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Butlers Pre-theatre menu Somerset cider and onion soup with cheese toasts Chicken liver parfait with toasted onion bread Ballottine of Hampshire ham hock with apple, celeriac and walnut salad Scottish smoked salmon fishcakes with a parsley butter sauce Fillet of sea bream with cauliflower croquettes, beetroot purée and horseradish foam Dorset lamb rump with fondant potato, baby fennel and rosemary jus Pie of the day Bark pumpkin risotto with Parmesan cheese and truffle cream sauce Caramelised rice pudding with plum compote Cox’s apple and blackberry crumble with vanilla ice cream Chocolate tart with orange mascarpone and raspberry sauce Selection of British cheese served with grapes, celery and chutneys 1 course dinner £ 19.50 2 course dinner £ 21.50 3 course dinner £ 25.50 Available Monday to Friday Our prices include VAT at current standard rate and an optional 12.5% service charge will be added to your bill All our meat comes from the legendry butchers Allens of Mayfair We only use free-range eggs and are committed to using sustainable fisheries for our fish supplies The Chesterfield Hotel Mayfair 35 Charles Street, Mayfair, London, W1J 5EB Phone: 0207 514 5604 Fax: 0207 409 1726