Linda`s Restaurant

Page 1

1

BREAKFAST

1. SMALL BREAKFAST - Strawberry yoghurt, fresh fruits & toast with jam. 2. EGG & BACON BREAKFAST 3. CONTINENTAL BREAKFAST - Two fried eggs, ham & cheese, toast with jam. 4. AMERICAN BREAKFAST -Scramble egg, bacon & butter browned potato. 5. ENGLISH BREAKFAST - Two fried eggs, English bacon, sausage, - Serve with tomato beans & butter browned potato. 6. NORWEGIAN BREAKFAST - Beef burger with fried egg. 7. LUXURY NORWEGIAN BREAKFAST - Norwegian smoked salmon, egg, caviar & Italian salad. - Waffle with butter, strawberry jam & Norwegian brown cheese. 8. NORWEGIAN WAFFLE

89.99 .109.119.129.-

139.180.-

85.-

- Waffle with butter, strawberry jam & Norwegian brown cheese. * ALL BREAKFAST SERVE WITH FRESH BREWED COFFEE/ TEA & ORANGE JUICE *

LUNCH MENU/ FREE CHOICE : 160.-

L1 PYTT I PANNE - Swedish hash

L2 GRILLET KYLLINGLÅR M/POMME FRITES - Grilled chicken leg, garden salad & french fries

L3 FLESKEPANNEKAKER M/ ERTESUPPE -Pancake with fried pork & yellow pea soup L4 TOMAT SUPPE M/ MAKARONI - Tomato soup with macaroni

L5 KYLLINGSALAT M/ PASTA -Chicken pasta salad

L6 BETASUPPE M/ FLATBRØD -Norwegian beef soup

L7 RISENGRYNSGRØT

- Norwegian rice porrigde/ butter& cinnamon


2

BAGUETTE 13. HAM & CHEESE

165.-

14. BACON, TOMATO & SCRAMBLED EGG

165.-

15. TUNA FISH, ONION, TOMATO & MAYONNAISE

195.-

16. SHRIMP & MAYONNAISE

195.-

17. NORWEGIAN SMOKE SALMON & SCRAMBLED EGG

230.-

OMELETTE 18. BACON, MUSHROOMS AND ONION

230.-

19. SHRIMPS, ONOIN. GARLIC AND OREGANO

260.-

20. HAM & CHEESE

245.-

HAMBURGER 21. HAMBURGER & FRENCH FRIES

280.-

22. CHEESE HAMBURGER & FRENCH FRIES

285.-

23. LINDA`s HAMBURGER -Bacon, cheese, garden salad and french fries

295.-

CHICKEN/ SAUSAGES/ SNACKS 24.

FRENCH FRIES

165.-

24A SMILES FRENCH FRIES

165.-

25. BAKED POTATO -Bacon, sour cream, butter and spring onion

145.-

26. GARLIC BREAD

145.-

27. BREAD AND BUTTER -French rolls and brown bread

120.-

28. GERMAN VIENNA SAUSAGES - French fries or mashed potato

285.-

29. CHICKEN NUGGET - Garden salad & french fries

285.-

29A CRISP MOZZARELLA CHEESE STICKS & ONION RINGS

285.-

*Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*


3

NORWEGIAN OPEN SANDWICH 30. SILDE BRIKKE - 4 different kinds of heering with brown bread & butter 31. RØKT LAKS MED EGGERØRE Norwegian smoked salmon with scrambled egg 32, GRAVET LAKS M/ SENNEPS SAUS - Norwegian aquavit marinated salmon with mustard sauce 33. REKESMØRBRØD M/ MAJONES - Shrimps and mayonnaise 34. FISKEKAKER MED STEKT LØK -Fish cakes with fried onion 35. FISKEPUDDING M/ REKER OG MAJONES -Fish pudding, shrimps with mayonnaise 36. KARBONADE M /SPEILEGG - Beef burger with fried egg 37. KARBONADE M/LØK OG ERTESTUING -Beef burger with green pea stew and fried onion

280.265.265.280.265.260.245.265.-

INTERNATIONAL SANDWICHES 39. HAM & CHEESE SANDWICH -Hot or cold 40. CLUB SANDWICH -Chicken, bacon, ham, egg & mayonnaise 41. CHICKEN SANDWICH -Chicken, pineapple, tomato & mayonnaise 42. TUNA SANDWICH -Tuna, tomato, egg & mayonnaise 43. EGG, TOMATO AND MAYONNAISE

245.285.285.265.220.-

*SERVE WITH GARDEN SALAD & FRENCH FRIES* *Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*


4

50.

