DRAVIDA NOV 2019 ISSUE NO. 21
7th Aug The Indian Handloom Day
Places that a beach lover shouldn't miss BengaluruParadise for food-lovers
THE FABRICS OF SOUTH
DRAVIDA
CONTENTS 20 A TALK WITH DHEERAJ KOLLA The world record achiever opens up on his personal side and shares tips and tricks for creating uber cool miniature art.
16 THE FALL OF FAST FASHION A story of the dying fast fashion and the rebirth of sustainable clothing among the youngsters. Environment friendly fashion..
50 THE BEACH CULTURE List of beaches that are down to Goa and make the coastline of the country one of the best in the world with a hint of culture to it.
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THE RISE OF RAP CULTURE
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EXCLUSIVE!
THE FABRICS OF SOUTH INDIA 56 BANGLE MARKET The Laad Bazaar in the city of Hyderabad shines with the different colors of bangles and the rush along with it.
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THE ULTIMATE RISE OF OPEN MIC
PRESERVING THE ORIGINAL CUISINE
It's a live performance that are given in pubs, coffee house, nightclub, etc. as an opportunity to the amateurs.
With changes in about everything Bangalore it still holds its very own special dishes yet also satisfies people from all walks..
66 ROBOT RESTAURANT The most awaited and the brand new Robot Restaurant's review. The next-generation is here. Good food is good mood.
619 AMBEDKAR LANE , 2ND STAGE, HSR LAYOUT, BANGALORE. CONTACT@DRAVDACUSTO.COM WWW.DRAVIDAMAG.COM
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contributors Lakshmi Chithkala B
A free-spirited journalist, Chitkala has been dreaming about the field of fashion forever. Style and design are very close to her heart and her works reflect it. Being a newbie in the city of Bangalore Chitkala does bits and pieces of exploration in all the fields as she can as a fashion journalist. "I am always glad that I got the chance to choose what I want in my life".
Meriam Cherian
A fashion design enthusiast, Meriam has been exploring the field of fashion with all her potential. Her recent love towards styling is impeccable. Art for her is so natural and her connection to her native Kerala is expressed in every creative expressions of her. "The world of fashion is what I was always dreaming of and that is where I found my soul. Designing and styling takes its time but I have always been happy at the end of my work."
Prashanth Saravanan
A freelance photographer, Prashanth Saravanan also serves as a vivid writer and an explorer. Being a budding artist Prashanth writes about travel, food and fashion. Born and brought up in the gullies of Chennai his connection to city reflects in his interview with Saravanan Sundaram (PG:36). "It's all about being grounded and write what you feel inside at that very moment. Documentation is every thing."
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Credits: hepcindia
Handloo ms - The National Treasure By Prashanth Saravanan
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The 7th of August has been celebrated as the National Handloom day since 2015. India being rich in its very own skin has a brief history of handlooms and weaving techniques. The handloom industry has not been at its best in the past decade but The Ministry of Textiles and the Office of the Development Commissioner for Handlooms are implementing a number of schemes under the National Handloom Development Program (NHDP) to boost the handloom industry in India. This has created the most wanted boom of handlooms that the weavers in the country were expecting.
The Indian subcontinent is unique to the art of manual weaving and loom process. Few natural and organic processes of textile creating can still be done only by specific artisans in the country. Like the Bandhani tie-dye technique, have been dated back nearly 5,000 years to Mohenjo-Daro and Harappa. India has still restored its high cultural weaving methods and at a time where sustainable fashion is being the hype. From Kashmir in the extreme north to Kanyakumari in the south, every region has its own signature weave. Thus, making the whole Indian sub-continent so rich in culture.
DRAVIDA Varieties of silks from the Bhagalpuri silks of Bihar to Kosa of Chhattisgarh to Jharkhand’s Kuchai, Mysore silks, Paithani of Maharashtra, Eri silk of Meghalaya, Muga silk of Assam and Tamil Nadu’s famous Kanjeevarams — each one with its own history and pedagogy. With such a vast range of fabrics and techniques in the country the Handloom day which is a throwback to the Swadesi moment in the early 90’s has given the weavers a major boost. Swaminathan, a local weaver from Kanchipuram expressed how the new schemes provided by the government and the celebration of handloom day has brought back the indigenous craftsmen to take up weaving again. Ancestry believed in slow fashion because it is mindful. Holding on to it is the best option for us and the earth at the current scenario. August 7th is no more just a day to celebrate and remember the Swadesi moment but it is high-time to progress fashion in the right direction towards handlooms again. Credits: hepcindia
Credits: hepcindia
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Credits: Varnam Stores
The mini Chennapatna at Indiranagar By Lakshmi Chitkala
For over centuries Channapatna in Karnataka has been famous for its wooden toys which are well definably manufactured by the craftsman. Tipu Sultan, the ruler of Mysore, introduced the Persian craft of wooden toy making to the small town of Channapatna, around 200 years ago. Today, when the survival of many Indian arts and crafts is bleak, this small town is seeing the revival of this art form –with a touch of modernity.
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Karthik Vaidyanath engineer by profession is trying hard to get back the craft to life. Though not a designer by profession Karthik has always been interested kin crafts and design. He has been getting the craftsmen of Channapatna to make useful items of contemporary design, instead of only the standard design toys they have been used to making for many generations. Initially there was a lot of resistance from the artists. They found it very difficult to accept something new initially but they started accepting it after finding out that the people are interested in the contemporary version of Channapatna toys. Karthik who still works at a company in Bangalore opened a store named “Varnam” where he meets his creative urge and help artisans. It is a social organization and also a for-profit organization which thrives for the development of artisans. Varnam is a store with all variety of handcrafted products. It contains a contemporary touch to the traditional Channapatna toys. You can find sharpener, stationery box, kitchen hold items carved by the traditional artisans. They even have wonderful interior décors which will are suitable for every modern house. The idea is to reorient our crafts to the modern context by ensuring that each design has utilitarian value and hence some relevance in today’s world.
Credits: Varnam Stores
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Credits : aramulakanadi.in
By Meriam Cherian Aranmula kannadi, which means the Aranmula reflect. It is a carefully assembled metal-amalgam reflect, made in Aranmula, a community in Pathanamthitta, Kerala, India. Not at all like the ordinary "silvered" glass mirrors, it is a metal-combination mirror or front surface reflection reflect, which dispenses with auxiliary reflections and variations average of back surface mirrors. The precise metals utilized in the amalgam are kept up as a Vishwakarma privileged bit of information. Metallurgists recommend that the composite is a blend of copper and tin. It is cleaned for a few days to accomplish the mirror's intelligent surface.
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A mirror reflecting Kerala's tradition and glorious past
DRAVIDA They are viewed as one of the eight promising things or "ashtamangalyam" that assume a job in the passage of the lady of the hour at a wedding setting. These one of a kind metal mirrors are the consequence of Kerala's rich social and metallurgical customs. They have extraordinary verifiable and social worth and are thought to bring great luck.[1] They are created by one more distant family in Aranmula. The causes of the Aranmula kannadi are connected to the Aranmula Parthasarathy Temple. As per legend, hundreds of years back the regal boss acquired eight groups of specialists sanctuary expressions and artworks from Tirunelveli area to Aranmula to deal with the mirrors in the Parthasarathy sanctuary. Around five ages back, a couple of Indian craftsmans came to Aranmula from Sankaran Koil close Tirunelveli. They came at the command of the King of Pandalam, who requested that they take an interest in structure the Aranmula Parthasarathy Temple. These craftsmans, beside completing their allocated assignments, made trimmings (for example bangles and rings), cooking vessels and chimes by throwing copper based combinations. In working with the bronzes, the craftsmans found the intelligent property of one specific copper-tin combination.
