////////////////////////////////////////////// The
CHC
Idea Exchange
Books I Love
with Professor Mark Carey Thursday, April 25 /// 12:00pm /// CHA 301
Book: “The Little Ice Age: How Climate Made History” by Brian Fagan Mark Carey specializes in environmental history and the history of science. Carey’s research has focused on several topics: climate change, natural disasters, glaciersociety interactions, mountaineering, water, and health/medicine. First ten people to sign up on the bulletin board posted outside the library will receive a free copy of the book! Refreshments will be provided. //////////////////////////////////////////////
Clark Honors College Student Association Presents
Film: Big Night
(with Stanley Tucci and Tony Shaloub) Date: Monday, Oct. 1st Time: 6:00pm Location: GSH 117 There will be pizza and a discussion of the film after the showing.
Ideas Worth Spreading Thursday, November 1st 6:00pm, CHA 303
my facebook
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ccording to a 2010 study, the three biggest usage spikes tend to occur at 11am, 3pm, and 8pm, with 3pm being the most active hour. My personal Facebook activity similarly correlates to this data as seen below.
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BAKE SALE WED. MAY 1 11AM - 2PM DUCK STORE
ST
WEEK OF WELCOME
Wednesday, Sept. 19th: Spotlight Lecture “An Evening of Debate In Defense of Food.” & Ice Cream Social, 7 pm, GSH Great Room (123)
Thursday, Sept. 20th: Community Garden Tour, 10:00 to 11:30am. Meet in HEDCO (Education) Lobby Speech & Debate info session, CHA 307, 2 pm - 3:30 pm. Stop by! Movie Night (showing Like Water for Chocolate), in PLC 180, 7:30 pm
Friday, Sept. 21st: Walk through of Hendrick's park, 2 pm. Meet in front of GSH on 15th.
TFA Info Session Tuesday, October 16th 6:00pm, CHA 301 *Pizza will be provided!
SANDOR ELLIX KATZ Called by the New York Times one of the “unlikely rock stars of the American food scene,” he’s a “cultural revivalist,” which is a clever way of defining a food activist who writes about changing the American food system by recovering the lost art of fermentation.
Friday, November 16th 2:30 - 4:00pm CHC Library in Chapman 301
Join Katz for a student fermentation demo and discussion! Refreshments provided. Cosponsored by the CHCSA and the Climate Justice League
enter the chcsa’s annual
t-shirt design
competition ENTRIES DUE BY FRIDAY, MAY 3RD THE WINNER OF THIS CONTEST WILL RECEIVE A FREE T-SHIRT FEATURING HER OR HIS DESIGN.
CONTEST DESIGN GUIDELINES: - 2 COLORS MAXIMUM FOR THE DESIGN - MUST INCLUDE THE WORDS "CLARK HONORS COLLEGE" - ENTRY MUST BE EMAILED IN .PDF, .AI, OR .PSD FORMAT TO EROJC@UOREGON.EDU THE MAC COMPUTERS IN THE CHAPMAN LAB ARE EQUIPPED WITH ADOBE CS5 DESIGN PREMIUM THAT INCLUDES PHOTOSHOP, ILLUSTRATOR, INDESIGN, ETC. FOR MAKING YOUR SUBMISSION. THERE IS ALSO A FLATBED SCANNER AVAILABLE FOR YOUR USE IN THE LAB FOR ANY DRAWINGS DONE ON PAPER.
E-MAIL ELLEN ROJC AT EROJC@UOREGON.EDU WITH ANY QUESTIONS.
The CHC’s Honored Author Series presents
Mary Szybist
“I have always done my best work in long, uninterrupted spaces where I can listen, really listen, to the line I have just written; it is in stretches of silence that I can hear what comes next.”
The first ten students to sign up on the board outside the library to attend the event will receive a FREE copy of Syzbist’s Granted
Wednesday, November 7th 1 - 2 pm Chapman Library (CHA 301)
M
ary Szybist is Assistant Professor of English at Lewis & Clark College, and received her MFA from the Iowa Writer’s Workshop. She is the author of Granted (2003), a finalist for the National Book Critics Circle Award. She recently received a fellowship from the National Endowment for the Arts, and is one of two recipients of the 2009 Witter Brynner Award, selected by Poet Laureate Kay Ryan for the Library of Congress. Drinks and snacks will be served.
Tutoring and Mentoring Information Session Wed. March 6th, 4:00pm, CHC Library
Help to make a positive impact in your community by encouraging and enriching education for high school students! Come stop by to learn more about this rewarding volunteer opportunity!
VOTE