Sunday Signal July 19, 2020

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TRAVELING DOWN ROUTE 126

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J U LY 19, 2020

S U N D AYS I G N A L · 3

TABLE OF CONTENTS

NEWS FEATURES 4 5 6 7

Locally Owned and Operated

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Getting ready to watch the big sports games Family activities for summer fun Enjoying the sites, tastes of Highway 126 How, where to find your ‘side hustle’

FROM THE MAYOR

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8 Local businesses make ‘Safer Business Commitment’

HEALTH

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9 How to apply self-tanning lotions

TECHNOLOGY

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10 Steps you can take now to lower your internet bill

ENTERTAINMENT

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11 HBO’s ‘Expecting Amy’ and ‘Greyhound’ on AppleTV+ FOOD

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12 Strawberries are the perfect fruit Comfort foods: Luscious Layered Lemon Dessert SENIOR LIVING

• SLIDING • FRENCH • STANDARD & CUSTOM ENTRY DOORS

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13 A Second Wind: Staying fit while staying home

HOME

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14 Upgrade your home, downgrade energy use

GARDENING

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15 Mid-summer gardening? Yes!

BUSINESS

CUSTOM MADE

PATIO DOORS

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16 Ways to boost your chances of getting a new job

KIDS & FAMILY

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17 Donna’s Day: Mexican Corn Family-Style Junior Whirl

ENERGY SAVING

PUZZLES OPINION

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4 · S U N D AYS I G N A L

J U LY 19, 2020

N E W S F E AT U R E

Getting ready to watch the big sports games

By Caleb Lunetta Signal Staff Writer

F

antasy sports, buzzer beaters and rallies might be a thing for late summer. Many are scrambling to find the best ways to enjoy them, and we’ve got you covered.

National Basketball Association

The National Basketball Association is set to kick off its Disney World bubble July 30.

The NBA moved its league into quarantine in Orlando. From the comfort of four Disney World resorts, a 22-team, eight-game wrap-up to the regular season will occur in a tournament-style competition for the one of the two coveted positions in the NBA Finals.

Sixteen teams will advance, and Los Angeles’ own Lebron James and his Lakers are the Vegas favorites at +200 to win it all. The Milwaukee Bucks trail the purple and gold with +280 and the Los Angeles Clippers are the third favorites at +300.

No fans will be allowed to watch the games live, but as with all the returning sports, they will be broadcast live.

For a full list and schedule of the games, along with the channel listings, visit nba.com/article/ 2020/06/26/nba-comeback-schedule-2019-20seeding-games.

Major League Baseball

Technically the first to return, Major League Baseball is set to hit the field with a 60-game season on Thursday.

The start date has been subject to skepticism and a back-and-forth between the players and MLB administrators, as there are no plans to quarantine the players in a bubble.

On Twitter, Hart High alum Trevor Bauer, who now finds himself pitching for the Cincinnati Reds, tweeted his excitement for the return to baseball.

“Baseball is back everyone!! Intake testing done, lots of really high tech stuff going on here but anything to help us win is in right?!” Bauer wrote in a July 3 tweet. Bauer shared a concern that spitting on the field is a part of baseball that no one would be able to get rid of, and that he “can’t wait to get back on the field and play.”

Baseball will not be played in front of fans.

The Los Angeles Dodgers are scheduled to be in the prime-time slot for the season opening double-header night, taking on rival San Francisco Giants at 7 p.m. on ESPN. .

To view the full schedule of games, visit mlb.com.

National Hockey League

The National Hockey League has released a statement on Tuesday saying that the start times for the 2020 Stanley Cup Qualifiers begins Aug. 1.

“The 2020 Stanley Cup Qualifiers featuring the 16 teams that are contesting best-of-five series to determine the eight teams advancing to the 2020

Things won’t be the same when bars open back up, but in the fall, there will be games to watch in the major sports leagues. PHOTO BY DAN WATSON / THE SIGNAL

Stanley Cup Playoffs, commonly referred to as the Qualifying Round, will begin Saturday, Aug. 1,” read the statement. “Each best-of-five series features one set of back-to-back games, occurring between Games 2 and 3, Games 3 and 4, or Games 4 and 5 (if necessary).”

The teams selected for the Stanley Cup Qualifiers were the top four teams from each conference and they will each fight in a Round Robin style tournament in search of The Cup. The 12 participating Eastern Conference teams will play at Scotiabank Arena in Toronto, while the 12 participating Western Conference teams will compete at Rogers Place in Edmonton.

Exhibition games, which won’t count towards the race for the championship, will be played starting July 28.

Broadcast information for all games is available at nhl.com.

National Football League

Although the most watched sport in all of America, the National Football League is the most concerning in terms of having a season in 2020.

In a statement released by the NFL earlier this month, league officials stated that all games for the league would occur within the United States, canceling the Mexico City game and the four scheduled for London this year.

NFL Commissioner Roger Goodell said earlier the season is set to stay on schedule, but the league will have to adapt and change as the situation evolves. Training camps are set to begin this summer at the team facilities.

The NFL is hoping to have two preseason games around the weekends of Aug. 20-24 and Aug. 2731; however, those dates and game times are still tentative. The 16-game season is tentative, but scheduled to begin Sept. 10 with a game between the Kansas City Chiefs and Houston Texans at 5:20 p.m. on NBC. For a full list of the schedule, visit nfl.com/ schedules/2020/reg1/.

Where to watch?

A number of sports bars around Santa Clarita have been able to accommodate the new COVID-19 rules that closed most indoor activities.

Schooners Patio Grille created an outdoor tenting atmosphere available for patrons.

Additionally, other bars and restaurants have been able to apply for the city’s Eat Local program, where businesses throughout Santa Clarita can apply for a temporary use permit to expand their outdoor space and optimize occupancy while indoor dining limitations are in place.

“The city has waived its permitting fees for restaurants wanting to take part in the Eat Local program, and we look forward to locations around the city using this opportunity to jumpstart their business recovery in the coming weeks,” said Mayor Cameron Smyth in an op-ed published in The Signal on July 8. “I know I am looking forward to revisiting my favorite local businesses — and I encourage you to eat and shop local!”

Schooners is located at 22903 Soledad Canyon Road.

J U LY 19, 2020

S U N D AYS I G N A L · 5

N E W S F E AT U R E

Family activities for summer fun amid a pandemic

By Emily Alvarenga Signal Staff Writer

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s California continues to shut down again, families in the Santa Clarita Valley are still looking for ways to enjoy the summer months.

Though not all the typical vacations and family excursions are possible this year, there are still a number of ways to get out and enjoy the great outdoors locally this summer.

The Los Angeles County Board of Supervisors recently proclaimed July as “Parks Make Life Better” month, which the county Department of Parks and Recreation has marked as the official start of the 2020 summer season.

That being said, a number of recreational activities and amenities will be coming to L.A. County Parks this month, promoting physical activity and wellness while respective of the COVID-19 health guidelines.

“We have convened with over 90 park municipalities, in partnership with the Department of Public Health to develop COVID-19 health procedures to help our staff and park guests stay safe,” Director Norma E. Garcia said. “We are excited, this year more than ever, to continue to celebrate the annual ‘Parks Make Life Better’ month to promote the importance of access to local parks, recreation, trails and open space for respite and mental wellness to everyone in Los Angeles County.”

Drive-in show time

Drive-In at the Park takes the movie theater outdoors at Castaic Lake with double features every weekend now through August.

“I felt like a kid again,” Saugus resident Anthony Sanchez said, chuckling. “I got to relive my childhood of packing the bed of a truck with blankets and pillows, and my kids, who are 5 and 12 years old and usually never can sit through a movie, absolutely loved it.”