*** 3 COURSE DINNER *** NORWEGIAN SMOKE SALMON -Røkt laks på toast ********

LINDA`S BEEF STEAK

-Biff av indrefilet, bearnaise og bakt potet********

CREAM CARAMELS -Karamell pudding m/ krem ********

495.-

PASTA / LASAGNE/ TACO 51. SPAGHETTI BOLOGNESE -Italian tomato beef sauce, oregano & mozzarella 52. SPAGHETTI CARBONARA - Bacon, oregano, parmasan cream sauce & mozzarella 53. SPAGHETTI A LA SCAMPI -Scampi, garlic, squash, virgin olive oil, tomato & fresh chilli 54. LASAGNE -Italian tomato meat sauce, salad & garlic bread 55. TACO DINNER -Marinated minced beef & chicken, garden salad, tortilla, taco shells -Jalapenos, sour cream & taco sauce

SALAD

56. CAESAR SALAD -Parma ham, croutons & romain lettuce with parmasan cheese 57. CHICKEN & PINAPPLE 58. TUNA FISH SALAD -Egg, olives & onion 59. CHEF`S SALAD -Parma ham, chicken, bacon & Italian mozzarella cheese 60. GREEK SALAD -Feta cheese, black olives, shallot onion & basilikum 61. MIXED GARDEN SALAD * ALL SALAD SERVE WITH BREAD AND BUTTER* *Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*

295.330.360.385.390.-

230.280.280.295.280.195.-


5

APPETIZERS

62. SHRIMP COCKTAIL -Toast & butter 63. NORWEGIAN SMOKED SALMON - Serve with spinach & toast 64. AQUAVIT MARINATED SALMON WITH MUSTARD SAUCE -Norwegian style 65. MOZZARELLA CAPRESE -Mozzarella cheese, sliced tomato & pesto sauce

195.-

66. BRUCHETTA AND TOMATO SALSA SALAD

160.

67. FRESH OYSTER -Serve with balsamico vinegear, garlic and lemon 68. GARLIC SHRIMP -Oven baked shrimp with butter & french rolls 69. HERRING PLATE/ SILD BRIKKE -4 different kind of heering with brown bread and butter 70. GRIILED CHICKEN SATAY -Peanut sauce & garden salad 71. BACALAO FRITTERS -Greek salad & virgin olive oil

265.265.160.-

(1 Pcs)

85.195.280.180.230.-

SOUPS 74. NORWEGIAN FISH SOUP -Cream soup of Norwegian salmon 75. LINDA`S WON TON SOUP -Pork & shrimp pasta soup, Hong Kong style 76. CREAM SOUP OF MUCHROOMS, CAULIFLOWER OR ASPARGES -Champignon, blomkål eller aspargues suppe 77. HUNGARIAN GOULASH SOUP -Tomato beef soup 78. YELLOW PEA SOUP, NORWEGIAN STYLE -Ertesuppe med flatbrød 79. NORWEGIAN BEEF SOUP -Betasuppe 80. NORWEGIAN TOMATO SOUP -Tomatsuppe med makaroni * ALL SOUPS SERVE WITH BREAD AND BUTTER* *Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*

195.160.160.245.180.245.220.-


6

MAIN COURSE 81. SURF & TURF

495.-

-Tenderloin of beef with jumbo tiger prawn on red wine sauce -Serve with seasoning vegetables & baked potato. 82. AUSTRALIAN RIB EYE STEAK

595.-

-Serve with seasoning vegetables, red wine sauce & chateau potato 83. BEEF SNADDER

460.-

-Cuts of beef tenderloin, fried onion, paprika, -Serve with bearnaises sauce & french fries. 84. PEPPERSTEAK

495.-

-Green bell pepper sauce, garden salad & baked potato 85. MIXED GRILL WITH BEEF, PORK, SAUSAGE & LAMB CHOP

495.-

-Grilled tomato, pineapple, bearnaise sauce & baked potato 86. BEEF STEAK

495.-

-Fried onion, tomato, bearnaise sauce & french fries 87. CHATAUBRIAND

(min 2 person)

695.-

-Fresh vegetables, chateau potatoes & bearnaise sauce 88. NEW ZEALAND T-BONE STEAK

590.-

-Garden salad, cafe de Paris butter & french fries 89. AUSTRALIAN RACK OF LAMB

685.-

-Fresh vegetables, rosemary, red wine sauce & potato au gratin. -Ovnsbakt lammecarre med fløtegratinerte poteter 90. HAWAIAN PORK CHOP

420.-

-Pineapple, onion, cafe de Paris butter & mashed potato 91. WIENERSCHNITZEL

380.-

-Escalope of pork, garden salad & potato salad 92. SCHNITZEL GORDON BLEU

430.-

-Escalope of pork filled with ham, cheese & french fries 93. PORK SPARERIBS (500gr)

-Garden salad, barbecue sauce & baked potato *Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*

430.-


7

LOBSTER/ FISH/ SEAFOOD/ BACALAO 220. MIXED SEAFOOD GRILL

485.-

-Red snapper, rock lobster, tiger prawn & Norwegian salmon - New Zealand green shell, white wine sauce & saffron rice 221. GRILLED TIGER PRAWNS

495.-

-Garden salad, garlic butter and baked potato 222. KING LOBSTER THERMIDOR 850 gr.

(100gr)

180.-

-Baked with parmesan cheese, white wine sauce & potato gartin 223. POACHED KING LOBSTER 850 gr.

