Style Magazine - May 2021

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MAY 2021

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MAY

| contents |

2021

88

49

26

16

55 IN THIS ISSUE 6

EDITOR'S LETTER

1 0

ONLINE

12

COMMUNITY MATTERS WHAT'S UP News Around Town

16

GET TO KNOW Moms of the Year

22

GIVING BACK Big Day of Giving

26 ARTS & CULTURE Modern Calligraphy Masters 32 OUTTAKES Event Pics 34

HEALTH & WELLNESS Healthy Teeth Tips

8 3

TAKE A HIKE Susie Lake

40 KEEP IT LOCAL EDITOR'S PICKS 13 Cycling Essentials

44 INTRODUCING Q&A with Local Companies 47

ASK THE EXPERT

49

HOME & GARDEN Vinyl Revival

55

FEATURE 25+ Best Burgers

84

TRAVEL Go Global…But Stay Local

88 EAT & DRINK DINING OUT Pho Mimi 90 FOODIE FIND Bagel & Bean 92

HOT LIST Stick to Your Ribs

96

SIP ON THIS Buzzworthy IPAs

98

RESTAURANT GUIDE

106 LAST LOOK Where We Live

SPECIAL ADVERTISING SECTIONS

42

B U S I N E S S

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| MAY 2021 |

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FO OD | HOME | COMMUNIT Y | EVENTS | ARTS | LIFE

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WOMEN Mother’s Day gift guide

ST YLE MAGAZINE

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ON THE COVER

El Paso Burger at Bricks Eats & Drinks. Photo by Dante Fontana.


SHOP . DINE . PLAY


| editor’s letter |

M

otherhood has made me a complete a nd utter softie. Don’t get me wrong: I’ve always been sentimental and had a sensitive soul, but ever since giving birth to my baby girl, even song lyrics and sappy car commercials make me cry. I don’t know if it’s my hormones or because parenthood is such an emotional, joyous journey, but waterproof mascara is now a makeup musthave (when I actually wear makeup, that is!). Most recently, my eyes turned teary after reading this issue’s Get to Know article, “Super Women ,” where Ta ra Menda n ha sha res four moms’ stories of strength, success, and selflessness that’ll have you laughing and— if you’re like me—crying. And though every mom deserves to be recognized (it really is the hardest job in the world), the ones profiled here truly do rise about the rest. Turn to page 16 to read all about them, including their best words of mom wisdom (“Be present and take lots of pictures with your eyes; time flies by so fast.”)—and remember to honor your own mom come May 9. (Check out page 42 for a Mother’s Day Gift Guide featuring some great, locally found treasures.) If you prefer salivating over sobbing, flip to “Holy Cow” on page 55 where we spotlight over 25 of our region’s best burgers, including the beauty on our cover from Bricks Eats & Drinks. Having grown up on McDonald’s cheeseburgers, I must say, America’s quintessential comfort food has come a long way from the frozen patties and processed cheese of my past. House-made buns, farm-fresh fixings, and over-the-top toppings like bacon jam, garlic pickles, and fried green beans are just a sampling of what awaits. We even showcase a few meat-free offerings (for the veg heads out there) and highlight our favorite French fries. Another perfect burger pairing? A big, bold beer; for five STYLEtested and approved IPAs, check out “West is Best” (page 96). May also marks National Bike Month—a movement meant to showcase the myriad benefits of biking and encourage more —Hodding people to pedal places. Luckily, my daughter is just as obsessed Carter with bikes as my husband and me, which means family rides on the American River Bike Trail are a regular activity for us. Her easy-to-install, secure, and stylish seat (sold locally at Bob’s Cycle Center!) is featured in “Back in the Saddle” (page 40), along with 12 more cycling essentials. Make a pledge to hop on your bike as often as possible (and always wear a helmet) by visiting mayisbikemonth.com. And remember: A post-ride reward—like a big, juicy burger and freshly poured pint—should be part of every adventure. Cheers!

“There are two gifts we should give our children; one is roots, and the other is wings.”

Shop Local... Where it Matters.

—Megan megan@stylemg.com @meggoeggowaffle

#ShopLocal #SupportLocalBusiness #CommunitySupportingCommunity

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Tara Mendanha ASSOCIATE EDITOR

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Nelly Kislyanka CONTRIBUTING WRITERS

Suzie Dundas, Ryan Martinez, Lorn Randall ART DIRECTOR

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“I had to wake up early for a flight recently and was shocked to learn that it's still dark at 6:30 a.m. so that should tell you how often I'm awake before 8 a.m.…”—Suzie Dundas

“It depends! I enjoy the quiet before folks ‘get to the office,’ as it gives me time to catch up on emails, etc., but when we’re on deadline, I can pull an allnighter—or a late-nighter—no problem. I definitely like my eight hours of sleep, when I can get it, though!”—Wendy Sipple

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CHECK OUT OUR SISTER PUBLICATIONS Real Weddings: start your vendor search here!

Local resources (fashion, jewelry, etiquette, beauty, and of course, real weddings) to entertain, inspire, and help you plan a perfect, stress-free day. realweddingsmag.com, @realweddings, @realweddingsmag

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| MAY 2021 |

The Planning Guide: packed with timelines, expert advice, and tips to help keep you on point for your wedding planning. realweddingsmag. com/guides/

Style Savings & Entertainment Guide: coupons, special offers, and

information on businesses in Folsom, El Dorado Hills, Granite Bay, Roseville, and Rocklin. stylesavingsguide.com, @stylesavingsguide

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THE ROAD BEAT

In this month’s “The Road Beat” column, auto aficionado and local resident Mitchell Weitzman takes the 2020 Genesis G70 for a spin and shares his honest review. “A sports sedan with an artisan interior and monstrous performance” is just a sneak peak of what he has to say about it.

Do You Love Your Pet? photo by Menka Belgal Photography. The Road Beat photo by Mitchell Weitzman. Picture Perfect photo by @ca.love.fornia.

Send a photo of your furry, feathered, and/or scaly friend to megan@stylemg.com and tell us about them in two sentences (name, special tricks, favorite foods, quirky personality traits, etc.). All pictures will appear in our July issue’s People & Their Pets feature. Hurry, the deadline is May 18.

For Style’s annual Readers’ Choice Awards—the region’s largest and stylerca.com longest running “best of” contest. Cast a vote for all your favorite people and places by visiting stylerca.com. Voting begins May 15th!


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#What’sUp? by MEGAN WISKUS

| PEOPLE & PLACES IN THE NEWS |

Congrats to the City of Folsom for being named the #2 “Best Lake Town to Live In” (based on affordability, weather, safety, economy, education, health, and quality of life across the U.S.), according to personal finance website WalletHub.

Construction on The Venue at Thunder Valley, the casino/resort’s 150,000-squarefoot entertainment venue has commenced. Once complete (early 2023), The Venue will feature 4,500 seats and host musical acts, comedic performances, and sporting events, in addition to providing a large event space for conferences and banquets. For updates and more info, visit thundervalleyresort.com/entertainment/venues.

Local artist Silvie Park recently donated an angel wing mural to Historic Folsom. Sited on the corner of Sutter Street and Wool Street, her inspiration was the city’s motto: "Distinctive by Nature,” hence the local landmarks, activities, and native flowers hidden within the wings. The Folsom Historical Society is excited to welcome back visitors to the Folsom History Museum and Pioneer Village. The museums and gift shop are open at a reduced capacity Friday-Sunday, 11 a.m. to 4 p.m. Support for these local museums helps further establish their new museum, the in-progress Folsom Chinese Heritage Musuem. For more info, visit folsomhistoricalsociety.org. Through May 14, emerging and established visual artists ages 21+ are invited to apply for a $2,500 Art Business Accelerator Grant, which will arm creatives with the necessary business skills to succeed and make a living through their artwork. Visit artworkarchive. com/grants/art-business-accelerator to apply.

Placer Food Bank (PFB) launched a new online donation program that provides a safe, easy way to contribute funds for perishable and non-perishable food items. The simple-to-use platform allows individuals and organizations to select from bags of fresh fruits and vegetables; boxes of non-perishable, pantry stable goods; or kid-friendly snack items to support PFB’s backpack program. To donate, visit donate. placerfoodbank.org/event/donatefood.

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| MAY 2021 |

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Congrats to Frank Vilt of Frank Vilt’s Cakes in Cameron Park for winning the grand prize of $10,000 on HBO Max’s show Baketopia where bakers filled their carts with unique ingredients to create trendsetting, delectable desserts. Follow Frank and all his confections on Instagram and Facebook @frankviltscakes.

Placer Food Bank photo by Anita Martin for Placer Food Bank. City of Folsom photo by Brady Nations Jr., @bradynationsphoto, bradynations.com. Alison Saar (American, born 1956), Silvie Park photo courtesy of Silvie Park. Baketopia photo courtesy of Eddy Chen/HBO Max.

| community matters |


Congrats to April Schmitt, CEO of Divine Destination Weddings & Honeymoons/ Travel by Divine (divinedestinationweddings. com) for being named a “Top Travel Specialist” by Conde Nast Traveler. Schmitt’s expertise is planning fulfilling experiences for couples and families to destinations like Fiji, French Polynesia, Mexico, Ireland, France, Bali, and Thailand. The City of Folsom is celebrating their 75th anniversary, and you're invited to take part in the festivities! Join your friends, neighbors, and community to create a photo mosaic commemorating the milestone; download a free printable 75th anniversary scavenger hunt and explore Folsom’s great outdoors; pick up a free commemorative poster and pin at Folsom City Hall (while supplies last); or submit your favorite Folsom-inspired songs and check out the anniversary playlist. For more info on these activities and others, visit folsom.ca.us/75years.

Chipping Away at Childhood Cancer photo by Ashley Cannard of Cannard Photography.

Registration is open for this year’s Golf for Kids’ Sake—an annual fundraiser that supports Big Brothers Big Sisters of Northern Sierra. Held at Serrano Country Club on May 24 beginning at noon, golfers can expect course contests and activities, unlimited beverages and food, an awards ceremony, and dinner. Find more info at bbbsns.org/events. American River Conservancy member and former humanities, history, and religion teacher Keith Atwater is hosting a Placerville Pioneer Cemetery Tour on May 29 from 9 a.m.-noon. Stroll through four local cemeteries while enjoying closeup views of downtown Placerville and studying gravestone markers dating back to the 1850s. Pre-registration is required; visit arconservancy. org/event/placerville-pioneer-cemetery-tour. Join Keep Placer Moving—which has partnered with the Placer County Transportation Planning Agency on multiple major highway projects to relieve congestion and improve freeway safety—for Funding Strategy Workshops where you can learn more about transportation priorities and let your voice be heard. This month's meetings are via Zoom from 4:30-6:30 p.m. and include the following: May 3 (Central Lincoln), May 24 (Granite Bay), and May 27 (Southeast/Central Roseville). Learn more at keepplacermoving.com. Women Veterans Giving (WVG)—a Roseville-based nonprofit whose vision is to connect, empower, and accomplish growth of professional women veterans—is hosting two in-person, outdoor stylemg.com

Keaton’s Child Cancer Alliance is hosting their 24th annual Chipping Away at Childhood Cancer fundraiser on May 27 at The Ridge Golf Course & Events Center. Entry includes on-course food and beverages throughout the day, contests, raffle and awards, golfer gift, and a unique posttournament experience; event proceeds support local families battling childhood cancer. To register, visit childcancer.org/golf.

The Crocker Art Museum has reopened four days a week—Thursday-Sunday from 10 a.m. to 5 p.m.—with four new exhibits, including Legends from Los Angeles, which explores transformation, empowerment, and the reuse of historical objects that characterize the work of Betye Saar as well as her two daughters. Through May 31, the museum is hosting “Welcome Back Sundays” with free admission. Reservations are required; to purchase tickets, visit crockerart.org.

