The 38th Pig's Ear Beer and Cider Festival

HOWLING HOPS WLING HOPS TAP TAKE AKE OVER VER

PIG’S EAR BEER FESTIVAL

On behalf of the East London and City(ELAC) branch ofthe Campaign for Real Ale (CAMRA), I am delighted to welcome you to the Round Chapel. We give thanks to the Trustees and team at the Round Chapel(special thanksgotoPhilip Lloyd and Patrick Hamill)for allowing us to use this wonderful building onceagain.

Following the success of last year’s event, we have the decision to run the festival at 75% of its previous levels to allow more room for everyone. Despite this, we are very pleased to offer around 175 cask ales, as well as numerous foreign beers andciders.

Despite the reduction in casks this year, it is still not possible to fit allof them onto the racking at once. For those of you with a season ticket,lookoutfor changes as the week progresses.A live online list is available at pigs.realaledb. com and will be updated as often aspossible.

All beer is sorted alphabetically, and you canfind the beginning of the alphabet on your right by the Glasses stand.Our expert team work hard to bring us the best of British, with notable specialsand beers appearing in cask for the first time, using their master selectionskills.

For apple aficionados, the cider andperrybartakes a prominent role opposite the beer bar. The overseasbar team haveasoughtafter selectionofdraughtand bottles, and alsohavea limited range of wine and softdrinks.

CLOAKROOM

Our cloakroom isin the back left-hand corner,oppositethe food vendor. Depositing your coats and bags there will helpus to easecrowdinginside the hall, meaning you can get to the barfaster!

SPONSORS

Our thanks andappreciationgotoall our sponsorsand supporters who provide vital backing to the Festival and make the event viable: AgainsttheGrainCidery,Beerblefish BrewingCo,BrentwoodBrewery,EastLondon BrewingCo,FivePointsBrewingCo,Hackney Brewery,HuskBrewingLtdandPrettyDecent BeerCo.We also thank TheEleanorArms (E3), YeOldeRose&Crown (E17) and TheWhite Hart (E1)for their support in providing meeting venues and storage throughout theyear.

Our main suppliers AvalonWholesale,and Pig’s EarsWholesale (no relation!),provide a superb service,as doall the breweries that have supplied direct and are too numerous to individually name-thank you for all yourworkand for the festival specials you produceforus.

FESTIVAL

Youcantake part in voting for the Beer and Cider of the Festivaland provideus

withvaluablefeedback. The voting formcan be picked up fromanyof thebarsand is somethingboth we andthe brewers take very seriously, as it comes fromourcustomers – YOU!

SPEAKER’SCHARITY

Since the festival moved to Hackney in 2005, Pigs Ear has supported the Speaker of Hackney’s charities. In 2021 we raised over £800 and wish todo even better this year. Councillor Humaira Garasia, the Speaker of Hackney, has chosen the following as hercharityfor thisyear:

StMary’sSecretGarden

St. Mary’s Secret Garden is a beautiful and accessible open access garden in Haggerston, Hackney with a difference. For over 25 years it has offered a safe space, community access and social and horticultural therapy, training and volunteering opportunities for people experiencing ill health or disadvantage due to age, health ordisability. Registered charity no: 1152027 www.stmaryssecretgarden.org.uk/

VOLUNTEERS

Everyone who works at this event is an unpaid volunteer. Do ask for their advice about the beers youwantto try, but during busy periods please be patient as they are not professional barstaff.Helpusto help you by being honestas towho is next to be served.Please be aware that no tasters will be offered on beers of 7.5% andabove.

PAYMENTS

We are re enc n ouraging conntactless s t on the barars s this s Annyone e unabl b e to ontaacttle l ss payme m nts s ab a le l to o purchase s again thhis year ussinng g ease note e that none e of f w l ill no n t be b takking noot using contactleess ts you u mus u t have v rd to o buy dri r nkks s two UK draug u ht

We need new volunteers to help with the planning and setting up offuturefestivals. Youdo not needto be a CAMRA member. By joining our happy band, whilst working at the festival you receive freebeer [within reason], subsidised food,and during the year astaffparty/outing [to the brewery that wins beer of the festival].You can also join inourvarious branch outings and pub crawls.Please do contact us via elacbranch@mail.com.

Please.Thereisa goodpublictransportsysteminHackney,andyou canenjoyafewdrinksandarrivehomesafely.

LocAle is CAMRA’s environmentally friendly initiative for beer brewed within 30 miles of theoutlet. Our LocAle breweries are marked LOCALE BREWERY in thisprogramme. All our East London and City CAMRA branch breweries are marked

FINALLY

From all of us at the Pig’s Ear East London Beer & Cider Festival, we wish you a happy and safe Christmas and New Year to you and all your families.We hope youenjoy your visitand join us again in 2023.

STEVEHALL FestivalOrganiser

beer bars, innternational l beer e bar r and thhe cide d r ba b r. r

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Don’t leeavve your r gla l ss Beeercardds s un u atteendded on n

A 16th century beamed coaching inn with two bars and a warm welcome. 3-4 changing real ales. CAMRA Good Beer Guide entry since 2004

Fresh homemade food served Monday - Friday 12 to 2:30pm & 5pm to 7:30pm (except public holidays), also pre-match meals on West Ham home games

Open 12 noon to 11pm Monday to Saturday, 12 to 10:30pm Sunday

59 - 61 High Street, Plaistow E13 0AD www.blacklionplaistow.co.uk

TRIBUTES TO FORMER VOLUNTEERS

BERNARDBOORMAN

We heard the very sad news during May of the death of former Pig’s Ear festival organiser, Bernard Boorman. Bernard was festival organiser from 1994 to 2000 when it was held at Stratford Old Town Hall. One of the highlights of Bernard’s reign was the hugely popular 1997 festival known best for its ‘Spice Pigs’ design. There was a lot of opposition within the local branch to the design being used as people felt that it potentially opened the festival up to legal challenges relating to copyright. Bernard held firm, the design was used, the festival was a resounding success and anything and everything using that now well-known design positively flew out of the door, with glasses changing hands on the festival floor for ludicrous sums ofmoney!

Bernard was always determined that the festival should be about beer and cider above all else – and so insisted that what he saw as ‘distractions’ like live music should be avoided. Bernard always loved visiting Pig’s each year even after he ceased to be involved in any way – he was extremely sad not to be able to make it along last year. Bernard will be sadly missed but we salute his achievements as festivalorganiser.

