Tallahassee Magazine - November/December 2013

GIFT GUIDE + WRAPPING IDEAS + NAUGHTY ELVES

+

Visiting the Caretakers of Florida’s History Gregarious New Maestro ‘A Perfect Fit’ Heady Stuff: The ‘Brew’haha Over Craft Beers

The MosT CoMprehensive EMErGEncy & UrGEnT carE SErvicES in The region.

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TMH.org/KnowWhereToGo *InQuicker available at all emergency and urgent care locations.

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Bixler Trauma & Emergency center as the region’s only trauma center, the Bixler trauma & emergency center holds the highest chest pain accreditation in the region and is a certified stroke center. staffed by a team of all board-certified emergency medicine physicians, it offers the region’s most advanced treatments for heart attacks, strokes, aneurysms and other life-threatening emergencies.

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Urgent care center with extended evening and weekend hours, the tallahassee memorial urgent care center is an excellent option for minor illnesses and injuries like cuts, scrapes and minor wounds, earaches, sprains, and lingering cold and flu symptoms. and with inQuicker,* you can make an appointment online or from your mobile device and wait from the comfort of your home.

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Emergency center – northeast also staffed by all board-certified emergency medicine physicians, the emergency center – northeast is a non-trauma, full-service emergency center. with special features like separate entrances for children and adults, an ipad bar, and light dimmers in each room, this center was created with your comfort in mind.

OPEN 24 HOURS A DAY, 7 DAYS A WEEK 1260 Metropolitan Boulevard

tallahasseeMagazine.com November–December 2013

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6 November–December 2013

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3501 Thomasville Rd, Tallahassee, FL | 850.893.4171 | gemcollection.com

M OR E N A B A CCA RIN FOR H EA RTS ON FIRE heartsonfire.com 877-PERFECT

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»contents VOLUME 36, number 6

features

144 Best of Tallahassee You’ll find listings of more than 100 restaurants, services providers and shops that get the “thumbs up” for being the best in town from the people who know best — Tallahassee Magazine’s readers.

158 Life, Rebooted After finding career success for decades, five people shift gears to start new — and very different — jobs.

168 Looking Good scott holstein

Strong. Tough. Beautiful. Creative team photos are a new tradition for Florida State University’s women’s basketball players, who enjoyed an all-day photo shoot in the preseason. Plus: Coach Sue Semrau’s take on a young team that’s teeming with talent.

tallahasseeMagazine.com November–December 2013

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»contents VOLUME 36, number 6

departments

109

186

226

style

culture

food

life

26

SNAPSHOT On your mark, get set, grow a beard!

86

FIRST LOOK Holiday sparkle and shine

186 SPOTLIGHT Thanksgiving Day starts with a Turkey Trot

29

CHAT Dale Earnhardt Jr. has big plans for his dealerships

93

TUTU TRENDS Gifts for the holiday hostess

188 CULTURE Meet the TSO’s new conductor

226 ON THE TOWN Here’s what’s brewing at local pubs

31

DECONSTRUCTION A smorgasbord for birds

98

DÉCOR Boxes almost too pretty to unwrap

194 CALENDAR Time to plan your holiday fun

233 FLAVOR A host’s dilemma: catering to food preferences

33

CLICK Shoot and share with Instagram

101

A BETTER YOU How clean

211

35 THE NUMERATOR Holiday

105 MIND AND BODY Now’s the time to quit smoking

217 THE BUZZ Zooming around

36

PERSONALITY The Corbellas share a lifetime of adventures

109 HABITAT Hail the camellia!

Queen of the winter garden

43

PARENTHOOD Taking a break before college

shopping, by the numbers

53

THE GREAT OUTDOORS Fishing can help wounded warriors

58

HERE TO HELP The March of Dimes in a post-polio world

64

81

117

is too clean?

MS. GROW-IT-ALL Tips for making your holiday poinsettia last

136 GETAWAY Nebraska’s frontrow seat to Sandhill crane migration

46

LOOKING BACK

Rummaging around Florida’s attic

AGENDA Businesses and people on the move

10 November–December 2013

tallahasseeMagazine.com

HUMOR “Naughty” elves belong in the corner, not on the shelf

SOCIAL STUDIES

Chamber event honors local leaders Tallahassee’s social scene

222 ON YOUR TABLE Cuba’s culinary take on Christmas Eve

238 ON THE MENU Joe Mama’s serves up freshly made pizza 240 DINING GUIDE Best of winners are “stars” of the guide

in every issue 18 Publisher’s Letter 20 Editor’s Letter 23 Contributors 24 Feedback 244 The Last Word

On the Cover

We think this year’s Best of Tallahassee Winners are, well, Super! Photo illustration by Daniel Vitter.

Kylene and ryan studios (29), Janeen Langly (109), endurance Imaging (186), Shannon griffin (226)

29

jewelers your diamond destination since 1960

Bainbridge, Georgia 229-246-7900 tallahasseeMagazine.com November–December 2013 11 GodwinJewelers.com

»contents VOLUME 36, number 6

special sections 94 Holiday Gift Guide Pages of inspiration for

everyone on your gift list

122 Deal Estate The Evening Rose neighborhood near Capital Circle Northeast is blooming again.

eclectic home & couture (850) 727-4834 2030-5 Thomasville Road Tallahassee, Florida

131 TCC Foundation Newsletter STEM labs get a facelift, Starfish software, a new presence

in Wakulla County and other news from campus.

WITH

Condence

TALLAHASSEE MAGAZINE’S

TOPSINGLES

2013

Smile

O F

T A L L A H A S S E E

P R E S E N T I N G S P O N S O R : PAT I E N TS F I R ST

4th Annual Tallahassee Top Singles Event July 20 | Hotel Duval

T

HE 2013 TALLAHASSEE TOP SINGLES EVENT boasted more than 300 attendees, some of who placed a bid on one of the 16 eligible bachelors and bachelorettes as well as luxury vacation packages all in the name of good fun and charity.

This year, the event raised more than $52,000 for the following charities: Big Brothers Big Sisters of the Big Bend, Cards for a Cure, Making Strides Against Breast Cancer, Cystic Fibrosis Foundation, Boys & Girls Club, Tall Timbers, America’s Second Harvest, American Heart Association, National Military Families Association, Mercy Ministries, Leon County Humane Society, Animal Shelter Foundation, Juvenile Diabetes Foundation North Florida Chapter, Dixon Camp Memorial Reef, Children’s Home Society/ Treehouse, Society Foundation, Capital City Youth Services and Kidz 1st Fund.

PRESENTING SPONSOR:

Photos by Jeb McVittie, Chuck Simpson and Jonathan Schillace. On-stage fashions courtesy of Cole Couture, and swag bag items courtesy of Colonial Candles, Patients First and Cole Couture. Auctioneer services donated by Joseph Kikta of Aaron Joseph & Company.

SPONSORED BY:

13TM_ND_TopSinglesRecap.indd 2

10/21/13 4:10 PM

13TM_ND_TopSinglesRecap.indd 3

10/21/13 4:10 PM

Robert Murrell

142 4th Annual Top Singles of Tallahassee

A look back at one of the summer’s hottest events with photos of the bachelors and bachelorettes plus a wrap-up of the charity auction.

DMD

Stephen Silvers DMD

177 2013 Junior League of Tallahassee Community Report You’ll be amazed by all the

great charitable work done by the 500 members of this 53-year-old women’s service organization.

Family & Esthetic Dentistry 850.893.0711 murrell-silvers.com 1286 TIMBERLANE ROAD | TALLAHASSEE, FL 32312 tallahasseeMagazine.com

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PROMOTING

Volunteerism

DEVELOPING

Leaders

CHANGING

Lives

2013 COMMUNITY REPORT

TMH Foundation Newsletter Golfers tee off for 20 years to raise more than $2 million

205

for children with diabetes and other conditions.

Coming up next issue » Northwest Florida Weddings » Top Salons SPECIAL PROMOTION

12 November–December 2013

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different View on banking.

Your interests are our priority.

FFirst Fi rsst Florida FFllor lor o id da Credit Cred Cred Cr dit it Union Union nii n is member owned. Not having stockholders means your interests come first. You and your family are our top priority.

This essential distinction fuels a responsible and caring environment that goes beyond banking to enriching people every day®.

If you’re interested in a safe, innovative, engaging, and a more cost-effective banking experience, make the switch to First Florida – your neighborhood credit union.

Tallahassee Locations: • 1661 Raymond Diehl Road (850) 922-7855 • 2521 S. Blair Stone Road (850) 414-7290 • 2928 Apalachee Parkway (850) 488-2880

Stay connected with us on Facebook at: www.facebook.com/firstfloridacreditunion Stay connected with us on Twitter at: www.twitter.com/firstfloridacu

www.firstflorida.org

Everyone who lives or works in Leon, Jefferson, Gadsden, Madison, or Wakulla County can join.* *A Savings/Share Account with a minimum balance of $5.00 is required for membership.

»all access ONLINE

tallahasseemagazine.com EXTRA CONTENT ONLINE ONLY

No matter where your adventures take you, Tallahassee Magazine is at your fingertips. Our new website is designed with a revolutionary interface that automatically adapts our pictures and stories to be easily viewable on any size mobile device — phone, tablet or laptop. So, say goodbye to pinching and zooming, and say hello to the new tallahasseemagazine.com.

Video! » Behind the scenes — Elise Judelle

and Peggy Brady We can describe this funny pair of theater impresarios — or see them in action for yourself.

» It’ll grow on you It took him a month, but in just a few seconds you can watch Carlin’s beard grow and get inspired for No Shave November.

Now online … » Bookmark our new blog to keep up with our beautiful capital city through insightful stories and special news and information that will surely put you “in-the-know.” » Search through Best of winners from the past seven years

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SPECIAL PROMOTION

14 November–December 2013

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photos by scott holstein (Elise judelle and peggy brady) and janay trammel (no shave november)

Test-Drive Our New Mobile-Ready Website!

WHERE YOU CAN TRUST

FINEST

TH ANK YOU TO ALL OF OU R LOYA L C U STOM E R S FOR YOU R BU S INESS. WE APPR E C IAT E T HE OPPORT U N IT Y TO SE RV E YO U. THE O’BRIENS AND STAFF

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tallahasseemagazine President/Publisher

Brian E. Rowland EDITORIAL Director of Editorial Services Linda Kleindienst Editor Rosanne Dunkelberger Staff Writer Jason Dehart Editorial Coordinator chay D. baxley Contributing Writers Lazaro Aleman Laura Bradley Tisha Keller Thomas Monigan John Mooshie Audrey Post Florence Beth Snyder

Traffic Coordinator Lisa Sostre

Fashion and Lifestyle Editors calynne hill and terra palmer tutudivine.com

Marketing and Sales Assistant Nicole Liang

Assistant Creative Director Saige Roberts Senior Graphic Designer Jennifer Ekrut Graphic Designers LIZZIE MOORE Shruti Shah Ad Designers Jillian Fry Monica Perez Production Manager/ Network Administrator Daniel Vitter Staff Photographer Scott Holstein

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Director of New Business Daniel Parisi

Account Executives Drew Gregg westling Lori Magee Linda Powell Paula Sconiers Chuck Simpson

CREATIVE Creative Director Lawrence Davidson

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SALES AND MARKETING Marketing and Sales Manager Mckenzie Burleigh

Editorial Interns Domonique Davis Darius Thomas Cecelia Smith-Schoenwalder Taylor Centers

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1950-M Thomasville Road Betton Place • Above Food Glorious Food 422-1373 • Tuesday–Friday 10–6 Saturday 10–4

Contributing Photographers David Barfield Marcus Duval Shannon Griffin Gabriel Hanway Trond Husebø Tristin Kroening Janeen Langley Josh McLawhorn Jenna Reichert Catherine C. Shields Janay Trammel

Special Projects and Events Special Projects and Events Coordinator lynda belcher OPERATIONS Administrative Services Manager Melissa Tease Accounting Specialists Josh Faulds Tabby Hamilton Receptionists Tristin Kroening Jazmeen Sule WEB Social Media/ Systems Management Specialist carlin trammel SUBSCRIPTIONS One Year (6 issues) is $30 Call (850) 878-0554 or go online to Tallahasseemagazine.Com Single copies are $3.95 purchase at Barnes & Noble, Costco, Books-A-Million and at our Miccosukee Road office

Tallahassee Magazine is published bimonthly by Rowland Publishing, Inc. 1932 Miccosukee Road, Tallahassee, FL 32308. 850/878-0554. Tallahassee Magazine and Rowland Publishing, Inc. are not responsible for unsolicited manuscripts, photography or artwork. Editorial contributions are welcomed and encouraged but will not be returned. Tallahassee Magazine reserves the right to publish any letters to the editor. Copyright November 2013 Tallahassee Magazine, Inc. All rights reserved. Reproduction in whole or part without written permission is prohibited. Partners of Visit Tallahassee and Member, Greater Tallahassee Chamber of Commerce and Florida Magazine Association.

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»from the publisher

TCC Embarks Upon Leadership Development

18 November–December 2013

tallahasseeMagazine.com

TCC’s Foundation director, and Kimberly Moore, vice president of Workforce Development — the driving forces behind bringing this day to Tallahassee. They are strong, visionary leaders for Tallahassee Community College and are committed to bringing this type of ongoing learning resource to our area for those seeking to learn about or fine-tune their leadership skill sets.

But it wasn’t all classroom work. The emcee, Tripp Crosby, had a quick and selfdeprecating wit and provided several short and light-hearted entertaining breaks in the action. There was also a three-course lunch catered by Klassic Katering, snacks and gift portfolio.

To top it all off, everyone’s car was meticulously washed while they attended the event. Yes, all this for around a hundred dollars. That was the best hundred dollars I’ve spent in the past year, hands down.

Sadly, one observation I made that day was that just a relatively small group of Tallahassee senior leadership attended.

When a leader feels there is nothing else to learn, or is unwilling to pause to learn more about leadership, they, their staff and their company will suffer.

As Tallahassee embarks on its journey to the next level, through Imagine Tallahassee, I can only urge the community’s leadership in the private, public and political sectors to never forget to seek more knowledge. It will bring you, your staff and whatever you lead closer to success.

Count me in for tickets next year, plus the sponsorship of Tallahassee and Emerald Coast magazines. If you are interested in being notified of next year’s Chick-fil-A Leadercast date, just send me an email (browland@rowlandpublishing.com) and it will be done.

This will be the best investment you make in yourself, your company and its destiny in 2014.

Scott Holstein

According to Webster, the word “leader” can take on three distinct meanings: 1.

The position of being a leader. 2. The ability and capacity to lead. 3. The act or instance of leading others.

In our world there are people who lead and those who execute the cues of leadership. A strong leader and a team of managers working in unison with staff is a beautiful thing to watch and to be a part of.

Sure, one can learn the principals of leadership from books and mentoring, but nothing compares to experience, learning by trial and error and listening and learning from others who have amassed major accomplishments.

Earlier this year, Tallahassee Community College invested in becoming a sponsor site for Chick-fil-A’s annual Leadercast program. This one-day event brings together some of the most successful leaders and brilliant minds on one stage so they can share their thoughts on and experience with leadership.

When I heard about this, I didn’t hesitate to have 850 — the Business Magazine of Northwest Florida become a media sponsor, and I blocked off the day and became a note-taking student.

Chick-fil-A filled the Georgia Dome that Friday in May with amazing corporate horsepower. The event was simulcast to 750 sponsored locations around the world (including Tallahassee), reaching more than 120,000 individuals who were seeking the knowledge, inspiration and motivation to become smarter, wellrounded leaders.

I honestly arrived that morning with few expectations other than the knowledge I would be listening to great leaders like Duke basketball coach Mike Krzyzewski, corporate icon and author Jack Welch, former Secretary of State Condoleezza Rice and others I didn’t know.

Krzyzewski related how he accomplished the major feat of taking the individual talents and egos of a group of NBA stars and molding them into a gold medal-winning U.S. Olympic basketball team. Welch spent 70 percent of his corporate CEO life as a mentor to his management team and spoke of how and why leaders need to constantly prune their corporate rose bush of employees. Rice explained how she personally managed her time and mind doing one of the most difficult and demanding jobs in the world today.

Greeting guests that day were TCC’s President Jim Murdaugh, Robin Johnston, vice president for Institutional Advancement and

Brian Rowland, Publisher browland@rowlandpublishing.com

»from the editor

kay meyer

My mom is 83 years old this year (so’s my mother-in-law, for that matter), and she has a little adage she picked up along the way that’s oh-so-very-true: “Life is like a roll of toilet paper,” she tells me. “The closer you get to the end, the faster it goes.”

Heaven knows I’m feeling it now — summers that seemed interminable when I was in grade school zoom into the holidays before I have a chance to wonder where the fall went. Events I thought happened just a year or two ago, when I take the time to think it through, actually happened five or six years earlier.

I’ve pondered this a bit, and I think I’ve figured out the reason: A month is 1/672 of my 56 years on Earth.

For a little 1-year-old, it’s just 1/12 — a rather substantial portion of her short life. Even a day is a good, long while in “baby time.”

So for me, even when Christmastime has just passed, it seems like the next one is just around the corner. If I don’t get this special dish cooked or that tabletop decorated … no worries. Next year, and my second chance to get it right, will be here before I know it!

A corollary to my time-is-relative theory is the one about memories — the further in the past they are, the more perfect they seem.

I came from a huge Italian family on my mother’s side; she had 10 siblings, and they were a prolific bunch. The families averaged more than three children each, and most of them lived within driving distance of where I grew up in Alexandria, Va. Thanksgiving was held at my grandmother’s house and, when we sat down, there were 60 or more at the table(s). I was always in awe of the logistics. The aunts would parcel out the cooking duties, and at least two families were responsible for cooking mammoth turkeys to feed the crowd. There was tons of food and literally dozens of cousins to play with … maybe it didn’t just seem perfect, it really was!

There was a ritual for Christmas, too. On the 25th, there were relatives who went visiting, and those who stayed home to be visited. As I recall, we were in the stay-at-home crowd, so, after church, the day was filled with a parade of visitors. It was the only time of year I ever remember my parents serving cocktails — preparing, with great aplomb, gin and Tom Collins mixer garnished with a maraschino cherry.

It’s been fun revisiting my childhood. I hope your memories are as warm as mine. I wish for you a peaceful and happy holiday season and a New Year filled with blessings.

Rosanne Dunkelberger rdunkelberger@rowlandpublishing.com

20 November–December 2013

tallahasseeMagazine.com

Not Just Smarter, This Cart is Genius Ever since it began in Tallahassee in 1989 with those bright green tubs, I’ve been dutifully separating and hauling my recyclables to the curb.

I actually got a little bit excited when new items like yogurt cups and laundry detergent bottles were added to the list. I cheered when my new “Smart Cart” arrived in the driveway and often manage to fill it before the weekly pick-up.

There was one little problem: The stickers on top of my cart deteriorated after years in the sun and it was impossible for me to discern which side was paper and which was plastic. Many a Thursday — my day-after-pickup — I’d be scratching my head trying to decide on which side my Coke Zero can belonged. So imagine my glee when the city announced that in October, recycling switched to “single stream,” meaning no matter what it’s made of, all recyclables can get tossed into the can together. No sorting!

The city tells me that, starting in January, my Smart Cart (and yours, too) will be getting a retrofit — new lid, no divider — so all our paper, plastic, glass and metal can live as one … at least until recycling day!

Smells Like Team Spirit If you’ve gone to the game, and gotten the T-shirt, the Yankee Candle Company is giving you another way to show — make that smell — your Seminole pride. The team logo is emblazoned on the side of their large jar candle. The wax is garnet, the fragrance is black cherry and the price is $27.99.

And if your team allegiance lies elsewhere, they’ve got most of the other major universities covered, too.

photo by Scott Holstein (candle)

Holidays and Toilet Paper

editor’s pick

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Karen Warmack is not only ghting her own personal battle with cancer, but is speaking out on behalf of others battling the disease. She recently testied in support of “The Cancer Treatment Fairness Act” before Florida lawmakers. Her testimony led to the enactment of the law.

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22 November–December 2013

tallahasseeMagazine.com

»contributors Tisha Keller, writer

Keller is a mother of two, a sometime writer and an all-the-time busy woman.

Over the course of her varied (and meandering) career, she has: toted — and used — firearms, hung off the side of water towers, designed award-winning magazines and marketing materials, developed an intimate knowledge of water treatment facilities, studied the intricacies of infectious disease, taught the world’s Greatest Generation about safe sex and driven big rigs. In her spare time, she Facebooks about the tiny tyrants that run her house.

▪ In this issue, Keller may — or may not — be Mom-nonymous, who writes about the hijinks of Elf on the Shelf.

Domonique Davis, writer

After moving to Tallahassee from Japan, Davis began her writing career as a student at Florida A&M University, where she is currently studying public relations. As a communications student, she expresses her love of animals, traveling, food and the arts in her professional writing. In her free time, Davis enjoys walking her dog, attending hot yoga classes and swimming. When not watching ’80s film classics and playing Family Feud, she also loves reading self-help books and spending time with her sister.

▪ Davis contributed several articles to this issue, including the profile of the Tallahassee Symphony’s exciting new conductor.

Marcus Duval,

Photos by McKenzie Burleigh (Duval) and courtesy Dominique Davis and Tisha Keller

photographer

Born in Tallahassee and a trained visual artist, Duval was introduced to the fashion industry in early 2003 when several of his photographs appeared on the men’s board for Uptown Model Management, a small modeling agency in New York. In addition to Tallahassee Magazine, Duval’s work has appeared in a wide variety of publications such as Nuovo Magazine, TransWorld Surfing, Maxim and Playboy’s search for the 50th Playmate, among others. His clients include best-selling author James Howard Kuntsler, Lolade Cosmetics and The Aveda Institute.

from denim to lace and everything in between…

▪ In this issue, Duval shot several of the fashion photos in the comfortable couture story.

1240 THOMASVILLE ROAD SHOP COLECOUTURE.COM (850)553-3327 tallahasseeMagazine.com November–December 2013

23

» from our readers

We want to hear from you.

feedback A Beautiful Story for a Beautiful Place All of us from Lichgate want to say thank you for such a sensitive and insightful article.

You are very perceptive in the way you carefully depicted Lichgate. I fully understand it can be difficult to find the words to express Lichgate beyond just another green space.

You did so very eloquently. The pictures were fantastic. Please keep in touch. Who knows, there may be a way you could be involved in saving Lichgate.

Nita M. Davis (President)

BP Will Pay — When the Claim is Legitimate For the past three years, BP has worked with the people of the Gulf to help restore the region’s environment and economy. It’s been a big job, and we’ve tried to do the right thing and honor our commitments.

So far, we’ve paid $14 billion in response and cleanup costs and more than 300,000 claims totaling $11 billion for spill-related losses. And we’re not done yet. Last year, we signed an agreement to compensate the vast majority of remaining individuals and businesses with legitimate claims related to the Gulf spill.

Unfortunately, that settlement has been misinterpreted. We respectfully disagree with that interpretation, which is allowing trial lawyers to file fictitious or inflated claims that could ultimately cost billions of dollars.

The prospect of such awards has ignited a feeding frenzy among plaintiffs’ lawyers.

Brazen ads assure potential claimants that BP will be forced to pay them “even if your revenue increase[d]” or “even if losses are unrelated to the oil spill.”

Whatever you may think about BP, we can all agree that it’s wrong for anyone to take money they don’t deserve. We should also be able to agree that the process for paying claims must be conducted with integrity. Anything less is a disservice to the people of the Gulf playing by the rules — commercial fishermen, restaurant and hotel owners, and other hardworking people who’ve filed legitimate claims for real losses. They deserve to know that the process for administering claims is fair and honest.

We are equally concerned about a troubling allegation of unethical and potentially criminal behavior within the claims facility. We strongly believe that an independent investigation and a comprehensive and public audit of the facility by a reputable national accounting firm are needed.

A claims system that does not have assurances of integrity does a disservice to our employees and contractors, who depend on BP to support their families, and to our shareholders, who enable us to provide energy and create jobs in America. Every dollar paid for a fictitious claim is a dollar BP will no longer have available to invest in America, where we currently support nearly 250,000 jobs. BP is

pursuing legal remedies to restore fairness to the claims process. We have appealed the misinterpretation of the settlement agreement to the U.S. Court of Appeals for the Fifth Circuit, where oral argument (was) scheduled for early July.

Some may say we’re backing away from our commitments. That is simply not true.

As our actions over the past three years demonstrate, BP remains committed to paying legitimate claims. All we ask is that compensation go to people who actually suffered losses and that the process for paying claims be conducted with integrity.

That’s what’s called for under the law and our settlement.

John C. Mingė Chairman and President of BP America Inc.

Correction Quadruple that number we had in the Numerator story in the September/October issue. Since its inception, Elder Care Service’s Meals on Wheels has delivered four million meals to homebound seniors.

Have a thought? Write to us at editor@tallahasseemagazine.com, facebook.com/tallahassee or through twitter @tallahasseemag.

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life

26 November–December 2013

People » places » info

tallahasseeMagazine.com

CHAT / DECONSTRUCTION CLICK / The Numerator / Personality Parenthood / humor / Great Outdoors Here to Help / looking back / Agenda

Snapshot

scott holstein and Janay Trammel (polaroids)

Gents Get Hirsute for Fun and Nonprofit

With temperatures declining and the chill of winter upon us, it’s time to break out the scarves, Ugg boots and pea coats. This month, however, many men nationwide will be sporting an additional accessory: the beard.

No Shave November, sometimes known as “Noshember,” was created to raise awareness of prostate cancer and lasts the entire month. The rules are simple. On October 31, the guys shave off all their facial hair. Participants should take a picture of themselves on Day 1 and another on Day 30. In between, absolutely no shaving, waxing or trimming is allowed.

Sean Brice Jr., a senior at the University of Central Florida, has been participating in No Shave November since he was a junior in high school. “My friends and I don’t shave for the entire month. If anyone shaves before December, they have to shave their legs or wax their chest; something in that ballpark,” he said.

“Different people do different things.”

Locally, the nonprofit Lee’s Place used No Shave November as a way to raise funds last year. With Facebook and word of mouth, Director of Development Beth Tedio From smooth-shaven and her husband, Fred, to very hairy, Carlin who has been an avid Trammel shows off participant over the years, many moods during got things up and running his 30 days of beard on the Lee’s Place website. growing.

“People would go on the website and make a donation anywhere from $5 to $100 to vote on whose beard they liked the best,” she said. She expects the event to be bigger and better this year now that people are more aware.

The contest attracted many local residents, including WCTV meteorologist Rob Nucatola.

Asked via Twitter if he planned to participate again this year, he replied, “If another charity asks me again, probably! #suckerforacause.” // Darius Thomas

tallahasseeMagazine.com November–December 2013

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»life Chat

Racing to the Top

Dale Earnhardt Jr. Shifts Gears Into Selling Cars

Scion of one of the most famous families in NASCAR racing, Dale Earnhardt Jr.’s name is front-andcenter in Tallahassee since the 38-year-old driver of the No. 88 National Guard/Diet Mountain Dew Chevrolet SS purchased two of the region’s largest car dealerships and rebranded them as Dale Earnhardt Jr. Chevrolet and Dale Earnhardt Jr. Buick GMC Cadillac.

While it’s his first foray into owning a dealership, Earnhardt has partnered up with Rick Hendrick who, in addition to owning the team Earnhardt drives for, is also owner of the second-largest privately held automotive dealership in the U.S. Hendrick Automotive Group owns 87 dealerships representing 29 nameplates in 13 states. In 2012, the company reported revenue of $5.9 billion and retail sales of more than 150,000 vehicles, with more than 1.5 million serviced by technicians.

About 400 fans — who had either bought a car or won a contest — lined up to meet their racing idol in the spring on Dale Jr. Day, held at the two dealerships. In between appearances, he spoke to Tallahassee Magazine editor Rosanne Dunkelberger.

Kylene and Ryan Studios, Tallahassee

By Rosanne Dunkelberger

Why Tallahassee? Rick owns quite a few dealerships in the country and had a ton of success in that field. We had talked on several occasions about partnering up and getting involved in dealerships together; we were just waiting on the right opportunity. Obviously we wanted to be partnered up in the Chevy brands, (and) Rick thought this was a good opportunity for both of us, so we jumped in with both feet and made a lot of progress.

The last several months have been really, really good and we’ve got a lot of great ideas (and) renovations to make in the future. We’re excited. It’s a good fit for me. The store was already a success before we got here.

You and Rick Hendrick seem to make a good team. It’s just great to be able to partner with Rick. He’s had some success in the field (and) knows all the buttons to push. I’m trying to learn everything I can while I can because I want to be around here for a very long time How much longer do you think you’ll be racing? I really don’t know how much further I’m going to drive. As long as I’m having fun, I’ll keep doing it.

Is owning a dealership something you’d like to continue when your racing career is over? Absolutely! Once I move away from the driving

aspect of my career I can see myself getting more and more heavily involved in the With a smile and an autograph, dealerships. I worked at dealerships when I Dale Earnhardt Jr. meets local was younger. I was in the back changing oil fans at the Tallahassee Chevrolet dealership he owns in partnerand pulling transmissions and motors — ship with Rick Hendrick, who has doing all the fun work — and I enjoyed it. I found great success in the car really thought that was what I was going to business as well as in racing. do for a living; that was my plan. Driving a racecar wasn’t guaranteed. I think now, being on the owner side of it, having that experience helps me appreciate what the guys back there in the service department are trying accomplish. I feel like there’s a connection and a bond there, and appreciation of what they’re doing every day and the work they’re putting in.

Are you planning to build a dealership empire? I’m not particularly looking. I’m really enjoying the opportunity we have here in Tallahassee.

The ownership side of it is something that’s very new to me so I think I’m going to enjoy it, but I’ve got a lot to learn. I’m excited about this opportunity and couldn’t be paired with a better guy. n

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30 November–December 2013

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»life Deconstruction

For the Birds

Tips for Creating a Bountiful Banquet During Winter Months

Janeen Langley

The feathered population of Tallahassee includes 372 species of birds that could use a meal and quiet perch. Hanging a feeder in your yard helps compensate for the typically depleted food supply birds face during extreme weather. Late winter and early spring are optimal times to contribute an extra food source for birds, but you’ll usually find plenty of takers if you choose to feed them year-round. // Domonique Davis

» Songbirds, such as wrens

and robins, enjoy high quality seeds. Millet will attract birds such as sparrows, blackbirds and starlings.

» Black oil sunflower seed

» To avoid run-ins with

» Mount feeders on a smooth

» To prevent the accumulation

is preferred by the widest variety of birds and is essential for a starter bird feeder.

metal pole and with an eyelevel, 5- to 6-foot hanging height. (A 7- to 8-foot height works as well.)

squirrels and other predators, hang your feeder away from trees, bushes, fences or buildings.

» Setting feeders directly on

window frames or attaching them to window glass can prevent window collisions.

of wet and moldy seeds that may contribute to disease, fill feeders with only enough seeds to last two or three days.

» Different types of feeders

attract different birds. Tray or platform feeders and hopper feeders attract many different bird species but require maintenance to keep seeds clean and dry.

tallahasseeMagazine.com November–December 2013

31

Jolita Burns, MD, Michael Douso, MD and Stephanie Cruz Lee, MD

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At Capital Regional Women’s Health, our commitment to your OB-GYN V>Ài Li} Ã Ü Ì Þ ÕÀ ÛiÀÞ wÀÃÌ Û Ã Ì° 7i Ü Þ Õ V> ½Ì > Ü>Þà Ü> Ì Üii Ã Ì Ãii Þ ÕÀ ` VÌ À° / >Ì½Ã Ü Þ Üi vviÀ iÝÌ `>Þ >«« Ì i Ìð Ƃ ` LiV>ÕÃi iÛiÀÞ «>Ì i Ì `iÃiÀÛià «iÀà > V>Ài] Þ Õ Ü Ãii Ì i Ã> i ` VÌ À iÛiÀÞ Û Ã Ì° >ÌÌiÀ Ü >Ì ÃÌ>}i v vi Þ Õ½Ài ] Üi >Ài iÀi Ì iiÌ Þ ÕÀ LÃÌiÌÀ V> > ` }Þ iV } V> ii`ð Capital Health Plan and most other insurance carriers accepted.

32 November–December 2013

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5

»life Click

Reasons to Instagram Go on Boomers, Give This Nifty Photo App a Whirl

By Laura Bradley

photos by daniel vitter (First five photos from top), Lawrence Davidson (Sandestin Christmas), and Carlin Trammel (Kids with Buzz lightyear)

If any app demonstrates the age gap in tech adoption, it’s Instagram. A February 2013 Pew Internet survey revealed that 60 percent of users fall between ages 18 and 29 and is the second most widely used platform after Facebook with this demographic.

A mere 10 percent of Instagram users are above the age of 50. This could be a huge factor behind the app’s young, hipster reputation as the new Polaroid. But the app has a lot to offer people of all age groups. Here are five reasons why, whether you remember shaking Polaroid pictures or not, this app is worth using.

1

It’s easy to use it your own way Let’s be honest: The problem with half the apps you can download to your smartphone is that they have a learning curve steeper than Mt. Everest.

By the time you’ve actually learned to use the app, you’re sick of it. Instagram is about as simple as an app can be; one button snaps a photo. Users are automatically directed to the editing interface, where they can select filters and frames, edit the lighting, contrast and orientation — all with a simple click. When finished, one touch to the arrows (at the top right) prompts users to caption the photo, with options of adding people or adding the photo to a photomap.

The share screen is also at the bottom, so the photo can be shared across a variety of social networks. But the beauty is that all of this is also optional; one can simply snap a photo, hit the arrows and be finished without all those bells and whistles. Keeping a digital photo album can be that simple.

2

It’s perfect for sharing moments Continuing with the honesty, how many people like looking through huge, bulky albums — your entire past year (or two, or five) in photos, all in one sitting? With Instagram, the whole family can keep up as moments happen, rather than having a three-hour-long debrief at the next reunion. Staying in touch constantly through photo sharing and commenting means families can stay connected in real time, rather than overwhelming each other with

photos at the end of the year. Unlike digital cameras, which need to be wired up to sync with a computer in order to share photos, Instagram-equipped smartphones can take, edit and share snapshots in one streamlined process.

3

Keeping up with the kids The other perk to keeping up with family is knowing what your child is up to on the Internet. As Instagram has gained popularity among youngsters, many have questioned how safe the network is for younger users who do not yet know how photos could come back to haunt them later on. Like any social network, Instagram is much safer for children to navigate when an adult monitors their activity. This could be a great way to keep up with your kids’ activities and interests and make sure they are educated and safe when it comes to their online activity.

4

Better than words With so many social networks, many people wonder why they should track another newsfeed. But Instagram isn’t really comparable to sites like Facebook, where words are the primary medium.

Instagram feeds are visual and can often say a lot more than you actually want to hear — the app is notorious for its deluge of food photos. Rather than reading a status about a friend’s recent run, users can see a photo of the sunset view they had while running. Rather than reading that Aunt Patty baked chocolate chip cookies, users can see an enticing photo of her baking prowess. And — just sayin’ — it’s a lot harder to complain or start a heated Internet political debate through photos than it is on a textbased site like Facebook. In short, the experience is completely different and, in some ways, preferable.

5

It’s free So, really, what’s the hurt in trying it out?

Follow Tallahassee Magazine on Instagram, user name tallahasseemag.

n

tallahasseeMagazine.com November–December 2013

33

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»life The Numerator

Consumer Christmas The holiday season is a time to rejoice and give thanks. It’s dedicated to celebrating with family and friends, eating too much and laughing just a little too loudly. In the midst of such festivity, the privilege of showering our loved ones with gifts is just a precious plus. In Tallahassee, we tend to take the latter component to heart — making great efforts to show our family and friends just how much we care. To stay up with demand, some of our favorite local boutiques, shops and treasures have stocked their shelves full of Christmas delights. So happy hunting, fellow shopaholics. We’ll see you there.

10 // COMPILED BY Chay D. Baxley

50%

increase in inventory for My Favorite Things during the holiday season

1,200

new lines added at Peculiar Goods for the holiday season (including one men’s gift line)

» 20-25% amount of My Favorite

Things’ annual revenue made between Thanksgiving and New Year’s

» 7.5% rise in sales for Garnet & Gold in 2012, compared to 2011 — Go, ’Noles!

» 22% amount of Garnet and Gold’s sales that come from online purchases

» 2,000 poinsettias ordered by Tallahassee Nurseries

5

Christmas trees ordered by Tallahassee Nurseries (along with 200 tree stands)

24

jewelry items Bradley’s Country Store will be stocking (as well as

5 new cookbook titles and 4 lines of wind chimes)

3-4x

increase in sales at Bradley’s Country Store during December, as compared to other months

new holiday candle scents at Peculiar Goods (with plans to order 20

candles in each fragrance)

tallahasseeMagazine.com November–December 2013

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»life Personality

The Renaissance Couple The Life, Careers and Loves of Agustin and Elsa Corbella

By Laura Bradley He is an artist and raconteur with soft features, silver hair and round, dark eyes that glimmer with genuine kindness. She is a sharp, logical, yet open-hearted woman whose wide smile and joyous laughter makes anyone she meets feel like family. They have faced challenges and enjoyed numerous triumphs. But their backgrounds are unique, their stories remarkable and their After a lifetime of personalities inspiring. adventure, world travel Their life story has many chapand creative pursuits, ters, but here’s how it all began: Agustin and Elsa Agustin Corbella was born Corbella are creating yet another home, this in 1932, a few years before the time in Tallahassee.

Spanish Civil War began. He grew up in Barcelona, politically one of the most extreme left provinces in Spain. At the age of 4, Corbella feared for his life as the chaos of war consumed the entire city.

“We were in the fourth floor, and we’d see it in the street; it was a mess,” including dead bodies littering the streets, he recalled of the destruction wrought by both factions.

His family left Barcelona’s city center a year later, moving into a smaller neighborhood called Horta. But eventually, Horta faced the same terror; his family then moved to a little town in the mountains, where they stayed until 1939. Even in remote places, people were not safe from the raids and violence, Corbella remembered.

“I was scared to death,” he said. “All these soldiers, they put fire in the church. They killed the priest in the church.”

And that was in a town with no involvement in the war, solely populated by civilians. “We were going to (a church)

36 November–December 2013

tallahasseeMagazine.com

Catherine C. Shields, CatalinaWorks.net

service. Imagine; the war was going, and we were so isolated that we were going to service Sundays,” he recalled incredulously. “And then one day these guys arrive. … They killed; they did whatever they pleased there.”

Once the war ended, Corbella and his family returned to Barcelona. But the terror was not over, especially for Barcelona and its rebellious home province; the war’s victorious dictator Francisco Franco made sure to continue the persecution.

Corbella began working at age 13, making jewelry to help support his family. Like many children at that time and in that situation, school wasn’t an option. Although being forced to work in jewelry made him hate the craft for a time, he would return to making it many times in his life. It would become one of many creative outlets through which he expresses himself.

One of Corbella’s most prolific and astounding modes of expression, in addition to his jewelry and many beautiful paintings, are his novels — he has written 19 in total, beginning with “The House of My Memories” in 1964. Through these, he examines many themes and events, with par“I was scared to death. ticular focus on human All these soldiers, they nature and history — including the Spanish put fire in the church.

Civil War. His goal is They killed the to transport his readers and put them in his priest in the church. characters’ shoes.

We were going to Elsa Corbella, who also enjoys making crafts (a church) service. and miniatures, has read many of his novels and Imagine; the war was has always found the going, and we were experience fascinating, if not a bit surreal. so isolated that we “I know that it’s him were going to service that is writing; I can see him in the writing.

Sundays. And then one For me, I think it’s very day these guys arrive. interesting,” she said, adding that she often … They killed; they did wonders how he can have whatever they pleased such expansive worlds in his imagination. there.”

In true poetic fash— Agustin Corbella ion, Agustin compared his artistic inspiration to the sea. “It goes, goes, goes and doesn’t stop,” he smiled. “Like waves.”

Agustin had moved to Elsa’s hometown of Maracaibo, Venezuela, when he was 19, many years before they met. He was travelling with the jewelry maker he worked with in Spain, with whom he had left the country to escape the war’s horrific aftermath. In Venezuela, he had begun a new life making jewelry for a larger company, and in 1964 he began running Pan-Am tours through various routes all over the world each summer in his time off from making jewelry. On one of these tours he met Elsa.

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»life Personality

OUR BANK IS BUILT ON A SOLID

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Elsa Alvarez was born in 1936, and grew up very poor until her teen years and her 20s, when her father’s store had taken off, carrying her family into the upper rungs of high society.

In her spare time, Elsa enjoyed being active and spending time outdoors: biking, running, walking, skating and dancing.

She also loved children and doted on her nephew. Her love of family was always pronounced, and she was described as kind, candid and energetic — but also very shrewd and calculating.

She wanted to work, but her father would hear none of it.

When she was 32, Elsa went on a 30-day Pan-Am tour across the United States with her siblings and sat next to the tour guide on the plane. Although they were just friends during and after the tour, Agustin still insists that his wife was enamored with him from the start.

This remained the case for a year, as they went to movies and dances together. “After this we travelled again, but we travelled to Europe, and in France we fell in love,” she recalled with exaggerated nostalgia and a laugh.

Donna Cay Tharpe, one of the Corbellas’ friends here, noted that “they seem like a well-matched couple, until you get to know them better and then you see how different they are.”

