Okefenokee Living Magazine Spring 2017 by Showcase Publications

SPRING - SUMMER 2017

TABLE OF

CONTENTS 76 O’ROUND THE REGION Highlighting unique places to dine, shop, play and stay in the Okefenokee region.

84 THE DISH

James Farmer - Setting a Springtime Table.

89 ARTS & CULTURE

Highlighting the region’s unique cultural events and one of the region’s most talented nature photographers – Wayne Morgan.

95 TRAVEL

96 Take a Day Trip

Learn the secret spots, the best food, and all of the details you’ll need for five day trips to Georgia’s beaches.

100 The Family Sport of Gulf Coast Scalloping Have you ever considered taking your family scalloping in the Gulf Coast?

102 CHIT CHAT

Featuring good news and short takes and introducing “OL

SEENS” highlighting social and business events from around the region.

ABOUT THE COVER: Quincy Burgess is featured on the cover with her bridesmaids and brides-man on her wedding day. Quincy is the editor of our special section “Here Comes the Bride” and coordinated the section of “Real Weddings.” (first row) Marissa Burgess, Julianna Murray, Quincy Burgess, Cassie Berkemeier, Bailey Buie, Danni Brooker. (middle row) Sunny Dixon, Claire Boatright, Lindsay Linton, Patrick Crawford, Lealane Sanders, Taylor Strickland, Katie Kearson. (back row) Kelley Ammons, Brooke Parmelee, Candace Boatright, Maura Brooks, Jessica Clark.

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SPECIAL FEATURES 9 HERE COMES THE BRIDE A special section featuring real weddings and tips on planning your perfect day.

39 GUS KARLE: MR. RAILROAD – MR. WAYCROSS Celebrating his contributions to CSX, the community, and to his family with highlights from “Gus Karle Day” at the CSX Rice Yard.

52 TURKEY HUNTING – JUST DO IT Jeff DuPont, a self-taught turkey hunter, encourages others to try as well.

32 OKEFENOKEE SWAMP PARK CELEBRATES 70 YEARS Highlighting the history and the founding of the park and highlighting the anniversary celebration.

59 PROFILES 60 LAYNE VARNEDOE – FAITH, FAMILY, FOCUS Former educator turned entrepreneur in Homerville lives life with the motto – “no regrets”.

64 WAYCROSS SERVICE LEAGUE CELEBRATES 80 YEARS

Since 1936, the Waycross Service League has been giving back to the community.

66 A LEAGUE OF THEIR OWN

Everyone gets a hit. Everyone scores. No one ever strikes out in the Satilla Miracle League.

70 THE BONE AND JOINT INSTITUTE CONTINUES TO GROW

Meet the physicians of the Bone and Joint Institute of South Georgia.

72 EARN COLLEGE CREDIT WHILE STILL IN HIGH SCHOOL

Meet two regional high school students who are prepared for the future through the Move On When Ready program at Coastal Pines Technical College.

102

73 SIMPLY THE BEST

Pierce County High Cheerleaders win another State Championship.

75 BAILEY MONUMENT COMPANY

One of the oldest family owned businesses in South Georgia.

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FROM THE PUBLISHER Editor-In-Chief:

John F. Riddle

Publishers:

John F. & Connie K. Riddle Showcase Publications, Inc.

Creative Director: Stacey Nichols Feature Photographer: Shutterly Perfect Portraiture Scott Beahan John and Connie Riddle with Congressman Buddy Carter at the Waycross Chamber Banquet.

Okefenokee Living at its Best! We’re glad you picked up a copy of Okefenokee Living Magazine – THE lifestyle magazine for the Okefenokee region including Ware, Pierce, Coffee, Clinch, Charlton, Bacon, Brantley, and Atkinson counties. Launched last Fall, the inaugural issue was very well received with high praise and many compliments on the varied and substantive content, attractive designs, and a rich diversity of advertisers representing many communities in the region. This issue is no different…only better! One of the best things about our job is that we have the opportunity to meet so many wonderful people who are accomplishing so many great things in their communities. We are attempting to cover as much good news as we can. One thing is sure - we certainly have no shortage of potential content for the next several years. The entire Okefenokee Region is full of hidden gems that give the region a rich cultural heritage that is unique unto itself. Prepare to be impressed – hopefully with the quality of the magazine – but moreover with the quality of the people, places, events, and businesses you’ll read about within its pages. And, be sure and look at the Index of Advertisers on the last page! Support these businesses who do so much to support our communities. We want to thank our advertisers, new subscribers, and the readers of Okefenokee Living. You've encouraged us, and we are delighted in all of the helpful feedback we've received. We want to continue hearing from you, so please contact us on our Facebook page (Okefenokee Living Magazine) or by e-mailing us at info@showcasepublicationsga.com. Again, we’re glad you picked up this copy but to ensure you never miss another issue you can subscribe on our website (showcasepublicationsga.com) or mail in the subscription ad in the magazine.

Designers: Robert Self Russ Hutto Contributing Photographers: Brittni Deal Photography The Reason Chris + Allie, LLC Osburn Photography Tina Guess Photography Kathy HH Photos & Character Rental Jeffords Studio Wayne Morgan Photography Callie Beale Photography Caroline Lima Photography Eric Roundtree Teresa Earnest Photography Cassie Wright Photography Shan Walker Cover Photo:

Rajowski Photo

Contributing Writers: John DuPont Quincy Burgess Shan Walker John F. Riddle Roy Rhodes Captain Mike Farmer Deanna Hickox Scott Beahan Courtney Paula Kevin Woods Lindsay Porter Miller Peggy Stokes Haleigh Mercer Okefenokee Living is published bi-annually by Showcase Publications, Inc. (912)-424-8772 – P.O. Box 391 | Jesup, GA 31598 www.showcasepublicationsga.com All rights reserved. Copies or reproduction of this publication in whole or in part is strictly prohibited without expressed written authorization from the publisher. Every effort is made to ensure the accuracy of the information contained herein. Advertising is subject to omission, errors and other changes without notice. The opinions expressed by the writers are not necessarily those of the publisher.

Enjoy!

John & Connie Riddle

info@showcasepublicationsga.com

OKEFENOKEE LIVING

The next issue of Okefenokee Living will be published in Fall 2017. To advertise contact John Riddle (912-424-3027) or jriddle@showcasepublicationsga.com. To ensure you get a copy, purchase a subscription on-line at showcasepublicationsga. com or use the subscription form in the magazine.

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“Once in awhile, right in the middle of an ordinary life, love gives us a fairy tale.” —Unknown Author

HereBride COMES THE

BRIDAL SECTION EDITOR, QUINCY WALKER BURGESS

Content contributed by Quincy Walker Burgess, Kellyn Carter Wilkes, Shannon Lee Peavey, Kelley Smith Ammons, Lindsay Porter Miller, Deanna Hickox, Scott Beahan, Courtney Paulo, Kevin Woods, Peggy Stokes and Haleigh Mercer SPRING - SUMMER 2017

A Dream Come True

Quincy Walker and Chase Burgess

OKEFENOKEE LIVING

STORY BY QUINCY BURGESS | PHOTOGRAPHY BY RAJOWSKI PHOTO

rom the time we are little, most girls envision their wedding day. Though my vision had changed throughout the years, one thing remained the same; I knew I wanted to be married in the Church I grew up in and have one heck of a reception celebrating with all my friends and family. Southern, traditional, fun, original and full of love are all the things my fiancé, Chase and I wanted our wedding to reflect. We started off the big day getting into hair and makeup bright and early at Oak Lane Events. The historical, Victorian home was the perfect backdrop to allow my bridal party of 17 to comfortably get ready. When it comes to glam, I had the dream team. Emma Collins beauty was on hand to ensure I had the most glamourous bridal party. I wanted my hair to reflect my fun, sassy attitude, so I went with an unconventional "bridal-pony" executed to perfection by Patrick Crawford. The entire morning was filled with love as we enjoyed mimosas and an array of food while music and laughter filled the rooms. I got to share a tender moment with my bridal party during a "first look." This was the first time anyone other than a select few had seen my custom Paloma Blanca designer wedding gown. After a few tears and a lot of “Oooh's and Awww’s” we finished up photos, and before I knew it, we were headed to the church. The groomsman wore classic, fitted tuxedos with superhero cufflinks, a nod to the groom’s childhood. The bridesmaids handpicked their dresses from a metallic pallet of silver, gold and rose gold. Having 17 bridesmaids (and bridesman) I knew it would be impossible to find a dress that was complimentary to all body types and ages. Each looked stunning in their dress of choice. SPRING - SUMMER 2017

I wanted my ceremony florals to be simple and elegant. The aisle, altar & backdrop were covered with greenery, baby’s breath, white hydrangeas and large magnolias that mirrored the bouquets of the bridal party. Walking down the aisle with my father was the first time I had seen Chase all day. His face lit up, and I got a glimpse of a single tear trailing down his cheek. That moment was so precious and one I will remember for the rest of my life. After the “I-Do’s” it was time to begin the party with cocktail hour! As the bridal party took a few more pictures in the stunning evening light, guests arriving at the reception venue, held at the Waycross City Auditorium, enjoyed live music from The Outlands, horderves and the night’s signature drink. Specialty lighting of purple and blue hues reflecting off the grand walls set the tone of the wedding. Laura Deal created the fairytale atmosphere with wreath chandeliers hanging from the ceiling, grape vine arches lighting up the entry way and tables covered with white linens held large centerpieces bestowing jumbo hydrangeas and curly willow, bringing the entire room together. Following the cocktail hour and traditional first dances, KD’s catering revealed dinner stations set up buffet style which included carving stations, accompanied with southern comfort foods and KD’s famous chicken pasta. Susan Pitman of Southern Sweets orchestrated desserts. An array of desserts was provided as well as custom monogrammed wedding cookies each guest received as a parting gift. Having never been a huge fan of cake, I passed on the traditional bridal cake and had a pie table. Full sized and individual Southern favorites such as apple, pecan, key lime and strawberry pie covered the table. As guests ate the best man and matron of honor raised a champagne toast to the bride & groom. After dinner, we wanted to turn things up a bit following the band's performance, so we hired Need a Beat DJ as our late night entertainment. As the DJ turned up the music, I traded in my heels for sequined toms. Guests donned custom hats with our wedding hashtag (which may have been the hit of the night) and glow in the dark accessories that lit up the dance floor all night. The night ended with our loved ones gathered outside to send us off in style amidst a sea of sparklers, as Chase and I set out on our adventure as husband and wife. 12

OKEFENOKEE LIVING

SPRING - SUMMER 2017

Tell Me More... What was your first dance as husband and wife? Queen B by Taj Mahal What advice would you give to brides? Stay true to you, and don’t stress over the little things. Soak in every single moment: And, don't forget to eat! What made your wedding unique? The special touches we had throughout Where did you have your rehearsal dinner? Blueberry Hill Did you cry on your wedding day? Yes… alot Where did you go on your honeymoon? We actually went on a “mini-moon” right after our wedding to Asheville, SC. We headed up Lake Louise in Canada a few months later for our “honeymoon” Wedding dress advice? Go into it with an open mind and try on everything. I ended up with a style I thought I didn’t want, but as soon as I put on the Paloma Blanca designer wedding gown I knew it was the one. I had it customized with pearl & crystal crisscross straps and matching belt. Where were you when he proposed? My parent's Pecan Orhcard. Best advice for a newlywed? Cherish every day with the love of your life.

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Lee Lodge has a fully equipped kitchen for catering any meal and can sleep up to 24 overnight guests. The Pine Pavilion can seat up to 265 and has a stage, perfect for a band!

Come celebrate your next event in our rustic and elegant space. Contact us today for more details and to tell us about your event.

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REAL WEDDINGS

Kellyn & Eric 16

OKEFENOKEE LIVING

ecember 17 is a special date for Kellyn and Eric. They met on that date in 2012. They were engaged on the same day in 2015 at Disney World. So, December 17 was the obvious choice for their wedding day as well. Each detail was carefully curated as a reflection of the couple and their southern home. Trees of varying heights served as a backdrop for their ceremony while lanterns and candlelight filled the church with a warm glow. Guests entered the service to a medley of Disney love

songs played by a string trio, as a nod to the couple's engagement. Kim Cheney, the owner of August Event Design, provided the stunning bouquets and decor. Classic white linens with gold chiavari chairs served as a clean and simple backdrop for the unique details infused into the evening by the couple and wedding planner, Nicki Korman, of TOAST of the Coast. The Historic Freight Depot was dressed in beautiful garlands and florals that consisted of winter blooms. A large Christmas tree

Bride: Kellyn Carter Wilkes Groom: Eric Wilkes Date: December 17, 2016 Photography: The Reason Chris + Allie, LLC

SPRING - SUMMER 2017

anchored the cocktail hour on the terrace, and everyone was invited to take a personalized Christmas ornament to commemorate the evening. The classic southern fare included shrimp and grits, barbecue pork sliders and macaroni and cheese. Afterward, they danced the night away to Rhythm Oil Band, which includes one of Kellyn's high school teacher, John Smith, as the drummer. Kellyn's favorite childhood movie, "A Little Princess," was the inspiration for the color palette, which played well with the holiday hues of evergreen and pine with hints of brushed gold. The elegant charm of this fairytale Christmas wedding was surely fit for a “princess."

Don’t Forget To: “Slow down. It’s easy to get swept up in the hustle and bustle of planning the event. Stay focused on the “big picture.” At the end of the day, it is not about the flowers, the dress or the cake; it’s about making a lifelong commitment to your husband before God and those you love.”

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Surprise THE

WEDDING

STORY BY DEANNA HICKOX PHOTOGRAPHY BY BRITTNI DEAL PHOTOGRAPHY

he night after Christmas 2014, my fiancé, Brian, surprised me with the most beautiful ring, and even though we had been dating for a year and a half, in his proposal, he tells me he loves me for the very first time! We wanted to elope to keep things simple, but since he was 37 and I was 30, and neither of us had ever married, our families were not fans of this idea. We both came from large families and knew we didn't want to spend thousands of dollars on a wedding. I suggested that we continue to tell everyone we were eloping, but instead, we would surprise our loved ones with a wedding during our "engagement party." Simple, shocking, and so me! Brian agreed, but he was unsure if we could make it happen. I had complete confidence but knew I had to get busy planning. Since everyone knew we were having the party, I could hide the planning process. Flowers, food, and of course, the dress! We hired a photographer and let very few people in on our intentions for the actual big day. The big day rolled around, and our friends and family were gathered at our church. Thinking we were running a little late, Brian’s Uncle Jerry (who would officiate) began telling childhood stories about Brian, and my best friend, Michelle, spoke of our shared memories. When they both finished, Uncle Jerry let everyone in on our little secret and told our guests they would be witnessing our nuptials. We surprised 300 people that day and as they made their way into the sanctuary to witness our ceremony I couldn't believe we had pulled it off. My Grandfather walked me down the aisle to my groom. Excitement and shock filled the sanctuary, and as I walked down the aisle, I passed smile after smile and tear filled eyes. Our plan had worked, and I wouldn't have wanted it any other way. I locked eyes on my groom and in that moment, Brian reacted just as I always dreamed my husband would on our wedding day. A huge smile and tears of joy filled his face, and I couldn’t have imagined our day could be any better! SPRING - SUMMER 2017

REAL WEDDINGS

Shannon & Shane

OKEFENOKEE LIVING

hannon met her husband the way any southern girl would, at a bonfire, like something straight out of a country song. But, she would have never imagined him asking her to marry him the very next summer. As a little girl, she dreamed of a romantic, “light-the-night” style wedding, but, she knew finding the right venue would prove difficult. So, when she saw the Buie Barn, she knew she had found the perfect place to have her wedding - a great site on a beautiful piece of property with

classy southern décor and charm. Planning an outdoor wedding is a risk, but it was one she was willing to take to achieve the southern firefly filled wedding night she desired. She knew an outdoor wedding would allow for more space for guests, provide a romantic atmosphere and allow for the inclusion of fun things like a sparkler send off or lantern wishes. She knew that the only limit to an outdoor wedding is your imagination. She had found the perfect venue to set the scene, and then it all depended on the decorations to set

Bride: Shannon Lee Peavey Groom: Shane Peavey Date: February 4, 2017 Photography: Callie Beale Photography

SPRING - SUMMER 2017

the mood. The Buie Barn was easily transformed into the southern wonderland of her dreams and a fun party place for the reception. Shannon offers a few tips for planning an outdoor wedding: - First and foremost, have a backup plan. The weather is tricky, especially in South Georgia. Luckily, the weather was perfect on our wedding day, so we did not have to use Plan B. - You can do guests a favor by advising about footwear. This step isn't necessary, but it keeps ladies from stumbling and aerating all the grass. Flats or wedges are the best way to go. - Keep it cool…or warm. Depending on the season of your wedding, make sure to have heaters or fans handy for guests to stay comfortable during the festivities. - Make sure to take bugs into account. Even in the middle of winter mosquitos can still be an annoyance. Candles with bug repellent is an easy fix to keep the bugs away and the party going all night. - Spring is the perfect time of year for lawn games. It’s a fun way to break the ice amongst guests and gives people something different to do during the cocktail hour and reception. The best advice Shannon received was to enjoy the moment. “Pause, look around, take it all in, and enjoy the moment. I remembered this advice as I waited to walk down the aisle and it was the best moment of the wedding for me. It was incredible to see all of the friends and family there to show love for my husband and me on our special day.”

What Matters Most: Remember, no matter what goes wrong - be a happy bride on your wedding day. When it’s all said and done, as long as you were happy, and he was happy that is all that matters.

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It's the most important day of your new life. It's your wedding day!

Big Day

Big Decisions

You have decided to join another heart for the rest of your life. You are now faced with many other decisions, less significant, but all that will affect your big day. Venue? Colors? Attendants? Caterer? Guests? Photographer? Wedding photography. Is it a lost art? With the onset of the digital age and the affordability of powerful SLR cameras, photography has become a popular hobby for many. Newly engaged couples are inundated with numerous friends and family who are willing to take their wedding pictures. While the kind gesture is appreciated, is it really the best option for a couple who wants to capture that momentous day with photographs that will last the rest of their lives? When choosing a photographer, how can you ensure you are choosing a professional, someone who is a gifted artist, someone with experience in capturing timeless moments and serving a bridal couple? Wedding photography is not a separate art form, rather, it is a combination of all other artistic photography combined. In one day, the artist must be a product photographer who looks for visually appealing patterns and angles in the wedding cake and the flowers, while knowing how to be a photojournalist who can capture the magic of a moment. He must understand the time constraints and scheduling of event photography, and know how to create movement with static objects resulting in a beautiful portrait.

Choosing a Wedding Photographer STORY AND PHOTOGRAPHY BY BY SCOTT BEAHAN

Some take 2000 pictures hoping to get some good ones. But the artist is the person who puts all the creativity, skills, knowledge, and experience into each photograph. An artist is always aware of the quality of light and composition of each image he creates. Lighting should reflect the mood of the subject and have a direction to it. It creates drama and movement resulting in a portrait that excites and is not static. The composition is the framed image, what's included and excluded around the focal point at the time the image is taken. There has been much emphasis on photojournalistic wedding photography in the last decade. Long gone are the days of photo albums filled with portraits of the wedding party dead center in the photograph all staring at the camera. A truly gifted wedding photographer is able to include photojournalism, with all the other styles of photography as well. Choosing a photographer who captures not only the photojournalistic side but knows how to incorporate posed candids and posed portraits will give you a complete array of images that will tell the story of your wedding day.

