Naperville magazine | March 2019 by Naperville magazine

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MARCH 2019

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Mythbusting Invisalign Treatment From your experts at:

MYTH

TRUTH

Invisalign is only for adults

Invisalign is cosmetic, so my insurance won’t cover it

Invisalign is more expensive

Invisalign is effective for patients of all ages, including children! People of any age can use the system of clear aligners to get a healthy bite and achieve their dream smile! Innovative Orthodontic Centers is one of the first in North America to offer Invisalign First, which is Invisalign for growing patients, and Invisalign with Mandibular Advancement for those with an overbite.

Invisalign is NOT just cosmetic Invisalign and braces have the same insurance code since they both address a patient’s functional needs and improve their bite and oral health. If you have orthodontic benefits or coverage, you can use it in our office for your Invisalign treatment.

Invisalign is similar in cost to braces At Innovative Orthodontic Centers, we don’t want our patients to pick a treatment based on its price. That’s why our Invisalign fees are very similar to our braces fees. Also, by choosing Invisalign, we can often skip using certain appliances, making it even more cost effective than braces.

Oral hygiene is a breeze with Invisalign

Invisalign will give me more cavities

Since the Invisalign trays are removable and there are no brackets and wires in the way, you can brush and floss effectively, which is why our Invisalign patients’ oral hygiene is impeccable. Be sure to take the trays out when drinking sugary drinks and before eating. Then, brush your teeth before putting them back in.

Not everyone is a candidate for Invisalign

Invisalign can be effective for EVERYONE! The truth is, if you’re a candidate for orthodontic treatment, then you’re a candidate for Invisalign. We’ve treated more than 1,600 patients with the clear aligners and we have the knowledge and experience to apply orthodontic principles to treat any patient with any degree of complexity with Invisalign!

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FEATURES MARCH 2019

SOUL FOOD

Sow, grow, and harvest your way to better health and wellness, with out easy-care garden plan that feeds the body and spirit PHOTO COURTESY ILLINOIS OFFICE OF TOURISM

DIGITAL DETOX

Feel healthier and happier through the Japanese practice of Shinrin-yokuâ&#x20AC;&#x201D; a.k.a. forest therapy Starved Rock State Park 4 MARCH SEPTEMBER 20192018 / NAPERVILLEMAGAZINE.COM / NAPERVILLEMAGAZINE.COM

COVER ILLUSTRATION BY MICHAEL HILL

Unstoppable schedule-ability for your overscheduled life. Book a doctor visit between meetings. Schedule a mammogram during spin class. Online scheduling makes it easy to stay on top of appointments, screenings and more.

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Brittany Kallman weds Jordan Gyuricza 6 MARCH SEPTEMBER 20192018 / NAPERVILLEMAGAZINE.COM / NAPERVILLEMAGAZINE.COM

Editor’s Letter

From the Archives

THE 630 Community

Books

Better Together

Ask the Doctor Dr. Leonard Vekkos

Move

GIVING BACK Humanitarian Girls on the Run

NaperScene Winter Wine & Chocolate

Kudos

TRENDS Shop Purple Dog Records

Home

Market

Openings

DINE Table for Two Fat Rosie’s

Recipe Irish Bread Pudding

Local Flavor

ETC. To-Do List

Encore Don Felder

PHOTOS BY SEAN COOK WEDDINGS

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Michelle Dellinger | Editor mdellinger@napervillemagazine.com Jenni Price | Sales Manager jprice@napervillemagazine.com Dawn Roche | Account Manager droche@napervillemagazine.com Haleigh Castino | Art Director Kathy Aabram | Editorial Coordinator PRODUCTION Tom Kadzielawski | Prepress/Design Manager Julie Szamlewski | Production Specialist MARKETING Brittany Van Swol | Graphic Designer AUDIENCE DEVELOPMENT Elizabeth Kerndl | Specialist, Audience Development FINANCE Phil Krawisz | Manager, Planning and Analysis Hannah Gargulak | Analyst, Financial CONTRIBUTING WRITERS Lisa Arnett, Karen Berner, Julie Duffin, Mark Loehrke, Annemarie Mannion, Shawna Coronado, Christine Willhite CONTRIBUTING PHOTOGRAPHERS Michael Hudson, Olivia Kohler CONTRIBUTING ILLUSTRATORS Michael Hill, Ievgenii Volyk EDITORIAL AND ADVERTISING OFFICES 495 North Commons Drive, Suite 102 Aurora, IL 60504 630.696.4124 napervillemagazine.com

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Naperville magazine (Vol. 15, No. 3, March 2019) is published monthly by Chicago magazine, 160 North Stetson Ave., 4th Floor, Chicago, Illinois 60601, a division of Tribune Publishing. Unless otherwise requested, submitted materials become the property of Naperville. Statements, opinions and points of view expressed by the writers and advertisers are their own and do not necessarily represent those of the publishers. We cannot assume liability for any products or services advertised herein. Naperville magazine assumes no responsibility for the return of unsolicited materials. Standard class postage paid at Aurora, IL 60504. Subscriptions: $11 for 12 issues. Printed in the USA. All rights reserved. Postmaster: Send address changes to Naperville magazine, 495 North Commons Drive, Suite 102, Aurora, IL 60504. ÂŠ 2018 Naperville magazine. All rights reserved. Reproduction in whole or in part without prior written permission is strictly prohibited.

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BEHIND THE STORY Shawna Coronado’s health struggles—including allergies and severe osteoarthritis—forced her to adopt anti-inflammatory dietary practices, exercise techniques, and therapeutic gardening solutions for her chronic pain. She speaks all over the world on wellness, green lifestyle living, organic gardening, and healthy eating. Search #GardenLadyWellnessTour to read about her 2019 driving tour from Chicago to Phoenix.

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ears ago—I’ve lost track of how many now—as I was buying lumber and ordering a dump truck full of gardening soil, my husband had a question for me: “Isn’t a cucumber about a dollar?” His query was certainly valid to someone who was merely crunching numbers. It doesn’t necessarily make financial sense—especially in the first season—to spend hundreds to grow vegetables, which can be purchased more easily and economically from the store. But to me, gardening is as much of an emotional connection to the past and present as it is a future food source. When I’m pulling tomatoes off the vine, I’m a mother preparing dinner for her family. But my mind also wanders to 1979, when I was in the garden with my grandmother, who taught me a lot more than how to can tomatoes. As I start seeds this month, I predict my neighbors will appreciate surplus lettuce and basil in July, and we’ll share summer nights eating bruschetta or salsa or salads together while we listen to the neighborhood kids play in the field behind our houses. Putting seeds in the ground that evolve and transform into sustenance is one of the most spiritual things I do—and you certainly can’t put a price tag on that. These fall spoils start with spring planning and planting. So if you’ve never before attempted an edible garden, I hope you’ll consider it after reading our cover feature “Soul Food” (p. 66). You might not save money the first year, but you’ll likely reap much more than you sow.

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Michelle Dellinger 12 MARCH 2019 / NAPERVILLEMAGAZINE.COM

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CRISIS GROWS By Christie Willhite

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ive years ago, Naperville parents and community leaders were alerted to a looming crisis. DuPage County had experienced 46 deaths from heroin overdoses in a single year. The number, which had increased by 50 percent in just six years, was so alarming that DuPage County Coroner Richard Jorgensen declared it a crisis that demanded the attention of law enforcement officials, health care providers, educators, and families. As Mark Zonca reported in “Hooked on Heroin” in our March 2014 issue, Naperville took up Jorgensen’s challenge and launched several initiatives to arm students and parents with the knowledge and resources needed to win the fight against heroin use. Unfortunately, that spike of 46 heroin deaths in 2013 was an early sign of the opioid epidemic that grips the country. Overdose deaths in DuPage County would climb to 51 in 2015 and further to 95 deaths in both 2016 and 2017, according to the coroner. Jorgensen’s most recent report shows a slight increase to 98 total opioid deaths in 2018. “The opioid epidemic continues to escalate and destroy the lives of too many DuPage County residents,” Jorgensen said in a statement issued with his report. “The influx of potent synthetic opiates including fentanyl has increased significantly, and now represents a higher percentage of illicit drug usage and cause of death than heroin alone.” Education, treatment, and law enforcement efforts continue to be our best weapons in the opioid battle, Jorgensen said. Without these local resources, the coroner’s report surely would be much more devastating.

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INFLUENCERS, EVENTS AND ISSUES ON OUR WEST SUBURBAN RADAR

The Honorable Vincent F. Cornelius

BENCH MARK Newly appointed judge embodies the changes underway on the Will County Circuit Court By Mark Loehrke

hile the imposing 10-story, $215 million courthouse under construction in downtown Joliet may be the most outwardly impressive sign of change, the more subtle transformations for the Will County Circuit Court have been quietly underway for the past several years. As many longtime judges have retired, the court has welcomed—by election and appointment—a number of younger 16 MARCH 2019 / NAPERVILLEMAGAZINE.COM

replacements who are set to lead the judiciary into not only that new building (set to open in 2020), but a new future as well. One of the fresh faces leading that charge is 54-year-old Naperville resident Vincent Cornelius, who was elected in November after nearly 30 years as a practicing attorney. From the moment a 9-year-old Cornelius first envisioned a law career

for himself, it’s been quite a journey to the bench. “I decided I wanted to be a courtroom lawyer while watching an episode of Perry Mason,” he recalls. “I wish that was all a bit less clichéd, but in my defense, Perry Mason really was the Law and Order of its time.” Cornelius parlayed a penchant for hard work and a steadfast belief in the power of the legal profession into a thriving practice in Wheaton and a historic post as the 140th president of the Illinois State Bar Association in 2016— he was the first African American to hold that prestigious position. “It was an incredible honor to serve, as it afforded me the opportunity to be the voice of Illinois lawyers on a state and national level,” Cornelius says of his term with the ISBA. “But what I’m most proud of in my career are the courtroom presentations we’ve provided for our clients, trying and winning significant cases in several jurisdictions.” Eighteenth Judicial Circuit Court Chief Judge Daniel Guerin, who has known Cornelius personally and professionally since their days together as young prosecutors in traffic court, believes the key qualities his colleague has demonstrated throughout the many phases of his career to date will serve him exceptionally well on the bench. “He’s always been so thoughtful and courteous and intelligent—a true gentleman,” Guerin says. “But it’s really his patience and his ability to listen that will be among his most telling traits.” Indeed, as he brings his trial experience, leadership, and vision to the Will County bench, Cornelius is excited to be a part of a particularly consequential period in the history of the court. But he also knows that regardless of which side of the bench he’s on, he will continue to be guided by the principles and ideals that first inspired him years ago. “People turn to the law in times of distress, and often in desperate need of help, and I have always found it extremely gratifying to be able to help them restore their lives, as closely as possible, to normalcy.” PHOTOGRAPH BY MICHAEL HUDSON

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Naperville swimmer to compete in Special Olympics World Games By Karen Wojcik Berner

hen the torch is lit at the Special Olympics World Games in Abu Dhabi on March 14, Naperville swimmer Grace Seiboldt, 22, will be one of only 16 representatives from Illinois to attend. Grace’s events in the United Arab Emirates include the 100 freestyle, 50 freestyle, and the 100 freestyle relay. Two weeks after winning several medals at the USA Games in Seattle

Special Olympian Grace Seiboldt

PHOTO BY JANE DONAHUE/NAPERVILLE SUN

GOOD LUCK, GRACE

this past July, Grace’s mother Nancy got the call her daughter was chosen for the Special Olympics USA Swim Team. “After the shock of this unbelievable invitation, Grace and I were back figuring out her swim practice schedule to get her ready for Dubai,” says Nancy. That meant more hours at Naperville Waves Masters Swim Club, where Grace swims almost every day. She started the sport at age 5 and has been a Special Olympian since 2006. She also is a global messenger for the organization, telling her story and speaking on behalf of the agency to corporations, foundations, and schools to promote inclusion and acceptance. “I’m looking forward to meeting a lot of new people and making new friends in Abu Dhabi and Dubai. I’m excited to walk into the stadium for opening ceremonies,” Grace says. “I hope to win gold medals.” For more information about the 7,500 athletes from 190 countries competing in Special Olympics World Games 2019, visit abudhabi2019.org.

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BOOKS FICTION

NONFICTION

The Island of Sea Women

A Fire Story

Sing To It

The Impossible Climb

By Lisa See (Scribner) Mi-ja and Young-sook are best friends who come from very different backgrounds. When they are old enough, they begin working in the sea with their village’s all-female diving collective. After they survive hundreds of dives and develop the closest of bonds, forces outside their control will push their friendship to the breaking point. By Amy Hempel (Scribner) Fifteen short stories reveal Hempel at her most compassionate and spirited, as she introduces characters, lonely and adrift, searching for connection. In “Greed,” a spurned wife examines her husband’s affair with a glamorous, older married woman. The stories are replete with moments of revelation and thoughtfulness. See the “To Do” Literary events for upcoming book signings in the area.

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By Brian Fies (Abrams ComicArts) On October 9, 2017, wildfires burned through Northern California, resulting in 44 fatalities and the destruction of over 15,000 homes and buildings. Fies’s firsthand account of this tragic event is an unflinching depiction of his personal experiences, including losing his house and every possession he owned.

By Mark Synnott (Dutton) A 3,000-foot vertical climb up El Capitan in Yosemite, without a rope, has long been considered a “free solo” ascent so far beyond human limits that it was not worth thinking about. When Alex Honnold did it in fewer than four hours, the world gave a collective gasp. The Impossible Climb teaches everyone about pursuing the seemingly impossible.

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BETTER TOGETHER

A ROMANCE THAT WORKED OUT After meeting at the gym, this couple celebrated their nuptials with a backyard party vibe By Lisa Arnett

hen Brittany Kallman and her sister signed up for personal training sessions at a local gym, her goal was to tone up for an upcoming Las Vegas vacation. As a life-changing bonus, she also met her future husband when Jordan Gyuricza was assigned to be her trainer. “I had a big crush on him, but he was oblivious,” says Kallman, 30, who works as senior registration coordinator for WJ Weiser & Associates in Schaumburg. “I didn’t think she liked me at all,” says Gyuricza, 32, now head personal trainer at E-Town Fitness in Elmhurst. “We’re trash talkers and very sarcastic. So we built more of a friendship at first.”

