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Home & Garden
UNIQUE PLACES & PRIVATE SPACES
HOME GROWN FAMILY BUSINESSES | CUTEST DOG CONTEST WINNERS JAMES FARMER - INTERIOR DESIGN TIPS ARTS & CULTURE, TRAVEL, PROFILES, ARTICLES
O’ROUND THE REGION - UNIQUE PLACES TO DINE, SHOP, PLAY, & STAY
PrimeSouth Market President Bruce Tison (right) with Southeast Mower and Saw Shop owner Roger Day.
PrimeSouth Market President Bruce Tison (right) with Southeast Mower and Saw Shop owner Roger Day.
PRIMESOUTH
PRIMESOUTH
ROGER DAY OWNS A MOWER AND SAW SHOP, SO HE CAN SPOT A GOOD EDGE
OWNS A MOWER AND admits he didn’t know the SAW lawn mowerSHOP, business, he knew Even beforeROGER Roger Day started DAY Southeast Mower and Saw Shop Roger and that helped determine his decision. Roger always in 2003, he had already found a powerful edge. Banking locally SO HE CAN SPOT A GOOD EDGE knew the grass was greener at his community bank. Because with PrimeSouth Bank for 19 years meant he could cut out the with PrimeSouth, he has the edge of a local bank that knows layers and slow pace of big banks and work with a banker who he can cut it. knew him as a neighbor. Though Market President Bruce Tison admits he didn’t know the lawn mower business, he knew Even before Roger Day started Southeast Mower and Saw Shop Roger and that helped determine his decision. Roger always in 2003, he had already found a powerful edge. Banking locally knew the grass was greener at his community bank. Because with PrimeSouth Bank for 19 years meant he could cut out the with PrimeSouth, he has the edge of a local bank that knows layers and slow pace of big banks and work with a banker who he can cut it. knew him as a neighbor. Though Market President Bruce Tison
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TABLE OF
CONTENTS REGULAR FEATURES 73 O’ROUND THE REGION
Highlighting unique places to dine, shop, play and stay in the Okefenokee Region.
83 ARTS & CULTURE
Highlighting one of the region’s leading artists, Rachel Settle, and four photographers: Scott Beahan, Wayne Morgan, and Debbie Dean.
91 TRAVEL
Road trip from the Okefenokee region to Key West – an adventure worth the drive.
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98 OKEFENOKEE LIVING “SEENS”
WAYCROSS SERVICE LEAGUE’S ANNUAL BANQUET PIERCE COUNTY CHAMBER’S “SPARKLES & SPURS” n WAYCROSS/WARE COUNTY CHAMBER'S "STARS OF THE COMMUNITY."
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ARTICLES
80 Nikki DeLoach – Me, My Dad, and James Taylor 42 Renue Plastic Surgery – Body Contouring 101
84 Nikki DeLoach, John Riddle, Terri DeLoach, Hugh Thompson, Hux Riddle on the back deck at Pierce Timber Lodge.
SPECIAL FEATURES 9 CHAD AND AMY NIMMER— LIVING THEIR DREAM
The citizens of Georgia have much to be proud of and thankful for in this young couple.
15 THE LIGHT SHINES BRIGHTEST IN THE DARK
JoAnne Lewis finds fulfillment and purpose after retirement and longsuffering.
ABOUT THE COVER:
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The photo shoot at the Pierce Timber Lodge was like a “family reunion” for the Thompson and DeLoach families (see the feature in the “Home & Garden” section.) The Thompson/DeLoach families were so accommodating – including some of them driving up from Amelia Island for the shoot. Scott Beahan of Shutterly Perfect Portraiture captured everything beautifully through his lens including the cover photo of Brooke and Reed Dixon on one of their Papa Hugh Mac Thompson’s saddles at the Pierce Timber Lodge.
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SPECIAL FEATURES HOME & GARDEN
Unique spaces & private places, gardening, and interior design tips.
28 A PLACE TO COME HOME TO — PIERCE TIMBER LODGE
There is plenty of room for everyone in the Pierce Timber Lodge.
34 TOP 5 PLANTS FOR SOUTHERN GARDENS
Mark Deal’s Picks for every Southern garden.
37 A HOME DESIGNED FOR THE TEST OF TIME
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The home that Frances Lott built in 1969 is among the most iconic homes in the region.
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44 DESIGN TIPS BY JAMES FARMER — A PLACE TO CALL HOME
Interior Design tips from Southern designer James Farmer
OKEFENOKEE LIVING’S “CUTEST DOG” CONTEST
46 EVERY DOG HAS HIS DAY
Here they are – Okefenokee Living’s Top 5 cutest dogs in the area, chosen by you!
HOMEGROWN 49 GANUS PECANS
A story of a family growing pecans and friends for four generations.
53 WAINRIGHT SAUSAGE
Troy Wainright is the third generation of sausage makers, and he’s proud of the family’s legacy.
55 A FRUITFUL VENTURE
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Growing pomegranates in Bacon County Alma is not just for blueberries anymore.
PROFILES
59 KRISTY KING-FOREMAN
Kristy is serving up support along with coffee at Ellianos.
62 MIKE CUNEO
In many ways, it can be said about Mike Cuneo - "like father, like son.”
65 COASTAL PINES TECHNICAL COLLEGE
CPTC’s Timber Harvesting Operations Program goes global.
66 TIFFANY WARREN
Tiffany captures the spirit of the Boston Marathon.
68 IVY YOUNG
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Ivy receives valuable life lessons and lasting memories during her time at Disney’s College Program.
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FROM THE PUBLISHERS Editor-In-Chief:
John F. Riddle
Publishers:
John F. & Connie K. Riddle Showcase Publications, Inc.
Creative Director: Stacey Nichols Feature Photographer & Cover Scott Beahan Shutterly Perfect Portraiture Designers:
John Riddle, Publisher
Connie Riddle, Publisher
Home is Where the Heart Is In this issue, you’ll read a lot about people who have invested time into their homes, families, and communities. People who have taken great pride in where they live and in the community around them. People who give of themselves to make the Okefenokee Region a better place. That is true for the features in our “Home & Garden” section, but, it is also true for others featured in this issue. Some are carrying on a family tradition in a multi-generational business. Some are budding entrepreneurs who are ensuring they “give back” to their community. Others are working to help people in need reestablish themselves and to be able to go home again. The truth is that the Okefenokee Region is full of unique people who call this region “home” and whose heart is in helping to make it an even better place for themselves, their families, their fellow-man, and even their four-legged friends. This issue also boasts the winners of our first-ever “Okefenokee Living Magazine’s Cutest Dog" contest. The winner and the top five vote-fetching dogs are highlighted. We capped entries at the first 100 dogs, and hundreds of people voted for the “cutest dog” on our Okefenokee Living Magazine Facebook page. This was one of the most popular events we’ve done – if you missed it this year look for it again next year.
Stacey Nichols Robin Harrison, Caffeine Graphics
Contributing Photographers: Tracy Bosworth Page Wayne Morgan Shan Walker Debbie Dean Andrea Briscoe Andy Newman Nikkos Creative LLC Southern Exposure Photography by Susan Russell Walter Elliott Contributing Writers: Candice McKinley Derby Waters John DuPont Shan Walker John F. Riddle Elaine Stephens Mark Deal Nickie Carter Mary Woodruff James Farmer Nikki Deloach
We want to thank those who allow us to feature them and the writers and photographers who bring their stories to life. We are especially appreciative of our advertisers who make Okefenokee Living magazine possible. Please see the Index of Advertisers on the back page and support them by buying local. For information on advertising, stories ideas, to subscribe, or if you’re interested in writing for Okefenokee Living magazine, please contact us at info@showcasepublicationsga.com and visit our website at showcasepublicationsga.com. We look forward to seeing you O’Round the Region!
John & Connie Riddle
info@showcasepublicationsga.com
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Okefenokee Living magazine is a regional lifestyle magazine which highlights the unique communities in the Okefenokee Region through positive stories about home-town heroes, special events, unique places to visit and promoting local businesses! The magazine’s coverage includes the Ware-Pierce County corridor and the surrounding counties of Atkinson, Bacon, Brantley, Charlton, Clinch, and Coffee counties.
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Content Manager : Candice McKinley Okefenokee Living is published bi-annually by Showcase Publications, Inc. (912)-424-8772 – P.O. Box 391 | Jesup, GA 31598 www.showcasepublicationsga.com All rights reserved. Copies or reproduction of this publication in whole or in part is strictly prohibited without expressed written authorization from the publisher. Every effort is made to ensure the accuracy of the information contained herein. Advertising is subject to omission, errors and other changes without notice. The opinions expressed by the writers are not necessarily those of the publisher.
The next issue of Okefenokee Living will be published in January/February 2019. To advertise contact Connie Riddle (912-4248772) or criddle@showcasepublicationsga.com. To ensure you get a copy, purchase a subscription on-line at showcasepublicationsga.com or use the subscription form in the magazine.
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Peter Wrobel, MD Richard Lynch, MD Shad Stormant, MD John House, MD Christy Taylor, NP Lauren Turner, NP Ashleigh Johnson, PA Dawn Driggers, NP Lisa Batten, NP
The Nimmer family, including Ava, Amy, Gracie, JC, and Chad holding a baby in their care at the Georgia State Capitol during Chad's last year as a state representative.
Living Dream
Faith - Family - Focus Chad and Amy Nimmer
Their
STORY BY ELAINE STEPHENS | PHOTOGRAPHY CONTRIBUTED BY CHAD AND AMY NIMMER
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C
all it a fairy tale romance that ends with a couple living happily ever after, label it a story that proves that hard work pays off, or even refer to it as “High School Sweethearts Make Impacts.” Better yet, call it a story of Amy and Chad Nimmer, a Blackshear couple that has made a mark on the state and the people blessed to live here. Even while at Pierce County High School, Chad Nimmer had his eye on Amy Rigdon and attended many cheer competitions. It's a definite plus because he learned something about the sport in which Amy's teams have become perennial state titleholders. Five times they have won state and have established a fierce reputation around Georgia as a force to be reckoned with and a team that everyone wants to watch. Her team is now called a “Dyna5ty,” as depicted on a huge billboard on Highway 84. After the couple wed on July 3, 1997, college followed with Amy attending Waycross College (now known as South Georgia State College) and obtaining an associates degree, Armstrong State Atlantic University for a bachelor’s in middle grades education, a master’s degree through Troy State University, and education specialist degree from Valdosta State University in Teaching and Exemplary Practices, plus an add-on for media specialist through Georgia Southern. Along the way, she also garnered a gifted certification. Currently, she is media specialist for Pierce County High School. After high school, Chad attended Okefenokee Technical Institute, now known as Coastal Pines Technical College in Waycross. He adds, “The majority of my training is in forestry and has come through industry professionals. I have always enjoyed anything outdoors- kayaking, fishing, hunting, hiking, etc.” At this point in time, he was unaware of just where and how far this experience would take him. His professional career in forestry began in 2000 with Pierce Timber Company. Looking back on this, he says, “Hugh Thompson and I had the opportunity to start Suwannee Forest Products, which is a supply arm to the timber dealership.” The next year he accepted the calling to lay ministry, primarily filling a vacant pulpit or speaking at various men’s events or Wild Game suppers around the Southeast. And that devotion still leads him to spend a majority of his time teaching an adult Sunday school class for couples.
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Chad Nimmer was elected to the Georgia House of Representatives in a special election in 2011 for District 178. In 2013, he was appointed by Governor Nathan Deal as House Floor Leader.
“The highlight of politics will always be knowing in my heart that I served for the right reasons: helping folks that people will never read about in the newspaper and being in the position at the right time to help someone in everyday life.” - Georgia State Representative Chad Nimmer Along the way, his interest in politics grew, and in a special election in 2011, he was elected to serve in the Georgia House of Representatives for District 178, an area that encompasses Pierce, Brantley, and parts of Wayne and Appling counties. Among his appointments are vice chair of Appropriations, member of Game, Fish and Parks Committee and also of Natural Resources and Environment Board. He chaired the Small Business Development group, served on the Subcommittee of Economic Development, and was a member of the Transportation Committee. Additionally, he is former vice chair of Industry and Labor Committee and a member of Informational Audits Committee. In 2013 Gov. Nathan Deal named him to his House Floor Leader Team. As his exposure and success grew, so did his wife’s. While working at Pierce Middle School for 10 years, she helped coach middle school cheerleaders for one year. She explains, “The next year I began coaching the PCHS Competition Cheerleaders and found some of the biggest challenges that awaited. “One,” she says,” was gaining the respect from my athletes and parents. I have always been a very tough and strict coach, and parents don’t always like that for their children.” In this very demanding sport that requires much time and talent, she and her team won the first state title after eight years. Smiling, she says, “Since our first title in 2012, we’ve won four more state titles,” bringing her career record to 11 region championships and three region runner-up positions. Every year of her coaching career, her team has been in the top 10 in the state: two thirdplace finishes, two state runner-up titles, and five state championships with back to back wins. For the past seven years, the team has been undefeated in the regular season, equaling out to 42 wins Showcasing The Region's Personality
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and eight grand champions. With such statistics, it came as no surprise that school officials built a facility that includes space for practices, and –of course- a sizable area to hold all the trophies. Where her teams work now is a far cry from the “gym when we could get it, the lobby after school, and even outside” when she cheered in high school, she chuckles.
Chad was “Wanted” at the 2018 Pierce County Chamber Banquet as the recipient of the S. Dow Nimmer Award winner.
Her philosophy is that, “From day one, I make my girls believe they can win the state championship, but sometimes judges don't agree. We've been in a position where we lost state by one point after a flawless performance. When the group looked at me and asked ‘What did we do wrong?’ I had no explanation.” And the same happens for other teams in this sport for which judges are trained to follow a strict rubric; however, there are few teams with members sporting as many state championship rings as those in Pierce County. Looking at the Nimmers and knowing that they, like everyone else, have just 24 hours per day probably boggles the mind. Add to that their three children: Gracie, 11; JC, 9; and Ava, 6. Both parents agree, “We love to spend every moment we can with our family. It is the most precious time for us. Gracie is involved with both middle school and all-star cheer, JC pursues soccer and tennis, and Ava plays soccer and will begin all-star cheer, as well. We are definitely going in different directions to get kids to competitions, birthday parties, camps, etc." Their secret, Amy adds, is that "We depend a lot on my parents to help out," and paraphrases a saying when she explains,” Our life’s events take the entire village to manage the tribe!” Fortunately, her mother comes to babysit, “so she cooks dinner almost every night, along with helping us keep the house up and doing laundry.”
While teaching at Pierce Middle School, Amy Nimmer began coaching cheerleaders. Since 2012, she has coached Pierce County High School cheerleaders to win five state championships, winning a championship ring for each finger.
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But, despite all the organization and dedication, some avenues come to an end. Chad admits, “Leaving the political arena as an elected official was a difficult choice. Amy and I have always tried to give and to serve. Still, I felt that I needed to be home more and give more on a local level than previously. I genuinely hope that I will be able to serve people as needed with connections that have been established.”
“We love to spend every moment we can with our family. It is the most precious time for us.” He adds, “Currently, I am committed to serving out my eightyear term as state representative and injecting myself back into business locally. This includes helping Amy shuttle kiddos." Furthermore, he reflects, “The highlight of politics will always be knowing in my heart that I served for the reasons-helping folks that people will never read about in the newspaper and being in the position at the right time to help someone in everyday life. Then, of course, there is the matter of analyzing historic tax cuts, supporting education, and trying to be a voice for the children who do not have anyone.” Currently, he serves on the board of Sustainable Forestry Initiative. He was a member of the 2012 Class of Leadership Georgia, the Georgia Forestry Association, Southeast Woods Producers Association, the Georgia Agribusiness Council, and Georgia Cattlemen’s Association.
When asked to whom they give credit for this amazingly demanding and successful lifestyle, they say, "In all things, we give glory to God. The successful times are just extra. Of course, we credit our parents, but we hold each other accountable for just about everything. We believe that, if our guard is let down at home and/or in marriage, nothing outside of that will work.” State Representative Chad Nimmer sums up his present status when he says,” We are in the process of raising our family on the farm I was raised on. This was a dream of mine, and I am living it now." And the citizens of Georgia have much to be proud of and thankful for in this young couple, both of whom balance their daily lives and time with their callings.
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OKEFENOKEE LIVING
The Light Shines Brightest in the Dark The Light in JoAnne Lewis’ Life – Once Dimmed by Tragedy – Seems Only to Get Brighter
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etirement is often thought to be the light at the end of a career tunnel; a light to shine brightly on lazy days, leisure travel or maybe just more time with family. Perhaps that was once the vision cast by JoAnne Lewis, retired after more than three decades as an economic development professional. “I did hope to travel, spend more time with family and watch a lot of birds from my rocking chair on the back porch,” JoAnne said. “Little did I know that God’s plans for me were very different.”
STORY COMPILED BY CANDICE MCKINLEY| PHOTOGRAPHY BY TRACY BOSWORTH PAGE
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JoAnne with her daughter, Erin, who is actively involved at Still Waters after having battled addiction herself.
JoAnne Lewis grew up on a farm in West Green, Georgia. She applauds life for treating her well, with a great network of family, friends, and co-workers. She developed leadership skills at an early age and has been known for “giving 100 percent” to anything she undertakes. She gained recognition as early as 1971 when she was chosen as Best Leader, Senior Superlative, from Coffee High School in Douglas and ended her professional economic career with one of the highest recognized awards presented by Georgia Economic Developers Association, the “Rip Wiley Award for Professional Excellence.” She has served on the board of the Georgia Association of Chamber of Commerce Executives, received the Regional Partnership Award from East Central Technical College, and was recognized as the 2017 recipient of the Economic Development Leadership Award by the National Rural Economic Development Association. Although personal accolades are nice, they do not always reflect the private life and struggles of the individual. And, so it was with JoAnne. While her career was at a peak and she was nearing the age of retirement, her life seemed to turn upside down, for
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What Still Waters Means to Me “[Still Waters] helped me become so much more than what I used to be. I have a new perspective on life now… Still Waters was one of the greatest blessings that could ever happen to me. And I will forever be thankful for Stillwater's Outreach.” - Farrah Carter “Still Waters is a place you learn how to deal with life’s issues: restoration, going forward, how to work, cook, clean, share, laugh, love, and grow. The program teaches how to forget about the old and how to use your energy on the ‘new.’ Still Waters will always be home to me. God met me there. I could not be more grateful for Still Waters and Joanne Lewis.” - Kimberly Morgan “Still Waters has completely changed my life. I am now on the right path to start a new life. I came here straight from prison and didn't have the first clue on how to live sober. I’ve learned that there are people who love me and want to see me succeed. Life is great and God is good!!! I am blessed. I have with a job, a vehicle, and a new chance for a great life as a responsible Christian.” – Wendy Harper
a decade. It began in 2004 when her husband suffered a massive stroke, and soon after his career came to an end. Two years later their home burned, leaving them void of material possessions but still abundantly blessed with memories. In 2008, the disease of substance abuse struck with a massive blow to her family when her two adult children were bound by addiction, and both lost professional careers, one as a banker and another as a lawyer. Then in 2012 her husband was diagnosed with prostate cancer and lost the fight early in 2014. JoAnne may have stood tall in her career and community but by this time her “...heart was shattered in a million pieces.” That light grew increasingly dim, and the thought of retirement became a dread, not a blessing hoped for.