Scott Beahan is the owner of Shutterly Perfect Portraiture in Blackshear. He enjoys getting to know his customers and creating images that tell a story. He has shot hundreds of weddings and is always endeavoring to improve his craft. You can see more of his work at shutterlyperfect.net and on Facebook.

It's your big day! It's your story. Choose your wedding photographer as carefully as you choose your wedding dress. At the end of the day, you will have a series of photographs that will help you to relive each joyful moment. On your 25th wedding anniversary, it is your wedding album that will bring to life the memories of your wedding day. SPRING - SUMMER 2017

REAL WEDDINGS

Kelley & Jamie

OKEFENOKEE LIVING

he Most Wonderful Day of the Year" is an understatement according to Kelley to describe her wedding day.

The first thing all brides do after their engagement is to choose a date for their wedding. In Kelley’s case, her fiancé, Jamie, coached baseball so his summers were full of games and practices except for the week of July Fourth. She quickly ruled that time out due to the hot weather at that time of year. As she began looking through the calendar, her decision became clear. Growing up, Kelley loved how

beautifully her church was decorated using traditional Christmas decorations during the holiday. While she knew December in South Georgia isn’t exactly a Winter Wonderland, she thought she could make it work. The more she thought about it, the more her decision to have her ceremony at First Presbyterian Church in December was validated. “Decorations are everywhere; everyone is in the Christmas spirit, I knew it would be perfect,” Kelley thought. The location of the reception was an easy decision for her too. “We had to have it at Okefenokee Country Club’”

Bride: Kelley Smith Ammons Groom: Jamie Ammons Date: Dec. 17, 2017 Photography: Callie Beale Photography

SPRING - SUMMER 2017

she explained. “It had recently been renovated, and ours would be the first wedding hosted in the new renovations. The staff of the Okefenokee Country Club worked so hard in getting our food perfect for our reception. They had just the right meal suggestions for the winter season, and it all turned out magnificent. It was everything I had imagined and more!” With a year to plan, she and her mom used the after Christmas sales to their advantage. If it shined or sparkled, they bought it. “We ended up getting some great deals and more ornaments than we knew what to do with!” she explained. Kelley went into full research mode. While she was unsure what flowers were appropriate for winter, she found an expert at “Best Kept Secret”. “Mark and Laura Deal have an incredible talent for floral arrangements. My wedding was draped with vibrant green and whites which made all the shimmer and shine of the décor pop even more,” she said. To make my wedding truly feel like a winter wedding, she needed the wardrobe to match. Her bridesmaids wore hunter green, and her wedding gown was “a dream” with sequins and tulle. However, she thought she needed something more. Her Aunt Lamae overheard her mention that she would like to have a fur to wear during the reception and came to her rescue. “She is one of the best shoppers I know and ended up finding the perfect white fur cape; it was just the finishing touch I needed to be a winter bride.”

My Favorite Day: “Our wedding day is by far my most favorite day of my life. We chose not to see each other before the ceremony, so our reactions when we did see each other are memories I will cherish forever. I loved every detail of our wedding, but ultimately it’s my favorite day because I got to marry my favorite person in the world.”

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OKEFENOKEE LIVING

(912) 285-2444 • www.sappsﬂorist.com 1600 Tebeau St Waycross, Georgia, GA 31501

She said “Yes”

to her Mother’s Wedding Dress Cindy Callahan

Courtney Paulo

STORY BY COURTNEY PAULO

ver since I was a little girl, I had always loved looking at my parent's wedding album. Not only did I love hearing mushy love stories about how they met, how it rained on their wedding day, and making fun of the poofy sleeves that were so "in" back then, but I fell in love with my mom's wedding dress. I never dreamt that I would be wearing it on my wedding day. Shortly after Will and I talked about getting married, we visited my parents one weekend in Blackshear. It was then that I told my mom I wanted to wear her dress. I don’t think I’ve ever seen her have such a confused, shocked, or excited look on her face! After pulling down the perfectly preserved wedding dress from the top of the closet, I tried it on for the first time. There were changes to be made, but after seeing how happy it made my mom, I knew it was meant to be.

it, it was time for the final fitting. My mom and I, along with my friends, were completely and utterly amazed at how beautiful the reconstructed dress was. I was so honored and humbled at the fact that I was able to wear my mom’s wedding dress from 1987. My parents have always set a perfect example of what marriage should look like to my brother and me, and to have a piece of where it all begin to start my marriage off with, is simply a dream come true. I wouldn’t have imagined wearing any other dress. It may have made my mom the happiest woman in the world for me to wear her dress, but it certainly meant the world to me to be able to wear it. Courtney Paulo with her Mom, Cindy Callahan.

By now, Will and I were engaged, and it was time to take the dress to the best seamstress in the world, Tammie Thomas, in Waycross. After agreeing that the poofy shoulders and lace long sleeves needed to go, we decided on a sweetheart neckline, along with a little "bling-bling." I also wanted to wear my mom's veil, but it also had to be reconstructed from a tacky headband to being glued on a comb to fit in my hair. Tammie also took the lace from the sleeves to make my garter and added it to the neckline. Every single piece that was cut off of the dress was used in a different way to recreate mine. After a few trips to make sure everything was exactly how I wanted SPRING - SUMMER 2017

The Bridal Barn

OKEFENOKEE LIVING

ver the years, we have consulted with many anxious brides about the catering needs and desires for their wedding. These tips will help brides be prepared when they meet with potential caterers as they determine the menu and cost for their wedding events. The budget for catering: This sounds like an easy question, but many brides don’t have a definite amount in mind when they contact a caterer. This one detail makes the entire process much easier. The caterer then knows what menu items will fit your budget. They will also be able to tell you the truth about your plans to feed 200 people on a $1000 budget…which is impossible. Know your budget before your meeting with caterers. Wedding date: Food costs go up and down during different seasons of the year. A particular item we might use in the Spring might be much more expensive for a Fall wedding. Knowing the season and month of your wedding will help the caterer price out your menu.

Floral arrangement by Kim Strickland

Catering

Wedding Events for Your

STORY BY KEVIN WOODS, KD’S CATERING PHOTOGRAPHY SUPPLIED BY KD’S CATERING

The number of guests: An exact number is not necessary – a good estimate will do – but it is a major component of menu planning and providing a more accurate cost for your food choices. Also, we have seen many brides worry themselves to death about special foods for particular people in their party. I suggest they choose foods that most everyone will enjoy and the few that have dietary restrictions can eat before they come or bring a snack. But, most likely they can find something they can eat. It is not your problem to satisfy everyone. I remind them that this is not the “last supper” and that these people will eat again. Ask for references: Don’t be afraid to ask your caterer for references and call other brides that have used them. This is a big expense and you want to get the best caterer for your wedding. You might also ask your caterer for suggestions about photographers, florist, venues, and music for the reception. They might be able to steer you toward great, experienced professionals that will be a perfect fit for your wedding. Get a detailed proposal: Don't be afraid to ask for a detailed estimate from the caterer for all costs. As well as, how many hours will it take for set up and clean up, how many staff will be on hand? Will they clean up everything or just the food? What is going to be done with any left-over food? Find out if they are licensed and bonded to ensure they have insurance to protect against accidents by their employees. Being prepared and following these suggestions will help ensure that the catering for your wedding events run smoothly and will be enjoyed by everyone! KD’s Cafe is located in Downtown Waycross and is open for lunch Monday – Friday and for dinner on Friday nights. They have been catering for 22 years and can cater any size event to fit any budget including rehearsal dinners, bridal showers, and wedding receptions.

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a Family Affair

Lindsay Porter & Robert Miller

PHOTOGRAPHY BY CAROLINE LIMA PHOTOGRAPHY

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indsay and Robert began planning their wedding on Sea Island where they were engaged. But, after taking a tour of the church where they were to be married - and after deposits had been placed for venues - she had a change of heart. So, they were married at First Presbyterian Church in Waycross, where Lindsay's family

has attended for generations. Her parents were married in the chapel there and her grandfather's millwork studio, Satilla Sash and Door, crafted all of the woodwork in the sanctuary including the kneeling bench they used during their ceremony. To them, it felt right. To them it was home. â&#x20AC;&#x153;I realized we needed to be married where we first met and grew up, and SPRING - SUMMER 2017

have so many fond memories. It’s where it all began and I that is where I wanted to officially start our life together as husband and wife. And, First Presbyterian was a special and beautiful place to be married,” Lindsay explained. “Everything related to our wedding had sentimental meaning and story, from venues to what we wore and served, and we wanted our guests to experience our wedding and Waycross through our memories here.” Lindsay searched online and talked to collectors in Waycross to curate a collection of real Waycross postcards from the 1920's – 1940's to use for our wedding collateral. The "Save-the-Date" cards were based on a 1940's linen postcard of the reception venue. At the reception, each table had a vintage postcard of a scene from Waycross with a note from Robert and Lindsay. The welcome bags featured a tri-fold guest welcome note, which had a vintage "Welcome to Waycross" postcard on the front. "We loved giving our guests and friends a mutual glimpse into the past as we began our future together," she said.

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The Veil

STORY BY LINDSAY PORTER MILLER | PHOTOGRAPHY BY CAROLINE LIMA PHOTOGRAPHY

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o much of my life has been inspired by my grandmothers, and my wedding was no exception. From the time I was very young, I would look at the bridal portraits of my paternal grandmother, Rose Porter, and think how beautiful and timeless she looked at her wedding, with a particular eye on her cathedral-length lace veil. The veil was made in Belgium and was her "something borrowed," from a dear family friend, and was unfortunately not able to be located in later years. I decided one day I would ask my paternal grandmother and last living grandparent, Sula Rodgers, whom lovingly we called Murr, to make one for me.

Nancy Rodgers Porter and Lindsay Porter Miller

Murr passed away about four months before my husband and I became engaged. She lost a brief but difficult battle with ALS and her passing was sudden and until her diagnosis, entirely unexpected. She was an excellent seamstress, and for my whole life had been sewing creations I dreamed up for her to make. Nothing was too complicated or too silly, no ask too great, no amount of time it took her too much. She taught my mom and her two sisters – and me too for that matter – how to sew, but with an “on-staff” seamstress at our disposal, it’s safe to say none of us became entirely talented. In fact, we don’t even hem our own pants. Without Murr to make something for me, and without an heirloom piece to wear down the aisle, I asked my mom if she knew anyone we could ask to make a veil, so I could have something special to wear. “Well I could make your veil,” she said. I thought, really mom…I love you, but you can't sew on buttons. I figured she had lost her mind because she, along with my dad, set out on a mission to make that veil. We went to a fabric store in Jacksonville – a first for my mom and me without Murr in tow, and I can safely say the first time my dad has ever been in a fabric store – and after lots of questions and research bought the makings for a veil. We chose a stunning and very intricate hand-stitched lace interspersed with ivory beads, which I loved for the delicate beauty and the lace "trails" that would work their way up the back of the veil's train. So my mom, who doesn't sew, and my dad, who doesn't know the right end of a needle, turned our living room into what we laughingly called "the sweat shop." Over literal blood, sweat, and tears, they made that veil by hand. My mom says Murr helped her every step of the way. Looking back I can't believe we (and by we, I mean my parents, and especially my mom) actually went through with this crazy idea, but I couldn't be more honored and entirely thankful to have such a love-filled heirloom to keep in our family for generations to come. In fact, a dear family friend who has been like a sister to me, Kelley Smith Ammons, asked to borrow the veil for her wedding in December 2016. My mom and I were honored and Kelley wore "the veil," as it's become known among our friends, down the same aisle at First Presbyterian Church in Waycross as I had done just a few months before. “The veil” has earned itself quite a legendary status, and my mom has since been asked about making veils for others. She firmly states she is out of the veil business. Murr needs a break! SPRING - SUMMER 2017

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Flowers, Flowers Everywhere

Which Ones Should I Choose?

STORY BY PEGGY STOKES AND HALEIGH MERCER, SAPP’S FLORIST | PHOTOGRAPHY BY OSBURN STUDIO

efore choosing a florist, brides should set their wedding date, choose a venue, and pick out their dress. Having these details sorted out will help when choosing a florist.

It’s best to book a florist as soon as possible as many tend to be booked up to a year in advance. With all of the previous details sorted out, you will be able to tell your florist the date, your budget, and a general idea of what you would like your big day to look like. It’s best to be as detailed as possible when you are telling your florist what you would like to see. Ask them what flowers will be in season and what will work best with your budget. Let them know what areas you would like to focus on the most and which pieces are the most important to you. You may want to focus on the ceremony, with flowers around where you will say your vows, or you may want to focus on the reception, where most of the guests will spend their time. You might even ask your florist if some of the arrangements from the ceremony can later be used for the reception if they are being held in the same location. Sharing color swatches, photos from magazines or even ideas from your Pinterest page can help them get a better understanding of what you expect. The inspiration for your wedding can come from unconventional places as well, such as a local flower garden

or your favorite romance movie. Let them know what you want the general theme of your wedding to be and ask how they can incorporate flowers that fit it. For example, if you want your ceremony to have a romantic air your florist might recommend loose, fluffy arrangements in blushing shades of pink or soft neutrals. Utilizing flowers as accents for the cake, or even your hair can tie the theme into every aspect of the wedding. Your venue, dress, and whether your ceremony is indoors or outdoors will also need to be taken into consideration. The bride’s bouquet should also accent her dress without overwhelming it or getting lost in it. A good florist will let you know what will best suit your gown and your venue. Brides must ultimately choose the flowers that best suit their style and budget. The right arrangements can bring out the special feeling that a bride wants to feel on the big day. With the right florist and some imagination, flowers can give any wedding that certain je ne sais quoi!

Sapp’s Florist, located in downtown Waycross, has been dedicated and loyal in serving the Waycross/Blackshear area for four generations since 1928. They feature the finest in fresh-cut bouquets, plants, gourmet baskets, and in a variety of prices and styles.

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ADVERTORIAL

Pierce Timber Company Providing jobs for Pierce and the surrounding counties.

(l to r): Edna Odum, Caroline Morgan, Sherry Harris, Dana Todd

(l to r): Donald Smith, Chris Mock, Jay Lynn, Josh Cave, Chad Nimmer, Randy Dixon, Hugh Thompson(center-President), Loran Tuten, Brian Peacock, Tracy Harris, Jamie Giddens, Ray Carter, Brett Deloach, Trey Thompson

H.M. â&#x20AC;&#x153;Macâ&#x20AC;? Thompson was born September 20, 1932 in Toombs County, Vidalia, GA. He was the youngest of seven children. Mac graduated high school in 1950 and attended Brewton Parker College. He served in the Military Service from 1950-1953.

Mac moved to Pierce County in 1955 and in 1962 he bought Pierce Timber Company. Pierce Timber Company has provided many jobs for Pierce County natives and surrounding counties. With Pierce Timber being the mother company, there are ten plus logging crews, land clearing reforestation crew, and many contract producers that help make it a successful company. The administrative staff includes 13 foresters who work with land owners and mills in purchasing and selling of timber.

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After 48 years of managing Pierce Timber Company, Mac made the decision to step down and sell the company to his son Hugh M. Thompson, Jr. Hugh was born and raised in Blackshear, Georgia. He is married to Kristi Thompson and has three children Trey (24), Tessa (20) and Tristin (13). He and his family attend First Baptist Church in Blackshear, GA.

Hugh graduated from Pierce County High School in 1982, and then furthered his education at Valdosta State University where he earned a Bachelor of Business Administration degree in 1987. After graduation, Hugh returned home and joined his father in the family timber business. He has worked in the business since 1987 and later purchased it in 2010. Within his industry, Hugh has served on the Board of Directors of the Georgia Forestry Association for 3 years and now serves on the Executive Committee. Hugh has also served on the Okefenokee Technical College Foundation Board, the YMCA Board, the Board of Directors of Peoples Bank/Heritage Bank and has been the Chairman of the Pierce County Recreation Department. Hugh is an avid outdoors man. He enjoys deer and bird hunting, as well as playing golf.

2943 Bob Bowen Rd. Blackshear, GA 31516 912-449-6190

Gus Karle: Mr. Railroad – Mr. Waycross

STORY BY JOHN F. RIDDLE

us Karle has climbed aboard train cars many times in his long tenure with the railroad, but this day was different. On November 15, 2016, he climbed aboard the New York dining car parked at Rice Yard in Waycross with the vitality of a much younger man than his 89 years showed. For on board, family and friends were waiting to greet him as CSX honored his enormous contributions to the building of Rice Yard by proclaiming this day as "A. A. “Gus” Karle Day.”

Photography By Shutterly Perfect Photography

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Gus Karle is the young boy featured in this post card of the Streamliner on its first trip, as he skipped school to see at the local railroad station in Hollywood Florida in 1939. He had hidden his indiscretion from his Mother until she saw the postcard and discovered that he was the boy in the photograph.

Gus Karle has had a life-long love of trains. His family lived in Indiana but spent the winter in Hollywood, Florida, when he was a boy which provided a better climate for his asthma. In 1939, he skipped school to make his way to the local train station to see a Florida East Coast Streamliner, which was making the first trip to Hollywood. He landed his first job there at age twelve as an assistant porter working seven days a week, after school and on weekends, until 1941. Gus Karle, seated third from right, as chairman of the Rice Yard committee conducting a planning meeting on September 9, 1975. Rice Yard opened in 1978, Karle borrowed a cot from Ben Childers at the YMCA and slept in his office for days. “Barbara would bring hot meals from home though I didn’t get to eat much. It was a great undertaking.”

While Gus Karle is known as “Mr. Railroad”, he is also known as “Mr. Waycross” for his civic involvement and volunteerism in the community. Over a fifty year span, he has served on sixteen non-profit boards and chaired 12 of those boards including service as President of the Chamber of Commerce which established the A.A. Gus Karle Award to honor the service of an outstanding Chamber Board Member each year. Karle received the first award in 1997. As late as 2016, he received the F. J. Beverly Beacon of Light Award from the Waycross-Ware County Hall of Fame.

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During the years 1941-1945, Karle worked in various positions for the New York Central Railroad in Indiana as assistant clerk, porter and brakeman before moving to Lakeland, Florida, where he was a trainman for the Atlantic Coast Line – the precursor to CSX. He became the general yardmaster in 1953. In 1955, he was promoted to trainmaster in Waycross and was later named the superintendent of terminals. In 1973, he was named Chairman of the Rice Yard Committee. He retired from his last railroad job as a consultant with CSX handling government relations in 2016. In 1970, Karle made one of the most fateful decisions of his storied career when a young boy from Waycross came looking for a summer job. That day, he made “…one of the best hiring decisions I’ve ever made…” by hiring Clarence Gooden as a box-car cleaner. Gooden also made a life-long career in the railroad industry working his way up to President from CSX. Gooden retired earlier this year.

