters, toys and games, movie time, goodie bags, nanny services and much more.

Tel: (246) 232-9249 • liv@livspartybox.com • fb: /LivsPartyBox

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Photo courtesy Aliaksandr Mazurkevich

Setting wishes free . . . Sunlinc!

Barbados is one of the regionâ&#x20AC;&#x2122;s most captivating locations, catering to groups of all types and sizes - a perfect place for you to reward your most outstanding achievers.

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tart your day with a cool mimosa on the deck of a private luxury catamaran as the morning sun caresses your shoulders. White gloved service and a personal chef prepare local delicacies, as the sailcloth cracks in the wind, heralding the start of another glorious day in paradise.

Barbados and Sunlinc continue to prove as the ultimate destination choice and DMC for Incentive travel programmes. Bubble Performance

Photo courtesy Sunlinc

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An afternoon of frivolity might follow at a private polo match, under a cool crisp marquee, while the strains of a string quartet are punctuated by the gallop of hooves and the crack of the mallet on the ball. Want a truly unforgettable way to impact the local community? Then exercise your Corporate Social Responsibility while partnering with Sunlinc to bring sustainable upgrades to a local community centre or school. You supply the manpower as your team goes to work painting, planting and transforming not only a physical structure but the community for which that structure is a nucleus. Plans for the evening? How about a stunning seven course dinner around a 300 year old mahogany table at a luxurious Plantation House? Indulge your thirst for intriguing historic stories and enjoy gastronomic ecstasy as a Folk Chorale in full regalia conjures memories of a bygone era. Where is this – you ask? Barbados . . . the perfect playground for brand infused travel incentives and reward programmes. Here there are ample opportunities to create experiences like no other, whether your goal is to build relationships with existing clients, or to give insight into the company’s brand, Barbados and Sunlinc promise to deliver. On our little island, “stunning” comes in all shapes and sizes. Intrigued? It is this promise that delivers time and time again - the ability to combine thrilling excursions with unique highlights and motivational experiences with any event.

INCENTIVES & MEETINGS

> Garden Gala Dinner by Sunlinc > Luxury Transfers by Five Star Fast Track

Barbados and Sunlinc continue to prove themselves as the ultimate destination choice and DMC for Incentive travel programmes. At Sunlinc, our impressive list of global clients makes us the enviable choice – having the pleasure of working with the likes of BET, Mercedes Benz, Paramount, Novartis, Adobe, BMW, Edward Jones and MTV . . . just to name a few. So the next time you think “stunning” just remember . . . a contortionist defying gravity in a human bubble while skillfully floating on water . . . hundreds of wish lanterns set free in the velvet night sky, illuminating the ocean below with their spectacular reflection . . . . a hilltop private dinner with sweeping views of the Island around you. Think “Barbados” and the Sunlinc Team. Combined, the possibilities are endless.

Photos: Curwin Cherubin

Five Star Fast Track

Want to feel like a Rock Star? Count on our Concierge Five Star Fast Track Team to eliminate the frustration of your arrival experience. Save headaches and hassles with personal VIP assistance immediately as you enter the Arrivals Hall. All guests are individually met and whisked through dedicated Immigration and Customs lines, assisted with baggage claim and escorted out to their waiting transportation. This is a great service not only for the most seasoned traveller but also great for families travelling with children, who want to enjoy a smooth arrival and departure experience. For more information or to make a reservation, contact us at Tel (246) 421-6777 | After Hours (246) 836-8332 www.fivestarfasttrack.com | reservations@fivestarfasttrack.com

Team Sunlinc

Team Sunlinc is your premiere choice as your local partner specializing in extraordinary experiences in Barbados and the Caribbean region. Our paradise islands are famed for their magnificent scenery, excellent infrastructure, and Caribbean joie de vivre. When combined, these factors make your choice of Barbados and our destinations an easy one. Entrust your next event to us and let us show you why our professionalism, creative approach and unmatched local expertise guarantee you complete peace of mind. With meticulous attention to detail, you are our number one priority and our passion for your success shines through. Tel (246) 436-1710 www.sunlinc.net | sales@sunlinc.net

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With a compelling range of scenic surprises, a rich history and friendly Barbadians to meet all over the island, Barbados is a great place to tour. Island Safari jeeps at Little Bay in the parish of St. Lucy

Photo: David Hutchinson Courtesy Island Safari

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Sightseeing in Barbados By Julian Armfield Bathsheba Photo: Mike Toy

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As the aircraft begins its descent into Grantley Adams International Airport after the long flight from London, I glance out of the window and my heart soars. After hours of gazing down on a grey characterless ocean, I can now see exquisite colours where the water meets the land. I see aquamarine, lime green, azure blue and turquoise, as if on an artistâ&#x20AC;&#x2122;s palette. Then, the magnificent contours of Carlisle Bay and the brightly painted little chattel houses and rum shops, peppering the area close to the airport.

I can now see exquisite colours where the water meets the land. I see aquamarine, lime green, azure blue and turquoise, as if on an artist’s palette.

It’s my first taste of sightseeing in Barbados and because I am, by nature, fiercely curious, it leaves me determined to explore every inch of the island. Further, it inspires me to write a book about my experiences -Absolutely Barbados – One man’s mission to discover the heart and soul of a Caribbean paradise (Miller Publishing Co. Ltd.), in which I race around the island exploring every aspect of Barbados’ lifestyle and heritage, meeting a host of beguiling characters along the way. Full of excitement, I thunder up the windy roads towards the parish of St. Andrew and the exquisite Cherry Tree Hill. This is one of those magical places where scenery plays a delightful trick on you by concealing its best beauty until the very last minute. As I pass St. Nicholas Abbey, an oasis of serenity where little has changed in 350 years, I enter an elegant avenue bordered by towering mahogany trees. At the peak of the hill, I gasp as the vista of the magnificent Atlantic east coast is dramatically revealed and heightens my senses. Christened the ‘Scotland district’ by early British settlers for its evident resemblance to a Highland coastal scene, Cattlewash and Bathsheba beaches are dotted with huge boulders and small natural rock pools, perfect for the ultimate sea bath. I marvel at the sight of dozens of surfers riding the waves in the ‘Soup

Above: Hilton Barbados at Needhams Point Photo: Andrew Hulsmeier

Below: Long Pond on the east coast Photo: Franz Phillips

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The magnificent Atlantis Hotel is one of the few great old Barbados hotels to have survived the passage of time.

Atlantis Hotel in Tent Bay Photo: Above Barbados

Bowl’, a natural surfing amphitheatre. On now, past the picturesque Morgan Lewis Windmill to Shorey Village and a drink at ‘Nigel Benn Aunty Bar’, a simple little rum shop. Here I am greeted by the owner, Lucille, an eccentric and endearing character, who yes, is the middleweight boxing champion’s aunt. Her friend Noreen, who lives across the road, brings me some of her homegrown vegetables. Another warmhearted neighbour offers me a tour of his pig farm. I graciously decline! Rum shops are an integral part of the lifestyle of Barbados. My heartfelt advice to visitors, who avoid them because of their basic nature, is to stop and enjoy the warm welcome you will receive and the tasty local fare on offer. Lunch is to be taken at the Atlantis Hotel in Tent Bay, farther down the east coast, and I ask Lucille and the pig farmer for directions. This turns out to be a hilarious case of the blind leading the blind. Bajans don’t use words like ‘left’ or ‘right’, preferring ‘up’ or ‘down’, whilst side turnings are known as ‘gaps’. Also, many of the landmarks turn out to be moveable – I am told to look out

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for a peanut vendor and a black-bellied sheep! As I search in vain for my destination, a sleek brown creature with a long bushy tail dashes out from the undergrowth in front of my car. It’s a mongoose! I am privileged that it chooses to pose briefly for a photo opportunity because mongooses are notoriously wary of humans. Brought to Barbados from India to kill rats, they preferred snakes and are credited with decimating the island’s snake population. The magnificent Atlantis Hotel is one of the few great old Barbados hotels to have survived the passage of time. Back in the day it was popular with travellers on the train service that closed in 1937. Now, restored and renovated in traditional architectural style, it is famous for its wonderful all day seaside dining and boutique accommodation. From the Atlantis it’s just a hop and a skip uphill along Highway 3 to my next destination, Hunte’s Gardens, where I am greeted by its charismatic owner, Anthony Hunte, a leading horticulturalist. He guides me around his mini tropical rain-forest, describing the trees and lush array of plants and

I had heard much about Barbados’ parish churches and if St. John’s is anything to go by, then they must all be worth a visit.

Above: St. John’s Parish Church Photo: Caribbean Aerial Photography

Speightstown Photo courtesy Archer’s Hall

flowers that line the steeply-banked sink hole. We move from sunny open spaces to the mysterious dark heart of a real Caribbean grotto whilst enjoying a Mahler symphony that booms forth from Anthony’s home, where we later sip home-made lemonade. I move on to another natural oasis of tranquility, the Flower Forest, where I enjoy a gentle stroll along a winding path past an astonishing range of flowers, plants and trees. David Spieler, the owner, offers me a warm welcome and points out some of the stunning new additions to his botanical wonderland, including rare tropical gingers, curcumas, heliconias and the exotic jade vine. Afterwards, we take tea, made with lemon grass from the garden. I had heard much about Barbados’ parish churches and if St. John’s is anything to go by, then they must all be worth a visit. This classic Gothic church exudes serenity and the panoramic view from the grounds, stretching from Ragged Point in the east to Pico Tenerife

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in the north, is breathtaking. My final stop today is at the recently spruced-up historic Gun Hill Signal Station, originally created to warn planters about slave revolts and to monitor approaching ships for signs of an invasion. The view from the crest of the hill is one of the best on the island and embraces six of the eleven parishes. The next day finds me sampling the delights of a catamaran cruise sailing up Barbados’ famous west coast, sipping rum punches and swimming with green turtles. The beauty of the west coast beaches is far better observed from the ocean than from a drive along the coast road. These are the narrow curved palm tree-lined beaches depicted in every tourist guidebook. Gazing at these strips of white sand makes me think that this is the essence of Barbados. It fulfils our dream of what desert island beaches should look like, without a hint of Robinson Crusoe hardship. Near the top of the west coast lies the charming ‘city’ of Speightstown. It’s actually an unpretentious little town,

with a truly Bajan ambience and some interesting colonial buildings, one of the best examples of which is Arlington House Interactive Museum, where the history of the town is presented in an educative and entertaining style. The Gallery of Caribbean art is a joy to behold with a very large space dedicated to regional work. There are museums aplenty in Barbados and I particularly enjoy my visit to the Nidhe Israel Museum in the bustling capital city of Bridgetown. Here I learn about the important part played by Bajan Jews in the development of the island. The Nidhe Israel Synagogue complex has recently been expanded to include a park featuring an emancipation memorial, an art gallery, café, social centre and exquisitely restored artisans’ workshops. The Cricket Legends Museum is also excellent and a visit to the historic 350-year-old Parliament Buildings is a must. I also discover all about the history of rum at the Mount Gay Visitors’ Centre. Mount Gay is the oldest existing brand of rum in the world. Heading east through lush countryside towards the parishes of Christ Church and St. Philip, I encounter a troop of about twenty grey-green monkeys, merrily stripping the fruit off some poor soul’s trees. There are said to be around 14,000 of these delightful, yet thoroughly naughty, creatures in Barbados and they

are best seen at the Wildlife Reserve in St. Peter and Welchman Hall Gully in St. Thomas. Around the next corner, I find my way blocked by a road tennis match. Road tennis, a traditional Bajan sport, is similar to table tennis but played on the ground. Obligingly, the players stop their game and remove their ‘net’, a long piece of wood, to smilingly let me pass. Some of the finest beaches in Barbados are to be found on the south and south-east coasts, among them Browne’s, Accra, Miami, Crane, Harrismith and Bottom Bay. All are picture-perfect and divinely un-crowded. Finally, I am captivated by the Historic Garrison Area with its magnificent collection of 17th and 18th century buildings, including George Washington House. I drink a toast to the great man, who stayed at the house when he was just 19-years-old, at the ‘Dinner with George’ evening, which recreates the mealtime ambience of his time, hosted by the ‘ghost’ of Washington himself. I also raise a glass to the enchanting island of Barbados and its warm and welcoming people. Julian Armfield’s book, Absolutely Barbados, is available in bookshops and Best of Barbados outlets across the island. The eBook can be accessed via www.absolutelybarbados.com.

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Attractions

at a glance

Attraction

Telephone Hours

Entrance Café Wheelchair/Pram

Animal Flower Cave 439 8797 St. Lucy

9am-5pm Daily

BB$20 Adults BB$10 Kids

Yes

Yes, not in cave

Barbados Wildlife 422 8826 Reserve and Grenade Hall Signal Station

10am-5pm Daily

Call for Yes Information

Yes but bumpy

Farley Hill 422 3555 National Park St. Peter

8:30am- 5:30pm

$6 per car

Yes

Call for Information

BB$40 Adults

Yes

Grounds only

Morgan Lewis Mill St. Andrew

426 2421 Call for (C/o B’dos Information Nat’l Trust)

St. Nicholas Abbey 422 8725 St. Peter

10am-3.30pm Sun-Fri

Arlington House 422 4064 Museum St. Peter

9am-5pm BB$25 Adult No Mon-Fri BB$10 Kids 9am-3pm Sat

St. James 422 4117 Parish Church

7am-6pm Daily

Donations No Appreciated

Yes

Earthworks Pottery 425 0223 St. Thomas

9am-5pm Mon-Fri 9am-1pm Sat

Free

Yes

Flower Forest 433 8152 St. Joseph

8am-4pm Daily

BB$25 Adults BB$12.50 Kids

Yes

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Attraction

Telephone Hours

Entrance Café Wheelchair/Pram

Exclusive Cottons 433 3108 of the Caribbean St. George

10am-2pm Mon-Fri

BB$10 Adult BB$8 Kids

Yes

Gun Hill Signal 429 1358 Station & Lion St. George

9am-5pm Daily

BB$12 Adults BB$6 Kids

Yes

Harrison’s Cave 417 3700 8.30am- St. Thomas 4.30pm Daily

BB$60 Adults BB$30 Kids

Yes

Hunte’s Gardens 433 3333 St. Joseph

9am-5pm Daily

BB$30 Adults BB$15 Kids

1 level

Orchid World & 433 0306 9am-5pm Tropical Flower Garden Daily St. George

BB$25 Adults BB$12 Kids

Yes

Welchman Hall Gully 438 6671 St. Thomas

9am-4.30pm Daily Last tour @ 4

BB$24 Adults BB$12 Kids

Yes

St. George 429 0371 Parish Church

6am-6pm Daily

Donations Appreciated

Yes

Andromeda 433 9384 Gardens St. Joseph

9am-4pm Daily

BB$30 Adults Free for Kids

Yes

Chalky Mount 422 9818 9am-4.30pm Free No Yes Potteries & Highland Pottery Codrington College 416 8051 St. John

9am-6pm Daily

Free

Yes

St. John 433 5599 Parish Church

6am-6pm Daily

Donations Appreciated

Yes

Sunbury House 423 6270 9:30am- BB$20 Adults St. Philip 4:30pm BB$10 Kids Daily

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Attraction

Telephone Hours

Entrance Café Wheelchair/Pram

Blackwoods Screw 429 7032 Dock & Museum Bridgetown

10am-5pm

Cricket Legends of 227 2651 Barbados Museum St. Michael

8am-4pm BB$20 Adults No No Mon-Fri Sat. (Dec.-Apr.)

Mount Gay Rum Tour 425 8757 & Visitors Centre St. Michael

9am-5pm Mon-Fri

Refer to website

Yes

Museum of 310 5400 Parliament & National Heroes Gallery

10am-4pm Closed Sun & Tue

BB$10 Adults Kids Free

Yes

Nidhe Israel 426 2421 Synagogue & Museum (C/o B’dos Bridgetown Nat’l Trust)

9am-Noon 1-4pm Mon-Fri

BB$25 Adults Kids Free

Yes

St. Michael & All 427 0790 7:30am-5pm Angels Cathedral Bridgetown

Donations Appreciated

Yes

Tyrol Cot House 424 2074 & Heritage Village St. Michael

BB$14 Adult BB$7 Kids

George Washington 228 5461 9am-4:30pm Attraction Mon-Fri Garrison Historic Area

BB$30 ( inc. Tunnel) BB$15 Kids

Yes

Barbados Museum 427 0201 & Historical Society Garrison Historic Area

9am-5pm Mon-Sat 2-6pm Sun

BB$20 Adult BB$10 Kids

Yes

Mallalieu 426 4640 Motor Museum St. Michael

8am-4:30pm Mon-Fri

BB$20 Adult

Yes

Concorde Experience 420 7738 Christ Church

9am-3:30pm Tue-Sat

BB$40 Adult BB$25 Kids

Yes

8am-3pm Mon-Fri

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Free

Yes

Island Map

Attractions

Northern Western Central Eastern Central South and South-East Bridgetown and The Historic Garrison

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Photo credit: Barbados360.org

“We love our island and look forward to sharing its fascinating history and rich cultural heritage with you. Our warm and friendly team are knowledgeable and loads of fun, and will show you the very best that Barbados has to offer...”

For over 30 years Williams Tours has been sharing our beautiful island with visitors, offering sightseeing island tours, private tours, as well as transfers for hotels and cruise ship passengers. Their fun and friendly tour guides, Scott and “Rooster” will keep you entertained as they take you to all of their favourite spots on the island. Sample Mum’s Famous Rum Punch, a closely guarded family recipe considered by many to be the best in the world!

