Places&Faces® 83 February

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FEBRUARY 2017 / £3.50 WHERE SOLD

The magazine for Norfolk & North Suffolk

Having a laugh with OMID DJALILI

MICKY FLANAGAN, JENNY ÉCLAIR AL MURRAY & MANY MORE

READY FOR ROMANCE

FROM FOOD TO FASHION

WEDDING TRENDS FOR THE YEAR AHEAD

SOPHIE ELLIS-BEXTOR

! at N I W B&B

R, E N N DI ON T S W

O NOR SPRM A

ON HER WAY TO THE WATERFRONT RESTAURANT REVIEWS:

GROSVENOR CASINO GREAT YARMOUTH

THE SHIP INN AT DUNWICH

AMAZING AMSTERDAM FIVE MINUTES WITH

ISSUE No.83

www.placesandfaces.co.uk

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CELEBRITIES / FOOD / TRAVEL / FASHION / HOMES & GARDENS / THEATRE

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STEFAN GURNEY






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meet the team

CAROLYN ATKINS

E carolyn@h2creativemedia.co.uk

COLIN HUGGINS MANAGING DIRECTOR

T: 01493 742091 M: 07775 858862 E: colin@h2creativemedia.co.uk

WELCOME

DONNA TITCOMBE

WELCOME TO FEBRUARY’S Places & Faces®.

FASHION & BEAUTY EDITOR

E: donna@h2creativemedia.co.uk

ANDREW HIRST HEAD OF CLIENT SERVICES / STUDIO

T: 01493 742250 M: 07557 050160 E: andrew@h2creativemedia.co.uk

ADVERTISING

DESIGN

COMMERCIAL DIRECTOR:

SENIOR DESIGNER:

E: shaun@h2creativemedia.co.uk T: 01493 742066 M: 07584 162023

E: ashley@h2creativemedia.co.uk T: 01493 742093

SHAUN COOMER

ASHLEY COOMER

SENIOR DESIGNER & IT SUPPORT SPECIALIST:

JUSTIN NEALE

SENIOR ACCOUNT MANAGER:

DIANE GREEN

E: justin@h2creativemedia.co.uk

E: diane@h2creativemedia.co.uk T: 01493 742251

OFFICE MANAGER:

JANE GOODLEY

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CONER MURPHY

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CONTRIBUTORS Richard Bainbridge, Benet Catty, Melanie Cook, Andrew Florides, Julian Gibbons, Pete Goodrum, Stefan Gurney, Carl Lamb, Nick Mobbs, Ellen Mary, Mark Nicholls, Hayley Philpot, Franck Pontais, Jennifer Read, Marie Reynolds, Matt Tyler, Simon Wainwright, David Wakefield

Now that the January blues are over and we’re heading towards spring, the days are getting longer and everything’s looking that little bit brighter. Of course, we all feel a bit brighter after a good laugh and so it’s great to see that so many well-known comedians are on their way to East Anglia. These funny men and women include such household names as Omid Djalili, Al Murray, Jenny Éclair, Ruby Wax, Mark Thomas, Micky Flanagan and many more (read on to find out who’s going to be where when). As always, we’re also blessed with some other topnotch entertainment this month, from world-class dancers to top tribute acts (turn to the ‘What’s On’ pages to see who’s on their way). Plus Sophie Ellis-Bextor will be back in Norwich to promote her sixth studio album, Familia, and will be appearing at The Waterfront on Thursday, February 16. Last time I saw Sophie Ellis-Bextor it was at Carrow Road when she was the support act for the late, great George Michael – of course, it’s great to have her back in Norwich again, but sad to think that that’s the last time we’ll see George Michael in the city, as his concert was superb. Anyway, rather than dwelling on the past, let’s keep looking forward to the weeks ahead and, besides the famous faces on their way, there are plenty of other things to see and do. If you’re feeling romantic, why not take a stroll through one of this region’s lovely gardens to see the hordes of snowdrops which are starting to appear? Or, if you’re feeling creative, you could have a go at some of the lovely recipes that are featured in this issue, all of which would be perfect for Valentine’s Day. You don’t have to cook a full-blown meal, however; Richard Bainbridge’s recipe is for some pretty Valentine’s biscuits which would be perfect for dessert if you are eating in, or a great gift for a loved one if you want to present them with something home-made. So take a look through February’s Places & Faces® for plenty of inspiration and ideas.

Carolyn Atkins

12 ISSUES FOR £24

PS. Congratulations to Jo Mortimer who is the lucky winner of an overnight stay for two at Andover House in Great Yarmouth – well done!

GENERAL ENQUIRIES

call Jane on 01493 742088 or visit our website at www.placesandfaces.co.uk/ magazine-subscribe

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Copyright on all content is with H2Creative Media Limited. Reproduction in part or whole is forbidden without the express permission of the publishers. All prices, events and times were correct at the time of print, and you are encouraged to contact the businesses and venues prior to making bookings. All expressions and opinions demonstrated within the publication, are those of the Editor including contributors. Places&Faces® is a registered Trade Mark of H2Creative Media Limited.


NTR Thriller Live (Places & Faces) #28 copy.qxp_Layout 1 20/01/2017 11:03 Page 1

Monday 13 - Saturday 18 February Mon - Thur 7.30pm, Fri 5pm & 8pm, Sat 2.30pm & 7.30pm Tickets: £8 - £32.50 BOX OFFICE: (01603) 63 00 00 BOOK ONLINE: www.theatreroyalnorwich.co.uk


CONTENTS COVER STORY

20 Feeling funny – all kinds of comedians are on their way

PERSONALITIES

24 Singing sensation Sophie Ellis-Bextor 114 Five minutes with… Norwich BID’s Stefan Gurney

FASHION AND BEAUTY

41 How to combat the effects of winter 44 Lovely lingerie 47 Heart-shaped jewellery for Valentine’s 49 In the red: ready for romance! 51 What lies beneath: great under-garments for guys 53 Classy cufflinks

WHAT’S ON

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14 Fun-filled days ahead for February 16 Art for art’s sake: West End review 19 For the love of literature 26 Great gardens for snowdrops

TRAVEL

70 Amazing Amsterdam

24

HOMES AND GARDENS

78 Property of the Month: a beautiful barn conversion 81 Why this time of year is a great time to buy 84 Interiors: blues are back! 88 Great ideas for the garden

FOOD AND DRINK

98

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54 Restaurant review: Grosvenor Casino 57 Sensational seafood starter 58 A marvellous main course from The Imperial Hotel 60 You’ll love these heart-shaped biscuits! 63 Treat yourselves to two classy cocktails 68 Set sail for The Ship Inn at Dunwich

COMPETITION

60

39 Win dinner, B&B at Sprowston Manor

BUSINESS

16 70

34 What’s new in the world of weddings? 103 Tapping into unspent pension savings 105 Looking at the law: why we're all for a work/life balance

MOTORING

92 Road test: behind the wheel of the new Hyundai i10 94 Road test: what it’s like to drive the Skoda Kodiaq 98 Which cars will we be buying this spring?

SOCIAL DIARY

106 What’s been happening on the local social scene? 11


Open 11am - 4pm Fri/Sat/Sun (BH & by appointment)

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Saturday 11th February & Tuesday 14th February

INCLUDES: Accommodation for 1 night (Based on 2 people sharing a Standard Cottage Room)

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Quote Ref: Places & Faces ALL WELCOME. PLEASE PRE-BOOK BY CALLING 01485 536030 or Book Online @ www.heacham-manor.co.uk

HEACHAM MANOR HOTEL, HUNSTANTON ROAD, HEACHAM, NORFOLK PE31 7JX


The A-Class. Athletic at first sight.

Introducing the Mercedes-Benz A-Class. Its sharp, sporty looks and bold contemporary interior still defines the revived generation of Mercedes-Benz, and with five model lines and a choice of engines available it offers the perfect opportunity to reflect your true individuality. Now with a larger media display, reversing camera with dynamic guidelines and CO2 emissions as low as 89 g/km, we understand the importance of detail.

Representative example A 160 Sport manual 36 monthly payments of*(Term of agreement) On-the-road price Customer deposit Retailer deposit contribution Optional final payment† Total amount of credit Total amount payable†† Option to purchase fee† Representative APR Fixed interest rate

£259 £20,985 £3,499 £499.20 £9,675 £16,986.80 £23,007.20 £10 5.1% 4.96%

Official government fuel consumption figures in mpg (litres per 100km) for the A-Class range: urban 30.7(9.2)72.4(3.9), extra urban 50.4(5.6)-88.3(3.2), combined 40.9(6.9)-80.7(3.5). CO2 emissions 162-89 g/km. Official EU regulated test data are provided for comparison purposes and actual performance will depend on driving style, road conditions and other non-technical factors. Whilst this offer is only available through Mercedes-Benz Finance, we do arrange finance behalf of other finance companies as well. Model featured is a Mercedes-Benz A 160 Sport £20,985 on-the-road (on-the-road price includes VAT, delivery, 12 months’ Road Fund Licence, number plates, first registration fee and fuel). Specification imagery may show optional features. Content relating to finance is promoted by Mercedes-Benz Finance. Your Retailer may offer finance on behalf of other companies. *Finance offer based on a A 160 Sport on a Mercedes-Benz Agility Agreement, on 10,000 miles per annum. Vehicle condition, excess mileage and other charges apply. †Payable if you exercise the option to purchase the car. ††Includes optional purchase payment, purchase activation fee and Retailer deposit contribution. Orders/credit approvals on selected A-Class models, between 1 January and 31 March 2017, registered by 30 June 2017. Guarantees may be required. Offers cannot be used in conjunction with any other offer. Some combinations of features/options may not be available. Credit provided subject to status by Mercedes-Benz Finance, MK15 8BA. Prices, fuel consumption and CO2 emissions correct at time of production.

The best or nothing.

Mercedes-Benz of Norwich Barker Street, Norwich, NR2 4TN 01603 751000 www.mercedes-benzofnorwich.co.uk


Photograph of Happisburgh Lighthouse by SHAUN REYNOLDS

| FEBRUARY 2017

WWLR

what’s on

There’s plenty to look forward in February with a range of events and activities for all the family ALL ABOARD! This February half-term have a go at nursery rhyme I-spy on the Wells and Walsingham Light Railway. Hop on board and then find the answers to the questions as the train clatters by. Trains leave from Wells at 11am, 12.45pm and 2.30pm each day and there’s no need to book in advance; simply turn up and pay. Adults £9; children £7; underfours free. Plus the station café will be open for hot and cold snacks. The nursery rhyme I-spy runs from February 13 to February 21. More at: www.wellswalsinghamrailway.co.uk YOU WIN AGAIN! A brand new production, You Win Again: The Story of the Bee Gees, is heading to the Alive Corn Exchange in King’s Lynn on Friday, February 17 for one night only. This allnew musical experience is on its first UK Tour after its successful West End debut. Find out more at: www.kingslynncornexchange.co.uk. Box Office: 01553 764864 14

HILARITY AT THE HIPPODROME Slapstick superstars Clive Webb and Danny Adams return to The Hippodrome in Great Yarmouth for the February halfterm special Cirque Du Hilarious from Friday, February 17 to Sunday, February 19. Tickets from £12.50 to £16 for adults; senior citizens £12.50; children: £10. More at: www.hippodromecircus.co.uk Box Office: 01493 844172. DANCING THE NIGHT AWAY Bringing a touch of fiery Latin passion to warm things up in the chilly month of February is the Richard Alston Dance Company with a programme of all-new works to delight their many fans. On stage at the Norwich Theatre Royal for just two nights on February 10 and 11, the company will be performing three new pieces: An Italian in Madrid; Tangent and Chacony (this is Alston’s newest dance, with the full 24-minute piece having its UK première in Norwich). Box Office: 01603 6300000. www.theatreroyalnorwich.co.uk


WHAT’S ON

february Chapelfield East, Norwich NR2 1SF. Organised by Places&Faces® talented gardening writer Ellen Mary, these evenings are aimed at gardeners of all abilities, with February’s event focusing on roses (well, it is almost Valentine’s Day!). Simon White from the acclaimed Peter Beales Roses will be there to give guests an A to Z of roses and there will be advice on how to grow your own as well as roses to buy. Fancy coming along? Email: ellen@ ellenmarygardening.co.uk or sign up at the No Fear Gardening Facebook events page.

STARRY, STARRY NIGHT Enjoy a special ‘Star Night’ at Fairhaven Woodland and Water Garden in South Walsham from 7pm until late on Saturday, February 18 when telescopes, talks and teas will take place all evening with the astronomers from the Norwich Astronomical Society. The event includes an illustrated talk from Shaun Reynolds ‘In Search of the Milky Way’ and guests are welcome to bring their own telescopes along. Wrap up warm, no torches required, hot food and drinks available. Tickets: £3.50 adults; £2 children. More on: 01603 270449 and at: www.fairhavengarden.co.uk DELIGHTFUL DISPLAYS Rachael Dalzell’s upcoming painting exhibition Seasons In The Mind Of Man will take place at Anteros Arts Foundation Gallery on Fye Bridge Street in Norwich from Tuesday, February 21 to Saturday, March 4. Rachael’s new collection of large landscape paintings will be complemented by the bronze sculptures of German sculptor Nando Kallweit, while there will also be a separate exhibition of James Sparshatt’s black and white photographs of Cuba running at Anteros over the same period. Anteros is open Tuesday to Saturday from 9am to 5pm (Thursdays till 8pm). More at: www.anterosfoundation.com

AN EVENING WITH CARL GORHAM Join award-winning TV comedy writer Carl Gorham at Jarrolds in Norwich at 6pm on Thursday February 9 February when he launches his powerful memoir, The Owl at the Window. Tickets £5 with a glass of wine on arrival, available from Customer Services on: 01603 660661 and at: jarrold.co.uk I NORWICH The Assembly House is celebrating the heritage and architecture of the fine city of Norwich with a new exhibition which runs to Saturday, April 8. This vibrant collection of artwork features a range of original prints and collages by three local artists: Leanda Jaine Hughes, David Jones and Soodle Street. I Norwich is open every day at The Assembly House on Theatre Street, Norwich, and is supported by The Assembly House Trust. www.assemblyhousetrust.org.uk THRILLER LIVE From February 13 to 18, the global, smash-hit musical Thriller Live, celebrating the music of Michael Jackson, will be at the Norwich Theatre Royal featuring American star Britt Quentin. So put on your hat and gloves and get ready to moonwalk! Box Office: 01603 6300000 or book online at: www.theatreroyalnorwich.co.uk

THE OPERA BOYS Leading men from London’s West End bring their powerhouse of vocal harmony to Lowestoft’s Marina Theatre on February, 4. Expect a stunning blend of music, from opera to pop, as well as everything inbetween when The Opera Boys combine their exceptional, classically-trained voices with their experience, showmanship and personality to deliver this wonderfully entertaining show. Box Office: 01502 533200. www.marinatheatre.co.uk COMING UP ROSES The next No Fear Gardening event will take place at 7pm on Wednesday, February 8 at the Norwich Wellbeing Centre, 15 15


| FEBRUARY 2017

Get along to the capital’s Old Vic this month advises West End reviewer Benet Catty, as Art is the best play in London! Photography by MANUEL HARLAN

ART is at The Old Vic theatre until Saturday, February 18. The Old Vic, The Cut, London, SE1 8NB Tel: 0844 871 7628 www.oldvictheatre.com

A

rt is the best play currently running in London. When Yasmina Reza's 90-minute black comedy first opened in London 20 years ago, it was a sensational and long-running hit. The first cast of Albert Finney, Tom Courtenay and Ken Stott was replaced at regular intervals by major actors, American stars and TV comedians all doing short runs. It ran on Broadway and around the world, winning numerous awards. Now, its original director Matthew Warchus – the best director in Britain – reunites the original team. The play is the same, the style is the same, the music is the same, the set is only slightly different, even the final lighting state is the same. The brilliance, however, is undimmed. The story of Art is well known. Serge has bought a painting for 100,000 euros: a white canvas with some off-white diagonal lines. He loves it. His friend Marc does not. He thinks his friend has lost his mind and forked out a small fortune for a white square. Their mutual friend Yvan, who's about to get married, tries to cool their argument down, but it doesn't quite work out that way. The real art of Art, of course, is that it is not a play about art at all, but about friendship and self-examination. As the three men argue about the painting and what it represents for them, their friendships and self-understandings begin to splinter and, ultimately, deepen. An early laugh comes when one of Marc's friends tells him, of the painting: "It's not hurting anyone." "It's hurting me!" screams Marc. Later we realise that this isn't hyberbole. He is hurt that someone he loves can care so much for something Marc sees as so ridiculous. For some of us the equivalent might be losing respect for someone over a political view or a personal foible. Here it's art, but if it hadn't been art it would have been something else. It's no accident that the offending painting is a white canvas – the ideal target on to which projections and insecurities can be projected.

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WEST END REVIEW

art

The real genius of the play, in Christopher Hampton's translation – the equal of anything in his 50-year career on stage and screen – is that one can think of any combination of friends and see who fits into each “role”. One sits in the audience thinking through every combination of friends one spends time with, and what matters about them, and what could drive them apart. All of that is Reza. Art has a history of attracting stars, not because it needs them, but because the material is so strong as to attract major actors. This revival is no exception. Paul Ritter, who was so deliriously funny in The Norman Conquests at the Old Vic, gives Marc an edgier, less combustible characterisation than Finney did in 1996, but when he delivers the final speech to the audience, in which he explains what the painting and his friendship mean to him now, you can hear a pin drop.

Rufus Sewell, with looks worthy of being hung in a gallery, brings a hilarious mixture of soft sensitivity and, later, incredulous contempt to the role of Serge and almost equals the amazing performance he gave in Closer at the Donmar Warehouse three years ago which was, to me, the best stage performance I've seen this decade. They're matched by comedian Tim Key as the bearded but bristling, unpretentious peacemaker who is forced not just to choose but, worse, to articulate his feelings after a lifetime of placating others with theirs. He's wonderful. Like art itself, the experience of seeing the play is about moving between the light and shade, finding the textures and subtleties which might not be instantly apparent. It's a play about perspective and, as staged by Warchus, it is a profound evening at the theatre as well as being completely accessible and thrillingly entertaining. Few plays contain, in such a short and brisk playing time, the capacity to be so hugely funny but also so moving, profound but unpretentious; so seemingly straightforward but actually multi – faceted. That is the wonder of the Old Vic's current brilliant work of Art. 17


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VISITNORWICH

a literary city

FEELING BOOKISH Love literature? From persecution and women’s rights to the love of horses – discover a city whose literary history spans 900 years says Melanie Cook of VisitNorwich

VISITENGLAND HAS declared 2017 to be the year of the Literary Hero, as the country gets ready to celebrate anniversaries for J K Rowling (20th anniversary of Harry Potter and the Philosopher's Stone), Enid Blyton (75th – anniversary of The Famous Find out more at www.visitnorwich.co.uk and www.cityofstories.co.uk Five) and the 125th anniversary of the first Sherlock Holmes short story by Sir Arthur Conan Doyle. Quirky characters, twisted plots and melodic prose have prompted a nation of book lovers – from childhood to adulthood – to enjoy stories over and over again, through the generations. In Norwich, England’s first UNESCO City of Literature, the stories date even further – 900 years, in fact, with some works being of a more serious nature and with many having places to visit in the “real world”, where there are more tales to be told. Harriet Martineau may be a familiar name. A strong and determined woman by all accounts – a woman who was determined to make a difference at a young age and in a man’s world. At the Norfolk & Norwich Festival in May, over the City of Literature weekend by Writers’ Centre Norwich, Martineau is celebrated with the annual Harriet Martineau Lecture. Each year features a different speaker, though my favourite by far, and one I cannot recommend highly enough, is Ali Smith’s spirited and fastpaced lecture from 2013 (soundcloud.com/wcncast/ali-smith-the-harriet). Interestingly, many writers connected to or from Norwich were passionate about welfare, reform, women’s rights and human rights. To name but a few they included Elizabeth Bentley (1767 to 1839), Thomas Paine (1737 to 1809), Amelia Opie (1769 to 1853) and Harriet Martineau (1802 to 1876). Elizabeth Bentley wrote poems whose subjects range from Lord Nelson’s death to the Norfolk and Norwich Hospital; she was also a passionate campaigner against the slave trade. Thomas Paine (born in Thetford) was an English/American political activist, philosopher and revolutionary; in 1776 he wrote the best-selling book, Common Sense, advocating colonial America’s independence from Britain, the impact of which made him one of the Founding Fathers of the United States. Many works were of a religious nature, impressive since Norwich was recorded in the 2011 Census of England and Wales as having the highest amount of respondents registering that they had no religion. Little is known about 13th century Meir ben Norwich but his writing gives an insight into the conditions experienced by Norwich’s Jewish community before their expulsion from England, along with the nation’s other Jews, in 1290. Meir’s poems were rediscovered in the Vatican archives in the late 19th century and published then in Hebrew. After Norwich received its UNESCO status in 2012, one of the first projects for Writers’ Centre Norwich was to translate the poems into a book which is available to purchase through the Writers’ Centre website: Into the Light – The Medieval Hebrew Poetry of Meir of Norwich, translated by Ellmann Crasnow and Bente Elsworth with an introduction by Keiron Pim. This year will also see the 140th anniversary of the publication of Anna Sewell’s ground-breaking novel Black Beauty. Selling over 50 million copies, it is one of the best-selling, single-novel books of all time. Written from the perspective of a horse, Black Beauty broke literary ground, helping to change attitudes towards horse welfare in Victorian England. It was also one of the first novels to feature an animal as the central character written in the first person. In 2015 Jarrold of Norwich, the original publisher, produced a hardback special edition. This reprint of the 1912 edition features Cecil Aldin's beautiful illustrations, the originals of which are still owned by the Jarrold archive today. It makes a lovely present, one that would be in keeping with Norwich’s own Victorian tradition of gift giving for all family members on February 13 – Valentine’s Eve. At this time, shop windows would be filled with tempting gifts and objets d’art – at one time, Valentine’s Eve was as big as Christmas! Follow the story in all its glory at the Museum of Norwich at the Bridewell.

