CASK ALE, KEY KEG, CIDER, PERRY, GIN, BOTTLED BEER AND WINE LISTINGS
FESTIVAL
GUIDE
FREE
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Two fantastic function areas for hire. The Green Room is a covered area that brings the outside in. The Broadway Suite upstairs will hold a maximum of 75 seated and up to 120 party style depending on layout. Perfect for business meetings, conferences, funeral wakes, weddings, civil ceremonies, parties and all of lifes occasions.
WE ARE NOW TAKING NOW TAKING BOOKINGS FOR BOOKINGS FOR MOTHERS DAY CHRISTMAS & NEW YEAR
Welcome to the 42nd CAMRA Peterborough Beer Festival elcome to the Peterborough Beer Festival, organised and run by the volunteers of the Peterborough & District branch of CAMRA – The CAMpaign for Real Ale. To celebrate our 42nd beer festival this year’s main theme is the Hitchhiker’s Guide to the Galaxy by Douglas Adams. As we all know 42 is the answer to the question of life, universe and everything, so we thought it apt to use it for our 42nd festival. The festival is a place for you to enjoy yourselves whilst sampling the many real ales, ciders, perrys, continental wines, flavoured gins etc... etc… Again, we are in four tents which many people walk around, around and around in, meeting old friends, trying to find that ideal drink, pick up a snack or dancing to the band. This information booklet contains all you need to know about the festival, whether it is knowing when your favourite band is playing, or finding that lemon and lemongrass wheat beer everyone has been talking about. As mentioned above, this festival is ran mostly by volunteers who give up their time
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Contents
to create and staff the festival, undertaking a variety of jobs from ordering the beers, to setting up fences and of course serving. They receive no pay whatsoever, instead we supply beer vouchers, a subsidised canteen and tent space if required. Volunteering is fun, and we are always on the look out for new people. If you want to know more just ask at the staffing desk next to glasses.... please!! We have managed to keep our admission prices at the same level as last year in spite of ever rising costs. All CAMRA members get a discount and if you sign up at the Membership stand you will also get some free beer!! There are a wide range of membership benefits including regular trips to various pubs and events inside and outside the branch, eligibility to nominate and vote for the local pub of the year, and money off beer vouchers accepted in a host off pu pubs around the country. Drink on and enjoy… b but responsibly. M Matt Mace P Peterborough & District B Branch Chairman c chairman@real-ale.org.uk Coopering demonstration
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Allergens and Soft Drinks Bar
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Chuck it in the Bucket
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Welcome
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Gin Bar
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Have fun at the festival!
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Cider & Perry Bar
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Opening times and prices
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English Wine Bar
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Entertainment
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Home Brew Off
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Brewery Bars
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This Festival Guide is published by the
SIBA beer list
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Peterborough & District Branch of CAMRA
The Beer List
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Key Keg Bar
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World Beer Bar
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Festival site map
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Copyright © 2019, The Campaign for Real Ale Ltd. Views or comments expressed in this publication may not necessarily be those of the Branch or CAMRA. Produced on behalf of CAMRA by: Shilling Lane Media. Tel. 01778 421550/07736 635916 Designed by Matt Chapman
PETERBOROUGH BEER FESTIVAL 2019
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Have Fun at the Festival
e all hope that your visit to the Beer Festival this year will be a memorable one. Remember without your support the festival could not take place, and the chance to sample some of the excellent brews on offer would be lost. Please try and imagine the festival marquees as one giant pub. Of course, as with all pubs there are certain rules we have to comply with. The times of opening are published in the programme and the marquees are completely non-smoking. Accompanied children are allowed in the bar marquees but please keep them away from the bar serveries. And remember that it is against the law to drink alcohol on site if you are under 18. You will need to buy a glass before you start. If it gets too sticky or you want to change glass sizes just take it back to the glasses counter and exchange it. The Beer Festival serves all beer, cider and wine in oversized glasses with government stamped line measured markings to ensure that you, the customer, gets a full measure in your glass. Please be careful if you put your glass down on a table, on the grass or anywhere that it could be knocked over and broken. If such an event does occur, please inform a member of staff or security that there is broken glass. On no account attempt to pick up the pieces yourself. We have staff with the proper equipment to retrieve it safely. Do not grind it into the grass! Other events take place on this site after we have finished.
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PETERBOROUGH BEER FESTIVAL 2019
Be careful not to leave your glass unattended. Remember – You paid for it! To ensure you enjoy the festival at all times we advise you to start off with some light beers, say a mild or low gravity ale, then on to something a bit stronger. Starting off with the strongest beers on the menu means your taste buds get no chance to enjoy the different flavours that the various brews offer. As with any other pub we do have the right to eject any person who we feel is a threat to other customers or our staff. Thankfully this is a very rare occurrence. Also remember that, just like other pubs, you are not allowed to drink your own alcohol on site and illegal drugs are totally banned and their use will result in a call to the police. Finally let me remind you of the dedicated staff who are serving you at the festival. Every one of them is an unpaid volunteer, so please be patient at busy times. The person serving you may well have been on duty for the best part of the day, or the whole week and are naturally starting to flag a bit! You can help these people by joining CAMRA and offering to help run the festival. Cheers! Enjoy the Festival
The Simmonds Family present:
GREAT
AWARD WINNING
FREE HOUSES Serving Real Ale with fantastic prices!
The
Queens Arms 31 Station Hill, Brixham TQ5 8BN Tel: 01803 852074 6 hand pumps and a regular £2 special Weekly Live Music and Events Facebook: The-Queens-Arms evon South D M A C RA
he Pub of t 6 Year 201
evon South D M CA RA
he Pub of t 4 Year 201
Staniland St il d W Way, W Werrington i t Centre C t PE4 6NA Tel: 01733 327696 Ten Real Ales + Real Ciders • SKY and BT Sports • Live Entertainment • Happy Hour Monday - Friday 5-7pm
SUMMER AND WINTER BEER FESTIVALS (CALL FOR DETAILS) rough rough rough Peterbo AMRA Peterbo AMRA Peterbo AMRA C C C t t t ic ic ic tr tr tr is & Dis & Dis d &D
he Pub of t 4 Year 201
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PETERBOROUGH CIVIC AWARD WINNERS FOR FUNDRAISING AND COMMUNITY INVOLVEMENT
Opening Times and Prices TUESDAY 20TH AUGUST 2019 The Trade-Only session starts at 3.30pm Q 5.30pm to 11pm - Entry £5 or £3 for CAMRA & EBCU members
Q 3pm to 11pm - £6.00 or £3 to CAMRA & EBCU members FRIDAY 23RD AUGUST 2019 Q Noon to 3pm - £2 or £1 to
WEDNESDAY 21ST AUGUST 2019
CAMRA & EBCU members
Q Noon to 3pm - £2 or £1 for
Q 3pm to 11.30pm - £6 or £3 to
CAMRA & EBCU members
CAMRA & EBCU members
Q 3pm to 11pm - £5 or £3 to
SATURDAY 24TH AUGUST 2019
CAMRA & EBCU members
Q Noon to 3pm - £2 or £1 to
THURSDAY 22ND AUGUST 2019
Q 3pm to 11.30pm - £6 or £3 to CAMRA &
Q Noon to 3pm - £2 or £1 to
EBCU membersCAMRA & EBCU members
CAMRA & EBCU members Pass-outs are available from 5pm but not before, under any circumstances. Accompanied children (under 18) are admitted free, but must be accompanied by an adult at all times. Dogs are permitted, so long as they are kept on a lead. All glasses are extra and cost £3 each (or £4 for gin glasses). Undamaged glasses can be returned at any time during the
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CAMRA & EBCU members
festival for exchange for a new clean glass or for a full refund. Please note our Conditions of Entry for Visitors’ Safety and Enjoyment. All visitors will consent to a random search, as a condition of entry. All bags are liable to be searched on entry. The management reserves the right to refuse admission and remove visitors
PETERBOROUGH BEER FESTIVAL 2019
from the event. All visitors consent to be included in official photography, visual and audio recordings. The management will not accept responsibility for any losses of valuables. In accordance with the law, smoking is not permitted within marquees nor the use of E-cigarettes. Please use the designated smoking shelters or the great outdoors.
A NNUAL BE E R FESTIVA L RACE DAY AT H U N T I N G D O N R A C E C O U R S E
SUNDAY 3RD NOVEMBER L I V E M U S I C A L L D AY & A F T E R R A C I N G
T H EJO C KEYCLUB.C O .U K/H U NT INGDON
ENTERTAINMENT
Entertainment & Music at the Festival eterborough Beer Festival is here again with a “MASSIVE” thank you to ALL of the bands and entertainers that have given their time and commitment to perform at this year’s beer festival. As well as the evening entertainment, do bear in mind other acts during the course of the festival. Peterborough Morris will be entertaining us at different locations around the site on the TUESDAY evening from around 6:00 pm to 9:00 pm. Hereward Harmony, an acapela style barber shop chorus will be on the main stage FRIDAY teatime around 4:30 p.m. and we have FULL entertainment programme for SATURDAY afternoon from 2:00 p.m. onwards, with exceptional acts not usually seen in the Peterborough area. Please enjoy some of the finest music on offer in Peterborough in the lead up
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TUESDAY 20TH AUGUST Open Mic with Stacey With the popularity of Open Mic evenings ever increasing in pubs around the Peterborough area, this has now become a regular feature of PBF. We simply have to give another opportunity to some of our less well-known individuals to show off their unique talents on the Beer Festival stage. This event will again be hosted by Stacey, so if you would like the opportunity to appear, do please contact her IN ADVANCE to register your interest. Stacey can be reached here: vocalsoulmate@hotmail.co.uk ON STAGE FROM AROUND 7:30PM
WEDNESDAY 21ST AUGUST Ramshackle Serenade What started out as a bit of fun in the kitchen and has gone from strength to strength! Ramshackle Serenade are a four piece, a 8
PETERBOROUGH BEER FESTIVAL 2019
to the bank holiday weekend and support this impressive range of talent playing on the big Beer Fest stage in a friendly atmosphere with “something for everyone”. Thanks to all that have expressed an interest in performing at PBF. If you believe that you or your band has the ability to entertain festival visitors in 2020, then please “e” mail details as below. We will be looking at options during the first quarter of next year. All times are approximate and subject to change. Please refer to www.pborobeerfest.camra.org.uk for updates and further information about all of the performers booked for this year’s festival. Mike Lane festival-organiser@pborobeerfest.camra.org.uk
three piece, sometimes a duo or a five piece band (or more if the mood takes us). Performing the finest “Swingabilly” music around, Ramshackle Serenade have a happy vibe playing Rock and Roll with a twist. Songs are given the Ramshackle treatment much to the enjoyment of many and especially their happy band of followers, The Serenaders. With cool vocals, Rockin’ Gretsch Guitar,
Thumping Blues Bass, Legendary Drumming and the odd tambourine, harmonica, or kazoo all thrown into the pot for good measure. Ramshackle Serenade have played in venues and at festivals up and down the country and love to get the audience jumping, clapping, stamping, kazooing and singing with their ‘Ramshackled” take on classic tracks plus their own original material. They have shared the bill with some amazing acts over the years including the likes of Johnny Marr, Frank Turner, The Selector, Fun Loving Criminals, Jools Holland and his Orchestra, Bad Manners, Squeeze and lots more besides. Ramshackle Serenade ….. a superb live band who are seriously fun! http://ramshackleserenade.com/ https://www.facebook.com/ RamshackleSerenade/ ON STAGE FROM AROUND 8.00PM
THURSDAY 22ND AUGUST Velocity Velocity are a fresh and high energy punk, indie and classic rock influenced power trio from Peterborough. Delivering classic and modern covers as well as their own material they never fail to excite. Velocity will be performing at Peterborough Beer Festival 2019, with a huge show planned and for the first time ever in the history of the band in Peterborough we will be performing as a four piece! Expect scenes like you have never seen before folks!! https://www.facebook.com/velocitytheband/ ON STAGE FROM AROUND 7.00PM
The Ouse Valley Singles Club If you are not familiar with The Ouse Valley Singles Club or have yet to catch their live show then you are in for a treat. They are one of, if not the, most original outfits currently playing the live circuit. Influenced by the long forgotten sounds & traditions of 1950’s Skiffle (Google it) they combine this sound with the energy of Punk and the swing of Rock and Roll, whilst occasionally dropping some Reggae flavour into the mix. Then layering this with hilarious Folk-like story-telling, often crossing the parameters of what is deemed to be politically correct but keeping it very tongue in cheek. In doing this, they have created a truly original & highly entertaining sound that has been dubbed “New
Wave Skiffle” and they have been described as ‘George Formby meets The Clash’ where Vaudeville music Hall meets Working Men’s club. ‘The scourge of the Metropolitan Liberal Elite’ TOVSC put on a show that gives a hysterical observational account of every day tales of woe with a razor sharp observational narrative whilst rocking the crowds with their infectious ear-worms. Highlights of their musical journey came when they supported luminaries Chas and Dave on their 2014 tour, warmed up for Sir Bob Geldof and The Boomtown Rats in the main arena at the Great British Alternative Music Weekender at Butlins Skegness as well as providing warm up for the likes of Pete Doherty, The Wonderstuff and the poetical musical comedy genius KATG. Clearly illustrating their flexibility and appeal to audiences of all ages and musical backgrounds going down a storm and building their following at every gig they play. http://www.theousevalleysinglesclub.com/ ON STAGE FROM AROUND 9.00PM
FRIDAY 23RD AUGUST Hereward Harmony Hereward Harmony are a 4 part acapela style barber shop chorus which consists of tenor, lead, bass and baritone vocals, the chorus has been established about 35 years and some of the older members have served for most of these years! Singing a variety of songs including traditional, hymns and most style of music, they sing in a variety of venues including churches and charity events. Rehearsals are every Thursday night at Orton Wistow and anybody who would like to have a go at singing is very welcome to come and try us! https://www.herewardharmony.com/ ON STAGE FROM AROUND 4:30PM PETERBOROUGH BEER FESTIVAL 2019
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ENTERTAINMENT Cap’n Rasty’s Big Time Charlies We’ll abandon ship or abandon hope, one or the other!!!! It’s that olde threadbare buccaneer Cap’n Rasty with his nefarious crew of scurvy dogs! Now featuring half of “The League of Mentalmen” with the press ganging of Mickey 9 Tails on guitar joining Droney Monotoney on bass and Harry Guantanamo on drums. This 4 piece energetic pop, punk, pirate band will kick off Friday evening murdering love songs for the lost ‘n’ lonely so……. Take what ya can!!!! Give nothing back!!!! https://www.facebook.com/ Capn-Rastys-Big-Time-Charlies/ ON STAGE FROM AROUND 7.30PM
Let there B/DC What makes AC/DC such an exciting, pulse pounding band and how do we recreate the fire of their live performances? That’s the main question we asked ourselves when we fired up the rock and roll train that was to become LET THERE B/DC in February 2011. Our current five man line-up have had AC/DC running through their veins since childhood and our passion for the music injects the venom into every show that we play. We deliver all the favourites such as Highway to Hell, Whole Lotta Rosie and Thunderstruck together with rare and seldom heard album tracks such as Walk All Over You, Soul Stripper and Kicked in The Teeth and many, many more. With our 3 original members consisting of Neil (Malcolm Young/Guitar), Paddy (Phil
Rudd/Drums) and Steve (Cliff Williams/Bass) making up the ‘engine room’, it gives our (Angus Young/Guitar) Dave and (Brian Johnson/ Bon Scott/Vocals) Andrew room to really fly and take our show to a whole new level. We pride ourselves on never usually playing the same set list twice, so you never know what you might hear! Whether you’ve been a fan from the very beginning or never seen us live before, we hope to see you all down the front. Are You Ready For A Good Time? https://www.lettherebdc.com/ ON STAGE FROM AROUND 9.30PM
SATURDAY 24TH AUGUST AFTERNOON Matt Howard Matt’s powerful vocal performance and crisp guitar riffs are reminiscent of artists such as Paolo Nutini, The 1975 and Ed Sheeran. He is well-known and established as a covers and requests artist on the local music scene gaining a strong reputation as a talented performer impressing a growing audience of fans. Find Matt on Facebook: Matt on Facebook ON STAGE FROM AROUND 2.00PM
Stacey Lowth Stacey is a Peterborough based solo guitarist/ singer, open mic host and entertainer at a young (ish) folks facility. Stacey’s repertoire covers a variety of genres and her influences include Janis Joplin, Rolling Stones, Pink Floyd, Dolores, Kate Rusby and many more. To quote…”I’m very passionate about music and how it makes folk feel”. ON STAGE FROM AROUND 3.00PM
23 Reasons With a diverse, genre spanning repertoire, 23Reasons are a three piece band playing songs you know and love, but with an acoustic twist. Forming in 2017, with Scott - Vocals & Guitar, Simon – Guitar and Otto - Percussion they have played regularly in the Grantham and Peterborough area; building a strong reputation, they are well known for their unique sound and style. https://www.facebook.com/23ReasonsBand/ ON STAGE AROUND 4:00PM PETERBOROUGH BEER FESTIVAL 2019
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PETERBOROUGH BEER FESTIVAL 2019 No Longer Members-Only Club
Boat inn freehouse Over 180 single malt and deluxe blend Whiskies available with Whisky nights held on the 2nd Friday of every month Fine Selection of Real Ales and Twenty Traditional Ciders
4 local Real Ales and Ciders from £3.30 a pint!
Showing BT Sports and Sky Sports
Real Ciders • Guinness £3.80 per pint
Open Mic Night nights for 2018 3rd Tuesday in each month
Monday - Thursday 4 to 6pm
Happy Hour
Sunday Carvery £5 Seniors 3-course lunch last Tues monthly
Acoustic sessions on the last Friday in the Month from 8.30pm in the Whisky Bar The Boat Inn, 2 Ramsey Rd, Whittlesey PE7 1DR Tel: 01733 202488 quinnboatinn@aol.com
Outside Bar & Function Room Hire Pub Classics Served on Wednesdays Breakfast Club each Saturday Find us at: 7 Burghley Rd, Peterborough PE1 2QA Tel 01733 896989 0 theburghley
www.theburghleyclub.com
THE COCK INN REAL ALE. REAL FIRES. COCKTAILS. GREAT FOOD
OPEN ALL DAY FROM 11AM FOOD SERVED LUNCHTIMES (not Monday) and Evenings until 9pm ENJOY OUR COMFORTABLE RESTAURANT A sharing dining experience including Tapas, Sharing Platters and Daily Specials
‘WINE WEDNESDAY’ – 4X TAPAS + BOTTLE OF WINE FOR JUST £25! 1305 Lincoln Rd, Werrington, Peterborough PE4 6LW • Tel 01733 322006
www.thecockinnpeterborough.co.uk 12
PETERBOROUGH BEER FESTIVAL 2019
ENTERTAINMENT Ant MacAndrew All the way from Newark, Lincs, Ant is an amazing solo performer with the power of a band. For fans of Mumford & Sons, Ed Sheeran, the Script, comes one of the hardest working touring musicians in the world. If you’re looking for the catchy chorus, the hook, the magic - Ant Macandrew is the one!! https://www.antmacandrew.co.uk/ ON STAGE FROM AROUND 5.00PM
their set it grows beyond that of Motown, but stays within the comfort zone of the genre. The Contacts provide a stunning set of musical entertainment, are an act not to be missed and are looking forward to entertaining you at Peterborough Beer Festival 2019. https://www.facebook.com/ thecontactssoulband/ ON STAGE FROM AROUND 8:00PM
SATURDAY 24TH AUGUST EVENING The Contacts In just two years The Contacts have established themselves as a very popular Soul Band, not just in Peterborough, but nationwide! Luke Allport, Chris Dunn & Les Wheeler, formed the band with the idea of bringing a select mix of upbeat Motown & Northern Soul to audiences that really wanted to dance! They were soon joined by Rachel Mizon on vocals and Cam Logan on keyboards, all having played together in projects in one form or another. The band has gone from strength to strength regularly playing sold out gigs at all the popular music venues of Peterborough. In late 2018 the very talented Gemma McDowell joined the band as lead female vocalist when she returned to the UK. Gemma has rapidly become the star of the show, sharing the lead vocals with Luke, and injecting a real sparkle into the gigs. The band has a lively varied repertoire and you will know that the audience will be dancing along from the very first song. Listening carefully
Blurd 2019 marks the 25th Anniversary of the release of the seminal Blur album, Parklife which was to feature in the UK Albums Chart for a massive 90 weeks and came to define the emerging Britpop scene in 1994. What better way to celebrate this anniversary than to have the amazing Blurd closing this year’s Beer Festival. Blurd is the UK’s longestrunning and most authentic tribute to Britpop legends Blur. Together since 2006, Blurd has performed as far afield as the Dublin Academy and the Isle of Wight Festival. Their approach is simple; to sound like and to look like Blur, and thousands of music lovers, festival-goers, and fans of Blur testify that they do just that! The last few years have been manic for the band, headlining stages at the Isle of Wight Festival and London’s O2, appearing at festivals alongside acts such as The Farm, Inspiral Carpets, The Happy Mondays, Cast, Lightning Seeds, Primal Scream, The Charlatans and more, as well as frequenting many university events and being asked to appear in a BBC documentary and a film about the rise of Britpop! http://www.blurd.co.uk/ ON STAGE FROM AROUND 10.00PM PETERBOROUGH BEER FESTIVAL 2019
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Hauntingly good pale ale, full of citrus and biscuit aromas with a spookily hoppy bite.
TRY IT ON OUR BAR! adnams
Brewery Bars ADNAMS Southwold, Suffolk Free Wheel 3.6% Straw-coloured English Summer Ale with aromas of citrus and stone fruit, beautifully balanced by a touch of gooseberry on the nish. Southwold Bitter A beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness.
3.7%
Mosaic Pale 4.2% Mosiac hops at three stages during the boil, and once again during fermentation. This has imparted bold hop characters of peach, mango, lemon and pine. Ghost Ship A ghostly pale ale brewed with Pale Ale, Rye Crystal and Cara malts, Citra and other American hop varieties to create some great citrus flavours.