Let Us Show You Barbados 234 234 ADVENTURE & DISCOVERY

EXOTIC BARBADOS - 80 mile tour (6-7 hours) Mondays, Wednesdays & Fridays • Bridgetown & its Garrison • Holetown • Speightstown • Oistins • Cherry Tree Hill (Rum Punch and Snack) • Bathsheba • St. John’s Parish Church • Sunbury Plantation House (buffet lunch included) BREATHTAKING WONDERS (4 hours) Tuesdays & Thursdays • Harrison’s Cave • Earthworks Pottery CUSTOM MADE PRIVATE ISLAND TOURS Visit any combination of Barbados’ top attractions • Gardens • Historic Treasures • Bridgetown & its Garrison a UNESCO World Heritage Property • Coastal Beauty • Animal Flower Cave • Bathsheba • Rum Refineries

Tel (246) 427 1043 or 266-7765 www.williamstoursbarbados.com williamstours@caribsurf.com

pt ke st be

e scov r the i D

Our TailorMade Charter can be customized with amazing add-on packages for your enjoyment! Call today and ask our team to show you how!

secrets of Barbados...

Your Barbados Adventure Starts Here! An Island Safari tour is one of the best ways to explore and experience Barbados. Entertaining and knowledgeable driver guides will take you “off the beaten track” to spectacular spots, in specially built 4x4 Land Cruisers. With something to cater to everyone’s interests, you can inquire about their many other tour offerings. Whether they be Land & Sea combos or specially arranged Private Charters, there is always an adventure and something new to discover with Island Safari! Ask about their most popular - Adventure Safari!

For reservations call (246) 429-5337 www.islandsafari.bb | info@islandsafari.bb

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Unearth the Adventure

Harrison’s Cave

Host your events at Harrison’s Cave - Cocktail parties, birthdays, weddings, meetings, private walk in and eco tours.

Signature Tram Tour In the central uplands of Barbados lies one of its greatest wonders, Harrison’s Cave. This breathtakingly beautiful, limestone cavern is a testament to nature’s mastery. Journey by tram through the cave past streams, waterfalls, crystal clear pools and towering columns. Gaze in wonder at the flowstone and beauty of the stalactites and stalagmites which adorn the cave. Eco Adventure Tour Explore the underground world of Barbados for the ultimate eco-adventure tour experience. Check your head lamp and knee guards as you embark on a journey along some of the cave’s natural passages; crawling and climbing as only the early explorers did to see the amazing crystallized formations. No Children under 16 years old. Scenic Gully Tour Visitors will traverse the scenic walk and nature trails associated with Harrison’s Cave, on a guided tour experience and visit a replica of an authentic Amerindian hut. See how the indigenous people of Barbados lived and replicas of items they crafted for use in their daily lives. Walk in Cave Tours Journey through the cave on foot with our Adventure Tour interpreters and view the spectacular formations up close. Tel (246) 417-3700 reservations@harrisonscave.com harrisonscave.com Welchman Hall, St. Thomas, Barbados

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Barbados National Trust Become a member of the Barbados National Trust and enjoy reciprocal privileges with the British and Australian National Trusts. But of course it is your privileges as a member here that you can enjoy right away.

Open House Programme

Wednesdays, and some Saturdays, from January to March each year, the Barbados National Trust makes some of the island’s most historic and elegant private homes available for viewing, with the generous permission of the owners. National Trust Members pay BB$25. BARP, AARP and CARP Members pay BB$30, whilst the general public pays BB$35. Arrive at 2pm for the tour and then sit to enjoy your tea and listen to the lectures, which start at approximately 3:15pm, by Professor Henry Fraser, a past president of the Barbados National Trust and the author of ‘Historic Houses of Barbados’ and ‘Treasures of Barbados’, and Dr. Karl Watson, the Trust’s current president and the editor of the journal of the Barbados Museum & Historical Society.

Gun Hill By Moonlight

Gun Hill By Moonlight at Gun Hill Signal Station in St. George takes place from 5:30 to 8:30pm from January to May each year. Go and enjoy spectacular panoramic views with cocktails and tasty refreshments and admire the beautiful full moon! A ceremonial lowering of the flag will take place at sunset and music will be supplied by local volunteer musicians. Check website for details or call 426-2421.

Hike Barbados

Three hour hikes are held every Sunday morning at 6am and afternoon at 3:30pm. In the morning, there are FOUR grades of hikes: ‘Stop ‘n Stare’ (approx. 6 miles - slow), ‘Slow Medium’ and ‘Fast Medium’ (approx. 9 miles), and ‘Grin ‘n Bear’ (approx. 12 miles - challenging). In the afternoon, the morning’s ‘Stop ‘n Stare’ route is repeated in one large group. Sunday moonlight hikes begin at 5:30pm. Make sure you have strong footwear and a hat. Bring a bottle of water and a snack if you wish. Refreshments are usually on sale after the hikes. A torch/flashlight is needed for the moonlight hikes.

Barbados National Trust Properties ANDROMEDA BOTANIC GARDENS GUN HILL SIGNAL STATION MORGAN LEWIS SUGAR MILL SIR FRANK HUTSON SUGAR MUSEUM & FACTORY BRIDGETOWN SYNAGOGUE TYROL COT HERITAGE VILLAGE WELCHMAN HALL GULLY WILDEY HOUSE For more information telephone (246) 426-2421 www.barbadosnationaltrust.org | natrust@caribsurf.com

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St. Nicholas Abbey - A Fully Self-supporting Heritage Project

he majestic St Nicholas Abbey is believed to be one of the oldest buildings in Barbados and one of only three existing Jacobean houses in the Western Hemisphere. Records indicate that St Nicholas Abbey was built by Lieutenant Benjamin Berringer in circa 1658, soon after British settlement of the island, and who was one of the early sugar plantation owners. Interestingly, the house must have been constructed to English design, since the plan incorporated four fireplaces and chimneys, that were redundant here in the tropical heat. The impressive three storey plantation house, which is readily identifiable by its striking curvilinear gables, is surrounded by sugar cane fields, lush vegetation, magnificent cabbage palms and formal gardens. Inside the house there is a fascinating collection of period furniture that include a four-poster bed, reputed to have been owned by Napoleon's second wife, Empress Marie Louise, and a grandfather clock that was built by James Thwaites of London in 1759, just to mention a few. The dining room table and chairs are thought to be Barbadian made around about 1840 or possibly earlier. In the old factory, a 19th century steam driven mill has been refurbished and now grinds the sugar cane between January and June, as it would have done over a 150 years ago. Canes are still laboriously hand cut in the fields, fed by hand into the mill, and the cane juice is now used for distillation of their award winning single cask rums. St Nicholas Abbey, including the well documented and absorbing stories of its long line of British owners, including the now famous Cumberbatch lineage of Benedict Cumberbatch, has an extraordinary rich heritage, and there is no doubt that this outstanding house is an integral part of the history of Barbados. However, what is just as compelling is the story of what is happening at the Abbey today. The current owners, Barbadian architect, Larry Warren, his wife Anna and sons Simon and Shae, have not only restored and preserved St Nicholas as a heritage tourism site and museum, but have also given it new life as a working plantation, once again growing its own sugar cane,

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Above: St. Nicholas Abbey pictured in an undated photo taken early in the last century.

and now distilling premium, boutique single cask rums that are making their name on the world markets. They have also established a cottage industry in gourmet sugar and related products, including St Nicholas Abbey branded brown sugar, syrup, blackstrap molasses, jams, jellies, rum cakes, truﬄes and much more. St Nicholas Abbey is a prime example of an architectural gem from the 'old days of sugar' that has been revived and transformed into a sustainable entity that is more relevant in today's world, and a pride for Barbados. From the outset, the Warren family's goal when they purchased the property in 2006 was to sustain St Nicholas as closely as possible to its original heritage. To make that plan a reality, the business plan was based on renovating the house and its environs as a world class tourism attraction, restoring its heritage as a sugar producer and creating the St Nicholas Abbey brand of aged single cask rums. However, they realized that the Abbey would need an income besides the revenue derived from daily tours to sustain its longevity and the ongoing restoration. The Abbey is 400 acres with 210 aces still under sugar cane, so the vision was to produce premium aged rum, distilled from the cane juice pressed in the restored steam mill. In the interim the

Top: St. Nicholas Abbey today. Above: Three generations of Warrens - Simon, Camilla, Anna & Larry, with twin boys, Arthur & Henry. Above far right: The master bedroom upstairs in the Great House. Right: St. Nicholas Abbey Rums

8 1. Sugar cane at St. Nicholas Abbey; 2. Offloading the freshly cut cane outside the factory; 3. Feeding the cane into the steam mill; 4. The briquette compactor creates briquettes from waste and garden refuse which are then used as a source of energy in the boiler that powers the steam mill; 5. The steam mill; 6. ‘Annabelle’ - the traditional pot still used to produce a hand-crafted, highly distilled rum, preserving the essences and nuanced flavours of the pot still fermentation process; 7. Preparing the final product by hand; 8. Simon refilling a customer’s bottle of rum. Opposite: The living room in the Great House. 6

St. Nicholas Abbey - A Fully Self-supporting Heritage Project

Abbey purchased quality rum from Foursquare Distillery. That rum continues to be aged at bottle strength on the property, which has given it a unique smooth finish, flavour and complexity, and assisted in the transition to their own crafted product. St Nicholas Abbey is now very proud to produce their own White and Five Year Old rums, which have been grown on the plantation, harvested, pressed in the old steam mill (circa 1850), fermented, distilled, aged and bottled by hand from the barrel at the property. Each bottle is numbered and dated at the time of bottling, and visitors can have their bottles personalized with a hand engraved message. Thanks to their determination for authenticity and to produce rum in an artisanal style, founded upon quality and tradition, the Warren family enjoyed early success when they were awarded the Distillery of the Year in 2012 at the Golden Rum Barrel Awards at RumFest in London, as well as Best White Rum, with their debuting alcohol. Since then they have gone on to win numerous accolades and awards for their rums worldwide. St Nicholas Abbey rum is only sold at the Abbey in Barbados, and is exported to many parts of the globe. Even though this is a boutique operation it is now regarded as an important brand worldwide. This is a rarity in the modern world as the entire production process, from nurturing of the canes to hand bottling of the finished product is conducted on location with caring love and attention. Mr Warren's attention to detail as an architect is reflected in the restoration, down to the detailing of the rum bottles and mahogany stoppers. The family have also worked arduously to make the property sustainable in this day and age. In 2014 a solid fire boiler was installed along with a briquette maker that turns all of the fallen palm fronds, garden clippings, cardboard boxes, paper waste etc into briquettes for future use in the boiler. Then in 2015 the factory roof was replaced to support a full array

of solar panels, so making the Abbey energy efficient. In addition, the old fan mill, circa early 1900's, and the water well were made operational, now supplying natural water to the factory and distillery. Plans are still afoot to restore the old windmill to its working state with sails and machinery, so that the Abbey can boast both wind and steam driven power side by side on the property. Over the course of the last ten years, Larry Warren and his family have converted St Nicholas Abbey into a viable heritage project, thereby ensuring sustainability of this unique legacy for future generations in Barbados. They are also deeply committed to the educational capacity that the Abbey has the potential to provide. Arguably one of the most important heritage sites in Barbados, with historic significance that transcends the physical boundaries of the island, it has attracted historians both locally and internationally. The College of William & Mary in Williamsburg, Virginia have been conducting annual archeological investigations since 2007, which have unearthed a treasure trove of exciting and significant findings, and among future plans is the upgrading of the museum to a world class attraction with a comprehensive display of St Nicholas' heritage, reflecting the continuous occupation of the property from prehistoric Amerindian settlement to the present day. The Abbey is open to tours of the house, gardens, museum, factory, and distillery, a 'not to be missed' short movie (circa 1930) of life on the plantation narrated by the late Colonel Stephen Cave, and rum sampling from Sunday to Friday between the hours of 10.00 a.m. and the last tour at 3.30 p.m., with the steam mill operational and grinding a few days during the week between January and June, when the canes are ripe for harvesting. The Abbey also hosts weddings, functions and dinners in their unique magical setting. The Warrens also host an ever popular Moonlight Dinner and Jazz Evening during the Winter Season. Thanks to the owners' painstaking efforts to restore the property to its former glory by remaining faithful to its authenticity, and their dedicated commitment to sustainability, they have ensured that St Nicholas Abbey not only continues to have a very rich history but also a very promising future. Come and enjoy Barbados’ Premier Heritage Attraction • Open 10.00am - 3.30 daily (except Saturdays) • Tour Includes: Main House, Distillery, Landscaped Gardens, Steam Mill, Café & Gift Shop, Rum & Sugar Bond with Rum Tasting • Adults: Bds $45 Children under 12: Bds $20 • Tel: 246.422.8725 www.stnicholasabbey.com www.stnicholasabbeyrum.com (Prices are subject to change without notice)

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Feeding time is 2pm everyday

The beautiful mahogany forests here are home to a large troop of Barbadian Green Monkeys and a reserved habitat for a number of other wildlife. The Brocket Deer and Mara, Tortoises, Caiman, an endangered species of Cuban Iguanas, the colourful Peacocks and their hens are usually all busily going about their business. This natural habitat is enjoyed by the animals and visitors are therefore asked to respect their space and keep a safe distance while appreciating them. The Monkeys are very inquisitive and will attempt to interact with visitors but do not be tempted by their intelligent ways - keep a safe distance. The nature trail in Grenade Hall Signal Station has easy-to-follow, educational sign boards displaying entertaining questions with answers revealed by lifting the flap. Some of the more fascinating information involves plants that were used by slaves as ‘cures’ and how those same plants are now used in modern medicine – a wonderful opportunity to learn about Barbados’ natural environment. The historic 19th century Grenade Hall tower, erected to relay intelligence information and other messages from Bridgetown to the north of the island in a matter of minutes, was restored with a series of interesting exhibitions, artefacts and audio tapes that explain the signal system. Open everyday 10am-5pm. Last admission at 4pm. Refreshment Bar Open Daily. Snack Café open Mon-Fri. Tel (246) 422-8826 bprc-wr@caribsurf.com | Farley Hill, St. Peter

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Barbados Wildlife Reserve & Grenade Hall Signal Station

Mallalieu Motor Museum The only old car museum in Barbados!

Bill Mallalieu has had a love affair with automobiles all his life and his passion for the subject is catching as he shows you around his tangible record of Barbados motoring history, in particular the story of the Barbados Rally Club. Number 1 in his star studded line up of automobiles is a one and only of its kind, Bentley, made for Prince Bernhard of The Netherlands in 1947 and driven in the ‘49 Monte Carlo Rally. Number 2 is another Bentley - bought for the sentimental reason that it goes by the name of ‘A Mallalieu’ - hand built by Durham “Derry” Mallalieu, a very distant cousin, using an MK6 Bentley. Derry threw away the original bodies because they rusted and then built sports cars like this one, to order. Mr. Mallalieu’s Mallalieu is #29 of a total of 34 ever built. Number 3 is a 1953 Daimler Roadster. They only built 44 of these stylish machines and there are only 35 known to exist today. Another very interesting car is the Austin Atlantic, or A90, a marketing failure because it was launched just after, and appeared very much like, the doomed Tucker, of the infamous Tucker fiasco. But of all the vehicles in his impressive collection the one he would choose in a heartbeat, if he had to, is the Volvo 122S, 1963 model, his record breaking rally car. He’s made many records in the Barbados Rally Club that will never be broken, like the Hill Climb at Spa Hill - it’ll never be broken because they don’t do those anymore! Other interesting displays abound like a cabinet donated to the collection by David “Woodie” Goddard of a display of miniature Fiat vehicles of exceptional detail, given exclusively to Fiat dealers years ago. Mr. Mallalieu is still acquiring beautiful old cars that tell stories. Certainly the best way to tour his collection is with him in attendance and you can usually find him there in the morning. He feels most fortunate to be able to meet his many interesting visitors and share his passion. Damon Hill visited and was touched to read letters written by his father displayed in the museum. Bill says, “I have been having fun with motor cars all my life”, and sharing his enjoyment is half the fun.

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A short stroll through the museum reveals a well presented snapshot of Barbados’ rich history. The museum There’s something for everyone has the best Heritage Shop – natural history, Barbadian on the island with an social history, archaeology, excellent selection of decorative arts, military history, books. African artefacts and prints and

Barbados Museum & Historical Society Barbados at 50 Exhibition This exhibition looks at the progress made since independence in 1966, presenting around 50 objects. The telling of our stories incorporates objects and memories of Barbadians at home and abroad and chronicles our growth since 1966. Exhibition scheduled to open in November 2016 and close in April, 2017.

Research Your Barbadian History & Lineage Barbados’ history is interwoven in many ways with the histories of other countries. Discover these connections and much more in the Museum’s Shilstone Memorial Library. Need help with family research? Contact the Museum’s Librarian at E-mail: library@ barbmuse.org.bb. Delve into rare West Indian documentation, archival documents, genealogical records, photographs, maps and books. The Shilstone memorial Library is open Monday to Friday 9:00am – 1:00p.m. Educational programmes for school children are conducted regularly and a range of talks and public programmes are also offered. In order to offer these programmes and educational activities, the Museum welcomes members and volunteers. Check the website for further information on current and upcoming programmes and opportunities to be involved.

The Home of Barbadian Culture & Heritage The best way to learn about the people of Barbados is through a visit to the Barbados Museum & Historical Society, located in the island’s sole UNESCO World Heritage Property. Learn about a rich history, from the earliest inhabitants to folk life.

paintings all within the Museum’s collection serve as mementos of your visit and can be purchased in the Gift Shop. The wide range of books on historical topics and merchandise reflecting the island’s heritage make great keepsakes and gifts. There’s always something new to see, as the Museum regularly offers special exhibitions and exciting activities and events.

Special Events The Museum’s lush gardens and cobblestone courtyard provide the perfect setting for weddings, special celebrations and photo shoots.

