XXXVIII Convegno Nazionale della Società Italiana di Chimica Agraria

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S stable isotope discrimination in rice: isotope vs molecular phenotypes Fabio F. Nocito, Viviana Cavallaro, Mariachiara Caschetto, Moez Maghrebi, Gian Attilio Sacchi Dipartimento di Scienze Agrarie e Ambientali, Università degli Studi di Milano, Italia

Sulfur has four stable isotopes: 32S, 33S, 34S, and 36S; their percentage abundances are 0.9499, 0.0075, 0.0425, and 0.0001 atom fraction, respectively. Mass differences among the S isotopes result in small but yet significant differences in their chemical and physical properties, which may produce considerable separation of the S isotopes during chemical reactions. The most abundant isotopes – 32S and 34S – are now commonly measured using elemental analyzers coupled with isotope ratio mass spectrometers, and S isotope abundance are generally express in term of 34S/32S abundance ratio, using the standard 34S notation: 34S = [(34S/32S)sample/(34S/32S)VCDT -1] x 1000 which express the part per thousand deviation of the isotope ratio 34S/32S of a sample relative to an international standard, the Vienna Canyon Diablo Troilite (VCDT). Unlike what has happened with carbon and nitrogen, natural abundance S stable isotope analysis techniques have scarcely been employed to study S allocation and metabolism in plants mainly because of the lack of knowledge about the 32S/34S isotope effects occurring during S metabolism and partitioning among the different organs. Most of the irreversible reactions involving S discriminate between 32S and 34S by favoring the light isotope (32S), thus enriching in 34S the residual substrate molecules left behind. That is to say, that irreversible reactions that do not consume all the substrate may likely produce a detectable fractionation of S stable isotopes at natural abundance, providing crucial insights in the understanding of S metabolic fluxes inside the plants, thus preventing costly or radioactive labeling. Preliminary analyses performed on rice plants grown in complete nutrient solutions revealed some discrepancies amongst 34S values of the S source and total S measured in the whole biomass or organs. Total S in the whole plant was significantly depleted in 34S by -1.40 ± 0.08 ‰ with respect to the S source. Moreover, the analysis of organ-specific 34S values measured for total S revealed that roots were depleted in 34S by -0.52 ± 0.05 ‰ while shoots were enriched by 0.62 ± 0.04 ‰ relative to the same S source. Moreover, S stable isotope mass balance studies revealed that different isotope phenotypes can be associated to the preferential expresion of specific sulfate transporters involved in sulfate uptake. Taken as a whole, data strongly indicate that 32S/34S isotope effects occur during sulfate uptake and S partitioning.

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M. Zilio, A. Pigoli, B. Rizzi, F. Tambone, F. Adani

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THE METABOLOME OF OLIVE XYLEM SAP CAN REFLECT PLANT PHYSIOLOGICAL STATUS IN Lucini

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LARVAE: PRELIMINARY RESULTS Adele Muscolo, Orlando Campolo, Francesca Laudani, Vincenzo Palmeri, Agostino Sorgonà

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POTENZIALITÀ APPLICATIVE DEI METABOLITI SECONDARI DELLE PIANTE Giacomo Napolitano, Simone Milan, Sabino Aurelio Bufo, Laura Scrano

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NANOCOMPOSITI MAGNETICI PER L’EFFICACE RIMOZIONE DI AGROFARMACI E Pansini, Serena Esposito, BarbaraBonelli

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ACQUE INQUINATI DA AGRO FARMACI Maria Vittoria Pinna, Caterina Senette, Giovanni Garau

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FIELD EVALUATION OF NITRATE LEACHING: THE ROLE OF FERTILIZERS AND SOIL MICROORGANISMS Bruno Rizzi, Massimo Zilio, Fulvia Tambone, Piergiorgio Stevanato, Andrea Squartini, Fabrizio Adani

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Gioacchini, Luciano Cavani, Claudio Ciavatta

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LA FITOTOSSICITÀ DEI PRODOTTI INTERMEDI DI DEGRADAZIONE FOTOCATALITICA: CASO Scrano

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GRASS AND LEGUME SPECIES AND MUNICIPAL WASTES AS BIORESOURCES FOR THE ASSISTED PHYTOSTABILIZATION OF PTE CONTAMINATED SOILS Matteo Garau, Giovanni Garau, Stefania Diquattro, Maria Vittoria Pinna, Paola Castaldi

