NOV 2016 Der Auspuff

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PORSCHE CLUB OF AMERICA - SANTA BARBARA REGION -NOVEMBER 2016

40th Annual Concours dâ&#x20AC;&#x2122;Elegance 20th Annual Chili Cook-Off

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NOVEMBER 2O16

FEATURES

20th Annual Chili Cook-Off...........................12 40th Annual Concours d’Elegance..............16 Rodents.............................................................22

FUTURE EVENTS

Zone 8 Autocross in Camarillo.......................8 Petersen Museum Tour..................................10 MLK Weekend in Carmel..............................25 Motor 4 Toys....................................................30 SBR’s Holiday Brunch....................................33

DEPARTMENTS

SBR Board of Directors & Appointees........ 2 SBR Events Calendar...................................... 3 President’s Column.......................................... 4 From The Editor’s Desk................................... 4 Camarillo Breakfast........................................ 7 Santa Barbara Breakfast.............................. 9 Down The Road - Future Events.................. 26 SBR Breakfast Maps..................................... 27 The Zone 8 Page............................................ 27 Membership Page......................................... 28 Name Badge Ordering Information............ 30 Classified Ads................................................ 31 Directory of Advertisers............................... 31 The Last Word................................................ 32

ON THE COVER

Porsches on the lawn of the Fess Parker Doubletree Resort in Santa Barbara at our 40th Annual Concours d’Elegance on October 9. Photo by John Alfenito DE R

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PORSCHE CLUB OF AMERICA - SANTA BARBARA REGION -NOVEMBER 2016

40th Annual Concours d’Elegance 20th Annual Chili Cook-Off

ON THIS PAGE

Sunrise in Santa Barbara at the Concours d’Elegance Photo by John Alfenito

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President MIKE HODSON aitchpm@gmail.com 805-279-2252

Vice President STEVE KALLER Steve@kallermgmt.com 818-489-4225

Treasurer JIM BROWN JimB968@gmail.com 805-559-1004

Secretary HOWARD RUBENSTEIN hrrca1@gmail.com 818-340-3366

Membership SUE KINSLING Sue_Kin@hotmail.com 805-386-8112

Activities DOREEN PANKOW DPankow@sbcglobal.net 805-422-8217

Editor JOHN ALFENITO DerAuspuff@gmail.com 818-436-9204 AUSPUFF NOVEMBER 2O16

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PCA SANTA BARBARA REGION’S AWARD-WINNING MONTHLY MAGAZINE

Board Appointees

Editor JOHN ALFENITO DerAuspuff@gmail.com

Advertising GEORGE NORTH NorthGB1@gmail.com

Managing Editor SUSAN STONE SE.Stone@verizon.net

Archives JAMES OLDHAM OldhamJames@msn.com

Associate Editors BIRGITTA BAKER JEANNE MCNAIR

Autocross STEVE FERRARI SteveFerrari@outlook.com

Advertising Director GEORGE NORTH NorthGB1@gmail.com

Technical Editor

Concours KENNY & TARA BRUNDRETT californiasat@gmail.com

CHRIS ANDROPOULOS chris@schneiderautohaus.com

Contributors

Distribution CHET & JOAN YABITSU yabitsu@charter.net

KENNY BRUNDRETT TARA BRUNDRETT TED LIGHTHIZER DOREEN PANKOW JEFFRY WAXMAN

Insurance RANDY KINSLING RKinsling@tw-ins.com

Printing MICHAEL DUNWELL SIR SPEEDY PRINTING 1161 Calle Suerte, Suite E Camarillo, CA 93012 805-484-7999

Public Relations DICK LANGE LRLange@pacbell.net R.U.F. (Retired & Unemployed Folks) JOHN & JEANNE MCNAIR jjmcnair3@verizon.net Safety TOM MARSHALL tomma8454@aol.com Webmaster RANDY FISHWICK my964@outlook.com

Goodie Store JOHN BARRISON JohnBarrison@gmail.com 805-797-4191

Past President NICOLAS LIAKAS NicolasLiakas@gmail.com 818-706-6016

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Santa Barbara Region Board of Directors

Yearly Advertising Rates (12 issues)

Full Page (8.5 x 11 inches) $1870.00 Half Page (8.5 x 5.5 inches) $935.00 Quarter Page (3.5 x 4.75 inches) $635.00 Business Card (3.5 x 2 inches) $330.00

Deadline for submission of ad copy is the 10th of the month preceding the month of publication. Graphic assistance available at no charge.

On The Web Website www.pcasb.org Facebook www.facebook.com/PCASBR Flickr www.flickr.com/photos/pcasb Der Auspuff Online www.issuu.com/pcasbr

Please support our advertisers: We welcome commercial ads in Der Auspuff. They help support our club, and we encourage you to make your first call to those who help us enjoy our great hobby. Let them know you saw their ad in Der Auspuff. We also encourage you to promote your own business by becoming an advertiser yourself. For information, please contact: George North. 859-445-1975 NorthGB1@gmail.com Der Auspuff, which translates as “the exhaust,” is the official publication of the Santa Barbara Region, Porsche Club of America. Chartered regions of PCA are granted permission to reprint any material herein provided full credit is given to the author and Der Auspuff (with the exception of copyrighted material). Any statement appearing in Der Auspuff is that of the author, and does not constitute an opinion of the Porsche Club of America, the Santa Barbara Region, its Board or Appointees, the Der Auspuff Editors, or its Staff. The Editorial Staff reserves the right to edit all material submitted for publication. Deadline for submittal of material to be considered for Der Auspuff is the 10th of the month preceding the month of publication.

Saturday 5 Saturday 5 Wednesday 9 Saturday 12 Saturday 19

November

SBR Events Calendar

CAMARILLO BREAKFAST............................................8:00 a.m Panera Bread & Johnny Rockets, Camarillo Outlets ZONE 8 - SBR AUTOCROSS IN CAMARILLO...............page 8 > Camarillo Airport BOARD OF DIRECTORS MEETING..............................6:30 p.m. Lavaggio, Agoura Hills SANTA BARBARA BREAKFAST...................................8:30 a.m. Moby Dick Restaurant, Stearns Wharf THE PETERSEN MUSEUM TOUR.................................page 10 > La Brea & Fairfax in West Los Angeles Porsch

CAMARILLOe Club of America/Santa Barbara Region AU SATURDAY TOCROSS , NOV 5, 2O

Posas exit Where: Take the Las Posas south, Las Camarillo Airport. Camarillo. Take off the 101 in Pleasant Valley Road, ion. turn right on Airport Way to T-intersect turn right on follow the signs. Turn right and approximate) Airport Gate Schedule: (times n Check In at 6:30 a.m. Registratio Inspection begins 6:45 a.m. Tech Drivers Meeting 8:00 a.m. MandatoryRuns begin 4:30 p.m.) (to 8:30 a.m. Practice Timed Runs Official 3 2:00 p.m.

Requirements: Safe This event will& mechanically sound car. be run in compliance Please review with Zone 8 rules.PCA Zone 8 autocross Complete results rules for helmet and will be posted seatbelt on the SBR websiterequirements http://tinyurl.com (pcasb.org) within two weeks /Zone8Rules of the event.

ENTRY FEE: $85.00 PER DRIVER, INCLUDES A BARBECUE LUNCH.

• Extra BBQ lunches can be purchased with registration for $20 each.

• Enrollment limited to 65. Registration MUST be done online (see below). • Course work is mandatory in order to run this Autocross.

• Porsche drivers: THIS IS A ZONE 8 SANCTIONED EVENT FOR POINTS.