4.7%
Broadside 4.7% Brewed with Pale Ale malt and First Gold hops, Broadside is a dark ruby red beer rich in fruitcake aromas, almonds and conserved fruit. Dark Side of the Moon Stout with marshmallow, coconut, and lactose, aged on oak chips.
5%
New England I.P.A. K.K. % New England-style beer, which has vibrant notes of pine and gentle malt, packed with juicy orange and big tropical fruit character. NENE VALLEY Oundle, Northants. Manhatten Project 4.0% A light and refreshing beer with lots of citrus and tropical flavours from the Mandarina, Citra and Eureka hops. Gluten free Nene Valley Bitter 4.1% Smooth, full-bodied, pale chestnut traditional bitter for everyday drinking. Gluten free. Release the Chimps 4.4% A pale malt base gives a crisp mouth feel and allows the late-addition and postfermentation dry hops to come through with a clean, punchy bitterness. Gluten free. Egyptian Cream 4.5% Velvety mouthfeel and full bodied richness created by a large variety of dark malts, flaked oats and lactose. A fruity hop bite brings balance to this creamy milk stout. Gluten free.
Brut I.P.A. Extra Brut India Pale Ale. Brewed to be dry, crisp and refreshing with a low bitterness and a pronounced piney / citrusy character. Gluten free, Vegan.
5.0%
Big Bang Theory Wonderfully balanced pale ale. Huge hop aroma giving way to malty sweetness and a gentle bitter finish. Showcasing Ekuanot, Magnum, Mosaic and Citra hops. Gluton free - Vegan
5.3%
Have Your Cake & Drink It 6.5% A smooth and rich stout, with the addition of cocoa nibs for a deep, complex chocolate flavour and oats for a full mouth feel. An initial sweetness leads to a dark chocolate bitter finish. Chocolate cake in a glass!!! Gluten free - Vegan Double Big Bang Theory 7.0% Ramped up version of our favourite beer. Loads more Ekuanot, Mosaic, Citra and Magnum with a stronger base. Brewed with our friends from The Artichoke, Norwich. Gluten free - Vegan.
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PETERBOROUGH BEER FESTIVAL 2019
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SIBA Beers ou will have noticed that on two of our bars (Bar 1 and Bar 4) the layout is somewhat different from previous years and there is a very good reason for this. The Society of Independent Brewers (SIBA) Midlands Region will be holding their annual SIBA Champion Beer of the Midlands Area competition at Peterborough Beer Festival on Tuesday 20th August. The SIBA Beer Awards are run across eight geographical regions, with the champions from each region moving forwards to the National competition to be held at Beer X. The awards represent the very best beers from the UK’s SIBA brewers and are judged by fellow brewers and industry experts making these awards the “Brewers’ Choice” awards in the UK. Although the actual competition is not open to the public (it will take place before the festival opens to the public), all the competition beers WILL be available for visitors to the festival as soon as the competition winners are announced and the awards presentation takes place on the Main Stage at around 5:00 p.m.
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BAR 1 SOUTH MARQUEE BEERMATS BREWING CO. Newark Beermats 100 4.8% Premium Bitter. Fruity, Full-Bodied, Balanced Matador 5.1% Brown Ale. Hoppy, Tropical Fruits Matrix IPA 5.4% American IPA. Hoppy, Orange, Grapefruit BLUE MONKEY BREWERY Nottingham BG Sips 4.0% Bitter. Fruity Citrus Fresh Guerrilla Chocolate Amaretto 4.9% Stout. Complex Chocolate Nut Infinity Plus 1 5.6% IPA. Hoppy Citrus Crisp Marmoset 3.6% Blonde. Tropical Citrus Fuit Guerrilla Plum Stout 4.9% Plum. Malty Plum Liquorice 16
PETERBOROUGH BEER FESTIVAL 2019
The SIBA Midlands Region comprises Bucks, Derbyshire, Leicestershire, Northants, Notts, Oxfordshire, Staffs, Warwickshire and the West Midlands. There will be around 180 cask beers in the SIBA competition across a range of 10 categories from light beers to dark beers, IPA’s, PA’s and Bitters as well as strong beers and speciality beers. There will be only ONE cask of each competition beer so an early visit to the festival is strongly recommended. Just remember, all these beers are entered into the competition and are viewed by the brewers to represent the best that they have to offer in the hope of winning a prestigious SIBA award. The SIBA competition beers are in ADDITION to the festival beers that you are all familiar with and will enable us to showcase around 450 different cask beers at this year’s Peterborough Beer Festival. PBF, truly offering you a unique opportunity to sample an unprecedented range of cask beers in one location. Mike Lane BRAMPTON BREWERY Chesterfield Brampton Best Bitter. Malty , Biscuit, Toffee
4.2%
Jerusalem 4.6% Premium Bitter. Caramel , Hazelnut , Sweet Brampton Mild Dark Mild. Licorice, Chocolate, Cocoa
4.9%
Speciale British IPA. Sweet , Citrus , Crisp
5.8%
Terminus Pale Ale. Honey , Sweet , Grapefruit
4.2%
Monocled Mutineer Blonde. Citrus , Hoppy , Crisp
4.7%
BREWHOUSE AND KITCHEN Lichfield Gatehouse Bitter. Bitter, Fruity, Balanced
3.6%
Handyman British IPA. Bitter, Smooth, Floral
5.5%
Tricky Spires Blonde Ale. Light, Refreshing, Floral 3 Sticks American Pale Ale. Malty, Floral, Fruity
4.0% 4.8%
BRUNSWICK BREWING CO LTD Derby The Usual 4.2% Bitter. Malt Caramel Toffee Black Sabbath 6.0% Old Ale. Rich Liquorice Coffee Ubiquitous 6.0% American IPA. Citrus Tropical Pine Rocket 4.7% IPA. Fruit Citrus Pine CASTLE ROCK BREWERY Nottingham Sherwood Reserve 4.5% Stout. Rich, Coffee, Chocolate Screech Owl 5.5% IPA. Smooth, Citrus, Fruity Session 4.0% IPA. Refreshing, Soft, Fruity CHARNWOOD BREWERY Loughborough Vixen 4.0% Bitter. Balanced Hop, Malt Old School 5.0% Premium Bitter. Malty/Fruity India Pale Ale 5.8% IPA. Hoppy/Citrus/Orange Salvation 3.8% Golden. Hoppy/Citrus American Pale Ale 4.8% American Pale Ale. Hoppy/Citrus/Balanced CHURCH FARM BREWERY Warwick Session IPA 3.8% IPA. Grapefruit, Bitter, Hoppy IPA 5.0% IPA. Grapefruit, Bitter, Hoppy DANCING DUCK BREWERY Derby 22 4.3% Bitter. Fruity, Malty, Hoppy Dark Drake 4.5% Stout. Rich Complex Velvety Abduction 5.5% American IPA. Complex Passion Fruit Peachy DCUK 4.3% IPA. Powerful Citrus Crisp Waddle it be? 4.5% Golden. Fruity, Complex, Tropical
DERBY BREWING COMPANY Derby Business As Usual Bitter. Biscuit, Bready, Floral Dashingly Dark Dark Mild. Coffee, Chocolate, Roast Rude IPA American IPA. Bitter Citrus One Hop IPA. Bicuit Citrus Fruit Mercia IPA IPA. Biscuit, Grassy Floral DHILLONâ&#x20AC;&#x2122;S BREWERY Coventry Bright Eyes Blonde Ale. Malty Smokey Fruty Amber Gambler Bitter. Medium Body,Malty Milk Stout milk stout. Cinnamon,Coffe,Chocolate Red Rebel American IPA. Malty And Hoppy ,Bitter Fair Lady American Pale Ale. Fruty,Hoppy,Malty Milk Shake IPA IPA. Milk ,Heavy Body Sour Amber Sour. Sour, Notes Of Tropicals DRAYCOTT BREWING COMPANY Dale Abbey Irish Red Bitter. Malt Bitter Refreshing California Steam Orange. Orange Crisp Lingering Lord Have Mercy Peanut Butter Porter. Peanut Butter Chocolate Malty ELLISWOOD BREWERY Hinckley Barrel of Laughs Bitter. Malty Vanilla Undertones Black Rose Porter Porter. Subtle Chocolate Aftertaste Hansom Pale Pale Ale. Hoppy Floral Notes GRAFTON BREWERY Worksop Apricot Jungle Apricot. Unique Apricot Citrus CARAMEL STOUT Caramel. Bitter Sweet Palate PETERBOROUGH BEER FESTIVAL 2019
4.4% 4.8% 6.4% 4.3% 5.0%
3.8% 4.5% 4.6% 6.2% 4.5% 5.4% 4.5%
5.0% 4.5% 4.5%
4.1% 4.5% 3.9%
4.8% 4.8%
17
SIBA BEERS GREAT OAKLEY BREWERY Towcester Wagtail 3.9% Blonde Ale. Citrus Gobble 4.5% Bitter. Crisp Hoppy Nutty Welland Valley Mild 3.6% Dark Mild. Roast, Coffee Delapre Dark 4.6% Old Ale. Roast, Coffee, Spice Tiffield Thunderbolt 4.2% Pale Ale. Citrus Floral Tailshaker 5.0% Golden. Full Bodied Complex GUN DOG ALES Woodford Halse American Red 5.1% American Red. Warm/Roasted/Smooth Jack’s Spaniels 3.8% Pale Ale. Citrus/Hoppy/Sweet Indian Pale Ale 5.2% IPA. Citrus/Hoppy/Sweet Strawberry Wheat 4.2% Strawberry & Wheat 50%. Sweet/Strawberry/ INTREPID BREWING CO Hope Valley Solito 4.0% Blonde. Zesty Vibrant Fresh Amica 4.5% IPA. Citrus Tropical Fruity Pecsaetan IPA 6.5% Pale Ale. Crisp Citrus Fruity KINVER BREWERY Kinver Witchfinder General Porter. Roast Chocolate Liquorice Khyber IPA. Long Dry Bitter Noble Golden. Citrus Hoppy Aftertaste Over the Edge Barley Wine. Bitter Barley Sugar KONIGSBERG BREWERY Newark Brakemans Best Bitter Bitter. Warming, Caramel, Nutty Canary Pale Ale Pale Ale. Citrus, Zesty, Bitterness LANGTON BREWERY Mkt Harboro’ Rainbow Bridge Golden. Hoppy, Cirtus, Crisp 18
5.5% 5.8% 4.5% 7.5%
4.0% 4.0%
3.8%
PETERBOROUGH BEER FESTIVAL 2019
LINCOLN GREEN BREWERY Hucknall Hood 4.2% Bitter. Balanced Bitter tuck 4.7% Porter. Nutty Smooth Balanced Gin and Beer it 5.0% Golden. Juniper Coriander Lemon LODDON BREWERY Reading Hullabaloo Bitter. Full-Bodied, Herby, Rich Citra Quad IPA. Smooth, Fruity, Zesty
4.2% 4.4%
MAGPIE BREWERY Nottingham Wanderers 4.2% IPA. Citrus, Tropical, Hoppy Pow Pow 4.6% American Pale Ale. Citrus, Coconut, Pineapple MILESTONE BREWERY Cromwell Cromwell Best Bitter Bitter. Grassy Pine Spicy Lock Prop & Barrel Dark Bitter. Rich Malty Brew Honey Porter Porter. Sweet Honey Chocolate Summer Lovin Blonde. Melon & Pineapple Fletchers Ale New Zealand Pale Ale. Gooseberry Citrus Raspberry Wheat Beer Raspberries. Subtle Sweet Raspberries
4.4% 4.0% 4.9% 3.9% 5.2% 5.6%
BAR 4 NORTH MARQUEE MATLOCK BREWING CO LTD Matlock Classic Porter 4.9% Porter. Rich Malt Caramel Simcoe 3.8% IPA. Fruity, Light Malt NAVIGATION Brewery Nottingham Patriot Bitter. Mellow Balenced Fruit Black and Blue Mild Dark Mild. Sweet Berries Malt Sailing by Starlight Stout. Rich Hoppy Grassy Saviour IPA. Tropical Citrus Hoppy
3.9% 4.0% 4.8% 5.5%
SIBA BEERS Rebel 4.3% Golden. Hoppy Tropical Citrus Cherry Almond 4.5% Golden. Sweet Cherry Almond Tropical Pale 4.0% Mango and pineapple. Mango Pineapple Fruit Toffee Apple 4.0% toffee apple. Sweet Toffee Apple Chocolate Coconut Stout 7.0% Stout. Coconut, Chocolate,Malt NOBBY’S BREWING COMPANY LTD Kettering Swift Nick Blonde Ale. Balanced Malty Bitterness Chocolate Porter Porter. Subtle Chocolate Bitterness Celeia Blonde. Fresh Easy Drinking NOTTINGHAM BREWERY LTD Nottingham Legend Bitter. Good Round Balance Rock Mild Dark Mild. Balanced Malty Biscuits Extra Pale Ale Blonde. Crisp, Refreshing, Zesty
4.2% 4.4% 4.0%
4.0%
REBELLION BEER COMPANY Marlow IPA 3.7% Bitter. Easy Drinking Roasted Nuts 4.6% Premium Bitter. Full Bodied, Malty SHIPSTONES BEER COMPANY Nottingham Original Bitter 3.8% Bitter. Dry Balanced Fruity Mild 3.5% Dark Mild. Smooth Malted Caramel India Pale Ale 5.5% British IPA. Balanced English IPA Hollow Stone Pale Ale 4.2% Pale Ale. Subtle Tropical Fruits Hollow Stone Waitomo 4.5% New Zealand Pale Ale. Subtle Tropical Fruit Hollow Stone Sorbeto 5.0% Raspberry & Lime. Raspberry Lime Sorbet Hollow Stone Krubera 5.2% Coffee. Mocha Coffee Blueberry
OLD SAWLEY BREWING CO Nottingham Little Jack 4.3% Pale Ale. Refreshing, Citrus Hop, Bitter Finish Plummeth The Hour 4.5% Plum. Vanilla Treacle Plum
SLATER’S ALES Stafford Premium Bitter. Robust, Spicy, Quaffable Neon Kiss IPA. Tropical Fruit, Fruity 1 Hop Blonde. Dry, Hoppy Haka New Zealand Pale Ale. Hoppy, Floral Queen Bee Honey. Light, Mellow, Sweet Finish
PEAK ALES LTD. Bakewell Bakewell Best Bitter Bitter. Well Balanced Maltiness Summer Sovereign Blonde. Refreshing Thirst Quencher Chatsworth Gold Honey. Light Bitter Sweet
SPRINGHEAD ALES Retford Drop of the Black Stuff Porter. Smokey, Chocolaty, Coffee Roaring Meg British IPA. Malty, Hoppy, Smooth Bees Knees Golden. Bicuity, Honey, Lemon.
3.8% 4.2%
4.2% 4.0% 4.6%
PURITY BREWING COMPANY Alcester Pure Gold 3.8% Blonde Ale. Fresh, Zesty, Smooth Pure UBU 4.5% Premium Bitter. Malty, Fruity, Fresh Mad Goose 4.2% Pale Ale. Smooth, Zesty, Dry Finish Longhorn IPA 5.0% IPA. Soft Fruit, Dry Finish, Citrus Peel
4.4% 6.0% 4.0% 5.2% 4.2%
4.0% 5.5% 3.9%
THE BACKYARD BREWHOUSE Walsall The Hoard 3.9% Blonde Ale. Hoppy, Crisp Dry Gold 4.5% Blonde Ale. Citrus Candy Crisp 1898 4.9% Dark Mild. Malty Chocolate Sweet Beach Ball 4.7% Blonde. Sweet Smooth Tropical PETERBOROUGH BEER FESTIVAL 2019
19
SIBA BEERS East India Blonde Ale. Hoppy Toffee Spice
6.5%
THE GRAINSTORE BREWERY LIMITED Oakham Rutland Bitter 3.4% Pale Ale. Bitter Grapefruit Moreish Ten Fifty 5.0% Premium Bitter. Zesty, Grapefruit, Balanced Rutland Panther 3.4% Dark Mild. Smokey Treacle Toffee Rutland Beast 5.3% Old Ale. Full, Fruit, Moreish Rutland Osprey 4.0% IPA. Zesty Sweet Floral Nip 7.3% Barley Wine. Warming, Winey, Autumnal THE LOOSE CANNON BREWING COMPANY LTD Abingdon Gunners Gold Blonde Ale. Peach, Orange Abingdon Bridge Brown Ale. Floral, Malt Backbone Session IPA IPA. Stone Fruit THE SHOTOVER BREWING COMPANY LTD Cowley Prospect Bitter. Toffee, Gooseberry, Bitter Matildaâ&#x20AC;&#x2122;s Tears IPA. Citrus, Hoppy, Malty TITANIC BREWERY Stoke on Trent Steerage Bitter. Dry Fruity Sweet White Star Bitter. Hoppy Malty Honey Lifeboat Dark Bitter. Fruity Biscuity Hoppy Stout Stout. Dry Roasted Smooth Iceberg IPA. Full Bodied Grapefruit Citrus Raspberry Wheat Raspberry. Raspberry, Light, Fresh Plum Porter Plum. Soft Plum Vanilla TOWCESTER MILL BREWERY LTD Towcester Old Mill Bitter Bitter. Rounded Bitter Finish 20
3.5% 4.1% 4.1%
3.7% 5.0%
3.8% 4.5% 4.0% 4.5% 4.1% 4.7% 4.9%
3.6%
PETERBOROUGH BEER FESTIVAL 2019
Saxon Shield 4.7% Premium Bitter. Full Dark Malt Roman Road 5.2% American Pale Ale. Full Grapefruit Bitterness TUNNEL BREWERY Nuneaton The Light 4.0% Bitter. English Hoppy Bitter Ravenstone 5.0% Premium Bitter. Fruity Hoppy Well-Balanced Percheron 3.8% Pale Ale. Citrus Crisp Dry Trade Winds 4.6% IPA. Sweet Citrus Hoppy TWO TOWERS BREWERY LIMITED Birmingham Chamberlain Pale Ale Blonde. Passion Fruit, Biscuit Paranoid Chilli. Aniseed, Chilli, Chocolate
4.5% 5.0%
WEAL ALES BREWERY Newcastle on Trent Centwealial Milk Stout 4.9% Stout. Sweet, Chocolate, Coffee This is the Modern Weal 3.8% IPA. Dry, Bitter, Citrus Weller Weal 4.6% American Pale Ale. Grapefruit, Citrus, Refreshing Lemon and Ginger Weal 5.5% Ginger and Lemon. Lemon, Ginger, Spicy WELBECK ABBEY BREWERY LTD Worksop Red Feather 3.9% Bitter. Walnuts, Caramel, Malty Portland Black 4.5% Porter. Velvety, Chocolate, Coffee Cavendish 5.0% Golden. Zingy, Citrus, Dry WHITE HORSE BREWERY Faringdon Village Idiot 4.1% Pale Ale. Citrus, Hoppy, Clean Wayland Smithy 4.4% Dark Bitter. Malt, Chocolate, Caramel Luna Pocket Rocket 3.8% IPA. Grapefruit, Citrus, Floral WINDMILL HILL BREWING CO. LTD. Southam The Chesterton Bitter. Caramel, Roasted Malt Table Beer Pale Ale. Hoppy, Tropical, Fruity
4.2% 2.9%
PETERBOROUGH BEER FESTIVAL 2019
Award Winning
ld Digfie Beautiful, award-winning beers since 1998
FOR FURTHER INFO AND SALES PLEASE CONTACT SARA ON:
TEL:01476 566000 WWW.BREWSTERS.CO.UK 0 Brewsters Brewery 7 @BrewstersBrew
Ales ABV 3.9%
brewed at Lilford Lodge Farm Barnwell Northamptonshire 01832 273954 www.digfield-ales.co.uk
PETERBOROUGH BEER FESTIVAL 2019
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The Beer List ABBEYDALE Sheffield, South Yorkshire Splendour 4.4% A summer pale brewed with El Dorado and Mandarina Bavaria hops boosted with with fresh Oranges. Double Deception 4.5% Aromas of elderflower and grapes. Strong citrus flavours, especially grapefruit, and a long lasting bitter finish. ABBEYDALE / BOX SOCIAL Sheffield & Newcastle West Coast I.P.A. name tbc 7.0% Tasting notes not available, please ask at bar for more info. ABSTRACT JUNGLE Langley Mill, Derbyshire Pale Pride 3.9% A crisp and clean pale session bitter utilising German and American hops. Low mellow bitterness and a hint of tropical fruit on the aroma. Easy American Brown 4.4% Biscuit caramel and chocolate notes with subtle Cascade flavours A Cappella 5.6% Brand new vanilla & blueberry stout AB’JUNGLE & BANGT’ELEPHANT Langley Mill & Nottingham E.S.B. 5.8%
Collaboration brew with new brooms from Nottingham. ADNAMS Southwold, Suffolk Free Wheel
Mosaic Pale
4.2%
Mosiac hops at three stages during the boil, and once again during fermentation. This has imparted bold hop characters of peach, mango, lemon and pine. Ghost Ship
4.7%
A ghostly pale ale brewed with Pale Ale, Rye Crystal and Cara malts, Citra and other American hop varieties to create some great citrus flavours. Broadside 4.7%
Brewed with Pale Ale malt and First Gold hops, Broadside is a dark ruby red beer rich in fruitcake aromas, almonds and conserved fruit. Dark Side of the Moon 5%
Stout with marshmallow, coconut, and lactose, aged on oak chips. New England I.P.A. K.K.
%
New England-style beer, which has vibrant notes of pine and gentle malt, packed with juicy orange and big tropical fruit character. AMPERSAND Earsham, Norfolk Takes Two 4.9% Mango infused Wheat Beer. Winnow 5.7% Multi hopped Oat I.P.A. AMPERSAND/TWO STRETCH Earsham, Norfolk Voyage II 6.2%
A beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness.