GEORGEINGLEBY

We received the very sad news of ELAC stalwart George Ingleby’s passing during last year’s Pig’s Ear. George was a regular volunteer at the festival and would take the photographs of the official opening of the festival. He was a lovely man and a pleasure to bewith.

JAMESGRAYSON

ELAC member and regular Pig’s Ear volunteer James Grayson passed away during February. To quote Keen Massey, who sources the beer for Pig’s Ear: ‘he was a hard worker at many of our festivals. May he rest inpeace.’

MICK O’RORKE

ELAC member and former festival volunteer Mick O’Rorke sadly died following a cycling accident during September. A stalwart local pub campaigner who will be greatly missed by ELACbranch.

ROGERSUTTON

South East London member Roger Sutton sadly died in May. Roger worked for many years on the bars at Pig’s Ear. He was a very likeable person with a great knowledge of most things in life. He will be a big loss to thefestival.

ALANMCDONALD

West Middlesex member Alan died shortly before Christmas last year. Alan worked on the glasses stands at the festival for many years and will be sadlymissed.

JONATHANKEMP

We were saddened to hear a few weeks ago of the passing of Jonathan Kemp. Jonathan was an invaluable member of CAMRA’s National Executive and was confirmed in his second term in office in April this year. Alongside his commitment to CAMRA at a national level, he was a well-known presence at events across the country, volunteering at CAMRA festivals at every level, from local branch events such as Pig’s Ear to the Great British Beer Festival.

ANDYKINCH

Pig’sEarVolunteeringManager

With thanks to Keith Emmerson, Graham Hillman and Robyn Parr-Ferris for their contributions to Bernard’s tribute

DRAUGHT BEER

As always, our beer gurus have hunted across the length and breadth of Britain to find beers you may have never had before, some possibly even from breweries you’ve never tried before. Several of our local East London breweries have once again supplied us with special one-off beers for the festival, including some who don’t normally produce cask beer atall. To help you decide, we have a colour codingscheme and the breweries’ descriptions of their beers.Weaim to give you the widest choice byhaving justone cask of

KEYKEG BEERS

BEERBLEFISH WALTHAMSTOW, GREATERLONDON

EAST LONDON

CHERRYSOUR4.4%

UNFINED. Tart amber ale with cherry character from big addition of puree. Amarillo and Minstrel hops add fruity notes rounding out the flavourprofile.

HACKNEY

WALTHAMSTOW, GREATERLONDON

EAST LONDON

BILLIONSOFPEACHES8%

UNFINED. Double the peaches! Rich and refreshing imperial sour infused with basil and a load of sweet peaches; balanced with a sharp sourbase.

HACKNEY/LEFT HAND BREWING (USA)

WALTHAMSTOW, GREATERLONDON

EAST LONDON

SPYVSPYCOLDIPA6%

UNFINED. Hop forward IPA brewed at low temperature, with citrus and tropicalnotes.

HOLY GOAT/FIERCE DUNDEE,

TAYSIDE

TERRORIZER6%

Barrel-aged blended golden sour with Scottishblackcurrants.

eachbeer.Based on their popularity at previous festivals, we have looked to source more milds and best bitters this year, with slightly fewer golden beers and pale ales thanbefore.

Not all beers can be on together due to limitedstillagespace, so please refer to the labels on the casks for what is availablewhen you visit.To view a live beer list on your phone, please visit pigs.realaledb.com

The list below was correct at the time of printing but we always have a few last minute surprises up our sleeves so keep your eyes peeled.

NORTHERNMONK

LEEDS, WESTYORKSHIRE

PATRONSPROJECT1.07

TOMJOYFORCOCO13.3% UNFINED. Monster of an imperial stout, barrel aged in Speyside whiskycasks.

OVERTONE/ALLKIN GLASGOW, GREATERGLASGOW

AGAINSTALLODDS6.5%

UNFINED. DDH IPA with huge mango and passion fruitflavours.

POLLY`S MOLD, FLINTSHIRE

QUIK5.2%

UNFINED. Hazy pale ale brewed with Loral, Mosaic and Sabro hops for a juiceexplosion.

CASK BEERS

40FT

DALSTON, GREATERLONDON

EAST LONDON

DALSTONSUNRISE4.4%

UNFINED. Hazy pale ale combines malted barley, oats and wheat with little bitterness and fruit forwardflavour.

STJOHNECCLESCAKESTOUT5%

UNFINED. Christmas release of this Eccles cakestout.

AMWELLSPRINGS CHOLSEY, OXFORDSHIRE

RUDENOTTO4%

Beer that packs a punch; addition of pilsner malt gives sweet, but not malty, golden flavour. Dry hopped with tonnes of West Coasthops.

STAYJAMMY3.8%

Amber brown coloured traditional English ale with a soft sweetness from a delicate blend ofmalts.

ANSPACH & HOBDAY/DARKSTAR CROYDON, SURREY

LOCALE BREWERY

THESUMMERMILD3.5%

Light amber in colour, with a hint of stone fruit andspice.

ATLANTIC NEWQUAY, CORNWALL

AZORES4.2%

UNFINED. English and American hops combine to produce this balanced paleale.

SEASALTSTOUT4.4%

UNFINED. Stout porter, rounded but very smooth, with added pure Cornish seasalt.

SOULCITRA4%

UNFINED. This beer is hopped with Citra, Cascade and Simcoe and has all the tropical punch of a modern IPA but at sessionstrength.

ATOM HULL, EASTYORKSHIRE

BERNOULLISPRINCIPLE4.5%

UNFINED. Smooth chocolate stout, brewed with pale chocolate and debittered black malt. Full bodied and roasty, a subtle touch of cinnamon complements rich cacao and adds a rounded seasonalflavour.

VOLUMETRICMASS4%

UNFINED. Straight up hazy pale with rhythmic hop bill of Eureka and Motueka. Bold herbal aromas are complimented by tropical fruits, citrus and lightmint.

KEY TO SYMBOLS

Bitter Mild

ATTIC BIRMINGHAM, WESTMIDLANDS

RUMBLE4%

UNFINED. All English hopped paleale.

BEERBLEFISH WALTHAMSTOW, GREATERLONDON

EAST LONDON

1820PORTER6.6%

Complex mixed fermentation heritage porter. Smooth, rich with chocolate and coffeenotes.