Nestled beside the still waters of a lazy South Georgia pond, Still Waters is a “home away from home” atmosphere, allowing time for recovery, work skills learning, and the study of God’s word. JoAnne can be found in the middle it all.
Six months after her husband’s death, JoAnne began to experience what she thought to be a culmination of grief, heartache and perhaps depression. She possessed the persona of a career minded professional, but inside she described herself as “swiss cheese; full of holes carved out over the past decade.” "I have always heard that God would not give us more than we can handle," she said. “I disagree. I think life dumps on us and it’s through our faith that God gives us the strength we need to survive.” JoAnne was reminded of Isaiah 40:31, “But those who trust in the Lord find new strength. They will soar high on wings like eagles. They will run and not grow weary; they shall walk and not faint.” Fainting she did not do, but she did cry a lot. Tears seemed to pour more often as she passed a particular property with a foreclosure sign posted in the front yard. She confided in her son who was away dealing with addiction complications, and he gave her the best advice – “Mama, just pray,” he said. In fact, he suggested she go to the property and pray for God to provide an understanding of her tears and for peace in her heart--and that's what she did. “I grew up Methodist,” JoAnne said with a smile. "I prayed, but I don’t think I ever expected God to audibly speak to me. I was wrong. That day I heard God. It still sounds crazy to me, but that day it was real.” She entered the abandoned property, got on her knees and prayed loudly. As she told the story of that prayer, she teared up once again. It seems God did speak to her. The message was clear. She was to purchase the property for the development of a Christian Women’s Substance Abuse Center. “No,” she thought, “Not me!” But God had different plans...plans that seemed impossible to JoAnne. She confided in only a few people and continued to question the voice that kept pounding in her head and heart. Finally, with encouragement from her son and a few good friends, she haphazardly researched the possibility, hoping to find a reason not to move forward with the project, she recalled. Nothing she tried worked as a detour from the plan. Instead, everything fell into place. Nine years before, on Christmas Eve 2013, only a week before her husband’s death, JoAnne’s husband told her that if he were able to go back, he would give her a special gift. That gift would be for him to try to understand addiction better and be more sup Showcasing The Region's Personality
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portive during her struggle as a mother of children fighting substance abuse. What he didn’t know was God would use his statement to do just that. As one of his last directives, JoAnne’s husband instructed his wife to sell a rental property and use the revenue as a supplement for her retirement. She sold the property thinking she would use the funds for travel – lots of travel. Six months later, she used her retirement funds to purchase that “tearful” 11-acre property with two structures and a lazy three-acre pond located on Highway 221 North in Douglas. The funny thing was that the bank’s price matched her funds exactly. The deal was done. But what next? Where would funds come from for development? Her money was gone. News of the project began to surface. Christian partners offered support. Originally, JoAnne planned to renovate the front house and open within six months if fundraising efforts were successful. Next, her plans included the renovations of the rear metal building as a second residential facility. Within two years she hoped to build a small chapel on site. But God had different plans. There was no need to plan a fundraiser for the project. Support just came – building supplies, labor, furniture, and supplies for daily living needs. Faith-based organizations, businesses, and individuals provided everything down to the sheets on the bed and pots in the kitchen. Not only did the front house open on schedule, but the back house and chapel were also ready and occupied by early in 2015. Within six months of conception, the doors opened, and women seeking Christian leadership and sobriety training now had a new chance at life. But the story didn’t stop there. Three years later, JoAnne is still contemplating a fundraiser for capital improvements to meet a small portion of the growing need for learning to live sober. She doesn’t know if it will be needed. “God’s plan for the facility has been doing quite well with volunteers,” she said. “Donors continue to support the ministry at Still Waters. The fourteen-bed residential
facility operates on faith.” The cost of operation averages $10,000 monthly with only 10% dedicated to operational expenses. JoAnne serves as Chairman of the Board with no compensation, and most instructors and mentors are volunteers. The environment is more than just a place to live; it’s a place of spiritual healing, according to JoAnne, where women can “face their problems as they grow in Christ.” Nestled beside the still waters of a lazy South Georgia pond, this “home away from home” atmosphere allows time for recovery, work skills learning, and the study of God’s word. JoAnne can be found in the middle it all. Her light at the end of her career tunnel - once dimmed by tragedy - seems only to get brighter. She did retire – but she began a new “God inspired” career. She does travel a bit and enjoys time with her family, but most days she can be found in the office or on the porch swing at Still Waters. “This is retirement,” she said. “I never expected this path, but God did. I have had many jobs over the years, but none have been as rewarding as this.” Today, JoAnne’s children are, “living life and loving the Lord.” Both have played a significant role in the development of Still Waters, and now their spouses work as volunteers and mentors. The last Sunday in May was family day at Still Waters. Residents gathered in the chapel for the morning service. JoAnne sat in the back while her daughter Erin lead the program, her son Lane delivered the message, her sonin-law Steven lead the music and her daughter-in-law Kim offered prayer. JoAnne encourages families to never give up and never stop praying. JoAnne believes that God chose her to be the initial gardener for his field. “The responsibility of Still Waters is to only plant seeds, encourage residents to nurture those seeds, and let God be the provider of hope for a prosperous harvest,” she said. JoAnne is known by several names today. You may hear residents and graduates refer to her as Mama J, JoJo, Miss Joanne or even Nana. But she refers to herself as…blessed.
The residential living program for women at Still Waters supports substance abuse recovery “through faith — and faith through recovery.” The name was inspired through Psalm 23 “… He leadeth me beside the still waters. He restoreth my soul.” Still Waters was formed as a 501c(3) non-profit organization and continues to operate on faith. Contributions to the ministry can be made to Still Waters Outreach, 2699 Hwy 221 N, Douglas, Georgia 31533. For more information contact JoAnne Lewis at 912381-9253 or call Still Waters at 912-260-3145.
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Memories lifetime STORY BY NICKIE CARTER | PHOTOGRAPHY COURTESY OF BETH MCCLELAND
TO LAST A
Many travelers may experience what they describe as a "trip of a lifetime,'' but family and friends of Ware County resident Beth Herrin McClelland say that they are enjoying the descriptions and photos she is sharing about her "two trips of a lifetime!''
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his year Beth Herrin McClelland, a retired educator, experienced the culture of Japan and an "unbelievable trip,'' where she attended President Donald Trump's and First Lady Melania Trump's Christmas party at the White House and met them face-to-face. And, continuing the "unbelievable'' Washington trip, she also attended another Christmas party hosted by Vice President Mike Pence and his wife Karen at their home at the U. S. Naval Observatory.
Beth shared the White House experiences last December as the guest of her daughter, Ginger Howard of Atlanta, who serves as National Republican Woman of Georgia, a position she has held since 2017. Ginger was elected by the delegates of the Georgia Republican Party, and is now serving in year two of a four year term. When she is not actively involved with her Republican duties, she is busy with her women's apparel and accessory shop, 'Selections Boutique,' a store she has operated in Atlanta for 25 years. Ginger, a 1983 graduate of Waycross High School and the University of Georgia, certainly enjoys her positions, according to her mother. In May, she had the opportunity to attend a Republican Committee meeting in Miami, Fla., to help select the next site for the National Republican Convention. "The President's Christmas party was a brilliant display of the joy of the Christmas Season,” Beth said, “with hundreds of sparkling Christmas trees of various themes, in all of the famous White House rooms--the Red Room, the Green Room…Mrs. Trump was just as lovely as her television appearances and photographs show. She was wearing a beautiful red lace, sheath dress. We could only chat with the couple for a moment as they were protected by a screen. My daughter Ginger was chatting with President Trump, perhaps too long, so the security guard, a lady wearing a Navy uniform, mumbled to me. But, I told her, 'My daughter is just urging the President on.'," Beth said. Beth recalled that when she and her daughter were presented to President and Mrs. Trump, the greeter introduced them as, "This is Ginger Howard and her guest—her mother, Beth McClelland. In their brief conversation, she said she commented, "Thank you for what you are doing for our country. I am praying for you.'' "Ginger has attended all the Republican Inaugural Balls since the presidency of President George H. W. Bush,” Beth said. “She worked in his campaign during his election. Of special interest to us was the elaborate array of foods offered in an exquisite manner on a very long table. But, most of all, attention was drawn to Mrs. Trump's star sugar cookies she especially prepared for the buffet. ''While attending the Pence’s Christmas party, we experienced a more relaxed atmosphere. It was more like an average party being enjoyed in South Georgia—friendly and relaxed…more intimate. Mrs. Pence was so friendly, so down-to-earth. She was wearing a beautiful, black lace dress
Beth and her daughter, Ginger Howard, attended the White House Christmas Party, where they met President Donald Trump and First Lady Melania Trump.
"THE PRESIDENT'S CHRISTMAS PARTY WAS A BRILLIANT DISPLAY OF THE JOY OF THE CHRISTMAS SEASON,” BETH SAID, “WITH HUNDREDS OF SPARKLING CHRISTMAS TREES OF VARIOUS THEMES, IN ALL OF THE FAMOUS WHITE HOUSE ROOMS--THE RED ROOM, THE GREEN ROOM…MRS. TRUMP WAS JUST AS LOVELY AS HER TELEVISION APPEARANCES AND PHOTOGRAPHS SHOW." - BETH HERRIN MCCLELLAND Showcasing The Region's Personality
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After attending the White House Christmas Party, Beth and her daughter Ginger attended Vice President Mike Pence and his wife Karen’s Christmas Party at their home in the U.S. Naval Observatory.
with white floral design. A large Christmas tree was admired, but we especially enjoyed the Christmas carols sung by Keith and Kristyn Getty of Nashville, Tenn., formerly of Ireland. They are friends of the Pences and were to perform with their band at a concert the next night. Violinists also performed, adding an inspirational aura,'' Beth recalled. "Ginger and I will always remember how we felt when we noticed that the large Christmas tree was decorated with beautiful ornaments, especially the red and blue ball ornaments. Ginger was wearing a red dress and I wore a blue
Beth enjoyed all the beauty of the Christmas decorations at the White House, including the elegant garland in front of the White House.
dress, just matching the balls on that tree." “We just couldn't get over how much our dresses blended with those same colored ornaments. The next night, the Pences were to entertain at another Christmas party for more Republican National Committee members. It's of interest that all the vice presidents and their families reside in this outstanding Naval Observatory residence,'' Beth said. The end of January trip to Tokyo, Japan, was to Beth, "unforgettable,” from touring the Imperial Gardens where the emperor
"GINGER AND I WILL ALWAYS REMEMBER HOW WE FELT WHEN WE NOTICED THAT THE LARGE CHRISTMAS TREE WAS DECORATED WITH BEAUTIFUL ORNAMENTS, ESPECIALLY THE RED AND BLUE BALL ORNAMENTS. GINGER WAS WEARING A RED DRESS AND I WORE A BLUE DRESS, JUST MATCHING THE BALLS ON THAT TREE." - BETH HERRIN MCCLELLAND
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OKEFENOKEE LIVING
lived, to admiring the beautiful cherry blossom trees. “One tree was blooming at this time,” she said. “Remember, Japan donated the cherry blossom trees to Washington," Beth said. "Another highlight in our 10-day trip was riding the Bullet Train. It is so fast, like an airplane, but you don't know you are experiencing such fast travel. We left Tokyo and continued to sight see in Kyoto and Naoya. Tokyo is the most modern city I have ever been to, even compared to California and New York. It is so pristine clean. There is no trash, anywhere. One doesn't eat or drink on the sidewalks, only at the vendors. I found the people to be courteous and polite,” she said. “I loved everything about this trip, except the food…I don't like raw fish.'' She also said, interestingly, "You really don't see overweight people.” “I found the handmade, stitched kimonos very beautiful and even brought one home with me. I was privileged to travel as guest of close friend/fellow educator Cheryl Sloan of Waycross. We attended the International Quilting Convention in Tokyo held at the Tokyo Dome Hotel. It's interesting that the Tokyo Dome Hotel, with its many rooms, also has an inside baseball field,” Beth said. Cheryl organized the Georgia Quilt Association for Kids in Georgia and has one chapter in Waycross. “Quilters from many cities in the United States, including Hawaii, Australia, and Canada were there in Japan,'' she said. During the convention, quilts from all over the world were judged…all made by hand. “Cheryl and I taught school at Waresboro,” Beth said. “I retired in 2004, from Waresboro Elementary where I taught Title One reading/recovering sessions to first graders.” A 1958 graduate of Waycross High School, she earned her degree at Mercer University, in Macon. She was born at the former Waycross hospital on State street, which was recently torn down. She grew up in Waycross where her parents Mary and Ralph Herrin operated Herrin Brothers Furniture Store, with her uncle, Perry Herrin. Her brother, Edwin Herrin, also worked there.
During her trip to Japan, Beth bought her own traditional Japanese Kimono in Tokyo.
Beth’s Japanese trip also included a ride in the traditional ricksha, pulled by a man on foot.
Beth and her husband Jim worship at Waycross First Baptist Church. Beth teaches a children's Sunday School Class and volunteers at the church on Monday mornings. She is a member of the Waycross-Ware County Retired Teachers Association, the Delta Kappa Gamma Sorority for teachers and enjoys playing bridge. She is the proud mother of two sons---David Howard who operates a physical fitness company in Savannah and Scott Howard, associated with Merrill Lynch in Savannah. And, she is the proud grandmother of twin grandsons, Robert and Will Howard. Showcasing The Region's Personality
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5 Questions You Must Ask
BEFORE YOU HAVE DENTAL IMPLANTS “Buyer Beware” is great advice. Before you make any decisions about dental implants, ask these five questions:
Extremely Impressive Credentials. Dr. Capes, founder of Coastal Oral Surgery in St. Simons Island, has earned the unusual distinction of being a medical doctor and a dentist. In fact, he is a specialist in oral and maxillofacial surgery. He completed five years of advanced specialty training. He is also licensed in Georgia to practice both medicine and dentistry. Outstanding Experience. Dr. Capes has placed over 12,000 dental implants with a success rate of over 98%. This documented success rate in his practice exceeds the national average. Dr. Capes Continues to Learn and Teach. A lifelong student and teacher, Dr. Capes remains on the leading edge of his profession by regularly attending continuing education courses and teaching dentists about implant dentistry.
QUESTION 2
QUESTION 1 What are the qualifications and experience of the doctor?
B
y law, any licensed dentist, with or without specific training and experience in implant dentistry, can place dental implants and complete the restorative process. You don’t want just any dentist, you want a specialist, someone with exceptional qualifications and experience.
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Do They Use a Team Approach?
et’s use an analogy. To build a house, you need carpenters, electricians, and plumbers. Why can’t one person handle all of these tasks? The answer is that no one person can be exceptional at everything. Coastal Oral Surgery is not a “one-stop shop.” Dr. Capes has pioneered a new concept called Teeth4Life™ that benefits you, the patient.
TM
The Teeth4Life concept has four components: Dr. Capes, the uniquely qualified
1 physician and oral and maxillofacial surgeon at Coastal Oral Surgery. He places the dental implants, which are artificial tooth roots that support your new teeth.
restorative dentist. Dr. Capes 2 Aworks with many exceptional re-
storative dentists. These dentists are experts who know exactly how to complete the restorative phase of dental implants. In fact, before you the office, Dr. Capes has already communicated with your dentist. A specialized dental laboratory.
3 Just as all dentists are not the
same, there is a vast difference in quality among dental laboratories. Dr. Capes insists on working with the best dental laboratories that produce outstanding results.
procedure is done, patients often wake up and say, “Is that it? Is it over already? That was easy!”
4 You, the patient. As the pa-
tient, you are at the center of the Teeth4Life™ concept. You will be asked to do your part to maintain your dental implants so you can enjoy them for decades and even a lifetime.
ask Dr. Capes about his 2 Don’t office team unless you have a lot
of time, because he loves to brag about his terrific team. Not only are they all passionate in their various roles, such as surgical assisting or helping patients with insurance, but they are truly caring people who help Dr. Capes change patients’ lives.
QUESTION 3:
T
Are they promising you teeth in one day or Teeth4Life?
he Teeth4Life™ concept means just that: Dr. Capes and his team will provide you with high quality dental implants that look and function just like natural teeth. When all the elements of the process are expertly done using a team approach, including dental implant surgery, fabricating your replacement teeth in the laboratory, and restorative placement, dental implants can last a lifetime.
ROME WASN’T BUILT IN A DAY, BUT THE COLOSSEUM STILL STANDS!
some practices, where 3 Unlike you spend most of your time
talking to staff and the doctor limits his time with you, Dr. Capes is totally accessible. He will personally sit down with you and take the time to answer every question. He will even give you his personal cell phone number and invite you to call him any time. This level of customer service and patient-centered approach is rare in medicine and dentistry today. Dr. Capes continually communi-
4 cates with your restorative den-
tist and the laboratory. Because you have a team working very closely together, you receive the best of both worlds—Dr. Capes’ surgical expertise and the tremendous restorative knowledge of your dentist and the dental laboratory technician.
It’s never cheaper to do it twice! Dr. Capes and his team believe that the best and most cost effective way to replace missing teeth or teeth that cannot be saved is to provide dental implant treatment once and do it right!
QUESTION 4
QUESTION 5
Does the practice put you, the patient, first?
What are Others Saying about the Practice?
D
r. Capes has a patient-centered practice. That’s why you, the patient, are at the very center of Teeth4Life.™
“ “ “ “
Every time I came to the office it was awesome. Dr. Capes is upbeat, full of life, and makes people feel great. You never have to sit and wait. They get your right in and make you feel at ease. Dr. Capes talked to me at length about my treatment plan and made me feel at ease. He said I’m going to treat you exactly like I would treat my mother. I knew at that moment that everything was going to be ok. My first impression was—what a sweet staff! I felt at home right away. Dr. Capes and his staff work together like a well-oiled machine with a warm, human touch. Absolutely amazing!