So, when Craig Camuso, Regional Vice President – State Government Affairs for CSX, called Karle to schedule a lunch meeting in Waycross with him and Gooden last November, he was excited about seeing his old friend. Karle immediately made a reservation at Okefenokee Country Club on November 15. So, when Craig picked him up that morning and headed to Rice Yard, he thought they were only picking up Gooden first. Once they were through the gates, Camuso stopped in front of a sign that read "Gus Karle Day." Karle, however, was oblivious to that. He was busy noticing that the terminal superintendent, Phil Logan, had "…two trains ready to go" and wondering "…why are the CSX passenger cars on site?" Camuso finally got his attention and pointed to the sign. Karle acknowledged by deadpanning, "I guess this means we're not going to the club for lunch." It was Gooden who was responsible for planning "Gus Karle Day," and it was Gooden who greeted Karle when he bounded aboard the New York dining car. He was joined by other dignitaries including State Senator Tyler Harper, Ware County Commission Chairman Jimmy Brown, Waycross Mayor John Knox, and other community and regional leaders. Mayor Knox read from a proclamation adopted by the City of Waycross that officially proclaimed the day as “A. A. “Gus” Karle Day in the City of Way-

Gus Karle married Barbara Hipp from Linden, Indiana, in 1952. Together, they had 10 children all raised in Waycross. Barbara died in 2006. Six of their remaining seven children attended “Gus Karle Day” at Rice Yard along with many of their 16 grandchildren and 18 great-grandchildren. Three of their children are deceased: Betsy, Marty, and Steve (USMC) Karle.

Shutterly Perfect Photography

Karle with six of children: Kathy Aldridge, Blackshear; Dr. Virginia Karle, Birmingham, AL; Matt Karle, Jacksonville, FL; Gus Karle; Mary Woodruff, Waycross; Dan Karle, Greenwood, SC; and Chris Karle, Blackshear.

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Gus Karle is comfortable in front of a group. At Wabash College, he was the first college freshman to win the Baldwin Oratory Contest in the contest’s 100 year history. On this day, he concluded with all that was left to say, “Thank you from the bottom of my heart. Today is so meaningful to me."

cross and County of Ware.” It referred to Karle as an “ageless railroad hero” and stated, “You epitomize the very best that this county has to offer.” Knox added, “We could have packed the stadium with everyone who would have liked to be here today.” Camuso introduced Gooden telling of his close association and relationship to Karle. “I’m glad you hired him and didn’t fire him,” he joked to uproarious laughter. The most poignant remarks came from Gooden himself who spoke personally and genuinely about Karle and his contributions to CSX. Gooden began by ensconcing Karle in railroad history. “There are a lot of famous names in railroad history and lore. In CSX history, Gus Karle is one of those names.” He spoke eloquently about Karle’s relentless dedication to doing his best and his love for not only the railroad but for the people he worked with. "Rice yard was originally planned for Jacksonville, Florida but was moved to Waycross because of the availability of land that could easily accommodate the long receiving tracks. There are only one or two rail yards like this in the country, and it's the biggest in the state. And, Gus Karle designed this yard,” Gooden emphasized. He concluded by announcing that a portrait of Karle would be placed in the lobby of the Rice Yard offices. "All of the great names in railroad history had a smart guy behind him. In the lobby of Rice Yard, there is a portrait of Thomas Rice. After today, there will also be a portrait of Gus Karle," as a portrait of Karle was unveiled. Finally, it was Karle’s time to speak. “I’m dumbfounded!” he began. “I really don’t know what to say or how to say it,” he pronounced to laughs and jeers from his friends and peers…they 42

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knew better. He then began recognizing others in his gracious way. “So many people are responsible for the success of Rice Yard since the idea was conceived in 1971. I was just holding on to the idea as it took shape to keep from falling off,” he quipped. “It’s great to see family, friends, associates, and even politicians here. Yes, we have to have politicians,” he joked. He then turned his attention and thanks to Gooden. “I hired this fellow for his first job at CSX. All that was available was a job cleaning box cars. It's a terrible job in the summer. The temperature in a box in South Georgia can reach 130 degrees," Karle explained. “It was obvious to me very soon that this guy needed to be watched! I knew he had potential,” Karle began. “He was always on the job early, never late. He was curious. He wanted to know what, how, and why people were doing what they were doing. If a car inspector had a few minutes, he would ask, ‘What is your job? What tools do you need?' He was literally learning what it takes to run a railroad. It has served him well too,” he stated. Karle admitted that, at times, he almost second guessed himself about hiring Gooden. "I didn't fire you, but a few times I thought, ‘what the hell is this kid doing?'" He followed up quickly with a final thought, "I love you, Clarence." He concluded with all that was left to say, “Thank you from the bottom of my heart. Today is so meaningful to me." Summer Karle wrote a biography of her grandfather that she shared at the Gus Karle Day luncheon. I suppose the best way to sum up all that Karle loves and holds dear is captured in the last paragraph of that biography. It reads, "My grandfather told me that my great-grandfather told him the three most important things in your life are God, family, and country, in that order. But my grandfather said there was a fourth, the Railroad."

Shutterly Perfect Photography Clarence Gooden with Gus Karle and Phil Logan, Rice Yard Terminal Superintendent, by the newly hung portrait of Karle in the lobby of the Rice Yard offices. His portrait hangs next to Thomas Rice, former Chairman of the Board for CSX for whom Rice Yard is named.

Craig Camuso, with CSX, making opening remarks and introducing Clarence Gooden.

Shutterly Perfect Photography

Shutterly Perfect Photography Tony Tanner, Waycross Chief of Police, Karle, State Senator Tyler Harper, and Waycross Mayor John Knox.

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Clarence Gooden, Karle, Robert and Chip Sasser.

Shutterly Perfect Photography Clarence Gooden speaking aboard the CSX New York dining car.

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CSX Rice Yard: $48 million in payroll annually 1,700 - 2,900 rail cars daily 1,200 employees

CSX’s

RICE YARD

aycross has become one of the busiest rail crossroads of Southeast Georgia, and the CSX Rail Yard remains one of the largest employers in Waycross and the surrounding counties, with more than 1,200 employees and a payroll of more than $48 million. Between 1,700 and 2,900 cars roll through Rice Yard daily. Rice Yard, named for former Atlantic Coast Line Chairman Thomas Rice in 1978, is the largest of nine classification yards on the CSX Transportation Railroad network. The original 36-acre parcel was purchased in 1887 and now covers about 850 acres of Ware County (4.5 miles long by 2,000 yards wide). The first buildings, built in the early 1900’s, are still in use today. The repair shops are some of CSX’s largest in the country. Gus Karle was named Chairman of the Rice Yard Committee in 1973 and oversaw its design and completion. “Within six months of opening, it had the highest production of any other yard like it in the country,” he remembered. “At one time, we were handling 3,500 – 3,800 cards daily.”

Control Tower at Rice Yard around 1978

Dignitaries on hand to help drive the “Golden Spike” on August 1, 1973 included CSX executives, regional and state elected officials and even Ms. Waycross. – Photo supplied by Gus Karle

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Bringing to fruition such a massive undertaking was no easy task. But, once all of the "tracks were laid," enthusiasm and moral drove the dramatic start-up time and production. "Once we were ready to open and receive trains, all of the advice I got from around the country was, ‘…don't bring it up too fast'", Karle explained. "We brought up all three shifts using the newly automated system in 34 hours – normally that would take ten days to two weeks. That was due to the enthusiasm and exceptionally high morale of our employees." Karle was a major part of building that enthusiasm and was on-hand for every minute of those first days when Rice Yard's first car "humped" in April 1978. "I went to the YMCA and borrowed a cot from Ben Childers. I slept in my office and survived on cat naps while we were coming online. Barbara brought hot meals, but I didn’t get to eat many. It was quite an undertaking.”

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Bittern Bird: American Bittern - a rarely seen bird and they hide very well in tall grass. Unlike other birds, they walk with their heads straight up and look to the side.

Photo by Debbie Dean

Photo by Wayne Morgan

Okefenokee Swamp Park is a non-profit organization which receives no local, state, or federal funding. It is located at 5700 Swamp Park Road, Waycross, Georgia, 31503. For more information on tours and or donating: Phone: 912.283.0583 / E-mail: okefenokee@ btconline.net / website: okeswamp.com

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Okefenokee Swamp Park

Celebrates

Years Photo by Wayne Morgan

STORY BY JOHN DUPONT | PHOTOGRAPHY BY WAYNE MORGAN AND DEBBIE DEAN

ogo, Walt Kelly’s cartoon possum, called it home. So did Oscar the Alligator, a famed local reptilian who navigated its murky waters for a century. Native American inhabitants referred to it as Econfinoka, or “land of the trembling earth.” Covering more than 438,000 acres, the Okefenokee is the largest blackwater swamp in North America and serves as the headwaters of the Suwanee and St. Marys Rivers. A celebration in March culminated year-long festivities recognizing seven decades of ecological tourism and education that began with the park's opening in 1946. But the swamp itself offers a vast history of natural, cultural and scientific wonders dating back some 6,500 years ago when rich peat deposits first began forming the base of the swamp. Since then the people, as well as the animals that have to inhabit the swamp have helped shape its history. “Europeans settled here near the Okefenokee even when there were Indians and they built their own culture that lasted 150 years,” says Dr. William Clark, chairman of the Swamp Park’s

board of trustees. “The Seminole tribe that lived here was formed from two or three tribes they tried to round up, but who wouldn’t leave the swamp. They are not an ancient tribe, but post- Colombian, and they were fighters because they had to be.” Noted hostilities include the 1827 murder of “Indian Billy” on a piece of swampland that now bears his name - Billy’s Island, and the Wildes Family Massacre. In 1838, Seminole fighters attacked and killed nine members of the Wildes family living in the northwest corner of the Okefenokee - the last recorded Indian massacre in Georgia. Other noted Swamp settlers have included Obediah Barber, whose 1870 cabin remains a mainstay attraction, and “Queen of the Okefenokee” Lydia Smith Stone, one of the swamp’s early preservationists. “Toward the end of those days, the swamp had been overharvested and over-hunted for pelts, skins, and food,” says Clark. “In the 1800s, land speculators dug the Suwanee Canal for the purpose of draining the swamp. Their plans were to create farmland because the peat beds were so rich.” SPRING - SUMMER 2017

Photo by Wayne Morgan

Much to their dismay, the beds were so deep that the rivers flowed backward into the swamp. Unable to find a solution, the speculators eventually went broke. The Pennsylvania-based Hebard Company stepped in and purchased large tracts of the swamp beginning around 1917. That company’s plan was to farm the swamp for timber to sell. “Hebard actually laid railroad tracks across the swamp,” notes Clark. “They created pilings out of the old grove cypress trees and hammered them as far as they could go into the peat. Rails were run on top of the pilings and they would run steam engines along those rails and pull the logs out of the swamp. These harvested trees were made into railroad ties that were used to lay tracks out west during westward expansion in the U.S.” During the Great Depression, the Citizen’s Conservation Corps (CCC) set up a camp on the present-day site of the Swamp Park. In 1937, it was granted state park status and was inducted into the National Wildlife Refuge System, thus becoming the headquarters of the Okefenokee Wildlife Refuge. Swamp settlers were subsequently forced out, leading to a brief period 48

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of local civil unrest. However, the swamp itself began to enjoy a period of natural recovery following years of overharvesting and overhunting. Subsequently, Federal officials identified that same site as a place suited for a national park because it was the most convenient point of entry to a major road - U.S. Highway 1. Servicemen based in the area during World War II often visited the swamps grounds and buzz about the swamp eventually reached Hollywood. In 1941 the movie Swamp Water premiered starring an ensemble that included Walter Brennan, Anne Baxter, and Ward Bond. As the war drew to a close, national civic pride surged and Ware County leaders soon began raising money for a tourism venture centered around the swamp. Leslie Ranew, an education consultant for the Swamp Park, explains. “Area folks wanted a way to encourage people to continue coming to the swamp as it was good for business,” says Ranew. “Dr. W.C. Hafford and Liston Elkins were instrumental in getting the state of Georgia to allow the Waycross/Ware County Chamber of Commerce to have 1,200 acres of the 40,000 Georgia Coastal

Flatlands Upland Game Project as a private, non-profit park. That is when the name was changed from Okefenokee Park to Okefenokee Swamp Park. The only condition was that they show there was support for the park by raising $100,000 start-up, which they did by selling stock. Those shares have long since been redeemed. The Okefenokee Association Inc.'s Board of Trustees has been managing the park all this time.” The prosperity of the 1950s and 60s brought curious seekers to Okefenokee Swamp Park from around the globe. Periodic downturns in attendance coincided with the opening of the interstate highway system and the rise of theme parks such as Walt Disney World. In recent years, attendance also took a hit in the wake of droughts that produced renowned swamp fires in 2007 and 2011. Through it all though, the swamp and the Swamp Park have endured. “Fires have always been part of the natural progression of the swamp,” explains Clark. “When it gets so dry that the peat burns, that’s what creates these natural lakes. Therefore, we now know that it’s important to protect these natural fires, to otherwise let them burn. Rain itself won’t put out a peat fire; only the rising water of the swamp itself puts out a peat fire.” Okefenokee Swamp Park has earned global notoriety through the years via national news events such as the swamp fires, as well as through the entertainment industry. The number of visitors now numbers in the millions. Declared a National Natural Landmark in 1974, Okefenokee Swamp is managed by the U.S. Fish and Wildlife Service. The Swamp Park's amenities include numerous wildlife shows and interactive displays. Students of all grade levels are among the park’s core customer base.

One of the favorite aspects of children visiting the park are the wildlife exhibits.

Photo by Debbie Dean

Don Berryhill and Johnny Hickox have explored the Okefenokee Swamp for years. Don was the former director of the park.

Photo by Wayne Morgan

“We know our visitors want to see live alligators and take a boat ride,” says Clark. “People are increasingly interested in ecotourism. We are now educating them more about things such as the natural hydrology of the Okefenokee Swamp and the endangered species that live within it. From the pre-Columbians who lived off the land to westward expansion into the age of tourism - there’s a story to be told of America from the perspective of the Okefenokee Swamp.” Martin Bell, who has served as general manager of Okefenokee Swamp Park since 1995, agrees. “The park started as a convenience for the average person,” notes Bell. “Everyone wants that ecotourism experience and to see the swamp’s pristine beauty. But you don’t have to be a canoeist or an overnight adventurer to get it all. We can give it to you in four or five hours. That’s probably what the Swamp Park will be for the next 70 years: a window to the Okefenokee Swamp.”

Photo by Wayne Morgan

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The event featured the return of one of its most legendary figures. Dick Flood, aka “Okefenokee Joe,” worked as the park’s animal caretaker and wildlife lecturer from 1973-82.

Luther Thrift, Chris Trowell, Don Berryhill and Johnny Hickox shared history of the Okefenokee Swamp along with tales from their personal experiences during the “Okefenokee Conversation”.

Okefenokee Swamp Park

Anniversary Festivities Photos by Debbie Dean

Congressman Buddy Carter

Leslie Ranew - Okefenokee Swamp Park Education Consultant, introducing Dr. William Clark, Chairman of the Okefenokee Swamp Board.

The Roddenberry Sisters performed examples of Sacred Harp Singing, a tradition of sacred choral music that originated in the South. The name is derived from The Sacred Harp, a ubiquitous and historically important tune book printed in shape notes.

State Representative Chad Nimmer

OKEFENOKEE LIVING

Better Care. Better Health. Better Life.

Peter Wrobel, MD • Schley Eldridge, NP • Richard Lynch, MD Lauren Harrelson, NP • Katy Varnadore, NP • Christy Taylor, NP Ashleigh Johnson, PA • Mandy McCook, PA

Welcoming new patients of all ages! Same day appointments available. 1720 Reynolds Street Waycross GA 31501 www.epcwaycross.com

912.283.1359 SPRING - SUMMER 2017

OKEFENOKEE LIVING

TURKEY

HUNTING Just Do It STORY BY JEFF DUPONT | PHOTOGRAPHY BY WAYNE MORGAN PHOTOGRAPHY

his year I look forward to my 28th season of pursuing the wily, wild turkey. I’ve had some success during those past years, but more times than not, I’ve left the woods with my tail tucked or scratching my head after being humiliated by the tall, walking bird that inhabits the forests and fields. I am a passionate hunter. I am also a curious and inquisitive hunter. I think these traits have allowed me to overcome certain obstacles I’ve encountered throughout my years in the spring turkey woods. I won’t attempt to name or list each specific hurdle I've struggled with, as there have been far too many, but I can say that I do know where to find the answers to many of the questions I’ve pitched to myself after many a frustrating hunt. Often approached by hunters who are new to turkey hunting, one of the most commonly asked questions I get is “Can you teach me how to call up and kill a turkey?” The answer I give is usually not one they want to hear: "No." As a self-taught turkey hunter, no human has ever “taught”

me. I did have some guidance along the way, but I’ve pretty much learned all I know through the process of trial and error. When I first started, there was no YouTube to search for videos or any of the dreaded hunting shows now saturating the airwaves on networks such as the Outdoor Channel. In my opinion, these programs show very little actual hunting footage and even far less “how to” instruction. They seem more to me like 20-minute commercials trying to convince the viewer he needs the latest and greatest camo pattern to be successful. As you have probably already concluded, I’m no fan of these shows. But I digress. In no way am I a great hunter of the elusive bird, but I’m pretty good. I can usually kill my limit every year. I've been fortunate enough to take several of the different sub-species of the wild turkey, including the hard-to-get Osceola, which only inhabits parts of central and south Florida. I also hold the distinction of killing the first legal turkey to be checked in in the entire state of Florida for the 1992 season. I even have a cool little certificate with my name on it. But that SPRING - SUMMER 2017

FAMILY TRADITION -TOMMY DOSS Tommy Doss has long counted football as being among his chief passions. The Bainbridge High graduate helped the Bearcats to a state title in the 1980s. He later graduated from Auburn University and still chants "War Eagle" loud and proud on fall Saturdays. But on Saturdays in the springtime, nothing excites the Pierce County High School guidance counselor more than the sound of gobbling in the woods. "My high school friend, Stacy Hutchins took me turkey hunting for the first time," says Doss. "I remember I wore his dad's plain, dark green coveralls and we floated down the Flint River in a boat, hooting and listening for a responding gobble. I was impressed at how Stacy could use a diaphragm call." Doss continues: "Later in college, my friend and roommate Heath Horne and I began practicing the various turkey sounds with slate, diaphragm, and box calls while sitting in our apartment. That's when I became hooked on turkey hunting. Heath was a far more successful turkey killer than I was and we shared ideas and experiences, which I'm sure helped me more than it helped him. Ironically, Heath has never been able to use a diaphragm call, though he tries wishfully every year." Doss has long valued such hunting experiences as shared with others. He anxiously looked forward to bringing along his son, Lane. However, it wasn't until age eight that Lane suited up for his first turkey hunt. When the day finally came, he and his dad met up with another friend, Joe Hart. "Lane could never sit still - at all," says Doss, explaining the delay. "On his first hunt with Joe and me, he got to hear us talk back and forth to a gobbler, which Joe eventually killed. That was really neat because I had called Joe's first bird in for him several years before." Still to be made are many memories with Lane, now 11. Among the most enjoyable so far, are the hunts where he called in first kills for others. Chief in that category is a bird he called up for his dad some years ago. "Though we had hunted doves, ducks, squirrels, rabbits, quail, and some deer when I was young, my dad and I had never hunted turkeys," Doss says. "I had told him many stories from my experiences over the years. He knew of my passion for turkey hunting, and I wanted to show him why it was so exciting."

