50 PLANTATION CHOCOLATE SQUARES GIFT BOX
The brand new 50 Plantation chocolate squares gift box whisks you off on an incredible journey across our 7 plantations. Given the quality of its chocolate, this gift box is unrivaled on the market and makes a perfect gift anytime of the year!
A GIFT BOX WITH SOMETHING FOR EVERYONE:
• This gift box is filled with delicious dark and milk chocolates, meaning it is sure to delight any chocolate lover.
• Each plantation boasts its own, one-of-a-kind aromatic profile that stands out from that of the other plantations. In short, this gift box invites to enjoy 10 incomparable taste-inspired journeys!
AN UNRIVALED PRODUCT:
• It’s actually the first-ever “kingsize” Plantation dark & milk chocolate tasting gift box on the market. Rival offerings generally propose blended chocolates and, on a rare occasion, Grands Crus.
N°50 SQUARES GIFT BOX PLANTATION CHOCOLATE
250 g • 10 gift box/box • ref. 12625
(L) 220 mm X (l) 220 mm x (h) 30 mm
A GIFT BOX INFUSED WITH THE MANUFACTURE’S KNOW-HOW:
• Contains Plantation chocolates that epitomize the quintessence and exceptional quality of the chocolate..
• Crafted in France in CLUIZEL Manufacture’s workshops, in Normandy
• Free from soy lecithin and contains no added flavoring (Noble Ingredients Commitment).
Maxim’s Assemblage
Valrhona Grands Crus
Valrhona Assemblage Chocolats des Français Assemblage
Godiva Assemblage
AN ALL-INCLUSIVE PLANTATION RANGE
BARS & BAGS: To treat yourself.
• Adult target.
16 AND 28 SQUARE GIFT BOXES : Little gift boxes for dark chocolate aficionados.
• Adult target.
50 SQUARE GIFT BOXES: Gift box for milk & dark chocolate connoisseurs. To indulge divinely.
• Adult target.
INITIATION GIFT BOX: A pleasurable, enlightening, immersive experience featuring a host of taste-discovery tools.
• Family target.
THE 50 SQUARE GIFT BOX AND THE INITIATION GIFT BOX ARE COMPLEMENTARY
HIGHLY-ATTRACTIVE PACKAGING:
• The gift box illustration diffuses perfect harmony across all Plantation products. It center stages each plantation’s location, whisking consumers off on a journey.
• The chocolate squares are portrayed on the gift box so customers can instantly appreciate the product. A photo of the chocolates displayed in their tray is visible on the back of the gift box.
Plantation chocolates: reminder
ONE-OF-A-KIND AROMATIC PROFILES
• Cocoa beans from a single plantation
• Aromatic palette specific to each terroir and its cocoa production
WHEN THE MANUFACTURE EXALTS TASTE
Each terroir infuses Plantation cocoa beans with their exclusive taste. The Manufacture exalts this taste through its perfect mastery of 2 precious steps:
1 • FERMENTATION
Each Plantation proposes a variety of fermentation options, then CLUIZEL’s master Cacaofèviers® select the one that will best reveal the aromatic intensity of each chocolate.
2 • ROASTING
Our Manufacture favors slow, low-temperature roasting that accentuates the flavors of the cocoa beans.
HIGH-COCOA CONTENT
• Minimum 70% for dark chocolate
• Minimum 47% for milk chocolate
• A long-lingering mouthfeel
ONLY 3 INGREDIENTS*
• Cocoa
• Cocoa butter
• Sugar
*for our dark chocolate bars (apart from Riachuelo).
ETHICAL, ECO-FRIENDLY CHOCOLATE
• Cocoa purchased directly from planters, no third parties involved
• Purchase price above market rate
• Rigorous policy prohibiting child labor
• Beans sent directly to the Manufacture once fermented and dried
INITIAL
FLAVOUR RELEASE Honey, caramel, subtle tanginess
HEART NOTE
Roasted coca, peppery and woody notes
Woody-licorice, pure cocoa
Tanginess, hints of green olives
AFTERMELT Minty freshness, hints of licorice Currants, dried apricots
INITIAL FLAVOUR RELEASE
Roasted, spicy cocoa
Freshness, exotic fruit Plum, roasted cocoa
Woody, herbaceous notes Honey, roasted almonds and hazelnuts
Tropical fruit, candied fruit
Fine roasted cocoa, peppery, vanilla
Butter-cooked apple, licorice
Tanginess, tropical pepper and minty notes
Riachuelo Noir Mangaro Noir Mangaro Lait Riachuelo Lait La Laguna Lait
Roasted cocoa, dried fruit
Biscuit, tangy exotic fruit
HEART NOTE Redcurrant Gingerbread, hot chocolate
AFTERMELT Fruity sweet pepper, pure cocoa
Orange-hint citrus fruit, peppery notes
Brown caramel
Exotic fruit, currants
Milky, creamy and buttery caramel notes
Roasted cocoa and a dash of red berries
Golden honey with a touch of gingerbread Spicy cocoa
Cappuccino and hot chocolate
Hazelnuts, toast
Buttery caramel, intense cocoa notes