They do bicker, like many couples who have been together as long as they have, but even in their quibbling, Agustin and Elsa’s appreciation for one another is clear, says Tharpe, who describes their relationship as “argumentative, but loving.”

In 1971, they married and travelled through Europe for a month before returning to Maracaibo and opening a store called Tabac Import. The store imported a variety of goods from Europe, including crystal, leather, pipes and tobacco. It was also Elsa’s first chance to fulfill her desire to work. The store grew to be highly successful in a relatively short time, and in 1972 their son Agustin was born, followed by their daughter Catherine in 1974. In 1979, when their children were 7 and 5 years old, the couple moved to the United States.

“It was my dream to live in the United States,” said Elsa, recalling that she had often begged her father to send her to school here. But after hearing many immigrants lamenting how much they missed their old lives, she was hesitant to leave her home country.

“I said, ‘I’m never going to leave my country. Never in my life; I want to die (in Venezuela),’” she recalled. “In less than one year we were here.”

Although the prospect of moving was scary, ultimately Agustin saw rumblings in Venezuela of the same chaos and upheaval that had consumed Spain years before. To give their children brighter, more secure futures, they decided it was time to leave.

The Corbellas left behind their home, their store, their apartment and all that was familiar. They moved to Gainesville, where they set about getting their legal documents in order to become residents — a process that took three years.

“We travelled with two bags, two children and money in the pocket,” recalled Agustin Corbella.

After a few years of volunteering and taking classes (particularly English courses) as their legal residency processed, the couple began working. For a short time, Agustin made jewelry while Elsa volunteered and started working at a Latin American restaurant called Emilianos. After she had worked in the restaurant for about a year, the couple set about building a new business in their new home — their own restaurant, called Montserrat.

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Elsa and Agustin tour Toledo, Spain in 1969 (above) along with sisterin-law Betty Bottom. The couple would own a Spanish restaurant in Gainesville (left) for five years.

tallahasseeMagazine.com November–December 2013

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»life Personality

OUR BANKERS MEET WILL DAVIS

WILL DAVIS,

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40 November–December 2013

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The restaurant served Spanish favorites to a highly receptive following in Gainesville for five years, with Agustin as the host and Elsa as the chef. Their children both worked in the restaurant, too — although their son eventually moved to study at New York University. Guests always enjoyed an effusive welcome, genuinely attentive service and astoundingly delicious food.

Gail Kennerson and her husband were regulars at the restaurant, where they met Elsa and Agustin and began a friendship that has lasted more than 25 years.

“They kept an immaculate place,” she recalled. “(Elsa) was very particular. The food was excellent, all prepared by her.”

Although the restaurant was extremely popular, the couple could not find help with the same dedication to service and passion for food, which meant they found themselves working from 7 a.m. to midnight seven days a week. Eventually, they decided to sell the restaurant.

As she and her husband got to know the couple better outside the restaurant, Kennerson grew quite fond of them both, appreciating their unique perspectives and candid nature.

She said the most striking thing about them was how they responded to their backgrounds and personal histories.

Coming from a wealthy family, Kennerson was always impressed by Elsa’s candor and grounded nature.

“She’s a very strong lady,” Kennerson noted admiringly, adding, “Coming from what Elsa came from, she’s very down to earth … It’s just refreshing.”

Agustin’s lighthearted and creative nature amazed Kennerson in equal measure.

“He’s just an Old World gentleman. Agustin comes from unbelievable hardship, and he still sees beautiful things in the world,” she said.

After they moved forward from the restaurant, Agustin returned to making jewelry — an art that had become second nature — and Elsa began doing something she had always wanted to do: taking care of children professionally, ultimately starting her own childcare business from home.

Photos Courtesy Corbellas Family

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“When I saw her working with children, she honestly and truly (Previous page) Elsa loved each and every one of them. It Corbella (left) with her daughter, Catherine, was a delight to see,” said Kennerson. and son, Agustin, soon More than watching children, after they emigrated Corbella raised them and took care to the U.S. from Venof them like her own — cooking ezuela. (Above) The healthy meals from scratch, givCorbellas (far right) ing each individual attention and pose with Gov. Jeb and encouraging them each to be strong Columba Bush at an open house at the govand confident in their own ways. ernor’s mansion along While children came and went — with their son and and there were many over the years grandson (far left).

— Elsa can remember quirky details about almost all of them.

She recalled one baby who was always crying. Once she learned the baby’s mother was Hispanic. “I said, ‘Give her to me.’ I sang … in Spanish, and (she) went to sleep right away.”

A few years ago, the Corbellas finally retired, moving to Tallahassee to be close to their son, his family and their first grandson. He is a source of immense and endless pride for both of them, as are their two children, both of whom have grown up to be very successful, each reflecting their parents in their own ways. Their son, Agustin, is the director of the Government Law & Policy Practice at Greenberg Traurig’s Tallahassee branch. Catherine is the owner of her own Boca Raton-based photography business, CatalinaWorks, and is also a client service associate for The Pupo Wealth Management Group, a branch of UBS. They are artists. They are hard workers. They are people who, like many, have faced unbelievable challenges. But unlike many, they have reacted by being constantly open and ready to spread warmth to everyone they meet, everywhere they go. n

For Lisa Brady, owner of Lisa’s Paint and Body Shop, building relationships is crucial to building a successful business. At Centennial Bank, we hold to the same philosophy. A long-time Tallahassee resident, Lisa has entrusted Centennial Bank to take care of her personal and professional financial needs and has even encouraged others to do the same. “It’s about the people,” shared Lisa. “It’s about being able to call somebody and needing something done, and it’s handled.”

Peace of mind is priceless, isn’t it?

The author was the crying baby referred to in the story. The Corbellas took care of her from the time she was three months old to third grade. tallahasseeMagazine.com November–December 2013

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Courtesy Daniel Leichus

»life Parenthood

Gap Year?

Encouraging Young Adults to Explore the World Can Help Them Find Themselves

By Chay D. Baxley The pressure to succeed can be an intensely motivating factor for many young adults as they contemplate whether pursuing higher education or joining the workforce is the right course for them. For concerned parents, the stress revolving around their children’s decision can be just as great.

According to experts, there’s another option beyond school and work on the table that’s worthy of consideration. They call it a “gap year.”

The term refers to a full 12-month period in which one focuses their energy on nonacademic endeavors in the hopes of broadening their cultural comfort zone and gaining worldly experiences. Usually, that means travel.

Contemporary notions of the gap year originated from the Grand Tour of Europe during the late 17th to early 19th centuries. At that time, young British, aristocratic men took the Tour to explore the continent’s greatest art, history and culture.

Today, at least in the United States, the practice of a gap year is far less leisurely. In many cases, the time is spent in a state of continuous volunteerism.

“There are several advantages of volunteering in a developing country for a gap year,” said Joe O’Shea, Ph.D., author of “Gap Year” and director

of Undergraduate Research at Florida State University. “The most important is the producFor the last 40 days tive dissonance that these immersive experiences of his gap year, Daniel Leichus traveled on a provide. It’s unlikely that a young person would Sea|mester trip to the have her assumptions about herself and the world Caribbean. And then he around her challenged with the same intenwent to Harvard. sity, frequency and breadth as she would get in a developing community.”

While many parents may not be opposed to the idea of having their child take a break to enjoy the world from a new vantage point, they worry: Won’t new grads lose their scholastic mojo by taking a timeout from academia?

It’s a reasonable concern, and one O’Shea confronts directly in his new book, slated for publication by the Johns Hopkins University Press in early December.

“Some parents worry that if their child took a gap year he or she wouldn’t come back and go to college,” said O’Shea. “The evidence actually suggests the opposite: When students take a structured gap year they are more likely

tallahasseeMagazine.com November–December 2013

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»life Personality “You should know that Harvard strongly encourages students to take time off before or during college.”

to go to college than their peers and have increased academic motivation. Other parents might worry about the safety of their child during their year. Are there risks? Sure, there are risks with every experience and any time one travels — but they are worth the reward.”

In the summer of 2011, the Leichus family was — Harvard forced to mull over such pros and cons for their University Dean eldest son, Daniel. of Admissions and His was a unique case.

Financial Aid in a Daniel, who had just graduJune 30, 2011 letter ated from Bolles School in Jacksonville, had started to Daniel college a semester early at Northwestern, taking advantage of an early enrollment opportunity. Then Harvard came knocking.

It was where Daniel had always wanted to go. His dream school.

But in order make the switch, he’d have to take an entire year off and agree to start the following fall, pushing him back to the Class of 2016.

In a letter dated June 30, 2011, addressed to Daniel, the university’s Dean of Admissions and Financial Aid wrote: “You should know that Harvard strongly encourages students to take time off before or during college. Students undertake a wide variety of activities including work, travel and part-time study. Virtually all report that their time off was extremely rewarding.”

They even used the term gap year.

Betty Leichus, Ph.D., Daniel’s mother, was intrigued.

Ultimately, she gave her blessing.

“I think my son will always be a perpetual student,” said Leichus.

“I didn’t have any fears about him not ever wanting to go back to school. The only fear that I did have was that perhaps he would get out of that mode of not studying, not taking tests and not being on the ball.”

Daniel spent his year productively, accepting a nine-month internship at a local Tallahassee engineering firm, Bing Energy.

Though his wasn’t the prescribed volunteering experience modern scholars like O’Shea have recommended, it was customized to meet his needs — a key component to a happy gap year.

According to Daniel, the internship — a paid, 40-hour-a-week position — gave him an appreciation for hard work and the financial stability to enjoy his remaining time off.

For the last few weeks, he chose to take a 40-day Sea|mester trip to the Caribbean to hone his sailing skills.

It was the trip of a lifetime.

“The working definitely taught me what it was like to work full time,” Daniel said. “It’s much different than going to school. In my opinion it’s much harder. On the other hand, the sailing adventure was very rewarding. Not only did I get college credit for a class about sailing and oceanography, I also had just so much fun. Just being able to look out at the horizon from the boat and not see any land at all — that was a great experience.” n

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»life Humor

Bad Elf Santa’s Little Helper Better Keep Out of Trouble in Her House

By Mom-nonymous I don’t get Elf on the Shelf.

Don’t get me wrong — I’m all about family fun and making memories and yada-yada, but I am not about to let some 10-inch, red felt ninja with a plastic smirk become my worst nightmare. Apparently, I’m in the minority.

I’m your average working mom with an average job making an average wage. I have, on average, no time to myself without “help” from one of my two kids (three, if you count their father). On an average day, it’s all I can do to go even an average of 10 minutes without cleaning up a mess, refereeing a fight or “reminding” somebody — make that everybody — in my house about picking up, hushing up and putting up. Why in the heck would I voluntarily add to the drama by dreaming up shenanigans for the Elf on the Shelf?

For the uninitiated, Elf on the Shelf is a Christmas “tradition” dating all the way back to 2005 when the eponymous book told the story of a “scout elf” deployed between Thanksgiving and Christmas who serves as the “eyes and ears of Santa,” checking out the daily activities of children and then whizzing off to the North Pole every night to give a naughtyor-nice report to The Big Man. Being mischievous, said Elf finds a different spot to sit in each day; so every morning, the kids play a little hide-and-seek to find out where the little stool pigeon might be.

Now, I have an Elf on the Shelf. And I do love the sweet month between Thanksgiving and Christmas when all I have to do is say, “Ummmm … Elf!” and watch my kids snap out of whatever foulness has befallen them. It’s magical when the

Scott Holstein

Yes, he can be helpful for keeping the young’uns in line, but check out the mischievous look in those eyes — that Elf is in the mood to make some trouble at your house.

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»life Humor

Elf appears one fine fall day, and suddenly I have one more (albeit tiny) set of hands to help manage the miniature dictators ruling my house.

I diligently — OK, weekly — move our Elf from tree to mantle to stocking and back to tree. And he (or she, when I can remember to unearth the much-too-expensive-yet-awesome Elf Skirt) does come in handy when dealing the under-4 set. But a certain subset of uber-moms with way too much time on their hands have decided to one-up each other by creating 30 or so elaborate scenarios of shenanigans caused by their Elf throughout the holiday season.

Sorry; I draw the line at creating mayhem and chaos for “fun.” Because, really, it’s fun for whom?

With the advent of Facebook, Pinterest and Instagram, I am delightedly subject to yet another demerit: Failure to Harness the Cutesy Power of the Elf on the Shelf. All my friends and family — which, I surmise, must not be my real family because where does the gene for cutesy self-torture come

from? — post photo after photo and blog post after (annoying) post about what their Elf did last night.

My Elf knows what your Elf did last night. And he secretly wants to change gigs.

Sorry, Elf. In my house you will always be relegated to vicariously enjoying the raucous fun. Because …

My elf will never make a snow angel out of flour. Because who wants to clean up that mess? Flour is like chalk dust, people. I don’t even want to dump it on my counter to roll out a biscuit, for God’s sake. And, don’t even think about using sugar instead. I’d say you’re out of your mind. Ants? Yes, please!

My elf will never be caught “fishing” in the toilet. I mean, you put that stuff out in the evening and by morning the goldfish crackers look like bloated leftovers from a cheese puff binge. That’s just disgusting.

And, now you have about 20 steps between the Elf and your first-thing-in-the-morning potty break. I don’t know about you, but I have to go way too bad to: 1. Go get the kids out of bed, 2. Get the camera, 3. Drag

their sleepy behinds into the bathroom, and 4. Wait for them to notice and then (hopefully) shriek with delight at what the Elf did last night. Heck, my kids would prefer to take the Elf swimming in the bowl instead or — and this actually happened to a relative of mine — eat the crackers out of the toilet.

Which brings me to an important aside: Why do parents do this with their Elf when their child is only a year (or less) old? Unless the kids I’ve known are just complete idiots, yearling children are only interested in what they can put in their mouth. Admit it — and you know who you are — this is strictly an effort at one-upmomship.

Additional unlikely scenarios for my Elf include: » Toilet papering the stairs (WHY would you roll your own house — on the INSIDE???); » Dangling by a string of Christmas lights from the ceiling (I’m not getting the ladder out for that nonsense);

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» Coloring (messily) in a coloring book with crayons strewn about (I can do without cleaning up crayon pieces); » “Brushing” his teeth and leaving a trail of Colgate along the counter (wasteful, sticky and I don’t enjoy wiping my kids’ toothpaste off the sink — why would I enjoy this?) » Playing in a “snowdrift” made of shaving cream (He’s made of FELT! — ewwww) » Lounging in a container of mini marshmallows (sink, bowl, whatever. Now you have tiny spherical pieces of SUGAR rolling about your floors and counters and every, single crevice in between) » Tinting an entire gallon of milk green with food coloring.

Who wants to drink that crap for an entire week? » And, inexplicably, writing on the wall. That naughty, silly Elf. He’s getting Time Out, iDevice restriction and Art Supply Vacation for a week, just like my kids do.

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Call me a party pooper, but I’m busy. I don’t have time for this needless mess making. It’s too much already to keep my kids fed, dressed, brushed and on time on any given day.

Adding Elf Drama to the holidays seems to me like a very specific kind of self-loathing. And, I’m not believing that it’s “for the kids,” anyway. Come on now, they don’t follow you on Pinterest or Instagram. And if your elementary-age child is on Facebook, I have another rant for you.

So, own up and put down the toilet paper. Because wrapping your Christmas tree in Charmin only creates more work for you. If my Elf did any of these things, he would surely be included in one little diorama idea I just love: Elf tied up to a board with twine, surrounded by my kids’ Lego people and Weebles, one of them holding a sign that reads, “Go home, Elf. We don’t want you here.”

And that, folks, would be on display until New Year’s Day. n Mom-nonymous is, as she beat you about the head and shoulders with at the top of this rant, an average working mom who remains nameless in order to remain on good terms with the friends and relatives she outed in this story.

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courtesy Warriors and Quiet Waters

»life Great Outdoors

Warriors and Quiet Waters Veterans Find Therapy — and Peace — Through Fishing Excursions A round of shots are fired as a soldier hits the ground.

Heartrending cries fill the air amid thunderous booms. His heart is racing a mile a minute as thoughts and prayers swarm through his mind, much like the chaos surrounding him. What he wouldn’t give for the fight to be over … for peace and quiet … and then there it is.

But for many veterans of recent wars, even after returning stateside, peace and quiet remains elusive.

In 2005 Marine Col. Eric Hastings teamed up with Dr. Volney Steele, a retired physician and Navy officer, to discuss ways to rehabilitate wounded servicemen. With their love of fishing, coupled with a passion to aid returning veterans, Warriors and Quiet Waters was born in Bozeman, Mont.

By Darius Thomas

The mission: To provide traumatically injured servicemen and women from Catching fish and Iraq and Afghanistan with a high-quality finding peace in the waters off Shell restorative program utilizing the therapeuPoint beach. tic experience of fly-fishing on Montana’s waters.

WQW provides a break from the stresses of war and the treatment the soldiers have received during rehab in the military hospital system. Here, they receive fishing instruction from professionals, instructors and companions. For many, it’s their first time away from the hospital since being injured.

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»life Great Outdoors

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In 2011, Steele moved to the Ochlocknee Bay where he met a group of local volunteer firemen. The conversation turned to his connection with Warriors and Quiet Waters in Montana, sparking the interest of Anthony Stephens, an Infantry medic in Desert Storm. And so, Warriors and Quiet Waters, Southern Chapter was founded.

In groups as large as six, soldiers take part in this liberating, weeklong program. Out on the water, a team of professionals — including psychologists, nurses and paramedics — accompany the veterans to ensure that their experience is safe and rewarding.

“We generally get wounded soldiers; ones with brain injuries or anyone the military will send us,” said Stephens.

“We had a guy who had been shot three times. We have some guys that have IED [Improvised Explosive Device] injuries and concussion wounds from explosions.”

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photos courtesy Warriors and Quiet Waters

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that threatens your safety or makes you feel helpless. While the symptoms of PTSD most commonly develop in the hours or days following the trauma, it differs from person to person and can sometimes take weeks, months or even years before they appear. It can even occur in the friends or family members of those that went through the experience.

“There’s something in angling that produces serenity of the mind,” said Stephens.

While the Montana program focuses on fly“There’s something in fishing, here the veterans angling that produces and crew fish in-shore and offshore, dependserenity of the mind. ing on where the fish are By the end of the week, biting. “By the end of the week, there’s a bond there’s a bond formed formed between the staff between the staff and and the veterans to the point that we can talk the veterans to the about the experiences, point that we can talk family — or whatever else they want to talk about the experiences, about. The biggest thing family — or whatever I see in the soldiers is them getting to relax, else they want to talk just being out of the hospital.” about. The biggest WQW, S o u t h e r n thing I see in the Chapter recruits veterans from Wakulla, soldiers is them getting Franklin, L eon and to relax, just being out Jefferson Counties.

There have been many of the hospital.” success stories since the start of the program in — Anthony Stephens, Montana, and locally an Infantry medic in soldiers sing its praises.

To bring the rejuvenatDesert Storm ing week to a close, the soldiers and volunteers take part in a small, perFor more information sonal banquet. “My most about the program or to memorable moment make a donation, visit would have to have been fishingwithwarriors.org at the Warrior Banquet, when a group of soldiers were about to leave,” recalled Stephens. “One of the staff members that comes with the guys said that of all programs, this one not only set the bar, it exceeded the bar. He presented us with a huge plaque. The soldiers loved the reception of the community, and one of them is actually looking at making Tallahassee (his) home.”

It takes between $4,000 and $5,000 to fund one soldier’s therapeutic trip. Warriors and Quiet Waters Foundation is incorporated as a nonprofit organization in Florida, and throughout the year it hosts golf and bass tournaments to help raise money.

Large companies such as Amerifirst Home Mortgage Company have sponsored soldiers by making donations. n

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Âťlife Here to Help

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New Generation, New Goals March of Dimes Strives for Healthier Babies in Post-Polio America

Scott Holstein

By Jason Dehart It’s an awful, uncertain feeling seeing your newborn lying inside a Neonatal Intensive Care Unit (NICU) incubator.

You can’t hold your baby and you can feel like you’re all alone in the universe. Doctors and nurses can give a clinical description of what’s happening, but you’re still feeling adrift in swirling emotions. You want to know if everything is going to be OK. And then someone new comes in and strikes up a conversation.

This friendly person isn’t a nurse or doctor, but someone with a calming sense of confidence. She explains that her child is a NICU “graduate,” and is more than eager to share her experiences: Yes, this is normal; yes, it takes time; things will get better, trust me.

I’ve been where you are now, and my child is healthy, active and perfectly normal.

And, with that, your hope is renewed.

It’s this kind of emotional — and educational — support the Florida Big Bend Division of the March of Dimes wants to put in place in Tallahassee.

Diana L. Cureton, chairwoman of the local Lanisha WetherMarch of Dimes board of directors, said this ington (right), who kind of “graduate” network could be of great works with the March service to local mothers who, for whatever of Dimes and is reason, have pre-term deliveries. herself a “gradu“We have reached out to the NICU mothate” of the neonatal ers to see what are some things that you want intensive care unit at Tallahassee Memoto see from the March of Dimes, locally, that rial Hospital, gives would help,” Cureton said. “And a lot of it is support to new mom really just education and support.”

Gloria Fishburn and And so, working in conjunction with her baby, El’eana.

Tallahassee Memorial HealthCare, which has the only Level III NICU in the area, the MOD is reaching out to create a database of parents willing to help other NICU families struggling through this trying time.

“There’s not a system in place where the NICU ‘graduates’ can work with the people that are currently in the NICU,” she said.

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»life Here to Help

Art GIving

THE

“You can imagine it’s pretty scary to have a child in the NICU. There’s a lot of uncertainty, a lot of things you don’t know, so they really ask for that support, and the education you can get from somebody that is dealing with the same situation that you’ve had; somebody that can be empathetic and knowledgeable.”

The creation of such a network is just one of many initiatives the March of Dimes hopes will be successful in ensuring babies and families are strong and healthy.

Originally established in 1938, the March of Dimes helped stamp out the scourge of polio, a debilitating disease that racked up a terrible toll in the United States for many years until research funded by the March of Dimes developed effective vaccines in the late 1950s. Today, childhood vaccination has kept the disease at bay in the U.S. — although it “Our goal is to still remains a threat in some make sure we developing countries.

About four million babies have healthy are born each year in the babies, and we United States, and each one is touched in some way by do that through the vaccines, education and research sponsored by the research, March of Dimes. It is the leadadvocacy and ing nonprofit organization for pregnancy and baby health. education. We “Our goal is to make sure want to help with we have healthy babies, and we do that through research, birth defects advocacy and education,” said as well as help Lanisha Wetherington, division director of the Big Bend stop premature March of Dimes. “We want to birth.” — Lanisha help with birth defects as well as help stop premature birth.”

Wetherington, Wetherington said that back Division Director in the dark days of polio, the of the Big Bend local March of Dimes unit was highly involved in the commuMarch of Dimes nity. A “hands-on force,” she said, produced the iron lungs for patients, fed and clothed families, and did whatever was needed to make sure the patients were comfortable and getting the medical attention they needed.

But when that goal was accomplished, the March of Dimes didn’t just go away or rest on its laurels.

“Once we eradicated polio and found the vaccine … our focus shifted to birth defects,” she said. “Because this foundation was already created … we wanted to continue with childhood diseases and make sure children were born healthy. Now (the focus is on) birth defects, prematurity awareness and infant mortality.”

A NICU grad herself, Wetherington spent many years helping the March of Dimes as a volunteer. Now that she actually works for the organization, she is fully able to put her heart into her work and extremely grateful for the difference the organization has made in her life.

“My son was born premature at 33 weeks, and so he automatically went into the NICU for testing, and then he stayed for over a month because his lungs weren’t developed,” she said. Her

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»life Here to Help

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daughter was born even earlier than that, but thanks to the research of March of A happy family and a success story for Dimes she was able to get a hormonal stethe March of Dimes: roid shot that helped the unborn baby’s Ra’shunn Lewis, lungs develop. “And so when she was born Gloria Fishburn and — even though she was earlier than her their tiny, but in-thebrother — she only stayed five days in the pink little one.

NICU … for monitoring and she was on a ventilator, very minimal compared to some children. Some children can be born healthy at 38, 39 and 40 weeks but still have some issues that have to be monitored. So any child in the NICU is what we consider the NICU grad.”

Another March of Dimes initiative relates to women who choose to deliver their babies early.

Planning a birth before a pregnancy’s full term can have negative consequences for babies if adults make the choice to induce delivery before its time, simply for the sake of convenience. Preterm birth is the leading cause of newborn death in the United States, according to the March of Dimes. That’s why parents are being encouraged to not be in a rush, Wetherington said.

“This is not going to be good for your child in the long term,” she said. “(We want) to help eliminate that and to make you aware that being early is not a good idea. Brain development is key and (for) people that are healthy and are having a normal pregnancy, electing an early birth is not a good idea.”

Hence, the creation of a new awareness program called “Healthy Babies are Worth the Wait.” The goal here is to reduce Florida’s preterm birth rate of 13 percent to 9.6 percent by 2014.

“There are a lot of elective births prior to 39 weeks. But the research is showing, again through the March of Dimes, that if you actually wait until 39 weeks or after that, brain development occurs that is essential in the final weeks before 39 weeks,” Cureton said.

Cureton said she had two elective deliveries; but even though waiting the full 39 weeks was not an option for one of her children, for normal pregnancies it should be the rule, not the exception.

“To me it makes a big difference if you can see what the research shows,” she said. “We’re working with five states (Florida, New York, Texas, California and Illinois) to spread the word, because they constitute 40 percent of the births in the United States. If we can get the ‘39 Weeks’ program in those five states, then I think it will make a tremendous difference.” n

Francis Skilling, Jr., M.D.

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Tony Weaver, M.D.

Kenneth Kato, MD

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»life Looking Back

Florida’s

Attic Historical Treasures Galore Lay Locked Up and Preserved in Tallahassee

By Jason Dehart

Ancient arrowheads, spear points, swords, plates, clay candlesticks, bottles, pistols, muskets, cannon balls, anchors, ships’ rigging, copper pots, wheels and gears, shoeshine stands, petticoats, flags, photos, cigar boxes and baby carriages. All these relics, and many more, are evidence of Florida’s long and colorful history. They were dug up, salvaged from ancient treasure ships or simply donated by conscientious families. Once possessed by the Florida Department of State, they’re cleaned up, identified, interpreted and inventoried. Many are put on display while others wait in storage.

The Division of Cultural Affairs and the Division of Historical Resources are in charge of these special items. How they work to preserve the past may be something of a mystery to most outsiders, so let’s pull back the curtain and uncover the caretakers of Florida’s history.

‘5M’

Scott Holstein

The fifth-mezzanine collections room of the Museum of Florida History is like an antique mall, but Henry Flagler’s coffee-stained desk from the Ponce de Leon Hotel in St. Augustine is definitely not for sale. Nor is the desk of longtime Florida Secretary of State R. A. Gray. And horror movie fanboys, get your paws off that original “Creature From the Black Lagoon” movie poster. Same goes for the classic cigar box labels, 19th century Florida currency, old quilts, Florida’s Confederate flags and many other Artifacts such as these from the cultural artifacts safely tucked away on “5M.” state’s archaeologi5M is the repository for thousands of artifacts cal collection are either waiting to be displayed at the museum in regularly borrowed Tallahassee or at other museums across the state. by museums and The collection, and the entire museum, is adminother institutions istered by the Division of Cultural Affairs. Unlike for exhibit.

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Courtesy Museum of Florida History

Courtesy Museum of Florida History

»life Looking Back

Small items such as these pieces of jewelry (top) are kept in storage until placed on display. Kieran Orr, senior museum registrar at the Museum of Florida History (above), carefully folds back the acid-free paper used in placing delicate silk fans in archival storage.

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the museum, 5M is not generally open to the public, but strictly a behindthe-scenes preservation and conservation lab. It is just part of the effort to pass the Florida legacy down the generations.

The Museum of Florida History, located in the R. A. Gray Building downtown, opened in 1977 and focuses on the pivotal people and eras important to the state’s development and growth. The collection and preservation of these historic artifacts started way back in 1917 by the Florida State Museum in Gainesville (today’s Florida Museum of Natural History). But when the Gainesville museum shifted its focus to natural history in the 1980s, some 22,000 cultural artifacts were moved to Tallahassee. Today, about 45,700 items are in the museum’s care; some of them are on display, while others wait their turn in the climate-controlled preservation lab.

Unlike archaeological treasures that are either dug up from the ground or the bottom of the sea, the relics kept in this room are basically heirlooms that the state has custody over.

“Our collections come from Florida families,” said Kieran Orr, senior museum registrar.

There’s a complex process for accepting a donation. The candidate has to meet certain conditions; namely, there has to be a direct link or connection to Florida. Once vetted, it must be voted on, and the state has to acquire ownership rights. Once accepted into the collection, the item is photographed, cataloged, assigned an inventory number and storage location.

Courtesy Museum of Florida History

Kieran Orr of the Museum of Florida History attends to the preservation details of a dress from the 1870s.

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»life Looking Back

“There’s a precise way of doing things,” Orr said.

Once in the collection, it will go into storage until needed. A particular item may not fit in with a given exhibition currently on display, or it may need special prep work before going out on the floor. The exhibit schedule works three to five years in advance, so some items may be waiting for a while to be seen and enjoyed by the public. To maximize the limited amount of storage space on hand, the staff stores like objects together. Photographs with photographs, furniture with furniture, gowns with gowns, quilts with quilts and so on. Acid-free boxes and Mylar sleeves preserve the delicate leaves of history.

“All these artifacts represent a broad cross-section of Florida life, from folk life to technology; from governors to ordinary people,” Orr said.

Speaking of governors, ever since Gov. Francis Fleming sat down for one in the 1890s, every chief executive has had his portrait painted and displayed in the Capitol. In the mid-1950s the state Legislature commissioned “All these artifacts a Tallahassee artist to represent a broad carefully copy each piece through the use of oilcross-section enhanced photographs. In of Florida life, the mid-1980s, the originals were placed in the from folk life to secure 5M collections for technology; from safekeeping. But around the corner from the cabigovernors to nets where these works ordinary people. of art are kept is stored a cornucopia of items What Floridians the common Floridian have done, we have would have encountered back in the day. There’s a a representation four-person cigar-making of them. We have station that has seen better times, a 100-plus-year-old such a diverse set of benches from the population.”

Leesburg train station, a shoeshine stand, plantation — Kieran Orr, desk, wicker baby carriage, Senior Museum agricultural tools, presses, Registrar, Museum wheelbarrows, washing machines and crab traps. of Florida History “What Floridians have done, we have a representation of them. We have such a diverse population,” she said, showing a delicate porcelain figurine of Cuban origin, a North Florida cow whip and other items. “We are a great cross-section of cultures in Florida, and this represents some of them.”

“It all comes back to preserving the artifacts and making them available to the public,” said Museum Director Jeana Brunson.

Historians, authors and curators will often ask to come here and do research, Orr said. “We’ll pull the artifact for them to study. We also have an active loan program, but that can take up a year (of waiting). They have to cross a lot of t’s and dot a lot of i’s.”

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Lab With a Mission

Bonnie McEwan of the Division of Historical Resources can’t help but bubble over with pride and enthusiasm whenever she talks about Mission San Luis and the archaeological wonders that have been dug up at the hilltop Franciscan mission since the first digs in 1948.

McEwan, director of research in the Bureau of Archaeological Research’s (BAR) public lands archaeology division, supervises the cleaning, analysis and interpretation of thousands of artifacts that tell the story of the fabled mission site. Her office (commonly referred to as the “arch lab”) is located next to the Mission San Luis’ visitor center and is the central repository for approximately 500,000 pieces of history.

Without these many artifacts, the mission site could not have been reconstructed.

“This lab is the basis for how we know what we do,” McEwan said. “Because it’s here that we put it all together, everything that’s found during an excavation. Not just architectural features, but material culture and distribution of material across the site. And that’s the basis of our interpretation. Of course, it’s been the basis for all the reconstructions, too.”

Here at the “arch lab,” 17th-century items and artifacts are cleaned, sorted, cataloged and analyzed. These include bags and bags of burned clay, remnants of what once were wattle and daub homes and buildings. But there are also native-made pottery and candleholders, delicate glass beads and bottles, European trinkets,

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A drawer of San Luis Blue on White and Puebla Blue on White majolica plates (top) from a trash pit are among the many historical treasures found at Mission San Luis. A reassembled Colonoware pitcher (left) from a trash pit found at Mission San Luis.

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thin metal bangles, musket parts and even a single lens from a somewhat ancient pair of European eyeglasses. In all, some half-million items have been counted to date. McEwan said that doesn’t include all the bulky material like the burned clay, which is weighed and could fill the scoops of many an earthmover. The clay was an integral part of the construction of buildings erected when the Spanish lived here in the 17th and early 18th century.

Devastating English raids in 1704 prompted the Spanish to evacuate Mission San Luis, and when they left they burned down the village and the fort. That’s why so much clay was found in a charred state. A lump of clay might not seem too terribly fascinating to the average person, but to archaeologists it can provide vital architectural clues. For example, you can see the size of the sticks used to make the wattle, which is basically a woven wall made of branches or slats. The clay itself was used for making the daub, which was a lime-clay-straw mix used to plaster over the wattle. This in turn was often coated with a whitewash to protect against the elements. If a 90-degree impression is found in a particular mound of clay, then it probably covered a square post.

“It’s really fascinating for us, and has told us a lot about how buildings are constructed,” McEwan said as she showed a visitor an example of the material. “You can look at pieces and you can see the size of some of the wattles and evidence of lashing

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around them, and here is a flat exterior surface and that has the whitewash still on it. So there’s a lot of things you can tell.

The architects need all of this information when they are starting reconstruction. They want to know all of the impressions we have inside the daub associated with every structure so that they’ll know how to, basically, recreate it.”

A handful of archaeologists work at the arch lab to clean and sort mounds of artifacts, and there’s a huge backlog of material to go through. McEwan said it has to be done because the state wants to rebuild Mission San Luis. In order to do that, the staff has to be “one step ahead of the contractors,” she said. But it’s a time-consuming process.

“As a result, we have a lot of materials that we need to analyze, and then we can write up and report on,” she said. “So, what (the archaeologists) are doing is taking every bag from every unit or feature, every provenance as we call it, and they’re having to wash the artifacts and analyze everything and in some cases they are counting, in other cases they are just weighing (if it’s building materials like burned clay). And then all that gets put into a computer database.”

Once that’s done, the interpretation can begin. “We really try to determine what we can say about things,” McEwan said. “In the field, a lot of the architectural information is evident where you (have) posts. You can see the size and depth of the post, and a

Scott Holstein

Scott Holstein

»life Looking Back

Mission San Luis archaeology volunteer Anna Marie Hartman (top left) washes artifacts at the site’s archeology lab. One of numerous drawers (top) of carefully catalogued and curated stone tools in the state’s collection. A reassembled Mission Red Filmed figurine head (right) almost seems to speak from ages past.

Scott Holstein

lot of the architectural information can be determined pretty quickly. So, the reconstructions are so dependent on the analysis.”

Of course, the Mission isn’t the only significant archaeological site in Tallahassee. Across town there is the Gov. John Martin house, home to the site of Hernando de Soto’s 1539 winter encampment. Thousands of artifacts spanning 500 years of human occupation were removed from the ground here during digs in 1987. A treasure trove of information, to be sure, but a challenge for researchers, McEwan said.

“The de Soto site is a really difficult site because you have so many components and they are so tightly interwoven and there’s a lot of disturbance,” she said. “It’s very hard to pull all that together. Plus, there, they don’t have the benefit of a (large area) like we have here. That’s one of

the really significant things about Mission San Luis. We have the benefit of looking at the entire town; whereas, most other archaeologists, ourselves included, on various other sites, can only look at what amounts to a telephone booth.

“I think that’s what makes San Luis really a model for other programs as well as mission sites because they don’t have the benefit of being able to look at an entire mission like we do. So this becomes the model against which other people evaluate their findings,” McEwan said.

‘We’re Like a Library’

The relics found at Mission San Luis aren’t the only ones in storage here. The BAR’s Collections and Conservation center is located at Mission San Luis as well. This important and massive collection consists of artifacts dug up from state

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»life Looking Back lands and brought up from the depths. There are Their biggest “customer” is the Museum of Florida “It’s been thought pieces of machinery from Fort Taylor in Key West, History but there are “clients” all over the state. that this is all secret relics from the Civil War troop ship Maple Leaf “We look at your level of security and your faciland rows upon rows of cannon balls, bar shot and ity, and your affiliation, so mainly (we don’t loan out stuff that nobody other maritime artifacts from Spanish shipwrecks to private parties),” Dickel said. “You can’t borrow is allowed to see, like the San Jose de las Animas. something to put in your office. If you are a public Many of the items are kept ready for display and venue then you certainly can.” and that couldn’t exhibit, according to Dave Dickel, collections and Prentice said that the new St. Augustine Pirate and be further from conservation supervisor.

Treasure Museum is perhaps the only private entity “We have basically 12,800 items out on standard that has artifacts on display that have been borrowed the truth. We’re loans and another 39,000 that are on research loan, from the state collections. very interested in at about a hundred different institutions in Florida, “They did a pretty good job … they did a tasteful and a few outside Florida,” Dickel said. “We’re like a display of our artifacts,” she said. getting this stuff out Dickel said a good case could be made for loaning library. Not all the books are out at any one time, but on exhibit so people artifacts out to what is basically an “edu-tainment” all books circulate.” venue. He heard a good quote once that said archaeolFor a history buff, the “stacks” of this library are can see it.” ogy has to be entertainment to survive, and he thinks sacred ground. But the repository isn’t some vast — Archaeologist there’s some truth to that. Scholars, he said, can’t afford warehouse of classified antiquities.

Marie Prentice to lock themselves or their artifacts up in the Ivory “It’s been thought that this is all secret stuff that Tower and say that’s the only valid form of research. nobody is allowed to see, and that couldn’t be further “There’s definitely an entertainment value from the truth,” said archaeologist Marie Prentice. (with) archaeology, and I think it’s good that’s your venue for generat“We’re very interested in getting this stuff out on exhibit so people can see it.” ing interest in history and appreciating what we have in this state,” he Even so, you can’t just go into the cabinets and drawers and pull something said. “And you know, sometimes it’s ‘history lite,’ but it still gets people from the Maple Leaf or San Jose to put on your desk at work. It doesn’t work interested in history.” that way. You have to have the right credentials to “check out” an item or relic.

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»life Looking Back Cleaning Them Up

Attorneys at Law

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Scott Holstein

BOYD DURANT

Assistant Conservator Catherine Sincich shows off a replica sword handle (top) molded from an artifact concretion like the one shown on the table. In some cases, an object might be so corroded little of the original remains, so a liquid epoxy mold material can be poured into the concretion to replicate the original. An exact copy can yield important historical information.

Sincich cleans a small silver bowl (bottom) recovered from the 1733 Spanish Fleet wrecks in the Keys.

She is using a calcium carbonate abrasive suspended in ethanol to gently remove black corrosion following electrolytic treatment.

Scott Holstein

The first step an artifact takes toward being put on display involves arriving at the Florida Department of State’s Archaeology and Conservation Lab, located in the Museum of Florida History.

Here, Historical Conservator Claire Tindal and a team of skilled technicians work to stop the destructive corrosion of time on relics large and small.

Many historical objects they preserve have been retrieved from the depths offshore.

“The majority of these are from Spanish shipwrecks. Those are objects that typically need the most work because of the environment they were excavated from,” Tindal said. “The big issue with a lot of maritime objects, especially with regard to iron, are the salts in the water, so this facility was actually built around desalinating a bunch of large objects like cannons, anchors, stuff from different shipwrecks.”

One of the “newer” artifacts in the “dry lab” portion of the conservation lab is the copper eagle from the top of the Natural Bridge Battlefield State Monument. The monument was dedicated in 1922, and in recent months was scheduled for cleaning; the eagle was removed for cleaning as well but won’t be returned to its old roost.

That’s because there are some interesting features about the copper sculpture, Tindal said. Most notably is that it was handmade, using a technique similar to how the Statue of Liberty was built.

“It’s very thin copperplate as opposed to anything that was cast, so the way they would have done this was with a tiny hammer, (and) it was made in sections,” Tindal said. “Each individual section would have been laid over a mold of what it was meant to look like and then hammered into that. And then, when those were all finished, they were brazed together. So it is unique in that it was handmade. We don’t know by whom, but it was probably a local coppersmith.”

Based on its special construction, and the fact that over the years the copper plating had been shot full of holes and

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»life Looking Back

repeatedly patched up over the years, it was decided to retire the sculpture and Historic Conservator Claire Tindal (left) and replace it with a replica.

Assistant Conservator “When I was doing research into this Catherine Sincich use particular type of sculpture there are only an overhead crane and a few of them. Given that it’s rare, and pulley block to position given that it’s had a rather tumultuous an admiralty-style history with people shooting at it, what anchor removed from we decided to do in conjunction with (the off the coast of St. Augustine. The anchor is Natural Bridge Historical Society) and being desalinating afalso the park service is make a replica,” ter spending about 150 she said. years soaking in salt A high-tech approach is being used water. If left untreated, for that project. The University of South the chloride salts will Florida took digital scans and created corrode the iron. a 3-D replica on the computer that can then be used to actually recreate the object, Tindal said. “What we may end up doing is a bronze mold or bronze copy from that mold that they’re able to produce from that image. The replica will go back on the monument,” she said.

