Vegetable Hakka Noodles- A Quick and Easy Dish There are a lot of factors that contribute in enhancing the taste and texture of a dish. Making sure you have the right ingredients and following the cooking instructions always play a large role when preparing your dish. When preparing a new dish it is important to have enough time and patience to follow the step-by-step cooking instructions. In fact, that is why preparing a meal has been compared with an art form. Wherein you can use utilize your creativity to improve its taste by adding the ingredients of your choice. In this dish you can channel that creativity by adding different types of vegetables.
Vegetable Hakka noodles is a great dish that can be prepared in a short amount of time. Our favorite noodles to use when I preparing this dish are A-Sha Dry Noodle’s Vegetable Hakka noodles which come in a couple different unique flavors as that help in adding an additional richness to it. Cooking InstructionsCook time: 15 to 20 minutes The ingredients required for preparing Vegetable Hakka noodles include: • 1 package of A-Sha Dry Noodles Vegetable Noodles • Bell Peppers • Spring Onion