S t e pT o wn Mo t e l wi nes-t ea&cof ee-s nack s-s oups-meal s Ki y o vu Mu hi ma , KN1Av e , Ki g al i , Rwa nd a + 250252500042/ 56 s t e p s t 22@ya ho o . c o m
Dr i nks wi nes-coct ai l s-t ea&Cof f ee
B E E RS Bi gPr i mus Smal l Pr i mus Bi gMut z i g Smal l Mut z i g Ams t el Vi r unga Tur boKi ng Hei neken Bi gSkol Smal l Skol Skol 5 Skol Lager ker Tus
S OF TDRI NKS 1, 500 1, 000 1, 500 1, 000 1, 000 1, 000 700 1, 500 1, 500 800 1, 200 1, 200 1, 500
l i quor &wi nes Chi vas( 1t ot ) Gor donGi n( 1t ot ) Bl ac kLabel ( 1t ot ) RedLabel ( 1t ot ) J &B( 1t ot ) &B200ml J Mar t i ni Bi anc o( 1gl as s ) Dr os t dy375ml Dr os t dy750ml RedWi ne( 1gl as s ) Whi t eWi ne( 1gl as s ) Amar ur a( 1gl as s ) UgandaWar agi 200ml 350ml 750ml Bl ac kLabel ( Bot t l e) RedLabel ( Bot t l e) Amar ul a( Bot t l e) Mar t i ni ( Bot t l e) Chi vas( Bot t l e) Gor donGi n( Bot t l e) Henes s y
Soda Coc aCol a Fant aOr ange Fant aCi t r us Spr i t e T oni c i a Bavar
2, 000
Spar kl i ngWat er
500
Panac he
700
Mi ner al Wat er( 1l ) Mi ner al Wat er( 500ml )
3, 000 3, 000 3, 000 2, 000 2, 000 5, 000 4, 000 6, 000 10, 000 3, 000 3, 000 4, 000 3, 000 6, 000 10, 000 40, 000 25, 000 20, 000 18, 000 40, 000 25, 000 50, 000
500 500 500 500 500
1, 000 500
Pas s i onJ ui c e
1, 000
Appl eJ ui c e
1, 000
MangoJ ui c e
1, 000
Pi neappl eJ ui c e
1, 000
Fr es hCoc kt ai l J ui c e
2, 500
Fr es hPi neappl eJ ui c e
2, 000
Coc aZer o
1, 000
Coc aLi ght
1, 000
Mi l k( 1gl as s )
1, 000
T E A&C OF F E E
HOTBEVERAGES Bl ac kCof f ee
1, 500
Bl ac kT ea( Gi ng e r )
1, 000
Af r i c anT ea ( T e ami x e dwi t hmi l kandg i ng e r )
1, 500
Whi t eCof f ee Cof f e emi x e dwi t hmi l k) (
1, 500
Gr eenT ea
1, 500
Engl i s hT ea ( Hotwat e rwi t ht e abagand mi l kpowde r )
1, 500
HotChoc ol at e
2, 000
S NAC KS / AMUS EGUE UL E
B URGE R
Chi c kenWi ngs
3, 000
Beefbur ger / Hambur ge rdeboe uf
3, 000
Fi s hFi nger s
3, 000
Chees eBur ger / Hambur ge rdeF r omage
3, 500
MeatBal l s( 4pc s )
2, 000
St epT ownBur ger / Hambur ge rSpe c i al St e pT own
4, 000
Chees eandSaus ages
3, 000
Saus agesBur ger / Hambur ge rdeSauc i s s e
4, 000
Fr enc hOni ons
2, 000
Chi c kenBur ger / Hambur ge rdePoul e t
4, 000
Pl at eofChees e
3, 000
Veget ar i anBur ger / Hambur ge rVe ge t ar i an
3, 000
Mel t edChees e( 6pc s )
4, 000
Ham andc hees es andwi c h
2, 500
F ood s oups-meal s-pi z z a
S T ART E RS /E NTRE E S St epT ownSal ad/ S al adeS t e pT own T omat o, Ham, Chees e, L et t uc e, eggs , bl ac kol i ve, oni on
4, 500
Chi c kenSal ad/ S al adedePoul e t Ami xofs aut éedc hi c ken, gr eenpepper , c uc umberandoni ons l i c esl et t uc e. Unmé l ang edet r anc hes aut e , depoi v r e , dec onc ombr ee td’ oi g nons url al ai t ue .