Cranberry & Hibiscus infused Brut I.P.A. ATLANTIC Treisaac, Cornwall Sea Salt Stout 4.5% Pours dark almost black with cream head. Nose is light roast chocolate taste is salted caramel chocolate cocoa malts AURORA Ilkeston, Derbyshire Light Show 3.9% A light coloured refreshing pale ale powerfully loaded with Nugget and Cascade hop, brewed with three varieties of malted barley. Flavour punch above its weight.
New Brewery
Singles Bar
3.6%
Straw-coloured English Summer Ale with aromas of citrus and stone fruit, beautifully balanced by a touch of gooseberry on the nish. Southwold Bitter 3.7%
22
Festival Special
PETERBOROUGH BEER FESTIVAL 2019
Brewery Bar
THE BEER LIST AXHOLME Crowle, Lincolnshire Dockers Mild 3.5% Rich dark mild, chocolate & fruits balanced by salt from the Humber seaweed. Dandy Lion King 3.9% Real dandelion & burdock roots give an aniseed twist to the Manderina hops. Cleethorpes Pale 4.2% A refreshing pale ale with crisp citrus hops & a sweet undertone from Sea Buckthorn berries. BAD CO. Dishforth, North Yorkshire Pale Aura 3.8% A light amber pour gives way to light caramel malt with an uplifting burst of orange marmalade, and with a full creamy mouthfeel Oak Aged Dark Necessities 6.2%
Tasting notes not available, please ask at bar for more info. BAD CO / TURNING POINT Dishforth & Kirkbymoorside Tangled Dimensions
6.5%
A big juicy IPA hopped with lashings and lashings of Citra and Mosiac hops. BAKERS DOZEN Ketton, Rutland Magic Potion No.9 Blonde / Golden ale Straight Outta Ketton A dry, hoppy, pale ale with fruity aroma - yet another crazy ass brew! The Turk Chocolate and rose porter BANG THE ELEPHANT Nottingham Pocketful of Melons
3.8% 4.5%
BECCLES BREW CO Beccles, Suffolk Hodgkin’s Hop
3.7%
Single malt, bittery pale ale with a very strong citrus flavour. Leman Drop
4.0%
This is a hazy ale but has little bitterness very lemony with a hint of spiciness to finish. Nelson Tree
4.8%
An amber beer bitter taste with a slight flowery taste that finishes with a lovely sweet after taste BEERBLEFISH Edmonton, London N18 Brett Midler Tasting notes not available, please ask at bar for more info.
4.5%
Pan Galactic Pale Ale Bright, smooth and fruity
5.0%
Love, in itself A fruited oatmeal pale ale where the oats adds full texture, holding up the sweetness of the strawberries.
3.6%
Its half your fault, so half forgive me 6.3% A straight up hoppy pale. Nothing different, no strange twist. Just easy drinking deliciousness. Papa Steve 2019
5.5%
4.0%
Imperial Stout using a Belgian Yeast strain to enhance the dark chocolate and stone fruit notes.
9.0%
BEXAR & WILD WEATHER Pboro’ & Silchester 4.5%
Inspired by Brazilian lemonade, it has lots of limes added to the boil and the fermentor, also a fair amount of guava nectar, hopped with mosaic amd amarillo. In collaboration with the Castle Rock brewer BATEMANS Wainfleet, Lincs Summer Swallow 3.8% A crisp, dry, refreshing pale ale, deserving of a proper summer’s day. 24
4.4%
BEXAR COUNTY Peterborough
Refreshing Melon Pale Ale Benjo Bironga Grapefruit
Dark Fruits Porter Rich creamy packed with dark fruits
PETERBOROUGH BEER FESTIVAL 2019
Lapsang Souchong & thanks for all the shoes 5.9% A Smoked Tea Stout Lapsang Souchong (smoked tea) is infused with an easy drinking porter to create a yummy drinking experience. BILLERICAY Billericay, Essex Zeppelin 3.8% Easy drinking session ale with slight smoky notes. BLACKJACK Manchester Mosaic Light Easy drinking single hopped beer.
3.6%
PETERBOROUGH BEER FESTIVAL 2019
award winning east anglian ales 10 awards including:
CAMRA CHAMPION WINTER BEER OF BRITAIN 2019
20 awards including:
sip, savour, repeat
11 1 awards a dss including: in
the taste of
summer
PETERBOROUGH BEER FESTIVAL 2019
25
THE BEER LIST Royal Flush 5.0% Five English hop varieties used in this beer. BLACK STORM Whitley Bay, Tyne & Wear Blonde 4.0% Refreshing balance of malt & First Gold hops. Porter 5.2% Good chunky robust porter with a rich malt profile from plenty of chocolate and crystal malts. I.P.A. V5 5.5% A good dose of cascade hops give this old type beer a modern twist. BLACKPIT Stowe, Buckinghamshire Day Triper 3.8% Hoppy number with Citra, Simcoe & Amarillo. Cloud Nine 3.9% Seriously refreshing beer which is quintessentially quaffable ! Can you distinguish a whiff of wild mint in the bouquet? There’s lemon zest and pine kernels mingling with the barley grains and brightly flavoured hops BLIMEY! Norwich, Norfolk The Paleface DDH APA 4.5%
An American Pale Ale made with Mosaic & Citra hops. Light and hoppy with a refreshing citrus aroma and bitter finish First Born I.P.A.
A deep chocolate, malty beer brewed with oranges to give it a background citrus bitterness and matured to create a classic ‘old ale’ style. BREWSHED Ingham, Suffolk The Sours That Be 4.0%
Tasting notes not available, please ask at bar for more info. Festival Special 4.3% Tasting notes not available, please ask at bar for more info. American Blonde 5.5% Inspired by modern American IPAs and brewed using the distinctive American Citra hops. It has crisp bitterness but is balanced with a rich malt character and a citrus fruit nose. BREW YORK York, North Yorkshire Pan Galactic 4.2%
5.2%
An American-style IPA made with Mosaic, Citra & Simcoe hops. Fruity with citrus and tropical aromas BLUE BEE Sheffield, South Yorkshire Tempest Stout 4.8% Roasted coffee & chocolate notes, unfined. BLUE BELL Whaplode St Catherine, Lincs. Burley Chassis 3.7% Traditional session ale finished with flaked maize. Ingle Dingle I.P.A. 5.1% Good robust stroner beer. BLUE MONKEY Nottingham B.G. Sips 4.0% A pale and intensely hoppy beer, the Brewers Gold hops impart enticing tropical fruit aromas and a lovely thirst quenching bitterness. BOUDICCA West Barsham, Norfolk Andraste’s Ale 4.7% Dry hopped, pale amber, strong bitter. Prasto’s Porter 5.2% Full-bodied porter with dark fruit and hops on the nose, hints of roast malt, and a dry and smoky finish 26
BRENTWOOD / ELEPHANTSCHOOL Brentwood, Essex Buzz Light Beer 4.5% A golden honey beer – to the pub & beyond! Chockwork Orange 6.5%
PETERBOROUGH BEER FESTIVAL 2019
Lemon Weiss beer with Hercules hops, with 100 lemons & pith plus 5kg of lemongrass in the boil. Tonkoko 4.3% Multi award winning coconut,tonka, vanilla & cacao chocolate milk stout. Superunknown 4.9% American Pale Ale oosing hops. Barghest 7.5%
Not a lot of it, get it while you can BRIARBANK Ipswich, Suffolk Samual Harvey V.C. 4.0% Bright orange beer with sweet hoppy flavours. Briar Cobnit 4.2% Brown Ale malt & sweetness with nutty backdrop. BRISTOL BEER FACTORY Bristol Notorious 3.8% Columbus, Chinook, Cascade and Centennial combine to make a legend of a pint: citrus, sherbet, black pepper, floral, tropical and piney flavours make this an epic pour. Milk Stout 4.5% smooth chocolatey sweetness and balancing coffee bitterness with hints of dark fruits. This award winning national champion stout is a beautifully creamy, full-bodied stout.
THE BEER LIST BUMBLING @ XTREME Peterborough Hoopy Frood A very pale beer with oodles of Galaxy hops and pilsner malt - this is really amazingly together beer, for the drinker who always know where their towel is. Disaster Area
4.5%
5.0%
A rich, dark, crème brulée-inspired milk stout with added oatmeal, named after the loudest rock band in the galaxy BREWSTERS Grantham, Lincolnshire Hopstock 4.0% Brewed to celebrate 40 years of Woodstock. BREWSTERS & CUCKOO COLAB Grantham & Nottm University Bird of Passage 4.8% A pale golden Belgian Style IPA brewed with the Cuckoo Collaborative from Nottingham University Brewing School. BROWN COW Barlow, North Yorkshire Mrs. Simpson’s Thriller in Vanilla 5.1% A scrumptious rich porter brewed with fresh vanilla pods complimenting the complex dark malts. A Thriller in Vanilla that packs a punch! CANOPY Herne Hill, London SE24 Sunray Pale 4.2% Fruity Belgian yeast and hops from around the world produce a wellbalanced, hop-forward beer. Mandarin & Bergamot I.P.A. 5.0% New beer from this brewery. CASTLE ROCK Nottingham Harvest Pale 3.8% Blonde in colour and brewed with Cascade, Centennial and Chinook hops giving a subtle citrus character with refreshing bitterness. Supreme Champion Beer of Britain 2010
Beccles Brew Co is a nano brewery based in the heart of Beccles, Suffolk, producing small batch beers. Our ales are natural an unrefined to capture all of the natural flavour of the ingredients and let them showcase themselves
Waiting for the Sun 4.7% West Coast style IPA. Hoppy and refreshing CASTOR Castor, Cambs. Gingerly Walking on the Moon 4.8% Infused with ginger root, to give this amber coloured offering a spicy kick. Hopping Toad 4.1% A refreshing bitter brewed with light malt, balanced with hops giving a flowery and spicy, citrus-like quality with a slight grapefruit characteristic. The signature beer from Castor Ales, a popular beer locally. Major Toms Space Oppity 4.1%
A light ale infused with bog myrtle and liquorice root to give an interesting twist and flavoursome taste. Old Scarlett 4.3% A scarlet coloured bitter infused with West Coast hops, very easy on the palate. A modern twist on a traditional beer Giant Hops’ 4.8%
Full name for the beer is ‘Giant Hops are What you Take Walking on the Moon’. CHEDDAR Cheddar, Somerset Totty Pot 4.5% Dark Porter with hints of roasted coffee and a creamy malt finish. CORNISH CROWN Gulval, Cornwall Red I.P.A. 5.9% Amber IPA with a hint of chestnut and red. High on bitterness with a dark nutty taste. CRAFTY LITTLE Brough, Lincolnshire Munich Helles 4.4% Cask Lager.
Call us on 07400 786888/ 07815 519576 Email us: info@becclesbrewco.co.uk Find us on Facebook, Twitter and Instagram @becclesbrewco or check out our website www.brewco.co.uk
PETERBOROUGH BEER FESTIVAL 2019
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THE BEER LIST Wolf Bite 4.8% American Pale Ale. CREATON GRANGE Creaton, Northants. Four Sons 3.5% Light roasted notes with hints of spice. March Yard 4.2% A bright summer ale. CROOKED Church Fenton, North Yorks. Spokes 4% Northern brewer bitterness and a subtle blend of orange and grapefruit Cascade and Amarillo leaf hops complete the circle. Take it for a spin. Macropus Rufus 4.8% A refreshing and welcome sight amidst the parched dry scrub. ‘Rufus’, this hoppy red ale (geddit), will have you jumping for joy. DARK STAR Partridge Green, West Sussex Hophead 3.8% An extremely clean drinking pale golden ale with a strong floral aroma and elderflower notes from the Cascade hops. This beer is full bodied and full flavoured yet gentle enough to make it a favourite session beer. DIGFIELD Lilford, Northants. Fool’s Nook 3.8% Golden Summer bitter well hopped with a refreshing citrus aftertaste. Chiff Chaff 3.9% A clean, crisp amber-gold pale ale with a distinct hoppy aroma Mad Monk 4.8% Deliciously full-bodied and slightly darker, this strong ale has hints of malt and chocolate in the finish DOCKS Grimsby, Lincolnshire Hard Graft 4.0%
Session pale ale. A punchy, piney taste is underpinned by barley and rye malt with bold flavours from Citra, Simcoe and Sorachi Ace hops. Never Say Die
6.0%
New World IPA brewed for when things get tough. The tropical and citrus kick from Magnum, Chinook and Mosaic hops is a reminder that surrender isn’t an option. DRYGATE Glasgow Seven Peaks I.P.A. 5.0% Our flagship IPA: A riotous, uncompromising, and bold cacophony of Mosaic hop aromatics on a crisp malt backbone. 28
PETERBOROUGH BEER FESTIVAL 2019
DUNHAM MASSEY Dunham Massey, Cheshire Chocolate Cherry Mild 3.8% A speciality mild, with a dry hint of cherry that cuts through the malt flavours Dunham Porter 5.2% Champion Winter Beer of Britain 2014. Classic old style English porter. Dark, creamy and full bodied EAST LONDON Leyton, London E10 Dragon 4.1% A mostly clear golden coloured pour with a loose white head. Aroma is pale bready malts, white grape and orange rind. Quadrupped Black A.P.A. 5.3%
Black IPA, best aromatic hops and darkest malts create a deliciously flavoursome Friesian beast. ELGOOD’S Wisbech, Cambridgeshire Black Dog 3.6% A traditional dark mild at 3.6% abv. It has many CAMRA awards to its name and is a well known brand in the free trade. The beer is well balanced with a full roast flavour. Geese! 4.2% American Pale Ale. Great for those warm summer evenings. Plum Porter 4.5% This distinctive black beer has an enticing fruit aroma, leading to a full-bodied, rich and fruity flavour and resulting in a dry, deep, satisfying finish. ELLAND Elland, West Yorkshire Belgian Wit 4.0% A cloudy witbier brewed with Slovenian Dragon hops for a crisp and refreshing super sessionable light ale. EXMOOR Taunton, Somerset Gold 4.5% The original “single malt” traditional ale - pale gold in colour with a malty aroma and flavour. A light sweetness is complemented by its long hoppiness resulting in a remarkable well-rounded beer. FALLEN ACORN Gosport, Hampshire Hole Hearted 4.7% A five time winner of Hampshire Beer of the Year. Floral, fruity and delicately bitter. Cascade hops give this beer powerful floral and tropical fruit flavours.
Make This Pub Yours Interested in running
The Golden Fleece? This is a great opportunity to take on a popular and wellestablished pub business in the heart of Stamford. Recently refurbished the pub has an excellent reputation for its homemade food, quality drinks and is the go to place for great entertainment which includes live bands, karaoke, BT Sports and a pub quiz! For more information, All Everards pubs are run as give us a call: independent businesses. It 0116 201 4260 doesnâ&#x20AC;&#x2122;t matter if you have loads of experience or none at all; itâ&#x20AC;&#x2122;s everards.co.uk about being a people person, with a good head for business.
THE BEER LIST FALLEN OAK Gosport, Hampshire Strawberry Fields Brewed for D-Day 75 with strawberry aroma hops, 5p per pint sold to Walking Wounded charity. Crimea River
WELL HOPPED SINCE 1998 WHITE RABBIT 3.9% Award Winner. Blonde beer made with Galaxy and Nelson Sauvin hops. Expect citrus, grape, peach and passion fruit flavors. 38 IBU DISCO DEVIL 4.1% Golden ale made with Ahtanum, Amerillo, Cascade and Citra hops. It features a range of flavours, including orange, grapefruit and lime. Clean zesty finish. 40 IBU ELECTRIC MOSAIC 4.7%. Brand new. Light red beer made Marris Otter malt, and triple hopped with Mosaic hops. A hoppy beer full of berry, pine, and lime. 45 IBU HEY GRINGO 4.1% Featuring dash of tequila & plenty of Mexican limes. Caramba. Single barrel.
rockinghamales.blogspot.com
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PETERBOROUGH BEER FESTIVAL 2019
4.4%
9.0%
Powerful Russian Imperial Stout. FAT CAT Norwich, Norfolk Tom Cat 4.1% Crisp dry session ale with a hint of fruitiness. Boys En the Hood Stout 4.5% Tasting notes not available, please ask at bar for more info. FLATHEAD Mexborough, South Yorks. Orate Youth 4.3%
Cuckoo brewery at Imperial, a new pale beer. Drinking from the Bottle 5.4%
I.P.A. style beer. FLIPSIDE Caythorpe, Nottinghamshire Kopek Stout 4.4% Wholesome stout with strong chocolate & malt flavours FYNE ALES Cairndow, Argyll Jarl 3.8% A full-on citrus experience. Light and golden, a perfect ale for whiling away the hours on a sunny day. Everyone Loves Chinook 3.8% Single hopped beer. GEORGES / HOPMONSTER Great Wakering, Essex Walasea Wench 3.6% Pale copper, lightly hopped, smooth easy drinking session beer. The name started as a joke from Hilary Hunter, manager of Wallasea’s Wild Coast project and the name and the beer stuck. Cheers Hilary! GORGEOUS Highgate, London N7 Greedyguts Golden Ale 3.5% Light bodied , vibrant hops. Tropical pine and citrus flavours. Gunpowder 4.8% Strong malt base with distinctive marmalade character. Lingering hoppy finish. GIBBERISH Liverpool Apricot I.P.A. TBC % Tasting notes not available, please ask at bar for more info.
THE BEER LIST Brazil Nut Stout TBC % Tasting notes not available, please ask at bar for more info. GOLDEN TRIANGLE Norwich, Norfolk Mosaic City 3.8% Multi award winning beer for hopheads. Mosaic City Twister 3.8%
Festival twist on this beer. Elderflowerpower 4.2% Refreshing summer beer. GRAIN Alburgh, Norfolk ThreeOneSix 3.9% Extra pale, dry, with a grapefruit hop aroma Weizen 5.0% Slightly hazy yellow with a creamy white head. Aroma of wheat, yeast, a little banana and light citrus. Flavour is light sweet, light bitter, wheat, yeast, fruity. GRAIN / OLD CHIMNEYS Alburgh, Norfolk Vienna Red 7.1%
Exploring the flavours that Vienna Malt and Crystal can impart in a beer. With very little hop addition, this beer is full and rich in aroma, flavour and body, with smooth flavours of roasted malts and caramel. GRAINSTORE Oakham, Rutland Beesting 4.5% A light golden honey brew, exhibiting a mellow sweetness, finely balanced against a subtle floral / honey aroma and flavour. Gold 4.5% A refreshing, light golden brew, whose flavour is a complex blend of mellow malt sweetness finely balanced against a subtle floral aroma and smooth bitterness. GREAT HECK Great Heck, North Yorkshire Treasure I.P.A. 4.8% Golden, luscious, fruity Apocolypse Brau 6.1% Strong dark ale made from a blend of Yakima IPA and Patrick Irish Stout. GREEN JACK Lowestoft, Suffolk L.G.M.1. 4.2% Little Green Man 1, a new hoppy pale beer. Trawlerboys 4.6% Full-bodied and a dark copper-coloured premium bitter with chocolate, fruit, malt and hop flavours. Silver at GBBF 2019
Ripper 8.5% Strong, sweet and fruity with a warming finish HADRIAN BORDER Newcastle upon Tyne Northern Pale 4.1% A crisp, light pale using Amarillo hops to deliver mellow citrus and grapefruit tones in aroma and on the palate, with a pleasant lingering bitterness on the way down. Secret Kingdom 4.3% Dark, rich and full-bodied slightly roasted with a malty palate ending with a pleasant bitterness. HANLON’S NEWTON St. Cyres, Devon Stormstay 5.0% Dark amber to copper in colour with a toffee and floral hop nose and hints of tangerine. Malt caramel and biscuit nestle with the two aroma hops, Bobeck and Cascade. HARVIESTOUN Alva, Central Wheat Beastie 4.3% Wheat beer infused with lemon verbena leaves and coriander. Scheihallion 4.8% Brewed with lager malt and Hersbrücker and Challenger hops. Fermented with a lager yeast, but treated in every other way as a cask ale, with a week or two of cool conditioning prior to release. HOPSHACKLE Market Deeping, Lincs. Vespa 3.8% Refreshing hoppy English pale ale. American Pale 4.3% An amber coloured ale. The taste is citrus hop with gooseberry and lychees with a dry bitter finish Firebelly 5.2% A Double Imperial IPA, amber in colour, loaded with hop oils and resins with a malty background. Barrel Aged Hibernator 5.8%
A strong dark old ale which is conditioned for 6 weeks before release. It is black in colour with a tan head and a malty-chocolate aroma. The taste is vinous fruit, malt and bitter chocolate. HORBURY Ossett, West Yorkshire First Light 4.1% New Zealand cascade single hop beer. HORNCASTLE Horncastle, Lincolnshire Pale Rider 4.1% Blonde fruity number. PETERBOROUGH BEER FESTIVAL 2019
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THE BEER LIST Dragon’s Flame 4.3% Light chestnut hints of vanilla & spice. HOWLING HOPS Hackney Wick, London E9 Tropical Deluxe 3.8% Pleasant Session Pale Ale House I.P.A. 6.9%
Straight up full on hop led IPA. SARAH HUGHES Dudley, West Midlands Dark Ruby Mild 5.8% Combines a balance of intense colour and flavour, making it an award winning festival favourite. ILKLEY Ilkley, West Yorks Pale 4.2% A dry crisp pale ale strongly hopped with wonderfully floral Nelson Sauvin hops to give a strong but mellow citrus finish. IMPERIAL Mexborough, South Yorks. Classical Bitter 3.9% An amber beer with a dark beige head, Nice bitterness. Easy drinking The Platinum Blonde 4.0% Blonde ale using low colour Maris Otter, oats and wheat malt with a combination of American hops for a tropical and grapefruit burst with a smooth bitterness. IRON PIER Gravesend, Kent Joined at the Hop 3.8% A Session Pale made with Bullion and Dana hops. Distinct lemon and herbal flavour with hints of pine, dark fruit and spice undertones! White Out 5.3% Tropical Wheat IPA with Citra and Galaxy hops ISLE OF SKYE Uig, Skye Black 4.5% Deep ruby lots of roast barley balanced by heather honey. ISAAC PODE Cattal, North Yorkshire Piccadilly Porter 4.8% A dark brown bitter beer with big hop notes. KEPPELLS Rochford, Essex Crows by the Crouch 3.8% An amber ale which is great with any food. light but not heavy on the palet. KELHAM ISLAND Sheffield, South Yorkshire White Rider Cherry 4.8% An American style wheat beer with the addition of the dark cherry it has a smooth mouthfeel and is tangy with a sweet aroma and a sumptuous head.
Pale Rider Fruit Wheat Beer KING’S CLIFFE King’s Cliffe, Northants. 5C A perfectly hopped golden session ale. A great summer beer. B5 A light golden punchy ale with added zest from the addition of lemon peel. P51 A porter brewed with six different malts giving a distinctive dark chocolate finish. Awarded second overall champion at Northampton beer festival 2019 . LACONS Great Yarmouth, Norfolk Encore Award-winning amber ale packing a smooth citrus punch whilst balancing a dry pine and zesty flavour throughout. The finish is robust with a long bitterness. Stoop
5.2%
3.8%
4.6%
5.1%
3.8%
4.2%
Big bold fruity aromas from the new Idaho 7 hop. Old Nogg 6.0%
CAMRA Champion Strong Ale of Norfolk 2019. Audit Ale 8.0% CAMRA Champion Winter Beer of Britain. LAZY BAY Nottingham Vic Secret, Huell Melon 4.4%
Brewed with the Aussie beaut Vic Secret and backed up with the new hop on the block, the Germanic Huell Melon. Expect tropical notes with melon undertones. Lawnmower I.P.A.
4.5%
Tasting notes not available, please ask at bar for more info. LEEDS Leeds, West Yorkshire Calypso 3.6% A tropical, fruity summer ale. LEIGH ON SEA Leigh on Sea, Essex Brhubarb 3.9% Zingy summer saison produced with fresh, natural rhubarb juice. Crowstone 5.5% Festival Champion Beer at PBF in 2018. A rich blend of 7 malts and 4 notorious American hops go to make this bold Black IPA. PETERBOROUGH BEER FESTIVAL 2019
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THE BEER LIST Cockle Row Spit 5.6% Full flavoured US Style IPA packed with Czech and US hops. LITTLE EATON Little Eaton, Derbyshire Gangway Gold 4.5%
New Brewery offering. LIVERPOOL BREWING Liverpool 24 Carat Gold 4.1% Generously hopped with a bitterness that builds steadily towards a lingering finish with spicey orangey notes. Liverpool Pale 4.0% Blonde beer that’s dry hopped giving sharpe, dry, floral notes. MAGIC ROCK Huddersfield, West Yorkshire Ringmaster 3.9% Flag ship pale ale that you’ll want to drink every day. Pale in colour but unlike other pale ales lacking nothing in the flavour stakes. Dark Arts 5.4% A luxuriously smooth mouthfeel, is followed by spicy hop notes and full flavours of chocolate, liquorice, blackberries and figs; will convert you to the dark side. MAGPIE Nottingham Cherry Raven 4.4% Natural dark cherry fruit flavour added to our rich smokey stout, packed full of roasted malt flavour with added sweet fruity dark cherry creamy flavour. Catch the Rain 4.9% Organic NZ Cascade and organic British Cascade give this golden ale a orangey citrus flavour. MALLINSON’S Huddersfield, West Yorkshire Strange Attraction 4.3% Brand new fruity beer. Nelson Sauvin XL 5.5% Stronger version of the single hop beer. MAULDONS Sudbury, Suffolk Micawber’s Mild 3.5% A dark mild brewed with pale, roasted barley and crystal malts and 100% Amarillo hops. This traditional beer has a full round flavour with a slight but distinctive bitter finish. Black Adder 5.3% A dark bitter stout. Roast and nut aromas with a fruity balance of hops and dark malt provide an excellent, lingering finish. CAMRA Supreme Champion 1991. 34
PETERBOROUGH BEER FESTIVAL 2019
THE BEER LIST MELWOOD Prescott, Merseyside Help on the Way Tasting notes not available, please ask at bar for more info. Skip the Pollo Tasting notes not available, please ask at bar for more info. MILE TREE Peterborough Citra Blonde Refreshing golden blonde ale with hints of apricot and melon flavours. Little Finger
4.5
5.3
Brut I.P.A.
5.0%
Extra Brut India Pale Ale. Brewed to be dry, crisp and refreshing with a low bitterness and a pronounced piney / citrusy character. Gluten free, Vegan. Big Bang Theory
5.3%
3.7%
3.8%
Copper coloured bitter, with Rye and Vienna malts providing a slightly toasty body. Wildwood 4.9% Dark brown spiced ale with an intense fruity malt flavour that is enhanced by the late addition of black peppercorns in the copper. Blackberry Porter 5.6%
Full-bodied dark porter matured on oak chips and with a hint of blackberry fruits. NEEPSEND Sheffield, South Yorkshire Malaga 4.5% Rum & Raisin Porter Mosaic I.P.A. 5.5% English I.P.A. strength with U.S. hop addition. NENE VALLEY Oundle, Northants. Manhatten Project 4.0%
A light and refreshing beer with lots of citrus and tropical flavours from the Mandarina, Citra and Eureka hops. Gluten free Nene Valley Bitter 4.1%
Smooth, full-bodied, pale chestnut traditional bitter for everyday drinking. Gluten free. Release the Chimps 4.4%
A pale malt base gives a crisp mouth feel and allows the late-addition and postfermentation dry hops to come through with a clean, punchy bitterness. Gluten free. Egyptian Cream 4.5%
Velvety mouthfeel and full bodied richness created by a large variety of dark malts, flaked oats and lactose. A fruity hop bite brings balance to this creamy milk stout. Gluten free.
Wonderfully balanced pale ale. Huge hop aroma giving way to malty sweetness and a gentle bitter finish. Showcasing Ekuanot, Magnum, Mosaic and Citra hops. Gluton free - Vegan Have Your Cake & Drink It 6.5%
A smooth and rich stout, with the addition of cocoa nibs for a deep, complex chocolate flavour and oats for a full mouth feel. An initial sweetness leads to a dark chocolate bitter finish. Chocolate cake in a glass!!! Gluten free - Vegan Double Big Bang Theory 7.0%
Ramped up version of our favourite beer. Loads more Ekuanot, Mosaic, Citra and Magnum with a stronger base. Brewed with our friends from The Artichoke, Norwich. Gluten free - Vegan. NENE VALLEY / ANDY DONOVAN Oundle, Northants. A New England 3.9%
HOME BREW WINNER Double dry hopped session strength N E IPA packed full of golden naked oats, wheat and shed loads of Citra, Mosaic and Vic Secret hops. Creamy and silky smooth. Strong fruit notes without the bitterness. NEWBY WYKE Grantham, Lincs Kingston Topaz 4.2% A 100% Golden Yellow Ale, with a hoppy aroma. Eagle & Columbia 5% Celebrating 50 years of the moon landing Shadow Extra Stout 6.0%
Roasty thick chocolaty malt stout with caramel cap. NEW BRISTOL Bristol Joy of Sesh 4.2% Session IPA packed full of flavour. A simple clean malt bill with Maris Otter and oats for that lovely mouth feel. Expect tropical, citrus, stone-fruit notes. A true joy to drink. Vegan friendly. NOBBY’S Thrapston, Northants Mosaic 4.5% Single hopped beer PETERBOROUGH BEER FESTIVAL 2019
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THE BEER LIST Symposium Dark auburn ale with a big hoppy aroma using NZ and USA hops Nobby’s / Toby Wood CG-18
5.0%
6.2%
YARD
72 Oundle Rd PE2 9PA
FREEHOUSE AWARDED CAMRA LOCALE PUB OF THE YEAR 2019
Q 6 Real Ales, 6 Ciders & over 30 Gins Q Large outside seating area Q Jukebox, pool table, dart boards and other pub games Q Wood fired, Stone baked pizzas every Saturday from 4.30pm Q All live sporting events shown on 8 large screens, in and outside
FIVE MINUTES WALK FROM THE FESTIVAL
LIVE MUSIC
EVERY FRIDAY & SATURDAY NIGHT Friday 23rd August Division Saturday 24th August Retro DJ Sav Sunday 25th August Citizen Smith
HOME BREW WINNER Vegan, unfiltered, American Pale Ale brewed with Thrapston water, malted barley, Simcoe hops, grapefruit and yeast. Light caramel maltiness, moderate sweetness, prominent grapefruit and well balanced NORTHDOWN Margate, Kent Pale Ale Mary 4.0%
Pale amber ale with a hint of apricot, floral and citrus; slight bitterness, crisp finish. He Bru I.P.A. 4.8%
Sunlight coloured ale – hoppy, floral, passion fruit on the nose with a taste of citrus, tangerine, passion fruit and a crisp bitter finish. NORTH RIDING East Ayton, North Yorkshire UK Chinook 4.0% Tasting notes not available, please ask at bar for more info. Ice Cream Porter 4.5%
Can I have a Chocolate Mix 99 please! Aromas and flavours of chocolate and vanilla in this deliciously drinkable Ice Cream Porter. Vanilla Boubon Porter 6.0% American pale ale, full bodied zesty beer from the North West of the US. Packed with tropical fruit and citrus flavours with subtle bittering and lemon and lime aromas. OAKHAM Peterborough Citra 4.2% Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing. The original UK Citra. Northern Pacific 4.2% A full bodied zesty beer from the North West of the US. Packed with tropical fruit and citrus flavours with subtle bittering and lemon and lime aromas. Tranquility 6.5% Rich. Tropical. Juicy session IPA OLDERSHAWS Barkston Heath, Lincs. Heavenly Blonde 3.8% Packed with zesty, super-refreshing tropical fruits with a strikingly crisp, dry finish. 36
PETERBOROUGH BEER FESTIVAL 2019
THE BEER LIST Apollo 5.0% Commemorate the 50th anniversary of the ‘giant leap for mankind’, this is a shimmeringly pale beer with full lunar punchiness from zesty Citra and Apollo hops ONE MILE END Edmonton, London N17 Salvation Pale 4.4% Session IPA Jazz Police DDH I.P.A. 6.3%
Aroma of soft smooth malts and fruits. Taste is more dry hoppy, crisp citrus with a light minty bite at the finish ORKNEY Stromness, Orkney Red MacGregor 4.0% A beautifully simple session beer with a stunning balance of hops and malt - a new taste sensation. Man O Hoy Pale 4.2% A deep golden ale brewed with Mosaic and Amarillo hops for flavours of citrus and mango, It is creamy and hoppy with a long bitter fruity finish. OSSETT Ossett, West Yorkshire Silver King 4.3% Consistantly popular, this has a crisp, dry flavour and a fruity, citrus aroma. Mango I.P.A. 4.5% A golden IPA with moderate bitterness and a robust, full-bodied malty mouthfeel. The addition of mango puree during fermentation completes this very fruity and aromatic beer. Gluten free - Vegan OSSETT / RAT Huddersfield, West Yorkshire Reservoir Rat 4.0% Aggressive pale ale. Hoppy bitter. Straw coloured and hopped with US Simcoe hops, this beer is dry, refreshing and thoroughly drinkable, with pine and citrus aromas and a bitter finish. Rat in Black 4.5% Four different malts combine to give a beer with burnt, coffee & chocolate malt character. Slightly sweet on the palate, but with moderate bitterness & fruity / spicy aroma. OSSETT / FERNANDES Wakefield, West Yorkshire Limelite 3.8% A blonde citrussy ale with a hint of lime zest. Thirst quenching session ale. Black Voodoo 5.1% Black moreish beer with a chocolate, orangey, vanilla flavour coming through, brewed using Fuggles hops.
OSSETT / RIVERHEAD Marsden, West Yorkshire Honey Blonde 4.5% Mellow Pale Ale Brewdica 5.5% Brewsters IPA brewed with First Gold hops with orangey, marmalade flavours coming through, with spicy notes to finish. PAPWORTH Earith, Cambs. Whitfield Citrabolt 3.8% Refreshing Lemon and grapefruit aromas and flavours dominate initially giving way to a lasting dry, bitter aftertaste. Saison D’etre 6.0% Festival special! A strong, but refreshing beer for the warmer days of summer. Complex pale ale with spicy characteristics and floral notes, leading to orange zest and a citrus and tropical fruitiness. The Bluntisham Beast 6.5%
A traditional strong IPA with a modern fruity and hoppy twist, brewed initially for Bluntisham Beer Festival it received great reports so will definitely brew it again. PARISH Burrough on the Hill, Leics Farm Gold A golden beer Elderflower Ale
4.0% 4.1%
Best bitter with elderflower Baz’s Bonce Blower 12.0% A festival classic and at one time (pre Brewdog) one of the strongest barley wines available POTTON Potton, Bedfordshire Holly Pup 3.8% Dark mild with lots of chocolate, Target hops. Nightspear 4.8% Black I.P.A. lots of dark fruit flavours. Dreadnought Munich Dunkel 5.0%
German Bavarian lager, with a smooth, full body and a rich, bready malt flavour. A robustly powerful beer, equally suited to driving away the cold of a winter evening, or soaking up some late afternoon summer sun. POWDERKEG Woodbury Salterton, Devon Brain Wave 4.6% A great tasting, light, fresh summer beer that helps raise money to help end pollution in our oceans. PETERBOROUGH BEER FESTIVAL 2019
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PETERBOROUGH BEER FESTIVAL 2019
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THE WOOLPACK, STANGROUND Beautiful, recently refurbished, fully enclosed garden backing on to the river, with access to limited day moorings. Constant rotation of 4 cask ales including Landlord, Black Sheep, Summer Lightning, Trooper, Pedigree, to name a few! An offering of 24 different gins. OPENING TIMES: 12.00 – 2300 – Monday to Saturday •12.00 – 2230 – Sunday FOOD SERVED: Thurs – Friday – 17.00 – 20.00 • Saturday – 14.00 – 20.00 • Sunday dinners – 12.00 – 16.00
JUST A 15 MINUTE WALK FROM CITY CENTRE North St, Stanground, Peterborough PE2 8HR 01733 753544 thewoolpackstanground
PETERBOROUGH CAMRA PUB OF THE YEAR 2016 38
PETERBOROUGH BEER FESTIVAL 2019
THE BEER LIST PURPLE MOOSE Porthmadog, Gwynedd Ysgawen Elderflower Ale 4.0% A refreshing pale ale brewed using Casade hops with the added indulgence of elderflower. QUANTOCK Bishop’s Lydeard, Somerset Q.P.A. 4.0% Extremely light in colour, crafted using US hops, giving massive citrus flavour and aroma. REVOLUTIONS Castleford, West Yorkshire Swoon 4.5% Multi-award winning sweet stout with the moreish flavour of chocolate fudge. Bizarre Love Triangle 4.5% Celebrating New Order’s ‘Bizarre Love Triangle’by collaborating with renowned home brewer ‘BrewChap’ on a lemon, ginger & cucumber saison. Marquee 5.4%
U.S. I.P.A. ROCKET ALES Great Staughton, Cambs. Space Shuttle Brown 3.6% A rich chestnut brown ale that picked up a Gold Award at Boston USA BeerEx Apollo 11 APA 3.9% US Apollo hops used in this hoppy fruity ale. Their best seller of 2019 Titan EPE 4.4% Rich India Export Porter ROCKINGHAM Blatherwyke, Northants White Rabbit 3.9% Brewed with Galaxy and Nelson Sauvin hops giving peach , grape, and passion fruit flavours. Disco Devil 4.1% Golden beer made with Ahhtanum, Amerillo,Cascade and Citra hops. Expect citrus flavours including orange, grapefruit and lime. Hey Gringo 4.1%
Golden beer featuring Mexican limes and a dose of tequila. CARRAMBA. Electric Mosaic 4.7% Marris Otter malt and triple hopped with Mosaic. Light red ale, full of berry , pine and lime. ROMAN WAY Towcester Cleopatra Mild %
Tasting notes not available, please ask at bar for more info.
Senate Gold
4.1%
Easy drinking golden ale. Boudicca Black I.P.A.
5.5%
Hoppy black beer for the Celtic Queen. ROOSTERS Knaresborough Yankee 4.3% Pale coloured premium aromatic bitter. Our best selling beer. Aromas of Turkish Delight, lychees and sometimes Muscat grapes. Soft bitterness. 24 7 4.7% Beer is called 24 / 7 White Rose 4.3% Pale ale brewed using four hops and soft Yorkshire water to produce citrus aromas and a light and refreshing level of bitterness. Vegan friendly. ROUND CORNER Melton Mowbray, Leics. Jackroller 5.6%
Orange hue & extra large amounts of new world hops in new brewers strongest outing. SALOPIAN Hadnall, Shropshire Lemon Dream 4.5% A shimmering golden ale that is brewed using organic lemons which adds beautifully subtle zesty aromas and a citrus filled fruity finish. Far Side 4.8% A black rich opulent stout with aromas of chocolate, cocoa, and roasted malts the flavour is smooth and creamy with hints of cookie dough, vanilla, liquorice and resinous hops. Transfusion 5.3% A delightful cranberry and pomegranate wheat beer SKINNER’S Truro, Cornwall Betty Stoggs 4.0% Copper-coloured, with a light malty aroma, a floral, even cedar taste, and a sharp tang of bitter grapefruit Cornish Knocker 4.5% A strong, clean tasting golden beer that’s not too sweet and with a fresh flowery aroma. ST AUSTELL St Austell, Cornwall Tribute 4.2% Light, hoppy, zesty, easy to drink and consistently delicious. The zesty orange and grapefruit flavours are balanced with biscuit malt for this superb Cornish classic. PETERBOROUGH BEER FESTIVAL 2019
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THE BEER LIST Trident I.P.A. 4.8% Traditional IPA using three nautically themed hop varieties. Admiral hops added to the boil provide a smooth bitterness with an orange-citrus and herbal resonance. Big Job Double I.P.A. 7.2% Dry as a bone and jammed full of Cornish barley and as many Citra and Centennial hops as we could get our hands on. ST. PETERS South Elmham, Suffolk Stormtrooper Galactic Pale 4.2% Galactic, hoppy session pale ale. Ruby Red 4.3% A rich, red ale with subtle malt undertones and a distinctive spicy hop aroma from Styrian Goldings. Brewed with skill and patience in one of Britain’s finest small breweries. HENRY SMITH Pontefract, West Yorkshire Dark Mild 4.0%
Campania
5.0%
Lots of toasty grains oats and wheat plus milk sugar to give an ice cream character TEAM TOXIC, WAEN Liverpool Eek-a-Mousse
5.5%
A beer based on the famous stouts of the West Indies. Chilli Plum Porter
6.1%
An old school porter with lots of roasted barley and chocolate malt. Oh, and a hint of chilli, but not excessively hot. THEAKSTON Masham, North Yorkshire Shot in the dark 4.2% Shwarzbier style for Theakston Crime Writers Festival. Old Peculier 5.6% Ever popular ruby rich ale. THORNBRIDGE Ashford-in-the-Water, Derbys. AM:PM 4.5% Session IPA, allowing you to enjoy all the flavours and body of an IPA at a lower ABV Market Porter 4.5% Milk Stout Jaipur 5.9% A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish. THREE BLIND MICE Little Downham, Cambs. Juice Rocket 4.5% A juicy hoppy session I.P.A hopped with Mosaic, Citra & Columbus. Zege 4.6% Belgian blonde brewed with Pilsner malt and delicately hopped with Nelson Sauvin and Idaho 7 to produce a wonderfully fruity Belgian pale. Charlatan 5.4% A dry hopped porter? Black I.P.A? Call it what you want. Dark, smooth and hopped to the back teeth with Simcoe & Mosaic. THREEBLINDMICE / TEAMTOXIC L. Downham & Liverpool Why Can’t Beer Taste Like Beer 3.5%
Straightforward unfined , hazy, fruity and soft golden ale. Citrus, melon and slightly herby character. Vegan
Lime zest & coconut give this lite abv beer plenty of added flavour umph.