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| FEBRUARY 2017

hAVing a lAuGH

It’s fun time in Norfolk as the nation’s top comics visit the region. Places&Faces® finds out who’s feeling funny…

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Photography by IDIL SUKAN

I

WHAT’S ON

comedy

t’s high time for a laugh or two in Norfolk with an array of hilariously funny shows lined up to put a smile back on our faces for 2017. A host of the nation’s best-known comedians are live on stage in the coming weeks, each with their distinctive brand of wit, humour, stand-up and caustic observation. Stand-up, widely regarded as one of the more challenging genres in live performance, is more popular than ever these days with Norwich venues such as the Theatre Royal and Playhouse, as well as the King’s Lynn Corn Exchange, hosting regular shows. On the bill are stars such as Al Murray, Omid Djalili, Jenny Éclair, Ruby Wax, Mark Thomas, Stewart Lee, Micky Flanagan and many more. And judging by ticket sales – with shows swiftly selling out – the Norfolk audiences enjoy a good laugh, which is probably why the big names love to come back time and again. Indeed, at the King’s Lynn Corn Exchange, performances of Micky Flanagan’s Work In Progress (February 7 and 8), sold out in 14 minutes – a new record for the venue. That followed shows by Jim Davidson and Russell Howard in January, and the forthcoming appearance of Jon Richardson delivering his own style of stand up at the venue on February 25. The British Comedy Award nominee, and star of Live at The Apollo and 8 Out Of 10 Cats, will be complaining about the state of the world… but offering no solutions, and addressing the important issues in life. Since his last show, he has become a husband and father, seen the UK vote to leave the EU and watched the rise of Donald Trump, all of which leaves him asking one question: why can no-one else alive correctly load a dishwasher? Bar-based Braveheart and philosopher Al Murray The Pub Landlord has already sold out for April 20 with his show, which embarks on a common sense campaign for Great Britain. Meanwhile, Omid Djalili drops by the venue on April 18, as well as appearing at the Norwich Theatre Royal on April 23, in the latter stages of a mammoth 108-date tour, which began last October. But if you fear the material for Schmuck for a Night may be getting a little rehearsed or jaded over such a long tour, think again. “It’ll be so current sometimes audiences won’t laugh until they get home and turn on the TV,” he says. While the show isn't particularly political or agenda-based, he adds: “I'll talk about what's going on around us, trying to contribute to the discourse.” Describing the show as less frenetic than previous tours, which involved regular dancing between the stand-up, it will touch on Brexit, ISIS and Trump and will evolve as the news agenda shifts. “The show will change even while I’m on stage,” he quips. But why Schmuck for a Night? “I like the word ‘schmuck’,” he says, “It means ‘fool’ or ‘buffoon’. You have to be a schmuck to do comedy in today’s climate. I’m embracing the schmuck in me to take on the big issues of our day. Plus, it’s a word that ends with ‘uck’ which can only be a good thing.” Omid Djalili's career started in fringe theatre, moving on to the theatres of Central and Eastern Europe in the early 1990s, and then the alternative comedy circuit. As a stand-up and acclaimed actor, his credits range from Hollywood movies and television to live productions on the West End stage. Omid (who is also at The Apex in Bury St Edmunds on April 16 and 17) has appeared in the Golden Globe and Oscar-nominated Shaun the Sheep Movie, Mr Nice, Gladiator, Sex And The City 2, The Mummy and The Infidel; has been cast in The Nutcracker with Morgan Freeman and Keira Knightley; and has also worked with Russell Crowe, Brad Pitt, Robert Redford, Johnny Depp, Mike Myers and Sarah Jessica Parker. His shows truly embrace current affairs. This included reading the entire Chilcot report – on the Iraq War of 2003 – in full during the ‘Iraq Out & Loud’ project at the Edinburgh Fringe, 24 hours a day. It took 285 hours and 1,444 people to read it, including Omid. He also executively produced the acclaimed documentary We Are Many, about the global anti-war demonstrations that took place in 800 cities on February 15, 2003 – to date the largest mobilisation of human beings in the history of the earth. 21


| FEBRUARY 2017

“Bar-based Braveheart and philosopher Al Murray The Pub Landlord has sold out for April 20 with his show, which embarks on a common sense campaign for Great Britain”

In Norwich, the Theatre Royal welcomes Stewart Lee – Content Provider on February 7 (and at the Corn Exchange on March 22) in what is his first brand new full-length show since the award-winning Carpet Remnant World. Reginald D. Hunter returns to the venue on June 4 with his new show, too. Best-known for his distinctive take on subjects such as race and sexuality, his work can be brutally honest – even controversial – with the performer never afraid to face challenging issues head-on. Renowned for appearances on 8 Out Of 10 Cats Does Countdown, Never Mind The Buzzcocks, QI and as a frequent guest on Have I Got News For You, his three-part BBC2 series Reginald D. Hunter’s Songs Of The South, which documented his epic road trip from North Carolina to New Orleans through 150 years of American popular song, was also well-received. At the Maddermarket in Norwich, there is a different type of humour and you can see the Barron Nights with their irrepressible brand of comedy and music, playing the fools on April 1. Meanwhile, the Red Card Comedy Club at Carrow Road – which over the years has hosted some of the biggest names in comedy including Michael McIntyre, Sarah Millican, Micky Flanagan and Terry Alderton – has regular Friday night shows with a mixture of established and up-and-coming acts in a cabaret-style environment. Caimh McDonnell, Lloyd Griffith, Alistair Williams and Gary Delaney are on the bill on February 24. Following sell-out runs across the country, award-winning comedian Shazia Mirza continues her nationwide tour of The Kardashians Made Me Do It at Norwich Arts Centre on February 9, with a searing exploration of life, love and Jihadi brides. Inspired by three girls who left the UK to join ISIS, the controversial comedian and columnist looks at politically-correct liberalism versus the sinister intrusion of ISIS into the lives of young British Asian women. Meanwhile, on February 16, Jo Caulfield, in The Customer Is Always Wrong, examines the potential minefields of dating, relationships and divorce, alongside the simple things in life such as booking a holiday, or joining a pub-quiz team.


WHAT’S ON

Photography by GILES SMITH, AMELIA TROUBRIDGE

Norwich Playhouse, which has recently hosted Norfolk’s Nimmo Twins, has an extensive programme of stand-up during February and into March with a track record in attracting the biggest names on the circuit. Appearing on February 1 is globe-trotting laughter master Stephen Amos, while on February 11 the Lie-in King Seann Walsh returns with another chance to see his new show, which sold out at the Playhouse. Dishevelled he may be, the Foster's Comedy Award nominee is also one of the best comics in the country, with a keen observational mind which spots the absurdity in everything and converts it to perfectlydelivered stand-up comedy. Following a sell-out spring tour (including a date at the Playhouse) professional grumpy old woman, Splash survivor, amateur soup maker, and novice knitter Jenny Éclair explains “How to be a Middle-Aged Woman” on February 16, putting middle age under the microscope and deciding whether to laugh, cry or buy a Dachshund. Appearing on February 18 is Josie Long, with Something Better following the sell-out success of her previous show Cara Josephine. For the star of BBC Radio 4’s Romance and Adventure, All of the Planet’s Wonders and presenter of Short Cuts, she explains it is a show about “optimism and hopefulness, about looking for people and finding things to look up to.”

Time foR a lAugH – Dates at a glance… (Check with venues for latest ticket availability) King’s Lynn Corn Exchange Tuesday Market Place, King’s Lynn –

01553 764864 – www. kingslynncornexchange. co.uk – Micky Flanagan (February 7 & 8), Jon Richardson (February 25), Stewart Lee (March 22), Omid Djalili (April 18) and Al Murray (April 20) Maddermarket Theatre St John’s Alley, Norwich – 01603 620917, www. maddermarket.co.uk – Barron Knights (April 1)

comedy

Lee Nelson: Serious Joker is on stage on February 27 and 28 while on March 2 and 3 Mark Thomas brings The Red Shed to the Playhouse in the third part of the campaigning comic’s theatrical trilogy, following the revered Bravo Figaro and Cuckooed. And talking about red – this time in terms of lipstick – comedian, actor and writer Ruby Wax is back on March 10 and 11 in a show based on her new best-selling book, A Mindfulness Guide for the Frazzled, with the show described as a “funny and insightful… passport to saner living.” You can also see John Shuttleworth: My Last Will and Tasty Mint (March 15) and Terry Alderton’s All Crazy Now (March 24). Norwich Playhouse director Caroline Richardson said: “Stand-up comedy is a genre that can enrich almost everyone. It fits with the British sense of humour and is a very human experience – all the audience learn about that comedian on stage and ‘what went wrong when’: the stories told take you into another world. “The Playhouse is a wonderful, intimate space – a 200-year-old maltings with warm, brick walls and a great acoustic – and we sell out our comedy nights with warm, welcoming audiences and our lovely leading names feel loved.” So, with such a gaggle of comedians heading our way in the coming weeks, there’s definitely scope for a giggle or two.

Norwich Arts Centre 51 St Benedict’s Street, Norwich – 01603 660352, www.norwichartscentre. co.uk – Shazia Mirza (February 9) and Jo Caulfield (February 16). Norwich Playhouse 42-58 St George’s Street, Norwich – 01603 598598 www.norwichplayhouse. co.uk – Stephen Amos (February 1) Seann Walsh

(February 11), Jenny Éclair (February 16), Josie Long (February 18), Lee Nelson (February 27 & 28), Mark Thomas (March 2 & 3), Ruby Wax (March 10 & 11), John Shuttleworth (March 15) and Terry Alderton (March 24). Norwich Theatre Royal Theatre Street, Norwich – 01603 630000, www. theatreroyalnorwich.co.uk

– Stewart Lee (February 7), Omid Djalili (April 23) and Reginald D. Hunter (June 4) Red Card Comedy Club Carrow Road, Norwich – 0844 826 1902 – www. redcardcomedyclub.com – Caimh McDonnell, Lloyd Griffith, Alistair Williams and Gary Delaney (February 24).

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| FEBRUARY 2017

FAMILIA STORY

With a new album out, Sophie Ellis-Bextor kicks off her 2017 UK tour in Norwich this month at The Waterfront

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CELEBRITY PROFILE

sophie ellis-bextor

Everyone has the potential to fall in love and Crystallise is about how easy it is to realise it if you let yourself

L

ife is busy for Sophie Ellis-Bextor. With her sixth studio album gaining critical acclaim and a new video filmed and ready for release, she is about to start her UK tour in Norwich. Somehow, she also manages to be mum to four sons as well as modelling for cosmetics and hosiery companies and finding time for other projects. The versatile singer and songwriter also enjoyed a successful Strictly Come Dancing stint four years ago. Sophie, now 37, burst on to the scene in the late 1990s as a solo artist with her blend of mainstream pop, disco and 1980s electronic sound. Best-known for the hit Murder on the Dancefloor from her solo debut album Read My Lips, released in September 2001, it reached number two and spent 23 weeks in the charts. The album also saw a further three top 20 singles and her re-work of Cher's Take Me Home also reached number two. Albums Shoot from the Hip in October 2003 and Trip the Light Fantastic in May 2007 followed, with her fourth studio album, Make a Scene, released in April 2011. Her latest album, Familia, is Sophie Ellis-Bextor’s sixth studio release and follows the album Wanderlust, which had marked a change in musical direction with its baroque chamber pop and experimental flirtations with folk. While the shift away from disco and dance was seen as risky, the fans loved it, with the album spending three weeks in the top 10. Its success has been a huge influence on its follow-up, which was recorded in just 10 days and finds Sophie collaborating again with musician Ed Harcourt, with the pair drawing inspiration from Latin America for Familia. “Both Ed and I went on holiday to Latin America – I went to Mexico and he went to Cuba,” she said. “When we came back together we both wanted to do something with more of a Latin American lilt.” The album opens with the bright and bold pop of Wild Forever, a song about not losing sight of who you are, while the elegant Here Comes The Rapture blends a gorgeous vocal performance with strings.

The first single from the album, Come With Us – a disco-pop anthem – was followed by Crystallise, which offers a different glimpse into Familia and is a romantic track that opens with a soft tempo before building into an impactful, string-laden, emotive chorus. “Everyone has the potential to fall in love and Crystallise is about how easy it is to realise it if you let yourself,” explains Sophie. “The ability to love has been there since the day you were born.” Familia features 11 tracks in total, which continue to showcase Sophie’s new-found lyrical and musical maturity, from the beautiful and emotive Unrequited to the synth-laded ballad Death Of Love. She returned to Mexico this winter to film the music video for scenes for Death of Love and Wild Forever, with the beautiful beaches, cobbled streets and breathtaking sunsets of Puerto Vallarta providing the dramatic backdrop. Speaking to her fans on Facebook, she explained how the latest album was inspired by the visit to North America, particularly Mexico, and how she was looking for “something with a Spanish or Italian feel.” “I think of the relationship between Wanderlust and Familia a bit like when you have children,” continues Sophie. “The first child is generally a little more responsible and serious, and then the next one comes along and they’re more bolshie and extrovert. Same family, but they’ve got different traits.” Born in London in April 1979, her mother Janet Ellis was later a presenter on BBC children's television programmes such as Blue Peter and Jigsaw, and her father, Robin Bextor, a film producer and director. In April 2004, Sophie and The Feeling bassist Richard Jones had their first son, Sonny, and married the following year in Italy. Their second son, Kit, was born in February 2009, and their third son, Ray, in April 2012. In 2013, she was a contestant on the 11th series of Strictly Come Dancing, partnered with professional dancer Brendan Cole, topping the leader board in the early stages of the competition with their Charleston and Foxtrot, eventually reaching the final and ultimately finishing in fourth place. After spending a year promoting Wanderlust, she began work on Familia in January 2015 and later in the year performed at Carfest South while heavily pregnant, telling the audience it was her last big gig for a while, and that she was going to take some time off. Her fourth son Jesse came into the world in November 2015, but Sophie was soon back at work. With the continuing success of Familia, she’s back touring and singing in Norwich again – having supported the late George Michael when the singer – who sadly died on Christmas Day – appeared at Carrow Road in 2007.

SOPHIE ELLIS-BEXTOR, Norwich Waterfront, Thursday, February 16. Tickets £22 available from www.livenation.co.uk

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| FEBRUARY 2017

DRIFTING ALONG Mark Nicholls rounds up the region’s popular snowdrop walks to follow this winter

T

hey are a traditional floral symbol of winter, poking delicate heads above the cold earth. The snowdrop, or galanthus, is often seen growing in religious or monastic sites, blooming at the period of the Feast of Candlemas and Purification each February, with their pure white brilliance seen as a beacon of looming springtime. Their origin can be traced to Russia, Turkey and Southern Europe, but it seems it was the Elizabethans who introduced them into this country. Today, they are a common spectacle in domestic gardens and in the grounds of country residences. Across Norfolk, Suffolk and Cambridgeshire a number of our 26

favourite gardens have popular snowdrop walks to follow and enjoy. Here are a few trails and gardens you may wish to head off to and explore. But wrap up warm; it’s still cold out there!

Fairhaven Woodland and Water Garden

Enjoy wandering around these gardens amid the clumps of snowdrops but also take time to admire the winter primulas, camellias and colourful berries. The garden and tearoom at this popular attraction at South Walsham eight miles east of Norwich are open daily in the winter months from 10am to 4pm. Fairhaven is also organising its ‘Signs of Spring week’ from Saturday, February 11

to Sunday, February 19 (10am to 4pm) with activities looking out for any early signs of spring in the woodland garden. For more details visit: www.fairhavengarden.co.uk or call 01603 270449.

Raveningham Gardens

Open for the snowdrop season from Wednesday, February 1, except on Saturdays, with visitors able to access the gardens and see drifts of snowdrops. The home of Sir Nicholas and Lady Bacon, at Hales, southeast of Norwich, snowdrops were added to the garden by Sir Nicholas’ mother, Priscilla Bacon. The 18th century Walled Kitchen Garden with its large glasshouses will be open and visitors will also be able to enjoy views across the new lake established at the turn of the Millennium and the contemporary sculpture in the gardens. Garden entry is £5 (adults), £4.50 (concessions) and children under 16 free. Proceeds from Sunday, February 12 and 19 will go to the Priscilla Bacon Lodge Hospice in Norwich. The tearoom will be serving soup, light refreshments, cakes and drinks. Call 01508 548480 or visit: www.raveningham.com.


OUTDOOR PURSUITS

snowdrop walks February 26, and March 5, for snowdrop walks. There are some 90 varieties of snowdrops with crocus, hellebores and daphnes planted in natural surroundings. Admission is £5, school age children are free and dogs on leads are welcome. Light refreshments will be available, with plants on sale too.