FREE REPORT. There is so much more to tell you about Dr. Jeff Capes and Teeth4Life.™
For a copy of our FREE REPORT: How Teeth4Life™ Benefit You, please Coastal Oral Surgery today at (912) 634-6600 or request the FREE REPORT by e-mail: teeth4life@capesoralsurgery.com. We look forward to meeting you and answering all your questions.
Y
ou’ve seen the billboards and television ads that promise so much, but what are real patients saying? Here are actual comments from some of Dr. Capes’ patients:
The patient-centered concept includes: Coastal Oral Surgery is a beau-
1 tiful state-of-the-art facility de-
signed not only for your comfort, but your safety. Your procedure is performed in a surgical suite specifically designed and dedicated exclusively for surgery. Dr. Capes’ top-of-the-line equipment is designed to provide light sedation for your comfort. When the
110 Office Park Lane, Suite 104 St. Simons Island, GA 31522 Showcasing The Region's Personality
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OKEFENOKEE LIVING
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HOME
GARGEN
O
kefenokee Living Magazine's Home & Garden section introduces you to some "Unique Places & Private Spaces" in the Okefenokee region that are - indeed - very unique. You'll also enjoy suggestions on choosing the best plants for every Southern garden and design tips from a real design pro - James Farmer himself. We think Johann Wolfgang von Goethe was right when he said, "He is happiest...who finds peace in his home." We hope these ideas inspire you to make your home even more peaceful for those you love - family and friends. Thanks to the Thompson and Deloach families in Blackshear for sharing their "place to come home to" and to the Lotts in Douglas for opening up their home "built to stand the test of time." And, Mark Deal for sharing his beautiful garden which is full of passion and beauty, as well as, our friend, James Farmer, for his expert design tips to make your home even more beautiful. We hope you enjoy this section and that you always find peace in your home.
Photo by Traci Bosworth Page Hydrangeas in the gardens of Frances & Diane Lott.
Showcasing The Region's Personality
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&
UNIQUE PLACES
PRIVATE SPACES
PIERCE TIMBER LODGE
A Place to Come Home To
STORY BY JOHN RIDDLE PHOTOGRAPHY BY SCOTT BEAHAN SHUTTERLY PERFECT PORTRAITURE
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IERCE TIMBER LODGE is not a home…really. But, every time the family visits there it is a “homecoming” for them because it is “where their heart is.” Initially created for company functions in 2009, the lodge quickly became a family favorite where new memories keep being made and the family’s legacy becomes more vivid. The former lodge sits on 350+ acres owned by the Thompson family and Hugh Thompson, his sister, Terri DeLoach, and their Mother, Mary Thompson, all live on the property. It makes gathering at the lodge easy.
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Left: A portrait of the family patriarch, Hugh Mac Thompson, Sr., greets every family member and visitor. Below: Mary Thompson, with her two children, Hugh Thompson, president of the family-owned Pierce Timber Company, and Terri DeLoach, a retired school superintendent of Pierce County Schools, especially enjoy what the lodge offers their family – a place to gather in an area that focuses so much on their family’s legacy in the timber industry.
The central gathering space is right inside the front door and includes ample seating as well as plenty of standing room for larger groups. All of the furnishings were hand-made from wood harvested in South Georgia. The chairs were made from wood on the Thompson property. All of the game adorning the walls in the lodge was bagged by either a family member of an employee of Pierce Timber.
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For Terri’s three children, LeeAnne Dixon, Brett Deloach, and Nikki Deloach, the lodge’s living room makes a great place to find a quiet spot to catch up and reminisce. The room is divided with two sofas on one side broken up by two wooden counters with high-top chairs with views into a larger living room space.
“To me, it is part of my dad’s legacy because his entire career was forestry, the land. He was proud of this place. Every time we come in we feel very close to him. Some of his game, his saddles, his pictures. If he were alive today, he would want to live here. It’s just who we are,” explained Terri. “Our family gathers here for Thanksgiving and Christmas and other family events,” said Hugh. And it’s a central place for other highly celebrated events during the year, like UGA football games in the Fall. It is also used for political functions and community events. There is plenty of room for everyone. The lodge will seat up to 100 people inside and outside on the deck and terraces. The dining room alone will seat 50. It also has a bedroom and two bathrooms for family members and guests. An outside kitchen was added recently with overflow seating and to make it easier for caterers during larger events. The furniture was hand-made by Jimmy Stanfield from wood harvested in South Georgia. Some of the wood and wooden features came from the Alabaha River that runs through the Thompson property.
Brooke and Reed Dixon, LeeAnne Dixon's children enjoy their Papa’s saddles mounted on either side of the front entrance.
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The dining room seats up to 50 at tables handmade for the room with shuttered windows and a single painting of a massive buck staring back at guests – a constant reminder of the elusive prize game so many seek during hunting season.
Left: The dining room is a great place for family board games when not being used for a meal function. The hand-hewn tables make an ideal location for a multi-generational game of checkers with Uncle Hugh for cousins Molly Kate, LeeAnne’s oldest daughter, and Hudson, Nikki Deloach’s oldest son, who don’t get to visit that often with Hudson living in California.
The main kitchen, one of two, easily accommodates meal preparation for a large crowd. It is personalized with a “T” on a wooden silhouette of a deer mount.
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The large deck on the back of the lodge makes it a favorite spot for outdoor cooking in any season. Complete with sinks, refrigerators, firepit, and even a second kitchen added on the backside of the deck make it easy to host outdoor events.
Terri DeLoach and her husband, David, enjoy the large swing on the back deck with Bennett Deloach, their grandson. The swing is personalized with an inscription that reads: Pierce Timber Company – Est. 1962.
Nikki Deloach, Terri’s daughter, feels especially connected to the lodge perhaps due to living in California and having been gone since the age of 12 pursuing her acting and musical career. “We get to honor Papa’s legacy here and everything he cared about - family, land, community – the three things most important to him,” she explained. “I can feel my grandfather in the trees, in a hawk that flies by, in the crops. There is a very deep, deep connection to my entire family here.” 32
OKEFENOKEE LIVING
Sonny Moore, caretaker for the lodge and hunting land, has been with the Thompson family since he was 14. “My dad pretty much raised him since he was 14,” said Hugh Thompson. “He’s the last one to leave when we have a function.” On the sign post, made by Sonny, each family member's name is listed with the number of miles they are away from home.
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• New state-of-the-art facility serving patients throughout South Georgia • Ideal patient flow from admission to discharge • Convenient scheduling, lower costs, and optimum service and privacy
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• Surgeries performed in Ambulatory Surgery Center included: • Ear, nose and throat • Ear tube replacement • Tonsillectomy • Adenoidectomy • Sinus surgery • Septoplasty • Thyroidectomy
In addition to state licensure, Ambulatory Surgery Center has earned both the Certified Administrator Surgery Center credentials from the Ambulatory Surgery Center Association and The Joint Commission Gold Seal of Approval. Both Credentials require extensive evaluations to ensure that the highest quality of compliance are met for overall patient care.
ENT & ALLERGY ASSOCIATES OF SOUTH GEORGIA 2910 N. Patterson Street | Valdosta, Georgia 31602
229-244-2562 www.entofsouthgeorgia.com Showcasing The Region's Personality
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5
Top Plants
1
Every Southern Garden Should Have "Lily of the Nile" in Mark Deal's garden. Photo by Scott Beahan Shutterly Perfect Portraiture.
Agapanthus – The “Lily of the Nile” (Agapanthus Africanus) is a must-have for every Southern garden with full sun to part shade. These early summer bloomers produce light blue flowers held majestically above the foliage to create a three-dimensional effect of flowers suspended above the plant for a display of color and texture that is very distinctive. The lush foliage is medium texture and creates an interesting transition when used in combination with other plants. Agapanthus is a relatively easy plant requiring moist and nutrient-rich, well-drained soil. These plant varieties will give an outstanding floral display when given adequate water and fertilizer regularly. It is one of the most rewarding perennials to grow in the lower south as an accent plant or in a mass planting.
STORY BY MARK DEAL, ENVIRONMENTAL HORTICULTURE INSTRUCTOR AT COASTAL PINES TECHNICAL COLLEGE
T
here are several great benefits to living in the lower south and the long growing seasons are one of them. I tell my northern friends we have eight months of great weather and four not so great months, but that equates to a floral display on a monthly basis. I am sure you will agree. The long growing seasons do present a few challenges that we must learn to cope with. First, accept that nothing is going to flower all year long; second, plan a strategy for color as long as possible; and third, accept that sometimes your plans will get derailed. A southern garden should have a plan, which includes foundation plants. Those include evergreen or deciduous shrubs and trees strategically and permanently placed. The gardens should also have a variety of landscape elements considering size, texture, and color using interesting choices of plant material and accessories that enhance the property and create a microclimate of function and beauty. There are many good sources available to identify plants for the southern garden, and while there are many wonderful choices the following selections are my top five. Mark Deal | Photo by Scott Beahan Shutterly Perfect Portraiture
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2
Crape myrtle - ‘The queen' of the Southern Summer and the longest blooming small tree available to gardeners with a bloom time of 90-100 days. A full sun plant that thrives in the sultry summers of the lower south with a wide array of blooms from white, pinks, lavender or dark red. Crape Myrtle in Mark Deal’s garden. Photo by Scott Beahan Shutterly Perfect Portraiture.
3 Hydrangeas in Mark Deal’s garden. Photo by Scott Beahan Shutterly Perfect Portraiture
Daylilies - once considered a ditch lily, the daylily has undergone a transformation into a must-have perennial for the garden border. Daylilies thrive in full sun to part shade and require regular watering and feeding to maximize the bloom size and maintain lush foliage.
4 Daylilies
Hydrangeas - the number one most popular flowering shrub for the past several years has also undergone a transformation from an old southern favorite to a new southern favorite. A wide array of choices await gardeners looking to brighten a spot or mass plant an area. Hydrangeas will grow in full sun with some coaxing and lots of mulch and water but prefer part shade with lots of water. Give plants plenty of room to keep pruning to a minimum. Improper pruning or incorrect timing can sacrifice an entire bloom season. They can be a wide array of colors from white, pink to shades of blue and purple, depending on the soil acidity; and offer an outstanding display from late spring through the summer. Some new varieties bloom all summer and into early fall. When shopping for hydrangeas do your homework and identify the best varieties for your location. Hydrangea macrophylla and hydrangea paniculata offer several varieties that work well in the lower south.
Camellia sasanqua – This old shrub is a new favorite. Camellias have been a part of the southern landscape for two centuries since brought to America from Asia. This versatile shrub of varying sizes works well as a foundation or accent plant with lush dark green foliage accompanied by a floral display of white or pink flowers in mid to late fall and early winter. The fall-flowering can add interest and personality to the muted tones of autumn. Check varieties to see which meet the size specifications for the garden area you have available. There are several varieties of smaller species available such as Shi-shi Gashira, Beni-k-suki, Mine-No-Yuki or Bonaza are some good choices for the lower south.
This list is not all-inclusive. My recommendation is to consider your location and choose plants from reputable growers or suppliers that will give you years of enjoyment and pleasure from season to season.
5
Camellia Sasanqua
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ADVERTORIAL
Pierce Timber Company Providing jobs for Pierce and the surrounding counties.
(l to r): Edna Odum, Caroline Morgan, Sherry Harris, Dana Todd
(l to r): Donald Smith, Chris Mock, Jay Lynn, Josh Cave, Chad Nimmer, Randy Dixon, Hugh Thompson(center-President), Loran Tuten, Brian Peacock, Tracy Harris, Jamie Giddens, Ray Carter, Brett Deloach, Trey Thompson
H.M. “Mac� Thompson was born September 20, 1932 in Toombs County, Vidalia, GA. He was the youngest of seven children. Mac graduated high school in 1950 and attended Brewton Parker College. He served in the Military Service from 1950-1953.
Mac moved to Pierce County in 1955 and in 1962 he bought Pierce Timber Company. Pierce Timber Company has provided many jobs for Pierce County natives and surrounding counties. With Pierce Timber being the mother company, there are ten plus logging crews, land clearing reforestation crew, and many contract producers that help make it a successful company. The administrative staff includes 13 foresters who work with land owners and mills in purchasing and selling of timber.
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After 48 years of managing Pierce Timber Company, Mac made the decision to step down and sell the company to his son Hugh M. Thompson, Jr. Hugh was born and raised in Blackshear, Georgia. He is married to Kristi Thompson and has three children Trey (24), Tessa (20) and Tristin (13). He and his family attend First Baptist Church in Blackshear, GA.
Hugh graduated from Pierce County High School in 1982, and then furthered his education at Valdosta State University where he earned a Bachelor of Business Administration degree in 1987. After graduation, Hugh returned home and joined his father in the family timber business. He has worked in the business since 1987 and later purchased it in 2010. Within his industry, Hugh has served on the Board of Directors of the Georgia Forestry Association for 3 years and now serves on the Executive Committee. Hugh has also served on the Okefenokee Technical College Foundation Board, the YMCA Board, the Board of Directors of Peoples Bank/Heritage Bank and has been the Chairman of the Pierce County Recreation Department. Hugh is an avid outdoors man. He enjoys deer and bird hunting, as well as playing golf.
2943 Bob Bowen Rd. Blackshear, GA 31516 912-449-6190
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UNIQUE PLACES
PRIVATE SPACES
The open floor plan allows for a free-flow of guests during large events but offers more intimate spaces for conversation and relaxing on a daily basis. A bridge connects two parts of the house. Originally, the children's bedrooms were on one side and the parent's bedroom on the other.
A Home Designed FOR THE TEST OF TIME
STORY BY JOHN RIDDLE | INTERIOR PHOTOS BY WALTER ELLIOTT
C
OMPLETED ALMOST 50 YEARS AGO in 1969, the home that Frances Lott built in Douglas, Georgia, is still one of the most iconic homes in the area. Since it was completed, the footprint has not changed, though the house has continued to evolve to accommodate lifestyle changes over the years including an extensive interior remodeling and refurnishing in 2001. “Through all the years and changes this house has adapted to us – it is as relevant today as it was forty-nine years ago. The house has been so timeless and so appropriate for every age and every occasion. It’s just been a magnificent house,” said Lott.
At the time it was built, a modern home in Douglas was very different. It gained national attention by being featured in Southern Living magazine in eight issues between 1971 and 1973 for its unique design. It also
The iconic design is even more stunning at night with a lighted silhouette of a bird in flight designed and installed by Dr. Ronald Zaccari, artist and former President of Valdosta State Unviersity. The architect of the home was Blake Ellis, AIA, of Ellis, Ricket & Associates in Valdosta, Ga.
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The back of the home offer even more privacy and is wonderfully situated for guests to spill out onto the back deck and shaded lawn which is where the Lott’s entertain as much as they do indoors. PHOTO BY TRACY BOSWORTH PAGE
Under the stairwell is a waterfall filling the house with a soothing, restful sound.
earned the first residential landscape design award by the National Landscape Association in 1973. The 3,800 square foot home sits on six acres and consists of three bedrooms and three baths. All of the exterior walls, as well as, several interior walls and ceilings were finished from a half-of-a-railcar of Clear Heart California Redwood, which would be very expensive to purchase today - if it was even available. The home is perfect for entertaining and has been the site for many personal and community events. It has played host to many industrial prospects through Lott’s long-time association with economic development efforts in Coffee County. For Christmas parties, a band would be staged on the bridge connecting the two sides of the house which allowed music to flow throughout the home and spill out onto the back deck.
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Frances and Diane Lott often relax on their home’s back deck which overlooks the lake. PHOTO BY TRACY BOSWORTH PAGE
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The dining room enjoys a close-up view of the indoor waterfall which offers a calming mood for dining.
A canopied dressing table is the center of a larger dressing room space that was adapted from one of the original bedrooms for Diane.
I LOVE PLANTS AND
Gardening
AS A YOUNG GIRL, I LEARNED TO LOVE PLANTS FROM MY MOM AND GRANDMOTHER. WHEN FRANCES AND I MARRIED, EVERY SPOT I COULD FIND, I PLANTED SOMETHING. I NOW HAVE BEAUTIFUL GARDENS. DIANE LOTT
But, no event was more special to Lott than one significant personal milestone which was catered by The Varsity in Atlanta for 250 guests. “The most memorable party I had was for my 75th birthday. It was really special to me because I lived off the Varsity’s food when I was a student at Georgia Tech,” Lott explained. Before that The Varsity had never catered outside the Metro Atlanta area. The yard and gardens are as important an aspect of the home as any other. Complete with a lake with plenty of shade, flower beds, and borders, it makes for a very inviting place to escape to “back to nature.” The fireplace is encased in a wall of Alabama fieldstone which is only one of the visually dramatic features of the home.
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“The house has been hugely important to us not as a showcase but as an enhancement of our lives,” Lott said.
The beautifully landscaped yard and gardens, designed by landscape architect Chazz Cox, soften the house's distinct lines and modern design. Hydrangeas fill the beds in various hues providing a colorful display in the Summer. The landscape gently slopes to a lake banked by shade trees that is visible in the distance from the house.
LANDSCAPE PHOTOGRAPHY BY TRACY BOSWORTH PAGE
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LIPOSUCTION
improves body contours and proportion by removing excess fat deposits on common problem areas such as love handles, muffin top, thighs, hips, buttocks, abdomen, back, upper arms, chin, chest (for males) and more. n
BREAST AUGMENTATION
uses implants to increase breast size or to restore breast volume. Breast augmentation can increase the fullness and projection of your breasts and improve the overall balance of your figure. n
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MALE BREAST REDUCTION
removes excess skin and breast tissue to enhance chest contour for males who have gynecomastia, or enlarged or overly developed male breasts (affects 1 out of every 10 men) n
BREAST LIFT
can give your breast profile a more youthful and uplifted appearance. Breast lift surgery is often done in conjunction with breast augmentation if added fullness is desired in addition to lift. n
TUMMY TUCK/ ABDOMINOPLASTY
removes excess skin and fat and can even tighten the ab muscles, resulting in a flatter, more toned looking tummy. This procedure is often covered by insurance plans if medical necessity criteria is met. n
BODY LIFT / “AROUND THE WORLD” TUMMY TUCK
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THIGH LIFT
removes excess skin, and in some cases fat, from the inner thigh area creating smoother skin and enhanced shape and/or better proportion of the thigh and lower body area. n
ARM LIFT
reshapes the arm by removing excess, sagging or droopy skin, and in some cases fat, from the inner arm and tightens and smooths the underlying supportive tissue that gives the upper arm its shape and definition. Arm lift surgery can create a smoother, firmer, and more youthful appearance.
corrects sagging of the abdomen, hips, thighs and/or buttocks while improving the contour and tone of the underlying tissue. This procedure is
BREAST REDUCTION
provides relief from the discomfort and pain caused by overly large, heavy breasts while attaining a breast size more in proportion to your body. This procedure is often covered by insurance plans if medical necessity criteria is met. Breast reduction patients frequently report a more active lifestyle and an improved quality of life following surgery.
ideal for those who have poor tissue elasticity caused by aging, significant fluctuations in weight, pregnancy or genetic factors resulting in sagging of the abdomen, buttocks and thighs. Insurance may cover procedures if medical criteria are met, particularly following massive weight loss (i.e., 80+ pounds).