The Sanchez family are one of many in the SCV that have taken advantage of the movie nights, with some new and some old movies being shown at 8:20 p.m. Fridays and Saturdays.

For $30, you can pack your family in a car, and enjoy a movie under the stars.

A day on the water at Castaic Lake can be a fun way to social distance with a friend or loved one and enjoy nature. PHOTO BY DAN WATSON / THE SIGNAL

For more information, visit drivein atthepark.com.

A camping stay-cation for all

Overnight Family Fishing and Camping events, located at select regional parks, including at Castaic Lake, offer an affordable outdoor “staycation” for families looking to experience the outdoors.

After pitching your tent near the beach, you’ll enjoy some night fishing or kayak under the moonlight in the lagoon before sitting around the campfire eating s’mores and watching a movie in the park, then off to sleep under the stars.

Registration for the campout is required, and s’mores and all activities are free to participants. General admission is $10, while kids 11 and under are free. Events are monthly, with the next scheduled Friday, Aug. 28, and continuing in September.

For more information, visit parks. lacounty.gov/wp-content/up loads/2020/07/FamilyFishingFlyer.pdf.

A socially distanced summer camp

Summer Day Camps, with sessions at Val Verde Community Regional Park, Castaic Regional Sports Complex and Acton Park, provide kids with educational camps, while maintaining public health safety protocols.

Using fun themed activities, the

program is focused on instilling positive youth development, while allowing children to explore, learn new skills and make new friends.

ESTEAM (Environment, Science, Technology, Engineering, Arts and Mathematics) camp encourages children to become stewards of parkland, while Youth Sports & Fitness MiniCamps offer kids the opportunity to learn the basic fundamentals of a sport, both of which are offered at nearby parks in the SCV. These camps offer flexible schedules and free or reduced-cost day camp options for ages 6 and up. Participants should bring a snack, face mask and water bottle labeled with their name.

For more information, visit parks. lacounty.gov/summercamp20.

A splishy splash

While public pools and aquatic centers have not yet been cleared to reopen, there are still ways to get in the water this summer.

Splash Pads, located at 18 parks, including Castaic Regional Sports Complex, are one of them, providing colorful, water-filled play areas and a fun way to cool off during the warm summer months.

Go for a dip in the lake

Swim Beaches, located along lake shorelines, including at Castaic Lake’s lower lake, are another way to cool off

in the warm weather.

“Every year, my family goes for family picnics at the swim beaches, and this year, I expect we’ll be doing so a lot more,” Castaic resident Tracy Quinn said. “The beaches are always nice and clean, and my kids love the fresh water rather than going to the actual beach.”

The Castaic Lake Swim Beach is open 10 a.m. to 5 p.m. Thursday through Sundays.

Go for a hike

County trails and natural areas also remain open for active recreation, such as hiking, walking, and running, with physical distancing and face coverings required.

For more information on favorite SCV trails, visit signalscv.com/ 2020/05/time-to-take-to-the-greatoutdoors-scv.

In addition, L.A. County Parks continues to offer free online programming, including the Parks From Home virtual recreation center, which has activities for all ages, and Our SPOT, a virtual after-school program for teens ages 12-18.

For more information on 2020 Summer Fun, visit parks.lacounty. gov/summer, and for the complete list of COVID-19 guidelines and other reopening changes, visit the L.A. County Parks at parks.lacounty.gov/ covid-19.

6 · S U N D AYS I G N A L

J U LY 19, 2020

N E W S F E AT U R E

Enjoying the sites, tastes Highway 126 has to offer stretches from most of the Central Valley to the SCV’s doorstep.

McGrath Family Farm and Saticoy Berry Farms are just a few of the pick-your-own options. While most of these locations remain open, some are not due to voluntary restrictions. So needless to say, it’s definitely a good idea to check on availability. Another thing to consider is what’s in season the week you go, as the availability changes throughout the summer months fairly quickly.

The following two locations in Ventura County recently confirmed they’re temporarily closed due to COVID-19, but plan to reopen. If you plan to visit, the phone numbers are located below to check on availability.

By Nathanael Rodriguez Signal Contributing Writer

T

hose heading down Highway 126 toward Ventura are often in search of sandy beaches and blue ocean waves.

But this well-traveled, two-lane road has a lot more to offer than just a sunny weekend destination or an eye-catching drive.

Along the well-known route lies a number of lesser-known tourist sites offering attractions whether you’d like to enjoy learning a little bit of history or looking for a more outdoorsy type of weekend adventure.

Just off the side of Highway 126 in Santa Paula for example, stand several historical sites, including opportunities for the freshest foods you can find.

The Fillmore and Western Railway Company

Lake Piru

While making the trip to view the history and art of Santa Paula, be sure to visit a number of other tourist sites nestled along Highway 126. All their facilities are open with certain limitations due to COVID-19.

Just inside the Los Padres National Forest, lies Lake Piru. located next to the Sespe Condor Sanctuary and less than an hour away from Santa Clarita, Lake Piru provides the perfect destination for those seeking to escape the city life for a day or even multi-day adventure.

The site offers well-shaded camping sites, clean restrooms, coin-operated hot showers and a store for all of your camping and boating needs.

Day users and overnight campers can enjoy playgrounds, picnic tables, a horseshoe pit and a 9-hole disc golf course. The area is friendly for RVs campers, trailers, and tents and even offers boat rentals.

For more information on availability, contact (805) 521-1500.

Murals of Santa Paula

There are no restrictions on enjoying beautiful art outside.

While in downtown Santa Paula, don’t forget to visit the famous Santa Paula murals, a beautiful merging of art and history in the form of nine murals painted on the walls of various downtown buildings.

Brenda Cabrera visits Bennett’s Honey Farm, which offers a tasting room where you can pick up the freshest honey you can find, as well as selections from all over the world. PHOTO COURTESY BENNETT’S HONEY FARM

The murals depict important chapters in the city’s history such as the city’s first inhabitants the Chumash Indians on 119 North 8th Street, and the discovery of oil on 123 N. 10th Street.

For walking tour maps, contact the Santa Paula Chamber of Commerce at (805) 525-5561.

A sweet treat

For a sweet treat during your highway drive, make a stop at Bennett’s Honey Farm on 3176 Honey Lane, just off of Highway 126. The farm boasts high quality 100% pure raw gourmet honey that is both kosher and organic, and it’s open seven days a week.

The honey is produced in Ventura, home of some of the best sage and wildflower fields in California.

The farm produces, packs and distributes its honey from a solar-powered facility and unlike other facilities who filter their honey, Bennett’s Honey Farm uses a process called gravity straining. This process allows the honey to retain its naturally perfect components.

For more information, visit www.bennetthoney. com or call them at (805) 521-1357.

Fruit stands

The Agricultural Museum

A popular and family-friendly stop is one several fresh fruit stands that line the drive once you exit Santa Clarita’s boundaries. Keep your eyes peeled for a number of locations. Part of “the breadbasket of America,” California’s agricultural bounty

For movie fanatics and train lovers, Fillmore and Western Railway Company is a must see. The “Home of the Movie Trains” is located on a stretch of railway owned by the Ventura County Transportation Commission on 351 Santa Clara St. in Fillmore.

The majority of the trains on the railway were acquired from three major film studios: 20th Century Fox, Paramount, and MGM. The railway provides the public with weekend train tours that will take you through the Heritage Valley on historic train cars that were used in well known movies and TV shows.

There are also a number of holiday train events, as well as special events, such as the recent Beer, Wine and Blues Train.

For more information on tours and events, visit www.fwry.com or call at (805) 524-2546.