4, 000
TunaSal ad/ S al adedeThon Ac ompos i t i onofl et t uc e, pot at oc ubes , t una, boi l edeggs , t omat owedges , oni on r i ngsandvi nai gr et t edr es s i ng S al adec ompos é edel ai t ue , det hon, det omat e se td’ oi g nons , ac c ompag né e d’ unes auc ev i nai g r e t t e
4, 000
ChefSal ad/ S al adeduChe f Ami xofl et t uc e, t omat oes , s l i c ed c uc umber , c ar r ot sj ul i ennes , c hees e s t r i ps , c hi c kens t r i psandboi l edegg vedwi t hvi nai gr et t es auc e. wedges , s er S al adec ompos é edel ai t ue , det omat e s , dec onc ombr e s , dec ar ot t e se nj ul i e nne , def r omag e , depoul e te tbœuf , ac c ompag né ed’ unes auc ev i nai g r e t t e
4, 000
Avoc adoSal ad&Bac on/ Ami xofavoc ado, l et t uc e, t omat oes , ands er vedwi t hvi nai gr et t es auc e. S al adec ompos é ed’ av oc at , del ai t ue , det omat e s , l ar donac c ompag ne éd’ une s auc ev i nai g r e t t e
3, 000
S OUP S / S OUP E S
Veget abl esSoup/ Pot agedeL égumes Li ghts oupofmi xedveget abl es flavor edwi t hc r eam Soupel égèr edel égumesàl a c r ème
2, 500
Cr eam ofMus hr oom/ SoupedeChampi gnon Al i ghtc r eam ofmus hr oom gar ni s hedwi t hpar s l ey Vel out edec hampi gnonavecde per s i l
3, 500
Chi c kenBr ot h/ out edePoul etauMai s Vel Chi c ken, gi nger , c ar r ot , c r eam, oni ons Boi l l onduvol ai l l e
3, 000
Fi s hSoup/ Pot agedupoi s s ons
3, 500
Mi xedSal ad
3, 000
Smal l Sal ad
1, 000
MAI NDI S H/P L AT SPRI NC I P AUX T-boneSt eak/ T -boneSt e al Panf r i edmar i nat edTbone s t eaks er v edwi t hs t eamed r i c eandpepperormus hr ooms auc e S t e akdebœuf g r i l l émar i nés e r v i av e cr i z e ts auc edepoi v r eouc hampi g nons
7, 000
PepperSt eak/ St e akauPoi vr e Gr i l l edbeef s t eakmar i nat ed wi t hc r us hedpepper c or n, her bs , ol i v eoi l , s er v edonabedof c r eameds pi nac h, ac c ompani ed wi t hFr enc hf r i esand gar denv eget abl es . S t e akdebœuf g r i l l émar i néaupoi v r e c onc as s é , auxhe r be se tàl ’ hui l e d' ol i v e , s url i td’ é pi nar dsàl ac r è mee t ac c ompag nédef r i t e se tdel é g ume s
7, 000
BeefCor donbl eu/ 7, 500 Boe ufCor donBl e u beeffil etwr appedar ounds l i c edof c hees eandhamt hedeepf r i eds er v ed wi t hmas hedpot at at oaswi t hv eget abl e i ns eas on. fil e tdebœufe nr oul éaut ourt r anc hedej ambon e tf r omag ef r i ts e r v i rav e cpommepur é eav e c de sl é g ume sdes ai s on. RwandanGoatSt ew/ Ragoutdec he vr e Goat , beans , i s ombe, bananac hi ps orpot at oc hi ps , ugal i c as s a vaormai z e
6, 000
1/ 4Chi c keni nmus hr oom s auc e/ 1/ 4Poul e tauc hampi gnons Ser v edwi t hr i c e, c hi psandv eget abl es
5, 500