Open Monday-Saturday: 9am-5pm & Sundays 2-6pm | Closed on public holidays Tel: (246) 427-0201 or 436-5946 www.barbadosmuseum.org info@barbmuse.org.bb

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Historic Garrison

From the left: A section of the tunnels that run beneath the Garrison Dinner with George St. Ann’s Fort Changing of the Guard

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‘Dinner with George’ (Washington) Every Monday from 7pm until 10pm - January 9th to April 17th. A unique interactive dining and theatrical experience, at which the 1st US President, George Washington regales dinner guests with entertaining vignettes of his life’s story. The ambience of warm candlelight and live baroque music transports one to the year 1751. Enjoy a 5 course dinner accompanied by fine wines in the very dining room of the house that George Washington spent 6 weeks of his life, when just 19 years old.

Garrison Night Tours (Fridays)

Every Friday night from 6:45pm until 8:45pm. An entertaining night tour through the Historic Garrison dramatizing crime, punishment, murder and execution. Cost BB$20-30. Reservations are not necessary.

National Armoury & Cannon Museum Paul Wilton offers personalized tours for 1 to 12 people of this splendid 17th century fort, museum and 17th century cannon collection.. Tel: (246) 829-1146 Adm: BB$50 per group Address: Historic Garrison Open by appointment only Mon. - Fri. 10am - 12pm.

Historic Garrison Tour (Thursdays) A UNESCO World Heritage Site This walk and coach tour describes the connections between the Barbados Garrison, the extension of the English Civil War to Barbados when Admiral Sir George Ayscue, under instructions from Oliver Cromwell, attempted to invade Barbados, and the roll of Barbados as a logistics and intelligence gathering centre during the American War of Independence. It all begins at George Washington House where a young George Washington (the first president of the United States), stayed in 1751 when he was only 19 years old. Here you will begin to understand how this visit shaped young George and how what he learned helped him during the American War for Independence. At this site you will also have the opportunity to see and experience the mysterious Garrison Tunnels. For a full tour of

these fascinating tunnels check the Barbados Garrison website). The tour continues onwards to Charles Fort in Carlisle Bay where you are invited to imagine the sea battles which raged there. From here it is on to the Officers Mess at the Barbados Defence Force for a drink and tour of St. Annâ&#x20AC;&#x2122;s Fort and the National Armoury Museum. Barbados has the finest collection of English 17th century cannon anywhere in the world. After that the tour goes to the former military prison at the Barbados Museum & Historical Society and then finishes with a flourish at the Main Guard Clock Tower with the changing of the sentry parade. For all bookings and reservations book now at www.barbadosgarrison.org or (246) 243-3404.

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Karl Watson By Sarah Venable

Want to be amazed by the recognition accorded to one of our favourite sons of the soil? Google “Dr. Karl Watson Barbados” and see the prodigious results. They’ll include several references to him in his bygone roles as President of the Barbados National Trust and university lecturer in history at the University of the West Indies, as well as his ongoing tenure as editor of the Journal of the Barbados Museum and Historical Society. They may or may not mention that he has also been a diplomat, representing Barbados in Venezuela, Brazil and Germany. Or that he’s an outspoken environmentalist who serves on the Barbados Scientific Authority (Biodiversity and CITES) and helps protect migratory birds. His store of Caribbean and Barbadian knowledge is vast. Add “author” to the search term and you’ll find his books, which include Barbados the Civilised Island: A Social History 1750 to 1816; The White Minority in the Caribbean; Not For Wages Alone: The 1938 Labour Disturbances of Jamaica; Old Doll, the Matriarch of Newton Plantation, Barbados First, A Pictorial History 1900 to 1970, and a chapter in The Sephardic Jews of the Caribbean. What the Google results won’t tell you (but we will) is that he’s fun, charming, caring and secretly shy. He regards his students as surrogate children and is very proud of their achievements. Dr. Watson also acts, playing the role of George Washington during dinners at the great man’s temporary residence here; collects Caribbean art and loves to dance. He told us: “I trained at the Barbados Dance Theatre and I have danced for the public on TV (local American TV) and in the show Guys and Dolls in Caracas, Venezuela. I was Student of the Year at UWI in 1968 and then paid my way through the University of Florida by working in the library and by taking part in every experiment that came on campus, from listening to dolphins communicating (a Navy experiment during the Vietnam war to see whether dolphins could be used as combatants), to sleep experiments etc.” A champion on the Harrison College swimming team, he also swam and dived for Barbados at regional swim meets. Search engine results won’t tell you either what a kind and generous person he is. “My main problem is that I can’t say no, and I burden myself,” he admitted. Not only will he help almost anyone who asks, but he also takes in animals, especially rescue dogs. In addition, monkeys come for snacks and birds have nested in his house. It got so bad, he said, that “My two surviving sisters each independently gave me the same gift—a statue of St. Francis of Assisi.” He was the middle of seven children and grew up in the chattel house his great grandmother had owned. “When my father moved us there, I was two, and at first we lived as she had done, with no electricity or running water and an outside pit toilet. My father quickly had the services put in, and an indoor toilet came later, when I was about eight.” As a boy, Karl endured some teasing from all quarters for his outsider status, but he emerged with a positive attitude and learned a lot along the way. In any case, the whole neighbourhood was proud when he passed the test for admission to the island’s prestigious boys secondary school, Harrison College—at only nine years of age! Nicknames were popular in those days and at age 6 his Uncle Cam gave Karl the nickname, “The Walking Dictionary” which reflected his love of reading from a very early age. His passion for Barbados’ heritage led him to introduce archaeology and heritage programmes at UWI Cave Hill. He helped lay the groundwork for the listing of Bridgetown and its Historic Garrison as a UNESCO World Heritage site, and is the recipient of numerous awards, including the Gold Crown of Merit.

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Gardens

of Barbados

There are five gardens open to the public, each quite different and all well worth a visit. Flower Forest, Welchman Hall Gully and Hunte’s Gardens are close together in the lush highlands of St. Joseph and St. Thomas. Orchid World is a few minutes drive away in St. George and Andromeda Gardens is on the slopes of the east coast above Bathsheba in St. Joseph.

lower Forest offers a relatively easy walk with sweeping views of the Atlantic coastline. Owner David Spieler has been planting many specialist tropical hybrid flowers throughtout the forest which he generously shares with Barbados Horticultural Society for their gold medal exhibits at the Chelsea Flower Show in London. There is a spacious central facility serving light lunches including Angela’s delicious fish cakes, superb freshly prepared flying fish, salads, sandwiches, icecream and drinks. The garden gazebo is lovely for weddings. Nearby, Anthony Hunte continues to develop his stunning garden, opening up several new areas at the end of 2016. His garden presents a riot of tropical colour for the eyes while the ears are treated to classical music. Rum punch or lemonade is served. Take a picnic – there

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are plenty of comfortable chairs and tables throughout! Orchid World has a fine collection of orchids. It is a wonderful place to photograph these extraordinary tropical blooms in colours that are quite rare in plant life. Historic Welchman Hall Gully is under the energetic stewardship of Deborah Branker who works tirelessly to keep the gully filled with an abundance of flourishing, exotic tropical plants and trees. Andromeda Botanic Gardens was founded over fifty years ago by world renowned horticulturalist Iris Bannochie. The garden is now owned by the Barbados National Trust under the stewardship of Sharon Cooke. Left: Lunch on the terrace at the Flower Forest Right: Anthony Hunte, BCH of Hunte’s Gardens Photos: Andrew Hulsmeier

Hunte’s Gardens “The Most Enchanting Place on Earth”

You might hear this garden before you see it; its delightfully eccentric owner, Anthony Hunte BCH, plays classical music throughout the garden. This is the working end of old Castle Grant plantation, where sugar cane was once processed into syrup. Step through the gate and you’ll soon tread on the old weigh bridge, where loads of cane were tallied. Just past the old stone outbuildings, where statues lurk among exotic plants, you’ll find yourself on the lip of a great, hemispherical sinkhole in the limestone substrate. Steps lead down and paths branch out through an exquisite profusion of flowering plants, with towering trees around the edges. Both here and farther along the top are a series of small secret gardens, where you can sit to absorb the serenity and enjoy a picnic. Be sure to climb the upper level steps to Mr. Hunte’s house, a transformation of the old stables. He’ll invite you for refreshments—including his legendary rum punch or freshly made lemonade— on his glorious, antique studded verandah overlooking the garden. If you’re lucky, he’ll tell you tales, and you will surely leave with some of your own. If you’re driving, follow the red and white signs that read Hunte’s Gardens, from all over the island. Or, come by taxi. If you take the local bus from the Fairchild Street Bus Stand in Bridgetown it’s #5 Sugar Hill Bus – BB$2 each way. Open 7 days a week Tel: (246) 433-3333 or 233-4060 huntesgardens@gmail.com Castle Grant, St. Joseph

Rated #1 on

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Orchid World

Tel (246) 433-0306 | manager@barbadostours.bb Groves, St. George Open Daily 9am-4pm

Perched on the side of the picturesque St. John valley, Orchid World has a stunning collection of over 5000 orchids from around the world. The tour consists of a pleasant stroll through various landscaped features with an interesting collection of tropical plants and three orchid houses. Unlike most gardens here, the path is wheelchair accessible. Bird feeders throughout encourage birdlife. Drinks and snacks are served in a comfortable patio beside theÂ well-stocked gift shop.

Gun Hill Signal Station Barbados National Trust Fusilier Rd, Gun Hill, Tel (246) 429-1358 Open Sun-Wed 9am-5pm, Thur-Sat 9am-10pm

Now under new management this jewel in the crown of the Barbados National Trust enjoyed a rejuvenation in 2015. Two new terraces, beautifully landscaped grounds and excellent wheelchair access all make it an ideal location for functions. Gun Hill enjoys spectacular views, cooling breezes and a palpable feeling of peace. Drop in for a tour of the station and view the small museum to learn about the message relaying system of 200 years ago. Or, just visit the charming cafĂŠ for a drink or light meal with spectacular views of the island!

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Barbados Horticultural Society

at the Chelsea Flower Show

The Barbados Horticultural Society first exhibited at the Chelsea Flower Show in 1984, when they won a very commendable Silver Medal. The team returned in 1988 and has competed at Chelsea every year since then. During that impressive unbroken spell of 29 consecutive years, Barbados has achieved a spectacular record of 18 Gold Medals, 10 Silver-Gilt and 1 Silver â&#x20AC;&#x201C; including Gold in 2016 for their magnificent exhibit â&#x20AC;&#x2DC;This Place Barbadosâ&#x20AC;&#x2122;. To fully appreciate that success story, it is essential to understand how very challenging it is to actually win any kind of medal at Chelsea, not just a Gold. This is a competition that attracts the absolute best of the best in the horticultural world and has established the very highest set of standards and judging criteria. To put matters in perspective, most British companies that win a medal at the Chelsea Flower Show, any medal at all, recognise that achievement on their letterheads, business cards and any form of promotional material. In short, winning a medal at Chelsea is regarded as the ultimate accolade in the horticultural business. It is against this background that we should evaluate the amazing record of the Barbados Horticultural Society and what it really takes to attain that level of consistent success. Each year, in their efforts to recreate the exquisite beauty of Barbados, the team takes with them on the airplane about 70 large packing cases, full of a vast array of colourful blooms and foliage of all

hues, shapes, sizes and textures. Then, after arriving in London on Thursday morning after the overnight flight, the team members go directly to the Chelsea showground to unpack the boxes and put everything in water, ready for them to start building the arrangements later in the day, and for the next three days of 12-hour stints of hard work that it takes to complete the exhibit. What is even more remarkable is that while the majority of the cut flowers are provided by commercial growers in Barbados, some of the blooms and all of the foliage is grown, picked, donated and packed for shipping by a small army of BHS volunteers who work diligently behind the scenes throughout the whole year. Exhibiting at Chelsea is a very expensive undertaking and it must be underscored how totally dependent the Society is upon getting sufficient financial support to participate each year. And, by extension, it must also be underscored how extremely grateful they are for any sponsorship they are given via the private sector, the government and generous individuals. The tremendous accomplishments of Barbados at the Chelsea Flower Show are undoubtedly the end result of a great collective effort, whereby many people willingly share their talents and resources. The unparalleled Barbados Horticultural Society success story is a classic example of how Barbadians can achieve truly world-class standards when they work together as a team.

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bhs exhibits Barbados Ginger Lily 1984 Silver

Flowers & Orchids of Barbados 1988 Silver Gilt

Rum Barrels and Cane Bills 1989 Gold

Chattel House 1993 Gold

Rum Shop 1994 Silver Gilt

Old Mill 1995 Silver Gilt

Reef Garden 1999 Gold

Flower Market 2000 Gold

Tropical Spectacular 2001 Gold

Moonlight 13 degrees North 2005 Gold

Go Barbados 2006 Gold

Touch of Magic 2007 Silver

Into the Light 2011 Gold

Summer Holiday 2012 Silver Gilt

UNESCO Historic Bridgetown & Garrison 2013 Silver Gilt

at rhs chelsea Coconut and Plaited Leaves 1990 Silver Gilt

Baskets & Large Heliconias 1991 Gold

Grass Skirts 1992 Gold

Sun, Sea and Sand 1996 Gold

Many Happy Returns 1997 Silver Gilt

Cricket, Lovely Cricket 1998 Gold

Tropical Sunset Garden 2002 Gold

Old Plantation Yard 2003 Silver Gilt

Flowers & Fibre of Barbados 2004 Gold

This is Barbados, Where Else? 2008 Silver Gilt

Beautiful Barbados 2009 Silver Gilt

Factory Ruins Reclaimed 2010 Gold

Sailorâ&#x20AC;&#x2122;s Valentine Garden 2014 Gold

Gully Adventure 2015 Gold

This Place - Barbados 2016 Gold

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ADVENTURE & DISCOVERY

Michael Gill Business is Blooming By Sarah Venable

When farming gets tough, tough farmers grow flowers. That’s what Michael Gill did when the sugar industry went through a sour period. Now he’s a major supplier of cut flowers for the island’s florists, supermarkets and hotels, and he exports too. Did you know that when you fly back to Canada, the hold of your airplane contains not only baggage, but his carefully packed boxes of beauties destined for florists there? It began almost on a dare. In the 1980s, the fabled horticulturalist Iris Bannochie published a challenge to farmers to grow flowers commercially. “I took out six rows of sugar cane and put in red gingers,” said Mr. Gill. “The flowers responded well and soon I had an acre.” Christopher Leacock, then head of the Barbados Horticultural Society, worked on getting markets overseas for cut flowers, and in 1984 sent some of Mr. Gill’s as part of the island’s first entry into the prestigious Chelsea Flower Show. Mr. Gill now devotes 60 acres of his Ashbury Plantation to ginger lilies, heliconias and striking foliage, and still sends a stunning selection to Chelsea every year. Farming requires strategic thinking. Mr. Gill not only had to grow but also to work out his marketing and distribution. When red gingers didn’t meet sales expectations, he went to Martinique and bought pink ones to cultivate. While there, he also learned how exporters did their packing and shipping. Then he travelled the tropics to gather more cultivars, particularly heliconias, his speciality. At one point he had over 100 varieties of gingers and heliconias, some of which have helped Barbados win its many medals at Chelsea. Fit, flinty and inventive, Mr. Gill has been at Ashbury Plantation in the rural parish of St. John since 1974, when his father bought it. By the time his brother and father died, young Michael already knew how to fix vehicles and to weld, but managing a plantation was a challenge. For that he was completely without training, but he soon caught on. Later he became an innovator, not only as one of the first to mechanise sugar cane planting but also as the late Dr. Colin Hudson’s collaborator in designing and fabricating the equipment. For his flower enterprise, he went on to make specialised machinery both for cutting the stalks and also to keep them standing stable in containers of water as they are cut and then hauled by tractors from the field. Old bathtubs were put to use for insecticide rinses, and the naturally cool yam cellar below the big house was repurposed as a holding and packing area. His wife Annmarie has been his partner in the enterprise since they married in 1995 and he has the added bonus that his son is now studying to come back and join the business. He also expresses a special appreciation for his workers who continue to make this business a success. We’ve all heard that farming is hard work, but who knew it demanded so much creativity? In more ways than one, Michael Gill is outstanding in his field. Left: Michael in his field of heliconias showing off his “Prince of Darkness” Right: Flowers ready for delivery Photos: Andrew Hulsmeier

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Both Extremes

C HE A E

Barbados is blessed with over 70 miles of glorious beaches with sea ranging from the calm Caribbean to the wild Atlantic. By law, all beaches are public up to the high water mark. The Crane Beach Photo: Sally Miller

foul bay

A long, wide, open expanse of beach and trees with no development. Care should be taken when swimming here – the best swimming is at the eastern or left side of the beach. There are large shady areas suitable for picnics. No chair rentals or refreshments. Refreshments can be purchased nearby at Cutters of Barbados.

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BEACHES

crane beach

A truly stunning beach with excellent body surfing conditions. There is a public access to the beach by the roundabout. You can pick up a picnic lunch at Cutters of Barbados, a Bajan gourmet deli. Cold drinks and lunches are also served in the beach bar of the Crane Resort. Boogie boards, chairs and umbrellas.

bottom bay

Everyone’s dream of the perfect tropical beach – cliffs, coconut palms, a cave, soft white sand, brisk breezes and aquamarine sea. A first class picnic venue. Chairs, fresh coconuts and drinks. Nearby Harrismith has less beach but does have a shallow lagoon for a dip but no chairs etc. Both beaches have a steep flight of steps for access.

The south-east and east coast beaches have plenty of welcome shade in the afternoons and a cool breeze that makes them very comfortable but beware of the swimming. Bottom Bay

Photo: Above Barbados

bath

The sea at Bath is very calm, protected by a large reef. Thereâ&#x20AC;&#x2122;s plenty of shade, a pleasant breeze, a small playground, picnic tables, a car park and public facilities. No chairs, umbrellas or refreshments. There is a picturesque coastal footpath that runs from Bath to Martinâ&#x20AC;&#x2122;s Bay. It takes approx. an hour and a half to walk there and back.

cattlewash

Cattlewash is stunningly beautiful with good coastal roads for scenic views and easy access. For a long walk on the wild side - but no swimming because of currents - put on your hat, fill your water bottle, and trek the deserted stretch from Cattlewash to Morgan Lewis. No chairs, umbrellas or refreshments.

