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OUR REAL-LIFE A R E W O R K I N G AT M A K I N G YO U R M OT H E R ’ S DAY E X T R A S P E C I A L . . . JOIN US!
MUMS
Jan Tylor Sam Carmen Housekeeping
Mary Kontiki
Martina Nikki Food & Beverage
www.radisson.com/stjuliansresort-malta +356 21374894 fb.stjulians@rdbmalta.com
Abigail Finance
Theon
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KONTIKI RESTAURANT
SUNDAY 12 TH MAY
SUNDAY 12 TH MAY
KONTIKI RESTAURANT
KONTIKI RESTAURANT
BUFFET LUNCH MENU
SUNDAY 12TH MAY 2019 Bring the family for a traditional Sunday lunch with a freshest spring ingredients for a great family celebration…
ANTIPASTI STATION Indulge in our selection of mouth- watering antipasti, mezes, composed salads and platters selected from both land and sea, prepared by our dedicated chefs using only the best ingredients including both Mediterranean and International recipes. Compliment your choices with our inhouse prepared flavored oils and tasty dressings
PRICE Adults – €55.00 Teens (13yrs -16yrs) – €33.00 Children (0yrs -12yrs) – Free of Charge (Up to 1 child dines for free with every paying adult) BEVERAGES Free flowing soft drinks and local water is included in the package. Other beverages available from the beverage list, charges apply. RECOMMENDED ATTIRE Smart casual LIVE ENTERTAINMENT Manfred Tanti - Singer and Pianist FOR THE KIDS A stall with kids’ treats will also be available. Kids’ activities will keep the little ones entertained. LUNCH OPENING HOURS 13:00 – 15:00 PARKING Parking complimentary (on first come first served basis)
FROM THE SOUP KETTLE Mushroom and sweetcorn cream, garlic focaccia Vegetable and lentil minestrone, spicy xiklun snippet BAKERS CORNER A selection of fresh bread from our bakery LIVE PASTA STATION Spaghetti with chunky tuna, crispy capers and tomato ragout Baked ricotta and spinach lumachoni Pennette with smoked chicken, crushed walnuts and blue cheese cream FROM THE SEA Octopus stew with black olives, red wine and tomato essence Dentici cubetti, spring onions, port wine sauce Baked sea bass, Limoncello milk, parsley pesto FROM THE LAND Roast rib of beef, port wine jus lie, Yorkshire pudding Stuffed chicken with dried prunes and chestnut stuffing Honey glazed green gammon loin, cinnamon gravy VEGETARIAN SECTION Cheddar, rice and broccoli pie Curried vegetable strudel Bouqatiere of seasonal vegetables Onion and caraway seed roast potatoes Buttered new potatoes ETHNIC STALL Live chicken shawarma, warm grilled pitta bread, tortilla wraps, julienne of tomatoes, cucumber, sliced onions, romaine lettuce, spicy tomato salsa, Greek yoghurt
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KONTIKI RESTAURANT
SUNDAY 12 TH MAY
ORIENTAL STALL Ginger soy vegetable stir fry Chow Mein chicken with vegetables Egg fried rice Spring rolls Sweet and sour pork ribs INTERNATIONAL CHEESE BOARD A selection of Local and International cheeses served with dried fruit, nuts, grissini and biscuits KID’S TABLE Chicken nuggets Creamy tortellini, peas and mushrooms Fancy fish bites French fries Baked beans DESSERT STALL Treat yourself to our selection of home-made scrumptious desserts, fresh seasonal fruit and specialities We treat food allergies seriously. Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies.
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LE BISTRO RESTAURANT
MOTHER’S DAY SPECIALS
LE BISTRO RESTAURANT At Radisson Blu Resort, St Julian’s our passionate Bistro chefs shall prepare succulent specialties. Our À La Carte menu will also be available for all who prefer our varied dining option. MENU À La Carte and Themed Specials RECOMMENDED ATTIRE Smart casual FOR THE KIDS Kids’ activities will keep the little ones entertained PARKING Complimentary (on first come first served basis) OPENING HOURS 12:00 – 22:30
MOTHER’S DAY SPECIALS
Served between Wednesday 8th May and Sunday 12st May 2019 ROAST BUTTERNUT SQAUSH, COUS COUS AND CHICK PEA SALAD Bean sprouts, avocado, ginger, coriander, toasted pumpkin seeds and molasses dressing €13.95 PAPPARDELLE WITH CLAMS AND BAY PRAWNS Zucchini, fresh chillies, crushed garlic, lemon zest, confit of cherry tomatoes, salsa verde Starter €10.95 Main €13.95 GRILLED RED SNAPPER FILLETS Chorizo and white bean cassoulet, wilted pak choi, preserved lemon with fresh thyme €27.00 PAN ROASTED STUFFED SADDLE OF RABBIT Buttered spinach, creamy lemon scented polenta, wild mushrooms, port wine jus lie €24.95 WHITE CHOCOLATE AND JASMINE MOUSSE red fruit rose €5.50 We treat food allergies seriously. Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies.
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THE BRIDGE BAR
MOTHER’S DAY SPECIALS
THE BRIDGE BAR The Bridge is ideally located opposite the hotel’s main entrance and features a scenic terrace that overlooks the resort’s pool area and the Mediterranean Sea. Indulge in a quick snack, or our exclusive range of wines and whiskeys from across the world. The Bridge is perfect for an aperitif, and afternoon tea, a nightcap or an entertaining evening of local live entertainment. Spoiling yourself to our fresh home- made pastries is a must!
MOTHER’S DAY SPECIALS
Served between Wednesday 8th May and Sunday 12st May 2019 COCKTAIL MADRE Pitu Light Rum, Fresh Rhubarb, Levander Syrup, Fresh Lime Juice, Ginger Ale €8.50 MAMA’S SWEET BITES Strawberry couri and wild strawberry cake €5.25 Double chocolate cupcake with a cherry centre €4.00 Almond and raspberry heart cookie €5.25 AFTERNOON TEA Roast chicken, curried mayonnaise and almond toasted sandwich Smoked salmon, cream cheese and chives in a freshly baked croissant Parma ham, truffle mayonnaise, and rucola savoury profiterole Warm lamb and porcini mushroom vol au vents Classic apple and cinnamon muffin Authentic pecan scone with clothed cream and blueberry preserve Kahlua chocolate brownie Creamy strawberry and red fruit coupe 1 Non- Alcoholic Hot Beverage Or Free Flowing Freshly Brewed Tea or Coffee €15.00 per person
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TERMS AND CONDITIONS Cancellations must be notified at least 24 hours before. We cater for all your needs to make it an unforgettable experience! Should you require any other information or assistance, please feel free to contact us at the Food & Drink Department. It would be our pleasure to make the necessary arrangements to host you and your guests within our outlets at the Radisson Blu Resort, Malta St. Julian’s. In order to avoid any disappointments, kindly contact us at your earliest convenience on (+356) 21374894 Happy Mother’s Day! The Food and Beverage Team Radisson Blu Resort, Malta St Julian’s Tel: (+356) 21 374 894 Email: fb.stjulians@rdbmalta.com Visit us on: www.radisson.com/stjuliansresort-malta