T R I E D & T E S T E D R E S TAU R A N T
Tàn Chá JW Marriott Marquis, Business Bay, Dubai B A C K G R O U N D Fusing Hong Kong’s urban energy with authentic Chinese cuisine, Alberto Barbieri’s brainchild Tàn Chá is a feast for all of the senses. An immersive portal entrance leads to five uniquely different rooms, each with a Chinese name, spread across two floors. W H A T ’ S I T L I K E ? Located in the
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vast lobby of the JW Marriott Marquis, the restaurant boasts an electrifying character, ideal for long leisurely evenings. Lavishly embossed wallpapers depicting Chinese culture, personalised chopsticks, in-house internationally renowned DJs, bespoke digital artwork, and clever lighting ensure Tàn Chá brings a contemporary twist to Chinese eateries in the city. A first-floor terrace overlooks the canal with exceptional views of Downtown Dubai, while the clever use of partitions can make the spaces more intimate for private events.
T H E F O O D The extensive menu offers an elevated take on traditional fare. Epicureans will appreciate how a simple spicy Cucumber Salad comes alive rolled in black fungus and served in a Szechuan dressing and garnished with balsamic pearls. The menu features clever combinations like
HOURS Monday – Thursday and Sunday: 6pm - 2am Friday and Saturday: 6pm - 3am
LOCATION Tàn Chá, JW Marriott Marquis, Business Bay
CONTACT Tel: +971 (0)56 681 8881; @tanchadubai; tanchadubai.com
foie gras sauce served with the restaurants signature, succulent Peking Duck. Menu highlights also included the Har Gau (shrimp dim sum), triple-cooked Honey Nut Crispy Beef and the Truffle Fried Rice. Plant-based eaters will be delighted by the extensive number of vegan dishes crafted with plant-based Omni. Of special note is the cocktail menu where each spirit is matched with a Chinese mythological creature and created into a fable.
A great place to host a private dinner with a touch of theatrics T H E S E R V I C E The service at Tàn Chá is refreshingly energetic and driven by a passion to offer guests the full experience. The menu is explained in detail, recommendations are tailored to taste preferences and the buzz of the venue is reflected in their friendly and knowledgeable manner. T H E W O R K S P A C E A great place to host a private dinner with a touch of theatrics – the private dining room features a Chinese birdcage used as a window into the kitchen and dim sum pass and theatrical tea service point. Equally great for some after-work drinks where the digital artwork embedded into the bar’s ceiling is sure to be a conversation starter.
V E R D I C T This is an iconic venue where the gastronomic journey is heightened by the music, art and service, all at an accessible price point. Sonia Sultan M AY 2 0 2 2