Credits : paradise-kerala.com
This normal for the cleaned metal has been misused for making those bronze mirrors known as "Aranmula Kannadi", which means Aranmula Mirror. Aranmula Kannadi (Aranmula Mirror) is a valuable acquired blessing. The secret of its creation is a family blessing given over through ages. It is a select result of Aranmula, close Chengannur, a town in Pathanamthitta District, Kerala State, India. This aesthetic creation is to enhance the greatness of the houses. This workmanship is as wonderful and alluring as the sparkling gold refined. In Puranas it has been portrayed as the reflection of Goddess Parvathi. It is extravagant thing used to design and improve the festivals and functions. It is renowned for its shrouded development strategy and uniqueness in the make which get Patent ensured with a Geographical Indication tag. Around five ages back, a couple of Indian craftsmans came to Aranmula from Sankaran Koil close Tirunelveli. They came at the command of the King of Pandalam, who requested that they take an interest in structure the Aranmula Parthasarathy Temple. These craftsmans, beside doing their alloted undertakings, made trimmings (for example bangles and rings), cooking vessels and chimes by throwing copper based amalgams.
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DRAVIDA This normal for the cleaned metal has been misused for making those bronze mirrors known as "Aranmula Kannadi", which means Aranmula Mirror. Aranmula Kannadi (Aranmula Mirror) is a valuable acquired blessing. The puzzle of its creation is a family blessing given over through ages. It is a restrictive result of Aranmula, close Chengannur, a town in Pathanamthitta District, Kerala State, India. This imaginative creation is to decorate the magnificence of the houses. This craftsmanship is as delightful and alluring as the sparkling gold cleansed. In Puranas it has been portrayed as the reflection of Goddess Parvathi. It is lavish thing used to adorn and embellish the festivals and functions. It is renowned for its hidden development technique and uniqueness in the make which get Patent secured with a Geographical Indication tag.
Caption : aramulakanadi.in
Another Interesting Story About Aranmula Kannadi. A couple of hundreds of years back the consecrated minister of Aranmula Parthasarathy sanctuary found that the crown made for the divinity was split. The neighborhood lord at that point called the head the bronze smith tribe and requested him to make another crown inside three days. The boss got stressed as he didn't have adequate materials. Further there was not adequate time to get the material from different spots. He got back home and informed his better half concerning his stresses. It is asserted that while they were dozing, the Goddess showed up in he dreams and disclosed to her the extents for a bronze amalgam that shone like a mirror and solicited her to advise the women from the network to give up their gold trimmings. All the gold were gathered and offered to purchase adequate tin and copper. That night she proceeded to advise every one of the women to do according to the sets of the Devi. The crown made out of the mix of copper and tin ended up being a wonder of workmanship and specialty. It was silver like shading, fragile like glass, shone with uncommon brightness, and when cleaned procured the nature of reflection. The makudam of crown known as Kannadi Bhimbom (Mirror picture) was safeguarded in the Aranmula sanctuary till 1946. The casters before long worked out the proportions of various metals utilized.
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Credits : aramulakanadi.in
The chieftain of Aranmula generously belittled the art people and even set out a request that the mirror ought to from one of the eight promising articles utilized in all Hindu strict customs including marriage. They at that point made a little "KUMKUMA CHEPPU" or vermilion compartment, in bronze and filled in with a little bronze mirror on the spread. This turned out to be exceptionally mainstream among the tip top of Malayali Society. Under the support of a couple of privileged women the VaalKannadi prospered. Be that as it may, the interest passed on continuously a less expensive glass mirrors were accessible. The fame of the handiwork developed by limits just 10 years prior, venturing us its interest particularly in outside nations.
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Credits : Meriam Cherian
KATHAKALI
AN EXUBERANT CLASSICAL DANCE FORM By Meriam Cherian
Kathakali is the dance form originated in Kerala which literally means story-play. It also means drama through play. Kathakali is taken from predecessor older dance form Krishnattam and Ramanattam which are related to Lord Krishna and Lord Vishnu. The Kottyam King enhanced Ramanattam to Kathakali. Kathakali is also known as Ballet of the east. Kathakali vesham represent the characters of dance. They are five sets based on what type they are; which also seen on facial makeup namely Pacha (green), Kathi (knife), Kari (black), Thaadi (beard), and Minukku (radiant). Each vesham plays a character in the drama. Pacha Vesham is pious and kingly. They are dominant male characters of the story. Kathi has a basic green color but has red painted over some parts of the face. They are born high but are evil in nature. They have bravery and are courageous. .
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Credits : Meriam Cherian
Credits : Meriam Cherian
Kari vesham depict demonic characters. Minukku represent saints. Thaadi Vesham are the ones that generally play monkeys or commoners. They are of three types viz. evil, godly and common. There are other characters from Ramayana that cannot be fit into any categories like Jatayu, Karakotaka, etc. which are also depicted in the story. Theppu and Chutti which is face painting and beard making respectively are two main components of the dance. The supplies used in the make up are natural ingredients and herbs. Uduthukettu (skirt draping) is one of the most difficult and important elements of costume. More than fifty are a part of the costume which was earlier made from cotton which now has been replaced by sack. The prime attraction of this dance is eye movements and description. The dance essentially plays drums and cymbals. The dance includes a lot typical dance postures, stances, hand movements called Mudra. The songs were primarily sung in Sanskrit but as it evolved Malayalam was also introduced in the performance. The performers have to learn the draping of costume as well as make up to complete a comprehensive course in that particular dance. Talking about the ornaments, currently there is only one family which makes wooden based ornaments for the dancers. This art of jewellery making has been passed on from generation to generation. The wooden based ornaments are given gold, silver and colors to make it look like they want. Initially this process used to take a lot of money and effort. Now mostly the ornaments are refurbished. Original gemstones, silver, wool fabrics is exchanged with polyester, fiber, sack, etc. and fiberglass castings is being replaced by wood. A lot of studies have been done on Kathakali and how it is affecting the health of dancers due to heavy costume and make up. The art form has evolved from its inception and a lot of people are taking an interest in this exotic art.
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THE RISE OF OPEN MIC
Credits : pexels.co
By Meriam Cherian Open Mic is a live performance that are given in pubs, coffee house, nightclub, etc. as an opportunity to the amateurs who want to try their hand at slam poetry, stand-up comedy, narration, music. The exact inception is India is still unknown, but it started rising around 2010, where three friends who started curating open mics near Ulsoor Lake. Eventually due to rise in Youtube channels like All India Bakchod, spread like a wildfire.
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The start was with improv session in cafes, story telling, slam poetry and comedy stand ups. Contemporary were EDM and Karaoke Nights. People, with poems. Compositions, music: existing and new, comedy sketches came forward and performed. Open Mic thus became a medium of expression, communication, art, etc. It communicated plights with social issues, dark poems, common social observations.
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Credits : Prashanth Sarvanan
Artist performing in the Improv stand up show
Bangalore being a metro city, Silicon Valley, education hub and a major attraction for tourists, open mic is quite popular in the city. Most of the open mics happen in Koramangala on weekdays and the shows gain a huge amount of popularity. Out of the topics that people cover the most common is that of Bangalore traffic especially in the comic section. Open mic also has a lot of woke issues like Inclusion, Acceptance, LGBTQ Issues, Sexuality, Feminism, etc. There are so many artists who have used this platform to rise to fame. As mentioned earlier, Koramanagla has highest amount of Open Mic shows due to foot fall in this area. The number of cafes, clubs, pubs here cater to all types and stratas of audience. Bangalore’s cosmopolitan culture, variety of audience and vibrant crowd. Another reason why open mic flourish in this city is because it serves as an activity for people who have traveled here for occupational and education purposes. Bangalore has seen a rise in Open mic culture because previously the handful people involved in this activity traveled around India performing and also created awareness that such activities can bring creativity to centre stage. Some of the common names being Kenny Sebastian, Naveen Richard, Biswa Kalyan Rath, Kanan Gill. Some of these eminent names are from Bangalore and they started a movement for others to follow.