• More than one person may drive a car, but each driver may drive only one car. • Non-driver volunteers please register at: http://msreg.com/SBRFallAX • Questions? E-mail STEVE FERRARI at: SteveFerrari@outlook.com

PORSCHE :: BMW :: MINI :: AUDI

Supporting PCA since 1968

KNOWLEDGE.

Registration and payment must be made online via MotorsportReg.com. Please visit the registration site at: http://msreg.com/SBRFallAX

EXPERIENCE.

Please read Zone 8’s Autocross rules 805.962.8015 2703 De La Vina Street to insure you meet helmetSanta and car 805.563.0677 Barbara, CA 93105 safety requirements: http://tinyurl.com/Zone8Rules

TECHNOLO

www.schneiderautohaus.com

THE PETERSEN MUSEUM TOUR

SATURDAY, NOVEMBER 19, 2016

Enjoy a great day at the newly renovated and highly acclaimed Petersen Automotive Museum. The new façade of the Petersen has been deemed one of Los Angeles’ great architectural accomplishments. It must be seen in person to be fully appreciated. We’ll meet at 8:15 a.m. in the NW corner of Costco’s parking lot at 5700 Lindero Canyon Rd., Westlake Village. Departure time is 8:45 a.m. Because of traffic and parking considerations, car-pooling is recommended.

The museum reopened last December after an extensive, $90-million renovation. We have arranged for a docent led highlight tour of the museum. In addition, for those who wish to see more, a separate tour of the Petersen’s vast underground vault will be available. Each tour lasts about one hour.

The highlight tour is designed to give visitors an overview of all three floors of the Petersen, visiting each of the display areas. The highlight tour starts at 10:15 a.m. and the optional vault tour starts at 12:30 p.m. The fee for this spectacular day, which includes general admission, the highlight docent tour and the activity fee is only $30 per person. The optional vault docent tour is an additional $20 per person. Parking is $12 per car - paid at the time of parking. For lunch you will be on your own with several different options. You can bring your own sack lunch, you can eat at the museum (if their restaurant is open by the time of our visit) or you can eat at one of the many nearby restaurants (a list will be provided upon registration). For questions contact Howard Rubenstein at hrrca1@gmail.com or (818) 340-3366.

Please mail your check (payable to PCA/SBR) to arrive no later than November 12th to: Howard Rubenstein, 1612 Strandway Ct, Westlake Village, CA 91361.

Names: _________________________________________ Email Address: ____________________________________

Cell #: __________________________________________ Vault Tour? Circle YES or NO Total # Attending: ____________ Amount Enclosed: __________________________________

December

Saturday 3

CAMARILLO BREAKFAST............................................8:00 a.m. Panera Bread & Johnny Rockets, Camarillo Outlets

Sunday 4 Saturday 10 Sunday 11

MOTOR 4 TOYS............................................................7:00 a.m. Warner Center, Woodland Hills SANTA BARBARA BREAKFAST...................................8:30 a.m. Moby Dick Restaurant, Stearns Wharf SBR’s ANNUAL HOLIDAY BRUNCH............................page 33 > Spanish Hills Country Club, Camarillo

Santa Barbara Region’s Annual

Holiday Brunch

Sunday, December 11, 2016 11 a.m. - 2 p.m.

$55 per person Spanish Hills Country Club

999 Crestview Avenue Camarillo 93010

Santa Barbara Region’s Annual Holiday Brunch

Holiday Brunch Menu Assorted Muffins & Pastries Sausage Links Applewood Smoked Bacon Herb-Roasted Red Potatoes Almond Crunch French Toast Omelet Station Smoked Salmon & Bagels with Capers, Eggs, & Onions Tri-Tip Chicken Marsala Vegetarian Pasta Bake Fresh Fruit Salad Mixed Green Salad Grilled Vegetable Salad

Names: ________________________________ _________________________________ Email: _________________________________ Phone #: ______________________________

Desserts

Amount Enclosed @ $55 each: $____________

Cake, Cheesecake & Cookies Beverages Coffee, Hot & Iced Tea, Water Orange & Cranberry Juice No Host Bar Available Cocktails, Wine, Beer Bloody Marys, Mimosas

R.S.V.P. no later than December 5th. Make checks payable to PCA-SBR: c/o Doreen Pankow 2251 Brownstone Creek Ave. Simi Valley, CA 93063 Questions? Contact Doreen 805-422-8217 dpankow@sbcglobal.net

The Holiday Party will include the installation of the 2017 SBR Officers & Board of Directors. Please bring an unwrapped toy valued at $10 or more for donation to charity. Cancellations after December 5th will not receive a refund.

January 2017 Saturday 7 Wednesday 11 Saturday 14 Fri-Mon 13-16

CAMARILLO BREAKFAST............................................8:00 a.m. Panera Bread & Johnny Rockets, Camarillo Outlets BOARD OF DIRECTORS MEETING..............................6:30 p.m. Lavaggio, Agoura Hills SANTA BARBARA BREAKFAST...................................8:30 a.m. Moby Dick Restaurant, Stearns Wharf MARTIN LUTHER KING, JR. WEEKEND IN CARMEL...page 25 > The Quail Lodge & Golf Course, Carmel Spend MLK Weekend In

Carmel

January 13-16, 2017

Join us on Martin Luther King, Jr. weekend 2017 for an enjoyable drive to Carmel and a stay at the beautiful Quail Lodge and Golf Club. We will have a delicious dinner on the property on Friday evening.

Saturday, January 14th, we will take a scenic drive up the coast to the Canepa Motorsports Museum for a guided tour of exceptional cars and a catered lunch at the facility. Saturday evening will be free for you to enjoy any of the great restaurants in Carmel. Sunday, January 15th, we will take our cars over the legendary 17-Mile Drive and have lunch overlooking the 18th hole at Pebble Beach Golf Resort. The afternoon will allow time for some fabulous shopping in Carmel. That evening, we will return to Carmel and have a wonderful experience at an Italian restaurant.

Our host hotel for the weekend is the Quail Lodge & Golf Club, which is an 850-acre property with a championship golf course and delectable farm-to-fork dining options. There is a special rate of $100 for golf for those who are interested. Discounted room rates will be $205 (plus tax) per night. A healthful continental breakfast is included along with free Wi-Fi in the rooms and free parking. You’ll find the hotel’s website at www.quaillodge.com. To book your room, call the Quail Lodge at 1-866-675-1101 and use group code 49161. Rooms will be held as a blocked group only until November 13, 2016, so book early.

The full weekend price is $255 per person, and the following are included: Lunch Saturday and Sunday, dinners Friday and Sunday, the Canepa Museum tour, and the Pebble Beach 17-Mile Drive.

If you wish to participate, complete the coupon and mail it with your check (payable to PCA/SBR) to: Barbara Spencer, 324 Vereda del Ciervo, Goleta, CA 93117. Your check must be received no later than December 15, 2016. No refunds will be made after that date. For questions contact barbaraleehill@gmail.com or 805-729-4636.

2017 MLK WEEKEND IN CARMEL

Name: ___________________________________________________________ Email Address: _____________________________________________________

Cell Phone #: ______________________________________________________

Amount Enclosed ($255 per person): ______________________________________

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The President’s Column Be a wonderful role model to everyone. Take the high road, even though it may be tougher and longer and more challenging than the easy way. The dark side can be tempting and convenient. Remember that when we are gone, the greatest compliment will be that more people should be like we were.

Remember

uring our journey through life, we encounter many different people, places, things and events. Some of these encounters and people are memorable due to their uniqueness, some are unforgettably positive and, hopefully, a small minority are those we wish to erase forever from our memory banks.

Appreciate the abundance that we share in our lives. Remember the ultimate sacrifices made by so many that allow us to have the quality of life unmatched anywhere in the world. Take the time to express your gratitude to those who have served and those who currently serve, because they have given more than we can ever imagine.