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MAY 2021 |

fundraisers on May 15: Red White & Blue Fun Run (8-11 a.m.; Orangevale Community Park) and Boots & Ball Gowns Gala (doors open at 5:30 p.m.; Orangevale Conference Center). For more info, visit womenveteransgiving.org.

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| community matters |

NEW BUSINESSES Through July 1, the Gallery at 48 Natoma will be filled with photography of carousels from all over the world by Jim Berger, carousel horse sculptures by Thelma White, carousel artifacts, and the nostalgia of a bygone era at their newest exhibit, Carousel. In the adjacent Community Gallery at 48 Natoma, the El Dorado Hills Arts Association is displaying a variety of work. The gallery is free and open to the public and art is available for purchase. For more info, visit folsom.ca.us and click “Gallery at 48 Natoma” under the “Visitors” tab.

Stop by 24 Carrot Farm on Thursdays from 5:30-6:30 p.m. and Dyer Lake in Placerville/Mosquito most Saturdays from 8-9 a.m. for donation-based restorative yoga classes taught by DJ Hromyak. For more info, follow @dj.theyogi on Instagram.

Award-winning, Rocklin-based Moksa Brewing Co. (moksabrewing. com) is expanding to West Roseville with a project called Moksa Barrel House—featuring approximately 30 taps, a coffee bar, and elevated pub food headed by the team behind Hawks Restaurant (hawsrestaurant. com) in Granite Bay. The 6,000-squarefoot space is slated to open by late fall.

San Jose-based chain, Nick the Greek (nickthegreeksj. com), is opening locations in Rocklin Commons and Roseville (711 Pleasant Grove Boulevard) later this spring/early summer. Expect gyros, pitas, soups, salads, bowls, plates, and sides like their famous “Nick’s Fries” featuring feta, garlic, spicy yogurt, and your protein of choice.

Save the date!

On June 19 at 8 p.m., Folsom Lake Symphony is performing a free concert, Twilight Delight—featuring music from beloved films like Rocky, Batman, The Incredibles, Star Wars, and more—at Zittel Family Amphitheater (formerly Folsom Historic District Amphitheater). Though VIP sponsors will be in attendance, the concert will also stream live on YouTube, Facebook, and other outlets. For more info, visit stylemg.com.

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| MAY 2021 |

Positive Impact Fitness (positiveimpactfit. com)—a 3,035-square-foot locally-owned fitness studio offering classes focused on strength, cardio, and boxing, plus personal training—opened at 1040 Pleasant Grove Boulevard, Suite 130, in Roseville. A variety of membership options are offered, including both classes and open gym use. Mention you read this in STYLE Magazine and receive a “First Time Class Pack” for free.

/stylemediagroup /stylemediagroup /stylemediagroup /stylemags

The existing Raley’s at 3935 Park Drive in El Dorado Hills recently transitioned to Raley’s O-N-E Market, whose name stands for “organics,” “nutrition,” and “education.” To that end, the store sells a highly curated assortment of wholesome, clean products vetted through a banned ingredients list. Another fun feature is their Raley’s Something Extra Health program, which gives loyalty program members access to classes and nutrition coaching at no cost. The company has plans to open an additional location in Roseville next year.

Fashion brand Fabletics (fabletics.com), which was co-founded by actress Kate Hudson and sells activewear for men and women, is opening a brick-and-mortar store in the Westfield Galleria at Roseville. The location is slated to open sometime this summer.

Local taqueria chain, Taco Exxpress (tacoexxpress. godaddysites.com), which has existing locations in Sacramento and Fairfield, opened a restaurant (with a drive-thru and sitdown dining) at 4885 Granite Drive in Rocklin. Expect all the classics like crunchy tacos, tostadas, and pozole, plus more eclectic offerings like a Hot Cheetos Burrito. Follow them on Instagram (@tacoexxpress) for daily deals.

Beloved Roseville restaurant and wine bar, House of Oliver (houseofoliver. com), is expanding to Lincoln. The 14,500-square-foot, space at 645 5th Street is expected to include two restaurants—Oliver's Brewhouse and Grill and Antler Steakhouse—plus a whiskey bar, craft cocktail bar, and theater that will host everything from murder mysteries to concerts. For opening updates, follow them on Facebook @gohouseofoliver. Locally owned Lucky Dog Bakery (luckydogbakery.com), which sells all-natural, non-preservative, and filler-free cookies, birthday cakes, and treats for dogs—opened at 722 Traders Lane in Historic Folsom. Swing by Timmy Ginger’s Sandwich Shop (timmygingers.com) at 7451 Foothills Boulevard, Suite 190, in Roseville for a lengthy list of both vegan and meat-based subs (all made using high-quality ingredients and fresh-baked bread) plus salads, kids’ meals, and more.

Carousel-“Armored," photograph by Jim Berger. Twilight Delight photo by Judy Collinsworth. Positive Impact photo by Jace Angelo, @thejaceangelo.Other photos courtesy of their respective companies or organizations.

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Super Women 4 Moms of the Year BY TARA MENDANHA

GAYLE GARBOLINO-MOJICA

Mom of 2, Roseville

G

ayle has built an impressive resume all while raising two self-sufficient boys: Jack (25), who studied mechanical engineering and is currently finishing a paramedic program; and Max (20), a talented soccer player who’s majoring in finance. The Placer County Superintendent of Schools is currently on her fourth term and oversees 16 school districts, 150 schools, and over 75,000 students. “I lead by building relationships,” she says of her successful tenure. Her long list of accomplishments includes chair and board positions on countless education committees and receiving of half a dozen professional awards. What has your journey through motherhood been like? I’ve lived through the challenges of working, motherhood, and self-care. I [returned to work] after six weeks of maternity leave for my first child. I got my master’s degree in education thereafter and interviewed for an administrative job just three days after giving birth to my youngest, joining the new position when he was three weeks old. When I ran for county superintendent, my sons—five and nine—helped distribute flyers with a cute “Vote for my mom!” pitch. What’s your parenting style? I wanted my children to be well-rounded, so I paid attention not only to school but their social life and extracurricular activities. I didn’t want stressed-out kids who had unreasonable expectations that took a toll on their mental health. They’re educated, responsible, respectful, and caring adults—that’s a home run. What are your dreams for yourself and your children? I want my boys to be healthy and happy, and I want to make sure that I raised them to be responsible, respectful, and caring. And they are. Now, I wonder what type of parents they will be, and I hope they incorporate some of my parenting strategies when raising their own kids. Q&A

One thing that gets you through the day: I strive to be the best person that I can be for that day. Nothing more, nothing less. Best part about being a mom: I love moving from being an active parent of boys to now being a parent of adult children. Parenting still happens, just in a different way. Not-so-great part about being a mom: The stress. There were times when my boys were younger that life was stressful. Once I dealt with it, I became a better mom. Best mom advice: Love your kids but set boundaries. They may seem like angels, but they don’t always act like angels. Absolute mom must-have: High-quality childcare that you trust. You cannot succeed without it. When the going gets tough…Throw yourself a 30-minute pity party then get up, shake yourself off, and keep moving forward.

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| MAY 2021 |

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Family photo by Donna Beck Photography; headshot courtesy of the Placer County Office of Education.

Mom, Mama, Mommy—superheroines are known by many names! Mothers juggle parenting, careers, and housekeeping while still retaining their identities as women with dreams and aspirations of their own. We found some inspiring moms in honor of Mother’s Day (May 9) who’ve defied odds, tasted success, changed lives, and are raising children to do the same.


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Ashlie's family photo by Sarah Phillips; headshot by Ryan Greenleaf Photography

get to know

ASHLIE BRYANT

Mom of 4, El Dorado Hills

A

shlie is a self-proclaimed type A personality, which comes in handy when you’re the CEO—and co-founder—of antitrafficking nonprofit, 3Strands Global Foundation (3strands.com). “My faith grounds me every day and I believe in the power of the human spirit,” she says. She’s been awarded two State Resolutions and will finish her Public Leadership Credential from Harvard and begin her master’s in public administration from Cornell. To top it off, Ashlie is also a triathlete and mom to four (now five, with the addition of her daughter-in-law, Claire): David (24), who’s a numbers whiz in finance; Grace (20), who loves kids and is studying to be a teacher; Matthew (18), an adventurer and freshman at college; and witty Jonathan (15), a high school sophomore. What has your journey through motherhood been like? It’s been pure joy with lots of ups, downs, and laughter. Being a 30year cancer survivor gave me a different perspective on parenting. Each day is a gift, and we pack a lot into it. I’ve made parenting mistakes, but I learned to apologize. This helps my kids see that mistakes can happen but so can forgiveness. What’s your parenting style? I’ve used the love and logic parenting technique for 17 years. I’ve also used motivational interviewing, aka, listening. It meant I needed to learn to not formulate my response as my kids were sharing. It has been one of the toughest things to implement but helps foster trust and openness. Now, parenting is “letting go and letting them fly.” What are your dreams for yourself and your children? I want to continue to advocate for children and protect them from exploitation. [I hope my kids] are grounded in their faith, choose jobs that challenge them and fill their cup, choose spouses who make them laugh, and remain close to each other.

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NIKKI GARDEA

Mom of 4, Cameron Park

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ikki is the consummate go-getter. “I’m focused and driven. I’m a survivor. I truly care about others. And I’m hilarious!” she says of herself. She currently works three jobs and is mom to Gabriel (20), a high-functioning autistic college student who’s won numerous scholarships; MJ (16), who’s graduating high school, working full-time, and headed to college; Lucia (13), who

Nikki's photos by Dante Fontana.

Q&A

One thing that gets you through the day: Hope. It can get you through the toughest times and it sustains me every day. Best part about being a mom: Every part. I remember telling my mom, “I love this stage.” Then I would say it again and again. She laughed one time saying, “Ashlie, you’ve loved every stage!” Not-so-great part about being a mom: When natural consequences happen and your child really hurts from them. Best mom advice: Be present and take lots of pictures with your eyes. Time flies by so fast. Absolute mom must-have: Animals. They give kids a taste of responsibility and demonstrate what it means to have someone disobey and how to love them anyway. When the going gets tough…Take a deep breath, pray, and step forward.


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get to know has a learning disability; and bubbly baby Bella (3). “All my kids are fully involved in charity and enjoy helping others,” she says proudly. Nikki helps run her daughter’s nonprofit, MJ’s Project (mjsproject.org), which provides necessities to teens in need. “I grew up in the foster system and lived on the street. There were never any resources available, so I know how vital it is to have basic life essentials and guidance.” Nikki also finds the time to volunteer with Friends of Folsom and is a member of the Fraternal Order of Eagles. What are your biggest accomplishments? My children! And I’ve successfully created a resource for over 300 struggling teens. I’ve overcome all my challenges, put myself through college, got my kids in, or set for, college, and have risen out of government assistance to be selfsufficient.

What are your dreams for yourself and your children? My dream is to own our own home that no one can take from us. (We just moved from low-income apartments to a house.) My dream for my children is to be successful to where no one can take anything from them! Q&A

One thing that gets you through the day: The thought of my kids being successful as independent adults. Best part about being a mom: I’m able to guide them through all their challenges in order to be successful adults. Not-so-great part about being a mom: Learning to accept that each child is their own person no matter what you set them up for or hoped for. Best mom advice: Teach them, guide them, and accept that they will be their own individual. Absolute mom must-have: Whiteboard, crockpot, and Instant Pot. When the going gets tough…Remember to be kind to yourself! Just know you did your best and they will always carry the best parts of you.