Walsingham Abbey

The deciduous woodland by the river Stiffkey at Walsingham provides ideal growing conditions for snowdrops, which are happiest in deep, humus-rich soil. The grounds of Walsingham Abbey have become renowned for snowdrops surrounding the medieval priory ruins, though why they are there, and who first planted them, is a mystery. It is now generally believed they were planted on a mass scale in the early 19th century with additional work carried out in the 20th century to extend the displays. The abbey grounds are open throughout February to see the snowdrops, from 10am to 4pm. Admission is £3 for adults, £2.50 for children aged six to 16 and free for undersixes. Dogs on a lead also welcome. Proceeds from a charity day on Saturday, February 18 will go to the East Anglian Air Ambulance. Visit: www.walsinghamabbey.com

Lexham Hall

Snowdrops at the National Trust

Several National Trust properties across the region are renowned for their gardens and during February, beautiful drifts of white snowdrops can be seen at many of them. At Ickworth House near Bury St Edmunds, the woodland walks are transformed when the snowdrops start to bloom. Along Lady Geraldine's Walk and The Albana Walk, snowdrops are complemented by the golden glow of aconites. Snowdrops and aconites also feature at Oxburgh Hall in West Norfolk, while the two-acre Peckover House & Garden in the centre of Wisbech also boasts beautiful snowdrops. Another beautiful setting enhanced by displays of snowdrops is Sheringham Park and with the estate left to the National Trust by the Upcher family it is fitting that Galanthus plicatus ‘Upcher’ features throughout the park, among other varieties. Anglesey Abbey near Cambridge has one of the finest snowdrop collections in the country, with over 300 varieties. For more information on these and other National Trust properties, visit: www.nationaltrust.org.uk/lists/topspots-for-snowdrops-in-the-east-of-england

Chestnut Farm

A mature, three-acre garden at West Beckham near Sheringham, created by enthusiastic plant lovers over the past 50 years, Chestnut Farm is open on Sunday,

A traditional agricultural estate near Swaffham, Lexham Hall opens from 11am to 4pm for two days during February for snowdrop walks. Admission is £6 for adults, children are free and dogs on leads are welcome. Proceeds from the snowdrop walks on Sunday, February 5 will be for the rural churches of St Andrews at East Lexham and All Saints at Litcham and on Sunday, February 12, proceeds will be donated to Swaffham & Litcham Home Hospice. Homemade refreshments and plants will be on sale. For more information, visit: www.lexhamestate.co.uk


| FEBRUARY 2017

day of your DREAMS Park Farm Hotel in Hethersett has all the right ingredients

for a wonderful wedding, from a fabulous location and facilities to friendly, attentive personal service

If you’re looking for a special venue for your

wedding, you need look no further. Park Farm Hotel in Hethersett ticks all the boxes, providing a beautiful backdrop for your big day, along with professional, personal service ensuring that all the details will be taken care of. This high-end hotel is set in 200 acres of attractive farmland between Norwich and Wymondham, is independently owned and has been in the same family – the Gowing family – for generations. It’s a lovely setting and clearly makes a big impression on its visitors, as front of house manager Michael Bannister explains: “Close to 90 per cent of people who look around go on to book their wedding at the hotel.” With its sweeping drive, impressive, pillared entrance and host of versatile function rooms, Park Farm can cater for all manner of events, from private occasions for just a few to weddings for up to 150 people. Michael says: “We offer bespoke wedding packages that are tailor-made and which can be big or small, from intimate events (for 10plus people) to large-scale affairs.” The hotel boasts 53 bedrooms including two apartments and provides a complimentary honeymoon suite to the wedding couple along with preferential rates for their guests. Michael adds: “We have lovely grounds and gardens which are great for photographs – it’s the perfect venue for pictures and we’ve got a section on our website where the bride and groom can post reviews and blogs of their big day.” What's more, Park Farm is currently rated the number one hotel in Norwich on TripAdvisor, based on traveller reviews, which speaks volumes. Along with the pictures of happy couples on the hotel’s website, there are plenty of glowing testimonials and at Park Farm you can be sure that you’re in good hands. Sue Dedman, who heads up the hotel’s weddings team, has 17 years’ experience under her belt and has worked on all kinds of special occasions, from small, personal events to extravagant affairs.

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ADVERTORIAL

park farm hotel

For more information on weddings at Park Farm, please contact Sue Dedman on 01603 810264, by email: suededman@parkfarm-hotel.co.uk or visit the website at: www.parkfarm-hotel.co.uk Park Farm Hotel and Leisure Hethersett, Norwich, NR9 3DL

She and her team insist on looking after each wedding as if it were their first, from the initial enquiry through to the big day. Park Farm is licensed for civil partnerships and ceremonies and has two fabulous function rooms – the Colney and the Ellingham – as well as Seasons, the recently-refurbished, elegant, AA rosette restaurant. Meanwhile the hotel’s spacious lounge and conservatory will be refurbished in March. There are also a couple of stylish, smaller function rooms and, as Michael says: “We do a lot of events in those: anniversary dinners, baby showers and everything in-between.” Many people will also know Park Farm for its fabulous health and leisure facilities which include a gym, pool, sauna, steam room, bubble tub, hairdresser’s and beauty salon, as well as for its beautifully landscaped grounds which include a fountain and a delightful thatched gazebo in the pretty guest garden. Indeed, if the bride and groom book a wedding breakfast for over 70 sit-down guests, they will receive a complimentary year’s leisure membership to the hotel, which is worth over £1,000. There are all sorts of other incentives for booking your wedding here, including a range of mid-week and out-ofseason discounts. What’s more, besides its tranquil, attractive location and fabulous food, the hotel also has a large, free car park, as well as a contemporary, glass-walled guest coffee lounge called the Garden Room. The weddings team is happy to assist with every aspect of the big day, from flowers, chair covers, photographers, favours, wedding cakes, music, entertainment and so on, as well as catering for children and those with special dietary needs. As Michael says: “People book Park Farm because of the personal service and attention – no request is too large and no detail too small.” Those who book this versatile venue for their wedding will also receive a complimentary honeymoon suite on the day as well as a special anniversary stay (dinner, bed and breakfast) at the hotel a year on. What’s more, when arriving on their wedding day, they will be driven along the sweeping drive to a separate entrance where a spiral staircase also makes a great backdrop for photographs. So if you’re looking for a wonderful venue for your special day, take a first-hand look at the facilities at Park Farm - simply call the hotel to make an appointment and they’ll be more than happy to help. 29


Offering the perfect wedding package what ever your budget

Wedding, Prom, Ball & Evening Wear WWW.FAIRYTALEGOWNS.CO.UK

The Old Maids Head, 110 High Street, Stalham, Norwich NR12 9AU

Contact our Wedding & Event Manager on 01603 275 180 or email events@stgileshousehotel.com

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Your wedding, our venue WITH AN IMPRESSIV E COLLECTION OF ROOMS, GREAT YARMOUTH RACECOURSE GIV ES YOU THE FLEXIBILIT Y AND SPACE TO CREATE YOUR PERFECT WEDDING CEREMONY.

greatyarmouth-racecourse.co.uk

01493 842527


THE PERFECT VENUE NEXT TO THE SEA

The LA Lounge is an exciting function centre next to the sea in a unique and stunning location. Perfect for your wedding, civil ceremony, conference and a hub for meetings and activities. The LA Lounge incorporates two spacious, adaptable and flexible areas that can be used together as one large space or partitioned to suit your party’s needs. The LA Lounge provides a superb venue for any event. The state of the art lighting and sound

design ensures that the LA Lounge can be tailor-made to suit your requirements, whether it be a small meeting, wedding, christening, awards event or Christmas dinner for up to 150 guests. Our Head Chef can provide your event with everything from a full English breakfast, light lunch or afternoon tea, through to a gala dinner. Why not hold your Wedding here, from the Ceremony to the evening party, we do it all!

We can help you plan all details of your wedding or event, allowing you to sit back and enjoy the day. Please call Lorna on: 07867 982315 Sea View Rd, Hemsby, Norfolk NR29 4JG T:01493 733 281 www.thelaconarms.co.uk

LET US MAKE IT A DAY TO REMEMBER

THE IDEAL WEDDING VENUE FOR YOUR BIG DAY With natural tones to compliment any colour scheme, the contemporary room is with an eye catching bespoke chandelier and glamorous bar. Boasting state of the art sound system and is also ideal for lighting, the Engagement parties, Birthday parties and Conferences. Head Chef and our experienced team design the fabulous range of menus designed to cater for your taste. Award winning suppliers providing simply If you are looking for a venue which provides an intimate, warm friendly welcome, then look no further. has everything you need, ensuring you have an enjoyable day.

Cliff Hill, Gorleston-on-Sea, Great Yarmouth, Norfolk, NR31 6DH 01493 662179 www.thecliffhotel.co.uk thecliffhotel

CliffHotelGlstn


| FEBRUARY 2017

Spoilt for choice! THE HATFIELD HOTEL, The Esplanade, Lowestoft, Suffolk, NR33 0QG Tel: 01502 565337 www.thehatfieldhotel.co.uk Email: weddings@thehatfieldhotel.co.uk (please quote P&F17)

The Ambassador Suite is the latest development at Lowestoft’s stylish Hatfield Hotel. The new and completely refurbished function room is the perfect setting for weddings, conferences and live entertainment. With first class facilities and the hotel’s outstanding cuisine you really can spoil yourselves – in The Ambassador Suite!

L

owestoft’s elegant Hatfield Hotel has done it again! Having already undergone refurbishment to create a stylish and welcoming atmosphere they’ve now gone further and introduced a new function room – The Ambassador Suite. The room and the name are not unknown in the area – they have history! Time was that ‘The Ambassador Club’, as it was known, was the place to be seen in Lowestoft. Now, it’s been stripped out and completely refurbished in a stunning contemporary style to create a modern, purpose-built and multi-purpose function suite. The Ambassador Suite can cater for 120 sit-down diners and has its own bar which can, of course, provide cocktails, for which The Hatfield already has an established reputation. It’s a flexible space and, after a wedding reception, for example, can easily be converted into a dance floor to make the most of the occasion. In fact The Ambassador Suite is a brilliant venue for weddings. The Hatfield Hotel is licensed for civil ceremonies so the entire day can be held there. And, of course, there are 33 gorgeous rooms and suites at The Hatfield for the guests staying overnight.

32


ADVERTORIAL

the hatfield hotel

When it comes to the reception, the new suite is ideal and perfectly appointed to make the special day even more so. The Hatfield's outstanding cuisine and wine list are on offer, and the fully airconditioned room is a dream setting. The new, contemporary décor has wonderfully sophisticated, yet understated tones which work beautifully as the backdrop to whatever colour scheme or theme the bride and groom desire. There’s even an LED system designed to change the colour of the lighting on demand. Perfect for that first dance! The Hatfield Hotel staff are experienced in hosting weddings and well – known for their service and attention to detail. The team takes pride in working with the happy couple at every stage of planning to ensure that they have a magical day. Even car parking is not a problem, with the hotel’s own private car park located opposite the property. The new Ambassador Suite adds yet another new dimension to the hotel’s already impressive offering. This offering includes corporate and business meetings too, and The Ambassador Suite has already proved popular with businesses and organisations. With full facilities, and a range of catering options available, it’s ideal for meetings and conferences. Being close to Lowestoft Railway Station and easily accessible from the A146 and A12 makes The Hatfield Hotel, and in particular The Ambassador Suite, an excellent and increasingly popular choice for business gatherings. Away from the world of work the venue is also establishing itself as a centre for entertainment. A Christmas Winter Wonderland proved very successful and the coming months see some exciting live performances. February 24 brings local band The Floating Greyhounds to The Ambassador Suite. Doors open at 8pm and entry is free. On March 24 the Frankie Valli tribute band ‘Frankie’s Guys’ perform at a ticketed event which will include a three-course meal.

Lowestoft is an increasingly lively and vibrant town and The Hatfield Hotel is rapidly enhancing its already excellent reputation for accommodation, wining and dining. The sweeping sea views are an added attraction to this elegant establishment. The Ambassador Suite is a timely and welcome new venue, extending the hotel’s facilities into corporate, entertainment and wedding functions with real style and panache. The development of more parties, functions and entertainment is part of the overall strategy to make visiting the Hatfield Hotel a real experience and the signs are that it’s working. Getting to the hotel is simple. It’s close to Lowestoft Railway Station and easily accessible from the A146 and A12. Which means it’s a great place to use as your base if you want to explore Lowestoft itself, or the wider region which, of course, includes other seaside resorts, The Broads and some stunning countryside. In short, the Hatfield Hotel really is excellence on The Esplanade!

33


| FEBRUARY 2017

Wedding Trends February is the month of romance, with many engagements taking place and lots of new weddings on the horizon. With this in mind, we take a look at what’s on-trend in the world of weddings this year and what new bridal fashions lie ahead‌

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I

t is a day to remember and cherish. But what is important is that your wedding day is perfect, that it reflects your personality and that it is one you can look back on with happy memories. What shapes your day are those choices you make as you plan the ceremony and reception. Choosing the dress you adore and the attire of bridesmaids and groom, the venue, colour schemes, cakes and décor, flowers, guests, entertainment and so on are critical. As with fashion, trends change in terms of weddings and the etiquette of the big day. What wedding planners are noting – with the trend set to continue into 2017 – is that brides and grooms are now more intent than ever on ensuring their personality is at the forefront of the themes for their wedding day. “What we are seeing is a more personalised approach,” explains Deanna Auker, from Great Yarmouth Racecourse, which hosts a number of wedding ceremonies and receptions throughout the year. “People want their personality to shine through and are not necessarily prepared to stick to tradition as much as they used to.” Whilst still having a main wedding cake, venues are seeing couples opt for pull-apart wedding cakes, for example, made up of cupcakes, perhaps in the shape of a bridal gown or the couple’s initials. His & Hers cakes are increasingly popular, either by having a halfand-half cake where one side is designed to the bride’s style and the other to the groom’s, or having two separate cakes altogether. Others are choosing inventive décor, such as a large light display spelling out the word LOVE or perhaps a bouncy castle outside. “With regard to wedding colour schemes, a lot of people seem to be favouring rose-gold,” added Deanna. “But most of all, what we are seeing is that people are looking to introduce an element of fun and personality into their wedding day, with a lighter feel and a less conservative approach.” A trend continuing into 2017 is for unusual or innovative wedding catering, such as a champagne and oyster bar, unusual late night snacks for guests, or gourmet grazing stations, along with dessert tables, with doughnuts proving popular, either as favours, treats or even stacked up as an alternative to the wedding cake itself. Other couples are choosing Indian or Mexican food, for example, rather than a more traditional wedding menu for their reception.

WEDDINGS

wedding trends

There is a varied assortment of wedding venues across Norfolk, from Park Farm Hotel in Hethersett, the Cliff Hotel in Gorleston, the Lacon Arms in Hemsby and Norwich’s St Giles House Hotel, with many noting a more relaxed approach to weddings. Scott McBride from St Giles House Hotel said: “Current trends, and our guests’ requests, seem to increasingly lean towards the informal, yet with the opulence and grandiose still very much present, giving guests a unique, bespoke package that combines a relaxing day with surroundings and add-ins that make the day something special.” The hotel’s wood-panelled Walnut Suite and its exquisite chandeliers provide a stunning location for ceremonies. He added: “Most of our weddings in-house tie in the use of this room with an afternoon tea-style service, with many couples choosing to have this, as well as our sit down 2AA rosette food offer or a hot/ cold, buffet-style wedding breakfast. “There is certainly a trend for our couples to use our spa and beauty treatments in the lead up to their big day, with many choosing to have facials, nails and massages the day prior, then staying in the hotel on the night before as well as on the day itself.” This elegant Norwich hotel offers bespoke wedding packages through a dedicated wedding and events co-ordinator and their team and can offer a selection of suitable private areas, catering from 10 to 100 guests. Meanwhile, a relaxed and informal occasion, combined with an element of fun, is the popular approach at The Cliff Hotel in Gorleston. Wedding planner Libby Volpe said: “In terms of food, we are seeing barbecue-style weddings, especially in the summer months where people are looking to a more relaxed atmosphere.” The hotel also offers a traditional wedding breakfast but the current trend is for something lighter and less formal, often just opting for a main course and dessert. However, a highlight at this hotel is the sweet table, with jars of sweets for guests to enjoy. “Overall,” Libby said, “it is about having fun, looking for something different and not being too formal.” The owners of The Cliff Hotel also run The Rooftop Gardens on Rose Lane in Norwich, which is now catering for drinks receptions and wedding breakfasts for 2017, with panoramic views of the castle and cathedral. Thanks to its glamorous roof-top position and heated, 35


| FEBRUARY 2017

36


WEDDINGS

wedding trends

covered outdoor areas, The Rooftop Gardens is a wonderful space for wedding drinks, photographs and receptions. Gin is a drink gaining in popularity at weddings, as it is a fashionable spirit but also one that is the basis for cocktails. Consequently, it’s no surprise that having a gin bar at a wedding reception is trending. Personalising a wedding is important to brides and grooms with some also commissioning bespoke illustrations to enhance the décor and project their personalities on to the occasion. These could be an illustration of the couple, a crest, or a picture that has special meaning. The illustration can also be used as a theme or motif across stationery, invitations or name places or blend into the overall design of the day. Of course, the bride’s dress is still going to be the main focal point and, apparently, plunging necklines and statement sleeves are high on the list while other wedding dress trends include uneven hemlines and tiered skirts; fluttering sleeves; off-the-shoulder dresses; deep plunging V-necks; micro florals; capes and boho lace, with jewelled necklaces and over-sized earrings being the on-trend, must-have accessories. Louise Dace, who owns Fairytale Gowns in Stalham, said: “Brides are now stepping out of their comfort zone and opting for slightly muted tones: ivory/gold, ivory/blush, champagne…” Fabrics are also changing, too, as she explained: “Satin is making a huge comeback: this fabric allows for a fuller skirt with more structure. Lace will never die – fact! It’s always a winner and brides’ preferred choice.” As for dress necklines, Louise says that: “Anything goes… high necks, strapless, illusion necklines and tested styles, which compliment the figure, are all proven winners in the dress design stakes.” Fashions change for bridesmaid dresses, too, of course, as she adds: “We stock the Dressy dresses – they are utterly fabulous and can easily be worn again and again as a gorgeous, posh, maxi dress. These dresses are available in 86 different colour choices. Purples, blushes, muted greens, taupes and cameo seem to be brides’ preferred colours, as they go with many skin tones and are easily matched with accessories.” Louise has noticed all sorts of other trends when it comes to weddings, with food, favours, venues, entertainment and so on all changing according to the trends and fashions of the day. She says: “Chocolate fountains – love them or hate them – they still appear at

weddings. Hog roasts, fish and chip vans, ice cream parlours, cheese boards – you name it, they have it. Brides are opting for alternative ways on how to feed their guests.” Wedding favours are also altering – gone are the days when couples simply treated their guests to little muslin bags of pastel-coloured sugar almonds. Nowadays, they go for all kinds of different options, from charity donations, lottery tickets, sweets, home-made sloe gin, jam, preserves – you name it, they’ve thought of it! When it comes to music, discos are still a popular option, but contemporary couples often opt for something additional, too, such as a live band, magician, bouncy castle, casino tables – even releasing doves and, of course, treating their guests to fireworks. Quirky add-ons at modern weddings have even included baskets of blankets to keep guests comfortable when they want to carry on sitting outside after the sun has gone down, and wicker baskets full of socks for when guests’ feet ache and they want to take off their shoes and carry on dancing! Over the past few years, there has also been a trend for festival-style events, with lots of little outdoor stalls, or tents, making up one overall venue, so that guests can move around from one area to another – such as a music tent or ice cream area, for example – and have plenty to keep them occupied. Of course, children are often also invited to weddings, particularly the children of family members, and these days there are all kinds of ways of keeping them entertained, from traditional wooden Punch & Judy-type stands to magicians, inflatables, junior discos and so on. Today, the emphasis has moved from a wedding being mostly about the happy couple to creating an event that caters for everyone, and that keeps the guests entertained while the bride and groom are having their photographs taken, for example. To that end – and to ensure that the bridesmaids, groom and ushers also look the part – baskets of toiletries are often included in the restrooms, containing items such as hairspray, perfume, wet wipes, hand lotion, combs, aftershave, plasters and the like. When it comes to photos, photo booths are a fun diversion, where your guests can have their pictures taken and help build up a magical photo-diary of your special day. With flowers an integral part of the ceremony and the reception, fresh-from-the-garden, lush and locally-grown, seasonal, wild and foraged blooms have the widest appeal. Greenery and foliage are also popular choices. Colour trend predictions from some wedding experts for 2017 are the “shades of nude”, encompassing tones from pale beiges to soft, flesh-tone hues to pale, earthy neutrals. However, Claire Fowler, wedding and social events co-ordinator at Sprowston Manor Marriott Hotel & Country Club, said: “Rustic chic is still massively popular with hessian and pastel colours such as baby blues and muted pinks still coming through. “I am also seeing an increase in a Moroccan feel to the wedding with deep, rich colours such as emerald greens, ruby reds and royal blues. Lanterns filled with candles and a real warm feeling.” Whatever approach a bride and groom take to their wedding day, it has to be memorable and whether you follow these latest trends or simply create your own, remember that your wedding day should be as individual as you are.


