What is the Animal Health and Diagnostic Commission?

By Jim Holt, VMD

As the laboratory system has come up for another 5-year accreditation, I am reminded of how far we have come. Many veterinarians are unaware of the existence of the Animal Health and Diagnostic Commission (AHDC) which was formed in 1986 by legislative act. This was created partially in response to the need to bolster the veterinary laboratory system for national accreditation. At that time, the laboratories were about to lose their nationally accredited status, preventing them from participation in testing for international trade. What currently exists is a unique three-laboratory system: one is in Harrisburg, one at Penn State University, and one located at the New Bolton Center, University of Pennsylvania School of Veterinary Medicine.

It is a rarity to have more than one laboratory located in a state. The PA laboratory system helps support a vibrant agriculture community, including a large export market.

The AHDC meets six times annually and is directed by the PA Secretary of Agriculture. It has legislative representatives from the House and Senate as well as representatives from various experts of animal industries such as the Department of Health, USDA APHIS, USDA Wildlife Services, Pennsylvania Game Commission, and the USDA Farm Service. Many agriculture groups and stakeholders are present, which helps to keep open communication between industry and government. A broad range of issues arises in conversations, such as the ever-changing environment and the recent Avian Influenza outbreak. Additionally, proactive discussions about big picture ideas such as One Health and Antimicrobial Resistance take place.

Animal agriculture is the prime focus of the AHDC; however, its organization reflects the multiple stakeholders involved in the production of quality products for our ever-growing population as well as other agriculture businesses. The AHDC helps agriculture remain the largest contributor to the economy of the Commonwealth.