Dr. Steve Barr Dr. Bill Mitchell Dr. Bradley Easterlin
Nonsurgical body contouring options are available to those who are averse to surgery or who are looking for minimal downtime and recovery. Although many companies have thrown their proverbial hats in this arena, CoolSculpting is the only FDA- approved, non-invasive fatreduction technology that targets and freezes fat cells to eliminate 20-25% of fat in the treated area without surgery or downtime. Most patients resume their normal activities, without restrictions, immediately after treatment.
WINTER 2018
3
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Design Tips by James Farmer
STORY BY JAMES FARMER / PHOTOGRAPHY BY EMILY FOLLOWILL
E
ven though it’s a little hot (very funny, I know) in the South during the summer, the colors are fabulous this time of year! The flowers, fruits and vegetables are abundant and perfect for use inside the house. I love to see my garden tomatoes on the window sill or in a bowl on the dining table. To me, the vibrant red and green colors of fresh tomatoes are the colors of summer. Bringing seasonal colors and layers into your home is an easy thing to do. You can fill a platter with fresh squash or cucumbers, and you, quite literally, have fresh and tasteful color. It is also a way to add dimension without the commitment because you will need to eat all the produce before it is too late. Your home should be your favorite place- somewhere you love to be. Daily, we try to create those spaces for our clients. I have developed six “design tips” that are easy to implement so you can make your house your summer oasis.
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1 2
- Finish strong! Don’t spread your budget all over the house - finish a space and finish it strong! A completed space works wonders for the psyche and gives you a great place to live and entertain!
- Don’t be afraid of color! If you have a color you love, use it - but that favorite color doesn’t always have to the room’s wall color. Pottery, art, pops here and there give you that quench of color you’re craving.
3 4 5
- Grasscloth works miracles! Paint can be lackluster, yet grasscloth can give texture and color depth where paint cannot. Tight sisal weaves or chunky raffia - grasscloth is a great worker bee for a room! - Make your powder room a jewel box! A fabulous paper, terrific art, showstopper lights... everyone uses your powder room at a party - make it fun! It’s often the smallest room but can make a big statement!
- Layers, layers, layers... a tribal rug layered atop a Sea grass rug, books stacked with framed photos, seasonal arrays on the mantel or sideboard... these add personality and the “loved and lived in” feel and look. A well-seasoned look and feel is so warm and inviting! Makes a house a home!
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- Fresh flowers are a must. Even a small bouquet by your bedside table or kitchen counter makes a terrific impact. Fresh fruit does too! I love bringing the season inside! Showcasing The Region's Personality
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Okefenokee Living’s Cutest Dog Contest EVERY DOG HAS HIS DAY!
Jolene
LARGE PHOTO OF JOLENE BY SCOTT BEAHAN SHUTTERLY PERFECT PORTRAITURE
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The winner of this year’s inaugural “Okefenokee Living’s Cutest Dog” contest is Jolene, who just turned two years old June 16. Jolene loves playing in the water as well as playing with her Bark Box toys. In addition, she loves chewing on pig’s ear treats and riding shotgun with her mama, Donna Waters, in the golf cart. Donna has been a Pierce County resident since 1986, when she moved here to begin her career in law enforcement. Donna has served for nearly 15 years with the Waycross Police Department and more than 16 years with the Georgia Department of Corrections. Donna recalled a story about Jolene, “I remember coming home one day and seeing what I thought was black dog, or some other kind of animal lying by my back fence,” she said. “I walked toward it, only to realize that Jolene had taken the WHOLE seat off of my golf cart and had dragged it halfway across the yard and was sitting on it…I reckon she was waiting to go riding.”
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hen we asked our pup-loving humans to participate in “Okefenokee Living’s Cutest Dog” contest during the dog days of summer, we knew it would be a race to the finish. Four-legged friends from across the Okefenokee region were showcased on our Facebook page and, doggone it, our readers really came through with their support! Congratulations to winning pooches Jolene, Princess Puddin’ Cupcake, Case, Nina and Lightning Bolt! We will have another “Okefenokee Living’s Cutest Dog” contest coming soon, so if you didn’t have the opportunity to enter, keep following Okefenokee Living Magazine on Facebook and watch for our next photo contest. With that said, thanks to all who entered and showed the pups love. Thanks also to Jacob Weaver of Wolfe Animal Hospital who supplied the doggy goody basket, and to Scott Beahan Shutterly Perfect Portraiture for providing a free photo-shoot for Jolene. Without further ado, here are the “Okefenokee’s Cutest Dog” contest winners!
N Princess Puddin Cupcake Hurst
Princess Puddin’ Cupcake, called “Puddin’” because she is “so sweet,” is a seven-year-old Welsh Corgi from Douglas who loves car rides, treats and naps. Puddin’ was named by her owners’ (Robb and Lorna Hurst) youngest daughter, Avery. The Hurst’s children Aaron, Bobby and Chandler are also among Puddin’s human family. Puddin’ enjoys many things but her favorite activity is waiting for opossums to come and eat cat food on the back porch at night. Owner Lorna said, “She has even caught one or two of them when we let her out and they chose to play “possum” rather than flee. Fortunately for the opossums, none have been harmed! Puddin’ gives up after a while and they eventually wake up and escape. The opossums have also gotten smarter and the older ones fight back rather than play possum…Puddin doesn’t like that at all!”
Case
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Case is a 25lb 4-monthold German shorthaired pointer who lives with his owners Ben and Amber Mitchell in Waycross. The Mitchell’s attest that Case is “super smart and enjoys playing fetch and running in open fields.” He also loves sticks and he sleeps with one particular toy bear every night. The Mitchell’s said that Case is “spoiled and has to have a soft plush blanket in his crate at night.” In addition, he is learning to bird hunt and is said to be progressing very well. Case’s “older sister” is an 8 lb. yorkie named “Mama Mia.” The Mitchell’s said, “they are a match made in heaven. He enjoys aggravating her and being that rotten little brother. Case has such a kind and gentle personality that everyone enjoys. He’s very bubbly and LOVES to snuggle. His size doesn’t matter to him because he flops down wherever, and on whomever, to get comfortable. We have to remind him constantly that he’s not a 5 lb. baby anymore!”
N Nina
Nina said, “Please allow me to introduce myself. My name is Nina, meaning pretty girl, which I think is very appropriate because I’m a long hair Chihuahua. I’m four years old, but I believe I am the master of my home and family. I live at Harriett’s Bluff in Camden County with my family Jim and Gayle Redding, Carla Reed and Natalie Shepard. I like travel and adventure, and I get to experience it frequently. In fact, I’ve been photographed in various landmarks in many states wearing outfits that show off my girlish figure. “I am quite a Diva! Although I’m extremely friendly, DO NOT mess with my food! That’s where I draw the line. In fact, eating is my favorite pastime, and I will put a toy in my bowl just to hint that it’s mealtime. I sit through many wrestling and volleyball tournaments with as much patience as I can muster. One thing I do insist on is a treat after I use the potty.
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Lightning Bolt
Lightning “Bolt” Tyre was given to Jason and Heather Tyre’s two sons, Bowen and Jase, by Mossy Pond owners Brad and Ellen Arington after Bowen was struck by lightning while the family was on vacation in Daytona. The Tyre’s said that Bolt has helped Bowen very much in his recovery process. Bolt was born 10 days after Bowen’s accident and turned 3 years old on June 19. Bolt loves to swim, play ball, catch frisbee and he loves to chase squirrels. Bolt even likes to go fishing. Heather said, “a fish flopped in front of him one day and he jumped in the water and was digging and pawing at the water and trying his best to get the fish.” But Bolt really loves when Bowen and Jase take him hunting. He enjoys retrieving dove and ducks for them. Bolt lives with his family in Patterson. Showcasing The Region's Personality
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Home
Grown Garrett Ganas with sons, Rett (left) and Sawyer (right) in their family’s pecan orchard.
INTRODUCTION BY JOHN RIDDLE PHOTO BY SCOTT BEAHAN SHUTTERLY PERFECT PORTRAITURE
Family farms, and for that matter, family
businesses, may not be as robust as they once were. But, there are many agriculture-based, family businesses thriving in the Okefenokee region. Agriculture is Georgia's number one commodity and it is a big economic driver in the region. And a new "fruitful venture" in Alma is proof positive. 48
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Cultivating the next generation in a family business is important, especially in a business that is agriculture based. These profiles provide a glimpse into a few of the families and products that are making a “Home Grown” living while carrying on a family tradition. Look for more “Home Grown” profiles in future issues of Okefenokee Living.
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Ganas Pecans A STORY OF A FAMILY GROWING PECANS AND FRIENDS THROUGH FOUR GENERATIONS STORY BY DERBY WATERS PHOTOGRAPHY BY SCOTT BEAHAN SHUTTERLY PERFECT PORTRAITURE
Garrett, Sawyer, Rett, Eli, and Nydia are continuing the family business with in their recently opened retail outlet on Plant Avenue in Waycross.
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outh Georgia is known for growing pecans in large cool groves that provide shade during the hot summer months and drop tons of tasty pecan nuts with the coming of the fall.
The Ganas Family of Ware County can tell you all about the life cycle of the pecan tree, how to manage an orchard or how to make a tasty treat from the pecan. The family has been growing pecans for four generations now, and their business has been growing with each generation.
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Four generations of the Ganus family—Rusty Ganus, Garrett Ganus, R.L. Ganus, and Rett Ganus.
Nowadays, the business is operated by Nydia and Garrett Ganas, but they will tell you that Ganas Pecans is about a lot more than just growing and selling the nuts. It’s all about family. It all began back in 1936 when great granddaddy Gordon Cole purchased the original acreage just outside of Waycross in the community of Jamestown. Cole’s was a working farm with cows and corn, tobacco and the first orchard of pecan trees that would become increasingly important to the family. Grandpa R.L. Ganas married Marion Cole, and the new couple purchased another farm just down the road from the Cole’s. In addition to the to the row crops the Ganas family produced, the farm also contained pecan trees, and so the fall pecan crop meant more income for the two generations farming the land. By the mid-1980s, a very young Garrett Ganas joined his mother, Teresa, at a small roadside stand on U.S. Highway 1, during the famous Georgia-Florida weekend, where they sold the pecans grown on the two farms. It proved to be more profitable than selling the pecans to an accumulator. While at the same time, making a lot of friends—they didn’t make a lot of money, but they did make a lot of friends—some from far out-of-state who were passing through Georgia on their way to Florida. Many became friends of the family and customers who enjoyed the pecans produced on Ganas farms.
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And as the saying goes, the rest is history. Marion and R.L. began cracking nuts and shipping nationwide. The roadside stand continued to bring customers to the family business. By 2005, Garrett graduated from Mississippi State University with a degree in Agricultural Science and a yearning to get home and join the family farming business. In 2009 he met Nydia, and in 2012 they were married. Today they are the parents of 4-year-old Rett, 3-year-old Sawyer and 3-month-old Eli (what else would you expect from a proud Mississippi State grad?). As soon as Garrett got settled back in his hometown, he began to enlarge the family’s holding in the pecan business. He purchased a small buying station (a location to buy nuts from local pecan producers) named The Nut House in 2009, and in 2016, he and Nydia added Music Pecan Company. They also opened the retail outlet at 1638 Plant Avenue in Waycross where the business is now located. And this summer Ganas Pecan Company began selling produce. “We try to sell as much locally produced vegetables as we can find,” Nydia explained. She said that by next spring the plan is to produce much of the produce in a greenhouse that will be operating on the Ganas farm.
Sawyer is learning early from his Dad on not only how to work the cash register but, more importantly, how to treat customers as friends.
The retail store offers a wide variety of locally grown produce as well as pecans, jams, jellies, pecan oils, and other items.
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Garrett, with Sawyer and Rett, will tell you that Ganas Pecans is about a lot more than just growing and selling the nuts. It’s all about family.
In addition to the produce and the pecans, the outlet has a wide variety of jellies and jams and similar products. But the customers’ favorites could well be the pecan candies now added to their product line. The day we visited the retail store, customers steadily came in to pick from the selection of tomatoes, apples, corn, watermelon… the list goes on and on. One thing that quickly became obvious is that many of the customers knew the family and the family knew the customers. Garrett assisted some of the customers in picking out the produce they wanted, and over at the cash register, Nydia showed Sawyer how to ring up the sale. Meanwhile, other employees waited on more customers, members of the family helped care for Eli, and Rhett helped himself to one of the delicious-looking apples on display. Garrett explained that the business today is divided into Ganas Pecan Farm and North River Farm Services. While the farming operation tends to 300 acres of pecan trees, it also grows 100 acres of hay and 11 acres of Satsumas which will be added to the family line of produce next year. The farm services operation has added cleaning the pecan crops of other growers in the area. Other services such as planting new trees are also available. Employees are one of the “keys to success” and we have the best employees right now that we have ever had,” Garrett says. The combined businesses employ 8 people year-round, and in the pecan-harvesting season, that number grows to 20 or more. And, of course, members of the family are all involved in the business. How do they manage to work together and keep up the family obligations? “Mostly we are family oriented. With the children 52
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here, they learn things that they otherwise would not learn. We try to make personal time, family time and business time,” Nydia explains. “We work very well together. He’s (Garrett) easy to work with,” she continues. With children, sometimes it can be challenging. “And during pecan season, it’s all business,” she adds.
OLD FRIENDS
“We are now seeing customers that it used to be we saw only once a year. Some knew the family 25 years ago. “Some older ladies from all over the United States call to place an order. Some remember buying pecans from Garrett when he was a little boy. And they ask about the family. If they want to talk for 45 minutes, then I talk to them for 45 minutes. I really enjoy hearing from them,” Nydia says. “The connection with our family is as connected to a farm as some have ever been,” Garrett adds. “The reason we are successful is the good Lord up above. I give him 100 percent credit.” “Second to that is customer service and honesty in relationships that continues to bring customers back,” he explains. He says the growth of the business has exceeded expectation, and the family plans to change the look of the retail location in the near future into what Nydia explained will be more of a “country store look.” “My parents and grandparents raised me to be very respectful with everyone,” Garrett reflects. “The relations and attitude you bring to the table are what makes the business,” he adds. And of course, placing those tasty Ganas Farm pecans on the table doesn’t hurt either.
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Wainright’s Sausage THIRD GENERATION CARRIES ON FAMILY BUSINESS
STORY AND PHOTOGRAPHY BY DERBY WATERS
If
you find yourself in the neighborhood of the Bachlott community anytime Monday through Saturday morning, you might want to follow the signs that lead to Wainright’s, just off U.S. Highway 301.
Once there, just open the door and go on in to the delicious aroma of fresh smoked sausage slowly cooking on the hot plate every morning. Visitors are welcome to try a sample of the sausage that is the mainstay of the business. And take a look around at the links of sausage hanging on the metal racks on Tuesdays and Thursdays, ready to be boxed and shipped out to grocery stores, restaurants and other outlets around southeast Georgia and northern Florida.
Chances are you’ll find Troy Wainright and his employees doing pretty much the same thing that has been going on here since the 1930s. That is when Willie Jackson Wainright first began making sausage (thus the name of the business, W.J. Wainright & Son Meat Plant—but most folks know it as simply Wainright’s Sausage). “PaPa Will,” as he is referred to now, came up with the original recipe for the family-made sausage business that was taken up by his son Claude Wilson Wainright and now is owned and operated by Troy Wainright, the third generation of sausage makers. Today Troy lives right next door to the meat plant in the house where his PaPa lived for years and just down the road from his Daddy’s home. It’s that kind of business—a family legacy. It’s a way of life that Troy has always valued, and the pride he feels is obvious, even in the company logo—“Humble Beginning, Lasting Legacy.”
Troy Wainright stands before a rack of smoked sausage holding a photograph of his Daddy, Claude Wilson Wainright, who also stood in this same facility in front of a similar rack of sausage years earlier. This photo of the elder Wainright normally hangs on the wall of the Brantley County meat plant, a reminder to all that this is a family-owned enterprise where the Wainright heritage is an important ingredient still today.
Like most enterprises, Wainright’s Sausage had a meager beginning with PaPa Will slaughtering and curing the meat of the hogs and cows his neighbors took to him. He would send out post card to let them know when the meat would be ready to pick up. The operation was strictly a winter-time enterprise because there was no refrigeration, and Will had his farm to operate the remainder of the year. After Wilson returned from active duty in the Air Force, he and Will built a small plant in the early 1950s. They continued to slaughter and cure meat for neighbors, and they delivered sausage from the back of a pickup truck. Working together, the two elder Wainrights were joined on the sawdust floors of the plant by young Troy who says he has always enjoyed being around the operation from early childhood. While the Wainrights facility has been upgraded through the years, the family recipe for seasoning and curing the Showcasing The Region's Personality
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Wainright’s is a busy place each Thursday morning as employees package smoke sausage ready to go out to retail businesses across Southeast Georgia and Northeast Florida. Sausage that was prepared the night before is weighed, shrink wrapped and packaged for sale.
meat has remained the same. Today, most of the sausage is made from picnic shoulders of the highest quality rather than just from hogs grown by the Wainrights and their neighbors. Smoking the meat is done with green oak wood, and unlike other sausage, Wainright’s contains no liquid smoke. It continues to be made the old-fashion way to assure the best taste. Sausage is made in four varieties today. Customers can get it Hot, or the Papa Recipe originated by Papa Will, who liked to add extra pepper to his original recipe. Then there is the regular Wainright’s made from the old recipe passed down through the years, and because of customers’ requests, now there is a Jalapeno and Cheese sausage. Additionally, Troy makes up a special hoghead cheese, again from a family recipe that Wilson came up with. Troy recalls that given the opportunity to choose from a recipe that he and a friend came up with or that of his Daddy, every customer chose his Daddy’s version. That settled it, and Wilson’s version became the recipe that determines the ingredients being used today. Summer sausage made from venison is another customer favorite, and Troy says that in deer season he often has to hire extra help to process the deer that hunters bring in. Sometimes, he says, as neighbors need extra space in their freezers for spring and summer vegetables, they will bring in additional venison, so making summer sausage is a regular thing for the ten or so employees that work with Troy. In addition to selling 54
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retail, Wainright’s delivers meat over a large area of Georgia and Florida, and today they ship anywhere in the continental United States through Internet sells.