IVY House

EDP Wedding Show nd

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IVY HOUSE COUNTRY HOTEL LTD Tel: 01502 501 353 | Fax: 01502 501 539 Email: Info@ivyhousecountryhotel.co.uk

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at Great Yarmouth Town Hall • Wedding Ceremonies • Civil Ceremonies • Wedding Receptions • • Wedding Breakfasts • Evening Receptions • Wedding Parties •

Wedding packages available from £45 per head

Great Yarmouth’s beautifully refurbished Victorian Town Hall overlooking historic South Quay has a range of elegantly decorated, spacious rooms with stunning original features and seating up to 200 guests, perfect for any celebratory occasion. Ideal for parties, anniversaries, receptions, functions, dinners, prom nights, gala dinners and balls.

Celebrate with us in the heart of Great Yarmouth To view or book T: 07877 841098 E: events@tkbanqueting.co.uk W: www.tkbanqueting.co.uk

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COMPETITION

sprowston manor

WIN! Dinner, bed & breakfast at Sprowston Manor Marriott Hotel & Country Club Sprowston Manor Marriott Hotel & Country Club is a beautiful, 16th Century manor house hotel that is immersed in the wonderful Norfolk countryside yet is located just 15 minutes from the vibrant city of Norwich. This fabulous place is popular for all sorts of events, such as weddings, dinners and conferences; it exudes history and charm, with a wealth of features inside and out, and so delivers the perfect backdrop to a tranquil and relaxing stay. Places & Faces® has teamed up with Sprowston Manor to offer one lucky reader and their guest dinner, bed and breakfast at the hotel, which is the perfect place in which to unwind. The prize includes a sumptuous dinner in the 1559 Restaurant, enjoying the relaxed atmosphere of this elegant dining room and its

inviting ambience. The dinner will comprise a delicious, three-course meal with a bottle of house wine and will be followed by an overnight stay in one of the hotel’s deluxe double rooms. Plus, the lucky winner and their guest will be able to visit La Fontana Spa where they can work out in the modern gym or enjoy the calm and warmth of the tropical swimming pool and sauna and the relaxing steam rooms. Additionally, they may like to splash out a little more to indulge in one of the many health and beauty treatments available at the spa or enjoy a round of golf on the hotel’s 18-hole PGA Championship Course. This special prize also includes a Full English Buffet or Continental Breakfast in the hotel’s 1559 Restaurant – a great way for guests to set themselves up for the day ahead. Sprowston Manor Marriott Hotel & Country Club is located on Wroxham Road, Norwich, NR7 8RP and more information is available on 01603 410871 and online at: www.marriott.co.uk

TO ENTER, SIMPLY ANSWER THE QUESTION BELOW:

What is the name of the spa at Sprowston Manor? Send your answer and contact details by email to: competitions@ placesandfaces.co.uk or via Twitter to @PlacesandFaces hashtag #SprowstonManorCompetition. Alternatively, send your answer by post to: Places & Faces, H2Creative Media Ltd, Humberstone House, 47 Englands Lane, Gorleston, Norfolk, NR31 6BE (closing date: end of February 2017). Please note that this prize is valid until the end of 2017 and is subject to availability. 39


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20/01/2017 14:50


SKINCARE AND WELLNESS

marie reynolds

Check out the amazing products at the MRL shop at: www.mariereynoldslondon.com, and for further advice, please email info@mariereynoldslondon.com

cold

CoMfORt

Celebrated skincare and wellness expert Marie Reynolds looks at winter worries and solutions for the skin

D

uring these cold, winter months there are plenty of things that you can do to combat problem skin. Firstly, up your water intake! This may seem obvious but include Rejuvenated H30 Hydration as it increases cellular repair for the skin and overall well-being. Anti-oxidants fight free radical attack. Think of free radicals as thug cells that damage our DNA and anti-oxidants as our “superheroes”; although the skin is our largest organ, when we take anti-oxidants through food or supplements, the skin is the last place to receive the benefits. Anti – oxidants in skincare are therefore a fantastic way to nourish and feed the skin. CoEnzyme Q10, pomegranate, ascorbic acids (Vitamin C) Acai and Astaxanthin are all super anti-oxidants so look out for these in skincare ingredients. Look for a great pro biotic – one without bulking agents – too, as a healthy gut will reflect in the skin! I’d also recommend investing in a Konjac sponge flannel; this little gem is a fabulous way to gently stimulate the skin, kinder than muslin or regular flannel which can be too harsh and which can over-exfoliate. The Konjac flannel simply exfoliates while cleansing and leaves the newly-formed skin conditioned, fresh and undamaged with no tightness or dry patches. Cosmeceuticals are great to introduce this time of year too, as the skin will have taken a battering, not only from the elements, but also from diet and lifestyle over the festive period. Cosmeceuticals are a combination of cosmetics and pharmaceutical-grade ingredients which include “active ingredients” that benefit the skin beyond those of regular cleansers, exfoliators and moisturisers. Be aware of what strengths and what ingredients you are placing on the skin, however, as cosmeceuticals can be very aggressive! I use Osmosis, Teoxane or Cosmedix, all of which can be found on my website. If in any doubt always seek advice from a professional first. The eyes also need attention in the winter months, as the fine skin around the eyes can sometimes become extremely sore and dry. I’d advise using an eye cream rather than a gel.

S K I N T Y P E : O I LY An oily skin handles cold weather better than the other skin types. This is the time to maintain and control oil production through thorough cleansing, exfoliating and masks. – solution: Use a soap-free, enzyme facial wash with Bromelain and Papain – proteindigesting enzymes found in pineapple and papaya. Avoid using harsh/toxic ingredients such as Sodium Lauryl Sulfate. S K I N T Y P E : D RY A dry skin is most common at this time of year. Cold air is less humid than hot air, therefore not as hydrating. This can cause the skin to feel tight and itchy. – solution: Use a moisturiser with essential fatty acids and antioxidants to hydrate and quench a thirsty skin. Basil, comfrey and geranium also sooth and comfort the skin. SKIN TYPE: D E H Y D R AT E D Again, dehydration is the main complaint but pigmentation is still a threat for an ageing skin. Many people think that during the winter months the need for an SPF is null and void. This is a huge mistake!

UV rays are still very much at large, especially if there is snow as this reflects light on to the skin. – solution: Use a SPF moisturiser no lower than SPF25, with sunflower and a full Avobenzone sunscreen This will protect against UVA, UVB and infra-red rays. Our skin is the largest organ and, of course, is also the most visible. As we age we see certain changes in the skin such as fine lines and wrinkles caused when collagen and elastin fibres weaken and deteriorate with the ageing process. Pigmentation can also form from lack of sun protection. Dry, tight and itchy skin will also be present. SKIN TYPE: NORMAL This is the time of year that a normal skin may become either dehydrated or have the odd breakout. Changes in temperature from icy cold weather to the warmth of central heating could cause the skin to increase oil production and loose moisture. – solution: Use a rich moisturiser and exfoliate twice a week. Exfoliating scrubs can be too harsh as well as some AHA cream exfoliators – enzyme masks are ideal to use, not too abrasive and they eat away dull skin cells like Pac-Man!

41


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02.

01.

LOVE is in the air Donna Titcombe selects some red-hot lingerie to heat up a frosty night this Valentine's

Prices correct at the time of going to press. Items may be available from various retailers and prices may vary so please check online for a full list of local stockists

03.

01.

Lapel Fiore Plunge Body £38 Palmers

02.

Chloe Plunge Strawberry bra £24, Thong £10, Suspender belt £16, Boux Avenue

03.

Maison Robe £797 www.laperla.com

04.

Floral Red Rose Print Chemise £20 M&C0

05.

05.

Rose Print Longline bra £20, High waisted briefs £12, Next

06.

Women's Black Glam Hold-Ups £17 Woolford, various stockists

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04.

06.


FASHION

07.

08.

09.

Triumph Magic Boost body dress £60 Palmers

07.

10.

Tamara Noir Bandeau bra £32, Short black mix briefs £15, Boux Avenue

Red Valentines Play Suit £25 River Island

11.

08.

Chantelle Intuition bra £55, briefs £26, www.figleaves.com

09.

Darling Heart bra £22, Briefs £12.50, Suspender £14 Bravissimo

10.

11.

45


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all her

ACCESSORIES

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What better way to say “ I love you” than heartshaped jewellery? This romantic range is perfect for showing someone special how much you care

01.

Wedgwood Treasures With Love Red Heart Treasure Box £40 House of Fraser intu Chapelfield

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Adalise Silver Mini Heart Necklace £59 Jarrolds

04.

Vivienne Westwood Ladies' ORV Watch £210 www.watchshop.com

05.

Dear Bangle, Medium £85 Swarovski

03.

Guess - Rose Gold Plated Heart Hoops £40 Debenhams

01. 02. 03.

04.

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47


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01.

Chanel Les 4 Ombres Multi Effect Quadra Eyeshadow Tisse Smoky £40 Jarrolds

02.

Giorgio Armani Eccentrico Mascara £27 House of Fraser intu Chapelfield

03.

Bobby Brown Art Stick £21 John Lewis

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Dior Nail Polish Rouge 999 £19.50 Debenhams

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DKNY MYNY Eau de Parfum 50ml £50 Boots

05. 49


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Prices correct at the time of going to press. Items may be available from various retailers and prices may vary so please check online for a full list of local stockists

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The first item of clothing a man slips into needs to be comfortable but it can be classy too. Refresh your underwear collection from this stylish range selected by Donna Titcombe

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Jockey Hipster Three-Pack £26 Palmers

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Dolce & Gabbana Black TwoPack Stretch Cotton Briefs £37 Various stockists

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04.

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Calvin Klein Pack of three grey, black and white cotton stretch trunks £41 Debenhams

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We invite you to dine from our

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Montblanc Mother Of Pearl Cufflinks £230 Jarrolds

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Ted Baker Golcuff Corner Crystal Cufflink £42 House of Fraser intu Chapelfield

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Men's 3D Signature Stripe Roof Mini-Car Cufflinks £95 www.paulsmith.co.uk

53


A safe bet

A restaurant in a casino might not be your first choice of a night out but, as Carolyn Atkins found out, it’s actually a great idea

54

If you fancy a flutter, then the Grosvenor Casino in Great

Yarmouth is the place to go. This elegant, Victorian building is the perfect venue to while away a few wintery hours and, as it’s open from midday to 6am seven days a week, there’s plenty of time to have a go on the slot machines, play a round or two of Poker, take your chance on the Blackjack tables or spin the Roulette wheel. Located on Marine Parade in the heart of this popular seaside resort, directly opposite Wellington Pier, the Grosvenor Casino has a large gaming area downstairs as well as a sports bar and card room on the ground floor and a larger sports bar/conference room upstairs where, when we visited, a group of people were busy playing Mahjong. The venue is constantly busy and, in the warmer months, there’s plenty going on outside, too, with large marquees put up in the gardens and live entertainment laid on. Once a grand hotel – as its high ceilings and elaborate décor suggest – this majestic place has been a casino for a decade or so and is an integral, popular part of Norfolk’s nightlife. It boasts a private car park, with plenty more parking nearby, and the professional staff members give everyone a warm welcome. Those wishing to visit often can register with the casino whose team keeps members informed of special promotions and events, and there is a host of extra benefits when signing up to the loyalty scheme. However, we were there to try the restaurant, which is well worth a visit in itself. Before you reach the restaurant, however, there is a large bar area with leather seats which sometimes doubles as a dance floor and where live music often takes place. Both rooms boast enormous, ornate mirrors, along with high ceilings, with a couple of imposing pillars standing between the two. We visited on a wet and windy Tuesday in January (not the most popular time of year for eating out!) and so couldn’t really see the view


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outside, but as the restaurant faces the sea, no doubt GROSVENOR CASINO (there are all sorts of steaks on offer). The sirloin GREAT YARMOUTH it has a lovely outlook on longer days. was served with skin-on fries, red onion slaw, Marine Parade, Great Yarmouth, Dressed in black and white trousers, with a smart beer-battered onion rings, half a plum tomato and NR30 3JG | Tel: 01493 850444 waistcoat and scarf, our helpful waitress Lisa took a chargrilled mushroom, while there were four Opening hours: 12pm to 6am daily our coats to reception, swopping them for plastic different sauces to choose from: pepper sauce, www.grosvenorcasinos.com numbered tickets so that we could collect them bourbon glaze, red wine and tarragon sauce, and later. red chimichurri sauce (expect that one to be hot, The restaurant was warm and inviting, thanks to well-thought out though, as there are two little chillis next to it on the menu). lighting and little, heart-shaped candle-holders on the tables. There We sat at a table by the window and realised that we knew one of were around 14 tables and Andy – who showed us round the gaming the people on another table – one of the Mums from our son’s school areas earlier – said that if more are needed, they can put extra tables (that’s Norfolk for you!). They were eating before heading to the in the bar. gaming area, while lots of people also do it the other way round. This place is popular for corporate events and is perfect for parties, My main course was Lemon Pepper Salmon on Wok-Fried with a striking room in which to eat and drink and, of course, thanks Vegetables & Baby Potatoes which tasted as good as it looked, to the gaming area, plenty of other things to do. For those who are although, again, it had a rather tongue-tingling sauce. unfamiliar with slot games such as Cleopatra and Lucky Lady’s Charm Sadly, we weren’t drinking when we visited, as we were doing or with card games such as Blackjack and Poker, or who have never ‘Dry January’ but there is a fully-stocked bar and an extensive wine placed a bet on Roulette before, the Grosvenor Casino also offers list with a section dedicated to prosecco and champagne (perfect for introductory nights, so that customers can quickly learn what to do. celebrating any big wins!). But back to the restaurant with its vast windows and curtains, There is also a great choice of cocktails – divided into ‘The Long’, chandelier and ornate, oval mirror above the fireplace, decorated with ‘The Short’ and ‘The Tall’ as well as a couple of non-alcoholic fresh flowers and intricate metal birdcages. cocktails, pitchers of Raspberry Mojito or Woo Woo (Smirnoff vodka, This grand setting was matched by the quality of our meal – Archers peach schnapps, fresh lime juice and cranberry juice) and Tempura Chipotle Prawns to start for me and Stilton-Stuffed Field a special gin list featuring half a dozen different gins paired with Mushroom for my husband, Miles. Prettily presented, the lightlyrecommended mixers (although the choice is ultimately yours). battered king prawns were crunchy and crispy, with quite a kick to the The main courses were generous and Miles was defeated by his chilli sauce (look out for the little chillis on the menu which indicate chips, so rather than order a proper dessert each, we decided to go for how hot the dishes are). the Coffee With Mini Dessert option, which is a great idea. Meanwhile, Miles’s large, baked, Stilton-stuffed mushroom was a Miles chose a Mini Salted Caramel Chocolate Roulade to go with tasty and sizeable portion and set him up nicely for his next course his coffee, while I had a Mini Peach and Raspberry Cheesecake, with – an 8oz sirloin steak which he chose from the Signature Grill Range the smaller desserts ideal for rounding off a meal. Lisa was friendly and chatty and told us how busy the venue is in the summer, particularly when the marquees go up in the gardens, and we noticed that she had a little earpiece in her ear – presumably ready to take orders from guests located elsewhere in the building (card nights take place regularly in the card room here). On this particular occasion we had to rush back, but we’re looking forward to coming back again when we’ve more time on our hands and trying our hand at Roulette in the gaming room downstairs or – who knows – possibly getting a pay-out from one of the slot machines! The prizes can be in their thousands, but whether you fancy a flutter or not, it’s definitely worth visiting Grosvenor Casino for a meal. There are set, à la carte and bar menus, often with special midweek offers, such as the current February promotion of buy one, get one free on main courses from the à la carte and bar menu (Sunday evening to Thursday evening, 6.30pm to 2.30am, cheapest main free). 55



Let our French chef Franck Pontais cook for your private dinner parties, and for those who really enjoy cooking, he also offers master classes, for all abilities, in your own home. More information is available at www.franckpontais.com

SERVES TWO

Photography by ANDREW FLORIDES, www.andrewflorides.co.uk

INGREDIENTS

FOOD & DRINK

franck pontais

This delicious dish would be perfect for Valentine’s Day or impressing dinner party guests, says our French chef Franck Pontais

POACHED & GRILLED LOBSTER serve with sautéed potatoes with garlic, parsley, garlic aioli, lobster bisque and melba toast

Whole lobsters (one each); 120g baking potatoes; 2g garlic; 2g flat parsley; 60g lobster bisque; few sprigs fresh dill; 80g aioli mayonnaise; lemon wedges (two each); lime wedges (two each); 5g olive oil; 3 pieces of Melba toast; salt and pepper

METHOD 1. Bring a large pot of water to the boil and plunge the live lobster in to cook for eight minutes (no less, no more!). Remove the lobster from the water and let it cool down on a rack for 15 minutes, then open it into two and remove and reserve the flesh. 2. Peel and dice the baking potato into 1cm cubes, keeping these in fresh water ready to be drained and fried. 3. Toast the lobster flesh in the olive oil and seasoning then chargrill this on a very hot grill for one minute. 4. Fry the potatoes and then mix them with the chopped parsley and chopped garlic. 5. Fill the lobster case with the sautéed potatoes and lay the lobster flesh on top. 6. Pour some hot lobster bisque on top of each lobster and serve with Cos lettuce leaves, two pots of aioli sauce, the lemon wedges, Melba toast and a few sprigs of dill. 57


| FEBRUARY 2017

as good

as it lOOKS The flavours in this attractive pork recipe work well together to produce a perfectly balanced dish. Simon Wainwright, executive head chef of The Imperial Hotel in Great Yarmouth, shows us how to recreate it

Wine Notes NICK MOBBS, director and wine expert at The Imperial Hotel, says:

2012 Quinta de Chocapalha Tinto, Estremadura, Portugal Simon’s pancetta-wrapped fillet of pork has some rich flavours and so I have picked a wonderful wine to accompany this flavoursome dish.

Quinto de Chocapalha represents the new style of Portuguese wine-making: modern, complex and accessible.

The winery was bought by the Desilva family in the 80s who immediately commenced on a massive investment in the property. They started by selling their grapes to the local co-operative but when their daughter joined the business they began making their own wines and marketing them themselves. The winery is located in Estremadura, north-east of Lisbon. The main grapes are indigenous to Portugal which are:

Tinta Roriz 30 per cent; Castelão 30 per cent; Touriga Nacional 20 per cent and Syrah 15 per cent plus five per cent other. The grapes are hand-harvested, de-stemmed, soaked for 48 hours and then fermented for 12 days in order to extract flavour and colour.

The wine is aged for 18 months in two- and three-year French oak, and was blended and bottled in August 2014.

This is a powerful wine, deep plum in colour with rich cherries and blueberries on the nose, sweet, delicately-spiced and concentrated with a floral lift. The palate mirrors the nose and is well-supported by ripe, well-integrated tannins. The wine is just perfect with pork and pancetta and the sauce works well with the tannins in the wine. I hope you enjoy it! .

• A team of brilliant chefs • Superb wine list • Laid-back atmosphere The perfect restaurant for dinner or Sunday lunch. At the Imperial Hotel, North Drive, Gt Yarmouth, NR30 1EQ. To book call 01493 842000

www.cafecru.co.uk

Sunday 12.30 - 2pm Monday - Saturday 6.30 - 10pm The Terrace is open daily. For opening times & menu go to imperialhotel.co.uk


SIMON WAINWRIGHT, executive head chef of the Imperial Hotel in Great Yarmouth

FOOD & DRINK

imperial hotel

PANCETTA-WRAPPED PORK FILLET Savoy cabbage, garden peas and wild mushrooms in a mustard cream sauce

METHOD Take a small saucepan and pour the chicken stock and white wine into it then put it on a high heat and reduce the liquid to a glaze. Add the double cream to this and then bring the mixture to the boil. Once boiling, pour the liquid through a fine sieve, place it back into the saucepan and then reduce it by half before reserving on the side. Bring a pan of salted water to the boil and then add the cabbage. Cook the cabbage for two minutes and then strain and refresh it in cold water. After straining the cabbage until it’s free of any water, reserve it in a fridge until later use. Put a frying pan on the heat, add two tablespoons of olive oil and then fry the mushrooms till coloured all over. Take the mushrooms out of the pan and reserve them, dabbing them on kitchen paper first to get rid of any excess oil. To finish: Wrap each pork fillet portion in three or four strips of pancetta. Place a large frying pan on the heat (one capable of taking all four fillets). Heat the pan till very hot and then add the rest of the olive oil. Fry the pork fillets on the overlap where the pancetta is first and then turn it so that it is coloured on all sides (about three to four minutes), then transfer the meat to a 180C oven for another four to five minutes (this will achieve a blush pink inside). Cook the pork for a further seven to nine minutes in the oven for well-done meat. When the pork goes into the oven, place the reduced sauce back on the heat. Add the peas, cabbage, wild mushrooms and wholegrain mustard to the sauce and then bring it to the boil, mixing so that everything is incorporated and coated in the sauce. Once the pork has cooked to your liking, rest it on a warm plate for four to five minutes then slice each pork fillet portion into five. Split the sauce between four bowls, place the pork fillets on top and enjoy!