GINGERBEERBLE5.3%

Malty amber ale with a lovely balance of ginger and otherspices.

HOPPYPALENO.194.5%

GLUTEN FREE. Sessionable pale ale featuring UK hops Harlequin, Godiva, Olicana and Minstrel. Citrus and stone fruit notes overlay a maltybase.

IMPERIALMILD7.1%

Dark, sweet and rich, with dried fruit flavours from the dark invert sugar, and chocolate flavours from the dark malts; gives deep sweetness complemented by pear dropnotes.

PINEAPPLESOUR4.4%

UNFINED. Deliciously tart golden ale with smooth pineapple character from big addition of puree to the ferment. Amarillo and Citra hops add fruity notes rounding out the flavourprofile.

BEXLEY ERITH, KENT

LOCALE BREWERY

DDHANCHORIPA4.8%

Extra Mosaic hops in cask give a hazy hoppyIPA.

HOWBURY404.3%

Session IPA with lots of new world dry hopping, give a tropical fruity and citrusflavour.

HUKINSBULLIONGREENHOP4.3%

Light on malts, full on hops, spicy andearthy.

Porter/Stout Golden/Pale

IPA BarleyWine/OldAle

Speciality/Lager/Wheat

Unknown

HUKINSERNESTGREENHOP4.3%

Full-on hoppy flavour from Hukins Ernest hops; zesty andfruity.

BIGTRIP

MANCHESTER, GREATERMANCHESTER

ANDBREATHE4.1%

Session pale brewed with the formidable trio of hops: Simcoe, Centennial andAmarillo.

BLACKBOX SOUTHEND ON SEA, ESSEX

BIRDSTRIKE4.8%

Classic London-style porter with complex base malt flavour, complemented by a range of Britishhops.

LANDINGGEAR3.8%

British-style amber bitter; slightly floral, earthy and honeyaromas.

LOSTLUGGAGEESB5%

Deceptively easy-drinking extra special bitter with caramel notes offset by subtle spicy bitterness and hoparoma.

BONEMACHINE HULL, EASTYORKSHIRE

GREENMACHINE5%

UNFINED. Bold, bittersweet and massively quaffable pale ale featuring all the best characteristics of Americanhops.

BOTLEY

BOTLEY, HAMPSHIRE

ENGLISHIPA5.1%

Flavourful IPA brewed with a mix of traditional and new hop varieties, giving an intense full floralflavour.

BRENTWOOD BRENTWOOD,

ESSEX

LOCALE BREWERY

REVENGEOFTHEPHARAOH5%

UNFINED. GLUTEN FREE. Mesmerising honeyporter.

BREW BYNUMBERS

NORTH GREENWICH, GREATERLONDON

LOCALE BREWERY

11SESSIONIPAIDAHO73.8%

UNFINED. Naturally hazy excessively dry-hopped sessionIPA.

BREWYORK YORK, NORTHYORKSHIRE

FAIRYTALEOF

BREWYORK(2022)4.9%

UNFINED. Milk stout loaded with pistachios andmarzipan.

BRITHOP RINGMER, EASTSUSSEX

DEMONS5%

West Coast IPA with Simcoe, Chinook, Columbus and Centennial hops. Easy drinking thirst-quencher brings notes of tropical goodness; juicy and dank with lots of refreshing bitterness on thepalate.

SOMETHINGINTHEWOODSHED4% Best bitter brewed with Bramling Cross and Goldinghops.

BURNINGSKY FIRLE, EASTSUSSEX

NZPA4.5%

Thirst-quenching New Zealand pale ale brewed with Nelson Sauvin and Motuekahops.

BURNTMILL BADLEY, SUFFOLK

LUNABEAM4.5% UNFINED. Hazy, hoppy New England paleale. CERNEABBAS CERNE ABBAS, DORSET

MRSVALE`SALE5.6% Forest fruity darkdelight.

CLOUDWATER MANCHESTER, GREATERMANCHESTER

COMINGHOME3.8%

Brand new stout with notes of fudge brownie, cocoa andvanilla.

HAPPY!3.5%

UNFINED. Beautiful marriage of modern softness and traditionaldrinkability.

CRACKLEROCK BOTLEY, HAMPSHIRE

CRAFTYSHAG5%

Full bodied, well balanced and roundedale.

CRACKLEROCK BOTLEY, HAMPSHIRE

FIRECRACKER4.2%

All round traditional English bitter brewed with Target and Cascadehops.

VERIFIED4%

Easy drinking pale ale with tropical fruitundertones.

CROUCHVALE

SOUTH WOODHAM FERRERS, ESSEX

BLACKWATERMILD3.7%

Malty, fruity and full, with a deep ruby colour and dry roastcharacter.

CWRW IÂL COMMUNITY BREWINGCOMPANY

MOLD, FLINTSHIRE

CRANK-YOUNG, GIFTEDANDWELSH4%

Easy-drinking drystout.

DEVIANT & DANDY

HACKNEY, GREATERLONDON

EAST LONDON

ANDTHENCITRA3.8%

UNFINED. Single-hopped hazypale.

KNOTANOTHERPUN10%

UNFINED. Huge monster of a chocolate pretzel imperialstout.

YOURMOTHER

WASAHAMSTER4.4%

UNFINED. Blackberry and elderberry sour, tart andfruity.

DOG`SGRANDAD

BRIXTON, GREATERLONDON

TABLEBEER3.5%

Low strength hoppy hazy paleale

EASTLONDON LEYTON, GREATERLONDON

EAST LONDON

BLOOM4.4%

UNFINED. Light, oaty, pale, dry hopped with UK Ernest and Cryo Columbus for a soft fruity beer with citrus and apricotnotes.

CHERRYWOOD

QUADRANTSTOUT5.5% UNFINED. Classic oatmeal stout with a twist. Aged with cherry wood for a delicate, fruitysweetness.

CLASSICIMPERIAL STOUT (2021) 10% UNFINED. Classic imperial stout, now a yearold.

NEWWORLD NIGHTWATCHMAN14.5% UNFINED. Classic dark premium bitter with a New World spin; dry-hopped with Simcoe for notes of grapefruit and pine, taking this traditional bitter in a newdirection.

NEWWORLD NIGHTWATCHMAN24.5% UNFINED. Classic dark premium bitter with a New World spin: Citra and Idaho 7 hops provide notes of mango and citrus to complement the malty, nuttyclassic.