E AS

the atlantic

C O AS

bathsheba

Although the sea appears to be quite inviting, swimming here is very dangerous with strong and unpredictable undercurrents and no lifeguard stations. It is best just to take a dip at low tide in the rock pools in Bathsheba, where there is also a picnic spot and several places that serve refreshments.

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carlisle bay

accra beach

sandy beach

A very popular beach with parking, good swimming and trees for shade. It’s great for body surfing and body watching! Lifeguards are on duty. Boogie boards, chairs, umbrellas, refreshments and showers.

A lovely wide beach with very calm, shallow sea - ideal for families with young children. Beach chairs, umbrellas, snorkeling gear and towels from “Spock”. There is a beach bar and restaurant.

C H O T In between

The south coast starts as the Caribbean Sea in Carlisle Bay and then finishes with the Atlantic Ocean in Silver Sands. Carlisle Bay is perfect for swimming and suping whilst Silver Sands is ideal for windsurfing.

SOU

This beach from Bridgetown to the Hilton Hotel is over a mile long. Pier to pier is approx 1.2 km for distance swimmers. Chairs, parking and refreshments are available from Pirate’s Cove, The Boatyard and Lobster Alive.

Photo: Niall Thomas Be Social

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BEACHES

Pirate’s Cove in Carlisle Bay

dover beach

A beautiful stretch of beach where many of the south coast hotels are located. The swimming is usually very good. Parking, showers and umbrellas. There are several beach bars and restaurants.

miami beach

Another popular beach for many people. Very shallow and calm on one side, while on the other it is deeper with small waves. Plenty of shade. Picnic tables, parking, chairs and umbrellas, refreshments and public facilities.

silver sands

A lovely white sand beach with excellent conditions for windsurfing, wave-riding and kitesurfing. Windsurfing and kitesurfing equipment is available for rental. Refreshments and facilities.

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speightstown

Speightstown has a lovely quiet beach with beach chairs, umbrellas and good facilities provided by Jumaâ&#x20AC;&#x2122;s Restaurant and Bar, the Lobster Pot and Little Bristol Beach Bar.

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BEACHES

mullins, gibbes, reeds Mullins is the action beach of the west coast with great watersports available and the happening Mullins Beach Bar. Gibbes by contrast has no facilities. Reeds has easy access and parking, but no facilities.

the garden

A glorious stretch between Fairmont Royal Pavilion and the Lone Star, with several paths for access. For lunch there is the exclusive Lone Star or for an economical bite and a drink, try Jujuâ&#x20AC;&#x2122;s. Plenty of turtles here.

Caribbean Sea

C OA

The calm sea on the west coast is perfect for swimming, sailing, water-skiing, boat rides, snorkeling and swimming with the turtles.

Photo: Niall Thomas Be Social

heron bay

Good beach access with limited but convenient parking. There are no chairs for rent or beach facilities. This beach has excellent swimming and it is usually very quiet.

holetown

The main Holetown beach has Zaccios Beach Bar with chairs, umbrellas and a good selection of watersports available. Folkestone Marine Park and Museum, has a snorkeling trail, picnic tables and a small museum about marine life in Barbados.

This beach runs from Mullins Bay to Reeds Bay. It is one of the loveliest beaches on the west coast.

paynes bay

A beautiful crescent shaped beach which is very popular, especially on cruise ship days. There is a public access next to Number One Sandy Lane with roadside parking. Chairs, umbrellas and refreshments.

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T LI H G

Bajan Nightlife ranks among the best in the Caribbean. Not only do the locals love to party, but being a leading leisure destination, there is absolutely no shortage of night clubs, bars and great â&#x20AC;&#x153;liming spotsâ&#x20AC;? to head to after the sun sets! St. Lawrence Gap Photo: Niall Thomas Be Social.

The Old Jamm Inn Booze, Beats & Burgers

The Old Jamm Inn is the place to be in St. Lawrence Gap on any given night. Open for dinner from 6pm nightly, they offer a fantastic menu, including their famous burgers. Enjoy the music of some of Barbados’ best musicians, 7 nights a week, as you sit out on the open deck under the stars in the Caribbean air. After the live music, head inside and admire the mesmerizing décor designs and crazy late night parties each night, with resident and guest DJs going extra late on weekends. And, how can we forget, there’s no happy hours here it’s always 2-4-1 on rum! Open 7 nights a week. Tel (246) 428-3919 facebook/theoldjamminn | Instagram: @theoldjamminn St. Lawrence Gap, Worthing, Christ Church

Castaways Castaways, with its casual, laid-back vibe, is a popular hotspot for chillin’ with friends in The Gap. With sprawling views of the boats bobbing in the picture postcard St. Lawrence Bay, it’s the perfect spot to catch the sunset, which just happens to coincide with one of their two daily happy hours from 5-6:30pm (the second one is from 10-11pm). Castaways’ location, at the entrance to St. Lawrence Gap, is a useful address for night owls to remember. The wonderful, islandinspired menu, and luscious crafted cocktails are all served up in a relaxed setting, with a feel-good music selection that ensures there’s always something to keep your toes tapping! Tel (246) 420-7587 www.castawaysbarbados.com | info@castawaysbarbados.com St. Lawrence Gap, Worthing, Christ Church

Primo Bar & Bistro Cocktail-lovers on the prowl looking for a sunset tipple and a chilled atmosphere will love Primo’s classy but casual open-plan boardwalk bar and new Pizza Kitchen. Located on the edge of St. Lawrence Bay, Primo’s popular main restaurant offers a varied eclectic menu with a subtle West Indian influence, but if you’re looking for more casual dining or just a light bite, washed down by a cocktail or two, their boardwak bar is an ideal spot. The section of the drinks list devoted to cocktails is worth exploring... pick your poison and pair it with one of their exquisite pizzas straight out of the oven. Open daily from 6:00pm. Dress code in effect. Tel (246) 573-7777 dine@primobarbados.com | www.primobarandbistro.com St. Lawrence Gap, Worthing, Christ Church

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Harbour Lights

Unrivalled entertainment at an unbeatable price

Harbour Lights, the renowned open air, beachfront club on stunning Carlisle Bay, is the favourite spot of visitors and locals. Liven up your Wednesday and Friday evenings at the Beach Extravaganza Dinner Show - discover the island’s rich Afro-Caribbean heritage, traced through the melodies of three Caribbean bands and a full cast of performers. Immerse yourself in Bajan scenes and social pasttimes reenacted by symbolic cultural characters. There is non-stop action as towering stiltwalkers, once known as the ‘guardians of the village’, showcase acrobatic skills. The excitement heats up with the flaming limbo dancer and iconic fire eater Cassius Clay. Experience electrifying rhythms and be mesmerized by Carnival beauties and “Mudda Sally’s” “movementations”. Complementing the entertainment package, is a delicious spice-infused BBQ dinner straight from the grill and free-flowing drinks throughout the evening. Harbour Lights goes until late with a full fledged nightclub experience after the dinner show that’s not to be missed. What’s Included: Transfers, Dinner, Drinks & Show | Show Dates: Monday & Wednesday (All ages welcome 7-10:30pm). Nightclub Nights: Wednesday 9pm - 2am, Friday 9:30pm - 3am Tel (246) 436-7225 www.harbourlightsbarbados.com | contactus@harbourlightsbarbados.com | #harbourlights Marine Villa, Bay Street, St. Michael

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Drift Ocean Terrace Lounge Inspired by the ocean, Drift is the new chic West Coast lounge bar next to The Beach House in Holetown. Exuding sophistication and comfort in a seductive setting, Drift welcomes those who wish to enjoy fine wines, select cocktails or just a cold beer in a stunning oceanfront setting. Whether it’s a date, get-together, corporate event, or just you, Drift is the perfect place to be, meet with friends and relax in comfort. A delicious “night bites” selection complements your evening and on the first Thursday of each month Drift welcomes executive chef Scott Ames and The Bento Box sushi extravaganza. Every Friday and Sunday evening, they also have gourmet pizza by Gianluca. Tel (246) 432-2808 www.driftinbarbados.com | info@driftinbarbados.com Holetown, St. James

Lime Bar & Café This Holetown “hot spot” is the perfect place for liming with friends for a drink, enjoying a bar bite or simply a casual meal. Located amidst the elegance of the renowned Limegrove Lifestyle Centre, featuring a wrap-around bar in a European-style courtyard setting, this popular spot features al fresco dining under majestic parasols that shelter the courtyard. Lime Bar & Café is open all day until late offering a varied menu with a distinct Bajan influence, partnered with fabulous cocktails and firstrate coffee. Lime Bar has quickly become the new buzzword on the west coast’s nightlife scene providing a haven for those who wish to enjoy a night cap or just don’t want their tropical evening to end. Tel (246) 271-8261 entertainment@limebarbarbados.com | www.limebarbarbados.com Facebook: /limegrovebar Limegrove Lifestyle Centre, Holetown, St. James

Bert’s Eat, Drink & Chill at Bert’s – the House of the Daiquiri since 1976. At Bert’s, there’s something for everyone... Enjoy a great meal in the dining room, pull up a stool at the island bar to catch the game, or chill poolside with a daiquiri. Happy Hour-and-a-Half 4:30–6pm daily. Dig into a Bert’s authentic stone-fired pizza, experience traditional Bajan fare, or enjoy one of Bert’s original favourites. With state-ofthe-art international sports coverage and more than 24 flat screens inside & poolside, sports fans won’t miss any of the action! Come early to catch the pre-game excitement! Major credit cards accepted. Open from 11am (earlier for the big sports matches) Happy Hour & a Half: 4:30-6pm daily. Tel 435-7924 | Pizza Hotline: 431-1111 www.bertsbarbados.com | info@bertsbarbados.com Rockley, Christ Church

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NIGHTLIFE

Celebrations of Rhythm Ole Time Bajan Lime, Show & Street Party

A highly entertaining evening featuring the very best of all things Bajan. It opens with the Bajan Village where guests are treated to an old fashioned “Bajan Lime” complete with traditional food stations, a Bajan rum shop, traditional folk characters in costume and local crafts people selling their ware. The show itself is an explosion of Bajan culture and colour, taking you on a journey through the island’s fascinating history, from the arrival of the English and Africans to the splendour of Grand Kadooment, and the spellbinding story of our contagious music... all presented in the form of song and dance with spectacular costumes and, of course, the everlasting spirit of the drum! The Grand Finale is “The Street Party”, which takes place directly after the show. A local DJ kicks the party into high gear as stiltwalkers join the Carnival revellers for your chance to party Bajan style, allowing you to experience the rhythm first hand! Showtime: Thursdays - 6:30-10pm - Pirate’s Cove, Bay Street, Bridgetown Bookings: (246) 426-9190 or (246) 826-4002 Fb: /CelebrationsofRhythm | info@dlsmithproductions.com

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Barbadians are renowned for their hospitality.

Anybody who appreciates good food, from rootsy street eats to fine restaurant fare, will relish the Barbados Photo compliments Endis ut quid ullupis experience. quam que raest Photo courtesy The Tides Restaurant

UIDE

E S TA U

N A T R

bistros

eclectic 13°/59° Restaurant & Lounge 286 Accra Deck (Accra Beach Hotel) 326 Bajan Blue (Sandy Lane Hotel) 310 Champers 324 Cin Cin 318 Cliff, The 316 Cliff Beach Club, The 314 Coral Reef Club 294 Daphne’s 312 Fusion 298 Garden Terrace (Southern Palms) 328 Lancaster Great House 304 L’Acajou (Sandy Lane Hotel) 311 L’Azure (The Crane) 280 Lone Star 292 Primo 330 Sandpiper, The 295 Tapas 322 Tides, The 308 Zen (The Crane) 278

Animal Flower Cave (The Restaurant) 283 Atlantis 282 Bert’s 276, 327 Beach House 302 Brown Sugar 320 Café La Suite (Un Dimanche à Paris) 321 Café Sol 332 Castaways 329 Champers 324 Cocktail Kitchen 333 D’Onofrio’s (The Crane) 281 Fish Pot 284 Juma’s Restaurant 291 Lobster Alive & All That Jazz 321 Lobster Pot, The 290 Mullins Beach Bar & Grill 288 Nishi 296 Port St. Charles Yacht Club 289 Primo 330 Relish Epicurea 303 Tapas 322 Zaccios 307

Bajan Blue (Sandy Lane Hotel) Fusion Nishi Pacifika (Accra Beach Hotel) Zen (The Crane)

caribbean Animal Flower Cave (The Restaurant) 283 Atlantis 282 Bajan Blue (Sandy Lane Hotel) 310 Beach House 302 Brown Sugar 320 Castaways 329 Champers 324 Cin Cin 318 Cocktail Kitchen 333 Coral Reef Club 294 Fish Pot 284 Garden Terrace (Southern Palms) 328 Juma’s Restaurant 291 Lobster Alive & All That Jazz 321 Mullins Beach Bar & Grill 288 Port St. Charles Yacht Club 289 Primo 330 Relish Epicurea 303 Sandpiper, The 295 Tides, The 308

italian Daphne’s D’Onofrio’s (The Crane) Tapas

312, 313 281 322, 323

Atlantis 282 Beach House 302 Bert’s 276, 327 Brown Sugar 320 Coral Reef Club (Weekly Buffet) 294 Lancaster Great House 304 Restaurant at Animal Flower Cave, The 283 Sandpiper, The 295

french

indian Asian Spice

306

asian Asian Spice Cin Cin Fusion Pacifika (Accra Beach Hotel) Zen (The Crane)

306 318 298 326 278

Café La Suite (Un Dimanche à Paris) 300 Cliff, The 316 Cliff Beach Club, The 314 Coral Reef Club 294 L’Acajou (Sandy Lane Hotel) 311

mexican Café Sol

dine by cuisine 276

RESTAURANT GUIDE

310 298 296 326 278

bajan

mediterranean 13°/59° Restaurant & Lounge 286 Accra Deck (Accra Beach Hotel) 326 Café La Suite (Un Dimanche à Paris) 321 Castaways 329 Champers 324 Cin Cin 318 Cocktail Kitchen 333 Daphne’s 312 D’Onofrio’s (The Crane) 281 Fish Pot 284 Relish Epicurea 303 Tapas 322 Tides, The 308

japanese / sushi

332

special sunday lunch

lounge bars 13°/59° Restaurant & Lounge 286 Animal Flower Cave (The Restaurant) 283 Bert’s 296, 344 Café La Suite (Lunch only) 321 Café Sol 349 Castaways 346 Champers 336 Cin Cin 318 Cocktail Kitchen 333 Daphne’s 312 Drift 272 D’Onofrio’s (The Crane) 303 Fusion 298 Lone Star 292 Nishi 296 Primo 330 Port St. Charles Yacht Club 289 Tides, The 308

West Coast: 13°/59° Restaurant & Lounge Bajan Blue (Sandy Lane Hotel) Beach House Brown Sugar Cin Cin Coral Reef Club Fish Pot Lancaster Great House L’Azure (The Crane) Lone Star Lobster Pot, The Port St. Charles Yacht Club Tides, The

286 310 302 320 318 294 284 304 280 292 290 289 308

East Coast: L’Azure (The Crane) 280 Atlantis 282 South Coast: Castaways 329 Champers 324 Garden Terrace (Southern Palms) 328 Lobster Alive & All That Jazz 321

breakfast

Atlantis 282 Bajan Blue (Sandy Lane Hotel) 325 Café La Suite (Un Dimanche à Paris) 321 Coral Reef Club 315 Fish Pot 284 Garden Terrace (Southern Palms) 347 Juma’s 308 L’Azure (The Crane) 302 Lone Star (Winter months only) 312, 313 Relish Epicurea (Limegrove) 310 Sandpiper, The 314 Tapas 342

beach bars

Mullins Beach Bar & Grill 288 Zaccios 307

North Coast: Animal Flower Cave (The Restaurant) 283

sports bars

Bert’s 327 Mullins Beach Bar & Grill 288 Zaccios 307

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Zen Reservations (Essential)

(246) 423-6220

dining@thecrane.com | www.thecrane.com The Crane, St. Philip

Zagat rated Barbados’ No. 1 for Food, Zen offers authentic Japanese and Thai delicacies in a magnificent setting on Barbados’ southeast coast. Zen’s sophisticated, Asian-inspired architecture and interior decor complement its dramatic setting, complete with an all-glass frontage offering spectacular views of Crane Beach. Private booths, designed in traditional Japanese style, and a large Tatami room with a recessed floor, provide an option for parties up to 16 to dine in privacy.

sample menu Thai - Fried Prawns in Rice Paper Spicy tiger prawns delicately wrapped in rice paper, deep-fried and served with sesame soy sauce Japanese - Maguro Poke Ahi tuna, pineapple, green onions, sesame seeds, wonton crisps, soy sesame dressing Thai - Phad Khing Delicious morsels of snapper delicately flavoured with ginger, garlic & shiitake mushrooms together in a mixture of fresh vegetables Japanese - California Cucumber, avocado, crabmeat Japanese - Samurai Prawn tempura, tuna, hamachi, avocado, spicy mayo, eel sauce, wasabi tobiko, spring onions Khao Niew Mamuang Sweet rice flavoured with coconut milk, served with slices of ripe mango and dusted with roasted sesame seeds Tempura Cheesecake Creamy baked cheese cake coated with tempura batter, quick fried to a golden brown crisp and topped with chocolate sauce * Opening hours, menu items and prices are subject to change. Open for Dinner · 6-9pm Closed Tuesdays Starters · BB$12-45 Mains · BB$20-88 Wine · BB$14-25

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RESTAURANT GUIDE

“For a celebration, book for 16 in the private Tatami Room. For a light and relaxed dinner simply have sushi with ice cold Petit Chablis seated at the sushi bar.”