Once the original eagle is renovated and restored, it will find a home in a new educational center being planned for the battlefield park. Other artifacts get new homes, too, eventually, Tindal said.

“We do a lot of stabilization and aesthetic work on objects that ultimately either make their way on loan or into the museum or into the collection storage facilities,” she said. “Regardless of where they’re ultimately going, they’ll go initially to Dave or Marie because they do all the paperwork for processing, give proper locations and from there go out on loans to different facilities.

Oftentimes we’ve got a lot of objects on display in the museum, especially the shipwrecks area. Then, if they’re not slated for loan or for a museum, they will be placed in collections so they can be accessed if someone has a question and would like to view them.” n tallahasseeMagazine.com November–December 2013

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»life Agenda

photos courtesy pictured individuals

Awards and Recognition ▪ Gov. Rick Scott recently announced members of the ninth class of the Gubernatorial Fellows Program.

Students participating in the program gain firsthand experience in state government. Eight of the 10 students selected for the class are students at Florida State University. Third-year law student David Mica Jr. will work in the Executive Office of the Governor, and graduate student Courtney Coppola will work in the Department of Business and Professional Regulation. Graduate student Carlos Paez will work in the Department of Elder Affairs, while graduate student Matletha Fuller is assigned to the Department of Health. Courtney McCowen, a third-year law student, will be in the Department of Juvenile Justice.

Shavecca M. Snead, a doctoral candidate in higher education, will be working in the Department of Children and Families. Third-year law student Margaret Spicer will be assigned to the Department of Economic Opportunity. Graduate student Terrence S. Williams has been assigned to work in the Florida Fish and Wildlife Conservation Commission.

▪ Tallahassee City Attorney Emeritus Jim English was honored recently with the Claude L. Mullis Lifetime Distinguished Service Award by the Florida Municipal Attorneys Association. This award is presented to an attorney whose achievements and dedication to the field of municipal law are extraordinary and recognizes

a lifetime of distinguished service in this field. English served as assistant city attorney for the City of Tallahassee from 1975 to 1983, when he became the city’s first full-time city attorney. He continued to serve as the city attorney until his retirement in December 2012.

▪ Leon County Tax Collector Doris Maloy recently received the Excellence in Financial Operations Award, one of the highest achievements the Florida Tax Collector’s Association can bestow a local tax collector. To be considered for the award, Maloy’s office was required to demonstrate proficiency in innovation and automation; a perfect annual audit report; customer focus and budgeting.

▪ Dan Parisi, director of new business development at Rowland Publishing, was presented with three awards during the company’s annual sales meeting. He was named the companywide Top Producer for advertising sales as well as Top Producer for Tallahassee Magazine and 850 — The Business Magazine of Northwest Florida.

Findley

▪ Tallahassee’s Laura Findley is one of 20 young women from across the country to be awarded an ANNpower Project grant.

Sponsored by the parent company of Ann Taylor and LOFT, the

partnership is dedicated to investing in the next generation of female leaders. Findley is planning to organize a major local event to raise awareness of the issue of human trafficking.

▪ Florida Mass Care Coordinator Michael Whitehead of Tallahassee received the Craig Irwin Memorial Award recently at the FEMA Region IV annual Individual Assistance Conference in Atlanta. The Craig Irwin Memorial Award recognizes excellence in service and support with the individual assistance network.

▪ John Frazier, visual communications expert at FASTSIGNS of Tallahassee, was recognized with the Bronze Sales Award at the 2013 FASTSIGNS Outside Sales Summit recently held in Dallas. The Bronze Sales Award is presented to consultants who achieved sales totals between $200,000 and $399,000 from July 1, 2012 to June 30, 2013.

Transitions ▪ Andrew D. Manko of The Mills Firm was nominated and approved by the Young Lawyers Division Board of Governors at their May 2013 meeting to fill the remainder of a two-year term previously held by another Tallahassee

Manko

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»life Agenda

The Melting Pot ribbon-cutting ceremony

lawyer, Christine Davis Graves. He currently serves as president of the Tallahassee Bar Association Young Lawyers Section.

Photo Courtesy Greater Tallahassee Chamber of Commerce, Economic Development Council Tallahassee/Leon County Inc.

▪ The Melting Pot of Tallahassee, a fondue restaurant, celebrated a grand re-opening in September. The restaurant hosted a ribbon-cutting ceremony and special food and drink offers, and donated 10 percent of total sales to Tallahassee’s City Walk Urban Mission charity. Brothers Robert and Ryan Johnston own and operate the location.

▪ Kyle Touchstone has been named the new executive vice president of the Economic Development Council of Tallahassee/Leon County. Ben Pingree will be the new vice president of business retention/expansion and public policy. Pingree most recently served as the CEO of a multi-million-dollar organization with more than 55,000 members and also served as a local county administrator. Touchstone comes to the EDC from the Knoxville, Tenn., Chamber of Commerce where he served as the economic development project manager.

▪ Ron Sachs has announced that Sachs Media Group has opened a new office in Washington, D.C. Mark Pankowski, a nationally recognized communications professional and crisis manager, will lead the office. In his new role, Pankowski will be lead executive representing the National League of Cities, among other clients and projects.

▪ Ivette Faulkner has been promoted to group director, public relations at The Zimmerman Agency, Florida’s largest PR firm. Faulkner leads a 50-plus-person public relations department with a portfolio of brand clients including Firehouse Subs, Wonder Bread, Party City, Pilot Pens and Cooper Tires. Most recently, she conducted media events at New York Fashion Week and NASCAR.

Faulkner

▪ Charles Belvin Productions and Chucha Barber Productions have combined resources to form Impact Visual Media. The group offers television and radio, video content development, commercial productions and kinetic typography (animated text).

▪ First Florida Credit Union was recently recognized as one of the best companies to work for in Florida. It’s the only credit union in the mid-sized business category to earn such an honor. First Florida employees anonymously responded to a survey to rate the organization on a five-point scale.

According to survey results, First Florida Credit Union received an overall positive rating of 94 percent. The category of work environment received the highest score, with 97 percent of the participants responding positively.

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»life Agenda

▪ DeVoe Moore and software engineer Freddie Figgers have teamed up to offer Tallahassee a new wireless broadband Internet connection good for the on-the-go types who use PCs, Macs, iPads, smartphones and anything else that is Wi-Fi capable. The new company is called D&F Communications.

▪ Mark Delegal and Josh Aubuchon have joined Holland & Knight on the firm’s Florida Governmental Advocacy Team in Tallahassee. Delegal has joined as a partner and Aubuchon as an associate. Both attorneys were previously with Pennington P.A. ▪ Sylvia Knight Norton is the new executive director of the American Association of School Librarians, a division of the American Library Association. Norton comes to AASL/ALA from the College of Communication and Information, School of Library and Information Studies, Florida State University, where she served as school library media internship coordinator and instructor. During this period, she also served as state E-Rate coordinator for the Florida Department of Management Services.

▪ Maverick PAC has announced that Jeb Bush Jr. will co-chair Maverick PAC Florida, part of a national organization engaging young professional Republicans in the political process. More than 20 attorneys, community and business leaders were also named to the statewide MavPAC Florida organization, including Leon County Regional Chairs Brandi Brown of the Foundation for Excellence in Education, Jose Gonzalez of AnheuserBusch Companies, Toby Philpot with Health Management Associates and Michael Sevi in the Office of the Governor.

▪ Florida State grad Abby Ouimet was recently selected as the new executive director for the Leon County Humane Society. Ouimet has more than a decade of experience with fundraising, nonprofits and marketing and previously served in executive positions at the Leukemia & Lymphoma Society, Kitsap Humane Society and the American Cancer Society.

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▪ Batteries Plus Bulbs franchise owner Jim Clarke recently celebrated the one-year anniversary of the company’s Thomasville Road location with a ribbon-cutting ceremony attended by the Tallahassee Chamber of Commerce and other community members. Batteries Plus Bulbs is the nation’s largest and fastest-growing battery and light bulb franchise. His shop is the first Batteries Plus Bulbs in the area.

▪ Moore Communications Group, a Top 75 communications firm nationally, recently announced the promotions of three staff members and the addition of one new member to its account servicing team. Whitney Pickett has come aboard as communications coordinator and executive assistant.

Pickett previously worked for Clear Channel Media + Entertainment as sales assistant. Jamie Fortune, a seven-year employee, has been promoted to managing director. Fortune has worked on behalf of brands like Eli Lilly and Company, GlaxoSmithKline Pickett Fortune and BioFlorida. Katie Spillman has been promoted to senior account executive. Spillman, who’s been with the company since 2009, has demonstrated a knack for developing strategic, creative ideas on behalf of clients like Ford Motor Company and Theatre Tallahassee. Patrick Spillman Sheffield Sheffield has also been promoted to senior account executive. Sheffield began with MCG as an intern and quickly moved up through the ranks. He works with clients such as Buckeye, Northwest Florida Beaches International Airport and Anheuser Busch. // compiled by Jason Dehart n

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style Universal Truth #1 If you think your dress is too tight, it is. Same rule applies for too loose, too short and too dated.

Dixie Leigh Folsom looks fierce in this red Nicole Miller dress, ($420, Narcissus). Decked out in Swarovski jewelry — including the Prime Time Necklace ($450), Siam Earrings, ($150) and the Swain Ring ($185, all from the Swarvoski Outlet Store at Silver Sands in Miramar Beach) — Dixie is ready for even the blackest of black tie events.

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FASHION » HOME » ESCAPES

Tutu Trends / DÉCOR MIND AND BODY / A BETTER YOU Habitat / GARDENING Deal EState / Travel

First Look Comfort or Couture?

Why Not Both?

No matter the season, when assembling your wardrobe collection the most fundamental advice you can follow is to “find your comfort.” Sure, it’s a goofy phrase, but if you find it (your comfort, that is) people will notice and respond to the ease of your companionship. For the holidays, this philosophy can get tricky, but with a little due diligence, you can have your couture and wear it with ease, too.

“Confidence equals beauty,” explained Cole Couture owner Carrie McNeill. “We focus on providing the latest in holiday trends while paying precise attention to what makes each woman feel most comfortable — so she will be confident in her look.”

Cole Couture and a number of other great, local boutiques are stocked full this time of year with beautiful garments. Take time to peruse their depths thoroughly to ensure you find just what you’re looking for and don’t fall victim to the aftermath of an impulse buy.

Keep an eye out for classic hues, which align themselves perfectly to the Christmas season. Look for playful patterned and textured prints in traditional shades of red, white, gold and black in silhouettes that flatter your unique figure. To complement holiday gatherings of all persuasions, try to establish a go-to piece that works for any occasion, and accessorize with bold statement pieces true to your personal style. // Chay D. Baxley

Styled by Calynne Hill and Terra Palmer, tutudivine.com; Photographed by Marcus Duval; Models: Dixie Leigh Folsom, Terra Palmer; Hair: Jessica Roque, Haute Headz; Make-up: Beautifully Brushed Airbrushed Makeup, LLC.

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»style First Look

Universal Truth #2 if you’re grimacing over your steadily swelling feet in those fiveinch stilettos, you’re not presenting the best you.

For a faster paced, cocktail attire soirée, BCBG’s Lillie Strapless Dress ($338) is the perfect choice for model Dixie. Its vibrant coral hue makes a statement without being boisterous, while the textured fabric brings dimension to a classic silhouette. Pair with statement jewelry, such as Swarovski’s Chic Ring Multi Red ($270) and Sensation Earrings ($160), for an ensemble worth celebrating.

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We love how festive Terra Palmer looks in this cranberry BCBG dress. As the quintessential holiday wardrobe centerpiece, this little number is as versatile as that lovely Swarovski Shelia Ring ($170) she’s wearing. Pair with a black fitted blazer for chilly winter nights on the town or sparkling pumps for your annual New Year’s Eve party.

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Âťstyle First Look

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Photos courtesy Line & Dot

Universal Truth #3 Less really can be more.

When in doubt LBD’s are always appropriate.

Line & Dot’s winter white high/low sweater top ($78) is paired with a sequin and leather combination skirt ($98) Both Cole Couture; Winter white vintage-inspired cape by Line & Dot with bead detail closure ($110, Cole Couture); Holiday sequin Little Black Dress, also from Line & Dot, with embellished neckline ($98, Cole Couture)

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»style TUTU TRENDS

2.

3.

1.

A Little Something When attending your next get-together, show the host or hostess how much you appreciate their gesture by making one of your own with one of these thoughtful items.

4.

terra palmer & Calynne hill, tutudivine.com 1. Initialed Soap Dispensers, $15, Ardan’s Salon

6. Powder Box Candle, $32, Sweet Patina

2. Cocktail Napkins, $24, Fish Slicer, $16, Vignettes

7. Wine Bags, $8 each, Sweet Patina

3. A Guide to Natural Housekeeping, $19.95, Vignettes

8. Simpatico Candle in Tea, $30, Sweet Patina

4. Crabtree & Evelyn Travel Essentials, $21, At Home

9. Handcooked Virginia Peanuts, $7.99, At Home

5. Poo-Pourri Toilet Paper Gift Set, $16, At Home

5.

Photos by Tristin Kroening

8.

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»style Décor

The Art of Wrapping Who can resist a beautifully wrapped gift? Presenting gorgeous gifts adds to the joy and suspense of gift giving and signifies the spirit of the giver. Fashion and Lifestyle editors Terra Palmer and Calynne Hill asked local artists to design and create their own rendition of a gift wrap. Our featured artists have set the bar high, but with a little time and imagination, you can make your wrapped gift look festive and extra special. And remember ... once you’ve chosen the perfect gift and wrapped it, always take the time to present a gift respectfully. If possible, deliver your gift in person with two hands and a smile on your face. Enjoy the moment of making someone feel special. After all, it is the season to be jolly and generous. We hope these gifts inspire you to get creative while gifting this holiday season! // TERRA PALMER, TUTUDIVINE.COM 1

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1. Rebecca Harrell shows her artistic side with this green painted box topped with a painted red ribbon — a wrap idea perfect for reusing. 2. Terra Palmer puts a creative twist on a traditional wrap with this red ribbon wonder. 3. Feeling ambitious? Why not make a paper mache reindeer box like the one Terra Palmer has created. 4. Show your environmentally conscious loved one just how much you care with a nature box like this one by Sue Ecenia. 5. Are you and your gift recipient two birds of a feather? Then say so with fun embellishments like the ones Patricia Greene used in this vibrant, purple and red

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feather wrap. 6. Kelly Pettit made a sweet statement capturing a nature scene in her bird-inspired wrap. 7. Terra Palmer added dimension to this wrap by layering tulle and ornaments. 8. Simple and perfectly lovely, this wrap by Patricia Greene boasts both glamorous and natural embellishments and is easy to personalize. 9. Craft paper makes for a clean backdrop for creative wrap accessories. 10. A bold palette choice for a bold recipient, this chevron wrap with pom-pom accent by Terra Palmer is a great, eye-catching option.

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»style Mind and Body

Living With Germs Doctors Advise Striking a Balance Between Dirty and Hyper-Clean

By Domonique Davis As advances in modern medicine are made and more antibacterial and sanitizing products are released, hygiene among people has improved.

But doctors are concerned there may be such a thing as “too clean.”

Dr. Nectar Aintablian, infectious disease specialist and pediatrician at Tallahassee Primary Care Associates, believes hyper-cleanliness may compromise the immune system, especially in children. She says exposing children to normal household germs may strengthen their immune systems and benefit them in the long run.

While cleanliness should be maintained, it is possible to overdo it, says Aintablian. She cautions against obsessive cleanliness and warns that killing bacteria won’t always protect children from infections and viruses.

“Hyper-cleanliness doesn’t always mean that you won’t be exposed to viruses, and what passes to kids are usually viruses,” Aintablian explains.

The hygiene hypothesis, or “Old Friends” theory, suggests that people who live a more rural lifestyle and are exposed to different microbes due to their environment may be less likely to develop serious allergies, asthma, hay fever and atopic dermatitis, commonly known as eczema.

Dr. Daniel Van Durme, professor and chair at Florida State University College of Medicine and Department of Family Medicine and Rural Health director, says there are some important

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»style Mind and Body truths to the hygiene “The way you’re hypothesis. supposed to “Increasingly, experts believe that we have gone wash your too far in creating a germhands is by phobic society. We know that children who are spreading raised on the farm or who have pets like cats and dogs the soap and tend to have less of these singing Happy type of skin problems,” Van Durme adds.

Birthday twice, Research suggests that which is about some products used in an effort to be more sanitary 18 seconds. contain a chemical, tricloMost people san, which may do more harm than good. Studies will be done in have linked the germ10 seconds.” killing chemical to heart disease and muscle and hormone function. Many — Dr. Nectar antibacterial products, Aintablian mouthwashes, toothpastes infectious and even children’s toys use the ingredient that is disease currently under investigaspecialist and tion by Food and Drug pediatrician Administration.

While the jury is still out at Tallahassee on whether the product is Primary Care helping or hindering, Van Associates Durme advises people to be cautious when purchasing merchandise containing triclosan, which you can check for on the product label.

“The safety and efficacy of triclosan is questionable. As of today keep your eyes open because it may come out that it is harmful,” Van Durme stresses. “I certainly would advise against paying extra for toys that have antibacterial stuff that kills the germs — just clean the toy.”

Both doctors agree, the most effective tools in combating germs are regular soap, water and ethyl alcohol-based hand sanitizers.

Rather than buying potentially harmful antibacterial products, Aintablian suggests increasing the frequency and duration of hand washing.

“The way you’re supposed to wash your hands is by spreading the soap and singing Happy Birthday twice, which is about 18 seconds. Most people will be done in 10 seconds,” Aintablian says.

Although some early exposure to certain microbes may positively affect children’s immune systems, physicians still urge parents not to become too lax when it comes to cleanliness. Deliberately being less hygienic could put families at risk of being exposed to other infectious diseases.

“We’re really struggling in medicine to find the right balance.

You don’t need to wipe down every countertop five times a day,” says Van Durme. Ditching your cleaning habits all together is not the answer, but finding a happy medium is key to living a healthy and happy life. n

Saving the

Worhlad ir

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at a

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104 Novemberâ&#x20AC;&#x201C;December 2013

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»style A Better You

Time to Stub Out Smoking For Good

By Darius Thomas and Lauren Gillespie Even though tobacco usage remains the single largest cause of preventable disease and death, an astounding 43.8 million Americans still smoke cigarettes. Quitting can be difficult, but you can increase your chances of success with help.

The third Thursday of November each year has been designated the Great American Smokeout by the American Cancer Society.

Smokers are encouraged to quit smoking that day, or to use the day to make a plan to quit.

According to tobaccofreeflorida.com, the average smoker attempts to quit between eight and 11 times before ultimately quitting for good.

This year, Tallahassee is fighting tobacco with the inaugural Smoke-Out Tallahassee Community Event on Nov. 16. The event, to be hosted in the Tallahassee Mall from 10 a.m.–3 p.m., is completely free. The goal is to educate people about the dangers of tobacco and to provide help for those looking to quit.

Takila Brooks, public relations specialist for North Florida Women’s Care, expects more than 100 attendees.

“Anyone, adult or teen, who is looking to quit should come,” Brooks said.

This event will give people the tools they need to quit, according to Jennifer Durso, Tobacco Prevention Specialist at the Florida Department of Health in Leon County. “We’ll be handing out squeeze balls, toothpicks and educational materials,” she said.

The event will also provide free cessation tools, such as nicotine patches, free health screenings for diseases such as cancer and glaucoma, and 30-minute lectures detailing why and how to quit.

Women are particularly vulnerable and face unique threats linked to smoking. Women over 35 who use birth control pills and smoke have a higher risk of heart attack, stroke and blood clots in their legs, in addition to risks of emphysema and cancer.

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Women who smoke are more likely to suffer miscarriages or have low-birth weight babies. These babies are more likely to have learning and physical problems and are at greater risk of dying young.

The pressure to quit smoking has increased over time as social acceptance diminishes. Businesses are beginning to crack down. In June, Starbucks banned smoking within 25 feet outside of their coffee shops. “It’s another factor to reduce temptation,” Brooks said.

It is never too late to quit: People who stop smoking before turning 50 cut their risk of dying in the next 15 years in half when compared with those who continue to smoke.

Ex-smokers have fewer illnesses such as colds and flu, lower rates of pneumonia and bronchitis and generally feel healthier than people who still smoke.

“You’ll increase your longevity,” Brooks said. “No one wants their family member to leave this earth earlier than scheduled. Save money, better your lifestyle and get rid of the smell.” n

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»style Habitat

Winter Beauties Camellias Provide Color During the Coldest Months

By Audrey Post Move over, Marquis de Lafayette, and make room on your pedestal for another Frenchman who helped shape the look of Tallahassee — Andre Michaux.

A botanist, explorer and plant collector, Michaux traveled the world in the service of France, searching for trees to rebuild the warravaged forests of his native land. As the King’s Botanist, he led a scientific mission to the United States in the late 1700s. In addition to shipping trees back to Europe — trees he found as he explored what was then the frontier of the new country — he is credited with introducing several of our most-loved trees to the U.S., including the camellia.

Can you imagine Tallahassee, or the rest of the South, without camellias? From the Alfred B. Maclay Gardens State Park to Goodwood Museum and Gardens to home gardens from one end of town to the other, camellias are one of the backbones of regional horticulture.

Whether gracing the plant’s shiny evergreen foliage in the landscape or floating in a crystal bowl, camellia blooms are as southern as live oaks dripping with Spanish moss, giant magnolia trees and crape myrtles — another of the trees Michaux introduced.

Camellias can be grown as small trees or large shrubs, and the blooms of fall- and winterblooming camellia japonica are a welcome sight when other flowering shrubs are dormant. When first introduced from Japan, though, they were grown in conservatories in the northeast. An article in the 1991 American Camellia Yearbook says that Robert Gamble brought the first camellia to Tallahassee in 1811 from a conservatory in Baltimore. He planted it near his home

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downtown and in 1924, as his heirs were selling the property to the First Baptist Church, they sold that camellia, known as “Aunt Jetty,” to Alfred B. Maclay, who had bought John Law’s hunting lodge on the north side of town and was busy creating gardens on the property.

“He said he paid $75 for a camellia that was over 80 years old,” said Beth Weidner, manager of Maclay Gardens State Park. “When he found mature properties, he had wooden boxes constructed to go around the root balls when they were moved.”

The original “Aunt Jetty” was fatally injured in the freeze of 1983–84 and finally died a few years ago, Weidner said, but a clone that was air-layered from it was planted to replace it. According to the Yearbook article, many offspring of the original are growing around Tallahassee and throughout the Deep South, some called “Aunt Jetty” and some called “Governor Mouton.”

Maclay Gardens was one of the sites under consideration to house the headquarters of the American Camellia Society 25 years ago. Although Massee Lane Gardens near Fort Valley, Ga., was ultimately chosen, the serious look given to Maclay was a testament to the strength of its camellia collection.

“They are the backbone of the garden,” Weidner said. “We have about 1,200 plants and about 150 different cultivar or varieties, mostly japonicas but a few sasanquas.”

What’s the difference? Sasanquas tend to bloom earlier, in late summer and fall, have smaller leaves and smaller flowers, and can take more sun than japonicas. There are several other types of camellias found less often in the landscape, including C. reticulata, C. hiemalis and C. vernalis.

C. oleifera, a small-flowered Chinese species that blooms in the fall, has become the basis of a breeding program at the National Arboretum in Washington, D.C., to develop coldhardy varieties of camellia that can survive in USDA Zone 6b, which is the mid-Atlantic region.

Camellia japonica flowers can take a variety of forms, including single, semi-double, anemone, peony, formal double and rose-form double. Sasanquas usually come in single, semidouble or double forms.

The camellias at Maclay Gardens are all historic cultivars, including Lady Hume’s Blush, a very faint pink, almost

Camellia flower forms. From top left: single form, semi-double form, anemone form. From bottom left: peony form, formal double form, rose form double (flower opens to reveal stamens)

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white, formal double-bloom variety that Weidner has never seen anywhere else. For years, white was not a popular color and plants that bore white flowers were used for grafting stock, she said. On the first Friday in December each year, Maclay Gardens hosts “Camellia Christmas” and welcomes the public to enjoy the acres of blossoms.

Goodwood Museum and Gardens has camellias, although not as many as Maclay Gardens.

“We do have a few, but we’re much more about azaleas and roses,” said Mike Herrin, Goodwood’s director of horticulture and facilities. “Overall, we have maybe 40 or 50, including some in the west woods.”

Fanny Tiers, the wealthy New Jersey woman who bought the property in 1911 as a winter estate and did extensive remodeling and construction on the property, planted a Pink Perfection camellia between the Main House and the sunken rose garden in the late teens. It survives today and is quite large. State Sen. William Hodges, who bought the property from Tiers in 1925, added to the camellias in the garden as well.

“There’s a ‘nursery’ bed that was probably planted by Senator Hodges down by the greenhouse,” board member and garden volunteer Gineen Krafft said. “I think there are at least a dozen.”

Like many plants, camellias have fallen out of favor and then enjoyed revivals over the years. Both Weidner and Gary Knox, a horticulture professor at the University of Florida’s Research and Experiment Station in Quincy, are seeing resurgence in the camellia’s popularity as a landscape plant. For years, many growers primarily valued the blooms for competitions in shows. Although the shows continue to be popular — the Camellia and Garden Club of Tallahassee sponsors a two-day show every January — many treasure the plant for both its blooms and its contribution to the landscape. Alex Hinson, president of the local Camellia Club, is one.

“I grew up with camellias,” Hinson said. “My mother had them and I used to ride my bike to the cemeteries and look at them. When we bought our property 10 years ago or so, the high shade was perfect for them.”

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Asked whether he has a favorite camellia, he borrows a line he heard a daylily expert use when asked the same question: “The last one I picked.”

Knox predicts sasanquas will increase in popularity as growers seek to meet consumer demands for specific combinations of qualities in camellias.

“I think the trends in the future will be to improve the cold-hardiness, to improve the fragrance — because so many camellias have no fragrance — to extend the blooming period, to introduce new colors and to reduce plant size,” Knox said. “Yards are getting smaller, and people want smaller cultivars for them.”

Knox is the lead author of a book chapter, co-authored by professors from the University of Georgia and Clemson University, on Integrated Pest Management for camellias.

The book, due out next year, focuses on IPM for shrubs in the southeast, and Knox is also a co-author of the chapter dealing with shrub roses.

“It’s oriented toward growers and landscapers and it includes an overview on nursery best practices, such as pruning to increase air flow and reduce disease,” he said. “One of the things the growers tell me is that certain cultivars have name recognition so people ask for them by name, but they’re not necessarily the best. There are others that look like them that are much more disease-resistant.”

Paul Brock, co-owner of Tallahassee Nurseries, is another camellia fan. Had he been born a few years earlier, there might be a camellia hybrid bearing his name. His grandmother, Mrs. Paul Howard Brock Sr., was an enthusiastic local camellia grower and flower show judge who created new hybrids, naming the “Julie Brock” and “Peggy Brock” for his sisters. Her best-known camellia creation, however, was the “Edna Campbell,” named for her good friend and the wife of Doak Campbell, who became president of Florida State College for Women in 1941 and oversaw its transition to Florida State University during his 16 years at the helm.

“I came along too late for the naming,” he said, “but personally, I just love camellias.” n

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»style Gardening

st, Ms. Grow-I t-A y Po ll dre Au

Poinsettia Pointers Invest in New Holiday Plants Every Year, or Prepare to Invest Plenty of Time

By Audrey Post

Q: Is there any way to save a poinsettia from one Christmas to the to Mexico who admired it so much he introduced it in this next and have it look as good the following year? I’ve had some country around 1825. luck with keeping the plant alive, but it never looks as good the The first thing you need to do when you get that gorgeous following year. poinsettia home is remove the foil paper wrapping. It dresses A: First of all, let’s set some reasonable expectations. Even up the plain plastic pot but it also prevents air from circulatif you do nurture a poinsettia from one Christmas season ing around the stems near the soil, which can lead to fungus ® to the next, it will never look quite as good as it did when and rot. Find a slightly larger decorative pot to set the plastic it first arrived at your home. Those lush, full leaves and colpot in if you’re concerned about appearance. orful bracts are the result of months of tending in carefully Set the plant in a location free of drafts and extremes of Ms. Grow-It-All ® controlled conditions that most of us lack the facilities, time heat and cold; you don’t want it near a heating vent, the door and inclination to replicate. But you can keep your poinsettia or the fireplace. Bright, indirect light is best, because a sunny alive and have it look respectable the next year. window could burn it up. Water it when the soil surface is dry but make sure Poinsettias are one of the heralds of the holidays. They come with you empty the drainage saucer immediately after the water has run through bracts in shades of red, pink, mauve, white, burgundy and yellow, with the pot. Poinsettias come from the tropical desert, not the tropical jungle, tiny flower clusters in the center of each group of colorful bracts. They and they don’t like wet feet. Water left in the saucer can wick back up into are not poisonous, despite well-traveled myths to the contrary, but many the pot. More people kill poinsettias — indeed, most houseplants — by people are sensitive to the sticky, milky sap, which contains latex and is overwatering than by under-watering. common to members of the spurge or Euphorbiaceae family. Euphorbia Most houses lack humidity in the winter, so providing a little extra moispulcherrima gets its common name from Joel Poinsett, the U.S. ambassador ture in the air around your poinsettia will prolong the color in the bracts.

Ms. Grow-It-All

®

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You can either mist the plant every day or two, or set the pot on a tray filled with about an inch of gravel. Add water to the tray so that it comes to just below the top of the gravel. It will evaporate up and around the plant. Be sure to check the water level in the tray daily. Don’t fertilize it yet.

After the holidays, you have two options. You can keep it in a pot, or plant it in the ground. Either way, you’ll need to keep it in the house until all danger of frost has passed. Keep the plant fairly dry — a light watering once every week or two should be sufficient — and move it to a cool, out-of-the way location, because it’s going to look a bit bedraggled. Once the weather warms, cut it back to about 4 to 6 inches on each branch. If you’re planning to keep it as a potted plant, move it outside to a somewhat shady spot and fertilize with a balanced fertilizer. Gradually increase the amount of sunlight your poinsettia receives, remembering that everything in our area appreciates shade in the late afternoon. If you move it out when the weather first warms, as it tends to do in February, be aware that you might have to move it back inside if a freeze is forecast.

If you want to plant it in the ground, wait until after all danger of frost has passed. Select a site with full sun and fertile, slightly acidic soil, which ideally is about 6.0 pH, but anything between 5.0 and 7.0 should be fine. Considering the amount of work you’re going to have to do to get this plant to behave as you want it to, you might want to get the soil tested first. Kits and instructions are available at no charge at the Leon County Extension Service; the lab in Gainesville charges a nominal fee to analyze your soil sample.

Set it at the same level it was in the pot and water thoroughly to remove air pockets. Feed it with an all-purpose (15-0-15) fertilizer monthly from May through September. Keep the soil evenly moist but not wet. Pinch back new growth throughout the summer to promote a bushy shape, but stop pinching around Labor Day, to give the last flush of growth time to initiate flower buds.

Now here’s where the work comes in, whether your plant is in a pot or in the ground. It is essential that your plant be in complete darkness — no streetlights, no security lights, no glow from the window — for 14 hours a night for six to eight weeks before flowering. If your plant is in the ground, cover it in the evening with a cardboard box and then throw an old quilt or bedspread over it, making sure it is completely covered. Take it off the next morning, 14 hours later. Do this every single day for six to eight weeks. Every day you miss is a day’s delay in blooming. If your plant is in a pot, do the same thing, either on the porch or in the house.

You’ll have to protect a poinsettia in the ground from freezing, just as you would any tender perennial. This is definitely a high-maintenance plant. Given the great variety of colors and the reasonable prices, I usually don’t bother trying to save mine from year to year. However, most gardeners have a plant or two they treasure and are willing to devote a lot of effort to maintaining, and if a poinsettia is yours, give it a try. You can always buy another one if you don’t like how it looks next year. n ©2013 PostScript Publishing, all rights reserved. Audrey Post is a certified Advanced Master Gardener volunteer with the University of Florida/ IFAS Extension in Leon County. Email her at Questions@MsGrowItAll. com or visit her website at msgrowitall.com. Ms. Grow-It-All® is a registered trademark of PostScript Publishing.

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November/ December Gardening Events Nov. 4: Tallahassee Garden Club’s Caladium Bulb Sale begins. Go to the TGC’s website at tallahasseegardenclub.com for more information.

Nov. 4 and Dec. 2: Edible Garden Club of Tallahassee meets at 6 p.m. at the Winthrop Park Pavilion.

Nov. 5 and Dec. 3: Tallahassee Camellia Society meets in Jubilee Cottage at Goodwood Museum and Gardens, 1600 Miccosukee Road. Social time at 6:30 p.m., dinner at 7 p.m. and business meeting follows. Reservations required for dinner, which costs $10. Email Esther Lawrence at esther!@apalacheecenter.org.

Nov. 7: The Magnolia Chapter of the Florida Native Plant Society meets at 7 p.m. in Room 1024 of the King Building at FSU. Nov. 9 and Dec. 14: Ms. GrowIt-All®, Tallahassee Magazine garden columnist Audrey Post, shares gardening tips on WCTV’s “Good Morning Show” the second Saturday of each month sometime between 8:30 and 9 a.m.

Nov. 9: Tallahassee Nurseries presents Artisans in the Garden, 9 a.m. to 5 p.m. Local artists display their work for sale, local musicians perform and local food vendors will have a variety of tasty treats available for purchase. 2911 Thomasville Road.

Nov. 14: Tallahassee Orchid Society meets at 7 p.m. in Jubilee Cottage, Goodwood Museum and Gardens. Becky Lyons will present a program on Early Orchid Explorers.

Nov. 17: Tallahassee Area Rose Society meets at 2:30 p.m. in the Laundry Cottage at Goodwood.

Kelly DeWalt will give a program on holiday arrangements.

Nov. 21: Tallahassee Garden Club Plant Exchange and Horticulture Program, 9:30–11 a.m., The Garden Center, 507 N. Calhoun St. Visit tallahasseegardenclub.com for details.

Nov. 24: Tallahassee Daylily Club meets at 2 p.m. at the Leon County Extension Office, 615 Paul Russell Road.

Dec. 1: Open house at Native Nurseries, 2–4 p.m., with music and refreshments to kick off the holiday shopping season.

The nursery will be open Sundays from 11 a.m. to 5 p.m. from Dec. 1 through Dec. 22.

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Dec. 6: First Friday Brown Bag Lecture Series, “A Croom Christmas,” holiday traditions during the Croom era with Erica Clark, noon–1 p.m., Carriage House Conference Center at Goodwood Museum and Gardens, 1600 Miccosukee Road. Free. Bring your lunch.

Dec 6: 25th Annual Camellia Christmas at Alfred B. Maclay Gardens State Park, 6 to 9 p.m.

View camellias in bloom, tour the Maclay House and view fresh arrangements created by local Garden Club Flower Show judges. Bid on festive wreaths and decorations donated by local merchants; proceeds benefit the park. Enjoy refreshments and a visit with Santa.

Half a mile north of I-10 off Thomasville Road on Maclay Road. Free admission, although donations accepted.

Dec. 12: Christmas Tea and Flower Show Fundraiser, Tallahassee Garden Club, 4–7 p.m. The Garden Center, 507 N. Calhoun St. Visit tallahasseegardenclub.com for details.

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In the Neighborhood

Facts and Stats

Evening Rose

All statistics listed below pertain to sales in August 2013 and are provided by the Tallahassee Board of Realtors, Florida Realtor and the National Association of Realtors.

As the economy improves, this stalled community has gotten a new lease on life By Chay D. Baxley

LEON COUNTY

Leon County closed 272 singlefamily home sales — 49 of which were paid in cash. 211 were traditional sales, 42 were foreclosures and 19 were short sales.

On average, Leon County’s closed single-family home sales received 94.3 percent of their original list price.

The median sale price for singlefamily homes in Leon County was $195,750 — a 19.4 percent increase over last August.

Single-family home inventory (active listings) in Leon County dropped by 3.7 percent between August 2012 and 2013.

Tristin Kroening

FLORIDA

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On average, Florida’s closed single-family home sales received 94.3 percent of their original list price.

The median sale price for singlefamily homes in Florida was $175,000 — an 18.6 percent increase over last August.

Single-family home inventory (active listings) in Florida dropped by 23.4 percent between August 2012 and 2013.

NATIONAL Tristin Kroening

Evening Rose. You’ve heard the name before.

Driven past its low-key front entrance every day on your way to work. The whole place just never took off. The aftermath of a poor economy, you thought.

Unfortunate timing. Or something like that.

And for a long time those observations would have been true.

Now under new ownership, this “in-town” community is starting to come to life. Petite designer homes exude upscale causal comfort, and the lush gardens of proud new homeowners are popping up in intermittent locations throughout the development. More tellingly, the last two homes sold faced multiple offers from eager buyers.

It wasn’t easy to turn things around for this patch of land off of Capital Circle Northeast, originally conceived during the height of the ill-fated housing bubble, circa 2006. But after years of faithful and silent observation, visionary Gary Zins, president of Evergreen Communities, purchased the remaining residential land in December 2012, after the original owner and developer had had enough of hanging on to the seemingly irreconcilable real estate industry. The sale allotted Evergreen over 80 single-family home sites.

Even in the darkest of days, Zins saw the property’s potential. continued on page 128

Florida closed 20,933 singlefamily home sales — 8,700 of which were paid in cash. 14,752 were traditional sales, 3,579 were foreclosures and 2,602 were short sales.

Nationally, total housing inventory increased 1.7 percent to 5.48 million existing homes for sale.

The national median existinghome price for all housing types was $212,100 — 14.7 percent higher than a year before.

The national median time on the market for all homes was 43 days.

Compiled by Chay D. Baxley

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»feature Deal Estate Just Listed

Built in 2004, not a single detail was overlooked in building this beautiful, airy abode, located on over three acres in Millstone Plantation. Countless upgraded features give the home an unmistakable upscale atmosphere, while its spacious floor plan gives homeowners an equal sense of luxury.

“The whole neighborhood exudes a laid-back elegance,” said listing agent Christie Orros of Coldwell Banker Hartung & Noblin. “The house’s best attribute is the quality of its construction.”

Stately arched doors in the entry foyer, building materials like travertine, wood and high-end carpet flooring, and gorgeous millwork and chain-distressed cabinets of varying stains and finishes throughout the house create a rich sense of depth and texture. Subdued, neutral tones create a warm setting.

The kitchen is perhaps the home’s most distinguishing feature: a two-wall open space with a center island and an elevated three-sided bar.

“The kitchen is open to the entire living area, which makes entertaining comfortably elegant,” explained Orros, adding that the entire living space opens up to the gorgeous backyard, where “there’s a two-level pond area that surrounds the pool and creates a serene setting.”

In the master suite, the bedroom holds its own in this high-end house, with an eye-level, in-wall fireplace feature, access to the deck and his and hers closets. Three of the four additional bedrooms are downstairs, lending one bedroom additional privacy upstairs with an en suite bathroom.

The outdoor living space is just as luxurious as the house interior. “The yard is so large, but it’s completely private,” Orros pointed out.

A V-shaped covered patio surrounds the heated saline pool with an oversized spill-over spa, while natural and manicured landscaping provides the ultimate pool privacy. The relaxing sound of the large fishpond, with its waterfalls and a stream, create poolside serenity. // By Laura Bradley

Courtesy Christie Orros

Builder’s Pride and Joy

Quick Look Address: 2802 Millstone Plantation Rd. List Price: $899,000 Square Feet: 4,021 Bedrooms: 5 Bathrooms: 5.5 Contact: Christie Orros, Coldwell Banker Hartung & Noblin, agent@tallyrealestate.com, (850) 321-2393

Dixie Russell Realtor 566.9285

Mike Ferrie Realtor, SFR 566.8373

location: Just before Centerville Conservation

in the NE Tallahassee Conservation Community situated in a natural setting off Centerville Road,

00 2 f o 1 7 y l n O lots remain 124 November–December 2013

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near the historic Pisgah Church. Lot prices will start at $80,000 and sizes will range from 1–2.77 acres. Home sites within Centerville Conservation Community are strategically located to protect the views and pristine ecosystems of the Red Hills Region. The home sites are located along two lakes, mature longleaf pine forests, oak groves, wiregrass preserves and horse pastures. The 200 home sites have been divided into ve distinct settlements: Oak Grove, Savannah, Forest Preserve, Lakefront and the Meadows. These settlements have been chosen to reect the characteristics of the landscape within the community where the historical legacy, lifestyle and rolling red hills are preserved.

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Thank You Tallahassee!

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Courtesy Amanda Drake, Broker/Owner

Just Sold

Killearn Lakes Home Sells for Full List Price in 44 Days Listing your house for sale is often a balancing act — determining what price is acceptable in exchange for a shorter time on the market.

But the right house, in the right neighborhood for the right price, can sometimes sell quickly for full list price. Such was the case with this home, according to listing agent Amanda Drake with Drake Real Estate.

“When a home is priced right, the buyers will come,” said Drake.

“That’s why this home had multiple offers, and a full price offer was delivered during a very active open house. Our inventory in Killearn Lakes has been low this summer, especially in the price range below $250,000.”

According to Drake, the house’s neighQuick Look borhood, Killearn Lakes, was a huge Address: 1841 Log selling point, providing gorgeous natural Ridge Trail settings, a park and playground, sidewalks and bike trails, and proximity to some of List Price: $239,900 the county’s best schools. Additionally, ($108.70/sq ft) the Southern-style pool home’s layout and upgrades (including a private backSold For: $239,900 yard and a new roof and HVAC system) ($108.70/sq ft) enticed buyers even more.