22 MARCH 2019 / NAPERVILLEMAGAZINE.COM

After her year of training sessions was up, Gyuricza asked Kallman if she’d like to continue working out together, and they started dating soon after. They clicked over their love for athletics—he played professional soccer in Sweden, and she competed in fitness competitions—and their affinity for citing movie quotes. During dinner at Chicago steakhouse Mastro’s, Gyuricza popped the question, and they booked their August 2018 wedding at Arranmore Farm + Polo Club in Oswego six days later. Gyuricza’s brother, who works as a pastor, performed the ceremony under a towering weeping willow tree.

PHOTOS BY SEAN COOK WEDDINGS

“My dad passed away 20 years and three days before our wedding,” Kallman says. “I had a picture of him and me that was able to go around my bouquet, tied to the ribbon, so he was walking me down the aisle.” They celebrated under a tent strung with café lights, dined on freshly baked pies from mobile pizzeria Wooden Paddle (plus late-night tacos from the Tacos Diablos truck), and danced into the night. They honeymooned in Croatia and Italy, spending time in Dubrovnik, Split, Rome, Naples, and Sorrento. They now live in Elmhurst with Kingston, their albino shiba inu. “He’s actually my dog,” Kallman says, “but he loves Jordan more.”

WEDDING DETAILS Venue Arranmore Farm + Polo Club Wedding planner Jenin Paradise, Planning for Paradise Photography Sean Cook Weddings

Bride’s attire Magnolia Bridal, Peru Bride’s accessories Necklace from Na Hoku, Schaumburg; bracelet by Enzee Boutique, Elmhurst; pearl necklace borrowed from the bride’s mother; sandals from Express.com Hair Onsite Bridal Hair by Tiffany, Schaumburg Makeup Patty McGuire Hair & Makeup Artists, Naperville Bridesmaids’ attire forherandforhim.com Groom’s attire ESQ Clothing, Chicago Invitations Minted.com Catering Wooden Paddle, Lemont; Tacos Diablos, Aurora Dessert Cake by Whole Foods; mini cupcakes by Smallcakes, Naperville; gelato by Wooden Paddle DJ Toast & Jam, Chicago Decor Tent, lighting, and chairs by Blue Peak Tents, Batavia; flowers, centerpieces, and candles by Thistle + Plume, Chicago Rings Hers by James & Williams Jewelers, Berwyn; his by Bellyssa Jewelry on Etsy.com Transportation Windy City Limousine NAPERVILLEMAGAZINE.COM / MARCH 2019 23

ASK THE DOCTOR

TROUBLE AFOOT? Cool your heels with this results-oriented specialist By Mark Loehrke

eople tend not to think too much about their feet—that is, until something goes wrong. And then it’s all they tend to think about. In many ways, the same general axiom applies to those tasked with treating issues associated with the feet and ankles: Most people don’t keep their podiatrists top of mind in the medical pecking order—until they need them. But that’s fine with Dr. Leonard Vekkos. After all, it wasn’t the spotlight that drew the Woodridge resident to podiatry in the first place, and it isn’t what keeps him excited about his practice at the Foot & Ankle Wellness Center at Seven Bridges more than three decades later. His joy comes instead from the ability to have such a quick and dramatic effect on his patients’ immediate comfort and well-being, aided in many cases by recent podiatric advancements such as injections of amniotic membrane and stem cells to treat chronic conditions, such as heel pain, that might otherwise require surgical intervention. “Many patients come in with significant pain and disability, and immediately after treatment they’re able to walk out of the office significantly improved,” he says. “To be able to make such a difference in such a short period of time is one of the things that I find so satisfying about podiatry.”

24 MARCH SEPTEMBER 20192018 / NAPERVILLEMAGAZINE.COM / NAPERVILLEMAGAZINE.COM

PHOTOGRAPH BY MICHAEL HUDSON

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MOVE

SPRING FORTH Restore body, mind, and soul with these twists By Alisa Kolar Springtime is the season to shake off the winter blues and embrace a reawakened state of body and mind. Yoga is an ancient practice that bonds your body, mind, and soul, utilizing breath and postures. The spine is a major body part that serves as the bond between our brain, organs, and so much more, so we want to devote time and attention to keeping it young and mobile. At Yoga by Degrees, one way we improve your back is with twisting postures, which benefit the body in several ways: detoxing, generating heat through core work, plus massaging internal organs and creating spinal mobility and flexibility. This mini flow will allow your back muscles to loosen up, while at the same time, frees your mind and enlivens your spirit.

ADHO MUKHA SVANASANA

Downward-facing dog From plank, pull belly to spine and push hips up and back until body is in a V shape. Release heels toward mat, even if they donâ&#x20AC;&#x2122;t touch. Keep spine long, but bend knees as necessary. Widen your feet mat-width distance. Reach with right hand for outside of left leg. Repeat twist on left side.

THE GOAL To strengthen, tone and relax your spine and core. THE PLAN Perform three rounds. The first time, hold each pose five breaths. The following two rounds, only one breath. THE EQUIPMENT A yoga mat, blocks, and a smile. JATHARA PARIVARTANASANA

Supine twist Lie down on mat and pull knees in toward chest. Inhale, bringing arms out into a T shape. Exhale, twisting legs to left (use a block between thighs to support lower back if needed). Inhale and bring legs back to chest; exhale and repeat on right side.

NAVASANA

Boat pose Sit with legs bent and bring hands under knees with only tips of toes on mat. Lift chest and engage glutes. Lean back until you feel core tightening and spine lengthening. Keep legs straight or bent, without rocking to lower back. Bring palms together at chest and twist in both directions.

26 DECEMBER MARCH 20192018 / NAPERVILLEMAGAZINE.COM / NAPERVILLEMAGAZINE.COM

UTKATASANA

Chair pose With feet together, bend knees and sink hips towards heels with arms straight overhead. Bring hands to heart and twist to right, without buckling knees. Repeat on left side.

ANJANEYASANA

Crescent lunge From forward fold, step left foot back into a low lunge, lifting torso off right thigh until shoulders stack over hips. Bend your left knee, or lower down to mat, to soften pose, or keep left leg straight to intensify. Place palms together in prayer position at heart and twist over front leg. Repeat twist on other side.

UTTANASANA

Forward fold Bend forward from hips, palms on floor. Step feet up to wrists, release head, and bend knees until comfortable. Move weight to toes and reach hips over heels, lengthening backs of legs. Bend into left knee and place left hand on a block or the floor. Straighten right leg and lift right arm up towards the ceiling. Repeat on right side.

SAVASANA

Corpse pose Lie on mat and extend legs while releasing arms by your side. Physical cleansing is now complete; rest for a few minutes, reaping mental and spiritual benefits, while your body cools off. Visualize the beauty of springtime and washing away the previous signs of winter.

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W W W.G R E E N

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PEOPLE AND PARTIES WITH PURPOSE

GIVING BACK GIRLS ON THE RUN Page 30

WINTER WINE & CHOCOLATE Page 32

KUDOS

PHOTO COURTESY GIRLS ON THE RUN

Page 34

2018 GOTR Southwest 5K in Joliet NAPERVILLEMAGAZINE.COM NAPERVILLEMAGAZINE.COM / MARCH / JULY 2018 2019 29

HUMANITARIAN

EMPOWERING THE NEXT GENERATION As the largest national chapter, Girls on the Run Chicago is making a difference By Julie Duffin

ebe Sckrabulis describes herself as a perpetual volunteer. Ever since high school, she has offered her time to a number of different organizations. So when a close friend asked if she would be a mentor for Girls on the Run back in 2005, she naturally said yes. Inspired by its mission to empower girls in third through eighth grade, Sckrabulis continued volunteering for the organization throughout the years, and now serves as the Chicago chapter’s executive director. Established in 1996 in Charlotte, North Carolina, Girls on the Run is

30 MARCH 2019 / NAPERVILLEMAGAZINE.COM

an after-school program designed to build girls’ self-esteem and confidence through life-skill lessons, mentoring, group discussions, and exercise. Participants meet twice a week during a 10-week season, where they are guided through lessons and activities designed to foster decision making, teamwork, healthy eating, and good exercise habits. “We build the girls’ confidence and help them find their own voices. We teach valuable life skills and then reinforce it by getting them outside and moving,” Sckrabulis explains. “We know

that if you want to be strong mentally, you’ve got to be strong physically.” Toward the end of the season, the girls work together to plan and complete a community service project. And, as the name implies, the season culminates in a noncompetitive, celebratory 5K run. As executive director, Sckrabulis oversees 15 staff members and nearly 400 program sites across Chicagoland. The Chicago chapter, founded in 1999, started as a small program with three teams of 64 girls. Today, it serves over 11,000 girls annually throughout Cook, DuPage, Grundy, Kane, Kankakee, Kendall, Lake, and Will Counties—making it the nonprofit’s largest U.S. chapter. With more than half its participants living in underresourced communities, GOTR-Chicago strives to subsidize fees when needed. To do so, the nonprofit relies on donations and corporate sponsorships. “One of the things we are most proud of is that in 20 years we have never turned a girl away because she couldn’t afford it. We make sure that every girl who wants to participate can do so,” Sckrabulis says. Beebe Elementary is one of several Naperville schools with a GOTR program. “The program has had a very positive impact on the academic growth of our girls,” principal Christine O’Neil says. “GOTR teaches them about living a healthy lifestyle by taking care of themselves, building confidence and spreading positivity to others.” Beebe’s group has posted positive messages

We know that if you want to be strong mentally, you’ve got to be strong physically.” —Rebe Sckrabulis

throughout the school, volunteered during school events, and raised funds for local charities. “The girls are able to see the positive impact they have on others while they strengthen their own skills,” O’Neil explains. GOTR’s success is well documented. According to Sckrabulis, it is one of the only youth-empowerment social and emotional after-school programs that has a longitudinal study to back up its

PHOTOS COURTESY GIRLS ON THE RUN

Participants of the 2018 GOTR Southwest 5K ran 3.1 untimed miles outside the Chicagoland Speedway in Joliet.

success. According to the five-year study, 85 percent of participants improved in confidence, competence, and connection to others. Ninety-seven percent said they learned critical life skills, such as managing emotions, conflict resolution, and intentional decision making.

An adult volunteer paints a participant’s face.

The runs—held at the end of spring and fall sessions in Joliet and Chicago, and each spring in Lake County—are open to the public. “If you’ve never been to one of our 5Ks, put it on your bucket list. There is nothing like seeing all these girls run—the energy, the excitement. It’s an awesome experience,” Sckrabulis says. Walking away with a cool 5K medal is just icing on the cake.

Growing Cantigny’s Future

Our parkwide rejuvenation continues in 2019 through Project New Leaf. Thanks for your patience as we create a superior guest experience for all Cantigny visitors. 1s151 Winfield Rd. Wheaton, IL 60189 Cantigny.org Part of the Robert R. McCormick Foundations

GET INVOLVED As of press time, the following west suburban schools host Girls on the Run programs. For information on volunteering, donating, or starting a GOTR program, visit gotrchicago.org. • Aurora Annunciation BVM, Greenman Elementary, Smith Elementary, Steck Elementary, Wolf’s Crossing Elementary • Glen Ellyn Arbor View Elementary, Jefferson Elementary, Westfield Elementary • Naperville Beebe School, Graham Elementary • Wheaton Briar Glen Elementary • Oswego Churchill Elementary, Southbury Elementary • Geneva Fabyan Elementary, Harrison Elementary, Heartland Elementary, Williamsburg Elementary • St. Charles Ferson Creek Elementary, Wild Rose Elementary • Plainfield Grande Park Elementary • Hinsdale Hinsdale Middle School, Oak School, The Lane School NAPERVILLEMAGAZINE.COM / MARCH 2019 31

NAPERSCENE 1 Hannah Kolzow, Felicite Basil, Mike and Ellie Whelan. 2 Michelle Schmidt, Wesley Gosselink, and Ryan Schmidt. 3 Daniel and Jennifer Fu with sponsor Primrose School of Naperville Crossings. 4 Joel Weinberger and Marion Ruthig. 5 Wesley and Garret Gosselink.

Joe Inserro and Gregory Ruthig

WINTER WINE By Julie Duffin

n Saturday, January 19, Inside Out Club DuPage hosted its “Winter Wine & Chocolate” fundraiser at Continental Audi in Naperville. Guests sampled wines, hors d’oeuvres, signature chocolate martinis, and a delicious array of chocolates from the Craftsman by Two Brothers. The event also included a silent auction featuring Cubs tickets, car detailing packages, and restaurant certificates. Photo displays at the tables highlighted different aspects of the program, enabling guests to see the positive impact of their donations.

32 MARCH 2019 / NAPERVILLEMAGAZINE.COM

Executive Director Marion Ruthig enjoys holding the fundraiser in unique venues. “This is the first year hosting the event at Continental Audi. I love somewhere with a unique and fun vibe,” she says. “Our goal is to keep ticket prices low, so as many people as possible can attend. The relaxed atmosphere enables people to have a great time, while mingling and learning more about the program.” Inside Out Club teaches kids how to be good citizens by building positive character traits and getting them involved in the community. For more information, visit insideoutclub.org.

PHOTOS BY MARTY HAMMOND, MARION RUTHIG, AND REBECCA GADOMSKI

Continental Audi goes Inside Out to help children

Thank you for voting john greene Realtor Best Naperville Real Estate Company nine years in a row. But, more than anything, thank you for trusting us to help guide and support you on your path to homeownership and beyond. Since 1976, we’ve had the privilege of helping over 10,000 peop In that time, we’ve become neighbors, friends and colleagues and we have made this community one that is widely recognized as one of the “best places to live” in the country. Our company was founded with a mission to create “a Better Way” to do real estate; over forty years later we remain steadfast in that mission. We promise to continue striving to provide exceptional experiences and creating life-long relationships. We’re proud to call Naperville home. With sincere thanks,

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JEFFERSON STARSHIP MAY 18

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These programs are partially supported by a grant from the Illinois Arts Council, a state agency.