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DAPHNE COPENHAVER

Mom of 2, Granite Bay

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aphne is decidedly driven and diligent. She graduated college with a degree in biological sciences and proceeded to study health care administration and finance. She worked as a health care consultant and in the California State Legislature, then completed a law degree, and now works for the Kaiser Roseville and Sacramento Medical Centers. She volunteers her time on the McGeorge School of Law Diversity Board and sits on the board of KidsFirst (kidsfirstnow.org), a nonprofit that prevents child abuse. Serious stuff aside, Daphne loves a good book, traveling to Latin America, and creative architectural activities—having recently designed a Spanish tile fountain. “All [this is] just a fraction of my persona…I focus my time and attention on two beautiful children,” she says of Ethan (6) who’s precocious and loves Medieval Times; and Esme (3) who, Daphne says, is hilarious. What has your journey through motherhood been like? Motherhood challenges time management, patience, communication, and discipline. We learn so much about ourselves as we care for our children. I have had to balance my career and be available for my children, and I wouldn’t have it any other way.

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What’s your parenting style? I believe setting expectations is key as well as appropriate boundaries. That said, it’s sometimes hard to adhere to when a cute three-year-old looks up teary-eyed asking why they’re in time-out after hitting their brother. What are your dreams for yourself and your children? I often reflect on what world my children will inherit. The dream for a kinder, gentler, more inclusive, and thoughtful world is worth aspiring to and starts within ourselves; opening a door for someone, saying hello to a stranger, or simply asking how someone is doing is the example I set for my children. Q&A

One thing that gets you through the day: Knowing that I get to come home to my amazing, supportive, and funny husband, and our two little ones. Best part about being a mom: Being someone else’s support system and cheerleader in order to help them to become the best person they can be. Not-so-great part about being a mom: Always feeling like you’re not doing enough or could be doing more. Best mom advice: Trust your gut and know that you’re doing the absolute best. Your kids think you’re doing a fantastic job at being their mom. Absolute mom must-have: Coffee machine. When the going gets tough…I put myself in timeout or do an activity outside.

Daphne's family photo by Augie Chang Photography. Daphne's headshot photo by Ryan Greenleaf Photography.

What has your journey through motherhood been like? I was a teen mom, going to college, then attempting to further my career as a young mom. Being a single parent can be overwhelming, and I’ve had to learn how to not be hard on myself. It’s vital to get out and breathe or dance in the rain. I’ve built stuff with my son and daughter and enjoy playing with my toddler. I love making memories.


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GIVING BACK

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Big Day of Giving

by EMILY PETER-COREY

Since 2013, Big Day of Giving (BDOG) has raised more than $52 million for hundreds of nonprofits in El Dorado, Placer, Sacramento, and Yolo Counties. Coordinated by the Sacramento Region Community Foundation, BDOG is an effort to ensure donors can give without hesitation and support the many needs our communities face. The 24hour online giving challenge on May 6 is a fun, interactive way to support local causes and inspire others to do the same.

Wondering which causes to support? From animal rehabilitation and child advocacy to safe housing and the arts, there’s an organization for all. Check out the full list at bigdayofgiving.org/nonprofits and keep reading to learn about a few of our favorites. Since 1966, PRIDE Industries has created employment for people with disabilities, veterans, former foster youth, and trafficking survivors. They’re experts in employment coaching, training, and job placement, and most of all, helping individuals realize their true value to our community. PRIDE is dedicated to normalizing workforce inclusion by empowering those who may face obstacles in getting and keeping a job with the necessary skills and support. prideindustries.com

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The Gathering Inn

The Gathering Inn is a 100-bed facility in Auburn that offers housing to Placer County residents 18 and over who are sober and have no history of sexual-related crimes. The facility provides more than just a bed; guests have access to clean clothing, shower facilities, meals, drug and alcohol recovery meetings, life skills courses, and more. Case mangers work alongside guests

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to identify and help break the barriers to affordable housing. thegatheringinn.com Since 2001, the Adopt an Elder Foundation has provided support for low-income seniors who require minimal care by offering financial advocacy to properly house them. They believe that safe housing, proper nutrition, and access to health care is a

Photos courtesy of their respective companies or organizations.

PRIDE Industries


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right—regardless of income. Once the nonprofit “adopts” an elder, they strategize ways and resources to keep adoptees in their home or in assisted living facilities, as opposed to skilled nursing facilities. This allows the adoptees to have a dignified lifestyle while saving taxpayer money. adoptanelderfoundation.org Part of a national organization,

Child Advocates of El Dorado County (CASA El Dorado) advocates for at-risk youth in our community by providing courtappointed volunteers who are specially trained to speak up for the needs of neglected children. With support and understanding from CASA volunteers, children in foster care are heard and represented, therefore offering them a chance to create a positive life. casaeldorado.org

Fat Kitty City is a 20-acre sanctuary operated by the Agee Memorial Wildlife Fund. They’re dedicated to providing shelter and medical treatment to abandoned or abused animals and then locating loving homes or providing a lifelong home at their sanctuary. They also help re-home animals coming from newly homeless families. Fat Kitty City is a natural environment allowing for cats to run, play, and climb trees. fatkittycity.org Established in 1979, Snowline Hospice is a sought-after resource for those nearing the end of life. They have an interdisciplinary team of professionals and do not turn away those who are uninsured. Through their thrift stores and donations, they’re able to give care to patients and provide support and kindness to struggling families. snowlinehospice.org

Fat Kitty City

The Folsom Lake Symphony is proud to be the premier orchestra for the Folsom area and resident orchestra at the Harris Center for the Arts. Their 70+ musicians and volunteers pride themselves on inspiring the community through music by performing for everyone—from children to senior communities. Live music goes a long way in supporting music education and community connection. folsomlakesymphony.com

Twin Lakes Food Bank has been serving our community for over three decades but those facing food insecurity continues to grow. With volunteers and donations, Twin Lakes Food Bank is able to offer not only healthy groceries but holiday meals to families, school supplies to children, and meal deliveries to seniors.

This year's 24-hour BDOG challenge is on May 6. For more info, visit bigdayofgiving. org.

Twin Lakes Food Bank

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Alongside smiles, encouragement, and additional resources, individuals facing hunger in our community are given a sense of hope. twinlakesfoodbank.org In 1960, residents successfully averted the demolition of the century old Wells Fargo Assay Office on Sutter Street, which eventually became home to the Folsom History Museum. Along with the Folsom History Museum, the Folsom Historical Society (FHS) runs Pioneer Village and the Chinese Heritage Museum (currently under construction). FHS proudly provides engaging experiences about the people, places, and events that shaped our historical region through museum exhibits, archives and preservation, and online content. folsomhistoricalsociety.org

Photos courtesy of their respective companies or organizations.

Child Advocates of El Dorado County (CASA El Dorado)


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| arts & culture |

Write Stuff The

by NELLY KISLYANKA

The term calligraphy comes from the marrying of two Greek words, “kallos” (meaning beauty) and “graphein” (meaning to write). But calligraphy is more than beautiful handwriting—it’s an ancient art form practiced in cultures all over the world, like China and India, each developing its own aesthetic. Hand lettering had to compete with the invention of printing, but calligraphers today continue the tradition with mediums like wedding invitations, diplomas, custom artwork, and even tattoos. Meet six local artists who have made a business of it.

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What attracts you to lettering/ calligraphy?

I love that words and art bring meaning to our lives. Words inspire, comfort, connect, and clarify— they express who we are, how we feel, and what we’re thinking. When an artist merges

design elements with letters, their creations give a new dimension to the alphabet.

ROCKLIN calligraphers and painters; I’ve found joy along the way to share lettering with students, clients, and the community.

How did you develop your skills? What’s your most notable My ongoing achievement? pilgrimage has led me to study with more than 65 international

Winning the 2019 Next Generation Indie Book Award

for my first lettering book (selfpublished) and going to Washington, DC, for the awards ceremony. The next year, my book was enlarged and published by Mango Publishing as Lettering from A to Z: 12 Styles and Awesome Projects for a Creative Life.

Lonna Yen GRANITE BAY

inkfurie.com, @inkfurie What attracts you to lettering/ calligraphy?

The intrinsic beauty and rich history of the written word have always appealed to me. Calligraphy allows me to slow down and step away from digital ephemerals with a mindful intention to create lasting experiences

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of intimacy and authenticity.

fascinated by the deliberate rhythm How did you develop and flow of every movement. The your skills? precision was, and I’m self-taught still is, beautiful. with a penchant for modern and What’s your Engrosser scripts. I remember spending most notable achievement? countless hours I’m deeply humbled online watching by the success master penmen of my LetterInk execute letter Guide, which is after letter. I was

a calligrapher’s companion tool for envelope addressing and is stocked by stores in the U.S. and abroad. Every design element and manufacturing specification were meticulously pored over to create a tool that allows calligraphers to draw guidelines in seconds.

Photos courtesy of their respective companies or organizations.

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| arts & culture |

Lara Kiniris SACRAMENTO

Jill Nieporte EL DORADO HILLS jillcate.com, @jill.cate.letterpress

calligraphygirl.com, @coffeehousescribe, @thecalligraphygirl What attracts you to lettering/ calligraphy?

I’ve always loved to write. When I turned 21, I received a calligraphy pen for my birthday and was instantly obsessed. I found it relaxing and could spend hours practicing. Calligraphy is such a stress reliever.

How did you develop your skills?

How did you develop your skills?

I learned calligraphy by looking at calligraphy books and copying the different styles. Over the years, I picked up more styles, using different type of pens. My favorite right now is brush calligraphy.

What’s your favorite service that you provide?

Teaching calligraphy classes. I was doing different types of classes until the pandemic hit and then transitioned to doing them on Zoom. Now that the weather is getting better and things are opening, I’m looking forward to getting back to in-person classes, even if they’re outdoors and distanced. I love watching people learn and fall in love with the art of lettering. My kids’ summer calligraphy classes are the most fun, because children catch on so fast, and I know they’ll spend less time on devices once they discover such a creative outlet.

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In our world of fonts and computer-focused communication, hand lettering is such a warm, personal change. It humanizes our snail mail, our media, the invitations we receive, and the branding we see. No one can write exactly, precisely like anyone else. These days, it’s truly an art form instead of a stuffy etiquette expectation. I also love that it’s accessible to all—anyone can practice with different pens and create their own style.

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I’ve been playing around with calligraphy and hand lettering since I was young. I volunteered to make place cards for special occasions at every opportunity. Practice makes perfect, as with anything we want to get better at. There are so many resources that can help someone learn to do calligraphy and hand lettering today: various pens with different tips, smooth writing tablets and graph paper, books, online courses, Instagram how-tos. I’ve used all of them at different times and am also guilty of wandering the “pen” aisle (and buying way too many!). Expensive pens, cheap pens…I’m obsessed. I recently bought my daughter a kids’ hand lettering book, so we’ll see if that sticks and this all gets passed on.

What’s the most interesting project you’ve worked on so far?

Watching snail mail explode during COVID-19 has been a huge bright spot in the last year. Knowing that I’ve been a part of encouraging people to connect with others and forge connection during such an isolating time feels like a real accomplishment. It only takes one person telling you, “That card struck a chord with my sister when she got it,” and my whole week is made.

Photo of Lara Kinaris by Dante Fontana. Other photos courtesy of their respective companies or organizations.

What attracts you to lettering/ calligraphy?


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| arts & culture |

SACRAMENTO, pigmentandparchment.com, @pigmentandparchment What attracts you to lettering/ calligraphy?

I’ve always loved everything made by hand. Signs, ephemera, movie posters—all these were things I collected and fell in love with when I was little. I was always into being a pen pal, so I spent my formative years obsessing over stationery, postage, and fancy scripts to delight friends and family. When I was older, I incorporated lettering into my art, and my high school art teacher would laugh at me and was tickled. In college, I worked as a sign artist at Trader Joe’s, which is what really ramped up my appreciation for hand lettering and introduced me to calligraphy.

