STUDY OF THAI HERBS FOR RESTAURANT AND SPA INTERIOR DESIGN PROJECT

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PROJECT


PROJECT BACKGROUD


OBJECTIVE


E X P E C T A T I O N


AREA OF STUDY




ยกHOLA!

HI!

60 BONJOUR!

CIAO!

40 TARGET GROUP


ACTIVITY

RESTAURANT AND CAFE

COOKING SCHOOL

MASSAGE

HERD GARDEN


PROGRAMING TIMELINE

COOKING SCHOOL

MASSAGE

RESTAURANT AND CAFE

HERD GARDEN


THE HOUSE ON SATHORN


BAANNAI


TOM YUM KUNG


SITE LOCTION


SITE LOCTION









SITE LOCTION


SITE LOCTION


SITE LOCTION



PROGRAM

RESTAURANT AND CAFE

MASSAGE

COOKING SCHOOL

HERD GARDEN




01


02 THAI MASSAGE



MOOD AND MATERIAL


RECEPTION AREA AND WINE TASTING AREA


DINING AREA


DINING AREA


DINING AREA


COFFEE AND CAKE


COOKING SCHOOL


COOKING SCHOOL


DINING ROOM


DINING ROOM


DINING ROOM


DINING ROOM


THAI MASSAGE


THAI MASSAGE


APHINYA ROJJANAN Aphinya.r57@rsu.ac.th










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