Fr i edTi l api aFi l l et / 6, 000 Fi l e tauTi l api aF r i t Panf r i edt i l api afil l et sc oat ed wi t hf r yi ngbat t ers er v edwi t h Fr enc hf r i esandv eget abl esandt ar gons auc e Fi l e t sdet i l api af r i t sac c ompag né s def r i t e se tdel e g ume se tdes auc et ar g on Capt ai nFi s hFi l l et / 6, 000 Fi l e tdepoi s s ondeCapi t ai ne i nmus hr ooms auc eors auc e pr ov onc ai l / c ur r y / dugl ai r es er v edwi t han ac c ompani mentofy ourc hoi c e s auc eauxc hampi g nonse ns auc epr ov onc ai l / c ur r y / dug l ai r es e r v i rparl ’ ac c ompag ne me ntauc hoi x Capt ai nFi s hFi l l etbaked/ i nal umi ni um f oi l s er v edwi t han ac c ompani mentofy ourc hoi c e Fi l e tdepoi s s ondeCapi t ai ne e mbal l edansl epapi e ral mi ni um s e r v i rparl ’ ac c ompag ne me ntauc hoi x
6, 000
1/ 4Chi c kenMas al a/ 1/ 4Poul e tMas al a Bonel es sc hi c k enc ubesc ook ed i nmas al as auc es er v edwi t hr i c e andv eget abl es . Cube sdepoul e tc ui t sdansune s auc emas al ae tac c ompag né sder i z e tdel é g ume s .
6, 000
St eakMedal i on i nGr eenPeppers er vedwi t han ac c ompani mentofyourc hoi c e/ St e akMe dal i onaupoi vr ev e r ts e r vi r parl ’ ac c ompagne me ntauc hoi x Sl i c edBeefT ender l i on wi t hmus hr ooms / Emmi nc édefil e tdeboe ufau c hampi gnonss e r vi r parl ’ ac c ompagne me ntauc hoi x
6, 000
6, 000
MAI NDI S H/P L AT SPRI NC I P AUX Whol eChi c ken/ Poul e tEnt i e r Chi c k engr i l l edt oy ourper f ec t i on s er v edwi t hc hi psandBBQSauc e Gr i l l epoul e t
10, 000
1/ 4Chi c kenCur r y/ 1/ 4Poul e tauCur r y Bonel es sc hi c k enc ubesc ook ed i nc r eamyc ur r ys auc es er v edwi t h r i c eandv eget abl es . Cube sdepoul e tc ui t sdansunes auc e c r é me us eauc ur r ye tac c ompag né s der i ze tdel é g ume s .
6, 000
1/ 2Gr i l l edChi c ken/ 1/ 2Poul etGr i l l é Gr i l l edc hi c k en Gr i l l epoul e t
6, 000
1/ 4Gr i l l edChi c ken/ 1/ 4Poul etGr i l l é Gr i l l edc hi c k en Gr i l l epoul e t
4, 000
BeefBr oc het t e
2, 000
GoatBr oc het t e
1, 000
Zi ngal o
1, 200
Fi s hBr oc het t e
2, 000
Chi c kenBr oc het t e
3, 000
Gr i l l edBanana
400
Gr i l l edPot at oes
500
l ocal f ood Ri c eandbeans
2, 500
Chapat i wi t hbeans orveget abl es
3, 000
Chapat i wi t hmeat s auc e
3, 000
Bananas er vedwi t h abl esandbeans veget orpeas
3, 000
Pot at oeswi t hveget abl es andbeansorpeas
3, 000
Mas hedpot at oess er ved wi t hveget abl es
3, 000
Ugal i Cas s avaorMai z e s er vedwi t hmeat
3, 000
Chapat i
3, 000
P AS T AS /P ÂT E S
PI ZZA
Pas t a/ Pat e s Ac hoi c eofonet ypeofpas t af r om: s paghet t i , t agl i at el l e, penne, Las agnat oppedwi t has auc eof y ourc hoi c eandc hees e: Pât e sauc hoi x ( s pag he t t i , t ag l i at e l l e , ) ac c ompag né e s pe nne , L as ag ne def r omag ee td’ unes auc eauc hoi x Bol ognai s eSauc e/ Sauc eBol ognai s e Sauc emadewi t hgr oundmeat , ol i v eoi l , gar l i c , oni ons , v eget abl e br unoi s esandher bs S auc ec ompos é edev i andehac hé e , d’ hui l ed' ol i v e , d’ ai l , d’ oi g nons , del é g ume sbr unoi s e se td’ he r be s ar omat i que s .
