seniors Dixon By Heather Rush for the Valley Journal
DIXON — The Dixon Senior Center continues to serve our community and hopes everyone is staying happy and healthy. All are invited to come enjoy dinner, breakfast, and/or pinochle. Meals will be served Monday and Thursday evenings at 5 p.m. Meals are $4 per serving and are deliverable to Dixon residents upon request. We are also accepting take-out meal requests for $5 per serving. Menu and activities for the week are:
— Monday, Sept. 27: dinner - stuffed peppers, salad, rolls, dessert — Monday, Sept. 27: pinochle from 7-9 p.m. — Thursday, Sept. 30: dinner - pot roast, vegies, salad, rolls, dessert We are hosting breakfast on the third Saturday of every month from 9-11 a.m. The next breakfast is scheduled for Oct. 16. Bring the family and enjoy a meal with friends and neighbors. Pinochle is being hosted every fourth Monday of each month from 7-9 p.m. The next game will be played on Monday, Sept. 27. Feel welcome to place an order in advance by
calling 406-246-3310. All ages are always welcome at the Dixon Senior Center.
Polson By Peter Mangels for the Valley Journal
POLSON — My neighbor up in the Grandview Addition saw five bucks walking down the street last week; all in a row. Five bucks is all it costs to have lunch at the Polson Senior Center. We are open 8 a.m.-3 p.m. on weekdays. Lunch is served from 11:45 a.m.-12:30 p.m. Here is the menu for lunch: — Wednesday, Sept.
22: meatloaf, baked potato, carrots, Jell-O/vegetable salad, fruit crisp — Thursday, Sept. 23: chili dog w/relish, onion, tater tots, pea salad, shortbread cookie — Friday, Sept. 24: roast beef dinner birthday luncheon - whipped potatoes, broccoli w/cheese sauce, mixed fruit, birthday cake — Monday, Sept. 27: ham & bean soup, dinner roll, green salad, poke cake — Tuesday, Sept. 28: French dip, tater tots, pickled beets, Watergate salad, chocolate chip cookie — Wednesday, Sept. 29: enchilada, creamed corn, Frito salad, fruit
Don’t forget to pick up the October menu and activities calendars. A special thank you goes out to local gardeners and orchard owners for their donations of fresh fruit and vegetables to the Polson Senior Center.
St. Ignatius By Irene Pritsak for the Valley Journal
ST. IGNATIUS — The weather is turning cooler and we are getting ready for our annual fall yard sale on Friday, Oct. 1, and Saturday, Oct. 2, from 10 a.m.-4 p.m., with a bake sale on Friday. We look forward to seeing a lot of
old friends and making new ones. If you have items to donate, please bring them to the St. Ignatius Senior Center from Wednesday, Sept. 22, until Thursday, Sept. 30. On Wednesday, Oct. 6, from 4-5:30 p.m. Lake County Public Health will be giving flu shots at the St. Ignatius Senior Center. Please bring your insurance card if you have one. This is a Wednesday dinner evening, so please stay to eat afterward. Menu for the week: — Friday, Sept. 24: pork casserole, veggies, dessert — Tuesday, Sept. 28: homemade pizza, salad, fruit, dessert Have a great week.
Operations Manual Update Effective October 18, 2021
Mission Valley Power (MVP) is announcing the implementation of the updated Operations Manual. Effective October 18, 2021. All changes will be permanently set in place. The federal regulations governing the operation of the utility are contained within Title 25, Code of Federal Regulations, Part 175. This Operations Manual provides additional information regarding service policies, practices, and procedures that govern service provided by Mission Valley Power. Sections revised are as follows: Late fee reduction from $15 to 1.5% of balance due and Penalty fee reduction from $40 to $25. Billing cycles have been reduced to 3. Cycle one will bill on the 10th of each month and due the 5th of the following month, Cycle two (irrigation) will bill on the 15th of each month and due in November, cycle 3 will bill on the 20th of each month and due on the 15th of the following month. Auto payment process will run on the due date of the bill and/or next working day. Copies of the draft are available at the Pablo Office or it can be viewed on our web site at: www.missionvalleypower.org. Written comments can be sent to Consumer Council Chair, Mark Warner, PO Box 97 Pablo MT 59855 and needs to be received no later than October 7, 2021. Valley Journal
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