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FAMILY TRADITION -TODD VEAL Todd Veal rarely gets through a week that doesn't include a trip to the woods or the water. The owner of Jones & Veal Mobile Homes tagged his first turkey on a 1981 hunt in Elbert County. By the time he bagged another bird the following year in Brantley County, he was hooked on turkey hunting. He has taught the craft to his sons, Dillon and Rhett, now both college students. But not so long ago Veal's eldest son was just a fiveyear-old sitting in his daddy's lap. "We had a 20-gauge single shot with the barrel shortened to minimize the recoil," explains Veal. "One time there was a bird strutting out in the middle of the field all the way to us within about 15 yards. Dillon couldn't see over a limb in front of him, so I was trying to lift him up, and when I did, he lost his prop. The barrel was moving up and down, left and right. The bird looked at us and...boom! He shot, and the bird flew off.â&#x20AC;? The youngster fought back tears that day but just a year later he bagged his first and second kills in the same outing. Younger brother Rhett, meanwhile, bagged his inaugural bounty at age eight, a non-typical double-bearded bird taken in Ware County. That trophy, also shot with a 20-gauge, is mounted on display in the family's cabin. One of Dillon's favorite moments happened in sixth grade when he and his dad were hunting a tract near Dixie Union.

With numerous gobblers sounding off around them, the likelihood off a double-kill suddenly seemed plausible. Fortunately, father and son had prepped many times for such a scenario. The tandem navigated the edge of the field and hunkered down until the birds thundered once more. "Dad, who was sitting to my left, sat up straight and looked left," says Dillon. "Using no words, he put his hand out down low and held up two fingers. I got ready and gave him the okay when a gobbler stepped into my small shooting window 20 yards away. "1... 2... 3...Bang! It sounded like one extremely loud shot rang off. We both jumped up to see two very large and mature toms flopping on the side of that road." Rhett Veal's favorite memory occurred in third grade. He and his dad spent all morning chasing a wily bird, which managed to stay one step ahead. The tom finally appeared, stubbornly remained outside shot range for a good while. "It was getting late, and I had to get to school, but the bird refused to move within 60 yards of us," recalls Rhett. "Finally, we figured that I might as well take a shot and see what happened so I could get to school. Next thing I knew, the gun had kicked completely out of my grip and was lying on the ground behind me, but it turned out I had still hit the bird. To this day, that is longest shot I have ever successfully killed a turkey, and the only time I have ever had a gun completely come out of my hands." SPRING - SUMMER 2017

FAMILY TRADITION - MARK WILLIAMS Mark Williams didn't start turkey hunting until his late 30s when his son Caleb was about eight years old. Already an avid deer hunter, the Pierce County EMT says he pursued turkey hunting as an additional fathers-son activity. Williams fondly recalls toting a Mossberg 535 pump 12-gauge while his son would hunt from dad's lap while holding a youth model 20-gauge pump. "We would go together sometimes and just take Caleb's gun," says Williams. "He was the shooter, and I was the caller. I probably hunted three years before I killed my first bird. I called that one from probably 100 yards away, watching him most of the way strutting. It probably took only 15 minutes, but it seemed like an hour. The bird was gobbling, and my heart was pumping. I was worried the whole time something was going to spook him." Williams has killed more birds since then, but he more readily recounts details of Caleb's first bird - a jake he killed at age 13. Dad called up that bird, and while Caleb has since killed a longbeard, he is still looking to call up his first. The youngest of Williams' three boys (Joshua and Tra' are the elders), Caleb is now a senior in high school. He still talks excitedly of hunts with his dad, particularly the day of his first kill. "We got to the hunting club early that morning, and we heard some thunder chickens gobbling right away," says Caleb. "My heart was racing. We rushed to set up our decoys and had a seat. We heard a loud gobble not 50 yards away, then saw the big tom running toward our decoys. It was exciting. However, I learned that day that a turkey is not stupid. If you don't set up your decoys properly, they will notice. We were so rushed we could barely get our decoys up. That was the most fun I have ever had in 10 minutes. Even though we did not kill a turkey that day, the memories will last forever." The elder Williams utilizes all variety of calls: mouth, slate, and box. However, he prefers to utilize a mouth call while walking. This year, he's looking at hunting turkeys with his bow. Now a grandfather of four boys - the oldest of which is seven - Williams looks forward to many memories yet to come. "The shared experience turkey hunting brings is the greatest feeling in the world," Williams says. "When your child does something that excites him, it makes you even more excited. It’s the stories of being able to share the excitement with each other. For kids in sports, it’s the feeling a parent gets when their kid hits a homerun or scores a touchdown, and for me, it’s when he says, “Daddy, I can’t wait to go again.”

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pales in comparison to the sheer enjoyment I get from spending a morning in the woods, looking and listening as the day comes to life, simply observing and taking mental notes. Now, I've already mentioned that I have discovered where to seek the answers to those difficult questions about hunting the majestic wild turkey, and this is exactly what I tell the aforementioned beginners who seek advice and counsel. Here's the answer. Ready? Go hunting. It's pretty straightforward, isn't it? The best way to learn is just to go, watch, and listen to the birds that you passionately seek. When you attempt to call in a spitting, strutting, drumming, gobbling wild tom, it goes against nature. The natural behavior is for hens to go to the gobbler, not the other way around, as we need for it to happen to get a shot. But it does happen. If it didn't, you'd probably never get a shot. And what better teacher can you get than a real live, actual hen turkey? You can't. Your best teachers are the turkeys themselves. Think back to when you were young and still in school. You had to

actually attend classes and listen to the teacher to learn. Do we agree? If so, then prepare for class. When you feel like you're too tired to get up before sunrise to hunt, go hunting anyway. When you think, "it's too windy today," go hunting anyway. When you wake up to the sound of rain beating down on your roof in the pre-dawn hours, get up and go hunting anyway. You can't predict what nature will offer you on any given day. Often, magical things can happen on some of the least likely days. Some of my most memorable and productive hunts came on the days that I almost talked myself out of going hunting, but I did it anyway. So the simple rule of thumb is this: You must be present to win! Every day you spend in the woods increases your odds of tagging out, and in the process, you are also educating yourself whether you realize it or not. My views on hunting any animal, not just turkeys, are somewhat different from other hunters. To me, it's not just about killing game, but the overall experience. Part of the fun is just enjoying the journey, before arriving at the destination. So, enjoy, observe, learn and have fun along the way. Happy hunting and Good Luck! SPRING - SUMMER 2017

ADVERTORIAL

Under the Gold Dome The legislative session is over, our work ... is not!

In April, we concluded a busy legislative session, and I enjoyed seeing many of you at the state capitol. Even though the session is over, my work as your State Representative is not! I remain grateful for the opportunity to serve and encourage you to continue to reach out to me throughout the year.

Rural Development Council “The goal of this committee is to find out from communities what is holding them back. We’ll be asking, ‘What can we do to help you at the state level?’” – Chad Nimmer Nimmer is one of only 15 lawmakers chosen by Speaker of the House Ralston to serve on this council from over 72 requests from house members. “We will study and monitor the impact of various initiatives aimed at helping rural communities. Georgia is in good shape overall, but business growth and expansion has been uneven across our state. And while this is true, I believe that we must take a balanced approach in solving our challenges. We must highlight the good while working to solve challenges that many in the urban parts of our state simply cannot understand,” Nimmer said. The council will focus on the various challenges facing increased economic development and revitalization of rural Georgia, including: access to health care, infrastructure, education, and jobs. Distracted Driving Distracted driving is any activity that takes the driver’s focus away from the road, including talking to passengers, eating or drinking, adjusting the radio and grooming. 58 OKEFENOKEE LIVING

According to the Georgia Department of Transportation, the number of distracted driving crashes in Georgia has risen by more than 400 percent in the last decade. There were 25,215 crashes in the state last year where inattentive, cell phone or distracted was listed as the contributing factor compared to 5,784 such crashes in 2006. I was pleased to work with my colleague, Representative John Carson, to introduce HR 282-the House Study Committee on Distracted Driving. This committee will be working on developing solid, balanced recommendations to present to the General Assembly on how we can enforce stricter laws on distracted driving so that we may better ensure the safety of our roads and our citizens. State Budget Priorities “We are mandated each session to pass the state budget.” The $24.9 billion state budget passed with an increase of 5.3% over last year. The breakdown of the increase (in millions) for major areas is: Education: $775m (62%) Transportation: $186m (15%) Public Safety: $128m (10%) Health/Human Svcs: $128m (10%) The state’s reserve fund is at a record $2.05 billion, up 4.3% from 2015, two years ahead of projections.

State Representative

CHAD NIMMER

R-District 178: Brantley, Pierce, and parts of Appling and Wayne counties. Chad.nimmer@house.ga.gov 912-288-7181

Drug Epidemic “The drug epidemic is real. It’s in our communities. And it’s killing our kids. I’ll fight every day that I can to make sure we have the best laws and the best transparency system in place to eliminate the abuse of prescription medications and keep them out of the hands our children.” -Chad Nimmer HB 249 – Is currently sitting on the Governor’s desk for signature. This legislation is an effort to address the opioid addiction which has become so prevalent. This bill would require medical providers to check the state drug registry before issuing prescription pain medication. In an effort to curb abuse, this is to prevent addicts from going to more than one doctor to request pain medicine. Nimmer Chairs the Small Business Development Committee “We are working to find out what small businesses need. What state regulations can we eliminate and what barriers are prohibiting growth.” - Chad Nimmer With 97% of all jobs in Georgia being created by small businesses and 77% of those businesses having ten or fewer employees, this committee’s focus is drafting legislation that will enable the state’s small businesses to grow and become more efficient. Nimmer was appointed Chairman for the 2017-2018 legislative term.

YO U R G U I D E TO P E O P L E , P L A C E S , A N D B U S I N E SS E S I N T H E R E G I O N

Profiles Layne Varnedoe (center), is a former teacher whose father started Lee Container in Homerville. She owns and operates The Avriett House, The Coffee Shop,

and Lee Lodge with her family all in Clinch County. She is pictured here with Vivian Allen (left) and Gwen Deen (right) at The Avriett House.

Tina Guess Photography

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ENTREPRENEUR

John, Layne, Robert, Sarah, and Joel Varnedoe.

Tina Guess Photography

Layne Varnedoe

FAITH, FAMILY, FOCUS STORY BY ROY RHODES

hen we look closely at people’s lives, patterns appear. The family we’re born into, the friends we choose, the family we create, the work we do, and what’s important to us: all these factors and more converge into an image of our lives. Consider the life of Homerville’s Layne Lee Varnedoe. She’s one of two daughters of the late Don and Laurelle Lee, the wife of Robert Varnedoe, mother to Joel and John, motherin-law to Sarah, sister of Eve Murray, sister-in-law to Bill Murray, good friend to many people in Homerville and beyond, former Clinch County teacher, a member of the Board of Directors of Lee Container, owner of The Avriett House

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Flower & Gift Shop, owner of The Coffee Corner, co-owner of Lee Lodge and co-owner of Lauri Jo’s Southern Style Canning. That’s a full life. As you learn the details of all Layne is and does, the pattern of her life becomes evident. She's all about family and business and how the two combine to provide an opportunity for the good life, not only for her family but also for many people in Clinch County and South Georgia. “Relationships are important to me,” Layne says. “My relationship with God is first because He gives me the ability to love my family and other people much better than I could on my own."

Layne credits her father Don Lee with instilling in her the desire to help other people prosper. “Daddy left large shoes for all of his family to fill. He was always gentle, but firm, and he was very thoughtful of other people. With his work at Standard Container and then with the founding of Lee Container, he made it possible for a lot of families in our area to prosper for a long time to come.” After a full career as the Vice-President of Administration with Standard Container (now BWAY Corporation), Don Lee started his own plastic container manufacturing company in 1989. Robert Varnedoe was the Vice-President of Sales for the company at that time, and the Lee family constituted the Board of Directors of the privately-held corporation. Over 28 years, the company has added manufacturing and distribution centers in Centerville, Iowa and Nacogdoches, Texas.

Lee Container’s President. Layne and Robert’s son, Joel, a graduate of the Clemson School of Packaging, also works in the company’s engineering department. Their younger son, John, works in a family retail business, The Coffee Corner. After 25 years teaching at Clinch County Elementary School, Layne retired and began to consider her next venture. She learned that a local flower and gift shop was for sale, and she and Robert decided to buy The Avriett House. The business is run by a staff of three friends and supplies Homerville and surrounding communities with a variety of floral arrangements and unique wedding and baby gifts. “Robert is my safety net,” Layne says. “He supports me in everything I do, so when I wanted to get into my own business, he was there for me. I never have to look far to realize how blessed I am with the people in my life.”

During the rise of Lee Container to national prominence in the packaging industry, Layne and her sister Eve had followed their mother, Laurelle into teaching in the Clinch County school system. The sisters also started families of their own during the 1990s.

In 2013, Layne had an idea for a second retail business. As in most small towns in America, Homerville has its share of vacant buildings in the downtown area, and the home-grown entrepreneur was ready to make another contribution to the local economy.

After Don Lee’s passing in 2014, Robert Varnedoe became

The family bought a small brick building at the very center Tina Guess Photography

Layne in her flower shop with Vivian Allen (center) and Gwen Deen.

Tina Guess Photography Layne Varnedoe

The Avriett House Flower & Gift Shop is located on Peagler Street in Homerville off Hwy. 84 near downtown.

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“My motto is ‘no regrets.’ I've enjoyed life and all it has thrown at me. I consider every event in my life to be both a lesson and a blessing.” – Layne Varnedoe

Layne on stage with the Tams at Joel's local wedding reception at Lee Lodge.

of town, renovated it, and The Coffee Corner was born. John Varnedoe operates the family business. "John has Asperger's Syndrome and there was not a place for him at Lee Container. That was the main reason we opened the Coffee Shop. It has given John a job and purpose. He gets up every morning at 5:15 am and has not missed a day of work since it opened unless he was out of town," Layne said. Layne’s next business venture enabled her to reach far beyond the Clinch County line to help a friend build a brand in the specialty food industry. In August of 2015, she partnered with Lauri Jo Bennett of Norman Park to become co-owner of Lauri Jo’s Southern Style Canning. The company produces over 40 items such as pepper jellies, salsa, pickles like grandma made, and regular jams and jellies. Their products are currently sold in 41 states and three countries in specialty retail stores, gift shops, Kroger’s, Whole Foods, and Harvey’s Supermarkets. The product line and its distribution chain are continuing to grow. Joel Varnedoe says their family is rarely surprised when Layne comes up with a new business idea. “My mother has a lot of love and respect for people and our community, so she tries to set the example for what my grandfather used to call a ‘can do attitude.' Mom loves the challenge of 62

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a new project, and she sets up her businesses and the people who run them for success. She stays involved because that’s where the people are, and she loves being with them.” Also in 2015, Layne and Sarah Varnedoe, Joel’s wife launched The Lee Lodge as South Georgia’s newest wedding and special event venue. Located on the Lee Farm near DuPont, Georgia, The Lodge is a family home that was moved from DuPont to the 128-acre tract south of town and renovated. “My motto is ‘no regrets,'" Layne says. "I've enjoyed life and all it's thrown at me. I consider every event in my life to be both a lesson and a blessing.” “I believe we have to make the best of all situations. Storm clouds have a silver lining, and there’s always something good to be found, no matter how bad the circumstances. That belief and a lot of Pepcid® keep me going.” Can you see the image that comes into focus when you look closely at the life of Layne Varnedoe: a kind and caring mother, wife, sister, friend, teacher, and entrepreneur? If it’s not clear to you yet, come out to The Lee Lodge and visit with the family. Enjoy the colorful flowers from The Avriett House, have a cup of coffee from The Coffee Corner, and taste a little pepper jelly from Lauri Jo’s. It all comes together to put Layne’s life into perspective.

By Chuck Bargeron, University of Georgia [CC BY 3.0 us (http://creativecommons.org/licenses/by/3.0/us/deed.en)], via Wikimedia Commons

Serving the Southeast for 30 years.

BEACH TIMBER COMPANY, Inc. “We are pole, piling, and mulch manufacturers, focusing on procuring wood and buying timber. Gary Strickland, Owner

(912) 632-2800 www.beachtimber.com P.O. Box 763 • Alma, GA 31510 SPRING - SUMMER 2017

CO M M U N I T Y

WAYCROSS SERVICE LEAGUE

YEARS 80 OF SERVICE TO THE COMMUNITY

STORY BY QUINCY BURGESS | PHOTOGRAPHY SUPPLIED BY WSL

he committed volunteers of Waycross Service League recently celebrated at a special 80th Anniversary New Year’s Eve party at the Okefenokee Country Club. Past and current Service League volunteers attended and celebrated the impressive accomplishments of the past 80 years. “This event is a tribute to the past 80 years of volunteers who have given of themselves to our community while enhancing the lives of our citizens, families and friends,” stated Lara Carter, president of the WSL. The WSL began back in 1936 when a group of civic-minded,

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local women met to consider how they could help within their community. Service League volunteers provide thousands of hours of service to our communities each year. With over 500,000 hours of volunteer service logged during the 80 years, the Service League also has raised and donated more than $30,000 within the last year for various community needs and has awarded several thousands in student scholarships. Throughout the years the WSL has hosted several successful fundraisers that benefit the community. Their most popular

fundraisers such as Rod Run, Pirates Princesses & Pals, Racing for Pinks, & Trucks & Feast draw in thousands from around the Okefenokee area. In addition to raising funds and hosting several events throughout the year, volunteers help gather resources for classrooms, provide support to cancer patients with chemo packs, and assist the local YMCA with youth programs. What started with 21 members in 1936 has increased to 57 active members, 13 provisional, and numerous sustainers. The Waycross Service League is made up of an array of women in the community. Service League volunteers can be found wherever you look: in the hospitals, in the classroom, in the pew behind you at church, helping you with your taxes, giving you a makeover, or your next door neighbor. Though they come from different professions and backgrounds, they all unite to achieve a common goal, serving those in the community.

Lara Carter, Trina Dill, Brooklyn Hunter, Lisa Young, Kara Corley

Roxy Sheffield, Leah McDonald

Rebecca Smith, Lindsey Thomas, Jessica Lee, Genevieve Baker, Kella Bell, (front) Anna Brasington, Leah McDonald

Brooklyn Hunter, Hannah Arnold

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YO U T H

Brian Gibson - participant (center) with Brantley County baseball players (l-r) Kory Clark, Payne Tillman, James Morgan, Kolby Siminon, Kade Rowell.