INGREDIENTS

SERVES 4

• 800g pork fillet cut into four 200g sinew-free portions • 15 pieces of smoked pancetta • 200g fresh wild mushrooms • 100g frozen garden peas

• 1 small Savoy cabbage, shredded finely • 4 tbsps olive oil • 1 pint chicken stock • ½ pint white wine • 4 tbsps grain mustard • 1 pint double cream

59


| FEBRUARY 2017

HapPy valentine’s! Love is in the air this month, so why not treat your loved ones to these beautiful biscuits?

Richard Bainbridge shows us how…

© KATJA BAINBRIDGE

60


FOOD & DRINK

richard bainbridge Richard Bainbridge is the chef proprietor of Benedicts Restaurant in Norwich www.restaurantbenedicts.com info@restaurantbenedicts.com or call 01603 926080.

To me Valentine’s Day is a great excuse to cook and

Heart-shaped biSCuiTS

make tasty little treats for or with your loved ones – family and friends. My first real memory of Valentine’s was my Mum running around from the back door to the front and ringing the doorbell! I was so excited that Jack Valentine had left a little treat outside the door just for me that I just wanted to tell my Mum, as she sat in the chair red-faced and panting! Of course, I thought this was a normal tradition for everyone, but it was not until I started working around the world that I realised it seemed to be a Norfolk thing. Another time, when I was about 14 years old, I had a girlfriend I was madly in love with and, as I had been working in kitchens at the time, I thought I would impress her by making fresh, heart-shaped pasta. In my mind it was so romantic! So what we have here is a great little recipe to combine the two. A little treat as a gift or dessert to make with or for your loved ones, as I believe that Valentine’s Day is about the love you have for one another rather than the cost or size of the gift. Sometimes people just want a little time and thought. So boys and girls, don your aprons, grab your loved ones and have a giggle! Happy Valentine’s x.

INGREDIENTS

MAKES ROUGHLY 24

· 250g plain flour · ½ tsp baking powder · 1 medium, free-range egg · 125g salted butter · 125g granulated sugar METHOD PPre-heat the oven to 180C/Gas Mark 4. Place the butter, sugar and egg in a bowl and mix together with a whisk or your hands. Sieve the flour into the mix, together with the baking powder, and knead into a dough. Roll the mixture into a ball, wrap it in Clingfilm and place it in the fridge for 30 minutes. Dust your work surface with flour and roll the dough out to between 2mm and 4mm thin. Using your heart-shaped cutter, cut out your biscuits, re-rolling the dough out as you go along. Bake the biscuits in the oven for six to eight minutes and then place them on a cooling rack to cool. For decorating and dipping 250g milk chocolate (melted) 75g white chocolate (melted) 1 punnet fresh raspberries Fresh thyme Dried chilli flakes 250ml double cream, lightly whipped with two tablespoons of caster sugar. Once your biscuits are cooled, it’s time to start decorating. While I have finished mine with fresh thyme leaves and chilli flakes sprinkled over the biscuits while the chocolate is still wet, the decorations you choose are best coming from your heart and, to be honest, you can sprinkle on whatever you fancy. Serve them with a bowl of whipped cream and some fresh raspberries or, if you prefer, a bowl of ice cream. Enjoy!

61


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FOOD & DRINK

cocktail of the month

O W T s e K ta iT

s s&Faces® cocktail d ce la P l u rf u lo co ’s n an This month ff Hotel in Gorlesto li C e h T to ve si u h are excl tine’s. T ere’sus n le a V r fo ed m ti ly oro are perfect her, ideal for a glam r fo e n o d an im in h g one for tel or a cosy evenin night out at the ho – 6DH l, Gorleston, NR31 Cliff Hotel, Cliff Hil e Th h wit ion iat .uk .co In assoc tel fho clif he www.t

STRAWBERRY KISS INGREDIENTS

To a chilled cocktail shaker add: 25ml strawberry syrup; 50ml Chambord

METHOD

Pour these into an attractive cocktail glass and then top up with Fresca (or similar) sparkling strawberry wine, then decorate with a strawberry for that finishing touch.

PASSION INGREDIENTS

To a cocktail shaker add: a third of a glass of crushed ice; 25ml good quality gin (we used Gordon’s); 50ml pineapple juice; 25ml passion fruit syrup; 25ml vanilla vodka

METHOD

Shake well to combine then pour into an attractive cocktail glass and top up with soda water. Garnish with a physalis.

63


ÂŁ1 0 0 S TAY & D I N E Fine dining in relaxed informal surroundings February - March Offer: Sunday to Thursday Stay & Dine offer includes one night stay for two people, breakfast and ÂŁ25 diner credit in our restaurant during your stay.

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www.theinghamswan.co.uk

info@theinghamswan.co.uk


Wow them with

a whirl limited edition

Han d c raft ed by Don n y an d th e te am in Hadleigh

Smooth milk chocolate with a decadent pink raspberry truffle filling


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Y A D N SU £9.95 H C N U L

PER PERSON

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Full menu also available

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THE GIN TRAP INN is a traditional and cosy 17th century coaching inn. Serving delicious homemade fare and offering luxurious rooms. Open from 11:30am to late daily

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Chargrilled vegetables marinated in garlic & herb oil, with a selection of Marsh Pig charcuterie, homemade breads, smoked paprika & cumin hummus (v & gf options available)

MAIN BLACKENED FLAT IRON STEAK

red chimichurri, charred carrots, crispy rosemary sweet potatoes & dressed rocket (best served M/R) (gf)

DESSERT

RED VELVET FONDANT

6 High Street, Ringstead, Hunstanton, Norfolk PE36 5JU www.thegintrapinn.co.uk

raspberry and cream ice cream, crushed frozen raspberries Full menu available on our website


Enjoy a

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Friday Friday10th 10th--Tuesday Tuesday14th 14thFebruary February2017 2017

ffrom on only llyy £35 frrom om onl only

per person

Enjoy Enjoy y aa set set menu menu including including aa glass glass of off Prosecco Prosecco

Starters Homemade Pate served with homemade chutney and warm toast Tiger Prawn Parcels served with a sweet chilli dip Deep fried brie wedges served with a side salad and mixed berry compote Cream of Tomato Soup served with warm crusty bread

Mains Individual Beef Wellington – Fillet of Beef covered with homemade Mushroom and Chicken Liver Pate wrapped

honey baked carrots and spiced red cabbage Pork Fillet cooked in a tarragon and sun blushed tomato cream served with a fondant potato and seasonal vegetables Vegetarian Mushroom and Italian vegetable Wellington served with buttered new potatoes and vegetables

Desserts Strawberry Fool served with heart shaped shortbread Passion Fruit Cheesecake Individual Dutch Apple Crumble served with custard served with a

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| FEBRUARY 2017

seT sAIl fOR suFfoLK

Matt Tyler headed to Suffolk’s Heritage Coast for an overnight break at one of its most popular hotels,

The Ship Inn at Dunwich

THE SHIP AT DUNWICH, St James Street, Dunwich, Suffolk, IP17 3DT Tel: 01728 648219 | Email: info@shipatdunwich.co.uk www.shipatdunwich.co.uk

68

W

e strolled along the beach in Dunwich which was populated by a lone fisherman on the shoreline and a couple of dog walkers. Wrapped up warm and with seagulls screaming and reeling in the vast skies overhead, the wind whipping the marram grass in the dunes and huge waves crashing along the shoreline, it’s hard to believe that Dunwich was once the unofficial capital of East Anglia. This major port had a population of over 4,000 until, in the 13th century, a storm washed countless homes, farms and fields into the sea. Three further surges claimed the few remaining buildings and today just the smallest fragments of structure remain where they stood. Now with only a few cottages, a church and a museum, the area is mostly visited by walkers, cyclists and nature lovers for whom the peace and tranquillity of this part of the coast are reasons enough to visit. The other main reason many head here – as we did – is to visit The Ship Inn, a traditional Suffolk hostelry and former smugglers’ haunt full of old world charm, aged beams, wood panelling, exposed brick and low-ceilinged rooms. The Ship Inn is located just off the A12 between Southwold and Aldeburgh, close to heathland and forest, the RSPB nature reserve at Minsmere and the crumbling cliffs and shingle beach of the Suffolk Heritage Coast itself. After parking up alongside the full car park (a sure sign of popularity if ever there was one) and checking in, we were shown to our room for the night, the delightfully-named Dingles, to unpack and enjoy the very welcome complimentary coffee and biscuits before heading to the main bar. An ideal haven from the January weather, thanks to the welcoming glow of a wood burner, we looked over the


FOOD & DRINK

the ship at dunwich

menu put together by head chef Sam Hanison which makes good use of seasonal Suffolk produce and locally-sourced seafood, having clearly been devised with a focus on freshness and local provenance. Once thawed out sufficiently from our invigorating beach walk, we were shown to the conservatory and one of the few remaining unreserved tables in this delightful room which is decorated in tasteful heritage colours and adorned with coastal photographs and ships’ lamps. The choice of very appetising starters included a rather retrosounding cheese and ale fondue, mackerel and horseradish pâté and locally-caught whitebait plus a very tempting range of made-onthe-premises Scotch eggs, among them Blythburgh pork and black pudding, hot-smoked salmon and horseradish, and spiced mixed bean, all served with chutneys and good value at £6.95 (one for our next visit methinks!). However, I chose from the Sunday specials menu: deep-fried brie and cranberry – a huge chunk of creamy cheese encased in the crispest breadcrumbs and which would have sufficed as a meal in itself, while my partner opted for the half pint of shell-on prawns: two delightful dishes and both good value at £6.25 and £7.25 respectively. When it came to mains, we were really spoilt for choice and were tempted by The Ship’s highly-acclaimed fish pie with cod, haddock, salmon and prawns served with cheese and crusted mashed potato and veg (£13.95). A neighbouring diner was tucking into chargrilled haloumi with spiced aubergine ragout, which looked to be a good choice for another time. However, for me it was, as they say, a nobrainer, and had to be classic fish and chips, an easy choice being a fish-lover and given The Ship’s reputation for this particular dish. And what a winner it proved to be: lustrous, meaty flakes of cod encased in the lightest, crispiest batter and accompanied by perfectlycooked, hand-cut chips: crunchy and crisp on the outside, light and fluffy within, served with the obligatory mushy peas and helped along its merry way by a glass of Adnams bitter. Proper fish and chips are hard to get right but The Ship has got them down to a tee and, at £12.95, this was excellent value for such a well-cooked, huge portion, an honest-to-goodness, simple but really memorable dish. Although she’s also a fish lover, my partner chose the locallysourced Suffolk pork belly and crackling which came with the crunchiest, fluffiest roast potatoes and a side dish of creamed leek gratin, which she declared: “absolutely gorgeous”.

Desserts were plentiful and ranged from light possets, Norfolkmade ice creams and sorbets to the heavier and more indulgent sticky toffee pudding and apple cake. However, after two sizeable main courses, dessert proved one step too far, so we reluctantly declined, a shame as the offerings included an East Anglian cheeseboard with a good selection of some of my favourite cheeses as well as a new one on me, Suffolk Shipcord, which would have been an ideal way to finish off what was a truly delicious, well-cooked and well-presented meal. Dinner over and after moving back to the bar to finish our drinks by the fire, we headed to our room, one of 16 housed in the main inn, the stable block and the garden rooms. Ours had a tasteful and stylish feel about it and made the most of the original features, coming complete with a flat-screen TV, a beautiful iron bedstead, the most comfortable, fully-sprung mattress, feather pillows and duvet plus, I am reliably informed from one who knows, a selection of The White Company toiletries in the immaculate and spotless en-suite bathroom. All this and with a view to die for, looking out across the marshes and away to the sea. It was almost worth sleeping with the window open to be lulled to sleep by the crashing, distant waves and to listen out for, legend has it, the submerged church bells tolling beneath the sea. Realistically, however, with it being a bitter cold January night, we thought better of it and shut the wildness of the coast outside, snuggling down into the all-enveloping duvet. The next day dawned bright, sunny and fresh with breakfast matching the weather and, despite a vast array of lighter, less calorific goodies on offer, I needed no persuasion to go for The Ship’s traditional “Full Suffolk”, a good choice and one which didn’t disappoint, with the aroma alone enough to whet the appetite. A groaning side table full of cereals, juices, yoghurts, fresh fruit and a lovely-looking, home-made granola were also on offer, but a plentiful supply of fresh coffee and crusty toast with artisan marmalade and jams completed the meal and set us up nicely for the long journey back home. It’s worth noting that The Ship Inn has a relaxed style and is very doggie-friendly with many dogs in evidence on the day of our visit (we decided to pack Peggy off for her holidays on this occasion and take the break alone). For those wanting to bring their four-legged friends with them, there are a number of rooms available and Fido and co are most welcome to dine in the conservatory or breakfast rooms with their owners. One nice little touch was the complimentary bowl and biscuits for dogs on arrival: tail-wagglingly good service! Heading back, we both agreed that The Ship Inn proved the perfect retreat and really does offer something for everyone, whether as a base to explore the coast, a quiet, relaxing night away, or a pint and a bite at the bar. Oak beams, open fires, polite and friendly staff, homecooked food, a warm welcome and a great atmosphere, plus a lovely, large enclosed garden for the warmer months, really do make The Ship Inn ideal for a weekend break or a quick refuelling stop at any time of the year.



TRAVEL

amsterdam

WONDERFUL WHISTLE-STOP TOUR Mark Nicholls packs in plenty of activities during a fascinating 48 hours in Amsterdam


| FEBRUARY 2017

72


TRAVEL

amsterdam

T

hink bikes, canals, tulips and artistic masterpieces; we must be in Amsterdam. It is among Europe’s great capitals and one that is full of cultural and architectural diversity as well as a fascinating – and occasionally tragic – history. Yet this is a city that is so easy to absorb and enjoy, either on foot, by boat on the canal or the excellent tram network which seems to connect all the main attractions so efficiently (it’s just ¤12.50 for a 48-hour pass and you can hop on and off whenever you please). Wandering around the city is a delight. But it is the bike, one of the symbols of Holland, which appear to be everywhere you look. On every bridge over the countless canals, a melee of cycles are chained to railings, and – according to one guide I spoke to – a number of them often end up in the water. “Along with all sorts of other junk, we fish 12,000 bicycles out of our canals every year,” she told me. Perhaps that is why they are so firmly secured to the bridges? With their owners dispersed in every direction, flowers often tumble over the wrought iron railings and the frames of bikes as tour boats cruise beneath. But if it takes your fancy, cycling tours of the city are also popular. Alongside the canals, narrow streets are hemmed in by the height of equally slender homes, rigid straight and tall but given individuality through their ornate gables. Our exploration started at the main railway station, having completed the final stage of our journey to Amsterdam by train. From beneath the façade of the Central Station, which is a hub for rail, water, metro and tram, we headed on foot to Dam Square which is dominated by the 17th century Royal Palace, and then explored further from there. Walking alongside the canals takes you down intriguing streets where independent shops sell fascinating wares and gifts from readyto-wear clogs, an unimaginable range of cheeses, or some of the city’s famous tulip bulbs to take home and plant. Elsewhere is the grand Magna Plaza shopping centre. Our meanderings brought us to the Westerkerk, where the Dutch monarchs marry, and the place where Rembrandt is buried.


| FEBRUARY 2017

“Amsterdam is among Europe’s great capitals, one that is full of cultural and architectural diversity as well as a fascinating – and occasionally tragic – history” 74


TRAVEL

amsterdam

Mark Nicholls flew London StanstedEindhoven with Ryanair (www.ryanair.com) and stayed in Amsterdam at the Best Western Hotel Premier Coutoure at Delflandlaan (www.bestwestern.com)

Just outside, however, is a petite statue of a little girl – Anne Frank – famed the world over for her diaries, recorded as she hid in an attic with her Jewish family from the Nazis. Nearby, alongside the Prinsengracht Canal, is the Anne Frank House. Now one of Europe’s most visited museums, it is where in 1942 the Frank family went into hiding to avoid being detained by the occupying German forces which were seeking out Jewish families. Long queues often form to gain admission to the museum, though now you can also book timed slots online directly with the museum to help organise your visit before you go. The small rooms are deliberately left bare and unfurnished to highlight just how confined the space was. Displays and images of the Frank family re-tell the story of how Anne was among eight people hiding in the secret annexe with the help of close friends until they were eventually betrayed and discovered in August 1944. Anne, the younger daughter, kept a diary of her time before she was captured and later transported to the Bergen-Belsen concentration camp near Hamburg, where she died of typhus in March 1945. After the war, her diary was discovered lying on the floor of the attic, and published in 1947, with the original now on display in the museum. Amsterdam, however, is also home to works by some of the globe’s great artists. At the Van Gogh Museum, which contains the world’s largest collection of the troubled artist’s work, you can admire the famous

Sunflowers and the artist’s Self-Portrait. Nearby is the Stedelijk Museum of contemporary art and the Rijksmuseum – the largest art museum in The Netherlands – which contains masterpieces by Vermeer and Rembrandt, including The Night Watch. Absorbing Amsterdam’s ambience can often include visiting the coffee bars and famous pancake houses – a great choice for breakfast – or wandering along the canal sides which host the red light district. From Norfolk and Suffolk, Amsterdam is a city within easy reach and while there are direct flights from Norwich, we opted for the more competitively-priced option and flew from London Stansted to Eindhoven and then caught the train onwards to Amsterdam. It is also a popular port of call for cruise ships, which can dock very close to the city centre and within a short walk of the central railway station, meaning visitors can go ashore to enjoy the city on foot or with the cruise line’s own organised excursions. Other attractions within the city include the Amsterdam Tulip Museum, tours of the Heineken museum – to sample some of the famous Dutch beer – or a visit to Amsterdam’s busiest market, the Albert Cuypmarkt. Landmarks to look out for along the way are the 15th century Nieuwe Kerk as well as the Skinny Bridge over the River Amstel or Weepers Tower, which was originally part of the medieval city wall. And as you head back home again, don’t forget to pick up your cheese, a bag of tulips or even a pair of miniature clogs as a memory of the Dutch capital. 75


Providing opportunities that make a positive difference to the lives of young people in Norfolk. OPEN is a multi-purpose venue providing youth activities, live music, conference and secure storage facilities all in the heart of Norwich. The OPEN Youth Trust is passionate about helping all young people achieve their full potential in life. We do this by offering a diverse range of opportunities for anyone aged 7 – 25 including climbing, dance and performing arts courses as well as the chance for young people to come and relax in our Drop In CafÊ. Our charity work with young people has made a huge impact on the local community by helping to change their lives for the better. By supporting our work you too can make a difference just text OYTN15 to 70070 to donate.

OPEN 20 Bank Plain Norfolk NR2 4SF UK T + 44 0 1603 763 111 E info@opennorwich.org.uk W www.opennorwich.org.uk Follow us on

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| FEBRUARY 2017

Full of Character Horseshoe Barn  in Halvergate simply oozes

charm. Located on the edge of the Broads National Park, history and contemporary living come together for a very special home

ESTATE AGENTS This impressive property in Halvergate is on the market with Allgood & Davey, 10 Queen Street, Norwich, NR2 4TA. Tel: 01603 861961. Email: info@a-davey.com | Website: www.a-davey.com Viewings strictly by appointment only. IN A NUTSHELL Horseshoe Barn is a wonderful example of what a barn conversion should be. Set in a picture-perfect Broadland village location, this sizeable, semi-detached, Grade II Listed building was created in 2002 as part of the transformation of a group of agricultural barns. This spacious, inviting, contemporary home boasts a master en-suite bedroom, two further bedrooms with an additional bathroom, a large kitchen/breakfast room and sitting room, an extensive dining hall, garden room, study, utility and downstairs cloakroom.