Zen at the Crane

L’Azure Reservations (Essential)

(246) 423-6220

dining@thecrane.com | www.thecrane.com The Crane, St. Philip

Famous for its fresh seafood and panoramic views of the Atlantic Ocean and Crane Beach, L’Azure Restaurant serves up a tempting range of classic international and Caribbean delicacies. From soup to seafood and mouth-watering desserts, L’Azure maintains its long-held reputation for elegant dining. The atmosphere offers elegance and beauty to patrons sitting inside or on the balcony.

sample menu Baby Shrimp & Crab Cake Local mixed leaves, pickled red onions, roasted red onions, roasted red pepper aioli Ahi Tuna Tartar Avocado mousse, papaya salsa, marinated cucumber, citrus dressing Char-Grilled Mahi-Mahi Sweet potato gnocci parisienne, garlic wilted greens, corn and green beans, lobster nantau sauce Grilled 7oz Black Angus Beef Strip Loin Truffle & parmesan steak frites, fresh rocket, grape tomatoes, red wine jus Vegetable Tandoori Zucchini, okra, sweet peppers, mushrooms, cumin scented basmati rice, naan bread, poppadoms, Tandoori curry sauce Spice-Rubbed Pork Loin Sweet potato sarladaise, plantain chutney, green beans, Jamaican jerk sauce Passion Fruit Parfait Toasted coconut, almond biscotti, coconut ice cream ’Milky Way’ Bread Pudding Hot chocolate sauce

Open daily · 7:30am-9pm Starters · BB$20-55 Mains · BB$45-115 Desserts · BB$18-24 * Opening times, menu items and prices are subject to change

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RESTAURANT GUIDE

“A well-established tradition, Sundays at The Crane are extraspecial, offering a Sunday Gospel Breakfast with live performances and a steel-pan accompanied Bajan buffet lunch.”

D’Onofrio’s Trattoria Reservations

(246) 423-6220

dining@thecrane.com | www.thecrane.com The Crane, St. Philip

Nestled at the heart of the charming Crane Village, D’Onofrio’s serves up the finest authentic Southern Italian fare in a casual atmosphere. Classic dishes are inspired by the simple flavours and Old World traditions of Italy, but done to modern standards of taste and excellence. With a wide choice of pizzas and pastas, D’Onofrio’s is perfect for a casual dinner for couples and families alike.

sample menu Stagioni Local mixed greens, apples, blue cheese toasted walnuts Honey balsamic vinaigrette Arancini bruschetta Fungi Breaded and fried, cheese stuffed risotto ball Bruschetta stuffed mushrooms, wilted spinach Mushroom cream Linguine al Pescatora Shrimp, mussels, clams, salmon, calamari, cherry tomatoes, chili flakes, fresh basil White wine & garlic cream sauce Risotto Verdure Roasted vegetables, fresh herbs Honey balsamic Salmone Scottato Pan seared salmon, smoked flying fish puree, parmesan and herb polenta cake, garden vegetables Tomato sauce Touscana Pizza Ham, Italian sausage, pepperoni, mozzarella Tomato sauce Tiramisu Coffee and liqueur soaked lady fingers, mascarpone cream lightly dusted with cocoa powder

“Be sure to request dining on the wrap-around verandah of D’Onofrio’s for an authentic Italian dining experience”

Open daily · 7:30am-9pm Starters · BB$22-38 Mains · BB$32-72 Desserts · BB$21-24 * Opening times, menu items and prices are subject to change

RESTAURANT GUIDE

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The Atlantis Hotel Reservations advised for buffets

(246) 433-9445 or 271-6154 enquiry@atlantishotelbarbados.com www.atlantishotelbarbados.com Tent Bay, St. Joseph

Overlooking picturesque Tent Bay in Bathsheba, the historic Atlantis Hotel is synonymous with Barbadian seaside dining. With similar emphasis on fresh, local ingredients as its sister restaurant, The Fish Pot, the Atlantis Restaurant offers delectable native dishes prepared in a more modern style. Their legendary Wednesday and Sunday lunch buffets are not to be missed and offer a veritable feast of Barbadian delights. With its delicious food, dramatic coastal setting and cooling east coast breezes, Atlantis is a wonderfully authentic Barbados experience.

sample menu Crispy Calamari Black pepper crusted with lemon & rosemary aioli Pickled Sea Cat Local octopus cooked in a seasoned broth and marinated with red onions, cucumbers, tomatoes, lime juice, hot peppers and served with fried bakes Duck Confit Spring Rolls Served with a homemade mango chili sauce Israeli Couscous Greek Style Salad Israeli couscous tossed with cucumbers, pimentos, tomatoes, red onions, fresh dill, crumbled feta cheese and Kalamata olives in a light lemon & olive oil vinaigrette served on lettuce leaves Quinoa Salad Red quinoa loaded with artichokes, sundried tomatoes, mushrooms, zucchini and carrots, finished with a basil dressing and toasted almonds Atlantis Vindaloo Curry Homemade Vindaloo curry, served with basmati rice, Dhal Puri & mango chutney. Chicken OR Shrimp. Tent Bay Catch of the Day Lightly blackened or grilled, served on a bed of whipped sweet potato or french fries Breakfast · 8-10am Lunch · 12-3:30pm West Indian Buffet Lunch: Wednesdays & Sundays Dinner · 5-8pm Closed for dinner on Sundays Starters · From BB$15 Mains · From BB$30

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RESTAURANT GUIDE

“Open for breakfast, lunch, tea and dinner or ... you’re welcome to just drop in for drinks and enjoy the amazing location.”

The Restaurant at the Animal Flower Cave Reservations

(246) 439-8797

animalflowercave@outlook.com www.animalflowercave.com North Point, St. Lucy

Something wonderfully different on the dining scene! Just 15 minutes from Speightstown and 30 minutes from Holetown and well worth the drive! Owners, husband and wife team, Mannie & Sue Ward have re-invented the Animal Flower Cave. Located right out on the most northerly point of Barbados, the ocean views are stunning - it feels almost like dining at sea! Tasty local dishes using farmers produce and fresh local fish and seafood. Lovely childrens area. Sun Deck and Bar for enjoying drinks. Visit & swim in the cave.

sample menu Bajan Fish Cakes With house dip Pumpkin and Hand Dived Conch Fritters Pickled Conch and Seacat With steamed pudding Cave Cutters (or have it in a wrap!) Bar-B-Que Chicken Cutter Ham & Cheese Cutter Flying Fish & Cheese Cutter Chicken Liver Cutter Made with local salt breads. West Indian Chicken Curry With coconut basmati umber raita Cave’s Catch of the Day Ask your server for details On Sunday’s the Chef prepares a variety of Specials in addition to the regular menu

“Tasty local dishes and stunning ocean views! Sun Deck and Bar for enjoying drinks. Visit and swim in the cave.”

Lunch · Everyday 11am-3pm daily Closed: Kadooment Day & Christmas Day plus 5 weeks in September/October (call to check). Menu · from BB$18-58 Vegetarian & Gluten Free options available.

RESTAURANT GUIDE

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The Fish Pot Reservations

(246) 439-2604

fishpotbarbados@gmail.com www.littlegoodharbourbarbados.com Shermans, St. Peter

Located right on the water’s edge in the picturesque Six Mens fishing village, one of the last remaining undeveloped corners of the West Coast, The Fish Pot at Little Good Harbour is a very attractive alternative to the usual glitz and glamour of this fashionable side of the island. The Fish Pot is stylishly casual in appearance and offers friendly, efficient service. Chef Stephen Belgrave’s menu is inspired by the sea and he makes good use of the freshest produce available, infused with local herbs, spices and fruit, to create a fresh and exciting array of dishes.

sample menu Seared Sea Scallops Saltfish risotto, fried okra and plantain salsa Minced Pork Roll Nori, sticky rice, chilli sambal, wasabi soy Warm Seafood & Basil Crepe White wine & mushroom veloute, petit herb salad Herb & Sesame Crusted Ahi Tuna Chickpea fritter, green pea and peppercorn emulsion Grilled Caribbean Lobster Thermidor or lemon hollandaise Braised Lamb Shank Wok fried mint infused broccoli, rosemary jus Roast Breast of Duck Orange reduced beetroot, wilted greens, spice duck jus Green Pea & Wild Mushroom Risotto Sundried tomato pesto Masala Style Vegetable Curry Mango chutney, basmati rice, poppadums

Breakfast · 8-10am Lunch · 12-3pm Dinner · 6-10pm Starters · From BB$30 Mains · From BB$50

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RESTAURANT GUIDE

“Fish Pot has a perfect combination of very relaxed dining with lovely food and good service”

the Fish Pot

13°/59° Restaurant & Bar Lounge at Port Ferdinand Reservations

(246) 272-2020

1359reservations@unnaliving.com www.1359barbados.com Port Ferdinand, Retreat, St. Peter

Presenting their new chef Kevin Shawcross with his fresh menus for 2017, 13°/59° Restaurant & Bar Lounge offers a superb waterside setting for enjoying lunch, dinner and Sunday Brunch in a casually elegant and relaxed environment. Kevin draws upon his considerable international experience and expertise to serve an eclectic variety of brasserie style dishes, including several that are flambéed and served at the table. The 13°/59° Bar Lounge features happy hour sunset evenings and private dining is also available for groups in the privacy of the air-conditioned Wine Cave. Lunch guests can choose to dine indoors in air-conditioned comfort or outside on the cool and shaded dockside deck overlooking the boats in the Port Ferdinand marina. And on Sundays, a brunch vibe takes over with stiff Bloody Marys, southern specialities and gentle local music. Menus evolve and showcase whatever is fresh, seasonal and exceptional on the island. Following is a selection of signature dishes:

sample menu Spiny Lobster & Avocado Salad Segmented citrus, watercress, lemon tarragon vinaigrette Steak Diane Served at your table with Pomme Chateau, asparagus and cognac sauce Five Spice Duck Breast Curried Garbanzo bean cassoulette, pineapple gastrique LUNCH Starters · from BB$18 Mains · from BB$35 Mon-Sat from 11:30am-2:30pm DINNER Starters · from BB$28 Mains · from BB$45 Mon-Sat from 5:30pm-10pm BRUNCH Snacks · from BB$12 Mains · from BB$36 Sundays from 11am-3:30pm

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Yellow Fin Tuna Bul Jol, crispy wild rice araccinni Green Papaya Salad Coconut poached prawns, fresh lime and chills

“A wonderful location to enjoy Sunday Brunch or waterside dining for lunch and dinner any day of the week.”

13°/ 59°

Mullins Beach Bar No Reservations taken, first come first served basis

(246) 422-2044

harbingerltd@gmail.com Mullins, St. Peter

This west coast institution is a REAL beach bar Enjoy the vibe! Rory & Jason serve up great local favourites and many tasty beach bar classics. Live music on Sundays in season. Great for sunset cocktails. Their burger and shrimp roti are rocking! Watch sports on two 60” flat-screens! A great place to arrive by boat. Watersports and water toys available!

sample menu Seared Tuna Served with wakami, seaweed salad & chilli Shrimp Salad with Avocado fresh mango and citrus dressing Shrimp & Potato Roti Jerk Pork Served with sweet potato mash and fresh local vegetables West Indian Chicken Curry Served with steamed rice Coconut Shrimp Served with julien vegetables, rice & coconut curry dip Apple Crumble With vanilla ice-cream Chocolate Brownie With vanilla ice-cream

Open Daily Bar · from 10am Beach Grill · 11am-7pm Starters · From BB$15 Mains · From BB$26

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“This is a barefoot, chill out, have a drink, grab a bite, go for a swim, beach bar - its fun! The blue beach chairs are private but there are plenty of beach chairs for rent.”

Port St. Charles Yacht Club Reservations

(246) 419-1000

psc.yc@caribsurf.com | www.portstcharles.com Port St. Charles, St. Peter

Full service bar and restaurant. A wide range of international cuisine prepared by their world class chef. Open for lunch, dinner and bar service in an open air setting with friendly service. Panoramic views along the West Coast. Deck loungers are provided for sunning and a staircase into the sea complements the pool for swimming.

sample menu Caribbean Coconut Shrimp Grilled pineapple and mango sweet chili Homemade 6oz Burger Garnished with panko crusted onion ring, coleslaw and golden crisp fries Catch of the Day (Grilled, Blackened or Pan-Fried) Accompanied by saffron couscous, citrus vinaigrette and garden vegetables Island Symphony Calamari, shrimp and crab, tossed with linguini in a parsley cream sauce with broccoli, onions, bell peppers, topped with parmesan cheese and garlic bread West Indian Curry Your choice of chicken, shrimp or fish simmered in a coconut curry sauce complemented by basmati rice, poppadums, steamed vegetables and mango chutney

“Sunday - Roast Beef and yorkshire pudding with live steelpan music. Buffet in season, a la carte in summer. Live music for dancing on Friday nights!”

Bar Service · Tues-Sat 10am-1pm; Sun & Mon 10am-6pm Lunch (everyday) · 12-4pm Dinner (Tues-Sat) · 6:30-9:30pm Starters · BB$25-34 · Mains · BB$40-75

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The

The Lobster Pot Reservations

RESTAURANTS of

(246) 432-0287 or 231-7286

SPEIGHTSTOWN BAY

info@thelobsterpot.com www.thelobsterpotbarbados.com Speightstown, St. Peter

The Lobster Pot can be found on one of the finest beaches on the West Coast, and is considered the ultimate place to relax and unwind. A new and unique dining experience, The Lobster Pot’s menu places heavy emphasis on fresh seafood, and in particular of course, lobster. The restaurant offers oceanfront dining on a deck shaded by mature almond trees. Beach Barbeque on Sundays from 12pm-4pm. Complimentary beach loungers and umbrellas are available for all of their guests along with free Wi-Fi and shower facilities. Complimentary transport is provided to and from anywhere on the west coast. The Lobster Pot received the Trip Advisor Certificate of Excellence for 2016.

sample menu Lobster Creme Brulee Crab Gratin Lobster Bisque Classic creamy lobster soup with just a dash of brandy Lobster Thermidor Topped with a creamy thermidor sauce then grilled and served with your choice of hand cut chips or rice, salad or vegetables Lobster Patia a classic Indian curry, hot and sweet, served with jasmine rice Curried Goat A Caribbean classic - Goat meat in a hot and spicy sauce with rice and peas Chocolate Brownie Bread & Butter Pudding Crepes Suzette Breakfast · 9am-5pm Lunch · 11am-5pm Dinner · 5pm-9:30pm Starters · from BB$20 Mains · from BB$50-150

“Perfect for informal and relaxed dining by the beach.” 290

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The

Juma’s Reservations

RESTAURANTS of

(246) 432-0232 or 234-7286 info@jumasrestaurant.com www.jumasrestaurant.com Speightstown, St. Peter

SPEIGHTSTOWN BAY

Juma’s is located on the beach with all tables overlooking the beautiful and unspoilt Speightstown bay. The restaurant is owner run by Mark and his chef wife, Jules, whose menu is highly eclectic and features Daily Catch of the day - fresh from Speightstown Market, Thai, Bajan and French dishes. Lovely Thai curries, homemade desserts and cocktails are among the delightful offerings. Subs, salads and burgers are available at lunchtime; and there is an extensive wine list. Complimentary transport to and from the restaurant from anywhere on the west coast is provided, as well as beach loungers and umbrellas. Free Wi-Fi. Juma’s received the Trip Advisor Certificate of Excellence for 2014, 2015 and 2016.

sample menu Curried Pumpkin, Sweet Potato & Coconut Soup with root ginger, garlic, coriander and cumin Mango and ginger infused spare ribs Pan seared scallops with a citrus salad Baked 16oz Lobster Tail marinated in teriyaki, ginger & garlic Bajan spiced rack of lamb with macaroni pie and grilled vegetables Seafood Thermidor Scallops, marlin and shrimps in a classic thermidor sauce Banana Four Ways Warmed banana cake, banana cheesecake, caramelised bananas & an alcoholic banana smoothie Gran’s Coconut Cake Jules’ family recipe - simple but beautiful White Chocolate Creme Brulee Apple Crumble

“Right on Speightstown Bay. Open everyday for Breakfast, Lunch, Tea and Dinner. Superb facilities with services to the beach. Perfect for sunset dining.”

Breakfast · 9am-5pm Lunch · 11am-5pm Dinner · 5pm-9:30pm Starters · from BB$15-50 Mains · from BB$40-150

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Boutique Hotel & Restaurant

Lone Star Reservations

(246) 629-0599

www.thelonestar.com Mount Standfast, St. James

The Lone Star restaurant and hotel located on the famed platinum coast is renowned for its idyllic setting, celebrity clientele and buzzy yet laid back atmosphere. The menu is a fusion of European fare with Caribbean influences and their much loved timeless Lone Star Classics. The beach and the pizzas from the wood stone fire oven are sure to be a favourite with the younger customers.

sample menu Lunch Woodstone Fire Oven Pizza Margarita, Diavolo, Rucola, Funghi, Shrimp Apple & Stilton Salad Raisins, Hazelnuts & Tarragon Vinaigrette Fresh Market Fish Grilled Vegetables, Tropical Fruit Salsa

Dinner Roasted Rack & Braised Shoulder of Lamb Sweet Potato Gnocchi, French Beans, Mint Infused Jus Beef Angus Filet Mignon Sautéed Potatoes, Mushrooms, Asparagus Seared Yellow Fin Tuna Warm Potato & Grain Mustard Salad, Apple & Toasted Almonds Mirin & Soy Glazed Barracuda Sautéed Potatoes, Sesame Ginger Sauce

Dessert Banana Donuts Coconut Ice Cream, Crushed Pistachios, Rum Caramel

Breakfast · 8:30-10:30am Lunch · 11:30am-3pm Dinner · 6-11pm Starters · BB$21-70 Mains · BB$36-125 Wine · BB$62-998

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“Sunday lunch is still a must at the Lone Star . . . Some things never change! Enjoy a rum sour at sunset or an after dinner glass of champagne in the cocktail lounge.”

the Lone star

Coral Reef Club Reservations

(246) 422-2372

reception.mail@coralreefbarbados.com www.coralreefbarbados.com St. James Beach, St. James

A reliably enjoyable dining experience. A team of accomplished and experienced chefs. A new a la carte menu each day. Bajan Buffet on Mondays. BBQ Night on Thursdays with a floorshow & steelpan. Fresh seafood, prime meats & vegetarian dishes. Coral Reef is an impeccable family owned hotel.

sample menu Sugar Cane Skewered Cajun Prawns Pickled cucumber, avocado compote, pineapple salsa, cilantro oil Roasted Loin of Lamb Goat’s cheese croquette, arugula, ratatouille vinaigrette Pan Fried Filet of Local Red Snapper Textures of cauliflower, bok choy, plantain crisp, curry emulsion Grilled Filet Mignon Roasted pumpkin risotto, compressed tomato, roasted asparagus, merlot reduction Deep Fried Filo Wrapped Banana Fritter Lemongrass ice cream Coconut and Dark Chocolate Teardrop Orange and mango compote

Breakfast · 7:30-10:30am Lunch · 1-2:30pm Dinner · 7:30-9:30pm Starters · BB$30-45 Mains · BB$80-95 Desserts · BB$20-35

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“The spacious and elegant lounge bar at Coral Reef is a superb start to an evening. Thursday night’s BBQ buffet with a floorshow and steelpan is a wonderful Caribbean experience.”

The Sandpiper Reservations

(246) 422-2251

reception@sandpiperbarbados.com www.sandpiperbarbados.com St. James Beach, St. James

Owner managed with great attention to detail. Elegant and comfortable surroundings. Highly rated for serving consistently excellent cuisine. Chef Christophe Poupardin creates a variety of popular dishes. Sumptuous buffet on Wednesdays. Barbecue on Sundays with live steel pan music. Top notch service!

sample menu Caribbean Shrimp Tempura Smoked salmon, avocado cream cheese mousse Pan Roasted Scallops Crispy chorizo, citrus salsa, gremolata Pan Fried Mahi Mahi with Roasted Plantain Puree Basil grilled vegetables & spicy tomato salsa Poached King Prawns with Roast Coconut Coconut Malibu cream sauce “Wagau” Beef Cheeks, Herb Mashed Potato Smoked & braised for 12 hours with roast carrots & confit onions Passionfruit & White Chocolate Mousseline With a passionfruit & raspberry tart and passionfruit & coconut sorbet Molten Dark Chocolate Tart Vanilla bean cream sauce, chocolate Malibu ice cream

“Enjoy cocktails or champagne at Harold’s Bar and stay on for a delicious dinner with live entertainment every night in season.”

Breakfast · 7:30-10:30am Lunch · 12-2:30pm Dinner · 7-9:30pm Starters · BB$30-45 Mains · BB$82-95 Desserts · BB$28-35

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Nishi Reservations

(246) 432-8287 or 432-2112

nishirestaurant@gmail.com www.nishi-restaurant.com 2nd Street, Holetown, St. James

Nishi is a chic, elegantly casual bistro, ownerrun by hosts Paul Edwards and Steve Prebble. Their award-winning restaurant presents the best of British, Caribbean and Japanese cuisines - traditional specialties like English pies and lovely puddings, regional dishes as well as highly popular sushi. Nishi’s sushi chefs, born and trained in the Far East, have earned a solid reputation for preparing both traditional sushi and the latest trends in Japanese cuisine. Dine under the stars in the lit courtyard or in air-conditioned comfort. Families are welcome! Sushi specials are available during the week and Nishi’s bar serves a brilliant range of cocktails in a relaxed atmosphere.

sample menu Lobster Maki Served with lobster tempura Volcano California roll topped with baked hot seafood, shrimp, crabmeat, tobiko and mayo Spicy Maki Tuna or salmon with chili miso and tobiko Spicy Cottage Pie, Chicken, Leeks and Ham Pie and Angus Beef and Mushroom Pie All with garden peas and mash or fat chips Tempura Shrimp Nobashi shrimp & special tempura sauce New York Rib Eye 10 oz Steak au poivre, sautéed field mushrooms, fat chips and mixed green salad Open every night in season. Closed Mondays in Summer. Dinner · 6-10pm Starters · BB$29-39 Mains · BB$48-98

Bramley Apple Crumble Sticky Toffee Rum Date Pudding

“Sushi and pies, are they mad?!” 296

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nishi restaurant

Fusion Reservations

(246) 271-1258

reservation@fusionrooftop.com www.fusionrooftop.com Limegrove Lifestyle Centre, Holetown, St. James

Located on the top floor of the vibrant Limegrove Lifestyle Centre, Fusion Rooftop perfectly crowns the new ‘heart of the west coast’ of Barbados. With a spacious, visually stunning design, this ‘alfresco’ restaurant combines seamlessly with an extensive contemporary lounge and dramatic full service bar. With a philosophy of authentically sophisticated cuisine, the menu is comprehensive and alluring. Sweeping floor to ceiling views of the west coast create a visual backdrop but the true ‘coupe de resistance’ is the chance to dine beneath the stars. As the state-of-the-art retractable roof is pulled back, the night sky creates an atmosphere of romance and drama that is unmatched in the Caribbean.

sample menu Salt & Pepper Calamari Wok Tossed Chives, Onions & Peppers Roasted Root Vegetable Salad Crispy Beets, Cassava Crumbed Goat Cheese, Organic Greens & Aged Balsamic Vinegar Yellowfin Tuna Tartare Lime, Coriander, Triple Spiced Aioli & Spring Roll Crisp Broccoli & Asparagus Tortellini Homemade Pasta, Ricotta Cheese, Saffron & Cream Sauce Herb Crusted Colorado Lamb Rack Sweet Potato Dauphinoise, Steamed Vegetables, Red Lentil & Cayenne Puree, Rosemary Jus Hoisin Glazed Chicken Supreme Nutty Red Rice, Sliced Almonds, Sultanas & Wolfberries Topped with Sugar Snap & Bean Sprout Salad Grilled Caribbean Lobster (Seasonal) Olive Oil Broccoli Floret, Saffron Butter Sauce & Hand Cut Frites Dark Chocolate Fondant with Vanilla Bean Ice Cream & a Rum Snap Bajan Lime Tart with Rose Petal Meringues & Prosecco Creme Dinner · Mon-Sat 6:30-11pm Closed Sunday Starters · BB$17-40 Mains · BB$60-115 Sushi/Sashimi · BB$22-90 Desserts · BB$18-38

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“A chic newcomer to the west coast dining scene and it delivers on all fronts! Authentically sophisticated cuisine with an epic choice of sushi and panAsian specialties. Book early to avoid disappointment.”

Fusion rooFtoP

Un Dimanche à Paris Reservations

(246) 271-8242

Café La Suite

fb UnDimancheàParisBoutique Ground Floor, Limegrove Lifestyle Centre, Holetown, St. James

Enjoy a delightful taste of Paris at this very unique lifestyle boutique café. Brief refreshing moments or a long leisurely lunch in comfortable chic surroundings. Sit outside watching the Limegrove world go by, or settle indoors in the cool for a relaxing lunch between shopping with family and friends. Healthy French cuisine created daily by the in-house chef. Superb French wines, superior coffees, and “Mariages Frères” teas & iced drinks.

sample menu Niçoise Salad French Onion Soup Salmon Tartine Parma Ham Tartine Carpaccio of the week Raspberry Tart Lemon Tart Revisited Cheese Board Nibble Board Café Gourmand

Breakfast · Monday-Saturday 10am-12pm Lunch Time · Monday-Saturday 12-3pm Low season closed on Mondays Amuse-bouche + Mains · BB$40-50 Desserts · BB$25

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“Enjoy bistro-type dining outside in the courtyard or deliciously comfy sofa seating indoors. If the latter is your preference, it’s best to make a reservation.”

un DimanChe à Paris CaFé La suite

The Beach House Reservations

(246) 432-1163

info@thebeachhousebarbados.com www.thebeachhousebarbados.com Holetown, St. James

The aptly named Beach House Restaurant sits on a gorgeous stretch of West Coast shoreline in Holetown. Daytime menus feature fresh, local, daily specials alongside international favourites; while romantic flamelit evenings serve up Caribbean flavours with Mediterranean flair for dinner. Have cocktails next door at Drift as a sunset appéritif or starlit digestif. Friday evenings are buzzing and Sunday’s famous Caribbean lunch buffet is a feast to remember. The Beach House is ideal for special occasions and private parties, large or small. Free Wifi is available and the property is fully accessible.

sample menu Lunch BBQ Pork Spare Ribs Slow cooked, served with coleslaw and sweet potato wedges Our Selection of Wraps and Paninis Served with a small salad and your choice of delicious side dish. Choose from Steak, Lobster, Chicken, Fish, Smoked Salmon, Prosciutto or Caprese

Dinner Coconut Shrimp with Spicy Mango and Coconut Dip Rasta Pasta Roasted Peppers, Carrots, Red Onions and Corn, tossed in a herb mist. Prosciutto Wrapped Chicken Chicken Breast, Fettuccini, Spinach, Mushrooms with a herb cream Catch of the Night Prepared by the chef daily and served with fresh local produce

Open from 11am daily · Lunch served from 12pm Lunch · BB$30-95 Dinner (Starters) · BB$20-40 Dinner (Mains) · BB$55-95

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Butterscotch Bread Pudding Topped with vanilla ice cream and butterscotch sauce Beach House Vanilla Cheesecake With fresh local seasonal toppings Hummingbird Cake Baked with pineapple, pecans and bananas

“Cool drinks, great food. All day and into the night!”

Relish Epicurea Reservations & Orders:

(246) 621-0077

alison@relishepicurea.com | Facebook: /relishepicurea • Limegrove Lifestyle Centre, Holetown, St. James, • Simpson Motors, Warrens, St. Michael

Relish’s menu is anchored on world flavours with lots of healthy options but the culinary emphasis is on cleverly created dishes using island inspired ingredients. The team of young, internationally trained chefs delivers unique, creative and unexpected flavours in every dish... the kind of food that makes you say, “Wow, that was good!” Best All Day West Coast Breakfast with NEW BAJAN SHARING PLATES - Bul Jol, Flying Fish, Salt Fish & Ackee. Rocking Rum Punch & Fun wine wall. Check out their Private Chef Dinners, Speciality Event Catering and Management services.

sample menu All Day Breakfast Flying Fish Benedicts Prosciutto Brioche & Soft Eggs Waffles with Crispy Chicken & Eggs Healthy Platters & Gluten Free Choices Relish Sharing Plates Baxter’s Road Chicken Nuggets Bul Jol n’ Toasties Salt Fish & Ackee Fresh Salads Lobster Jerk Caesar Quinoa & Cashews Smoked Salmon & Apple Carpaccio Fish D’licious Seared Tuna with Butternut Squash, Arugula, Goats Cheese & Cumin Butter Mahi Mahi with Cous Cous Za’atar, Almonds & Lemon Vinaigrette Grilled Snapper with Pineapple Salsa & Sweet Potato Hot Plates Duck Breast with Wild Berry Reduction Pesto Lamb with Roasted Vegetables & Quinoa

“Relish has a fantastic All Day Breakfast menu! And, for something with a slightly different twist, try their delicious Sharing Plates!”

Mon-Sat 9am-7pm (9am-5pm May-Nov) Sunday 9am-3pm Breakfast · BB$6-45 Café Menu · BB$18-75

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Lancaster Great House Reservations

(246) 432-6198 or 266-8752 rainchandler@hotmail.com fb LancasterGreatHouse Lancaster, St. James

John and Rain Chandler, renowned for their planters buffet and entertaining candle light dinners at Fisherpond House in St. Thomas, have bought and renovated the wonderful Lancaster Great House in St. James. Their collection of whimsical and eclectic antiques and objets d’art in this lovely old home will take you back in time to an era of elegance and sophistication. Tropically landscaped grounds with exotic birds surround their family home. Lancaster Great House offers a selection of carefully chosen menus of both Barbadian and International cuisine. Fabulous flowers, crystal and china. Live piano music. John will regale you with stories from his memoirs - Hotel Barbados - A life of discretion at the Ocean View.

Sunday - Barbadian Planter’s Buffet Lunch served year round. Friday - Mr. Chandler’s Dinner Party With special menus of international cuisine Thursday Evening - Plantation Coal Pot Fish Fry & West Indian Buffet – Jan. to Apr. Magical Cocktail Parties and Corporate Events Private Lunch and Dinner functions Fabulous Venue for Small Weddings House and Garden Tours by appointment only

Lunch · Sundays Dinner · Friday Private Bookings & Functions John and Rain at John’s annual birthday costume party

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“This is a marvellous place to have a private dinner or lunch for a special occasion or just because you’re in Barbados - it will be an experience to remember!”

LanCaster Great house

Asian Spice Indian Restaurant Reservations

(246) 432-1321

asianspice@allseasonsresort.bb www.allseasonsresort.bb Sunset Crest, St. James

Indian Restaurant

Airy dining room in a relaxed poolside setting. Indian chefs create dishes ranging from traditional Tandoori favourites and delectable kebabs that melt in your mouth, to rich, creamy Kormas and superb vegetarian selections, all invigorated with authentic spices to create a truly palate-pleasing dining experience. Take away available for lunch and dinner.

sample menu Chicken Tikka Cubes of Boneless Chicken marinated in yogurt, red chili paste Dhal Makhani Black gram lentil & kidney beans cooked overnight in a clay tandoor Butter Chicken Boneless chicken enveloped in a rich tomato based sauce, cooked with cashew, butter & cream Lamb Vindaloo Boneless pieces of Lamb cooked with potatoes, onions, tomatoes, garlic, ginger, vinegar and spices Chicken Madras Curry Chicken sautéed in onions, tomatoes & flavoured with an array of finely ground herbs and spices Goan Fish Curry Catch of the day blended with fresh spices and coconut milk Kulfi Rich creamy homemade ice-cream, available in exotic flavours. Honey Flat Noodles Crispy fried noodles drizzled with honey and served with a dollop of ice-cream Lunch · From 11:30am Dinner · From 6pm Starters · BB$14-60 Mains · BB$22-59

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“Their Kebabs are a healthy alternative, seasoned and flame kissed in their tandoor… worth the wait for the flavour!”

Zaccios Restaurant and Beach Bar Reservations

(246) 432-0134

zaccios@hotmail.com | www.zaccios.com Holetown, St. James

Zaccios restaurant is located on one of the lovely beaches on the West Coast of Barbados, in the heart of Holetown. The cuisine is an international mix including vegetarian dishes, seafood, fish, prime choices of meat, pizzas and pastas. For dinner we suggest making a reservation, especially for beachside seating. Enjoy a cool drink and watch the beautiful sunset by the ocean. Ideal for families with kids. Spend a relaxing day on the beach – they rent beach chairs and umbrellas as well as paddle boards, kayaks and snorkeling equipment. Shower and locker facilities are also available.

sample menu Lunch Zac Burger Homemade burger stuffed with a choice of peppers & cheese or blue cheese & bacon Chicken Curry With basmati rice, mango chutney and poppadoms Seafood Crepe Shrimp and Mahi Mahi in a light cream sauce

Dinner Seafood Trio Scallops, Crab Cakes & Flying fish Coconut Chicken Strips Dredged in coconut flakes & served with a sweet chili sauce Thai Curry Shrimp Sauteed onions, garlic and fresh herbs served with basmati rice Grilled Sirloin Steak Gorgonzola, mushroom and peppercorn sauce Zaccios Thin Crust Pizza

*All menu items are available for delivery! *special conditions apply.

“Beach Bar, Beach Chairs, Great Food, Great Fun, Great Drinks”

Open every day · 11am-11pm Happy Hour · 4-7pm (Lunch) Starters · BB$17-30 Mains · BB$33-65 (Dinner) Starters · BB$15-32 Mains · BB$29-90

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The Tides Restaurant Reservations

(246) 432-8356

thetidesrest@caribsurf.com www.tidesbarbados.com | FB: thetidesbarbados Balmore House, Holetown, St. James Long rated as one of Barbados’ top fine dining restaurants, Tides is now also one of the most spectacular following a major redesign in 2016. Situated right on the water’s edge, Tides offers the ideal combination of a fantastic ambiance, the delectable culinary creations of Executive Chef/ Co-owner Guy Beasley and his team, and excellent service. A fantastic dining experience awaits you.

sample menu Trio of Mersea Oysters Poached in Coconut, Lemon Grass, Ginger, Chili and Lime, served with toasted Crunchy Peanuts & Fresh Cilantro Asian marinated Beef Salad With Mixed Greens, Watermelon, Green Beans, Pickled Red Onions and Cashews, zesty Carrot Ginger Vinaigrette Pesto rubbed Colorado Rack of Lamb Served with a Crispy Risotto Cake, wilted Spinach and a Creamy Carrot Puree, finished with a Paris Mushroom Jus and a Balsamic Bacon Condiment Pan Seared Scallops on a Butternut Squash Risotto, with Paris Mushrooms and Morels, finished with a Black Truffle Butter and Petit Salad of Fine Herbs Rustic Seafood Stew Jumbo Shrimp, Scallops, Salmon, Mussels, Clams and Local Fish poached in a rustic Tomato Garlic Broth, garnished with Provencal Vegetables, Saffron Potatoes and served with Rouille

Lunch · Sunday to Friday 12-2.30pm Dinner · Monday to Sunday 6-9:30 pm Starters · BB$29-48 Mains · BB$86-96 Dessert · BB$36

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Orange Polenta Cake Served with Compressed Mango, Burnt Orange, Baked Yogurt with Honey and finished with Bee’s Pollen White Chocolate Cheesecake Passion Fruit Jelly, served with Spiced Butternut Squash Sorbet and Seed Tuille

“The Tides’ stunning new restaurant design offers the choice of dining in airconditioning or open-air.”

the tiDes restaurant

Bajan Blue Reservations

(246) 444-2030

diningreservations@sandylane.com www.sandylane.com Sandy Lane Hotel, St. James

Sandy Lane’s informal restaurant offering all day dining. European, Caribbean & Asian influenced cuisine. Sunday Brunch is a must, as are the fantastic themed buffet evenings. Modern wine bar, sushi-station and state-of-the-art grill. Breathtaking waterside setting.

sample menu Antipasti Table & Seafood Corner Selection of marinated vegetables, artichokes, mushrooms, peppers, aubergines, saffron onions, selection of mixed leaves and crudités, fresh oysters, crab claws, baby shrimp, ahi tuna, swordfish, poached prawn Grilled Thai Beef Salad Tomatoes, mint, cilantro, cashew nuts, hot & sour dressing Sushi and Sashimi Combination Plate Chocolate Mango Madagascar chocolate mousse, mango compote, caramelized arlette Marbled Blueberry Cheesecake Blueberry filling, vanilla ice cream * Menu items and prices are subject to change

Breakfast · 7-10:30am Lunch · 12:30-3pm Dinner · 7-10pm Starters · BB$40-145 Mains · BB$60-195

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“For a truly delightful experience, try Afternoon Tea on the Lower Terrace.”