As the art has progressed, there is a rise in these types of performances. People have come out and started performing in their regional languages. It is gaining popularity recently since language, slang and emotions are widely used and crack a wave of laughter amongst the audience. Open Mic is fresh air in Talent Hunt and Bangalore is sure one of the major cities where this trend is picking up encouraging more and more people to showcase their talents on a larger yet smaller level.
"I would have died to get a platform like this gen comedians get. What took years for me could be acheived easily with open mics" DARIUS SUNAWALA.
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Credits: pexels.co
THE STORY OF THE RISE AND BOOM OF GOOD OLD THEATRE ART By Lakshmi Chitkala
The earliest form of classical theatre of India was the Sanskrit theatre which came into existence after the development of Greek and Roman theatres in the west.One theory describes this development as an offshoot of Alexander the Great's Indian conquest. The invading army staged Greek-style plays and Indians picked up the performance art. While some scholars argue that traditional Indian theatre predated it, there is recognition that classical Greek theatre has helped transformed it.
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It was discouraged or forbidden entirely with the Islamic conquests that began in 10th and 11th centuries. In 15th to 19th centuries the theatre art was performed in different states in their local languages as an attempt of reasserting the indigenous values and ideas. Theatre’s in India has experienced a rise in 19th century.Modern Indian theatre developed during the period of colonial rule under the British Empire, from the mid-19th century until the mid-20th. The growth of television industry and the rise of film production in the Indian film industry has become the major competition for the theatre industry. Another main obstacle was the lack of finance. Theatre art played a major role in the independence movement which motivated fight against the British. The theatre art always conveys a message to a group of people along with entertaining them. But the film industry brought a drastic change in our lives supplying the non-stop entertainment but not a message to society.
DRAVIDA The theatre art formers are not playing the traditional Ramayan, Mahabarat and Shakespeare’s stories anymore. The theatre art directors are identifying the real problem of a society and enacting it to get change in people. Identifying the major issue like female foeticide, girl child abuse, dowry harassment, importance of education and respecting LGBTQ community people, the artists are developing a thought in peoples brain. Playing the major issues of society is inclining people towards the theatre art again. Unlike the end of 20th century, the theatres are performed at several places like colleges, parks and many other public places. Now, it is a time where the theatre artists can also experience house full of audience for their performances.
"Every college has started their theatre clubs in the city now and it's a huge step forward for the art. Moreover it is a form of selfexpressionism" Santhosh Kumar J (Theatre No: 59)
Bangalore Little Theatre'sThe Frisky Suspenders - an adaptation of A Flea In Her Ear. Photo Credit BLT.
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Man Living in Microscopic World By Chithkala. B
One can only wonder how a barely onecentimetre long pencil lid can be used as an art canvas, but a 25-year-old miniature micro artist from Hyderabad has done the unbelievable by carving both Lord Shiva and Gautam Buddha on it. Dheeraj Kolla, an event manager by profession, carves different types of designs on pencil lids and continues to explore various outlets for his talent. “I am an engineering dropped-out student. I thought education is not the only way to lead a life and wanted to do something different. In my childhood, I would carve on chalk pieces which everyone does. In my engineering, I wanted to be something special so I browsed and found this lid carving. Later on, I too gave a trial on pencil lid art. Now, I am even doing eggshell carving and plan to do book carving,” However, the journey of the artist has not been easy, “I would get many taunts from my neighbours when I started this work as I was not focusing on my studies, but my parents never listened to them and were there for me.”Kolla has also been recognized by President Ram Nath Kovind for his work, whom he met when he went to Jagruthi yatra. “It’s always a big challenge for the artists like me to pursue their interest. To create an awareness and encourage the young talented people like me am conducting campaigns in schools and colleges and IT work spaces. It is very important for a parent to understand their child’s interest and encourage them and stand up for them in front of the society” said the micro artist in conversation with Dravida team.
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Credits: Dheeraj Kolla Artittude
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“RAP IS NOT POP – IF YOU CALL IT, THAT THEN STOP”
Source: A poster of Raveer from Gully boy- the movie
BY MERIAM CHERIAN Recently, Zoya Aktar’s Gully Boy made an official entry into the Oscars and a kind of question popped into my head that how did the Rap sensation emerge in India after all. Rap, whose origin can be traced back in 1980s African-American societies and how did it journey from there to India. Rap/Hip Hop as it is also called was started in India with Baba Sehgal with his first rap called Thanda Thanda Paani in 1990. Eventually, Rap was lost in the last decade of the century only to emerge in a Bohemian Avatar in around the time of 2005-2006. Famous rappers like Yo Yo Honey Singh, Badshah, Raftaar, Ikka, etc. together made Rap only to split ways in the later time to make their own creations. Rap, then used Punjabi language majorly. Around the start of the second decade, Rap gained huge popularity and each song gained quite a rage and the rappers were paid in lakhs to perform.With such big names and remuneration attached to it, Naezy and Divine from the streets of Mumbai, dropped their raps on Youtube around in 2013. Their way of storytelling, rap skills and talent caught instant fire and rose to instant fame.
Credits : Lakme Fashion
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With so many rappers in the industry, the competition was fierce and the talent offered by each was unparalleled. The raps made had excellent quality and caught on in the Youth rapidly. The film industry had raps on almost all topics and genres including love, heartbreak, rock, etc. These songs served as a source of motivation for Youth. Some songs also were written in flattery of the heroine. With so many options available the shift from indie, rock, jazz,ghazals,hip hop was also added to the list.
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Credits : thereportist.com
A particular tune that would be eclectic and catchy. What was more astonishing and surprising was the shift in language. Raps were mainly done in English, Hindi and Punjabi. With rapping growing in and around Bengaluru , newer artists with their main language Kannada started to rap. Kannada raps were written like: “ Kaleye namma vrutthi, dudd maadodu havyasa, Nam lokane bere …!” Rappers admitted that they just felt comfortable in their mother tongue. A trend began which bridged the gap between east and west started that is mixing Classical Music with Rap. The rappers believed that mixing tradition and keeping it simple which was aligned to their culture would make them feel more comfortable and that the public would be more accepting of them. The rappers in Bengaluru are more aligned to evolving their taste and music than sticking to me style. They also believe that raps are a way of putting/conveying their message across to the audience so one should be responsible enough of what they write. Rapping is a way of expression, communication and performance. Each one has their own style and taste to what they write and deliver thus making each one of them unique.
Reality Shows got another area of market where they would make compete people with rap. While there was tremendous growth in the music industry with this commencement of this genre, the trend grew like wildfire across the country. The metro cities were largely affected by it. Rap culture in Bengaluru started with poetry first. Poetry was performing art across the country. Rap began when that poetry was given a
“I HAVE DREAM AND IT’S NOT TO OWN A CONDO OR CRUISE/ MY DREAM IS TO SEE EVERY SLUMDOG WITH A SHOE” DIVINE
Credits : filmcompanioncom
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Credits : trendhunter.com
THE FALL OF FAST FASHION By Chithkala.B
The fashion industry as a whole is contributing more to climate change than the aeronautical and shipping industries combined. In the past 15 years, global clothing production has doubled to meet demand. Socalled fast fashion has ushered throwaway culture into the clothing business, with items so cheap they have become single-use purchases. In 2015, greenhouse gas emissions from textiles production globally totalled 1.2 billion tonnes of CO2 equivalent, according to a report by the industry-led Circular Fibres Initiative. This is more than the emissions of all international flights and maritime shipping combined.Less than 1% of the material used to produce clothing globally is 26
recycled into new clothing, with 12% recycled into other products such as insulation or mattress stuffing.three. Â In 2018, a third of consumers bought clothing once a month, down from 37% in 2016, while those buying every two or three months or less rose from 64% to 67%, according to the market research firm Mintel.People now are more interested in knowing about how and from where a product is made rather than being interested the price and style of clothing.By keeping this mind even the fashion brands are also thinking about making their racks more sustainable.Fast Fashion brands like Zara and H&M are changing some of their practices as the younger generations takes a stand
DRAVIDA Fast Fashion brands like Zara and H&M are changing some of their practices as the younger generations takes a stand against global warming. Zara took an oath to use 100% of sustainable material by 2025 whereas H&M released plans to become climate positive by 2040, meaning it wants to do more than achieve zero carbon emissions. But Forever 21, a similar clothing chain known for affordable, trendy apparel for teens, filed for bankruptcy in September. Forever 21’s bankruptcy was an example of how big brands have to pay attention to emerging trends like sutainability.them here.