NAPERVILLEMAGAZINE.COM / MARCH 2019 33

KUDOS

GLOBAL RESEARCH

lthough his father is now deceased, Dr. Shekhar Mishra recently accomplished a goal that was bestowed upon him by his patriarch—to give something back to his homeland 7,500 miles away. Indian President Ram Nath Kovind recently conferred the 2019 Pravasi Bharatiya Samman Award—also known as the Expatriate Indian Honor Award—upon Mishra, 58, a senior scientist at Fermilab in Batavia. He received the award, the highest honor conferred on an overseas Indian, for his contribution to science. “Over the past 15 years I have worked with three presidents and two prime ministers of India, but the words written on the conferred citation from the president—‘In acknowledgment of your outstanding achievement in the field of science and … your valuable con-

tribution in promoting the honor and prestige of India’—has made me very happy and humbled.” Mishra moved to the U.S. in 1981, received his Ph.D. at the University of South Carolina in 1987, and has since held many senior management positions at Fermilab. He is currently working with an international group focused on R&D of the cold electronics for the Fermilab Deep Underground Neutrino Experiment. The Naperville resident, who raised two children here with his wife Tanuja, continues to foster personal and professional ties here and abroad. “I feel very honored to have been recognized by my motherland for the work in science by a team of my colleagues at the University of South Carolina, Los Alamos National Laboratory, Fermilab, and many other national and international laboratories

Dr. Shekhar Mishra (far right) with a group of U.S. and Indian scientists

and institutions,” says Mishra. “My only wish is that my dad, who directed me to give something back to India, was alive to see this great Indian recognition of the work of a team.”—MD

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PHOTO COURTESY FERMILAB

Local scientist gives back to his homeland

S P E C I A L A D V E R T I S I N G FE AT U R E

2019

HOME +GARDEN NAPERVILLEMAGAZINE.COM / MARCH 2019 35

S P E C I A L A D V E R T I S I N G FE AT U R E

2019

HOME +GARDEN

C.B. CONLIN LANDSCAPES 28W490 95th Street Naperville, IL 60564 630-416-8998 cbconlin.com

ince 1985, C.B. Conlin Landscapes has been creating custom outdoor environments for discerning clients in and around the Naperville area. Our company was founded with three basic principles in mind: design, build and enjoy. We strive to design landscapes that are distinctive to our clients and the communities in which they reside. We aim to build not only fine landscapes, but lifelong relationships with our clients, co-workers and community. Most of all we seek to promote the enjoyment of life through our custom-built outdoor environments. Here at C.B. Conlin Landscapes, we believe that open minds and open lines of communication are key components to any successful landscape project. The main objective of every job we do is to create an outdoor space that is a true reflection of the architecture, the environment and—most importantly—our clients. We take a collaborative approach to our design process, ensuring what we present is a well-balanced, timeless concept that fits the current and future lifestyle of the homeowner. We truly enjoy what we do and take a lot of pride in creating outdoor environments in which lasting memories are made. Owner Barry Conlin attributes the company’s many years of success to the talent, knowledge and work ethic of his past and present staff. He gives a lot of credit to the great community of Naperville as well. “It was by luck that my family moved here in 1966. We have been fortunate enough to live and work in a city that is focused on community, growth and progress. We all feel very blessed to be able to provide our services to 36 MARCH 2019 / NAPERVILLEMAGAZINE.COM

one of the most sought-after communities to live in the entire country” says Conlin. “We are gearing up for our 34th season in business, yet each new project still feels new and exciting. I can’t imagine a more enjoyable career.”

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THE DESIGN BAR 880 Village Center Drive Burr Ridge, IL 60527 630-734-0000 thedesignbars.com

he Design Bar enables homeowners across Chicagoland to effortlessly design, build, and decorate their dream home—offering expert design-build services, along with inspired collections of furniture, gifts, accessories and home accents featured in its expansive, award-winning showroom. With an approach that streamlines and simplifies the interior design process at any stage, The Design Bar serves as a lifestyle concierge, bringing each home to life. Guided by Owner and Design Director Leslie Bowman’s creative vision, The Design Bar welcomes clients with an approachable design and shopping experience, supported by a professional staff that is helpful, knowledgeable and service-oriented. Bowman and her team pride themselves on streamlining the design process, offering an all-encompassing one-stop approach to design for projects of all sizes. Whether a client is building a custom home, decorating one room, looking to remodel a kitchen or bathroom or searching for a housewarming gift for a friend, one can turn to The Design Bar to make their vision a reality. Design services aren’t the only priority for The Design Bar; great care is taken to ensure that store customers are surprised and delighted by the product offered. Recently named one of the top three home accents stores in the nation, Bowman personally curates each piece—rarely ordering the same item twice—so that shoppers can find something fresh and unique each time they stop in. The store is reimagined several times a month to feature new displays and designed vignettes. This

level of attention to detail enables shoppers to truly “see” the items in their own homes. From the unique assortment of services to the commitment to fresh product styled immaculately, The Design Bar stands out among its peers—creating an experience like no other in the area. NAPERVILLEMAGAZINE.COM / MARCH 2019 37

S P E C I A L A D V E R T I S I N G FE AT U R E

2019

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LEADER BUILDERS CORP. 6327 Dempster Street Morton Grove, IL 60053 847-965-0200 leaderbuilders.com

Naperville location coming soon: 105 Jackson Avenue Naperville, IL 60540

or over 30 years, Leader Builders has been transforming houses into forever homes, enabling families to stay in the home and community they love through all stages of life. We are addition and remodeling specialists, working with you to update your home to better suit your familyâ&#x20AC;&#x2122;s needs, while finding solutions that respect and enhance your homeâ&#x20AC;&#x2122;s original character. We specialize in larger projects, including kitchen and master suite additions, second floor additions, and whole house remodeling. For homeowners who would like the convenience of a fullservice firm and the peace of mind of knowing the construction costs upfront, we recommend our design-build service. Our team of architects, designers, and project managers can take your project from concept to completion, while keeping it on schedule and on budget. Or, if you are already working with an architect, we can faithfully implement their plans as your general contractor. We take pride in the quality of our work, in our ability to keep our projects running smoothly given the inevitable surprises that old homes have in store, and in the knowledge that our clients return to us over the years and refer their friends and family. To learn more, visit us at LeaderBuilders.com or call us at 847-965-0200. We look forward to hearing from you and becoming a part of the Naperville community!

38 MARCH 2019 / NAPERVILLEMAGAZINE.COM

S P E C I A L A D V E R T I S I N G FE AT U R E

2019

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MARIANI LANDSCAPE 300 Rockland Road Lake Bluff, IL 60044 847-234-2172 marianilandscape.com

ariani Landscape is a family owned and operated company built on hard work, high quality and uncompromising customer service. Through dedication, knowledge and tradition, they have become the largest privately owned residential landscape company in the United States. Mariani is an industry leader providing residential and commercial landscape design, installation and property management, as well as snow and ice removal. Headquartered in Lake Bluff, Illinois, with offices in Lake Forest and Westmont, Mariani Landscape has been a part of the Chicagoland community since 1958. A comprehensive offering of services enables both residential and commercial clients to rely on one exceptional source for all their landscape needs. Mariani’s projects have ranged from renovating classic estates, upgrading and expanding existing outdoor living spaces, designing and constructing rooftop gardens and creating complete outdoor environments starting with a blank piece of paper. Its talented staff of licensed landscape architects, designers and project managers develops close working relationships with their clients to ensure that they capture client desires and exceed expectations. Mariani Landscape is committed to the environment on every level and is dedicated to building better landscapes. Their companywide culture is to incorporate eco-friendly and sustainable principles into their business practices, providing clients with smart architectural designs and maintenance that allows for many years of beauty and enjoyment. Mariani’s mission is to

create and maintain quality environments for the benefit of their clients and the community. For sixty years Mariani has earned a reputation for extraordinary landscape architecture and installation. As CEO, Frank Mariani, puts it, “We strive to make our next project our best project.” With the constant goal to grow and improve, and over 500 dedicated associates, Mariani Landscape continues to offer personalized, professional service. NAPERVILLEMAGAZINE.COM / MARCH 2019 39

is pleased to announce

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Ms. Setzen’s practice will continue to focus exclusively on family law matters. A dignified approach to family law

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PURPLE DOG RECORDS Page 42

HOME Page 44

GREEN JEWELRY Page 46

OPENINGS Page 48

PHOTOGRAPH BY OLIVIA KOHLER

NAPERVILLEMAGAZINE.COM NAPERVILLEMAGAZINE.COM / MARCH / JUNE 2018 2019 41

SHOP

Purple Dog Records co-owners Erin Gavin and Joel Sicker

EVERYTHING OLD IS NEW AGAIN This Naperville store caters to aficionados of vinyl By Annemarie Mannion

whimsical statue of a purple dog marks the entrance of a family-owned store just a stone’s throw from the Naperville train station, where avid music connoisseurs hunt through thousands of colorful records and 45s for that vinyl gem they’ve been wanting to add to their collections. These customers of Purple Dog Records are part of growing trend of people who are purchasing the discs their parents and grandparents used to spin on record players. Sales of vinyl records were 14 percent of all physical album sales in 2017—a whopping $14.32 million that year, which was a 9 percent increase over 2016. Even as new records go out the door, the store accepts vinyl records for resale from people who are downsizing or getting rid of collections. We chatted about the business with Joel Sicker, 42 MARCH 2019 / NAPERVILLEMAGAZINE.COM

who co-owns the store with his daughter, Erin Gavin. Sicker’s son, Colin, manages the store. When did the store open? June 2, 2014. I’d retired after working as an optician from 1971 to 2014. My daughter asked me what I was doing now and I said, “I don’t have any plans.” I’d been selling records to record stores, antique stores, and junk shops, and I had a large collection myself. When did you start collecting? I’ve been collecting records since 1957, and I have thousands and thousands at home now. I grew up in Brooklyn and my friends and I used to see what records we could pick up. There were a lot of doo-wop records in New York. There are a lot of blues records in Chicago. I don’t have to bring anything into the store from home anymore, because

we have people coming in three or four times a week to sell their records. What genres of music do you offer? We have mostly rock records from the ’60s, ’70s, and ’80s. But we have a wide variety: jazz, blues, heavy metal, punk, soundtracks of movies, and musicals. And we have a lot of 45s. What types of music don’t you accept for sale? We don’t sell classical, country, easy listening, or world music. There isn’t much demand for easy listening from the ’50s: Liberace, Mantovani, Ray Conniff, Mitch Miller. There’s probably a lot of stuff from the ’50s, and 78s, that end up in the dumpster. Who’s your clientele? It’s everyone from 12-year-old girls to 75-year-old men. [The older generations] are looking for the things they grew up with. The 12-year-old girls are looking for female role model singers, like Stevie Nicks and Madonna. What do your records cost? Most are under $10. We have 20 to 30 that are worth about $200 to $300. What are your most popular sellers? The big sellers right now are David Bowie, Pink Floyd, Grateful Dead, Led PHOTOGRAPH BY OLIVIA KOHLER

SHOP Zeppelin. It’s like the average baseball fan knows who Mickey Mantle and Babe Ruth are. The average, casual music fan has heard of all those people. What’s the most unusual record you’ve sold? We sold a spoken-word album that Dr. Timothy Leary made back in the ’60s. He was a proponent of LSD. His saying was “Tune in, turn on, drop out.” It was really rare. We sold it for $100. How do you price your albums? We look at condition, artist, and other factors. We also look at Discogs—that’s an online database and marketplace. They pretty much have any record from throughout the world, and what it sold for. We go by Discogs—not eBay. Why do you also sell compact discs? There are some people who want CDs. They’re cheaper and they can build a collection. Our CDs sell for $4 to $5. A newly printed album (at a retail store) costs in the high $20s to low $30s range.

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Is it true that vinyl records sound better than CDs? It depends on what you’re playing them on. If you have a real good player, then you get a lot of the deep, rich tones. What is your favorite musical genre? I like classic and progressive rock from the ’60s to the early ’70s. King Crimson, Focus, ELO, Emerson, Lake & Palmer—that’s my era. What else do people like about vinyl albums? They like the cover photographs and artwork. I have a lot of people who come in and just buy albums for the artwork. Why do you think people like collecting records? It’s a thing of the past, but they’re also fairly readily available. You can go into any junk shop and rummage through old records. You can come here, go to Goodwill, Salvation Army, or an antique shop—every place sells old records. Why did you name the store Purple Dog? It was just a catchy name—like Led Zeppelin or Iron Maiden. NAPERVILLEMAGAZINE.COM / MARCH 2019 43

HOME

A soaring 24-foot living room features an opposing balcony that mirrors the curve of the floor-to-ceiling windows that overlook the home’s front driveway and gardens.

“Twenty years ago,” says Rubinstein, “people weren’t talking about solar modeling, but I designed the window location to maximize solar gains.” The 1.25-acre lot allowed her the flexibility to turn the home 20 degrees to bring in a lot of eastern light. No matter where you stand in the house, there is light coming in from three directions, including a large skylight above the central staircase.

Bringing the outdoors in has given joy to these Lisle homeowners for 20 years

ave nothing in your houses that you do not know to be useful or believe to be beautiful.” The 1880 proclamation by Englishman William Morris—long before Marie Kondo’s spark-joy litmus test—has been a Golden Rule of his Arts and Crafts movement for over a century. The famous Red House he constructed in southeast London was an inspiration for a local home built by general contractor Mia Rubinstein 20 years ago. “It’s a celebration of nature,” she says of the home. “The most important part of our current lifestyle is to bring nature into the house.”—MD 44 MARCH 2019 / NAPERVILLEMAGAZINE.COM

The Lisle home’s three-season gardens—including native species that bloom from April until October—were created through a collaborative effort between builders and landscapers, including a professionally built pond. “We have a lot of frogs in the springtime,” says Rubinstein. She and her husband, Harry, celebrate occasions with art, including a decorative statue next to the pond. “That was a statue that we bought in Michigan to celebrate an anniversary. It’s a fun part of adding to the house.”

PHOTOS COURTESY MONARQUE REAL ESTATE GROUP

NATURAL HABITAT

Wood panels on the flanking walls help ground the space so it doesn’t overwhelm. The cherry and oak structures in the house are aging gracefully, becoming more mature and beautiful over time, Rubinstein says. “Organic architecture,” she says, “is part of the American Craftsman movement.”

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SEEING RED The five-bedroom, four-bath Red House in Lisle is currently on the market for $1 million. For more information, contact Monarque Real Estate, 630.637.0997. To read about the Red House in England that inspired it (now a café and bookshop run by preservation nonprofit National Trust), visit nationaltrust.org.uk.

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ONE COMMUNITY. ONE HEART.