Square Feet: 2,207 The home’s four bedrooms are split between two stories, with the large masBedrooms: 4 ter suite on the bottom floor and the other Bathrooms: 2.5 three above, sharing a bathroom. The master bath had such luxurious touches as double vanity sinks, a garden tub and separate shower. The inviting great room enjoys plenty of natural lighting from skylights, and the wood-burning fireplace is just another touch bringing the outdoors in.

Outside, the pool and brick built-in grill provide an enjoyable, relaxing outdoor living space.

When asked what she thought charmed the buyers enough to offer full list price, Drake replied: “The location, size of the home and the pool played a part. The other buyers interested in the home liked the Southern style of the home and the pool as well.” // By Laura Bradley

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ST. GEORGE ISLAND Invest in … A Natural Environment

»feature Deal Estate That Second Home

Assisi, Italy Alle Porte del Paradiso

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Courtesy Assisi Property

N No o High High Rises Rises Low Low Density Density Only Only 75 75 miles from Tallahassee!

Talllah hassee

Hailed by Travel & Leisure magazine as one of the world’s best retreats, Quick Look this balmy Mediterranean paradise List Price: $1,200,000 will have you relaxed and rejuvenated ($313.73/sq ft) in no time. Enjoy a romantic, historic setting — with all the modern ameniYear Built: 19th century ties of home.

Square Feet: 3,825 Eleven years ago, Bruce and Ruth Davis bought a 19th-century farmBedrooms: 5 house just outside the Assisi city walls Bathrooms: 6 and made it into their very own Italian villa, nestled among 26 acres of organic More information: sunflowers, a vineyard and terraces. assissiproperty.com, With five deluxe bedrooms and six (707) 474-4833 bathrooms, the villa has plenty of space for hosting guests — either friends and family or paying visitors.

The couple has used their home to host travellers and pilgrims from far and wide, says Jackie Lapin of Jackie Lapin Media Relations Consulting.

“During the years they played host to visitors and pilgrims, the couple completed beautifully appointed renovations that also included new electric, plumbing, flooring and refinishing, alarm system, radiant heating, broadband Internet and full garden sprinklers,” she explained. “But the Davis’ have family in the U.S. and after the years they enjoyed as hosteller in the romantic Italian countryside, they wanted to be closer to home. Now Assisi is up for sale, and the couple want to see it in the hands of someone who will lovingly care for it as they did.”

While modern amenities offer convenience, it’s the classic, historic touches that make this home so charming. Four terraces and irrigated gardens surround the house, and a garden fountain made from an ancient boulder from Assisi adds a rustic look. There is also an 800-yearold olive tree that still bears fruit and beckons people to the door. A hot spring hot tub and pool site, while not historic, provide the ultimate retreats in this private European oasis — allowing residents to get absolutely lost in the romance. // By Laura Bradley

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COMMERCIAL DEVELOPMENT INVESTMENT SALES

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REAL ESTATE BROKERAGE PROPERTY MANAGEMENT

How Much Is Enough?

Picking the right amount for your binder deposit When making an offer on a home, potential buyers must include a binder deposit. This is a good faith deposit. But, as with the offer, this can beg the question: How much is enough?

Susan Thompson of Smith, Thompson, Shaw, Minacci & Colón P.A. points out that while throughout most of the South it is common to see a binder deposit for roughly 10 percent of the offer on the home (e.g. a $20,000 deposit for a $200,000 home), in the local market a binder deposit of $1,000 is the most common — regardless of the property’s value or size.

“When I hold a “In our area it’s more of a formality,” she said, pointing binder deposit in out that buyers are interested my escrow account, in making the lowest deposit possible, while for sellers I can’t release it to a higher deposit serves as insurance in case the closing anybody; I have to does not go through due to have an agreement buyer default.

The binder deposit is typiby the parties cally held until closing, and to release it or a then applied straight to the purchase price. If closing decision from the fails, it is important to note court.” that the deposit cannot simply be released to either party.

— Susan Thompson Thompson stressed, “When I hold a binder deposit in my of Smith, Thompson, escrow account, I can’t release Shaw, Minacci & it to anybody; I have to have an agreement by the parties Colón P.A. to release it or a decision from the court.”

In determining what binder deposit is right, Thompson said, “I would try to bring as little as possible.” If the majority of the purchase will be made through loans, a smaller cash deposit can be supported by the argument that the buyer does not want to take more cash out.

For sellers, Thompson suggests focusing not only on the deposit amount, but on the buyers’ ability to close. “I would want to know that the buyer is able to perform the contract,” she said. If the buyer is making an offer, 95 percent of which is covered by a loan, ask for the remaining 5 percent that they are supplying to be put down as the binder deposit. It will be applied to the purchase after closing, anyway. // By Laura Bradley

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»feature Deal Estate

JIM SMITH

Tristin Kroening

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Quick Look “We thought it was fundamentally a sound project in that we The Charleston could successfully re-launch it,” Address: 3461 Genevieve said Zins. “It had all the ingrediPark Drive ents to be successful. It was a good plan, an attractive design and an Bedrooms: 3 in-town location. There’s easy Bathrooms: 3 access to a large array of shopping, schools and employment.”

Year Built: 2013 He has a point. The relaxed Lot Dimensions: 61x132 sq ft community features a variety of components. First and foremost, Floor area: 1,326 sq ft every home is crafted with quality in mind — a detail made clear during even the briefest of drives through Evening Rose’s winding streets. Second, the entrance was designed to play host to a number of desirable retail and dining options as well as a charter school. Currently The Egg, a favorite breakfast eatery, and The Imagine School, a K-8 charter school, have taken up residency there.

“Our overarching design philosophy was quality over quantity,” shared Zins, after confessing that he and business partner wife, Julie Zins, drew much of their inspiration from design experts like Sarah Susanka, author of the “The Not So Big House.”

Whatever approach this entrepreneurial couple has subscribed to appears to be working, as buyers of all ages flock to this up-and-coming community.

Take Philip Scott-Smith for example. A previous Tallahassee resident, Scott-Smith met and married wife Christine in the 1970s at Florida State. Though fate filled their life with travel, Tallahassee always felt like home. And after a trip over from their long-time residence in Guam and an early morning tour through Evening Rose with their real estate agent, they were sure it was.

“We immediately fell in love with this house,” Scott-Smith said of his new home. “It was fairly early in the morning, the light was streaming into the community and we opened the door to the model. Having been raised in the New York area I was immediately taken back to my childhood. With the wood floors and Craftsman style of construction and décor, it was as if someone had just opened up the door to the home of our dreams. We both fell in love with it. Absolutely in love.” n

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It’s Just Business

New Eateries Abound ▪ A Pollo Tropical has been built on the nearly one-acre parcel formerly the site of an ABC Liquors store.

There is a Pollo Tropical in the Florida State University campus food court, but this will be the restaurant’s first stand-alone location in Tallahassee. The Miamibased company is known for its signature citrusmarinated chicken grilled over an open flame. There are currently more than 130 Pollo Tropical restaurants throughout the U.S. ▪ A component of the Magnolia Walk development, the brand new, $1-million Buffalo Wild Wings restaurant will be situated on 4.12 acres on the southwest corner of South Magnolia Drive and Governors Square Boulevard, across the street from former Boston Market Restaurant.

▪ BJ’s Restaurant and Brewhouse has opened on a 1.95-acre out parcel at the former K-Mart shopping center on Apalachee Parkway directly across from Governor’s Square mall. Construction of this new-to-market franchise restaurant is currently valued at $1.2 million.

▪ Muscle Maker Grill is coming to the University Village at the corner of West Pensacola Street and Ocala Road. This new-to-market nutritious alternative to fast food restaurants was founded in 1995 by New Jersey native Rod Silva. The restaurant will be located adjacent to Gold’s Gym where Rita’s Ice used to be.

Governor’s Square Mall Courtyard Gets a Facelift ▪ Visitors at the Governor’s Square mall are enjoying a fully renovated courtyard.

Originally built in 1979, the mall also saw an expansion in 1993. The fountains have been converted into floor space, with a revised design to allow better pedestrian flow from the mall’s four department store wings. Sophisticated lighting and flooring, new paint and additional soft seating areas, along with specialty retail vendors and an updated holiday décor display have breathed new life into the space — with improvements valued at around $525,000. “We take pride in being a great shopping destination in the market,” said Eric Litz, general manager of Governor’s Square. “We are constantly striving to enhance the shopping experience by creating a customer-friendly environment and providing the most sought-after fashion retailers and restaurants.”

▪ Also at Governor’s Square, JCPenney is adding yet another component with the addition of Caribou Coffee. Part of a corporate transformation at the department store, this shop joins Sephora and the recently announced Joe Fresh. Caribou Coffee is a new-to-market brand and could be the first in Florida. The company is headquartered in Minneapolis, Minn.

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The Tallahassee Top Producer’s Caravan wishes you

a Happy Holiday Season!

The Tallahassee Top Producer Caravan is a think tank of local Realtors from several offices. These professionals are dedicated to helping one another serve their Buyers and Sellers better by touring houses and giving valuable feedback, as well discussing solutions to the day’s real estate sales issues.

Russell Cotton Cotton & Company 545-8004

Kevin Davis Naumann Group 545-7244

Jeff Doxsee Premier Fine Homes 545-4747

Tami Frankland Naumann Group 459-7666

Susan Ice Hill Spooner & Elliott, Inc. 545-7015

Greg Lane Timberlane Appraisal 894-2500

Marshall Gibbs Capital City Real Estate Group 556-2379

Sandy Higdon Coldwell Banker Hartung and Noblin, Inc. 510-5500

Menza Krause Century 21 Manausa & Associates 443-9037

Christie Orros Coldwell Banker Hartung and Noblin, Inc. 321-2393

Priscilla Tharpe Coldwell Banker Hartung and Noblin, Inc. 933-9412

Scott Williamson Coldwell Banker Hartung and Noblin, Inc. 228-5512

Trina Searcy Keller Williams 508-0134

Hettie Spooner Hill Spooner & Elliott, Inc. 509-4337

Kenley Stringer Keller Williams 228-1486

Casie Moran Armor Realty 445-4739

Rebekah Rivers Keller Williams 509-7900

Brady Cureton Thompson Cureton & Associates 528-4816

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November/December 2013

A Newsletter for the TCC Foundation

A Message from Jim Murdaugh

I

am one of the luckiest leaders in this community. When I attend civic or cultural events or interact with folks through social media, I hear so much positive feedback about the institution I represent, Tallahassee Community College. We clearly have a reputation for helping students reach their academic and career goals and contributing to the economic and social vitality of the Big Bend.

One reason we are able to fulfill those important roles is that we can rely on the continuing support of the TCC Foundation. This year, that support has been especially visible. For example, when students walk into our new and improved science labs, they quickly realize that STEM (science, technology, engineering and mathematics) instruction at TCC has gotten a big boost with these state-of-the-art facilities.

We hope this will encourage more students to focus on STEM instruction and that our students will be even better prepared for success in the next phase of their education or career.

This revitalization was only possible because

Jim Murdaugh, President, Tallahassee Community College

the Foundation dedicated nearly one million dollars in funding for this project.

Student success will also be enhanced as a result of the Foundation’s investment in the Starfish software system, which will allow us to track student success and intervene early when

students are not attending class or not being successful in their classes.

The Starfish system was purchased with unrestricted funds donated to the College.

Unrestricted donations give us maximum flexibility to target resources toward programs and populations that will benefit the most. The President’s Circle recognizes donors who make annual contributions of $1,000 or more without restriction as to how the funds are used. President’s Circle members are invited to exclusive artist receptions, the annual President’s Circle dinner and major College events. Membership in the President’s Circle indicates exceptional commitment to TCC’s mission.

Of course each donor is important, and every gift, no matter the amount, makes a difference. I look forward to working with the Foundation and all our donors to make sure that TCC can continue to provide outstanding educational opportunities for students and outstanding graduates for our community.

Scholarships Help Adult Student Begin New Career

H

elean Curry is not a typical college student. However, despite numerous odds stacked against her, she is a successful Tallahassee Community College student, and Curry credits that success in part to scholarships provided by the TCC Foundation.

A single mother with a daughter at TCC and a seven-year-old son at home, Curry worked full time for years despite having been diagnosed with the blood disorder aplastic anemia. After her doctors determined that she could no longer work full time, Curry knew that she would have to take steps to secure her future and to provide for her family. Online classes at TCC, and the scholarships that help pay for those classes, are making that possible.

Today, Curry is pursuing an Associate in Science degree in early childhood education and is scheduled to graduate in spring 2014.

She plans to open a small childcare center with two or three infants. In describing her coursework, Curry said, “I have learned what to do in different situations. These classes add to what I already know from being a mother.” She firmly believes that her degree from TCC will inspire confidence in parents who are considering leaving their young ones in her care.

Curry, who maintains a 3.6 GPA, hopes to serve as a role model to others who face challenges. “They can do it. After all, I did it!” she exclaimed. However, Curry is quick to credit the financial help provided through the TCC Foundation in the form of several schol-

arships. “Without those scholarships, I would not have made it,” she added.

While Curry is not typical of many students, there are many like her who need your help. As you plan for your yearend giving, please consider a gift to the Helean Curry TCC Foundation Scholarship Fund so that we can make opportunity affordable. To make a gift, visit tcc.fl.edu/ Foundation or call Robin Johnston at (850) 201-6067.

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STEM Labs Revitalization Nears Completion

T

he construction dust has been swept away, the paint has dried and students have begun classes in newly renovated science labs at Tallahassee Community College, as Phase 1 of the STEM Labs Revitalization project comes to a close. If all goes according to plan, Phase 2 will wrap up by year’s end. Capitalizing on nearly one million dollars in funding provided by the TCC Foundation, this project was designed to help answer the growing need for increased education in science, technology, engineering and mathematics (STEM) fields.

According to the recently released U.S. Department of Commerce study “STEM: Good Jobs Now and For the Future,” STEM occupations are projected to grow by 17 percent from 2008 to 2018, compared to 9.8 percent growth for non-STEM occupations. Furthermore, more than two-thirds of current STEM workers have at least a college degree and earn approximately 26 percent more than non-STEM counterparts.

“A STEM education is a pathway to prosperity, not just for you as an individual but for America as a whole,” explained Arne Duncan, U.S. Secretary of Education.

As students discovered this fall, Phase 1, which came in on time and under budget, included dedicated anatomy and physiology

and physics laboratories that now occupy space once utilized by the healthcare programs. (Those programs were moved to the Ghazvini Center for Healthcare Education in 2011.) The biggest impact of these renovations is that additional courses can now be offered.

The labs, which are spacious and wellequipped, were designed with significant input from TCC faculty by the local firm Barnett, Fronczak, Barlowe Architects. The design specifications included ample storage space that allows easy access to equipment, new and advanced technology, new lab tables and even new stools.

While such details may seem minor, they can be important. “These newly renovated labs create an environment that helps put students in the right frame of mind to be successful in their classes,” noted Anthony Jones, associate dean of the Division of Natural Sciences. “Our students can be proud that the College values its students enough to put resources to work in this way.”

Phase 2 of the project will conclude with the construction of a state-of-the-art organic chemistry lab, resulting in higher quality chemistry education because of the purpose-built space.

The lab will include revamped work stations, some of which are wheelchair accessible, all with exhaust fume hoods that keep exposure to volatile chemicals to a minimum. As with the anatomy and physiology and physics labs, a major impact of this new lab will be the ability to offer more lab sections. “Having a dedicated organic chemistry lab gives us more space for our general chemistry labs. This is helpful since enrollment

in our general chemistry labs remains robust, and we will now have the flexibility to schedule more sections of general chemistry,” noted Alan Stuart-Tilley, science laboratory manager.

Providing the opportunity to offer additional classes and helping more students reach their educational goals is just one of the ways that the Foundation supports TCC. “The Foundation was instrumental in making this project a reality,” Jones concluded.

To learn more about the role of the TCC Foundation, visit tcc.fl.edu/Foundation or call Robin Johnston at (850) 201-6067.

Tallahassee Community College students complete an anatomy and physiology laboratory assignment in the newly renovated lab space. Those renovations were made possible with the support of donors and the TCC Foundation.

Eagle Legacy Society Helps TCC Secure Its Future

A

t Tallahassee Community College, a small but growing group of donors have made planned gifts to the College, making them members of the Eagle Legacy Society. Their reasons for giving vary, but for most donors a legacy gift is an opportunity to help ensure that TCC can fulfill its role and complete its mission for years to come.

When Eagle Legacy Society member Pam Johnson was asked to describe what she sees as TCC’s role, she responded, “I see TCC serving as a bridge for students from all walks of life and all ages who want to learn something, do something, be something … more.” When asked about the value of that role, Johnson added, “If we can create opportunities for

2 TCC FOUNDATION NEWSLETTER

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students to make the right choice making a difference in the lives of by investing in themselves, we can their students.” impact generations.”

As a strategic planner, Johnson Impacting future generations believes that, “Not only do people is exactly what Johnson and her perish from a lack of vision, but so husband Lewis intended when do organizations.” By encouraging they made a planned gift to TCC. planned giving, “TCC is preparing for She has had first-hand experience its future … today,” she said. To prointeracting with the students and spective members of the Eagle Legacy faculty at TCC while serving as an Society, she added, “I definitely Pam and Lewis Johnson instructor on campus. And while he encourage others to make planned may not have been at TCC, Lewis Johnson had gifts to TCC, because it is your opportunity to an equally positive experience when he began impact generations to come.” his education at a Florida community college.

If you would like to discuss a planned gift to Johnson said their decision to give was easy; TCC, please visit tcc.fl.edu/Foundation or call she was inspired by “TCC colleagues who are Robin Johnston at (850) 201-6067.

Wakulla Environmental Institute Gains Momentum

D

rive south from Tallahassee and in a short time you will enter Wakulla County, site of acres of national forest and wildlife refuges and one of the largest karst spring systems in the world, considered one of the five “hottest” biodiversity spots in North America. It is an outdoor paradise known for its laid-back lifestyle. Unfortunately, it is also known for its lack of economic growth and employment opportunities and, until recently, a lack of postsecondary education options.

Enter Tallahassee Community College.

What began as an idea to focus the resources and energy of the College on Wakulla County and more fully engage as a community partner has taken root with the birth of the Wakulla Environmental Institute (WEI).

One of the primary roles of WEI is to provide educational opportunities that revolve around the environment. WEI will become a force in the conservation movement as it offers training in land management to park and forest rangers, Fish and Wildlife personnel, and others. It will serve as the vehicle through which various TCC certificate and Associate in Science degree programs are offered.

WEI has already begun offering an A.S. in environmental science technology, along with water quality technician and Green Guide certificates. Students who complete these programs will be qualified for jobs in water quality monitoring and waste water treatment, as well as in the study of water-borne diseases. That is good

Wakulla Environmental Institute Executive Director Bob Ballard (far left) stands with Tallahassee Community College trustees Frank Messersmith, Eugene Lamb and Karen Moore, TCC President Jim Murdaugh, and trustees Dana Callen and Allison DeFoor during the recent groundbreaking ceremony for the Institute.

news to officials at agencies like the Department of Health, who have indicated that in the next five years a significant percentage of their current employees will be retiring.

Within the next year, WEI will add an oyster farming certificate and an A.S. in aquaculture management. Plans call for approximately six additional degree programs over the next five years, including hospitality and leisure services technology and agribusiness management.

A second, but equally critical role for WEI will be to help drive the creation of sustainable jobs through increased tourism to the area. WEI

staff will market the county as an international ecotourism destination, developing marketing plans and putting together tour packages.

WEI will also serve as a working demonstration of green building techniques. The facility will generate more electricity than it uses through the use of solar energy and wind turbines. It is expected that those who are interested in green building will visit the Institute to learn the latest concepts in this growing subfield of architecture and construction. In addition to classrooms and labs, the building will function as a meeting site for conferences and workshops. Organizers envision that ultimately the WEI campus will function as a community center for all of Wakulla County.

Barnett, Fronczak, Barlowe Architects have been chosen to develop the architectural plans for the Institute, and construction should begin in early 2014, with the Institute opening its doors in the fall of 2014. Plans call for the site to eventually include a 2,500-seat auditorium and eco-training center, multiple disciplinefocused classrooms, an eco-lodge and spa, and a Biophilia Center on the property.

Through all the growth and development that the Wakulla Environmental Institute is sure to bring, TCC has pledged to maintain the natural beauty and unique biosphere that makes Wakulla County such a special place.

Situated on 158 acres, property for the Wakulla Environmental Institute was recently purchased for $382,000.

The land includes three sinkholes, a massive underwater cave system, gorgeous wetlands, an upland prairie and piney flatwoods that are being restored.

TCC FOUNDATION NEWSLETTER 3 tallahasseeMagazine.com November–December 2013 133

President’s Circle Honor Roll

President’s Circle

C

onsidered the preeminent donor organization of Tallahassee Community College, the President’s Circle is made of up of individuals who contribute at least $1,000 a year for unrestricted use by the College. Despite the fact that unrestricted funds can be difficult to raise, membership is on the rise. This is thanks in part to the efforts of TCC Foundation Board Chair Susan Payne Turner. “I’ve made increasing membership in the President’s Circle the focal point of my presidency,” Turner explained. “Those funds are so critical because of their flexibility; they can be utilized to meet any number of needs,” she continued.

As an example, the TCC Foundation Board recently authorized the purchase of Starfish software with nearly $70,000 of previously donated unrestricted funds.

The Starfish software system is designed to Susan Payne Turner, TCC Foundation Board streamline communications, educational planning president and President’s Circle member. and intervention strategies. According to Sally Search, vice president for student affairs, “Our goal in adopting the Starfish software is increased retention and better communication across campus.” The system facilitates the tracking of student data, including attendance records and grade books, from the entire student population and within various sub-sets of that population. Because Starfish includes an advanced early alert system, intervention strategies can be maximized. This robust system will integrate with existing systems on campus including Blackboard, making communicating with students easier.

Academic advisors and faculty have spent the fall semester learning how to best utilize Starfish, and implementation is planned for the spring 2014 semester. “Because of the financial support of the Foundation and the purchase of Starfish, we will positively impact thousands of students. In particular, we will be able to do a much better job of directing resources to those highrisk students that need them,” concluded Search.

The purchase of Starfish software is only one example of how the Foundation uses unrestricted donations to best meet the needs of students and staff. To help meet those needs, please consider joining the TCC President’s Circle. For information, visit tcc.fl.edu/Foundation or call Robin Johnston at (850) 201-6067.

Jean Ainsworth Pamela S. Aveling Robert G. Ballard Margaret Banocy-Payne Richard Barnett Mark Bates Barney T. Bishop John Burch Pamella Butler Donna Callaway Walt Colón L. Finley Cook Charlotte Cummings Patrick H. Dallet Ann S. Davis Tom Deison Kim Dixon Janice Dunn C. Wayne Edwards Monte Finkelstein Julia Goldstein Robert B. Hall Major Harding Cherie Hodge Darrin Holloman Michael Illers Bret L. Ingerman Robin Johnston Kim Kelling-Engstrom Eugene Lamb Steven M. Leoni Stan Marshall Bradley C. Mitchell Karen B. Moore Rick Moore Mary L. Pankowski Susan Payne Turner Almena H. Pettit Russ Rainey James L. Rodgers Winifred Schmeling Sally Search Michele Shapley Barbara Sloan Allison Tant-Richard John Thomas Marjorie Turnbull Lei Wang Richard Weidner Polly A. White Donald Wilson Foy Winsor

TCC Foundation 2013-2014 Board of Directors OFFICERS:

DIRECTORS:

Susan Payne Turner, President Greg Thomas, President-Elect Pamella J. Butler, Vice President Allison Tant-Richard, Secretary R. Randy Guemple, Secretary-Elect Patrick H. Dallet, Treasurer Almena Hill Pettit, Treasurer-Elect Curtis B. Richardson, At-Large Officer C. Wayne Edwards, At-Large Officer Mary L. Pankowski, Past President

Pamela S. Aveling Max T. Clark Walter E. Colón, II L. Finley Cook Tom H. Deison Kimberly S. Dixon C. Wayne Edwards Kim Kelling-Engstrom Mike Illers Pamela A. Johnson

4 TCC FOUNDATION NEWSLETTER

134 November–December 2013

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Steven M. Leoni David Miller Randy B. Nelson Hemant Patel Bobby Pearce Russell B. Rainey Brian Rowland Winnie Schmeling Michele Shapley Jimmy Suber Elizabeth Tedio

Marcia Deeb Thornberry D. Christine Thurman Sherry VanLandingham Kevin Vaughn

EX-OFFICIO: Jim Murdaugh, TCC President Donna Callaway, District Board of Trustees Liaison Frank Messersmith, District Board of Trustees Liaison

Happy Holidays from our family to yours!

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»style Getaways

Cranes

On the Plain Watch as Most of the World’s Sandhill Cranes Make a Migration Pit Stop in Nebraska

By John Mooshie

At 6:30 a.m. in Kearney, Neb., the temperature is well below freezing. An almost-full moon has cast light over the Platte River, and I can barely make out what appear to be a number of large islands in the river. I’m standing in a fully enclosed viewing blind with 30 other photojournalists, waiting. The blind protects us from the elements but is not heated. Nebraska in March is cold … very cold.

I had been invited to Central Nebraska to experience one of the great migration stories on earth … that of the Sandhill Cranes. We have approached the river under the cover of darkness to prevent spooking the cranes. With cameras (no flash), scopes and binoculars in hand, and dressed in dark clothing to help us blend in walking to and from the blinds, we waited for dawn to arrive.

Shhhhhhh … no talking. Whispers only. Otherwise, we might startle the birds into a panicked and potentially disastrous departure. Also, part of the experience is listening to their sounds. Cranes are noted for their exceptional bugling calls, made possible by their especially long windpipe, sometimes heard up to three miles away.

Nearly 600,000 cranes, representing about 80 percent of the world’s population, descend and depend upon the Platte River somewhere around mid-February as their spring staging area for travel up north. They’ll reach peak numbers around midMarch and depart by April 15. The Platte Valley is ideally located along the Central Flyway migration route that takes the cranes from their wintering residences in the southern United States and Mexico to their breeding grounds in Canada, Alaska

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Nebraska’s Platte River offers an epic view every spring — the migration of Sandhill Cranes from their southern wintering spots their breeding grounds in northern climes.

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Melenbacker Photography

»style Getaways

and even Siberia. A few of the endangered whooping cranes as well as eagles, ducks, snow geese and shorebirds are among the other wildlife that migrate along this same route.

Sandhill Cranes are living dinosaurs. Fossils of wing bones have been discovered in this part of Nebraska. The species has survived because of its complex social behaviors, long-term care of its young and adaptability. Cranes have been around for 60 million years, the longest successful tenure on earth. In fact, the Sandhill Crane is the oldest living bird species and has remained virtually unchanged for the last nine million years.

The Platte River Basin is the only ecosystem along the migration route that fulfills all the requirements for roosting, resting and restoration. So the stopover is necessary for them to build up fat reserves necessary to sustain the cranes as they make their way through the strenuous nesting season up north. Each crane will add some 18 to 20 percent to its body weight by feeding on waste corn in the surrounding fields. Estimates have it that they will eat over 80 percent, or up to 1,600 tons of waste corn as the main part of their diet. The other 20 percent is found in the meadows in the form of seeds, grubs, worms, snails, small reptiles and rodents adjacent to the river.

As the dawn broke and my eyes adjusted to the grayness, I realized we The daily show from the were not alone. What I thought were traveling cranes includes islands in the river were, in fact, upward elaborate “dances” by of 50,000 cranes. They spend each night mated pairs. “roosting” on the shallow sandbars in the open channels of the river protected from possible predators like coyotes. The channels will normally be 500 feet wide with water depths of 6 inches or less. We’re told not to attempt to approach the birds on their roosts as one alarm call from a bird can send the entire flock into panicked flight, using up precious energy reserves and exposing the birds to hazards such as power lines … not to mention ruining the viewing experience of the many other visitors. At this time of the morning, the cranes shuffle up and down the river waiting for the sun to rise. Then, as the sun appeared over the horizon, the cranes began their day’s journey to feed and loaf in the surrounding fields. They lift off in waves, a systematic departure that really caught my attention. It was almost like a designated leader of a specific company of cranes would give the command to leave. Then, in roughly five-minute increments, other such groups would receive their “signal” and lift off for the

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Frontier Trails

Come for the Cranes, Stay for the History and Attractions in Central Nebraska The Great Platte River Road Archway (archway.org) is a unique piece of architecture resembling a covered bridge between two towers and spans Interstate 80. The 15 exhibits inside will transport you back to when the Overland Trails, transcontinental railroad and Lincoln Highway helped settle the west.

Its Pawnee Scout Exhibit is a moving reminder of the role the tribe played in westward expansion.

Car buffs will fancy the Classic Car Collection (classiccarcollection.org) featuring more than 165 vintage automobiles from the early 1900s to the 1990s.

The Lincoln Highway, celebrating its centennial this year, stretched 3,400 miles from New York City to San Francisco and was the forerunner to the present day Interstate Highway System.

The Stuhr Museum (stuhrmuseum. org) in Grand Island features an actual street scene in a 1890s railroad town and is one of the top living history museums in the country.

Other interesting attractions include an original Pony Express Station in Gothenburg, the historic Union Pacific depot at the 100th Meridian in Cozad, the Nebraska Wild Horse and Burro Facility at Elm Creek, the birthplace of Kool-Aid in Hastings and the MPH Motorsport Park where race and car buffs can safely test their cars and driving skills.

The Frontier Trails area of Nebraska offers a whirlwind of things to see and places to visit. Its historical past and modern-day attractions converge to create a wonderful experience for the entire family or the discriminating traveler who wants to depart from the ordinary. The Best Western Plus Mid Nebraska Inn & Suites in Kearney (308-234-2541) is the finest Best Western I have experienced.

A special crane watching festival (cranewatchfestival.com) is held in March. Morning and evening watch events are held daily at the Rowe Sanctuary (rowe.audubon.org) and roadside viewing sites abound.

140 November–December 2013

The Great Platte River Road Archway

Classic Car Collection

The Stuhr Museum ✽

Pony Express Station

✽

The Stuhr Museum building was designed by Edward Durell Stone, the architect who also designed Florida’s Capitol building.

tallahasseeMagazine.com

fields located within a three to eight mile radius of the river.

During the day when they are not feeding, the cranes “dance” to relieve the stress of migration and strengthen their pair bonds.

Cranes are monogamous and tend to pair when they are 3 to 6 years old. They have an elaborate courtship to help synchronize breeding readiness. Considered to be the most accomplished dancers in the animal kingdom, their moves include head bobbing, bowing, arching, jumping as high as 5 feet, wing flapping, running and twig tossing.

Once the birds left the river, we drove along the countryside to view the cranes as they surveyed the fields for food. Even though it was a sunny and clear day, the sky appeared to have black cloudlike formations — actually thousands of birds seeking their field destination. Seeing those “dark clouds” made me think of what the French and Germans must have felt during the Normandy invasion in 1944 as the allied planes made their way across Europe. The cranes travel an average of six miles per day and spend the day feeding, dancing, loafing and, on calm clear days, they’ll also ride the air currents.

The cranes migrating along the Central Flyway can fly up to 3,700 miles one way to the Bering Straits and up to 5,000 miles one way to Eastern Siberia. They are not large birds, and to conserve energy for their long migration they use the thermals to gain altitude and soar with the currents until they find another thermal to lift them up again.

Most will fly at an average of 3,000 to 6,000 feet but have been known to reach 13,000 feet. During their migration they’ll fly between 200-400 miles per day at about 38 miles per hour depending on the wind and weather conditions.

As sunset approached, we returned to the blinds to see the cranes return to the Platte River to roost. And in thousands of groups ranging from three to 300, they made their way back to the day’s starting point with such intense bugling, the sound has been indelibly etched in my mind forever.

It’s now 6:30 p.m., a full 12 hours from when we started. There is no question: The arrival of the cranes on the Platte River and the millions of other migratory birds that visit this area each year is one of the greatest wildlife spectacles on the continent. This witness to one of the world’s great migrations has been an experience I will never forget. n

Photos courtesy Kearney Visitors Bureau (Archway, Model T), Gothenburg Community Development Office (Pony Express) and Grand Island Convention and Visitors Bureau (Stuhr Museum)

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TALLAHASSEE MAGAZINE’S

2013

TOPSINGLES O F

T A L L A H A S S E E

P R E S E N T I N G S P O N S O R : PAT I E N TS F I R ST

4th Annual Tallahassee Top Singles Event July 20 | Hotel Duval

T

HE 2013 TALLAHASSEE TOP SINGLES EVENT boasted more than 300 attendees, some of who placed a bid on one of the 16 eligible bachelors and bachelorettes as well as luxury vacation packages all in the name of good fun and charity.

This year, the event raised more than $52,000 for the following charities: Big Brothers Big Sisters of the Big Bend, Cards for a Cure, Making Strides Against Breast Cancer, Cystic Fibrosis Foundation, Boys & Girls Club, Tall Timbers, America’s Second Harvest, American Heart Association, National Military Families Association, Mercy Ministries, Leon County Humane Society, Animal Shelter Foundation, Juvenile Diabetes Foundation North Florida Chapter, Dixon Camp Memorial Reef, Children’s Home Society/ Treehouse, Society Foundation, Capital City Youth Services and Kidz 1st Fund.

PRESENTING SPONSOR:

Photos by Jeb McVittie, Chuck Simpson and Jonathan Schillace. On-stage fashions courtesy of Cole Couture, and swag bag items courtesy of Colonial Candles, Patients First and Cole Couture. Auctioneer services donated by Joseph Kikta of Aaron Joseph & Company.

SPONSORED BY:

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Compiled by Cecelia Smith-Schoenwalder, Darius Thomas, Jason Dehart, Taylor Centers and Laura Bradley Photos by Shannon Griffin, Scott Holstein, Tristin Kroening and Jenna Reichert

144 Novemberâ&#x20AC;&#x201C;December 2013

tallahasseeMagazine.com

2013

Best of

Tallahassee

From small mom-and-pop restaurants serving up unique, sizzling dishes to fabulous, fashionable boutiques dressing us in all the latest trends, Tallahassee residents have a wonderful assortment of local businesses to choose from — for any good or service.

With so many enticing options, choosing can be the hardest part.

After tallying up votes from hundreds of local connoisseurs, we’ve put together a list of this city’s best eateries and bars, service providers, shopping spots and entertainment options. Whether you’re looking for the perfect steak dinner or a capable surgical practice, you’ll find the best options — in our readers’ humble opinion — right here.

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BESt o f Ta ll a h a s s e e

Bakery

The Cake Shop

From your plain vanilla and chocolate to specialties like Snicker’s Candy Bar and Chunky Monkey, The Cake Shop provides delicious cakes and cupcakes for special occasions or just to satisfy your sweet tooth.

Their fresh cookies include chocolate chip, snickerdoodle, peanut butter and chocolate-dipped pecan with chocolate chips. Honorable mention: Tasty Pastry

Breakfast

Jenna Reichert

The Egg cafe & Eatery

Food & Be v e rage Appetizer

Sage Restaurant

With its fresh ingredients and reputation for masterful, sophisticated preparation, Sage Restaurant has nabbed the No. 1 appetizer title.

Enjoy the perfect bite in the comfortably elegant atmosphere inside, or in the romantic setting provided by the outdoor patio. Either way, the food will be fabulous! Honorable mention: Bonefish Grill

Asian Restaurant Masa

Masa’s Asian-fusion menu creates

146 November–December 2013

dishes blending Eastern and Western cuisine everyone can enjoy.

The fun, modern environment is sure to put you in the mood for some menu favorites like Grilled Miso Chilean Sea Bass, Yellow Curry Lamb Chop, Stir-fried Tilapia and Masa Chili Chicken. Honorable mention: Azu

Bar Level 8 Lounge

What better way to enjoy cocktails, wine and beautiful people than atop the eighth floor of downtown’s Hotel Duval? The view from Level8

tallahasseeMagazine.com

is breathtaking, the couches are plush and the waitresses are at your service. Throw on your best attire, and come see the exquisite nightlife Tallahassee has to offer. Honorable mention: Midtown Filling Station

Barbecue Sonny’s Real Pit Bar-B-Q

Nothing satisfies a rumblin’ stomach quite like a plateful of hot, savory barbecue; and if you’re looking for the tastiest grilled dishes, Sonny’s has them in spades.

With classic favorites like baby back ribs, smoked turkey and char-grilled chicken (served alongside baked potatoes, freshly made coleslaw or barbecue beans), you’ll always get the greatest food and hospitality a Southern kitchen can offer.

Honorable mention: Piggy’s BBQ

For a casual, delicious breakfast, head over to The Egg for a cup of coffee or hot chocolate and some sweet beignets with apple butter.

The Egg offers some surprisingly yummy combinations, such as the peanut butter and jelly French toast. Of course, breakfast favorites like eggs benedict are also served. Honorable mention: Canopy Road Cafe

Brunch

The Egg cafe & Eatery

With a full brunch menu, The Egg has all the classics and more to satisfy your mid-morning cravings.

Unwind with a Mimosa or Poinsettia cocktail, and enjoy the shrimp and grits skillet. You can never go wrong with options like the French toast, huevos rancheros and specialty omelettes. Honorable mention: Mockingbird Cafe

Cajun Restaurant

Coosh’s Bayou Rouge

This Cajun-themed restaurant brings the best of the Bayou State right to your table. With a menu jam-packed with Louisiana-style dishes, guests can enjoy favorites like jambalaya, red beans ‘n’ rice,

crawfish etouffee, po’boys and seafood gumbo. Not in a Cajun mood? Coosh’s also offers classic hamburgers, salads and chicken wings. Honorable mention: Harry’s Seafood, Bar and Grille

Catering Black Fig

This year, Black Fig snagged the No. 1 catering company title. Catering everything from weddings to corporate events, their delicious, fresh cuisine is always presented with flair. Honorable mention: Klassic Katering

Celebration/Special Occasion Restaurant Cypress Restaurant

Coffee Shop Starbucks

Whether you’re craving a Caramel Ribbon Crunch Frappuccino or a simple cup o’ joe, Starbucks provides a wide variety of beverages that will satisfy even the most adventurous caffeine addict. Along with their coffee and classic café atmosphere, local stores offer free Wi-Fi and a delicious selection of sandwiches, salads, pastries and ice cream. Honorable mention: Eternal Grounds

Deli

Hopkins’ Eatery

This deli provides more than just your average sandwich. Favorites like the Ultimate Turkey and the Linda Special and a variety of salad meals keep customers coming back

for more. And it’s healthful, too!

Honorable mention: Publix

Dessert

Sage Restaurant

This Tallahassee favorite received resounding recognition for its classic, perfectly executed desserts. Enjoy rich, deep chocolate flavors in such desserts as the decadent flourless chocolate cake, or opt for a fresher sweet treat like

sorbet or blueberry rhubarb bread pudding. Honorable mention: The Cake Shop

Fine Dining

Sage Restaurant

Fine dining is about both flavors and atmosphere. Sage’s menu spans a wide variety of flavors and masterfully melds regional influences, including Southern and French, to produce some of the finest cuisine

Casual Dining

Chicken Salad Chick

It’s hard to go wrong with chicken and mayo. But Chicken Salad Chick exceeds expectations, with 15 different chicken salads to choose from — each with its own unique flavor — served in a bright, fast-casual setting. There are also deli sandwiches, side items and soups, and a cookie of the day for those who aren’t chicken salad fans. Honorable mention: Red Elephant Pizza and Grill Restaurant

Scott Holstein

To make a special evening a cut above the rest, bring the celebration to Cypress. Known for its sophisticated take on Southern cuisine, this restaurant won our readers’ votes for setting the scene

and providing perfectly sumptuous food to match the grandeur of any occasion. Honorable mention: Shula’s 347 Grill

tallahasseeMagazine.com November–December 2013

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in town — as evidenced by their multiple Best of Tallahassee 2013 wins! The setting is gorgeous but cozy, and the outdoor patio sets a charming, romantic tone for a relaxed evening. For any occasion, Sage Restaurant will be a sure hit. Honorable mention: Cypress Restaurant

Food Truck Street Chefs

Tallahassee residents flock to the Street Chefs truck for modern twists on classic comfort food items like “Not Your Mama’s Grilled Cheese Sandwich.” Established in 2011, the truck and its chef, Rebecca Kelly, have quickly made a name for themselves as Tallahassee’s “best” food on wheels!

Honorable mention: Mobi

Hamburger Vertigo Burgers and Fries

The No. 1 spot for hamburgers this year went to Vertigo, home to some of the juiciest, funkiest burgers in town. The modern building provides a no-frills setting to enjoy such favorites as the Vertigo Burger, a beef patty with fried egg, applewood bacon, grilled jalapenos, sharp cheddar and Vertigo sauce, and the Greak Out, with a lamb patty, tzatziki sauce, fresh tomato, kalamata olives, red onion, feta and pepperoncini peppers. Honorable mention: Five Guys Burgers and Fries

Happy Hour 101 Restaurant

Whether you work nine to five or just want to enjoy a night out with

friends, 101 has a happy hour for you! Guests can choose from a selection of delectable martinis, two-for-ones and a bevy of other drinks. And they have not just one, but two happy hours to choose from — from 4 to 7 p.m. or 10:30 p.m. to 12:30 a.m.