Credits: medium.com
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The process of making ikat Credits: by Chithkala
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THE INDEGENOUS POCHAMPALLY IKAT The process of traditional ikat having several stages and takes about 45 days to finish one warp which is 7 sarees
By Chithkala. B
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The pochampally ikat is a traditional art form performed by the villagers of Pochampally village in Telangana state. Ikat is a urdu word which means uneven. It is a dyeing technique used to pattern textiles that employs resist dyeing on the yarns prior to dyeing and weaving the fabric. Over years there were several padmashali families of Pochampally who would weave the ikat fabrics.The intricate traditional hand woven ikat sarees are exquisite but do not bring much profits to the homes of these proficient weavers. The weaving community is dwindling a lot. The average income of weaver is 8500/- per month while he makes 12,500/- by weaving a silk saree.
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Generations are not keen to pass this traditional art form to their next generations as it doesn’t make good prospects. This shrinking community needs a support and patronage to keep this wonderful art form alive.This ikat involves a several steps before it goes for weaving. The yarn is first bought and separated according to the designers choice. Then they are spread by tying to edges of wooden stand. After spreading the yarn they are marked by the karigars. The marked portion of the yarn is tied firmly to avoid dying of color at desired areas. Once the desired areas are blocked the yarn is sent for dying and once the color dying process is done the cycle tyre that are used to block the colouring will be removed. Then the yarn is arranged in the frame by the design given by the designers, a karigar knows very well about the placement of threads. The frames are sent to weaver for weaving on the next day. And here starts the process of making the elegance of Telangana state. There are two types of looms which are pit looms and frame looms. A pit loom is loom on which weaver sits with his legs in a pit where there are no pedals that open the warp threads allowing the weft shuttle used for shuffling the thread to pass through freely. Pit looms are more popular as they need little wood for their construction. On other hand frame looms are made up of iron rods. The silk yarn is light, easier to dye and weave which also earns higher margin. However, the cotton yarn is heavier and takes more time for the dye process and weave.
Even after the extensive effort put for weaving it earns a less margin. The time taken to weave a silk ikat saree is 4 days whereas it takes 45 days to weave a warp which is 7 sarees. The Telangana government is also supporting the pochampally ikat and encouraging the artisans to continue the traditional art form. Weavers are worried because there are ikat prints that are sold in market because of which the authentic fabrics are given importance by the normal crowd. But the fashion industry have identified the importance of handlooms and are focusing on it which even develops the craftsmanship. Today we can find the traditional ikat used on ramps by the prominent designers. As the years pass by we can find ikat even in the production of sofa’s, handbags, accessories. There are few companies which are already working on it but it just need the acceptance of large crowd. 29
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Pride Of Kerala ; A Race Of Togetherness By MERIAM CHERIAN The Aranmula Boat Race the most established stream pontoon holiday in Kerala, the south western State of India is held during Onam (August–September). It happens at Aranmula, close to a Hindu sanctuary devoted to Lord Krishna and Arjuna in Pathanamthitta area of Kerala State. Its to a greater degree a custom led on the birthday of Arjuna, than a race occasion. The snake pontoons move two by two to the mood of full-throated singing and yelling viewed by an energizing crowd. In 1972, snake vessel races were additionally added to the program of the celebration. A great many individuals assemble on the banks of the waterway Pampa to watch the snake vessel races. Credits : tripsaavy.com
Credits : tripsaavy.com
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DRAVIDA In 2019 Fifty Two snake pontoons or Palliyodams had taken an interest in the celebration. The rowers sing customary pontoon tunes Vanchipattu and wear white mundu and turbans. Palliyodams are Aranmula's one of a kind snake pontoons (''Chundan Vallam'') which fans hold in love, considering it as the heavenly vessel of the directing god in Sree Parthasarathy sanctuary. These Palliyodams have a place with various ''karas'' (rural parts) on the banks of stream Pampa. Every one will more often than not have 4 helmsmen, rowers and artists. It is improved with brilliant ribbon. There will be a banner and a few elaborate umbrellas. Finding a reasonable tree ideally Anjili, chopping it down and bringing to the area for development is the initial step. Choosing a propitious day and time work starts. All these are as per Vedas, an antiquated treatise on structure of wooden vessels. These vessels are around 100 to 138 ft long, with the back part transcending to a stature of around 20 ft. furthermore, a long decreasing front bit. At the point when finished it takes after a snake with its hood raised. Its frame is worked of boards decisively 83 feet long and six inches wide.
Just men of the town are permitted to be in the pontoon. White garment (Mundu) and turban.No shirt and footwear. Customarily it will be directed by a Kaarnavan/Karanaadhan (Village pioneer) with First Adanayampu and under him there will be three fundamental rowers who control the development of the pontoon with 12 feet in length primary rudder-paddle (Adanayampu). Sitting two in line along the length of the Boat there will be the rowers, They push in musicality of the vanchipattu (boatman's melody). Remaining on the stage in the vessel, the primary vocalist will lead the vanchipattu. A couple of artists will be with the principle chief while others will remain at the center between the rowers. Three times in a year these boats are on waters. On ''Thiruvonam'' day individuals of Kerala commend it with a dining experience. Aranmula festivities start with the appearance of Thiruvonathoni (extraordinary pontoons) from Kattoor. For a luxurious feast for the Lord at Aranmula, a pontoon with the important arrangements, and a consistently
Credits : Cyril Wilson
Credits : travelogyindia.com
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Credits : travelogyindia.com
consuming light, set off its voyage from the sanctuary at Kattoor at 6 pm so it could reach Aranmula sanctuary by 4 am the following day, the Thiruonam day. At 6 pm long fundamental rudder-paddle (Adanayampu) will be introduced to the sanctuary at Kattoor and afterward it will be given over to the main rower. Mr. Bhattathiri of Mangaatt Illam with 18 men will get into the pontoon and it will start its voyage to Aranmula. The vessel is relied upon to buoy as per the speed of the current. The sound of the nagaswaram (melodic pipe) could be gotten notification from a separation. Individuals from varying backgrounds, age and religion will amass on the stream bank and they will glide lit lights on the waterway respecting the Thiruvonathoni. It is accepted that the palliyodams were worked to secure this Thiruvonathoni. So early morning on Thiruvonam day all these palliyodams will go with the Thiruvonathoni. Another significant occasion is the Aranmula Vallasadya (meal). It is served to the rowers of snake
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pontoons at the Parthasarthy sanctuary premises and at close by feasting corridor and assembly room. It begins in mid July (karkitakam) and will last till September ( kanni month) 254 vallasadyas were held in 2008 other than the super devour Ashtami Rohini. For this uber feast upwards of 50,000 individuals from various pieces of the state partook. Rice with 68 side dishes were served at the Sadya on banana leaves including the accompanying side dishes.[2] Valla sadya is performed with an exacting style. Initial, one who offers the dining experience needs to welcome the karanathan. On the day he needs to put two 'nirapara's down the 'kodimaram' banner post, with betel, and tobacco and aracca nut. Around 11 o'clock the vessel individuals will come in the designed pontoon with vallapattu. They are invited with thalappoli and these contributions, and are walked with musical mottos first in front to the god and afterward to the different corridor organized the blowout. They are treated with whatever they ask, and after the gala they are sent back following up to the stream. And finally the boat race Uthrattadhi.