Traditional dark mild made with local ingredients, malt from Fawcett’s of Castleford, English hops and , of course, Henry Smith signature oats in the mash for body. STONEY FORD Oakham, Rutland Sheepmarket Supernova 3.8% Summer sunshine strawberry blonde in a glass. All Saints Almighty Amber 4.2% Amber ale, gentle bitterness and late hopping gives a resinous, marmalade, orange aromatic and citrus bite. SWANNAY Birsay, Orkney Island Hopping 3.9% A hoppy golden pale ale with a resin, lemon, hop character. Orkney I.P.A. 4.8% A modern IPA, not overly bitter but still nicely ‘hoppy’ and at 4.8%, just about a session IPA for a sensible night’s drinking. The hop profile is nothing short of stunning. TEAM TOXIC Liverpool The Wizard of Skerry Close 4.3%
Hoppy Pale Ale with Cascade and Green Bullet hops. Vegan TEAM TOXIC, MISSION CREEP Liverpool Don’t Talk Just Kiss 4.5%
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PETERBOROUGH BEER FESTIVAL 2019
THE BEER LIST THREE BROTHERS Stockton on Tees, Co. Durham Trilogy 3.9% Trio of American hops Azzaca, Citra & Simcoe. THREE CASTLES Pewsey, Wiltshire Summer Daze 3.8% A light blonde crisp bitter full of body rich in citrus & grapefruit aroma with a dry finish. E.P.A. 5.1% English pale ale with strong hoppy fruity taste. THREE HILLS Thrapston, Northants. I.P.A. V5 4.8% Fifth version of this duo hopped I.P.A. Hefeweizen 4.8% Cloudy wheat beer. Pepperberry Saison 7.5% Strawberry & Pink Peppercorn infused Farmhouse Saison. THREE SODS Bethnal Green, London E2 Bo Ho Bitter 4.1% Dark golden bitter. Tangerine and grassy combined with warm malts and bitterness. Maelstrom 5.3% Jam-packed with Mosaic and Simcoe, it’s the hoppiest beer we’ve ever brewed. TIMOTHY TAYLOR Keighley, West Yorkshire Landlord 4.3% The drinkers’ favourite, a 4.3% classic pale ale with a complex citrus and hoppy aroma. Hopical Storm 4.0% A dry-hopped pale ale using only UK hops. Citrusy and sessionable, it has a fruity body of mandarin, mango and passion fruit. TINY REBEL Newport, Gwent Super Sharpe Shooter 3.8% Marmalade Pale. Summer Crush 4.0% Tasting notes not available, please ask at bar for more info. Pango 5.0%
This is our Mosaic-hopped, peach-andmango-infused juicy banger of an IPA. TITANIC Stoke on Trent, Staffordshire Plum Porter 4.9% This beer is dark, strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring
TOP OUT Loanhead, Midlothan Single Hop Pale Single hop Pale Ale TRING Tring, Buckinghamshire Mansion Mild A smooth, creamy, ruby dark mild with a fruity palate and gentle late hop aroma. Daisy Cutter Amber coloured ale with wonderful bready flavours. Huel Melon hops provide intense fruit with flavours and aromas of honeydew melon and strawberry. Death or Glory
3.6%
3.7%
4.0%
7.2%
Originally brewed on October 25th to commemorate the Charge of the Light Brigade. A strong, dark aromatic and estery barley wine. TYDD STEAM Tydd St. Giles, Cambs. Barn Ale 3.9% Refreshing pale session bitter, with a zesty bitterness and a lingering citrus finish. Ginja Ninja 4.3%
A golden best bitter with smooth citrus bitterness from the American hops, root ginger and coriander Amninjiac
4.6%
A premium golden bitter, blended from Amnesiac and Ginja Ninja, giving gooseberry and citrus bitterness with a hint of ginger Amnesiac 4.9% Gold medal winner Peterborough Beer festival 2010. Pale premium bitter, hopped with unique Nelson Sauvin hops giving a soft white wine background and crushed gooseberry aroma. TYNE BANK Newcastle upon Tyne Summer Breeze 3.9% A light pale ale brewed using Asian root ginger and lemongrass with a citrus character and suble spice kick. Silver Dollar 4.9% An American Pale Ale with a robust malt base and west coast American hops, giving a bold citrus fruit flavour and a piney character. UPPINGHAM BREWHOUSE Uppingham, Rutland UB1 3.7%
A rich, dark traditional session bitter with traditional hops. Biscuity barley flavours are coupled with a burnt-coffee like after-note, resulting from the addition of a tiny amount of roasted barley. PETERBOROUGH BEER FESTIVAL 2019
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THE BEER LIST UB2
4.3%
A Golden Ale perfect for the summer. Caramel malt and English hops create a refreshing combination of flavours. VADUM Conisbrough, South Yorkshire Centurion 4.0%
Best Bitter from this new cuckoo brewery. VALE OF GLAMORGAN Barry, South Glamorgan Paradigm Shift 4.2% Malty to the max and dry hopped. Lady Liberty 4.8% A deep golden pale ale, packed with Simcoe and Mosaic with a hefty Citra dry-hop. WELBECK ABBEY Welbeck Worksop, Notts. When Life Gives You Lemons 2.8% Tasting notes not available, please ask at bar for more info. WELDON Rushden, Northants. Dragline 3.9% Refreshing light session ale with hints of passion fruit, apricots and pine needles. Hazelnut Stout 4.2% Tasty light stout fermented over toasted hazelnuts Paradesium 4.4% Grapefruit pale ale featuring liberal additions of Chinook hops for a lingering grapefruit finish. Jam Roly Poly & Custard 5.5%
Go straight back to school and wallow in these naughty flavours from your childhood school dinners. WELLAND Spalding, Lincolnshire Shipshape Blonde
3.7%
Refreshing summer blonde with pleasant fruit aromas Pale RyeNo 4.1% A pale rye beer, nice citrusy aroma and flavour with a smooth bitterness. Black Cow 4.7% A smooth and luxurious oat and milk stout WHIM Hartington, Derbyshire Hartington Bitter 4.5% Light golden in appearance, this thirst quenching session bitter is fruity and light. Well balanced with a dry finish and spicy floral aroma. 42
PETERBOROUGH BEER FESTIVAL 2019
Red House Ruby Porter 4.7% Subtle session drink, full bodied with complex flavours, perfectly balanced throughout. Dougal Stout 5.8%
Delicious old ale hybrid, full of body and roast flavours and keenly balanced. WOLF Attleborough, Norfolk Lavender Honey 3.8% Norfolk honey infused beer. Sirius Dog Star 4.4% Award winning red ale. SIBA Champion for 2018. WOOHA Kinloss, Moray Blonde 4.0% A traditional blonde ale - crisp, light and we love it! Porter 5.0% Lightly hopped using Phoenix hops from the UK. Rich chocolate and coffee flavours which are wrapped in a mouth filling smokiness provided by the German rauch malt. Dark as night, with a smooth aftertaste. WORKING HAND Leamside, County Durham Dr. Kelly’s Sicknote 4.2% This beer is light in colour but full of citrus hop character, it’s a cheerful beer best enjoyed in the company of your peers! XTREME ALES Peterborough Triple Hop 4.5% IPA style beer brewed with Chinook, Simcoe and Mosaic hops giving a fruity initial taste followed by a dry finish Milk Stout 4.5% Traditional Milk Stout using Goldings hops for bittering and lots of lactose to give a rich creamy stout Vogon Poetry 5.0% Brewed to celebrate PBF 42nd festival, lots of Galaxy hops giving an intense flavour hit and aroma. Long aftertaste on this very palatable beer. Oatmeal Stout 5.5%
A strong stout with flaked oats and a hint of smoked malt. Slight bittering gives a smooth dark beer with chocolate and smoky overtones. YARD OF ALE Ferryhill, County Durham One Foot in the Yard 4.5% Golden, premium ale. If you like your beer with a fruity, robust character then this is for you.
KEY KEG BAR
Key Keg Bar irmly established at Peterborough Beer Festival, 2019 sees the fourth year of our successful Key Keg bar which continues to evolve whilst offering you the opportunity to sample some of the more unusual styles of beer reflecting the whole spectrum of the brewing industry. If your favourite beer happens to be a lager style beer then don’t despair we will have a range of lager style beers full of flavour and guaranteed to please even the most resolute lager drinker. All of the beers on the Key Keg bar are designed by the brewers to be dispensed by this system, to be served chilled to around 4 degrees Centigrade and to be as flavoursome as they possibly can be. Most of you will have seen this style of dispense becoming more
F
and more established in a number of Peterborough pubs now, so here is your chance to show your adventurous side and enjoy some amazing beers from local breweries as well as further afield. There will be 18 “taps” on at any given time and 50+ different beers to choose from during the festival. So, in order to avoid disappointment, check back regularly as these kegs will come and go pretty quickly. We will not be holding back any stock so get them while you can, when they’re gone, they’re gone. The Staff serving you on the Key Keg bar have specialist knowledge of the entire range of beers and would love to speak with you, should you have any questions. PLEASE do speak to us about the range of beers on the Key Keg bar. flavours. Full aroma of grapes, cherries and brown sugar. GF & Vegan.
LOCAL BREWERIES BEXAR COUNTY Peterborough No, you’re a grapefruit 6.4% Full grapefruit in a glass, slightly tart and full on fruitiness makes this the drink for your summer.
Bible Black 6.5% Rich and dark with sweet cocoa and dark malt aromas. Gives way to roasted grains and chocolate with coffee. GF & Vegan.
BEXAR COUNTY/ABBEYDALE
THREE BLIND MICE Ely
Death of tomorrow 3.9% A dark and stormy inspired beer with flavours of ginger, lime, and dark sugars, a dark sour though it’s really not sour... but slightly tart.
Hopweizen 4.2% Classic German wheat beer with a classic twist from this Idaho hopped weizen
MILE TREE X MARK WROE Peterborough Raison d’Saison Unfiltered, unfined Belgian inspired ale with ripe banana and pear drop esters and mixed dry fruit flavours.
7.5%
NENE VALLEY BREWERY Oundle Marsala Barrel Aged Mid-Week Bender 7.4% A favourite big, rich beer aged for 6 months in marsala barrels, giving even more candy sweetness and dried fruits
Simple Stout 5.0% Rich full bodied stout with plenty of mouth feel. A comforting and satisfying stout with a deep chocolate and roasty malt bill. THREE HILLS BREWING Northants In Pursuit 6.0% Emphasizing hop aroma and flavor without bracing bitterness, the New England IPA leans heavily on late and dry hopping techniques to deliver a bursting juicy, tropical hop experience. Trium Herbis 7.5% Lemon verbena/Pineapple Sage/Coriander Wit PETERBOROUGH BEER FESTIVAL 2019
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PETERBOROUGH BEER FESTIVAL 2019
THE WINDMILL ORTON WATERVILLE WE WELCOME CUSTOMERS OLD AND NEW TO ENJOY PETERBOROUGH’S NEWEST AWARD-WINNING VENUE SELECTION OF WELL KEPT REAL ALES WEEKLY QUIZ EVERY THURSDAY FROM 8.30PM GOOD FOOD LUNCHTIMES AND EVENINGS SEE WEBSITE FOR MENUS
BEER FESTIVAL Friday September 20th (from 5pm) - Sunday SepTember 22nd
FEATURING: Q LOCAL CASK ALES Q LIVE MUSIC Q FOOD SERVED THROUGHOUT SEE WEBSITE FOR DETAILS 29 Cherry Orton Rd, Orton Waterville, Peterborough PE2 5EQ • Tel 01733 390126
www.thewindmillortonwaterville.co.uk
FALCON HOTEL AND RESTAURANT, WHITTLESEY A TRADITIONAL 17TH CENTURY COACHING INN WITH FIREPLACES, TIMBER BEAMS AND THATCHED BAR. Q Range of Real Ales Q Bar open from 12 noon daily – bar snacks available Q Sunday Carvery 12-2.30pm Q Eight Room Accommodation from just £40 per night Q Regular Live Music, Tribute acts and Karaoke – see Website/Facebook for details
FUNCTION ROOM PERFECT FOR PARTIES, MEETINGS, DINNERS ETC – EARLY BOOKING ADVISABLE! LET US TAKE CARE OF YOUR OUTSIDE BAR AND CATERING NEEDS – CALL US ON 01733 351001
1 LONDON ST, WHITTLESEY, PETERBOROUGH PE7 1BH
WWW.FALCONWHITTLESEY.COM 44
01733 351001 falcon.hotel.9
PETERBOROUGH BEER FESTIVAL 2019
KEY KEG BAR FIERCE BEER Dyce
FURTHER AFIELD AFFINITY Bermondsey Queer Royale Blackcurrant Pale Ale fermented with Champagne yeast, fresh blackcurrants and hibiscus and elderberry tea
4.0%
AMPERSAND BREW CO. Bungay On the Wing New England Session IPA
4.7%
Hammer Hazy oat Pale Ale
4.7%
Cranachan Killer 5.5% Cranachan is a traditional Scottish dessert made from raspberries, honey, toasted oats and cream. We love it. So we made an oatmeal pale ale and smashed it with enough local berries and honey to feed a clan of Highlanders. Day Shift A light and easy drinking American style pale ale that has had its fair share of hops added along the way.
5.0%
GORGEOUS Tottenham
BEERBLEFISH Tottenham 1820 Porter 6.6% Full of chocolate and coffee notes, based on a 1800’s recipe, loaded with chocolate malt and wheat, giving the beer a smooth rich flavour. Silver Award at the Global Drinks Awards this October 18.
Guzzla Lager Crisp and Clean. Gentle bitterness. Malty finish. Unfined, naturally hazy.
4.8%
Gutentag Passion Fruit Hefeweizen Tart and fruity. Passion fruit and banana flavours. Hint of clove, light bodied & low bitterness.
4.5%
BONE MACHINE Pocklington
HACKNEY Hackney
Jotnar Social Club 7.0% Generous amounts of the powerful Cryo Simcoe and the delectable Mandarina Bavaria hops meet with mixed fermentation to make up this tart and very hop-forward treat.
Push Eject Classic IPA with huge amount of New Zealand hops to give huge body with a clean malt base to accentuate those fruity wine characteristics. Push it!
CHORLTON Manchester
HAMMERTON Islington
6.5%
Steam Lager San Francisco Lager yeast fermented at ale temperatures to release delicate fruity esters, whilst Vienna malt is used to give the beer a hint of sweetness.
4.7%
DDH Pale 5.5% Double Dry Hopped Pale. Out of our hoppy beer range, this sets the marker for balance between drinkability and flavour impact.
Raspberry Sour Raspberry kettle sour
3.8%
West Coast IPA 7.5% Delivers the hallmark layered bitterness and a clean, dry, resinous finish alongside punchy flavours provided by a blend of modern and classic hop varieties.
Centennial Motueka 7.0% Nice and crisp with a strong bitter element. There’s also some bitter orange in here and a tiny hint of sweetness too that makes it a very drinkable beer indeed.
Brett Saison Sour Mixed fermentation saison dry hopped with Hallertau Blanc.
6.0%
CLOUDWATER Manchester
DURATION West Acre Deep Roots 3.5% This Saison is a take on our Belgian Wit using purple haze carrots and charred lemons. In life and beer we are always evolving and learning.
KERNEL BREWERY Bermondsey
Mosaic 3.8% Pale and cloudy, with very little head. The nose is a bit bombastic for a pale ale, but rather delicious: pine and herbs (basil, nettles, even some chives), a hint of strawberry at the very edge of things. PETERBOROUGH BEER FESTIVAL 2019
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PETERBOROUGH BEER FESTIVAL 2019
LIVE SPORT GOOD FOOD GUEST ALES LIVE MUSIC HOME COOKED FOOD SERVED ALL DAY!
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Our craft is numbers, and we’ve raised the bar. We’re here to help you achieve your business goals and will advise and support you every step of the way. T: 01733 568491 E: tammy.tushingham@mhllp.co.uk
macintyrehudson.co.uk
46
PETERBOROUGH BEER FESTIVAL 2019
KEY KEG BAR LEIGH ON SEA BREWERY Leigh on Sea SS9 9.0% Seriously strong stout with deep boozy notes of coffee and chocolate Legra X 6.3% Single hopped with Citra – big brother of our most popular SIBA Silver award winning Pale Ale Boys of England 3.9% Refreshing bitter, taking its name from Southend’s first RNLI Lifeboat Brhubarb 3.9% A hazy rhubarb Saison Bohemian Pilsner 4.8% Crisp, dry-hopped Bohemian style Pilsner.
PRETTY DECENT BEER CO. Leyton
LOST & GROUNDED Bristol Keller Pils 4.8% Pilsner malt from Germany combined with three traditional hop varieties – Magnum, Perle and Hallertauer Mittelfruh – results in Lost and Grounded’s clean, unfiltered, Hop Bitter Lager Beer. Running with Sceptres 5.2% This beer we combine Pilsner, Vienna and Caramalts with a huge whack of hops to make what we call a Special Lager Beer.
THORNBRIDGE Bakewell
PARTIZAN BREWING Bermondsey Raspberry and Lemon Saison 4.0% Cloudy deep red with a decent off-white head with a crisp, bitter, raspberrybite. Fresh, fruity and very drinkable. IPA 6.5% Pours hazy amber with thin white head. Nose is sweet and toasty. Aromas are toasted malts, herbal hops, pin resin, citrusy notes. Good IPA with a long bitter and resinous finish. Lemon & Thyme Saison 3.8% Hazy pale golden colour with a white head. Lemon citrus herby and floral. Taste light yeasty sour slight sweet. Light refreshing and smooth body. POLLY’S BREW CO. Mold Centennial Mosaic IPA 6.2% OId school resinous pine collides with a juicy tropical behemoth in Mosaic for an IPA that shouts to the rooftops and back. PRESSURE DROP Tottenham Hale Pam As pretty in pink as Molly Ringwald’s prom dress, Pam is fermented with rhubarb, redcurrant and lemon verbena for a light and sherberty kick.
3.8%
Oatmeal Stout Opaque dark brown oatmeal stout, chocolatey and smooth.
4.6%
Double IPA 7.5% Hazy amber colour lasting beige head. Good pink grapefruit zest, but with some sweetness. Impressed, but not overly bitter. SOLVAY SOCIETY Leyton Tritium Spicy yeast character and rye flavours enhanced by the complex aromas of added pink peppercorn aromas.
7.5%
Lukas 4.2% This Helles lager exudes a subtle, freshly baked bread maltiness, balanced with an elegant noble hop aroma. The finish is clean, crisp and satisfying. Tzara Tzara is a hybrid beer, fermented like an ale but matured like a lager. A broad, almost fruity palate with some bready notes. Voted Best Kolsch Ale in Europe in the 2013 World Beer Awards.
4.8%
Tart 6.0% Pours a golden yellow colour with a white head. The beer is refreshingly tart and dry with a combination of citrusy hops and flavours of grapefruit and bitter lemon. WANDER BEYOND Manchester Curious Creek 3.2% Our first Berliner Weisse is fruited with raspberries & cherries. It’s bright, tart and crisp, and at only 3.2% this sour beer is distinctive, refreshing and packs a punch. YEASTIE BOYS Wellington, New Zealand Real Fiction 4.7% A hoppy and aromatic pilsner. Modern German hop varieties with an old school US variety give this beer a delicious fruity twist. Melon Balls Inspired by the classic lagers of Dortmund,we’ve pushed the boat well out with the addition of two types of honeydew melon alongside some delightfully fruity new world hops. PETERBOROUGH BEER FESTIVAL 2019
5.1%
47
WORLD BEER BAR
World Beer Bar ell here we are again! It’s that time of year, so welcome to the 42nd Peterborough Beer Festival and the World Beer Bar. We have on offer a wide range of beers from around the world. with many beer styles available including Abbey, Trappist, Ode Geuze, Lambic, Weiss, Wit, Pils, IPA etc. and of course, a range of craft beers. On draught we have Berliner Pils, Bacchus
W
ARGENTINA
BANGLADESH
CERVECERIA MALTERIA QUILMES SAICAY Quilmes 33cl 4.9% Pale Lager. Pale, straw gold colour. Small white head. Slight yeasty malt aroma. Sweet grainy malt flavour. Slightly herbaceous.
AUSTRALIA COOPER Coopers Pale Ale 37.5cl 4.5% Blond Ale. Pale body with a white head. Aroma is light. Malts and subtle hops. Taste is slightly bitter. Sweet aftertaste and malty undertones. Coopers Sparkling Ale 37.5cl 5.8% Blond Ale. Hazy golden with a small head. Malty aroma with fruity notes. Taste is mostly malty but has some dryish grapefruit flavour and a hint of alcohol. LA SIRENE. Sour Beer Can 4.5% Farmhouse Sour. Clear gold/amber with light head. Lots of clean orange/citrus, with a little tart grapes, and dry malts. LITTLE CREATURES Little Creatures Pale Ale 33cl 5.2% American Pale Ale. Hazy orange colour body, thin white head. Aroma is orange, piney, hops, herbs. Taste is light sweet, medium bitter. Finish is dry and balanced.
AUSTRIA EGGENBERGER Hopfenkonig 33cl Pilsner. Hoppy smooth Austrian pilsner made to the German purity law. 48
Framboise (Raspberry) and Timmermans Kriek (Cherry) to quench those thirst buds. Our friendly and helpful staff are available to advise you on the different beers and guide you to the beers that suit your palate. Enjoy the festival and we look forward to seeing you. Cheers!! Peter Josling WBB Organiser
5.1%
PETERBOROUGH BEER FESTIVAL 2019
HEPWORTH & CO BREWERS LTD Bangla 33cl 5.0% Pale Ale. Pours a clear light amber colour with a fizzy white head. Aroma of rice, some grain, a little banana and slight herbal hops. Taste of soft bready malt, grain.
BELGIUM BELGOO Magus 33cl 6.5% Belgian Pale Ale. Clear golden with white head. Sweet and dry malts, grassy, light citrus, doughy yeasty. Moderate sweet and bitter, light spices. 3 FONTIENIEN Oude Geuze 37.5cl Lambic-Gueuze. Orange, hazy with a medium white head. A sour fruit aroma. Sour flavor with a fruit end.
6.0%
BOSTEELS Pauwel Kwak 33cl 8.4% Belgian Strong Ale. Strong, smooth, sweet Belgian ale that’s as drinkable as Duvel, but with a bit more sweetness and complexity. Triple Karmeleit 33cl 8.4% Belgian Triple. Golden with large white head . Nose and flavour are plums, belgian yeast, candy sugar, banana, bread, coriander. BRASSERIE DE CAZEAU Tournay Blonde 33cl Belgian Pale Ale. Pours a slightly hazy light gold. Aroma of caramel malt, light fruit . Flavour saison/farmhouse yeasts.
6.7%
WORLD BEER BAR Tournay Noire 33cl 7.6% Belgian Stout. Pitch black body , crisp white head Beautiful aroma blackcurrant jelly and treacle flavour is creamy and fruity like a good burgundy. CHIMAY White 33cl Trappist Tripel. Blonde ale is dry and floral with a slight hop bitterness..
8.0%
DE HALVE MAAN 6.0% Brugse z’ot 33cl Belgium Ale. Golden beer with a thin white head. The aroma is sweet malty with light spicy notes. The flavour is sweet malty with stronger notes of spices, . DUBUISSON 12.0% Bush Ambree (Scaldis) 33cl Belgian Strong Ale. Its amber colour is due to the use of caramel malt in the production process. Its bitter sweet taste provides it with firmness and personality. GULDEN DRAAK Gulden Draak 33cl Belgian Strong Ale. Dark Triple Ale brewed with caramel malt and refermented with Bordeaux wine yeast.