MIKE HODSON

In a perfect world, each experience or interaction would be a learning experience. Good, bad or indifferent, we should observe, understand and adapt to our surroundings and the factors that affect our experiences. Remember and cherish the good times that enrich our lives. Remember every person who has cared for us, helped us and loved us. Parents, teachers, friends and peers, all have an effect on who we are and what we do. Verbalize and demonstrate your appreciation of their gifts as a small token of gratitude for their kindness, wisdom and love. Practice your listening skills so that you may become an expert. Spread your compassion generously, and be stingy with advice. Walk a mile in their shoes, and feel every pebble along the way. Share the joy and heartache while you learn much about yourself.

Remember to forget the bad times, other than not to repeat them. Ditch the baggage, offload the anger and lighten your load. My mother always said, “Bitterness is the cancer of life.” Having wasted too much time feeling bitter myself, finally chucking those emotions has changed my perspective forever. Certainly we all face life challenges on a regular basis. Sometimes the path is clear; other times, not so clear. Remember to choose the best path, be strong and feel great satisfaction with your choice, even though it may be difficult. Stay the course and endure. We all wish to be remembered fondly. What we decide today will determine our legacy tomorrow. Choose wisely and take the time to decide, for the rewards are great. Lastly, remember to vote in the PCA/SBR election. Your voice counts, and we need your input. Please help us to be the best we can be. Thank you for your support.

From The Editor’s Desk

fter a long and productive stewardship of SBR’s Retired & Unemployed Folks Group (R.U.F.), John & Jeanne McNair are stepping down.

to an Alpaca Farm in Ojai, a fruit processing plant in Oxnard, a Porsche workshop in North Hollywood specializing in 356 Outlaws, and scores of other special interest places throughout the Southern California region.

First, a major salute goes their way for imagining and organizing some of the most fascinating “trips” (each one just a few hours) I’ve ever had the pleasure of taking. Second, who is going to step up and keep the wonderful R.U.F. tradition alive?

What’s left to do, you ask? Where to next? That will be up to whoever steps up to volunteer as R.U.F. chair for 2017. John & Jeanne will be happy to show you the ropes, but we need a volunteer (or two) to keep this small but eager subgroup rolling.

JOHN ALFENITO

The job of R.U.F. chair can be filled by one person, but it might be the perfect appointment for a couple (either related by marriage or not). In the past, R.U.F. has scheduled events on Thursdays at intervals dictated by the availability of interesting places to explore. In other words, monthly is not been mandatory. We’ve taken the Metrolink to downtown Los Angeles for a walking tour, followed by lunch at Clifton’s Cafeteria. We’ve been AUSPUFF NOVEMBER 2O16

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Sound like something you’d like to do? Then contact President Mike Hodson or any other SBR Board Member and join the fine group of SBR people who give of their time so that our club provides real value to us all. And while we’re talking about volunteers, I, too, urge you to vote for next year’s management team using the ballot on the opposite page or by voting at either of our November breakfasts in Camarillo (November 5) or Santa Barbara (November 12).

OFFICIAL BALLOT PORSCHE CLUB OF AMERICA • SANTA BARBARA REGION

2017 ELECTION OF OFFICERS MEMBER Part 1 • 2017 OFFICERS

FAMILY/AFFILIATE MEMBER Part 1 • 2017 OFFICERS

The Santa Barbara Region Board of Directors and Nominating Committee offer the following slate of candidates to serve as officers for 2017:

President:

[ ] MIKE HODSON [ ] Write-In ____________________

Vice President: [ ] STEVE KALLER [ ] Write-In ____________________

Treasurer:

[ ] JIM BROWN [ ] Write-In ____________________

Treasurer:

[ ] JIM BROWN [ ] Write-In ____________________

Secretary:

[ ] HOWARD RUBENSTEIN [ ] Write-In ____________________

Secretary:

[ ] HOWARD RUBENSTEIN [ ] Write-In ____________________

Activity Chair: [ ] DON DICKEY [ ] Write-In ____________________

Part 2 • HONORARY CHOICES

SBR Man of The Year:

Please submit the name of your favorite candidate for:

Write-In ________________________ SBR Woman of The Year:

Please submit the name of your favorite candidate for:

Write-In ________________________ SBR Woman of The Year:

Write-In ________________________

Part 3 • VOTER’S NAME & SIGNATURE

Please print your name clearly. Ballots with illegible names will NOT be counted.

Signature required per SBR By-Laws. Only the Member and Family/Affiliate Member are eligible to vote.

Please Print Your Name

Member’s Signature

Date

Member’s Signature

Date

PLEASE SUBMIT YOUR BALLOT BY HAND OR BY MAIL NO LATER THAN DECEMBER 3, 2016 SEND TO: HOWARD RUBENSTEIN,1612 STRANDWAY CT, WESTLAKE VILLAGE, CA 91361 DE R

NOVEMBER 2O16 AUSPUFF

For more information, call Dustin Troyan at 818.584.3240 and visit www.lavaggio.net

McAuliffe Financial Ser vices, Inc. s Owner, Dear Busines ow could be n k â&#x20AC;&#x2122;t n o d u o What y oney. costing you m ial Services c n a in F e f f li McAu nning ideas la p ic g te a tr s provides ed privately-own l, u f s es c c u s to educational n a in s ie n a comp format. uncover the u o y p el h s u Let e missing. b y a m u o y s opportunitie Best regards, Neil

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PCA-SBR Member Since 2003

Neil McAuliffe 805-497-2332

McAuliffe Financial Services, Inc. www.McAuliffeFinancialServices.com

2660 Townsgate Road, Suite 310 Westlake Village, CA 91361 CA Insurance License No. 0454144 Securities offered through Crown Capital Securities, L.P. Member FINRA/SIPCl

Camarillo Breakfast

October 1, 2016 101 Attendees 59 Porsches

PHOTOS BY JOHN ALFENITO

As always, an impressive array of Porsches from every era was parked in the Panera Bread and Johnny Rockets parking area.

Kent Bodin brought along his cousin, Margot Jonsson, from Sundsvall, Sweden (far left) along with visiting Ohio Valley Region members Deniece & Walter Chin (right).

Nick & Olga Liakas were celebrating Olgaâ&#x20AC;&#x2122;s birthday.

Birgitta Baker with Oscar Briones DE R

NOVEMBER 2O16 AUSPUFF

Porsche Clu b

CAMARILL O

of America/S

anta Barbara

AUTOCROS S

SATURDAY ,N

Region

OV 5, 2O16

Requirements : Safe This event w&illmechanically sound car. Pl be run in com pliance witheaZose review PCA Zone 8 au to ne 8 rules. Co mplete resultscross rules for helmet and will be posted se on the SBR watebbelt requirements http:/ /tinyu site (pcasb.org ) within two wrl.com/Zone8Rules eeks of the ev ent.

exit Where: port. Take the Las Posas as south, s ir Camarillo A Camarillo. Take Las Po off the 101 in Pleasant Valley Road, ction. turn right on Airport Way to T-interse turn right on d follow the signs. Turn right an ate) es approxim ck In at Airport Gate im (t : le u d e e h h Sc egistration C 6:30 a.m. R ch Inspection begins ng 6:45 a.m. Te andatory Drivers Meeti 8:00 a.m. M ractice Runs begin 4:30 p.m.) 8:30 a.m. P Official Timed Runs (to 2:00 p.m. 3

ENTRY FEE: $85.00 PER DRIVER, INCLUDES A BARBECUE LUNCH. • Extra BBQ lunches can be purchased with registration for $20 each. • Enrollment limited to 65. Registration MUST be done online (see below). • Course work is mandatory in order to run this Autocross. • Porsche drivers: THIS IS A ZONE 8 SANCTIONED EVENT FOR POINTS. • More than one person may drive a car, but each driver may drive only one car. • Non-driver volunteers please register at: http://msreg.com/SBRFallAX • Questions? E-mail STEVE FERRARI at: SteveFerrari@outlook.com PORSCHE :: BMW :: MINI :: AUDI Supporting PCA since 1968

L W O N K . E C EXPERIEN

Registration and payment must be made online via MotorsportReg.com. Please visit the registration site at: http://msreg.com/SBRFallAX Please read Zone 8’s Autocross rules 805.962.8015 De La Vina Street to insure you meet helmet2703 and car 805.563.0677 Santa Barbara, CA 93105 safety requirements: http://tinyurl.com/Zone8Rules AUSPUFF NOVEMBER 2O16

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Y G O L O N H EDGE.TEC

www.schneiderautohaus.com

October 8, 2016

Santa Barbara Breakfast

56 Attendees 28 Porsches

PHOTOS BY JEFFRY WAXMAN

Up and down the wharf, Porsches everywhere.

