Recipe of zatpat khichdi Buy toor dal online and make this delicious recipe of zatpat khichdi at your home. In this recipe the consistency of the khichdi is wet which is served with green chutney and papad. Moreover, the pouring of ghee on the khichdi enhances the taste immensely.
Preparation time- 10 minutes Cooking time- 20 to 25 minutes Total time- 35 minutes
Ingredients
Rice- 1 cup Medium sized potato- 1 Medium sized onion- 1 Garlic- 3 to 4 flakes Chili powder- 2 tsp Garam masala powder- 1.5 tsp Salt to taste Oil- 2 tbsp Mustard seeds- 1 tsp Cumin seeds- 1 tsp Rentio toor dal- 1.5 cup A pinch Asafoetida Turmeric powder- ½ tsp
How to make zatpat khichdi? 1. Soak the dal and rice together for a half-hour. 2. Once it is soaked drain the water and keep it aside. 3. Now cut the potatoes into small cubes and chopped the onion and garlic finely. 4. Heat oil in a pan and add tempering ingredients like mustard seeds, cumin seeds, asafoetida, turmeric powder, and oil. 5. Now add chopped onion and garlic in it. 6. Once they started to crackle, add soaked rice and dal in it. 7. Add 7 cups of water in it. 8. Add cubed potato, salt, and garam masala powder in it. 9. Cook it for several minutes.
10. The recipe of zatpat khichdi is ready to serve. This is all you need to know about zatpat khichdi. Make this recipe more delicious by adding rentio toor dal in it. To get the dal you can opt to toor dal online shopping and delivered it to your home.