10.5%
FRANK BOON 6.5% Oude Geuze 37.5cl Lambic-Gueuze. Hazy amber. White head with great retention and little lacing. Acidic, fruity, bone dry. 8.0% Mariage Parfait Geuze 37.5cl Lambic-Gueuze. Light amber, with a white head. Smells a bit sour, like you would expect. Tastes a bit sour, with some citrus and oak accents. 4.0% Kriek 37.5cl Lambic-Fruit. Nose is cherry. Body is opalescent fizzy ruby, head is medium, pink, sparkling, Aroma is cherry. Medium sweet, light fruity sour. Finish is short lasting cherry medium sweet sour. 5.0% Framboise 37.5cl Lambic-Fruit. Aroma is strong raspberry. Body is medium, strongly fruity, quite sweet, lightly sour and tart. Raspberry, red berries, . HET ANKER 8.5% Gouden Carolus Classic 33cl Belgian Strong Ale. Dark brown ale with dark amber highlights. A deep, creamy cappuccino head. Molasses, raisins and figs. HOEGAARDEN Forbidden Fruit 33cl Belgian Strong Ale. Good-looking hazy golden blond brewed using three different yeasts, coriander and orange.
8.0%
HUYGHE Delirium Nocturnum 33cl 8.5% Belgian Strong Ale. Dark burgundy coloured pour. Aroma clove, dark fruit, raisins, and prunes. Taste earthy sweet malt, clove, spice, raisins, figs, . 0.0% Delirium Red 33cl Fruit Beer. Dark red colour, with a light pink head. Soft fruity with hints of almond and mildly sour cherries. 8.5% Delirium Tremens 33cl Belgian Strong Ale. Light golden colour, transparent. Mild bitterness, some fruity notes. Very balanced and refreshing. 3.5% Floris Apple 33cl Fruit Beer. Clear pale yellow with an almost artificial green glow, Aroma is dominated by apples. Taste is apple cider tartness and malty sweetness. 3.6% Floris Mango 33cl Fruit Beer. Reddish orange colour with a medium sized white head, aroma is mango, some tropical fruit, flavour is fruity. 3.6% Floris Ninkeberry (Mixed Fruits) 33cl Fruit Beer. Very light refreshing tropical fruitiness. A very unusual blend of a white beer with three tropical fruits. 3.6% Floris Passion Fruit 33cl Fruit Beer. Medium yellow colour, bouquet is heavy on the fruit and the taste is big on the sweet fruit. 3.6% Mongozo Coconut 33cl Fruit Beer. This beer thinks its a pina colada. Aroma is strongly of coconut, but without being artificial. Mongozo Premier Pilsner 5.0% (Gluten Free) 33cl Pale Lager. Mild, slightly bitter, ‘hoppy’ flavour and is easy and refreshing to drink. LEFEBVRE 8.0% Barbãr 33cl Belgian Strong Ale. Yellow coloured beer with big white head. Aroma of malts and honey, sweet smell. Taste is malty, light hoppy and honey. 5.4% Saison 1900 33cl Saison. Hazy quite dark gold colour, volcano like carbonation, vanilla, yeast and spice, q bit of honey, whiff of citrus, . LINDEMANS Cassis 25cl Sour Red/Brown. Sweet cough lolly like sweetness. Obvious cassis characters. Pechersee 25cl Lambic Fruit. Golden body with a tiny white head. Aroma and taste of peach, sugar syrup, and a bit of lemon zest. PETERBOROUGH BEER FESTIVAL 2019
3.5% 2.5%
49
WORLD BEER BAR ORVAL Orval 33cl 6.2% Trappist Dubbel. Orangey amber coloured beer, triple fermented and dry hopped. Twice winner of Best Bottled Beer at Peterborough. OUD BEERSEL Oud Gueuze 37.5cl 6.0% Gueuze. Pours a classic gold. Aroma is grape tannin, oak, light lemon zest. Taste has some apricot pith, dry yeast, lemon. ROCHEFORT 7.5% Rochefort 6 33cl Trappist Tripel. Full bodied with that Belgian yeast aroma. Heavy malt flavors, almost of candy sugar and honey. 9.2% Rochefort 8 33cl Trappist Sour Red/Brown. Chestnut with a purple/red hue. Nose has stewed apple, vanilla and just a hint of dark chocolate. Taste stewed apple, cinnamon, liquorice and coffee. 11.3% Rochefort 10 33cl Trappist Quadrupel. Deep dark reddish brown, potent. Complex fruit flavours & a hint of dark chocolate. Arguably the finest Trappist beer. SLAGHMUYLDER 5.0% Slag 33cl Pale Lager. Yellow-gold, thin white head. Aromas of grains and citrus. Tastes light sweet, very light chasing bitterness. WATOU 5.0% Witbier 25cl Witbier. Appearance: Straw coloured, very hazy and pale. Grassy wheat notes and some citrus and apple aromas. Dry and very refreshing. WESTMALLE 7.0% Dubbel 33cl Trappist Dubbel. Deep ruby red with a huge tan head. Smell, Bread and a bit of fruitiness. Taste, Bittersweet berries, toffee. 9.5% Tripel 33cl Trappist Tripel. The taste is of fruit like rich pears with a delicate sweetness. A slightly cloudy yellow body.
BRAZIL AMAZON BEER Forest Fruit Bacuri 33cl Fruit Beer. Clear yellow with a big white head. Aroma is lime, lemonade and flowers. Taste is citrus, lime and fruit . Forest Pilsen 33cl Pilsner. Yellow coloured beer . Sharp hoppy taste with earthy feel. 50
4.1%
4.1%
PETERBOROUGH BEER FESTIVAL 2019
CANADA COLLECTIVE ARTS CANADA Mash up the jam Can Sour Beer. Yellow pour. Drinks light Nelson hops, tropical astringent, citra and a light acidity, tart finish. Ramsack the universe Can IPA. Golden colour with thick white head, aroma of hops, citruses, orange, taste is higher bitterness, some sweetness, hoppy, lot of citruses. State of Mind 35.5cl Session IPA. Golden colour, small white head. Has a fruity citrus hoppy aroma. Fruity citrus hoppy bitter flavour. MOOSEHEAD BREWERIES Moosehead Pale Ale 35.5cl Blond Ale . Clear golden with a white head. Grainy, malty and light citrus aroma. Taste is watery sweet with some bitterness towards the finish.
5.2%
6.8%
4.4%
5.0%
CORSICA BRASSERIE PIETRA Pietra 33cl 6.0% Vienna Lager. Pale copper colour, with a very small white head. Aroma of caramel malts, some nutty aroma. Taste is caramel malts too, grassy notes.
DENMARK TO ØL Entry Fragger Can 4.5% Kolsch. Cloudy yellow, white head. Fruity hops, tropical and green, dry, green bitterness . 6.0% Haze Craze Can Mosaic & Citra. Aroma: Fruity juicy hops with notes of grapefruit. Flavour: Dry bitter with citrus and a juicy bitter finish. Colour: Very hazy yellow with a white head. 5.5% Sur Citra 33cl Sour Beer. Hazy golden with a tiny head. Aroma is light sour citrus. Taste is light sour , noticeable citra bitterness.
CZECH STAROPRAMEN Pilsner 33cl 5.0% Pilsner. Pure gold with a thin white head. It has a floral & grainy nose. The taste is semisweet with cracker and subdued spice notes.
WORLD BEER BAR ENGLAND MOUNT ST BERNARD 7.4% Tynt Meadow 33cl English Trappist Ale. Mahogany-coloured, with a subtle, warm red hue, aroma carries hints of dark chocolate, liquorice, and rich fruit flavours. Taste of dark chocolate, pepper, and fig.
ESTONIA VIRU Viru 33cl Pale Lager. Pale golden colour with lots of bubbles and a big white head. Smell, Bread and yeast. Taste, very bready up front, with a slick alcohol finish.
5.0%
FRANCE BRASSERIE GAYANT 7.2% La Goudale Biere Blonde 33cl Bière de Garde. Golden colour, clear, rocky head with poor lacing. Aroma is malt, wheat, grassy hops. Light bitterness, not sweet. Medium body, lively carbonation. BRASSERIE DES SOURCES Bellerose Biere Blonde 33cl 6.5% Belgian Ale. Lovely golden colour, thin head. Rose and lichi aromas with nice level of bitterness. Light finish, not too bitter, with a flush of peach rose to cover the high alcohol. THIRIEZ Blonde d’Esquelbecq 33cl Saison. Deep amber with white head. Aroma is fruity with peach, pear and apricot, malt and yeast. Taste is fairly sweet with caramel and fruits.
6.5%
GERMANY AECHT SCHLENKERLA Rauchbier Märzen 50cl Smoked. Bamberg’s speciality, a dark, bottom fermented smokebeer, brewed with Original Schlenkerla Smokemalt. Rauchbier Weisse 50cl Smoked. A smoked Weisse beer. Very unusual. Smoked sausages and bacon.
5.8%
Kellerbier 50cl 4.9% Keller bier. Pours cloudy straw.Yeasty aroma with touch of lemon and spicy hop. Taste is nicely balanced malt and hops with more yeasty flavours. 4.9% Lager Hell 50cl Dortmunder Helles. Yellow-golden beer with a light malt taste. It is crisp, smooth and mellow. A perfectly balanced taste and aroma. BAYREUTHER BIERBRAUEREI 5.3% Aktien Original 1857 50cl Dotmund Lager. Blond, clean. Light carbonation, average white foam. In the smell a decent, clean maltiness. More malt in the taste and a hint of honey. ERDINGER Alkoholfrei 50cl Weizen Bock. Light straw color; Light body; Aroma and flavor of malt, yeast, light hops, some citrus, and grain. FLENSBURGER Pilsener 33cl German Pilsner. Clear yellow body and a nice creamy white lasting head, malt and grass. Bitter finish, light sweetness and medium bitterness taste.
0.0%
4.8%
GANSTALLER 11.9% Schwarz beer 33cl Smoked Bock. Hazy, deep brown, thin tan head. Aromas of dark chocolate and dark fruits. Rich, dense mouthfeel. Flavours are roasted malts, coffee, dark chocolate. 8.1% Weizenator 33cl Weizen Bock. Deep golden with small white head. Aroma is herbal hops, medium body, lower carbonation. Taste is herbal hops and bread.
AUGUSTINER Edelstoff 50cl 5.6% Helles. Aroma is citrus, hay, herbs. Pale golden with a light white head. Taste is light bitter, light sour. Has a malty mouthfeel , a medium long, light bitter finish.
HOFBRAU 5.5% Dunkel 50cl Munchen Dunkel Lager. Clear brown. Smell is dark malt with a touch of earthy herbal hops. Taste is dark roasted malts with some earthy herbal hops. 5.1% Original 50cl Munchen Helles Lager. Golden / straw colour. Aroma between malt grains and some lightly spicy citrus. Taste breadiness and spicy lemon citrus. A slight bitterness in the finish.
AYINGER Jahrhundert Bier 50cl Dotmund Lager. Straw coloured with slight haze. Aroma: Bready, yeasty. Taste: Earthy, grassy, slightly metallic, dry with some malt sweetness.
MAISELS Weiss 50cl German Hefeweizen. Cloudy orange body, big white head. Malty nose with nuts, whole wheat bread, red fruit and light cheese. Nice spicy taste.
5.8%
5.5%
PETERBOROUGH BEER FESTIVAL 2019
5.8%
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PETERBOROUGH BEER FESTIVAL 2019
CRAFT BEER - MIXED GRILL- HOMESTYLE CURRIES
SMALL PLATES - COCKTAILS - LIVE SPORTS
LIHULL TOWN CENTRE'S FIRST DEPENDENT GASTRO PUB
53 CUMBERGATE - QUEENSGATE SHOPPING CENTRE - PETERBOROUGH - PE1 1YR
www.tapandtandoor.co.uk
52
TEL: 01733 312444 - email: peterborough@tapandtandoor.co.uk
PETERBOROUGH BEER FESTIVAL 2019
/tapandtandoor
WORLD BEER BAR P J FRUH Kölsch 50cl Kölsch. Kölsch is an appelation given to top fermented beers brewed only in Cologne and this is one of the best.
IRELAND 5.8%
SCHNEIDER 5.8% Aventinus 50cl Weizen Bock. Golden colour with a slightly hazy appearance and a fine head. Fruity notes of muscat and raisins in the taste. 12.0% Aventinus Weizen-Eisbock 33cl Eisbock. This Wheat Doppelbock of Bavaria, has always been known to be the most intense and complex wheat beer in the world. 8.2% Hopfenweisse 50cl Weizen Bock. Murky light amber. Aroma lemon and orange citrus. Flavour simular but with wheat malt and a little peppery spice. 5.8% Weisse Grunes 50cl German Hefeweizen. Golden colour with a large off-white head. Citric aroma of wheat, caramel, yeast. Flavour is wheat, yeast, some fruit, citrus. UERIGE OBERGÄRIGE HAUSBRAUEREI 4.7% Uerige Alt 33cl Alt Bier. Pours a light mahogany . Smells of light bready, caramel malt, Taste is a very nice balance of bready, caramel malt. VELTINS BREWERY Alkoholfrei 33cl Pale Lager. Gold appearance. Aroma is malt. Flavour is corn, malt and sweet.
0.5%
GREECE MYTHOS Mythos 33cl 0.0% Pale Lager. Clear golden. Aroma is straw some faint noble hops and some mealy stuff. Taste is some aggressive sour and bubbly with harsh bitter base.
ICELAND EINSTOCK BREWING COMPANY Einstok Pale Ale 33cl 5.6% Premium Bitter. Pours bright copper with light beige head and lacing. Understated aroma of grapefruit with some pine and perfume notes. Toasted malt with grapefruit-citrus. 5.2% Einstok White Ale 33cl Witbeir. Hazy pale yellow, good head. Yeasty grain aroma. Sour lemon yeast flavour. Sharp with bitter aftertaste.
WHIPLASH Bone Machine Can 6.2% Indian Pale Ale. Clear deep gold colour. Light grains and semisweet malt aroma. Taste Light malts, slight sweetness, light pale malt, light bittering hops with grainy notes.
ITALY BIRRADAMARE naBio 33cl Munchen Helles Lager. Oranged blond, quite hazy. Malty and grainy smell, some honey.Taste strong maltiness, biscuit. Some hop in the atertaste.
4.5%
JAMAICA DRAGON STOUT Dragon Stout 28.4cl Imperial Stout. Black in colour with ruby highlights. Aroma is of brown sugar, dark figs, and caramel. Taste cola, caramel, and brown sugar.
7.5%
JAPAN KIUCHI BREWERY Hitachino Nest Classic 33cl 7.5% Indian Pale Ale. Hazy amber with little head. Caramel malt and wood on the nose. Flavours bring caramel malts, alcohol, bitterness, wood, and herbal hops. 7.0% Hitachino Nest Red Rice Ale 33cl Specialty Grain. Hazy amber colour with a fluffy white head, that keeps a nice lacing. Aromas of bubblegum, pine, strawberry and caramel. Flavour is like strawberry gum. 5.5% Hitachino Nest White Ale 33cl Witbier. Straw colour with thin white head. Noble hop aromas, nutmeg and orange taste.
LAOS BEER LAO Beer Lao 33cl Rice Lager. Brewed from the best local rice and overseas high quality malt giving it a unique taste.
5.0%
MEXICO PACIFICO CLARA Clara 33cl 4.5% Pale Lager. Dark golden with white head. Aroma is light corn and light Saaz hops. Taste is corn, moving to building hop profile. PETERBOROUGH BEER FESTIVAL 2019
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WORLD BEER BAR MOROCCO CASABLANCA Casablanca 35cl 5.0% Pale Lager. Golden colour with a white head. Aroma some malts and an overall lagery smell. Taste Slightly malty and hoppy.
NAMIBIA NAMIBIA BREWERIES Windhoek 33cl 4.0% Pale Lager. Clear light golden with small white head. Grassy and bean herbs. a skunky finish as most pale lagers.
NETHERLANDS BROUWERIJ DE KEES Amarillo Madness Can 6.5% IPA. Golden pour. Aroma of yeast, bready malt, grapefruit and citrus. Taste has herbal hop, grassy grapefruit, yeast , bready malt. 7.8% Hazy Sunrise Can Cloudy IPA. Yellow colour, small white head. Aroma is fruity, citrussy, slightly tart. Taste is fruity, citrussy, tart, pineapple, raw apple. 5.0% In Kees of Emergency Can Pale Ale. Blonde. Pineapple, citrus and mango in the aroma. Citric, grassy flavor. A slight tartness. Juicy. DE KONINGSHOEVEN 6.5% La Trappe Blond 33cl Trappist Ale. A bright golden blond ale with a sparkling, fresh fruity taste with a delicate bitter aftertaste. 8.0% La Trappe Tripel 33cl Trappist Triple. The use of coriander gives it a spicy character. Golden in colour with a fruity, bittersweet taste. 5.5% La Trappe Witte 33cl Trappist Witbier. Only Trappist white beer in the world A fresh thirst quencher with a refined character. Brewed with wheat malt and a very aromatic varieties of hops. HET UILTJE 6.0% Wingman 33cl Witbier. Hazy golden yellow with a thin white head. Citrus hops with some sweet watermelon. Taste is sweet with a sweet finish.
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4.8%
NORWAY NØGNE Ø 4.5% Asian Pale Ale Can American Pale Ale. Golden amber colour. Aroma lemongrass, honey, dank citrusy hops and white bread. Taste lemongrass, spices, nutmeg, coriander. Wit Can 4.5% Witbier. Hazy orange coloured body. Fruity aroma with lemon, spice & yeast. Taste is similar to the aroma with lemon, zest, yeast.
PERU CUSQUENA Cusquena 33cl Pale Lager. Pale Golden colour. Light, Crisp slightly caramel malt flavour.
5.0%
PORTUGAL UNICER BEBIDAS Superbock 33cl 5.2% Pale Lager. Pours clear light golden with a small white head, light lacing. Aroma of straw, skunky, grains and honey. Taste is grainy, bready, citrus and zesty .
RUSSIA BALTIKA BREWERY 7.0% Baltika No6 Porter Premium 50cl Baltic Porter. The appearance is a dark black colour with a medium sized tan head. The aroma is black licorice and malt. The taste is malt and black licorice.
SARDINIA ICHNUSA 4.7% Ichnusa 33cl Pale Lager. Dull golden body. Aroma: Dull malt and cardboard. Flavour, Straightforward grainy and straw-like malt.
SCOTLAND
NEW ZEALAND MONTEITHS BREWING COMPANY Monteiths Golden Lager 33cl Pale Lager. Golden colour, small white head. Aroma is grass, herbs, some wooden notes and some herbs to it. Flavour is grassy herbal, earthy .
STEINLAGER Steinlager 33cl Pale Lager. Gold Beer. Aroma hay, corn, grass. Bread/biscuit flavour .
5.0%
PETERBOROUGH BEER FESTIVAL 2019
BREWDOG 3.8% Dead Pony Pale Ale Can Indian Pale Ale. Orange-amber colour. Aroma is mainly citrus, orange, notes of grapefruit and some sweet fruits. taste, between orange and lemon and grapefruit.
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WORLD BEER BAR BREWDOG 6.5% Elvis Juice Can Indian Pale Ale. Clear orange with a frothy off-white head. Flavours are biscuity cereals, grapefruit zest, resinous hops and pine with grassy notes. Medium body, moderate carbonation, oily texture.
SPAIN HIJOS DE RIVERA Estrella Galicia 1906 Black Coupage 33cl Dark Lager. Dark brown beer. Aroma has breadyness, roastiness, syrup. Taste has melassie, bread.
7.2%
SRI LANKA LION 4.8% Lion Lager 33cl Pale Lager. Golden roasted malt in colour with a hint of fruit and caramel flavouring, it is very slightly sweet with less hop notes.
TRINIDAD AND TOBAGO CARIB BREWERY Carib 33cl Premium Lager. Golden with a frothy white head. Aroma is pale malts and slight hops. Taste is crisp and light, medium to high carbonation.
5.2%
TURKEY ANADOLU EFES Efes 33cl 5.0% Pilsner. The flavour has elements of lemon and orange which is complimented by the added honey and is followed with a smooth and clean finish.
USA
Jungle Baby Can 12.0% Imperial Stout. Black colour Aroma: Dark chocolate, liqourice, roasted malt and coffee. Taste: bitter chocolate and liqourice with a tiny hint of chili. FIRESTONE WALKER DBA 35.5cl 5.0% ESB. Bright amber with a thick head. Caramel accent, and mellow earthy hops. A bit earthy, caramelly, with moderate bitterness. FLYING DOG BREWERY Bloodline Blood Orange IPA Can 4.6% Pale Lager. Yellow colour with a fluffy white head. Smells and tastes grainy, malty and the smallest amount of hop bitterness. Dead Rise 35.5cl 5.6% Flavoured. Clear straw gold. Aroma is spicy cedary woody grainy Flavour is spicy notes of peppers celery nutmeg. Thunderpeel IPA 35.5cl 6.2% IPA. Orange pour. Not much aroma. Tastes of overripe fruits and citrus. Bruised oranges, mangos, apricots, pineapples, and grapefruit. ROGUE Dead Guy Ale 35.5cl 6.8% Heller Bock. A fruity aroma with some caramel and wooden barrels sense. Sweet, light bitter, strong fruit and caramel end. SAUGATUCK Blueberry Maple Stout 35.5cl 6.0% Milk Stout. Colour of dark chocolate. Aroma has subtle hints of strawberry fruitiness. Taste faint strawberry note. Chocolate with a sugary sweet cream finish. SAUGATUCK Neapolitan Milk Stout 35.5cl Indian Pale Ale. A hazy orange color with a small white head. Has a fruity malty grapefruit hoppy aroma. Fruity malty pink grapefruit hoppy flavor. Has a fruity malty grapefruit hoppy finish.
6.2%
ANCHOR 5.6% Brotherhood Steam 35.5cl California Common. Aroma has spicy herbal a little Rye. Flavours mainly malt a little sweet bit of yeast lingering bitterness . Old Foghorn 35.5cl 8.8% Barley Wine. Chestnut brown. Aroma is caramel, burnt malts. Taste is sweet, with some bitter character, caramel, burnt sugar and dark fruit.
SIERRA NEVADA Pale Ale 35.5cl 5.6% American Pale Ale. Clear amber with thin head. Aroma is light and floral. Slightly sweet and malty, hoppy with a little bitter finish.
EVIL TWIN Coffenade IPA Can 7.0% IPA. Aroma: sharp coffee, tiny hint of lemon in the end Appearance: hazy gold. Flavour: sweet lemon peel and weak coffee .