What’s the most interesting project you’ve worked on so far?

Probably Mary Kate Olsen and Olivier Sarkozy’s wedding stationery. What made it so interesting (besides that I grew up a literal cardcarrying member of the Olsen twins’ fan club) was that I didn’t know about the event until the week of. It was Thanksgiving week, and I didn’t know it was for a wedding the whole time! I was told it was for a fancy Black Friday dinner for their fashion business. Then, the day after their wedding, my friend texted me about them having bowls of cigarettes at their secret wedding, and I told her to my surprise I did their wedding stationery without knowing there was even going to be one!

What’s your most notable achievement?

Working on the wedding of a Vogue art director was a real “pinch me” moment. Other than that, I’m lucky enough to connect with people, make art every day, and be paid enough to travel and have a balanced life. Keeping it a small boutique business where I still do everything by hand, with care and quality—in a world where everything is about automation and cheap mass production—is an achievement I’m proud of.

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Nikki Reif SACRAMENTO, lamplightlettering.com @lamplight_lettering What attracts you to lettering/ calligraphy?

As a secondgeneration lettering artist, I grew up watching my late father, a sign painter by trade, paint perfect strokes. Drippy 1 Shot paint cans, the trail of wet paint that followed his brushes so skillfully, and the seemingly endless artistic possibilities of the alphabet captivated me from a young age. There’s a sense of nostalgia when I see calligraphy and lettering art. It wasn’t until I was married with four kids that calligraphy became a real passion pursuit of my own. I found my father’s lettering books while digging through my art supplies one day, and the rest is history! Calligraphy allows me to express myself and decompress from the stresses of mom life. I discovered a community of artists online as well who share the same crazy passion for letters. I love that calligraphy is meditative, peaceful, and cathartic. It connects me to my father, to history, and forces me to slow down and breathe deeply.

What’s your most notable achievement?

I’m most proud of teaching myself how to plan and teach workshops, including my first one at West Elm in Roseville. It was all worth it when one of my students told me she had been having a very rough year and was trying to find ways to manage her anxiety. When she left my workshop, it felt like she had just walked out of a massage. She was so relaxed and happy and couldn’t wait to work on her calligraphy! That feels like the ultimate achievement to me.

What’s your favorite service that you provide and why?

I would say the most meaningful and humbling project so far are script tattoos. The fact that someone wants to put my handwriting permanently on their body blows my mind. It’s such an honor and fills me with so much gratitude! I also really enjoy window murals—they’re such a fun way to elevate a brand and attract customers’ attention.

Photos courtesy of their respective companies or organizations.

Rosaura Unangst


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| arts & culture |

Outtakes

KEATON’S CHILD CANCER ALLIANCE PEDIATRIC CANCER RESEARCH FUNDRAISER Westfield Galleria at Roseville MARCH 20

Keaton’s Child Cancer Alliance—in partnership with St. Baldrick’s Foundation and Supercuts—hosted this annual event where community members shaved their heads to stand in solidarity with local children fighting cancer. Event proceeds help to advance pediatric cancer research, fill the funding gap needed to provide less toxic treatment options, decrease the late effects of treatments, and increase the chance for survival. For more info on local family navigation support and ways to get involved, visit childcancer.org. PHOTOS BY ASHLEY CANNARD OF CANNARD PHOTOGRAPHY

BEHIND THE CELLAR DOOR Amador Wine Country MARCH 26 - 28

The Amador Vintners Association (AVA) welcomed more than 1,200 visitors from California and Nevada to this socially distant, COVID-compliant peek into the wine-making process at 37 participating wineries. In addition to flights of world-class Amador County wine, guests enjoyed thoughtful food pairings, barrel samples, and creative educational presentations. PHOTOS BY JUSTIN ALLEN; COURTESY OF AMADOR VINTNERS ASSOCIATION

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IF YOU KNOW OF ANY EVENTS HAPPENING IN THE AREA, OR HAVE PHOTOS YOU WOULD LIKE TO SHARE WITH US, PLEASE SUBMIT THEM TO INFO@ STYLEMG.COM. FOR MORE OUTTAKES PHOTOS, VISIT STYLEMG.COM.


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www.BabanMahalDDS.com 6049 Douglas Blvd. Suite 9 Granite Bay, CA 95746


| health & wellness |

Word of Mouth 8 Healthy Teeth Tips BY MEGAN WISKUS

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Fluoride Is Your Friend. Fluoride, aka nature’s cavity fighter, is a mineral found in the earth’s core. Before our teeth come in, our body absorbs it through nutrients to help build a resistance to tooth decay. Once our teeth are in, brushing or using other dental products with fluoride helps rebuild the eroded enamel and reverse the effects of tooth decay. With the risk of tooth decay lowered by using fluoride products, your chances of a heart attack or stroke also decrease.—Gregory G. Olsen, DDS, FICOI 1

Photo ©bondarillia - stock.adobe.com.

According to Dr. Seuss, “Teeth are always in style.” And we couldn’t agree more. But what’s the secret to a picture-perfect smile, minty-fresh breath, and good-looking gums? Brush up on your oral health with these top tips from Gregory G. Olsen, DDS, FICOI, at Folsom Oral Surgery and Implant Center (folsomdentalimplants.com); and Ryan Grandpre, DDS, at Kids Care Dental (kidscaredental.com) in Roseville.



| health & wellness |

Healthy Teeth Tool Kit

Hello Naturally Whitening Fluoride Toothpaste, $6.49 at Raley’s, multiple locations, raleys. com

2

Hydro Flask Wide Mouth 40 oz. Water Bottle, $49.95 at Placerville Food Co-op, 535 Placerville Drive, Placerville, 530-6213663, placervillefood. coop Dr. Tung’s Smart Floss, $4.99 at Whole Foods Market, 270 Palladio Parkway, Folsom, 916-984-8500; 1001 Galleria Boulevard, Roseville, 916781-5300, wholefoodsmarket. com Tom’s of Maine Children’s Anticavity Strawberry Mouthwash, $8.49 at Sunrise Natural Foods, 1950 Douglas Boulevard, Roseville, 916-789-8591; 2160 Grass Valley Highway, Auburn, 530-888-8973, sunrisenaturalfoods.net

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Eat More Veggies. Fresh

vegetables do wonders for your teeth. They help clean plaque and keep you healthy, plus the vitamins and nutrients found in them can protect gums and other tissues. Staying hydrated and eating a balanced diet is an important part of good oral hygiene.— Ryan Grandpre, DDS, Kids Care Dental 3

Rinse the Right Way.

Contrary to popular belief, you’re not supposed to rinse your mouth with only water immediately after brushing. When you do this, you take all that wonderful fluoride (see tip #1) and spit it down the drain without giving it enough time to attach to your teeth and patch up all the worn-down enamel. Instead, rinse with water before you spit the foamy leftover toothpaste out or use a fluoride rinse after brushing. —Gregory G. Olsen, DDS, FICOI 4

Visit the Dentist Regularly.

The dentist will clean your teeth and treat any potential little problems before they turn into big ones. Routine dental checkups are essential to a lifetime of healthy, happy smiles.—Ryan Grandpre, DDS, Kids Care Dental 5

Know When to Toss Your Toothbrush. Your toothbrush

only needs to stick around for about

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three months, or until the bristles start to fray. When they begin to fray, your brush won’t do its job properly, leaving your mouth defenseless against harmful bacteria.—Gregory G. Olsen, DDS, FICOI 6

Drink More Water. Drinking

7

Floss Regularly. Plaque is a

8

Brush Up on Your Brushing.

water with fluoride in it, usually in your local tap water, can be one of the easiest ways to prevent cavities. Start off small by drinking two cups every morning or replacing one of your many cups of coffee for water.—Gregory G. Olsen, DDS, FICOI real party enamel and likes to hang out on your teeth. Letting it sit around for too long may lead to serious problems. Brushing won’t fight plaque alone, so include regular flossing in your teeth-cleaning routine.—Ryan Grandpre, DDS, Kids Care Dental The ADA recommends that you brush gently, in short strokes, at a 45-degree angle for two minutes. This prevents the bristles from removing the enamel that protects your teeth. When brushing the backs of your teeth, it’s best to turn the brush vertically and make multiple short strokes on every tooth.— Gregory G. Olsen, DDS, FICOI

Top main photo ©xavier gallego morel - stock.adobe.com. Product photos courtesy of their respective companies or organizations.

Oral B Complete Battery Powered Toothbrush, $9.99 at Nugget Markets, 4500 Post Street, El Dorado Hills, 916-933-1433; 771 Pleasant Grove Boulevard, Roseville, 916-746-7799; 1509 Blue Oaks Boulevard, Roseville, 916-918-1900, nuggetmarket.com


Ready to meet all of your

Dermatological and Cosmetic skin concerns. Style readers voted David No Best Dermatologist! in Folsom & El Dorado Hills

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www.YourAgentAnne.com


| health & wellness |

Take a Hike

NAVIGATION BASICS When people think of navigation, they imagine finding their way after becoming lost. While this can happen, it’s also about tracking your progress as you go, reducing the probability of getting lost.

Here are a few pointers:

Susie Lake by RYAN MARTINEZ

LOCATED IN: South Lake Tahoe. DISTANCE: 7.9 miles out-and-back. DIFFICULTY LEVEL: Moderate. FUEL UP: Getaway Café (tahoegetawaycafe.

com)—conveniently located in Meyers—serves freshly prepared alpine comfort cuisine in warm, inviting environs. “99% of everything on their menu is made from scratch with love,” including the buttermilk banana nut pancakes loaded with walnuts, cinnamon, and caramelized bananas; coconutcrusted French toast; and fresh-baked biscuits smothered in sausage gravy. KNOW BEFORE YOU GO: The road to the trailhead is rough (although most cars do fine). Expect rocky terrain the entire way. Arriving at

Susie Lake makes it all worthwhile. Late storms can complicate navigation, so make sure you download the map before leaving. WHY WE LOVE IT: From

waterfalls to alpine lakes, this glacierformed wilderness has been the muse of photographers, writers, and artists alike. Susie Lake lives up to the hype. TRAIL NOTES: Bring shoes with traction,

plenty of water, and protect yourself from mosquitos. Leashed dogs are welcome but bring some boots for them, too. Dress in layers and enjoy the wilderness.

Top main photo by Zach Floyd; Middle right photo by @akiraday_hike; Bottom right photo by Christine Raimer; Getaway Café photos courtesy of Getaway Café.

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Download GPS maps. This ensures you can find your way (as long as you have battery). Learn map and compass basics. While this can be an undertaking, understanding how to identify landmarks and relate them to your map can save your life. Look backwards! Most people focus on looking at what’s ahead. Looking back every few hundred feet will help you get familiar with your surroundings and help navigate your way back if you do become lost.

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For more information, visit alltrails.com/trail/us/ california/susie-lake.

Do you have a favorite trail in the region you’d like to see featured? Tell us all about it at info@stylemg.com.



| editor’s picks |

Back in the Saddle POC VENTRAL AIR SPIN HELMET, $250 Folsom Bike, 7610 Folsom-Auburn Road, Suite 100, Folsom, 916-844-1000; 4420 Town Center Boulevard, Suite 150, El Dorado Hills, 916-941-0900, folsombike.com

13 Cycling

TOPEAK JOE BLOW SPORT III BICYCLE FLOOR PUMP, $49.99 Bison Bikes, 4100 Cameron Park Drive, Suite 119, Cameron Park, 530-391-2215, bisonbikes.com

BURLEY DASH RACK MOUNTED CHILD BIKE SEAT, $149.99 Bob’s Cycle Center, 378 North Sunrise Boulevard, Suite 300, Roseville, 916-784-2255; 9920 Fair Oaks Boulevard, Fair Oaks, 916-961-6700, bobscyclecenter.com

Essentials by MEGAN WISKUS

VELOCIO TRICOLOR SE JERSEY, $169.99 Mike’s Bikes of Folsom, 705 Gold Lake Drive, Suite 320, Folsom, 916-355-8901, mikesbikes.com

TREK BONTRAGER CITY SHOPPER PANNIER, $114.99 The Hub Bicycles, 953 Pleasant Grove Boulevard, Suite 100, Roseville, 916-771-4821, norcalhub.com

May marks National Bike Month—31 days when you’re encouraged to replace four wheels with two. Whether riding for fun or fitness and with family, friends, or solo, cycling promotes a betterconnected community, healthier planet, and happier people. Learn more by visiting mayisbikemonth.com and following the hashtag #BikeThere.