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Mountassir, Giacomo Russo, Maria A. Rao

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Fiorentino, Massimo Fagnano, Paola Adamo

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PRESENCE OF TRIAZINE HERBICIDES AND THEIR METABOLITES IN GROUNDWATER OF ITALIAN MAIZE GROWING AREAS Lucio Botteri, Federico Ferrari, Silvia Ghisoni, Gabriele Rocchetti, Luigi Lucini, Marco Trevisan

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Duri, Nunzio Fiorentino, Eugenio Cozzolino, Massimo Fagnano, Paola Adamo

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LA PROTODIOSCINA, UNA SAPONINA NATURALE AD ATTIVITÀ FITOTOSSICA Ana Luiza Wagner Zampieri, Emy Luiza Ishii Iwamoto, Fabrizio Araniti, Maria Rosa Abenavoli

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Vincenza Cozzolino, Riccardo Spaccini, Alessandro Piccolo

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OF TAGGIASCA EXTRA VIRGIN OLIVE OIL: A METABOLOMICS APPROACH Biancamaria Senizza, Luigi Lucini, Marco Trevisan

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QUANTIFICAZIONE IN SITU DEL RILASCIO DI CITRATO DA PIANTE DI LUPINO BIANCO Raphael Tiziani, Markus Puschenreiter, Erik Smolders, Tanja Mimmo, José Carlos Herrera, Stefano Cesco, Jakob Santner

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Brostaux, Vincenza Cozzolino, Pierre Delaplace, Patrick Du Jardin, Alessandro Piccolo

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DEVELOPMENT AND OPTIMIZATION OF HALOPHYTE BASED FARMING SYSTEMS IN SALT AFFECTED MEDITERRANEAN SOILS Marco Santin, Antonella Castagna, Alessia Mannucci, Lucrezia Pomarè, Annamaria Ranieri

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Lucchini, Silvia Morgutti, Noemi Negrini, Gian Attilio Sacchi

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PROTEOMICA DEI PROFILI DI MEMBRANA DI DIVERSE FRAZIONI CELLULARI IN RADICI DI MAIS Chiara Muratore, Bhakti Prinsi, Luca Espen

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RISPOSTA A DIFFERENTI CONDIZIONI DI NUTRIZIONE AZOTATA Gianluca Galli, Chiara Muratore, Bhakti Prinsi, Luca Espen

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EFFECTS OF AMMONIUM TO UREA RATIO ON N NUTRITION IN MAIZE PLANTS Sara Buoso, Mustapha Arkoun, Jean Claude Yvin, Daniel Said Pullicino, Nicola Tomasi, Roberto Pinton, Laura Zanin

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GE) Marco Landi, Laura Estevez, Ricardo Mosquera, Lucia Guidi

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IL PROFILO NUTRACEUTICO DI DUE VARIETÀ DI BASILICO È INFLUENZATO DALLA Begona Miras Moreno, Valentina Buffagni, Luigi Lucini, Fabio Valentinuzzi, Mauro Maver, Tanja Mimmo, Marco Trevisan, Youry Pii, Stefano Cesco

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EFFECT OF MYCORRHIZATION AND FERTILIZATION MANAGEMENT ON ORGANIC POTATO GROWN UNDER HIGHLY CALCAREOUS SOILS ASSESSED BY RT PCR Cristina Abbate, Sara Lombardo, Gaetano Pandino, Stefania Fontanazza, Aurelio Scavo, Giovanni Mauromicale

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Maurizio Badiani

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EFFETTI DEI VOLATILI EMESSI DAI MICRORGANISMI DEL SUOLO SUL CONTENUTO DI NUTRIENTI IN PIANTE DI MAIS Cristiana Ariotti, Lara Martìn Sanchez, Paolina Garbeva, Gianpiero Vigani

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IMPROVING AUTOMATED DNA EXTRACTION FROM SOIL FOR NEXT GENERATION SEQUENCING APPLICATIONS Laura Maretto, Claudia Chiodi, Diego Pizzeghello, Serenella Nardi, Giancarlo Renella, Paolo Manfredi, Massimo Cagnin, Giuseppe Concheri, Andrea Squartini, Piergiorgio Stevanato

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