Dog Treats salmon and sweet potato dog brownies
ingredients -200 grams of salmon (canned) -sweet potato (bakead in skin -2 large eggs -1/3 of a cup of coconut flour
METHOD
-Preheat oven to 175°
20 MINUTE PREP TIME 1 HOUR BAKE TIME
-In a medium bowl, beat the eggs until fluffy then fold in the coconut flour and mashed salmon. -Allow the mixture to rest for 10 minutes while the coconut flour absorbs the mixture. -Remove the sweet potato from it’s skin and mash it until it is smooth then fold mashed sweet potato into mixture. -Grease a 23cm cake pan with coconut oil then press the mix into your pan. -Bake for 60-70 minutes until the mixture is firm, edges are golden and a tooth pick comes out clean. -cut into squares and feed to your dog!
the final result is a light fluffy doggy brownie which any pooch will love, to your tiny chihauhau to your massive great-dane!
mmmmm... delicous!