A four-season sunroom overlooks the home’s back gardens. “When you’re sitting in the sunroom—which has a lot of skylights and you’re surrounded by glass—you are very much covered in nature.” The natural surroundings, coupled with a centralized location, are what make the home so unique.

Independent Living | Assisted Living | Memory Care

1920 Maple l Ave. Lisle, i l IL | 60532 | iinfo@villastben.org f @ ill b NAPERVILLEMAGAZINE.COM / MARCH 2019 45

MARKET

Loree Rodkin scalloped webbed earrings from Ikram, $18,678.

Stone pendant necklace from Banana Republic, $48.

Timeless elegance green and clear cz ring from Pandora, $75.

Tourmaline and diamond ring from Costello Jewelry, call for price.

Hexagon cut amulet from David Yurman, $295.

Multicolored fringe earrings from Francesca's, $20.

JEWELED ENVY Spring baubles go green Styled by Jennifer McDonnell

46 MARCH FEBRUARY 2019 2019 / NAPERVILLEMAGAZINE.COM / NAPERVILLEMAGAZINE.COM

Lagos bead stretch bracelet in jade from Nordstrom, $300.

Kate Spade slice of stone hoops from katespade.com, $48. PHOTOGRAPH BY OLIVIA KOHLER

OPENINGS Clean Juice

Former apparel buyer and fitness instructor Michelle Constantino brings Naperville its first organic juice bar, including cold-pressed juices, smoothies, açai and oats bowls, and wellness shots, plus warm bites like avocado and almond toast. 2879 W. 95th St., Ste. 195, Naperville cleanjuice.com

Molly’s Cupcakes

Lines out the door—and its win on Food Network’s Cupcake Wars—add to and explain the popularity of this downtown Naperville franchise. A cute schoolhouse theme—swings at the counter, desks covered with books and board games, and sprinkles everywhere—matches the sweetness of its 14 center-filled cupcakes, including two seasonal flavors. 30 W. Jefferson Ave., Naperville 331.204.6940, mollyscupcakes.com

Il Negozio

This intimate boutique carries Italian leather handbags and shoes for women,

48 MARCH 2019 / NAPERVILLEMAGAZINE.COM

hand-picked in Italy for their craftsmanship and European style. 232 S. Washington St., Naperville

Trails & Tides

The classic and coastal Water Street clothier formerly known as South-

ern Tide has expanded its brands to include outdoor clothing and gear from Patagonia, plus South Carolina-based Southern Tide apparel and accessories for men, women, and children. 120 Water St., Naperville 331.814.3736, trailstides.com

RSVP by March 7!

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DINE FAT ROSIE’S Page 52

IRISH BREAD PUDDING Page 54

LOCAL FLAVOR

PHOTO COURTESY FAT ROSIE'S

Page 57

Bloody Maria NAPERVILLEMAGAZINE.COM / MARCH 2018 2019 51

TABLE FOR TWO ca’s Passagio in south Naperville, Fat Rosie’s—named for a portly burro (no body-shaming on that third basket of chips and salsa here)—is clearly meant to evoke a party as much as a meal.

BREAD AND CIRCUSES A perpetual fiesta is celebrated at Fat Rosie’s Taco & Tequila Bar By Mark Loehrke

hat follows is a short list of things one is unlikely to encounter in most of the eateries operated by the veteran Francesca’s Restaurant Group (including the company’s two long-standing Italian outlets in Naperville): • Complimentary headwear • A Technicolor cocktail featuring floating hibiscus petals served in a glass the size of a fishbowl • A wisecracking animatronic donkey mounted above the bar (think of an equine version of Billy Bass) 52 MARCH 2019 / NAPERVILLEMAGAZINE.COM

• A three-pound entrée that can be enjoyed for free if eaten in less than 12 minutes • A cowboy mannequin using a mock urinal—in the women’s restroom But all of the above figure prominently in the colorfully distinctive scene at Fat Rosie’s Taco & Tequila Bar, the second incarnation (after the original in Frankfort) of the Francesca’s take on a Mexican street festival. Far removed from the white-tablecloth-and-candlelight aesthetic of La Sorella di Francesca a few blocks away and Frances-

TAKIN’ IT TO THE STREETS The aforementioned three-pound burrito aside, the star of this show is the humble taco—the ultimate Mexican street food, here crafted to be handsize and elevated by a wide variety of tasty options and occasionally unexpected ingredients (crispy cauliflower and tomatillo jam, anyone?). But with tastes that lean toward the standards, I eventually found myself staring down the power trio of an excellent al pastor, a formidable carne asada, and a solid pescado (battered and fried on this night). If I had to play favorites, the al pastor was the clear leader of this band, with just the right balance of juicy pork, grilled pineapple, crunchy onion, and fresh cilantro. Branching out a bit further on the menu beyond an order of the housemade guacamole (which we naturally felt compelled to sample, and was a bit heavy on the lime, but otherwise quite good), we also shared an order of the chicken enchiladas in a dark, rich mole. But fellow entrée choices like the tempting torta cubana and salmon poblano would have to wait for another

PHOTOS COURTESY FAT ROSIE’S

Pollo a las brazas

FIESTA, FOREVER Snugly and raucously situated in a compact space just west of North Central College (a spot that formerly housed one of the casualties of Naperville’s Great Neapolitan Pizza Wars), Fat Rosie’s wears its good-food-and-goodtimes atmosphere proudly and unapologetically on its brightly colored sleeve. There should be no misunderstanding: This is not the place for your quiet, romantic dinner for two … unless, of course, said intimate plans generally include sombreros and tequila shots. Fortunately, though, the Francesca’s folks didn’t forget their commitment to the good old-fashioned Italian ethos of top-notch hospitality and quality cuisine when they decided to hop continents and concepts. Because for all of the overthe-top decor and exaggerated focus on fun, it’s clear that the Fat Rosie’s crew is very serious about turning out Mexican classics that are anything but a joke.

Piñata cake

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visit, as we were reaching capacity—not near enough, however, that we were willing to pass on dessert. Because who passes on dessert at a party? On this night, that meant a one-two punch of chocolate cake with vanilla flan, and a plate of dense cinnamon-sugar doughnut holes that should, at some point (if there’s any justice in this world), go head to head against the greasy sugar bombs they’re bagging over at Empire for the title of Best Way to Blow Your Diet in Downtown Naperville. I’m not sure if I ever fully warmed to that singing donkey over the bar, but she would have had to insult me personally and viciously, by name, repeatedly, to get me to walk out on the al pastor and those doughnuts.

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1819 Wehrli Road • Naperville, IL 60565 • 630-210-8084 LittlePopsPizzeria.com Like us on FB Follow Us On Instagram NAPERVILLEMAGAZINE.COM / MARCH 2019 53

RECIPE

Transfer mixture to greased baking dish and bake uncovered for 45 to 60 minutes until pudding is set, yet jiggly (toothpick comes out clean).

Serve warm and top with crème anglaise, whipped cream, and a dash of cinnamon.

Yield: 12 Portions 1 loaf white bread (dry and stale) 1½ cups sugar ½ cup cinnamon 8 eggs 8 cups warm milk 2 tablespoons butter whipped cream crème anglaise cinnamon 1

Preheat oven to 325 degrees. Grease sides and bottom of a 9"by-13" baking dish with butter.

In a large bowl, whisk eggs until yolks and whites are combined.

Rough chop bread into 1” cubes. Add bread, sugar, and cinnamon to the bowl and toss until all bread pieces are covered.

Add warm milk (not too hot, not too cold) and gently incorporate with your hands.

54 MARCH 2019 / NAPERVILLEMAGAZINE.COM

CRÈME ANGLAISE 4 egg yolks 3 tablespoons sugar 2 cups heavy cream 1½ tablespoons sour cream 1 vanilla bean, split lengthwise 1

In a medium mixing bowl, whisk egg yolks and sugar until very pale yellow and smooth. In a medium saucepan, bring to a boil the heavy cream, sour cream, and vanilla bean. Whisk half into the egg yolk mixture until well combined, then pour everything back into saucepan. Over medium heat, stirring constantly with a wooden spoon, cook until the mixture heavily coats the back of the spoon.

Strain into a clean bowl and set the bowl over ice cubes and cold water until chilled, stirring occasionally. Refrigerate, covered, until needed.

BUENA VISTA IRISH COFFEE 4 ounces hot coffee (smooth, notbitter blends work best) 3 tablespoons Irish whiskey (Ballydoyle prefers Jameson) 2 teaspoons sugar 3 tablespoons heavy cream (lightly whipped, not stiff) 1

Fill a 6-ounce clear, heatproof cup with hot water; pour out when glass feels warm to the touch.

Add Irish whiskey, then fill the glass ¾ full with hot coffee, then add sugar and stir until completely dissolved.

Holding a spoon over the glass, slowly pour the whipped cream over the spoon into the glass until full.

Recipes courtesy Ballydoyle Irish Pub (Aurora and Downers Grove)

PHOTO COURTESY BALLYDOYLE IRISH PUB

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LOCAL FLAVOR AMERICAN ADELLE’S FINE AMERICAN FARE, $$$ 535 West Liberty Drive, Wheaton 630.784.8015, adelles.com ALLEGORY $$$ 224 South Main Street, Naperville 630.536.8862, allegorynaperville.com

PHOTO COURTESY 1910 BAR

ALLGAUER’S $$ 3003 Corporate West Drive, Lisle | 630.245.7650 hiltonlislenaperville.com/allgauers-restaurant

NEWLY OPENED

1910 BAR Graffiti-clad walls on exposed brick give 1910 an urban feel, but this whiskey-, tequila-, and tacos-focused bar tucked into historic downtown Geneva was opened by Sergio and Lindsey De Los Santos, who converted two second-floor apartments above their Sergio’s Cantina property. Enjoy half-price tacos—try camote al pastor or panella mushroom—and $5 margaritas on Tuesdays, or halfprice apps, drafts, and house wine on Sundays. 30 West State Street, Suite 200, Geneva | 630.845.9100, 1910geneva.com

ARROWHEAD RESTAURANT AND BAR $$$ 26W151 Butterfield Road, Wheaton 630.653.5800, arrowheadgolfclub.org

BARREL & RYE $$ 477 South Third Street, Suite 184, Geneva 630.402.0647, barrelandrye.com

BOARD & BARREL $$ 218 South Washington Street, Naperville 630.555.1212, restaurantnaperville.com

ARTISAN TABLE $$$ 1801 North Naperville Road, Naperville 630.505.4900, chicagomarriottnaperville.com

BEATRIX $$ 272 Oakbrook Center, Oak Brook 630.491.1415, beatrixrestaurants.com

THE BURGER SOCIAL $$ 108 North Hale Street, Wheaton 630.480.0458, theburgersocial.com

ATWATER’S AT THE HERRINGTON INN $$$ 15 South River Lane, Geneva 630.208.7433, herringtoninn.com

BLACK ROCK BAR & GRILL $$$ 2740 West 75th Street, Naperville 630.445.8648, blackrockrestaurants.com

CADENCE KITCHEN $$$ 5101 Mochel Drive, Downers Grove 630.422.7631, cadencekitchen.co NAPERVILLEMAGAZINE.COM / MARCH 2019 57

IMMERSED IN FLAVOR Beverage director Patrick Timmis’s guide to making boozy cocktails more flavorful GATHER Base spirit Vodka, tequila, and midlevel whiskey are my personal favorites. I would recommend staying away from gin or any other preflavored spirit, as the more complex the base spirit, the more difficult it will be to highlight the flavors of your infusion. Also, don’t spend an exorbitant amount of money on your base spirit. Canning/Mason jars You will need jars that can seal tightly for the infusion process. Infusing in a larger bottle, or a glass container with a spigot at the bottom, works well. At home, you can also use the original spirit bottle. Ingredients for infusing Fruit, herbs, spices, chiles, teas … the possibilities are endless. Fine strainer You will need to strain out the ingredients when you are happy with your infusion.

DIY secrets to step up your at-home cocktail game Instead of purchasing an expensive infused vodka from the store, consider creating your own flavored spirits. With just a few supplies and ingredients, you can experiment with flavors and combinations that may not be commercially available, saving money in the process. We tapped Bien Trucha beverage director Patrick Timmis for some advice to get us started, as well as an at-home citrus infusion recipe perfect for a cold-weather dash of vitamin C. Timmis says that each of the Bien Trucha restaurants usually offers a cocktail using infused spirits. “We’ve done a few infusions at Santo Cielo,” says Timmis, “and we do plenty of chile infusions at our Mexican restaurants [Bien Trucha, A Toda Madre, and Quiubo]. Spicy drinks are really trendy right now.” Although it might sound intimidating, infusing alcohol is easily doable at home. “You can absolutely infuse the base spirit in your favorite drink,” encourages Timmis. “An old-fashioned is a perfect example—there is a lot you can do with whiskey.” Although most infusions are done with fruit, herbs, or peppers, another lesser-known infusion ingredient may surprise you: fat. “Bacon fat washing works great with whiskey,” Timmis says. The process includes adding oil (such as olive) or grease (such as bacon or chorizo) to the liquor, letting it sit for a few hours, and freezing. The base spirit won’t freeze, but the fats will solidify, making them easy to remove. Scrape out the fat solids, strain the liquor, and bam— bacon-flavored whiskey.—MD 58 MARCH 2019 / NAPERVILLEMAGAZINE.COM

TIPS • If you are using citrus, only use the peels. • Fresh herbs infuse quickly, so if you are using these in conjunction with other ingredients, you may have to remove these from your infusion before the other ingredients. • Chiles are extremely versatile. Cut the chiles in half and leave the seeds for more heat; remove them for less. • Stay away from any powdered or ground spices. Ginger works well, but peel it first. • Looking for color? Some fruits and flowers provide cool colors. One of my favorites is hibiscus flowers—and dried works. Any Latin or Mexican grocery store will have bags of hibiscus flowers, like Cermak Fresh Market in Naperville and Aurora.

MANGONERO 1.5 ounces habaneroinfused tequila 0.5 ounces orange liqueur 0.5 ounces lime juice 0.5 ounces simple syrup 1 ounce mango purée 0.5 ounce orange juice Pour all ingredients into a cocktail mixer and shake until chilled. Pour over ice and garnish with dried mango or an orange wheel.

PHOTO COURTESY BIEN TRUCHA GROUP

INFUSE YOUR BOOZE

WAIT The length of infusion time will vary based on the ingredients you are using. Fruits tend to take longer—up to a few weeks—but certain spices and chiles could fully infuse in as little as 24 hours. I recommend tasting your infusion every three days to tailor the intensity of the infusion to your personal preference.

