3 minute read

Feelin’ Hawt!

If you have leftover chicken on hand (who can complain about that?), slap it between some soft buns and you’ve successfully capitalized on its versatility. But why stop there? Most of the fun lies in dressing it up! Experiment away with sauces, glazes, condiments and more—we’ve got lots to choose from! Soon, you’ll be whipping up another batch of fried chicken for the express purpose of having summer in a sandwich.

Hot Chicken Sandwich

Ramp up the flame factor, and make sure to have that lemonade handy! If you have a burning desire for something as spicy as the temperature, we’ve got your back with this amazing glaze.

Fresh to Market

Kaiser Rolls

Light, golden and perfectly toastable cut-side down with butter in a pan, our Bakery-made Kaiser Rolls are the perfect vehicle for leftover fried chicken or whatever it is you’re sandwiching.

Grillo’s

Grillo’s Italian Dill Pickle Spears or Chips are intensely craveable for a few reasons: they’re fresh, crisp, crunchy and salty. And that’s just by themselves! Added to a burger, on a sandwich or used as a side, they’ll prove to be that perfect flavor-enhancer you’re looking for. Just as well, their Pico de Grillo is fantastic slathered on the inside of a bun. (If you prefer something a little more DIY when it comes to pickles, flip to p. 13!).

Pro Tip

Marinate with Pickle Brine

While pickles on chicken sandwiches is pretty much a given, have you ever thought about marinating your chicken in pickle brine before cooking it? The juiciness factor gets even jucier, the tenderness factor gets more tender and the flavor gets a little extra zing. Give it a try—it just might “pickle” your fancy!

Walker & Sons

Slap Ya Mama

Cajun

Seasoning

Have a hankering for some savory Cajun zest? With just the right amount of spice, Walker & Sons’ Louisiana-made Slap Ya Mama Cajun Seasoning adds such an emboldened hit of flavor you’ll want to slap it on everything.

Chick-fil-A Sauces

What came first, the chicken or the sauce? Well, the chicken— but when the sauce is as iconic as Chik-fil-A’s, it’s almost as if the chicken was made for the sauce. Flavors like Original and Polynesian have been a hit in the drive-thru—now they can be a hit at the table!

Lillie’s Q Sauces

Meet Lillie’s Q Sauces : based off of the company founder’s grandma’s recipes, Lillie’s transports the South to you, right here, right now. From the creamy, slightly sweet Ivory Barbeque Sauce to the savory, tangy Chicken Tender Sauce and the mustardy, spicy Honey Gold Tender Sauce, your chicken will be brought to its full potential with this burst of flavor in a bottle. Dip it, slather it or pour it on thick!

Air Fryer Chicken

Want a healthier alternative to oil-based frying? Check out this recipe for air-fried chicken that’s a breeze to make (and to eat)!

All the Fixin’s: Salads & Sides

If you’ve been taking it easy all summer or have a gathering you’ve got to scurry to in a hurry, fret not! We’ve got you covered. From our Kitchen-made Mac Salad to our Sonoran Corn Salad, it’s our pleasure to fix you up with that homemade quality. Visit the Kitchen at your local Nugget Markets to discover all the deliciousness we offer: the possibilities are endless!

Fresh to Market Biscuits & Cornbread

Our house-baked Biscuits and classic Cornbread are more than compatible companions for your main course: they’re essential! Made with love, these crumbly carbs are locked in with down-home flavor.

Beautiful Biscuits

Chicken and biscuits: that classic combo is classic for a reason. If you’re making your own chicken, you might as well make your own buttery, flaky biscuits, too.

Glorious Greens

With such a hearty meal, you’ve gotta get those greens in! Fortunately, they’re easy to make.

Nature Nate’s Hot Honey

For a sweet, spicy complement to your chicken, sauce or glaze, try Nature Nate’s 100% pure honey infused with chili pepper. Guaranteed pure, this honey adheres to rigid testing standards to ensure it’s as simple and fresh when it gets to you as it was in the hive. You’ve got sweet and heat in one bottle—don’t be afraid to use its power for even more good, like pairing it with biscuits, artisan cheese or even cocktails!

Although the main event is the main event for a reason, the supporting act serves to enhance and further entice. It’s no different with food! Whether you’re someone who likes to load it all up on one fork or organize your plate in perfect order by quadrant, you can’t deny the importance of good sides. With this all-star line-up, you’ll be fixin’ for more fixin’s!

Air-Fried Kettle Chips

It’s hard to keep your hands off of the chip bowl while the rest of the meal is in prep—but at least with Kettle’s Air-Fried Chips , you can rest easy knowing there’s 30% less fat (that means 30% more snacking, right?) than the original variation. Batch-cooked in kettles then air-fried for that light, crispy crunch, all their flavors are a hit —try zesty Jalapeño, tongue-puckering Sea Salt & Vinegar or tried-and-true Himalayan Salt.

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