In the early 1930s, South Georgia farmer W.J. Wainwright (“Papa Will”) started butchering livestock, making smoked sausage and curing hams and bacon for family and friends.
Claude “Wilson” Wainwright took over his father’s sausage business, opening a new facility in 1971. Eventually, Wilson and Ruth’s son, Troy, who grew up learning the trade would join the family business—further solidifying the family tradition.
But what Troy really enjoys is seeing customers that come to visit especially to buy his products. Some, he says, tell their neighbors they are about to make a trip to Wainright’s. They take orders for several families and then drive just south of Nahunta to get their orders custom filled. “Some of them drive here from out of state—Florida, South Carolina—quite a distance to just come here,” Troy says. Of course, there is the meat that is worth the drive but there is also a sense of home and family and pride in the work and the products. Ask Troy what his favorite thing is about the business. “Working with my Daddy,” is his quick reply. He says that for years he and his Daddy would arrive at the plant early at 5:00 or 5:30 a.m. “We came in early before we opened. I would cook breakfast and we would just sit around, eat, drink coffee and talk. “Me and Daddy never got into an argument. He’s 87 now, but he is still in charge as far as I am concerned,” Troy tells. “Don’t many people get to work side by side with their Daddy for as many years as we did,” Troy says, and the pride he feels is obvious in his words and his eyes. And in the continuation of the family business.
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A Fruitful Venture ALMA IS NOT JUST FOR BLUEBERRIES ANYMORE STORY BY CANDICE MCKINLEY PHOTOS COURTESY OF GEORGIA POMEGRANATE ASSOCIATION
Pomegranate-blueberry jelly—sounds delicious! This tasty treat is but one “fruit” born from the labor of Bacon County’s new cash crop—the pomegranate. In a region already known for its blueberry production, some forward-thinking community leaders and independent producers have been researching and working to grow pomegranates in the old soils that have been traditionally used for row crops such as corn, soybeans, cotton, and peanuts.
Independent grower Lane Wade helps grow pale fruit pomegranates with his son Brandon at Alma Nursery and Berry Farm.
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Georgia Pomegranate Association President Tom Ellis, Lane Wade, and Brandon Wade show pale variety pomegranates with red arils.
Georgia Pomegranate Association (GPA) President Tom Ellis said that a small group of farmers in Bacon County began to practice planting pomegranates in their fields in 2002, enlisting the advice of University of Georgia (UGA) agricultural experts, to decide whether pomegranates might be a good crop for the community to develop. But, some may wonder—why pomegranates? “Well,” explained Tom, “as far as we can tell, in the late 1800s and early 1900s, traveling salesmen would carry pomegranate plants on their wagons throughout Florida and South Georgia. Many of our grandparents have told us about the fig and pomegranate trees planted outside the back door, somewhere inline with the washing machine drain. Both plants [grew] extremely well there.” He added that he also heard about many a spanking that occurred when children who picked the pomegranates in late Summer, sucked the juice from around the seeds, and stained their clothes with purple juice that wouldn’t come out in the wash. 56
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Now, with more than 40 years of experience in producing blueberries and developing a thriving industry, growers saw a great opportunity in expanding this same kind of success with pomegranates. GPA members knew that pomegranates would generate a harvest in the Fall, while blueberries are harvested in late Spring and early Summer in South Georgia. This allowed GPA members to sustain their main goal: “to preserve the way of life associated with farming and to continue to keep our rural communities growing and viable by making available additional crop options with the potential to create jobs for our children and neighbors.” The opportunity for expanding agricultural-related business was evident 40 years ago, and still is today, according to Tom. “The broad cooperation of support for the pomegranate development project has been outstanding,” he said. “Local farmers, university experts, city and county governments, the state department of agriculture and the public have all supported this
Pink pomegranates like these hang on the pomegranate trees before harvest in the Fall.
additional planting and acquired an agreement with the City of Alma to furnish water for irrigation of the research field. GPA has been working on identifying the different soil types best suited for production and the best pruning techniques for the greatest yields. “We’ve killed a lot of plants in the process,” Tom said, “but we’ve also been able to identify several varieties that have good potential commercial value for us to grow. We work closely with each other and share information freely. So far, we have not found a reason to stop growing pomegranates in South Georgia, so our project will continue to move forward.”
project from day one, and that is truly rare and quite remarkable.” GPA members are now trying to identify and multiply the best varieties, the best management practices for production, the technical aspects of juicing the fruit and creating nutraceuticals from the by-products, the available markets for these products and the financial requirements necessary to accomplish all the above while maintaining a reasonable profit, according to their website. Along with production trials being conducted on UGA property, the GPA has 14 growers with pomegranates planted on their farms for a total of approximately 25-30 acres. “People and different groups have donated land, farming equipment, water, fertilizer, chemicals, processing equipment, marketing tools and honest opinions every step of the way,” Tom said. In addition, GPA has a planting on 10 acres of land owned by the Bacon County Development Authority where members are doing research in conjunction with UGA. The group has also acquired $6,000 from the Bacon County Commissioners for an
The soil that yields the currently thriving blueberries used to yield tobacco, according to Kevin Ellis, Executive Director of the Bacon County Development Authority. “We were fortunate to have a group of forward thinkers back then that saw the need for a new crop, and began growing blueberries,” Kevin said. “In much the same way that we are growing pomegranates now, those early small farmers began growing their new crop on small plots of acreage.” The small farms producing pomegranates have the advantage of making changes more quickly, especially during this pivotal time of research and development. Kevin and Tom agree that the outlook is very bright for a successful pomegranate venture. “To see the potential economic development impact of a successful emerging industry for South Georgia, you don’t have to look very far,” said Tom. “You can look at the industries of blueberries, onions, pecans, fruit cake, and, of course, peaches, just to name a few.” And, with such a sunny outlook for the future, Tom knows that also means a lot of “very hot working days” ahead. To learn more about the GPA and what products are available, including pomegranate-blueberry jelly, visit the Georgia Pomegranate Association’s website at gapomegranate.wordpress. com/home-6/. Showcasing The Region's Personality
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YO U R G U I D E TO P E O P L E , P L A C E S , A N D B U S I N E SS E S I N T H E R E G I O N
Profiles YOU ONLY NEED TO MEET KRISTY KING-FOREMAN ONCE to know that
you’ve met someone with more energy and creativity than the average person. And, while she utilizes those resources to promote her own small business, she also uses them to create awareness and promote organizations in the community that help others. Kristy at the 2018 Waycross-Ware County Chamber Banquet which she presided over as Chairman.
PHOTO BY SCOTT BEAHAN SHUTTERLY PERFECT PORTRAITURE
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LEADERSHIP
Kristy requires all employees to volunteer at one charity event to see first-hand the needs of the community.
Kristy King-Foreman
SCOTT BEAHAN SHUTTERLY PERFECT PORTRAITURE
SERVING UP SUPPORT ALONG WITH COFFEE AT ELLIANOS STORY BY JOHN RIDDLE
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NATIVE OF WARE COUNTY, Kristy is the owner of Ellianos Coffee Company which she moved back home to open in 2007. Since then she has actively been involved in the community. She is ending her term as Chairman of the Ware County Chamber of Commerce and she serves on the Waycross/Ware County Planning Commission.
customers. For a few years, she celebrated with “Double Shot of Ellianos Day” where customers can keep their receipt from that day and, within a certain amount of time, bring it back to redeem it for that same purchase another day. “Every year I make a big deal out of my anniversary because it gives me a chance to spend some money on my customers,” she explained.
“I love this community! It’s the ‘village’ that raised me,” she explained, which fuels her passion for working toward improving the community and making a difference in other’s lives. She’s the first to say she’s one of many who works hard to make the community better. “I have met so many people who have a real ‘heart’ for our community and being around excited, positive people is contagious and motivating.”
On their 10th anniversary, in 2017, she came up with a new idea to funnel money to, and build awareness of, local non-profits. Her plan called for ten “Awareness Days” from April – September. On each day, a different non-profit would benefit from a portion of sales from each purchase and Ellianos employees would provide information about that charity to each customer… building awareness.
Kristy channels that energy forward continually thinking about how she can cross-promote business with community activism. She even makes sure her mostly teenage employees learn ways to make a positive difference – not only through each cup of coffee they serve – but by helping those in need and learning about their community.
On each “Awareness Day” employees would greet each customer with, “…by buying a cup of coffee today you’re making a donation to a great organization.” And then hand the customer information on that charity. They even had “tip jars” which could garner from $200 - $700 in a single day - all for charity. “It gave customers an opportunity to donate to a charity they might be aware of and agree with but do not have an ongoing relationship with them,” Kristy explained.
To that end, to celebrate the anniversary of Ellianos opening each year, she organizes some way to give money back if only to her
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Kristy is known for much more than a successful entrepreneur in Waycross. Her reputation for an energetic, hard-working, and creative volunteer precedes her.
“So many people are oblivious to the needs around them,” Kristy said. That’s why I like helping make them aware.” – Kristy King-Foreman
She even involved the community in the selection of the charities that were chosen to receive funds and awareness. They invited friends on Facebook to nominate their favorite charity. That single post reached 80,000 people. Over 400 people made nominations. They then narrowed the list to twenty and contacted each charity to ensure legitimacy and participation. “It created a huge marketing opportunity for both the charities and Ellianos,” Kristy explained. Kristy is passionate about helping others…and…showing others about the many needs facing the community and how they can help. “I get to share with my customers about the charities in our community. But, I also get to show my employees about the importance of community. A lot of our employees are teens and this is their first job. It’s important to give them an opportunity to be generous and to learn about moral and civic responsibility,” she emphasized. She even requires every employee to volunteer for at least one charity event where they learn first-hand about the act of helping others. She also requires them to wear an Ellianos t-shirt. Every year, Ellianos employees adopt a family at Christmas. Kristy coordinates a night that they all wrap the presents for delivery to the anonymous family. But that’s not all, they also collect can tabs throughout the year and deliver them to the Ronald McDonald House in Jacksonville, Florida. Last year, through that effort, dubbed “Waycross Can,” they collected and delivered 700 pounds of tabs that are then recycled to help supplement the power bill of the Ronald McDonald house. You can visit the “Waycross Can” Facebook page to learn more about how to participate. On the return trip from delivering tabs one year, the employees wanted to do more. So they collected k-cups the next year for the Keurig coffee machines located on every floor for overnight guests. “That’s something they knew about – the importance of coffee. They collected 120 boxes of K-Cups which was on the Ronald McDonald House’s wish list,” Kristy said. Since their
PHOTO BY SCOTT BEAHAN SHUTTERLY PERFECT PORTRAITURE
donation, that item is no longer on the wish list. One of the thirteen charities chosen during “Awareness Days” was the Wolfson Children’s Hospital in Jacksonville because they discovered that some 60% of patients come from Georgia including many from the Waycross area. Kristy loaded up her employees once again and had them hand-deliver the gas-cards they had purchased through donations to help families traveling there for treatment. “They interacted with the children and saw firsthand what our donations were going toward. That got them involved and invested. On the way back, they started planning the next ‘awareness day,’” Kristy remembered with a smile. Kristy’s business may be small, but she thinks big. “We’re a small company with a much smaller per check price, but I wanted to do something meaningful. By involving our customers and all of our employees we have,” she said. Kristy realizes her effort’s limitations though. “We can’t make a huge impact on a large institution like the Ronald McDonald House or Wolfson Children’s Hospital. But, those organizations have a huge impact on the families of the Okefenokee Region. And if we work together and marshal our resources we can make a much bigger impact,” she explained. Kristy doesn’t settle for just the customers who come through daily for their “caffeine fix” to make them aware of the needs around them. She pens a newsletter called the “Brews Letter” where she informs people of Ellianos efforts to help others. And, she might even hand you an informational card in the grocery store about the “Waycross Can” effort to collect can tabs if she sees you buying cans of soda. Kristy is grateful for everyone that supported Ellianos during their “Awareness Days” which raised over $4,600 for local and regional charities and she is thankful for her employees who worked long days sharing information with customers and got “…passionate about the causes.” “At Ellianos Waycross we serve great coffee, but we love more than anything to ‘serve up some support.’”
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Like Father, Like Son Mike Cuneo Shares a Unique Bond With his Father STORY BY JOHN RIDDLE Photo by Nikkos Creative LLC
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hen one hears the name Cuneo they might think of cars. Mike Cuneo has been general manager of Walker-Jones Chevrolet for nineteen years. But, another word that is synonymous with the Cuneo name in Waycross is sports. Waycross High has always been known for football. Mike Cuneo played quarterback for coach Dale Williams who lead the school to multiple state championships. In fact, he preceded Todd Williams who quarterbacked for UGA. But, he also played basketball and tennis. Regarding his football prowess, Mike said, “I was a little guy with a big heart.” He gave himself less credit for playing point-guard in basketball stating, “I wasn’t very good, but I was scrappy. I liked to play.” It was tennis that he finally gave himself modest praise by admitting, “Tennis was my passion. Tennis took me to college.” Mike was more than passionate about tennis – he was talented – and it showed. He was chosen for “All Region” and “All State” in high school where he also went to state finals his senior year. His success won him a scholarship to Abraham Baldwin Technical College (ABAC) in Tifton. ABAC was a national junior college in tennis ranked in the top five tennis teams in the country for their division at the time. He was one of only two Americans on the team, the 62
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remainder were international students. There he made “All-American” his freshman year and was ranked second in the country for both years he played at ABAC, then a two-year college. He won a second scholarship to Northeast Missouri State in Kirksville, MS, a division two school, where he was named “All-American” his junior year. “It’s not easy playing a sport in college. But, the camaraderie with your teammates makes it unique,” Mike said. “I had increased responsibility at a time when I probably needed it.” It was from his Dad, Andrew Edward Cuneo (Andy), where Mike first learned that sports were not only physically healthy but good for a boy's soul too. My Dad always told me, ‘…son, you won’t get into trouble if you play ball,’” Mike explained. Andy Cuneo was from Rockaway, New Jersey, and served in the navy. His officer was J.B. Scarce, a college baseball coach. After the service, Andy played baseball for Scarce in Cumberland, Kentucky, and later at Georgia Southern University, known then as Georgia Teachers College. Afterward, he had a very successful career as the baseball coach at Waycross High School leading teams to state championships. He eventually went into administration at the local technical college before returning to an administrative post in public education.
During that time, over a twenty-year span, he was always active in the local booster clubs for the various sports Mike played and never strayed far from guiding and supporting local sports programs for youth. His long-term commitment to youth sports, especially baseball, was recognized when the baseball field where the high school team used to play (currently Waycross Middle School) was named “Andy Cuneo Field.” “I remember Mom and Dad being at everything I did. They were always there. He was always active in supporting not only me but the teams I was on,” Mike said. Andy’s and Mike’s lives and hearts intersected, at least in part, on the field where many fathers and sons find a bond during hours of drills, missed passes, and home runs. But, in 2018, this father-son duo became a little more unique…in at least one way. Andy, and more recently his son, Mike, have been inducted into the Ware County Sports Hall of Fame - not only for their sports ability but also for their ongoing commitment to community sports programs. Andy, who passed away in 1988, was inducted posthumously in 1989. Mike, who accepted the award for his Father in 1989, still remembers that night, “It was a tough night but a very proud moment,” he recalled. Mike was inducted in 2018.
Mike, who will have served as General Manager of Walker-Jones Chevrolet for twenty years in February of 2019, moved back to Waycross after college in 1985 and met his wife, Robyn. They were married in 1988 and had three children. Andrew (27) also works at another local car dealership, Ansley (25) teaches at Pierce County Middle, and Abby (22), who played soccer in college, will soon graduate from the University of Georgia and plans to teach and coach…following in her Grand-Dad's footsteps.
Mike lost his Dad at a relatively young age of 61, but the most valuable lesson he learned was bolstered at a very young age. “What my Father taught me and gave me was how he was involved with me - supporting your family in whatever they are doing. We have done the same thing with our children. He instilled in me those family values,” Mike explained. It is not uncommon for fathers and sons to clash when they are too much alike. However, in this case, it seems as if their similarities made their bond stronger. Maybe that's because Mike didn't choose baseball as a primary sport. But, in many other ways, it can certainly be said about Andy and Mike Cuneo – like father, like son.
Photo by Nikkos Creative LLC
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The 2018 Timber Harvesting Operations Program welcomed international students this year. Faculty and participants include, bottom row, Martyn Davies and Corinne Deal and, standing, Curt Dixon, Tommy Peagler, Joshua Todd, Daniel Edgecombe, Connor McDonald, and Liam McDonald
CPTC TIMBER HARVESTING OPERATIONS PROGRAM GOES GLOBAL COMPILED BY AMANDA MORRIS, COASTAL PINES TECHNICAL COLLEGE
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oastal Pines Technical College 2018 Timber Harvesting Operations Program welcomed a group of international students in May of this year. A group of five students, along with Instructor Martyn Davies, from Newton-Rigg College in Cumbria, England participated in the class this year. The Timber Harvesting Program started as an idea from officials of prominent timber companies in South Georgia who wanted to increase opportunities for young people to become involved in the timber industry. Several industry leaders, along with appropriate Coastal Pines Technical College staff, met to form the Timber Harvesting Operations Advisory Committee. Students who are interested in a Timber Harvesting credential enroll through the Dual Enrollment program, a high school dual enrollment initiative, and then advance to regular college enrollment after graduating from high school. The Timber Harvesting Operations Program is offered annually, during summer semester. The skills obtained in this certificate program include learning the precautions with equipment safety and maintenance, methods of equipment preventative maintenance, learning about areas of concern with equipment operations, and the daily operation of timber harvesting equipment. The international venture, which began with Coastal Pines participation in 2016, was part of the Technical College System of Georgia’s (TCSG) International Outreach Initiative. The goal of the outreach is to build greater recognition of the TCSG education programs around
the world while also working to expand new and existing international student and faculty exchange at the TCSG colleges. To make the initial association for the college, the Vice President for Academic Affairs, Amanda Morris, traveled to Cumbria, England during fall of 2016 to visit the colleges and recruit those interested in the Forestry Program. A connection was quickly established with Newton-Rigg College and Martyn Davies, Newton-Rigg Forestry Program Instructor. CPTC Forestry Instructor, Tommy Peagler and Davies shared many phone calls and emails to determine the alignments of their programs. Over the next year, this transitioned into the two programs sharing lectures and lessons via skype. During fall 2017, College President, Dr. Glenn Deibert and Peagler traveled to Cumbria to visit Newton-Riggs to meet the faculty and administration. This trip ended with a strong relationship and common ground established between the two colleges. Newton-Rigg moved forward and made plans to travel to Georgia to participate in the program. During the operations week, the international students participated in the operation of the CPTC Timber Crew Monday through Friday for two weeks. They toured local mills, wood yards, and forest product companies in the Southeast Georgia area. Timber Harvesting Program sponsors graciously provided food, drinks, equipment, and guidance throughout the week. The program was a huge success for Coastal Pines and Newton-Rigg.