A League of Their Own STORY BY JOHN DUPONT | PHOTOGRAPHY PROVIDED BY MIRACLE LEAGUE OF THE OKEFENOKEE

veryone gets a hit. Everyone scores. No one ever strikes out. And no one gets picked last. Welcome to the Miracle League of the Okefenokee, a sports forum for those with special needs. Operated by parents and caregivers, Miracle League Baseball is a global organization providing children and adults of all abilities the chance to play baseball. â&#x20AC;&#x153;If you ever see the fellowship, the looks on the faces, there's nothing like it,â&#x20AC;? says Jimmie Rae Roberts, president of the local league. Her son Drew is among the nearly 300,000 global participants in Miracle League baseball. The Ware-based chapter is among the more than 300 such locally-run leagues under the umbrella of Miracle League Baseball. Prior to 2015, it was known as the Satilla Miracle League, then briefly operated under the moniker League of Champions. However, a series of moves

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through the non-profit channels ultimately led to the current name. The Miracle League of the Okefenokee plays on Tuesday nights during the fall and on Friday nights in the spring. The newest season begins April 7 at the Trembling Earth Sports Complex. Last spring, the local rosters swelled with 80 players; another 68 active this past fall. The Ware County-based league also draws players from Atkinson, Bacon, Brantley, Clinch, and Pierce counties. The youngest competitor last season was five years old, the oldest 77. League rules state that each player bats every inning, all players are safe on the bases, and each player scores a run. The league, therefore, employs numerous "buddies," community volunteers

“It’s awesome when you see somebody play that could never be on a school team. They might need a buddy to hold the bat and hit the ball, but their determination is all their own, and when you watch the expression on their faces, you know that there is a God.” - Jimmie Rae Roberts

League Needs $500,000 for Facility to Continue Play The preferred blueprint for Miracle League Baseball calls for a playing surface comprised of a rubberized, wheelchair friendly surface, like the one found in Camden County. Local Miracle Leaguers, though, compete on a standard baseball field where they constantly remain at the mercy of the elements.

Ritchie Rowell- participant, Christopher Herrin

that assist players around the bases. Area youth groups have been particularly instrumental in providing buddies. Among them are baseball and golf teams from Brantley County High and Pierce County High, as well as the Ware County High Beta Club. The Blackshear Police Department, Waycross Police Department, and Ware County Sheriff's Department have done likewise. Volunteerism is priceless. Many key contributors are parents of players. When Jordan Wainright isn’t pitching, you might find Chuck Chancey handling those duties. He and wife Amy have a son, Dylan, who is a Miracle Leaguers. Pap Gillis also works the mound occasionally, while his wife Lisa handles announcing duties. “We have players such as The Commish and Mighty McKenzie,” says Mrs. Gillis. “Our son won’t budge until he hears his name, Will ‘The Thrill’ announced. We have players from pre-schoolers to senior citizens, and they have trouble sleeping the night before from excitement. They let their caregivers know the season is coming. Some of our senior citizens who have been in homes all their lives have never had these opportunities."

“Our field has to be all-weathered,” says Pap Gillis, the local league’s vice president. “If it rains a day up to a couple of days before a game, we might not be able to play. Too soggy for us is different than too soggy for others because it might not be conducive to wheelchairs or leg braces. What we’re proposing to do is built a rubberized field with drainage. It has a mat underneath it with cushioning so in case a player falls it would be safer than a conventional field.” The price for a facility meeting Miracle League specifications hovers around $500,000. Local coffers contain around $10,000. Roberts says Ware County officials have pledged to donate land adjacent to the Trembling Earth Complex. Currently, most monetary donations range from $25 to $100, but the organization is seeking larger donations to make the much-needed facilities possible. Organizers have no specific timetable for raising funds necessary to construct a high-tech Miracle League facility, but confidence remains high. "Some say 'it can't be done.' But, seeing the joy the league brings to these people makes us determined to try,” says Roberts. For individuals, businesses, or organizations wishing to donate toward the new facility contact: Jimmie Rae Roberts, President: 912-449-3673 / roberts6705@live.com Pap Gillis, VP: 912-288-4869 / wpgillis97@gmail.com Amy Chancey, Sec.: 912-670-0515 / amychancey.ml@gmail.com Kathy Riggins, Treas.: 912-337-2638 / kathyrggns@gmail.com

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“We start every game with prayer and end with handshakes, hugs, and smiles.” – Pap Gillis

Ladedric Castellanos, K.J. Boyd - participant, Jordan Harper, TJ Adams - participant.

“Mighty” McKenzie Tanner, daughter of Berry and Madelyn Tanner, is among the current crop of superstars. One of the league’s younger players, she usually hits near the top of the lineup. Following in the footsteps of her dad and brother Cecil, both of whom played college ball, McKenzie is no less dedicated. After choosing her bat, she proceeds to the plate and doesn’t settle in until all eyes fall upon her. When she makes contact, the real fun begins. “It’s bat down and full speed to first base and always past first base into the outfield,” explains her dad. “Then on to second, third, and then home for her classic slide and self- proclaimed ‘safe! Home-run!’ From there it’s pure excitement: cheering and clapping from her and the fantastic fans of the miracle league. What a blessing the miracle league has been to McKenzie and all the players. Thank the Lord for all the volunteers and sponsors that have made it possible.” "I can be so exhausted from working all week, and after the games, I'm just so rejuvenated,” adds Roberts. “And we're all hoarse because everybody yells for everyone else. Everybody needs a buddy because of the companionship and interaction. It makes their whole week and just brings them to life. It just puts smiles on their faces."

Garett Hewitt, Ashton Dixon - participant

A young volunteer with Hunter Kimbrell, John Hal Barnett - participant, James Morgan

To Participate: Individuals with disabilities, no matter how mild or severe, are encouraged to participate! Entry Fee: $35 - includes a uniform, trophy, and photo. Registration: Online at www.miracleleagueokefenokee.com. Like them on Facebook! Dakota Martin, TJ Adams, Jarrin Bess, Nate White

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H E A LT H

The Bone & Joint Institute of South Georgia Continues To Grow… Adds Spine Surgery and ElectroDiagnostic Services

he Bone & Joint Institute of South Georgia (BJISG) offers world class orthopaedic healthcare to 18 counties across southern Georgia. BJISG recently recruited two new physicians bringing additional expertise and services close to home. Dr. Thomas Loumeau, a board-certified spine surgeon, offers many innovative spine procedures and works with a wide variety of spinal conditions including: Compression Fractures, Degenerative Disc Disease, Disc Herniation, Motor Vehicle Related Injuries, Spinal Stenosis, Sports Injuries, Vertebral Fractures and much more. “We are excited to have Dr. Loumeau, his wife Jessica, and their two daughters join the Bone & Joint Institute of South Georgia family. He brings a wealth of knowledge of the spine and will be a great asset to our community,” said Dr. J. Lex Kenerely, III. “BJISG is only as good as our providers and we have a world class team!” Another physician to recently join the BJISG team is Dr. Monica Carrion-Jones, a dual-board-certified physician both in Physical Medicine & Rehabilitation, as well as Electrodiagnostic Medicine. Dr. Jones’ main goal is to restore function to patients with impairment and disabilities of the

OKEFENOKEE LIVING

musculosketal system. “Dr. Jones and her expertise in ElectroDiagnostics is a great benefit to BJISG and our patients. She offers advanced non-surgical treatment options for patients suffering from Migraine headaches, Spasticity and even Fibromyalgia,” said Dr. J. Matthew Valosen. “We are glad Dr. Jones, her husband Robert, and their son are part of the BJISG family.” BJISG’s roots date back to 1988 when Dr. Lex Kenerly started his orthopaedic practice in Jesup, Georgia. In 2010, Dr. Kenerly’s practice relocated and opened its doors as The Bone & Joint Institute of South Georgia. Dr. Matthew Valosen joined the practice in 2012 and was named partner in 2015. Since its opening, the Bone & Joint Institute has grown to accommodate the needs of patients in the communities it serves. The practice has four locations, employs eight healthcare providers and a staff of over 60. The physicians of BJISG are committed to providing the finest orthopaedic care, using the most technologically advanced equipment, in a patient-friendly environment designed to put patients at ease. The staff is experienced, compassionate, and dedicated to making sure every patient receives the same kind of treatment they would want for themselves and their own families. [ SPONSORED CONTENT ]

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EARN COLLEGE CREDIT WHILE STILL IN HIGH SCHOOL

eorgia’s Move On When Ready (MOWR) Dual Enrollment Program allows qualified high school students to maximize their education and career training by taking courses that earn college and high school credit at the same time. Under MOWR, students may take academic core courses that can transfer to Technical College System of Georgia colleges or University System of Georgia colleges and universities. Students may also take occupational and career courses that can help jump start a career. Students who are in the 9th, 10th, 11th, or 12th grades, attend a participating Georgia high school or an approved home study program may qualify to take college level courses under the MOWR Program. For more information about Move On When Ready programs, please contact Amanda Morris at Coastal Pines Technical College (912-287-5851). DAISY GASKINS – PREPARED FOR THE FUTURE Coastal Pines Technical College student and recent graduate of Bacon County High School Daisy Gaskins set her goals high when she decided to take advantage of the Move on When Ready (MOWR) program.

had; she answered every single text!"

Daisy thanks Ms. Kate Bussey, one of CPTC’s High School Recruiters, for helping her determine what classes she should take. “I can never repay her for her help with the millions of questions I

Like many others, Daisy wasn’t sure what she wanted to major in when she started taking college courses, but MOWR helped her make that decision. She chose courses to prepare for work in the medical field. With the knowledge she acquired, she secured a full-time position at a doctor’s office the summer before her senior year. Because of her flexible schedule as a college student, she was able to continue working full-time through her senior year.

OKEFENOKEE LIVING

Financially, Daisy knows MOWR gave her a huge advantage. Not only was she able to complete ten college classes for free before graduation, but she was also able to work and save money for her future. Daisy has chosen to continue her education at Coastal Pines and, with her core requirements all met prior to graduation; she was able to go directly into the Practical Nursing program. LAYNE AMBROSE - FULFILLING HIS DREAM Layne Ambrose grew up knowing he wanted to work in the timber industry. When he found out Coastal Pines Technical College (CPTC) would be offering a Timber Harvesting program at Pierce County High School, it was an easy decision to enroll in his junior year with help from his counselor. His mom, Brittany Ambrose, said enrolling at CPTC was easy. "They scheduled his COMPASS test, and he was enrolled before I knew it, and it was FREE just like advertised!" Layne compliments his instructor, Tommy Peagler, for making learning possible for all the students. Each student was able to leave the classroom and apply the knowledge he had learned, even operating the very expensive equipment! Safety is also a critical part of the program, as it is in the workforce. The Timber Harvesting program consists of three sections. At 17, Layne has already completed the first two parts of the program and will return to complete the CDL part as soon as he turns 18. As a senior, Layne will continue in the Move On When Ready program and complete as many degree courses as possible.

Locations: Waycross • Alma • Baxley • Camden • Golden Isles Hazlehurst • Jesup • Coastalpines.edu

CHAMPIONS

Above: Providing much of the leadership on this year's varsity was the team's quartet of seniors: (front row) Abigail Walker, Brittany Mayhew, KellyAnn Howard, Katie Wallace. Other team members included: (middle row) Allie Caroline Long, Alyssa Whitt, Anna Claire Long, Zoie Johnson, Chelsea Thrift, Amber Taft, Jincy Strickland. (back row) Joscie Johnson, Kate Davis, Alyssa Nolan, Coach Amy Nimmer, Emmeline Dixon, Torin Bryant, Isabelle McQuaig.

Simply the Best

“

hen your season comes down to two minutes and thirty seconds, you strive for perfection,” says Pierce County High School cheer coach Amy Nimmer. “At the state level, to be the best, you have to stick all of your stunts and do it well; not to mention perform the rest of the routine with as few mistakes as possible. The easier it is for a judge to see your routine and know what skills you are performing, the easier it is for them to score the routine.” Nimmer well knows that which she speaks. Her cheerleaders have set the standard for perfection, amassing four state championships in the past half-decade: 2012, 2013, 2015, and again this past fall, 2016. Her squads have also authored several top5 finishes. This, in addition to 10 region titles. “After last season we were considered a top-tier team and were thought to be the team to beat,” Nimmer says. "This was a mature team and because of that, we were a very connected team. Once the girls learned what was expected of them, they all stepped up and provided what was asked. We were blessed to not have injuries like in years past, and we were very determined." The 2016-17 program was titled “Best of PC,” and incorporated elements from previous themes generated by long-time

STORY BY JOHN DUPONT | PHOTOGRAPHY BY JEFFORDS STUDIO

team choreographer Happy Hooper. “Happy has been choreographing for us since 2009,” says Nimmer. “It was so fun to experience all of our past routines. I was able to reminisce and tell the girls many different stories from years past. It’s going to be hard to top that routine in the years to come.” The Georgia High School Association has recognized cheerleading as a championship sport since 1993 and Pierce County now has a shot at becoming the first program in Class AAA to win three straight state titles. There’s every reason to believe a run can continue with nine seniors slated to return next fall. Meanwhile, the feeder program continues its own run of unparalleled success. Coach Dde Jordan and the Pierce County Middle School cheerleaders recently celebrated their eighth consecutive conference championship. “We were also able to add a JV team this year,” adds Nimmer. “They competed twice and won both times. I knew the middle school was sending up several girls I did not want to lose. There are only 16 spots on a competition team, and I had way more than 16 trying out, so I knew I had to do something. Mandy Beverly was able to step in and coach these girls, and we will be continuing with the JV in upcoming years.” SPRING - SUMMER 2017

Waycross

& the Okefenokee Swamp

Come experience the “Land of the Trembling Earth” and explore the swamp lands of the Okefenokee. Okefenokee Swamp Park Laura Walker State Park  Southern Forest World  Historic Walking Tours

Okefenokee Heritage Center The Lakes at Laura Walker Golf  Obediah’s Okefenok  Trembling Earth Rec. Complex

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OKEFENOKEE LIVING

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B U S I N E SS

Bailey Monument Company One of the oldest family owned businesses in South Georgia STORY BY JOHN RIDDLE | PHOTOGRAPHY BY SCOTT BEAHAN

ailey Monument & Vault Company is one of the region’s oldest, family operated businesses. For 109 years they have been serving their customers with pride and distinction and have grown to represent a 40 county area in South Georgia and North Florida. It all began in 1908 when Mr. M.W. Bailey established Bailey Marble and Granite Works in Waycross. The original site for Bailey Monument Company was on Albany Avenue and remained there for 44 years. In 1947, his son, James N. Bailey, was handed the reigns and would eventually relocate the business to their current site on Minnesota Avenue in order to expand the facilities to better meet the growing needs of the communities the growing business was serving. In 2008, Bailey Monument Co., celebrated its 100th anniversary. That year, Mr. James N. Bailey, who had been at the helm of the company for almost 60 years, continued a family tradition by transferring the reigns to the next generation when he announced that his daughter, Mary Bailey Hawthorne and her husband, Keith Hawthorne, would lead Bailey Monument Company as the new owners. Mary and Keith are both graduates of Georgia Tech receiving Industrial Management, Engineering and Architecture degrees and bring an impressive combination of education and experience to the business. Bailey Monument Company is the only monument manufacturer in South Georgia with offices in Waycross, Douglas, Jesup, Tifton, and Valdosta. As the Hawthornes prepare to continue to expand and prepare for the next generation of leadership there are some things that will never change. “We take pride in the fact that we produce our monuments with the same craftsmanship and dedication to service that this company has been committed to for almost 110 years,” stated Keith Hawthorne. SPRING - SUMMER 2017

' RoundO L

THE REGION

WHERE TO DINE, SHOP, PLAY & STAY IN THE REGION Photography by Teresa Earnest Photography

OKEFENOKEE LIVING

Photography by Eric Roundtree

hether authentic Southern food, unique destinations, or fabulous shopping are top on the wish list this Spring and Summer, the eight counties of the Okefenokee region have plenty to offer. Main Street revitalization and hometown pride in Southeast Georgia have blended historic preservation with exceptional events, lodging, and adventure. O’ Round the Region continues to showcase the hidden gems of the area and best places to enjoy, indulge, and explore while showcasing the people and businesses of the Okefenokee Region including Waycross and the surrounding communities.

OKEFENOKEE EATS Treehouse Macarons

Tradition Meets Southern Charm On a mission to perfect his wife Kelley’s favorite treat, Eric Roundtree wanted to learn how to make homemade macarons. Over time, Eric and Kelley perfected a recipe together that produced a sweet dessert that won rave reviews from family and friends – who later requested to buy dozens at a time. Not to be confused with a macaroon, which is a coconut drop cookie; these macarons are traditional French sandwich cookies that the couple has infused with Southern flavors like peach cobbler, banana pudding, and pecan pie. Treehouse Macarons are sold in coffee shops, bakeries, and boutique stores within the Okefenokee region and Nationwide. Today you also find their “goods” at their brand new storefront at 4869 Main St, Suite A in Hoboken. Visit them on their website for more information at treehousemacarons.com. SPRING - SUMMER 2017

O 'ROUND THE REGION The Original Maryland Fried Chicken Hot Sauce – Some Like It Hot Rick and Robin Heavilon originally created their special hot sauce when they couldn’t find one that would pair well with their Waycross and Blackshear restaurant’s chicken tenders and wings. They created their sauce in-house for 15 years before registering it with the Georgia Department of Ag & UGA Food Science and also became members of the Georgia Grown program. The couple had their secret sauce professionally bottled in 2014 just in time for Christmas gifts to customers, family and friends, and went on to be finalists in the Flavor of GA Contest in early 2015. Today there are two flavors to choose from, original hot sauce and extra hot, that can be found at The Original Maryland Fried Chicken in Blackshear at 84 Hwy Ave. Their special sauce is also found at approximately ten other gift shops throughout Georgia. Find them on Facebook at The Original Maryland Fried Chicken Hot Sauce.