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THE RISE OF THE CULTURAL ARTISTS OF TAMIL NADU by Prashanth Saravanan
Credits : Prashanth S
Tamil Nadu hold a huge privilege and pride in its cultural and heritage. It is deeply rooted in a great tradition of the folk arts and crafts, which display the traditions and skills that have come down generations. The folk music and dances of Tamil Nadu represent ethos, aesthetic values and melody of the region. Occasionally, folk dances and music are conducted during festivals and community functions. The state is known for its traditional folk dances and martial arts. Though the government is offering the support to the performers of such art, it is not enough for them to survive and also support their family too. “Remember these art forms are transferred from one generation to the other mostly by family inheritance and if a father could not take care of his family with the art in his hands then how would he encourage his son to learn the art and pursue his career”, says Kaleeswaran R, who acts the consultant at the Alternative Media Center in Chennai.
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Talking more to him makes us realize and understand the current situation of the traditional arts in the state and the poor condition of the artists and art – forms. It is hard to believe but many of the art – forms with rich historical and cultural values are at its verge of extinction. The Alternative Media Center is the place for where all these cultural arts and artists are given recognition. They have been in touch with all the organizers of different types of folk performing artist groups all over Tamil Nadu. Various districts in the southern part of the state is the place of origin for many of these art forms, so the Alternative Media Center as an association tries its best to find out these arts and artists and save it from extinction. “I had decided way back that I would do my best to retrieve folk art and learning them as a step toward that. My family was not happy with my decision. They would constantly ask me why I am so
much into it. For them all these arts were on the verge of extinction and with the world moving so fast, there won’t be any recognition of it. They were concerned that I have made a wrong choice in life. But I wanted to break their belief and so I did”, says Kaleeswaran. He dedicated his whole life for the cause of reviving the folk art forms. The Alternative Media Center has been very supportive to him and his cause. He is respected and very well welcomed by all the folk groups all over the state.
Dr. R . Kaaleshwaran
DRAVIDA Many folk artists have been recognized after his efforts and are thankful for it. He has organized many events for them in the city to gain recognition. Along with the department of tourism he has planned to organize various events involving all the cultural performers in the near future His efforts are quite appreciable. Being a verdant follower of Dr.Ambrdkar, Kaleeswaran feels that the folk artists are still sometimes seen as a lower class and that attitude must change. He is proud of the current generation and is very much jealous of them as they don’t have the negative mindset towards caste system or towards other castes. “Students have been the strength of this organization. They work day and night interestingly and have a lot of creative ideas to bring back these arts from dead. They are capable of bringing the change in the society as they themselves will be the society very soon”, proudly says Kaleeshwaran.
Credits : Amar Ramesh
The Alternative Media Center along with the Loyola Students Support Services (LSS) organized a state – level folk arts performance called ‘Veedhi Virudhu Vizha’. This event has been conducted as a yearly event by the Alternative Media Center and this here with the help of LSS the event raised outrageous audience with the presence of their guest speaker director P. Ranjit. This event is conducted so that it encourages the folk artists to earn recognition and belief that they could reach heights with their art. It also inspires a lot of youngsters to learn those arts as they mostly see the artists who perform with awe. This was the third consecutive year of the ‘Veedhi Virudhu Vizha’. It happened inside the Loyola College premises as they mainly wanted to inspire the upcoming generation.
There were around 1,150 artists of 50 groups from 32 districts taking part in the mega event. Kaleeswaran was the main man behind the success of this event, as without him not a single group would have turned up. The richness of the rural art forms of the state came to limelight at the event with dances and arts like Gramia Padal, Paraiaatam, Aadhimelam, Devaraatam, Bharathanatiam, Pambai Nadanam, Karagatam, Gummiaatam and many more. So Kalesshwaran with the help of his team has been fighting for the existence of cultural art forms of the state for more than a decade now and he is pretty much sure now that the arts are saved for now as the youngsters are aware of the bad condition of such art forms and have taken responsibilities in their hand to come forward to protect the wealth of their very own culture.
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Credits : Saravanan Sundaram
A TALK WITH WILDLIFE PHOTOGRAPHER: SARAVANAN SUNDARAM BY PRASHANTH SARAVANAN
Being a graduate in Law, Saravanan pursued is career as a wildlife photographer. Capturing the God gifted beauty of nature in his camera, the pictures taken by Saravanan talks for themselves. He has mesmerized many of us with his breathtaking wildlife sceneries. His photos are well received internationally and his contribution to the National Geographic Channel is impeccable. Moreover he has participated in the ‘Save Tiger’ campaign organized by the NDTV. He shares his wonderful journey with us which led him to the jungle.
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Saravanan Sundaram spends almost 150 days in wilderness. After five years of pursuing wildlife photography, he now encourages youngsters to go inside forests and learn about wildlife. He himself often escapes into the thickets of Topslip, Mudumalai and Valparai during the weekends. “It started as a hobby and now I feel like spending the rest of my life in the forest. The experience of the wild is sublime,” says Saravanan, after visiting 15 sanctuaries in India and Maasai Mara and Botswana in Africa.
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Wildlife photography requires a unique skill set and it is difficult from other beats. Why? I am attractive to all the things that we get from nature and it always left some connection inside me. My friends were my first teachers in photography, and then the interest and passion towards it increased. Karnataka, Kerala and Tamil Nadu forests were the places I trained myself. Later I got lost into it so much that I started my quest to find a rare bird - Shalen Falcon in the western ghats and documented it. So far I have been to Tanzania and Kenya. Also, been to the Everest to capture some rare species of birds. When it all did begin? Once I was on a trip to Mudhumalai Tigers Sanctuary. This incident happened nearly ten years ago, which triggered me to choose this field. During that trip, I captured a tiger. That was my first ever click in a DSLR. This made buy a camera and then I traveled to various places and learned photography. First I used to make a lot of mistakes, now it is far best. Any difficulty or soaring memory? There are not any second chances in the field of Wildlife Photography. If you lose your focus even for one minute it’s gone and that lost moment could never come back.A forest is full of unexpected surprises, if I miss those moments then that becomes a bad memory.Role as a Photographer in saving wildlife.
According to me, the photo is created when the photographer associates himself with nature and waits for the time when any animal or bird is very close to nature and expressing itself actively in the jungle.
I always keep one basic rule while taking pictures of the animals that no matter what I should not disturb them. We should be aware of our limits. For taking few pictures you must need an understanding about the forest. I spend a lot of time with animals and learn things from them. I am keen observer of nature. A memory that you always cherish? Every time I take a camera and go into the forest for shooting it is a memorable day. Once I was near a group of Lion cubs and suddenly a Caracal came there, which made cubs frightened. Moments like those are very rare to witness so, that’s one among my favorites. What do you think about the awareness that a photograph on animal extinction creates among people? Today, social media plays an important role in creating awareness among people. When we take photographs of animals or birds which are rare and are in the verge of extinction, they reach people in a flash through social media. When people understand that these animals must be saved awareness is naturally created. 37
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How do you prepare yourself before a trip? The mind-set before a trip is always thrilling because you never know what you are going to face in the forest for the next few days, weeks or months. Knowledge about the terrain and about the animals that live in a place is must before you set your foot there. You should go with the nature and wear dresses according to the climate of any particular place. I should also remember about the camera settings and take extra batteries and memory cards. Your Role Model? Late Mr. T.N.A. Perumal. His black and pictures are so beautiful; they inspire me more and more. At the time he proved and reminds me that one does not need costly equipment to take brilliant photographs, a healthy knowledge about the field of photography is more than necessary. What according to you is the best wild – life photograph? According to me, the photo is created when the photographer associates himself with nature and waits for the time when any animal or bird is very close to nature and expressing itself actively. That is the moment when the animal or bird feels close to nature. Photos capturing those moments will come out the best. So you must need clarity about what are going to shoot. A few words for the budding wildlife photographers? Wildlife photography is not just about going to a forest and capturing animals, it needs a lot of dedication and self – sacrifice. You should have limitless love for nature and be very patient. You would not get the best photograph all the time, and you cannot plan for it and proceed because you don’t know what will happen next in the forest. The decision you make within the wink of an eye will reflect on the result. That skill could be achieved only with hard work and a lot of practice.