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Photo by Scott Beahan Shutterly Perfect Portraiture
The
Spirit of Boston
STORY BY MARY WOODRUFF | ADDITIONAL PHOTOS PROVIDED BY WARREN FAMILY
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ow many times did Tiffany Warren review the mental checklist before the 5 a.m. wake up? Her thoughts were still, much like the eye of a tornado must feel. “First thing—my devotional: ‘There is a time for everything, a season for every activity’,” she recalled thinking. Today was the day. Tiffany had the usual, banana, bagel coated with peanut butter, and coffee. What
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about clothes—that would be a dilemma. Wind, rain, freezing temperatures…she had experienced all of these, just not ALL at one time. After all, she thought, South Georgia embodies heat and humidity, right? But today wasn’t just any marathon and she wasn’t in South Georgia. This was the Boston Marathon. The champion of all races, it is like Indianapolis is to NASCAR racing and the Master’s is to Golf. Still,
this dame of a foot race has been pitting the best runners against each other for 122 years. Yet, on this Marathon Monday, Mother Nature was being particularly unkind. With temperatures barely above freezing, and the 40 mph wind and hammering rain adding to the discomfort, the 30,000 runners faced a much more daunting task than covering the 26.2 miles. “You do what you have trained to do,” Tiffany said, “toe that line and RUN the BOSTON Marathon!” “Right away, a “sole” mate came my way, Briana from Indiana,” Tiffany said. “As kindred spirits, we vowed to help each other secure a dry spot under a tent and coat our faces with Vasoline. Upon arriving at the Athlete’s Village in Hopkinton, what we faced was more like a medieval battlefield scene! The athletic fields had turned into ankle deep mud under the weight of thousands of runners. As it was a struggle to find shelter under tents, it led some to crawl under the parked vehicles in a parking lot in an effort to get out of the weather. But my new Hoosier comrade and I managed to keep the spirit of support alive for ourselves, and for others. For us, the spirit of Boston was palpable in every direction. That sense of seizing every opportunity to care and share with others. Here, withstanding daunting conditions, a bond greater than running was formed. And who knows what Boston 2019 will bring?” To run the Boston Marathon is like being on parade for 26.2 miles. The exceptionality of this race is the spectators. Spectators take this as seriously as the runners. Only this year, Tiffany didn’t have the smell of outdoor grilling or children saying “hand please.” On this Patriot’s Day, the show of force was still seen in the streets, from porches, and windows and cheering words of encouragement. 500,000 strong lined the streets in Ashland, Framingham, Natick and Wellesley. To Tiffany, it seemed like the crowds were thicker and more enthusiastic than they should be…but this was Boston. The runners stood, rain trodden, with a sea of umbrellas inside out and too many to count, with signs reading, “This weather is tough, but you are tougher.” Understandably, this race could not have been sustainable without the 1700 med-
ical volunteers, 3500 security personnel, and 9500 volunteers. “What an incredible sight to see,” said Tiffany. “All of those volunteers hovering over cups of water and Gatorade, securing them for those runners making the trek! “Many times I felt like a kid playing in the rain, and really just tried to live in each mile and in the moment, each step laced with solitude. The miles passed quickly, but still, it was a grind with the headwind and rain spewing like gravel on my face. All that was left was to focus downward. At one point, my hands weren’t acting like hands at all. My gummies and chews were hardened from the cold. The wind was so intense you felt as though you were standing still. But I knew runners, like all the faithful, have their pilgrimage. This was mine. I knew that struggle sparks strength. The more training, the more effortlessly the miles would tumble from my legs.” Tiffany remember seeing the Citgo sign on Beacon Street. “I knew it was right on Hereford and then a left on Boylston,” she said. “There I would find this journey’s end. I started crying, crying “happy” tears…this was it. I was headed toward the majestic finish line. I followed the blue line, and spotted my sweet husband, Daniel, about a quarter of a mile from the finish line. He provided his infamous wink and a roaring cheer. Hands up and crying, I had conquered the 122nd Boston Marathon, under the worst conditions, finishing strong and smiling. Never was there a point that I wanted to quit. I knew I would finish and make the most out of each mile.” Tiffany said that is what is great about a marathon. “It is so much like life. You are not sure what you are going to get on that day, but you show up, do your best, give it your all. Yes, it is wonderful to achieve your goals. But more importantly, it is what you become by achieving them.” She added “So, see you next year, Boston!” Tiffany’s overall time was 3:23:10, which was a 7:45 pace, placing overall 6,082 out of 29, 978. Approximately 1200 runners did not finish the race. Tiffany lives in Waycross with her husband Daniel and their two children, Sadie, 5, and Max, 3. Showcasing The Region's Personality
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a Dream is a Wish your
Heart makes STORY BY JOHN DUPONT PHOTOS PROVIDED BY IVY YOUNG
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alt Disney said, “All our dreams can come true if we have the courage to pursue them.” Disney’s vision has inspired thousands young and old, including Ivy Young of Blackshear. The daughter of Ben and Billie Young, the 2016 Pierce County High School honor graduate was among those selected for the Disney College Program last summer. Now a University of Georgia student, Ivy returned to Orlando this past May to visit her Disney friends on the one-year anniversary of her internship. “Very emotional is how I would describe it,” says the now 20-year-old. “I was there with some high school and college friends as well as
my friend Sabrina, from Hamburg, Germany. She worked at the German Pavilion at EPCOT. I lived in a Disney-owned apartment complex in Lake Buena Vista and when I first went to the community laundry rooms, I didn’t really know how to do laundry. Sabrina was the only other person there and she asked me to go eat dinner with her. Now we are best friends.” Created in 1981, the Disney College Program offers students hands-on experience in Disney parks and resorts while completing college coursework. Its traditional candidates range from age 18 to 26. Roughly 50,000 apply each year for paid internships, with Disney accepting up to 12,000 applicants. Accredited by the American Council on Education, the program provides Disney with nearly five percent of its workforce. “Originally I didn't think I would get in,” Ivy says. “I found out about it through my friend, Abby Parker. Her mom, Paige, did it when she was in college. But I got in! I wound up going in the spring of 2017 while attending South Georgia State College online and completing an internship for First Baptist Church in Waycross.” Disney Internship areas included a culinary program, to which Ivy was assigned. Disney features more than 300
food and beverage locations across the Magic Kingdom, EPCOT, Disney’s Animal Kingdom, Disney’s Hollywood Studios, and other affiliated properties. Ivy soon found herself serving guests at Pinocchio Village Haus, a quick service restaurant in the Magic Kingdom. “Bussing tables, preparing food, cleaning - my job essentially involved everything but cooking,” she says. “It’s customer service dealing with people from all over the world, so we had extensive training for two weeks about communication and body language. We learned things like pointing with two fingers so you can communicate in way that’s effective, yet not offensive to people in a global community.” Disney employees, known officially as “cast members,” are taught to live by four keys: safety, courtesy, show, and efficiency. Training also includes tours of the Magic Kingdom and backstage. There, interns learn to recognize actions deemed “magical moments” such as citing outstanding works by other cast members. “There was the fun saying "SafeD Begins with Me,” adds Ivy. “Safety was our duty, and the most important role we had. We were taught that no matter what we’re feeling, no matter what we’re doing, our attention is first and foremost about the guests’ experiences. That’s why Disney is so successful and famous. That’s why it’s so magical.” Working five days on, two days off, and doing college work in between, Ivy and her fellow interns experienced Disney theme park magic via all access passes. During Showcasing The Region's Personality
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"It was Disney that gave me that dorm experience and prepared me for living in a high-paced environment. I had to learn to cook, live with roommates, and interact with different cultures. I learned a lot about how people live their lives differently from the way I do in Blackshear.”
Ivy enjoyed the opening of Beauty and the Beast with roommates at the Disney Springs AMC Theater.
spring break, her parents, sister, Sage, and brother, Reed, visited to meet her new friends and take in the theme park circuit. Through it all, Ivy says the co-worker aspect was the most impactful aspect of her Disney experience. “People I knew for just four months are now among the most sincere folks I have known in my life,” she shares. “People I’ve swept floors with are from places like Utah, Washington, Norway, and South Africa. I’m actually going to South Africa soon on a mission trip and plan on visiting my friend Jaco, a chef at a 5-star restaurant there.”
Chewbacca welcomed the Young family to Disney over spring break of 2017: (L-R) Ben, Sage, Reed, Ivy, and Billie.
Now a junior at UGA, Ivy began classes this summer at the Grady College of Journalism and Mass Communication, majoring in public relations with a minor in communication studies. She says the Disney experience was a valuable stepping stone to university life. Although her internship is now a fond memory, Ivy says Disney holds a permanent place in her heart.
“My passion for Disney didn't really exist before the program,” she admits. “Now I love Disney, mainly because of the wonderful memories made while working there. And since being at UGA, I haven’t really been homesick. It was Disney that gave me that dorm experience and prepared me for living in a high-paced environment. I had to learn to cook, live with roommates, and interact with different cultures. I learned a lot about how people live their lives differently from the way I do in Blackshear.” Ivy and co-worker Gabby display compliments received via Twitter.
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Proud announcefrom the newesttomagazine newest magazine from Showcase Publications. Showcase Publications. MAGAZINE M AGAZINE OKEFENOKEE LIVING Wayne County Magazine Wayne County Magazine
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Wayne County County Wayne
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' Round
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Get Outdoors
THE REGION
• PAR K S A F T E R D A R K Stephen C. Foster State Park Nashville, Ga. | Summer 2018
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eorgia State Parks has announced more NEW and exciting programing for 2018! Suitable for the entire family and perfect for the outdoor explorer, select state parks around the peach state will be offering various programs centered around this year’s annual program theme, Parks After Dark. Among the many unique events offered, a can’t miss stop includes experiencing the darkest skies in Georgia at Stephen C. Foster State Park. Unbeknownst to many, this park is listed as one of Georgia’s seven natural wonders. Because of the very low light pollution seen here, this park is a gold-tier “International Dark Sky Park,” and is ranked among Big Bend and Death Valley national parks as one of the best spots in the world to star-gaze. More events as well as details regarding the Parks After Dark programming can be found below. To capitalize on the late venture, make a night out of it and plan to stay at one of Georgia State Parks’ many overnight accommodations. Guests can choose from fully equipped cabins, “glamping” yurts and modern campsites. Reservations can be made at GaStateParks.org/Reservations. MILKY WAY AT STEPHEN FOSTER | PHOTO COURTESY OF GEORGIA DEPARTMENT OF NATURAL RESOURCES
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O’ROUND THE REGION
Festivals
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• S OU TH G EO R GIA BB Q & O U T D O O R F E ST IVA L Central Square Complex 200 S. Madison Ave., Douglas September 7 – 8 Enjoy BBQ and more at this fall festival, including a Georgia Barbecue Association sanctioned BBQ Competition, Aviation Fly-in & Display, Motorcycles, Car Show, FREE Friday Night concert, Vendors & MORE! Hours will be Friday from 1pm-10pm and Saturday from 9am-5pm. Call (912) 383-0277 for event schedule.
• F EST IVA L O F T H E A RT S Okefenokee Heritage Center September 15 @ 9am – 2pm The Festival of the Arts is about celebrating the artists in the Okefenokee region. Artists and their work work will be showcased, including some artists doing live art demonstrations. Food and craft vendors will be available. For more information, send an email to: okeheritage@ gmail.com.
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• TWIN OAKS BLUEGRASS C ON V EN TION Twin Oaks Park, Hoboken, Ga. September 6-8 Twice each year, the Flat Top Travelers host three days of gospel and bluegrass in Hoboken. This years fall convention will take place the weekend after laborday. Campsites and RV hookups will be available. For more information, visit twinoakspark.com.
• GRAM PARSONS GUITAR P U LL + TRIBUTE FESTIVAL Waycross September 28-20 Come for a weekend of great music in honor of the Waycross native Gram Parsons. Parsons was the founding father of country-rock and alternative country music genres. Come out and bring your lawn chairs, blankets and camera. For more information, visit gramparsons. com.
November 30 thru December 1 5 - 10 p m
LEE HARDWARE AND BUILDING SUPPLY
Your one-stop for building materials, trusses, home improvement supplies, lawn and garden materials, Case knives, boots and more!
912-285-0287
621 Albany Avenue Waycross, GA 31501 leehardwareandbuilding.com Showcasing The Region's Personality
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O’ROUND THE REGION
WAYGREEN LOC A L FARE M ARKET More than a farmer’s market The Waygreen Local Fare Market offers local, handmade, homegrown products made, grown, or produced by the seller. Hosted by Waygreen, it is held the first Saturday of each month from May – November at the Okefenokee Heritage Center in Waycross. Live entertainment by Millwood Drive.
IF YOU GO:
• S O U T H E R N H O ME V IN TA G E M A R KE T Central Square Complex 200 S. Madison Ave., Douglas Nov. 2 & 3, 2018
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Marketplace
LOCATION: Okefenokee Heritage Center 1460 N. Augusta Ave, Waycross DATES/TIMES: Saturdays – 9 am – 12:00 pm: Aug 4; Sept. 1; Oct. 6; Nov. 3 VENDOR REGISTRATION: www.waygreen.wix.com/waygreen
The Southern Home Vintage Market is a bi yearly event held in Douglas. This show is well known for kitchen glass like Pyrex, Fireking, Hazel Atlas, Corning, Viking, Federal, Blendo, Anchor and others. It also features kitchenware and accessories like china, ceramics, pottery, enamelware, bottles, and crystal as well as jewelry, coins, knives, furniture, lamps, quilts, linens and collectibles. For more information, call (912)389-2468.
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Waycross
& the Okefenokee Swamp
Come experience the “Land of the Trembling Earth” and explore the swamp lands of the Okefenokee. Okefenokee Swamp Park Laura Walker State Park Southern Forest World Historic Walking Tours
Okefenokee Heritage Center The Lakes at Laura Walker Golf Obediah’s Okefenok Trembling Earth Rec. Complex
You may need to stay a while For more info visit
www.waycrosstourism.com or call: 912.287.2969
Baby & Children’s Clothing Store
(912) 548-0575
400 Mary Street • Waycross, Georgia 31501
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The Historic Strand
was built in 1924 in the heyday of cinema. The Strand is a restored Art Deco dinner cinema showing the latest movies and serving quality food. Every theater features electric leather recliners with personal table. Menu items include burgers, hotdogs, soups, sandwiches, cold and grilled wraps, Artisan pizza, appetizers, sides, kids meals and traditional movie fare. Adult Beverages available.
THE HISTORIC STRAND DINNER CINEMA 169 W. Cherry Street • Jesup, Georgia 31545 jesupmovies.com (reserve seating available online)
(912) 385-2114
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O’ROUND THE REGION
Dine
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The Waycross / Ware County Chamber of Commerce is proud to announce our • 7TH ANNUAL “TASTE OF THE CHAM BER ” Waycross September 20 – 5:00 pm to 7:00 pm REA Express Building – Downtown Waycross Where can you go out one night and sample food from several restaurants in one place? The Waycross Chamber’s “Taste of the Chamber.” The annual event is a highlight of the chamber year and an even bigger highlight for foodies in the Okefenokee Region. You’ll sample everything from appetizers, main dishes, and desserts. And, you’ll get to vote on your favorite foods!
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Tickets go on sale to the public on Sept. 4. For more information contact the Waycross-Ware Chamber at (912)283-3742 or news@waycrosschamber.org.
• A C H R IS T MA S H O M EC O MIN G R E T U R N S Eagle Station Eagle Station in Patterson is hosing “A Christmas Homecoming” for the fourth year. Kevin Sport and Chris Smith again host the annual event to kick off the Christmas season, featuring local and regional talent. This year’s event also has a few new surprises!
IF YOU GO LOCATION: Patterson City Hall – 3507 Williams St., Patterson, GA DATE/TIME: Dec. 8 @ 6:00 pm TICKETS: $40.00/person $350.00/table of 10 FOR MORE INFORMATION: Facebook: PHS Eagle Station, Patterson GA / (912) 647-5776
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O’ROUND THE REGION
• OKEFENOKEE TRAC K & CYCLING CLUB’ S TOU R DE SWAM P – M ILES FOR SM ILES BIKE R I D E Sept. 29 - 8:00am - $35 Register by Sept. 20 Trembling Earth Recreation Department
OTCC is hosting Tour de Swamp in Waycross on Saturday, September 29 at Trembling Earth Recreation Department. This ride will benefit our project for local water fountains and Miles for Smiles. Miles for Smiles is an organization dedicated to helping individuals with special needs participate in local racing events. Three Routes: 31, 62 & 100 miles. SAG Support and Aid stations with food and fluids. For more information on this and other events or to join the OTCC visit their website at okefenokeetrackandcyclingclub.com. (Facebook @ Okefenokee Track Club; E-mail @ okefenokeetcc@gmail.com)
Gateway to the Okefenokee Swamp Home of the Folkston Funnel where 50 - 60 trains pass daily!