The Agricultural Museum

Dedicated to the region’s farming and ranching history, the Museum of Ventura County Agricultural Museum is located in the historic Mill building, built in 1888 in downtown Santa Paula at 926 Railroad Ave. The museum contains a variety of agriculture themed exhibits, including “Good Earth: Tilling the Soil,” a look into the soil preparation techniques from the late 1800s to the mid-1900s. The exhibit also explores the collection of antique local plows, harrows, subsoilers, and other agricultural tools.

The museum also has a new exhibit set to open in March of 2019. It explores the local agricultural highlights in the community spanning over thirty years.

The museum is open from 10 a.m. to 4 p.m.

Wednesday to Sunday. Admission is $5 for adults, $3 for seniors and students, and $1 for children.

Children five and younger are free.

For more information, visit www.venturamuseum. org or contact them at (805) 525-3100.

J U LY 19, 2020

S U N D AYS I G N A L · 7

N E W S F E AT U R E

How, where to find your ‘side hustle’ in a pandemic

Among them is the city of Santa Clarita’s Worksource Center or SCVEDC’s LiveWorkSCV.com, which matches local work opportunities with local talent for free.

“As the economy begins the reopening process, many SCV residents have found themselves either searching for a new job after being furloughed or laid off or are seeking a career closer to home due to continuing uncertainty. SCVEDC is here to help,” said a statement on the website.

Jobs currently available included inventory clerk, administration, technician, children’s librarian to customer service positions.

By Tammy Murga Signal Staff Writer

M

illions of Americans have lost their jobs amid the COVID-19 pandemic, leaving individuals and families struggling to gather sufficient funds for their living expenses.

Despite parts of the economy reopening after several months of stay-at-home orders, one-in-five Los Angeles County residents remains without a job as the unemployment rate reached 20.9% in May, according to state data.

In fact, far before the COVID-19 pandemic hit, three-out-of-10 working Americans said they needed extra income to cover for day-to-day expenses, a Bankrate survey showed in 2019.

Perhaps you’re among the many who have fallen victim to the effects of the coronavirus crisis but business experts say there are many options you can consider to muster extra cash. You can start a serious side hustle while on furlough or as your search for a new full-time job continues.

“Prior to the pandemic, side jobs were a popular option for workers wanting to earn extra money with flexible hours that accommodated a full-time job or daily responsibilities.

Now, side gigs are more important than ever,” said Brie Weiler Reynolds, a career development manager and coach at FlexJobs.

Take note of your skillset

In thinking about your next side job, start with what you know and think about where your interests stand, Weiler Reynolds said.

Perhaps this is your chance to take your photography hobby to the next step or trading some of your sharp bookkeeping skills for money. Your new gig could also just mean offering what you already do for your day job in a virtual manner.

In the Santa Clarita Valley, and as seen across the nation, many residents have adapted to the current crisis to make some extra cash by creating face masks, face shields and even their own homemade hand sanitizers to sell online or out in public.

Fast cash options A.J. Apone, left and his father, Allan, work with their 3D printer as they create the plastic portion of their masks at their home in Newhall in March. What started as a project to help first responders has become a side business for the family. PHOTO

BY DAN WATSON / THE SIGNAL

Take Tech Mask Industries, for example, which started as The Mask Initiative with a Newhall father-andson duo 3D-printing face masks in their garage and donating them for first responders. Now they sell reusable plastic masks for the workplace and general public.

Consider freelancing

With many stuck at home, who are probably struggling to find full-time jobs or caring for children who have not yet returned to in-person schooling, freelancing could serve as a good work option.

“Freelance positions can be lifesavers, bridging the gap between full-time jobs and providing critical supplemental income during uncertain economic times,” said Reynolds, adding that they can have “various schedules, including a part-time, flexible schedule, alternative schedule, long-term, short-term, seasonal, and occasional basis.”

For the working professional currently seeking freelance options, Flexjobs has recommended looking into some of the following options, most of which offer remote work.

Consultant A consultant conducts research and analyzes information to

offer advice or expertise to help businesses improve performance or profitability. The national average hourly rate is $59.

Customer service representative A customer service representative helps customers with all-things products and services of a company, which can include selling or problem-solving.

The national average hourly rate is $14.

Graphic designer A graphic designer’s duties can include creating materials for branding, marketing and communications, as well as content for online and print publications for private and public companies and agencies. The national average hourly rate is $17.

Interpreter Are you fluent in more than one language? Interpreters can work in multiple industries to help businesses translate and communicate information or help parties communicate with each other. The national average hourly rate is $20.

Look at your resources

There are multiple resources available within the Santa Clarita Valley specifically designed to help you find a job fast.

Sometimes you don’t have to look too far to find additional income.

Just search around your home and you’ll probably find some items you could sell on some of the most popular apps available today, such as Letgo, eBay and OfferUp. “On OfferUp, we’ve seen an increase in new users, items posted, and items sold since the start of the pandemic,” said Nick Huzar, OfferUp CEO and co-founder. “Our community is made up of a variety of people: small business owners and car dealers that expand their audience by going online, stay at home moms who side-hustle, and everyday people who use local marketplaces to sell items they don’t use.”

If you have some of these items at home and no longer want them, consider selling them online, as Huzar said they’ve been trending on OfferUp. “Despite increased financial pressures, 64% of parents have purchased items for their children as a direct result of coronavirus, and 39% of them are turning to online resale marketplaces, such as OfferUp, to buy baby and kids items,” he said. “Searches for toys, like puzzles and video games, have increased up to 1,000%, and many people are selling outdoor items like trampolines or pools, or fitness equipment like indoor and outdoor bicycles so they can stay fit.”

8 · S U N D AYS I G N A L

J U LY 19, 2020

F R O M T H E M AY O R

Local businesses make ‘Safer Business Commitment’

By Mayor Cameron Smyth

S

afety remains the number one priority in Santa Clarita. As we encourage our residents to support our local business community by shopping and eating locally, we want to ensure they are safe while doing so.

One way in which we are accomplishing this is through our Safer Business Commitment.

The Safer Business Commitment program was developed as a part of the City’s Shop Local initiative. Its purpose is to showcase the restaurants and businesses in our community who have agreed to follow safety guidelines set forth by the Centers for Disease Control and Prevention (CDC) and the Los Angeles County Department of Public Health.

To “make the commitment,” businesses will simply visit VisitSanta

Clarita.com/SaferBusinessCommit ment and complete the short form.

Establishments that choose to make the commitment today will join locations such as The Old Town Junction, Slater’s 50/50, Montessori of North Park, Sunshine Learning Centers, Henry Mayo Newhall Hospital, Kaiser Permanente and more than 100 other businesses that are putting safety first.

(You can view the entire list of businesses who have made the commitment at the Safer Business Commitment website.)

Think of the more relaxed and comfortable experiences residents can have shopping locally when they know the business they’re supporting is committed to their safety!

The Safer Business Commitment safety guidelines include eight measures that we are asking local businesses to follow.

The guidelines include: using face coverings, practicing physical dis-

tancing, temperature checks for employees, providing hand sanitizer, intensifying cleaning and disinfection, implementing contactless payment when possible, providing COVID-19 awareness training for employees and ensuring employees and vendors stay home when feeling ill.

These easy-to-uphold guidelines help keep our community safe and restore confidence in shopping at local establishments. I greatly believe that the Safer Business Commitment is an important step to aiding our local economy and keeping the wonderfully unique set of businesses in our community thriving.

Our local businesses have shown resilience, innovation and adaptability in response to the current environment. I am so grateful for the essential workers at each of our local businesses who continue to support our community, even during unprecedented times.

If you own or work for a local

business that has not “made the commitment” already, please consider doing so. Join a network of other local businesses committed to health and safety, while also receiving support and business resources from the City.