Visiting from Stuttgart, Germany, Porsche Software Engineer Dario Duesterloh and his wife Aneta. Theyâ&#x20AC;&#x2122;re on holiday in the U.S. and everyone was pleased to meet them at breakfast.

Francis Rachoppi of Santa Barbara has rejoined PCA and our region. He has a 2017 Macan S.

Welcome new member Albert Zamora from Vandenberg. Albert owns a 2007 Cayman S and a 2002 Boxster S. DE R

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THE PETERSEN MUSEUM TOUR

SATURDAY, NOVEMBER 19, 2016 Enjoy a great day at the newly renovated and highly acclaimed Petersen Automotive Museum. The new façade of the Petersen has been deemed one of Los Angeles’ great architectural accomplishments. It must be seen in person to be fully appreciated. We’ll meet at 8:15 a.m. in the NW corner of Costco’s parking lot at 5700 Lindero Canyon Rd., Westlake Village. Departure time is 8:45 a.m. Because of traffic and parking considerations, car-pooling is recommended. The museum reopened last December after an extensive, $90-million renovation. We have arranged for a docent led highlight tour of the museum. In addition, for those who wish to see more, a separate tour of the Petersen’s vast underground vault will be available. Each tour lasts about one hour. The highlight tour is designed to give visitors an overview of all three floors of the Petersen, visiting each of the display areas. The highlight tour starts at 10:15 a.m. and the optional vault tour starts at 12:30 p.m. The fee for this spectacular day, which includes general admission, the highlight docent tour and the activity fee is only $30 per person. The optional vault docent tour is an additional $20 per person. Parking is $12 per car - paid at the time of parking. For lunch you will be on your own with several different options. You can bring your own sack lunch, you can eat at the museum (if their restaurant is open by the time of our visit) or you can eat at one of the many nearby restaurants (a list will be provided upon registration). For questions contact Howard Rubenstein at hrrca1@gmail.com or (818) 340-3366. Please mail your check (payable to PCA/SBR) to arrive no later than November 12th to: Howard Rubenstein, 1612 Strandway Ct, Westlake Village, CA 91361.

Names: _________________________________________ Email Address: ____________________________________ Cell #: __________________________________________ Vault Tour? Circle YES or NO Total # Attending: ____________ AUSPUFF NOVEMBER 2O16

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Amount Enclosed: __________________________________

RUSNAK PORSCHE OF THE MONTH

Looking for a used car at an affordable price? Here’s a great deal on a 2007 Porsche 911 Carrera S! From front to rear, this model exhibits grace and agility. Porsche infused the interior with top shelf amenities, such as: power moon roof, rain sensing wipers, and power seats. Porsche made sure to keep road-handling and sportiness at the top of its priority list. It features a standard transmission, rear-wheel drive, and a refined 6 cylinder engine. Our team is professional, and we offer a no-pressure environment. We’d be happy to answer any questions that you may have. Stop in and take a test drive! Subject to availability. Call us for the price on this Carrera S.

Call or come in today! Ask for CARL BELL. 844-245-3668 Raised in Southern California, Carl Bell graduated from USC with a major in Journalism. Prior to joining Rusnak Porsche, Carl enjoyed a very successful carreer in broadcasting. He began as a page for NBC Studios, which eventually led to him becoming a Weathercaster for both KCAL9 and NBC4. Carl is very active in the community with philanthropic activities throughout Los Angeles and Ventura counties. As a Porsche enthusiast, Carl is extremely knowledgeable and passionate about the brand. Plus, as a member of the Santa Barbara Region, Carl always brings a Porsche (or two) of interest to the Camarillo Breakfest.

844-245-3668

CARL BELL

BRAND SPECIALIST

11 RUSNAK/Westlake Porsche • 3839 Auto Mall Drive • Thousand Oaks, CA 91362 DE R

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20th Annual Chili Cook-Off

STORY BY DOREEN PANKOW PHOTOS BY TED LIGHTHIZER

Sixty-two participants attended this year’s event, and the Middlebrooks’ circular driveway and auto court looked like a Porsche dealership with more than 30 gorgeous Porsches on display. Seven members brought pots of chili to be judged in the cook-off, and the other members contributed an array of appetizers, salads, breads and desserts to indulge in throughout the afternoon. The buffet line moved quickly thanks to the efficiency of our servers and to Carol Bishop Barber, who coordinated all the kitchen activities. After feasting on all the scrumptious food and tasting the different chili recipes, the members voted on their favorites. All attendees

served as judges, taking samples scooped from each separate pot and then evaluating and voting for their first, second and third preference. While the votecounting team, Claus and Iris Eisenbach, counted all the ballots, the rest of us sampled a tempting assortment of desserts and awaited the announcement of the winner of the much-coveted Lady Scoville Trophy. Terry explained how our trophy came into existence. In 1912, Wilbur Scoville devised a method called the Scoville Organoleptic Test, which rated the heat pungency of chili peppers. So in 2010, Jim and Terry modified a recycled tennis trophy to include some Porsche parts as well as adding a chili pot, apron and wooden spoon to the female figure that tops the wooden base. This became our first-place trophy for all future chili competitions and was designated the “Lady Scoville Trophy” to honor Wilbur Scoville for his valuable contribution to the art of chili making. Activities Chair Doreen Pankow announced the three winners of the cookoff and presented each with chili pepper kitchen towels and jars of chili peppers. Of course, the name of the first-place chef

will be added to the Lady Scoville Trophy. The outstanding chefs for 2016 are as follows: First Place, Becky Lundberg; Second Place, Jim Middlebrook; Third Place, Terry Middlebrook. Both Becky and Jim have been frequent winners in the top three chilies for quite a number of years. Once the prizes were presented to the winners, a special presentation was made to Jim and Terry Middlebrook to thank them for hosting this enjoyable event for the past ten years. Members who made SBR’s 20th annual Chili Cook-off an overwhelming success included our hosts, Terry and Jim Middlebrook, and the “Chief Chili Wrangler,” Carol Bishop Barber. Appreciation is also due to the following members who helped with canopies and table set-up, parking, kitchen set-up, serving and vote counting: Ted Lighthizer, Jeff Koskie, Jeff Parker, Stephen Barber, Kenny Brundrett, Bob Bassett, Carol Bishop Barber, Tara Brundrett, Terri Koskie, Lelia Lee, Becky Lundberg, Sue Kinsling, Jeanette Bassett, as well as Claus and Iris Eisenbach. Everyone had a relaxing, fun afternoon visiting with friends and new members and, once again, went home full of delicious food. =

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or the tenth year in a row, Jim & Terry Middlebrook shared their lovely home to host one of the club’s most popular events, the annual chili cook-off. Bob & Jeanette Bassett hosted this friendly competition at their beautiful Camarillo home for the first ten years, from 1997 through 2006, and the Middlebrooks began hosting it in 2007. Their spacious home and patio overlooking the valley provide a delightful setting for eating outdoors and enjoying the company of fellow members.