Clinch County’s Honey Trail – Clinch County A Honey of a Place Clinch County is said to be a honey of a place to live these days. Known for its hospitality and quality of living, Homerville and Fargo are also gaining notoriety for being a part of the Honey Trail. Residents and visitors to the area are able to stop at all the different stores along the way to test the wide variety of South Georgia pure, raw honey. Many people flock to various local farms for the different types of honey to compare the diverse and delicious varieties of unique honey in Clinch County which boasts more than 22,500 beehives. You can choose from raw gallberry, orange blossom, wildflower, and comb honey flavors, to name a few. A printable version of the Honey Trail is available at cityofhomerville.com There are currently eight stores along the trail where honey can be purchased:

OKEFENOKEE LIVING

• Avriett House-Flower Shop - avrietthouse.com (912-487-5318) • Bruce’s Honey Shack - bruceshoneyshack.com (912-487-6001) • Stephen C. Foster State Park Gift Shop gastateparks.org/StephenCFoster (912-637-5274) • Griffis Honey Company (912-637-5324) • Hendricks Honey (912-520-0634) • Honey Shed (912-218-6440) • Johnson Honey Company (229-316-3338) • Suwannee River Outfitters & Lodge (912-637-5114)

Georgia Grown – Okefenokee Grown Southeast Georgia agriculture continues to boom thanks to hard-working folks that have dedicated their lives to farming, forestry, and related fields. Agriculture remains the number one industry in the entire state of Georgia. Georgia Grown, a marketing and development program of the Georgia Department of Agriculture, assists small food businesses with growth and support. The Georgia Grown program not only encourages superior products from small food businesses, it supports local artisans, celebrates farmers, and enriches communities with a “Food to School” effort. Find out more information about the Georgia Grown program at georgiagrown.com. In the Okefenokee region, there are numerous Georgia Grown members. Here are a few:

• The Original Maryland Fried Chicken Hot Sauce • Blueberry Farms in Alma - theblueberrybarn.com • Hogwaller BBQ in Hoboken - hogwallerbbq.com • Bruce’s Nut-n-Honey Shack in Homerville – bruceshoneyshack.com • Diamond G Forest Products in Patterson - diamondgforestproducts.com

GET OUTDOORS Laura S. Walker State Park at Night – Star Stare & Full Moon Paddle – Waycross

Star Stare: May 6 - 9 - 10 pm, Jun 15 - 9:30 p.m. - 10:30 pm, Jul. 28 - 9:30 p.m. – 10:30 p.m. - $5 parking

The Okefenokee region boasts many outdoor adventure opportunities this Spring and Summer including festivals, tournaments, fishing contests, tours, classes, hikes, exhibits, and children’s programs. Fun for the whole family! Here you’ll see what the Georgia State Parks of our area have to offer as well as thrilling celebrations and activities from many of our small towns.

You do not want to miss the unique opportunity to enjoy Laura Walker's beautiful, dark skies through the lens of their high-powered telescope so you can view what really goes on in the sky. Learn how and why star dust and light works the way it does, and many other celestial mysteries that can’t be seen with the naked eye. If there is time, there may also be crafts and scorpion hunts. SPRING - SUMMER 2017

O 'ROUND THE REGION Full Moon Paddle:

June 9 – 8 p.m. – 9 p.m. - $25 single; $35 tandem; $5 parking Have you ever paddled across a lake of black water by moonlight? Now you can! Laura S. Walker Lake is normally closed to the public after sunset, but you can sign up for the nighttime, ranger-led paddle over the black water lake while watching the full moon rise in the distant sky. Pre-registration is required and there is limited space so be sure to sign up quickly.

berry Festival that will take place in Goldwasser Park, beginning on Friday afternoon with opening ceremonies, activities, and entertainment Friday night. Saturday morning brings a 5K Fun Run and pancake breakfast before the Georgia Blueberry Parade begins. Throughout Saturday, there will be a blueberry pie eating contest, civil war re-enactment and local performances. Don’t miss the rides, blueberry treats, and the old town charm of Alma.

Okefenokee Swamp Park Pioneer Days:

43rd Annual Blueberry Festival: June 2 – 3 – Goldwasser Park – Alma

Follow the crowd to the Georgia Blue-

Summer Beach Bash: June 7 – 4 p.m. – 8 p.m. - Downtown Douglas When a community comes together for a Beach Party in Downtown Douglas for all ages, a great celebration happens. In a vacant lot adjacent to City Hall in downtown Douglas the party begins with water slides, bouncy houses, sand pit, pony rides, food vendors, game vendors, and a DJ for the street dance.

Independence Day Celebration:

July 4 – Homerville - 1 – 5 p.m.

May 13 – Waycross

Step back in time at the Okefenokee Swamp at a family-friendly, free event that you don’t want to miss! Expert volunteers will be sharing amazing lessons of soap making, blacksmithing, corn husks, and palmetto crafts from the pioneer days.

group or to go at your own pace and head back up the trail at your leisure.

GA National Trails Day:

June 3 – General Coffee State Park, Laura S. Walker State Park - $5 parking fee June third is National Trails Day and the Georgia State Parks in our Okefenokee region are waiting for you to come and join the rest of the outdoor enthusiasts. Choose General Coffee State Park or Laura S. Walker State Park to hike with the

Celebrate the Fourth of July in Homerville, on the grounds between the Municipal Complex (City Hall) and the Robbins Building. It’s going to be an exciting, fun-packed day with water slides and slip and slides for the children. Adults and children can enjoy free hotdogs, drinks, and Sno-Cones. A fireworks display will begin around 9:00 p.m. at the Homerville/Clinch County Recreation Park.

Kid’s Fishing Rodeo:

Laura S. Walker State Park – June 10: 8 – 11 am - $5 parking fee - Ages 3 – 12 Food, drinks, and live bait provided and prizes offered in various categories will be awarded. Must bring your own fishing gear, sun protection, and bug spray. Register at the gazebo before fishing.

Kids Fishing Derby :

General Coffee State Park - May 27: 9 am– 1 pm – $5 parking fee - Ages 3 – 15 All children who are ages three to fifteen are invited to join with General Coffee State Park’s annual fishing derby. All kids must be accompanied by a parent or guardian to participate. There will be numerous prizes that are offered within different categories and age groups. Registration will be the morning of the event. 80

OKEFENOKEE LIVING

Old Fashioned Fourth of July Celebration:

July 4 – Laura S. Walker State Park – 9 a.m. – 12 p.m. $5 parking fee Families are encouraged to come celebrate July 4th completely free at Laura Walker Park where there will be free watermelon, hotdogs, drinks, and cookies. Meet at group shelter #2 and fun will be had by all with old fashioned games such as the three-legged race, cornhole, sack races, relay, and ring toss.

38th Annual Willacoochee Old Fashion Day: July 7 – 8 - Willacooche City Park

The Old Fashion celebration begins with a Friday night street dance featuring The Danny Dawson Band from 8 p.m. – 11 p.m. Saturday’s festivities begin with a Willacoochee parade will begin at 10 a.m. and the Air Evac landing at 11:00 a.m. Saturday is also full of entertainment in the city park such as clogging, singing, and dancing. There will be lots of food and arts/crafts vendors and games for the kids. Bring a lawn chair and enjoy the day with us!

The Inn At Folkston: Relaxing Retreat

STAY HERE Gopher Plantation:

Experience The Farmhouse Hiding among the pines and along the Satilla River of Atkinson County is a hunting lodge and restored 1800s log cabins on a 9500-acre Farmhouse Plantation. Feel an early settler in the Okefenokee region with each dwelling filled with handmade antique furniture and modern conveniences. Gopher Plantation showcases how a typical South Georgia farm existed around the turn of the century. Outbuildings include a log corn crib, log smokehouse, syrup boiler, mule drawn cane mill, hog-scalding boiler and outhouse. Many pieces of mule drawn farm equipment are displayed around the area.

A lovely B&B with gracious hosts that have a gift for hospitality and attention to detail, The Inn At Folkston is a 1920s bungalow located near the famous Folkston Funnel Train Viewing Platform and the Okefenokee National Wildlife Refuge. A cozy retreat for business travelers, families, and couples looking for a private getaway, the inn is a perfect stop for nature lovers, train enthusiasts, and I-95 travelers. The Inn At Folkston spoils its guests with four distinctly-decorated guest rooms, a hospitality room with snacks and incidentals that may have been accidently left behind. The spoiling continues with a library, common living area, and wide front porch with rocking chairs and board games. The favorite pampering from guest though is always the hearty breakfast served by the owners who have the motto that if you leave hungry, it’s your own fault!

SPRING - SUMMER 2017

O 'ROUND THE REGION

J&D Designs:

Weddings, Décor, Café, Oh My! – Downtown Douglas A little slice of heaven lies in the heart of Downtown Douglas with a shop that delights the dreams of many. Known for its incredibly talented wedding, event, and interior designers, the shop also houses much, much more. Not only is there wedding and home décor, but apparel, gifts, and J&D Café and catering! Southern soups, salads, turnip greens, and cheesecake are just a few of their specialties that you don’t want to miss. Visit them in person at 254 Peterson Ave. Look them up on Facebook at J&D Designs.

Way Green Local Fare Market:

Shop local The residents and visitors of the downtown districts of the Okefenokee region enjoy thriving shops and boutiques thanks to the hard work of many community leaders and business owners. Don’t miss the uniquely charming places to shop on and around the “Main Streets” of these communities. Shop local every chance you get!

More Than A Farmer’s Market - Waycross

Divine:

Baby & Children’s Boutique – Downtown Douglas Located in the heart of Downtown Douglas is this delightful boutique of baby and big kid’s apparel and accessories with a heavenly touch. They specialize in handcrafted headbands, wedding hairpieces, birthday tutu sets, boutique outfits, and so much more. Each handmade or custom piece is done so with love by Jennifer Waldron. Find them at 248 Peterson Ave. Visit them on Facebook at Divine. 82

OKEFENOKEE LIVING

My Sister’s Loft:

Repurposed Treasures - Nahunta In 2011, two sisters expanded their dream of bringing vintage treasures to life by opening their very own vintage store, My Sister’s Loft, to share their hidden gems with others. My Sister's Loft specializes in giving new life to old furniture and other unique items. They also carry fine jewelry, linens, and home décor and are located in Nahunta at 9893 Main St.

So much more than your typical farmer’s market! If you love sustainable agriculture, organic food and products, homesteading and green lifestyle, you’ll love shopping at the Way Green Local Fare Market located at the Okefenokee Heritage Center the first Saturday of every month from May to November at 1460 Augusta Ave. Buy baked goods, local produce, home decor, and handmade items from local artisans at the Okefenokee Heritage Center in Waycross Georgia. Visit them online for more information at waygreen.wixsite. com/waygreen.

Gateway to the Okefenokee Swamp Home of the Folkston Funnel where 50 - 60 trains pass daily!

Shop Play Stay Golf Shops Dining Canoeing Historical Sites Unique Lodging mo And more!

www.folkston.com | Visitor’s Center: 912-496-2536 | 3795 Main St. • Folkston, GA 31537

Don’t miss the fun of the Georgia Blueberry Festival!

June 2-3, 2017 Georgiablueberryfestival.org Live entertainment, Vendors, Parade, 5K Run, Miss Georgia Blueberry Pageant, Cooking Contest 912-310-7399 | P.O. BOX 213; ALMA, GA 31510

SPRING - SUMMER 2017

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OKEFENOKEE LIVING

theDISH

Setting a Springtime Table

BY JAMES FARMER | PHOTOGRAPHY SUPPLIED BY HELEN NORMAN AND MAGGIE YELTON

pring time- when all is new and fresh! I love to get outdoors this time of year and work in my yard and garden. Filling my home with fresh flower arrangements is truly a delight. However, Spring does not only bring fresh flowers. It also brings the outdoors inside or the inside outdoorswhichever you prefer! Spring means cookouts, barbecues, picnics and fun times with family and friends. We in the south, however, have a problem with the heat that bemoans us too soon into Spring time. So it is important to use those porches and get outdoors while you can. Two of my books, Porch Living and Dinner on the Grounds, are the perfect guides to living and dining outside. Entertaining outside is one of my favorite things to do because

there is a comfort it brings- the cool night air, the fire flies, the children running in the yard, a glass of ice cold sweet tea or the feeling of the warm sunshine on your skin. Setting the table outside should bring the same feeling- comfort. I like to use colorful napkins with fresh cut flowers. Put your flowers in mason jars or mismatched vases. I am a sucker for china that has a floral pattern, and there is no better time to use floral china than the Spring. And, when it comes to food make it easy- pasta salads, fresh fruit, deviled eggs, BBQ sliders and end with a cool parfait. If children are around, make the food fun! I hope you get outdoors this spring! Invite your neighbors, family and friends over and enjoy dining on the grounds while you can. Happy Spring, yâ&#x20AC;&#x2122;all!

SPRING - SUMMER 2017

Smoked Boston Butt with Steamer’s Sauce Serves 10

Barbeque in the Deep South means pork—smoked pork, usually a Boston butt. This cut of pork derives its name from, ironically, not the lower end of the pig but the higher—more specifically, the shoulder. Historically, the style of butchery common around Boston in the 1800s and later included the shoulder bone of the hog. These shoulders were then packed into “butts,” or barrels, for shipping and transport. The term Boston butt thus became synonymous with a pork shoulder. 8–12 pound Boston butt Seasonings of choice Salt and pepper

Pat the Boston butt dry with paper towels. Season meat to taste. This may include an array of spices, rubs and herbs or simply salt and pepper. Regardless of what seasonings are used, the smoke and natural flavor of this cut are the magical and delicious bits. Wrap your seasoned shoulder in tin foil and smoke (in a smoker, grill, barbeque pit, fire pit, or oven) at a low 200 to

250-degree heat for about 8 to12 hours, depending on the size and weight of the pork. I use the formula 1 1⁄2 hours per pound at 225 degrees. Once the meat is sufficiently cooked, (pink smoke rings have developed and the internal temperature of the meat is about 190–205 degrees), the pork may literally be pulled away from the bone and doused or dipped in barbeque sauce.

Picnic Parfaits with Granola Crumble and Berries Serves 10

I love raspberries and use them often. Blackberries, or even the wild plums on our land, are a fun addition. Whatever is in season will taste the best! Apples, pears and pecans make delightful autumnal parfaits too. 1 large container Greek yogurt, vanilla or plain Honey

Fresh berries Basic Granola

Line a mesh strainer with a paper towel and place over a bowl. Stir yogurt, then pour into strainer and place in the fridge for 2 hours. This step ensures a firm parfait that isn’t runny. Pour yogurt into a bowl and stir in honey to taste. Layer yogurt mixture into small serving vessels with granola, or simply top yogurt with granola and berries. 86

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Pasta Salad à la Pepper Serves Serves 6–8

I suggest slightly undercooking your pasta so that it soaks up all the juices and flavors in this dish and doesn’t become too mushy. And if you’d like some extra heat, leave the seeds and ribs in the jalapeño.

4 ounces dried whole wheat rotini pasta 1⁄4 cup freshly squeezed lime juice 2 tablespoons olive oil 1 tablespoon sugar 1⁄2 teaspoon salt 1⁄2 teaspoon garlic powder 1⁄2 teaspoon ground cumin 1⁄4 teaspoon cayenne pepper 1 1⁄2 cups grape tomatoes, halved 1 cup finely chopped red onion 1 medium avocado, seeded, peeled, and cut into 1⁄2-inch pieces 3⁄4 cup chopped yellow sweet pepper 3⁄4 cup chopped red sweet pepper 1 fresh jalapeño pepper, seeded and finely chopped 6 bell peppers for serving (red, yellow, orange or a mix), tops removed and hollowed out

Cook pasta according to package directions but just to al dente; drain. For the dressing, combine the lime juice, oil, sugar, salt, garlic powder, cumin and cayenne pepper in a blender. Cover and blend for about 30 seconds, or until well mixed. Set aside. In a large bowl, combine pasta, tomatoes, red onion, avocado, sweet peppers and jalapeño pepper. Pour dressing over pasta mixture; toss gently to coat. Serve in hollowed-out bell peppers.

SPRING - SUMMER 2017

“Home - the difference between a home and a house is the tug of heartstrings and the longing to dwell there.

n James Farmer’s latest book, A Place to Call Home, he writes about his love and passion for curating spaces for friends who have become family. The book takes a reader on a journey through eleven homes across the country. Although all of the homes come in all different shapes and sizes, they all, now, have the elegant, yet cozy feel, that is the James Farmer style. Whether your home is in the city or on the coast or in the country, A Place to Call Home will bring inspiration for the beginners or for those who are ready for a change as well as nostalgia to the seasoned decorators.

We love and live in our homes – decorate them and fill them with our collections – physical and emotional ones. The longing is to always be there – to be in A Place to Call Home.” – James Farmer A Place to Call Home has over 200 pages of beautiful photos, stories and advice. This is the perfect book for any collection! With the topics of his previous books ranging from cooking to planting to creating, A Place to Call Home focuses on interior design and entertaining making James the ultimate lifestyle expert- Southern style, of course

About James Farmer

Southern born and bred, James Farmer is a professional garden, floral and interior designer; cook; author and lifestyle expert. He is an editor-at- large for Southern Living and a frequent guest on television and radio. In addition, James Farmer is the author of the Wall Street Journal best-‐selling garden book, A Time To Plant; Sip & Savor; Porch Living; Wreaths For All Seasons; A Time To Cook, Dinner on the Grounds, A Time to Celebrate and A Place to Call Home.

OKEFENOKEE LIVING

Arts

Photo by Wayne Morgan

& CULTURE

Wayne Morgan - Capturing the Spirit of the Great Outdoors Through the Lens of a Camera STORY BY SHAN WALKER

fter hearing about a talented nature photographer that lived in the Okefenokee region, I decided to find out what all of the hoopla was about this man named Wayne Morgan. As a travel writer myself, I’ve seen unending landscape photography and was prepared not to be too impressed. I was wrong!

career began. Wayne shares that his love of the river started with his Grandparents and many memories have been shared along those banks. A near-death experience got him thinking that most people aren’t aware of how beautiful the Satilla River really is.

What I discovered is that Wayne Morgan’s photographs are an art form. I also found out that he is much more than a guy that produces incredible images of the great outdoors. He’s a gifted artist with ties to the history and beauty of Southeast Georgia that is evident is every photograph that he pours his heart and soul into.

After a serious health scare, he decided that it was time to share with the world the unknown beauty of the Satilla River through his camera lens. He enjoys capturing wildlife and the stunning scenery of the Okefenokee Swamp as well.

Wayne Morgan has gained recognition all over the beautiful state of Georgia and has become a treasured icon to the locals of the Okefenokee region. Even though some of his photographs are hanging in the homes and offices of former President Jimmy Carter, Governor Sonny Perdue, and the Georgia Department of Natural Resources, this award-winning photographer remains a humble artist that continues to showcase his love of the Okefenokee area through the lens of his camera. Wayne Morgan’s story is a fascinating one from strong family ties to the Satilla River to the unusual way his photography

Since 1999, Wayne has also produced breathtaking images of other states within the U.S., but his love of Southeast Georgia brings him back home to continue his passion of getting the next great shot of our region. One unique characteristic about Wayne’s photography is that he refuses to use photo editing software because he believes this area is beautiful in its own right and that his images don’t need to be “doctored.” Free wallpaper scenes of his work can be found on his website as well as prints and the books that he has authored over the last few years. Three of his coffee table books can be found on Amazon as well. His latest book, Okefenokee Swamp, Wild & Natural, has been so popular that it has already sold out once. SPRING - SUMMER 2017

Wayne Morgan’s books: Wayne Morgan and Don Berryhill

Zirkle To Alaska, My Unforgotten Path: Somewhat of a memoir of photography that showcases his path less traveled from his favorite spot on the Satilla River (known as Zirkle) along the back roads to his destination of Alaska. Satilla Solitude: Chockfull of 175 of Wayne’s favorite images of the Little Satilla, Big Satilla, and the wildlife that surrounds it. This book has been so popular that it’s already gone to its second reprint. Kase For The Environment: A children’s book that is based on the life of Wayne and his Grandson and what they encounter when they take a trip down the Satilla River. Dink NeSmith wrote the story to highlight the environmental issue of littering that takes place in the Satilla and what can be done about it. This book is endorsed by former President Jimmy Carter and Georgia's First Lady, Sandra Deal, and includes 125 images of the Satilla River and its wildlife. Okefenokee Swamp, Wild & Natural: A unique collaboration with Don Berryhill, a local Okefenokee Swamp expert, with everything you could ever want to know and see about the Okefenokee Swamp, the living creatures within it, and all of its surroundings. This book is self-published and is only available on Wayne’s website. Visit Wayne online at waynemorganartistry.com.