L’Acajou Reservations

(246) 444-2030

diningreservations@sandylane.com www.sandylane.com Sandy Lane Hotel, St. James

Overlooks the Caribbean Sea. Sandy Lane’s signature restaurant. Specializes in light, gourmet cuisine. Impressive range of Old and New World wines. Stunning, open-air, beach-front restaurant.

sample menu Salad of Heirloom Beets Beet purée, walnuts, goat’s cheese fondue, heirloom tomatoes Pan Seared Yellow Fin Tuna Tandoori spices, vegetable tartar and olive dressing, lemon gel Pan Seared Lemon Marinated Tiger Prawns Quinoa taboule, heirloom tomato salad Roasted Local Free Range Chicken Spaghetti, fricassée of wild mushrooms, asparagus spears, mushroom emulsion Roasted Veal Tenderloin Artichoke and celeriac fricassée, truffle jus Chocolate Soufflé Caramelized nuts, Frangelico sauce, praline ice cream Poached Green Apple Meringue Mint cream, apple sauce, green apple sorbet * Menu items and prices are subject to change Vegetarian menu available.

Dinner · 6:30-10pm Starters · BB$45-90 Mains · BB$140-230

“Set the tone for a wonderful evening by starting with canapés and cocktails in the L’Acajou Bar.” RESTAURANT GUIDE

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Daphne’s Reservations

(246) 432-2731

www.daphnesbarbados.com daphnes@eleganthotels.com Paynes Bay, St. James

One of the top restaurants in Barbados and sister restaurant to the London group of: Le Caprice, Daphne’s, Scott’s, The Ivy, 34 and J. Sheekey. Elegant beachside location. Al Fresco and covered dining in a friendly atmosphere. Extensive wine list - Italian, New World and Classical French. Half price sunset cocktails at the cocktail bar from 5-7pm.

sample menu Cappuccino di Baccalá Mantecato, Insalatina di Fagiolini e Patate e Grissino al Sesamo Cod Cappuccino, Green Salad, Potatoes and Green Beans, Squid Ink Grissini with Sesame Seeds Assiette di Salumi: Coppa Piacentina, Prosciutto di Parma e Speck del Tirolo con Verdure sott’Aceto Selection of Cured Italian Meats with Pickled Vegetables Linguine all’Aragosta con Pomodoro Fresco, Rucola e Basilico Linguini with Lobster, Fresh Tomatoes, Rocket and Basil Branzino al Sale Grosso con Caponatina di Melanzane e Salsa allo Yogurt e Lime Whole Seabass Baked in Salt, Aubergine Caponata, Lime Yogurt Sauce Filetto di Vitello Avvolto nello Speck con Bottagio di Verza, Finferli e Polvere di Funghi Trombetta Parma Ham-wrapped Veal Filet, Cauliflower & Vegetable Stew, Oyster Mushroom Powder

Open for lunch and dinner nightly, November-April. Closed on Mondays May-October Starters • BB$38-56 Mains • BB$54-138 Desserts • BB$28

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Fondente di Cioccolato Amaro con Salsa Caffé Dark Chocolate Terrine, Espresso Sauce Ravioli di Ananas, Crema al Frutto della Passione, Gelato alla Vaniglia Passion Fruit-filled Pineapple Ravioli, Exotic Fruit Salad, Vanilla Ice Cream

“Freshly-made pasta and fresh, locally-sourced fish including lion fish, when available.”

DaPhneâ&#x20AC;&#x2122;s restaurant

The Cliff Beach Club Reservations

(246) 432-0797

reservations@thecliffbeachclub.com Derricks, St. James

Located next door to its world renowned sister restaurant, The Cliff, the new Cliff Beach Club offers an exciting alternative for anybody who wants to enjoy an eclectic menu of top class food in a chic but relaxed environment. With an open plan design that maximizes the wonderful oceanside setting, this is an excellent choice for lunch or dinner, or simply to enjoy a refreshing cocktail at the island’s best ‘bar with a view’.

sample menu Chorizo stuffed Squid, green pesto in confit sweet pepper Avocado and Citrus Salad Smoked Salmon, poached egg, pancakes and hollandaise sauce Gratinated Clams, Parsley and Garlic Butter Lobster, Avocado & Home Smoked Bacon Club Sandwich Grilled Barracuda, Wild Black Rice & Beurre Blanc Sauce Spaghetti Vongole Rack of Lamb, Pita Bread and Tzatziki 14oz Chargrilled Ribeye Tarragon Sauce and Roasted Garlic Potatoes Cherry and Almond French Tart Ginger & Cinnamon Biscuit Marscapone Tiramisu Rum and Raisin Baba Chilled Pina Colada Soufflé Lunch · Tue-Sun 12-2:30pm Dinner · Tue-Sat 6:30-9pm Starters · BB$25-60 Mains · BB$55-105

314

RESTAURANT GUIDE

“One of the best restaurants from which to enjoy a sunset cocktail before dinner. With their new jetty you can easily come by boat!

the CLiFF BeaCh CLuB

The Cliff Reservations

(246) 432-1922

info@thecliffbarbados.com www.thecliffbarbados.com Derricks, St. James

The Cliff is the first choice of many people for any special celebration. The cliff top oceanfront setting is truly magical but it is the food which makes The Cliff so special. Chef Paul Owens and his team of 12 chefs remain committed to improving upon their performance using only the finest fresh ingredients. Excellent waiters and knowledgeable wine stewards. Available for private functions.

sample menu Tandoori Spiced Tuna (Cooked Rare) Pickled cucumber salad, Indian curry oil, mango salsa, coriander Linguine Garlic chive sauce, lobster, rocket, chili flakes, aged parmesan Chargrilled Barracuda Baked potato cake, horseradish, smoked salmon Sauce wilted greens, fine beans, baby onions Roast Gressingham Duck Breast Wild mushroom fumee, creamed savoy cabbage, morels creamed potatoes, baby onions 12oz Prime Striploin Steak Peppercorn sauce, tomato & mesclun salad, truffle & parmesan fries Melting Mercury White chocolate sphere, vanilla ice cream, raspberries, pistachio crunch, hot raspberry sauce

Dinner · Mon-Sat 6:30-9pm Set price menu. Please call for current pricing.

316

RESTAURANT GUIDE

“With the spectacular view and setting, The Cliff is a superb place to drop in for cocktails.”

the CLiFF restaurant

Cin Cin Reservations

(246) 629-4557

dine@cincinbarbados.com www.cincinbythesea.com Prospect, St. James As the name suggests, Cin Cin (pronounced Chin Chin) is chic and stylish! This fashionable and swanky spot, conceptualized by the remarkable local chef Larry Rogers and his wife Michelle, has paved the way for contemporary island elegance married with innovative cuisine. Larry proffers creative Mediterranean style dishes with a Caribbean twist using the freshest of ingredients. His distinctive style and standard of “no compromise on quality” has garnered Cin Cin a loyal following. With its exquisite décor and refined ambiance, Cin Cin is perfect for ‘al fresco’ waterside dining on the terrace under the stars, while the air-conditioned interior provides a cool sanctuary, with sweeping uninterrupted views of the ocean. The trendy bar lounge area is ideal for sipping cocktails or simply enjoying a light bite served by friendly, knowledgeable and efficient staff.

sample menu Oxtail & Porcini Risotto with seared Bay scallop & white truffle oil Seafood Salad Escabeche Style in a chili citrus vinaigrette Beef Carpaccio with tomato caper salsa, rocket leaves, olive oil, & shaved parmesan Caribbean Bouillabaisse aromatic tomato fish broth with lobster, shrimp, mussels, seasonal fish, okra & aioli toast Spice seared Yellow Fin Tuna (rare) grilled Mediterranean vegetables, lemon caper brown butter & soft polenta Braised Short Rib on a roasted garlic, leek & potato puree with spinach, caramelized onions & sticky jus Executive Chef Larry Rogers and Head Chef Jeremy Decle

Lunch (Mon-Fri) · 11:30am-3pm Dinner (Nightly) · 6-11pm Starters · BB$28-39 Mains · BB$62-125 Desserts · BB$21-29

Chocolate Fondant with coffee créme anglaise and vanilla ice cream Bread & Butter Pudding with caramelized banana toffee rum sauce

“A cool hot spot not to be missed! Cin Cin’s famous Pork Buns are a must have!” 318

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Cin Cin By the sea

Brown Sugar Reservations

(246) 426-7684

info@brownsugarbarbados.net www.brownsugarbarbados.net Aquatic Gap, St. Michael

Brown Sugar is the place to sample the authentic flavours of Bajan cuisine served with warm hospitality as in a charming traditional Barbadian home. Locally sourced healthy farm produce. The changing buffet spread may include: local soup & salads, cou cou & flying fish, souse, cassava, candied sweet potato, yam pie, peas & rice, roast pork, macaroni pie and delicious Barbadian desserts. A delightful mélange of local and the best in Caribbean island cuisine. Live musical entertainment on Monday nights.

sample menu Avocado Shrimp Salad Served with a crisp romaine lettuce and a light zesty cilantro lime dressing Cou Cou & Flying Fish (Our National Dish) A smooth blend of cornmeal and okra served with lightly seasoned and poached flying fish roll ups in a courtbouillon Bajan Rum Burger Extra lean ground beef, seasoned with fresh herbs and spices glazed and grilled with a local rum sauce. Served on a spiced bread with a homemade mango chutney Grilled Pepper Chicken Half spring chicken marinated in garlic, lime and bonny peppers charbroiled & served with a sweet pepper jelly

Lunch (Sun-Fri) · 12pm-3:30pm Dinner (Sun-Sat) · À La Carte nightly from 6-9:30pm Starters · BB$15-34 Mains · BB$39-95

320

RESTAURANT GUIDE

Bajan Bread Pudding Baked with rum-plumped raisins, served with a local rum sauce Flaming Banana Chocolate Crepes A light crepe folded around flambéed bananas and cinnamon. Presented with a flaming rum sauce

“The home of Bajan Cuisine! A traditional Bajan all-youcan-eat buffet experience, with a few surprises.”

Lobster Alive Reservations strongly advised

(246) 435-0305

www.lobsteralive.net arttaylor@lobsteralive.net On the beach in Carlisle Bay, close to Bridgetown

Caribbean spiny lobster flown in from the Grenadines. Wade ashore anchorage. Beach umbrellas and beach bar. Good parking and wheelchair friendly. Open lunch & dinner 7/7 with jazz performances Tues., Thur. & Sat. nights plus Sunday lunch. Non-seafood, vegetarian and kids meals available. Good international wine list.

sample menu Art’s Sea Soups Lobster Bisque Conch & Callalou Chowder Lobster live from the tank - pick your own Parboiled in fresh sea water 1 1/4 lbs to 2 1/2lbs Finished on the Barbeque with Garlic Butter, Lobster Thermidor, Lobster Salad, Lobster Pasta Minor variations at your request 5-8lb big lobster - central platter for 3 or more Good economy for the adventurers - crab pickers know! Bernadette’s down island special 10oz US Rib Eye Steak Bridgetown Fish Market Daily Catch Garden or Greek Salads Gary and Gail’s Cheesecake

“Hire a speedboat - go snorkeling in Carlisle Bay over one of the wrecks - freshen up at Lobster Alive and settle down for an afternoon of lobster and beastly cold wine or bubbly!”

Open everyday Lunch · 12-3:30pm Dinner · 6-9pm Reduced jazz sessions and openings and in summer

RESTAURANT GUIDE

321

Tapas Reservations

(246) 228-0704

info@tapasbarbados.com www.tapasbarbados.com Hastings Main Road, Hastings, Christ Church

A trendy restaurant, beautifully positioned along the south coast boardwalk with exceptional service and delicious cuisine. Tapas offers a wide variety of tapas dishes as well as an A la carte menu. Tapas is a favourite amongst locals and visitors alike. Come and enjoy the casual, bubbly atmosphere at the bar just a few feet from the water’s edge.

sample menu Spicy Tuna Tartare With lemon zest and chili flakes, topped with balsamic pearls Duck Ravioli Parcel of pulled duck in parmesan crust & truffle essence Scallop and Jumbo Shrimp Seafood risotto & tomato bisque Grilled Seafood Catch of the day, jumbo shrimp, mussels and cuttlefish on mix leaves Rack of Lamb With crushed pesto new potato, minted zucchini, charred red pepper emulsion Pork Shank With bacon mash, cream cabbage Chocolate Lava Cake With whisky sauce and vanilla ice cream Tiramisu Mascarpone cream nestled with coffee lady finger biscuit

Open everyday: Lunch · 11:30am-3pm Dinner · 6-10:30pm Starters · BB$14-28 Mains · BB$40-90 Wine · BB$13-18

322

RESTAURANT GUIDE

“Seating anywhere is lovely but reserve early if you wish a waterside table.”

taPas

Champers Reservations

(246) 434-3463 or 435-6644

champers@champersinc.com www.champersbarbados.com Skeete’s Hill, Rockley, Christ Church

Champers’ solid reputation for consistently good food and value for money has made it one of the leading restaurants on the South Coast. Set away from the main road, right at the water’s edge, this elegant cliff-top eatery ‘bubbles’ with atmosphere and has well earned its fiercely loyal clientele of locals and visitors. Champers is owner-run by much admired restaurateur Chiryl Newman, who ensures the highest quality, locally grown produce and Barbados-caught fish and seafood are served. The restaurant boasts a dedicated gallery of original Caribbean art and several perfect options for weddings and corporate functions.

sample menu Camembert Baked in puff pastry with spiced apples Crab Crepe Aux gratin Lobster Risotto Fresh parmesan, truffle oil & micro greens Oven Roasted Lion Fish Green banana mash, yellow Thai & coriander cream Roasted Duck Leg Set on a nest of oriental salad, complimented by sweet pepper confetti & a teriyaki glaze Parmesan Crusted Barracuda Served with mash, seasonal vegetables, wholegrain mustard sauce Champers Coconut Pie Served with coconut ice-cream Double Chocolate Brownie (Gluten Free) With pecans served with vanilla cream sauce & ice-cream

Lunch (Sunday to Friday) · 11:30am-3pm Dinner (7 days a week) · 6-9:30pm Starters · BB$20-40 Mains · BB$55-99

324

RESTAURANT GUIDE

“Champers spectacular seaside location makes it perfect for sunset drinks and an early dinner.”

ChamPers

Reservations for Pacifika Kitchen & The Accra Deck

(246) 435-8920

restaurants@accrabeachhotel.com www.accrabeachhotel.com Accra Beach Hotel & Spa, Rockley, Christ Church

Embark on a culinary journey with featured dishes from Japan, China, Thailand and Indonesia in Pacifika Kitchen’s contemporary dining room.

sample menu

Open for Dinner · 6:30-10pm (closed Wed & Sun) Starters · BB$28-37 Maki · BB$35-48 Mains · BB$52-70 Desserts · BB$22-25

Pacific Dragon Maki Tempura shrimp, sweet omelette, avocado, teriyaki-chilli sauce Pot-roasted Lobster with kaffir lime, Thai basil, chilli & wasabi mashed potato USDA Teppanyaki ribeye (12oz) Served with Asparagus & Japanese onion sauce Pad Thai Rice noodles, egg, green scallion, tamarind, peanut, shrimp or tofu

The Accra Deck offers exquisite open-air, ocean front dining with a delectable dinner menu favouring contemporary European infused dishes.

sample menu

Open for Dinner · 6:30-9:30pm (closed Tues & Thurs) Starters · BB$40-85 Mains · BB$55-170

326

RESTAURANT GUIDE

Spicy Marinara Mussels Prepared with red pepper, fresh garlic and white wine Red snapper en papillote With capers, olives, cherry tomatoes, zucchini, coriander, celery, citrus juice and olive oil Lamb of Capricorn Cooked to perfection, served with crushed potatoes, vegetables and mint jus Spaghetti di Aragosta With lobster, white wine, garlic, fresh herbs and sun dried tomatoes

“Two amazing dining experiences at the lovely Accra Beach Hotel & Spa... Savour the fresh, exotic flavours of the Pacific Rim at Pacifika Kitchen; or dine ocean-side, under the stars, at The Accra Deck.