REDCURRANT&

CRANBERRYWILDHOPSOUR5%

UNFINED. Brewed with locally grown fruit; a small batch mixed fermentation for Pig`s Ear 2022. Fruity, dry andtart.

SMOKEDBOURBON

QUADRANTSTOUT5.5%

UNFINED. Classic oatmeal stout with a twist. Aged with bourbon-soaked woodchips for a rich, smokyflavour.

TWOSWANS4.6% UNFINED. Appearing in cask for only the second time, this is a generously dry-hopped, naturally hazy pale with wonderful citrus and tropicalflavours.

WALTHAMSTOWPROJECT

GREENHOPPEDBEER4.6%

UNFINED. The ninth annual Walthamstow Beer Project green-hoppedbeer.

ELEPHANT SCHOOL (BREWED BYBRENTWOOD)

BRENTWOOD, ESSEX

LOCALE BREWERY

MALTLOAFSTOUT7%

UNFINED. GLUTEN FREE. Export stout brewed with raisinpuree.

EXALE

WALTHAMSTOW, GREATERLONDON

EAST LONDON

MOBRULES3.8%

UNFINED. Medium to light-bodied dark mild with flavours and aromas of toffee, burnt sugar, toast and lightly roastedcoffee.

SKOOSH4.2%

UNFINED. Session IPA that delivers stone fruit, citrus, tropical aroma and flavourprofile.

FIVEPOINTS

HACKNEY, GREATERLONDON

EAST LONDON

DERAILEDPORTER5.5%

UNFINED. Railway Porter brewed with brettanomycesyeast.

GREENHOPBULLION3.7%

English bitter brewed with fresh Bullionhops.

GREENHOPUKCASCADE3.7%

English bitter brewed with fresh Cascadehops.

RAILWAYPORTER4.8%

UNFINED. Possibly the finest British porter; smooth and full bodied, bursting with aromas of chocolate and roastedcoffee.

SBRIPA5.1%

Classic IPA brewed with all-Englishingredients.

FRESHSTANDARD

NAILSWORTH, GLOUCESTERSHIRE

EXPORTINDIAPORTER8%

UNFINED. Classic-style export porter with a modern hoppytwist.

HORSEBRASS4%

UNFINED. Light amber ale with aromatic malt flavour and crisp, hop bitterfinish.

OLDENGLANDKVEIK5.4%

UNFINED. Juicy late-hopped hazy pale with English grown hops, Admiral, Chinook, Godiva andOpus.

GRAVITYWELL

LEYTON, GREATERLONDON

EAST LONDON

SPAGHETTIFICATIONIMPERIALMINCEPIESTOUT11.2% UNFINED. Rich and warming winter stout featuring orange, spices andvanilla.

SYMMETRIESOFNATURE–RHUBARB

CRUMBLE&CUSTARDSOUR7.2% UNFINED. Feel-good beer capturing the tart rhubarb and creamy vanilla custard flavours of the favouritedessert.

GREENDUCK

STOURBRIDGE, WESTMIDLANDS

BOSTIN`MILD3.2%

UNFINED. Deep malty flavour with notes of caramel and subtlechocolate.

PROPERPORTER4.4% UNFINED. Smooth, easy drinking Irish porter. Aromas of chocolate and lightly roasted coffee with taste of chocolate and roastedmalt.

GUN

HEATHFIELD, EASTSUSSEX

GREENHOP5%

Hoppy fresh green-hopped paleale. GYLE59 THORNCOMBE, DORSET

DOUBLEIPA7.3% UNFINED. Big, bold and fruityIPA HACKNEY

WALTHAMSTOW, GREATERLONDON EAST LONDON

BECAUSETHENIGHT5.2%

UNFINED. Straight up stout; warming and full bodied with hints of bourbon and wood, on a rich sweet chocolateybase.

DON`TCALLITACOMEBACK3.8%

UNFINED. Light pale ale using Mosaic, Galaxy and Chinook. Dank, fruity and slightlytropical.

MYSTERIOUSSPECTRE5% UNFINED. Hazy pale ale with Mosaic hops & TNT (a blend of modern hops from Yakima Chief). Pillowy soft on the palate with a big tropicalhit.

SITTINGONTHETOPDECK3.4%

Traditional bitter, balanced, easygoing with earthy and nutty notes, finishing with a touch ofspice.

HARVEY`S LEWES, EASTSUSSEX

OLDALE4.3%

Soft and full bodied, with hints of dried fruits anddates.

PRINCEOFDENMARK (2019 VINTAGE) 7.5% Strong, dark beer of great complexity and depth; based on a traditional recipe from the 18thcentury.

HERITAGE

BURTON UPONTRENT

CHARRINGTONIPA4.5%

Cockney classic recreated in Burton. Aroma of resinous hops with smooth fruitypalate.

CHARRINGTON OATMEALSTOUT4%

Well-balanced nutty stout with a hint oftreacle.

MASSEY`SMILD4%

Classic mild, originally brewed at the old BurnleyBrewery.

MASTERPIECEIPA

(WORTHINGTON WHITE SHIELD) 5.6% Full, luxurious mouthfeel with subtle pepperycharacter.

HOWLINGHOPS

HACKNEY WICK, GREATERLONDON

EAST LONDON

LITTLETRIPTOELSEWHERE4.2%

UNFINED. Delightfully tropical and fruity all-Aussie hopped paleale.

ONEAFTERONE5.7%

UNFINED. US-style hopped cask DDH pale ale - a treat for the eyes and palate. Cryo Amarillo gives big orange citrus flavours with gentle pine and cream from Mosaic andTalus.

SHIMMY4%

UNFINED. Well-rounded, chocolatey, fruity and toasty darkale.

WEBUYTEETH5.5%

UNFINED. American brown ale with mature flavour, simple styling and comfort throughout. Caramel and shortbread notes are balanced by resinoushops.

HUSK

SILVERTOWN, GREATERLONDON EAST LONDON

DOCKLIFE4.9%

UNFINED. Pale ale brewed with Citra, Nelson Sauvin and Wai-itihops.

SUMMERVIBES6.2%

UNFINED. Lightly-spiced saison, brewed using noble Europeanhops.