In addition, if you are a resident who is concerned about physically shopping or eating at a local establishment, our list of “committed” businesses may be a great place to start for you.

To “make the commitment” or to explore the list of “committed” businesses for your next local shopping experience, visit VisitSantaClarita. com/SaferBusinessCommitment.

Mayor Cameron Smyth is a member of the Santa Clarita City Council and can be reached at csmyth@santaclarita.com. The views expressed in his column are those of the City and do not necessarily reflect those of The Signal.

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J U LY 19, 2020

S U N D AYS I G N A L · 9

How to apply self-tanning lotions like a pro

T

he Skin Cancer Foundation warns that prolonged exposure to ultraviolet radiation is a major risk factor for skin cancer. Damage from UV rays is cumulative, meaning skin cancer risk increases each time the skin is exposed to the damaging rays of the sun.

Self-tanning lotions and creams as well as cosmetic bronzing powders are the safest ways to achieve a sun-kissed glow. Many products are available, and the key to getting even coverage and natural-looking results comes down to a few steps.

• Tackle other beauty regimens prior to selftanning. Various treatments like shaving legs, getting a manicure or even touching up hair color can require the use of products that can remove self-tanner.

• Recognize that self-tanners will come out darker in areas where the skin is thickest. Exfoliate the skin with a warm washcloth prior to applying self-tanners. The American Academy of Dermatology suggests using an exfoliating product that contains glycolic or salicylic acid as well, and spending more time exfoliating on the elbows, knees, heels, and ankles, where skin is the thickest. Moisturize these areas as well.

BEAUTY

from bending over with product on. Wash your hands after each section with soap and water to avoid orange palms.

• Use product sparingly in certain areas. Don’t go heavy with product on wrists and ankles, lightly extending the tanner from wrists to hands and from ankles to feet, suggests the AAD. • Dab off any excess product. Moe Kittaneh, an entrepreneur, e-commerce strategist and founder of SVELTA Tan, a skincare line featuring self-tanners, says to brush a slightly damp paper towel over knees, wrists, elbows, feet, and ankles to pick up excess color and eliminate unevenness.

• Wait until you are completely dry after showering and avoid using any products that are oil-based.

Oil-based products can leave residue behind that causes streaks, advises Allure magazine.

• Work in sections (such as the legs, torso, then arms and hands). Massage the product into the skin in a circular motion. This technique separates a professional-looking glow from a bad faux tan because it prevents weird creasing or marks

• Use product sparingly on the face. Dab a dimesized amount of product on areas that would tan naturally, such as the cheeks, the bridge of the nose and chin, then blend outward.

Allow product to dry and set according to the directions. Avoid making contact with water or getting dressed too soon. Avoid water for four to eight hours after applying product.

Self-tanners are a safe way to get a golden glow reminiscent of days spent at the beach. (MC)

10 · S U N D AYS I G N A L

J U LY 19, 2020

TECHNOLOGY

Steps you can take now to lower your internet bill

By Kim Komando Signal Contributing Writer

Y

our social media feeds are no doubt clogged with hoaxes and misinformation that spread all too easily.

Kim takes on a few popular myths at the following site: komando.com/security-privacy/ dont-get-fooled-by-these-facebookhoaxes/745093.

On the other hand, your bank account is feeling the strain from all those streaming services you’ve signed up for. For more information on Kim’s streaming tips, visit bit.ly/ streamingTips.

It’s worth looking over your internet bills to see if you’re paying for more than you need.

1. Figure out how much internet you need It’s tempting to sign up for the highest-priced internet plan, thinking it’ll cover everything you want to do online. You probably don’t need data caps and speeds that come with the highest tier.

How do you find out how much data you use? AT&T has usage information available here: att.com/ esupport/data-calculator/index.jsp.

Make your best guess at how many hours you stream video, play games, browse the web and more.

Once you have an estimate of your monthly usage, call your internet service provider. You may be just fine dropping down a pricing tier.

But be careful: If you sign up for too small a plan, you may go over your cap and end up with speed throttling or surcharges.

2. Grab a bundle Bundles are a great way to save money. Many ISPs offer a good dis-

count by subscribing to a package that includes internet and cable TV service.

With so many people cutting the cord and moving to streaming, the deals are more competitive than ever.

Save $20 a month bundling AT&T DirecTV and U-verse internet. Cox subscribers can get as much as $40 off their monthly charges for creating a bundle. And Spectrum, one of the nation’s largest providers, offers a flat $15 off for anyone who combines services.

3. Know who to talk to Long term, is it better to switch companies to get that great promo deal? Probably not — if you make sure your current ISP knows you can take your business elsewhere.

Before your promotional rate expires, call your ISP and say you’re considering moving to a cheaper provider. Tell the person that the promotional rate worked for your budget, but the regular rate does not.

At this point, ask to be transferred to your ISP’s “retention department.”

This where the company’s representatives will try to prevent you from quitting by negotiating the terms of your plan.

Now it’s time to play hardball. Your ISP would much rather negotiate a cheaper rate with you than lose a customer, so make sure they know you’re serious and have the prices of competitor services at hand.

Don’t play ball until they offer to lower your bill without downgrading your service. Sometimes, the retention agent will give you what seems like a good deal, but the plan just reduces your speeds and data cap.

Let them know you’re satisfied with your service and that the issue is purely about money.

For information on Kim Komando on today’s digital lifestyle, from smartphones and tablets to online privacy and data hacks, visit her at Komando. com.

J U LY 19, 2020

S U N D AYS I G N A L · 1 1

E N T E R TA I N M E N T

HBO’s ‘Expecting Amy,’ ‘Greyhound’ on Apple TV+

By Richard Roeper Signal Contributing Writer

‘Expecting Amy’

A

1/2 (out of four)

my Schumer is a pregnant movie and TV star who is experiencing nausea unlike anything we usually see pregnant women endure in the movies or on TV. As Schumer points out in the threepart HBO Max bio-doc, in the movies, the heroine experiences some nausea at home in the morning or at work, dashes off to the bathroom for a discreet bit of throwing up, subsequently learns she’s expecting, and that’s the end of the morning sickness portion of the pregnancy.

In Schumer’s real life, from almost the moment she learned she was having a baby, she started throwing up, and kept throwing up — sometimes for hours at a time. “It’s like having food poisoning all the time,” Schumer explains, and we believe it, and we feel for her, even more so after Amy is diagnosed with hyperemesis gravidarum, which causes severe nausea, vomiting, weight loss and dehydration.

Like many (including this viewer), Schumer had never even heard of the condition until the diagnosis, but with cameras recording what sometimes feels like every waking moment of the arduous and exhausting journey, Schumer leans on her bottomless supply of quick wit and soldier-through-this humor, as well as a loyal team of supporters led by her husband, as she copes with the physical and emotional roller coaster she’s riding, and continues to tour the country, deliver a podcast and work on a stand-up special for Netflix.

As one would expect, so to speak, “Expecting Amy” is a funny, frank, open book of a documentary — sort of like a stand-up-comic version of “Truth or Dare,” only with the lead wearing sweatpants instead of stilettos, and the man behind the woman a regular guy in a stocking cap as opposed to Warren Beatty. With a combination of standard, fly-on-the-wall documentary footage blended with self-shot, amateur clips by Schumer and her husband, Chris Fischer, it’s a treat to see how Schumer and her

PHOTOS ©IMDB

creative team work out the details of a routine, from intimate sets at small clubs through big-ticket venues — all with an eye toward a Netflix special to be recorded at the Chicago Theatre.

Lots of funny stuff, but there’s also a ton of drama, most prominently but not limited to Schumer’s exhausting and difficult pregnancy.