Bert’s Reservations

(246) 435-7924 Pizza Hotline: 431-1111

info@bertsbarbados.com | www.bertsbarbados.com Rockley, Christ Church

The perfect mix of island ambience and international sports coverage. World famous daiquiris and authentic stone fired pizza. Traditional Bajan fare, Bert’s original favourites, vegetarian and healthy choices. Delicious meal options just for kids. State-of-the-art satellite sports coverage.

sample menu Nacho Platter Tortillas layered with diced tomatoes, onions, jalapeño, green peppers & lots of melted cheese. Served with salsa & sour cream Calamari Rings Hand-cut rings marinated in a herb garlic sauce, lightly dusted with flour & deep fried golden brown, served with tartar sauce Fisherman’s Platter Shrimp, flying fish & catch of the day - grilled, pan-fried or blackened Bert’s Sizzling Steak Platter Char-grilled 8oz Top Sirloin Steak, topped with sautéed onions Out of Bounds Bert’s famous stone fired pizza with Bajan Jerk chicken, sweet Caribbean sauce, bacon, onions and fire-roasted red peppers. Bert’s Banana Split 3 scoops of ice cream topped with strawberry, pineapple & chocolate sauces, whipped cream & a cherry Triple Chocolate Fudge Brownie Served warm with vanilla ice cream & drizzled with chocolate sauce, topped with a cherry

“Be sure to try Bert’s legendary Banana Daiquiris!”

Bert Inniss first opened Bert’s Bar almost 40 years ago

Open from 11am daily (earlier for big sports matches) Happy Hour & a Half · 4:30-6pm Starters · BB$16-51 Mains · BB$27-56 Wine · BB$11-19

RESTAURANT GUIDE

327

The Garden Terrace Reservations

(246) 428-7171

info@southernpalms.net www.southernpalms.net St. Lawrence Gap, Christ Church

Located on one of the best south coast beaches in the heart of St. Lawrence Gap. Enjoy a delicious lunch by the sea sipping cocktails in their newly renovated bar. This is a wonderful place to dine with live entertainment for dancing. Monday night is Country and Western with the Redmen. Thursday night is a Steelband, Saturday night is the R&B band Syndikyt & Sunday lunch is Steelband 12pm - 3pm. All Day Menu including starters, salads, sandwiches, pastas and grilled or pan fried selections.

sample menu Creamy Curried Chicken In puff pastry Caribbean Rock Lobster In creamy white wine cheese sauce – served in puff pastry case Broiled Red Snapper Key lime Beurre Blanc – served with rissoto & seaweed salad Tiger Shrimp Tossed In garlic butter & white wine with sundried tomatoes – served on linguine Filet of Beef Tenderloin Smashed potatoes, sugar snap peas – ginger blue cheese sauce Blackcherry Cheesecake with vanilla sauce Bitter Sweet Dark & White chocolate Mousse

Breakfast · 7:30-10:30am | Lunch · Noon-3pm Sunday Lunch Buffet · 12:30pm-3pm A La Carte Menu · 11am-10pm Dinner & Buffet · 6:30-10:30pm Starters · BB$16-35 Mains · BB$55-70

328

RESTAURANT GUIDE

“Live steelband and a delicious Sunday buffet lunch!

Castaways Reservations

(246) 420-7587

info@castawaysbarbados.com www.castawaysbarbados.com Facebook/Instagram: castawaysbarbados At the entrance to St. Lawrence Gap, Worthing, Ch Ch

Casual Atmosphere • Comfort Food Crafted Cocktails • Good Music • Great Service Deliciously fresh local dishes served in a picturesque setting overlooking beautiful St. Lawrence Bay. Here you’ll find some of the best stone-baked pizzas in The Gap, with gluten-free and vegan menu options also available. Now open for lunch on weekends - Saturday’s menu includes traditional Bajan Pudding & Souse!

sample menu Bajan Fish Cakes & Pumpkin Fritter Basket A local favourite Castaways Fish Chowder Mahi Mahi pieces, chunks of local vegetables cooked in creamy coconut milk and served with Castaway’s homemade buns Sesame Flavoured Tuna Tartare topped with wakame and tobiko finished with a soy/wasabi sauce Red Thai Curry (Chicken, Shrimp or Veggie) with coconut flavoured jasmine rice, grilled vegetables and crispy basil Local Flying Fish (Local Delicacy) Parmesan & panko coated flying fish, served with fries, house salad & homemade tartar sauce Garden Delight Pizza (Vegan) Roasted garlic, caramelised onion, olives, rocket leaves, infused olive oil & slivered almonds with house marinara sauce

“Go for dinner... stay on and enjoy their decidedly good crafted cocktails, laid back vibes and stunning location!”

Dinner: Seven nights a week 5pm - 1am Lunch: Saturdays & Sundays from 11am Happy Hours Twice daily: 5-6:30pm & 10-11pm Starters · BB$14-30 Mains · BB$35-80

RESTAURANT GUIDE

329

Primo Reservations

(246) 573-7777

dine@primobarbados.com| www.primobarandbistro.com St. Lawrence Gap, Worthing, Christ Church

Idyllically located on the edge of St. Lawrence Bay, Primo is the latest creation of renowned Barbadian chef Larry Rogers. Offering rustic sophistication with stunning views, this younger, more informal sister restaurant to the highly successful Cin Cin by the Sea has quickly started a buzz on the south coast food scene. Larry has designed an eclectic menu with a subtle West Indian influence including an extensive selection of seafood, meat and pasta dishes that accentuate freshness and flavour. The open-plan bar with new Pizza Kitchen, located just off the boardwalk, is an ideal spot for more casual dining or just a light bite, sipping on Primo’s signature sundowner cocktails. Eat, drink and relax in a unique ocean chic setting, Primo is where West Coast style meets South Coast charm.

sample menu Executive Chef Larry Rogers and Head Chef Jason Gittens

Primo Steamed Buns pork, shrimp, beef or Portobello Pickled Octopus & Breadfruit with soused cucumber & tomato chili fondue Mussels Marinere simply steamed in white wine, garlic & lemon parsley butter Jerk Pork Tenderloin served with scorched onions, fried plantain, seasonal vegetables & sweet potato mash New Zealand Lamb Shanks chili braised shanks served with vegetable moussaka & rosemary jus Spicy Primo Jambalaya with seasonal vegetables, shrimp, chicken & pork Death by Chocolate Flourless chocolate cake, tower of chocolate mousse, triple chocolate ice cream & a chocolate meringue

Dinner (Daily) · from 6pm Starters · BB$22-50 Mains · BB$25-140 Desserts · BB$20-28 Dress code in effect

330

“A great team led by master Barbadian chef, Larry Rogers, has earned Primo immediate and well deserved popularity.” RESTAURANT GUIDE

Primo Bar & Bistro

Café Sol Reservations

(246) 420-7655

info@cafesolbarbados.com www.cafesolbarbados.com St. Lawrence Gap, Christ Church

The island’s original Mexican restaurant. Menu boasts a wide variety of Mexican favourites, from Cheese Nachos to Sirloin Steak and Shrimp fajitas. A “Gringo” menu features non-Mexican fare such as Striploin Steaks, Mojito Chicken, Buffalo Wings and much more. Margaritas are a specialty with 15 fruity flavours on offer! Enjoy 2 happy hours nightly: 5-7pm & 10-12pm.

sample menu Cheese Nachos Crisp tortilla chips topped with zesty 3-cheese sauce & spicy salsa Mini Taquitos 2 corn tortillas wrapped tight around your choice of chicken or beef filling, deep fried and served with sour cream and guacámole

Dinner · 7 nights a week Lunch ·Tues-Sun from 11:30am Starters · BB$14-18 Mains · BB$30-44 Desserts • BB$10-16

332

RESTAURANT GUIDE

Flat-Iron Fajita Sizzlers Sizzlin’ steak, shrimp or chicken fajitas, flour tortillas & all the fixings Fish Tacos Locally caught catch of the day either grilled or beer battered, served in soft flour tortilla topped with fresh pico de gallo and a creamy, spicy Mexislaw Mojito Chicken Juicy, boneless chicken breast marinated in our special Mojito seasoning, grilled & finished with a Cockspur Rum glaze Chimichanga Large flour tortilla wrapped tight around your choice of marinated chicken or pork carnitas with a rice, bean & olive filling, then deep fried and topped with a piquant avocado mix, sour cream & cheese, served with Spanish rice and refried beans

“A lively, fun spot located at the entrance to St. Lawrence Gap with a fabulous ocean view. Great starting point for a fun night out in The Gap!”

Cocktail Kitchen Reservations

(246) 622-3017

www.ckbarbados.com St. Lawrence Gap, Christ Church

Where food is full of flava’ and the rum is always sweeta’ Cocktail Kitchen combines two of our favourite things in Barbados: Food and Rum! As they say... “there ain’t no food with more flava’ and no rum sweeta’!” Put the two together and you get the ultimate casual dining experience, with a unique, modern Cocktail Kitchen twist, of course. Watch the night bubble away from the heights of Cocktail Kitchen’s al fresco Rooftop deck, whilst sipping on one of their freshly made cocktail concoctions. Enjoy the buzz of CK with people from all parts of the world - tourists and locals alike. It’s everything we love: people, food and of course, cocktails!

sample menu Calamari Crispy fried squid rings, with lemon garlic aioli Garlic & Ginger Popcorn Shrimp Crispy fried shrimp marinated with ginger & garlic, sweet chilli dipping sauce Fettuccine Alfredo Shrimp/Chicken Fettuccine pasta tossed in creamy cheese sauce with a choice of shrimp or chicken CK Burger Homemade angus beef burger, mozzarella, bacon, tomato salsa, balsamic onion compote, fries Catch Of The Moment Blackened or grilled with citrus scented sweet potato puree, charred spicy pineapple salsa Rack of Lamb Bajan rubbed lamb, herb creamed corn, charred pepper emulsion, mint roasted squash, pickled beets Cocktails Coconut Mojito Malibu Original, fresh lime juice, fresh mint, home-made sugar syrup, topped with soda water Berry Fizzy Stolichnaya vodka, strawberry purée, Sprite, peach bitters Mango Chow Scotch bonnet, Mount Gay Pure Silver, mango purée, coriander, fresh lime wedges, brown sugar

“A trendy newcomer to The Gap with a casual, bubbly atmosphere. Great cocktails and an award winning chef!”

Dinner · Mon-Sat 5-12:30pm Sundays 5-12:30pm (seasonal) Happy Hour · 5-7 & 10-11pm Starters · BB$12-20 Mains · BB$36-72 Signature Cocktails · BB$14-24

RESTAURANT GUIDE

333

Index 13°/59° (Port Ferdinand)

286

Absolutely Barbados

Boulevard Butchers

Dinner with George

246

Boutiques

110-121

Diving

DJ DustyPayne

214

Breitling

2, 3

Bridge

Accra Deck, The

326

Bridgetown

Adventure & Discovery

222

Broadway to Barbados

Alleyne Real Estate

149

Brock, Janice Sylvia

Altman Real Estate

Insert, 13, 159

48 89, 102-108 50, 51

Browne, Hudson

Aquilae

141

Breakfast, places that serve

277

Bvlgari

197

Events Calendar

320

Earth & Fire

101

Brown Sugar

Armfield, Julian

272

Earthworks Pottery

153

18, 19

52, 66

Drift Ocean Terrace Lounge

195

Apes Hill Club

Archer’s Hall Design Centre 229, 170, 171

Dog Shows

109, 199, 227 44

Exclusive Cottons of the Caribbean Inc.

120, 121

Fish Pot, The

284

Butchers

Five Star Fast Track

221

Art & Craft

182

Butterfly Boutique

118

Flower Forest

251

Asian Spice

306

Café La Suite (Un Dimanche à Paris) 300

Forter Chee-a-Tow, Catherine

195

Café Sol

332

Foster, Gina

Carrington Collection, The

196

Full Moons

Aspire Foundation Inc. At-A-Glance

161

4, 6, 8, 9, 10, 12, 14

Atera Spa

204

Cartier

IFC, 1

Atlantis Hotel, The

226, 282

Castaways Bar &Grill

Attractions at a Glance

230-232

Catamaran Cruises

270, 329 78-85

194 46-70

Fusion Rooftop

298

Gallery NuEdge Fine Arts Ltd. 186, 187 Gallery of Caribbean Art

185

Bajan Blue (Sandy Lane)

310

Cave Shepherd

103

Game Fishing

Barbados Blue Watersports

Celebrations of Rhythm

273

Gardens of Barbados

Barbados Carolina Connection 172, 173

Champers

Barbados Dive Festival

Chantours Caribbean Inc.

Barbados Fertility Centre

203

Barbados Golf Club

77, 324

Chelsea Flower Show

177 255-257

Chocolates

250

Garrison Historic Area

246, 247

Gaye Boutique

114, 115

Gill, Michael

258

Gina Francesca Photography

217

Barbados Horticultural Society 46, 255

Chopard 49

Golf

B’dos Mus’m & Hist Society 46-70, 245

Coral Island Interiors

166, 167

Gospelfest

Barbados National Trust

Barbados National Trust events Barbados Weddings by Sanojah’s Barbados Wildlife Reserve

Cin Cin by the Sea

318

Gourmet Shop, The

46-70

Cliff Beach Club, The

314

Greensleeves 136-138

212

Cliff Restaurant, The

316

Grenade Hall Signal Station

Cocktail Kitchen

333

Green Monkey Chocolatier, The

96, 97

9, 11, 47

Gun Hill Signal Station & Lion

254

242, 243

Batik Studio, The

198

Colombian Emeralds Int’l

Beach House, The

302

Cool Runnings

Beach Houses Beaches

130, 131 261

Beachlands

13, 126, 127

Belle étoile

Bert’s Best of Barbados Beth & Tracie

272, 327 191 112, 113

Black Pearl Party Cruises

Blackwoods Screw Dock

108

Blades, Jean Blake Coral Stone Carvings

48, 54, 60, 66, 68, 72

4, 194 196

82, 83

Harbour Lights

271

294

Harrison’s Cave

236

Hastings Farmers Market

100

Health & Beauty

201

Coral Reef Club Courtesy Rent-a-Car

Cover Artist

Crane, The

Insert, 129-131

Hiking 46-70

Cricket

52, 60

Historic Garrison

Crop Over

58, 60

Hockey

Crown of Light

209

Cumberbatch, Steve Daphne’s

242, 243

215 15, 312

D’Onofrio’s Trattoria (The Crane)

281

Diamonds International 16, 17, 18, 19, 20, 21, 22, 23, 91, 209, 213

246, 247 62

Horse Racing

46-70

House of Jaipur

116, 117

Hublot

22, 23

Hunte’s Gardens

253

Ian Woosnam, The Legend Incentives & Meetings

146-148 218

INDEX

335

Interiors

On The Sea

Simply Flowers

217

Interiors by Natz’

168, 169

One Caribbean Estates

155

Sobers, Sir Garfield

Island Hopping

174

Orchid World & Tropical

Sotheby’s International Realty

181

Island Bliss Weddings

212

Flower Garden

254

Southern Palms Beach Club

69, 328

235

Pacifika Kitchen

326

Spa at Coral Reef Club, The

205

Palm Villa

176

Spa, Atera

204

Pandora

107

Spray Tan

204

16, 17

St. Nicholas Abbey

238-241

Island Safari Island Tours

162

234-235

Island Style

110

Jenny Blanc

164, 165

Joanne Mobile Spray Tan

Photography

193, 215, 217, 334

John Hardy

20, 21

Pirate’s Cove

61, 264, 273

Jolly Roger 1

Pirate Cruise

Juma’s

291

Pollards Mill

L’Acajou (Sandy Lane)

311

Polo

61 210, 211 46-70

L’Azure (The Crane)

280

Port Ferdinand Marina &

Lancaster Great House

304

Luxury Residences

Le Vian Lime Bar & Café Limegrove Lifestyle Centre Little Switzerland

63 272 7, 92, 93 71, 107

134, 135

Port St. Charles

151

Port St. Charles Yacht Club Pottery

217

Property

Liz Inniss Realty

155

Property For Sale

Lobster Alive

321

Public Holidays

270, 330 122 156-159 46-70

Lobster Pot, The

290

Raising The Bar

Lone Star, The

292

Realtors Limited

Magical Moments

215

Relish Epicurea

Mallalieu Motor Museum

244

Restaurant Classifications

Map

233

Restaurant Guide

Medical Information Milano Diamond Gallery Monkeys Motor Sports Movado

53 202 63, 65 240 56,58,62 5

289

109, 199, 227

Primo Bar & Bistro

Liv’s Party Box

Marco Bicego

214 143, 156 303 276, 277 274

Restaurant at Animal Flower Cave, The

283

Stocking Up

Sunday Lunch (places that serve) 277 Sunshine Kula Yoga

322

Team Sunlinc

221

Terra Luxury

13, 139, 141, 158

The Studio

197

Thomas, Keith

190

Tiami

84, 85

Tides, The

308

Tiffany & Co.

Tissot 57 Triathalon Turtles (swimming with)

192-193

Un Dimanche à Paris

94, 95

Vena d’Amore

213

Villa Almaviva

178-181

Villa Rosa

141

Road Tennis

Villa Tamarindo at Beachlands

Rolex

Village Gallery at The Crane

Royal Shop, The

5, 49, 53, 55, 57, 59

Royal Westmoreland

122, 144, 145, 157

Villas at Beachlands Waithe, Michael

Water Polo

Museum of Parliament

109

Sailing

National Heroes Gallery Natz’, Interiors by

109 168-169

46, 58, 78-85

Saint Peter’s Bay Luxury Resort & Residences

132, 133

Sandpiper, The

295

13, 126 188, 189

13, 126, 127

Weddings 206

78-85

Turtle Tracks Family

Safi Kilima

National Armory & Cannon Museum 247

Tudor 55

Run Barbados

Myers, Roseanne

Tapas

288

204

Surfing

Mullins Beach Bar & Grill

Movies

336

Panerai

204

Watson, Karl

216 62 249

Whispers on the Riviera

119

Williams Tours Barbados

234

Wong, David

194 252

Seaduced Luxury Charters

World Association of Floral Artists

Nidhe Israel Synagogue

105

Serendipity Bay

155

World Flower Show

252

Nightlife

269

Shopping & Lifestyle

Yoga

204

Nishi Restaurant

296

Sightseeing 222-254 Zaccios Rest. & Beach Bar

307

Old Jamm Inn, The

270

Silver Moon

278

INDEX

Zen (The Crane)