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BIKE LIFE: TRAVEL, DIFFERENT BY TRISTAN BOGAARD AND BELEN CASTELLO, $50 Face in a Book, 4359 Town Center Boulevard, El Dorado Hills, 916-941-9401, getyourfaceinabook. com

PARK TOOL CG-2.4 BICYCLE CHAIN AND DRIVETRAIN CLEANING KIT, $37.95 Sam’s Town Cyclery, 4241 Mother Lode Drive, Shingle Springs, sams-town-cyclery. shoplightspeed.com

PROBAR MEAL ON-THE-GO, $3.99 Placerville Food Co-op, 535 Placerville Drive, Placerville, 530-621-3663, placervillefood.coop

/stylemediagroup /stylemediagroup /stylemediagroup /stylemags

PEDEGO INTERCEPTOR III STEP THRU ELECTRIC BIKE, $2,995+ Practical Cycle, *905 Leidesdorff Street, Folsom, 916-706-0077; 150 Natoma Station Drive, Folsom, 916-351-8330, practicalcycle.com *Bike rentals available at this location

KRYPTONITE NEW-U EVOLUTION STANDARD LOCK, $94.95 Victory Velo, 835 Lincoln Way, Auburn, 530-885-3986, victoryvelo.com

NITERIDER SWIFT 300 AND SABRE 110 USB RECHARGEABLE BIKE LIGHT COMBO, $49.99 Rufus Cycles, 484 Main Street, Suite 1, Diamond Springs, 530-303-3158, rufuscycles.com

SPECIALIZED HOTWALK, $200 Roseville Cyclery, 404 Vernon Street, Roseville, 916-783-1100, rvcyclery.com

Items subject to individual stores’ availability and prices subject to change.

Photos courtesy of their respective companies or organizations.

TRAIL BUTTER, $5.99 each Hangtown Cyclery, 413 Main Street, Placerville, 530-903-3317, hangtown-cyclery.edan.io


’21 stylerca.com


Mothers’ Day gift guide

SPECIAL ADVERTISING SECTION

­— The Perfect Pillow: Best Sleep Ever — ­— Gift Card for Body Contouring — Give Mom the gift of a good night’s sleep with The Oxygen Pillow—it comes in more than 15 different heights and densities... let’s find her the perfect one! European Sleep Design 6606 Folsom-Auburn Road, Suite 5 | Folsom 916-989-8909 | sleepdesign.com / EuropeanSleepDesign | / europeansleepdesign

­— Make Her Day Special —

Whether you’re a browser or a serious shopper, we invite you to experience the service and selection we offer. Maddy & Coco 1234 Broadway Ste D | Placerville www.shopmaddyandcoco.com / shopmaddyandcoco



­— Photos with Mom —

Bring back your native body with the wild magic of anatomic body contour technology. Non-invasive fat loss, cellulite & lymphatic drainage treatments. Anatomic by Native Body Co. Located inside Folsom’s Acne & Skincare Clinic by appointment only | anatomic@nativebod.com / nativebod | / nativebod nativebod.com |

What does every mom want? Photos with her kids! Micro & Mini-sessions available­starting at only $150 Erica Baldwin Photography 916-990-8826 | ericabaldwinphotography.com erica@ericabaldwinphotography.com / EricaBaldwinPhotography / ericabaldwinphotography

­— Cupcake Bouquet —

­— Wine Delivered to Your Door —

Celebrate mom with one of our deliciously beautiful cupcake bouquets which are available for pre-order only. Icing on the Cupcake 330 Palladio Pkwy., Suite 2027 | Folsom 6839 Lonetree Blvd. | Rocklin 916-303-4333 | icingonthecupcake.com / IcingOnTheCupcake | / icingonthecpcke

We deliver straight from our vineyards. Save 15% with the code MOM at checkout. Boxes start at $49 Fellow Wines of Clarksburg fellowwines.com / fellowwines | / fellowwines

HAILEYAYSON.COM FOR REALWEDDINGSMAG.COM

 

­— Helwig Sparkling Rosé —

Get all the moms in your life her new favorite bubbly! Or, give her the gift of a Helwig Wine Club Membership! $26 for Helwig Sparkling Rosé; Memberships average $80 per shipment for 3 bottles, 4 shipments per year Helwig Winery 11555 Shenandoah Road | Plymouth | 209-245-5200 helwigwinery.com | /HelwigWinery | /helwigwinery

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­— Beautiful Skin —

­— Treat Mom to the Best —

Treat Mom to a Relaxing, All Natural Skin Care Treatment Make reservations now to treat mom to dinner —she’ll love Buy one CLAY EXFOLIATING FACIAL for $110.00 and get our Signature Prime Rib and our seasonal specials! a free brow sugaring ($25.00 value); Gift cards available Dine in or on our Patio, or order To Go The Tiger’s Eye Skincare Bacchus House Wine Bar & Bistro 8016 Folsom Auburn Road | Folsom | 916-988-4973 1004 E Bidwell Street, Ste. 100 | Folsom tigerseyeskincare.com | info@tigerseyeskincare.com 916-984-7500 | bacchushousebistro.com / TigersEyeSkincare | / tigerseyeskincare / bacchushousefolsom | / bacchushousefolsom

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Mothers’ Day gift guide

SPECIAL ADVERTISING SECTION

­— Fine Jewelry and Art —

Thoughtful and timeless gifts that tell her she is loved Voted Best Art Gallery and Best Fine Jewelry Store Gold Country Artists Gallery 379 Main Street | Placerville | 530-642-2944 goldcountryartistsgallery.com / goldcountryartistsgallery

­— Rosés for Mom —

Give Mom the Perfect Bouquet for Mother's Day 3 Bottles of our 2020 Bouquet of Roses for $75 Wise Villa Winery 4200 Wise Rd. | Lincoln | 916-543-0323 WiseVillaWinery.com | / wisevillawinery



­— Pamper your Mother —

­— Mother’s Day Weekend Open House —

With Pureologys luxury Hydrate Shampoo and Conditioner. 20% off any first time retail purchase at Halo Salon Halo Salon and Day Spa 1245 Pleasant Grove Boulevard | Roseville 916-782-8842 | halosalondayspa.com / halosalondayspa

Nothing says I love you like a trip to Asante. May 8 & 9 we will have gift card specials, beauty specials, wine and light bites, gift bags (first come first serve), a raffle and more! Asante Spa 530 Post Court | El Dorado Hills | 916-933-8905 asantespaedh.com | / AsanteSpa | / asantespa_stc

­— Get Mom Something Truly Unique —

­— Be the Hero in Your Kitchen! —

Doesn’t Mom deserve something as unique and special as she is? Jewelry / Sculpture / Art / Gifts / Starting at $10 Fire and Rain Gallery 705 Sutter Street | Folsom 916-693-6725 | fireandraingalleries.com / fireandraingalleries | / fireandraingalleries

­— Honor Mother —

Gift Cards . Soul Sanctuary Boxes . Energy Healing Body & Skin Rituals . Amenities . Yoga . Wellness Workshops Serenity Spa | Soul Yoga 350 Palladio Pkwy., Ste. 1975 | Folsom | 916-542-7363 3984 Douglas Blvd., Ste 150 | Roseville | 916-797-8550 serenityspaonline.com / SerenitySpa | / serenityspa_soulyoga

20 blended flavors All natural, gluten free, dairy and soy free, no MSG. Save $10 on Chef’s Deluxe Kit in May. Enter TENOFF in Shopping Cart, click “Apply” Save the Day Seasonings 916-208-2977 | 916-208-7665 savethedayseasonings.com/coach

­— The Perfect Gift for Mom —

Don’t fret...we can help you find the perfect gift for all of the moms in your life—Dear You Necklaces, Love the Giving Shawls and so many other great ideas! Come see us! Not Too Shabby / Not Too Shabby Studio 729 Sutter Street | Folsom | 916-985-8979 151 N Sunrise, Suite 511 | Roseville | 916-666-7220 nottooshabbyshop.com | / nottooshabbyshop

­— Honor Mom With Snooks! —

Handmade in Folsom, Snooks Candies and Truffles are crafted in small batches using only the finest ingredients. Gift Certificates available online Snooks Chocolate Factory 731 Sutter Street | Folsom 916-985-0620 | snookscandies.com / snooksfolsom | / snookscandies

MAY 2021 |

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Introducing Q&A

WITH LOCAL COMPANIES PHOTOS BY DANTE FONTANA

Cameron Park Florist

3420 COACH LANE, SUITE 2, CAMERON PARK, 530-677-3911, CAMERONPARKFLORIST.COM @CAMERONPARKFLORIST @CAMERONPARK.FLORIST

  Andrea Vela

SERVICES OR PRODUCTS YOU OFFER: Full-service florist

specializing in daily flower deliveries for birthdays, anniversaries, memorial services, weddings, and all other occasions. WHAT YOU ENJOY MOST ABOUT YOUR PROFESSION: I love making

people happy with flowers. It’s so nice to get phone calls from customers saying how pleased they are with their bouquet. FUN FACT ABOUT YOUR COMPANY: All of our flower

arrangements are handmade and hand-delivered (to residents and businesses in El Dorado County and Folsom). FIRST JOB: A lifeguard. FAVORITE FOOD: Lasagna. LAST BIG PURCHASE: A new van for the shop. WHEN NOT WORKING, YOU CAN BE FOUND: Spending time with

my husband and our two-yearold son.

YOU LOVE LIVING HERE, BECAUSE:

I enjoy being part of a small town that’s family-oriented and filled with beautiful outdoor spaces for nature walks and hikes.

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Q&A

WITH LOCAL COMPANIES

Placer Academy Charter 4750 GROVE STREET, ROCKLIN, 916 - 259- 1688, PLACERACADEMY.ORG,

@PACLIONS,

 @PLACERACADEMY

SERVICES OR PRODUCTS YOU OFFER: TK-8

public charter school.

WHAT YOU ENJOY MOST ABOUT YOUR PROFESSION: Hands down, the kids. The ability

Jill Godtland

to help spark curiosity and creative thinking is inspiring. There’s nothing quite as rewarding as watching the light turn on for a child. FUN FACT ABOUT YOUR COMPANY: We just moved. We’d been searching for a new facility for quite some time and finally found our forever home. Our team is thrilled; it’s amazing! FIRST JOB: I was a summer camp counselor during high school. FAVORITE FOOD: Is coffee a food? LAST BIG PURCHASE: My daughter’s college tuition. WHEN NOT WORKING, YOU CAN BE FOUND:

Playing with my puppies and traveling. I can’t wait to get back to it! YOU LOVE LIVING HERE, BECAUSE: It’s close to everything: the beach, the mountains, the Bay Area, and Napa. I love the small-town feel with the big-city access. Plus, it’s a great place to raise kids.

Gilbert Kamwendo and Mohammed Sheikhshoaei

Express Mobile Repair (EM Repair) 25004 BLUE RAVINE ROAD, SUITE 111, FOLSOM, 916 - 705 @EXPMOBILEREPAIR 9191, EXPMOBILEREPAIR.COM,

SERVICES OR PRODUCTS YOU OFFER: All electronic

repairs, including phones, computers, iPads, tablets, smart watches, water damage, data recovery, etc.

