BRISTOL GRILL
DESSERT
MILLE - FUILLE Mille-Fuille, Norwegian berries marinated with gin From De Norske Brenneri and fresh mint (M, WH)
145
CHEESE CAKE Ricotta cheesecake filled with Mallard plum and Amaretti biscuits (M, E, A, WH)
145
SWISS ROLL Swiss roll filled with yuzu, bee pollen ice cream and honeycomb, topped with chestnut honey (WH, M, E)
145
Abbreviations for Allergens M milk, S shellfish, C celery, F fish, MU mustard, MO molluscs, E egg, SU sulphite, SJ soya, WH wheat, R rye, BA barley, HA hazelnuts, WA walnut, A almonds, P pistachio