THE CAPITAL GRILLE $$$$ 87 Yorktown Center, Lombard 630.627.9800, thecapitalgrille.com CATCH 35 $$$ 35 South Washington Street, Naperville 630.717.3500, catch35.com CHINN’S 34TH STREET FISHERY $$$ 3011 West Ogden Avenue, Lisle 630.637.1777, chinnsfishery.com CITYGATE GRILLE $$$ 2020 Calamos Court, Naperville 630.718.1010, citygategrille.com CLUB ARCADA $$ 105 East Main Street, St. Charles 630.962.7000, clubarcada.com COLONIAL CAFE $ 1101 South Washington Street, Naperville 1961 West Galena Road, Aurora 1625 East Main Street, St. Charles 552 Randall Road, St. Charles colonialcafe.com COOPER’S HAWK WINERY & RESTAURANT $$$ 1740 Freedom Drive, Naperville 630.245.8000, chwinery.com THE CRAFTSMAN BY TWO BROTHERS $$$ 16 West Jefferson Avenue, Naperville 630.615.7100, thecraftsmannaperville.com CRAFT URBAN $$$ 211 James Street, Geneva 331.248.8161, crafturban.com DRAFT PICKS $$ 523 Fairway Drive, Naperville 630.904.1111, draftpicksnaperville.com

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EMMETT’S BREWING CO. $$ 5200 Main Street, Downers Grove 630.434.8500, emmettsbrewingco.com EMPIRE BURGERS & BREW $$ 48 West Chicago Avenue, Naperville 630.355.9000, empireburgerbar.com

HOLY MACKEREL! $$$ 70 Yorktown Center, Lombard 630.953.3444, harrycarays.com

THE LANTERN $ 8 West Chicago Avenue, Naperville 630.355.7099, lanterntavern.com

HUGO’S FROG BAR & FISH HOUSE $$$ 55 South Main Street, Naperville 630.548.3764, hugosfrogbar.com

LE CHOCOLAT DU BOUCHARD $$ 127–129 South Washington Street, Naperville 630.355.5720, lechocolatdubouchard.com

FOXFIRE $$$ 17 West State Street, Geneva 630.232.1369, foxfiregeneva.com

IKE AND OAK BREWING CO. $$ 6315 Main Street, Woodridge 331.998.2907, ideandoakbrewing.com

LE PAIN QUOTIDIEN $$ 204 South Washington Street, Naperville 331.215.5789, lepainquotidien.com

GRANITE CITY FOOD & BREWERY $$ 1828 Abriter Court, Naperville 630.544.3700, gcfb.net

IVY OF WHEATON $$ 120 North Hale Street, Wheaton 630.665.2489, ivyofwheaton.com

MAIZE + MASH $$ 430 North Main Street, Glen Ellyn 630.547.2540, maizeplusmash.com

HAMPTON SOCIAL $$$ 705 Village Center Drive, Burr Ridge 630.219.0009, thehamptonsocial.com

JACKSON AVENUE PUB $$ 7 West Jackson Avenue, Naperville 630.904.9400, jacksonavepub.com

MEATHEADS SERIOUS BURGERS & FRIES $ 2555 West 75th Street, Naperville 630.355.6066, meatheadsburgers.com

HARRY & EDDIE’S $$ 29 East First Street, Hinsdale 630.590.9047, harryandeddies.com

J. FLEMING’S ABSOLUTELY DELICIOUS $$$ 18 North Cass Avenue, Westmont 630.434.0224, willbeyourchef.com

HOPVINE BREWING COMPANY $$ 4030 Fox Valley Center Drive, Aurora 630.229.6030, hopvinebrewingcompany.com

JIMMY’S GRILL $$ 245 South Washington Street, Naperville 630.548.2500, jimmysgrillnaperville.com

60 MARCH 2019 / NAPERVILLEMAGAZINE.COM

MELTING POT $$$$ 4931 Route 59, Naperville 630.717.8301, meltingpot.com MORTON’S THE STEAKHOUSE $$$$ 1751 Freedom Drive, Naperville 630.577.1372, mortons.com

MOVEABLE FEAST + COMPANY $$ 112 North Hale Street, Wheaton 630.868.3777, moveablefeastandco.com

PERRY’S STEAKHOUSE & GRILLE $$$ Five Oakbrook Center, Oak Brook 630.571.1808, perryssteakhouse.com

RED ARROW TAP ROOM $$ 216 South Washington Street, Naperville 630.536.8739, redarrowtaproom.com

THE NEST BAR & GRILL $$$ 2001 Rodeo Drive, Bolingbrook 630.771.9400, bolingbrookgolfclub.com

PETE MILLER’S $$$ 3032 English Rows, Naperville 630.428.4242, petemillers.com

SANTO CIELO $$$ 120 Water Street, Suite 509, Naperville 630.323.0700, stcielo.com

OLD TOWN POUR HOUSE $$ 1703 Freedom Drive, Naperville 630.448.6020, oldtownpourhouse.com

PIERCE TAVERN $$$ 5135 Main Street, Downers Grove 630.869.5333, piercetavern.com

SEASONS 52 $$$ 3 Oakbrook Center, Oak Brook 630.571.4752, seasons52.com

PIZZERIA NEO $$ 31 South First Street, St. Charles 630.377.8700, pizzerianeo.com

SHARKO’S BBQ $$ 1715 Freedom Drive, Naperville 4931 South Route 59, Naperville sharkosbbq.com

ORANGE & BREW $$ 1027 Burlington Avenue, Downers Grove 630.541.3880, orangeandbrewbottleshop.com PAISANS PIZZERIA $$ 2901 Ogden Avenue, Lisle 630.922.4100, paisanspizza.com

PLANK BAR & KITCHEN $$ 120 Water Street, Naperville 331.401.5500, hotelindigo.com/napervilleil

PARKERS’ RESTAURANT & BAR $$$ 1000 31st Street, Downers Grove 630.960.5700, parkersamerican.com

PRIMO $$ 29 South Third Street, Geneva 630.232.2280, allchocolatekitechenprimo.com

PEANUTS BAR AND GRILL $ 22 West Chicago Avenue, Naperville 630.369.5200, peanutsbarandgrill.com

RBK AMERICAN GRILL $$ 994 Warren Avenue, Downers Grove 331.251.6780, rbkdg.com

SIXTYFOUR–A WINE BAR $$ 123 Water Street, Naperville 630.780.6464, sixtyfourwinebar.com SOVEREIGN $$$ 24205 West Lockport Street, Plainfield 815.556.8577, sovereigntap.com SULLIVAN’S STEAKHOUSE $$$ 244 South Main Street, Naperville 630.305.0230, sullivanssteakhouse.com

Our long time Chef, Nick Landeweer, and the amazing culinary team continue to carry on the traditions of Allgauer’s in our new restaurant named Thirty 0 Three.

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TAP IN PUB & CARVERY $$ 2155 CityGate Lane, Naperville 331.457.5798, tapinpub.com TED’S MONTANA GRILL $$$ 39 West Jefferson Avenue, Naperville 630.848.2255, tedsmontanagrill.com THE TURF ROOM $$ 1033 Kilbery Lane, North Aurora 630.906.9300, theturfroomrestaurant.com TWO BROTHERS ROUNDHOUSE $$ 205 North Broadway, Aurora 630.264.2739, twobrothersroundhouse.com TWO BROTHERS TAP HOUSE $$ 30W315 Calumet Avenue West, Warrenville 630.393.2337, twobrothersbrewing.com UP NORTH ALE HOUSE $$ 1595 North Aurora Road, Naperville 630.946.6494 VICTORY MEAT & SEAFOOD $$$ 116 North York Street, Elmhurst 630.359.5599, victorymeatandseafood.com WALKER'S CHARHOUSE $$$ 8 West Gartner Drive, Naperville 630.637.6988, walkerscharhouse.net WHEATSTACK $$$ 5900 South Route 53, Lisle 630.968.1920, wheatstacklisle.com WHITE CHOCOLATE GRILL $$ 1803 Freedom Drive, Naperville 630.505.8300, whitechocolategrill.com WILDWOOD $$$ 477 South Third Street, Geneva 630.377.8325, wildwoodsteak.com ZORBA LOUNGE $ 2139 CityGate Lane, Naperville 630.579.4100, zorbalounge.com BACON X BEER X FARM ANIMALS X MEDALS X T-SHIRTS

ITALIAN ANGELI’S $$$ 1478 East Chicago Avenue, Naperville 630.420.1370, angeliscatering.com

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AURELIO’S $$ 1975 Springbrook Square Drive, Naperville 630.922.3600, aureliospizza.com BIAGGI’S $$ 2752 Showplace Drive, Naperville 630.428.8500, biaggis.com

BRACONI’S $ 796 Royal St. George Drive, Naperville 630.717.9530, braconis.com BRICKS WOOD FIRED PIZZA & CAFÉ $$ 1763 Freedom Drive, Naperville 630.799.6860, brickswoodfiredpizza.com CAPRI SOGNO $$ 24102 West Lockport Street, Plainfield 815.733.5815, caprisogno.com CHE FIGATA $$$ 2155 CityGate Lane, Suite 103, Naperville 630.579.3210, chefigatakitchen.com CLARA’S PASTA $$ 6550 South Route 53, Woodridge 630.968.8899, clarasrestaurant.com

From classical to classic rock and pop, musical theater and opera, the acclaimed singers of Chicago a cappella spotlight your favorite songwriting and performing duos. Where else could you find Mozart and Da Ponte, Elton John and Bernie Taupin, Gilbert and Sullivan, Simon and Garfunkel, and George and Ira Gershwin all in the same room?

Friday, April 5 at 8:00 pm Wentz Concert Hall in Naperville on the campus of North Central College Additional performances April 7-14 in Oak Park, Evanston, and Chicago.

FIAMME $$ 19 North Washington Street, Naperville 630.470.9441, fiammepizza.com FIRE + WINE $$$ 433 North Main Street, Glen Ellyn 630.793.9955, fireandwine.net

Tickets: chicagoacappella.org | 7 773-281-7820

FONTINA'S ITALIAN KITCHEN $$ 1767 West Ogden Avenue, Naperville 630.717.7821, thefontinas.com GIA MIA PIZZA BAR $$ 106 North Hale Street, Wheaton 13 North Third Street, Geneva giamiapizzabar.com FRANCESCA’S PASSAGGIO $$$ 3124 South Route 59, Naperville 630.946.0600, miafrancesca.com GIORDANO’S $$ 119 South Main Street, Naperville 630.428.2111, giordanos.com HARRY CARAY'S ITALIAN STEAKHOUSE $$$ 70 Yorktown Shopping Center, Lombard 630.953.3400, harrycarays.com IL SOGNO $$ 100 North Hale Street, Wheaton 630.682.5900, ilsognoristorante.com LA SORELLA DI FRANCESCA $$$ 18 West Jefferson Avenue, Naperville 630.961.2706, miafrancesca.com LAVAZZA ESPRESSIONS $ 2155 Citygate Lane, Naperville 630.579.4100, lavazzanaperville.com NAPERVILLEMAGAZINE.COM / MARCH 2019 63

LIVIA ITALIAN EATERY $$$ 207 South Third Street, Geneva 116 East Schiller Street, Elmhurst liviaitalianeatery.com LOU MALNATI’S PIZZERIA $ 131 West Jefferson Street, Naperville 630.717.0700, loumalnatis.com MAGGIANO’S LITTLE ITALY $$ 1847 Freedom Drive, Naperville 630.536.2270, maggianos.com MIDICI THE NEAPOLITAN PIZZA COMPANY $$ 135 Water Street, Naperville 630.445.8054, mymidici.com MOD PIZZA $$ 103 South Washington Street, Suite 113, Naperville, 630.544.3471, modpizza.com ROSEBUD ITALIAN SPECIALTIES & PIZZERIA $$$ 22 East Chicago Avenue, Naperville 630.548.9800, rosebudrestaurants.com TRAVERSO’S RESTAURANT $$ 2523 South Plainfield-Naperville Road, Naperville | 630.305.7747 traversosrestaurant.com TUSCAN TAVERN $$$ 4571 Route 71, Oswego 630.554.9600, tuscantavernoswego.net VAI'S ITALIAN INSPIRED KITCHEN + BAR $$ 916 South Route 59, Naperville 630.453.5200, vaisnaperville.com

MEXICAN/LATIN

FAT ROSIE’S TACO & TEQUILA BAR $ 47 East Chicago Avenue, Naperville 630.328.0060, fatrosies.com

JIN 28 $$ 28 West Jefferson Avenue, Naperville 630.848.1828, napervillejin28.com

FOGO DE CHÃO $$$ 1824 Abriter Court, Naperville 630.955.0022, fogodechao.com

KIKU JAPANESE STEAKHOUSE $$$ 2764 Aurora Avenue, Naperville 630.305.3355, mykiku.com

FRONT STREET CANTINA $ 15 West Jefferson Avenue, Naperville 630.369.5218, frontstreetcantina.com

MOSHI MOSHI $ 109 South Main Street, Naperville 630.355.5516, moshimoshisushi.net

MAGO GRILL & CANTINA $$ 641 East Boughton Road, Suite 152, Bolingbrook, 630.783.2222, magodining.com NANDO’S PERI-PERI $$ 6 West Jefferson Avenue, Naperville 630.388.0193, nandosperiperi.com POTTER’S PLACE $ 29 West Jefferson Avenue, Naperville 630.355.9165, pottersplacenaperville.com QUIUBO $$ 120 Water Street, Naperville 331.702.2711, quiubomx.com UNCLE JULIO’S $$ 1831 Abriter Court, Naperville 331.444.1300, unclejulios.com YERBABUENA MEXICAN CUISINE $$ 4732 Main Street, Lisle 630.852.8040, yerbabuenacuisine.com

ASIAN BANGKOK VILLAGE $$ 22 East Chicago Avenue, Naperville 630.369.9757, thebangkokvillage.com

A TODA MADRE $$ 499 North Main Street, Glen Ellyn 630.474.0969, atmrestaurant.com

BD’S MONGOLIAN GRILL $$ 221 South Washington Street, Naperville 630.428.0300, gomongo.com