WHAT YOU ENJOY MOST ABOUT YOUR PROFESSION:

Being able to serve people. Oftentimes, customers think their electronics can’t be fixed; it makes us feel good to repair something instead of throwing it away. Plus, we love working together as partners. FIRST JOB: We both worked at a phone repair kiosk in Westfield Galleria at Roseville. LAST BIG PURCHASE: We went on a 10-day trip to China and bought a lot of new equipment for the store. It really helped grow the company. WHEN NOT WORKING, YOU CAN BE FOUND: At Lake Tahoe. We love nature and taking road trips. YOU LOVE LIVING HERE, BECAUSE: It’s such a nice, community-oriented area. People really value each other and treat everyone like family.

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/stylemediagroup /stylemediagroup /stylemediagroup /stylemags

DO YOU KNOW THAT OUR EDITORIAL IS NOT PAID FOR, NOR CAN IT BE PURCHASED? In fact, our Introducing and Eat & Drink section reviews are not paid advertisements. If you’d like your business profiled, please email Megan Wiskus at megan@stylemg. com. Once we determine when your business will be featured, we will contact you to schedule a time to come out and take a photograph. Thank you!


PRAIRIE CITY LANDING

ask the expert BY EMILY PETER-COREY

COME TOUR OUR COMMUNITY TODAY!

With our residents and staff vaccinated, our Events, Dining and Fitness programs are now open and vibrant! Truly Independent Living with Assisted Living Services plus Memory Care Spacious, light-filled 1 and 2 bedroom condominium-style apartments Fully equipped full-sized kitchens Washer and dryer in every unit Assisted Living Services are available in every apartment No second person fee for couples

SCHEDULE YOUR ON-SITE TOUR!

Photo Jatuporn Tansirimas.

Q: HOW CAN I BEST PREPARE MY CHILD FOR PRESCHOOL? A: Here are some easy ways to help ease the transition: • Start to let your child make decisions by giving them a couple of choices, such as what to wear. • Teach your child to be self-sufficient when using the restroom. • Read to your child; the more vocabulary they hear, the better their speaking and communication skills will be. Children also learn to become better readers by example. • While driving, sing the ABCs, point out signs and name their shapes, play games such as “name that color,” and/ or point to names of stores and sound out the first letter. • Write simple words on index cards and hang them on the appropriate object, such as “door” or “wall.”

916-458-0303 www.prairiecitylanding.com Please call us before visiting.

645 WILLARD DRIVE FOLSOM, CA 95630

RCFE LICENSE # 342700370

Smile,

and the world smiles with you! What’s better than watching your child laugh? Knowing that very same smile is perfectly healthy and well taken care of! Our goal at Dimples Pediatric Dental is to provide your child with excellent oral health care throughout their infant, child and adolescent years.

There’s a world of opportunity all around us—at home, driving, and even at the grocery store. The greatest advice I can give a parent for preschool readiness— besides helping them academically—is to be kind! Build a relationship with your child that has a foundation of respect and love. When children are caring and compassionate, the learning comes easy.

Learn more at:

DIMPLESPD.COM

Rohini Rattu, DDS

—Jennifer Tommasini, Owner The Gift of Kids, 5130 Golden Foothill Parkway, El Dorado Hills, 916-521-1835, thegiftofkids.net

Board Certified Pediatric Dental Specialist

(916) 260-5127

1665 Crekside Dr. Ste 103, Folsom

MAY 2021 |

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MUSIC LESSONS FOR ALL AGES • Private Lessons

• Birthday Parties

• Rock Band

• Full Recording Studio

• Group Classes • Early Childhood Classes

NOW OFFERING ONLINE VIDEO LESSONS

’20 stylemg.com

• Record a Demo • Summer Camps

(916) 265-2600 82 Clarksville Rd. #100, Folsom folsom.b2rmusic.com

Kids that play music get better grades in school.

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Helping you write words for your website & email marketing that set you apart from the crowd.

brennamcgowan.co


| home & garden |

Listening to music has been a passion of mine for more than 40 years. As a young man, I was fortunate enough to work in the consumer electronics industry, an experience that opened doors and gave me a perspective I only dreamed possible as a melomaniac teenager.

VINYL REVIVAL

Photo ©picsfive - stock.adobe.com.

by TERRY CARROLL

So, does this make me qualified to review gear? While not a “reviewer” per se, I am an enthusiast, so I want to introduce you, or possibly reintroduce you, to a hobby of mine that’s given me great pleasure throughout my life: Listening to music; more specifically, to records. You’ve likely seen stories over the past few years about LPs—vinyl if you will, making a big comeback. Well, it’s true—LPs now outsell CDs in the retail world, and for good reason: They’re hip and sound spectacular! However, listening to records is a process, at least it should be. If you want the best from them, they should be played on high-quality equipment and properly taken care of. You clean your records and treat them like the jewels they are. It’s an activity I find cathartic; it helps set the mood and is part of the excitement of listening to wellrecorded music.

MAY 2021 |

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| home & garden |

NAD C 316BEE Rega Planar 1

LS50 Meta

The reason I say “well-recorded” is because there’s a killer on the loose, and little to nothing is being done. The killer’s name? MP3. Now, let’s be clear; we’ve allowed this to happen, all in the name of convenience—no different than frozen pizza or drive-through car washes. But MP3s are a travesty when it comes to quality. These simple little music files, being pumped into your ears by headsets that have no business even being called that, have reduced music to being a convenience, and its now fooling generations into thinking that this is what music sounds like. It’s like being told a Hyundai Elantra Sport is going to deliver a Porsche 911 experience. It’s not— it’s marketing. At this point, you may be asking yourself, “OK, so where do I start?” I’m glad you asked, because I want to share

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| MAY 2021 |

with you the simple, sheer delight of quality listening. Part of the fun of this hobby is finding gear you like: the looks, the functionality, the overall design, and the value. There’s a lot of product out there, so before I get to the turntable (TT), let me recommend a few products to pair with your TT—gear that offers both great value and sound. Think of it as that bottle of Pinot Noir you bought for $10 that surprises the heck out of you. First, you’ll want an integrated amp, and my choice would be the NAD C 316BEE (nadelectronics.com). It’s under $500, incorporates a phono preamp section, and simply put, sounds great. Speakers are such an objective thing to recommend. There are about 30 times the number of speaker brands and models than there are autos to choose from, and in the end, there are many great-sounding speakers—it comes down to your ear, the room you’re listening in, the kind of power you’re driving them with, and the kind of sound that engages you. Here are a couple of products I own (or have owned), that'll serve you well without breaking the bank. The original KEF LS50 was released more than a decade ago and quickly won just about every major award on

/stylemediagroup /stylemediagroup /stylemediagroup /stylemags

B&W 603 S2 Anniversary Edition

MoFi Systemdek photo © Style Media Group. Other photos courtesy of their respective companies or organizations.

MoFi StudioDeck Foundation Turntable


Photos courtesy of their respective companies or organizations.

the planet. I own a pair and love them. KEF decided it was time to make a good speaker even better and recently released the LS50 Meta (us.kef.com). It’s a stand mount speaker that delivers astonishing sound and at $1499 SRP is considered by many reviewers one of audio’s best values. Next up, a floor standing speaker that comes from another company I’ve lived with in my home and office for more than 20 years—Bowers & Wilkins, or B&W. This company’s speakers, like KEF,are regarded in the industry as one of the best brands around. They offer superb engineering, quality of build, and sound that—when set up correctly—will make you think they have disappeared. The B&W 603 S2 Anniversary Edition (bowerswilkins.com) is a floor standing speaker that will take you to places you never dreamed you could go for $2,000 per pair. Impeccably designed and engineered, used exclusively at Abbey Road Studios (yes, that one!), B&W will deliver outstanding sound and is another product that delivers an experience way beyond their cost. If you want to spend less but still want quality sound, check out the ELAC brand (elac.com). Now that you’re dialed in to the key parts of your new system, its time to find the right turntable to start enjoying your new/old hobby of listening to records. Turntables have seen a massive resurgence over the past decade, one that few expected, but one that is welldeserved. Do LPs played on a TT sound better than other mediums like a CD or digital/streamed files? My answer is yes. If this is the first TT you’ve bought in more than 30 years, or ever, here are a few things you should consider: Buy a turntable that is “plug and play”; one that matches well with your integrated amp or receiver (has phono preamp); and, finally, one that comes with a premounted cartridge—the device that houses the stylus and translates the information from the record grooves into the signal that turns it into music via the preamp and your integrated amp.

Your choices are many, but again, a few stand out. My journey back to listening to records started when I bought a “plug and play” Rega Planar 1 (rega.co.uk). Listening to a good record for the first time on the British made Rega took me to that place I realized I had been missing. And so I jumped back in, finding my old records and jumped back in and cleaning them, which in and of itself is part of the romance of records and a mustdo if you’re going to really enjoy yourself and the music. Three albums in, and I was hooked again, just like that day in 1975 when I bought my first “good” stereo system. Enjoying the Planar 1 as I did, I was able to get my hands on another turntable, the MoFi

StudioDeck Foundation Turntable (mofielectronics.

com), that did something I never expected—it took the pre-set turntable concept to a level, and at a price I never thought possible. It’s not fair of me to compare the MoFi at $999 to a $500 TT. That said, while the price may be double, its performance quotient at this price point is hard to top. The “made in the USA” MoFi is, in my mind, the best pre-set TT you’ll find at under $1,000. Everything about it exudes quality—the design, the build, and the sound. The MoFi brand has been producing high-quality LPs and CDs for discerning customers for a long time, and their foray into the hardware world has been heralded as nothing less than terrific. With two turntables in the line, the list of positive reviews keeps growing. This is that rare, value-oriented turntable that deserves to be the centerpiece of your system. If my love of records was reborn with the Rega, the Mofi StudioDeck Foundation Turntable has me, as Bob Dylan said so beautifully, “knockin‘ on heaven’s door.”

5 LPs FOR YOUR COLLECTION Great music, superb recordings…these records will help you to hear how great your turntable can sound. Dire Straits: Making Movies While many would go to Brothers in Arms, my money and system says Making Movies is the band’s definitive record. Keep your ear tuned for the stellar piano work from Roy Bittan of the E Street Band.—TC

Frank Sinatra: Sinatra–Basie: An Historic Musical First This recording is ultra-quiet, Frank’s voice is near perfect, and The Count and his orchestra is, as always, first class. I listen to this record often—I mean, really often.—TC

Keb' Mo': Keb Mo If you don’t know Keb Mo, you need to. This record is the Mobile Fidelity version, sonically outstanding. The music brings a smile to my face with every play. Keb is a singer/songwriter/ musician with few peers.—TC

The Dave Brubeck Quartet: Time Out What the Beatles’ Sgt Pepper did for rock, Brubecks’s Time Out did for jazz. Of the five LPs mentioned, make this your first purchase. Fantastic recording? Great music? Cool factor having it in your collection? Check! Check! Check! Released in 1959, the music is timeless.—TC

Linda Ronstadt: Simple Dreams Songs from the likes of Buddy H, Zevon, Orbison, and The Stones. Background vocals from Dolly Parton, Don Henley, and JD Souther. A band consisting of some of LA’s top Laurel Canyon musicians and produced by the legendary Doug Sax, Simple Dreams is a tour de force. —Tom Hallock MAY 2021 |

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Burg

Burger opener image ©stanislav_uvarov - stock.adobe.com.

