CHOCOLATE MOUSSE : Preparation:20 minutes difficulty: easy person: 6 baking: 5 minutes 1) Why did I choose this recipe ? I chose chocolate mousse because I love it. In this recipe , I like chocolate. 2) When do you eat this recipe in France ? We eat this recipe for Christmas and for parties 3) Give the ingredients You need 3 ingredients : Chocolate 6 eggs 1 pinch of salt 4)explain the recipe? 1.we need chocolate and butter .You should melt the chocolate with the butter in a saucepan. 2.you should beat the white eggs up and add them to the mixture with the chocolate and butter . 3.in the mixture you need to put sugar . 4.mix everything. 5.We need to leave the preparations in the fridge during 3 hours. And you can eat it when it is cold.
Enjoy ! :)
Margaux