Fusion Restaurant Menu

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PAIR & SHARE Smoked Salmon $12

Shrimp Croquettes & Calamari $18

served on crostinis

shrimp croquettes, fried calamari rings with tartar sauce

Homemade Duck Liver Platter $25

Argentinian Mini Chorizo $9

homemade duck liver mouse, with blueberry & orange marmalade, truffle tapenade & French bread

Assorted Cheese Platter $25 served with French bread

Prosciutto & Cheese Platter $27 prosciutto, assorted salami and cheeses, dried fruits, nuts & crostinis

Mediterranean Tapas $12 olive tapenade, bruschetta, humus & yogurt garlic dip served with pita bread

Burrata, Iberico Ham & Rucola $22 thinly sliced Iberico ham with burrata cheese & rucola

French Brie $16

chorizo served with chimichurri and BBQ sauce

Vineyard Snails $12 snails in garlic butter, olive oil & toast

Vegetarian Mushroom & Egg $8 oven baked mushrooms, zucchini, tomato & egg

Party Platter $19 chicken wings, mini egg roll, mozzarella sticks, bitterballen & dipping’s

Shrimp Al Ajillo (for 2) $26 served with French bread

Mix Platter $24 beef churrasco, chorizo, chicken & garlic shrimp

brie cheese with grilled bread & honey truffle

Vegetarian Egg Rolls $12

Passion Fruit Ceviche $12

with mango relish & sweet chili sauce

fish and shrimp ceviche with passion fruit

Shrimp & Prosciutto $15

Tapas De Luxe $27

tempura shrimp wrapped in prosciutto

salmon crostinis, burrata cheese, Iberico ham, ceviche,

Dozen Fried Chicken Wings $18

olives,honey, truffle brie, truffle cheese & old Amsterdam

6 buffalo wings & 6 honey BBQ wings

18% service charge will be added to your check


ENTREES

APPETIZERS

Traditional Steak Tartar $24

Caesar Salad $12

with grilled bread and french fries

Classic French Onion Soup $9 Tuna Tataki $16

Fish and Chips $24

Wagyu Beef Burger $25 foie gras, caramelized onions & garlic mayonnaise

FROM THE GREEN EGG BBQ Grilled Black Angus Tenderloin 6oz. $42 10oz. $52 Cedar Wood Smoked Salmon $34 salmon from the Green egg with ginger, scallions, soy sauce and cilantro 16oz. Grilled Rack of Veal $55 16oz. Dry Aged Rib Eye $59 16oz. Grilled NZ Rack of Lamb $45 Cowboy Special $125 22oz. cowboy steak, two lobster tails, two side dishes, and a bottle of Ironstone Cabernet Sauvignon

SIDE DISHES $6 Your Choice of:

DESSERTS

French Fries

Chocolate Brownie $7

Green Asparagus Gratin Potatoes Creamed Spinach Sautéed Mushroom

with vanilla ice cream

Crème Brûlée $6 vanilla crème brûlée

Crêpes $7 crêpes with orange sauce and vanilla ice cream

Green Salad Baked Potato Choice of Sauces: Béarnaise, Peppercorn, Chimichurri, Mushroom, Tartar, Hollandaise 18% service charge will be added to your check


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