Honorable mention: Level 8

Hibachi Osaka

This hibachi steakhouse provides dinner and a show with chefs seasoning and preparing your meal right in front of you. Dinner favorites like Osaka Umi No Sachi (scallops, lobster and shrimp) and the Osaka Chef Special (steak, shrimp and chicken) are served with soup, salad, fried rice, Japanese noodles, vegetables and dessert — a meal that’s sure to leave you satisfied

as well as entertained. Honorable mention: Japanica

Italian Restaurant Bella Bella

Take your taste buds to Italy with a trip to Bella Bella. This locally owned and operated restaurant has a cozy atmosphere with all the classics to satisfy your cravings: Capellini Marinara, Fettuccine Alfredo, Manicotti, Lasagna, Chicken Parmesan and Eggplant Parmesan. Honorable mention: Carrabba’s Italian Grill

Lunch Sage Restaurant

Sage offers delicious creations for lunch-goers looking for a fine meal. The Bistro, a sandwich with brined and roasted turkey breast, French Brie, spinach, sour apples and Dijon mustard dipping sauce is a tasty delight, while the watermelon, tomato and cucumber salad refreshes your taste buds on even the hottest Tallahassee day. Honorable mention: Hopkins’ Eatery

Multiple Category Winner!

Appetizer, Lunch, Dessert, Fine Dining & Locally Owned Restaurant Sage Restaurant

Scott Holstein

As a winner in so many categories, it comes as no surprise that Sage Restaurant also received voters’ recognition as Tallahassee’s best locally owned restaurant. Bouncing back from a fire in late 2011, the restaurant was said to have been reincarnated — and better than ever. If you haven’t already, give Sage a try. Honorable mention: The Front Porch

Terry White, Owner/Executive Chef, Sage Restaurant

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Outdoor Dining The Front Porch

Tristin Kroening

Located in the heart of Midtown, The Front Porch mixes Southern comfort with fresh seafood to make for one of the finest casual dining experiences in Tallahassee.

Stop by for dinner or a special Saturday/Sunday brunch.

With their innovative dishes and outdoor setting, the menu and the atmosphere will always delight you.

Honorable mention: Food Glorious Food

Martini/Cocktail Level 8

This modern downtown rooftop bar at the Hotel Duval is the perfect setting for any get together. The signature martinis are to die for, and the upscale environment sets the bar high, keeping this rooftop bar at the top of our reader’s list. Honorable mention: Bonefish Grill

Mexican/Latin American Restaurant El Jalisco Restaurant

In the mood for sizzling enchiladas and frozen margaritas? Make your way to El Jalisco, where they do Mexican cuisine to perfection. Enjoy delicious two-for-one margaritas and entrees from a menu that’s sure to satisfy your taste for something from south of the border.

Honorable mention: Morelia’s Mexican Restaurant

Pizza

Momo’s

After devouring a slice at Momo’s, chain pizza simply is not gonna cut it. From the Johnny Cash posters to the ear-shattering punk music, the restaurant has an unmistakable “hole-in-the-wall” vibe, while the newly expanded dining area at their

flagship Tennessee Street location allows a lot more seating, with plenty of room for large parties.

Honorable mention: Barnaby’s Family Inn

Seafood Market Southern Seafood

Whether you’re looking for fish, shrimp, oysters, scallops, crab or lobster, these guys have you covered. Unloading the bounty from local fishing boats every day, Southern Seafood brings the ocean’s freshest choices right to Tallahassee’s front door. Honorable mention: Capital Seafood Market

Seafood Restaurant Bonefish Grill

With countless perfectly cooked, succulent seafood items to choose from, in addition to delicious “turf” options for those who do not enjoy their food from the “surf,” it’s no wonder Tallahassee selected Bonefish Grill as its favorite place to chow down on fish. Don’t miss out on their signature appetizer, the Bang Bang Shrimp. Honorable mention: The Front Porch

Sports Bar

Primetime Lounge and Restaurant

With 40 high-definition televisions, two 15-foot projector screens and gourmet menu choices, Primetime has revolutionized the way you watch sports. Guys, grab your favorite brew, and ladies, order a delicious cocktail from the oneof-a-kind frost-top bar. Relax and enjoy the lounge ambience and upgrade your sports bar experience. Honorable mention: AJ Sports Bar and Grill

Steakhouse

Marie Livingston’s Steak House

Dining at Marie Livingston’s is upscale yet comfortable and always a special treat. It’s not just a steak house that serves up savory cuts of prime rib or marbled beef, it’s a Tallahassee tradition, and newcomers owe it to themselves to make it a priority to visit. Honorable mention: Shula’s 347 Grill

Sushi Masa

For another year, Masa has held its recurring title as the No. 1 sushi restaurant in town — and with

good reason. This Japanese fusion restaurant packs bold, delicious flavors into each finely crafted, authentic roll. Come for the sushi; return to try everything else on the menu. Honorable mention: Osaka Japanese Hibachi Steakhouse

Wine

The Wine Loft

Located in Midtown, The Wine Loft features a variety of worldly wines and bartenders who love to experiment. Perfect for parties large and small, or simple solitary reflection, The Wine Loft is conveniently located in Midtown and ready to help you relax and enjoy the evening. Honorable mention: Clusters & Hops

Wings

Wingstop

After being voted best in town for the seventh year in a row, it’s safe to say that this joint is the ultimate source for chicken wings. With three locations in the Tallahassee area, Wingstop offers a variety of homemade sides and 10 mouthwatering flavors for their wings, including Cajun, Lemon Pepper, Garlic Parmesan, BBQ and Louisiana Rub. Honorable mention: Hurricane Grill and Wings

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S erv i c e PRoviders Accounting Services

James D. A. Holley & Co.

Leave the tough number crunching to the professionals. With specializations that include auditing services, tax and accounting services, strategic tax planning and financial planning, James D. A. Holley & Co., founded in 1946, is sure to leave you feeling relaxed and reassured that the job is being done right. Honorable mention: Carroll & Company

Air Conditioning/ Heating

Alterations

Auto Repair

Helga’s Tailoring and Alterations

Auto & Tire Super Service Center

Get your clothes fitting like a glove.

Helga’s does professional alterations, giving clients the satisfaction of a custom fit on all of their clothing. Additionally, clients can ask for re-cut tailoring to repurpose old clothing, or custom tailoring to help your clothes keep up with changes in your body. Honorable mention: Nancy’s Alterations

Assisted Living Facility

Benson’s Heating & Air Conditioning

Summers in Tallahassee can be brutally hot and humid. That’s why you need a dependable heating and air conditioning company to help you keep your cool. Benson’s is proud to have provided North Florida and Southern Georgia with 24/7 service for more than 30 years.

It’s a safe bet they can take the heat. Honorable mention: Keith Lawson Company

St. Augustine Plantation

For compassionate care from a supportive, specially trained staff, Tallahassee has chosen St. Augustine Plantation as its best assisted living facility. The community provides a unique, friendly environment for residents with Alzheimer’s disease and dementia. Honorable mention: Westminster Oaks

Keeping your vehicle well maintained is critical to safe driving.

Whether you need tires, repair or regular maintenance, Auto Super Service Center has five convenient locations in Tallahassee ready to keep you on the road and happy.

Honorable mention: Perdue’s Automotive Center

Banquet Facility Hotel Duval

With four beautifully designed ballrooms and boardrooms, Hotel Duval offers the best in banquet facilities.

Whether your function is small and intimate, or on a much bigger scale, guests will dine and socialize in luxury. Honorable mention: Goodwood Museum & Gardens

Carpet Cleaner Stanley Steemer

With its unmistakable big yellow vans, Stanley Steemer has for many

years served households and businesses in Tallahassee. The company offers cleaning for whatever’s underfoot, including hardwood, tile and carpet floors. And if your ventilation system is dirty, Stanley Steemer will clean that, too. Honorable mention: Miller’s Carpet & Upholstery Cleaning

Child Care Provider The Growing Room

The Growing Room promises to provide personalized, quality childcare to your little tots. Growing Room has made a tangible difference throughout the Southeast, touching countless lives and families. Decisions are made locally, giving parents the peace of mind that comes with close-knit, personalized care. Honorable mention: Annsworth Academy

Chiropractor Gene Jenkins, D.C.

Enjoy a healthier back and a better life. The voters agree; Jenkins will help you do just that, combining plenty of experience with great care. With a properly aligned back, patients can enjoy life without limitations. Honorable mention: Ryan Fenn, D.C.

Automobile Dealer Proctor Auto Group/ Honda

Scott Holstein

Once again, the selection of makes and models, combined with a dynamic sales staff and impeccable service have earned top honors for the Proctor dealerships, the name in local car sales for more than 100 years. Proctor is the No. 1 Honda dealership in Florida and also sells Acura and Subaru vehicles.

Honorable mention: Dale Earnhardt Jr. Dealerships

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Tristin Kroening

Electrical Company

Lawson & Lawson Electrical Services, Inc.

The good folks at Lawson & Lawson have more than 200 years combined experience in the electrical trade (that’s a lot of wiring). When they arrive on site you can be sure they won’t leave until the job is not only just done, but done right, and in a cost-effective manner, too. Honorable mention: Talquin Electric

Civic Club Rotary Club

“Service Above Self.” That is the goal, and the ideal, of Rotary Club International. Members strive to help at-risk kids as well as stamp out illiteracy, poverty, hunger and develop other worthwhile projects.

They support educational programs, international exchanges and career development. Honorable mention: Children’s Home Society

Computer Repair/ Services Tri-C

Computer troubles can be some of the most vexing of all. When

it’s time to call in a professional, opt for experience. With over 80 years of combined experience, Tri-C Systems, now partnered with Electrical & Computer Resources, serves more than 200 regional businesses in more than 20 industry markets. They specialize in solutions for consumers, commercial businesses, education and government institutions. Honorable mention: On Call Computer Solutions

Dance Studio Sharon Davis

Sharon Davis’s dance studio, established in 1977, has once again been named Tallahassee’s best.

The studio has grown tremendously

since its beginning, when it had only two instructors. The studio now teaches children ballet, en pointe, tap, hip-hop and lyrical dance.

Honorable mention: Tallahassee Dance Academy

Day Spa So Pure Salon and Spa

Need a little good, old-fashioned R&R? So Pure is ready to get you feeling like new again, with a wide variety of services, including facials, body scrubs and massage therapy, in addition to salon services. Let go of all of the stress, hustle and bustle for a little while and emerge rejuvenated. Honorable mention: Millennium Nail and Day Spa

Dentist Office Russell B. Rainey, DMD

From simple cleanings to more involved dental procedures, Dr. Rainey’s office and staff will certainly give you something to smile about — and improve and protect your smile while they’re at it.

Honorable mention: Robert S. Murrell, DMD

Dermatology Practice

Dermatology Associates of Tallahassee Keep your skin clear, bright and youthful with this top team of dermatologists. With treatments for skin issues ranging from acne to shingles, in addition to a skin cancer management team, Dermatology Associates has the solution for any problem that ails your skin. Honorable mention: Dr. Pamela Kennedy

Dry Cleaner

O’Brien’s Shamrock Cleaners

Shamrock will get your clothing as clean as when you bought it.

The professional and pleasant staff, combined with the carefully cleaned finished product, will keep you coming back time and time again. Honorable mention: Blue Ribbon Dry Cleaning

Financial Institution Capital City Bank

Selected as the best financial institution for another year, Capital City Bank has 70 offices spanning Florida, Georgia and Alabama. This

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Family Physician/ Practice Patients First Medical Center

Scott Holstein

“When you need a doctor, not an appointment.” When you need treatment as quickly as possible (without high emergency room costs), or are looking for a primary care doctor with convenient hours, Patients First is a perfect fit. Top-notch care meets convenience and efficiency, getting you the help you need when and where you need it. Honorable mention: Tallahassee Primary Care Associates

institution’s bankers provide personal service to every customer, and the company is an active and generous member of the Tallahassee community. Honorable mention: First Commerce Credit Union

Fitness Instructor Sweat Therapy Fitness

Sometimes, to train hard it takes a good fitness instructor willing to kick your rear end into shape.

Whatever your goals or fitness level, the pros at Sweat Therapy will help you get where you want to be via an assortment of fun classes and programs. Honorable mention: Premier Fitness

Flooring ABC Abbey Carpet and Floor

The professionals at ABC know that selecting a floor for your home can be an overwhelming decision, so they’re on the spot

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to make the job easier. With one of the largest floor covering showrooms in the area, the store features a large selection of hardwood, ceramic, laminate, carpet, vinyl and area rugs for your commercial, residential and new construction needs. Honorable mention: Brian Barnard’s Flooring America

Florist

Designs by Darin

Make your wedding and special occasion blossoms pop. Designs by Darin’s attention to detail and expertise in the art of styling ensures your flowers will make an impression that lasts a lifetime. Honorable mention: Blossoms Flowers

Gym/Health Club/ Fitness Facility Premier Health and Fitness Center

This gym is more than just weights,

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treadmills and stationary bikes.

Along with their childcare and fitness services, Premier offers a variety of group classes and indoor amenities — including three racquetball courts, two heated pools, a jogging track, and an NBA-sized basketball court. As an added bonus, they have saunas, steam rooms and a Tropical Smoothie Café to help you wind down after workouts. Honorable mention: Gold’s Gym

Hotel

Hair Salon/Studio

Insurance Agency

So Pure Salon & Spa

Tame your mane with the best hair salon in Tallahassee. Their services range from simple haircuts to conditioning treatments to color.

Whether your stylist is “New Talent” or at the “Director” level, you will surely be pleased with the way they transform your locks. Honorable mention: Dream State Salon

Hotel Duval

Next time you host visitors in town, make sure they stay at the best place possible: Hotel Duval.

The modern, elegant atmosphere and central location will let them experience the best this city has to offer — and did we mention that the hotel also houses the popular steakhouse, Shula’s 347 Grill?

Honorable mention: Aloft

Demont Insurance

This family owned and operated insurance agency has been providing Florida residents with insurance for almost 50 years. Demont Insurance provides life insurance, coverage on automobiles, homes, boats and other recreational vehicles. Honorable mention: State Farm

Interior Design Firm Design & More

Their slogan reads, “From ceiling to floor, wall to wall, we can provide it all.” And Tallahassee’s voters agree.

Design & More is a full-service interior design firm and a retail showroom with everything needed to get your home looking freshly fabulous.

Honorable mention: TIE Jackie Jackie McHaffie and TuTu Divine

Landscaping/ Lawn Services Esposito Lawn and Garden Center

Since 1969 Esposito has served North Florida and South Georgia’s lawn maintenance, landscape design and floral needs. With expert nursery specialists and more than 40 years experience, Esposito has you covered from the ground up! Honorable mention: Tallahassee Nurseries

Limo Service Mike’s Limousine

Mike’s makes going to a party a party unto itself. North Florida

and South Georgia’s primo limo provider carries clients in sumptuous splendor to stylish events throughout the region. Mike’s offers a complete fleet of party buses, charter buses and custom limos perfect for every party and occasion. Honorable mention: Top Hat Limo and Sedan Service of Tallahassee

Moving Company Mike’s Moving

Moving is stressful enough: the packing, the planning … leave the loading and transportation to Mike’s, which has been taking care of the region’s moving needs for more than 20 years. In addition to residential and commercial moving services, Mike’s also offers Go Mini Portable Storage containers.

Honorable mention: AMWAT

Nail Salon

So Pure Salon & Spa

Need to unwind? So Pure’s manicures and pedicures will put you in complete bliss. All services come with a salt scrub massage that’s sure to reduce tension and stress.

Specialty services like the Caribbean Therapy and Stress-Fix use soothing milk baths, exfoliating sugar scrubs and mineral-rich salt scrubs to leave your skin soft and smooth.

Honorable mention: Royal Nails

Obstetric/ Gynecological Practice North Florida’s Women’s Care

Voted again as Tallahassee’s best, North Florida Women’s Care strives to provide a pleasant and comfortable visit for women of all ages.

Services include gynecology, infertility, obstetrics and ultrasounds.

Their team of physicians and nurse practitioners are always ready to assist you. Honorable mention: Gynecology & Obstetrics Associates

Optometry/ Ophthalmology Practice Eye Associates

From iLasik to cataract and glaucoma treatment, Eye Associates will have you seeing straight in no time. Aptly located at number 2020 on Fleischmann Road, this practice

does it all — from serious vision issues to vision correction services, with a full-service optical center and same-day contact lenses.

Honorable mention: The Hour Glass

Painter Superior Painting

“Expect the best” from Superior Painting. Their professional craftsmen do immaculate work, including paint, repair, staining and removal. This is their sixth year holding the title of Tallahassee’s best painter. Honorable mention: K & C Painting Services

Pediatric Physician/ Practice TPCA Pediatric Practice

The physicians at TPCA are dedicated to providing the Tallahassee area with the best medical care possible for children. Their practice includes family doctors, specialists and trained pediatric staff, all focusing on the growth and development of young patients.

Honorable mention: North Florida Pediatrics

Financial Advisor

Six Pillars Financial Advisors

Scott Holstein

With comprehensive services ranging from financial planning to employee benefit plans, Six Pillars has the resources to help out with both personal and professional financial advising needs. Enjoy a relationship built on trust, with competent professional advice, continual communication and prompt personal service. Honorable mention: Merrill Lynch

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Pest Control Service Paul’s Pest Control

If your home is under attack by indoor or outdoor pests, it may be time to call Paul. Paul’s Pest Control is a family-owned business and has been “getting ’em all” in the Tallahassee area since 1971. Offering a top-notch and eco-friendly treatment plan, their services include pest and termite control, wildlife removal, fire ants, elimination of bed bugs, lawn service and WDO real estate inspections. Honorable mention: Massey Services Inc.

Veterinary Clinic

North Florida Animal Hospital

Keep your beloved pets in top shape with the wide range of services provided at North Florida Animal Hospital. NFAH offers wellness programs that will help prevent illness through vaccinations, physical exams and blood tests for your furry friends.

Dental care, boarding, grooming and hydrotherapy are also available. Honorable mention: Westwood Animal Hospital

Phone Service Provider Verizon

Photographer

Kira Derryberry

When Derryberry takes photos, she captures more than a moment; she is celebrating the natural beauty and personality in each of her subjects.

Whether she’s taking senior portraits, engagement photos or headshots, her photos dazzle and impress.

Honorable mention: Dina Ivory

Plumbing Service

Keith McNeill Plumbing

Who you going to call when the wrong fixture gets clogged at the most inconvenient time? Likewise, who are you going to reach out to if you want to completely remodel your bathroom? Doesn’t matter if your plumbing problem is big or small, Keith McNeill gets the job done right the first time. Honorable mention: Keith Lawson Company

Pool Repair/Service Company

Barksdale Custom Pools

With over 15 years experience in the Tallahassee area, Barksdale is the go-to company for all your swimming pool needs. They specialize in custom shaped pools, swim-outs, tanning shelves, salt sanitation

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systems, renovations and repairs, and equipment installations. Their use of top-quality products and the newest techniques guarantee customers will have the best pool possible. Honorable mention: Terry’s Pool Service

the business. Six million clients use ADT, making it the largest alarm company in the United States and Canada. So when you’re ready to build a solid foundation for home security, give them a call.

Honorable mention: SafeTouch

Real Estate Agency/ Agent

Sign Company

The Naumann Group Real Estate, Inc.

There are some fine homes in Tallahassee, and if fine living is your goal, Jason Naumann and his associates are well versed in the local real estate market and can certainly help you make your connection.

Their skill and expertise will make you feel right at home. Honorable mention: Coldwell Banker

Roofing Repair/ Services Rowe Roofing

There was a lot of rain this summer in Tallahassee, and the last thing you need is for your ceiling to drip, drip, drip. But don’t worry. Rowe Roofing offers 24/7 leak repair, and the people are fantastic. They ought to be, they’ve been in the roofing business for 40 years. Honorable mention: Tadlock Roofing & Solar

Security System ADT

America’s No. 1 home security company is one of the oldest, most trusted and well-known names in

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Apogee Signs

North Florida’s premier sign shop, Apogee prides itself on meeting the highest standards with every project and focuses on providing customers with high quality, effective signage. Specializing in signage, engraving, repair services and much more, the team will ensure your sign projects are handled efficiently, from start to finish. Honorable mention: Signs Now

Spa

So Pure Salon and Spa

For a full day of pampering, Tallahassee’s choice is So Pure Salon and Spa. Their wide variety of treatments and services make it a clear choice for anyone who needs to recharge and take a break and rejuvenate. Honorable mention: Millennium Nail and Day Spa

Sports/Physical Therapy

Tallahassee Orthopedic Clinic

With physicians whose experience spans everything from sports injuries to orthopedic trauma, the

Scott Holstein

Can you hear me now? Well apparently, we still can. Verizon continues to rise to the top of the phone service providers in Tallahassee, maintaining outstanding network coverage and service for all your phone needs. Honorable mention: CenturyLink

BE St of Tallahassee

Tallahassee Orthopedic Clinic is ready to get you shipshape. They provide comprehensive musculoskeletal care to patients in North Florida and South Georgia, seeking to provide the highest quality services to patients of every age and skill level, helping them regain and maintain a healthy, active lifestyle.

Honorable mention: Tallahassee Orthopedic & Sports Physical Therapy

Surgical Practice Southeastern Plastic Surgery

Specializing in cosmetic surgical procedures, the physicians at Southeastern Plastic Surgery have the special touch to make anyone feel confident with their appearance. The credentialed staff strives to make patients comfortable with whichever procedure they’re undergoing by answering questions and providing a relaxing and reassuring environment. Honorable mention: Tallahassee Surgical Associates

Tree Service

Miller’s Tree Service

Trees around your house need checking on a regular basis to make sure they’re not going to wind up in your living room. That’s where Miller’s Tree Service comes in.

Miller’s can prune or remove a tree before there’s a problem, or clean up the debris afterward. Honorable mention: AAA Tree Service

Wedding Planner John Gandy Events

Every couple wants a perfect wedding, but executing the perfect celebration can be difficult, stressful and time consuming — unless you’ve hired a good planner.

Leave the details to Tallahassee’s top pro and get the wedding of your dreams, within your budget, without spending all of your time.

Honorable mention: Sarah Ennis, Klassic Katering

Wedding Venue

Goodwood Museum & Gardens

A dream wedding needs a fantastic, dream-like setting. Luckily, Tallahassee runs the gamut from gorgeous lakeside churches to historic plantations. This year, Goodwood won our readers’ recognition as the best, most romantic locale to tie the knot. Honorable mention: Honey Lake Plantation

Weight Loss/Control Program

Fit: Weight Loss and More

Take control of your body and your life with confidence. Help and support from Fit will help you get there with a customized program unique to your needs, leaving you healthier and happier. Honorable mention: Weight Watchers

s ho ppin g Cosmetic Vendor

Eyeglass Store

Want to mix up your look? Explore Sephora’s products for makeup, skincare, fragrance, hair and nails.

Sephora’s experts offer free express sessions at their two Governor’s Square mall locations to teach you the techniques behind smoky eyes, essential eyeliner, faux lashes, perfect lips and flawless foundation.

Honorable mention: Ulta

When you walk into The Hour Glass, you’re greeted by a friendly customer service team eager to help with your optical needs. With rapid prescription turnaround times, thorough eye examinations and a large variety of frames, The Hour Glass offers more of what meets the eye! Honorable mention: Visionworks

Sephora

The Hour Glass

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Gift Store My Favorite Things Looking for the perfect gift? My Favorite Things supplies dinnerware, flatware, personalized gifts and kitchen cookware. My Favorite Things’ bridal registry is a first stop

for the newly engaged and it’s great place to find the perfect baby shower gift. Honorable mention: The Grey Fox

across the city have been frosting themselves with fine jewelry from The Gem Collection, which has once again nabbed the title of Tallahassee’s best jewelry store.

Since 1977, Don and Dorothy Vodicka have outfitted the city’s most stylish denizens with such beauties as Pandora charms, engagement rings and Rolex watches. Honorable mention: Robert’s Jewelry & Designs

Jewelry Store

The Gem Collection

Ladies and gentlemen alike

Kids’ Clothing Pink Narcissus

The fashions from Pink Narcissus let you dress your kids in style. The beautiful prints and friendly atmosphere will make shopping with your child fun and easy. The bright, vibrant colors of Lilly Pulitzer will make your children stand out on any occasion. Honorable mention: Chameleon

Antique Shop Peculiar Goods

No matter who you are, something is bound to catch your eye when you step into this fragrant boutique.

Peculiar Goods is a vibrant and colorful shop full of interesting items, presenting a variety of vintage goods and an ever-changing mix of old-fashioned pieces. So, whether you’re decorating your house or searching for that perfect gift, you’re bound to find something here. Honorable mention: Killearn Antiques

Locally Owned Shop Narcissus

Narcissus brings the styles of high-fashion New York to their shop in Tallahassee. The staff is always available to help you find exactly what you need. From formal clothes to bathing suits and lingerie, Narcissus has you covered from head to toe. Honorable mention: So Pure Salon & Spa

Men’s Clothing

Tristin Kroening

Nic’s Toggery

Furniture Store

Furniture Showcase & Design

Discerning homeowners seeking the finest appointments to their Tallahassee homes (and perhaps second homes) have come to rely on the exquisite furnishings offered by the McLaurin family.

Here, customers are treated like family, and they walk away with not only fine furniture but also new friends. Honorable mention: Turner’s Fine Furniture

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There’s a time and a place to look the best, but the associates at Nic’s believe it’s all the time — and every place. Nic’s has been the place for men’s clothes for 60 years.

Consultants are eager to help you choose the professional style, shoes and accessories that work for you.

Honorable mention: Jos. A. Bank

Nursery/Garden Center

Tallahassee Nurseries

Welcoming patrons with shady arbors, soothing fountains and luscious gardens, Tallahassee Nurseries is the place to go for all of your landscaping needs. Brick pathways wind throughout the beautiful grounds and let you see all the nursery has to offer, providing

a remarkable shopping experience complete with a gift shop, garden center and greenhouse.

Honorable mention: Esposito Lawn and Garden Center

Women’s Accessories/ Shoes Narcissus

Does your outfit need something more? Narcissus provides the most popular, high-end brands to complement your ensemble. From sandals to stilettos, Narcissus’ staff can help you find the perfect shoe for any occasion. And whether you need a great gift or just something to put the “icing” on your look, Narcissus has your jewelry needs covered. Honorable mention: Cole Couture

Women’s Clothing Pink Narcissus

You’re sure to find the outfit you need in this exclusively Lilly Pulitzer shop. Pink Narcissus is chock full of all things Lilly — dresses, bathing suits, shoes and accessories.

Always stocked with this season’s best, Pink Narcissus will keep you looking stylish. Honorable mention: Cole Couture

Shannon Griffin

E n te rtainment Community Event Springtime Tallahassee

It’s no wonder Springtime Tallahassee attracts more than 70,000 spectators; the whole family can find something fun to do at Tallahassee’s signature annual event. The Grand Parade has over 100 floats, including the Springtime Krewe floats, marching bands and dance groups. Kids can get their faces painted, ride ponies and play with clowns. Honorable mention: Heart Ball

Golf Course

Golden Eagle Golf & Country Club

This lush golf course was planned for those who expect the best. The Tom Fazio-designed 18-hole course is tucked away within Golden Eagle Plantation. Honorable mention: SouthWood Golf Club

Entertainment Venue SouthWood

More than just a residential community, SouthWood offers lush

green parks, a bustling Towne Center and live community events.

Join in on the annual festivities like the spectacular display of fireworks on the Fourth of July or participate in the Turkey Trot. Whatever the time of year, SouthWood is the place to be for community, charitable and leisure events. Honorable mention: Donald L. Tucker Civic Center at Florida State University

Place to be Seen So Pure Salon and Spa

At So Pure, you’re guaranteed to leave looking and feeling totally different than you arrived. Customers can choose from a variety of services, including massage, hairstyling, makeup, photography and

so much more. After an experience here, you’ll feel like a new person, from head to toe. Honorable mention: Level 8

Place to Take the Kids Tallahassee Museum

A thrilling combination of history, wildlife, nature and entertainment, Tallahassee Museum is more than your typical museum. Visitors can tour a 19th-century homestead, take a peek at Florida’s only zoological collection of native wildlife, or get a bird’s-eye view of the natural world with the high-flying zip lines and tree-to-tree adventure courses. It’s great fun for the whole family! Honorable mention: Fun Station n

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Five People Reinvent Their Working Lives

Photos by Scott Holstein While our fathers and grandfathers might have spent their entire careers with the same company, parting ways at 65 with a pension and a gold watch, it’s pretty much a concept lost in the mists of time. In fact, a Forbes magazine article about the “new normal” says millenials expect to stay in their jobs less than three years. However, even though many of us are on the move, it’s often doing the same sorts of things — just a little higher up the organizational chart or for a different company.

But every so often there comes a person who hits the “reset” button, does a 180 or otherwise chooses a new career that is nothing like the one he or she had before. Here are the stories of five people who made the big switch — and who, perhaps surprisingly, are finding that what happened in their “old” job resonates in their new one.

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»feature Second acts

Not Quite Ready to Retire, He Finds a Nonprofit Niche

I

n 2009, after working for 35 years as an IBM client executive, Mark Baldino decided it was time to downshift and began working as an IBM reseller out of Gainesville. Three years later, he made a shift of an entirely different caliber, becoming the president and chief executive officer for Elder Care Services.

“I’d always wanted to volunteer full time,” Baldino recalled, “but it just didn’t seem reasonable at this stage of my life to do that; I still wanted to continue to do something work-related. One morning I pick up the paper and I read that Jim Croteau, who was the president and CEO here, was retiring.”

Baldino originally left his career at IBM for a couple reasons — primarily from a desire to travel less and also because of a changing work environment. He had been responsible for cultivating the relationship between IBM and governmental and educational institutions and had always loved it, but the workplace changed with the times.

“When you grow up doing things a certain way and you enjoy certain things about what you do, and then things change, it’s not quite the same; it’s not as much fun anymore,” he said.

So, in February 2009, when IBM came out with retirement offers, Baldino took the package. At 59, he wasn’t ready to retire just yet, so he took an offer for an IBM resale job in Gainesville.

He recalls seeing Croteau’s retirement announced in the newspaper and likens it to divine providence.

“I didn’t want to do this work anymore. I’d been doing it all my life, and I wanted to try something different,” said Baldino. After some deliberation and discussion — both with Croteau and his wife — Baldino started at Elder Care Services in June 2012.

As different as the jobs might sound, Baldino maintains there is a lot of similarity.

“Everything you do is about sales. I don’t care what your profession is … you’re selling something,” he pointed out. “I see my job

here as a salesman; I’m selling who we are, what we do and why what we do is important.”

However ubiquitous sales are, work environments certainly change across entities — especially from for-profit sales to nonprofit services.

“There are a lot of pressures that I came from that don’t exist here, because you just don’t have that downward pressure from management,” Baldino noted. “You don’t have those quotas, the weekly cadence calls … I mean, here everybody just goes about their business. But I think that those approaches are going to have to change, and we’re starting to look at things we can do differently.”

One of the biggest shocks for Baldino was the difference in compensation. Additionally, the recent state of the economy has meant additional cuts to nonprofit entities like Elder Care Services, often forcing them to downsize or drop entire programs.

Such was almost the case for Elder Care Services’ Meals on Wheels, after the federal sequester cut a total of roughly $41,000 from the program’s budget. Around the state these cuts forced similar nonprofits to make tough decisions. But where many saw loss, Baldino saw an opportunity.

“If you look at what’s happening around the state, they’re cutting people or they’re cutting meals,” said Baldino. “We didn’t do either. We created a new fundraiser ... and between that and a couple campaigns out to the community, we raised just a little bit more than they took away, so we never had to stop serving anybody.”

The contrast between his experiences in the for-profit and nonprofit world have led Baldino to a clear realization.

“I think that there’s an imbalance in the way that the not-forprofit world is compensated and the way we’ve been viewed by people outside of the not-for-profit world,” he said, pointing out the expectation that nonprofits fulfill their missions and sustain their programs despite low wages and inadequate funding. “I think that’s truly a challenge,” he concluded. // Laura Bradley

“When you grow up doing things a certain way and you enjoy certain things about what you do, and then things change, it’s not quite the same; it’s not as much fun anymore.” — Mark Baldino

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Âťfeature Second acts

Mark Baldino President and CEO, Elder Care Services

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Âťfeature Second acts

Grayal Farr Archaeologist

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»feature Second acts

After the Army, He’s Diving to Discover History

I

n 1994, Grayal Earle Farr left the Army after 26 years of service. While this is often a jarring experience, Farr had a clear sense of home and direction, both of which guided him straight into a new, exciting field: archaeology.

“My last 11 years, which were extremely satisfying, were part of a little classified special operations unit. So we trained to be in countries … to provide intelligence and other support,” Farr explained. One well-known example of this type of work was done during the Iranian hostage crisis — gathering intelligence in order to formulate a plan to evacuate the hostages.

After being passed over twice for lieutenant colonel, Farr remained in the military for three more years, but in 1994, he knew he would have to start a new path.

“When you’re passed over twice, then basically you’re mandatorily retired. I was retained on active duty for three years after I was mandatorily retired because basically they couldn’t replace me … I didn’t know there were people in that status until I became one,” he said.

Fortunately, Farr had already been thinking ahead — and for a long time already he had been considering archaeology.

“I’ve always been interested in archaeology, and actually there’s considerable long history of archaeologists becoming special operations people and vice versa … I’d been thinking about this for years; I’d been stopping by the anthropology department when I was here on leave. So, I basically went down and signed up for the master’s program.”

Farr sees a great deal of similarity between his two positions, noting that both stress collecting as much information from as many sources Oct. 2012: Grayal “working” as possible and evaluating what is at a significant archaeological almost invariably incomplete inforsite, known as Page-Ladson, in mation, in order to reach conclusions the Aucilla River. about a question at hand.

The starkest difference between his old and new lines of work is somewhat obvious.

“You generally don’t do anything that will get you killed in archaeology,” he said simply, adding that archaeology can, however, involve techniques and equipment that require great attention and training.

Archaeology is clearly a passion for Farr, more than a job. In his words, it’s “more like a hobby that I usually get paid for.”

Day-to-day, Farr is usually doing one of two things: either surveying property in advance of development or home construction, to ensure that the sites contain nothing of significant cultural or historic importance, or diving in the Aucilla River, excavating and pursuing his favorite archaeological question: when and how people arrived to the New World.

“Back in the late ’90s they discovered under several layers of sediment in the Aucilla a mastodon tusk with what appeared to be a few cut marks butchered out of the animal and some stone tools associated with it,” Farr recalled. “The trouble is they dated it about fourteen-and-a-half thousand years … According to what used to be the paradigm, there weren’t people in the New World fourteen-and-a-half thousand years ago.” Since then, more sites have revealed similar findings, dating back to the same period — corroborating the idea that people might have arrived earlier than previously thought.

The most important thing archaeology has done, it seems, is give Farr a new direction. While he notices many retired military members seem to have difficulty moving on and forging a new path, his passion for his new field has made coming home easier — and allowed him to adjust back into civilian life with purpose.

“I didn’t realize how much difference there was between the mindset of people in at least our part of the military and the civilian world,” he noted, admitting also that there are certain aspects of the military he will probably never part with — particularly when it comes to telling time and being punctual.

“I still think of a 24-hour clock. And you’re not really on your way until you’re ‘wheels up.’” // Laura Bradley

“You generally don’t do anything that will get you killed in archaeology.” — Grayal Farr

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»feature Second acts

From PR and Marketing Pro to Chicken Salad Maven

A

seasoned professional in public relations, marketing and government relations, Carolyn Gosselin had been looking to do something new for a while — and when she saw the way focus groups reacted to the food her new consulting client, Chicken Salad Chick, was serving, an idea began to form.

After spending 30 years in the industry, primarily with two companies, Suntrust Banks and CNL Financial Group, Gosselin began consulting. Her first client, the National Restaurant Association, introduced her to the world of restaurants, and after that project a friend and coworker from CNL Financial Group asked her to help in a franchise endeavor.

“He had purchased the rights to franchise Chicken Salad Chick, and he wanted to know if I could come help him put together the PR and marketing and branding for this new company,” Gosselin explained. Every week, she would drive to Auburn to work with them, bringing a couple pounds of chicken salad back home to Orlando after each trip. “Soon, I’m hauling 200 pounds of chicken salad back every time I go … it was just so funny to see people’s reaction to the food,” Gosselin recalled.

It was at that point that everything fell into place in Gosselin’s mind. She began drawing up a business plan, working on financing and deciding on a location. It needed to be within four hours of Auburn, per the franchisor’s request. Her husband had gone to school in Tallahassee, her son was currently in school in Tallahassee and she was from Monticello. The decision was clear. In February 2013, the Gosselins opened the first Chicken Salad Chick in Florida — and a second Destin location at the end of July.

“I think that God had his hand in all that,” said Gosselin. “I was ready to do something different; that’s why I was consulting. And when I saw the quality of the food, when I saw people’s reaction to the product … when I was able to have a hand in the marketing and public relations and build the website and help finish the brand, it just seemed like the right thing for us to do.”

Gosselin’s background in public relations and marketing has, in large part, shaped and aided the way she got the restaurant

started — affording the restaurant great name recognition around town in just a few short months. Marketing, often the weak spot of new restaurant enterprises, is always under careful and experienced consideration.

“I think it helped tremendously before we opened,” noted Gosselin. “We had started our marketing plan when we started construction. We had put together a contact list and kept people in Tallahassee abreast of the construction, abreast of our training, when we hired our first employee, all those kinds of things. And that was really fun. I also worked very closely with the franchisor on the press releases.”

Gosselin did, however, admit that marketing one’s own business is a very different experience — a more difficult one.

“It is harder. We’ve laughed about that because when I was spending someone else’s money, it’s easy. But when you spend your own money … ,” she laughed. But at the same time, Gosselin knows the importance of good marketing, enabling her to make the tough budgeting and investment decisions many are afraid to make when it comes to communications.

The most fun part, Gosselin says, is watching all of her work come together. Her branding and marketing decisions from consulting have now come to life in her own location — a very surreal experience.

“What was so fun was the day that they came to install what’s called the décor package; I think that was my most fun day ever … It was just really exciting to see it come to fruition … and for something that we had invested so much in,” she pointed out. “The other big takeaway is what a big privilege it is to employ people,” she said, highlighting what a thrill it is “to give people a good place to work.”

For others looking to make a change and start their own enterprises, Gosselin emphasized the importance of forethought, guided by a wealth of second (and third, fourth …) opinions.

“Write a very detailed business plan,” she stressed. “Spend a lot of time on it. I spent months on our business plan. And don’t rely on your own counsel.” // Laura Bradley

“When I was spending someone else’s money, it’s easy.

But when you spend your own money … ” — Carolyn Gosselin

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Âťfeature Second acts

Carolyn Gosselin

Owner, Chicken Salad Chick

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Âťfeature Second acts

Elise Judelle Co-owner, Laughing Stock Production Company

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Peggy Brady Co-owner, Laughing Stock Production Company

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»feature Second acts

‘Responsibilities’ Done, They’re Taking Center Stage

‘S

econd act” is not the first phrase that Elise Judelle and Peggy Brady use to describe their new lives as fulltime theater impresarios.

“This is the first act … what we didn’t do because we had responsibilities,” said Judelle, a “recovering lawyer” who recently left her highly successful bond practice at the Bryant Miller Olive law firm. Along with Brady, who spent her “responsible” years as executive director of the Council on Culture and Arts, Judelle is the heart and backbone of Laughing Stock, the political comedy troupe best known for its New Year’s Eve year-in-review shows at what is now Theatre Tallahassee. Like a local Brigadoon, Laughing Stock has come to life on and off for two decades.

But mostly, Judelle and Brady busied themselves with paying bills, bringing up children — five between them — and in Brady’s case, the occasional bout of brain surgery to deal with problems that have been, mercifully, benign.

With the kids launched in their own careers, Judelle and Brady are rebooting Laughing Stock from a part-time labor of love to a Broadway-quality production company with regional touring ambitions.

The partners brought their childhood passion for the performing arts into the friendship they forged long ago when Judelle’s children attended Brady’s drama camp. Frustrated at the dearth of plays written specifically for child actors and audiences, the duo coauthored their own. They quickly realized that they enjoyed each other’s company and raised each other’s writing game.

Judelle and Brady are shooting for three touring companies fanning out over a 200-mile radius to perform shows they will personally workshop in Tallahassee. Projects include revivals of their previously produced children’s plays, political comedy, specially commissioned work and adult contemporary productions like “Thank God I’m Old” (TGIO), which had its warmly received world premiere in July at Opperman Music Hall.

Laughing Stock’s sound guy is Judelle’s husband, Jesse. His show business roots go back to age 13, when he got his ham radio license and became fluent in International Morse Code. As a teenager he hooked up with hams all over the world on the radio and transmitter he built “in the dark ages before computers, when ham radio was the gateway drug for nerds.”

So it was an easy transition to Laughing Stock’s high-tech sound gear, and he has a standing invitation to serve as head roadie.

For now, Jesse Judelle is keeping his day job practicing internal medicine at Southern Medical Group. But if the fan mail that followed TGIO — a musical “Glee” for geezers — is any indication, the leading ladies of Laughing Stock have inspired a lot of friends and fans to follow their own dreams. “I’ve been putting things off,” the typical letter goes, “but I’m going to do it now, because of that show.”