AND TURKEY, SALMON, BLACK BEAN

BY NELLY KISLYANKA, MEGAN WISKUS & TARA MENDANHA

Hot, juicy hamburgers are always a hit. Something about a fresh-baked bun slathered with sauce, perfectly cooked patty, and extra-fresh fixings make America’s quintessential cuisine a real crowd-pleaser. And though not all burgers are created equal, our region is full of some truly meaty (and non-meat) masterpieces. Keep reading for over 25 of our favorites.

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Don’t mess with Texas—unless we’re talking ’bout burgers! The El Paso Burger from Bricks Eats & Drinks pays tribute to the Lone Star State with its big, bold flavors. Served with bacon, fried onions, cheddar cheese, pickled jalapeños, lettuce, tomato, and piquant chipotle BBQ sauce on a brioche roll, it’s a welcome change if you’re suffering from basic burger burnout. PRO TIP: You can substitute gluten-free bread or

vegan patties for any of their burgers—and, yes, they’re equally tasty! 482 Main Street, Placerville, 530-303-3480, bricksonmainstreet.com

If you think a restaurant famous for its seafood can’t make a mouthwatering burger, you’re in for a surprise! The Chef’s Signature Burger at Scott’s Seafood Roundhouse takes a traditional American dish up a notch with high-brow ingredients: buttery brie cheese and bacon jam you see gracing cheese boards of high-end wineries. Staying true to the American spirit of a burger, Scott’s Seafood generously garnishes their burger in Woodford Reserve BBQ sauce and finishes it off with crispy onion strings and peppery arugula.

Branch out from your ordinary all-American burger with the Peanut Butter Burger from Brickyard. Starting from a solid base—a patty made from a blend of fresh short rib, brisket, and juicy chuck—the adventure continues with the minimal but creative toppings: Thai peanut and hoisin sauce, which brings a unique sweet and salty flavor; sharp white cheddar, and pickled jalapeños for a hint of heat. Topping it all off is everyone’s favorite: bacon.

PRO TIP: Choose from a rotating menu of gelato

1475 Eureka Road, Suite 120, Roseville, 916-8368406; 4364 Town Center Boulevard, Suite 128, El Dorado Hills, 916-772-9464, brickyard916.com

flavors to end your meal on a sweet note.

824 Sutter Street, Folsom, 916-989-6711, scottsseafoodroundhouse.com

Considering just how good the food at Mom & Pop Chicken Shop is, it shouldn’t come

So, you’ve decided to grab a cold one at

Folsom Tap House. Why not soak up the

as a surprise that they serve one wicked cheeseburger—the Original Bad-Ass. The name says it all here. Their signature buns are unbelievably soft and buttery but hardy enough to hold together a juicy patty, with loads of hickory bacon cooked to perfection, and all the fixings—drunken Jack & Coke onions with a caramelized and smoky flavor, “shop sauce,” garlic pickles, and iceberg lettuce.

suds with a burger? Their menu ensures crowdpleasers like the popular Oklahoma Smash Burger (“smashed” with sauteed onions, Dijon mustard, pickles, and American cheese). It’s a fan favorite for good reason—they don’t skimp on quality or quantity—but you’ll need to bring your appetite, as the portions are plentiful.

PRO TIP: For a couple extra dollars, you can

25005 Blue Ravine Road, Suite 140, Folsom, 916-292-5711, folsomtaphouse.com

upgrade to a double patty.

PRO TIP: Order the horseradish white cheddar

(extra charge) for an extra kick.

4355 Town Center Boulevard, Suite 114, El Dorado Hills, 916-673-9563, chxshp.com

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PRO TIP: Enjoy live music with your meal

Thursday-Saturday.

Whether you head to Amador County for a day of wine tasting or stay for the weekend, you’re in good hands at Hotel Sutter—especially if the craving for a burger comes. Sit outside on their cozy balcony overlooking historic Main Street or on the spacious back patio and dig into the Whiskey Burger. This meaty, messy mouthful comes complete with bacon, lettuce, tomato, and cheddar, with a hefty helping of crispy onion strings, house-made BBQ sauce, and—for those who dare—a $5 whiskey shooter beforehand. Ask your server for an extra stack of napkins, because there’s no neat way to devour this delight. PRO TIP: What’s better than a burger and fries? A burger and beats! Enjoy live music every Friday and Saturday evening on their back patio.

53 Main Street, Sutter Creek, 209-267-0242, hotelsutter.com/restaurant-bars

Bricks Eats & Drinks and Brickyard Counter & Bar photos by Dante Fontana © Style Media Group. Other photos courtes y of their respective companies or organizations.

Best Burgers!


It’s been quite the night and now you’re left with the biggest hangover. What do you do? Make a beeline for Bar 101 Eats & Drinks, of course. Their Hangover Burger is just the cure for your boozy blues. This Angus beef patty is topped with a comforting fried egg, bacon, hash browns, and American cheese, and comes with copious amounts of fries (or chips or salad). It’s like a warm embrace in the form of a burger. PRO TIP: Bar 101 not only brings the cure but also the celebration. Check out their end-of-week live music nights or their Wednesday open mic night.

Photo by Dante Fontana © Style Media Group.

101 Main Street, Roseville, 916-774-0505, bar101roseville.com

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Best Burgers! Tom’s Burgers & Frosty brings the

nostalgia with their old-school offerings. Fantastic frozen treats, banana splits, and malted shakes aside, this joint also makes some good burgers and sandwiches. Their Ranch Burger is served on a soft but firm hoagie roll and holds lettuce, pickles, tomatoes, onions, and your choice of American, Jack, or Swiss cheese. It’s a tasty mouthful and a great precursor to their even tastier desserts!

We could never forget about our pescatarian friends in this burger roundup. The Independent Restaurant & Bar makes a Salmon Avocado Burger that will keep you frequenting this Placerville locale. The patty, made from certified organic Pacific King salmon, shallots, and dill, mingles with the simultaneously tangy and sweet citrus-honey-dill aioli (made in-house) for a fresh, never-too-heavy bite. The creaminess of the avocado and crispness of traditional trimmings (lettuce, tomato, and red onions) seal the deal on this palate pleaser.

PRO TIP: Add an extra patty or pastrami (extra charge) to really “beef” up your burger.

567 Placerville Drive, Placerville, 530-2958199, toms-burgersfrosty.edan.io

PRO TIP: Burgers are served with a choice of fries, salad, or soup—we recommend the unique turnip fries!

The Downtown Burger, stuffed with three types of meat, from Goose Port Public House is every carnivore’s dream. An entire third of a pound of Angus chuck means one juicy patty; slabs of bacon add a smoky note, and pulled pork smothered in BBQ sauce is thrown in for good measure. Topped with cheddar cheese and onion rings, this beauty is held together by a toasted bun with mild horseradish crème. PRO TIP: Check out Goose

Port’s website for live events and UFC viewing schedules.

316 Vernon Street, Roseville, 916-886-5080, gooseport.com

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The Redneck Burger offered at The Dive Burgers & Brews evokes a southern kitchen—on steroids. A burger is comfort food on its own but add fried green beans and redneck slaw to a freshly ground beef patty, and you’ve got downhome cooking on another level. Sautéed mushrooms, chopped bacon, and pickled jalapeños add more complexity to the flavor profile. For the finishing touches, cheddar cheese and “beast sauce” bring this mouthful together. Oh, and it’s served with swirl-shaped house fries that are to die for. PRO TIP: Get a handcrafted milkshake (topped with tons of whip cream) to slurp alongside your burger.

5050 Rocklin Road, Suite A11, Rocklin, 916-824-1411, dineatthedive.com

The Dive Burgers & Brews photo by Dante Fontana © Style Media Group. The Independent Restaurant & Bar photo courtesy of The Independent Restaurant & Bar.

629 Main Street, Placerville, 530-344-7645, independentplacerville.com


La Provence Restaurant & Terrace delivers the French (fan)fare with its Provençal décor and plates, namely the Hamburger Provençal. Half a pound of Angus beef sits on a house-made bun topped with sweet, caramelized onions. If you’re a fan of said onions, upgrade your side to the French onion soup (extra charge), for if there’s anyone who’s mastered this soup, it’s them! Aside from the French, of course. PRO TIP: Skip the beer with your burger and opt for a

Provençal wine. Their Tour de l’Isle Rouge is an elegant accompaniment to any meal—including burgers.

Photo by Dante Fontana © Style Media Group.

110 Diamond Creek Place, Roseville, 916-789-2002, laprovenceroseville.com

For those times you’re keeping a close eye on your waistline, a turkey burger is a more health-conscious option. And The Phoenix from RockN-Fire proves it’s possible to make one that doesn’t skimp on flavor. Basil pesto, tangy olive tapenade, and balsamic glaze give this burger a unique Mediterranean flare. Tender baby spinach, tomatoes, and fresh red onions top off the Mediterranean masterpiece that’s sandwiched between a whole wheat bun (to really amp up the goodness).

You’ll die happy after indulging in the Death Sentence at That Dam Place. Not one but two grilled, six-ounce patties are topped with mayo,

lettuce, tomato, bacon, fried onion rings, and cheese sauce on brioche; in other words, all of life’s greatest food pleasures in one big, happy bite. It’s massive, it’s mouthwatering, and it’s not fat-free, so come hungry and leave your guilt (and tight jeans) at the door.

PRO TIP: There’s no such thing as too much pesto, so get double the fill with their

addictingly delicious, garlicy, and oh-so-good pesto fries.

PRO TIP: It’s hard to find a lobstah roll ‘round these parts—especially one made right. Luckily, That Dam Place’s “The Last Meal” fits the bill—with big chunks of Maine lobster, lemon, tarragon, and creamy mayo on a split-top bun.

1010 Riley Street, Suite 4, Folsom, 916-673-9474, rocknfirerestaurants.com

1013 Riley Street, Folsom, 916-790-8182, thatdamplace.com

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Filet mignon is arguably the most tender of beef, and Angus chuck the juiciest; blend them together, along with short rib for a hearty beef flavor, and you have the recipe for serious burger success. Find this succulent patty on the Wise Villa Burger at Wise Villa Winery. Sticking to the notion that simplicity shines, they keep their garnishes simple—gooey white cheddar, crisp romaine, garden-fresh tomatoes, and sliced onions. The herby green goddess aioli that adorns the toasted bun seals the deal. PRO TIP: Pair this simple stunner with one of Wise Villa’s world-class wines—the Petite Sirah is recommended.

4200 Wise Road, Lincoln, 916-543-0323, wisevillawinery.com

If you’re craving a simple, classic cheeseburger, head to Bennett’s Kitchen Bar Market for their Bennett’s Cheeseburger. This burger starts with an all-natural 100% chuck patty (the classic choice for hamburgers because of its higher fat ratio), ensuring lots of juicy goodness. Hand-torn iceberg brings the crunch and double Tillamook cheddar brings the sharpness this burger asks for. Fresh tomato and onion top things off, but we couldn’t forget about the Acme Bakery bun spread with house-made Thousand Island. PRO TIP: Vegetarians can swap the beef patty

for a Beyond Meat patty.

1595 Eureka Road, Roseville, 916-750-5150, bennettskitchen.com

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If you haven’t yet tried the novel burgers at

almost a rite of passage in our neck of the woods. Touted as one of the best burgers in America by Guy Fieri, the Squeeze Burger is dressed to impress, with its cheese “skirt” and sesame seed-jeweled bun. Throw in some fresh tomatoes, lettuce, pickles, onions, mayo, and mustard, and you’ve got the ultimate burger experience. Caution: These burgers are not for the faint-hearted and may warrant an extra 30 minutes on the treadmill but are totally worth it!

We love sliders—their smaller size makes them perfect for sharing and easier to eat. What do the numbers stand for in 50/1/50 Sliders? We’re glad you asked! Sienna blends 50% Kobe-style beef, 1% habanero pepper, and 50% bacon to create their distinctive patty. Melted habanero jack adds just the right amount of kick, crispy onion strings give a satisfying crunch, and house-made Thousand Island dressing brings the zest. Garnished with lettuce, tomato, and pickles, you’ll be ready to slide into a food coma after devouring these delicacies.