(100gr)

180.-

-Serve with fresh lime, mayonnaise and french rolls 224. BACALAO CON NATAS/ BACALHAU COM NATAS

695.-

-Traditional Portuguese salted dry cod gratin with chorizo sausage 225. NORWEGIAN BACALAO/ BACALHAU NORUEGA

695.-

-Salted dry cod with olives, garlic, New Zealand shells & tomato sauce 226. KLIPPFISK WITH BACON & CREAM SAUCE

695.-

-Salted dry cod with classical Norwegian recipe - Serve with bacon and stewed green peas and boiled potato 227. POACHED NORWEGIAN SALMON

465.-

- Cucumber salad, cream butter sauce & boiled potato 228. GRILLED NORWEGIAN SALMON

465.-

- Jumbo shrimps, cucumber salad, tartar sauce & safron rice 229. COD FILET WITH WHITE WINE SAUCE

460.-

- Jumbo shrimps, green asparagus & boiled potato 230. FISH & CHIPS

460.-

-English style, tartar sauce & french fries 231. PAN FRIED MACKEREL WITH SOUR CREAM SAUCE

430.-

-Cucumber salad & boiled potato *Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*


8

PIZZA P1. PIZZA NORWAY

360.-

- Beef balls, ham, mozzarella, onion, pinapple, paprika & tomato. P2. ITALIAN SALAMI & PEPPERONI PIZZA

395.-

-Italian salami,pepperoni, onion, garlic, olive oil & parmesan chesse P3. LINDA`S PIZZA

380.-

-Marinated tenderloin beef, sweet corns, onion, garlic &mozzarella. P4. SAILOR`S PIZZA

395.-

-Scampi, New Zealand green shells & squids. P5. HARRY POTTER`S

365.-

-Ham, bacon, mozzarella, onion, paprika, tomato & oregano. P6. LINE`S “GRANDIOSA” PIZZA

360.-

-Ham, mozzarella cheese & tomato sauce. P7. HAWAII CHICKEN PIZZA

365.-

-Marinated chicken, mozzarella, pinapple, onion & oregano. P8. FOUR SEASON PIZZA

395.-

-Pepperoni, chicken, meat balls, beef, onion, paprika, garlic &mozzarella P9. PEPPERONI PIZZA

395.-

-Garlic & mozzarella. P10. GREEN PIZZA

295.-

-Spinach, mushrooms, olives, onion, basil, garlic & tomato

EXTRA CHEESE, MEAT, BACON, SEAFOOD GARLIC SOUR CREAM

80.-

60.-

LARGE SELECTION OF FOOD & WINE - UNDER EUROPEAN MANAGMENT WWW.LINDASRESTAURANT.COM

*Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*


9

NORSKE MIDDAGSRETTER 200. HJEMMELAGEDE FISKEBOLLER

360.-

201. LINDA`S FISKEKAKER MED STEKT LØK

360.-

202. FISKEPUDDING MED HVITVIN SAUS OG REKER

380.-

203. FISKEGRATENG

360.-

204. POTETBALL. Ertesuppe, lammekjøtt, pølser og kålrabi stabbe

420.-

206. STEKT POTETBALL

420.-

207. KJØTTKAKER MED KÅLSTUING OG TYTTEBÆR

360.-

208. BRUN LAPSKAUS MED FLATBRØD

340.-

210. SOSEKJØTT - Kålstuing, tyttebær og kokte poteter

380.-

211. PYTT I PANNE

320.-

212. FLESK OG DUPPE

380.-

213. STEKT MAKRELL FILLET I RØMME SAUS

430.-

214. KOKT LAKS MED SANDEFJORD SMØR OG AGURK SALAT

465.-

215. STEKT LAKS MED REMULADE OG SAFRAN RIS

465.-

216. LETTSALTET TORSK MED BACON OG HVIT SAUS

460.-

217. SILDE BRIKKE

280.-

218. TOMATSUPPE MED MAKARONI

220.-

219. RISENGRYNSGRØT

220.-

*Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*


10

DAGENS MENY MANDAG/ MONDAY 320.-

FERSK KJØTT MED LØKSAUS OG ERTESUPPE - Boiled beef meat, onion sauce / vegetable soup

TIRSDAG/ TUESDAY 360.-

SOSEKJØTT -Tyttebær, kålstuing og kokte poteter,-Norwegian small beef dinner with cream cabbage.

ONASDAG/ WEDNESDAY

345.-

FISKEGRATENG/ KØTTKAKER MIDDAG -Fisk au gratin / Beef meatball

TORSDAG / THURSADAY 390.-

POTETBALL MED TILBEHØR -Salted lamb, yellow pea soup,sausage / Norwegian potato dumpling

FREDAG / FRIDAY 360.-

FÅR I KÅL -Lamb in cabbage LØRDAG / SATURDAY 390.-

FISKESUPPE OG LETTSALTET TORSK -Cream soup of fish & poached salty cod fish with bacon

SØNDAG / SUNDAY 360.-

SVINESTEAK MED SURKÅL OG TYTTEBÆR -Roast pork with Norwegian sour cabbage *MENYENE ER INKL. KAFFE/ TE* *COFFEE OR TEA IS INCLUDED IN THE MENU* *Addition to the bill. plus 7% goverment tax. No service charge is added, tips is at your discretion*


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