78


PROPERTY OF THE MONTH

allgood & davey

This attractive property lies in a pretty Broadland village location and combines the traditional features of a barn conversion, such as exposed timber beams and oak floors, with up-todate accommodation. Set beneath an attractive, thatched, water-reed roof, the most has been made of the available space to create a roomy and surprisingly bright, three-bedroomed home with a kitchen featuring a gas-fired range cooker and full oil-fired radiator central heating. Should new owners so desire, the current layout also makes it possible to combine the utility, study and garden room into a separate but integral annexe which could provide self-contained accommodation if so desired. Cleverly combining the old and the new, this beautiful barn has delights and surprises in every room and is well worth viewing. The accommodation comprises the following: Ground Floor: Large Entrance Hall & Dining Area • Sitting Room • Study • Kitchen/Breakfast Room • Garden Room • Utility Room • Cloakroom First Floor: Landing • Master Bedroom • En-suite Shower Room • Bedroom Two • Bedroom Three • Family Bathroom Outside: Detached Double Garage/Store • Attractive Brick Outbuilding • Gravelled Parking Area • Lawned Gardens With Seating Area • Raised Vegetable Beds And Pleasant Patio Area Along Two Sides With Hot Tub (to be included in the sale). LOCATION

Halvergate village was once a seaport on a virtual island, before the sea receded and left the estuary; extensive views now stretch across the marshes to Great Yarmouth and the coast beyond. These wetlands are a protected site of special scientific interest, with the famous Halvergate marshes home to teeming wildlife, especially birds, as well as a host of historic windmills. This picturesque Broadland location is one of early morning mists and never-ending skyscapes, a landscape that is truly delightful to explore on foot. The Weavers Way runs through the village which supports an active local community, with a village hall, public playing field, churches and The Red Lion pub. Besides these facilities, a range of other local village amenities is available in nearby Freethorpe (about two miles away), with additional facilities, including a railway station, in Acle, some four miles away. Great Yarmouth, with its seaside, amusements and shopping, is about seven miles to the east, while the alluring North Norfolk coast is easily accessible by car. Meanwhile, Norwich, some 14 miles away to the west, is rightly famous for its arts, history, shopping, nightlife and culture. Halvergate lies two miles from the A47 and is accessible via the A12 from Great Yarmouth.

DESCRIPTION

Probably dating from the 18th Century, this red brick barn has been artfully renovated and modernised with retained features to offer both historical charm and modern accommodation and finishes, thereby combining the best of both worlds. Exposed beams and trusses on the first floor are complemented by upright posts carefully blended into the accommodation, while a solid fuel stove in the sitting room provides warmth and a focal point when full heating is not needed. The sitting room is light and spacious with French doors opening out on to the patio and garden. With plenty of headroom and wellproportioned accommodation, this barn will house a family but is also ideal for a couple. The accommodation is roomy, with the kitchen/breakfast room 17’3 x 12’ (5.3m x 3.7m), the sitting room 19’2 x 17’10 (5.9m x 5.4m) and the dining hall 29’8 x 14’2 (9m x 4.3m). The garden room is 15’1 x 9’2 (4.6m x 2.8m), the study is 14’8 x 10’4 (4.5m x 3.2m) and the utility room is 8’1 x 7’9 (2.5m x 2.4m). Upstairs the master bedroom is 18’ x 12’2 max (5.5m x 3.7m max), not including the en-suite bathroom, while the second bedroom is 15’3 x 10’10 max (4.7m x 3.3m max) and the third bedroom is 11’7 (max) x 9’9 (3.5m (max) x 3m. In short, this lovely-looking home offers plenty of space and is ideal for those seeking a tranquil setting with a wealth of facilities nearby. 79


Lifes full of little pleasure... Make sure they stay that way .... contact Mike Peacock for advice on.. Tel 01493 444119 Mobile 07712 543377 mike@your-mortgagesolutions.com

Authorised to give advice:

Georgian Chambers 152 Bells Road Gorleston-on-sea Norfolk NR31 6AN

ESTAT E

AGENTS

VALUERS

ST JOHNS ROAD, BELTON

GUIDE PRICE £375,000

4 Bedroom spacious home offers character features throughout and occupies a generous plot with extensive lovely parkland style gardens. Entrance Porch, Lounge with inglenook style fireplace, second spacious Sitting Room / Family Room with open fire, Conservatory, 25 ft. Studio / third Reception Room (could be used as a 5th Bedroom, Office, Gymnasium, etc.), Kitchen / Dining Room, Utility Room, ground floor Shower Room / WC, 4 good size Bedrooms, Bathroom, separate WC.The property offers ample parking and a large detached garage / barn offering potential to convert to a self-contained annexe or further accommodation (subject to planning consents), uPVC double glazed windows.

CARAWAY DRIVE, BRADWELL

GUIDE PRICE £320,000

PROPERTY

MA NAGEME N T BUXTON AVENUE, GORLESTON

GUIDE PRICE £380,000

CHAIN FREE GUIDE PRICE £300,000

4 double Bedroom spacious and well-presented detached family home in a sought after quiet cul-de-sac location with a South-facing rear garden. Spacious reception hallway, downstairs Cloakroom / WC, 20ft Lounge, Dining Room, modern style Kitchen with built-in appliances, Utility Room, En-Suite Shower Room to Master Bedroom, family Bathroom. There is a double Garage , gas central heating and uPVC double glazing.

CHAIN FREE

One of Gorleston’s most sought after location close to Gorleston Cliff Tops, the property occupies a generous. Large 19ft Porch, Reception Hallway, downstairs Cloakroom / WC, family size Lounge, Second Sitting Room with wood burner, large Dining Room / third Reception Room, Kitchen / Breakfast Room, Utility / Laundry Room, 4 First Floor Bedrooms (3 being double), Jack and Jill En-Suite Shower Room serving Bedrooms 1 and 2, family Bathroom. gas central heating, uPVC double glazed windows, good size rear garden and a large brick weave driveway (which has been converted to a utility room and storage room and could be reconverted back to a garage). Viewing a must

WINDSOR AVENUE, GREAT YARMOUTH

4 bedroom impressive, detached family home, situated in this sought after location, offering extensive accommodation throughout. There are many benefits to include Gas Central Heating, UPVC double Glazed windows, delightful rear garden, Driveway and Garage. Reception Hallway, Downstairs WC & Shower Room, Lounge, 2nd Sitting Room, Kitchen, Dining Room, Study/ Studio (currently a Hobby Room) Gallery Style Landing.

CHAIN FREE

42 Bells Road, Gorleston on Sea, Great Yarmouth, Norfolk, NR31 6AN www.darbyandliffenea.co.uk · 01493 600411 · info@darbyandliffenea.co.uk


PROPERTY

darby & liffen

“Reasons for purchasing a new property are as varied as the people buying the buildings in question – the need for more space, or having to relocate because of a new job”

MAKING A MOVE EXPERIENCED ESTATE AGENT OWEN DARBY LOOKS AT THE MANY AND VARIED REASONS FOR HOUSE MOVES

As a nation, we are obsessed with property

and home ownership, with many of us constantly checking house prices on property sites such as Rightmove and Zoopla, for example, as well as looking at estate agents’ websites and windows. There are all kinds of reasons for this, from simply wishing to keep a check on our investments, to the desire for a new project for the year ahead as well, of course, as the wish – or need – to explore pastures new. The beginning of the year is a great time to consider a move, with plenty of home owners putting their properties on the market after the long festive break and consequently there tends to be a wealth of houses from which to choose. Reasons for purchasing a new property are as varied as the people buying the buildings in question. Some of the main ones are self-explanatory, such as the need for more space, for example, or having to relocate because of a new job. Other motives behind a house move include a change in relationship status – such as a couple wanting to move in together or getting engaged or, of course, sadder reasons such as relationship break-ups and divorce. More positive causes for moving home – or acquiring an additional home – include moving into the right catchment area for a particular school, wanting to be closer to family or friends or simply the desire for a change of scenery or lifestyle. Many of us buy a house that needs work and spend several years doing it up, maximising the property’s potential by decorating or extending it and by installing new kitchens and bathrooms. There comes a time when the job is complete, though, and although it’s pleasant to have a period without any impending projects, often home-owners then find themselves looking for

another – perhaps bigger – property that needs some work, so that they can start the process all over again! Moving house can also be driven by the desire to outdo friends or family by moving into a better property (keeping up with the Joneses) or by trading up to acquire a larger house or one in a more desirable location. Conversely, some of us are driven to move house by the desire to release some of the equity in our homes to fund a better lifestyle, invest in a buy-to-let property perhaps, or even to purchase a property abroad. Retirement is also often a factor when it comes to moving house and this can be a key time for downsizing and relocating. Retirees are no longer constrained by having to live near their work, for example, and so are free to venture further afield and to realise a lifelong dream, such as living by the sea. Empty nest syndrome (when the children have grown up and moved out of the family home) also plays its part, with many homeowners choosing to downsize to a smaller property at that point as they no longer require the extra space. Health problems can be a factor too, with older clients often wanting to switch to a bungalow so that they don’t have to cope with stairs, invest in a property with a smaller garden which doesn’t require so much work, or wanting to move to a property with better access to local facilities such as a doctor’s, bank and chemist, for example, to reduce the requirement for a car. Whatever your reasons for wishing to move, at Darby & Liffen we’ll be very happy to help you. Having been located in Gorleston for several decades, we have assisted generations of home-buyers and will be pleased to advise you, whether you’re looking to buy or sell. Simply give me or another member of my team a call on the number below or visit our website, and we can help get you moving this year!

Owen Darby

Darby and Liffen Estate Agents www.darbyandliffenea.co.uk | 01493 600411

81


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| FEBRUARY 2017

moody BLUES Liv Interior, tie-dye rug £65 In 100 per cent woven wool, this striking rug is dyed using azo compound-free dye and simply needs an occasional shake and regular vacuuming to keep it fresh and clean

Long since thought of as a cold colour in the world of interior design and often excluded from many colour schemes as a result, blue is reborn and has become one of the key trend shades for spring 2017. – Clever use of other fashionable colours such as warm golds and sandy safari hues, together with soft ambient lighting, can transform the cool ice blues and denims and give them a warmth of their own. A matte finish to accessories is a strong trend too and although there is still evidence of metallics, they are now more subtle and less bling. 84

Liv Interior, gold wire light fitting and shade £125 A fabulous and cleverly designed metal light which is intricate yet simple, 45cm x 35cm


INTERIORS

moody blues

Broste Copenhagen, Tree Oares wall art £40 each These prints are mesmerising and somehow calming, almost changing in front of your eyes!

Broste Copenhagen, Herringbone cushion £15 Sharp yet subtle, the eternal herringbone pattern is a perfect counterpart to its floral sister

Ellis two seater sofa in ‘b’ range fabrics RRP £2,250 now £1,899 Soft and tactile, this compact sofa simply says: “Sit on me!”

Broste Copenhagen, Filippa cushion £22 One of Scandinavia’s leading interiors brands, they manage to mix their Nordic tradition with a passion for travelling the world for inspiration. The pretty, smudgy floral design works so well with the textured linen-look material on this chic cushion

Beatrice Small sofa in brushed cotton Normally £1,039 now £779 This contemporary, chic, neat sofa will fit so many different styles of interior. In brushed cotton for practical and durable style

Parlane, Fleck vases 20cm x 17cm £32.50; 30cm x 15cm £39.50 The tiny, intricate pitted finish on these statement vases gives them a kind of medieval feel but with a modern twist. Their soft, rounded lines fit perfectly with the look and feel of the spring trends

HAYLEY & JENNIFER are our homeware buyers Jarrolds, 1-11 London Street, Norwich, NR2 1AL www.jarrold.co.uk The Granary, 5 Bedford Street, Norwich, NR2 1AL www.thegranary.co.uk 85



Made by us

Testimonials

Our specially developed new Norfolk red brick are traditionally handmade to perfectly match the texture and appearance of an original Norfolk red brick. With superior strength and frost resistance they are a great brick for any building project, from new builds and extensions to small restorations and repairs. All our bricks are made in traditional sizes, 9 inches long, 4½ inches deep and in different thicknesses.

“We used these bricks on the recommendation of our builder who has been using Norfolk Antique and Reclamation for years. We wanted to make additions to our old walled garden and out houses and were delighted with the results. They match beautifully with the old walls and the new bits look like they have been there forever!” Hannah J, Home Owner

Also available in a variety of copings and plinths.

Size

Per brick

Per 1,000

Per 5,000

Per 10,000

2½ inch

£1.00

£0.95

£0.90

£0.85

21/4 inch

£1.10

£1.05

£1.00

£0.95

2 inch

£1.20

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£1.10

£1.00

All prices subject to VAT at the current rate

“These are a great brick to work with. No breaks in the pack and they look spot on when you get them laid. I can always get hold of as many as I need and my customers are always happy at the end of the job” John W, Builder/ Developer

Location

Opening Times

Contact Us

Norfolk Antique & Reclamation Centre, Woolsleys Farm, Salhouse Road, Panxworth, Norfolk, NR13 6JH

Mon-Tue: 08:30-17:00 Wed: Closed Thu-Fri: 08:30-17:00 Sat: 09:00-15:00 Sun: Closed

01603 559085 info@norfolkreclamation.co.uk Online www.norfolkreclamation.co.uk

Social Media


| FEBRUARY 2017

hoPe sPRinGs ETerNal WITH SIGNS OF SPRING ON THEIR WAY, THIS IS A WONDERFUL TIME OF YEAR TO BE OUTSIDE, ENTHUSES GARDENING EXPERT ELLEN MARY

Great Gardening Eve nt Since it’s the sta

rt of a productive ye ar of gardening, why no t come along to the next Norwich No Fear Ga rdening meet-up on Wednesday, Februa ry 1 at 7pm to learn some gardening tricks for the year ahead? En try is £2.50 for the session or £2 4 annually. Check ou Facebook page or t the Twitter feed for mo re information on speakers and ve nues at: www.faceb ook.com/ nofeargardening an d @NoFearGarden ing

88

FEBRUARY IS FULL OF HOPE and whilst the weather remains unpredictable, we see those early signs of spring as bulbs start to grow and the days become lighter. I always feel full of anticipation of the seasons ahead and enjoy wrapping up warm and spotting gorgeous white snowdrops on woodland walks at this time of year. It’s time to get prepared for spring, which is just around the corner.

provides no jargon gardening advice and a garden design consultancy service at www.ellenmarygardening.co.uk


GARDENING

ellen mary

Summer wouldn’t be the same without pretty sweet peas, so it’s time to get sowing! The best months to start are October and February. Use pots with enough space for the long roots to develop or collect your cardboard toilet roll holders which are perfect to use. With so many varieties to choose from you can take your pick of colours. Keep them covered over to protect from frosts until they are ready to plant outside. Liliums are a colourful addition to any garden and can be grown in borders or pots. Bulbs can still be planted at this time of year and from oriental to trumpet varieties, there are many colours to choose from. Why not try the heavenly pink ‘Stargazer’ or the tall and elegant ‘Regale’? There is a lot of pruning to be done in February, too! From wisteria to summerflowering clematis, cornus to winterflowering Jasmine, so make sure your garden tools are clean and in good working order so you can get the job done with ease.

Fruit & Vegetables

Wildlife Gardening

Give your vegetable beds a good weed and fork over, incorporating some wellrotted manure to prepare the soil for the growing season ahead. You can also cover the areas with ground cover to keep the soil warmer and dry until spring with cloches or horticultural fleece. Remember to work that soil to reap the rewards. It’s also your last chance to cut back your autumn-fruiting raspberry canes. Cut all of the stems down to the ground as soon as possible and remove or burn the old canes. You will soon notice new growth emerging from the base of the plants. Get those seed potatoes ordered! Sit them in an old egg box with the eye facing upwards. Ensure they are on a warm windowsill or greenhouse with plenty of light but not direct sunlight. This helps to get new shoots off to a strong start, ready for planting in approximately four weeks or so. Don’t forget that potatoes grow really well in large growbags as well as in the ground.

It won’t be long before our garden birds will be looking for nesting spots, so if you need to give your deciduous hedges a trim, make sure you have finished before the birds start nesting. Get the kids involved in National Nest Box week by making or painting your own nest boxes. If you have a small space but would like to have a garden pond, this is a great time of year to leave out a bucket – or something more creative such as an old sink – to collect rain water. When it’s filled, all you need to do is add in your pond plants and watch how quickly garden wildlife, insects and other mini garden creatures find it. Garden birds still need to have some supplementary food available as they start to prepare for the nesting season. So, as ever, hang out those fat balls, peanuts and seeds along with some clean water to help them along. You can make your own fat balls with lard and seeds, which is a great activity to do with your kids.

Gardening Product of the Month February is the month of love and there’s nothing more symbolic than a bunch of gorgeous red roses, but for something a little extra and a little different, why not buy a rose to actually plant, giving a lifetime of love! Peter Beales Roses in Attleborough has an exceptional range of many different varieties and colours or you could try my favourite, the bush rose, ‘Etoile de Hollande’ for the beautiful red blooms and exquisite fragrance at only £14.50 from www.classicroses.co.uk

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THE NEW FORD

KUGA

Powerful, good-looking and a great communicator. With its range of economical engines, bold styling and sophisticated SYNC 3 touchscreen, the new Ford Kuga really is the whole package. Experience it now at Ludham Garage - Ludham.

E INANC 0% F LE WITH AB AVAIL DEPOSIT £1500 WANCE ALLO

High Street Ludham,Norfolk, NR29 5QQ 01692 678215 Important information

Official fuel consumption figures in mpg (l/100km) for the New Ford Kuga range: urban 30.1-58.9 (9.4-4.8), extra urban 44.8-67.3 (6.3-4.2), combined 37.7-64.2 (7.5-4.4). Official CO2 emissions 173-115g/km. The mpg figures quoted are sourced from official EU-regulated test results (EU Directive and Regulation 692/2008), are provided for comparability purposes and may not reflect your actual driving experience.

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From

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Fuel consumption MPG (1/100km) for Hyundai i1O range: Urban 43.5 (6.5)-57.6 (4.9). Extra Urban 68.9-80.7 (3.5). Combined 57.6 (4.9)-70.6 (4.0). CO2 Emissions 93-114g/Km. Fuel consumption: figures shown are based on official EU test figures. These are to be used as a guide for comparative purposes and may not reflect all driving results.

Model shown: i10 SE 5dr manual at £7,495 OTR (including £1,080 customer saving) in solid paint at no extra cost. On the road (OTR) prices shown include customer saving discounts where applicable, VAT where applicable, delivery, vehicle first registration fee, number plates and 12 months’ Road Fund Licence. All offers and savings are subject to availability, while stocks last and are only available to private retail customers on new cars purchased and registered in the UK (excluding Channel Islands or Isle of Man), between 4th January 2017 and 31st March 2017 inclusive, sourced through Hyundai Motor UK Ltd or its authorised dealers. Offers are not available for customers under the Hyundai Affinity Programme. 5 Year Warranty terms and exclusions apply. Please see www.hyundai.co.uk or ask your local dealer.

*


The new i10

What Car? Best City Car of the Year 2017 (for the fourth year running)

facts at a glance Hyundai i10 1.0S Manual 66PS

Price: ÂŁ7,495; Top speed: 96 mph; Acceleration (0-62): 14.9 seconds; Economy: Urban, 47.1 mpg; extra urban, 70.6 mpg; combined, 60.1mpg Emissions: (gm/km) 108.

dealer details Dingles Hyundai Delft Way, Norwich, Norfolk, NR6 6BB Tel: 01603 480077

Model shown: Hyundai i10 SE 5dr Manual

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MOTORING

hyundai i10

The new Hyundai i10 is already turning heads, thanks to its award-winning design and host of new features

T

he new Hyundai i10 couldn’t have got off to a better start – it has been awarded What Car?’s Best City Car award for the fourth consecutive year, holding off both a new challenge from the Suzuki Celerio and the established competition from the Skoda Citigo. The new i10 1.2 Premium SE also won the Best Buy For More Than £10,000 award, with the judges remarking on its classleading specification. The buyer also gets climate control, heated seats and a heated steering wheel – all on a city car. External changes to the new i10 include the first implementation of the new cascading grille, a feature which will define the exterior design of future Hyundai models. The redesigned front bumper also includes updated LED daytime running lights on Premium and Premium SE models.