While Schumer’s husband, a renowned chef, is incredibly supportive and literally there with Schumer on nearly every plane ride, every concert stop and every moment at home, there are moments when he can be infuriatingly obstinate, as when he keeps checking his phone while driving, even as his pregnant wife grows more and more frustrated and angry.

Chris also has rather … odd reactions to certain emotional moments. His father explains he’s been like this his whole life, but it’s only now, during the course of filming, that Chris is diagnosed with Asperger’s syndrome.

“Expecting Amy” doesn’t try to hide the circumstances of Schumer’s life. Yes, she walks around in a big giant parka and she sometimes takes the train. But she also travels via private jet and lives in an enormous penthouse on the Upper West Side, has a support team catering to her every need and can afford the best medical care. That doesn’t make her condition any less excruciating, her fears any less palpable, her rockbottom moments any less dark and her unbridled exhilaration upon meeting her son any less real.

‘Greyhound’

1/2

Rated PG-13, Running time: 91 minutes

W

e are in a posh hotel lobby in San Francisco, December 1941 — just weeks after the bombing of Pearl Harbor. Cmdr.

Ernest Krause (Tom Hanks), USN, in full uniform, springs up when his beloved Evie (Elisabeth Shue) enters.

Evie gazes up at the angel on the Christmas tree, and then their eyes meet, and she comes to him.

Ernest tells Evie he’ll be assigned to Jamaica, the Bahamas and Cuba for training before active duty, and he asks Evie to accompany him to the Caribbean so he can propose to her on a beach. Evie says she’d love to, but they should wait to marry until after the war, so they can truly be together.

This early scene in the World War II action drama “Greyhound” is … problematic. Even though the 64-year-old Hanks and the 56-yearold Shue look amazing, we can’t help but wonder: What’s the story with these two characters? They look like a couple who have been together for 30 years, but they’re just now in the courtship stage?

A series of opening title cards sets the stage for this story, which is inspired by true-life events but is actually based on the 1955 novel “The Good Shepherd” by C.S. Forester.

“Convoys of ships carrying troops

and supplies to Great Britain were crucial to the Allied war effort,” the tale begins, as the intrusive, anachronistic, Michael Bay-esque score starts pounding away at our sensibilities (and rarely lets up throughout the movie).

“The convoys were most vulnerable to U-boats when beyond the range of air cover, in the middle of the Atlantic, in the area known as ‘The Black Pit.’” From time to time thereafter, graphics are employed to reflect communications between air escorts and ships, between ships, etc., and also to identify various ships and subs we see from a distance. It’s as if the filmmakers realized they’re delivering a muddled effort and they’re doing everything they can to help us understand what’s transpiring.

Hanks’ Krause is a potentially complex character, given we learn this is his very first command at an age when most of his peers are retiring.

We know he’s a man of faith because he pauses for a silent prayer before every meal, no matter how chaotic the surrounding circumstances.

But we never find out why it took the Navy so long to entrust Krause with a ship, or why he is perhaps too compassionate and understanding when his men make sometimes fatal mistakes.

Krause remains an enigma to the very end — and yet he’s a fully realized, three-dimensional character compared to the interchangeable supporting players in “Greyhound.”

Hanks’ commitment to honoring the heroes of World War II through his creative partnership with Steven Spielberg is legendary, from “Saving Private Ryan” to “Band of Brothers” to “The Pacific.” They have teamed up to make one of the best movies and two of the best miniseries ever about the second World War. But while “Greyhound” pays great attention to detail and feels authentic, especially in the claustrophobic and intense scenes in the bowels of the ship, the battle sequences that look like something straight out of a video game dominate the movie and keep us at a safe distance from getting emotionally involved on a level this story deserves.

Copyright 2020 Chicago Sun Times

1 2 · S U N D AYS I G N A L

J U LY 19, 2020

FOOD

The Kitchen Diva —

Strawberries are the perfect fruit

By Angela Shelf Medearis Signal Contributing Writer

S

trawberries have been considered a tasty and nutritious treat for hundreds of years.

Nutritional experts believe that strawberries are as close as you can get to a perfect fruit. They’re low in calories (just 27 per 100 grams) and fat-free, but packed with nutrients, including vitamins and antioxidants that bring numerous health benefits. Eating just five strawberries gives you more vitamin C than an orange.

The vitamin content in strawberries drops quickly, so you need to eat them as soon as you can after they’ve been picked.

The strawberry got its name from the common practice of growing berries under straw to protect them from winter cold and late spring frosts. A member of the rose family, the strawberry sometimes gives off a rose-like aroma. Many speculate about how the luscious fruit was discovered. It is known that the strawberry goes as far back as the Romans, and perhaps even the Greeks.

The strawberry plant was originally grown in Northern Europe, but wild species also are found in Russia, Chile and North America. At one time, wild strawberries grew everywhere from Canada to the Carolinas and westward beyond the Appalachian Mountains.

Before modern refrigeration, a day of “strawberring” meant a long day of picking, followed by gorging on delicious strawberry treats — pies, tarts, shortcake and all the ripe strawberries the family could consume. Berries that were not eaten were preserved as jam, jelly, sauce, strawberry vinegar

Strawberry Flower Cups 32 12 1/2 1/4 2

fresh, whole strawberries, large ounces cream cheese, softened cup confectioners’ sugar teaspoon almond extract tablespoons semisweet or milk chocolate, grated

1. Lightly rinse the strawberries and gently place them in a colander to drain. Cut a thin slice from the stem end of each strawberry to create a base so that the berries will stand upright on the flattened end. Place the berries, cut side down, on a cutting board.

Carefully cut each berry into 4 wedges, but do not cut through the bottom. Use your finger to gently press down in the center of the berry so that the wedges fan out just slightly, taking care not to break the berries apart. Set the berries aside.

2. Using a small mixing bowl, beat together the cream cheese, confectioners’ sugar and

and strawberry tonic, a medicinal drink. The remaining berries were dried on flat rocks for several days. These dried berries would be used throughout the fall and winter in breads, cakes, puddings and porridge.

The first American species of strawberry was cultivated in about 1835. Today, the strawberry is the leading small fruit crop in the U.S. It is farmed from Florida to Alaska, with the largest strawberry growing centers located in California and Florida.

Comfort foods made fast and healthy!

By Healthy Exchanges

N

othing is quite so refreshing on a hot summer day as a cold glass of lemonade. Well, how about all that refreshment in a delicious dessert! This has all the flavor of lemonade, but it’s so creamy it will practically melt in your mouth!

Luscious Layered Lemon Dessert

12 (2 1/2-inch) graham cracker squares 2 (4-serving) packages sugar-free instant vanilla pudding mix 1 (4-serving) package sugar-free lemon gelatin 1 1/3 cups dry milk powder 2 cups diet lemon-lime soda 1 cup reduced-calorie whipped topping

1. Evenly arrange 9 graham crackers in a 9-by-9inch cake pan. In large bowl, combine 1 package dry pudding mix, dry gelatin, 2/3 cup dry

milk powder and 1 1/4 cups diet lemon-lime soda. Mix well using wire whisk. Blend in 1/4 cup whipped topping. Carefully spread mixture evenly over graham crackers. Refrigerate while preparing topping.

2. In same bowl, combine remaining package of dry pudding mix, remaining 2/3 cup dry milk powder and remaining 3/4 cup soda pop. Mix well using wire whisk. Blend in remaining 3/4 cup whipped topping. Spread topping mixture evenly over filling. Crush remaining 3 graham crackers into fine crumbs; evenly sprinkle over top. Cover and refrigerate at least 2 hours.