IRONPIER

NORTHFLEET, KENT

LOCALE BREWERY

BESTBITTER4.8%

Perfectly balanced deep bronze best bitter with fruity hop aroma and malted biscuitnotes.

JOINEDATTHE

GREENHOP (2022) 3.8% Pale ale brewed with fresh Challengerhops.

OLDALE4.3%

Dark full-bodied, with roasted malt, subtle dried fruit flavours and a light bitterness tofinish.

PORTER5.3% Complex, rich and dark porter. Balancing roasty malt flavours with robust bitterness and subtle hopcharacter.

WESTCOASTIPA5.2%

Big juicy, fruity, tropical, piney hop character with resinous citusy aroma. It`s hops, hops, hops - but the malt has a saytoo.

KERNEL

BERMONDSEY, GREATERLONDON

LOCALE BREWERY

EXPORTINDIAPORTER6%

UNFINED. Inspired by the porter recipes of the 1850`s, with a modern twist. Hops change from batch tobatch.

IMPERIALBROWNSTOUT9.3%

UNFINED. Black in colour with gentle notes of coffee and cocoaaromas.

LAKEDOWN BURWASH, EASTSUSSEX

BESTBITTER4.4%

GLUTEN FREE. Well-balanced best bitter brewed with all-Britishingredients.

LEIGH ONSEA LEIGH–ON–SEA, ESSEX

LOCALE BREWERY

LOSKEEPER8%

UNFINED. Full bodied export stout brewed using six different malts, English yeast and EKGhops.

NELSONHOPPEDBOATYARD5%

UNFINED. The only cask of this classic IPA leans towards a West Coast style, dryhopped with Nelson Sauvin for extraflavour.

SEASIDESUP4.5%

UNFINED. Juicy New England pale ale style beer brewed with Citra, El Dorado, Idaho 7 and Simcoehops.

WILLYTONKA`S

CHOCOLATESTOUT4.8%

UNFINED. Rich dark chocolatey stout with the addition of tonka beans for an almond/marzipanflavour.

LODDON DUNSDEN, OXFORDSHIRE

HOCUSPOCUS4.6%

UNFINED. Rich, smooth ruby traditional old ale; current Champion Old Ale ofBritain.

HOCUSPOCUSSPICED4.6%

UNFINED. Traditional old ale with flavours of cinnamon, clove and orangepeel.

QATARHERO4%

Easy-drinking session golden ale brewed for the WorldCup.

MACINTOSHALES

HAMMERSMITH, GREATERLONDON

LOCALE BREWERY

BESTBITTER4.6%

UNFINED. Balanced beer brewed with floor-malted Maris Otter and Kentishhops.

PALEALE4.6%

UNFINED. Easy-drinking pale ale made from spring barley and Kentish hops for endlessenjoyment.

MARBLE

SALFORD, GREATERMANCHESTER

HINDMARSH3.7%

Smooth beer with Amarillo hops bringing flavours of tropical fruit, rounded with notes of lemon and zestyorange.

MILD4.1%

Eight different malts were used to create this balanced mild. Hints of caramel and chocolate layered in a modern interpretation of a classic British style. Rich dark colour with dryfinish.

MOONSHINE FULBOURN,

CAMBRIDGESHIRE

ANTHROPOSALE4.3%

UNFINED. Light coloured beer hopped with Nelson Sauvin and El Doradohops.

MOOR

ST. PHILIPS, BRISTOL

ENVY4.2%

UNFINED. Fresh Challenger hops give this beer a fabulous herbal aroma andflavour.

STEADYWALKER4.8%

UNFINED. Session strength version of the cult celebrity Old FreddieWalker.

MUMBLES SWANSEA, GLAMORGAN

ALBINA5.7%

This heavenly New World pale is named after the ancient Celtic Goddess of barley. This beer is bountiful, strong but light and finishes clean and citrusy, dry hopped with US and New Zealandhops.

VIRGINUIS5.5% Hazy fruityIPA.

NORTHERNMONK LEEDS, WESTYORKSHIRE

FESTIVESTAR(2022EDITION)5.2%

Northern Star with a festive twist of vanilla, cinnamon and chocolate

NORTHERNWHISPER CLOUGHFOLD, LANCASHIRE

RUMBUGGER5.0%

Winter ale with rum and raisin flavours full of festive cheer!!

OLDDAIRY TENTERDEN, KENT

SNOWTOP6%

Deeply satisfying ale with delicious fruitcake and marmalade flavours, topped off with spicynotes.

ONPOINT

BEDMINSTER, BRISTOL

SUNSET4.2%

UNFINED. Naturally hazy pale golden beer with a floral hopbitterness.

ONE MILEEND

TOTTENHAM, GREATERLONDON

LOCALE BREWERY

CLOUDBURST4%

UNFINED. Mosaic and Azacca hop give a dank forest of a paleale.

SODABURST4%

UNFINED. Creamy vanilla notes and tropical aromas in a crisp paleale.

ONLY WITHLOVE

UCKFIELD, EASTSUSSEX

THEO.G.BESTBITTER4.2%

Banging modern best bitter style; big, mellow and rounded with plenty of fruit and malt, a mouthful of biscuit and a hint ofspice.

ORBIT

WALWORTH, GREATERLONDON

LOCALE BREWERY

BRETTEDSTRONGLAGER7.3%

UNFINED. Dutch-style Lentebock lager, secondary fermented for 18 months in oak barrels with a blend of two strains of brettanomyces (bruxellensis andclausenii).

PALMERS BRIDPORT, DORSET

TALLYHO!5.5%

Multi award-winning dark ale. Complex deep fruit cake flavours from this deliciousale.

PARTIZAN

BERMONDSEY, GREATERLONDON

LOCALE BREWERY

PORTER5.5%

UNFINED. Proper London porter from Bermondsey. Deliciously dark with notes of caramel, coffee, andchocolate.

POMONAISLAND

SALFORD, GREATERMANCHESTER

CRUFFATIN4.1%

Lovely malty, light coloured bestbitter.

PRETTYDECENT

FOREST GATE, GREATERLONDON

EAST LONDON

BEER(LAGER)5%

Crisp, clean and refreshing helleslager.

EMPLOYEEOFTHEMONTH5% Smooth-tasting easy drinking milkstout.

EMPLOYEEOFTHE

MONTHSPICEDIVISION5% Milk stout with added bite fromchillies.

SAFESPACE6% UNFINED. Hazy single-hop MosaicIPA.