20th Annual Chili Cook-Off

(L-R) Abilio & Dawn Ramos with Alan Lunski and Sara Hever

The apron-clad volunteers made sure everyone got a sample of each chili in the competition.

Welcome to new transferees from North Carolina - Theresa Miller and Neil Belk.

(L-R) Ray & Erica Arouesty, Jerry & Pam Lasnik, and LeAnn Jambour

The winners (L-R): Terry Middlebrook, 3rd place; Becky Lundberg, 1st place; James Middlebrook, 2nd place.

Iris Eisenbach with a tray-full of chili samples ready for evaluation and grading.

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Concours d’Elegance SANTA BARBARA REGION’S

40TH ANNUAL

STORY BY TARA BRUNDRETT EVENT PHOTOS BY JOHN ALFENITO

he 40th Annual SBR Concours d’ Elegance returned to the lawn of the Fess Parker Doubletree Resort in Santa Barbara on October 9, 2016. This luxury hotel, just across Cabrillo Boulevard from the Pacific Ocean, made for a beautiful venue, allowing hotel visitors and the general public to be our guests at the greatest Porsche show of the season.

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Jim Brown, our emcee for the day, welcomed everyone and announced what to expect throughout the event. In support of SBR’s designated charity for 2016, the Gold Coast Veterans Foundation, a 50/50 Raffle was held. Joining us were GCVF’s Executive Director J.C. Oberst, Executive VP Lisa Greenwood and Chairman of the Board Ron Greenwood. Our concours judges, led by Dick Douglass, included Alfred Abken, Kenny Brundrett, Bill Clevenger, Lori Cristo, Michael Dolphin, Carolyn Ewbank, Bob & Karen Lewis, Brett Mohr, Tom Trischler, Steve Vinning, Robert Watt, Pat & Betsy Wadman, Jeff Waxman and Dave & Linda Yerzley. They were assisted by Timers Beeber Clevenger, Mike Hodson and Lisa Watt. At 9:45 a.m., a brief meeting determined the judging teams, and at 10:00 a.m., the concours began. Concours participants from our region, Los Angeles Region, Grand Prix Region and Orange Coast Region waited anxiously for their cars to be judged, having seen the beautiful trophies which awaited the winners. Anita Banke, assisted by Carol Barber, Susan Stone and Sue Kinsling, expertly ran the Judging Table, insuring all the scores were tallied. A brief respite from the stress of being judged was an opportunity to enjoy the view of the ocean, catch up with good friends, meet new friends and admire the array of cars. The field included everything from a pristine 356 Speedster along with a rare and rustic four-cam 1960 356 Cab, to a modern 2016 Carrera GT3RS. We even had three 2016 Carrera GTS Club Coupes, part of a lim-

ited edition run of 60 cars commemorating PCA’s 60th Anniversary. The race for People’s Choice was tight with so many cars in the Display category to choose from and very competitive voting. The mood lifted when Jim Brown announced that lunch was ready. Inside the rotunda, the smell of the buffet wafted by, revealing the tantalizing treats that were waiting. It was a difficult decision -- which was better, the food or the view? I think both were exceptional. After lunch, the drawing for the 50/50 Raffle was held. Phyllis Weaver and Pamuela Hodson had solicited ticket sales throughout the day. The winner, Doreen Pankow, generously donated all of her winnings back to the Gold Coast Veterans Foundation. Mike Hodson, Santa Barbara President, thanked our sponsors including Walt Branscome and Santa Barbara Auto Group, Fess Parker’s Doubletree Resort, DSW Audio for the sound system, and all the volunteers for making sure the event was a success. Some of the concours workers had been there since 6:00 a.m. The much-anticipated award presentation started with Kenny Brundrett announcing the Class Winners and their scores, while I had the joy of presenting the awards to each winner. Photos were taken while Anita Banke and Carol Barber distributed the scoring sheets and boxes for the trophies. The winner of the People’s Choice award was Russell Chang’s 2016 Carrera GT3RS. The parking team helped guide everyone off the lawn to enjoy the rest of their day. Once again, I’d like to thank all the volunteers, judges, sponsors and participants. Without all of you, this event could not have happened. We look forward to seeing everyone in 2017! =

MORE CONCOURS PICTURES ON PAGES 18-20

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s a beautiful sunrise greeted us, Pat Cable, James Edwards and William Griswold guided cars onto the lawn and to the registration table where Sue Kinsling and Susan Stone handed out concours packets. Larry Stoops, Bob Bassett, Dave Stone, Gary Weaver, Michael Jacobs and Daryl Haus helped get all 32 judged and 25 display cars into their respective areas. Early arrival left plenty of time for most participants to work on their cars before judging began.

Concours d’Elegance SANTA BARBARA REGION’S

40TH ANNUAL

FULL CONCOURS DIVISION WINNER - DAVE & LINDA YERZLEY’S 1973 911S

Concours d’Elegance SANTA BARBARA REGION’S

40TH ANNUAL

PERFECT SCORE

UNRESTORED DIVISION WINNER - JOAN & CHET YABITSU’S 2002 911 TURBO

Concours d’Elegance SANTA BARBARA REGION’S

40TH ANNUAL

STREET DIVISION WINNER - ROBERT HEINTZ’S 1959 356 SUNROOF COUPE AUSPUFF NOVEMBER 2O16

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Concours d’Elegance SANTA BARBARA REGION’S

40TH ANNUAL

UBERGANG DIVISION WINNER - BILL CLEVENGER’S 2011 BOXSTER SPYDER

Concours d’Elegance 40TH ANNUAL

SPECIAL CATEGORY DIVISION WINNER - HENRY HINCK’S 1971 911

Concours d’Elegance SANTA BARBARA REGION’S

40TH ANNUAL

WASH & SHINE DIVISION WINNER - BRETT MOHR’S 1966 912 COUPE NOVEMBER 2O16 AUSPUFF DE R

SANTA BARBARA REGION’S

Concours d’ E l e gance 2016 CLASS WINNERS SANTA BARBARA REGION’S

40TH ANNUAL

PEOPLE’S CHOICE AWARD - RUSSELL CHANG’S 2016 GT3RS

Brett Mohr Wash & Shine 3

Jeffry Waxman Wash & Shine 4

Doreen Pankow Wash & Shine 6

Nicolas Liakas Wash & Shine 7

Wendy & Jim Brown Wash & Shine 8

Carolyn Ewbank Wash & Shine 9

Lisa & Robert Watt Wash & Shine 10

Jane & Dick Douglass Wash & Shine 11

Henry Hinck Special Category 1

Bill Clevenger Ubergang 1

Evelyn Shiraki Ubergang 3

Jim & Wendy Brown Ubergang 4

Daniel Bond Ubergang 5

Robert Heintz Street 1

Darryl Miyamoto Street 2

Stephen Hoskins Street 3

Brad Hunt Street 4

Bruce Pence Street 7

Stephen Murray Unrestored 4

John Kraus Unrestored 5

Bruce Wing Unrestored 6

Chet & Joan Yabitsu Unrestored 7

Will Wassenaar Unrestored 8

Dave & Linda Yerzley Full Concours 3

Karen Lewis Full Concours 7

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The Tech Report to be parked in garages or driveways, away from the main dwellings where humans and their pets reside. The engine compartment of an automobile provides an ideal overnight nesting site because the engine stays relatively warm for hours after shutoff, and rodents will often occupy a vehicle overnight and then vacate it in the morning before the car is driven.