Makes 8 servings. * Each serving equals: 96 calories, 0g fat, 5g protein, 19g carb., 296mg sodium, 0g fiber; Diabetic Exchanges: 1/2 fat-free milk, 1/2 starch. © 2020 King Features Synd., Inc.

almond extract until light and fluffy. Gently fold-in half of the grated chocolate. Use a teaspoon, a plastic sandwich bag with a small hole cut into the end or a decorating bag with decorative tip to fill the berries with the cream-cheese mixture.

3. Sprinkle the remaining grated chocolate over each berry. Cover and chill until ready to serve. Makes about 32 filled strawberries.

When picking or buying packages of strawberries, look for ripe, shiny and brilliantly colored berries without any soft or brown patches. Never buy strawberries that are green or hard, or that look dry, dull or wrinkled. When buying berries packed in a basket, check the bottom to see if there is a juice stain. This means that the strawberries at the bottom are crushed.

Always dispose of any berries that have signs of mildew or are rotten, as they’ll contaminate the rest. Refrigerating strawberries ruins the flavor, and the strawberry aroma is easily picked up by other foods in the refrigerator. Store the berries in a cool place. Strawberries should be lightly rinsed, not washed, before serving, and eaten as soon as possible.

This recipe for Strawberry Flower Cups is an easy way to serve fresh berries as a dessert or to use as a beautiful decoration. The strawberries are cut to resemble flower petals then stuffed with sweetened cream cheese. It’s a cool, delicious way to showcase these beautiful berries!

Angela Shelf Medearis is an award-winning children’s author, culinary historian and the author of seven cookbooks. Her new cookbook is “The Kitchen Diva’s Diabetic Cookbook.” Her website is www. divapro.com. To see how-to videos, recipes and much, much more, Like Angela Shelf Medearis, The Kitchen Diva! on Facebook. Recipes may not be reprinted without permission from Angela Shelf Medearis. © 2020 King Features Synd., Inc., and Angela Shelf Medearis

J U LY 19, 2020

A SECOND WIND

S U N D AYS I G N A L · 1 3

SENIORLIVING

Staying fit while staying home

By Mary Petersen Signal Staff Writer

W

ho hasn’t heard the joke about COVID-19 — not referring to the name of the virus but the number of pounds gained during the pandemic’s stay-athome restrictions?

The coronavirus has disrupted our routines and caused even active seniors to become more sedentary. Many who used to walk, take yoga classes or dance at social gatherings now find themselves at home and inactive.

Without grandchildren to chase around, they are burning fewer calories. Lack of physical activity combined with more time to eat results in that pesky weight gain.

Weight gain, however, is not the only detrimental effect of the stayat-home order. There are a number of mental and physical health effects that healthcare professionals are concerned about.

It’s common knowledge that a sedentary lifestyle can lead to increased risk of heart disease, diabetes, high blood pressure and high cholesterol.

It is also linked to anxiety and depression. COVID-19 has unfortunately created the conditions for adopting a daily routine of physical inactivity.

This information is not as grim as it sounds, however. There are plenty of opportunities to get moving and stay active during these challenging times.

With a little effort and creativity, we

Experts say the main thing is to keep moving, even inside the home.

can counter the “COVID-19.” First we need to acknowledge that our former routines have been disrupted.

We don’t do well when our daily schedules are upended, and as frustrating as it is, it’s important to create new routines and be consistent.

The National Council on Aging recommends moderate exercise for at least 30 minutes, five days a week. It also advises doing muscle-strengthening activities for two or more days a week that work all major muscle groups.

Experts say the main thing is to keep moving, even inside the home.

Walk up and down stairs to promote endurance. Approach chores like scrubbing, sweeping and vacuuming as work-outs for arm and leg muscles.

Engage in leg stretches, shoulder rolls and arm circles while watching TV to develop flexibility. Try balancing on one leg and then the other to promote stability.

If you have a backyard or courtyard, determine a number of laps that you will complete each day and then do it. Perhaps the most effective way to keep moving is to take advantage of technology. Many gyms and yoga studios offer online videos and live stream classes, some for free. Even YouTube has fitness channels for seniors.

The benefits of exercise are indisputable. It strengthens the immune system and protects the cardiovascular system. It helps to maintain strength, balance and flexibility that reduce the risk of falling. It releases endorphins that revitalize the mind and keep the spirits up.

In these times of endless uncertainty, there are some things that remain within our control. While keeping fit won’t prevent contracting the virus, being active does provide important protective benefits. Exercise helps boost energy levels and maintain our quality of life. Lisa Stuebing, older adult fitness instructor, says, “You don’t have to beat yourself up if you’re not exercising every day. Just start where you are.”

Mary Petersen is a retired COC English instructor, 30-year SCV resident and two-time breast cancer survivor.

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14 · S U N D AYS I G N A L

J U LY 19, 2020

HOME

Upgrade your home, downgrade energy usage

T

he best home upgrades not only make spaces more livable and energy-efficient but are also cost-effective. Making energyefficient improvements is a savvy way to save money on utility bills, curb energy usage and add to the house’s value.

Consider a variety of home improvement projects, both big and small, that can reduce the financial burden of maintaining your home throughout the year and improve energy efficiency.

Add insulation

A cost-effective way to save on heating and cooling bills is adding a layer of insulation in the attic where heat loss is typically greatest due to hot air rising. While many newer homes are adequately insulated, those that are older may benefit from an upgrade in not only the attic but other common problem areas where air can escape such as basements, crawl spaces, fireplaces and ductwork.

Install a programmable thermostat

A programmable thermostat is an efficient way to control the climate inside your home, and those with smart technology take programming to a whole new level. Today’s smart thermostats not only let homeowners control temperatures from their smart devices while on-the-go but can also

learn daily habits and adjust the temperature accordingly with no other manual adjustments necessary. In addition, some utility companies offer incentives like money back at the end of the year for installing a smart thermostat because the energy savings are so substantial.

Seal doors and windows

Windows and doors are common culprits for energy loss. While a complete replacement of doors and windows can be pricey, adding exterior caulk and weather stripping to fill in gaps where air can escape around these openings can make a noticeable difference for a fraction of the cost, and make it cheaper to heat and cool your home.

Install skylights

Skylights are a cost-effective option for transforming any room in the home with natural light while also delivering energy-saving benefits. For example, Sun Tunnel Skylights from Velux can be installed in as little as 90 minutes and funnel natural light from the roof through the attic and into the room below with an aesthetic that resembles recessed lighting.

An optional daylight controller makes it easy for homeowners to adjust natural light entering a room, and a solar nightlight provides a moon-like guid-

ing light at night. Installed with the solar nightlight, the skylights qualify for a 26% federal tax credit on solar property.

Add reflective window film

When the sun shines through windows, it can heat up the home’s interior quickly and trigger the air conditioner to turn on. Window coverings, such as blackout curtains, can help, but adding low-e reflective window film to your windowpanes, particularly southern-facing ones, can provide an additional shield from the sun’s hot rays and reduce energy costs.

Add ceiling fans

In comparison to running your air conditioner consistently, the cost of running a ceiling fan (or several) is significantly less. Particularly on days that may not require cooling the entire house completely, fans can provide a gentle breeze and circulate air in the spaces you use most often. Simply adjust the switch to the counterclockwise position to ensure it’s pushing air downward during warmer months.

For more information and home improvement ideas, visit whyskylights.com/livelighter. (Family Features)

J U LY 19, 2020

S U N D AYS I G N A L · 1 5

Yes!

Mid-summer gardening?

By Jane Gates Signal Staff Writer

S

anta Clarita has its unique challenges for gardeners. It has variable microclimates with hot inland summer temperatures, dry air, and lean soil. The lack of rain over recent years, combined with rising water prices and occasional restrictions, has encouraged us to be more creative in how we garden.