RALPH`SRUIN BATH, SOMERSET

DARKSIDEOFTHERALPH5% UNFINED. Highly-ratedstout.

IVORYTOWER4% UNFINED. English-hoppedIPA.

MOSAIC4% UNFINED. Golden ale brewed with Mosaichops.

SERIOUS4.5% UNFINED. Pale ale brewed with Englishhops.

REDWILLOW

MACCLESFIELD, CHESHIRE

DARKMILD3.5% Made with eight different malts; a satisfying dark mild with flavours of chocolate andflapjack.

REDEMPTION

TOTTENHAM, GREATERLONDON

LOCALE BREWERY

FELLOWSHIPCINNAMONPORTER5.1%

Award-winning porter with addedcinnamon.

FELLOWSHIPPORTER

(WOODEN CASK) 5.1% London porter with chocolate, coffee, liquorice and dry roasted maltflavours.

HAZYPALE4.5% UNFINED. Big citrus flavours with Citra and Idaho 7hops.

TOWNENDGREENHOP4% Fresh green British Harlequin hops picked and added on the day from Townend HopFarm.

URBANDUSK (WOODEN CASK) 4.6%

Chestnut colour, with malts providing mocha, hazelnut and caramel on the palate. Bramling Cross hops give dark fruit flavours and an earthy bitterfinish.

SETTLE

SETTLE, NORTHYORKSHIRE

OLDSMITHYPORTER4.7%

Dark smoothporter.

SIGNATUREBREW

WALTHAMSTOW, GREATERLONDON

EAST LONDON

BACKSTAGEIPA5.6%

Award-winning IPA with tropical flavours of passion fruit, tangerines andberries.

BELLSENDEXTRA

SEASONALBITTER5.2%

Warming winter beer. English hops unleash a mouthwatering bitterness to carry you through theseason.

SIREN

FINCHAMPSTEAD, BERKSHIRE

COLDBLOODED5%

UNFINED. Grains are cold-steeped overnight before brewing to build up a gorgeous chocolately base. Expect roasty notes layered with subtle smoke, coffee and dark chocolateflavours.

SUSPENDEDINNELSON4%

UNFINED. Hazy, juicy pale ale packed full of Nelson Sauvinhops.

SMALLBEER

BERMONDSEY, GREATERLONDON

LOCALE BREWERY

STEAM2.7%

Amber beer that beautifully bridges the gap between a lager and anale.

SOLVAYSOCIETY

LEYTONSTONE, GREATERLONDON

EAST LONDON

FURRYLOGIC5.8%

UNFINED. Belgian-style farmhouse saison infused with kiwifruit.

NOTSOSTRONGBELGIAN

DARKSTRONGALE5.5%

UNFINED. Take on a Belgian-styledouble.

SOUTHWARK

BERMONDSEY, GREATERLONDON

LOCALE BREWERY

BOROUGHBROWNALE4.5%

English brown ale. Malty and caramel aroma similar to freshly baked bread, nutty and toffee notes, gentle maltsweetness.

DELTASINGLEHOP5% Hop bred from UK Fuggles and Cascade gives earthy, lime and pineapplenotes.

ROTHERHITHERYEIPA5.5% Intense fruit aroma with gentle peppery rye aroma, gold colour; high on hops palate, with citrus, pine and light caramelnotes.

STYRIANEAGLESINGLEHOP5% Slovenian hop, fruity and floral profile; peach, pine and floralnotes.

STARDUST

WHITE WALTHAM, BERKSHIRE

JUSTSTOUT4.2% Dry Irish-style stout, the description is in thename.

STEAMTOWN EASTLEIGH, HAMPSHIRE

DISCOFLUFF4.8%

UNFINED. Helles-style pale lager hopped with the classic Saaz and the newer HallertauBlanc.

SALUSPOPULI4.5% UNFINED. Hazy NEIPA made with heaps of oats, wheat and pale barley malts. Soft mouthfeel, low in bitterness and big on hop aroma andflavour.

TAPEAST

STRATFORD, GREATERLONDON EAST LONDON

11THBIRTHDAYBEER5.5%

UNFINED. Brewed by past and present brewers of Tap East. This red ale has a warm sweetness with a lingering bitterfinish.

BITTERTHIS,BITTERTHAT3.8% UNFINED. Traditional bitter brewed with Endeavour and East Kent Goldinghops.

BRU14.3%

UNFINED. Modern pale bitter with balanced floralnotes.

CAMRA GOOD BEER GUIDE 2022

Four Time Winner of East London & City Pub of the Year

of

BUILTDIFFERENT4.3%

UNFINED. Traditional brown ale with a classic sticky nuttysweetness.

THREEACRE

UCKFIELD, EASTSUSSEX

CHARCOALMILD3%

Dark mild with warm, smokey aroma, and rich, maltyflavour.

TITSEY

WARLINGHAM, SURREY

GREEN&GOLD4.2% Fresh green-hoppedbeer.

TWO BYTWO

WHITLEY BAY, TYNE & WEAR

PORTER5%

UNFINED. Smooth, rich porter brewed with Englishhops.

UNBARRED

BRIGHTON, EASTSUSSEX

LONGBLACK5%

UNFINED. Rich porter brewed with five malts, with a hint ofcoffee.

VALE OFGLAMORGAN BARRY, GLAMORGAN

DARK3.6%

Traditional dark mild brewed with Golding and Targethops.

VERDANT

PENRYN, CORNWALL

ARGYL4.4%

Clean, crisp golden ale with notes of orange andmango.

BURNTHOUSEPORTER4.8%

Robust London porter with notes of coffee andchocolate.

WANDERBEYOND MANCHESTER, GREATERMANCHESTER

GREATRIFT6%

UNFINED. Chocolatey milk stout with underlying hint of darkfruits.

WELLDRAWN

CAERPHILLY, GLAMORGAN RED4.7%

Welsh red ale brewed with Jesterhops.

WESSEX

LONGBRIDGE DEVERILL, WILTSHIRE

MALTINGSGOLD4.5%

Smooth golden bitter with intense citrus tropical fruitedge.

WILDCARD

WALTHAMSTOW, GREATERLONDON EAST LONDON

HIGHLANDWHISKY

IMPERIALSTOUT11%

Imperial stout, barrel-aged for six months and fermented with in-houseyeast.