Rodents ARTICLE BY CHRIS ANDROPOULOS Santa Barbara Region Tech Editor

odents. Vermin. Varmints. Whatever one calls these small mammals of the order Rodentia (which is derived from the Latin verb rodere, or “to gnaw”), they can be pests that are capable of wreaking serious havoc on automobiles. One of the defining characteristics of a rodent is that the incisor teeth of both the upper and lower jaws grow quite rapidly. The only way to keep them from literally growing through the jaws and into the skull is to wear the teeth down by incessantly gnawing and chewing on things, including automobile wiring, insulation, and upholstery. Rodents such as mice and rats thrive amongst human populations because people provide an ample supply of food and shelter. To further exacerbate the issue, most rodents are capable of reproducing at an extremely fast rate; so a few mice can become a large colony in a matter of months. Furthermore, the current cycle of drought and wildfires throughout California has driven an increasing number of wild rodents to become more “domesticated” and seek refuge in and amongst human dwellings. Unfortunately, a favorite rodent hideaway happens to be inside automobiles because they offer a multitude of nooks and crannies for hiding and nesting. Cars tend AUSPUFF NOVEMBER 2O16

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A favorite rodent nesting site is atop the flat-six engine of a Porsche 911. Mice and rats can squeeze into incredibly tight spaces, and they often access the top of an air-cooled 911 by crawling between the blades of the cooling fan. A large enough rodent nest on top of such an engine can impede airflow to the cylinder cooling fins. So if an older 911 comes into the shop with a complaint of high oil temperature readings, this is the first thing we check! For some time, it seems that rodents have an insatiable appetite for the wiring of vehicles of the Teutonic variety. While this could be a case of the rodents’ discriminating taste for fine automobiles, the main reason that rodents find our German-made conveyances so irresistible is the composition of the wiring insulation. In the 1990s, automakers were under increasing pressure from European Union regulators to construct their vehicles from more environmentally friendly and recyclable materials. One of the first measures enacted by Mercedes and Porsche was to use soy-based wiring insulation. It was not only more eco-friendly than the previous petroleum-based insulation, but it was also biodegradable. Sadly, some of this early soy-based wiring insulation proved to be a bit too biodegradable and wore away within a matter of years, causing various wiring shorts and other electrical maladies. The early (19951996) Porsche 993 engine wiring harness was particularly prone to insulation failures, which could cause all sorts of strange running issues that were difficult to pinpoint. So Porsche enacted a recall campaign to replace the engine wiring harness of affected vehicles free of charge. Despite the improved durability of subsequent wiring insulation compositions, they were still plant-based and very ap-

pealing to rodents. This wiring is not a food source for rodents, but it is a delicious way to keep their teeth sharpened and in check! More recently, American and Japanese automakers have followed suit. In addition to wiring insulation, automotive hoses and pipes are increasingly made of plant-based plastics, along with insulation and interior upholstery. Consequently, the Internet is awash with stories of vehicles that are completely taken over by colonies of rodents that devour wiring harness and other parts, often repeatedly and with expensive results.

If you live in a wooded area or have seen evidence of rodents at your home, it is wise to inspect your car’s engine compartment for signs of rodent presence, such as droppings or chewed wires and insulation. If any of these signs are present, the car should be immediately brought to a professional before costly damage occurs. Even if the vermin are eradicated and the obvious nests and droppings are cleared out, rodents have a very powerful sense of smell and will often return to a place where they have urinated, which is much more difficult for humans to locate and clean! At my shop, we see a fair amount of rodent damage, some of which can be costly to repair. The most common form of rodent damage is chewed wiring, which may cause a host of strange electrical issues, some of which are difficult to diagnose and locate. If a rodent chews though an exposed and accessible section of wiring, it can often be repaired with minimal labor and expense.

However, if an entire wiring harness is chewed though and/or is not easily accessible, the repair cost may dramatically increase. In the case of rear- and mid-engine Porsche sports cars, the engine needs to be removed or at least lowered to fully access and repair or replace the main engine wiring harness. If the worst-case scenario occurs and extensive rodent damage happens to your vehicle, your homeowners/ renters insurance (or your auto insurance) may cover the cost of repair, so check with your insurance agent. All of this begs the question of what can be done to prevent rodent infestation of your vehicle in the first place. Unfortu-

elsewhere. Perhaps the most persistent advice is to stuff dryer sheets throughout the vehicle because they supposedly emit a smell that repels rodents. While I cannot elaborate on the scientific reason for why this may or may not work, I will say that I have found in customer vehicles a number of rodent nests that were composed entirely of chewed-up dryer sheets. So that is proof enough that they are completely ineffective. As for other methods, I once lifted the hood of a customerâ&#x20AC;&#x2122;s car to find the entire engine compartment and cowl area liberally doused with paprika! Rodents had infiltrated the vehicle repeatedly, and the cus-

had gnawed right through the rodent tape and the affected wire. Of course, the reality of rodent infestation of customer vehicles raises the possibility of stowaways being brought into the shop, dead or alive. A frequent complaint of customers is that they smell the stench of a decomposing animal, and a lucky mechanic is given the grim task of locating and disposing of the deceased. We also have seen cases of critters meeting their demise in spectacularly gruesome ways, such as getting caught in engine drive belts and dash blower motors, which can cause expensive damage. There was also the recent incident of a live and uninjured rabbit being brought in aboard a BMW. Despite our attempts to guide it into a box, it escaped and eluded capture for almost a week. Your author went into the shop on a number of evenings and attempted to corner the bunny, and it took several organic Whole Foods salads before an effective trap was devised. The rabbit was unharmed and was released into a nearby creek.

Speaking of rodent deterrent methods, there are a number of urban legends and myths swirling around the Internet and

tomer swore by her method. I am not sure if this household spice-application strategy works, but it sure makes for an unpleasant working environment for a mechanic. One product that has actually proven to be somewhat effective is rodent-deterrent electrical tape offered by Honda. If a section of wiring is found that has been chewed by rodents, it is wrapped in the special tape in the hope that it will discourage any future gnawing. This tape is encapsulated with capsaicin, which is the chemical compound that makes chili peppers hot and spicy and causes irritation to rodents and other mammals (maybe the paprika lady was on to something!). The Honda anti-rodent tape has proven to work on a number of customer cars that had come into the shop for rodent damage again and again, but it is no silver bullet. We recently had a customer return with the same rodentrelated wiring damage that we repaired a month ago, and the determined creature

The rat was scared and attempted to scurry behind the engine; but because it was a rather large and healthy specimen, it got caught between the engine and firewall. The poor creature was visibly shaking with fear. Before we could devise a method of extraction, another customer walked up to check out the scene. As it turned out, he was a UCSB professor who performed numerous research experiments with lab animals. He calmly approached the vehicle, grabbed the rat, placed it in a shoebox and exited the premises! =

NOVEMBER 2O16 AUSPUFF DE R

nately, your humble scribe does not have any concrete answers or suggestions besides adopting a litter of feral cats to patrol your garage. Besides their teeth and claws, the presence of cat hair and dander is an effective rodent deterrent in many cases. While there are some effective countermeasures against rodents, the problem is that they are incredibly adaptive and resilient creatures, and some are quite canny at evading traps and other common deterrents. Besides consultation with a pestcontrol professional, my best single piece of advice to keep rodents from multiplying is to keep pet food (a favorite treat of varmints everywhere) in durable, sealed plastic containers at all times. If the pet food is kept in a bag, they will find it and tear right through the bag and then bring the food into your vehicle and take up residence!

I will end with my favorite rodent-related story from the shop. Several years ago, a customer with a mid-2000s Mini Cooper called and stated that her engine suddenly began to misfire and run very roughly as she was driving. She was a few blocks from the shop, so she limped the car into the parking lot. The hood was opened -and perched atop the engineâ&#x20AC;&#x2122;s valve cover was a large rat, actively gnawing away at a high-voltage spark plug wire. (The only reason it wasnâ&#x20AC;&#x2122;t electrocuted was that the plastic valve cover acted as an insulator!)

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805-962-3587

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Insurance Lic#: 0738653 1220 Santa Barbara Street Santa Barbara, CA 93101

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Carmel

January 13-16, 2017

Our host hotel for the weekend is the Quail Lodge & Golf Club, which is an 850-acre property with a championship golf course and delectable farm-to-fork dining options. There is a special rate of $100 for golf for those who are interested. Discounted room rates will be $205 (plus tax) per night. A healthful continental breakfast is included along with free Wi-Fi in the rooms and free parking. Youâ&#x20AC;&#x2122;ll find the hotelâ&#x20AC;&#x2122;s website at www.quaillodge.com. To book your room, call the Quail Lodge at 1-866-675-1101 and use group code 49161. Rooms will be held as a blocked group only until November 13, 2016, so book early.

The full weekend price is $255 per person, and the following are included: Lunch Saturday and Sunday, dinners Friday and Sunday, the Canepa Museum tour, and the Pebble Beach 17-Mile Drive.

Email Address: _____________________________________________________ Cell Phone #: ______________________________________________________ Amount Enclosed ($255 per person): ______________________________________

NOVEMBER 2O16 AUSPUFF DE R

2017 MLK WEEKEND IN CARMEL

Name: ___________________________________________________________

Down The Road

SBR’S UPCOMING EVENTS & DATES OF INTEREST

NOVEMBER 5 NOVEMBER 19 DECEMBER 4 DECEMBER 11

Zone 8 SBR Autocross in Camarillo Petersen Automotive Museum Tour Motor 4 Toys SBR Holiday Brunch

2017 with more to come

JANUARY 13-16 FEBRUARY 25 MARCH 18 MARCH 25 APRIL 7-9 APRIL 21-23 APRIL 29 MAY 26-29/30

MLK Weekend in Carmel The Poker Run March Mountain Run to The Rock Inn Zone 8 Autocross in Camarillo Long Beach Grand Prix Zone 8 Festival of Speed The Gimmick Rally Escape to Mammoth/High Sierras

The Best of All Worlds

Unique among shops serving Porsche owners, MKS Performance has no limits. From 356 to 911 and 991. And everything in between. Mike Schatz started his career in 1980 at Redline Service in Santa Monica and moved on to Rusnak in Thousand Oaks, earning Master Tech certification on the new generations of Porsche cars and SUVs. As a consequence, other Porsche repair shops often call Mike Schatz for advice. From maintenance to modifications, MKS is your best choice.

MKS Performance, Inc.

1221 Avenida Acaso #G Camarillo, CA 93012 +1.805.322.8077 • info@mksperformance.com

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PCA Zone 8

THE PORSCHE

PORSCHE

B O U T I Q U E

CLUB OF AMERICA

FA C T O R Y A U T H O R I Z E D R E TA I L E R

Lessette Maldonado, Brand Manager 8O5-267-5693 ThePorscheBoutique.com

Zone 8 Officers

www.Zone8.org

Zone 8 Representative

DAVID WITTERIED

Concours Co-Chair

Treasurer

Grand Prix

California Inland

BRETT MOHR

LINDA COBARRUBIAS

Grand Prix

BETSY WADMAN

Secretary

Golden Empire

SKIP CARTER

Rules Coordinator

Grand Prix

RUSSELL SHON

San Diego

Zone 8 Staff

www.SierraMadreCollection.com 626.844.4616 • 888.986.4466

Autocross Chair

Social Media Chair

California Central Coast

Los Angeles

Chief Driving Instructor

Time Trial/D.E. Chair

Las Vegas

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Club Race Coordinator

Web Master

San Diego

SAM AVEDON

KATHY SMALLEY

Your source for parts and accessories for all Porsche® automobiles!

DAVE HOCKETT

SCOTT MANN

1055 E. Walnut Street Pasadena CA 91106

Concours Co-Chair

KAREN GARCIA RAINES

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Santa Barbara Region Breakfast Maps

Santa Barbara Breakfast Second Saturday of the month

Camarillo Breakfast First Saturday of the month

GA ST.

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AR STE F AR

At the end of the pier On Stearns Wharf

Located in the newest section of the Camarillo Premium Outlets

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Panera Bread & Johnny Rockets 640 East Ventura Blvd.

CAMARILLO CENTER DRIVE

(Maps not to scale)

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TE S STA

OS ILL

ST CA

Moby Dick Restaurant 220 Stearns Wharf Santa Barbara 93101 805.965.0549

E. VENTURA BLVD.

BLV ILLO

The Membership Report SBR Member Anniversaries 35 Years

Michael & Michelle Moore

33 Years

Alan Surgi & Julie Weiher

31 Years

9 Years

Randy & Sue Kinsling Patti McCourt & Richard Kelman

8 Years

Andrew Tymkiw & Jennifer Ngou

Thomas Duck Desmond Warren & Stephanie Alonzo

28 Years

7 Years

Jay S. Laifman

24 Years Paula Golus

23 Years

Masahiro & Kiyomi Iwadare

22 Years

Carolyn Ewbank Jeffrey & Terri Field

20 Years

Michael Pomerantz

19 Years Jeffrey Kaye

18 Years

Wayne & Houri Greko

17 Years

Ted Frech & Carol Primea Angel & Lucas Martinez Francisco & Jacqueline Rayas

16 Years

Richard Banks

15 Years

Ravi Sawhney

13 Years

Jeffery & Rosalee Merrick

12 Years

Jorge & Donna Raphael

10 Years

Chip & Donna Bell Rod & Susan Hersberger Richard & Joan Jonsson

6 Years

Elliott & Debi Michaels Doc & Gaye Pence

5 Years

Barry & James Fothergill William & Christine Grenham

4 Years

Trevor Ashton

235 N. Oxnard Blvd. Oxnard, CA 93030 (805) 487-2224 Fax (805) 487-3588

trevor@aswelltrophy.com www.aswelltrophy.com

Denise Carbone •Certified Personal Trainer (NASM) •Certified Nutritional Counselor •Certified Corrective Exercise Specialist

805.444.1990 twty6pnt2@yahoo.com www.PersonalTrainerThousandOaks.com

Chris Andropoulos Milton Gabaldon Ellen & Eric Kramer Bob Prieve Gus & Simon Thomson

New Members & Transfers

3 Years

David Montanarc

2 Years

Bob & Sharon Clarke Lisa & David Fluke Gary Goodman Victor Hansen Simon & Sara Jones Victoria Marina-Williams CJ & Beth Ward

1 Year

Danny Albarran Kelvin Dedrick Michael & Wanda Katz Roger Mamigonian

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Frank & Nancee Baldino Mark & Debbie Blankenship Ben Coats Frank & Anna Donahue Mylene Furey Michael Harley Daryl Haus Gil Siqueido

AswellTrophy Awards & Engraving

New Members Martin Blaedel Thousand Oaks 2004 911 Carrera 4S

Anna Murphy Santa Barbara 2017 Macan S

Dominic & Carol Bonelli Calabasas 2010 911 Carrera

Jeffrey Watkins Santa Barbara 1990 911 Carrera 2

John Ensey Camarillo 2012 Boxster Don McMillan Simi Valley 2016 Panamera

Transfers In

Neil Belk & Terry Miller Santa Paula 2014 Cayenne (from Carolinas Region)

