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Summer Escapes Shabby Lane Shops

www.shabbylaneshops.com


Summer Escapes How will you “escape” this summer? Will it be an actual vacation to a beach? Mountains? Or, Will it be a quick escape to a state park or even a local park for the day? What ever your plans, prepare at least 1 “escape” this summer, to get away from the day to day routine. Reward yourself for working hard, as we all do, whether we work from home or away from home. Plan your escape today! Even if it is a virtual escape visiting travel websites and taking in the beauty of other areas, cultures and food. Enjoy your summer!

Catherine Monceaux Shabby Lane Shops


Summer Potato Salad 5 cups peeled and cubed potatoes 3 eggs, boiled & peeled 1/3 cup lemon juice 1/4 cup vegetable oil 2 teaspoons white sugar 1 1/2 teaspoons seasoning salt 1 1/2 teaspoons Worcestershire sauce 1 teaspoon ground mustard 1/4 teaspoon ground black pepper 1/2 cup mayonnaise 1/4 cup chopped green onions 1/3 cup chopped celery 3 tablespoons chopped fresh parsley Bring a large pot of water to a boil. Add potatoes; cook until tender but still firm, about 15 minutes. Drain, and transfer to a large bowl. Chop boiled eggs & add to potatoes . In a small bowl, combine lemon juice, oil, sugar, seasoned salt, Worcestershire sauce, mustard powder and black pepper; mix well. Blend in mayonnaise. Pour lemon dressing over potatoes, and stir to coat. Mix in green onions, celery, and parsley. Chill for 2 hours before serving.


Summer Corn Salad 6 ears corn, husked and cleaned 3 large tomatoes, diced 1 large onion, diced 1/4 cup chopped fresh basil 1/4 cup olive oil 2 tablespoons white vinegar salt and pepper to taste 1 avocado pitted, & diced Bring a large pot of lightly salted water to a boil. Cook corn in boiling water for 7 to 10 minutes, or until desired tenderness. Drain, cool, and cut kernels off the cob with a sharp knife. In a large bowl, toss together all the ingredients, add Avocado right before serving Chill until ready to serve


Do you love our recipes? Then you will LOVE our recipe book!

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The Best of ops h S e n a L y Shabb Lemon and Lime Cookies 1 cup butter softened, 3/4 cup granulated sugar, 1 egg yolk, lightly beaten, 2 tsp. lime juice 2 1/2 cups all-purpose flour finely grated rind of 1 lemon

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tesy of SBSTeas.com salt 1 Tbsp. lightly beaten egg white 1 Tbsp lime juice 1 cup confectioners’ sugar 1/4 cup superfine sugar for sprinkling

Cream the butter and sugar together , add the egg yolk and lime juice beating well. Combine the flour and pinch of salt into the mixture, mixing well. Stir in the lemon rind until thoroughly combined. Half the dough and form into balls. Wrap in plastic wrap and chill in the refrigerator for one hr. Preheat the oven to 375 . Line the baking sheets with baking parchment. Unwrap the dough and flatten the balls by rolling with a rolling pin until the dough is 1/8 inch thick. Cut out rounds using a 2 inch cookie cutter. Bake for 8 -10 minutes until golden brown. Cool Completely. Mix together the egg white and lime juice. Gradually beat in the confectioners’ sugar until smooth. Spread the frosting on the top of each cookie and dust with a sprinkling of superfine sugar. Use a sprinkling of lemon and lime zest for added color on top.

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Fruit Custard Pie Gluten Free Recipe

2 cups fresh or frozen organic fruit (berries or cubed fruit) 1 9 inch gluten free pie crust (deep dish) 1 tbsp. gluten free flour (rice, buckwheat, millet, quinoa or amaranth) 1 cup fructose, agave, xylitol 1 cup organic coconut milk (rice or almond can be substituted) 3 large organic eggs 1 tsp. gluten free vanilla extract Preheat oven to 400 degrees. Place fruit in pie crust. In a medium bowl mix flour with sugar; gradually add the milk, stirring until smooth. Whisk in eggs and vanilla until blended; pour mixture over fruit. If desired, sprinkle with a dash of cinnamon or clove. Bake 15 minutes on 400, reduce to 350 and bake for another 35 minutes or until knife comes out clean. Cool and serve. Enjoy! recipe courtesy -sunshinefarmgirlcoop.com

This is our original recipe book published in 2012 Over 2 years of the wonderful recipes from our magazine issues. This is a softbound book in a magazine print format. $6.95 for the Best of Shabby Lane Shops Recipe book - FREE Shipping! To order mail check or money order for $6.95 to PO Box 111153, Nashville, TN 37222


Shabby Lane Shops

Spring Inspirat ion Refrshing Spring & Summer Recipes! Let’s Hear it for the Red White & Blue Fun Spring DIY Projects