“We think this is our great gift to humanity,” said Judelle, trying to keep a straight face. Brady bursts out laughing and so does Judelle. You can almost see their Vulcan mind meld, and you get the feeling that this scene is going to turn up one day in TGIO: The Sequel. //Florence Snyder

“This is the first act … what we didn’t do because we had responsibilities.” — Elise Judelle

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T a k i n g

By Rosanne Dunkelberger // Photos by David Barfield

FSU Womenâ&#x20AC;&#x2122;s Basketball Players Are Ready for Their Close-Ups

S h o t s

»feature FSU Women’s Basketball

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hink “team photo” and what comes to mind usually is a perfectly spaced semicircle of uniformed members. Or the team lined up on the bleachers — the front row cross-legged, with the ball and equipment representing the sport front-and-center.

But in 2009, the Florida State University women’s basketball team, in conjunction with Ron Sachs’ Tallahassee PR firm, blew that concept out of the water with photos of players glammed up with hair dos, makeup and satiny dresses — along with basketballs and hi-tops — posing alongside limousines.

“We don’t want to just be the standard cookie cutter poster,” explained John Neiser, the team’s director of communications. “Our coaches are passionate about being a little bit more creative and different. Really trying to catch the eye of our fans, our recruits and other boosters.”

Some blogs and stories griped that the first year’s glamour shots were too sexy, and the story rocketed around the Internet. “It got mixed reviews, but it definitely got a lot of reviews ... It was crazy. Our website got 11,000 hits in one day,” said Erin Pace, the director of design at Sachs Media Group, who worked that original shoot and every one since then, including the 13-hour photo shoot on Aug. 31 to immortalize the 11-member 2013–14 team.

This season, the team’s theme is “Be More,” and Pace made plans for photo shoots at three locations throughout the day. The morning started with casual shots on the blacktop courts at the Palmer Munroe Teen Center, including a photo of the entire group with their game faces on, walking toward the camera in a flying wedge.

Intimidating? Let’s just say you wouldn’t want to challenge this crew to a game of H.O.R.S.E. Then it was off to the locker room at FSU’s Basketball Training Center for some hair and makeup, courtesy of students from Tallahassee’s Aveda Institute, in preparation for individual and “class” photos taken in the team’s white game uniforms. After losing four starters from last year’s team, the largest class on this season’s roster are the four freshmen, who yukked it up in their photo. The Seminoles’ two seniors, Natasha Howard and Cheetah Delgado, were more subdued and smiling.

“Some people don’t like makeup, but I said ‘Do whatever will make me look pretty,’” said Gabrielle “Gabby” Bevillard, a freshman recruit from Bishop, Ga. Senior guard Delgado, who declared, “I don’t wear makeup, never,” did sit down for some foundation and eye shadow.

Others weren’t so open to the notion. “I draw the line at lipstick,” one was overheard telling her teammates as she waited for her time in front of the camera.

Each player had her star turn, directed by Pace through a series of poses for about 15 minutes — ball under the

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arm, pensive profile, smiling, serious, mug shot and passing/jumping action shots. In (Opening pages) one, the player would hold a basketball in Maegan Conwright looks front of her chest, elbows up, showing to dramatically different in perfection the results of pre-season weight- this artful pose taken from lifting and conditioning — sculpted arms above. An action shot of freshman guard Brittany that would make the First Lady envious.

Brown (facing page) of Fort Photographer David Barfield of Walton Beach. Strength Pensacola probably got the hardest work- and resolve shine through out. He was either sitting on the floor or in these photos of redshirt even lying prone on his side trying to cap- sophomore guard/forward ture a dramatic angle in the 1,500 frames Morgan Jones (right) and junior guard Shakena he shot throughout the day.

Richardson (above).

The third location was a “concept” shoot held in an unair-conditioned warehouse off South Monroe Street. Pace created a shallow pool of water where players would bounce basketballs, drop barbells, jump around and get showered with water. The results — young women partially in shadow with water droplets captured mid-splash — were striking and powerful images.

In addition to appearing on the approximately 1,500 posters, 5,000 season schedules and game tickets that were printed up, the photos are also important for recruiting

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Josh McLawhorn

»feature FSU Women’s Basketball

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Josh McLawhorn

— in printed material and blown up into posters that line the hallways of the basketball center. “We’ll use them all over the building. I think it’s important for (potential recruits) to see themselves in these places,” said Head Coach Sue Semrau.

“The players that are here now saw this — and now they’re part of it.”

The photos aren’t just for fun, and “Be More” isn’t just sloganeering, according to Semrau.

“I think it gives our players a chance to show the other side of themselves. They’re more than just basketball players; they’re more than just athletes,” she said. “When you come to Florida State, you know that is a principle of what we do. You are going to be stretched and challenged as an individual, and your character will be developed.”

And the message, she says, is designed to go much further than just the team members. “I hope it reaches down to the younger generation — who these young women are role models for — and then I hope it reaches to generations above who are … getting joy from the fact that maybe these young women have an opportunity that I know I didn’t have.” n

Studio photos of Morgan Jones (facing page) and senior guard Yashira “Cheetah” Delgado (this page, top) will be used on promotional materials for the 2013 season. Sophomore guard Emiah Bingley (right) gets made up before her photo session.

Wanna’ go to the game? Season tickets for the 2013–14 Florida State

women’s basketball season are on sale now and can be purchased at seminoles.com or by calling the Seminole Ticket Office at 1 (888) FSUNole.

Season tickets are $50 for adults and $25 for youth and seniors. FSU also offers a “Family Pack” for women’s hoops season tickets which includes two adults and two youth tickets for $99. Additional youth tickets can be added for $15 each.

A season ticket is good for 15 homes games being held from Nov. 8 through March 2, plus an exhibition game against Faulkner University on Nov. 3.

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»feature FSU Women’s Basketball

When your basketball team graduates five seniors, losing four starters, things might look a little bleak for the next season.

Florida State women’s basketball head Coach Sue Semrau is aware of the challenge facing her young team, but she’s pleased with the makeup of her 2013–14 season roster, which includes four freshmen.

“I think we have as much or more talent than we had last year,” she claimed. “Now (we’ve) got to hone the talent, versus relying on the experience.”

Although there still is experience on the roster.

Natasha Howard is the only returning starter, but the All-ACC First Team player is expected to be a contender for All-America honors in her senior year.

Semrau also name-checked transfer Morgan Jones, who has yet to play as a Seminole, but was on the Big Ten’s All-Freshman team when she played for Northwestern.

“We’ve got a great core, we’ve just got to get some experience together; that’s the thing we’ve got to work so hard to develop,” the coach said.

The team was able to get a head start on practicing and playing this summer, as part of a 10-day trip to Senegal and Italy in August. They had limited practice time together before the trip, which was sponsored by Nike, and played four games while they were overseas.

NCAA rules allow teams to travel internationally every four years and, for the first time, freshmen were allowed to take the trip, said Semrau, who reported that three of the four first-year players (Gabby Bevillard sat FSU Women’s Basketball out of the games because she was recovering from team members were an ACL injury) tallied a double-double. “They’re treated to spectacular pretty talented, so I think it will be fun to watch views like this one (facing them grow,” she said. page) of Africa’s Atlantic And it’s not just the basketball skills that were coast. The team leans in for a photo (top) growing during the trip, which included sightseethat includes Assistant ing and a visit to an African orphanage.

Coach Ron Hughey.

Center Kai James and forward Bevillard, both Former guard Leonor freshmen, used the same words to describe the Rodriguez, who now African portion of their trip — “eye opening.” plays professionally in “The best thing was probably going to the Spain, tosses basketballs orphanage and doing the basketball clinic,” with children (middle) at the Seminoles’ basketball recalled Bevillard. “It was just crazy how the kids camp held in Dakar. Head have, like, nothing and we’re so blessed, especially Coach Sue Semrau and as college basketball players.” the team visited several In addition to the huge difference in material villages while in Senegal. wealth, the food and culture also took James out Here (bottom) they of her comfort zone. “But that’s the place where passed out basketballs you grow,” she said, “when you step out of your and taught kids how to “Chop.” comfort zone.” // Rosanne Dunkelberger

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Photos Courtesy FSU Sports Information

Team Building

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PRESIDENT’S LETTER

JUNIOR LEAGUE OF TALLAHASSEE 404 EAST SIXTH AVENUE TALLAHASSEE, FLORIDA 32303 (850) 224-9161 | www.jltallahassee.org

Welcome!

MISSION

Since its founding in 1960, the Junior League of Tallahassee (JLT) has been passionate about improving our community. Today, we continue this rich tradition by promoting volunteerism, developing leaders and changing lives.

At 500 strong, our membership is dedicated to broadening our impact in the Big Bend area. This year, in addition to our signature projects, we look forward to strengthening and growing our partnerships with area nonprofits.

Our Community Advisory Council, which is made up of area leaders, will enter its second year of providing invaluable feedback on the needs of local children and families. We will also launch our first-ever Teen Board, developed to foster leadership among local female high school students.

Our community is a reflection of those who support it.

By joining together, we can affect change in the lives of our neighbors and ourselves. We are proud to be among Tallahassee’s many outstanding service organizations and are excited for another year of community outreach.

The Junior League of Tallahassee is a nonprofit organization of women committed to improving the lives of children and families through the effective action and leadership of trained volunteers. Its purpose is exclusively educational and charitable.

2013–2014 BOARD OF DIRECTORS AND MANAGEMENT TEAM BOARD OF DIRECTORS PRESIDENT Kate Wasson PRESIDENT-ELECT Rebekah Dorn PAST PRESIDENT Jill Pope TREASURER Meghan Brown SECRETARY Jess Tharpe VICE PRESIDENT OF DEVELOPMENT Nancy Blum-Heintz VICE PRESIDENT OF NOMINATING Tiffany Vause SUSTAINER REPRESENTATIVE Diane Owens ACTIVE REPRESENTATIVE Lindsey Crowell NEW MEMBER REPRESENTATIVE Joanna Thompson PRESIDENT’S ASSISTANT Amber Dodson MANAGEMENT TEAM ASSISTANT FINANCE DIRECTOR Ceil Parramore

Warm regards,

COMMUNICATIONS DIRECTOR Lauren Engel COMMUNITY DIRECTOR Eva Horton

KATE WASSON 2013–2014 President Junior League of Tallahassee, Inc.

FINANCE DIRECTOR Alison Voorhees FUNDING DIRECTOR Sarah Duncan MEMBERSHIP DIRECTOR Sarah Kirchberg PLACEMENT DIRECTOR Meredith Crowell

JLT members devote their time to not only planning and executing projects to benefit the community, but to cultivating leaders and training seasoned volunteers.

PUBLICATION DESIGN, PRODUCTION AND MANAGEMENT ROWLAND PUBLISHING, INC. PRESIDENT/PUBLISHER BRIAN E. ROWLAND GRAPHIC DESIGN JENNIFER EKRUT

“The Junior League has always been one of our area’s most visible and active community support organizations. Year after year, when it comes to helping others, the JLT has consistently recognized where our greatest needs are, developed support mechanisms to meet those needs and followed through in delivering what they promise. You can’t ask for more than that.”

— Tallahassee City Commissioner Gil Ziffer

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CLIENT SERVICES REPRESENTATIVE CAROLINE CONWAY

TALLAHASSEEMAGAZINE

2012–13 BY THE NUMBERS Community Advisory Council

250

In 2012, JLT formed its inaugural Community Advisory Council, comprised of well-respected individuals who live, work and serve in the Tallahassee community.

These individuals have graciously agreed to serve a two-year term as advisors to advocate for the League, helping spread the word of the organization’s impact while providing feedback to identify ways JLT can improve our efforts.

children who enjoyed pancakes, fun and photos with Santa and Mrs. Claus at the 2012 Breakfast with Santa event

125

total children served at the fall and winter Kids’ Boutique events

300 OPERATION PROM DRESS S

SHOPPERS

507

hard-working women dedicated to improving the Tallahassee community through volunteerism by serving JLT as a new, active or sustaining member

2,104 hours volunteered volunteere by JLT members 2012-2013 League Year during the 2012

had 1,500 dressess to choose from

100 Boys & Girls Club children ildren and their parents ate dinner together at eight monthly nthly Family Night events ts

102

Bond Elementary students Bon received backpacks filled with child-friendly, non-perishable child-fr and vitamin-fortified food take home on weekends to ta throughout the school year throu

2012–2014 Junior League of Tallahassee Community Advisory Council Members SHEILA COSTIGAN, Executive Director, Foundation for Leon County Schools LAUREN FAISON, Service Line Administrator over Population Health, Regional Development, and Telemedicine, Tallahassee Memorial Hospital DR. BEN KIRBO, Physician and Owner, Southeastern Plastic Surgery Center BETH LANGFORD, JLT Past President and National President, Kappa Delta Sorority NANCY MILLER, Commissioner, City of Tallahassee KELLY OTTE, Executive Director, PACE Center for Girls GLORIA PUGH, Owner, AMWAT Moving, Warehousing & Storage BRIAN ROWLAND, President & Publisher, Rowland Publishing The Honorable ALAN WILLIAMS, Florida House of Representatives GIL ZIFFER, Commissioner, City of Tallahassee

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PROJECTS OVERVIEW

Broadening Community Impact by Strengthening and Growing Partnerships with Nonprofits JLT’s community projects focus on providing at-risk children with opportunities to succeed in school. An emphasis is given to projects that teach and promote healthy lifestyles, build self-esteem and provide basic needs.

BOYS & GIRLS CLUB FAMILY NIGHT JLT partners with the Boys & Girls Club of the Big Bend to host Family Night events, which feature a meal, activities and guest speakers for students and their families at the Greg McCray Boys & Girls Club. Last year, JLT hosted eight monthly dinners, serving about 100 people at each event. In the second year of this partnership, we’re expanding our involvement to host two events each month, which will allow the League to serve even more Tallahassee families and broaden our impact in the area.

JLT members are committed to improving the lives of children and families through numerous projects.

SECOND HARVEST BACKPACK™ PROGRAM JLT continues to partner with America’s Second Harvest of the Big Bend’s BackPack Program to provide at-risk children with a “backpack” of food each Friday to ensure their nutritional needs are met over the weekend. This program serves children in our community that rely on resources such as free and reduced-priced school lunch.

Through an $8,000 contribution and bi-monthly volunteer shifts, JLT members will provide a number of students at Bond Elementary School with backpacks filled with child-friendly, non-perishable and vitamin-fortified food this year.

KIDS’ BOUTIQUE Through our an annual Kids’ Boutique event, JLT provides at-need children with not only much-needed much-need tangible items, but also a sense of self-esteem and pride to start the

“Community service is in the Junior League of Tallahassee’s DNA. In a day and age where the amount of support given to worthwhile organizations is diminishing, JLT stands in the gap for many causes that otherwise would go without the resources to touch lives in our community with much needed time, talent and treasures.” — State Representative Alan Williams

4 JUNIOR LEAGUE OF TALLAHASSEE 2013 COMMUNITY REPORT

school year. For 17 years, JLT members have taken local elementary school students backto-school shopping at our Kids’ Boutique event each August. In partnership with Kohl’s on Apalachee Parkway, JLT purchased essential school clothes and shoes for 82 students this year and provided each child with a backpack full of school supplies. This year’s Kids’ Boutique project will also include a second shopping event to provide at-need children with coats and cold-weather clothes.

Along with shopping and school supplies, Kids’ Boutique features a Health and Safety Fair.

“The Junior League of Tallahassee has been an invaluable contributor to the Boys & Girls Clubs of the Big Bend. From repainting areas of the Greg McCray Club to monthly (now twice monthly!) dinners, they have helped our Club members and their families spend quality time together while learning about important topics, such as healthy habits, financial responsibility and more. We are extremely grateful to the Junior League of Tallahassee for all they have done for us and are extremely excited to continue this partnership for years to come.”

— Theresa Flury, President/CEO of the Boys & Girls Clubs of the Big Bend

OPERATION PROM DRESS At Operation Prom Dress, JLT invites young women from Tallahassee and the surrounding areas to a one-day boutique shopping event where prom dresses, shoes and accessories are provided at no cost. For many young women, prom is an important, but costly, part of the high school experience. Operation Prom Dress enables many local students and their families to make the dream of a beautiful prom experience a reality. In 2013, nearly 300 teens enjoyed a selection of more than 1,500 new and gently used prom dresses.

JLT works to instill self-confidence in girls in the community.

“Heart Gallery North Florida always looks forward to the support of JLT for our annual Back to School Fashion Show, which celebrates students on their journey to adoption. JLT volunteers ensure the success of this inspiring event each year, and I am grateful for my own volunteer training and experience as a former Junior League member, which led me to The Heart Gallery.”

— Donna Wright, President, Heart Gallery North Florida

“I’m going to feel fabulous.”

DONE IN A DAY Through our Done In a Day Program, JLT partners with other local organizations by providing volunteers and/or funding to help execute short-term projects that have a significant impact on the Tallahassee community. In the past few months, organizations such as the Heart Gallery North Florida, Dress for Success and Big Brothers Big Sisters of the Big Bend have benefitted from the presence of trained JLT volunteers through our Done In a Day Program.

JLT members commit to bettering the community by volunteering their time to the League and partner organizations.

— Ranada Dragg, an 11 year old who participated in the 2013 Kids’ Boutique. (Quote provided courtesy of Jordan Culver and the Tallahassee Democrat)

“This is huge for us. It’s really hard right now, and just being able to get some help with the little odds and ends really ties everything off. The school lists are really long — it’s overwhelming once you get to the bottom of your list.”

— Rosalie Flummer, whose son participated in the 2013 Kids’ Boutique event. (Quote provided courtesy of Jordan Culver and the Tallahassee Democrat)

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FUNDRAISERS & GETTING INVOLVED

Funding the Mission Through the Support of the Community Each year, the women of JLT devote countless hours to organizing, promoting and hosting successful fundraisers that help improve the lives of local children and families. By attending our fundraisers and supporting our membership, community members and local businesses play a vital role in our efforts to make Tallahassee a better place to live, learn and grow.

A WHALE OF A TRADITION A signature JLT fundraiser since 1974, the Whale of a Sale has grown into a Tallahassee tradition — and the community’s largest garage sale event. The sale features a variety of gently used, highquality items, ranging from furniture and housewares to clothes, electronics, books, movies and much more. Whale of a Sale functions both as a community project and fundraising event, providing high-quality items to the community at a low cost while also raising funds that go directly back in to the community through League projects.

This year, JLT is thrilled to be celebrating our 40th Whale of a Sale. In honor of four decades of dedication to raising money for our community projects, we will be hosting a birthday party for the Whale of a Sale on Friday, February 28, 2014, which will include a food truck bash.

Mark your calendars for Whale of a Sale 2014 February 28 and March 1 at the Tallahassee Mall (former Dillard’s wing)

“For years, AMWAT Moving, Warehousing and Storage has partnered with JLT to directly benefit our local community. JLT is a great organization not just for the thousands of volunteer hours these ladies commit to each year, but because they have also raised and contributed millions of dollars to benefit our local community.”

— Gloria Pugh, CEO of AMWAT (JLT’s longest-running sponsor) & member of JLT’s Community Advisory Council

BREAKFAST WITH SANTA JLT’s annual Breakfast with Santa is a fun-filled family event for all ages.

Join us to kick off the holiday season with a festive breakfast, activities for the kids and pictures with Santa. This event is a great tradition for all families that also helps support our community projects.

Breakfast with Santa will be December 8, 2013, at Goodwood Museum and Gardens.

TO BUY TICKETS OR FOR MORE INFORMATION ABOUT JLT’S FABULOUS FUNDRAISERS, VISIT WWW.JLTALLAHASSEE.ORG OR CALL (850) 224-9161.

6 JUNIOR LEAGUE OF TALLAHASSEE 2013 COMMUNITY REPORT

Thank you to our 2012–2013 Junior League of Tallahassee Sponsors!

‘A THYME TO CELEBRATE’ COOKBOOK In 2014, the JLT will celebrate the 5th anniversary of “A Thyme to Celebrate.” This beautiful cookbook is the second installment in the JLT cookbook series and contains more than 230 recipes generously shared by local residents, restaurants and notable Tallahasseeans. This award-winning book, which has been proclaimed the official cookbook of Tallahassee, represents the diversity of our Southern community. The JLT encourages the Tallahassee community to celebrate life at any “thyme!” With recipes for drinks, appetizers, entrées and delectable desserts, this is the cookbook to help turn all celebratory moments into lasting memories.

Visit www.jltallahassee.org for a list of retailers carrying the JLT cookbooks, or purchase your copy directly through the website. By supporting our cookbook, you can celebrate the Tallahassee community while contributing to the training and organization of volunteers to better the lives of local children and families.

Champagne Holiday Punch (serves 20) From the ‘A Thyme to Celebrate Cookbook’

1 (64-ounce) bottle cranberry juice cocktail, chilled 1 cup sugar 1 bottle rosé, chilled 1 bottle Champagne Mint leaves or berries for garnish Combine the cranberry juice cocktail and sugar in a pitcher and stir until dissolved. Chill for at least 1 hour or until serving time. Combine with the wine and Champagne in a large bowl. Ladle into punch cups or serve in fluted Champagne glasses. Garnish with mint leaves and/or a berry.

How To Get Involved INTERESTED IN JOINING? Each spring, JLT holds a membership drive to recruit the next class of community-oriented women committed to volunteerism and who are interested in making Tallahassee a better place to live, learn and grow. JLT is open to women of all races, religions and national origins between the ages of 23–45 at the time they join. Visit www.jltallahassee.org for more information.

INTERESTED IN SUPPORTING JLT? JLT works with top-notch partners and sponsors that support us and make it possible to further our mission. We are eternally grateful for their involvement and support. To learn how you can become a Junior League of Tallahassee sponsor, please contact Sarah Duncan, Funding Director, at jltsponsorship@gmail.com.

As we come to a conclusion of a successful 2012–2013 Junior League year, we would like to extend a special thank you to our amazing sponsors. It is with a shared vision for helping the community of Tallahassee and their belief in the Junior League of Tallahassee which has led to such a great partnership.

EMPOWERMENT ($10,000 or more) AMWAT Moving Warehousing & Storage Southeastern Plastic Surgery Esposito Lawn & Garden Center Tadlock Roofing & Solar Tallahassee Democrat LEADERSHIP ($7,500) American Audio Visual Budget Blinds Lamar of Tallahassee Rowland Publishing Inc. INNOVATION ($5,000) A+ Irrigation Accent Office Interiors City of Tallahassee Holy Comforter Episcopal School H&H Furniture & Design Kia AutoSport of Tallahassee Mainline Information Systems DEVELOPMENT ($2,500) Apogee Signs Barefoot Wine & Bubbly Capital City Bank Capital Regional Women’s Health CAPTIVEYES Tallahassee Comcast of Tallahassee Earth Fare Eubanks, Barrett, Fasig & Brooks Florida Lottery Growing Room Child Development Centers Jason’s Deli Laura Bryant Design INVESTMENT ($1,000) Costco Christy Jennings Creative Dream State Salons & Spas The Heintz Family Heinz Nurseries Myst Me Mobile Spray Tanning North Florida Financial Corporation North Florida Women’s Care Office Depot of Tallahassee Rogers, Gunter, Vaughn Insurance Inc. The Shoe Box Walgreens of Tallahassee FRIEND OF JLT ($250–$1,000) Bert Pope & Associates Chili’s The Click Family Cricket’s Tree Service Dixie Cabinets Doodle & Pea Designs Doug Croley Insurance Dowdy Plumbing Corporation Advocacy Associates (Floridian Partners) Full Press Apparel Hilly Fields Florist & Gifts Karmanos Printing & Graphics Kohl’s Loli & The Bean Nathaniel Alford Painting North Public Relations Ruby’s Decors Sun Coast Electric & Networking Inc. Tallahassee 2Way Radio Systems Tallahassee Lighting, Fan & Blind Tharpe Construction & Remodeling The Governor’s Club Wilson Carlile ZifferStanberry

2013 COMMUNITY REPORT

JLTALLAHASSEE.ORG

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The Arts Calendar Social Studies The Buzz

Spotlight Wobble Before You Gobble

Endurance Imaging

Before filling up on turkey dinners and pumpkin pie, community members of all ages will lace up their running shoes and race to raise funds for nonprofit organizations in Gulf Winds Track Club’s 38th annual Tallahassee Turkey Trot, held again in SouthWood.

The race’s Thanksgiving Day scheduling has not stopped it from growing in size and popularity. A record 5,924 runners and walkers finished races in the 2012 edition, and organizers expect participation to keep climbing.

Participants and contributors raised $40,000 that was shared by Refuge House, The Boys and Girls Clubs of the Big Bend and The Shelter.

Presenting sponsor, Capital Health Plan, as well as race organizers are committed to promoting health and wellness throughout the community, says race director David Yon. Inexperienced runners need not fret, says Yon. Races will be offered to accommodate all skill levels, including the “Turkey Gobbler,” a one-mile fun run/walk in addition to the longer 5K, 10K and 15K races. “There is a race distance for everyone. For many of the participants, this is the only event they will do.”

Single participants as well as teams will vie for prizes and awards. Cash prizes will be awarded to the top two male and female finishers of each race and the top two masters finishers, male and female. Team awards will be presented to the two teams with the fastest combined times of their top four runners.

Whether volunteering or burning off extra calories before Thanksgiving dinner, Yon insists everyone one should participate. “Above all else, the Tallahassee Turkey Trot has become a community gathering to celebrate fitness with family and friends and the opportunity to give back something to others in need.”

The one-mile, “Turkey Gobbler” run/walk begins at 8 a.m., while the 5K, 10K and 15K races all start at 8:30 a.m. For more information and to register, visit tallyturkeytrot.com // Domonique Davis

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»culture THE ARTS

The New Conductor Maestro Darko Butorac Hopes to Bring a Youthful Perspective to the Tallahassee Symphony Orchestra

After a competitive two-year search, it was Maestro Darko Butorac who won the hearts of both musicians and a search committee — and the job as music director of the Tallahassee Symphony Orchestra.

The towering conductor — he’s 6-feet, 5-inches tall — exudes a commanding confidence that cannot be ignored. His captivating presence and strong connection with members of the symphony orchestra were on evident during his May audition concert. It was these qualities that made him an instant favorite of the search committee and the musicians he will now direct.

Amanda Sauer, executive director of the TSO, said Butorac was unanimously chosen from a pool of hopefuls that included hundreds of qualified applicants from across the globe. With his impressive audition, the Serbian native stood out from the crowd and was selected to fill the coveted position.

“We had over 250 applicants for the position, so it was really competitive. But from a search committee standpoint, he was the total package,” Sauer said. “We just feel really lucky to have him. He’s the perfect fit.”

Butorac, too, said he felt the TSO was a great match for him. He agreed that his connection with the musicians was electrifying and described his audition experience as powerful and emotional. He added that the positive energy created during With his easygoing manner and a his audition concert was somebackground as an thing special, and he believes it is instrumentalist, TSO something that future audiences leaders expect new will also feel.

Music Director Darko At 36, the music director said Butorac to become a his age doesn’t play a role in his favorite with orchesconducting style. Though relatra members as well as audiences. tively young in his profession,

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Trond Husebø

By Domonique Davis

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Butorac’s history as a musician, prior conducting experience and charismatic personality are expected to endear him to members of the symphony orchestra and concert patrons.

“He’s a very gregarious conductor,” Sauer explained. “Because he’s young, we think he will help draw in the younger generation.”

With Butorac and special guest performances from musicians such as the “classically trained garage band” Time for Three, the TSO hopes to attract a more diverse age group during its 2013–14 concert season.

Butorac said he views his age as a tool that will help him connect with a wide array of audiences. As a conductor, he said it is important to relate to audiences as well as musicians and believes his youthful point of view and light-hearted sense of humor will aid him in doing so. When developing a relationship with musicians and audiences he thinks it is important to be easygoing. His motto: A little humor goes a long way.

Butorac explained that his connection with the musicians he directs is the result of his years of training as a cellist. He began playing the cello as a young boy after he and his mother relocated from their home in Belgrade, Serbia, to Seattle. Being a musi‘A Simply cian — first and foremost — has Sinatra made him a better conductor, Christmas’ because it allowed him to gain a The second show of the deeper understanding of the musi2013–14 season, and cal needs of the artists he directs. one of the Tallahassee “Being an instrumentalist in an Symphony’s most popular events, is a orchestra teaches conductors an holiday concert on invaluable lesson — that they are Dec. 13 with an encore not that important,” Butorac said. performance the He added that being a musician following evening.

“A Simply Sinatra has taught him what works and Christmas” will feature what doesn’t work managerially Frank Sinatra interpreter as well as musically. From deciSteve Lippia, and a sions about pacing and energy blend of holiday jazz to micro-management, Butorac and swing standards will have concertgoers is prepared to call the shots. He swaying in their seats. described conducting as similar Patrons can expect to to any other leadership position. hear seasonal favorites Namely, starting from the level of such as “The First Noel,” “I’ll Be Home for the team that you lead will give Christmas” and “Let It you useful insight into the memSnow,” as well as classic bers’ needs and desires.

Sinatra ballads like Butorac envisions the Ruby “Come Fly With Me” and Diamond Concert Hall filled to “New York, New York.” capacity during the 2013–14 season. He said he hopes the TSO’s “tremendously exciting and powerful repertoire” and his enthusiasm for conducting paired with his focus on the audience will attract many new patrons. He believes the “fantastic musicians and exceptional hall” will excite the community and not only encourage more people to come hear the great music the TSO plans to produce, but also attract a more diverse crowd.

“I think when one goes to a great performance of live music, one leaves inspired, motivated, ready to face the next day’s challenges with a lighter step,” he said. “This is what the arts are all about,

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»culture THE ARTS

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their cumulative effect making a community a truly great, inspired place to live.”

As the music director of both Tallahassee’s and Missoula’s symphony orchestras, Butorac has plans to commute between Florida and Montana. The warm, sunny climate and canopied roads are two qualities of Tallahassee that make him look forward to the time he will spend here.

An outdoor and sports enthusiast, he said he is ready to catch a Florida State University football game and bask in the camaraderie of Seminole fans and Tallahassee community members alike.

“In the little free time I have, I really look forward to checking out all the great opportunities in and around town,” Butorac said.

“Especially a football game at the Doak Campbell Stadium.”

He said he is ready to spend more of his time in Florida and is hoping to enhance Tallahassee’s cultural scene with his artistic perspective.

“I am honored to be a part of the Tallahassee scene,” Butorac said. “I look forward to meeting the community and creating programs that excite everyone in town.” n

Time for the 2013 Symphony Society Tour of Homes Four inviting and elegant homes decked in seasonal finery will be featured in “The Most Wonderful Time of the Year,” the Tallahassee Symphony Society’s 2013 edition of its Tour of Homes fundraiser, to be held Dec. 6 and 7.

One is a Louisiana Plantation-style home with the privacy of a country estate and the convenience of a city house. It boasts many fireplaces, wood floors and original artwork and sculptures by renowned artists. The home will be decorated with garlands for its many holiday parties.

Another traditional Southern beauty is located down a winding canopy road. Among its beautiful seasonal decorations, the home has many treasures gathered during a 2008 around-the-world trip. There is a guesthouse, pool and fountain that are also seasonally decorated.

You’ll find 21 creative holiday trees in the Federal Colonial home, which features historical touches in every room. Animal lovers will be fascinated by special enhancements outside.

The fourth home near Lake Jackson is almost like a gallery of world art. Features include lighted art niches, spotlit paintings, glassware and wall hangings collected over the years. This home also will be enhanced with holiday touches, both inside and outside.

Each home will host a variety of music presentations to set the tone for a fabulous tour.

Beside these main attractions, in the beautiful setting of the Swan House, one may purchase a lunch to enjoy while being serenaded with keyboard melodies. Ed Tillman, keyboard artist, and other local musicians will play requests. Tickets for the Tour will be available at Swan House the two days of the tour.

The Tour of Homes is the Tallahassee Symphony Society’s primary annual fundraiser. The goal of the Society is to promote and raise funds for the Tallahassee Symphony Orchestra, one of the greatest assets of Florida’s Capital City.

Advance tickets may be purchased at Beethoven & Company, Esposito Garden Center, Killearn Antiques, Native Nurseries, Shamrock Cleaners, Tallahassee Nurseries and the TSO office. Advance ticket purchasers are invited to attend the Tour of Homes Gala on Dec. 5.

Tickets also may be purchased at each home during the tour and from TSS members. To join the Tallahassee Symphony Society, visit tallahasseesymphony.org/symphony-society.

Gabriel Hanway Photography GabrielHanway.com | +1 646.210.6119

»culture best bets

Here are a few local events to get the jolly times rollin’. // Compiled by Lauren Gillespie

events

Goodwood Jams

The proceeds help preserve Goodwood Museum’s grounds and educational programs. General admission tickets are $50 and VIP tickets, which guarantee preferred parking and an open bar, are $100. To purchase tickets call (850) 877-4202, option 6, or go to goodwoodjams.com.

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November 8 “Good times.

Good music. Goodwood” is the slogan for this rocking charity concert at Goodwood Museum and Gardens. Set up your lawn chair or blanket under the canopy of Spanish moss and enjoy live music while munching on food truck fare. Donna the Buffalo, Tishmingo and Dred Clampitt each bring their unique take on Southern rock to the stage.

Chapin and Anne Marie Frazee

tallahasseeMagazine.com

» events

LeMoyne’s Annual Holiday Show November 29–December 31 LeMoyne’s signature

holiday event is going back to its roots with “The Art of Giving.” The focus of this year’s show will be locally handcrafted artwork. With every ornament priced under $25, giving a one-of-a-kind gift is extremely affordable. “These gifts can be displayed year round,” Executive Director Ann Kozeliski said. “They start as ornaments but end up on your mantle or piano.” Expect to find a range of ornaments, from wood-carved to glass-fused, as well as jewelry, prints, sculptures and paintings. The event kicks off LeMoyne’s 50th year of putting art in the hands of the people. LeMoyne’s holiday hours are Tuesday through Saturday 10 a.m.–8 p.m. and Sunday 1–5 p.m.

Admission is $3 for adults and free for children under 10.

» events

Barbara Corcoran: First Commerce Lecture Series November 6 The star of ABC’s hit show “Shark Tank,” Barbara Corcoran, shares the unconventional business advice that made her famous. But don’t expect a simple pep talk: Corcoran is known for her blunt honesty and no-nonsense attitude as a TV personality and a best-selling author. As part of the Power Forward Lecture Series, Corcoran will deliver her motivational and inspirational message about entrepreneurial success. The lecture begins at 3:30 p.m. in the University Center Club inside Doak Campbell Stadium and is followed by a networking reception.

This event is sold out.

» events

Thomasville’s Victorian Christmas December 12–13 Old-time Christmas fun is a

few miles up the road and more than a century away.

Downtown Thomasville and the award-winning “Great American Main Street City” transforms historic Broad Street with festive decorations and twinkle lights in the grand oak trees. Modern auto machines are swept aside, replaced by men in waistcoats and women in evening gowns caroling on the sidewalk.

Travel back to this simple time and enjoy horse-drawn carriages, holiday shopping, dancers, musicians, museums, food and holiday delicacies and more. You’ll even get a helping of holiday cheer from the great St. Nick. This event is FREE both Thursday and Friday evenings from 6–9 p.m.

For more information, call (866) 577-3600.

» events

Best of Tallahassee Celebration November 21 Raise a toast to more than 100 businesses being honored as the “best” by Tallahassee Magazine. Local restaurants, service companies and stores selected by our readers will be feted at the event.

The celebration will be held at Goodwood Museum & Gardens from 6–9:30 p.m. Come out and enjoy an evening of hors d’oeuvres, drinks, music and fun.

Tickets for the event are $25 in advance and $35 at the door.

For more information, visit tallahasseemagazine.com.

» events

The Nutcracker with Live Orchestra December 20–21

The Tallahassee Ballet’s annual production of “The Nutcracker” is not-to-bemissed local tradition.

Held at the prestigious and intimate Ruby Diamond Concert Hall, this breathtaking performance will fill your evening with the highest level of culture, choreography and Christmas cheer. Suitable for all ages.

For times and ticket information, please call (850) 224-6917 ext. 1 or visit GetNutcrackerTickets.com

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TALLAHASSEE’S PREMIERE

SPRING 2014 SERIES SCHEDULE Tickets can be purchased online at sevendaysfestival.org or by calling 850.644.6500

Itzhak Perlman 1/29/14

THE GRADUATE 2/4/14

PRISM 2/6/14

Eighth Blackbird 2/9/14

Kathy Mattea 2/10/14

Urban Bush Women 2/11/14 2/12/14

Jonny Lang 2/14/14

Geoffrey Gilmore: A Movie You Haven’t Seen Before 2/15/14

Lewis Black 2/16/14

Earl Klugh & Nnenna Freelon 3/4/14

Becca Stevens 4/22/14

Chanticleer 4/28/14

/SEVENDAYSOFOPENINGNIGHTS

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/SEVENDAYSTALLAHASSEE

The Irish Rovers 2/7/14

Poncho Sanchez

Jack DeJohnette, Joe Lovano, Esperanza Spalding & Leo Genovese 2/8/14

2/12/14

Nicola Benedetti 2/13/14

New York Voices 2/16/14

Authors Matt Bondurant & Jane Springer 2/18/14

and his Latin Jazz Band

sevendaysfestival.org | 850.644.6500

»culture CALENDAR //Compiled by Lauren Gillespie

Through Dec. 25

Tree of Remembrance While you frantically shop for presents, reflect on the meaning of the season. To decorate their Tree of Remembrance, Big Bend Hospice asks $50 for an angel, $25 for a porcelain bell, $10 for a bow. It’s an exceptional alternative to a traditional gift. Lower Level of Sears in Governor’s Square mall. bigbendhospice.org

Nov. 1, Dec. 6

Always ing Evolv Market Square 1415 Timberlane Road Telephone: 850-597-9319 Monday-Saturday 10-6 Sunday 12-3

First Friday at Railroad Square Get groovy to the live music while you survey a plethora of art galleries, record shops and vintage stores. Food trucks and vendors will also be present. FREE, Railroad Square Art Park, 567 Industrial Drive. 6–10 p.m. railroadsquare.com

Nov. 1

Tallahassee Gives to Kidz Businesses from Midtown and Market Street are joining together to support the Kidz1stFund by donating proceeds from the day’s sales. The day will also include raffles, promotions and special deals on select items, so spend the day shopping local and join in the fight against Fanconi anemia.

For more information, visit info@Kidz1stFund.com.

Nov. 1

Apalachicola Oyster Festival The 9th annual Downtown Oyster Roast serves up oysters any way you can imagine. If oysters don’t strike your fancy, there will be fresh seafood, salads and dessert. Between Water Street and Commerce Street, across from Riverfront Park. 6–9 p.m. For tickets, call (850) 653-9419.

Nov. 1

First Friday Brown Bag Lecture Series Bring your lunch and learn a little about silver as Carol and Rip O’Steen provide an overview of the Goodwood Museum’s silver collection. FREE. Carriage House Conference Center, Goodwood Museum and Gardens, 1600 Miccosukee Road. Noon–1 p.m. goodwoodmuseum.org

Nov. 1–3

FSU’s Fall Opera ‘Romeo et Juliette’ Witness the world’s most famous love story in a dramatic opera.

Arrive early for a pre-opera lecture in room 060 of the Westcott building. $20 adults, $15 seniors and non-FSU students, $10 FSU students.

Ruby Diamond Concert Hall, Fri–Sat 7:30 p.m., Sun 3 p.m. music.fsu.edu

Nov. 3

Forget Me Not Walk Stroll around Lake Ella for The Alzheimer’s Project, and then enjoy a cakewalk and silent auction. $30 to register as a walker, but everyone is welcome to help fundraise. Saint Paul’s United Methodist Church, 1700 N. Meridian Road. 1:30–4 p.m. (850) 386-2778

Nov. 7–17

72nd Annual North Florida Fair In addition to rides, games and delicious fried food, this year’s fair boasts disc-catching dogs, pig racing and bears shows, oh my! $7 adults, $4 children 12 through 5, FREE children 5 and under. 441 Paul Russell Road, Mon–Fri 5 p.m., Sat and Sun noon. (850) 671-8400, northfloridafair.com

Nov. 9

Tallahassee Downtown Music Festival This year’s last installment of the “Saturday in the Park” Concert Series pits band against band in a bid to headline Downtown Tallahassee’s New tallahasseeMagazine.com November–December 2013

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»culture CALENDAR Year’s Eve celebration. FREE. Ponce de Leon Park, 100–198 E. Park Ave. 8 p.m. Contact Curt Reilly at (850) 559-4277.

Nov. 9

Fall Farm Day Tallahassee Museum’s annual autumn tradition blends history and fun in a variety of activities. A sugar-cane grinding demonstration is the highlight of the day. $9 adults, $8.50 seniors and college students, $6 children 4–15, FREE for museum members and children 3 and under. 3945 Museum Drive. 10 a.m.–5 p.m. (850) 575-8684, tallahasseemuseum.org

Nov. 9

Premier P3 Challenge and Market District Mayhem Premier Health & Fitness Center’s Inaugural P3 Challenge includes a Super Sprint Triathlon and one-mile fun run, aimed at bringing the community together for a fun, fitness-focused experience for athletes of all ages and abilities. Race events will be immediately followed by a FREE, familyfriendly festival hosted by Premier and business owners of the Market District, in partnership with the City of Tallahassee. 3521 Maclay Blvd. Race times 7 a.m. and 9 a.m. To register for events, visit phfc.com.