At the rear, the new i10 is also characterised by an evolved bumper design with a black inlay and round fog lights and refreshed rear lights with a darker housing for a sportier look. The new i10 also introduces two new safety technologies to the i10 range, with the Lane Departure Warning System (LDWS) and Forward Collision Warning System (FCWS) forming the Driver Assist Pack, available as an option on SE, Premium and Premium SE trim. Using a forward-facing camera, LDWS alerts the driver with an audible warning if the vehicle moves over lane markings, whilst FCWS acts to warn the driver with a visual and audible alarm if a collision risk arises from another vehicle. The new i10 also makes advanced technology available to more people than ever before. In order to be up-to-date, the Premium SE’s navigation system comes with a seven-year free subscription to LIVE Services, offering real-time traffic and weather conditions, points of interest as well as the position of speed cameras in countries where this is permitted by law. Customers do not even have to choose: the new i10 Premium SE is the only car in its class to offer Android Auto, Apple CarPlay and LIVE Services in a single infotainment system. A modified steering gear ratio gives a more direct feel, whilst larger front shock absorber bump stops enhance both ride comfort and lower suspension noise transmission into the cabin. Prices start from £7,495, a saving of £1,755 at Dingles (RRP £9,250) for the i10 S, which includes new, 14-inch, steel wheels and wheel covers, a rear spoiler with integrated brake light, electric front windows and remote central locking as standard, while the inside features a new black cloth interior with grey dashboard insert. Standard safety features include an Electronic Stability Programme, Brake Assist System and Tyre Pressure Monitoring System. The i10 S

is available with the 1.0 3-cylinder Kappa engine and a five-speed manual transmission. The SE, from £9,500, saving £1,005; it builds on the S specification, adding body-coloured door handles and mirrors, with heating and electrical adjustment, air conditioning, cruise control, Bluetooth and DAB radio. The Driver Assist Pack has two new safety features for the model – a Lane Departure Warning System and Forward Collision Warning. There is a choice of three engines – the 1.0-litre, 3-cylinder Kappa engine with a five-speed manual transmission, or the 1.2-litre, 4-cylinder Kappa engine available with a five-speed manual or four-speed automatic. The SE Blue, available from £10,900, features Intelligent Stop Go, and a unique weight-saving, four seat interior with 13-inch steel wheels and wheel covers, allowing the 1.0-litre, 3-cylinder Kappa engine to achieve 70.6 mpg combined. i10 Premium now features privacy glass as standard, alongside a new design of 14-inch alloy wheels and LED daytime running lights. Interior comfort is also increased, with climate control and a leather steering wheel and gear knob also available. The i10 Premium is available with a choice of three powertrains – the 1.0-litre, three-cylinder Kappa engine with fivespeed manual transmission, or the 1.2-litre, four-cylinder Kappa engine with a fivespeed manual or four-speed automatic transmission. i10 Premium prices start from £11,200. The range-topping i10 Premium SE adds seven-inch touchscreen with Navigation and DAB radio. The fully integrated system also offers LIVE services, Android Auto and Apple CarPlay, making i10 Premium SE the only car in its class to offer all three in a single infotainment system. i10 Premium SE is available with the 1.2-litre, four-cylinder Kappa engine with manual or auto gearbox.

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| FEBRUARY 2017

Bigger and better

Orders are being taken now for the Kodiaq, the first seven-seat SUV from Škoda which boasts all sorts of useful features along with plenty of passenger and storage space. David Wakefield reports

facts at a glance

Škoda Kodiaq S 1.4 TSI

Price: £21,495; Top speed: 118mph; Acceleration (0 to 62) 10.5 seconds; Economy: urban, 37.7mpg; extra urban, 53.3mpg; combined 46.3mpg; Emissions: 139 gm/km

dealer details Simpsons Škoda

Suffolk Road, Great Yarmouth, Norfolk, NR31 0LN Tel: 01493 809814 | Email: sales@simpsons-skoda.com www.simpsonsskoda.com

D

eliveries are expected around April for Škoda’s first sevenseat SUV model, the Kodiaq – which comes with a price tag from £21,495 on the road, and four trim levels at launch. The Kodiaq, which is available to order now, comes with high equipment levels across a 24-model range, with alloy wheels, touch screen infotainment system and air condition as standard. Five engine options will be offered, with 4x4 and DSG variants available. The Kodiaq launches in the UK with a choice of five engines: three petrol and two diesel. Power outputs range from 125PS to 190PS, with customers able to choose between two or four-wheel drive and manual or DSG transmissions. All engines feature a Stop-Start system, brake energy recovery and a powerful thermo-management system that contributes to low consumption. The range starts with the S model that, despite its entry level status and price tag,

94

is brimming with standard equipment. The specification list includes LED daytime running lights, 17-inch Ratikon alloy wheels, a leather multifunction steering wheel and manual air-conditioning. S models also feature Front Assist, KESSY Go, a Swing touchscreen infotainment system, DAB digital radio and SmartLink for seamless smartphone connectivity. The S model is available with a 1.4 TSI, 125PS engine only. SE models are priced from £22,945 and are available with a broad range of engine and transmission options. Standard specification includes 18-inch Elbrus alloy wheels, sunset glass, cruise control and rear parking sensors. Customers also benefit from a Bolero touchscreen infotainment system with eight-inch display, dual-zone climate control, rain and light sensors and autodimming rear view mirrors. Seven seats are available as a £1,000 option in SE trim. Further up the range, SE L models start from £28,595 and among the equipment highlights are seven seats – which now


MOTORING

škoda kodiaq

become standard – a powered tailgate, 19-inch Sirius alloy wheels, and Columbus navigation system with WiFi. Plus Drive Mode Select, Alcantara upholstery, heated front seats and full LED headlights. Topping the range from launch is a new Edition trim grade which starts from £30,695. Standard equipment includes 19-inch Triglav alloy wheels, seven seats, leather upholstery, metallic paint and chrome roof rails. Technology features include Lane Assist, High Beam Assist, wireless charging and phone box, and Blind spot detection. Although the Kodiaq is a completely new model, it is unmistakably a Škoda. The styling is characterised by clear, precise and clean-cut lines – typified by a distinctive, highly recessed shoulder line. Double horizontal lines on the front convey a feeling of protection and strength while the wide, three-dimensional radiator grille is framed on either side by a pair of raked double headlights.

While the Kodiaq is just 40mm longer than the Octavia, it offers a larger-thanaverage interior for the SUV segment. The interior length is 1,793mm, elbow room is 1,527mm in the front and 1,510mm in the rear. Head room is 1,020mm in the front and 1,014mm in the rear. Rear legroom measures up to 104mm. The middle seat row can be folded 60:40, features individually adjustable backrests and can slide lengthways by 18cm as standard. The third row of seats can be folded neatly into the floor space to create a larger load area. And with a volume of 720 to 2,065 litres (five-seater with the rear seats folded down), the Kodiaq offers the largest boot within its class. Škoda Connect makes its debut on the Kodiaq and is divided into two categories: Infotainment Online services – that provide more information and real-time navigation details. Care Connect – that provides remote access as well as assistance.

Infotainment Online includes online traffic information, Google Earth and Google Street View, fuel prices, parking information, online news, weather information and ‘My Points of Interest’ services. Care Connect features an eCall emergency call system that is triggered after an accident, along with a notification function for minor accidents as well as a breakdown call. Proactive Service is also included in the Care Connect services. When this is activated, all of the required data is sent to the garage in a timely manner before a vehicle’s service. Also included is Care Connect Remote Access. Integrated with the Škoda Connect app, it can be used to access and control additional services and allows routes to be transferred from home to the navigation system in the car. For the first year of ownership, Care Connect is included on all trim levels, and Infotainment Online is fitted to all vehicles specified with satellite navigation systems. 95


THE HEART BEATS FASTER WITH FINANCE THAT’S HARD TO BEAT

0% APR*

M{ZD{ 2

2017 M{ZD{ 3

£750 Mazda Deposit Contribution

£1,500 Mazda Deposit Contribution Book a test driveº today, call us on 01502 713885

WRIGHTS MAZDA - NORWICH

WRIGHTS MAZDA - BECCLES

101 Cromer Road, Norwich, Norfolk NR6 6XW Tel: 01603 427011

Common Lane North, Beccles, Suffolk NR34 9BL Tel: 01502 713885 www.wrights-mazda.co.uk

The official fuel consumption figures in mpg (l/100km) for the Mazda range: Urban 28.0 (10.1) - 74.3 (3.8). Extra Urban 51.4 (5.5) - 88.3 (3.2). Combined 39.2 (7.2) - 83.1 (3.4). CO 2 emissions (g/km) 167 - 89. The mpg figures quoted are sourced from official EU-regulated test results obtained through laboratory testing. These are provided for comparability purposes only and may not reflect your actual driving results. Retail sales only, subject to availability for vehicles registered between 01.01.17 and 31.03.17 at participating dealers. T&C apply. *0% APR Mazda Personal Contract Purchase available on all Mazda2 and 2017 Mazda3 models. Finance subject to status, 18s or over. Guarantee may be required. Mazda Financial Services RH1 1SR. Model shown: Mazda2 75ps SE, OTR from £12,595. Model shown features optional Soul Red Metallic paint (£660). 2017 Mazda3 120ps SE, OTR from £17,795. Model shown features optional Soul Red Metallic paint (£670). OTR price includes VAT, number plates, delivery, 12 months’ road fund licence, first registration fee, 3 year or 60,000 mile warranty and 3 years’ European Roadside Assistance. ºTest drives subject to applicant status and availability. Details correct at time of going to print. Not available in conjunction with any other offer unless specified. Calls to 0844/0845 numbers will be charged at 7 pence per minute plus your standard network charge. Wrights Motor Ltd, trading as Wrights Mazda is a credit broker not a lender for this financial promotion. We can introduce you to a limited number of carefully selected finance providers and may receive a commission from them for the introduction.

REASONS

TO BUY A

OCTAVIA 0% APR WITH A SOLUTIONS PERSONAL CONTRACT PLAN #

£1000

TOWARDS YOUR FINANCE DEPOSIT

3 YEARS’ ROADSIDE ASSISTANCE

Simpsons ŠKODA Great Yarmouth 01493 809811

IT’S A NO BRAINER Suffolk Road, Great Yarmouth, Norfolk NR31 0LN

www.simpsonsskoda.com

#At the end of the agreement there are three options: i) own the vehicle: pay the optional final payment; ii) return the vehicle: subject to fair wear and tear, excess mileage charges may apply; or iii) replace: part exchange the vehicle. Available on a Solutions Personal Contract Plan. 18s and over. Subject to availability. Finance subject to status. Terms and conditions apply. Offer available when ordered by 23 January 2017 from participating retailers. Offers are not available in conjunction with any other offer and may be varied or withdrawn at any time. Model shown is ŠKODA Octavia Hatch vRS 2.0 TSI 220PS manual at £24,885 OTR with optional metallic paint at £380, acoustic front and rear parking sensors at £350, front assist at £315 and black design package at £150 and may vary from UK specification. Accurate at time of publication. Freepost ŠKODA Financial Services. We can introduce you to a limited number of lenders to assist with your purchase, who may pay us for introducing you to them.

Official fuel consumption for the ŠKODA Octavia range in mpg (litres/100km): Urban 33.6 (8.4) to 72.4 (3.9); Extra Urban 51.4 (5.5) to 88.3 (3.2); Combined 43.5 (6.5) to 80.7 (3.5). CO2 emissions for the ŠKODA Octavia range are 147 to 90 g/km. Standard EU test figures are for comparative purposes and may not reflect real driving results.



| FEBRUARY 2017

WITH MARCH 1, AND THE LATEST NEW REGISTRATION PLATES APPROACHING, DAVID WAKEFIELD TAKES A LOOK AT SOME OF THE CARS EITHER NEW TO THE MARKET OR SOON TO BE LAUNCHED

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MOTORING

new registration plates

T

he UK’s cheapest new car, the Dacia Sandero, has had a mild design change inside and out, as well as a new entry-level, 1.0-litre petrol engine with 74bhp. Dacia claims this will offer a 10 per cent improvement in fuel consumption and CO2 emissions over the 1.2-litre unit it replaces. Launched in February, the latest Kia Rio is one of the cheapest small cars you can buy – something not expected to change with this new model, despite it having a classier and more spacious interior. Kia is also promising much improved driving dynamics, an efficient, new, turbocharged, 1.0-litre petrol engine and a higher level of standard equipment. The 2017 Nissan Micra will be all-new, with exterior styling taking its inspiration from the Sway concept, while inside you get a new touchscreen infotainment system and some trim from the much pricier Qashqai. Prices will start at about £9,000. Then new Mini Countryman is bigger, classier and based on the same platform as the BMW 2 Series Active Tourer, which suggests it should be practical and good to drive. Mitsubishi’s ASX is an important model for Mitsubishi, not only because this is such a lucrative and competitive sector, but also because the manufacturer wants to become the market leader in plug-in hybrid technology. A plug-in hybrid ASX will be available later, with prices expected to start from around the current car’s £15,000. The new Peugeot 3008, launched in January, is about the same size as key rivals such as the Hyundai Tucson, Kia Sportage and Renault Kadjar. However, it offers more knee-room and boot space. The new model features a sliding floor to make loading easier and which you can sit on – to swallow a family-sized load of luggage without any trouble. There will also be a new version of the popular 5008. Audi is due to launch several new models this year, including the Q5 – which offers more space and efficiency – the A5 Sportback and A5. The fifth-generation Land Rover Discovery has radical new styling and a plusher interior, while remaining as practical as ever. Too often in large seven-seat SUVs, the rear-most row of seats is best reserved for children, but the Discovery provides adult-sized seats in every row. As before, it’s

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KA+ STUDIO 1.2 LITRE TI-VCT 70PS. TO FIND OUT MORE, VISIT PERTWEE & BACK

Pertwee & Back

Gapton Hall Road, Great Yarmouth, NR31 0NJ Tel. 01493 664151 www.pertwee-and-back.co.uk Important Information Official fuel consumption figures in mpg (l/100km) for Ford KA+ Studio 1.2 Ti-VCT 70PS shown: urban 42.8 (6.6), extra urban 70.6 (4.0), combined 56.5 (5.0). Official CO2 emission 114g/km. The mpg figures quoted are sourced from official EU-regulated test results (EU Directive and Regulation 692/2008), are provided for comparability purposes and may not reflect your actual driving experience.

M.R. King & Sons

46 Quay Street, Halesworth, IP19 8EY volvocarshalesworth.co.uk 01986 874464

Official fuel consumption for the Volvo V40 T2 R-Design (manual) in MPG (l/100km): Urban 38.7 (7.3), Extra Urban 61.4 (4.6), Combined 50.4 (5.6). CO2 Emissions 127g/km. MPG figures are obtained from laboratory testing intended for comparisons between vehicles and may not reflect real driving results. *Important information: M.R.King & Sons Ltd trading as M.R.King & Sons is acting as introducer. Contract hire provided by Lex Autolease Limited trading as Volvo Car Leasing, SK3 0RB. 18s & over, subject to status. You will not own the vehicle and it must be returned in good condition to avoid further charges. Excess mileage charges 17.28p per mile. Subject to availability at participating dealers. Offer ends 31/03/17. Maintenance includes routine servicing, tyres, replacement parts and repairs due to fair wear and tear. Repairs or replacements from accidental/malicious damage and damage caused by driver misuse/abuse are excluded. The vehicle must be serviced in accordance with manufacturer’s guidelines and by an approved service dealer. Not available with other promotions.


MOTORING

new registration plates

available with a 3.0-litre diesel engine, but this time there’s a 2.0-litre as well, which lowers the starting price. Skoda’s new Kodiaq, its first seven-seater comes with a 2.0-litre diesel or a 1.4-litre turbocharged petrol engine, and with five – and seven-seat configurations and the choice of front – or four-wheel drive. There is also a new version of the popular Octavia VRS performance model. The Volvo V90 has already won numerous awards and has been praised for its practicality, high-quality interior and stylish good looks. The judges were also impressed by its innovative technology, which includes the ground-breaking Sensus touch screen infotainment system. Meanwhile, the V40 continues to be as popular as ever – and has won an award as the safest used car on the market! The saloon version of the new BMW 5 Series will start at £36,025. For that you’ll get the 520d diesel engine, which is expected to account for the vast majority of sales, but a 530d diesel and 530i and 540i petrols will also be available from launch. The range will be expanded to include a Touring estate, plus new versions of the high performance M5

VEHICLE TAX CHANGES ON THEIR WAY

– CHANGES TO THE WAY vehicle tax is determined come into force in April. Until then, the amount of vehicle tax you pay is determined by your car’s carbon-dioxide (CO2) emissions, measured in grams per kilometre (g/km). There are two levels of payment: one

and high-riding 5 Series GranTurismo are planned for later in the year. An all-new Honda Civic (the 10th) was launched in Paris last year, and the Swindonbuilt version goes on sale in the UK, ranged against such rivals as the Ford Focus, Vauxhall Astra) and VW Golf. It’s wider, lower and longer than the car it replaces, and is also significantly bigger than most rivals. The all new Ford Fiesta has been unveiled and goes on sale later in the year – from September. Even now, at the end of its life, the current Fiesta is the benchmark for driving fun in the supermini class, but the new model will feature a range of small and frugal petrol engines, including an updated version of the current 1.0-litre Ecoboost petrol unit. Another popular small Ford, the new KA+ provides an attractive new alternative for buyers who want a spacious, well-equipped and high-quality small car at a price point starting at £8,995. The new Hyundai i30 will spawn a family of vehicles, so expect an estate as well as new hot hatchback version. Hyundai is also promising improved ride and handling and class-leading interior space.

applies to the first year of a new car’s registration and only has to be paid by the car’s first owner. The second rate is an annual payment that has to be paid each year your car is on the road. Any car that emits under 100g/km is exempt from both of these payments, while cars that emit 130g/km of CO2 and under are excused from the first-year payment and only incur the annual fee.

From April 2017 onwards, the whole vehicle tax system is changing completely. While CO2 emissions will still play a part, only zero-emission cars will be exempt from the annual charge. This effectively means that if you buy a new petrol or diesel-engined car after April 2017, you’ll be liable to pay vehicle tax. While the first-year rate will vary based on a car’s CO2 emissions, the annual fee will

be a flat rate of £140 for all cars, with an extra £310 annual surcharge applying to all cars costing over £40,000 new. These rates will only apply to cars registered from April 2017 onwards – cars already on the road will continue to be taxed under the old system. For a full explanation, visit: https://insidedvla.blog.gov. uk/2016/03/23/the-way-cartax-is-calculated-is-changing/

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• Signage • Digital print • Vehicle graphics • Design email: sales@sppdigital.co.uk, web: www.sppdigital.co.uk, telephone: 01493 440292

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WEALTH MANAGEMENT

almary green

“Many people are still unaware that in many cases their pension savings can be passed on after their death”

FEELING THE BENEFIT ONE OF THE BIG CHANGES TO PENSION RULES IN RECENT YEARS IS THE WAY THAT UNSPENT PENSION SAVINGS CAN BE PASSED DOWN TO YOUR HEIRS. CARL LAMB EXPLAINS…

Until April 2015, the so-called “death tax” of up to 55 per cent was applied to pension money passed down the generations. As advisers, we were delighted to see its abolition as this offers extensive tax-efficient planning opportunities for those with pension savings that might be unspent on the death of the pension holder. It’s interesting that many people are still unaware that in many cases their pension savings can indeed be passed on after their death. Knowing this is key to a comprehensive and effective estate plan. However, it is important to get advice and plan carefully as the rules are pretty complicated. The first two elements to factor into the calculation are whether the pension holder is under the age of 75 on death and whether or not the pension fund has been “crystallised” – ie. whether pension benefits have started to be taken. If death occurs before the age of 75 and the pension holder has not crystallised the fund, then any benefits passed on to heirs are free of tax. If it happens after the age of 75, then the inherited benefits are taxed at the recipient’s marginal (ie. normal for their income level) rate of tax. In both cases, benefits can be passed on as a lump sum, a drawdown pension or an annuity. If the pension holder has started taking benefits in the form of a drawdown arrangement or an annuity, the treatment is similar in that benefits paid on a death before the age of 75 are free of tax and benefits paid on a death after the age of 75 are taxed at the recipient’s marginal rate. With an annuity, the benefits won’t be defined as the unspent pension but will have been specified in the annuity contract. If you have an existing annuity, it may be worth checking the terms so you understand

how the contract deals with spouses and/or dependants. A big difference to the rules introduced in April 2015 is the ability to pass benefits on to any beneficiary rather than just a spouse or dependant. However, it is important that anyone you wish to benefit is specified using a pension benefits nomination form: at the end of the day, the scheme administrator is responsible for determining who should receive any benefits on your death. Whilst a nomination form is not binding on the administrator, it will give him or her the necessary guidance. Your nominated beneficiary has the option to take the benefits in the form of an income (such as a drawdown pension) or as a lump sum. It’s worth noting that if the benefits are taken as a drawdown pension, the person inheriting the benefits can then, in turn, pass them on again to his or her nominated beneficiaries on death if there is still unspent money in the pot. With pension fund growth enjoying advantageous tax treatment, this is potentially a useful way to grow family money and pass it on to future generations. A final word of warning, however: the Lifetime Allowance (LTA) for Pensions still applies and if the fund hasn’t been crystallised before the pension holder’s death, it will be tested against the LTA at that point and any tax due will be chargeable. Currently the LTA stands at £1 million. However, any inherited pension benefits won’t count towards the recipient’s own LTA. The value of an investment and the income from it could go down as well as up. The return at the end of the investment period is not guaranteed and you may get back less than you originally invested. The tax treatment of investments depends on individual circumstances and is subject to change.