For those who move here from other areas, it may take a bit of adjusting to see all the possibilities in our landscapes. But the truth is that you can grow great gardens here in Santa Clarita. And you can even do it in the hot summer. Here are some tips on how to enjoy gardening here — even in mid-summer.

Let’s start by admitting the best time for gardening in our area is in the autumn and winter when temperatures are milder and there is a greater chance of rain. Yet anytime is a good time to garden because it offers healthy exercise, a powerful way to balance your mind and body, and a fine excuse to work together with friends and family. It’s also a way to improve your lifestyle, expand your living space, and increase the value of your property.

Summer can be extremely hot in the SCV. So the first thing you want to do is take care of yourself! Work outdoors when the sun is low in the sky and temperatures are mild. Early morning is best.

Wear a hat, gloves, insect spray and sunblock.

You will not only be more comfortable, but you’ll ward off bites from mosquitoes and no-see‘ems. Long sleeves will protect you from scratches and bruises as well as sunburn. Slathering on a good sunscreen will keep your skin healthy now and long into the future while your body absorbs healthy vitamin D from sunshine. It is also wise to drink plenty of fresh water whenever you are outdoors working in heat.

The hot days

On really hot days, spend gardening time indoors working on garden improvements. Whether

you are starting a new landscape or want to improve the one you have, this is the perfect time to work on plans. Even a garden you love can always be improved.

Sketching out ideas on a piece of paper or on a simple computer program will help you think your ideas through and save you from making expensive mistakes.

With a plan, you can create or change things a little at a time by yourself, or present an illustration of what you’d like so potential landscape installers are all bidding on the same project.

For summertime maintenance of existing gardens, water very early in the morning (preferred) or after dark so the water has time to penetrate soil before the sun evaporates it away. Mow lawns less frequently when it is hot. Longer blades will help shade and protect roots. Since lawns are high-maintenance water-guzzlers, limit them to where they will be most useful. Other spaces can be filled with decorative drought-tolerant gardens, colorful stone or pavers, or used for productive vegetable, herb or flower-cutting gardens.

Keep things clean

Keep gardens weeded and clean. Wildfire season is now all year long. Keeping brush removed, trees and shrubs trimmed away from all structures, and pruning out dead branches will reduce fire fuel.

Remove fallen leaves, sticks and other litter from your garden and house gutters so a traveling spark won’t find tinder to ignite. And design your landscape with non-flammable/non-living material that will enhance your outdoor living, increase your safety and comfort while being low maintenance with minimal water consumption.

Consider sport, entertainment, or play areas, or grow dedicated gardens of edibles or flower-cutting gardens that will keep water focused where it will pay you back.

You can still plant vegetables from already started plants in containers. The only vegetables that merit being planted from seed in mid-summer are root crops like beets, radishes and carrots.

Crop zucchinis frequently — before they get

GARDENING

too big and drain the parent plant of energy. Buy a mature tomato plant in a pot if you want to try your first experiment with edibles. Fresh picked tomatoes are the best! Avoid planting cold-weather crops like cabbage, peas, lettuce, and fava beans.

(But get ready; you’ll be able to seed them in September.)

Keep a sharp lookout for insect pests. If you spy them early, try hosing them off with a stream of water. If the unwanted critters have already turned into an infestation, wash or spray them with organic insecticidal soaps or Neem products. Keeping toxins low in your garden is good for you and your family and essential when growing edibles.

All flowering plants will bloom more and longer if you keep them deadheaded. This means you should cut off wilting flowers before they set seed.

Setting seed will drain the plant of energy.

Annuals typically want to keep blooming in order to set as much seed as they can before they die.

Annuals are short-lived plants that will only last a single season anyway, so they will keep blooming in the attempt to set more seed if you keep spent flowers removed.

Pruning

Prune plants lightly for shape and to cut out dead or crossing branches.

Summer is not a good time for heavy tree or shrub trimming. Save that job for after October when most woody plants are going into their winter sleep. Native plants are an exception since they will start reviving in the autumn after their summer snooze, but most natives require little pruning.

If you do any new planting, water the newcomers daily for at least a week or two while they settle in, especially if they are in sun. And if you can shade them for the first few days, they will appreciate it. You can plant at this time of year, but even tough natives and succulents will have to be coddled.

These are just some of the jobs you can do to maintain, improve or plan your landscape even in the middle of the summertime. There are so many ways you can create gorgeous, water-wise gardens in Santa Clarita, and you can get to work on yours now.

16 · S U N D AYS I G N A L

J U LY 19, 2020

BUSINESS

Ways to boost your chances of getting a new job

T

he recruiting strategist ERE Recruiting Intelligence estimates that 250 résumés are submitted for each corporate job opening, and the first submission occurs within 200 seconds after a position is posted. In such an environment, procrastination can be costly.

There also is stiff competition for those who think they’ll simply keep a résumé posted online and wait for the jobs to roll in. BeHiring says the popular job-hunting site Monster. com receives 427,000 résumés postings each and every week. Getting a better idea of how the hiring process works today can improve professionals’ chances of getting a new job or even switching careers.

There is a “hiring funnel”

Recruiters use a specific model for every job posting. Informally dubbed the “hiring funnel,” this is a reference to the number of total applications they need to generate in order to get a

single hire.

On average of the 1,000 who see an online job posting, 200 will begin the application process, 100 will actually follow through and only 25 résumés will be screened out, according to Talent Function Group, LLC. Among that final 25, between four and six will ultimately be invited for an interview.

Be creative with a résumé

Hundreds of people are vying for the same job, and human resources personnel who review applicants may spend 10 seconds reading over each résumé. As a result, it is essential to make a résumé stand out.

Areas most perused on a résumé include job titles, companies worked for, start/end dates and education.

Make sure these key areas are visible and impressive.

Also, many résumés are scanned electronically, meaning if you do not format a résumé the correct way or use the applicable software men-

role in which you are interviewing.

Tidy hair, clean fingernails, minimal jewelry, classic attire and a pleasant attitude can make a difference.

Do your research

tioned (often PDF formatting is rejected), the résumé may never get flagged and seen.

Network responsibly

Always connect with people you think can bring career benefits in some way rather than blindly networking. Keep your social media image professional as well, as you never know where a good lead or networking opportunity may come from.

Dress the part

If you’re one of the lucky ones who earns an interview, keep the good momentum going by dressing in a manner that is appropriate for the

Always conduct background research on the company you’re interviewing with and the industry it’s a part of. This way you’ll be better apt to answer any questions that come your way. Don’t be afraid to also prepare questions that you can ask the interviewer to show your interest.

Consider temp jobs

Rejections will certainly happen as you go along, but do not sit idly licking your wounds. A temporary position is better than being unemployed and can get your foot in the door.

Work with a recruiter who may be able to place you in temp jobs, especially positions with an employer you have your eye on.

These tips and more can improve applicants’ chances of getting a job.

(MC)

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J U LY 19, 2020

S U N D AYS I G N A L · 1 7

K I D S & FA M I LY

Donna’s Day: Creative Family Fun

Mexican Corn Family-Style

By Donna Erickson Signal Contributing Editor

H

ow about a quick word game with your kids?

Start with “corn.” There’s corn on the cob, corn mazes, cornflakes, corndogs, corny jokes. Keep going. You might even hear someone exclaim, “can of corn!” referring to an easy catch at the baseball field.