Nov. 9, Dec. 14

Second Saturday Family Programs Touch history, literally, with this hands-on family program. Learn about Seminole dolls in November and holiday traditions in December. FREE. The Museum of Florida History, 500 S. Bronough St., 11 a.m.–12:30 p.m.

(850) 245-6400, museumoffloridahistory.com

Nov. 11

3rd Annual Veterans Day Parade Honor our heroes and enjoy art and crafts vendors, tasty food and more.

The parade begins in the morning, pauses for a moment of silence at 11:11 a.m., and then ends with a festival in the park. FREE. Monroe Street, Downtown Tallahassee. 10:45 a.m. veteventstally.org

Nov. 15–17, 21–24

‘Beauty and the Beast’ Belle and her furry beau dance and romance in a tale as old as time. Based on the classic movie, this play promises a fun time for all. $18 adult, $16 students and seniors, $14 children 12 and under. Young Actors Theatre, 609 Glenview Drive. 7:30 p.m., Sunday matinees 2 p.m. (850) 386-6602, youngactorstheatre.com

Nov. 15–17

SARAH ENNIS Event Planner

Festival of Trees Marvel at the lavishly decked-out evergreens. You might see a beachthemed, candy-themed or even dentist-themed holiday tree. The proceeds from this event go to Big Bend’s Habitat for Humanity, which helps give families a home for the holidays. Goodwood Museum and Gardens, Carriage House, 1600 Miccosukee Road. (850) 574-2288, bigbendhabitat.org

Nov. 16–17

Plantation Wildlife Arts Festival The big names in wildlife and sporting art showcase and sell paintings, photographs, jewelry and sculpture. The event also includes lectures and demonstrations. $15 adults, $5 children 5 through 11, free for children 4 and under. Thomasville Center for the Arts, 600 E. Washington St. Sat 10 a.m.–5 p.m., Sun 11 a.m.–5 p.m. (229) 226-0588, pwaf.org

Nov. 21–24

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FSU Theater Department Presents: ‘Winnie the Pooh’ Watch Pooh and his friends in an adventure on stage! FSU students invite you to laugh along with the hungry honey bear who has a rumbly in his

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»culture CALENDAR HISTORIC tumbly. $15 adults, $10 students. Fallon Theatre, 560 W. Call St. Thu–Sat 7 p.m., Sat–Sun 2 p.m., Sun 4 p.m. (850) 644-6500, theatre.fsu.edu

Nov. 21

3rd Thursday at Museum of Florida History Live music performed by Eclectic Acoustic. At 7 p.m. Rick Smith discusses “A Land Remembered,” the best-selling novel written by his father, Patrick Smith. Published in 1984, the book covers a century of Florida history through the story of the MacIvey family. 101 Restaurant caters meals selling for $10 for members and $15 for nonmembers. The Museum of Florida History, 500 S. Bronough St., 5 p.m. (850) 245-6400, museumoffloridahistory.com

Nov. 23

Big Bend Cares: AIDS Walk & 5K/10K Yes, walking or running in the event will get you a T-shirt, but more importantly, you get the satisfaction of helping people in our community affected by AIDS. $15 for adult walkers and runners ($20 day of event).

FREE children 12 and under. Esplanade Way, SouthWood. 9–11 a.m. bigbendcares.org

Nov. 24

Tallahassee Bach Parley Concert More than music, this concert informs the listener about the Baroque era and often uses period instruments to create a more authentic experience. The concert includes Brandenburg Concerto No. 3. $10 suggested donation. St. John’s Episcopal Church, 211 N. Monroe St., 3 p.m.

(850) 224-8025, tallahasseebachparley.org

Dec.

Plantation Family Christmas More than pretty lights, this holiday event offers hot cocoa, wagon rides, live music and a tour of the historic main house. The range of activities makes it a great choice for families. $20 per carload, 1251 U.S. Highway 319 S., Thomasville, Ga. 4–9 p.m. (229) 226-2344. For date and time information, visit pebblehill.com

Dec. 1

‘Hello, Dolly!’

Emmy award winner Sally Struthers (from “Gilmore Girls” and “All In The Family”) brings pizzazz to the classic Broadway hit, part of the Tallahassee Broadway Series. The story of Dolly, a feisty matchmaker, won 10 Tony awards in 1964, including Best Musical. $39.75–$78.75. Donald L. Tucker Civic Center. 7:30 p.m. tlccc.com

Dec. 2

Thomasville Christmas Parade Holiday cheer marches through Downtown Thomasville on decorated floats each year on the Sunday after Thanksgiving. Join the celebration and catch the Christmas spirit. FREE. Broad Street, Downtown Thomasville. 6:30 p.m. (229) 226-3446

Dec. 5–7

Art and Antiques Fair Shop through vintage treasure and newer art pieces. Some of the handcrafted works include stained glass, ceramics, enameled metal and jewelry

Many of the original homes and buildings have been preserved offering a treasured glimpse into the past as you enjoy its modern amenities. If you’re looking for fine art depicting dynamic hunting scenes and other wildlife, don’t miss The Plantation Wildlife Arts Festival November 15–17. Come experience an old-fashioned Victorian Christmas December 12–13, and enjoy family favorites such as carriage rides with jingle bells, carolers, elegant strollers dressed in Victorian finery, roasted chestnuts, a live nativity reenacting Christ’s birth and much more. Thomasville, known as the City of Roses, hosts its annual Rose Show and Festival each April.

Whether you’re coming to shop, dine or play, you’ll find that Thomasville is just what you were looking for.

Experience the authentic South in a whole new way in beautiful Historic Thomasville, Georgia.

Visit our website for information and upcoming events.

thomasvillega.com (866) 577-3600

WEB PHOTOGRAPHER

PRISM Band Extravaganza Florida State’s best music ensembles come together for the 32nd annual event. Because the musicians are spread throughout the auditorium, every seat is the best seat in the house. $18. Ruby Diamond Concert Hall.

Tue–Thu 7:30 p.m., Fri 8 p.m. (850) 645-7949, music.fsu.edu

HISTORIC DOWNTOWN SHOPPING DISTRICT Relive history in Thomasville, Georgia, as you stroll back in time on brick-paved streets, tour a museum depicting the authentic South, a plantation from the 1800s era or the many Victorian homes. The Historic Downtown is a shopper’s dream come true with over 75 retail shops and restaurants within walking distance of free parking. Thomasville was designated as a Great American Main Street in 1999 and has been named one of a dozen top places to live in the U.S. by the National Trust for Historic Preservation.

GEORGIA DEPARTMENT OF ECONOMIC DEVELOPMENT

Dec. 3–6

Pebble Hill Plantation

Give the gift of Downtown Thomasville.

DOWNTOWN DOLLARS Gift certificates which can be used at over 75 shops and restaurants in Downtown Thomasville! tallahasseeMagazine.com November–December 2013

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»culture CALENDAR from the Artists’ League. FREE. FSU Museum of Fine Arts, 530 W. Call St. Thu–Fri, 10 a.m.–6 p.m., Sat 10 a.m.–4 p.m. (850) 644-6836, mofa.fsu.edu

Dec. 7

Downtown Winter Festival The event features food and vendors, arts and crafts, and bounce houses for the kids. Prepare for a day of fun with the Lighting Ceremony, Jingle Bell Run, Nighttime Holiday Parade and more. This year’s theme is “A Taste of the Holidays.” FREE. Downtown Tallahassee. 3–10 p.m. talgov.com

Dec. 7

Holiday Open House at the Knott House Come and see the beautiful holiday decorations, and enjoy hot cider and Christmas cookies. Frets and Strings, the Leon High School classical guitar group presents favorite yuletide music. FREE. The Knott House Museum, 301 E. Park Ave., 6 p.m. (850) 922-2459

Dec. 7–8

Alternative Market Gift your friends and family while helping local, national and international nonprofits when you shop at this 27th annual event. At least 30 agencies will be represented. Fair-trade handicrafts and tangible gifts are also available for purchase. John Wesley Church Fellowship Hall, 1689 Old St. Augustine Road.

Dec. 7–8

The Nutcracker: A Diversity Celebration The classic story takes an international twist in Henry Hernandez’s interpretation of the ballet. FAMU Lee Hall Auditorium, 1601 S. Martin Luther King Jr. Blvd. Sat 7:30 p.m., Sun 2:30 p.m. (850) 553-3315

Dec. 10

‘An English Christmas’ Tallahassee’s Civic Chorale presents a holiday-themed concert with historical roots. $7 adult, $5 seniors and non-TCC students, free TCC students and staff. TCC Turner Auditorium, 444 Appleyard Drive.

8 p.m. (850) 942-1893, civicchorale.org

Dec. 14

Havana Lawn Mower Parade It’s a holiday tradition you won’t find anywhere else. Locals ride their decked-out lawn mowers and golf carts through food and craft vendors.

Arrive early for breakfast at Grandma’s Frying Pan and stay late for the holiday festival. FREE. Downtown Havana, 11 a.m. (850) 539-6900

Dec. 14

‘Just One More’ Holiday Art Festival Shop local arts and goods under the iconic white tents at this extraspecial version of the weekly Downtown Marketplace. FREE. Bloxham Park. 9 a.m.–4 p.m. Contact Allen Thompson at (850) 224-3252.

Dec. 28

Red Hills Redneck Slam The first place winner in this post-Christmas hunting competition wins $1,000. Enjoy ATV and motorcycle demos, food trucks and door prizes all night. $50. Compass Pointe, 3256 Capital Circle S.W. Game checked in at 7:30 p.m. Money raised supports the local projects of Red Hills Quail Forever. redhillsqf.org

Dec. 31

Downtown New Year’s Eve Celebration Ring in the New Year with live music, fireworks and friends. Television screens will be streaming footage of the festivities in New York City. FREE. Kleman Plaza. 5 p.m. downtowntallahasseenewyearseve.com n 202 November–December 2013

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Bake some memories this holiday season

This Holiday Season Shop Small, Not the Mall

One Stop Shopping For Everyone On Your List 206 E. 6th Avenue Corner of Monroe St. & 6th Midtown Tallahassee, FL 32303

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Mon-Sat 10-6 (850) 894-VERA thegreyfoxonline.com

tallahasseeMagazine.com

Photos by Whitney Fletcher Photography

1908 Capital Circle NE, Tallahassee 850-386-2253 · TallahasseeCakeShop.com Monday-Friday 8:30 am–6:00 pm, Saturday 8:30 am–noon

November / December 2013

TEE OFF FOR TOTS

Taking a Look Back

TWENTY YEARS OF GOLF for CHILDREN’S HEALTH Since its inception, proceeds from Tee Off for Tots and its associated Dinner Carnival have benefited children’s health. In the early years, the Tallahassee Memorial Pediatric Unit, the Pediatric Intensive Care Unit, the Neonatal Intensive Care Unit, the Child Behavioral Health Unit and the TMH Immunization Programs were Tee Off beneficiaries. Then, in the landmark year of 2000, the Proctor Dealerships and the Proctor Family became the permanent presenting sponsor of Tee Off for Tots. From that time forward, fifty percent of the monies raised were placed in the Proctor Endowment for Children with Diabetes and fifty percent for children with other conditions who are served by the Tallahassee Memorial Children’s Center.

The Twentieth Annual Tee Off for Tots was played on October 21, 2013 with its traditional Dinner Carnival the evening before to celebrate the history-making anniversary. Many dedicated and loyal friends of TMH who were present at the creation are still energetically and enthusiastically supporting the tournament and its charitable mission.

The inaugural Tee Off for Tots was in 1994 – and its founding chair was the late Hal Wilkins who continued to serve for the following four years. Mike Cashin stepped up as chair for 1999 and 2000 with Ray Solomon taking the reins in 2001, 2002 and 2003. Walt Haley was named chair in 2004 and has heroically served as chair in each of the succeeding years, marking a full decade of service.

In Memoriam

Harold D. “Hal” Wilkins, Jr. 1929-2010

Founding Chair, Tee Off for Tots

Over its twenty-year history, Tee Off for Tots has generated over $2,000,000 to benefit the children served

by Tallahassee Memorial HealthCare.

TEE OFF FOR TOTS FUNDS

Diabetes Camp for Kids Kids with diabetes get to know and spend time with other diabetic youth while at camp. Oftentimes, they are the only ones with diabetes in their school and neighborhood back home.

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TEE OFF for TOTS

Through the Years — TWENTY YEARS of GOLF

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1 Gayle Manley, Theo Proctor, Jr. & Bill Manley 2 Velma Proctor, Wayne Edwards & Martha Anne Proctor 3 Walt Haley & Ray Solomon 4 Les Akers 5 Mike Thomas, Murray Moore & Erin Ennis 6 Josh Kasper, Randy Guemple, Chris Jensen & Joe Lane 7 FSU Women’s Golf Team 8 Steve Jordan, M.D., Tom Odmark, Tom Haney, M.D. & William Thompson, M.D. 9 Scott Callen, Sean Roberts, Brooke Hallock & Glenda Thornton 10 Walt Haley & Howard Martin 11 Theo Proctor, III & Velma Proctor 12 Kenneth Kato, M.D., Robert Rowland, M.D., Chris VanSickle, M.D. & Frank Gredler, M.D. 13 Martin Proctor & Terry Sherraden, M.D. 14 Sam & Vickie Childers 15 Wayne & Betty Edwards 16 Joe Audie & Van Champion 17 Donors and guests enjoy the Tee Off for Tots Dinner Carnival.

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TALLAHASSEE MEMORIAL HEALTHCARE AND ITS FOUNDATION SALUTE AND HONOR THE

20th Annual Tee Off for Tots Golf Tournament/Dinner Carnival & Raffle Donors whose generous support benefited the Proctor Endowment for Children with Diabetes and Pediatric Programs at Tallahassee Memorial HealthCare MEDICAL SPONSORS

MAJOR MEDIA SPONSOR

DINNER SPONSORS

TOURNAMENT GOODIE BAG SPONSOR

GOLF CART SPONSOR

SIGN SPONSOR

DESSERT SPONSOR

FLORAL DECORATIONS SPONSOR

BREAKFAST SPONSOR

AWARDS CEREMONY SPONSOR

Randy Guemple

GOLF BALL SPONSOR

COURSE BEVERAGE SPONSOR

LUNCH SPONSOR

TOURNAMENT HOST

TOURNAMENT PRINTING SPONSOR

TOWEL SPONSOR

BEER SPONSOR

Distributing, Inc. TM

TOURNAMENT SPONSORS ADP Dealer Services Cone Distributors Digestive Disease Clinic Farmers & Merchants Bank Garcia Hamilton & Associates, L.P. Golden Eagle Country Club Hilaman Park Municipal Golf Course Killearn Country Club McKesson Information Solutions Nic’s Toggery Pepsi Cola Company Publix Super Markets Charities SouthWood Golf Club Summit Group Commercial Properties Tallahassee Coca-Cola Bottling Co. Don Veller Seminole Golf Course Brendon Vavrica, Thistle Asset Consulting L. Gary Wright W.L. Gore & Associates, Inc.

TICKET SELLING SPONSOR TMH Credit Union DONATIONS Bee-Itch Deezigns/Martha Guemple Busch Gardens CDW Vickie and Sam Childers Murl Cruce Donald L. Tucker Civic Center – Florida State University The Gem Collection GTO Kevin’s Gun & Sporting Goods Logan’s Roadhouse North Florida Animal Hospital Premier Health & Fitness Center Robert’s Jewelry & Design SeaWorld Smith Family Chiropractic Strauss Gallery TMH Gift Shop Walt Disney World Wild Adventures Theme Park

GOLD TEAM Aristoi Centennial Bank Childers Construction, Inc. Culpepper Construction Company Gresham, Smith & Partners Hoar Construction, LLC Mad Dog Construction Peter Mitchell Associates, Inc. Presidio Skanska USA Building Inc. Southeastern Dermatology TEAM SPONSORS BB&T and BB&T Landrum Yeager Big Bend Hospice Cabling Technologies, Inc. Capital City Bank Capital Health Plan CDW Team 1 CDW Team 2 Clemons, Rutherford & Associates, Inc. Cone Distributors General Dynamics Team 1 General Dynamics Team 2 Golden Eagle Country Club GTO, Inc. Healthcare Performance Group Hi-Tech Systems Associates Inspired Technologies, Inc.

Special Thanks to our Presenting Sponsor & Sponsor of Automobile

Murphy, Middleton, Hinkle & Parker, Inc. Nic’s Toggery North Florida Women’s Care Refreshment Services Pepsi Residential Elevators RT Electric, Inc. Southern Medical Group, P.A. Tallahassee Memorial HealthCare Tallahassee Orthopedic Clinic Title Technologies, Inc. Transamerica Retirement Systems

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TALLAHASSEE MEMORIAL HEALTHCARE AND ITS FOUNDATION SALUTE THE

2013 Cards for a Cure Sponsors, Donors, Volunteers and Committee BAR SPONSOR:

TITLE SPONSOR:

HOSPITALITY SPONSOR:

BAND SPONSOR: NORTH FLORIDA RADIATION ONCOLOGY ASSOCIATES, PA Philip Sharp, M.D. & Shelileah Newman, M.D.

PHOTO SPONSOR: Jean-Paul Tran, M.D. & Gina Tran AUCTION SPONSOR: TMH PHYSICIAN PARTNERS, CANCER & HEMATOLOGY SPECIALISTS Tim Broeseker, M.D., Iman Imanirad, M.D., Amit Jain, M.D., Janice Lawson, M.D., and Jeannie Silberman, M.D.

Ajax Building Corporation

Frances Davis

Dr. and Mrs. Ed Jackson

Sigma Alpha Lambda

Anesthesiology Associates of Tallahassee

Chase and Michelle Dickson

Erwin and Stephanie Jackson

Applied Medical

Chollet Dunbar

Susan Johnson

Skin & Cancer Associates Cynthia Tie, M.D.

Steve and Linda Evans

Roland Jones, M.D. and Lynn Jones, M.D.

Abby Smith JoAnne Suggs

Kimberly Jones

Summit Group

Margie Fletcher

Amy Kelly

Florida Surplus Lines – Gary Pullen

Mike and Nicole Koski Steffany Lendon

Tallahassee Community College Division of Healthcare Professions –Nursing Program

FMI Business Systems

Linens by Sharon

Mike Forsthoefel, M.D. and Jana-Bures Forsthoefel, M.D.

Roger Luca and Bernadette Kearney

Paula Fortunas

Mainline Information Systems

Janet Borneman

Florida State University School of Theatre

Mark Marple

Kathy Brooks

Virginia Glass

Kerri Bryan, REALTOR® The Naumann Group

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Jimmy and Coleen Minor

Darcy Cavell

Jimmy and Josie Gustafson

Ashley Furniture HomeStore AstraZeneca BB&T Dr. and Mrs. David Bellamy Benson’s Heating & Air Conditioning Amy Besse Shelby Blank, M.D. and David Burday, M.D. Blue Abaco

Centre Pointe Health & Rehabilitation Nan Cherry Bennett Chesser Sam and Vickie Childers Amy Cooksey Marie Cowart

Evolution Media Wayne & Caroline Fleischer

Jimmy Martin North Florida Women’s Care

Missy Gunnels Flowers

Papaya Wedding Planning

Tallahassee Democrat Tallahassee Magazine Tallahassee Neurological Clinic Tallahassee Woman Magazine Team 1 Orthopaedics, Inc. Giles Toole Top Hat Limo and Sedan Service Amy Townley

Rebecca Parrish

University Physical Medicine Chiropractic & Medical Care

Sarah Nan Haney

Periodontal Associates of North Florida

Vegas Nights

Franklin and Ann Hatcher

Phi Theta Kappa

Timothy and Merry Lynne Warfel

Haute Headz

Mara and Christopher Rumana, M.D.

White Oak Construction

Brian Haley

Donna Hawkins

Laurie Shelfer

Woody Hayes

Matt and Nita Sherer

Ingram Enterprises

Sally and Dale Wickstrum, M.D. Blair and Nancy Williams

A Special Tribute of Thanks to the Students, Faculty, Staff, and Administration of Leon High School, Maclay School and Robert F. Munroe School

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FSU “PAINT IT PINK” for the Sharon Ewing Walker Breast Health Center

The Florida State University Women’s athletics teams are again joining forces with the Tallahassee D\dfi`Xc ?\Xck_:Xi\ =fle[Xk`fe ]fi k_\ Ñ]k_ XeelXc Paint it Pink campaign. Each of FSU’s women’s sports teams will play one “Pink” event during their respective 2013-2014 seasons. There were four “Pink” events in October – Soccer, Volleyball, Swimming & Diving and Golf. Basketball is set for February 9, 2014 to be followed by Softball, Tennis, Track & Field and Sand Volleyball. Please check Seminoles.com for updates on when each “Pink” game will be held. “These games increase awareness of breast cancer and raise funds for the Tallahassee Memorial Sharon Ewing Walker 9i\Xjk ?\Xck_ :\ek\i% Fm\i k_\ Ñijk ]fli p\Xij f] GX`ek it Pink, more than $43,000 has been contributed,” noted Vanessa Fuchs, FSU Senior Associate Athletics Director.

SCRAPBOOK The Eighth Annual

CARDS FOR A CURE y¤yÜÄ ¤ Ä y Ph h h½½yy Memorial Cancer Center

Erin Petscher, 2013 Cards for a Cure Honoree, with husband Yaacov Petscher.

Shelby Blank, M.D., TMH Physician Partners, Surgical Specialists, Cards’ principal speaker and Gold Sponsor along with David Burday, M.D.

In addition to the “Pink” sports events, fans will have the chance to participate in online auctions that will be held at Seminoles.com with “Pink” themed memorabilia including game worn jerseys.

PHOTO COURT ESY OF FSU SPORT S

Nicole and Mike Koski, Senior Vice President, US Operations exp. Cards’ Title Sponsor and Alvine Stallworth of exp.

Sarah Nan Haney, 2010 Cards for a Cure Honoree, and Kimberly Jones

FSU Athletics Department administrators, women’s sports coaches, and student athletes assembled at a September press conference to present the TMH Foundation with a check for $13,489.80, representing the proceeds from the 2012-2013 Paint it Pink campaign. The 2013-2014 Paint it Pink events began on October 3 with FSU Women’s Soccer vs.

Boston College.

Kate and Amit Jain, M.D., TMH Physician Partners, Cancer and Hematology Specialists, Cards’ Auction Sponsor

Iman Imanirad, M.D., TMH Physician Partners, Cancer and Hematology Specialists, Cards’ Auction Sponsor and Donya Salmasinia.

Cards for a Cure Committee

PHOTOS COURTESY OF DEBBIE SMITH, PHOTO FUN BOOTH

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Protocols for Philanthropy “The Most Generous Time of the Year”

Paula S. Fortunas President/CEO TMH Foundation

Traditionally, as the year draws to a close, the TMH Foundation expresses its gratitude for your generosity and offers gift planning information for consideration with your family and professional advisors. And 2013 is no exception. Your kind and generous acts and gifts have again positively influenced the hospital and the care of its patients and their families, along with the health of the community at large. TMH is profoundly grateful to you, one and all.

While taxes are rarely the primary motivation for a charitable gift, tax considerations may influence the size, timing and form that a gift takes. Consequently, it is important to become familiar with the provisions of the American Taxpayer Relief Act of 2013 (ATRA) through discussions with your professional advisors. ATRA offers a number of opportunities for individuals with charitable planning goals.

Personal Income Taxes: The good news for most taxpayers is that the personal income tax rates stay where they were in 2012, in tax brackets adjusted for inflation. However, the tax rate has increased from 35% to 39.6% for single taxpayers whose income is $400,000 or more and married taxpayers whose income is $450,000 or more. If you are now in a higher tax bracket, your gift may yield additional tax savings.

Higher Rates on Long-Term Capital Gains: Most securities and other investment property held more than one year qualify as long-term capital gain property. The long-term capital gain tax rate for 2012 was 15% and for 2013 it has increased to 20%. For higher income individuals, the new 3.8% Medicare tax also may apply to capital gains, making the top rate for those persons 23.8%. Therefore, using appreciated assets to make either an outright gift or to fund a life-income gift, such as a charitable remainder trust or charitable gift annuity, is worth careful examination.

IRA Charitable Rollover: ATRA extended – until December 31, 2013 ONLY – the charitable IRA rollover (qualified charitable distribution)

for individuals who have attained age 70 ½. Those of you who are 70 ½ can make a gift of up to $100,000 to a public charity, such as the TMH Foundation, from your IRA. The gift amount will be excluded from your gross income for tax purposes; thereby, creating a more favorable tax outcome than simply withdrawing funds to make a gift. Furthermore, the contribution can be counted toward your annual mandatory IRA distribution. The provision applies only to outright gifts and cannot be made to donor advised funds, support organizations, charitable gift annuities, charitable remainder trusts or other life income gifts.

IRA Charitable Rollover Action Steps: First and foremost, conversations should be held with your family and professional advisors followed by meetings with your IRA trustee or custodian for specific transfer instructions. The IRA charitable distribution check should be made to the TMH Foundation and NOT to the IRA account owner (you or your spouse). Your generosity will have an immediate and positive impact on Tallahassee Memorial and you and your family will experience the personal joy of witnessing your gift at work – helping TMH and those it serves.

Honor Family, Friends and Business Associates: Evidence points to increased giving to charities in lieu of traditional holiday presents. If that is your choice, the TMH Foundation will welcome your contributions and will promptly and appropriate notify each honoree of your generosity on their behalf. Also, during the season of special giving, you may want to make a gift in memory of a family member or friend you have lost.

A Reminder: December 31 is the last day to make a contribution for which you may claim a 2013 income tax charitable deduction. If mailed, gift checks must be postmarked by December 31 and the deadline for online donations is 11:59 p.m. on December 31. To make gifts other than cash, such as securities or real property or to discuss a gift within your estate plan, please call or e-mail the TMH Foundation – contact information appears below.

Note: The contents of this article and any materials you request and receive from the TMH Foundation are general in nature and are not intended as either legal, financial or tax advice. You should consult your own professional advisors before making a final decision with respect to gift plans and agreements.

Fourth Annual GOLF SKILLS CHALLENGE The TMH Foundation is pleased to host the fourth annual “TMH Golf Skills Challenge,” a unique golfing event to benefit the Tallahassee Memorial Cancer Center, which will be held on Sunday, November 3, 2013 at the SouthWood Golf Club.

“This is not your typical golf tournament,” said Paula Fortunas, President and CEO of the TMH Foundation.

“The event features 20 golf ‘challenges’ that will test the skills and abilities of participating golfers.” Individual and team points will determine a team champion, as well as men’s and women’s individual champions. An awards program will follow the Challenge.

Steve Rogers, founder and Chair of the Golf Skills Challenge Committee, is a thirteen-year survivor of pancreatic cancer. “While undergoing treatment, and in the intervening years, Steve has worked tirelessly to raise awareness and funds to fight cancer,” said Mark Marple, TMH Foundation Major Gifts Officer.

“As a cancer survivor I’ve always thought that it was my duty to give back to others who are waging their fight to survive. My wife Wendy, also a cancer survivor, and I do everything that we can to help others, and with this golf event we are combining our passion for golf with our desire to serve others. I can’t thank my golfing buddies

1331 East Sixth Avenue, Tallahassee, Florida 32303 Telephone: 850.431.5389 Facsimile: 850.431.4483 E-Mail: paula.fortunas@tmh.org 210 November–December 2013 tallahasseeMagazine.com Website: www.tmhfoundation.org

and sponsors enough for jumping on board to help make this such a great event. It’s my intent to hold the Golf Skills Challenge for many years to come.”

Sonny’s Bar-B-Q is again the presenting sponsor and will be teaming up with other great sponsors including Red Elephant, Tri-Eagle Sales, IBM, Prime Meridian Bank, Kraft Nissan, Jimmy John’s, Miller Glass, and Mainline Information Systems.

For information about entering a team or becoming a sponsor, please contact Mark Marple at the TMH Foundation at 850-431-4080 or Mark.Marple@tmh.org

To Make a Secure Online Donation: Please visit www.tmhfoundation.org.

Click on Make a Donation and then Click on Secure Credit Card Donation.

»culture SOCIAL STUDIES Distinguished Leadership Awards September 19, 2013 The 2013 Distinguished Leadership Awards event was held at the University Center Club. This awards ceremony and fundraising event recognizes individuals who have made a contribution through achievements in both professional and community arenas. The 2013 Lifetime Leadership Award was given to the Honorable Alfred “Al” Lawson. // photos by Caroline Conway

Curtis Richardson, Donna Wells and Bob Henderson

George and Lawton Langford

Leslie McCauley, Beth Langford and Mariam Dady

Jim Murdaugh and Mayor John Marks

Katrina Rolle, Katrina Harkness and Andrea Jones

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Driven by Convenience

The Proctor Dealerships In the People Business . . . for over 100 Years

proctorcars.com

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»culture SOCIAL STUDIES Florida A&M University Grape Harvest Festival August 24, 2013 Rain threatened, but it didn’t dampen the spirits of the hundreds attending the 13th annual Grape Harvest Festival, held at the Viticulture and Small Fruit Research Center. With the theme, “Visions of Health and Wealth in the Vineyard,” the event kicked off with a Vineyard Run/Walk and lasted throughout the day, offering pony rides, a petting zoo, health exhibits and more. The festival also included a wine-tasting session featuring FAMU and other Florida commercial wineries, grape picking and a grape stomping contest.

Sharon Robinson, Barbara Alford, Marjorie Turnbull, Kimberly Moore and Jane Marks

// photos by Florida A&M University

Grape tasting at the 13th Annual Grape Harvest Festival

Seven Days of Opening Nights Preview Party

Pony rides were one of the many family activities offered at the festival.

Marjorie Turnbull, Eric and Molly Barron

Eleanor Dietrich and Jean Ainsworth

August 6, 2013 More than 100 people gathered at the Augustus B. Turnbull III Florida State Conference Center to celebrate the unveiling of the 2014 Seven Days of Opening Nights event schedule.

Guests dined on fresh sushi, enjoyed a martini bar and mingled with Tallahassee’s foremost arts patrons. // photos by Caroline Conway

Wendy Abberger, Cindy Gaulin, Suzanne Lambert and Debby Kearney

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Driven by Value

The Proctor Dealerships In the People Business . . . for over 100 Years

proctorcars.com

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»culture SOCIAL STUDIES Cards for a Cure September 28, 2013 The 8th annual Cards for a Cure was held at the Tallahassee Automobile Museum. Breast cancer survivor Erin Petscher was the honoree at this year’s event. The pink-tie optional gala benefitted the Tallahassee Memorial Cancer Center and cancer programs and boasted live entertainment, silent and live auctions, heavy d’oeuvres and more. // photos by Lynda Belcher

Karli O’Neal, Abby Smith and Amy Besse

Erin and Yaacov Petscher

Christi Gray, Amy Templeton and Karen Hundley

Carroll and Jim Stockwell

Kim and Brian Bibeau

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»culture THE BUZZ

The

Buzz

Welcome to The Buzz, Tallahassee Magazine’s column created to share who’s where and what they’re doing. While we try to flit around with all of Tallahassee’s social butterflies, the Buzz can’t be everywhere. Send the skinny on your next soiree to buzz@tallahasseemagazine.com. zzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz

26 years in production

The N utcracker Nov 30 & Dec 1, 2013

Dance at the D ixie Jan 24 & 25, 2014 Apalachicola

Spotlight on Dance Spring 2014

pasdevieballet.com

Eclectic c Designs D Desi & Gifts from

home décor to jewelry &many gift ideas

we have fun, unique, quality

merchandise at affordable prices.

H OM E D E C O R • J E W E L RY • O N E - O F- A- K I N D G I F T S

The Gallery at 1489 Market Street www.facebook.com/EclecticDesignsAndGifts

Carrie Zimmerman surprised her sports fan husband, Curtis, for their 34th anniversary with a private breakfast in New York with Baseball Hall of Famers Willie Randolph and Bernie Williams (Yankees) and Ron Darling and John Franco (Mets) before the MLB All-Star Home Run Derby in New York City. Curtis reciprocated with a spontaneous (only four days of planning) European celebration for himself and Carrie to Brussels, Amsterdam and Paris, where their balcony suite along the Champs-Elysees had a view of Arc de Triomphe to the right, the Louvre to the left and the Eiffel Tower. zzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz

An overflow crowd of Tallahassee’s fashionable folks were on hand for the grand opening of fab’rik on Sept. 12. Local owner Jennifer Benners opened her new-to-town, women’s clothing and accessories store in the newly constructed Whole Foods plaza in Midtown on Thomasville Road. Attendees enjoyed treats from The Cake Shop — owner Megan Pietrodangelo attended along with photographer Kay Meyer. Also on hand to see what fashions the store had to offer were Alison Faris, Meghan Kelly, Lisa Ferrier, Sean Donovan, Ben Graybar and Dan and Ella Parisi. zzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz

As Leslie Williams tells it, the North Florida Multiple Sclerosis Society’s North Florida Chapter

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»culture THE BUZZ

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was casting about for a local fundraiser. At the time, Missy Gunnels told them “the ladies in Tallahassee like to do lunch.” And 15 years — and $750,000 later — they were still “doing lunch” at the annual On the Move benefit, held Sept. 19 at the University Center Club at Florida State University. Kerri Bryan and Whitney Pickett say they make the event a standing date, and several volunteers have been attending for years, including Penny and Leonard Blaszczyk, Grace Dansby, Lila Eubanks, Kathy Guilday, Sivira Brown, Barbara Zulak, Neva and Jerry Kidd, Barbara and Ken Kronholz, Caryl Pierce, Jo Tanenbaum, Marilyn Dean, Ann Wilson, Diane Winzler, Lavonia Talbot, Pat and Paul Nichols, Diane Winzler and Palmer Williams.

Sarah Reed, diagnosed with MS four years ago when she was 25, shared her table with Courtney Stombock and Randy and Allen Ransome-Vansyoc. Also on hand were Becky Rich, Ken and Carol Towcimak, Bruce Parker and Bonnie Fowler. WCTV anchor Julie Montanaro introduced the event’s inspirational guest speaker, Ronda Giangreco of Sonoma, Calif. She was diagnosed with the disease in 2008 but decided to spend time in the kitchen and told about the 52 Sunday dinner parties she hosted in a book she wrote. In a special auction, Diane Kelley was the highest bidder for a dinner party hosted by Giangreco and a VIP tour and tasting at a California winery.

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While his day job is serving as a circuit judge, it was his other avocation that attracted Terry Lewis’ friends and families to a pizza and beer event at Momo’s in late September. The legal establishment “cleared the (court) benches” to attend a book signing and kickoff for his third novel, “Delusional.” The line to congratulate Lewis and get a copy of the mystery thriller lasted throughout the event and included Bill Cotterell, Neil Skene, Florence Snyder, Angie Barry and local attorney/novelist Mark Mustian. There was also a healthy contingent of judges — past, present, circuit and appeals — including Harry Lee and Sue Anstead, Phil Padavano and Janet Ferris, George and Ruth Reynolds, Teresa and Ron Flury, Stuart Parsons, Nina Ashenafi Richardson and Bob Benton.

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For 2013, Tallahassee is going to be promoting itself with the #IHeartTally and Trailahassee.com, two new marketing programs unveiled at a special event held at Bass Pro Shops Sept. 26. Visit Tallahassee Executive Director Lee Daniel shared some tourism facts and stats with the group — the area has 2.7 million visitors annually, infusing $700 million into the economy and supporting 9 percent of local jobs — before unveiling the campaigns and the Visit Tallahassee Visitors Guide.

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»culture THE BUZZ Rowland Publishing, companies that helped create the programs, were there, as well as many representatives from local tourism-related businesses. Hunter+Harp Hospitality’s group included Mark and Pam Bauer, and Anna Dower. Representing Hotel Duval were Elise Hardy, Brittany Mukadam, Amanda Morrison and James Roberts. Others who enjoyed a seafood buffet before the presentation included Brian Schmauch, Dean Minardi, Chris Smith, Leigh Davis, Paresh Master, Gaby Arisso, Brittany McAdam, Mitch Englert, Michelle Wilson, Russell Daws, Richard Long, Jay Revell, Leigh Davis, Chucha Barber, Katie Kole, John Kelly, Donna Smithey and JoAnn Luciani.

Representatives of city and county government included County Administrator Vince Long, and commissioners Mary Ann Lindley and Charlie Nuzzo, Kristin Dozier and Nick Maddox.

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About 100 of Tallahassee’s top executives took a fast trip to the pokey in October as part of the Muscular Dystrophy Association’s annual jail and bail fundraising event. Some were served “warrants” and hauled in cruisers to the not-so-bad confines of the Sheraton Four Points Downtown Tallahassee by officers of the Leon County Sheriff’s Office and FSU and FAMU police departments. Luckier folks traveled to the hoosegow in style courtesy of Top Hat Limo and Capital City Transport. Those arrested weren’t limited to one phone call to make their “bail,” and several tables were filled with volunteers calling their friends to try and raise money. Dr. David Jones, a pediatrician at Capital Health Plan, was able to collect more than $4,000 for the cause and throughout the day many others were able to amass donations of more than $1,000 each. They include attorney Thomas Brown, businessman Robert Lewis, attorney Sara Steetle, Walton Monk, Glen Davidson, Alan Holland, Kathie Beck, Tom Derzypolski, Robert Lewis, Michael Hicks, Carl Goodman, Leslei Street, Brian Berkowitz and Diamond Popour. The total raised during the day-long event topped $112,000. n

Rowland Publishing, publisher of Tallahassee Magazine, is seeking editorial professionals: · FREELANCE WRITERS · COPY EDITORS Go to rowlandpublishing.com/jobs/ to apply.

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DINING » FEASTING » ZESTY BITES

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DINING GUIDE ON YOUR TABLE On the Town ON THE MENU

On Your Table

Nochebuena A Cuban Take on Christmas Eve Dinner

By Laura Bradley

E

Saige Roberts

very family has its own way of enjoying the holiday season. Celebrations can vary across cultural backgrounds, religions and even television preferences. (Festivus, anyone?)

My family still observes the traditional Cuban Nochebuena dinner on Christmas Eve, albeit modified a little. Traditionally, the meal centers around a lechón — pork roasted whole over hot coals. Since there are only three of us, my family goes for a smaller pork roast. Side dishes and desserts vary, and there are numerous options to choose from, including tostones (small discs of fried plantain with salt), amarillos (sweet plantain, baked to tender perfection), yucca and flan (a baked, syrupy custard).

But my family’s favorite is a big, traditional plate of frijoles negros — black beans, served over rice.

Nochebuena is celebrated throughout a large portion of Latin America and Spain. Common features are the Midnight Mass and a post-Mass feast (for those who maintain the religious side of the holiday). Nochebuena fare can Black beans and rice vary by region: Peruvians often are a hearty side dish serve turkey and tamales, while on Christmas Eve, the Spanish often finish their meal or a filling meal any with turrón (toasted sweet almond other time of the nougat). Here’s my family recipe year. Tostones, fried for the lechon’s side dish, black plantains, can add beans, which actually makes a tasty, a taste of sweet and salty to the menu. nutritious meal any day of the year.

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»food On Your Table

Black Beans and Rice Ingredients » 2 cups black beans » ¼ teaspoon oregano » ¼ cup of olive oil » 1 onion, diced » 1 large green pepper » 1 small jar finely diced pimento » 6 cloves of garlic, minced » 1 bay leaf » 2 teaspoons salt » ¼ teaspoon ground black pepper » ¼ cup dry sherry » ¼ cup of red wine vinegar

Preparation: Can be made in pressure cooker or Dutch oven.

The night before: Rinse the beans, removing any that are shriveled and making sure there are no stones (some beans have not been prewashed). Soak the beans in enough water to cover the beans, plus 2 inches. Add half of the green pepper (remove pulpy center and seeds). The beans should soak at least eight hours. If you’re in a time crunch, you can bypass the soak by boiling the beans for 30 minutes without the green pepper, but it’s not the best.

Before cooking, drain the beans, setting the inky water aside. Keep the green pepper and dice with remaining half to use as indicated below.

Heat the pressure cooker or Dutch oven and, when hot, briefly toast the oregano in bottom being careful to not let it burn. As soon as it is toasted, add olive oil, onion and garlic. Sauté. When onion begins to look translucent, add green pepper and cook until tender, then add the pimento. Stir briefly.

Add the beans into the sauté mix, stir for a few minutes and then add the water. The reserved water may need to be added to make a full 3 cups for pressure cooker, OR enough to cover the beans plus 1 inch in a Dutch oven. Add the bay leaf, dry sherry and vinegar. Mix well.

Pressure Cooker: Cook at 15 pounds pressure for 35–40 minutes. Turn off heat and let the pressure go down on its own.

Dutch oven: Bring to boil and simmer for two hours or until tender.

Let beans rest awhile before serving.

Note: It’s preferable to make the beans the day before, then reheat. Just prior to serving, add a little red wine vinegar and olive oil and stir. Serve atop rice with chopped onion and cilantro, if desired. Black beans are also great on yellow rice or served with avocado.

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»food ON THE TOWN

Local Pubs Brew Craft Beers for a Newly Discerning Clientele

By Lazaro Aleman and Thomas J. Monigan

226 November–December 2013

Is Florida poised to become the next big craft beer state, joining the ranks of California, Colorado and Oregon? The question’s possibly a bit premature. In 2012, Florida still ranked 44th nationwide. But craft-beer consumption is on the rise statewide, as it is nationally; and a significant number of its enthusiasts and brewers agree that the Sunshine State — long behind the eight ball when it came to craft beer — is quickly catching up.