Carl Lamb

Almary Green Chartered Financial Planners www.almarygreen.com | 01603 706740

For independent financial advice, contact Almary Green on 01603 706740 or email enquiries@almarygreen.com. Please remember that the advice here is generic and we recommend that you get individual personalised advice.

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LEGAL

norton peskett solicitors

“We are all probably guilty of browsing for something in the shops and then going home and buying it cheaper online!”

LOOKING TO THE FUTURE LEGAL EXPERT JULIAN GIBBONS LAMENTS THE PASSING OF TRADITIONAL LEGAL PRACTICES, BUT WELCOMES A BETTER WORK/LIFE BALANCE

I have for a long time railed against some of the new waves of ideas sweeping the legal profession. For decades it seems that we have had to listen to predictions of doom, telling us that the days of the traditional high street model of legal practice are numbered, that we have to sharpen our collective acts or die, and that everything will soon be online, a mere couple of mouse clicks away. The legal profession, exhibiting the same herd instinct as many other groups, has taken this on board and rushed towards new, trendy ideas such as mass branding, mergers and alternative business structures allowing for business associations of different professionals to offer legal services, such as accountants. Associated with this has been the rush to allow outside investment into law firms, resulting in some being owned by non-lawyers such as insurance companies or property agents. Yet, in an overindulgence of what the Germans wonderfully call “schadenfreude”, I have watched with a certain glee as these various initiatives have crumbled, often in dramatic ways. There have been spectacular failures of mega law firms, such as those set up to chase perceived cash cows such as accident work, the profits of which have withered as the Government has pulled the rug from under them with major changes to how accident claims are brought and what costs can be earned. At least one massive plc legal leviathan has seen its profits collapse with it having to issue profit warnings to its shareholders. Having plunged millions of pounds into reckless acquisitions of smaller law firms or parts of firms which seemed at the time to offer juicy profits, it has suddenly dawned on them that making an fast buck from the law is actually not that easy; if it were then we would all have been doing it! Others have come to realise that some of the threats have been over done and have

rejected crude branding in favour of what they actually in many cases did rather well all along, namely take care of their existing clients. So for the majority of us, whilst earnings have become slightly tighter and, of course, affected by recent economic and political uncertainties, it has, to a large degree, been business as usual. Yet, this is to be complacent. One thing has changed and it has happened through the use of IT. This is not so much the fact that people get their legal services online as, though they may look for a firm via the internet, they still want the personal contact. No, it has a lot to do with price. We are all probably guilty of browsing for something in the shops and then going home and buying it cheaper online! This does not happen directly with legal service, but what it does do is make our clients far more cost conscious than they ever were. Suddenly, one of the last sacred cows for consumers is being walked to the slaughter house. Traditional firms are pressured to reduce fees, which means aggressively looking at their costs. Here is where the changes have started to appear. Recent research shows that some 800 lawyers now work remotely, something called “agile working”. The traditional law firms still exists, in these cases to provide back office services such as accounts and to take care of the compliance issues, which for lawyers have become bizarrely over-burdensome in recent years whilst almost everything else is seeing deregulation (but that’s another story). They may also provide secretarial and marketing services. However, many models allow the lawyer to plan their own work and to take on as much or as little as they want, something which is important for the work/life balance we all strive for. They can service a client’s needs in the way that suits the client. This is a particularly attractive option for business clients, who no longer have to visit their lawyer; he or she will visit them. Overheads for the lawyer are reduced, which are then passed on to the client in lower fees and there is flexibility, which benefits both sides. The approach has even extended to small companies, who can now buy in legal services as and when they need them rather than having to employ expensive in-house lawyers. Currently, 800 is a fairly small proportion out of some 130,000 solicitors in England and Wales, but give it time. Once the attraction of that work/life balance gets its grip, expect the trickle to become a flood. Then, you won’t go to see your solicitor, he will come to you.

Julian Gibbons Norton Peskett Solicitors www.nortonpeskett.co.uk | 01493 849200

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RNLI GORLESTON LIFEBOAT BALL OCEAN ROOM, GORLESTON

422 guests danced the night away to the Lee Vasey Band having enjoyed a delicious dinner produced by Mark Dixon of The Kings Arms in Fleggburgh. The event took place on January 14 and was the first of the Ladies’ Guild’s fundraising events. The evening raised a magnificent £10,150 for the Gorleston Lifeboat Station. The Ladies’ Lifeboat Guild are thrilled and delighted by everyone's generosity.

Photos by SARAHDARREN.COM

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HIGH SOCIETY

ladies lifeboat ball

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1. Neal Duffield (Lifeboat operations manager) and Tricia Duffield (Chairman of Ladies' Lifeboat Guild) 2. Ginny Fox, Lizzy McKay, Amelia Hacking, Hollie Hacking, Cheryl Hacking 3. Amelia Hacking, Cheryl Hacking, Hollie Hacking, Ginny Fox, Lizzy McKay, Rod Hacking, Ryan Hopwood, Gary Fox, Stuart McKay 4. Katie Cushen and Will Deacon 5. Liz Long 6. Rosa Shepardson and Ben Hunt 7. Ava and Sarah Gallop 8. Hilary Franzen 9. Tracey and Simon McGee 10. Michael Fuller, Jenny and Stuart Hall 11. Arianna Waters, India and Adelaide Loveland 12. Bruce and Claire McElory, Linda Symonds, Mac McElory 13. Rod Hacking, Ryan Hopwood, Gary Fox, Stuart McKay

14. His Worship the Mayor, Borough of Great Yarmouth, Cllr Malcolm Bird and Donna Bird 15. Sebastian Waters, Rachel and Philip Loveland 16. Jason Thompson and Judith Wilson 17. Ami Caton, Kayleigh McCormack, Sophie McLellan 18. Lindsay and Tom Beales 19. Laura Greggs and Jake Parker 20.Emily Crayston, Nina Lynes, Judith Wilson, Becky Lockhart, Sam Bales, Lucy Burwood, Paul Johnson, Adrian Nichols, Jamie Lockhart 21. Paul and Pauline Auckland 22. Sally and Brian Ollington, Ann and Hugh Sturzaker 23. Sylvia Homewood 24. Barbara and Colin Beales, Jo and John Hudson 25. Pauline Auckland, John Hudson, Sheila Barnes 26. Clare and Mark Hall 27. Belinda McIntosh and Rob Lloyd 107


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EAST OF ENGLAND ENERGY GROUP CHRISTMAS BALL DUNSTON HALL, NORWICH

The 2016 EEEGR Christmas Ball attracted over 200 guests on Thursday, December 15 at Dunston Hall in Norwich. The event raised over £1,600 for Centre 81, a local charity that provides a ground-breaking Skills and Activities Centre for adults with physical, sensory and other disabilities. Thank you to those who contributed to this amazing charity; a great night was had by all! Photos by MICKEY AMEY, AMEY EVENTS

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eeegr christmas ball

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1. Nick Townshend, Ian Pease, Matt Knights, Ferlin Quantrill 2. Emma Bishop, Rachel Moore, Linda Scott, Steve Scott, Melissa Pettitt, Henry Pettitt 3. Jennie and Akel Kevis-Stirling 4. Sylvia Buchan and Bill Cattanach 5. Richard Innes, Davide Gamberini, Willem Maagdenberg 6. Archie Ainslie, Max Paterson, Andrew Duncan 7. Kay and Stephen Rose 8. Julian Manning and Raphael Denis 9. Bob Huxster and Anna Soroko 10. Sid and Jo Anverali 11. Devon Mills and Luke Turner 12. James Humphreys-White, Alexis Brackpool and Matthew Brackpool 13. Patrick and Sarah Phelan 14. Graham and Leonie Hacon 15. Nikki Beales and Katy Chilvers

16. John Kornjaca, Richard Cross, Richard Goffin, Andrew Stephens, James Johnson, Andrea Gusmitta 17. Deanna Hayes, John Coull, Gordon Thomson, Jonathan Mears, Terry Beane, Derek Richardson 18. Julie Charles, Steve Scott, Diana Staines 19. Kerri Wilkinson, Michael Wilkinson, Christine Murphy, Neil Murphy, Berni Ryan 20.Shaun and Cheryl Watker 21. Alejandro De Hoz, Jonathan Cole, Alan Hannah, Charlie Jordan 22. Siofra Driver, Sophie Wilson, Charlotte Upcraft, Gemma Head, Jennie Kevis-Stirling, Simon Gray 23. Charlotte Upcraft, Gemma Head, Siofra Driver, Simon Gray, Sophie Wilson, Jennie Kevis-Stirling 109


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LAUNCH OF ALADDIN PAVILION THEATRE, GORLESTON

A special launch evening took place at The Pavilion Theatre in Gorleston on Thursday, December 8 to celebrate the opening of Aladdin by OhYesitIz Productions. The popular pantomime, starring Helen McDermott, Mike Coleman, Sarah Pryde, Nick Murray Brown, Steven Fawell, John Woods, Bethan Treglohan, Sam Todd, Pauline Dyball and The Dancers School, was a hit with the audience, who joined in enthusiastically with all the pantomime traditions.

Photos by SARAHDARREN.COM

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1. P aul Barnes, Kevin Lynch Stuart Malkovich and Pickle the Dog (Theatre Mascot) 2. Helen McDermott 3. Helen McDermott 4. Pickle the Dog (Theatre Mascot) 5. Robin Martin and Christine Wright 6. Carole Boggis and Kerry Grey 7. Dawn Webbon, Sam McCallum, Amelia Stephanides and Eliza McCallum 8. Neil Simmons and Mia Whittle 9. Saskia Cook and Diane Green

10. Cllr Malcom Bird (Mayor) and Donna Bird (Mayoress) 11. Joanne Thompson and Nigel Chapman 12. Paisley Webb, Natalie Webb and Betsie Hacon 13. Alisande Midgley, Sharron Midgley, Caitlin West and Lynn Parker 14. Jenny and Tony Mallion 15. Adam Markham and Mac Gates 16. Janet Parmell 17. Kenna Lloyd, Jackie Stearne and Maisie Lloyd

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GREAT YARMOUTH LUNCH CLUB

PUB ON THE PROM, GREAT YARMOUTH The Great Yarmouth Lunch Club held their annual Christmas lunch on Friday, December 9 in the Green Room at the Pub on the Prom in Great Yarmouth. Their guest speaker was the Mayor of Great Yarmouth, Councillor Malcolm Bird. A raffle took place for a signed NCFC shirt and raised £495 for Nelson’s Journey.

Photos by MALCOLM HIRST

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1. N ova Fairbank and Jason Williams 2. The Mayor and Mayoress, Malcolm and Donna Bird and Laura Goodman 3. Jake Stock 4. Richard Booth 5. Neil Orford, Mark Watson and Simon Wright 6. Justin Murray and Matt Howard 7. Tony Taylor and Kris Hemsley 8. Bhardjav Trivedi and Matt Nickolls 9. David and Martin Marsh 10. Greg Allan and Matt Howard 11. Rain Growson

12. Ben Stone and Trevor Saunders 13. Nicola Grant and Michael Arnold 14. Danny Peachey and Nick Thomson 15. Wendy Takman 16. Ingrid Wrathall and Lisa Johnson 17. Tracy Cox and Carl Clements 18. Trevor Edwards and Leanne Wilson 19. Paul Todd, Tom Coller, Richard Coller, James Shipp and Matt Crawley 20. Graham and Leonie Hacon, Simon Gray 21. Jean O’Donovan

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| FEBRUARY 2017

the city forward, as well as continuing to deliver many of the amazing projects such as the Discover Norwich App, City Hosts or Head Out Not Home summer acts. What aspects of city life do you particularly enjoy? I see Norwich as having all the social, cultural and modern things you could want in a city, just on a smaller scale than London or Manchester. It has a great work/life balance, you can spend time out at a bar or restaurant, go to the theatre or cinema or lose yourself in the history or culture of the city. Where do you go out to eat? We are blessed with many great places, I like Bishop’s Dining Room or Benedicts if I am going out for a meal with my wife or friends. If I wanted to nip out for a breakfast it would be at Britannia Café, as it has a great vista and is so close to home. I do occasionally indulge in a curry, so I would head towards the Namaste India or the Bengal Clipper. Do you have any favourite pubs? I have less time to enjoy a good beer now with a young family, but it would normally be to my local, the Jubilee in Thorpe, a great establishment with a friendly and welcoming style. If I was going into the city with friends then it would be the Murderers and then on to St Benedicts Street for a few drinks, as there are many new bars that have uplifted the whole area and appeal.

5 minutes with…

Stefan Gurney As executive director of Norwich BID, Stefan Gurney is tasked with providing leadership, management and accountability for the organisation, improving the economic success of businesses within Norwich city centre and implementing successful initiatives to enhance Norwich as a place to visit, work and live What does your job entail? It can be very varied and enjoyable, from developing a Tunnel of Light to challenging transport or road changes, to dancing in the street launching the Discover Norwich App to installing Free WiFi across the city centre – no two days are ever the same. What were last year’s highlights? The biggest highlight has to be the success of the Tunnel of Light and Projections over the Christmas period with coverage nationally in the Times, Telegraph, Independent, Guardian, Metro and over a million views on BBC/Facebook. This was backed up in footfall figures and we had over two million people in the city December, up 2.9% year on year, against a bleak national picture of declining customers. We launched our Murals project across the city with sites on Hatch Brenner, Pymm & Co and over Evans/Tesco with the fourth being painted now on the Virgin Money site. We also set live the Norwich BID Free Wifi in the city centre, giving free access to anyone in the streets of the BID area with 5mbps coverage. What can we expect this year? We continue to look for innovation and passion that will drive

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Are you a fan of the Arts? I do enjoy the theatre and the cinema. We are blessed with the theatre provision in the city, from the large shows on at the Theatre Royal to the comedy at The Playhouse and the in-house productions at the Maddermarket. I have a special place for the Maddermarket, having trodden the boards in several Shakespeare plays over the years, but my main passion has always been films. I love the relaxed settings of Cinema City with a glass of wine or sneaking out for a late-night show at Odeon or Vue; there is always something special in getting lost in the escapism of the movies. Can you tell us a little about your family life? I will be celebrating 10 years of marriage to Alison Gurney this year and we have two spirited daughters; Adara is my eldest and Isis is my youngest. Norwich is a great city to bring up children and one of the key reasons I left London to return home. Are you Norfolk born and bred? I was born in the old Norfolk & Norwich Hospital in the city centre and lived in Norfolk until I went to the University of Nottingham. I lived in London for nearly 10 years prior to returning to Norwich. I have always loved the spirit and ethos of the city and now feel I have the opportunity to give something back to the city that helped shape me. Everything you want is at your fingertips and the city is so warm and welcoming, it truly is home. Do you have any hobbies? I have two main passions: rugby and the classics. I have played rugby at a decent level and loved every element of the sport, from the camaraderie to the physical challenge. Now I am more of an armchair enthusiast, but at local games or Twickenham, I will live every tackle dropping my shoulder for the contact. The passion for the Classics was born out of my study at university, the wealth of drama and passion in the literature has stayed with me to this day. I would like to claim that my music tastes are modern, but I don’t believe they have progressed since the 90s. Any modern music is driven by the family Spotify, but my passion is heavy rock and still not sure I will recover from the loss of Lemmy Kilminster (Motorhead). I enjoy various genres of books from the classics of Sophocles and Euripides (a Classics degree) to the modern thriller in Deaver, Slaughter or Crais; the last book I read was a holiday paperback from Robert Harris – Pompeii.


STREETS AHEAD.

THE MINI ONE 3-DOOR HATCH. MINI Select representative finance example: MINI One 3-door Hatch.

Term of Agreement

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Option to Purchase Fee^

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47 Monthly Payments of

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Official Fuel Economy Figures for the MINI Hatch Range: Urban 36.7-72.4 mpg (7.7-3.9 l/100km). Extra Urban 58.9-91.1 mpg (4.8-3.1 l/100km). Combined 48.7-83.1 mpg (5.8-3.4 l/100km). CO2 Emissions 136-89 g/km. Figures are obtained in a standardised test cycle. They are intended for comparisons between vehicles and may not be representative of what a user achieves under usual driving conditions. The Cooper Group is a credit broker and not a lender. Finance example is for a MINI Select agreement for a MINI One 1.2 3-Door Hatch, with a contract mileage of 32,000 miles and excess mileage charge of 4.01p per mile. Applies to new vehicles ordered between 1 January and 31 March 2017 and registered by 30 June 2017, (subject to availability). Retail customers only. *On the road cash price is based on manufacturer’s recommended retail price and includes 3 year MINI Retailer Warranty, MINI Emergency Service, 12 months’ road fund licence, vehicle first registration fee, delivery, number plates and VAT. ^Optional final payment and option to purchase fee not payable if you opt to return the vehicle at the end of the agreement (vehicle condition, excess mileage and other charges may be payable). Finance available subject to credit acceptance to UK residents aged 18 or over. Guarantees and indemnities may be required. Terms and conditions apply. Offer may be varied, withdrawn or extended at any time. ‘MINI Select’ is a form of hire-purchase agreement provided by MINI Financial Services, Summit ONE, Summit Avenue, Farnborough, Hampshire GU14 0FB. You will have a 14 day statutory right to withdraw from the agreement. Inchcape Retail Limited trading as The Cooper Group, commonly introduce customers to a selected panel of lenders including MINI Financial Services. We may receive commission or other benefits for introducing you to such lenders. This introduction does not amount to independent financial advice.


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The all-new A5 Coupé is now available to test drive. Norwich Audi Meridian Way Norwich NR7 0TA 01603 709200 www.norwich.audi.co.uk Official fuel consumption figures for the New Audi A5 S range in mpg (l/100km): Urban 37.2 (7.6) – 60.1 (4.7), Extra Urban 54.3 (5.2) – 78.5 (3.6), Combined 44.8 (6.3) – 70.6 (4.0). CO2 emissions: 144 – 105 g/km. Fuel consumption and CO2 figures are obtained under standardised EU test conditions (Directive 93/116/EEC). This allows a direct comparison between different manufacturer models but may not represent the actual fuel consumption achieved in ‘real world’ driving conditions. Optional wheels may affect emissions and fuel consumption figures. Image shown for illustration purposes only. More information is available on the Audi website at www.audi.co.uk and at www.dft.gov.uk/vca.


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