This summer, I’ve been thinking “Mexican street corn” (elotes), a lightly grilled and slightly charred corn on the cob typically slathered with mayo, rolled in crumbles of tasty cotija (pronounced ko-TEE-hah) cheese and chopped cilantro, then drizzled with fresh lime juice. A dusting of chili powder raises the heat, if you dare. The mix of flavors is dynamic and will be memorable at your next barbecue.

Many street corn recipes call for mixing the add-ons before spreading onto the corn, but I prefer a buffet-style toppings bar to let each guest customize with his or her favorite tex-

tures and flavors.

Rather than cooking the husked corn on the outdoor grill, which takes time, skill and space, I opt for boiling it in a big pot on my stove while the main course cooks on the grill. Just before we eat, I set the boiled corn on the empty hot grill until lightly charred on all sides.

Mexican Corn Family-Style

1/4 cup mayonnaise 3/4 cup cotija cheese, crumbled (substitute with crumbled feta or Parmesan) 1/4 cup cilantro, chopped 1 jalapeno chili, seeded and finely chopped (optional) Chili powder (optional) 2 limes, cut in wedges 6 ears of fresh sweet corn, shucked

1. Set up the toppings bar next to a stack of dinner plates. Place mayonnaise, cheese, cilantro and chopped chili in bowls. Arrange in a row on a serving table with a shaker of chili powder and plate of cut limes at the end. Set a brush by the mayo.

2. Boil or steam corn until tender.

3. Remove corn from cooking pot, pat dry and set on hot grill. Rotate with tongs for a few minutes.

4. Arrange on a large platter and set by toppings. Invite family and guests to take a dinner plate and begin by brushing the corn with mayonnaise. Press cheese and cilantro into the mayo. Add chilies

or sprinkle with chili powder if desired, then drizzle all over with squeezed lime juice. Serve hot.

Serves 6 TIP For those who prefer eating corn removed from the cob: Secure the end of an ear of corn in the hole of an angel food cake pan. Slice down with a sharp knife to remove the kernels — they will fall directly in the pan.

Donna Erickson’s award-winning series “Donna’s Day” is airing on public television nationwide. To find more of her creative family recipes and activities, visit www.donnasday.com and link to the NEW Donna’s Day Facebook fan page. Her latest book is “Donna Erickson’s Fabulous Funstuff for Families.” © 2020 Donna Erickson Distributed by King Features Synd.

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18 · S U N D AYS I G N A L

SOLUTIONS

PUZZLES

J U LY 19, 2020

CROSSWORD TIME

J U LY 19, 2020

Opinion

S U N D AY S I G N A L · 1 9

Unless otherwise stated, the views and opinions expressed are those of the respective authors and do not necessarily represent the views of The Signal.

READERLETTERS

The Possible Consequence If you are in a conversation to mask or not to mask: Shut up, ask yourself a question. What's the right thing to do? Then put on your mask. Your life and mine depend on it!

Dick Ramirez Valencia

Overreacting to the Virus An additional death from COVID-19 at Henry Mayo Newhall Hospital. Forgive me for sounding cold-hearted and callous, but OMG, you’d think it was the end of the world. Any word on how many people died of anything else at Henry Mayo, or any of the other hospitals in the state, for that matter?

A lot more, I’d say. A LOT more. But no word on them, huh? Sorry, it seems heart failure, cancer and diabetes just aren’t trending.

You also displayed some pretty impressive stats on coronavirus over the past few months. Bar charts, and all – red for infections and black for deaths.

Good choice of colors. Can you sense my sarcasm?

Good. It’s intentional. This is a classic case of “the cure is worse than the disease.” We are literally destroying our economies, and for what? For what, I ask? So they can see just how obedient we can all be? Baaah! As in sheep.

By the way, I deem our response to this virus as inappropriate.

Arthur Saginian Saugus

Extremists Attacking Kellar Bob Kellar has served our city longer and more diligently than any other City Council member.

We should be honoring him rather than pillaging him for remarks made a decade ago.

He was only advocating protecting our border from illegal immigrants. Racism is a problem to address, but fanatics are going too far — like tearing down statues of Ulysses S. Grant. Trying to force Bob Kellar from office is another example of extremism.

Don Gately Valencia Submit a Letter to the Editor

Include name, address & phone; Anonymous letters are not printed; Email: letters@signalscv.com. Mail to: Letters, The Signal, 26330 Diamond Place, Ste. 100, Santa Clarita, CA 91350.

E T H I C A L LY S P E A K I N G

Science, Technology and Life

By David Hegg

T

o quote Martin Heidegger, the German philosopher and Nazi party leader, is often to evoke wide-scale criticism and rightly so. But in an important area he was right. Thought to be among the most original and important thinkers of the modern era, Heidegger had much to say about technology. In a 1954 publication he stated his position clearly.

“Everywhere we remain unfree and chained to technology, whether we passionately affirm or deny it. But we are delivered over to it in the worst possible way when we regard it as something neutral; for this conception of it, to which today we particularly like to do homage, makes us utterly blind to the essence of technology.”

His primary point was that technology does not come without corresponding consequences to humanity that are both numerous and significant. Of course, we are all aware of the benefits of technology. Just think about the fact that 35 years ago the Internet and cell phones were not part of everyday life. Now we shudder to think of life without them. Add to that the advancements in medical technology, information systems, computerized processes, and the unknowns that come with our infatuation with artificial intelligence, and we must admit we’re in deep when it comes to technology and the conclusions its many forms bring into the fabric of our lives.

And yet technological advancement has come with a cost. I’d like to mention just one of the many attitudinal and ethical consequences I see as detrimental.

It is increasingly the case that technology insists we believe that important and monumental tasks ought to be easy to accomplish. What once took hours of planning and work can now be accomplished with the touch of a few buttons. More and more when something needs to be done, from organizing material and producing results to having the latest information at our fingertips, our first hope is always that “there’s an app for that” or even better, a scientific entity that specializes in finding and organizing answers into solutions we can access at will. I fear that technology has seduced us into thinking that the challenges of life should be decreasing in number, rapidly.

This season is a good example. We have seen the explosion of data that claims to represent the

truth about COVID-19, all coming from computer models, and specialists of every kind, even though with all the information, we find ourselves floating in uncertainty, and drifting into information overload and even despair.

Now don’t get me wrong. I have an iPad, MacBook, iPhone, and Apple watch. I use them all, and don’t know where I’d be without them. I like what technology enables society to do. But I must agree with Heidegger that the basic material needed to live life well is not to be gained through technology. There just isn’t an app or scientific solution for most of life’s truly perplexing problems.

The cultivation of character as well as the essential elements of relationships, critical thinking, conflict resolution, and other acts demanding relational courage can never be accomplished through technological devices simply because they demand consistent, focused, value-driven effort. The best things in life are not easy. The best successes in life take the kind of commitment that starts in the heart and flows outward through discernment, love and courage.

In my mind, this has become all the more apparent as we have, as a society, developed great anxiety over a virus despite being deluged with science, data and other results of the latest technology. Here’s the question that plagues us: How come, with all the technology and expertise and models and investigative reporting, we’re still in the dark, and quite drastically divided as a nation in the face of this bug? The answer is we’ve been worshipping at the altar of scientific advancement so passionately that we’ve forgotten to grow the needed muscles of character, courage, patience and perseverance.

With all of his faults – and they are legion – Heidegger was right about one thing. Technology is not neutral, and those who purposefully blind their eyes to its negative consequences do so at their peril. The simplest solution is to see technology as a tool to be used, but never as a master to be served, or a necessary component for satisfied living. Remember, the best things in life aren’t things, and they certainly aren’t electronic. After all, you’ll get no sense of belonging by snuggling with your smartphone.

Local resident David Hegg is senior pastor of Grace Baptist Church. “Ethically Speaking” appears Sundays.

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