Tartar of beef 80gr. with wild garlic mayonnaise, Holtefjell XO cheese, potato crisps, capers and egg yolk (E)(M)(SE)(SU)
Goat's cheese salad with chevre, green salad, cherry tomatoes, pickled red onions, mustard vinaigrette and croutons (E)(M) (SE)(SU)(VN)
Norwegian brown crab with baked celery, fermented aspargus, rosé pepper sauce and puffed barley (S)(M)(BY)(SE)(SO)(SU)
Shellfish soup with langoustine, fennel and chives (S)(F)(M)(SO) (SU)
Baked arctic char with cucumber- and melon salad, horseradich- sour cream and sour chili sauce (F)(M)(BY)(SU)
Dry aged pork neck with tomato, grilled onions, sun flower seeds, tarragon emulsion and potato confit (E)(M)(SU)
Sweet French toast with vanilla ice cream and caramel sauce (E)(M)(H)
Crème Brûlée with raspberries (E)(M)
Sweet French toast with vanilla ice cream and caramel sauce (E)(M)(H)
Storo's "Sandwich" with hazelnut parfait and chocolate cookies (E)(M) (HN)(H)(SO)
165 165 175
Tartar of beef 160gr. with french fries wild garlic mayonnaise, Holtefjell XO cheese, potato crisps, capers and egg yolk (E)(M)(SE)(SU)
Skin fried redfish with spring vegetables, butter sauce with dill and fried mini potatos (F)(E)(M)(SU)
Dry aged pork neck with tomato, grilled onions, sun flower seeds, tarragon emulsion and potato confit (E)(M)(SU)
Culotte of veal with green asparagus, cale, pickled onions, gravy and pommes anna (M)(SL)(SU)
Hamburer with brioche, tomato, cheddar, green salad, truffle mayonnaise and pommes frites (E)(M)(SE)(H)(SU)
Pasta broccolinius with creamy sauce, sun dried tomatos and broccoli (E)(M)(W) (gluten free option)
Pasta tomatios with beef tomato sauce and parmesan (E)(M)(W) (gluten free option)
Steam buns with deep fried chicken, mild chili sauce and carrot (H)(E)(M)(SU)(SE)
Storos ice cream sandwich with vanilla ice cream, chocolate cookies and sprinkle (HV)(E)(M)(SO) (gluten free option)
Pancake - choose your favourites: blueberry jam - sugar - marple syrup, Norwegian brown cheese - bacon (H)(E)(M) (gluten free option)
Allergens:
