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cinnamon

Use this spice to warm up any dish. Add to sweet dishes like cookies, pies, hot chocolate, oatmeal, or granola. Or, kick up the flavor of savory dishes like chili, rubs for meat, or roasted vegetables.

Look for this spice in Indian and Thai cuisines – you’ll notice it by its bright yellow color. Blend this spice into smoothies, soups, and hummus, or mix into grains and vegetables dishes for an extra nutritional boost.

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Sliced Tomato (#43411), Fresh Mozzarella (#397855), Basil (#855569), Italian Bread, Hollandaise - Spicy Breakfast Potatoes

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