Theatre, Music, & Acting … Oh, My! Douglas Georgia gets creative – Coffee loves the arts! Fifteen years ago, three artists put their heads together and developed the “Wiregrass Artists Guild” in Douglas Georgia to teach art classes to the residents. Little did they realize what an asset they would become to their residents and visitors. Currently, this group provides art shows, artist-taught classes, artist support, and sponsors a Children’s Art Festival in Downtown Douglas every year. For more information visit their website at waguild.wordpress.com.

The “Coffee Alliance for the Arts” provides art enrichment experiences with joy for the residents of Coffee County by providing many artistic activities throughout the year. Working closely with South Georgia College, they showcase live music and Children’s plays as well. The backbone of the alliance is to foster, promote, encourage and increase the appreciation and practice of the arts in Coffee County and they are doing a tremendous job! Visit them on Facebook at Coffee Alliance for the Arts.

The Eagle Station in Patterson – Soaring with Culture In the heart of Patterson is an incredible venue that the community is proud to call home. Along with free dance lessons and other fun opportunities this Spring and Summer, there are exciting cultural events and activities that will take place at the Eagle Station in Downtown Patterson. 90

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IF YOU GO:

Location: 3507 Williams Street – Patterson, GA 31557 Purchase Tickets: Online at squareup.com/store/eagle-station or call 912.647.5776. Prices: Per person - $40 / Table for 10 - $360 Website: thecityofpatterson.com/eagle-station

Keith West, Magician & Illusionist & Cole Tucker, Ventriloquist Dinner Show: August 5 - 6 pm Enjoy a night of comedy and magic with Keith West, magician and Cole Tucker, ventriloquist at Eagle Station in Patterson. Keith West, Magician & Illusionist If you are looking for exciting entertainment to take your mind away from the cares around you, be sure to experience Keith West and his full Vegas magic and illusion show. If you can’t travel to Las Vegas with friends and family for enjoyment, do the next best thing by immersing yourself in his oneof-a-kind performance of spectacle and glitter that you would expect in Vegas. Keith has won numerous awards such as the first-place winner of the 2016 Midwest Magic Jubilee in St. Louis, Winner of the Texas Association Of Magicians (TAOM) Senior Stage award, and international recognition. His clean and polished presentations, many years of experience, and grand illusions will bring the magic of Las Vegas. Magician Keith West says, "When people think of magic, they think of great big Las Vegas style shows with music,

pretty girls, and grand illusions. We give them what they want.” Cole Tucker, Ventriloquist Cole Tucker is a 15-year-old singing Ventriloquist. He was inspired to perform ventriloquism at the very young age of nine after he witnessed the talent of Terry Fator’s video performance in Las Vegas, Nevada. He was so committed to growing his dream in the early days that he used his imagination and his hand as his first puppet! Since then, Cole Tucker has performed at festivals, parties, reunions, Senior Citizen events, nursing homes, and churches. He adores the happiness he brings to the elderly when volunteering his ventriloquism shows for them and even won a "Kohl's Cares Scholarship" for his volunteer efforts. Cole has won numerous awards in the past such Valdosta's Got Talent and the Axtell Puppet Challenge. Live performances fill his schedule these days like the WALB Noon Show, stage time with the singer, Kevin Sport, and current shows with the magician, Keith West.

RedHead Express Band Dinner Show: May 27 - 6 pm Get ready for the excitement of four redhead sisters that are passionate about music with thought-provoking lyrics and melodies that will take you away. Their fascinating Folk Rock/ Alternative Country, Americana music style has had Kendra, LaRae, Alisa, and Meghan Walker touring from Alaska since 2007, performing over 2000 shows around the country. If you've been longing for the sound of music that is so real and genuine without the glitz and glam that speaks to your soul, then

you will be blessed by this talented four-sister group. Spend an evening in concert with the Redhead Express, and you will be captivated by the raw beauty, harmony, and passion of their unique performance. The Redhead Express has opened for the likes of Sammy Kershaw, Trace Adkins, and Clay Walker to name a few and is taking the internet by storm with their YouTube channel. SPRING - SUMMER 2017

Showtime At The Ritz Theatre

Downtown Waycross has been blessed with the icon “The Ritz,” for over 80 years and this theatre is still going strong. Leading the charge for almost half a century is the entertainment talent of the Waycross Area Community Theatre. This thriving performance group’s recent performance of the musical “Hairspray” was

full of music, dancing, big hair, and sold out crowds!

Don’t miss the upcoming live theatre play of “Anne of Green Gables” that will be live on stage May 4-6 and May 1113. Find more information on Facebook at Waycross Area Community Theatre.

The Ritz Theatre has a long-standing reputation of great casts, spectacular orchestras, hard-working performance crews, and incredible volunteers to make each and every curtain call a tremendous success.

Musical Duo in the Swamp - Waycross Gospel Camp Okefenokee – June 19 - 23 You don’t want to miss the dynamic husband and wife duo, Jeremy and Rachel Chupp, from Fort Valley, Georgia that will combine their years of experience and love for gospel music in a June performance in the South. These musicians will bless your soul during each night’s 8 p.m. performances from June 19th through June 23rd at Camp Okefenokee, a 100-acre facility on the outskirts of the Okefenokee Swamp in Manor.

IF YOU GO:

Location: 5914 Suwannee Chapel Rd, Waycross For More Information: jeremyandrachelchupp.com

A Night of Comedy – Comedian Wayne Colley “Kountry Wayne” to Perform in Douglas - Central Square Gymnasium – Douglas - July 21 – 7:00 pm In an effort to unite the community in connectedness and promote personal empowerment and self- enrichment, the “Giving Back Empowerment Summit” will arrive in Douglas. The focus will be centered on “laughter is good like a medicine” by providing a free night of comedy. Internationally renown comedian Wayne Colley (a.k.a. Kountry Wayne) of Atlanta, GA, Stellar Award Finalist, Charles Moore, President/Founder of The Arkansas Mass Choir, Mr. Tremaine Dupree of Atlanta, GA and local talent from surrounding counties will be providing the humor at the Central Square Gymnasium on 200C Madison Avenue South in Douglas. 92

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Hospice Satilla, Inc. is a non-profit

community based organization that cares for people who are battling a disease that will not benefit from further aggressive

treatment, so that they may live as fully and comfortably as possible. Hospice treats a

la large number of patients who have various illnesses such as congestive heart failure,

Alzheiner’s disease, chronic lung disease,

cancer, and other health conditions. Receiving

Services: Nursing Care • Trained Volunteer Support • Chaplain Services Physician Services • Home Health Aides • Social Work Services

hospice care does not mean giving up hope or that death is imminent.

Hospice is about how you live!

SPRING - SUMMER 2017

Home Health Care Equipment Sales & Rental Large Selection of Uniforms

THE BARNARD COMPANY LUMBER, HARDWARE, GRILLS, COOLERS, POOL CHEMICALS AND MUCH MORE!

(912) 647-5362

6344 US Highway 84 Patterson, Georgia

OKEFENOKEE LIVING

Travel

Photo by Cassie Wright Photography

Take a Day Trip STORY BY SHAN WALKER

tâ&#x20AC;&#x2122;s true, the Okefenokee region has unbelievably stunning opportunities to enjoy the great outdoors this Spring and Summer whether gliding through the swamp in a motorboat, hiking the State Park trails, or enjoying pristine golf courses in our area. Sometimes, though, you just want to feel the beach sand in your toes and salty breezes blowing against your face. You don't have to spend an entire vacation or a small fortune to have an island getaway to renew the senses when traveling

from the Okefenokee region. Even though the public is welcome on nearby St. Simons, Little St. Simons, Tybee, Jekyll, and Cumberland, these islands remain a mystery to some. If the coast is calling you, below is the ultimate travel guide that demystifies the best five island day trips from the Okefenokee region. You'll learn their differences, secret spots, best food, and all of the details you need to get you on the road right away â&#x20AC;Ś..

SPRING - SUMMER 2017

D AY T R I P S

Day Trips

From the Okefenokee

Photo by Shan Walker

St. Simons Island If you want a tiny island town with the perfect blend of shopping, family beaches, and kids activities right along the ocean, you've found your dream spot. St. Simons Island is a popular weekend escape, but also makes an ideal day trip to enjoy the elegantly casual, beach town vibes. When you drive across the four-mile causeway, you'll do best to stop by the Golden Isles Welcome Center on Beachview Drive for your island map and a Tree Spirits map. Back in the 80s, Keith Jennings began carving faces, fairies, and elves in the live oak trees on the island and they are a must-see work of art. Don't miss the mermaid carving next door to the Welcome Center! Neptune Park is an Oceanside public park that is a child's dream come true with its playground, miniature golf course, concessions, and pool area. There are also lots of picnic tables and benches for adults to picnic or relax by the sea. The adventurous can rent a paddleboard or kayak from "Turtle Tides" and experience an ocean and marsh tour. Toss a fishing line or a crab trap over the St. Simons Pier and catch your dinner, or sign up for a Charter Fishing tour. Take a stroll through the St. Simons Pier Village district for exceptional restaurants and shopping for beach supplies, home decor, boutique clothing, and one-of-a-kind Island treasures. Are outdoor adventure and shopping not on your trip agenda? Take a St. Simons Trolley ride and let Captain Rod show you the rich colonial history of the island. You'll get caught up in his excitement when you visit the Lighthouse, Fort Frederica, Christ Church, First African Baptist Church, Wesley Gardens, and the Avenue of the Oaks in the air-conditioned trolley. There is no shortage of fresh local seafood and good 'ol Southern cooking when it's time to find a bite on St. Simons. There are just a handful of fast food joints, but plenty of casual and fine dining restaurants to suit your taste buds. Some of the most 96

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well-known specialty restaurants are the Mallery Street Cafe, Georgia Sea Grill, Barbara Jean's, Gnat's Landing, Southern Soul BBQ, and Sal's Neighborhood Pizzeria.

Insider tips:

St. Simon's East Beach that is located near the Coast Guard Station is a family-friendly spot with lifeguards, parking, and public restrooms. St. Simons Welcome Center: 800.809.1790 Neptune Park: glynncounty.org/1058/Pool St. Simons Trolley: Colonialtours.com Turtle Tides: turtle-tides.com

Photo by Cassie Wright Photography

Little St. Simons Island Have you ever wanted to land on a deserted island for a while to get away from it all? Ride over on the ferry from St. Simons to this privately-owned island for an interpretive day trip option that is offered everyone over the age of eight. Enjoy the opportunity to discover the natural beauty of an untouched Georgia barrier island. Your day trip will begin when your boat docks on Little St. Simons and by the greeting of your own experienced naturalist guide. All guests will file onto a truck that is loaded with bench

es for the tour of the island. The naturalist will share the island's history and all about the unique ecosystems of the area. Visitors get to see old maritime forests, wildlife, and wetlands for the first part of the day. A hearty Southern lunch is served to the day trip visitors at "The Lodge," and then led by the guide on an afternoon trip to the beach. Seven miles of undeveloped sand dunes and sea oats along the sand and the Atlantic Ocean are available for frolicking, beachcombing, or just relaxing. A day trip excursion includes the boat ride to Little St. Simons Island, a personal naturalist guide for the day, a tour around the island, a generous lunch, private beach trip, and boat ride back to St. Simons Island Marina. Go for it - bring out the explorer in you by discovering the nature and wildlife that abounds on Little St. Simons Island.

Insider tips:

Wear layered clothing and appropriate shoes for all-day outdoor adventure. Don't forget that camera! Little St. Simons Island Ferry & Day Excursion: 888.733.5774 Photo by Shan Walker

the quietest of all the beach areas. Mid Beach is unknown to most since there is not beach parking, but rather a spot for those in nearby vacation rentals. South Beach is definitely the most active and populated beach with the Tybee Pier and Pavilion that host many festivals and events throughout the year. South Beach also has the biggest parking lot and facilities. The bustling, Tybee Pier and Pavilion are a fabulous combination for dolphin and people watching. The pier is long and wide and a popular place for fishing. The pavilion is a nice covering near the beach that provides public restrooms, a snack bar, and the prime spot for dances, musical performances, and special events. It features picnic tables, a snack bar, and public restrooms. Near to the Tybee Pier and Pavilion are a multitude of shopping and restaurants. When visiting for a day trip on Tybee Island, you certainly won't run out of things to do and places to see. Take a history tour and then climb to the top of the Historic Tybee Lighthouse, which is the oldest and tallest in the State of Georgia. Visit Fort Screven beside the lighthouse to see the last fort to be built in Georgia as a modern system of seacoast defenses. Take a Tybee Dolphin Adventure with Captain Derek to view dolphins playing alongside the boat and enjoy scenic sights like Ft. Pulaski, Cockspur, and Tybee lighthouses, and barrier islands.

Insider tips:

Choose a different beach area each time you visit Tybee Island to take in the unique fun at each one. Tybee Dolphin Adventure: tybeedolphinadventure.com Tybee Island Light Station And Museum: www.tybeelighthouse.org

Photo by Shan Walker

Tybee Island For fresh air and even fresher seafood, drive about 20 minutes East of Savannah and you'll discover friendly, down-to-earth people and the coastal dining they're famous for on Tybee Island. With more than 30 privately-owned restaurants on the island, you're sure to find your choices of island cuisine, American favorites, Southern specialties, or eclectic dives. What you won't find on Tybee Island are huge high rises, tons of fast food restaurants, or over-commercialization. Although there is certainly plenty to see and do in this fun and busy coastal town, there's a relaxing atmosphere you might hear is referred to as, "Tybee time." Known for the exceptionally clean beaches, Tybee Island also boasts charming beach swings that are provided along the beach to provide picturesque views and relaxing moments. There are three distinct beaches plus river beaches to choose from here. North Beach is near the Tybee Lighthouse and Fort Screven, and

Jekyll Island Take a step back in time to Jekyll Island's glory days with the luxurious, laid-back atmosphere of the gilded era days gone by like sight of bike and golf cart riders and the electric "red bug" cars everywhere. Intriguing stories of Jekyll Island have been told and written about for generations, and this island has been the focus of hundreds of books and movies throughout the years. SPRING - SUMMER 2017

Upon arrival, go straight to the Jekyll Museum for a free, fascinating stroll through their history presentation. Stick around there and book a historic carriage ride to get all of the details. Explore the beauty of the 240-acre grounds of the Jekyll Island Historic District where it is said that when the original club members gathered for dinner there, one-sixth of the world's wealth was represented. There are no high-rises or chain stores on Jekyll Island; instead, visitors will feel the speed of life to be in slow motion with pristine beaches and a shopping village. Since no more than 35% of Jekyll Island can be developed by law, 65% of the island remains untouched maritime forest, beach, and marsh. A favorite way to experience the all that Jekyll's beauty is to walk or bike the extensive trail system that meanders along the beach and through the maritime forest of dripping Spanish Moss, the Historic District, and the marsh. Breathtaking! The Georgia Sea Turtle Center located in the Historic District of Jekyll Island is a must-see for kids and adults alike. Walk into the world of those Vets who rehabilitate sea turtles and other wildlife by catching a surgery in action, immerse yourself in the hands-on displays, or by visiting the Turtle Hospital in the back. Catch a morning feeding time, education program, or book a behind-the-scenes tour to get up close and personal with Loggerhead Turtles. The North end of the island at Clam Creek and the Jekyll Pier is the perfect location for walking and photo opportunities along what locals call Driftwood Beach. Shoreline erosion is breaking down the maritime forest trees that once stood as a barrier along the sand and the result is the "tree boneyard" with its hauntingly photogenic areas. For swimming and sunbathing, head to the center of the island at Great Dunes Park where you'll find pavilions, picnic tables, and public restrooms. Enjoy complete solitude at the southernmost tip of Jekyll Island at St. Andrews Beach where you'll find a shaded picnic area. No trip to the Georgia Coast would be complete without low country cuisine and shrimp and grits at Driftwood Bistro, located at the Villas by the Sea Resort. Stop by Red Bug Motors Pizza and Pub for homemade pizza, bike rentals, and a fun round of miniature golf. Find anything you could possibly need like suntan lotion, hats, clothing, and snacks at the Jekyll Market, including incredible food at Boardwalk Deli, Hibiscus Cafe, and Love Shack BBQ.

Insider tips:

Check the tide chart before planning a beach trip to Jekyll Island since many areas of the beach are covered during high tide. Only one gas station and fast food restaurant appear on the island, just beyond the welcome center. There is a $6 State Park parking fee when you enter the island. Tide Chart for the Georgia Coast: gacoast.com/tide.html Pizza, bike rental, and mini golf: redbugmotorspizza.com Jekyll Market & dining: jekyllmarket.com 98

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Photo by Shan Walker

Cumberland Island Get your fill of strolling along deserted beaches where wild horses roam, trekking under a canopy of maritime forest oaks, and falling in love with the incredible American history of James Oglethorpe and the Carnegie family on Cumberland Island. Find the explorer within yourself on Georgia's largest and southernmost barrier island with 50 miles of trails and 18 miles of undeveloped beach. Be sure to grab a bite in Downtown St. Marys before boarding the ferry, or bring a picnic lunch and snacks in a backpack. The Cumberland Island National Seashore is made up of designated wilderness areas, historic sites and ruins, and plant and animal communities. The extended trails will take you through the maritime forests, sand dunes, past the salt marshes, and into freshwater swamps. Tour visitors will experience the cultural and natural landmarks the Robert Staffordâ&#x20AC;&#x2122;s plantation ruins and cemetery, Plum Orchard Mansion, Cumberland Wharf, The Settlement and First African Baptist Church. This tour is around five hours and can be a rugged and bumpy ride. Reservations are a must! While on the island, park rangers will elaborate about the Carnegie family that acquired and built homes on Cumberland Island. Yes, those Carnegies! Among the natural setting of Cumberland Island, you will find parts of the Carnegie Estate such as Plum Orchard and the ruins of the Dungeness mansion. Nearby, you'll find the First African Baptist Church in the settlement that was established for African American workers. This beautiful church was the 1996 secret getaway destination for the wedding of John F. Kennedy, Jr. and Carolyn Bessette.