Beautiful Patio Container Gardening

Delightful Spring & Summer Poetry On Pins & Needles (&Yo-Yos)

Click to order your print subscription today! www.shabbylaneshops.com/pages/magazine.htm


Shabby Lane Shops Shabby Lane Shops

Spring Inspirat ion Spring Inspirat ion

Refrshing Spring & Summer Wonderful Recipes Recipes! 2 Spring Tea Time Recipes

Contents

Beautiful Patio Container Gardening

16 Pink Lady Cake by Kathleen Green 17 Cheesecake Stuffed Strawberries 18 Pecan and Cream Cheese Scones 18 Sweet Lime Iced Tea 55 Refreshing Summer Salad Recipes

Let’s Hear it for the Red “Do it Yourself” Features White &by Char Blue 22 Flower Arranging 101 Peterson

Delightful Spring & 24 On Pins and Needles (and Yo-Yos) by Regina Pocopanni Summer 34 Lace as Art by Patty McCoy 39 Fun Charm Anklet by Gail Caldwell Poetry Fun Spring Delightful Poetry Enoch Walked Steadily With God 8 Spring Poetry by Earlene Grey DIY And Then One Day, A Circumstance of Growth 9 Summer Poetry by Earlene Grey He Was Simply Gone; Projects On PinsThere& Something Fun! God Took Him. is an enormous log of our house, 36 Springtime Fun Crossword NeedlesInIn back front of an old cottage, 37 Spring & Summer Word Search Beside a grove of ferns. I walked today and went for miles, Cultivation that (&Yo-Yos) Feature Articles It was once a great cedar Should be routine. 5 Spring Inspiration by Catherine Monceaux It is spring and the sun is out, 6 To Inspire You Making the temperature just warm 10 Pink Rose Passion by Debbi Oeltjen Enough so that one doesn’t need wrap against the 12 No Time No Green Thumb?ToNo Problem! byelements, Cherie but Perry Not so hot that one is annoyed. 19 Batter of Joy by Celeste Collins 20 Wining with Cindy by Cindy Houot I was looking down at the road, 26 Featured Artist Pondering the past as we too often do. 28 Mimi’s Armchair Adventures by IMarie Rodgers When happened to look up, 30 Searching for Treasures byAs Karen Berezin we don’t often do nearly enough, I marveled at the crowds of treesCook with 33 Let’s Hear it for the Red, White and Blue! by Martha Birds dashing and chirping from one to another 38 To Humor you Of theSkin? myriadby of Peggy brown and green perch choices. 40 Wrinkle 101 - What about your LeNoue 42 Spring Trends by Julie Stevenson There are wondrous things to notice on a walk. 50 Come Visit Us! Local Nashville Shows

P

What an incredible passing, I thought, Either now or when it is time. To walk In the transition of spring, From this world into the next. Let me just leave my body behind And then carry on with the walking that Should be routine.

Earlene Grey

We offer Free Post Card Downloads, Free Recipe Cards, Free E-card service and weekly giveaways for our readers on our website. We strive to bring our readers great content while keeping our ad ration low. Spring Inspirationis a beautiful issue filled with wonderful Spring & Summer articles, great recipes, delightful Tea Poetry, DIY craft projects, and more!

Cut down long after its prime, Left to decompose unnoticed, And to deteriorate carelessly.

n o i s s a P e

ink Ros

Shabby Lane Shops Magazine is a lovely publication filled with inspiring stories, wonderful recipes, tea time articles, fun “do it yourself ” jewelry and craft projects, and home decorating,

The log is a jumble of lichens and Little blue and yellow whatevers, Purple strands and green softness Creeping all over its decay. It is home for more than many a Creature that loves the wretched And the crumbling. Creatures that We don’t want near our house. Admirers come from far and near To see what is new on the old. The log, an opportunity like most Opportunities, is odd in its presentation, Misinterpreted in its appearance, But forgiving with our appreciation And flourishing with our acceptance.

Earlene Grey

About the author, Earlene Grey..... Earlene Grey is the pen name for Susan Patterson. Ms. Patterson is the author of two volumes of poetry, Musings With a Cuppa-The Poetry of Tea, Heart to Heart-Considered Sentiments for Teatime and her most recent work, Tom and Irma-Chronicles of the 1950s.

www.earlenegrey.com

For more information and samples of her work, including listening to her read, please go to www.EarleneGrey.com.

Click to order your subscription today!

http://www.shabbylaneshops. com/pages/magazine.htm Catherine Monceaux

Shabby Lane Shops Magazine Po Box 111153 Nashville, TN 37222 866 255-4923 www.shabbylaneshops.com


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Summer Escapes Shabby Lane Shops

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