Shop Play Stay Golf Shops Dining Canoeing Historical Sites Unique Lodging mo And more!
www.folkston.com | Visitor’s Center: 912-496-2536 | 3795 Main St. • Folkston, GA 31537 80
OKEFENOKEE LIVING
Arts
& CULTURE
“Art enables us to find ourselves and lose ourselves at the same time.” – Thomas Merton
Rachel Settle – A Lifelong Pursuit of Art
STORY BY CANDICE MCKINLEY | PHOTOGRAPHY BY SCOTT BEAHAN SHUTTERLY PERFECT PORTRAITURE | "VENICE FOG" BY RACHEL SETTLE
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Arts
& CULTURE
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Rachel Settle’s life-long love of art began in third grade and has been her “escape” throughout her life.
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homas Merton said, “Art enables us to find ourselves and lose ourselves at the same time.” This duality is a common ingredient for many worthwhile pursuits. Ware County native Rachel Settle would lose herself in art from the third grade on, from drawing and watercolor to her more recent exploration of oil painting.
Rachel’s painting of the iconic Waycross Community Theatre began earning her commission work around the region.
Architectural portraits are a passion of Rachels, and she has immersed herself in painting many historic buildings in the Waycross area including Peterson Hall on the campus of South Georgia State College.
Rachel grew up in Waresboro and said she must have gotten her talent for art from her great-great-grandmother, Addie McDonald, who was highly creative. Rachel said it was her mother who saw her interest in drawing when Rachel was in third grade and invested in her talents, nurturing and encouraging her. "She made sacrifices in order to develop my interest in art," Rachel said, adding that she was only one child in a large family to provide for. During high school, Rachel put art aside to pursue sports, including her passion for basketball. It wasn't until after she married her husband, Vince, and had a family that she welcomed art back into her life in a real way. She began taking lessons from accomplished artists and learned that she had a love for watercolor. Watercolor and architectural portraits became a particular passion of Rachels, and she immersed herself in the historic buildings and landscapes of the Waycross area, including a painting of the Iconic Waycross Community Theatre, earning her commission work around the region. Since then, Rachel has painted portraits, pets, landscapes and “everything you can think of” for people throughout the Southeast, including several large landscape pieces for the Fort Stewart Officers Club. She was recognized at the Georgia Capitol for a painting of Waycross City Hall and has sold prints of many historic and beautiful locations, including the Cloister Hotel on Sea Island. “Landscapes speak to me,” Rachel said. “I love the marshes, rural farmlands, oak trees, and all things indigenous to this area. I’m not a renowned artist—I have a lot more to learn—but I enjoy painting very much, and I continually look for ways to grow as an artist.” Indeed, when Rachel learned in 1999 that she had breast cancer and was isolated during chemotherapy, she used the time to lose, and find, herself while painting a mural that would cover her stairwell wall. "That helped me so much," she said, "I felt so blessed to have something to escape into."
Rachel painting a familiar scene in downtown Blackshear. "I enjoy being an artist in my community." – Rachel Settle
Rachel is a member of the Georgia Coastal Art Association and American Oil Painters of America. She retired from Waycross Bank & Trust in 2017 and now spends her creative time investing in learning the nuances of oil painting. “I enjoy being an artist in my community, which has been very supportive of me.” Showcasing The Region's Personality
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Arts
& CULTURE
Okefenokee Region Photographers Selected as “Art In Georgia” Exhibit Winners COMPILED BY CANDICE MCKINLEY
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hree Okefenokee area photographers were recently selected by Georgia Governor Nathan Deal’s office to have their artwork decorate the executive offices at the
Georgia State Capitol for six months. Scott Beahan, Debbie Dean, and Wayne Morgan were selected from a number of Southeastern Georgia photographers for their outstanding photography.
SCOTT BEAHAN Scott Beahan moved to Blackshear in 2015, after marrying his wife, Robbie, a school teacher of 30 years. He began photographing weddings in 1992 and has since branched out to subjects including portraiture of babies, mothers, children, seniors, families, pets, brides, engaged couples, weddings, fine art and commercial shoots.
About “Bennett House at Sunrise” “Early one October morning, I drove to the Bennett House to photograph it, after securing permission from the family. I determined where the sun would rise and composed my shot. The new day reflected by the new crop of corn contrasted with the old condition of the house tell a story of changing times in 84
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South Georgia. My mind raced with thoughts of the original occupants and what their story might have been.” Scott and Robbie traveled to Atlanta May 21 to deliver “Bennett House at Sunrise” to Governor Deal and his wife, Sandra. “I am honored as an artist to receive the recognition of my artistic view of South Georgia from the Governor’s Office,” Scott said.
About “Satilla River” Wayne’s “Satilla River” photo also hangs in the executive offices at the State Capital after being selected from the Georgia Council for the Arts “Art of Southeast Georgia.” Wayne’s artwork is no stranger to the State Capitol, however. In 2015, the Georgia
Council for the Arts hosted a similar contest for the artwork of Southwest Georgia and a photo from Wayne’s photography book “Zirkle to Alaska” was chosen to hang for six months. “Zirkle to Alaska” is the second book of Wayne’s to be in its second edition print.
WAYNE MORGAN Wayne has called Brantley County “home” his entire life. He grew up hunting and fishing in and around the Satilla River. At 35-years-old, he was faced with some major health challenges and had to have a pacemaker implanted. During his recovery, he took up bass fishing on a regular basis, and began taking his camera. Before long, he took the camera with him and left the fishing gear at home. Wayne specializes in nature, wildlife and scenic photography.
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About “A Peaceful Easy Feeling in the South” Debbie was attending a women’s retreat when she received the news that “A Peaceful Easy Feeling in the South” had been selected as part of the “Art in Georgia” exhibit. She said that she was, "thankful to have the opportunity to represent our beautiful Okefenokee area."
In addition to this special recognition, “A Peaceful Easy Feeling in the South” was awarded “1st place in Photography” in the 2017 Judge Ben Smith Art Competition at the Okefenokee Heritage Center in Waycross, and was featured as the cover on the 2017 Spring/Summer issue of Waycross Magazine.
DEBBIE DEAN Debbie and her family call Brantley County home. She began her journey as a photographer after losing both of her parents to cancer in 2009 and 2010. It was a very difficult time for her. “I truly feel like the Lord led me to photography,” she said. Debbie said that there is “no place like home,” and considers the Okefenokee area among the best places to photograph. Her photography subjects are encompassed in nature, wildlife and landscape photography and she enjoys capturing beauty from rural farmland to the Okefenokee Swamp Park, Okefenokee National Wildlife Refuge, the Satilla River, and Jekyll and St. Simons Island beaches.
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Broadway in Jacksonville
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he Florida State College at Jacksonville (FSCJ) Artist Series presents Broadway in Jacksonville’s 2018-19 season which will include Les Miserables and The King and I this Fall
THE KING AND I • NOVEMBER 13 – 18, 2018
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wo worlds collide in this "breathtaking and exquisite" (The New York Times) musical, based on the 2015 Tony Award-winning Lincoln Center Theater production. One of Rodgers + Hammerstein’s finest works, The King and I tells the story of the unconventional and tempestuous relationship that develops between the King of Siam and Anna Leonowens, a British school teacher whom the modernist King, in an imperialistic world, brings to Siam to teach his many wives and children. The King and I is "too beautiful to miss" (New York Magazine).
LES MISERABLES • JANUARY 22 – 27, 2019
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ameron Mackintosh presents the new production of Alain Boublil and Claude-Michel Schönberg's Tony Award-winning musical sensation, Les Miserables, direct from its acclaimed Broadway return. With its glorious new staging and dazzlingly reimagined scenery inspired by the paintings of Victor Hugo, this breathtaking new production has left both audiences and critics awestruck. "Les Miz is born again!" (NY1).
IF YOU GO Location: The Times-Union Center for the Performing Arts – Jacksonville, FL Tickets/Info: fscjartistseries.org / (904) 632-5000
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aycross Area Community Theatre held auditions in July for their first performance of the 2018 – 2019 season which opens in September with Southern Fried Funeral which is followed by It’s A Wonderful Life opening in late November. Additional performances are scheduled for 2019.
IF YOU GO: Event: Southern Fried Funeral Dates/time: September 27, 28, & 29 and October 4, 5, & 6 @ 8 p.m.; and September 30 @ 2:30 p.m. Event: It’s a Wonderful Life Dates/time: November 29 & 30 and December 1, 6, 7, & 8 @ 8 p.m.; December 2 @ 2:30 p.m. Location: Historic Ritz Theatre – 321 Pendleton St., downtown Waycross For more information: (912) 283-2161 / Facebook: Waycross Area Community Theater
SOUTHERN FRIED FUNERAL Southern Fried Funeral is “A big-hearted comedy about family— Southern style!” and was written by Dietz Osborne and Nathan Eppler. IT’S A WONDERFUL LIFE It’s a Wonderful Life has been called a “heartwarming, compelling and unforgettable Christmas Classic.” The performance is based on the film by Frank Capra and was written by Philip Grecian. These performances will round out 2018 but the season will continue next year with Beauty and the Beast in March 2019 and The Bold, the Young, and the Murdered in May 2019.
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A
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L I V I N G FO R T H E M O M E N T
How Sweet It Is STORY BY NIKKI DELOACH
It was decided. James Taylor.
EACH WAY. We filled up the time playing games like “Name That Song,” where we took turns naming the song that came on the radio. If you answered correctly, you’d get a point. If you could name the artist, you’d get a bonus point. My husband always marvels (Lie. He is always totally annoyed) at my ability to know the words to every song that comes on the radio. I owe it all to my dad and the endless hours we spent in the truck playing our favorite game. My dad took my sister and I to school every morning. If we were running late, he would often get stuck with hair duty. And I would often get stuck looking like a small animal had buried itself in my mane while I slept. My personal favorite was his pony tail look - three to six pony tails sticking out of my head because he couldn’t get all the hair into one rubber band. In all honesty, I was ahead of my time (See: Gwen Stefani circa 1995). He made the best vegetable soup and homemade french fries. He was my favorite dance partner at school dances. He read to me every night before bed. My dad always made time for the things that mattered, the moments like this:
My dad and I have always been “two peas in a pod.” James Taylor, animals, impromptu dance parties, warm hugs..he was my basketball coach, chauffeur, music buddy, hairstylist, finder of lost things, and my literal life-savior on one occasion where I thought it would be ”fun” to open the truck door while it was barreling down the road… sans seatbelt. He would drive me to voice lessons in Thomasville, two hours and fifteen minutes
As Fire and Rain started, the two of us went to work on those peanuts, swiftly and without conversation. We just softly sang to ourselves. Our hands dug into the earth, rescuing the peanuts from the ground, tossing them into buckets. Thunder barked in the distance, awakening me from my harvesting zone. I looked up. The light blue sky, beautifully juxtaposed with the dark clouds that were rolling in. I could literally hear my heart whisper…
t was one of my favorite kind of days in South Georgia on the farm. The impenetrable humidity and heat was minutes from intermission as the smell of relief danced on the horizon. Rain. A southern summer is only as easy as the liquid sunshine that soothes it. We were about to be soothed. My dad came bounding in the house, home early from work. He was as excited as a child on Christmas morning. The peanuts were ready to be picked. We had to move fast before the monsoon caught up with us. Armed with a half-dozen large buckets, we hopped in his Jeep Wrangler and drove to the field across from the house. As he shuffled through a stack of cds to determine our soundtrack, he teased that perhaps I had been in California too long and didn’t remember how to get my hands dirty. I teased back, as if he had directly challenged me… not a chance.
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Don’t let this moment pass you by, Nikki. Etch it into your soul. “You’ve Got a Friend” began to play. This was our song. I took in the sky as if I was painting it. You don’t get this kind of sky in Los Angeles. The trees, the crops, the grass. So bright, so alive. It’s like God created a special shade of green just for this place. I silently prayed it would remain hidden forever. I closed my eyes and breathed in the smells of rain and Georgia soil as if it was the last time I’d get to smell it. Home. I could feel the dirt under my nails. I turned to my dad as lightening threatened, “Hey dad. I love you.” And just like he’s done a million and one times - exact same lilt, exact same tone, exact same tenderness, “I love you too, Nik.” The rain finally caught up to us. We hauled our buckets of peanuts into the Jeep. Through blankets of rain, we barreled to the house, laughing and screaming the whole way. It was like something out of a movie. Except the movie version wouldn’t hold a candle to this very real moment with my dad. A moment that I did, indeed, etch into my soul. A moment that I can only pray stays with me until I take my last breath. I’m sure by now you’re wondering where I’m going with this blast down my awesome redneck past. I’m sharing this with you because my dad is one of the 5.7 million Americans living with Alzheimer’s and dementia. To get specific, Alzheimer’s is a type of dementia, the most common type actually, and every 65 seconds someone in the U.S. develops it. At 62, my dad was diagnosed with a very rare and aggressive form of dementia called Pick’s Disease. In the last six months, he has forgotten my children. He has forgotten that he even has this inhumane disease. He has forgotten that he was my basketball coach. He has forgotten “Name That Song.” And he has most certainly forgotten our perfect afternoon picking peanuts with James Taylor. It’s all gone. After dealing with not one but two life and deaths situations this year, I feel like I’ve paid some dues in the exquisite, yet often excruciating pilgrimage called life, and this is what my heart whispers to you.
Sow yourselves into the present, knowing that the threads will one day come undone. The sound of rain. Ladybugs. The way your dad is always happy to hear your voice when you call. The smell of your grandmother. Peonies. The way your mom gets so giggly after a glass of wine. The way you collapse into your husband’s arms at the end of the day and think to yourself, “He must have been made specifically for me.” A sunset on the North Shore of Hawaii. The way your baby smiles. The way your toddler rocks out. All the love. A version of this is near you or with you everyday. Do not let the moments of your life pass you by. Recently, my husband surprised me for Mother’s Day with James Taylor tickets at The Hollywood Bowl. The second I heard his voice, the tears began to stream. My dad and I had always dreamed of going together. In my imagination, it went a little something like this. We would softly sing every lyric. When You’ve Got A Friend came on, I would wrap my arm around his arm and lay my head on his shoulder. The second How Sweet It Is trumpeted, we would stand up and boogie. We had let that moment pass us by. It was too late, now. So, I just sat there…sobbing. My poor husband. He hates when I cry in public because he assumes everyone thinks he is the one making me cry. But this time (this one time), he simply held my hand and let me cry. And then, my heart. It whispered again… Don’t let this moment pass you by. I quickly sowed myself into the present and began to softly sing every lyric. When How Sweet It Is started, my husband and I rose from our seats and boogied. As James closed with You Got a Friend, I wrapped my arm around my husband, laid my head on his shoulder, and didn’t let that moment pass me by. Even though I didn’t get to share that dream with my dad, I truly feel like I honored him by living it for the both of us. He was there. He was there in the singing, in the dancing. He was there because he is forever etched into my soul. I love you, Dad. Thank you so much for always being my friend.
Don’t let the moments of your life pass you by. Every minute matters. I don’t know how much time I have left with my dad, but I know it’s not a lot. Every minute matters. When I was home recently, I took every chance to just touch him. Put my arm around him. Lay my head on his shoulders. Kiss his cheek. Every minute matters. Bennett’s life was saved, and I get to see him slide across my kitchen floor in his walker, shove puffs into his mouth by the handful, and then break into a smile - a smile I often think could finally bring about world peace. Every minute matters. Before Hudson even buckles his seatbelt in the car, he has already planned out his song list. We rock out. And I am reminded that I am building a memory for him- just like my dad did for me. Every minute matters.
Photo by Scott Beahan Shutterly Perfect Portraiture
Nikki DeLoach, originally from Blackshear, is an actress, writer, producer, and teacher in Los Angeles, CA. She starred in MTV’s #1 critically acclaimed comedy series, “Awkward.” She is a fixture on the Hallmark Channel, starring in “Christmasland," “A Dream of Christmas,” “Perfect Catch,” and this fall’s “Truly, Madly, Sweetly.” Nikki is the daughter of David and Terri DeLoach.
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katherine page
~Heirloom Fine Art Portraits~
Portraits • Fine Art
Headshots • Fashion • Editorial
tracy page, cpp, m. photog. cr (706) 766-8468 • tracy@tracybosworthpage.com
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ROAD TRIP
FROM THE OKEFENOKEE TO
Key West
AN ADVENTURE WORTH THE DRIVE TO DISCOVER BREATHTAKING DESTINATIONS THAT HAVE BEEN BATTERED BY HURRICANE IRMA BUT ARE BACK - AND BETTER THAN EVER! STORY BY SHAN WALKER
SEVEN MILE BRIDGES PHOTO BY ANDY NEWMAN/FLORIDA KEYS NEWS BUREAU
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beauty of the Keys and the quick recovery of the businesses EY WEST, FLORIDA has been intriguing people around the world for centuries. Thanks to Henry has been nothing short of spectacular. Yep, the Keys are Flagler, the man responsible for originally linking definitely back - and stronger than ever! Key West to the mainland, American travelers have found STORY BY SHAN WALKER that there isn’t a need to escape to the Bahamas or elseTo be honest, I thought I knew what to expect, but what where to find paradise. Stunning views, incredible sunsets, I found was so much better… more outdoor activities and outdoor adventure and mouthwatering food can be found history than there is time to explore and scores of fascinatright here in the good old U.S.A. by taking a drive through ing people to meet. From animal trainers to bus drivers and the Florida Keys and Key West. restaurant owners, the people met along this road trip had wonderful stories of love for their unique piece of the world to share and a resolve to make it better than it has ever been When Hurricane Irma came knocking in 2017, business for visiting tourists. owners were unsure what they would find when they returned after evacuation. Now, ten months later, I travI learned firsthand that the road from the Okefenokee eled through the Florida Keys to Key West to investigate region to Key West is a must for anyone craving crystal blue whether or not the area was still a top travel destination for waters, fishing and boating communities, scrumptiously all ages and I was shocked at what I found. fresh food, breathtaking views and the friendliest folks on the continent. Even though there are weakened coastlines and on-going reconstruction, the tenacity of the locals to restore the
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IF THE FLORIDA KEYS AND KEY WEST ARE CALLING YOU, TAKE A RIDE WITH ME BY FOLLOWING THE ULTIMATE INSIDER’S GUIDE BELOW THAT WILL HIGHLIGHT THE UNIQUENESS OF EACH OF THE FLORIDA KEYS AND THE BEST PLACES TO STAY, PLAY AND EAT ON THE ROAD TO KEY WEST. and prime steaks is second to none. Take a drive back over to Marker 88 mid-morning the next day to enjoy the natural Florida beach alongside the restaurant that truly feels like a secluded little paradise. Be sure to bring snorkeling gear to take advantage of the crystal-clear waters full of marine life before ordering a fresh lunch from the outdoor servers.
