NOTICES & VACANCIES

SUBDIVISIONANDREZONING: REMAINDERFARM38,WALVISBAY

Take note that Stewart Planning – Town & Regional Plannersintendstoapply,onbehalfoftheowner,Walvis BayMunicipality,forthefol-lowing:

· Subdivision of Farm 38 Walvis Bay into PortionA (±15ha), Portion B (±3.76ha) and the Remainder (±2733.24ha);

· Rezoning of Portion A from Undetermined to SpecialandPortionBfromUndeterminedtoStreet.

The purpose of the application is to allow the development of a Truck Port on the proposed Portion A. The Street (proposed Portion B) will provide access to the sitefromtheC14Road.

The application is submitted in terms of the Urban and Regional Planning Act, 2018 (No. 5 of 2018) and in terms of the Walvis Bay Zoning Scheme. Please take notethat:

(a)Thecompleteapplicationliesopenforinspectionat the town planning office of the Wal-vis Bay Municipality,CivicCentre,NangoloMbumbaDrive.Theapplication is also available to download from www sp.com.na/projects;

(b) Any person having comments or objections to the proposed application may in writing lodge such comments or objections, together with the grounds thereof, with the Chief Executive Officer of the Walvis Bay MunicipalityandStewartPlanningwithinfourteen(14) daysofthelastpublicationofthisnotice;

(c) Written comments/objections must be submitted beforeoron17:00Wednesday,17May2023.

LocalAuthority: ChiefExecutiveOfficer WalvisBayMunicipality PrivateBag5017,WalvisBay Tel:+264642013339 townplanning@walvisbaycc.org.na

Applicant: StewartPlanning POBox2095,WalvisBay Tel:+26464280770 melissa@sp.com.na

DUTIES

AN EQUAL OPPORTUNITY EMPLOYER Invites suitably qualified individuals to apply for the position of:

LABORATORY TECHNICIAN (ASSISTANT)

- Collecting fish-, water-, swab- and various samples as per sampling plan;

- Ensure that samples are tested according to applicable/ established standards;

- Microbiological testing of water-, fish- and hygiene monitoring tests;

- Collecting various samples for the ISO 14001- and ISO 45001 systems;

- Conducting shelf life tests;

- Verification of equipment;

- Inventory of consumables, chemicals and equipment in laboratory;

- Liaise with suppliers and service providers;

- Recording and reporting results;

- Participate in internal- and customer audits

THE SUCCESSFUL CANDIDATE MUST PREFERABLY: Possess the following experience and Qualifications:

· A Grade 12 qualification

· 3 Years tertiary qualification in the field of Food Safety, Microbiology, Chemistry, Food Technology, Food Science or related Life Sciences.

· Knowledge of BRC-, IFS-, HACCP-, ISO 45001- and ISO 14001 systems

· Work experience in microbiological laboratory

· Fishing industry experience will be an added advantage

The incumbent must meet the following requirements:

· Strong interpersonal, communication and administration skills

· Ability to work under pressure

· Honest, efficient, assertive, self-motivated and able to use own initiative

· Must be willing to work overtime on short notice, over weekends or if production requires your assistance.

· Good work attendance record.

Interested candidates must apply in writing by forwarding their CVs to merlus.cv@gmail.com

CLOSING DATE: MONDAY, 17 APRIL 2023

Please note that only short listed candidates will be contacted.