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f o s c i r Fab ! A I D N I H T SOU
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MUSE: Rashmi Singh, Sameeksha Thomas, Malavika, Jhanavi. Photographed by Prashanth Saravanan. Styled by Lakshmi Chitkala & Meriam Cherian MUA: @ramyahairandmakeup & @muashanukukreti
The South Indian Culture is the celebration of the eternal universe through the celebration of the beauty of the body and femininity. It is exemplified through its dance, clothing, and sculptures.
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The Beauty of Kanchi Kanchipuram is a traditional woven silk from the village called Kanchipuram in Tamil Nadu. For years now, Kanchipuram silk sarees have dominated the world of South Indian sarees. Kanchipuram sarees are a mark of culture for every south Indian wedding, ceremony or occasion. The shine and durability of the fabric have made these Sarees popular attire among women across the globe. The rich quality combined with an amazing finish make them last longer. Kanchipuram silk initially started with the 9-yard sarees that were woven to blend well with the culture of designing and patterning temple stories. Over a period of time, these sarees were converted to 6 yards with gold zari weaving.
MUSE: Ezil Malavika Photographed by Prashanth Saravanan Styled by Lakshmi Chitkala & Meriam Cherian MUA: Shanukukreti
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God's own Kasavu Kasavu is a handwoven cream-colored saree with gold border, worn by Malayalee women. From the land of ‘God’s own country’, Kerala’s Kasavu emerges as one of the finest traditional saris which define the essence of the beauty of every woman in Kerala. It is a handloom designed material which enhances its glamor through the intrinsic borders soaked in the color of pure gold. This fabric sari is considered to be the most auspicious attire for women in Kerala. Kerala Kasavu which was originally known as ‘Mundum Neryathum’. Slowly and gradually this ethnic fabric spread out its essence to the southern parts of India and became richly prominent in Kerala. However, the style of the fabric also finds its orginal essence from the GraecoRoman culture which was known as ‘Palmyrene’.
MUSE: Sameeksha Thomas Photographed by Prashanth Saravanan. Styled by Lakshmi Chitkala & Meriam Cherian MUA: Shanukukreti
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Majestic feel of Mysore From the land of silk and sandalwood, comes a fine textile fit for royalty. The Mysore silk saree is manufactured in Karnataka, which happens to be one of the largest mulberry silk producers in the country. It has come to become one of India’s fastest selling, and most demanded handloom products. The vibrant (in colour) yet subtle (in work) sarees with a smooth texture, minimalist design and rich feel make it an eternal favourite for weddings and traditional ceremonies. The growth of Mysore silk sarees is credited to the reign of Tipu Sultan in 1785 AD. But what has kept the craze going is the quality of fabric, a mix of 100 per cent fine silk and pure gold zari (which is 65 per cent silver and 0.65 per cent pure gold) that comes together to create a perfectly stylish piece of South Indian culture for the discerning global fashionista.
MUSE: Jhanavi. Photographed by Prashanth Saravanan. Styled by Lakshmi Chithkala & Meriam Cherian MUA: Ramya Srinivas
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Silk City's very own Ikat Pochampally Ikat, is a type of silk that finds its origin in a small town of Andhra Pradesh (now Telangana), Bhoodan Pochampally. Known as the “Silk City of India”, the town is known for giving the world a fabric that can rival any other Ikat production in the country. The silk saree boasts of blending comfort with the usual grandeur meant for silk sarees, to perfection. Which means that if you aren’t a typical saree wearer, this is the perfect way to break in. One of the most telling signs of the saree is the mesmerizing geometric pattern that spreads all over the garment giving it a perfect trance-y feel. Ikat is a dyeing technique used to pattern textiles that employs resist dyeing on the yarns prior to dyeing and weaving the fabric.
MUSE: Rashmi Singh Photographed by Prashanth Saravanan. Styled by Lakshmi Chithkala & Meriam Cherian MUA: Ramya Srinivas
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Credits : tourmyindia
KERALA'S OWN WATER WORLD : GOD'S OWN COUNTRY BY MERIAM CHERIAN The Kerala backwaters are a system of harsh tidal ponds and lakes lying parallel to the Arabian Sea coast (known as the Malabar Coast) of Kerala state in southern India, just as interconnected trenches, streams, and deltas, a complex framework shaped by in excess of 900 kilometers (560 mi) of conduits, and at times contrasted with American sounds. The system incorporates five huge lakes connected by trenches, both man made and common, bolstered by 38 waterways, and broadening for all intents and purposes a large portion of the length of Kerala state.
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The backwaters were framed by the activity of waves and shore flows making low boundary islands over the mouths of the numerous waterways streaming down from the Western Ghats run. Amidst this scene there are various towns and urban areas, which fill in as the beginning and end purposes of backwater travels. National Waterway 3 from Kollam to Kottapuram, covers a separation of 205 kilometers (127 mi) and runs practically parallel to the coastline of southern Kerala encouraging both load development and backwater tourism. [5] Vembanad is the biggest of the lakes, covering a zone of 2,033 square kilometers (785 sq mi). The lake has an enormous system of channels that wander through the district of Kuttanad. The significant waterways from north to south are the Valapattanam 110 kilometers (68 mi), Chaliyar 169 kilometers (105 mi), Kadalundipuzha 130 kilometers (81 mi), Bharathappuzha 209 kilometers (130 mi), Chalakudy 130 kilometers (81 mi), Periyar 244 kilometers (152 mi), Pamba 176 kilometers (109 mi), Achankovil 128 kilometers (80 mi), and Kalladayar 121 kilometers (75 mi). Other than these, there are 35 all the more little stream. Â
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And rivulets streaming down from the Ghats. The greater part of these waterways are traversal up to the midland area, in nation crafts. The backwaters have an extraordinary biological system: freshwater from the streams meets the seawater from the Arabian Sea. A torrent has been worked close Thanneermukkom, so salt water from the ocean is kept from entering the somewhere inside, keeping the crisp water unblemished. Such crisp water is widely utilized for water system purposes. Numerous remarkable types of sea-going life including crabs, frogs and mud skippers, water flying creatures, for example, terns, kingfishers, darters and cormorants, and creatures, for example, otters and turtles live in and nearby the backwaters. Palm trees, pandanus bushes, different verdant plants, and shrubberies develop nearby the backwaters, giving a green tint to the encompassing scene The kettuvallams (Kerala houseboats) in the backwaters are one of the unmistakable vacation spots in Kerala. More than 2000 kettuvallams utilize the backwaters. The Kerala government has grouped the vacationer houseboats as platinum, gold and silver. The kettuvallams were customarily utilized as grain flatboats, to ship the rice reaped in the rich fields close by the backwaters. Covered rooftop covers over wooden frames, 100 feet (30 m) long, giving shielded from the components. Eventually in time, the pontoons were utilized as living quarters by the sovereignty. Changed over to suit travelers, the houseboats have become drifting cabins having a dozing territory, with western-style toilets, an eating zone and a sit out on the deck. Most sightseers go through the night on a houseboat. Nourishment is cooked on board by the going with staff – for the most part having a kind of Kerala. The houseboats are of different examples and can be enlisted according to the size of the family or visiting gathering. The living-lounge area is normally open on in any event three sides giving a fabulous perspective on the environment, including different pontoons, for the duration of the day when it is progressing. It is brought to a stop on occasion of taking nourishment and around evening time. After nightfall, the pontoon team give consuming curls to drive away mosquitoes. Ketuvallams are mechanized however by and large continue at a moderate speed for smooth travel. All ketuvallams have a generator and most rooms are cooled. Now and again,according to the interest of clients, power is turned off and lamps are given to make a provincial setting.Kerala backwaters have been utilized for a considerable length of time by the neighborhood individuals for transportation, angling and agribusiness. The area has bolstered the endeavors of the neighborhood individuals to gain an employment. In later occasions, horticultural endeavors have been reinforced with the recovery of some backwater lands for rice developing, especially in the Kuttanad region. Vessel making has been a customary specialty, so has been the coir business.