VICTORY BREWING COMPANY Vital IPA Can IPA. Yellow appearance with thin white head. Aroma is malt, floral and citrus. Flavour is floral, bitter, dry and hoppy.
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PETERBOROUGH BEER FESTIVAL 2019
TWO ROADS Honeyspot Road 33cl 6.0% IPA. Slightly hazy yellow with an average head. Malty, sweetish, citrus, hints of grapefruit, smooth, low carbonation. 6.5%
COMPLIMENTARY BAG OF ARRETON TOMATO 40g CRISPS VISIT OUR STAND AT PETERBOROUGH BEER FESTIVAL TO CLAIM YOUR SAMPLE* *FREE WITH ANY PURCHASE OF A 150G BAG. 1 BAG PER FLYER.
Site Plan
Cooper Demonstration e are fortunate once again to have a visit from T & R Theakston’s Master Cooper, Jonathan Manby on Tuesday. This Year he is accompanied by his apprentice Euan Findlay. T & R Theakston are one of the few British brewers who still employ a full-time cooper. Although their beers are no longer delivered in oak casks some of their beers are matured in the wood. Jonathan was trained by Master Brewer and cooper, Clive Hollis, and is one of the few remaining coopers in the country. Everyone who has watched Jonathan’s demonstration of his craft has enjoyed watching him create casks with tools that haven’t changed in centuries. If you didn’t catch it last year, then make sure that you do not miss the chance to observe and marvel at his skill in the north tent.
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PETERBOROUGH BEER FESTIVAL 2019
Allergens llergen information for the beers, ciders, perries and wines will be available at the CAMRA Membership and Information stand. Please enquire there if you have any specific request about allergens or ask a member of the bar staff who will find out for you. The food provided at this festival is from independent catering establishments and each will display their own allergen information.
A
Cask Beers: Normally contain one or more cereals including barley, wheat, rye and oats (Gluten). A few may contain Sulphites. We hope to have at least one beer suitable for Coeliacs. Bottled Beers & Lagers: Normally contain one or more cereals including barley, wheat, rye and oats. (Gluten). A few may contain Sulphites. Some bottled beers are suitable for Coeliacs.
Escape Bar f you are driving, have kiddies that need refreshing or just want a change from alcohol then head for the Escape Bar – a dedicated soft drinks bar where you will find a range of soft drinks to suit both adult and kiddie tastes together with ice creams, crisps, nuts and cigarettes. Ice creams will include Magnum, Cornetto, Solero Berry Berry, X Pop and Vanilla, Chocolate, Strawberry and Ginger Cups. Soft drinks include Lemonade, Coke, Orange Juice, Britvic 55, Pepsi, Fanta, Tango, Sprite, J2O, 7UP, Ribena, Appletise, Lucozade Ginger Beer, Victorian Lemonade and many others. Fruit Shoot drinks for the children will be priced at just 50 pence each as will bottles of still and sparkling water (Remember you will pay up to £2 a bottle for water at many non-CAMRA festivals).
I
Cider & Perry: Many contain Sulphites. Wines: Many contain Sulphites and a may contain Milk and Eggs. Soft Drinks: Generally, no allergens.
VEGANS & VEGETARIANS The Membership & Information stand also has details of products that are suitable for vegans and vegetarians. Cask Beers: Most cask ales contain isinglass finings but some are now sold without finings. Bottled Beers: Many use finings but there are some suitable for vegans and vegetarians. Cider & Perry, Wine & Soft Drinks: Generally no issues here.
Also on sale will be Pipers Crisps, Cadbury’s Dairy Milk, Kit Kat, Maltesers, Twirl, Mini Cheddars, Peanuts, Dry Roasted, Pork Scratchings, Quavers, Hula Hoops, , and Cheesy Wotsits. We will have a small selection of cigarettes, cigars and lighters. If you fancy a glass of alcohol-free apple juice then you will find a selection on the Cider & Perry Bar and alcohol-free beer can be found on the Bottled Beer Bar.
No. 189 | Summer 2019
FREE PLEASE TAKE ONE
CASK ALE, KEY KEG, CIDER, PERRY, GIN, BOTTLED BEER AND WINE LISTINGS
NORWICH OR R & NORFOLK CAMRA’S MR MRA RA BRANCH PUB OF THE YEAR 2019 GORLESTON LEST TON AL AL LE REAL ALE TRAIL RAIL L
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Contact Dave or Chris for your Beer Festival or Branch Publications Telephone: 07795031051 Email: dave@davidlanepublishing.co.uk PETERBOROUGH BEER FESTIVAL 2019
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Chuck it in the Bucket he 42nd Peterborough Beer Festival is ready to welcome all of its many national and international visitors. With grateful thanks to the lasting friendship of the Festival Organising Committee and the local Branch of the RNLI (Lifeboats) the cry “chuck it in the bucket” will resound. Every year we raise, with your generous donations, between £7,000 and £9,000 to provide the Lifeboat Volunteer Crews with the very best equipment we can. Last year an amazing £7,388 was raised. With your help, this year, we aim to try to top the £8,000. “Where does this money go”? – is a very reasonable question. Well, you will all be aware that over the years we have raised enough to purchase 3 D Class, rigid inflatable, inshore lifeboats and one Atlantic Class, a larger rigid inflatable. These were aptly named Peterborough Beer Festival I, II, III and IV and were named and dedicated by proud members of the Beer Festival organising
T
committee. They have proved themselves over the years with exceptional service and have been invaluable to their crews. Since then, over the last few years we have assisted Wells Next to Sea Station in their successful bid for a new allweather Shannon Class Lifeboat. However, to house the new Shannon, a new Lifeboat Station is needed. It has taken a long time to obtain the necessary planning permission as the legal work relating to the new site has taken longer than expected. Wells has a wonderful coastline and you would expect it to be respected and nurtured for future generations. It is now hoped that building work can begin in September this year. This should take about 18 months to complete and the new Shannon will then come into service in late 2021 Back to this year – I look forward to meeting old friends and new. You can be assured that I will be suitable attired with my silly hat and asking for yet more donations. A big thank you to the Peterborough Branch of CAMRA for, once again, allowing us to wave our buckets for the Lifeboats and Crews. My very kind regards to you all. Quentin Bambridge Honorary Treasurer Peterborough Branch RNLI
PETERBOROUGH BEER FESTIVAL 2019
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Gin Bar or something that has evolved from a medicinal drink in the middle ages, it ain’t half popular now! Back then it was given a bad name – being blamed for social problems, high death rates and disreputable bars and drunks. The epithet “mother’s ruin” is a common British name for gin, the origin of which is the subject of ongoing debate – those of you that haven’t seen ‘Beer Street’ and ‘Gin Lane’ - two prints issued in 1751 by English artist William Hogarth in support of what would become the Gin Act – please do look them up – they really are quite marvellous – they were designed to be viewed alongside each other - depicting the evils of the consumption of gin as a contrast to the merits of drinking beer!! And here we are now – in 2019 at Peterborough Beer Festival with a rather successful and returning gin bar – how GINcredible! Fenspirits are a family-run distillery from Wisbech who ferment and distill vodka from
F
N# 1 2 3 4 5 6
Gin Name Adnams Lemon & Tamarind Adnams Brewery Rising Sun Gin Amber Falls orange Marmalade Gin Bath Tub Gin Ableforths Bloom Jasmine & Rose Gin Blue Monkey Mango & Passion Fruit Gin
STYLE
Suggested Mixer
40.0%
F
Tonic / Light
42.0%
F
Tonic / Ginger Ale
41.3%
F
Mediterranean
orange
Fresh orange juice, with a punchy kick of dried juniper. A bit pithy at points.
43.3%
OT
Mediterranean
orange
Made with 12 botanicals,old tom style.
Mint / Strawberry
40.0%
F
Tonic / Light
37.5%
F
Tonic or Lemonade Tonic or Lemonade
Blue Monkey Salted Caramel Gin
37.5%
F
8
Blue Monkey Summer Berries Gin
37.5%
F
9
Brewdog Lone Wolf Gin
44.0%
NW
10
Brockmans Gin
40.0%
NW
11
Bullards Strawberry & Black Pepper Gin
40.0%
F
13 14 15
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Caorunn Gin Chase Rhubarb & Bramley Apple Gin Chase Seville Marmalade orange Gin City Of London Square Mile Gin
sugar beet before re-distilling it into delicious gin - it’s very rare to see this as most gin producers buy in a base grain spirit and add botanicals. Each bottle is filled, corked and wax-sealed by hand. Look out for their Aurora Gin at the festival which is infused with flowers to make it blue, however, add tonic and it changes to pink! Roundwood Gin Distillery based near Huntingdon is run by Emily and Rupert. We will be showcasing their extra-small batch gin which contains juniper, coriander seed, angelica root, elderflower and elderberries. Lyme Bay are back this year – not only a familiar name on the Wine Bar – but on the Gin Bar too – we have their Dry gin (with lemongrass, orange peel and elderflower), the Pink Grapefruit, and a brand new one – Orange and Thyme. So pop along and have a chat with our GINius bar team who will be happy to recommend something GINcredible.
Alc
7
12
SPONSORED BY
Suggested Garnish orange or Lemon
Information Limited edition, small batch distillation has a unique and delicious taste of bright citrus and tropical fruits.
Lime / Ginger Japanese matcha tea, lemongrass a special blend of botanicals.
A refined floral and earthy fragrance - elderflower and jasmine adds an extra dimension to this pink gin. Based on classic london dry, the infusion of exotic Lemon or Lime mango and passionfruit gives a fun fruity gin. A modern vibrant creation based on handcrafted Lemon or Lime london dry gin, with the addition of creamy caramel and just a hint of sea salt. London dry gin with a rich infusion of summer berries to create Lemon or Lime a gin to be enjoyed on those lazy, hazy days of summer.
Tonic or Lemonade Tonic / Lemon Lemonor Lime With lemongrass , lime leaf, spices&oily juniper. Tonic Tonic / Lemon Grapefruit / “A gin like no other” smooth & fruity. Tonic Raspberry Sweet and fruity to taste (with just a hint of tartness) Elderflower Stawberry the peppery juniper is offset with the black pepper.
41.8%
NW
40.0%
F
Mediterranean Apple / Lemon orange oil, rosemary & subtle sweetness of heather honey. Tonic / Light
Lemon / Apple
40.0%
F
Tonic / Light
orange
47.3%
LD
Tonic / Light
Lemon
PETERBOROUGH BEER FESTIVAL 2019
Tangy and tart rhubarb & bramley apple gin is carefully crafted with freshly pressed rhubarb and bramley apple juice. Smooth and sweet orange tones, well rounded.Full bodied, finishing with a burst of fresh orange zest. London dry gin flavoured with juniper berries, coriander seeds, orris root, angelica, liquorice, fresh orange,lemon and other botanicals.
16
Daffy’s Gin
42.7%
NW
Elderflower
Lime / Mint
17
Eden Mill Love Gin
42.0%
LD
Elderflower
Lime / Raspberry
Fenland Aurora (Wisbech) 42.0%
NW
Tonic / Light
Lemon / Lime
Tonic / Light
Lemon / Lime
18 19
Fenland London Gin (Wisbech)
42.0%
LD
20
Gunpowder Irish Gin
43.0%
LD
Mediterranean Lemon or Lime
21
Hayman’s Old Tom Gin
40.0%
OT
Tonic / Lemon Tonic
Lemon / Lime
22
Hendricks Gin
41.4%
OT
Tonic / Lemon
Lime / Cucumber
23
Hoxton Gin Coconut
43.0%
NW
Mediterranean
Lime
A balance of citrus, junipers and coriander .Soft & supple, plenty of juniper elements, a touch of spearmint. A pink gin with an outstanding blend of botanicals and exotic fruits. Its pale colour when poured and when diluted. Our london dry gin infused with a flower which turns it blue. Add tonic and it changes to pink / purple. London dry gin, is re distilled with juniper, coriander, angelica root, cardamon, sichuan pepper and a freshly picked bay leaf Bright citrus and green tea notes are complemented by the spices. Subtly sweet, though maintains a herbaceous quality throughout. Cucumber is a main botanical, a unique, incredibly refreshing . Tropical, coconut rum-like, perfumed with sweet citrus and soft juniper developing on the late palate and finish. English and Japanese traditions to create an exciting, intriguing spirit.
24
Jinzu Gin
41.3%
NW
Tonic / Light
Lemon/Lime
25
Lyme Bay Dry Gin (Lyme Bay)
40.0%
LD
Tonic / Light
Lemon or orange
Grapefruit, lime, verbena ,orris, a good core of spicy juniper.
26
Lyme Bay orange &Thyme
40.0%
F
Tonic / Light
Lemon / orange
With bittersweet citrus flavours of blood orange with gentle peppermint notes of thyme. Combining with juniper, coriander & angelica.
27
Lyme Bay Pink Grapefruit Gin
40.0%
F
Tonic / Light
28
Malfy’s Lemmon Gin
41.0%
F
Lemmon Tonic Lemon or Lime
29
Malfy’s orange Gin
41.0%
F
Mediterranean
30
Masons Yorkshire Gin Masons Yorkshire Lavender Gin
42.0%
NW
42.00%
F
Tonic / Light Tonic / Lemon Tonic
42.00%
F
Tonic / Light
41.0%
F
Tonic
31 32 33 34 35 36 37 38 39 40 41
Masons Peppered Pear Nelsons Rhubarb And Custard Gin Norde’s Galician Gin (Spanish) Peaky Blinders Gin (Sadlers Brewery) Pin Gin Lincolnshire Roundwood London Dry ( Huntingdon) Siblings Strawberry & Black Pepper
40.0%
NW
Mediterranean
40.0%
F
Mediterranean
40.0%
NW
Tonic / Light
40.0%
LD
42.00%
F
Slingsby Gooseberry Gin 40.00% Tanqueray Flor De 41.30% Sevilla orange Tarquin’s Blackberry Gin 38.00%
F
Pink Grapefruit A beautiful marriage of the floral and citrus flavours.
orange
Infused with lemons,dry and crisp. Notes of juniper, anise and coriander. Juniper, sicilian blood oranges and 6 botanicals.
orange
Juniper,lime and orange flavours.
Lemon
Subtly sweet notes of lavender.
Lime / Lemon
The aromatic spiciness lingers on with the juniper and some citrus. Warm and zesty.
Lemon or None Sharp, sweet rhubarb and mellow vanilla . Mint Lemon / Strawberry Mint Lemon or orange Lemon / Strawberry
Fresh and fruity on the palate. Nine botanicals & exotic spices.
Elegant floral notes ,orange, lime and cinnamon. A smooth, well-balanced gin with a citrusy nose, bursts of elderberry and a long, juniper finish. Infused with fresh strawberries and warm black Tonic / pepper this is the perfect gin for the summer. Elderflower Tangy gooseberry sharpness is ever present, alongside Mediterranean Apple / Lemon a balancing fruity sweetness and citrus notes. Tonic / Light
F
Mediterranean
orange
F
Tonic / Light
Lemon
Zesty & bittersweet taste of seville oranges.
Full of blackberry and honey flavour’s. With selected botanicals as well as the sweetness Lime / Lemon of the plums , this gin is smooth and rich. Lime Made with a massive 31 botanicals.
42
Titanic Plum Gin
40.0%
F
Tonic / Light
43
The Botanist Gin
46.0%
LD
Tonic
44
Two Birds Old Tom Gin Warner Edwards Elderflower Gin Warner Edwards Honey Bee Gin
40.0%
OT
Tonic
40.0%
F
Mediterranean
40.0%
F
Tonic
Lemon
47
Whitley Neill Parma Violet Gin
43.0%
F
Tonic / Lemonade
Lemon
48
Whitley Neill Quince Gin
43.0%
F
Tonic
Lemon / Cucumber
43.0%
F
Aromatic
Raspberry
Not as sweet as you’d expect, raspberry fruitiness .
43.0%
F
Mediterranean
Raspberry
Tart rhubarb crispness &ginger giving a warm character.
45 46
49 50 51 52
Whitley Neill Raspberry Gin Whitley Neill Rhubarb & Ginger Gin Xolato Chocolate Gin (Xgin)
Lime Lemon or Cucumber
A sweeter victorian style gin An aperitif - sweet dry and gorgeous with a good tonic. Made with honey from there own farm bees. A handcrafted gin of exceptional quality with bright vibrant flavours of juniper followed by a herbaceous floral note from the violet The distinctive flavour of quince dominates the palate, giving way to the sweetness of apricots and peaches, with a long, fruity finish.