Talk to craft-beer brewers and you get a sense of their excitement and optimism.

“The Southeast is the fastest growing craft-beer area in the country,” asserts Mike Halker, president of the Florida Brewers Guild, which represents 95 percent of the state’s craft-beer brewers. “Whether you want to look at consumption or number of breweries, it’s around a 14 or 15 percent growth … we’re reverting to where we were 100 years ago, when there were breweries everywhere, before Prohibition shut everybody down.”

People are as receptive to local beers as they are to local foods, offers Byron Burroughs, owner of Proof Beer Brewery in Tallahassee. “People realize it’s something made fresh in their own market, and that helps create and support jobs and the local economy. It’s been a little late in coming, but now it’s exploding.”

Add to that the fact that it’s trendy to drink quality craft beer, says Elliot Eckland, co-owner of Pensacola Bay Brewery, located in downtown Pensacola. “It’s a phenomenon happening across the Southeast, which is

tallahasseeMagazine.com

Scott Holstein

Bottom’s Up! about 15 years or more behind the Regional brewerrest of the country ies are taking raw ingredients such when it comes to as hops (above) to microbreweries and craft a variety of craft beers. But with beers for local conthe laws changing noisseurs. and craft beers getting down into the Southeast, demand has really started to take off because people are getting familiar with good beers.”

And once you get used to drinking a good craft beer, it’s very hard to go back, Eckland adds. “It’s like drinking fine wine and then going back to MD 20-20.” Pensacola Bay Brewery’s products are distributed throughout Florida and into Alabama.

Jamey Price, founder and president of Grayton Beer in South Walton County, compares craft beer today to wine in the ’90s, when people in the Southeast were just developing a taste for it. Once people

Shannon Griffin

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Scott Holstein

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»food ON THE TOWN

Byron Burroughs, owner of Tallahassee’s Proof Beer Brewery, is ready to expand into a full-scale distilling brewery and hopes to soon be selling his award-winning brews across the region.

try craft beer, they don’t want to go back to the watereddown version, he says.

No question about it, whatever you choose to tap into, you’re not alone in your love of suds in Tallahassee.

Momo’s Pizza Brewpub on Market Street is one of three establishments producing quality craft beer, compliments of headbrewer John Larsen.

“I brew a lot of classic beer styles and occasional specialties,” says Larsen, a brewer for more than 25 years who has been with Momo’s since mid-2011.

Momo’s tries to have four or five beers on tap at any given time, including several types of India Pale Ales (IPA), porters, stouts, honey beers, spiced ales and Kolsch.

“We won two gold medals at the Best Florida Beer Championship,” Larsen says. “We also won first place in Best of Show and first runner-up in Best of Show for our Moose and Squirrel Nut Brown Ale and Big Papa Porter, respectively.”

Larsen sees a definite growth in the popularity of craft beer locally.

As for the reason, “craft beer is just that good,” he says.

He also sees potential challenges for the industry, both internally and externally.

“The big brewers and their distributors may attempt to place obstacles in the way of getting craft beer on the shelves,” Larsen says. “Within the craft industry itself, market saturation might be the biggest issue; we might create more beer than the market can bear.”

Proof Beer Brewery on Tennessee Street is Tallahassee’s only licensed distributing brewery. Opened as a craft beer and liquor store in 2007, Proof quickly morphed into a craft-beer bar with a wide and award-winning selection of craft beers; it added its own brewery and two tasting rooms in 2012. The plan now is to expand into a full-scale distributing brewery in another part of town.

“We are in the process of doing that right now,” says owner Byron Burroughs. “We should be online and distributing locally and out of town by this fall. Our goal is to be a regional distributing brewery.”

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Shannon Griffin

Shannon Griffin

»food ON THE TOWN

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Once the new operation is up and running, the Tennessee Street location will become a pilot brewery where batch and experimental beers are tested.

Proof is currently developing and perfecting its core beers. Burroughs identifies among the possibilities five that have won awards in the Best Florida Beer Championship, including an IPA, a pale, an amber and a rye.

Like the now-disproven belief that Floridians would only consume big commercial beers, Burroughs is betting that college students will drink more than just light and inexpensive beers. Not only are young people extremely receptive to new styles and full-flavor beers, they are developing tastes and brand loyalties they will carry forward, he says.

He is excited about becoming Tallahassee’s first full-fledged brewery.

“I think a brewery enables a neighborhood or city to have a sense of place,” Burroughs says. “It’s something people can be proud of; beer made locally, if well received, spreads the word about a town. There While the Southis much community that east still lags becan be built around a hind other states, good local beer brand, and beer crafting — all the peripheral things and drinking — that go along with that.” is on the upswing.

The Fermentation Lounge on All Saints Street has been around more than four years. A retro-style neighborhood bar in the quasi-residential district between the Florida State and Florida A&M campuses, Fermentation offers a rotating selection of 12 craft beers on tap, as well as an extensive assortment of bottled beers.

“We stock craft beers from all over the country and the world,” says General Manager Andrew “Ace” Evans. “Whatever we can get our hands on we put here and rotate constantly. Our bottle menu can reach up to 100 to 200, depending on how many bottles we can fit at the time.”

Fermentation also produces a limited amount of craft beer onsite.

“Sometimes during a month we might pop out two beers, or we might take a break, like now where we’re on a four-month hiatus,” Evans says. “During a given year, I estimate we produce 10 to 12 craft beers.”

And demand for craft beer?

“It’s constantly increasing,” Evans says, adding that the establishment featured German beers on tap and discounted drinks during Oktoberfest. n

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»food Flavor

Save the Date

Back to Basics Dietary Restrictions May Change, But the Rules of Etiquette Remain the Same

By Laura Bradley

Dinner parties can be the perfect way to bring a group of people together, whether they’re family, coworkers or new friends. But these formal affairs can bring with them some tricky dilemmas, including how to decide on a delicious menu everyone at the dinner can enjoy. While the landscape of dietary restrictions and preferences continues to change, the fundamentals of being a good host (and a good guest) are timeless.

To Karema Tyms-Harris, former Florida chief of protocol, setting up a successful dinner party involves far more than sending out invitations and picking out the right tablecloth. “The art of entertaining means doing your research, knowing your audience, being considerate and taking the steps needed to ensure a pleasant dining experience for your guests,” she said.

When hosting dinner parties, getting to know your audience means getting to know what they enjoy eating and, more importantly, what they cannot eat. When the guests are close friends and family, this is usually pretty easy; chances

are you already know if your grandfather is a vegetarian or your sister is lactose intolerant. But when entertaining coworkers, acquaintances or even strangers, finding out what to serve might seem daunting. Tyms-Harris pointed out that “research” here can mean something as simple as a save-the-date.

“It’s the communication — that’s key,” she stressed.

Contact guests prior to formal invitations; ask them if the date you are considering would work for them and inquire about any dietary needs they have. This kind of up-front consideration can save stress, money and embarrassing moments in the long run. Restrictions to inquire about include any allergies, intolerances (such as lactose or gluten), religious restrictions and diets.

“Relationships matter not; it is the level of hosting you’re talking about,” said Tyms-Harris.

Regardless of your relationship to them, guests are guests. As a host, it is up to you to show them a good time in a comfortable environment, which means some forethought might be necessary. In

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planning a menu, hosts should strive to be as inclusive as possible.

No one should be relegated to eating just a side dish. Minor modifications to a menu can usually achieve this ideal menu, depending on the restrictions and preferences at hand.

Guests must be sure to bring up any dietary restrictions ahead of time, says Tyms-Harris. Expecting accommodation with no prior notice, or at the last minute, is unreasonable. But guests who are forthcoming about food needs and preferences should be met with accommodation, unless their requests are beyond the scope of possibility (more on that later).

Should a host not ask about dietary restrictions, Tyms-Harris said that the onus is on the guest to broach the subject. “If your host doesn’t ask … Your response is to pick up the phone,” she said. However awkward it might feel to make the call, it will feel more awkward to show up at a dinner party and have Dietary nothing to eat.

Restriction In the long run, however, the responChecklist sibility falls mostly on the host to do research and make sure everyone will be well fed.

Make sure you “Meal planning is critical and should “DAIR” to ask be based on good information,” Tymsguests about: Harris advised. Provided you’ve done Diets your research, accommodating guests’ Allergies needs usually just involves some careful thought and creativity. For instance, Intolerances adding a grain and upping the vegetable Religious portions can turn a steak dinner into restrictions a full meal accompanied by a steak (a much more inviting prospect to vegetarians). Switching your carb du jour from bread to potatoes will please your gluten-intolerant friends.

Tyms-Harris advised that whatever menu you settle on, make sure to let your guests know in advance. This gives them the chance to ask any questions needed. If a guest’s request is simply too much, Tyms-Harris conceded that sometimes a host must simply be politely firm.

“Every now and again you’re going to encounter someone whose demands are greater than you planned to fulfill,” she said. In those cases, it is best to simply tell them what the menu will be and possibly why you cannot accommodate them. This gives guests the opportunity to politely decline the invitation, if that is more comfortable for them. n

»food Flavor

Ways to be Gluten Free

Many cringe when they hear the words “gluten free.” Images of stodgy cake and unaccompanied meat and veggie dishes might come to mind. But gluten-free meals can be just as sumptuous as any other meal and should not intimidate anyone. Below is a menu for a completely gluten-free meal, from appetizer to dessert. Give it a try next time you entertain!

Appetizer Zucchini with Quinoa Stuffing This entrée is both savory and sophisticated, with a satisfying crunch. Quinoa is a gluten-free grain that is also very high in protein. Cannellini beans, cherry tomatoes and almonds add interest and flavor to the dish.

International Protocol

When hosting international guests, make sure to research customary: Meal times Portion sizes

(especially dependent on meal being served)

Foods typically served

Salad

(and, more importantly, not served)

Strawberry, Cucumber and Basil Salad With a savory green vegetable appetizer, we decided to move to a unique, fruitier salad. Strawberries and cucumbers keep the salad sweet, while the acidity from balsamic vinegar and lemon juice keep the dish fresh.

Basil, salt and pepper add a nice, seasoned polish.

Where meals are normally eaten Etiquette and table manners

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»food Flavor

Entrée Roast Leg of Lamb with Rosemary There’s nothing bland about a good leg of lamb. This rustic dish ties in well with the salad, using lemon zest, salt and pepper for seasoning, but adds rosemary and Dijon mustard for a bolder, more savory flavor.

Sides Brûléed Mashed Sweet Potatoes Who can resist a good mashed potato? Using sweet potatoes adds an interesting twist, turning your lamb dinner into a fresh take on “steak and potatoes.”

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The sweet potatoes, seasoned the traditional way with cinnamon and nutmeg, become luscious and mouthwatering when placed in the broiler. Just wait until you see that caramelized top!

Braised Kale with Bacon and Cider To add some green to the plate, try out a wilted kale recipe. Apples and apple cider vinegar freshen the kale, while onion and bacon slices add depth and savory flavors to tie the dish in perfectly with the lamb.

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The city’s oldest farmers market, Dessert Black Forest Pavlova with Espresso Cream Dessert is often considered the most intimidating component of a gluten-free meal. Fruit dishes are gluten free, but limiting and not always satisfying after a big, savory meal. Baked goods with substitutes and odd flours can get expensive and off-putting to try. This dessert, originally from New Zealand, is basically a sandwich made from two meringues with cream in the middle. It’s simultaneously rich and light; and creamy and crunchy.

The best part? All of the ingredients can be easily found in your local grocery store.

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The extremely high temperatures of Joe Mama’s wood-fired oven can cook a 12-inch pizza in just five minutes.

A Surprising Slice

Joe Mama’s Offers a Unique Pizza Experience

By Cecelia Smith-Schoenwalder

Family-owned restaurant Joe Mama’s is making people think twice about pizza’s reputation as just another late-night snack.

Headed by James Nunneley, Joe Mama’s is making their mark on Tallahassee’s food scene by creating upscale pizza using only fresh, nonfrozen ingredients and their wood-fired oven cooking method.

Joe Mama’s opened their Tallahassee branch a year ago with Ian Nunneley, James’ son, in charge. The senior Nunneley manages the original restaurant — named one of America’s top 100 “Can’t Miss” pizzerias by Popular Plates magazine — in Port Saint Joe.

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Expansion to Tallahassee came when the family realized many of their vacationing customers in Port Saint Joe lived in Tallahassee and, soon after, Joe Mama’s found its niche in Midtown.

Joe Mama’s operates a “scratch” kitchen: with no freezer or fryer in the building, as many menu items as possible are homemade, right down to the croutons. The staff also uses family recipes for their pizzas and desserts, along with a traditional wood-fired oven to cook the pizzas.

“It’s the original way pizza was cooked, and it’s also pretty efficient,” said Ian Nunneley. The oven can cook a pizza in less than five minutes and heats to anywhere between 550 to 750 degrees. “We’re different from any other pizza restaurant in town,” he said.

Not to worry — no smoky flavors are absorbed by the dough because such a small amount of time is needed to cook them in the oven. The flavor of this hand-made dough develops from its 48-hour fermentation period prior to cooking.

After numerous customer requests, Joe Mama’s recently started opening for lunch hours. The current operation hours are 11 a.m.–2:30 p.m. and 5-10 p.m. Tuesday through Sunday. Orders are made by whole pizza, and there’s only one size — 12 inches.

Ian Nunneley recommends the Fumoso pizza. The pizza is “a little different” he says, with a pecan pesto sauce, smoked prosciutto, provolone cheese, spicy tomatoes, basil and freshly grated Parmesan cheese. “It’s not your usual pepperoni pizza, but it is our signature pie.” n

scott holstein

»food on the MENU

The perfect location for your

EVENT OR PARTY! HAPPY HOUR EVERY DAY FREE WINE TASTING EVERY FIRST AND THIRD WEDNESDAY OF THE MONTH 5:30-7:30PM HAPPY HOUR EVERY DAY, INCLUDING SATURDAY OUTSTANDING SMALL PLATE MENU AND DESSERTS TALLAHASSEE’S ONLY BALCONY BAR OVERLOOKING MIDTOWN GREAT VENUE FOR LARGE AND SMALL PARTIES

THANK YOU TALLAHASSEE FOR VOTING OUR WINE LIST THE BEST IN 2013!

HOURS:

Monday–Thursday 5:00 p.m.–2:00 a.m.

Friday & Saturday 4:00 p.m.–2:00 a.m.

Located at the Orleans@Midtown 1240 Thomasville Rd. 850.222.9914 I thewinelofttallahassee.net

Best of f in: Fine Dining Locally Owned Appetizer Lunch Dessert

Freshly prepared, made-from-scratch foods

3534 Maclay Blvd | Tallahassee, FL 32312 | 850.270.9395 | sagetallahassee.com tallahasseeMagazine.com November–December 2013

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»food DINING GUIDE The Key

Gourmet Specialty Andrew’s 228 American, Italian. A chic urban restaurant serving signature blends of creative American and Italian cuisine in stylish surroundings. Named one of the Top 20 Restaurants in Florida three years in a row

by Florida Trend. Private rooms are available for banquets and meetings. 228 S. Adams St. (850) 222-3444. $$$ D Avenue Eat & Drink American Fusion. A chic restaurant offering a melting pot of flavors fresh from the South, served in scrumptious dining presentations. Sunday brunch is a not-to-be-missed treat. 115 E. Park Ave. (850) 224-0115. $$$ B L D

EAST MEETS WEST A Fresh Take on Pan-Asian Cuisine and Sushi Join us for Lunch & Dinner Extensive Selection of Wine, Beer & Sake

1001 N. Monroe St. (850) 847-0003 | masatallahasee.com

Cypress Restaurant H New Southern. To make a special evening a cut above the rest, bring the celebration to Cypress. Known for its sophisticated take on Southern Cuisine, this restaurant won readers’ votes in 2013 as Best Celebration/ Special Occasion Restaurant for setting the scene and providing perfectly sumptuous food to match the grandeur of any occasion.

320 E. Tennessee St. (850) 513-1100. $$$ D

Join us for sizzling fajitas and frozen margaritas!

Happy Hour All Day Every Day

DINE

WITH US

Food Glorious Food American. Choose from several savory soups, nearly a dozen salads and a great selection of sandwiches and pastas with hot entrées representing a variety of world cuisines. Heavenly dessert concoctions will please even the most discriminating diner.

1950 Thomasville Road. (850) 224-9974. $$$ L D The Front Porch H Southern, Seafood. Located in the heart of Midtown, The Front Porch mixes Southern comfort with fresh seafood to make for one of the finest casual dining experiences in Tallahassee. Stop by for dinner or special Saturday/Sunday brunch. The spacious “front porch” under the oaks earned the restaurant Best Outdoor Dining honors in 2013. 1215 Thomasville Road. (850) 521-5821. $$$ L D

1140 Capital Circle SE #15, Tallahassee, FL | (850) 877-2020 peppersmexican.com/locations/tallahassee

VISIT US AT ALL LOCATIONS 530 Centre St. Fernandina Beach, FL 32034 (904) 277-2011

13475 Atlantic Blvd.

Jacksonville, FL 32225 (904) 221-2300

794. S. Atlantic Ave. Ormond Beach, FL 32176 (386) 673-7668

224 Reid Ave. Port St. Joe, FL 32456 (850) 229-8540

129 City Smitty Dr. St. Mary’s, GA 31558 (912) 576-3055

96098 Lofton Square Ct. Yulee, FL 32097 (904) 491-6955

2061 MLK Jr. Blvd.

Panama City, FL 32405 (850) 785-2227

1176 Eglin Parkway Shalimar, FL 32579 (850) 613-6970

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Georgio’s American. If George Koikos is in the house, you can count on a visit to your table from him during your meal. His hands-on commitment to quality, food, service and a personal touch have kept his restaurants in business for more than 45 years.

2971 Apalachee Parkway. (850) 877-3211. $$$ D MICCOSUKEE ROOT CELLAR Fusion. With its hand-hewn décor, organic menu items and seemingly endless supply of artisan crafted beer and wine, the Miccosukee Root Cellar is the place to go when a fresh twist on tradition is what the taste buds order. Menu options include

The restaurants that appear in this guide are included as a service to readers and not as recommendations of the Tallahassee Magazine editorial department, except where noted.

Best of Tallahassee 2013 Winner Breakfast/Brunch Lunch Dinner Outdoor Dining Live Music Bar/Lounge $ Inexpensive $$ Moderately Expensive $$$ Expensive ★ B L D

gourmet cheese boards, lemon-roasted Gulf snapper, short ribs and crème brulee. 1311 Miccosukee Road. (850) 597-7419. $$ D Mockingbird Café Fusion. Enjoy hand-cut steaks and Gulf seafood along with American regional, Mediterranean, Asian and Middle Eastern dishes in an upscale refined atmosphere.

Food is fresh, locally purchased and seasonal, made from scratch by talented inhouse chefs. Most nights, your meal will be accompanied by live music. 1225 N. Monroe St. (850) 222-4956. $$ B L D Sage Restaurant H American. Fine dining is about both flavors and atmosphere. Sage’s menu masterfully melds regional influences, including Southern and French, to produce some of the finest cuisine in town — as evidenced by their multiple Best of Tallahasee 2013 wins — for Best Appetizer, Best Lunch, Best Fine Dining, Best Dessert and Best Locally Owned Restaurant. The setting is gorgeous but cozy, and the outdoor patio sets a charming, romantic tone for a relaxed evening. 3534 Maclay Blvd. (850) 270-9396. $$$ B L D

Specialty 101 Restaurant H American. Readers say 101 has the Best Happy Hour, whether you work 9 to 5 or just want to enjoy a night out with friends.

Guests can choose from a selection of delectable martinis, two-for-ones and a bevy of other drinks. And they have not just one, but two happy hours to choose from — from 4 to 7 p.m. or 10:30 p.m. to 12:30 a.m. 215 W. College Ave. (850) 391-1309 $$ B L D Andrew’s Capital Grill and Bar American. A Downtown landmark for 40 years, Andrew’s is an energetic, casual, see-and-be-seen spot. House favorites include a popular lunch buffet, hamburgers, sandwiches, salads and pasta dishes.

Downtown delivery. 228 S. Adams St. (850) 222-3444/Fax (850) 222-2433. $$ B L D AZU — a Lucy Ho’s restaurant Asian. Serving Tallahassee since 1970, Lucy Ho’s offers Japanese-style cooking with Cantonese, Sichuan, Hunan, Peking

THE BEST LITTLE STEAKHOUSE IN TALLAHASSEE and Taiwanese influences. Diners also will find a full bar and the freshest sushi.

3220 Apalachee Parkway. (850) 893-4112. $/$$ L D

(850) 878-0800; 2915-301 Kerry Forest Pkwy. (850) 668-1002; and 6497 Apalachee Pkwy. (850) 402-0733. $L D

Bella Bella H Italian. Take your taste buds to Italy with a trip to Bella Bella, voted Best Italian by Tallahassee Magazine readers in 2013. This locally owned and operated restaurant has a cozy atmosphere with all the classics — Capellini Marinara, Fettuccine Alfredo, Manicotti, Lasagna, Chicken Parmesan and Eggplant Parmesan — to satisfy your pasta cravings.

123 E. 5th Ave. (850) 412-1114. $$ L D

HASU Asian. Hasu offers nutritiously prepared sushi that comes with a great, welcoming atmosphere for those dining in as well as carrying out. Two convenient locations.

3551 Blairstone Road, Suite 132 (850) 671-4278; 1400 Village Square Blvd., Suite 14 (850) 893-4278. $$ L D

Black Fig H Catering. This year, Black Fig snagged the title of Best Catering company. Catering everything from weddings to corporate events, their delicious, fresh cuisine is always presented with flair. 1400 Village Square Blvd. (850) 727-0016. $$ L D The Cake Shop H Bakery. From your plain vanilla and chocolate to specialties like Snicker’s Candy Bar and Chunky Monkey, The Cake Shop provides delicious cakes and cupcakes for special occasions or just to satisfy your sweet tooth. Their fresh cookies include chocolate chip, snickerdoodle, peanut butter and chocolate-dipped pecan with chocolate chips. 1908 Capital Circle NE. (850) 386-2253. $ Coosh’s Bayou Rouge H Cajun. This Best Cajun Restaurant winner for 2013 brings the best of the Bayou State right to your table. With a menu jam-packed with Louisiana-style dishes, guests can enjoy favorites like jambalaya, red beans ‘n’ rice, crawfish etouffee, po’boys and seafood gumbo. Not in a Cajun mood? Coosh’s also offers classic hamburgers, salads and chicken wings.

6267 Old Water Oak Rd. (850) 894-4110. $$ B L D The Egg Café And Eatery H American. When you’re looking for breakfast favorites, even if it’s lunchtime, The Egg is the place to be. Made-to-order items (Eggs Benedict, anyone?) use the finest ingredients. Voted Tallahassee’s best nine times, including the 2013 awards for Best Breakfast and Best Brunch. In Evening Rose at 3740 Austin Davis Ave. (850) 907-3447. $$ B L EL JALISCO H Mexican. In the mood for sizzling enchiladas and frozen margaritas? Make your way to El Jalisco, where they do Mexican cuisine to perfection. Enjoy delicious two-for-one margaritas and entrees from a menu that’s sure to satisfy your taste for something south of the border. 2022 N. Monroe St.

JOE MAMA’S WOOD FIRED PIZZA Italian. Crisp toppings. Freshly prepared pizza dough. Traditional Tuscan woodfired oven. What more could you ask for? Originally coming to us from our neighbors in Port St. Joe, Joe Mama’s offers quintessential casual Italian dining.

307 N. Monroe St. (850) 577-1231. $L D ; Kiku Japanese Fusion. With a wide selection of sushi rolls and traditional Japanese dishes, Kiku caters to a variety of tastes.

3491 Thomasville Road Suite 12.

(850) 222-5458. $$ L D Kool Beanz Fusion. This colorful, casual spot has been serving up gourmet dishes since 1996. Diners can expect delicious modern American cuisine, as well as dishes influenced by the worldwide travels of the kitchen staff. Menus change daily so guests can expect something new with each visit. 921 Thomasville Road.

(850) 224-2466. $$/$$$ L D Level 8 H Nightclub. This modern downtown rooftop bar at the Hotel Duval is the perfect setting for any get together. The signature martinis, rated as the best by Tallahassee Magazine readers in 2013, are to die for, and the upscale environment sets the bar high, so dress in your best attire and enjoy this center of local nightlife. 415 N. Monroe St. (850) 224-6000. $$ Masa H Asian Fusion. For another year, Masa earned the title as the Best Sushi in town — and with a good reason. This Japanese fusion restaurant packs bold, delicious flavors into each finely crafted, authentic roll. Masa’s Asian-fusion menu creates dishes blending Eastern and Western cuisine everyone can enjoy. The fun, modern environment is sure to put you in the mood for some menu favorites.

1001 N. Monroe St. (850) 847-0003. $/$$ L D Morelia’s Mexican. Try delicious house specialties like Quesadilla de Camar’on (shrimp)

Join us for lunch and dinner at our beautiful location on Apalachee Parkway.

Our steaks are not only the best in Tallahassee, but USDA choice midwestern corn-fed beef, specially selected, aged to our specifications and cut daily. We also serve fresh jumbo shrimp and fish – grilled, blackened or fried. So please join us for lunch and dinner or just meet up for drinks at our fully-stocked bar.

F

MARIE LIVINGSTON’S STEAK HOUSE

2705 Apalachee Parkway | Tallahassee, FL (850) 270-9506

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»food DINING GUIDE

a taste of South Louisiana Tailgating Turduckens & Fried Turkeys for the holidays Beignets & Coosh Muffins with a full breakfast

6267 Old Water Oak Road · 894-4110 · cooshs.com M–Tu 11am–10pm · W-F 7am-10pm · Sat 8am–10pm · Sun 8am–9pm

and Tacos de Carne Asada (grilled steak) at dinner along with all the traditional favorites. Lunch specials daily plus Breakfast Burritos with Chorizo (Mexican Sausage). Free chips and salsa to complement the authentic Mexican cuisine. There’s a kids’ menu, Happy Hour every day from 5–7 p.m. and a selection of 10 Mexican beers. 1355 Market St. (850) 907-9173. moreliasmexican.com $L D Old Town Café American. Southern hospitality is embedded throughout this family-owned restaurant. Mom’s meatloaf with mashed potatoes and green beans makes you feel like you’re home, not to mention their world famous prime rib, which slowly roasts all day. 1415 Timberlane Road.

(850) 893-5741. $$ L D OSAka Japanese Steakhouse and Sushi Bar H Japanese. Rated Best Hibachi for 2013, Osaka provides dinner and a show with chefs seasoning and preparing your meal right in front of you. Dinner favorites like Osaka Umi No Sachi (scallops, lobster and shrimp) and the Osaka Chef Special (steak, shrimp and chicken) are served with soup, salad, fried rice, Japanese noodles, vegetables and dessert — a meal that’s sure to leave you satisfied as well as entertained. 1690 Raymond Diehl Road. (850) 531-0222. $$$ D Paisley Café American. Guilt-free lunch has never been easier now that Paisley serves up food with seven natural ingredients or less. Where plantain chips replace greasy potato chips and the tea is sweetened only with Florida cane sugar, this charming Midtown spot boasts a fresh bakery and garden full of wholesome treats. 1123 @ Midtown on Thomasville Road. (850) 385-7268. $ L

Uptown Cafe’s Apricot Smoked Salmon is the perfect holiday tradition.

For family gatherings, parties, and gifts.

Vacuumed Sealed Shipping Available 1325 Miccosukee Rd, Tallahassee, FL 32308 850.219.9800 • uptowncafeandcatering.com 242 November–December 2013

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Primetime Lounge and Restaurant H American. With 40 high-definition televisions, two 15-foot projector screens and gourmet choices, Primetime Lounge and Restaurant has revolutionized sports watching and earned kudos as Best Sports Bar. Guys, grab your favorite brew, and ladies, order a delicious cocktail from the one-of-a-kind frost-top bar. Relax and enjoy the lounge experience.

1921 W. Tennessee St. (850) 329-7148. $$ L D THE WINE LOFT Wine Bar H American. When it’s part of your name, of course you’re going to be named as the Best of in 2013. Midtown’s Wine Loft features a variety of worldly wines and bartenders who love to experiment.

Perfect for parties large and small, or a solitary swirl and sip, The Wine Loft is ready to help you relax and enjoy the evening. 1240 Thomasville Road, Suite 100. (850) 222-9914. thewinelofttallahassee.net. $$ D

Family/Casual CANOPY ROAD CAFÉ American. Combine fresh ingredients, made-to-order dishes and a welcoming staff, and you have the components of a deliciously successful restaurant. This casual, family-style restaurant proclaims itself a “greasy-spoon diner meets modern Southern cafe.” 1913 N. Monroe St. (850) 668-6600; 2202 Capital Circle NE. (850) 893-0466. $ B L CHICKEN SALAD CHICK H Southern. It’s hard to go wrong when you combine chicken and mayo. But Chicken Salad Chick exceeds expectations, with 15 different chicken salads to choose from — each with its own unique flavor — served in a bright setting that earned it Best Casual Dining honors in 2013.

There are also deli sandwiches, side items and soups, and a cookie of the day.

1410 Market Street, D-3. (850) 894-2502. $L D Hopkins’ Eatery H American. This deli provides more than just your average sandwich. Favorites like the Ultimate Turkey and the Linda Special and a variety of salad meals keep customers coming back for more.

And it’s healthful, too! 1660 N. Monroe St. (850) 386-4258; 1415 Market St. (850) 668-0311, and 1208 Capital Circle S.E. (850) 325-6422. hopkinseatery.com $L JERSEY MIKE’S American. With the atmosphere of a classic sub shop, Jersey Mike’s serves up fresh-sliced, authentic Northeast-style subs (with some of the best fresh-baked bread in town). 1801 W. Tennessee St., (850) 765-0712; 3122 Mahan Drive No. 301, (850) 727-5358; 1970 Gainsborough Lane, SouthWood. (850) 765-1259; 1355 Market St., Suite A6, (850) 320-6210. $L D Juicy Blue American Tapas. In the new Four Points by Sheraton Downtown this cool newcomer offers breakfast, lunch and dinner. Unique offerings include tapas with a unique twist like the Georgia peaches and caramel.

Sandwiches, salads and a nice variety of seafood, pasta and chicken dishes round out the menu. Local coffee bar Redeye is located in the lobby. 316 W. Tennessee St. (850) 422-0071. $ B L D MOMO’S H Pizza. After devouring a slice “as big as your head” at this 2013 Best Pizza winner, chain pizza simply is not gonna cut it.

From the black-and-white photos to the bathrooms decorated in album covers the restaurant has an unmistakable and enjoyable “hole in the wall” vibe.

1410 Market St. (850) 412-0222; and 1416 W. Tennessee St. (850) 224-9808. $L D Pepper’s Mexican Grill & Cantina Mexican. It’s a fiesta every day at Pepper’s. Enjoy mariachi music as

you chow down on fajitas, enchiladas, quesadillas and other Mexican specialties served with their homemade sauces.

1140 Capital Circle S.E. (850) 877-2020. $L D Sonny’s Real Pit Bar-B-Q H Barbecue. Nothing satisfies a rumblin’ stomach quite like a plateful of hot, savory barbeque; and if you’re looking for the tastiest grilled dishes, 2013 Best Barbecue winner Sonny’s has them in spades. With classic favorites like baby back ribs, smoked turkey and char-grilled chicken (served alongside baked potatoes, freshly made coleslaw or barbeque beans), you’ll always get the greatest food and hospitality a Southern kitchen can offer. 3101 Dick Wilson Blvd. (850) 878-1185; 2707 N. Monroe St. (850) 385-2167; and 1460 Timberlane Road (850) 906-9996. $ L D Starbucks H American. Whether you’re craving a Caramel Ribbon Crunch Frappuccino or a simple cup o’ joe, Starbucks provides a wide variety of beverages that will satisfy even the most adventurous caffeine addict. Along with their coffee and classic café atmosphere, the 2013 Best Coffee Shop winner offers free Wi-Fi and a delicious selection of sandwiches, salads, pastries and ice cream. 2264-1 N. Monroe St. (850) 386-2417; 3425 Thomasville Rd. (850) 894-7005; and 2120 Apalachee Pkwy. (850) 671-2041. $B L Street Chefs H American Tallahassee residents flock to the Street Chefs’ truck for modern twists on classic comfort food items like “Not Your Mama’s Grilled Cheese Sandwich.”

Established in 2011, the truck and its chef, Rebecca Kelly, made a name for themselves as Tallahassee’s Best Food Truck in 2013. $L D THE LUNCH BOX American. This iconic little café conveniently nestled at the corner of Mahan and Magnolia offers up home-style breakfasts and plenty of lunch items to choose from. Dine in, take out and outdoor seating is available.

295 N. Magnolia Drive. (850) 942-9766. $B L TOMATOLAND American. This takeout-only deli offers comfort food staples for breakfast and lunch such as quiches, a variety of salads and sandwiches, and a daily blue-plate special.

Pick up some chicken tetrazinni or eggplant Parmesan for dinner. 1847 Thomasville Road.

(850) 425-8416. $ L D UP IN SMOKE PIT BBQ Barbecue. While their barbecue is certainly succulent, Up in Smoke’s other menu options — including fried green tomatoes, meatloaf and grilled salmon — cater to even the pickiest of palates. 402 Tennessee St. (850) 597-7964. $ B L D Vertigo Burgers and Fries H American. The No. 1 spot for hamburgers in 2013 went to Vertigo, home to some

of the juiciest, funkiest burgers in town.

The modern building provides a no-frills setting to enjoy such favorites as: the Vertigo Burger, a beef patty with fried egg, applewood bacon, grilled jalapenos, sharp cheddar and Vertigo sauce; and the Greak Out, with a lamb patty, tzatziki sauce, fresh tomato, kalamata olives, red onion, feta and pepperoni peppers. 1395 E. Lafayette St. (850) 878-2020. $$ L D Wingstop H American. After being voted Best Wings in town for the eighth year in a row, it’s safe to say that this joint is the ultimate source for chicken wings. With three locations in the Tallahassee area, Wingstop offers a variety of homemade sides and 10 mouthwatering flavors for their wings, including Cajun, Lemon Pepper, Garlic Parmesan, BBQ and Louisiana Rub. 1964 W. Tennessee St. (850) 574-9464; 3111 Mahan Dr. (850) 942-9464; and 6668 Thomasville Rd. (850) 219-9464. $ L D

Steak/Seafood Bonefish Grill H American. With countless perfectly cooked, succulent seafood items to choose from, in addition to delicious “turf” options for those who do not enjoy their food from the “surf,” it’s no wonder Tallahassee Magazine readers selected Bonefish Grill as its favorite Seafood Restaurant in 2013. Don’t miss out on their signature appetizer, the Bang Bang Shrimp.

3491 Thomasville Rd. (850) 297-0460. $$$ D

Championship Tailgating ...

Brought To You By The Come in and place your order at 1410 Market Street in Tallahassee, or give us a call at 850-894-2502.

A Simple Concept, A Superb Experience! www.ChickenSaladChick.com

Serving Breakfast, Brunch & Lunch

Marie Livingston’s Steakhouse H Steak. Dining at Marie Livingston’s is upscale yet comfortable and always a special treat.

Not just a restaurant that serves up savory cuts of prime rib or marbled steaks, this 2013 Best Steakhouse winner is a Tallahassee tradition, and newcomers owe it to themselves to make it a priority to visit.

2705 Apalachee Parkway. (850) 562-2525. $$ L D Shula’s 347 Steak. The legendary Miami Dolphins’ head coach brings his philosophy for winning football games — the quest for perfection — to the dining table at his namesake restaurant, located in Hotel Duval. Keep it light and casual with Premium Black Angus Beef burgers or a gourmet salad or opt for one of their signature entrées — “Shula Cut” steaks. Reservations are suggested.

415 N. Monroe St. (850) 224-6005. $$$ D Southern Seafood H American. Whether you’re looking for fish, shrimp, oysters, scallops, crab or lobster, these guys have you covered. Unloading the bounty from local fishing boats every day, the 2013 Best Seafood Market winner brings the ocean’s freshest choices to Tallahassee’s front door. 1415 Timberlane Road. (850) 668-2203.

Visit our comprehensive, searchable dining guide online at tallahasseemagazine.com/Restaurants

The Egg Cafe & Eatery 3740 Austin Davis Ave., Tuesday – Sunday 7 AM – 2 PM (850) 765-0703 The Egg Express (R.A. Gray Building) 500 South Bronough, Room G-22 Monday – Friday 7:30 AM – 3 PM Saturday 10 AM – 3 PM (850) 907-EGGS (3447) Lite Breakfast Fare

Great Food Great Friends g Warm & Invitin Atmosphere Upscale Tastes ices at Affordable Pr

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»the last word

A Very Random Christmas

“Christmas just ain’t Christmas, without the one you love.”

That’s how the song goes, but it’s not necessarily true. In fact, the more I think about it, I realize I’ve spent more holidays with randoms in my adult life than my nearest and dearest.

Don’t get me wrong, Santa Claus was a part of my childhood, and I didn’t live a Little Orphan Annie life. It was after middle school when the holiday experience changed for me. There was no more waking up before the chickens, no more hosting Thanksgiving dinner at our house and the only kisses under the mistletoe came from some lovey-dovey couple on the television screen in the middle of Times Square.

My parents separated when I was 14, and not only was I stretched between two homes, but also my people skills were put to the ultimate test as I met and often broke bread with individuals from each of their respective lives. Some were a pleasure. Others, not so much.

From my stepdad’s vociferous girlfriend’s family, to the unique characters at my mother’s church, I felt like I had been adopted — involuntarily — into several different families. Imagine looking to your left and asking: “Can you pass the dinner rolls, um … sir?”

Don’t get me wrong; though my holiday experiences are a bit unconventional, they’re still interesting. My first Thanksgiving away from home was during my freshman year in college. A girl I knew from back home extended an invitation to come to her house for dinner, provided I bring a dish. Finally, a reason to put that deviled egg recipe to use! Food-wise, dinner was a disaster. The mac and cheese seemed to be missing the cheese, the Cornish hens looked as if the oven had sucked every last drop of moisture and the candied yams didn’t satisfy my sweet tooth in the least. Though the food wasn’t great, we were thankful to be in each other’s company and we shared stories and laughs into the night.

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By Darius Thomas

Last Thanksgiving, my mother surprised with me with the news that we would be traveling to Miami to have dinner with some people she used to work with in Philadelphia. The family was from the Virgin Islands, and I was anxious to see what cuisine was going to be served. There weren’t many differences in traditions in this family from what I was used to: Thursday night football, board games and, of course, dinner. My mother has always been into different cultures, and I was glad to experience this with her. My only wish is that we flew instead of drove. Perhaps I’ll ask Santa for patience for Christmas.

Now that I’m an adult, Christmas at home is as up in the air as a melee of flying trapeze acrobats. When I got word that my little brother, mother and a church member would be feeding the homeless in inner-city Baltimore Christmas morning, I wasn’t exactly thrilled. For one, I had packed for a Tallahassee winter, not Maryland’s blistering cold. My brother’s job was to hand out bottles of water, my mother and I passed out bagged lunches and the church member gave out knitted hats and scarves. The men and women were so appreciative of the gifts they received. It touched my heart that this simple act of kindness would have such an impact on these lives — and mine, too.

On the car ride home, I reminisced on my past holiday escapades and decided I would rank this as No. 1. Like the homeless, sometimes circumstances bring us closer to others rather than blood relatives. Love allowed me to open my heart to a group of people and, rather judge their physical state, to examine their circumstances. From the backseat, I grinned as I bit into a turkey sandwich from one of the bag lunches. Moments like these are what the holidays are all about. n

illustration by Saige Roberts

Lessons Learned During Holiday Celebrations at … Wherever

What We Bring to the Table NOW OPEN Tallahassee MeMorial

Emergency center – northeast also staffed by all board-certified emergency medicine physicians, the emergency center – northeast is a non-trauma, full-service emergency center. with special features like separate entrances for children and adults, an ipad bar, and light dimmers in each room, this center was created with your comfort in mind.

OPEN 24 HOURS A DAY, 7 DAYS A WEEK 1260 Metropolitan Boulevard

W

hether formal or casual, a dining room serves as the heart of a home. It’s a place where families share the details of their day, gather for the holidays and reminisce on fond memories. At Turner’s, we offer a wide selection of dining groups with styles from traditional to contemporary. And with our complimentary in-home design service, it’s easy to get your new dining room in tip-top shape for everyday use or those upcoming holiday feasts.

Unlimited Possibilities...Unbeatable Values TALLAHASSEE

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www.TURNERFURNITURE.com

(850) 210-0446

MON-FRI 10AM - 8PM SAT 10AM - 6PM • SUN 1PM - 6PM

“We Put Your Family in Our Family Medicine”

At PATIENTS FIRST, we believe family medicine and urgent care can be provided within the same atmosphere. Every service we provide strives toward providing the Tallahassee community with quality, long-term patient care for your entire family. Sometimes you just can’t wait for an appointment, and BEST FAMILY PRACTICE walk-in urgent care services are always available. Visit PatientsFirst.com today for a complete list of our Thank You Tallahassee seven convenient locations, including our for Voting PATIENTS FIRST as Best Family Practice. night and weekend hours.

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