CHAMA GAÚCHA $$$$ 3008 Finley Road, Downers Grove 630.324.6002, chamagaucha.com

BLUE SUSHI SAKE GRILL $$$ 123 Water Street, Naperville 630.428.8500, bluesushisakegrill.com

CHUY'S TEX-MEX $$ 28250 Diehl Road, Warrenville 512.473.2783, chuys.com

DOMO 77 $$$ 4097 Healthway Drive, Aurora 630.692.0032, domo77.com

EL GRAN AGAVE $$ 1650 Maple Avenue, Lisle 630.541.8959, elgranagaverestaurant.com

GREEN BASIL $$ 45 East Jefferson Avenue, Naperville 630.922.7700, greenbasil-restaurant.com

ESTEBAN’S $$$ 1550 North Route 59, Naperville 630.579.3262, estebansdiningdancing.com

HOUSE OF EMPEROR $$ 1212 South Naper Boulevard, Naperville 630.983.8284, houseofemperorchinese.com

64 MARCH 2019 / NAPERVILLEMAGAZINE.COM

MUNCHIES $ 22 East Chicago Avenue, Naperville 630.355.8880 RAKU SUSHI $$ 850 East Ogden Avenue, Naperville 630.357.7633, rakusushi.com ROCK SUGAR $$$ 2022 Spring Road, Oak Brook 630.320.2641, rocksugarkitchen.com ROKA AKOR $$$ 166 Oakbrook Center, Oak Brook 630.634.7652, rokaakor.com SHAKOU SUSHI $$ 312 West Main Street, St. Charles 630.444.0850, shakousushi.com SHINTO $$$ 504 North Route 59, Suite 116, Naperville 630.637.8899, shintoexperience.com SHINTO SUSHI $$ 1739 Freedom Drive, Suite 121, Naperville 331.229.8197, shintorestaurants.com SUSHI HOUSE $$ 175 West Jackson Avenue, Naperville 630.717.8888, mysushihouse.com THAI MEDALLION $$ 327 North Center Street, Naperville 630.305.0183, thaimedallion.com TOKYO BAY SUSHI BAR & GRILL $$ 2775 Showplace Drive, Naperville 630.579.8880, tokyobaysushi.net WOK’N FIRE $$ 120 East Liberty Drive, Wheaton 630.665.1440, woknfire.com YU’S BISTRO $$ 658 Route 59, Naperville 630.848.6998, yubistronaperville.com

SPANISH

INDIAN

EL TAPEO $$ 2100 Spring Road, Oak Brook 630.828.2044, eltapeorestaurant.com

BAWARCHI $$ 4250 Fox Valley Center Drive, Aurora 630.375.1600, bawarchinaperville.com

MESÓN SABIKA $$$ 1025 Aurora Avenue, Naperville 630.983.3000, mesonsabika.com

BOMBAY JOE’S $$$ 462 North Park Boulevard, Glen Ellyn 888.502.5102, gobombayjoes.com

GREEK

CUISINE OF INDIA $$ 1163 East Ogden Avenue, Naperville 630.548.9440, cuisineofindianaperville.com

BASILS GREEK DINING $$ 4000 Fox Valley Center Drive, Aurora 630.692.1300, basilsgreekdining.com

FRENCH

DECCAN SPICE $$ 192 West Gartner Road, Naperville 331.701.7105, deccanspicechicago.com

JK KABAB $ 572 Weston Ridge Drive, Naperville 630.778.5555, jkkabab.com RUCHI INDIAN RESTAURANT $ 4S040 Route 59, Naperville 630.791.9792, ruchinaperville.com SHIKARA RESTAURANT $$ 1620 75th Street, Downers Grove 630.964.1720, shikaradownersgrove.com SHREE RESTAURANT $$ 1550 Route 59, Naperville 630.538.7000, shreerestaurants.com

PARIS BISTRO $$ 2835 Showplace Drive, Naperville 630.357.1005, parisbistronaperville.com

HYDERABAD HOUSE BIRYANI PLACE $$ 4448 East New York Street, Aurora 630.236.0600, hhnaperville.com

SUZETTE’S CREPERIE $$ 211 West Front Street, Wheaton 630.462.0898, suzettescreperie.com

THE INDIAN HARVEST $$ 796 Royal St. George Drive, Naperville 630.579.9500, theindianharvest.com

BALLYDOYLE IRISH PUB $$ 5157 Main Street, Downers Grove 630.696.0600, ballydoylepub.com

TALLGRASS $$$$ 1006 South State Street, Lockport 815.838.5566, tallgrassrestaurant.com

INDIA PALACE RESTAURANT $$ 242 East Geneva Road, Wheaton, 630.681.8002 indiapalacerestaurantwebs.webs.com

QUIGLEY’S IRISH PUB $$ 43 East Jefferson Avenue, Naperville 630.428.4774, quigleysirishpub.net

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discovered my happiness and my soul standing in middle of a garden with muddy knees and a mouthful of sweet cherry tomatoes. For me, gardening represents health, wellness, and joy. Illinois has been my home for over 20 years, and after I moved to the Naperville area, I began gardening every square inch I could get my hands on—I ripped out my front yard, planted on right-of-way and sidewalk areas behind my property, and smothered my fences with vertical gardens. Before long I found myself building gardens all over my community. Indeed, a garden is more than a plot of resourceful land—it is an incubator for a positive wellness lifestyle. Growing a garden encourages a more connected neighborhood and community, and nurturing plants that create healthy food is particularly important—who wouldn’t enjoy sharing the love with a few tomatoes and cucumbers? Edible gardens also encourage pollinators to come to your neighborhood, helping the environment and your household at the same time. The act of working outdoors with your hands in soil is good for one’s mental health, and it encourages positive exercise patterns for people of all ages who choose to garden regularly. The bottom line? Gardening is good for you, your (sub)urban community, and the environment. So use our garden plan that features edible herbs and vegetables to begin a wellness journey for you and your family in 2019 that will last a lifetime.

SOW Planning becomes the key to success for the most successful ornamental and edible garden. Plan your layout and plant seasonally, choosing the right plant for the zone and sun location, then amend and improve soil for best growing success. Fundamentally, a gardener needs to understand the basic needs of a plant—be it a flower, a vegetable, or a perennial. All full-sun plants need at least six hours of direct sunlight per day. Part-sun plants often prefer filtered light during the day, but still need four hours of sunlight per day. Shade plants can live with little or no sunlight, and prefer indirect light. It’s best to group plants with similar needs together, so that everything has the same light and watering requirements. For example, Mediterranean herbs and vegetables—such as eggplant, lavender, oregano, and rosemary—require a hot, sunny, dry site, while lettuce and other leafy greens do better with cooler temperatures. Most herbs and vegetables require full sun; however, there are many shade-tolerant edibles 68 MARCH 2019 / NAPERVILLEMAGAZINE.COM

to consider: arugula, basil, beet greens, collards, endive, kale, leafy herbs, lettuces, Malabar spinach, mustard greens, pak choi, rhubarb, spinach, Swiss chard, and turnip greens. Good soil is the secret to edible gardening success. Use a testing kit, test your ground soil for PH and chemical needs, then add amendments as your test results suggest. Soil improvement and positive microbial growth starts with amending existing ground soil with organic matter. No-cost options include leaf mold, dried grass clippings, and chopped leaves. You can also purchase rotted manure and compost in bagged form at your local garden center. Starting seeds can be done in a sunny window or under growing lights inside four to six weeks before planting. Seed-starting kits make this easy—moisten the soil mix, fill the potting cells, and place a single seed in each cell according to seed packet directions. Keep moist until germination, then water regularly. Plant the seedlings in the garden bed once the danger of frost has passed. Once you’ve amended the soil and it’s time to plant, dig a hole, add a scoop of organic fertilizer (following package directions), plant your root ball just below the soil surface, then water in well.

GROW What seems to grow the most in any garden is weeds. Regular mulching is probably the number-one way to control weeds, as it smothers weed seeds. By using natural mulch in your vegetable beds, as well as perennial beds, you are contributing to a stronger soil structure in the landscape. As the mulch breaks down, it is integrated into the soil and creates a system that helps better support the plants you install. Natural mulches, which have a lot of organic matter, are best: leaf mold, shredded bark, pine needles, straw, wood chips, and grass clippings. Garden fabric is not recommended as a mulch, because it prevents all that delicious organic matter from melting down into the soil and supporting the natural microbes (and chances are, weeds will grow on top of the fabric anyway). In its place, try placing a thick layer of newspaper under your mulch as a way to block out existing weeds as you are building your garden beds. The newspaper will gradually disintegrate, and this technique also helps extend the life of your mulch, making it break down more slowly. After your space is planted and mulched, it’s time to build a consistent and regular watering schedule and system. Whether you hand water or use a drip system, planting in zones according to water requirements will help you save water and water less. Generally speaking, watering heavily once or twice per week is far better for your garden than daily shallow watering. Bolting is a term that describes when herbs and certain vegetables start to flower in order

FULL-SEASON EDIBLE GARDEN PLAN Three seasons of fresh vegetables and herbs are included in this layout, which can be modified for space and food choices

LOCAL PLANT & SOIL SUPPLIERS •• The Growing Place Aurora & Naperville The Aurora location is hosting a Seed Starting Workshop for $25 on March 16 at 1:00 p.m. Call 630.355.4000 to register. •• Hinsdale Nurseries Willowbrook & Plano •• Lizzie’s Garden Naperville •• The Planter’s Palette Winfield •• Wannemaker’s Downers Grove •• We Grow Dreams West Chicago

ONLINE PRODUCTS •• Unique wellnessoriented suppliers Burpee, burpee.com Gardener’s Supply Company, gardeners.com Harris Seeds, harrisseeds.com Plow & Hearth, plowhearth.com VegTrug, vegtrug.com •• Heirloom and organic seeds Baker Creek Heirloom Seeds, rareseeds.com Botanical Interests, botanicalinterests.com High Mowing Organic Seeds, highmowingseeds.com Johnny’s Selected Seeds, johnnyseeds.com Seed Savers Exchange, seedsavers.org Territorial Seed Company, territorialseed.com NAPERVILLEMAGAZINE.COM / MARCH 2019 69

TOOL TIPS Digging techniques with short-handled tools become easier if you use smaller strokes while digging and less soil per trowel scoop.

Hori Hori knife ($24), barebonesliving.com Fantastic for weeding, digging, and planting

Welldone hand fork ($20.95) and serrated trowel ($35.95), seedsavers.org All have a lifetime guarantee and are blacksmithed from extra-strong tempered Boron steel.

CobraHead ($24.95), cobrahead.com A great dandelion and deep tap root weeder, perfect for flagstones

Ergonomic trowel ($9.99) and cultivator ($9.99), radiusgarden.com Easy to wash off and find in the garden, with a unique curved handle that offers an ergonomic handshake grip

Heavier long-handled tools do more of the work for you, using the weight of the tool in your favor.

Ames round point shovel ($14.97), Home Depot This easy-grip shovel is a good choice for deep digging.

DeWit perennial fork ($40.99), Home Depot Effective at digging up roots at the end of the season, while allowing soil to remain

Root Slayer ($49.99), radiusgarden.com Simply the best tool for any planting situation, cutting roots and heavy clay like butter

Support structures provide a much-needed assist in edible gardens.

Texas Tomato Cages ($88–$169), tomatocages.com Super strong cages that fold up for storage during the off-season 70 MARCH 2019 / NAPERVILLEMAGAZINE.COM

Titan teepee trellis ($29.95) and large cucumber trellis ($49.95), gardeners.com Support for beans and cucumbers

to begin producing seeds. This is most likely to happen when the summer garden weather turns hot, and a fully bolted plant is often inedible. When plants begin producing flowers, they often abandon leaf and vegetable growth. Gardeners should then pull out their trusty pruning tools and cut back the flowers. This will extend the life of an herb, such as basil or cilantro, enabling you to have the herb plant in production for a longer period of time during the summer.

HARVEST Judging Ripeness Once your plants are grown, you need to harvest them. Cutting only one-third of an herb plant at a time enables the plant to continue growing throughout the season, while providing a consistent crop. Most vegetables do not regrow once you have harvested them; however, picking every day can stimulate more flowers, which in turn can stimulate new vegetable development. Harvesting herbs and vegetables at the peak of ripeness guarantees you a true benefit of growing your own garden: the strongest level of vitamin content. Eating fresh-cut vegetables is the best way to absorb the most nutrients from your garden bounty. How do you judge fruit or vegetable ripeness? It depends on the vegetable, of course. Zucchini, for instance, taste best when they are no more than seven inches long. If you wait too long to harvest a zucchini it can grow to enormous sizes and become very seedy—bigger is not necessarily better. To find and pick the fruit or vegetable at its peak flavor and ripeness, take a basket out and harvest daily. Be sure to follow seed packet directions for harvesting. Yardlong beans should not be picked at the same size as pole beans, for example, because they grow to different lengths. Some melons are 20 inches across, while others are only six. Save your seed packets to understand the growth cycle of each vegetable. Preserving Fruits, Herbs, and Vegetables There are multiple ways to preserve your bounty to extend your garden-eating season into the cold depths of fall and winter. Storing—If properly cured, root vegetables such as potatoes, rutabaga, and beets—as well as winter squash and pumpkin varieties—can last for months. Once harvested, let these vegetables sit in a warm, dry location for 10 days. At that point the vegetables will be ready for long-term storage in a cool, dark location, such as a drawer, cabinet, or root cellar—50 degrees F is optimal. Set the vegetables in the storage area and separate them a bit so they do not touch each other for the greatest success. Check regularly throughout the storage season; if you see bruis-

PLANTING SCHEDULE March is the perfect month to plan your edible garden and purchase seeds to start indoors in late March/early April. The Chicago area is in Zone 5, which has a medium-length growing season, with a last frost date of May 15 and a first frost date of October 15. Dates vary by a week or two, so watch the weather before planting. For crop-specific growing guides— including videos on planting, growing, and harvesting—visit almanac.com/plants. START SEEDS INDOORS

JAN

FEB

PLANT SEED/TRANSPLANT

MAR

APR

MAY

JUN

JUL

AUG

HARVEST

SEP

OCT

NOV

DEC

Beans Beets

Beets

Broccoli

Brussel Sprouts Cabbage Carrots

Carrots

Cauliflower Chard

Chard Corn Cucumber

Garlic

Garlic Herbs Kale

Kale Lettuce

Lettuce

Onions Peas

Peas

Peppers Potato Radish

Radish

Spinach

Spinach Squash

Tomato Turnip

ing or softening, pull the vegetable and toss it in your compost bin. Freezing—Herbs can be preserved through drying or freezing in ice cube trays. If freezing, chop the herbs, removing any stems, then place in ice cube trays. Drizzle olive oil over the herbs, covering completely, then freeze. Remove the olive oil herb cubes and place them in containers, storing in the freezer up to three months. Add to sauces and soups as flavoring. Vegetables and fruits can be chopped, placed in bags or containers, and stored in the freezer immediately upon harvest. Canning—Fruits and vegetables that have been canned can be stored on shelves for many

Turnip

years, if needed. There are a couple of canning methods: pressure canning for low-acid vegetables, which uses high heat to eliminate botulism bacteria; and water-bath canning for high-acid fruits and vegetables. ABOUT THE AUTHOR Shawna Coronado (shawnacoronado.com) is an author, blogger, photographer, and media host who focuses on wellness by teaching green lifestyle living, organic gardening, and anti-inflammatory culinary. In her books The Wellness Garden and 101 Organic Gardening Hacks, Coronado campaigns for social and community good. NAPERVILLEMAGAZINE.COM / MARCH 2019 71

DIGITAL DETOX

Feel healthier and happier through the Japanese practice of Shinrin-yokuâ&#x20AC;&#x201D;a.k.a. forest therapy BY LISA ARNETT

Garden of the Gods in Shawnee National Forest 72 MARCH 2019 / NAPERVILLEMAGAZINE.COM

here do you spend more time these days: outdoors in nature, or inside in front of a screen? “We go from our climate-controlled home to our climate-controlled transportation to our climate-controlled office,” says Jodi Trendler, cofounder of the Resiliency Institute in Naperville. “The average person spends seven to nine minutes outside.” Reconnecting with nature can be a welcome way to detox from our very digital daily lives—and that’s where the Japanese tradition of Shinrin-yoku comes in.