WILDCARDBEST4.2% Smooth easy drinking bestbitter.

WILDCARDPALE4.3%

Hoppy, refreshing beer made with Citra and Cryo Idaho 7hops.

WILD CARD/CHUKANAUT (USA)

WALTHAMSTOW, GREATERLONDON EAST LONDON

GOLDENALE4.2%

Light golden ale brewed with English hops, Phoenix andHarlequin.

WILDWEATHER SILCHESTER, BERKSHIRE

SLEEPYJOE`S4.2%

Classic deep amber red best bitter, brewed with Golden Promise malt. Biscuity, balanced andsessionable.

WIMBLEDON COLLIERS WOOD, GREATERLONDON

LOCALE BREWERY

COPPERLEAF4%

Showcases the best of English and American brewing traditions. Maris Otter malt coupled with Red Rye provide a rich body, caramel notes and a touch of spice.

INTERNATIONAL KEG BEERS, BOTTLES AND CANS

The international beer bar will feature bottled and canned beers from some of the smaller breweries from Belgium to Brazil, via Romania, Estonia andAustralia! Please bring a pint glass to our bar as we need the extra room to serve the beerproperly. Our beer order was not final at the time of printing; other bottles, cans

KEG

ALEFARM DENMARK

SPARROWS5.1%

Fruited kettlesour.

RPUS LATVIA

WESTCOASTIPACITRA

MOSAICSTRATA6.5%

IPA with a blend ofhops. CRAK ITALY

PERFECTRAKAU8% Awesome huge imperialstout.

OUD BEERSEL BELGIUM

OUDELAMBIEK6.8%

Two-year-old amber, earthy sourlambic.

KRIEKENLAMBIC5.6%

Ruby red tart cherrylambic.

LAMBIEK FABRIEK BELGIUM

KRIEKENLAMBIEK6.5%

Tart cherrylambic.

MALTGARDEN POLAND

SANDYWEEKENDS5%

Classic Hefeweizen wheat beer with a taste ofbanana.

and draught beer will be available – see bar lists at the festival.

ADAMMILLER InternationalBeerBarManager KEYKEG

Notallkegbeerswillbeonatthesametime.

SALAMA BREWING CO FINLAND

BABYJAWZ5.5% NEIPA. Golden with a good combination ofhops.

STU MÓSTOW POLAND

KOKOMODREAMIN’3.2% Berliner Weisse. Cloudy yellowsour. VERZET BELGIUM

NAKEDKAMERADSAKI15% New England double hazyIPA.

BLOND

ALL BOTTLES 330ML UNLESSSTATED COLLECTIVE ARTS CANADA

HAZYSTATE 473ml can 4.1% Session IPA with a light citrustaste.

DE RANKE BELGIUM

HOPHARVEST2021 750ml 5.5% Brewed with freshhops.

XXBITTER6% Light hops with a dryfinish.

DUPONT BELGIUM

SAISON6.5%

Classic Belgian farmhouseale.

SAISONCUVEEDRYHOPPING6.5%

Saison Dupont with extrahops.

SPENCER USA

TRAPPISTALE6.5%

Golden amber American trappistale.

WILDFLOWER AUSTRALIA

ORGANICTABLEBEER 440ml can 2.9% Belgian style paleale.

LAGERS

ALL BOTTLES 500ML UNLESSSTATED BIRRA DEL BORGO ITALY

LISA5%

Italian unfiltered lager with a drytaste.

FRAUGRUBER GERMANY

HELLES 440ml can 4.8% Golden hellesbeer.

FRÜH GERMANY

KÖLSCH4.8%

Clear golden beer fromKöln.

JEVER GERMANY

PILSNER4.9%

Clean tasting Germanpilsner.

MAHRS GERMANY

HELLESVOLLBIER4.9%

Germanblond.

PAULANER GERMANY

OKOBERFEST6%

Clear gold with a crisp cleantaste.

WHEAT BEER

ALL BOTTLES500ML

AECHT SCHLENKERLA GERMANY

RAUCHBIERWEIZEN5.2%

Dark smoked wheatbeer.

ANDECHS GERMANY

ANDECHSERWEIZENBOCK7%

Strong wheat beer with a bananataste.

DARK

ALL BOTTLES 330ML UNLESSSTATED AECHT SCHLENKERLA GERMANY

RAUCHBIERMÄRZEN 500ml 5.1% Highlysmoked.

ELLEZELLOISE BELGIUM

QUINTINEDENOEL7.8% Brown beer with Christmas spices. Nutty andearthy.

ST BERNARDUS BELGIUM

CHRISTMASALE10%

Dark brown tasting of dry fruits andspices.

STOUTS

ALL BOTTLES 330ML UNLESSSTATED

5 ELEMENTOS BRAZIL

ABYSSALCOFFEEEDITION 500ml 12% Imperial Russianstout.

BASQUELAND SPAIN

BARRELWORKSCOGNAC 750ml 14% Black, intense coffee/chocolatetaste.

BERETA / WICKED BARREL ROMANIA

BLACKPOT202110.9% Bourbon barrel-aged imperialstout.

BLAUGIES BELGIUM

BLIDEGARIANIMPERIALSTOUT 375ml 9% Taste of dark chocolatemalt.

DE STRUISE BELGIUM

BLACKALBERT2021VINTAGE13% Belgian royalstout.

DUPONT BELGIUM

MONKSSTOUT5.2%

Stout with smooth roasted malttaste.

FRONTAAL/ORPHEUS/5 ELEMENTOS NETHERLANDS

DIPTERYX 330ml can 10% Tonka bean imperialstout.

KEES NETHERLANDS

ICEBOCKDARK 330ml can 25% Freeze distilled imperialstout.

LERVIG NETHERLANDS

KONRADSSTOUT 330ml can 10.4%

Imperial medium-bodied stout with chocolate and coffeetaste.

MALTGARDEN POLAND

THEMIDDLEOFSILENCE 500ml 10.2%

Peanut butter and coffee imperial milkstout.

NØGNE Ø NORWAY

BATTENDOWNTHEHATCHES14%

Black, tasting of chocolate andcognac.

OMNIPOLLO SWEDEN

NOAPECANMUDCAKE11%

Imperial double pastrystout.

PÜHASTE ESTONIA

TUMEAINE11%

Coffee, nuts, toffee, dark chocolate and driedfruits.