4, 000
Ham andChees e/ J ambone tF r omage Sauc emadewi t hham, c r eam andmi x edv eget abl es S auc eàbas edej ambon, c r è me , e tl é g ume smi x t e .
4, 000
Napol i t ai ne/ Napol i t ai ne Fr es ht omat oes , oni ons , gar l i c , gr eenpepperandmi x edv eget abl es T omat e sf r ai c he s , oi g nons , ai l , e t por v r omse tl e g ume smi x t s
3, 500
St epT ownPi z z a Beefs aus age, mus hr oom, ham, or gano, t omat o, gr eenol i veand c hees e
6, 500
Hawai i anPi z z a T omat o, c hees e, pi neappl e, ham
6, 000
Ver dur aPi z z a T omat o, ham, c hees e, mus hr oom, oni on, or gano
6, 000
Capr i c c i os aPi z z a T omat oes , c hees e, ham, mus hr oom, ol i ve, enc hoi s , c api s
6, 000
at i anPi z z a Veger Peas , c ar r ot , t omat oes , gr eenbeans , c aul i flower s , c hees e
5, 000
OUROME L E T T E S
Spec i al Omel et t e
3, 500
Spani s hOmel et t e
3, 000
Pl ai nOmel et t e
1, 000
Omel et t ewi t hham andc hees e
3, 000
Omel et eewi t h t omat oandoni ons
1, 500
ACC OMP ANI ME NT S
Nat ur al Pot at oes Pommenat ur e
1, 000
Mas hedPot at oes Pommepur e e
1, 000
Fr enc hFr i es Pommef r i t t e s
1, 500
BananaChi ps Bananaf r i t t e s
1, 500
Whi t eRi c e Ri zbl anc
1, 000
Chi ps&Sal ad F r i t t e s&s al ade
2, 000
L oc al Gr eens L e g ummev e r t
1, 000
Pi l au Ri zPi l au
1, 500
Pot at oesf r i edwi t h br eadc r umps Pommedet e r r es abl e s
1, 500
D E SS E RT S /D E SS E RT S
Cr epeSuz et t e/ Cr ê peSuz e t t e
3, 000
BananaFr i t t er / Be i gne tBanane
3, 000
ui tPl at t er / F r ui tPl at Fr As s or t eds eas onal f r ui tc ut s T r anc he sdef r ui t ss ai s onni e r sas s or t i s
3, 000
Fr ui tSal ad/ F r ui tSal ade Combi nat i onofs eas onal f r ui t c ubesands l i c es S al adedef r ui t sdes ai s on
3, 000
ui t / Smal l Pl at eofFr pe t i t eas s i e t t edef r ui t s
1, 500
CanoePi neappl e/ Pur ogued’ ananas
2, 500
Papayawi t hL emonJ ui c e/ papay eav e cduj usdec i t r on
2, 500
St e pT ownMo t e l Ki y o vu Mu hi ma , KN1Av e , Ki g al i , Rwa nd a + 250252500042/ 56 s t e p s t 22@ya ho o . c o m www. s t e p t o wn. c o m
qual i t yaccommodat i on-qual i t ymeal s