DEFINING FOREST THERAPY

Shinrin-yoku translates to “forest bathing,” Trendler says. “You’ll hear it called forest therapy, forest bathing, or nature therapy. It’s teaching people the skills of mindfulness using, and in the space of, nature.” In the 1980s, the Japanese government designated Shinrin-yoku trails as a preventative health measure. “It was based on the principle that spending time in the atmosphere of the forest would be … an antidote to the stresses of living in the urban environment,” says Brenda Spitzer, a certified forest therapy guide who leads walks at Morton Arboretum in Lisle and for the Western DuPage Special Recreation Association in Carol Stream. Forest therapy walks differ from hikes, nature walks, or walking for exercise. “We’re more interested in having people just use their senses and feel the experience of being in nature,” Spitzer says. “Forest therapy is about slowing down. On a three-hour walk, we will go anywhere from a half to one mile.”

HOW TO PRACTICE

Like yoga or meditation, you can practice Shinrin-yoku alone, or in a group led by a guide (see sidebar). “What [guides] do is offer invitations ... for people to engage with nature in a specific manner,” Trendler says. “And through doing that, you’re learning a mindfulness skill and using nature to learn it.” When leading walks, one of Trendler’s favorite invitations is called “sit spot”: Find a spot to sit and observe what’s around you. “We have all these wonderful benches along our trails and you never see anyone sitting on them. Find a bench and just sit on it … and see what you notice,” she says. “Another common one we do is noticing what’s in motion as we walk.” For a solo forest therapy walk, Dubina suggests starting with the five senses. “You’re really trying to see things around you that you’ve never seen before,” she says. “You can pay attention to all the different shades of green. … It could be feeling the leaves underneath your shoes and listening to them crunching.” Trendler suggests visiting the same park or preserve repeatedly to take notice of what has changed. “[Or] the next time you walk your dog … take your time and notice what your dog is noticing,” she says. “You can’t be more in the moment than a dog.”

GUIDED WALKS The Resiliency Institute (theresiliencyinstitute.net) offers forest therapy walks, including Shinrin-yoku, and free Friday walks through Sindt Woods in Naperville. Morton Arboretum (mortonarb.org) offers 1.75and 3-hour forest therapy walks year-round. The Forest Preserve District of DuPage County (dupageforest.org) offers mindful nature walks for seniors in the spring.

DIY IN NAPERVILLE AND NEARBY Greene Valley Forest Preserve in Naperville has 12 miles of wooden trails, including a 1-mile Tree Trek path with 11 different species of trees. Fullersburg Woods in Oak Brook offers both prairie and wooded landscapes. Herrick Lake in Wheaton: boats, maple and oak forests, and a picturesque path around the lake. Find location details and more info online at dupageforest.org.

THE BENEFITS

A number of studies have shown that exposure to green spaces improves your physical and mental health by reducing cortisol, a stress hormone that can contribute to depression, anxiety, high blood pressure, heart disease, and type 2 diabetes. Research has also shown that practicing mindfulness has similar benefits. “What Shinrin-Yoku does is combines and synergizes the effects of being outside with mindfulness so you’re getting a double bonus,” Trendler says. “I think all of us can use a little stress reduction in our lives,” says Keriann Dubina, a naturalist with the Forest Preserve District of DuPage, which recently started offering forest therapy walks. “It helps you stay in the moment and … forget the everyday [concerns]. It’s all about yourself and really being aware of your surroundings in that moment.”

WHERE TO GO

FARTHER AFIELD Starved Rock State Park (starvedrockstatepark.org), a 1.5-hour drive southwest of Naperville, offers trails, waterfalls, and overlooks along the Illinois River. Kankakee River State Park (dnr.illinois.gov), an hour’s drive south in Bourbonnais, features scenic woods, bluffs, and trails. READ THIS Want to learn more? Read Your Guide to Forest Bathing by M. Amos Clifford, founder of the Association of Nature and Forest Therapy Guides and Programs, which has trained more than 600 forest therapy guides around the world.

Garden of the Gods in Shawnee National Forest (fs.usda.gov) near Herod, is a 5.5-hour drive south from Naperville and worth a weekend-long trip to see sandstone rock formations and the surrounding forest. NAPERVILLEMAGAZINE.COM / MARCH 2019 73

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The Producers

TO-DO LIST THEATER

MILLION DOLLAR QUARTET There was no plan for Elvis Presley, Johnny Cash, Jerry Lee Lewis, and Carl Perkins to record together on December 4, 1956. But as fate would have it, they did, and left behind a historic and mind-blowing album. Million Dollar Quartet tells that story, with all the raw energy and monumental talent expected from these music giants. Various times. Marriott Lincolnshire, 10 Marriott Drive, Lincolnshire. marriotttheatre.com Through March 17 EXHIBIT

HEART’S DESIRE: REFLECTIONS ON LOVE & MARRIAGE When Cupid’s arrow strikes, the love that grows is celebrated and communicated through a variety of romantic gestures and traditions. Contemplate the power of love represented in unique and never-before-seen 19th- and 20th-century wedding dresses and

exquisitely-detailed early 1900s valentines from the EHM collection. Explore romantic tokens of affection—including candy boxes, photos, and ephemera— that share the secrets of the heart with loved ones and the community at large. Free. Various hours. Elmhurst History Museum, 120 East Park Avenue, Elmhurst. elmhursthistory.org

the reluctant help from Bloom, Max goes in search of the worst musical ever. Will it be a flop? It better, or they might find themselves in prison. $38–$69. Various times. Paramount Theatre, 22 East Galena Boulevard, Aurora. paramountaurora.com Through March 31 THEATER

Through March 17 THEATER

THE PRODUCERS Under the right circumstances, a producer could make more money with a flop than he could with a hit—and so begins one of the most hilarious cons in musical theater history. Max Bialystock used to be the king of Broadway, but after producing one too many flops, he’s now just a has-been, forced into seducing little old ladies for money. After an off-the-cuff comment from his accountant Leo Bloom, dollar signs go off over his head (as well as “beautiful girls wearing nothing but pearls”). With

SEUSSICAL In this fantastical, magical musical, some of your favorite Dr. Seuss characters are lovingly brought to life, including the Cat in the Hat, Horton the Elephant, Gertrude McFuzz, Lazy Mayzie, and all of the Whos of Whoville. These classic, colorful tales are brought together by Jojo, a young “thinker of strange and wonderful thinks.” A special one-hour presentation for kids (and parents) of all ages. All performances followed by a question-and-answer session with the cast. Various times. Marriott Lincolnshire, 10 Marriott Drive, Lincolnshire. marriotttheatre.com

Addresses in event listings are located in Naperville unless otherwise noted. Please verify event details with sponsor organizations; events are subject to change after the press deadline. Email your event for consideration—45 days in advance—to info@napervillemagazine.com, subject line: calendar. NAPERVILLEMAGAZINE.COM / MARCH 2019 75

PHOTO COURTESY PARAMOUNT AND CELTIC NIGHTS

Through March 16

Through May 12 EXHIBIT

DANIEL TIGER’S NEIGHBORHOOD: A GRR-IFIC EXHIBITION This exhibit brings to life the themes presented in the award-winning PBS Kids television series created by the Fred Rogers Company that follows the adventures of 4-year-old Daniel Tiger and his friends. Step into Daniel’s neighborhood, where he and his friends help young children navigate their world, and parents guide their journey. Play, sing, explore, and pretend in some favorite and familiar places from the neighborhood, which brings the wisdom and life lessons of Fred Rogers to a new generation. DuPage Children’s Museum, 301 North Washington Street. dupagechildrens.org March 3 THREE QUESTIONS WITH…

TWYLA ROBINSON The renowned soprano joins the Chicago Sinfonietta this month for In Darkness We Rise: A Concert of Remembrance

SPECIAL EVENT

WEST SUBURBAN WEDDING SHOWCASE Exhibitors will include local florists, stationery designers, and photographers, plus linen, lighting, and entertainment providers. Shuttle service will be available for tours of indoor and outdoor wedding and event spaces on the 31-acre campus. Free. 11:00 a.m. to 3:00 p.m. Hotel Arista at CityGate Centre, 2139 City Gate Lane. eventbrite.com March 3

How did you first fall in love with music? I can tell you what the sunlight was like on the day I discovered what it felt like to sing in tune with another voice (it was on the radio). We take the vibration of being perfectly in tune for granted as adults, but for a wee one, it’s a mind-blowing sensation.

CELTIC NIGHTS Through a lively mix of traditional Irish dance rhythms, complicated footwork, and legendary Irish songs, Oceans of Hope captures the essence of Irish history. $56–$66. 7:30 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org

As a teacher, what do you believe is the most important lesson you can convey to your students? Artistic success is measured only in one’s soul. I’ve seen great artistry happen in broom closets, and I’ve seen a total lack of artistry happen on world stages. It is there for us, any time and in any place, and it needs to be expressed—even in the broom closet. What are you most looking forward to in performing this program with the Chicago Sinfonietta? I am singing the Gorecki Symphony No. 3, a piece has been a huge part of my life. It has soothed my soul through heartbreak, it has calmed me in distress, and it has served as a huge part of the soundtrack of my life all during my training. March 23 at Wentz Concert Hall 171 East Chicago Avenue, Naperville Tickets: $10–$62 | chicagosinfonietta.org 76 MARCH 2019 / NAPERVILLEMAGAZINE.COM

Celtic Nights

PHOTO COURTESY CELTIC NIGHTS AND BY KRISTIN HOEBERMANN, BRANT HERREL

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March 3 CHARITABLE

A CUP OF HOPE Guests will enjoy sparkling wine, an extensive selection of loose teas, finger sandwiches, fresh fruit, and assorted pastries and scones while learning about tips and trends in gardening. Proceeds benefit Northern Illinois Food Bank. $100. 1:30 to 4:00 p.m. Embassy Suites, 1823 Abriter Court. solvehungertoday.com March 3–10 SPECIAL EVENT

HINSDALE RESTAURANT WEEK Hinsdale’s best restaurants are celebrating their first-ever Restaurant Week with chef-curated meals and inventive dishes highlighting the village as a diverse foodie destination. Twelve restaurants will participate, offering special brunch, lunch, and dinner menus with lunch specials starting at $8, and 3- to 4-course prix fixe dinner menus priced from $22–$38. Downtown Hinsdale. hinsdaledining.com March 4 CULINARY

DISCOVERING FINE SPIRITS: RYE WHISKEYS Riding a wild resurgence brought on by a new era of small production distillers, rye whiskey has been a significant factor in the American whiskey industry since the Colonial days. Brought to the Northeast by Dutch and German distillers and made popular post-Revolutionary War, rye maintained its popularity until the Prohibition shuttered nearly all distilleries. Join Brant Herrel for a rye tasting of six fine examples and explore the rich connection rye whiskey has to our culture. A special pour available for an additional charge at the conclusion of the event. $60. Reservation required. 6:30 p.m. Niche, 14 S. Third St., Geneva. nichegeneva.com

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The Robert Cray Band

March 5 CHARITABLE

FAT TUESDAY GALA Event guests can expect a fun Mardi Gras themed party with entertainment, beads, a sit-down dinner with program, beer, wine, signature cocktail, auction, raffles, and of course beignets. Proceeds benefit Naperville’s Alive, a teen center focused on youth leadership. $100. 5:00 p.m. Hotel Arista, 2139 City Gate Lane. eventbrite.com

March 8–24

March 9

THEATER

SPECIAL EVENT

VANYA AND SONIA AND MASHA AND SPIKE Vanya and Sonia have never left the confines of their childhood home, while their sister Masha has been gallivanting around the world as a successful actress. A surprise visit from their sister Masha and her hunky boy toy Spike throws the normally quiet household into utter upheaval as its residents and visitors get swept up in rivalry, regret, wild costume parties, voodoo dolls, and the sudden possibility of escape. Presented by BrightSide Theatre. $25–$30. Various times. Meiley-Swallow Hall, 31 South Ellsworth. brightsidetheatre.com March 9

ST. PATRICK’S DAY PARADE The annual parade features Irish dancers, authentic Irish music, floats, and more. The parade steps off at Main and 6th Streets. 2:00 p.m. Downtown St. Charles. downtownstcharles.org March 9 SPECIAL EVENT

ST. PATRICK’S DAY PARADE The 23nd annual parade features over 80 floats, Irish dancers, the Shannon Rovers Irish pipe band, and local team mascots. The parade begins at the intersection of Wilson Street and Spring Road and continues north on Spring Road. 12:00 p.m. Elmhurst. elmhurststpatsparade.com

CHARITABLE

CASINO NIGHT Enjoy an evening of blackjack, craps, roulette and Texas hold’em; a martini bar; appetizers; raffle; and silent auction. Proceeds benefit the DuPage County Historical Museum. $100. 7:00 p.m. DuPage County Historical Museum, 102 Wesley Street, Wheaton. dupagemuseum.org March 9

March 9 MUSIC

LÚNASA Internationally acknowledged as the finest traditional Irish instrumental outfit of recent times, Lúnasa is renowned for its stunning shows honed by superb musicianship and a constant touring cycle. $15–$29. 8:00 p.m. Fermilab Ramsey Auditorium, Pine Street, Batavia.