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B E A C H E S
The Peninsular India is blessed with one of the best coastal lines in the world. The lifestyle and culture of the people in south is very much influenced by the beach.Â
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PLACES THAT A BEACH LOVER SHOULDN’T MISS By Prashanth Saravanan
Gokarna Beach, Karnataka Filled
with
“tranquility”
is
a
beach
known
as Gokarna located in the state of Karnataka. Situated in a desolate spot, this beach known for its “pristine” atmosphere provides for magnificent views of “rising and setting” of the sun. In addition, a temple known as “Mahabaleshwar” is located in close proximity to this beach. Furthermore, it also serves as an ideal spot for organizing a picnic simply because it is located in a
Credits : southreport
secluded area.
Mahabalipuram Beach, Tamil Nadu Located along the Bay of Bengal coast is an extremely picturesque
beach
in
Tamil
Nadu
known
as Mahabalipuram. Surrounded by beautiful hills and a clear blue sea this beach is extremely soothing to the eyes. Furthermore, it is also known for its “pristine” environment, and is an ideal spot for “sunbathing”. In addition, water sport activities such as diving, windsurfing, and motor boating etc are also available at this beach.
Credits : nativeplanet.in
Varkala Beach, Kerala Also
commonly
known
as
“Papanasam”
is
a
picturesque beach located in Kerala known as Varkala. Located in between Kovalam and Alleppey, this beach is known for its “pristine” atmosphere. Furthermore, it is also known to provide for magnificent views of the “rising and setting” of the sun. In addition, this beach also provides for a number of water sporting activities such as windsurfing and parasailing. Ayurvedic and Yoga massage services are also provided at this beach. Credits : shoesonloose
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Kovalam Beach, Kerala Kovalam is the literal hub of beaches of India. You can find different beaches in every part of the city and each one of them has the bewitching power to leave you in awe. Lighthouse Beach is a falcateshaped beach laced with the coconut trees at the borders. The white sand, the crystal blue water and the surreal view of the sunset and sunrise awaits you at the shore of Arabian Sea.
Paradise Beach, Pondicherry Although the real name of the Paradise beach is Chunnambar Beach, but it is majorly known as the Paradise beach and name fits best with the beauty and serenity that this beach has to offer. The unique feature about this beach is that it is only accessible by a boat from the main land of Pondicherry. The 15 minute ride will take you the splendor of crystal blue waters and the fine grains of sand. The beach lies unexplored by most of the tourists because of it's hidden location. But, don't you miss this beach whenever you are visiting Pondicherry.
Rameshwaram Beach, Tamil Nadu Rameshwaram beach is considered as the sacred place where Lord Rama had worshiped the Lord Shiva. Coming to its nature's beauty the waters of the sea are shallow which provides a great chance for sunbathing and swimming. A variety of rare species of marine life such as life-algae, starfish, and sea cucumber can be found here. Another beauty of this place is the Ramanatha Swamy Credits : pictures from shoesonloose
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temple.
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Ramakrishna Beach, Andhra Pradesh Popularly known as “RK” is a beautiful beach located in Andhra Pradesh known as Ramakrishna Beach. Situated alongside the Bay of Bengal this beach provides for some magnificent views of “sunrise and sunset”. Furthermore, it is also popular for its “pristine” environment, and hence serves as an ideal picnic hotspot. In addition, water sporting activities such as surfing, windsurfing etc are commonly seen at this beach.
Alapuzzha Beach, Kerala Surrounded by “beautiful palm trees” is an extremely
scenic
beach
in
Kerala
known
as Alapuzzha. Located in Allepey, this beach is renowned
for
its
exquisite
pristine
beauty.
Furthermore, it also provides for some fun filled water sporting activities such as parasailing and surfing. In addition, in close proximity to this beach lies a lighthouse that provides for a breathtaking view of the entire beach.
Muttom Beach, Tamil Nadu It isn't just the beauty of sea and white-sand that you get to see on the Muttom Beach. Huge rocks sitting on either side of the beach gives this place an unmatched look. Located in the Kanyakumari district, this beach is renowned for providing magnificent views of “sunrise and sunset”. The fierce tides hitting the majestic rocks gives an absolutely stunning view to the whole setting. The beach does not receive much crowd and hence accounts for a peaceful getaway for you.
Credits : pictures from shoesonloose
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CHERAMAN JUMA MASJID - THE 1ST EVER MOSQUE IN INDIA. BY MERIAM CHERIAN Cheraman Juma Masjid is the first Mosque built in India. There are a lot of legends that talk about how it was built. The most common one is when one of the earliest propagators of Islam, Malik Bin Dinar was travelling to Indian Subcontinent and he led the inception stone for it. The last king of Cheraman Perumal was coming back from his pilgrimage of Mecca, since he gave up his Kingdom and embraced Islam. He passed away while coming back so his soldiers carried his remains all the way back to his kingdom. On the way he also corresponded with other rulers to build mosque. Thus, came into being the first mosque at Thrissur, Kerala. The mosque has typical Kerala construction design surrounded by Coconut Trees and Greenery on its sides.
The attraction of this mosque is the ever lighted lamp that has been burning from the very birth of the Mosque. The pilgrims bring oil for the lamps while visiting it. The mosque has undergone a lot of changes, renovation, rebuilding, frescoes etc. but the lamp still remains untouched. This monument has a historical significance and thus now also has a museum which teaches the visitors about its history. The prime attraction of the museum is that it has mini replicas of the mosque and how it has transformed from its built to what it is now. There are many other tourist attractions nearby. It is a must visit place as it is culturally heritage.
Credits: Pictures by culturetrip.com
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The Charm of Laad Bazaar By Chithkala . B The bustling street on the western side of Charminar is known as Lad bazaar. The bazaar was believed to be setup at the instance of Sultan Muhammed Quli Qutb Shah as a shopping arena for the wedding of his daughter, Hayath Bakshi Begum. The market obtained its name from ‘lad’ means ‘lacquer’ which is used to make artificial stone studded bangles. The bazar is densely populated with small shops selling authentic Hyderabadi lac, glass bangles, pearls and attar that leaves you with an enticing effect of their beauty and dazzling colors and aroma. Lad Bazaar has its significant impression in the overall shopping activity around Charminar even today.
Credits : sahapedia.org
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The bangles sold at Laad Bazaar are manufactured locally. They are made in small karkhanas (workshops) tucked away in narrow lanes or attached to the rear of bangle shops. The stores in this bazaar are coming from their forefathers. The women and children of the family are also employed in different process involved to make these bangles.Most karkhanas are integrated with the craftsmen’s residences, where they live with their extended family, many of whom also receive hands-on training from childhood.Most karkhanas are integrated with the craftsmen’s residences, where they live with their extended family, many of whom also receive hands-on training from childhood.This is how the skills and knowledge are passed down through generations in the same family.
"My forefathers have started this shop which was further handled by next generations. People from different states and countries visit this Laad Bazaar which creates a festival environment everyday" says a local merchant named Zafar"
The pictures shows the process of making laad bazaar bangles Credits : sahapedia.org
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There are currently around 4,000 craftsmen working in Laad Bazaar market. However, Hyderabad is not the only city which has a legacy of banglemaking in India. The craftsmen wants to keep the traditional form of making laad bangles alive alive because of which even the young generation of the craftsman family are working on laad bangles. Tourists from different states and countries will definitely visit this Laad bazaar. Bangles are always depicted as the suhagan of a woman. And when it comes to Laad Bazaar one should definitely wear them. Usually this street is crowded with women from different places around the world but when it comes to a wedding season and festive season the local women spend more than a half day at this place. When it is Ramdan festival time the entire laad bazaar will be open 24 hours and you can see the bangles shining in the sparkling lights.
