Panorama Community Magazine • 1/2 teaspoon salt • 1 egg • 1 cup buttermilk • 2 tablespoons unsalted butter, melted, plus additional for garnish • 1 1/2 teaspoons vanilla extract • 30-40 drops red food coloring • nonstick cooking spray • syrup, for garnish • powdered sugar, for garnish • raspberries, for garnish In large bowl, whisk flour, sugar, cocoa powder, baking powder, baking soda and salt. In medium bowl, whisk egg. Add buttermilk, 2 tablespoons butter, vanilla extract and food coloring; whisk until combined. Add wet ingredients to dry ingredients and stir to combine.
Spray heart-shaped cookie cutter with nonstick cooking spray and place in skillet. Add enough batter to fill heart. Cook 2 minutes. Remove heart cutter. Flip pancake and cook 1 minute. Serve with butter, syrup, powdered sugar and raspberries. Note: If mixture is too thick, add water until desired consistency is reached.
(Culinary.net) On the sweetest day of the year, a day full of flowers, love and sweets, Valentine’s Day is the ultimate opportunity to try a different dessert meant for two. It’s hard to resist a perfectly blended, rose-red, luscious Red Velvet Mug Cake. It’s the perfect size, with just a handful of instructions, and it’s easily cooked before your eyes in the microwave. That’s right, the microwave.
This mug cake is a simple way to make something delicious and keep the portions small. Whether you have a small party, just you and your loved one or just simply want something easy and small, this quick treat is designed just for you. Start by mixing all the dry ingredients into a large mug, Continued on next page
Red Velvet Mug Cake
Happy Valentines Day
Valentine’s Day Weekend at er
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Lobster Ravioli w/vodka sauce topped with crab meat Soup or Salad & Bread OR Haddock Francaise over pasta = or Salad & Bread Soup
Dinner Feature is available Saturday, Sunday & Monday of Valentine’s Day Weekend
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DINE IN • CARRY OUT • FREE DELIVERY
Purhase an order of $40+ to participate Compra una orden de $40 para participar
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FEBRUARY 2022
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