THEATER

March 7 CHARITABLE

TASTE OF HOPE Guests will sample signature dishes from 25 of the area’s leading upscale restaurants. Music, auctions, and a unique raffle will round out an evening of delicious dining. Proceeds benefit DuPage Pads, which supports individuals and families who are homeless in obtaining housing, support services, and employment. $125. 6:00 p.m. Drury Lane, 100 Drury Lane, Oakbrook Terrace. dupagepads.org

THE CAPITOL STEPS Founded by former U.S. Senate staffers, primed to satirize the political world in which they were employed, the Capitol Steps use song parodies and original sketches to play up the comedic political footing in the U.S. $42–$49. 4:00 p.m. and 8:00 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org

March 10 SPECIAL EVENT

HOMETOWN IRISH PARADE The 16th annual community event is organized by the Village Preservation Association and hosted in historic downtown Plainfield. The parade steps off from Plainfield High School. 1:00 p.m. Downtown Plainfield. plainfieldirishparade.org

March 8 THE ROBERT CRAY BAND With five Grammys and 15 Billboard chart-toppers, Robert Cray is one of the most successful blues artists of his time. He has created a sound that rises from American roots and arrives today both fresh and familiar. His remarkable career earned him a spot in the Blues Hall of Fame in 2011. $45–$55. 3:00 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org 78 MARCH 2019 / NAPERVILLEMAGAZINE.COM

St. Patrick’s Parade in St. Charles

PHOTO BY, JAMES L. BASS

MUSIC

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CHARITABLE

UNCORK YOUR SUPPORT Enjoy wine and craft beer tastings, hors d’oeuvres, and an exclusive raffle and auction featuring exciting prizes. Proceeds benefit the Ronald McDonald Family Room in Edward Hospital. 6:00 p.m. $70. Cress Creek Country Club, 1215 Royal St. George Drive. rmhccni.org March 15 FAMILY

KIDS NIGHT OUT: LUCK OF THE IRISH Parents get a night out while the children enjoy a night filled with St. Patrick’s Day fun. Activities include making leprechaun hats and shamrocks, hunting for a pot of gold, making root beer floats, and more. $26/resident, $38/nonresident. 6:00 to 9:00 p.m. Fort Hill Activity Center Childcare, 20 Fort Hill Drive. napervilleparks.org March 16 SPECIAL EVENT

ST. PATRICK’S DAY PARADE Everyone’s Irish at the annual West Suburban Irish’s St. Patrick’s Day

parade. The route begins at Naperville North High School and proceeds through downtown Naperville. 10:00 a.m. wsirish.org

flavor to brand new songs. $36–$49. 8:00 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org

March 16

FITNESS

MUSIC

ST. PADDY’S DAY 5K The Rotary Club of Naperville Sunrise, in cooperation with West Suburban Irish, hosts its ninth annual race for racers, runners, and walkers. The course is a measured 5K race, and professional timing services will be used to ensure race time accuracy. Proceeds benefit KidsMatter and Alive Center. $25–$45. 8:00 a.m. Downtown Naperville. stpaddysday5k.org

LUCK O’ THE IRISH Celebrate Naperville’s favorite holiday with Stanford’s Irish Rhapsody No. 1 and Amy Beach’s Gaelic Symphony, along with a performance by the DuPage Symphony Orchestra’s 2019 Young Artists Auditions Winner. $15–$38. 7:30 p.m. Wentz Concert Hall, 171 East Chicago Avenue. finearts.northcentralcollege.edu March 16 CHARITABLE

March 16 MUSIC

THE HIGH KINGS Named Ireland’s Folk Band of the Year, the High Kings have sold out hundreds of shows in both Ireland and the U.S., made numerous TV appearances, recorded three studio albums and one live album, and achieved platinum status with their first two albums. This high-energy musicians showcases their versatility and skills as multi-instrumentalists, bringing a rousing acoustic

PANCAKE FESTIVAL This family-friendly event will feature an all-you-can-eat pancake and sausage meal, live music provided by junior high school bands and choirs, raffles, and an online auction of unique experiences hosted by Kiwanis Club of Naperville. Food donations are encouraged and will be collected in the south parking lot. Proceeds benefit local charities and Loaves & Fishes’ Child Nutrition Initiative. $8 in advance, $10 at the door. 7:00 a.m. to 12:00 p.m.

Take 6 80 MARCH 2019 / NAPERVILLEMAGAZINE.COM

PHOTOS COURTESY THE MCANINCH ARTS CENTER

March 14

The High Kings

reconcile the boy he was when he left Omaha with the man he desperately wants to be. 7:00 p.m. Wentz Concert Hall, 171 E. Chicago Ave. andrewrannellsandersons.brownpapertickets.com March 20 CHARITABLE EVENT

BUILDING A PASSION This fundraising breakfast supports the Naperville Education Foundation, which raises and grants funds for programs that enhance and enrich the educational experience of Naperville School District 203 students. ABC-7 anchor Alan Krashesky will emcee. 7:00 to 9:00 a.m. $80. Embassy Suites, 1823 Abriter Court. nef203.org March 20 THEATER

Naperville Central High School cafeteria, 440 Aurora Avenue. napervilleevening.kiwanisone.org March 17 MUSIC

THE TEXAS TENORS Since their whirlwind debut eight years ago on NBC’s America’s Got Talent, The Texas Tenors have performed an array of country, gospel, Broadway, and classic styles, garnering them an enthusiastic fan base and three Emmy Awards for the PBS special You Should Dream. $50–$70. 4:00 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org March 19 LITERARY

ANDREW RANNELLS From the star of Broadway’s The Book of Mormon and HBO’s Girls comes the heartfelt and hilarious coming-of-age memoir of a Midwestern boy surviving bad auditions, bad relationships, and some really bad highlights as he chases his dreams in New York City. When Andrew Rannells left Nebraska in 1997, he saw the city as a chance to break free. To start over. To transform the fiercely ambitious but sexually confused teenager he saw in the mirror into the Broadway leading man of his dreams. In his first book, Too Much Is Not Enough, Rannells takes us on the journey of a 20-something hungry to experience everything New York has to offer: new friends, wild nights, great art, standing ovations. At the heart of his hunger lies a powerful drive to

QUEEN ELIZABETH II Living history actor Leslie Goddard explores the life of Britain’s Queen Elizabeth II. Get to know the woman behind the images—her sense of humor and savvy intelligence with which she meets her demanding obligations. This program in the museum’s Freedom Hall is ideal for families with children ages 10 and up. There is no cost to attend but advance registration is required. 7:00 p.m. McCormick House, 1S151 Winfield Road, Wheaton. cantigny.org March 22 MUSIC

TAKE 6 Heralded by Quincy Jones as the “baddest vocal cats on the planet,” this legendary group is the most awarded in history. From PBS specials to multiple movie soundtracks and famous commercials for Baby-Back-BabyBack-Ribs (Chili’s anyone?), these six virtuosic voices unite in crystal-clear harmony. Against a backdrop of syncopated rhythms, Take 6 coalesces innovative arrangements and funky grooves into an intoxicating brew of gospel, jazz, R&B, and pop. $55–$67. 7:30 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org March 23 DANCE

THE NEW ADVENTURE Contemporary dance company Pilobolus brings the sequel to their popular show Shadowland. The Chicagoland premiere is a visual feast for the eyes using exploration of mixed media to

tell a love story about two people and their quixotic quest to save an imaginary bird, the dancers employ animation, video, and shadow-theater. This madcap adventure dips its toe into the genres of science fiction, film noir, and romantic comedy. $55–$65. 7:30 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org March 23 CHARITABLE

ST. BALDRICK’S DAY CELEBRATION The Naperville Police and Fire Departments will host their annual head-shaving event to benefit the St. Baldrick’s Foundation, an organization dedicated to raising money for children’s cancer research. 6:00 p.m. Marriott Chicago Naperville, 1801 N. Naper Boulevard. stbaldricks.org March 23 MUSIC

IN DARKNESS WE RISE From even the most sorrowful moments of darkness, moments of light are bound to emerge. The Chicago Sinfonietta explores love, loss, and unyielding hope through the musical storytelling of several narrators. From a heartfelt lament about the loss of a grandmother to Gorecki’s emotional “Symphony of Sorrowful Songs,” the audience will be immersed in a moving and sensory experience. $49–$62. 8:00 p.m. Wentz Concert Hall, 171 East Chicago. finearts.northcentralcollege.edu March 24 MUSIC

THE FOUR C NOTES Pioneered and headlined by John Michael Coppola, best known for his appearance in Chicago’s long -running production of the Broadway smash hit Jersey Boys, the Four C Notes are the Midwest’s only tribute band dedicated to recreating the music of Frankie Valli and the Four Seasons. $30–$35. 3:00 p.m. Madden Theatre, 171 East Chicago. finearts.northcentralcollege.edu March 25 THEATER

TRACING THE ROLE OF WOMEN AT THE CHICAGO TRIBUNE McCormick House Program and Education Assistant Laurie Russell will trace the role of women at the Chicago Tribune. This presentation examines his groundbreaking use of women NAPERVILLEMAGAZINE.COM / MARCH 2019 81

Home Free

March 29

March 30

MUSIC

SPECIAL EVENT

HOME FREE Amassing more than 250 million YouTube views and entertaining more than 350,000 people live since bursting on the national scene in 2013, Home Free has become a national sensation. The five singers have become known for their showstopping performances that mix their signature no-instrument, all-vocal music with their quick-witted humor. $45–$244. 8:00 p.m. Paramount Theatre, 22 East Galena Boulevard, Aurora. paramountaurora.com March 30 MUSIC

Andrew Rannells 82 MARCH 2019 / NAPERVILLEMAGAZINE.COM

BOYZ II MEN Known for smooth, melodic hits like “End of the Road” and “I’ll Make Love to You,” this iconic R&B band of the 1990s gives a concert for every music lover. Justin Timberlake, Usher, and Beyonce all cite them as major influences, but no one can beat these original masters, the best-selling R&B group of all time. $59–$140. 8:00 p.m. Paramount Theatre, 22 East Galena Boulevard, Aurora. paramountaurora.com

LEWIS BLACK Black returns to the MAC for hilarious and pointed insights on everything from the political divide to a revelation inspired by a trip to McDonald’s. Known as the king of the rant, Lewis Black uses his trademark style to skewer anything and anyone that gets under his skin. $65–$78. 7:30 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org April 7 MUSIC

THE WORLD FAMOUS GLENN MILLER ORCHESTRA Often imitated but never duplicated, the World Famous Glenn Miller Orchestra is considered to be one of the greatest dance bands of all time. The group won its place in history by earning the first-ever gold record awarded for the unforgettable tune, “Chattanooga Choo Choo.” Experience the unique swinging sound of the legendary band with favorites including “In The Mood,” Moonlight Serenade,” and “Pennsylvania 6-5000.” $37–$47. 3:00 p.m. Belushi Performance Hall, 425 Fawell Boulevard, Glen Ellyn. atthemac.org

PHOTOS COURTESY PARAMOUNT THEATRE AND ANDERSON’S BOOKSHOP

reporters, editors, and columnists starting in World War I though today. These women covered troops in WWI France, scandalous Jazz Age trials, provided secret information from Berlin during the Nazi regime, and more. This program in the museum’s Freedom Hall is suited for ages 14 and up. There is no cost to attend, but advance registration is required. 3:00 p.m. McCormick House, 1S151 Winfield Road, Wheaton. cantigny.org

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ENCORE

DON FELDER The former Eagles guitarist soars into St. Charles with a new solo album By Mark Loehrke

FROM CONCEPT TO CONCERT Every aspect of being a musician—the writing, the recording, the performing—is a completely different world, and each one is rewarding in its own way. So it’s really refreshing to move between them at differ84 MARCH JUNE 2018 2019 / NAPERVILLEMAGAZINE.COM / NAPERVILLEMAGAZINE.COM

ent stages, and it’s really fulfilling to watch a song travel from an idea in my head to a live performance in front of an audience. PLAYING THE HITS Those [Eagles] songs are really an embedded part of my musical career—from the 27 years I was in the band right up until today—and there’s an energy and an enthusiasm that comes from people hearing them performed live. When I bring out that double-neck guitar to play “Hotel California,” everybody in the place knows what’s going to happen, and it’s a challenge every night because you can’t miss a note on those—the audience knows them backwards and forwards. March 29 at Arcada Theatre 105 East Main Street, St. Charles Tickets: $49–$89 | arcadalive.com

PHOTO BY MAT HAYWARD/GETTY

ROOTS > MUSIC I was raised by two very hardworking parents in the Deep South in pretty much poverty. And when you grow up with nothing, you really have nothing to lose, so I felt like I could go out and try to do anything I wanted in this world. But I didn’t get into music for the fame or the money—all I was chasing was the sheer delight of learning and playing. Fortunately, that pursuit and that love has kept me alive and happy and full of satisfaction, and has brought me the greatest joy in life, next to my children.

MAYOR TOGETHER, SHAPING NAPERVILLE’S FUTURE As Mayor, Steve has worked closely with community leaders and residents to protect Naperville’s rich history, quality schools and safe neighborhoods while keeping property taxes low. In his second term, Steve is committed to:

Endorsed By:

A continued emphasis on neighborhood safety and quality schools Strong business policies that attract and retain businesses that broaden the tax base which supports our school system A belief that, together, we can achieve and maintain a vibrant, well-balanced community

Get Involved! Call 630.369.9070

visit www.chiricoformayor.com or email chiricoformayor@gmail.com Paid for by Citizens for Steve Chirico. A copy of our report ﬁled with the State Board of Elections is (or will be) available on the Board’s ofﬁcial website (www.elections.il.gov).

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