LAMBICS & SOURS

ALL BOTTLES 375ML UNLESSSTATED

AMMONITE FRANCE

SYMPHONIESOLERAV5%

Blend from all vintages since2016

À TUE-TÊTE! SWITZERLAND

SURETTE 750ml 6.8%

Light amber with a funky tarttaste.

BOON BELGIUM

MARRIAGEPARFAIT8%

Strong traditional Belgianlambic.'

DE RANKE BELGIUM

MIRAKELSPIERELAMBIC 750ml 5.5% Blend of twolambics.

VIEILLEPROVISION 750ml 7.5%

Base sour beer used to make Cuvée deRanke.

HAANDBRYGGERIET

NETHERLANDS

HAANDBAKK6.7%

Sour red ale aged in oak barrels for twoyears.

CUVÉE#46.3%

Sour Flemish ale. Funkysour.

HORAL’S BELGIUM

MEGABLEND2021 750ml 7%

Collaboration between Boon, De Cam, De Troch, Hansens, Tilquin, Lambiek Fabriek, Lindermans, Mort Subite, Oud Beersel andTimmermans.

MORT SUBITE BELGIUM

OUDEKRIEK6.5%

Ruby red tart fruity cherrylambic.

TIMMERMANS BELGIUM

OUDEKRIEK20176.7% Blended withcherries.

OUDEGUEUZE20176.7%

Blend of old and newlambics.

OUDEGUEUZE20186.7%

Blend of old and new lambics.

BRITISH BOTTLED & CANNED BEER BAR

AMPERSAND

EARSHAM, NORFOLK

TORPOR 330ml 8.1% Barrel-aged brettedstout

BELGIANBREWER

BISHOP`S STORTFORD, ESSEX

SMOKEYBLOND 330ml 7.4% Smoked belgianblond

BURNINGSKY

FIRLE, EASTSUSSEX

RUSTIQUE 750ml 8.5% Strong belgian paleale

SAISONANNIVERSAIRE2019 750ml 7% Saison aged in French chardonnaybarrels

EASTLONDON

LEYTON, GREATERLONDON

CLASSICIMPERIALSTOUT 330ml 10% Imperialstout

FIVEPOINTS

HACKNEY, GREATERLONDON

GRANDSTOUTBAWHISKY 660ml 12% Barrel-aged imperialstout

OLDGREG`SBARLEYWINE2018 660ml 6% Barleywine

HARVEY`S

LEWES, EASTSUSSEX

IMPERIALEXTRADOUBLESTOUT 275ml 9% Imperialstout

IRONPIER

NORTHFLEET, KENT

BOURBONBAIMPERIALSTOUT 330ml 8.4%

Barrel-aged imperialstout

RIOJABAIMPERIALSTOUT 330ml 8.4% Barrel-aged imperialstout

RUMBAIMPERIALSTOUT 330ml 8.4% Barrel-aged imperialstout

SPEYSIDEBAEXPORTPORTER 330ml 7.3% Barrel-agedporter

SPEYSIDEBAIMPERIALSTOUT 330ml 9% Barrel-aged imperialstout

LEIGH ONSEA

LEIGH–ON–SEA, ESSEX

2021BARLEYWINE 500ml 8.5% Barleywine

MOOR

ST. PHILIPS, BRISTOL

CALVADOSOLDALE 375ml 8% Barrel-aged oldale

OLDFREDDYWALKER 440ml 7.3% Oldale

ORBIT

WALWORTH, GREATERLONDON

BARLEYWINE 330ml 11.1% Barleywine

IMPERIALSTOUT 330ml 11.7% Imperialstout

RAMSGATE

BROADSTAIRS, KENT VATTEDTRIPLEBROWNSTOUT 500ml 8.4% Agedstout

TYNTMEADOW

COALVILLE, LEICESTERSHIRE

ENGLISHTRAPPISTALE 330ml 7.4% Trappistale

WELLS & YOUNGS

BEDFORD, BEDFORDSHIRE

COURAGEIMPERIAL

STOUT(2012VINTAGE) 275ml 10% Imperialstout

WIBBLERS

SOUTHMINSTER, ESSEX

WOBBLYDRAGON(2018) 330ml 10.9% Barley wine

CIDER & PERRY BAR

IT IS HOPED TO HAVE THE FOLLOWING CIDERS AND PERRIES AVAILABLE:

CIDERS

AGAINST THEGRAIN EARLSFIELD, LONDON

Producers from South London, whose ciders are mainly seen in cans. It is hoped to have a single variety made from Kinston Black cider apples and a cider called Heart ofOak.

CJ’S

USK, MONMOUTHSHIRE

CROSSMAN

HEWISH, SOMERSET

Traditional producer using a variety of Somerset ciderapples.

DAN YGRAIG

CROSS ASH, GWENT

Producer who started in2006.

DUCKCHICKEN FURZEDOWN, LONDON

Small producer. We will have a cider made from Cox, Worcester Permain and Howgate Wonderapples.

KENT CIDERCO

FAVERSHAM, KENT

Producers since 2009. We should have a spiced cider, a Sicilian lemon cider and a mango, all made with realfruit.

MILLLANE

STEBBING, ESSEX.

Originally a hobbyist, now a small commercial producer who started in2016.

PALMERSUPLAND

ROGERSTONE, NEWPORT

A business that came out of producing as ahobby.

PARSON’SCHOICE

WEST LYNG, SOMERSET

Producer who started in1990.

PENALLT

PENALLT, MONMOUTHSHIRE

Cider has been made here for generations, and there is a self-catering cottageavailable.

RICH

WATCHFIELD, SOMERSET

Commercial producers for over 60years.

ROSS ONWYE

PETERSTOW, HEREFORDSHIRE

Producing for over 30 years and also have their own pub. It is hoped to have an oak-conditionedcider.

SEVERNCIDER

AWRE, GLOUCESTERSHIRE

Producing cider and perry since1956.

PERRIES

HECKS

STREET, SOMERSET

Producer established in 1896. It is hoped to have a single varietyperry

KENT CIDERCO

FAVERSHAM, KENT

We will have a pear cider flavoured with nettles. Not called a perry as it doesn’t use perrypears.

THREESAINTS

USK, MONMOUTHSHIRE

Producer established in 2010 using Welsh apples andpears.

TROGGI

EARLSWOOD, MONMOUTHSHIRE

Founded in 1986 producing cider and perry.