food profile
Lugar de Pollo: The House of Chicken THE INTERIOR DESIGN OFFERS THE ULTIMATE PORTUGUESE EXPERIENCE FOR GUESTS text by Farai Chaka | photos by Structure and Design
LUGAR DE POLLO OPENED ITS DOORS IN 2020 AT CHISIPITE FOOD COURT. THEY HAVE BEEN OPERATING FOR ALMOST TWO YEARS AND HAVE GAINED SUBSTANTIAL PATRONAGE BECAUSE OF THEIR ORGANIC PORTUGUESE FLAVOURED FLAME GRILLED CHICKEN. PATRONS LOVE THEIR CHICKEN AND BUSINESS HAS BEEN GOOD AS EVIDENCED BY THE OPENING OF ANOTHER LUGAR DE POLLO RESTAURANT AT BORROWDALE VILLAGE WALK A YEAR LATER IN NOVEMBER 2021.
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