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805.376.2113 Walt Branscome

Sales & Leasing Consultant Mercedes-Benz/Porsche/Pre-Owned

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Matt Malamut - Car Specialist 805.231.6410 Auctions / Private sales

walt.branscome@sbautogroup.net 402 South Hope Avenue Santa Barbara, CA 93105

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SANTA MONICA, CALIFORNIA

www.sbautogroup.com

(805) 682-2000 (805) 563-4247 Direct (805) 708-2807 Cell (805) 682-7133 Fax

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249 S. Laurel Street Ventura, CA 93001 805-643-1041

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Visit us at: califtire.com AUSPUFF NOVEMBER 2O16

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Owned by a subsidiary of NRT LLC

PCA/SBR Classifieds

Advertiser Directory

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Camarillo Autocross

PORSCHE BOXSTER-BASED RACE CAR – FOR SALE Fully equipped race car, built on a 2000 Boxster S and with all that is needed for reliable track events. Noteworthy features include: 3.4-litre motor, racing suspension, welded-in roll cage, nice cosmetics, and lots more. Vision Motorsports built; Schneider Autohaus serviced. Trailer available. Asking $37,500. Contact Dennis Power (949)468-8608 or drdmpower@gmail.com (10/16)

2002 PORSCHE 911 CARRERA – FOR SALE Black/Black, 37k original miles. Six-speed manual. CA car, always garaged, no accidents. New clutch, water pump, rear main seal and IMS bearing replacement performed 2,000 miles ago at Schneider Autohaus. The car looks like it’s new. Contact Doug Shreves at (805)636-11424 or dougshreves@gmail.com (10/16)

PORSCHE 18” TURBO TWIST WHEELS – FOR SALE PCA member located in Westlake Village has Porsche 911 993/996 Carrera 18” Turbo Twist style wheels for sale. Rim Width (F) 8.5” (R) 10”. These are original Porsche wheels in excellent condition from a 2004 Porsche Turbo. Price is $500 or best offer. Contact : rhostin@roadrunner.com or call 214-240-9688. (07/16)

FOR SALE – 2002 PORSCHE CARRERA 4 CABRIOLET Clean, adult-driven, unmolested, unabused 911. 47k original miles. New IMS bearing with direct oil feed to bearing, braided steel/kevlar brake lines, new clutch, recent oil change and brake pads. Carefully maintained. Located near Ventura. Reduced to $29,900. Call Jean-Pierre at 732-299-1112 or email jpezzella@gmail.com (10/16) FOR SALE – 2003 PORSCHE CARRERA 2 COUPE Arctic silver, tinted windows, sunroof, tiptronic transmission, gray ‘supple’ leather interior, heated seats, Porsche crest on front seats, gray OEM matching floor mats, AM/FM/CD changer, Bose speaker system. 5-spoke 18” wheels, Michelin Super Sport tires, new spare tire, tool kit Smooth-painted center console. Registration current to Jan. 2017. Well maintained, garaged, recent dealer check sheet, “Tech” engine oil pan protector. No accidents, clean title, 122,000 miles. Now priced at $17,500. Contact Rich (805) 583-8504 or titleitrich@yahoo.com (06/16) 1976 PORSCHE 930 – FOR SALE Silver/Black, 135,000 kilometers / 90,000 miles, runs excellent, good condition, kept in stock condition, Sunday driver, original owner had European delivery, no accidents, black full leather interior with navy blue carpet, sunroof, fog lights, new tires and battery, all maintenance current, have Certificate of Authenticity, 1st run of 1976 930 production, VIN # 9306700552, $217,500 Contact Tom Gaither cell 951-567-3608, rehtiag@aol.com (04/16) Der Auspuff accepts classified advertising limited to 50 words or less for Porsche cars, parts, and Porsche-related items. Ads are free to PCA SBR members in good standing and will run for a maximum of three (3) months. Ads are free to other PCA members in good standing as space permits and will also run for a maximum of three (3) months. Ads will be accepted for non-members as space permits for a fee of $10 per month, per ad. Please notify the Editor if sold. Der Auspuff is not responsible for the accuracy of any ad or claims made by advertisers, and does not warrant or guarantee the condition of items offered for sale. Der Auspuff reserves the right to edit or refuse to print any ad it deems inappropriate. Please submit ads directly to the Editor at DerAuspuff@gmail.com

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Aswell Trophy................................28 Auctions America, Matt Malamut...29 Paul Bancroft Roofing.....................30 Walt Branscome, SBAG..................29 California Tire Company..................30 Denise Carbone..............................28 Coachcraft.....................................24 Coldwell Banker /Warren Weston...30 Conejo Upholstery..........................24 DSR Audio.....................................24 5 Day Tire Stores...........................15 David Fox, State Farm Insurance.....24 Ghost Shield..................................24 Alan Graham Motoring...................15 Lavaggio, The Art of Detailing...........6 Los Angeles Dismantler..................24 McAuliffe Financial Services............6 MKS Performance..........................26 Monaco Motors.............................29 North Hollywood Speedometer.......29 Pirelli P Zero World.......................32 The Porsche Boutique....................27 Premier Coach...............................21 RS Enterprises...............................30 Rusnak Westlake Porsche.....IFC & 11 Santa Barbara Auto Group..............BC Schneider Autohaus.......................15 Sierra Madre Collection..................27 Tatter’s Treats................................15 Village Properties, Robert Watt.......29 Wheel Concepts............................29

PORSCHE FIKSE RIMS – FOR SALE 18” RIMS...9s + 11s in perfect condition. MSRP$5500...sale $3000. Contact Rane @ (818) 400-2160 or email rennen33@att.net (11/16)

The Last Word

DIRT CAN’T HIDE... ...from a truly dedicated concours judge. Submitted for your approval, SBR Alumnus Dick Douglass, a man truly out, standing in his field - or in this case Fess Parker’s field in beautiful Santa Barbara. Not only is Dick a hard-working concours judge, he’s also got the steely, determined look... plus the nifty lab coat.

10349 SANTA MONICA BLVD, LOS ANGELES, CA 90025, U.S.A.

A RETAIL AND BRAND EXPERIENCE THAT IS "UNIQUELY PIRELLI" P ZERO™ WORLD, a new premium retail and brand experience center in Los Angeles, is now offering top level products and services for drivers who expect the very best. Schedule an appointment to get your new Pirelli tires installed today and experience our top level waiting experience along with the highest level of mounting, balancing and alignment technology available performed by our factory trained technicians.

AUSPUFF NOVEMBER 2O16

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Hours: Monday to Friday: 8AM - 6PM Saturday: 9AM - 2PM 1-310-767-1111 PZEROWorldLA@pirelli.com www.PZEROWorld.com Insta: @PZEROWorld FB: @PZEROWorld

Santa Barbara Regionâ&#x20AC;&#x2122;s Annual

Holiday Brunch

Sunday, December 11, 2016 11 a.m. - 2 p.m.

$55 per person Spanish Hills Country Club

999 Crestview Avenue Camarillo 93010

Santa Barbara Regionâ&#x20AC;&#x2122;s Annual Holiday Brunch Names: ________________________________ _________________________________ Email: _________________________________ Phone #: ______________________________ Amount Enclosed @ $55 each: $____________

Beverages Coffee, Hot & Iced Tea, Water Orange & Cranberry Juice No Host Bar Available Cocktails, Wine, Beer Bloody Marys, Mimosas

R.S.V.P. no later than December 5th. Make checks payable to PCA-SBR: c/o Doreen Pankow 2251 Brownstone Creek Ave. Simi Valley, CA 93063 Questions? Contact Doreen 805-422-8217 dpankow@sbcglobal.net

NOVEMBER 2O16 AUSPUFF

Porsche Club of America, Santa Barbara Region P. O. Box 959, Camarillo, CA 93011

PRSRT STD U.S. POSTAGE PAID THOUSAND OAKS, CA PERMIT NO. 238