Creamy and vanilla forward, with elegant juniper and a clear, delicious spark of dark chocolate at its core. Raspberry / Juicy red fruit notes are up-front and lively, but the earthy York Gin Roman Fruits 42.5% F Tonic Strawberry gin-based elements stay in control throughout. GIN STYLES NW= New Western. LD=London Dry. OT =Old Tom. F=Flavoured 44.0%
F
Mediterranean
Raspberry
PETERBOROUGH BEER FESTIVAL 2019
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CIDER & PERRY BAR
Cider & Perry Bar elcome to the cider and perry bar. As always we have a wide range of traditionally made ciders and perries from all over the country, quite a few of them new to the Festival this time, but because of the popularity of cider containing fruit and other flavourings we also have a good selection of these. You will therefore find on the bar strawberry, pineapple, blackberry and other fruit ciders, also rhubarb, even rum & raisin and sloe gin. You will note that most of the fruit ciders are 4% ABV, considerably weaker than most of the non-fruit ciders. The majority of the ciders are still, although some will sparkle a little due to the residual fermentation in the tubs and boxes. Because of the nature of the fermentation process real ciders and perries may be crystal clear, hazy or even cloudy, but not so opaque as to make them look unappealing in the glass. We are also selling a range of non-alcoholic apple juices on the bar. These are 100% juice and very refreshing. Our knowledgeable bar staff will be very happy to give small tastes and discuss the drinks with you provided the bar is not too busy. For the second year we will be running a Cider / Perry of the Festival Competition. There will be three sections; traditional cider,
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traditional perry and fruit cider. We will be looking for nominations; this will take place on Tuesday August 20th and anyone at the Festival can take part. The six in each category with the most nominations will be judged by tasting panels on Wednesday with the results announced on Wednesday afternoon. The tub labels are the best source of information when ordering since, unlike the program, they are only printed after the cider has been tasted. Green labels are cider and yellow labels are perry. Most ciders / perries are made from a blend of apple / pear varieties; where a single variety has been used this is on the tub label. All the ciders and perries have been categorized as Very Dry, Dry, Medium Dry, Medium, Medium Sweet, Sweet or Very Sweet. Bear in mind that on our categorization most commercial ciders would be medium sweet and a lot of fruit ciders sweet or very sweet! You may not always agree with us, particularly since some tubs can change in character as they are drunk, but it shouldn’t be too far off. We are confident that whatever your taste in cider / perry there is something for you here. Wassail! Chris Rogers Cider Bar Manager
The tub labels are the best source of information when ordering since, unlike the program, they are only printed after the cider has been tasted. Green labels are cider and yellow labels are perry. BOTTLE KICKING Hallaton, Leicestershire
CIDERS BARBOURNE Worcester, Worcestershire Dabinett Whisky Cask 7.5% Medium Strawberry 4.0% Sweet BIG BEAR Stisted, Essex Essex Gold 9K Sweet
5.6%
BLACK RAT Frome, Somerset 6.0% Medium Dry
Pineapple, Peach & P.F. Medium Sweet
4.0%
Rhubarb & Strawberry Medium Sweet
4.0%
BROADOAK Clutton Hill, Somerset Rum & Raisin Sweet
4.0%
Sloe Gin Sweet
4.0%
Strawberry Sweet
4.0%
PETERBOROUGH BEER FESTIVAL 2019
65
YOUR LOCAL SOUND AND LIGHTING COMPANY SUPPLYING THE 2019 PETERBOROUGH BEER FESTIVAL
Tel: 01733 554950
Web: www.pearcehire.co.uk
HIRE CATALOGUE AVAILABLE VIA DOWNLOAD OR POST
Unit 8, Reynolds Industrial Park, Stevern Way, Peterborough PE1 5EL
CIDER & PERRY BAR CAMBRIDGE CIDER CO. Bassingbourne, Cambridgeshire Much Merriment 6.5% Sweet CLEVE ORCHARD Ross-on-Wye, Herefordshire 6.0% Medium COCKEYED CIDER Cullompton, Devon Bonobo Banana 4.0% Sweet Bush Pig 7.0% Medium COUNTRYMAN Felldownhead, Devon Farm Cider 6.5% Medium DORSET NECTAR Bridport, Dorset Damson Medium Sweet Wild Cat Medium
4.0% 5.5%
DOUBLE VISION Maidstone, Kent 7.4% Medium DOWNHAM CIDER Downham Market, Norfolk Jonagold 6.0% Medium DUDDAS TUN Sittingbourne, Kent Apricot Medium Sweet DUXFORD SCRUMPY Cambridge, Cambridgeshire Summer Daze Medium Sweet ENGLISH FRUITS Worcester, Worcestershire Briar Patch Blackberry Medium Rapple (Raspberry) Medium
4.0%
7.0%
4.0% 4.0%
FARMER JIM’S Newton Abbot, Devon Rhubarb Bob 4.0% Medium Sweet
GARDEN CITY Chiddingford, Surrey Rhubarb & Raspberry 4.0% Medium Vintage 6.0% Dry GWATKINS Abbey Dore, Herefordshire Red Diesel Strawberry 4.0% Medium Sweet Stoke Red 7.5% Sweet GWYNT Y DDRAIG Pontypridd, Glamorgan Autumn Magic (Blackberry) 4.0% Medium Sweet Black Dragon 7.2% Medium HALLET’S Caerphilly, Wales PX (Sherry Cask) Medium
6.0%
HARRY’S Long Sutton, Somerset Scrummage Medium
6.2%
HECKS Street, Somerset Glastonbury Gold Medium Sweet Port Wine of Glastonbury Medium
6.5% 6.5%
HERON VALLEY Kingsbridge, Devon Traditional 4.5% Medium HUBZ’S Peterborough, Cambridgeshire Ang Over 8.0% Medium Cranberry & Raspberry 7.5% Medium Pineapple 8.7% Medium Sweet HUNT’S Paignton, Devon Bull Walloper Medium HURST VIEW Wheaton Aston, Staffordshire Jibber Jabber Medium PETERBOROUGH BEER FESTIVAL 2019
7.2%
7.2%
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CIDER & PERRY BAR KENTISH PIP Canterbury, Kent Vintage Medium Sweet
SANDFORD ORCHARDS Crediton, Devon 6.5%
The General Dry
Jack Ratt Vintage Dry
7.4%
SAXBY’S Wellingborough, Northamptonshire
Reefbreak Cherry Sweet
4.0%
Original Medium
LYME BAY Axminster, Devon
6.0% 7.0%
Medium Sweet Raspberry Sweet
NEWTON COURT Leominster, Herefordshire Gasping Goose Medium Sweet
5.0%
SHEPPYS Bradford-on-Tone, Somerset
NEW FOREST Burley, Hampshire Snake Catcher Scrumpy Medium Sweet
8.4%
4.0%
SIDA Macclesfield, Cheshire 5.8%
OLIVERS Ocle Pychard, Herefordshire 6.7% Medium Dry ORCHARD PIG West Bradley , Somerset Hogfather Medium
7.4%
Tropical Jester Medium Sweet
4.0%
Maxonian Mist Medium Sweet
5.6%
SIMPLY CIDER Market Harborough, Leicestershire Liberty Press Medium
4.8%
SKIDBROOKE Louth, Lincolnshire Captain Cobbler Medium
6.0%
SNAILSBANK Halmond Frome, Herefordshire
POTTON PRESS Sandy, Bedfordshire
Ginger Sweet
4.0%
Rhubarb Sweet
4.0%
PULP CIDER Hebden Bridge, Yorkshire Rhubarb Medium Sweet
Pineapple & Pink Grapefruit Sweet
4.0%
Trip Hazard Medium
8.2%
4.0%
PURBECK CIDER CO. Purbeck, Dorset Muddy Scamp Medium Dry
THATCHERS Sandford, Somerset 6.9%
RICH Watchfield, Somerset Farmhouse Sweet
6.7% Medium Sweet VENTONS Cullompton, Devon
5.5%
Sweet Maid in Devon Medium
6.0%
WATERGULL ORCHARDS Wisbech, Cambridgeshire
ST. IVES St.Ives, Cornwall 4.5% Medium 68
6.0%
THREE CATS Morley, Derbyshire 6.0%
ROSS CIDER & PERRY CO. Peterstow, Herefordshire Suzie Wong Medium Sweet
Cheddar Valley Medium
PETERBOROUGH BEER FESTIVAL 2019
6.0% Medium
or de F de liv RE rs er E ov y f er or £7 5
PETERBOROUGH BEER FESTIVAL 2019
10% off your order with code PBFEST19 in August and September Order online at www.lymebaywinery.co.uk
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PETERBOROUGH BEER FESTIVAL 2019
69
CIDER & PERRY BAR Blackcurrant Sweet
4.0%
CLEVE ORCHARD Ross-on-Wye, Herefordshire 6.0%
WESTCROFT Brent Knoll, Somerset Janet’s Jungle Juice Medium
6.0%
DOUBLE VISION Maidstone, Kent
WESTONS Much Marcle, Herefordshire Cherry Medium Sweet
4.0%
Old Rosie Medium
6.8%
Rhubarb Medium Sweet
4.0%
Impeared Vision Medium Sweet
7.4%
GWYNT Y DDRAIG Pontypridd, Glamorgan
WHIN HILL Wells-next-the-Sea, Norfolk Browns Apple Medium Sweet
5.4%
Major Medium Dry
7.2%
Two Trees Medium
4.5%
NEWTON COURT Leominster, Herefordshire Panting Partridge Medium Sweet
5.3%
OLIVERS Ocle Pychard, Herefordshire 6.0% Medium Dry
WILKINS Wedmore, Somerset Farmhouse Medium Sweet
Medium
6.0%
PURBECK CIDER CO. Purbeck, Dorset Katy Perry Medium Sweet
WINKLEIGH Winkleigh, Devon Sam’s Dry
6.0%
RALPH’S New Radnor, Mid Wales
Sam’s Blackcurrant Medium Sweet
4.0%
Medium Sweet
5.5%
6.0% SNAILSBANK Halmond Frome, Herefordshire
PERRIES BARBOURNE Worcester, Worcestershire Painted Lady Medium Sweet
5.0%
Very Perry Medium Sweet
5.1%
WHIN HILL Wells-next-the-Sea, Norfolk 6.0% Medium Sweet
BARKERS Hallow, Worcestershire 6.0%
ALCOHOL-FREE APPLE JUICE
Medium BLACK RAT Frome, Somerset
WATERGUL ORCHARDS 6.7%
Medium
Wisbech, Cambridgeshire Cox Medium
BROADOAK Clutton Hill, Somerset 7.5% Medium Sweet
Howgate Wonder Medium
CAMBRIDGE CIDER CO. Bassingbourne, Cambridgeshire
Royal Gala Sweet
President’s Perry Medium 70
6.5%
PETERBOROUGH BEER FESTIVAL 2019
Worcester Sweet
THE ENGLISH WINE BAR
The English Wine Bar elcome to the 2019 Wine Bar. This year we are delighted to offer a selection of exclusively English wines from seven different vineyards. We will have a varied choice of white, Rose, red, and sparkling wines as well as the popular traditional Lyme Bay country wines. It is one of the best selections of English Wines you will find locally. We always like to have something new for our customers to try and this year we are pleased to have a selection of our local Mead from the Iceni Meadery produced here in Peterborough. We are very pleased to be back home in our preferred wine bar location- just
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inside the South marquee as you come in on the end bar- and we are next to our Gin bar friends- so all those lovely people looking for a wine or gin you won’t have to walk too far to find one to enjoy. As with the beers we will not have all the wines in the programme available at all times but we aim to have a good selection. If you have any questions about the wines or are unsure what to choose just ask and our staff will do the best to help. Enjoy the festival and we hope to see you. Pamela Baines Wine Bar Manager
DEDHAM VALE Bacchus Dry 2016 10.5% Crisp dry white wine of good length and depth, with flavours of lemon and elderflower on the palate. Colchester Oyster Med Dry 2016 12% A medium dry white wine is produced using a short, cool fermentation period. Giving a gentle slightly dry flavour is achieved with grapefruit and melon aromas to suffuse the nose and palate.
Shoreline White 2017 11% Crisp and refreshing wine with subtle notes of citrus fruit and rose petal.Made from Seyval blanc,Bacchus and Pinot Noir grapes.
ELYSIAN FIELDS Bacchus Dry 2016 10.5% Pale lemon in colour with gentle floral notes and a dash of citrus. It is dry with well balanced acidity and layers of well rounded fruit. Bacchus Med Dry 2017 10.5% Pale lemon in colour with gentle floral notes and a dash of citrus. It is medium dry with well balanced acidity . LYME BAY WINERY Bacchus Sandbar White 2016 11% Single grape variety wine with notes of grapefruit, lemon and subtle oak with fantastic length. Chardonnay 2016 11.5% Well-rounded dry wine,made with Chardonnay and a small quanity of Bacchus grape varieties. With subtle buttery flavours and aromas of peach turnover, honey and Pinapple.
STANLAKE PARK Bacchus Vintage White 11.5% Fresh and fruity wine shows hints of elderflower, citrus and gooseberry, with floral notes and some herbaceous hints. Regatta Dry White 2016 11.5% One of the first wines made by Stanlake and has been a consistent blend of several grape varieties, such as Ortega and Schonburger, to make a dry, crisp, fresh wine, with a clean herbaceous finish. THREE CHOIRS English House White Med Dry 2016 11% Widely appealing white wine with ripe fruit flavours. Melon, mango and a hint of spice, with a crisp dry finish. A blend of Seyval Blanc, Reichensteiner and Muller Thurgau grapes. Siegerrehe 2015 11% A rich, aromatic wine with powerful spice on the nose, lychee and grapefruit on the palate,and a long soft spicy finish. English House White Dry 2017 11% A delicate aroma of fragrant fruit characters which delivers a crisp lemony wine with a fresh dry finish. May Hill White Medium 2015 10% Aromatic herb and floral nose with harmonious palate. Medium and well balanced, with rich honeyed fruit. PETERBOROUGH BEER FESTIVAL 2019
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THE ENGLISH WINE BAR WARDEN ABBEY The Non Conformist White 12% Bright fresh citrus aromas. Sweet fruit on the palate - grapefruit and tropical fruits - followed by fresh lime and lemon.” DEDHAM VALE Rosé 2017 Med Dry 11.5% Light and refreshing, medium dry, with a soft fruit character on the palate. GIFFORDS HALL VINEYARD Rosé Dry 2017 11% White peach and roses, crisp acidity, delicate but concentrated with white fruit and floral accent.
DEDHAM VALE Reserve Red 2016 10.5% Ruby red medium-bodied English wine with red berry flavours of redcurrants, raspberries and liquorice.Leavened by gentle tannins from time spent ageing in French Limousin oak barrels. STANLAKE PARK The Reserve Red 2014 12% It has subtle oak maturing and yet retains its fresh, dry, fruity flavour. Made from Dornfelder, Triomphe and Rondo grapes. THREE CHOIRS
ELYSIAN FIELDS Rosé Dry 2015/2016 10.5% A beautiful rose pink off dry wine with loads of soft summer fruit notes on the bouquet. A crisp acidity with hints of strawberry and peach sit lightly on the palate.
Ravens Hill Red 2016 11.1% Deep, ruby coloured red wine full of ripe blackberry and cherry fruit on the nose with a subtle hint of lightly toasted oak from the American Barrel ageing.
LYME BAY WINERY Pinot Noir Rosé Med Dry 2015 11.5% Soft delicious Rosé Wine is a 100% singlevariety,its complex aromas of cherries, rosehip, strawberries and cream, and tight acidity.
Brut Reserve Sparkling 11.00% Made with Orion and Chardonnay grapes, good depth on the palate with attractive fresh fruit flavours and yeasty overtones.
STANLAKE PARK Pinot Blush Rosé 2013 11.5% A sophisticated rosé, made mainly by Pinot noir grapes. With delicate aromas of rose petals, lively acidity and dried fruit hints, our Pinot blush demonstrates that also rosé wine can age beautifully. English Rosé 2014 11.5% Vivacious, lively and fun, this new English Rosé is made from Rondo together with aromatic grapes such as Schonburger. This wine is dry, fruity (hints of red cherry, raspberry) and refreshing. THREE CHOIRS Estate Rosé 2017 10.5% A delicious off-dry Rose full of the aroma of strawberries and summer fruits. A light delicate Rose, just off dry with a strong bouquet of strawberries and summer fruit. GIFFORDS HALL VINEYARD St Edmundsbury Red 2015 11% An early drinking light Dry Red from Pinot Noir and Rondo grapes, a rare ‘teinturier’ grape with red juice and red skin The result is velvet soft and very fruity notes. 72
PETERBOROUGH BEER FESTIVAL 2019
DEDHAM VALE
GIFFORDS HALL VINEYARD Sparkling White 12% Pinot Noir based is gently refreshing and has a lovely mouth feel. Carefully blended from our barrel aged reserves is has a wonderfully soft fruit character redolent of red apples and subtle spices. LYME BAY WINERY Sparkling Strawberry 13% The wine has a soft creamy bubble complimenting the delicate flavour of summer strawberries. STANLAKE PARK Heritage Brut Sparkling 12.5% Light bodied sparkling wine that is crisp, dry and refreshing.Made from Seyval Blanc, Muller Thurgau, Reichenstein and Pinot Meunier grapes. THREE CHOIRS Classic Brut Sparkling 12% Traditionally-made sparkling wine of very high quality. Dry and subtle it is very similar to a good champagne.
DESIGN, INSTALLATION AND MAINTENANCE SERVICES FOR ALL YOUR FIRE AND SECURITY NEEDS Q IP CCTV Q FIRE EXTINGUISHERS Q ACCESS SYSTEMS
“An independent company local to you, with national coverage”
Tel: 01733 246990 E-mail: info@britanniaalarms.co.uk Magnet House, 41 Mereview Industrial Estate, Yaxley, Peterborough PE7 3HS
PETERBOROUGH BEER FESTIVAL 2019
Tranquility in your Safety
EVENT SECURITY SECURITY MANAGEMENT CLOSE PROTECTION VIP HOSPITALITY
5 ever-changing real ales on hand pump along with several lagers and a selection of wines.
COME AND VISIT US: MOBILE PATROL CORPORATE MANNED GUARDING STEWARDING
Only a few minutes from the city cente by Stagecoach No.1 Bus! Open every day from 12 noon. FRIDAYS & saturdays: BIG COVER BANDS SUNDAYS: Quiz and Bingo Night (from 8pm)
01733 891286
www.cnsecurity.co.uk 74
PETERBOROUGH BEER FESTIVAL 2019
749 Lincoln Rd, New England PE1 3HD
THE ENGLISH WINE BAR WARDEN ABBEY Warden Abbey Sparkling Brut 12.5% The nose is fragrant and fresh. The palate starts with a mix of citrus fruits. There is depth and breadth of flavour in the middle, a hint of sweet fruit, with the mix of grapefruit and lime. LYME BAY WINERY Apricot Medium Sweet 11% Richly scented, golden sweet wine with the lingering flavour of soft ripe fruit. Blackberry Medium 11% Bursting with the full flavour and heady aroma of ripe hedgerow fruit. Blackcurrant Medium Sweet 11% A sweet, scented wine with the full fruity flavour of dark berries. Cherry Sweet 11% Real cherry aroma and full black fruit flavour. Damson 11% A mellow, Off dry wine that’s a traditional favourite. Light & well balanced with a hint of pepper. Elderflower Dry 11% Old fashioned, floral flavours. A perfect picnic, aperitif or lunchtime wine.
Ginger Sweet 14.5% Classic, smooth, heart-warming ginger wine. Gooseberry Off/Dry 11% An appealing, light wine with generously ripe gooseberry character. Peach 11% Medium Sweet, deliciously scented smooth summery wine with soft ripe fruit flavours. Plum Medium 11% Absolutely delicious, rich ripe plum flavour. Raspberry Medium 11% Ripe raspberry character and a real berry aroma. Strawberry Medium 11% Lusciously fruity with a very intense bouquet. Great as a spritzer with bubbly or soda. West County Mead 14.5% A Medium Sweet honey based wine with a sweet spicy overtone. Strawberry Medium 11% Lusciously fruity with a very intense bouquet. Great as a spritzer with bubbly or soda. ICENI MEADERY Three types to Try
The PBF 2019 “Home Brew Off” he Peterborough Beer Festival Brewing Competition (PBFBC for short!) returned for another successful event in 2019. In a slightly different format to 2018 there were only 2 categories this year, under 4% and over 4%, with plenty of brewers entering both categories. Competitors were asked to produce a litre of beer to be judged in one of the abv categories. The prize for each winning brewer is to spend the day with a local brewery to produce a firkin of their beer to be put on the singles bar at PBF19. Again the standard of beer entered was extremely high with only a few points separating the top few places. Look out for the beers on the singles bar and the tasting notes in the festival guide! Thanks to Nene Valley Brewery and Nobby’s Brewery for giving the winners
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the opportunity to brew with them, Tom at the Bumble Inn who allowed us to take over his place for the judging and to the local beer experts who gave their time to judge once again! The ‘PBFBC’ will return in 2020 with a new twist, keep an eye out folks! Hoppy Brewing! Mark Wroe
WINNERS: Under 4% Andy Donovan with his beer “A New England” @ 3.9% abv he has brewed his winning beer with Nene Valley Brewery of Oundle Over 4% Toby Mears with his beer “CG18” @ 6.2% abv - he has brewed his winning beer with Nobbys of Thrapston PETERBOROUGH BEER FESTIVAL 2019
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Our Sponsors
BARREL OF BEER SPONSORS All the companies below have kindly sponsored a barrel of beer. Please support our local sponsors’ companies.
Phone: 01733 566666/892222 Small Beer Ltd Phone: 01522 540431 TRADE SESSION Our main trade session Sponsor. They are able to supply your pub with a vast array of real ales.
Ossett Brewery Phone: 01924 261333
FESTIVAL SEATING Ossett Brewery was founded in 1998 and many of the original beers including Excelsior and Siver King are still produced today and have gone on to win many awards, including Excelsior being named ‘SIBA Supreme National Champion Beer of Britain’ in 2003.
Acorn Fencing Phone: 01733 235558
Talon Court,Eagle Business Park,Peterborough PE7 3FW Phone: 01733 235558 Web: www.aerubber.co.uk
Fever-Tree Web: www.fever-tree.com
GIN BAR Since launching in 2005, FeverTree established itself as the mixer drink specialists, crafting a range of sixteen products with a similarly intrepid attitude: going to the ends of the earth, sourcing the highest quality naturally sourced ingredients for the best tasting mixers.
Wetherspoons
CHAMPION BEER OF THE FESTIVAL Many thanks to J D Wetherspoons and their Four local pubs, the Drapers Arms , the College Arms, The George at Whittlesey and the Stamford Post for sponsoring the competition. 76
Pipers Crisps Phone: 01652686960
CARRIER BAGS Plastic Bags for taking Home your Festival Glasses are sponsored by Pipers Crisps. Please visit them in the south Marquee for the full range of hand made Crisps.
SPONSORSHIP FOR 2020 If you would like to be involved with sponsorship for the 2019/20 festival please contact Kevin Fordham our sponsorship manager. Phone: 07933397767. Email: sponsorship@beer-fest.org.uk
PETERBOROUGH BEER FESTIVAL 2019
Beck Way, Thurlby, Bourne, Peterborough,PE10 0LE Phone: 07854795371
Fengate, Peterborough PE1 5SW Phone: 01733 340270
96A Park Road, Peterborough PE1 2TJ Phone: 01733 552366 Email: grant@beelettings.co.uk
FLETTON EX SERVICEMEN’S CLUB 6 The Green Werrington Peterborough PE4 6RU Email: mail@bluebellpe4.co.uk
90a Farcet Business Centre, Peterborough. PE7 3BN Phone: 01733 244065 Web: www.bluecreation.co.uk
Units 1-2 Treelyn Park,Welbeck Way Peterborough PE2 7WH Phone: 01733 595889 Email: pav@circlefire.co.uk
243A Fletton High Street Peterborough PE2 9EH Phone: 01733 341326
Station Works, Station Road, Yaxley, Peterborough PE7 3EQ Phone: 01733 765317 You Could Sponsor a Barrel like this Family in 2020 Barrel of Beer Sponsorship 2019
Vicarage Farm Road, Peterborough PE1 5TP Phone: 01733 552252
18 London Road, Peterborough PE2 8AR Phone: 01733 560291 Web: geddes-systems.co.uk
Phone: 07748 907155 or 07843 063187
Market Deeping PE6 8FG Phone: 01778 341827 enquiries@crowlandcarpets.co.uk Phone: 01733 246990
101 Bourges Boulevard, Peterborough, PE1 1NG Phone: 01733 888888 enquires@buckles-law.co.uk
Burghley HomeBrew Phone: 01733 810259
Crown Window Repairs 21 Second Drove,Fengate Peterborough PE1 5XA Phone: 01733 895630 Mobile: 07865 284793
6 St Michaels Walk, Sleaford, Lincolnshire NG34 8AY Phone: 01529 306289
Second Drove, Fengate Industry, Peterborough,PE1 XA Phone: 01733 344110
The Annexe,121 Park Road Peterborough PE1 2TR Phone: 01733 558800 www.homesabout.co.uk
PETERBOROUGH BEER FESTIVAL 2019
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SPONSORS
Shrewsbury Ave, Woodston, Peterborough, PE2 7BF Phone: 01733 371773 www.hourescaperooms.co.uk
Unit 2 Farcet Business Centre, Peterborough Rd, Farcet, Peterborough PE7 3BN Phone: 01733 562372 E: info@onewordgraphics.co.uk
Phone: 01733 357365
IN LOVING MEMORY OF JOHN & JACKIE RICE
28-29 St Davids Square, Fengate PE1 5QA Phone: 01733 667929 info@peterboroughbp.co.uk Peterborough PE4 6QP Phone: 0775 6066 503
enquires@stangroundcarpets.com 17-18 Leofric Square, Vicarage Farm Road, Peterborough PE1 5TU Phone: 01733 341556 Email: info@johneleysigns.co.uk
10 Low Cross Whittlesey Peterborough PE7 1HW
Six House Bank,West Pinchbeck,Spalding.PE11 3QG Phone: 0778 931633
JONATHAN CHAPMAN CIVIL CELEBRANT
1-5 The Newark Centre, Peterborough PE1 5UF Phone: 01733 894333
23 Brook Street, Peterborough.PE1 1TU Phone: 01733 894549
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96 Papyrus Road, Werrington,Peterborough PE4 5BH Phone: 01733 575800 Email: info@proparts.co.uk
52 Cattle Market Rd, Peterborough PE1 1TW Phone: 01733 340540
109 Fletton Avenue, Peterborough,PE2 8BA Phone: 01733 312773
1 Staniland Way Werrington Peterborough PE4 6NA Phone: 01733 327696
PETERBOROUGH BEER FESTIVAL 2019
Great Food & drink near the festival Open all day til’ late
Peterborough Beer Fest Week Tues 20th August All permanent Oakham beers at only £3.00 2 courses for £10 Tues 20th - Sat 24th August Choose two courses from our most popular Thai
A 80 Westgate PE1 2A n) tio Sta in Tra ar (Ne
(this offer is not available after 5:30pm on Fri & Sat)
Rolling Beer Festival 15+ Real ales, 12+ Ciders & Over 50 Gins only £5
with any Fever-Tree mixer
£10
urg & B Beer
er
0
£7.5
Town Bridge PE1 2AA (Near Beerfest)
LUNCH SPECIAL 2 course £12.95 Available 12-2:30pm
Town Bridge PE1 2AA (Near Beerfest)
Garden Bar Menu Available