ISLAMORADA SUNRISE WS BUREAU AN/FLORIDA KEYS NE
PHOTO BY ANDY NEWM
Islamorada
When driving to Key West, Florida from the Okefenokee region, Islamorada, a lovely part of the “Upper Keys,” is the perfect place to stop for a night or two to soak up all this quaint fishing town has to offer. The close-knit, welcoming community is charming and full of world-class but unpretentious fishing opportunities. It is well-known as the sportfishing capital of the world, after all!
Theater of the Sea is the world’s second oldest marine mammal facility where you can swim with Atlantic bottlenose dolphins, sea lions and stingrays, or be a spectator at the fun animal shows. Since the Hurricane Irma scare, animals and staff have returned and the family-owned park has rebuilt beautifully with new buildings, tanks and landscaping. After the restoration, Theater of the Sea looks better than ever since its start in 1946 and is committed to unique and educational experiences. Don’t miss the opportunity to swim with dolphins in a natural, salt-water lagoon with exceptionally-trained staff.
INSIDER TIPS: Visit the local Publix to stock up on grocery items for the Islander Bayside townhouse kitchen. All other supplies are provided such as bed linens, towels, dish and clothes detergent, soaps and shampoo, iron, blow dryer, etc. Show proof of your hotel stay at Islamorada to have the park fee waived at Founders Park. Chamber of Commerce: 87100 Overseas Hwy, Islamorada World Wide Sportsman: 81576 Overseas Hwy, Islamorada Islander Bayside: 81450 Overseas Hwy Islamorada, islanderfloridaykeys.com Marker 88 Restaurant: 88000 Overseas Hwy, Islamorada marker88.info Theater of the Sea: 84271 Overseas Hwy, Islamorada theaterofthesea.com
Speaking of sportfishing, you can’t visit Islamorada, Florida without taking a gander at the World Wide Sportsman store that is full of wall-to-wall saltwater fishing equipment and apparel. This specialty store’s interior has a gorgeous central display of the sister ship to Ernest Hemingway’s “Pilar” and a full marina out back with shallow water that allows everyone to see the huge tarpon, sand sharks and other types of fish. In the heart of Islamorada you’ll find Islander Bayside, 25 charming and luxurious, Caribbean-inspired cottages with 14 boat slips directly on the Florida Bay. Not only does the swimming pool on the edge of the bay offer spectacular views, each cottage has a fully-equipped kitchen, flat screen TVs in every room, and master bedroom balconies with a view of the bay as well. Islander Bayside cottages give the best of both worlds - resort amenities but with the privacy and conveniences of home. No trip is complete to Islamorada without visiting the quintessential spot for dinner since 1967, Marker 88 Restaurant. The casual elegance of beachfront dining with attentive staff, fresh seafood
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THEATER OF THE SEA PHOTO BY MICHAELA
WALKER
our way after a scrumptious meal with history about Key West as well. We couldn’t leave without taking a stroll along the Faro Blanco Marina that showcases a brilliant sunset. When leaving Marathon, Florida, it’s time to take the scenic drive over the infamous seven-mile bridge. Not only is it the only route to Key West, it’s a magnificent structure of art. Since it’s a two-lane route, prepare to take your time as you take in the views.
SHAN & MICHAELA WALKE
R SWIMMING WITH DOLPH
INS
LIGHTHOUSE GRILL LKER PHOTOS BY SHAN WA
INSIDER TIPS: Marathon, Florida is a quiet town to enjoy sunbathing or snorkeling at Sombrero Beach and souvenir shopping without the crowds or overpriced items. Florida Keys Aquarium Encounters: 11710 Overseas Hwy, floridakeysaquariumencounters.com Lighthouse Grill: 1996 Overseas Hwy, lighthousegrill.com Captain Pip’s: 1410 Overseas Hwy, captainpips.com
Key West
When you finally arrive in Key West, Florida, you’ll discover the reason for the huge tourist draw. There’s something about this live-and-let-live quirky but scenic city. Key West is famed for being the southernmost city of the continent that’s closer to Cuba than to Miami, Florida. Since we’ve reached the final destination on our road trip, you’ll want to stay a few days because there is more to see than you could imagine!
Marathon
Consider driving through the “Middle Keys” of Marathon, Florida as a day trip to experience this ten-mile long island with marine life, fishing and snorkeling activities. Spend time at several unique locations that are unlike any other destination in the world. Marathon, Florida maintains family friendly festivals throughout the year. Known for amazing snorkeling in the area, plan a trip with Captain Pip’s Marina & Hideaway and swim with the family to Sombrero Reef, the third largest barrier reef in the world. Florida Keys Aquarium Encounters allows visitors to interact with sea life in a whole new way. From the moment you arrive under the huge tiki hut entrance, you’ll feel right at home at this laid-back aquarium with a nautical feel. Don’t miss the chance to hand feed sharks or let stingrays swim in your lap while spending a few hours at this aquarium. Be sure to stop by the Lighthouse Grill at Faro Blanco and enjoy exceptional dining While talking with our history-loving waiter, we learned a lot about Marathon’s beautiful past. He sent us on
Did you know that the city of Key West is actually very small at only two by four drivable miles, yet there are close to 25,000 residents? It’s no wonder that Key West has intrigued many to call it home. Around every corner is natural beauty and architecture, history, and of course the amazing climate. Many residents touted that it’s a “frost free” zone and has unusually mild temps typically ranging from 70 to 86 degrees Fahrenheit most months of the year. If you’ve dreamed of staying at a nostalgic oasis resort, look no further than Havana Cabana Hotel. Take a step back in time with a luxurious room, lagoon oasis pool, mid-century Cuban vibe, pool bar and concierge desk waiting to help with your every whim. Havana Cabana’s free shuttle service to “Old Town” is worth its weight in gold due to narrow streets, traffic and expensive parking, so you’ll definitely want to take advantage of this resort perk. There are a plethora of sights to see and water activities to experience in Key West, so after taking the free shuttle from the Havana Cabana, jump on the Old Time Trolley Tour located near Mallory Square to get an overview of what makes Key West, Florida special. You can hop on and off of the trolley at your
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lime “everything” store before trying a scrumptious slice of pie or a slice dipped in chocolate. If you do nothing else in the southernmost city of the U.S. but this, explore Key West in a unique way during what may be a once-in-a-lifetime trip. Barefoot Billy’s has many excursions to ensure that you’ll have an experience unlike any other in the world. Why not circle Key West on their famous Island Jet Ski Tour?! You’ll be able to jump on a Yamaha Waverunner and take a two-hour cruise around the island from the Atlantic Ocean to the Gulf of Mexico and back to the Atlantic. During that time, your guide will make five stops including the Southernmost Point, Historic Key West Bight, and Sunset Key.
& LAGOON POOL HAVANA CABANA HOTEL SHAN WALKER BY PHOTO
leisure all day long to get up close and personal to attractions like Ernest Hemingway’s House and the magnificent Butterfly Conservatory. Don’t miss the celebration that happens about two hours before sunset every evening at Mallory Square. Walk through the outdoor, souvenir sponge shops before joining the crowds that gather around performers and comedians. Watch out for the roosters that are allowed to roam free throughout the city. They are actually protected and you could be fined $500 for messing with them in any way. Follow the crowds also to capture the iconic photographs with the zero-mile marker at 501 Whitehead Street. Take my advice and plan to take one of the most photographed spots in all of Key West, the southernmost point, early in the morning or late at night. Otherwise you’ll be waiting in a long line with many other tourists. Take a break from shopping and entertainment by grabbing a bite at Turtle Kraals Bar & Restaurant on Margaret Street. Be sure to enter through the main door and head straight upstairs to the second level of seating for a quieter scene and the beautiful sunset view over the marina. While Key West was largely spared the worst of the Hurricane Irma’s damage, I enjoyed the conversation with the Turtle Kraals waitress that is a native of the area. She spoke of the long evacuation and repairs to improve Key West to be better than it had been before. As she shared her story, like other natives of the Florida Keys that I was privileged to meet, there was a strength in her voice that was evident. The element lacking in her voice was definitely fear of another hurricane. She declared boldly that locals don’t bat an eye at tropical storms because serious ones are many years in between. Take a stroll along the boat docks after dinner and marvel at the yachts that may be returning to home base before heading over to Kermit’s famous key lime pie. Have fun with the bright green and
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INSIDER TIPS: There are scores of festivals each year in Key West. If you’d rather avoid the crowds and price surges, be sure to check dates and travel needs. Bring plenty of sunscreen and waterproof containers for your belongings during outdoor excursions. Take a free shuttle from your hotel to “Old Town” and other places to save time and money. Havana Cabana: 3420 N. Roosevelt Blvd, Key West havanacabanakeywesthotel.com Turtle Kraas Restaurant: 231 Margaret Street, Key West, turtlekraas.com Kermit’s Key Lime Shoppe: Corner of Duval & Front Street, Key West, keylimeshop.com Old Time Trolley Tours: 1 Whitehead Street, Key West, trolleytours.com/key-west Barefoot Billy’s: free island pickup, barefootbillys.com Ernest Hemingway’s Home: 907 Whitehead Street, Key West, hemingwayhome.com Key West Butterfly & Nature Conservatory: 1316 Duval Street, Key West, keywestbutterfly.com Although the road trip from the Okefenokee to Key West may be a bit long, including the 42 bridges of the scenic Overseas Highway, it’s worth every moment that it takes to arrive in the tropical paradise of Key West, Florida. Hotels, restaurants, natural resources and attractions have rebuilt and are better than ever and ready for your visit. Not only will you be amazed at the diversity and beauty of the Florida Keys and Key West, but your tourism dollars will help the local economy, it will help those that are still rebuilding their lives after Hurricane Irma. So yes, it’s high time you leave your cares behind and experience all that it has to offer. I promise, you’ll never be the same! To learn more, visit fla-keys.com. SHAN WALKER SOUTHERN FAMILY TRAVEL WRITER TheHowtoGuru.org
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Serving Baker, Brantley, Camden, Charlton, Glynn, Nassau, Ware and Wayne Counties.
800.262.5131 • oremc.com
Serving our Members Since 1943 Stop in and see how easy it is to join!
THE CLARK EYE CLINIC
Free Checking ● Mobile Deposit ● Online Banking Online Bill Pay ● Loans ● and Much More
912-285-2020
Offices conveniently located in Blackshear, Folkston & Waycross
502 Isabella Street Waycross, Georgia 31501
www.united1stfcu.org Federally insured by NCUA
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WAYCROSS MAIN STREET’S MOTHER DAUGHTER TEA STORY BY PEGGY GRADY |SOUTHERN EXPOSURE PHOTOGRAPHY BY SUSAN RUSSELL
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he 8th Annual Mother-Daughter Tea Party, hosted by Waycross Main Street, was held at the City Auditorium on Saturday, May 5th at noon. Several hundred mothers and daughters attended dressed in beautiful pastels and their “Spring finest.” The event has
grown to become an annual tradition that generations of mothers and daughters look forward to attending. The 2019 event is scheduled for Saturday, May 4. Tickets will go on sale in early April. Please contact Waycross Main Street for more details. Showcasing The Region's Personality
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WAYCROSS SERVICE LEAGUE 81ST ANNUAL BANQUET
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n May, the Waycross Service League held its 81st annual banquet at the Okefenokee Country Club. Kelley Ammons, President, provided an overview of the league’s events and activities aiding charities during the year. These events included Camp Reveille, in conjunction with the local YMCA, the 7th annual Golf Tournament, Racing for Pinks, Shopping for Salvation Army Angels, the 9th Pirates, Princesses, and Pals character breakfast, Spring Summit, and the 40th April Fool’s Rod Run, as well as other events. Last year, the members of Waycross Service League gave over 7,893 hours of service to our community and, collectively, raised over $26,000 for local charities. The WSL also welcomed nine provisional members into active membership and had 4 four members move from Sustaining to Life Members. Life Members are recognized as having reached 25 years of service for the Waycross
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Service League. The night was filled with fun memories from the past year. The WSL awarded Ms. Sara Hitt with their annual scholarship. The officers for the 2018-2019 year, were introduced. They are Lori Taylor - President, Kaitlyn Thigpen - Vice President, Zena Lloyd - Treasurer, Shelly Gay - Corresponding Secretary, Lindsey Thomas Recording Secretary, and Kelley Ammons - Parliamentarian. Award winners recognized were: Quincy Burgess - Susan Sweat Provisional Award; Kelley Ammons- Julia Bell Pierce Dedication Award; Betty Churchwell Service Hours Award; Christen Maxwell- Evan James Perseverance Award; Bethany Strickland- Suzanna Carlile Tremble Sustainer Award; Jason Strickland- Bunchy McClelland Community Service Award given to a non-League member for exceptional help during the year.
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1. Anna Brasington, Heather Callahan, Lindsey Thomas, Kelley Ammons, Ashlynn Jordan, Lori Taylor. 2. Hannah Evors, Roxy Sheffield, Allison Eldridge, Ansleigh Godwin 3. Jeri Ray, Christen Maxwell, Evan James 4. Kelly Ammons, Lara Carter 5. Kelley Ammons, Quincy Burgess 6. Sara Hitt, Scholarship Winner 7. Madi Bennett, Heather Bruner, Jena Callahan, Priscilla Wrobel, Ansley Cuneo, Hannah Bennett, Quincy Burgess, Audra Padgett 8. Whitney Kilmark, Misti Burchett, Katy Varnadore 9. Anna Brasington, Leah McDonald, Wendy Morgan
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WAYCROSS CHAMBER’S ANNUAL STARS OF THE COMMUNITY DINNER The Waycross-Ware County Chamber of Commerce hosted it’s annual “Stars of the Community” dinner at the City Auditorium earlier this year. The event included a silent auction and live music. The highlight of the program were the awards presented to community citizens for their outstanding achievements.
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1. Award Winners were: Joe Kirkland - Herrin Business & Industry Award; Allison Herrin, Randy Sharpe Health Heroes Award; LaDonna Johnson Jack Williams Community Service Award; Papani Saini - Katherine Foss Excellence in Education Award; Walt Eddings – Ambassador of the Year (not pictured). 2. Alvin & Toni Nelson, Amanda Morris, Dr. Faye Mathis, Eryn Parsons, Eva Byrd, Deanna & Dr. Glenn Deibert 3. Wayne & Marcia Kilmark 4. Jim & Cheryl LeBrun 5. Summer Stipe & Stacy Bates 6. Matt Beauregard, Lauralee Tison, Susan and Bruce Tison 7. Daniel & Laura Morris 8. John Riddle, Waycross Mayor John Knox, Connie Riddle 9. Mayor John & Yvonne Knox 10. Toni Nelson, Heather Gonzales, Eryn Parsons, Dr. Faye Mathis 11. Kristy King-Foreman, Chair of Waycross-Ware County Chamber of Commerce Board 12. Jana Dyke, Dr. William Clark, Joe Kirkland, Scott Howard
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13. Martin & SueEllen Bell, Peggy & Sam Stovall
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SPARKLES & SPURS
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he Pierce County Chamber’s 63rd annual gala, “Sparkles & Spurs”, was held in April with plenty of “cowboys and cowgirls” who looked the part. The event, held at the Okefenokee Country Club, recognized several leading citizens, including Citizen of the Year, Farmer of the Year, Educator of the Year, and Business Leaders of the Year.
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1. Community Award Winners: Community Business Leader of the Year – Diamond G Forest Products - Dedi Thomas, Chip Griner, Julie Griner, Wade Griner; Farmer of the Year – Wesley Walker; Leona Dixon Bright Spot – Kevin Grissom; Dr. Katherine Hendry Community Health Award – Stephanie Bell; Huel P. Walker Educator of the Year– Jamie Roberts; Citizen of the Year – Terri DeLoach; S. Dow Nimmer Award – Chad Nimmer
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2.Hugh Thompson, Chad & Amy Nimmer 3. Dr. Don & Brenda Waters 4. Cheryl & Robert Williams 5. Nina Kelly, Renee Choate 6. Patrick & Kara Jones, Connie & John Riddle 7. Tammie & Romeo Reyes 8. Gary & Lori Lewis, Mary Fran & Kevin Grissom, Les & Virginia Bowen 9. Lynn Platt, Ellene Henry, Clarence Washington 10. Joy Burch-Meeks, Connie Riddle 11. Rachel Fletcher, Rene' Bolden, Dodi Moore 12. Jamie Roberts, Cindy Allen, Jody DuPont, Jordan DuPont, Jeff DuPont
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Index of Advertisers 19
Ameris Bank
43
Bailey Monument Company
5
Bone & Joint Institute
80
Charlton County Tourism
96
Clark Eye Clinic
14
Coasta Pines Technical College
24, 25
Coastal Oral Surgery
8
Elite Primary Care
75
Elliano's Waycross
33
ENT Allergy Associates
90
ESPN Sports Talk Radio
95
Gaylord Palms Resorts
marriott.com/gaylord-hotels/travel.mi
96
Georgia Dermatology
gaderm.com
77
Jake & Eds
71
Jones Medical
jonesmedicalga.ybsitecenter.net
75
Lee Hardware
leehardwareandbuilding.com
43
Lott's Furniture
lottsfurniture.com
75
Main Street Blackshear
visitblackshear.com
IFC
Memorial Satilla Health
memorialsatillahealth.com
96
Okefenokee EMC
71
On Q Financial
36
Pierce Timber Company
1
Prime South Bank
3
Renue Plastic Surgery
77
Rockin Robin Children's Boutique
26
Scott Beahan Shutterly Perfect Portraiture
72
Showcase Publications, Inc.
7
South Georgia State College
IBC
Southeast Georgia Health System
78
The Historic Strand
64
Tim's Home Medical
90
Tracy Bosworth Page
96
United 1st Federal Credit Union
BC
Walker Jones
58
Waycross Bank & Trust
77
Waycross Tourism
58
Winlectric
amerisbank.com baileymonumentco.info bjisg.com folkston.com coastalpines.edu capesoralsurgery.com eliteveinspecialists.com ellianos.com entofsouthgeorgia.com
oremc.com onqfinancial.com/georgia/waycross-office primesouth.com renuemd.com shutterlyperfect.net
showcasepublicationsga.com sgsc.edu sghs.org jesupmovies.com tracybosworthpage.com united1stfcu.org walkerjones.com waycrossbankandtrust.com waycrosstourism.com waycrosswinlectric.com
Photography By Scott Beahan Shutterly Perfect Portraiture
Please thank these advertisers for making this publication possible! Support these businesses and buy local. 104
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