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Credits : pictures from traveltriangle.in
Preserving the Bangalorian Cuisine From authentic Masala Dosa to the yummiest Ramen Karnataka offers something for everyone making it a paradise for food lovers Karnataka which proudly owns the most loved South Indian dish – Dosa could make your taste buds go crazy any day. The capital of the state Bangalore has become the most welcoming city in the country in the past decade, filled with people from all corners of India the city is a well mixed bag of culture and tradition of various places.
Food holds the most authentic place in the tradition of a particular city and even though Bangalore is filled with people from outside it has strongly held together its authenticity when it comes to food. Being one the oldest surviving cultures of India, the Kannada cuisine also becomes one of the oldest cooking traditions prevailing in India. Kannada cuisine traces back to the Iron Age. There are mentions about the culinary tradition of this region in the historical works by Pampa Maha Kavi, Sushrutha. A Variety of different cuisines found in Karnataka are as follows: Northern Karnataka Cuisine, Southern Karnataka Cuisine, Udupi Cuisine, Malendu Cuisine, Kodagu Cuisine, Mangalorean Cuisine, North Canara Cuisine, Navayath Cuisine With so much to the table the youth in city also enjoy a variety of other cuisines like North Indian, European, American, Japanese, Korean and the list goes on. And with maintaining the authenticity the city provides a whole lot of other cuisines satisfying the taste buds of each and every individual.
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The Story of Biryani: How This Extremely Tasty Dish Won Hearts By Prashanth Saravanan
Biryani is an evergreen classic that really needs no introduction. India offers so much on its culinary platter but the one dish Indians unanimously love indulging in is the mouth-watering biryani. With local and hyperlocal variations having evolved into distinctive styles of biryanis, one is spoilt for options when it comes to experiencing this melting pot of flavours. The deliciously complex blend of flavours, spices, and aromas in biryani have come to epitomise the zenith of Indian cuisine. So if you are a die-hard fan of this delicious dish, take things up a notch and tease your taste buds a little more with the story of what makes biryani so extraordinary Though it may appear to be a dish indigenous to India, in reality the dish originated quite far away. Biryani is derived from the Persian word Birian, which means ‘fried before cooking’ and Birinj, the Persian word for rice. While there are multiple theories about how biryani made its way to India, it is generally accepted that it originated in West Asia.
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Credits : Pictures from eattreat.in
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The Familiar Face of Taste A complete meal in itself, biryani has enough varieties to please one and all. This is also a dish that suits all occasions – whether it is a lazy Sunday lunch, a boisterous college get-together or a formal dinner with the in-laws. Eaten with love and gusto by the rich as well as poor, biryani is indeed a marvel of India’s culinary heritage. The evolution of biryani spans many centuries, many cultures, many ingredients and many cooking styles. From an army dish to a dish fit for royalty, the biryani today is a pan-India culinary favourite. Its many varieties reflect the local tastes, traditions and gastronomic histories of their regions of evolution. Here are some lip-smacking regional variants that every biryani lover should know about.
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Mughlai Biriyani The Mughal Emperors were very fond of lavish dining experiences and looked upon cooking as an art. The regal Mughlai biryani fit the bill perfectly. Succulent chunks of perfectly spiced meat, enveloped in kewra scented rice, emanate an irresistible aroma that makes one hungry instantly. This biryani definitely smells and tastes royal ! Hyderabadi Biriyani The world-famous Hyderabadi Biryani came into being after Emperor Aurangzeb appointed Niza-Ul-Mulk as the new ruler of Hyderabad. His chefs reportedly created almost 50 different versions that used fish, shrimp, quail, deer, and even hare meat. While most other biryanis are dominated by their flavoured meat, in the layered Hyderabadi biryani, the aromatic saffron flavoured rice is the star of the dish. Hyderabad was also the place where the Kacchi Akhni Biryani was fine tuned and perfected. Dindugal Biriyani A much-loved local favourite, Chennai has many outlets dedicated to serving just the Dindigul biryani. The jeera samba rice used in making this biryani is distinctive and gives it an entirely different flavour. Also, instead of large chunks of meat, Dindigul biryani uses tiny cube-sized meat pieces. Curd and lemon lend the biryani its tangy taste, while the liberal use of pepper leaves its fiery mark on the palate. Thalassery Biriyani The Thalassery biryani, one of India’s most loved biryanis, is both sweet and savoury. The main ingredients are soft chicken wings, mild Malabar spices and a type of rice known as kaima. Lots of sauteed cashew nuts, sultana raisins and fennel seeds are used generously in preparing this biryani. The rice is cooked separately from the gravy and mixed only at the time of serving. Sindhi Biriyani Unlike any other biryani, the Sindhi Biryani is loaded with finely slit green chillies, fragrant spices, and roasted nuts.A distinctive characteristic is the addition of aloo bukhara (plums) in the spices, which gives the biryani a beautiful aroma; lots of khatta (sour yoghurt) in the layering gives a tangy note to the spice mix.
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Credits : Pictures from eattreat.in
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Credits : Meriam Cherian
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Humanoids at Your Table Bangalore Is always a step ahead i n technology. I t pr oved it hi s once more by introducing the robot restaurant By Chithkala. B We all know that they are diff er ent kinds of advancements in the technology day by day. We all know that one day artificial intelligence will be a part of our daily activities . We have seen humanoid robot like Sofia which i nt er act s with us But this this is the is the first time time to experience a humanoid robot serving at your table. You must be wondering what we are talking h about . Yes ! there is a restaurant i n Bangalore Indiranagar where humanoid robots ar e t he wai t r es s . There are six robots who serve you the delicious food replacing t he human waiters . Thi s r es t aur ent was launched recently on august which will be able to accommodate 50 diners . They will largely comprise of Indo Asian cuisine and also have an exotic mocktail menu. The waitress in this restaurant were replaced with the humanoid robots . The robots are named as Arya, Ramya, Zoey, Alice and Sansa. Credits : Robot restaurant
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Credits : Robot restaurant
These Android-run robots are shipped in from China at cost of 1.8 lakh each and runs on Japanese technology. After acquiring the huge success for Robot restaurant in Chennai, he founder Venkatesh Rajendran decided to launch over here in Bangalore. From day one there is a lot of foot fall in this robot served restaurant. People are so excited to meet the humanoid robots and are visiting this place all long from city outskirts. Once we enter inside the restaurant the humanoid waitress will come to you and assist you to reach your table. Each table in the restaurant is provided a tablet where the menu was been displayed. Once you place the order robot will go to the kitchen and wait for it to be ready and once it it is ready it will get you the delicious food will be served for you at your table. Once the robot comes to you, you will have to take your food from her. All the staff are are also well trained to handle the robots in case of malfunction. The robots have also been equipped with facial recognition technology and can sing birthday wishes for those celebrating their special day at restaurant. After listening to the triumph of success of the robot restaurant, the founder Venkatesh decided to set up another 4 to 5 robot restaurants in Bangalore city. People from various places are visiting this restaurant and are least bothered about the taste. Surprisingly along with the enormous technology, this restaurant serve delicious cuisine.
There is at least 500 and 600 footfall in this restaurant every day and the demand increases on weekends. This way Bangalore culture proves us that they are ready to accept and experiment on any type of technological advancements in the city. the interior is planned in such a way that one will definitely be amused by it. You will feel that you are in a space ship or a science world. The colors grey and white creates a is pure According to Wikipedia, a magazine a vibe which is unique which is unique from other restaurants. publication, usually a periodical publication, The passage between each table is created in such a way is printed orwith electronically that which the robots can move hustle free. published
sometimes referred to as an online
Finally this restaurant is a decent place to hang out with magazine. Magazines are generally friends and family, One must visit this restaurant and published onfood a regular enjoy the delicious servedschedule by the humanoids.
"It is a wonderful experience to be in this restaurant. I came here just to see the humanoids which are so fascinating. My two year old son also enjoyed" -Pawan Karne, Engineer
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A NATION'S CULTURE RESIDES IN THE HEARTS AND SOUL OF ITS PEOPLE
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