Insider tips:

Choose the earliest option for the ferry - 9 a.m. so that you wonâ&#x20AC;&#x2122;t have to rush! There is food and drink available for purchase on the ferry, but there is nothing to purchase once you get to the island - come prepared! Bring backpacks with water, snacks, sunscreen, hats, or sunglasses. Wear comfortable shoes! Cumberland Island Ferry: cumberlandislandferry.com National Park Service: nps.gov/cuis/index.htm

Come relax and be pampered at The Inn at Folkston, a deluxe Bed and Breakfast located in Folkston, Georgia. Each of the four guest rooms are located on the first floor of The Inn, and are uniquely decorated with an individual theme. The two deluxe guest rooms have gas log fireplaces. All of The Inn’s guest rooms are very spacious and come complete with fine amenities such as feather beds, down comforters, clock radios, ceiling fans, central air, bath robes, hair dryers, irons and ironing boards, and hot beverage makers. The Inn’s hosts have tried to anticipate their guests’ every need. A deluxe breakfast is served each morning at no additional charge. Breakfast includes fresh fruit, local farm fresh eggs, local Wainwright sausage and other Southern entrees you’re sure to enjoy!.

The Inn at Folkston

3576 Main Street | Folkston, GA 31537 888.509.6246 | 912.496.6256 | innatfolkston.com

The Nearly New Store

in Downtown Nahunta

“A little something for everyone”

Kathy Ham Hendrix

Tue - Fri: 11am - 5pm | Sat: 11am - 3pm

Serving Baker, Brantley, Camden, Charlton, Glynn, Nassau, Ware and Wayne counties.

800.262.5131 www.oremc.com

9886 Main Street North Nahunta, GA 31553

912.286.0448 kathyhendrix@btconline.net | Facebook: The Nearly New Store

SPRING - SUMMER 2017

THE GULF

THE FAMILY SPORT of Gulf Coast Scalloping STORY & PHOTOS BY CAPTAIN MIKE FARMER

hen you think of scallops, you probably envision the large Sea Scallop. I want to enlighten you about the Sea Scallop's petite cousin, the Bay Scallop and why harvesting this delicious delicacy, and scalloping in general, is an excellent activity for the whole family to enjoy. The majority of the public is unaware about the family sport of scalloping along the gorgeous Gulf Coast, which is just a short drive for neighboring Georgians. The Bay Scallop is a bivalve mollusk which thrives in a small area of the grass flats in the Gulf of Mexico and along the Florida coast. The only areas with a population that allows the legal and sustainable harvest of this Bay Scallop are Hernando County to the South and Gulf County to the North. About half way in between the two areas lie the hot spot that is generally the epicenter of the scallop hunt. The population of this little community is just over 1,200 residents, but once the scallop season begins each year, the temporary population increases to upwards of 8,000 during peak periods. WHY SHOULD FAMILIES GO SCALLOPING? What is it about this little creature that causes population booms that fill up the town and the local waters with thousands of men, women and children? What could possess them to spend

100

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countless hours on the water in search of a tiny mollusk? I can't speak for what makes everyone tick, but for me, itâ&#x20AC;&#x2122;s more about the hunt and the family fun that stirs my passion than the actual harvest of the scallop itself! There is just something about immersing yourself in the warm waters of the Gulf Coast, and swimming around in pursuit of those dang little scallops. As you swim along, taking in the scenery that the crystal clear waters hold beneath their surface, you will soon find that the scallops are only a bonus to the hunt. Once you have entered this amazing, aquatic wonderland, you will see an abundance of marine life. Starfish, many species of crabs, sea turtles, many species of fish, and various types of aquatic vegetation can all be found here. There is also a plethora of flora and fauna for you viewing pleasure. To be honest, it's almost like diving into an aquarium and becoming a part of the ecosystem that thrives in the local waters. Most wildlife that you encounter isn't bothered by your presence. Some of the creatures are quite curious about swimming humans, and many may follow you around just to observe you. During your time underwater, you will completely forget about the rest of the world as you become totally consumed by the aquatic environment surrounding you. Your worries just drift away with the tides.

SCALLOPING EQUIPMENT If you haven't previously participated in the incredible sport of family scalloping, don't be intimidated. Only a few essential pieces of equipment are needed. First, you'll need to acquire a boat, whether it be your person boat, a rental boat, or one that comes with a charter captain. From that point, you will only need a mask, snorkel, fins, and a mesh collection bag to place your catch of scallops. As with anything, you get what you pay for, but if you're a first timer, there isn't need to spend a fortune on equipment. Typically, a combo set of all of the equipment mentioned can be found for sixty dollars or less. HOW TO SCALLOP Once you are equipped, and on the water, the family fun can begin. You can start your scalloping adventure by being on the lookout for a suitable habitat in which the scallops live. Ideally, you are looking for a good grassy area in three to five feet of water. There will be three main types of vegetation found within these areas: wide bladed turtle grass, thin bladed needle grass, and moss. If you discover a combination of all three types of this vegetation, then you've found the jackpot for a prime habitat. Once you have an excellent scallop habitat, you’ll want to anchor your vessel, put up your dive flag, and then slip into the water. Once you are in the scallop’s world, the game of hide and seek begins. As a matter of fact, scalloping has been referred to many times as an “adult Easter Egg hunt.” Some days are easier than others to find scallops because they have the home field advantage. I suggest swimming against the current, as it makes the scallops easier to see in the grass. The tidal movement will be pushing the grass over, and if you happen to stir up any silt, it will be carried away behind you. You will want to keep your fins off of the bottom as much as possible to reduce the amount of silt that is loosened up and reduces your water clarity. At times the scallops will be sitting up on top of the grass and can be easily seen while at other times they may be hiding down in the grass. The main thing to keep an eye out for is just looking for the basic shape of the scallop as well as their beautiful eyes. Yes, I said eyes. These scallops have approximately 32 pairs of gorgeous, bright blue eyes that protrude from their shell. Once you have spotted one, you can simply just reach down and grab it, and then place it securely inside your collection bag. Once you have harvested one, don't swim away. Stick around and search for more, because there are probably several more in close range awaiting you. It’s hard to put into words all of the reasons to scallop with family, and all of the joys that are involved. This is only a brief overview, and I am hopeful that it has inspired you to take your family or friends of all scalloping this summer.

BEFORE YOU GO: Whether you decide to go on your own or if you decide to enlist a guide, be sure to stay check the current rules and regulations of the Florida Fish and Wildlife Conservation Commission (myfwc.com). Captain Mike Farmer’s is located in Stenatchee Florida. His website has links to local lodging and amenities (saltaddictioncharters.com).

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ChitChat OL Natasha King, Amanda Morris, Angela Martin-Bristow

Allison Herrin, Natasha King

Guests enjoy the wine from area wineries.

Lee and Hillary Bishop

Larry Gattis, Heather Markle, Helen Tomlin and guest

WAYCROSS CHAMBER’S “OFF THE VINE” WINE TASTING & T ART AUCTION

STORY AND PHOTOGRAPHY BY JOHN RIDDLE

his inaugural event was held in November at one of the newest venues in downtown Waycross, Upstairs at 520 above Plant Café and owned by Steve and Marla Howell. Wine was supplied by Cheers and Rabbit-Eye Winery and the art was donated by local artists. The auctioneers were Wayne Caffarel and Walt Eddings.

JANE HELMS NAMED “OUTSTANDING CITIZEN” BY CLINCH COUNTY CHAMBER COMPILED BY JOHN RIDDLE | PHOTO BY TINA GUESS PHOTOGRAPHY

nown as “Homerville’s Hostess”, Jane Helms, owner of The Helmstead Bed & Breakfast in Homerville, was presented with the Chamber’s highest award at their annual meeting on April 10, 2017. Jenny Robbins presented the award to Helms saying, “Even while entertaining visitors, she is always leveraging on behalf of this community.” Helms won statewide recognition in 2013 for her volunteerism and support of her community when she was named the Outstanding Volunteer of the Year by the Department of Community Affairs and the Georgia Downtown Association. She accepted the award with humility stating, “I don’t deserve this, but I sure will take it. I wouldn’t live anywhere else. The ambience here you can’t replicate.” Source: The Clinch County News

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Waycross Mayor, John Knox; Luke Gowen, Charlton County Commissioner; Jana Dyke, Ware County Economic Development Director; Lee Gowen, Folkston Mayor.

Steven Paul, Pierce County IDA Chair; Matt Carter, Pierce County IDA Director; Andy Brannen, Pierce County IDA, and Tammy Brannen.

Tara Crosby Morrison, Ware County; Dr. Glenn Deibert, President – Coastal Pines Technical College; State Representative Jason Shaw; Roger E. Collins, Ware County Tax Commissioner; Allie Dance – Waycross Chamber; James Willis, Area Manager - Georgia Power; Guest.

: Carlos Nelson, Ware County Commissioner; Dr. William Clark, Chairman – Ware County Economic Development; Craig Camuso, CSX – Government Affairs; Waycross Mayor John Knox; Raphel Maddox, Waycross City Manager.

Eva Byrd, Coastal Pines Technical College; Angela Manders, Pierce Chamber Director.

OKEFENOKEE OCCASION

STORY AND PHOTOGRAPHY BY JOHN RIDDLE

or 27 years counties from Southeast Georgia have hosted state legislators and leaders for a barbecue dinner in Atlanta at the Freight Depot across from the state capitol. Dubbed the “Okefenokee Occasion”, the event is an annual highlight during the opening days of each legislative session. The eight counties in the Okefenokee Living Magazine region were well represented.

Chit-Chat will feature social scenes and good news from around the region in each issue. If you have photos to share from an event, please send them to us at info@showcasepublicationsga.com. Photos must be high-quality, and everyone in the photograph must be identified to be considered for publication. You can also message us on our FaceBook page, Okefenokee Living Magazine, and while you're there – be sure to LIKE and SHARE the page. It's a great way to stay in touch with what's happening in the Okefenokee region.

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CAMELLIA GARDEN CLUB HOSTS “A TIME WITH JAMES FARMER”

amellia Garden Club hosted “A Time with James Farmer” at Okefenokee Country Club on January 17, 2017. The luncheon featured recipes from Farmer's cookbooks. Proceeds from the event were earmarked for purchasing new equipment for the Camellia Garden Club Park in Waycross. The flowers at the event were dedicated to the memory of the club's first president, Mrs. Genie Fesperman. Okefenokee Living Magazine helped promote the event and offered a discounted subscription rate for attendees and club members. To learn more about the Camellia Garden Club visit their Facebook page. Photos by Shutterly Perfect Photography

1. Julie Barber, Jennifer Crummey, Tracy Saussy, Anna Fesperman, Bunny Winge, Carol Mathison, Happie Stewart 2. Allison Herrin, guest, Anne Williams, Anne Clarke 3. Pat Albritton, Kathy Dobson, Brenda Adams, Shan Walker 4. Mary Elizabeth Lott, guest, Vicki Tyre 5. Ginger Rollins, Brenda Rolison, Mindee Tindall 6. Bethany Strickland, James Farmer, Mindee Tindall, Mary Elizabeth Lott 7. Nosheen Choudri, Connie Barefield 8. Camellia Garden Club Board Members: Katie Stewart, Mindee Tindall, Bethany Strickland, Leslie Cochran, Christa McDonald 9. Sue Lott Clark, John Riddle 10. Leah McDonald, James Farmer, Jessica Adamson 11. John Riddle, James Farmer, Connie Riddle

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PIERCE COUNTY CHAMBER – 62ND ANNUAL AWARDS GALA

he Pierce County Chamber of Commerce hosted the 62nd Annual Chamber Awards event at the Okefenokee Country Club on March 23 with over 200 in attendance. The theme was “A Royal Caribbean Gala.” The annual awards were presented to: Tony Batten Citizen of the Year Karen Herndon Leona Dixon Bright Spot Award Cleve Henderson Farmer of the Year Terri DeLoach S. Dow Nimmer Award Mike Burch Community Business Leader Bryany Walker Huel P. Walker Educator Award Rhonda Cooper Dr. Katherine Hendry Community Health Award Photos by Shutterly Perfect Photography

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1. Paige Henderson King, Hospice Satilla; Braxton Harris; Michael King, Walker-Jones; Susan Chandler 2. Janice Williams, South Ga. State College; Linda Zechman, Pierce County School Board Chair; Ritu Linhart, Georgia Biomass; Dr. Pam Jackson, RESA. 3. Kristi & Hugh Thompson, Pierce Timber Co.; Terri DeLoach 4. Pierce County Woman’s Club members. 5. Matt Carter, Pierce Co. IDA; Andy and Tammy Brannen, Southern Press & Packing 6. Brian and Sara Coggin, Pierce Pro Wash; LeAnne and Justin Dixon, Edward Jones Co. 7. Jana Wright (center) with guests. 8. (seated) Cassy Timmins; Brenda Waters, Southeast Cancer Unit; Sue Mattox, Mattox Broadcasting; (standing) Bobby Tippins, GA Power; Dr. Don Waters, Georgia Physicians South; Troy Mattox, Mattox Broadcasting 9. Tyrone Harris, TyCo Construction; Dr. Anita Harris, Pierce Co. Schools; Matt Carter, Pierce IDA; Mary Lott Walker, Mayor Pro Tem – Blackshear; Rene Bolden, Main Street Blackshear. 10. Holly Hersey, Sea Island Company; John Riddle, Okefenokee Living Magazine 11. Ray Cunningham, Patterson City Clerk; Susan Sapp, Eagle Station. 12. Ty Wright, PrimeSouth Bank – Blackshear, and Jana Wright 13. Renee Choat, ATC Broadband; Robbie Beahan, Josiah’s Blessings

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OL SEENS 90TH ANNUAL DOUGLAS-COFFEE COUNTY CHAMBER BANQUET

he Douglas-Coffee County Chamber of Commerce hosted their 90th Annual Meeting in January, 2017. The theme was “The Emerald City – There Is No Place Like Home”. The three major awards were presented were: Tracy McClelland Sunbelt Greenhouses Bobby’s Treat Shop

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Entrepreneur of the Year Industry of the Year Small Business of the Year

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1. Julie Harper, Regina Haskins, Liz Grantham, Chris Grantham, Heidi Hines, Gene Gaskins - Douglas National Bank 2. Stanley Lott, Department of Labor; Michael Lott, Douglas National Bank 3. Lorence and Nancy Wenke- Sunbelt Greenhouses 4. Sarah Brown, First National Bank of Coffee County; Greg Tanner, South Georgia State College; Walt Stewart, Clements, Purvis, and Stewart CPA; Sandy Sharpe, Southwire; Brandi Wilkes, Wiregrass Georgia Technical College 5. Leroy McClelland, Tracy McClelland; Ycarte (3rd Name) 6. Lisa Hodge, Andrea Taylor, Mesha Davis, Mackenzie Bennett, Tammy MeeksChamber Staff 7. Donny Bradshaw, Aaron Shearl, Steve Jones, Philip Smith, Doug Sahm, Chris Sahm, Patricia Corrbitt, Beverly Whitley, Rhonda Douglas - Elixir Extrusions

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8. Commissioner Kentaiwon Durham, Andrea Durham, Zaconnia – Wells Fargo, Mayor Tony Paulk, Darlene Paulk, Commissioner Oscar Paulk- City of Douglas 9. Rueben Speight, Glenda Wilson, (Name – Rueben’s wife), Allyson Speight, Delores McRae, Tyechia Harris, Leroy McClelland, Tracy McClelland- Greater Destiny International Ministries 10. Guest, Brendan Weiderhold, Luke Christian, Nicole Christian, Debra Kirkland, Hannah Roberts - Fresher Brands 11. Stanley Lott, Department of Labor; Vette Stern, Coffee Middle School 12. Bobby Guthrie, Stacey, Gina Hall, Karen Guthrie- Bobby’s Treat Shop; Stanley Lott Department of Labor 13. Philip Smith, Kim Smith- Elixir Extrusion 14. Gabriela Munoz, Telamon; Stanley Lott, Department of Labor

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LADIES SPRING TEA SPONSORED BY HICKOX BAPTIST CHURCH - NAHUNTA

he Hickox Baptist Church in Nahunta hosted the 4th Annual Ladies Spring Tea in March. The event is an outreach effort by the church and features a guest speaker and music along with great food and fellowship. The church’s social hall is transformed into a “vintage tea party” including tables decorated with period pieces and colorful displays by church members. Over 130 ladies enjoyed the event. For information on next year’s event, contact Hickox Baptist Church at 912-462-6310. Photography provided by KathyHH Photos & Character Rentals

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1. Lana Lackey, Amy Middleton, Lisa Thomas, Cambry Thomas, Lori McNeill, Dani Hendrix, Debra Hendrix, Kathy Jones, Linda Jones, Karen Gillis, Carla Clark and Kathy Hendrix 2. Carolyn Crews 3. Christy Johns & granddaughter Millie 4. Marilyn Snellgrove 5. Zada Thomas, Makalie and Sierra Santiago, Cynthia and Claire Santiago 6. The Wainwright Sisters-Alice, Ann, Sue, & Ruby 7. Mary Parrot, Marilyn Purdom, Susan Hickox, Karen Gillis, Kathy Edwards and Sissy Smith Baxley 8. Jackie Smith, Allyson John, Lee Herrin, Janie Brand, Denise Brooks, Gina Smith and Debbie Sirmans 9. Brooke, Georgia Grace & Gentry Taylor 10. Cindy Strickland 11. Theresa Larisy 12. Makalie & Sierra Santiago 13. Hannah Lawler, Karen Gillis, Brenda Lawler and Rhonda Stanfield 14. Table decorations were provided by the ladies of Hickox Baptist Church

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Index of Advertisers 3 Ankle & Foot Associates

anklesandfeet.com

71 Mary Hawthorne Interiors

69 Atc Broadband

atcbroadban.com

99 Okefenoke REMC

71 Bailey Monument

baileymonumentco.info

63 Beach Timber 83 Blueberry Festival â&#x20AC;&#x201C; Alma

beachtimber.com georgiablueberryfestival.org

18 Okefenokee Country Club 1 Prime South Bank

primesouth.com richardsbbq.com

93 Charlton County Development Auth.

folkston.com

26 Sapp's Florist

folkston.com

8 Shutterly Perfect

74 Cool Sculpting

coastalpines.edu coolsculpting.com

84 CSX

csx.com

69 Dental Care Associates

dentistwaycrossga.com

51 Elite Primary Care

elite-primarycare.com

94 Georgia Dermatology & Skin Care Center

gaderm.com

7 Heritage Realty

waycrossgarealestate.com

93 Hospice Satilla

hospicesatilla.com

sghs.org house.ga.gov

36, 94 The Barnard Company 28 The Bridal Barn 99 The Inn at Folkston

innatfolkston.com

99 The Nearly New Store 45 Tim's Home Medical 36 Tina Guess Photography BC Walker Jones Buick Chevrolet 84 Waycross Bank & Trust

leelodgevenue.com

shutterlyperfect.net

58 State Representative Chad Nimmer

36 KD's CafĂŠ & Catering 15 Lee Lodge

sappsflorist.com

IBC Southeast Georgia Health System

94 Jones Medical Equipment jonesmedicalga.ybsitecenter.net kdscafe.com

okefenokeecountryclub.us

22 Richard's Meats

bjisg.com

IFC Coastal Pines Technical College

oremc.com

38 Pierce Timber Company, Inc.

5 Bone & Joint Institute of South Georgia 83 Charlton County Tourism

maryhawthorneinterirors.com

74 Waycross Mainstreet & Toursim

walkerjones.com waycrossbankandtrust.com waycrosstourism.com

Please thank these advertisers for making this publication possible! Support these businesses and buy local. 112

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