PRO TIP: They also have “no skirt” or “mini skirt”

PRO TIP: Wait for your sliders to arrive with a

Squeeze Burger—what are you waiting for? It’s

options (cheese—not clothing!) if you’re all cheese-d out.

106 North Sunrise Avenue, Suite C1, Roseville, 916783-2874, squeezeburgerroseville.com

Old Town Grill charbroils their free-range, grass-fed patties and accompanies them with vine-ripened tomatoes, dill pickles, red onions, and delectable Old Town spread. You must try their succulent Stuffed Burger that’s packed with whole-roasted garlic cloves (vampires begone!), mushroom, and feta. One bite and you won’t know what hit you! Strong flavors and ultimate satisfaction are guaranteed here. PRO TIP: Instead of fries, ask for their “side of the

moment” that include grilled veggies or fresh fruit, to balance out all that meat. 444 Main Street, Placerville, 530-622-2631, otgplacerville.com

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delicious Watermelon Basil Martini in hand.

1480 Eureka Road, Roseville, 916-771-4700; 3909 Park Drive, El Dorado Hills, 916-941-9694 siennarestaurants.com

A beefless burger doesn’t have to be boring, as

Relish Burger Bar proves. Their Moroccan

Vegan Veggie Burger is far from bland, spicing up an already delicious five-ounce veggie patty with exotic Moroccan spices. Zucchini, roasted red peppers, and crunchy lettuce top off this veggie delight. It’s hard to say what the best part is, but it might just be the vegan pretzel bun— dense enough to keep your burger from falling apart but still soft as a cloud. PRO TIP: If you’re trying to cut back calories, order your burger “naked”—served over greens instead of in a bun.

1000 White Rock Road, El Dorado Hills, 916933-3111, relishburgerbar.com

Old Town Grill and Squeeze Burger photos by Dante Fontana © Style Media Group. Other photos courtesy of their respective companies or organizations.

Best Burgers!


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Best Burgers! Granted, Land Ocean is known for their more upscale fare like filet mignon and beef Wellington, but they make a pretty (and pretty to look at) polished burger. Something as simple sounding as the BBQ Burger can bring the oomph, with a large Kobe beef patty, crispy onion strings, bacon, sharp cheddar, and BBQ sauce. Don’t be fooled by the list of limited toppings either. LO dishes out a generous helping, so you best bring your appetite. PRO TIP: If you’re looking for a burger bite during happy hour, try their prime beef slider that offers the same quality and great taste.

Photo by Dante Fontana © Style Media Group.

2720 East Bidwell Street, Folsom, 916-983-7000; 1151 Galleria Boulevard, Suite 241, Roseville, 916-407-5640, landoceanrestaurants.com

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Best Burgers!

DO YOU WANT FRIES WITH THAT? If you agree that every day should be “fry” day, then check out this list of our favorite fries found ‘round town. Samuel Horne’s Tavern is a Sutter

Street staple—and their Shoestring Fries and old-school Tater Tots are always the talk of every table. Freshly fried, crispy, and salty, enjoy them as-is or topped with fun fixings like chili cheese or pork chili verde. 719 Sutter Street, Folsom, 916-2938207, samhornes.com

One bite of the lightly spiced, piping hot Sweet Potato Fries at

The Purple Place Bar & Grill and you won’t

be able to stop! Served with creamy ranch or blue cheese dressing, they’re sweet, salty, and seriously delicious. 363 Green Valley Road, El

Dorado Hills, 916-933-2313, thepurp.com

The Garlic Fries at Danette’s Brick Oven Pub—homemade, hand-cut tots tossed with a hefty helping of fresh garlic, olive oil, parsley, and asiago cheese—are potato perfection. Just make sure to pack a breath mint; these famous fries pack a pungent punch! 2875 Ray Lawyer Drive, Placerville, 530-622-7420, danettesbrickovenpub.com

The Chef’s Table serves up Pesto

Fries—beer-battered tots topped with house-made pesto and shredded Swiss— that rise above the rest. Trust us when we say the reviews don’t lie. They really are “out of this world!” and the “best fries ever.”

Forget frozen fries! The Handcut Fries at Solid Ground Brewing are as fresh as they come. After being cut, they’re blanched till soft and nearly cooked through, then chilled, and finally dunked in the deep fryer—ensuring an extra crispy crunch. Sprinkled with just the right amount of sea salt, they’re the perfect pairing alongside a pint. Just don’t forget to ask for a side of the chef’s house-made ranch. 552 Pleasant Valley Road, Diamond Springs, 530-344-7442, solidgroundbrewing.com

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Photos courtesy of their respective companies or organizations.

6843 Lonetree Boulevard, Suite 103, Rocklin, 916-771-5656, thechefstablerocklin.com


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Best Burgers!

Krush Burger brings double the delight with the

option to pick two mini burgers of your choice. They promise never-frozen Angus beef that’s cooked to order and freshly baked brioche buns that are handtoasted. If left to us, we’d pick the Cowbell Burger for its bacon, crispy onions, gouda cheese, and BBQ sauce; and the Buffalo Chicken Burger for its crispy chicken, country slaw, buffalo sauce, and buffalo blue cheese sauce. Throw in their sweet potato tots with ancho honey dipping sauce and you’re golden.

PRO TIP: Ask for extra servings of sauce; they’re made in-house and add a ton of flavor.

6815 Lonetree Boulevard, Suite 101, Rocklin, 916-9135692; 1151 Galleria Boulevard, Roseville, 855-5787403, krushburger.com

PRO TIP: Make it a true happy meal by ordering one of their 30-plus craft beers; from

sours and stouts, to IPAs, ambers, and ales, there’s something to satisfy everyone. 1805 Cirby Way, Suite 12, Roseville, 916-771-4165, nixta.co

Mooyah Burgers, Fries & Shakes has some of

the best buns—let alone burgers—in town, and if you’re a bun connoisseur, we suggest you try their artisan potato or multigrain options. Aside from their popular cheeseburgers, they also cater to the vegan, paleo, keto, and calorie-conscious among us with their “lifestyle burgers.” We’ve tried a few, and the Vegan Burger (black bean patty, avocado, sautéed mushrooms, grilled onions, lettuce, tomato, and BBQ sauce on a potato bun) is one of the good ones. Although, with so many options, it’s hard to go wrong here. PRO TIP: De-veganize

your meal with their green chile queso (extra charge). Whether slathered on your burger or fries, it’s truly addictive. 5194 Commons Drive, Suite 110, Rocklin, 916-660-9591, mooyah.com

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The Bruiser from Buck & Sadie’s won’t hurt you,

but it does pack a punch of flavor. Their patty, made of 100% Angus beef, sizzles on a flattop, creating a decadent crust reminiscent of an old-fashioned burger. Their choice of cheese is anything but oldfashioned though; they add the sharp, piquant flavor of blue cheese to spice up traditional fixings (fresh lettuce, sliced onions, and ripe tomatoes). Closed up in the buttery goodness of a brioche bun smeared with their house Shanty sauce, this burger comes to your table skewered with a gherkin.

PRO TIP: Looking to go bun-less? Choose a lettuce

wrap instead.

2030 Douglas Boulevard, Suite 28, Roseville, 916749-3394, buckandsadies.com

Bones Roadhouse in Placerville has relaxed,

unassuming bar vibes and their service and food are as warm and welcoming as it gets. Try their muchloved Cheeseburger that comes with a special Bones sauce, lettuce, tomatoes, and raw or grilled onions (get the grilled onions to level-up the flavor profile). Another must-have at this joint is a cold beer (no tepid suds here!) so don’t skip it. PRO TIP: Sub your fries for any of these fried

foods: onion rings (they’ve really perfected these), “hotzarella” sticks, deep fried mushrooms, pickle spears, and more. 4430 Pleasant Valley Road, Placerville, 530-6444301, facebook.com/bonesroadhousebarandgrub

Moo-ve over, burgers! Sliders are here to stay! One bite of the King’s Meats Dry Aged Sliders at Heyday Café, and you’ll immediately ask yourself why you didn’t try them sooner. Two, three-ounce patties (freshly ground at King’s Meats in Diamond Springs) are topped with triple cream brie, sautéed mushrooms, cherry tomato mustarda (essentially fancier, tastier ketchup), and micro greens. Sandwiched into pillowy brioche, these bite-sized beauties pack a seriously delicious punch. PRO TIP: Save room for one of Heyday’s decadent house-made desserts. We hear the Ghirardelli chocolate brownie with vanilla gelato makes a perfect post-slider pairing.

325 Main Street, Placerville, 530-626-9700, heydaycafe.com

Nixtaco photo by Ray Burgess © Style Media Group. Mooyah photo by Dante Fontana © Style Media Group.

You wouldn’t expect big, bold burgers to come out of a Mexican restaurant’s kitchen, but Nixtaco isn’t your ordinary eatery. Known for their namesake tacos featuring scratch-made corn tortillas topped with all kinds of creative combos, their Nixtaco Burger has become just as beloved. Currently offered as a special on weekends and while supplies last throughout the week (check their social media channels for updates and availability), the drool-inducing burger boasts certified Angus beef (ground in-house), cheddar cheese, peppery arugula, and grilled onions on house-baked buttery brioche. The high-quality ingredients and attention to cooking detail make it just one more reason to celebrate the weekend’s arrival.


Now Accepting Reservations - Call Today At Sonrisa we offer beautiful apartment homes including: Alcove, One-Bedroom and Two-Bedroom (612 - 1167 sq. ft.) Call 916.713.5471 to Schedule a Safe In-Person Socially-Distanced or Virtual Visit.

Community Features

LIFE SMILES BACK It has been said that the eyes are a gateway to the soul. At Sonrisa, we believe that a smile is an invitation into the heart. We are passionate about creating the ideal environment to nurture a sense of joy and excitement. We invite you to live every day in a way that truly fulfills you, with social connectivity and individual freedom in perfect balance while enjoying all of the amenities of the most exquisite independent living community in Roseville.

• Chef Prepared Meals, Housekeeping, Linen Service, Utilities, Basic Cable, WellnessActivity-Lifestyle Programs and Much More are included in the Monthly Fee!

• State-of-the-Art Fitness Center

• Raised Flower and Vegetable Gardening

• Yoga and Dance Studio

• Outdoor Barbeque

• Bistro Café with Outdoor Dining

• Chef Display Open Kitchen

• Full-Service Beauty Salon and Barber, Day Spa

• Elegant Restaurant Dining

• Theater and Media Room

• Poolside Dining

• Multipurpose Room

• Lobby Lounge and Bar

• Courtyard Pool, Water Fitness

SONRISA SENIOR LIVING

• Bocce Ball Court • Pickle Ball Courts • Dog Park and Indoor Dog Wash • Stimulating Group Outings • Resident Interest Clubs • Concierge Services • Information Kiosks

License # 0037180

1099 Roseville Parkway l Roseville, CA 95678 l 916.713.5471 l SonrisaSeniorLiving.com

COMPANIES NEED TO STOP MARKETING UNHEALTHY PRODUCTS TO KIDS.

visit

healthystoreshealthycommunity.com Sponsored by El Dorado County Health and Human Services Agency, Public Health Division


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Melissa A. Washington Women Veterans Alliance

WOMEN I N

69 Lincoln Blvd., A306 // Lincoln 916-253-7357 // www.womenveteransalliance.com

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Women have come a long way and aren't slowing down! Females are the dominant force in small business ownership, by not only outpacing men in starting new businesses but staying in business, too. Here we present you with the leading ladies behind some of your favorite local companies. Read on to learn more about the intelligent, successful and professional go-getters behind them.

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ward-winning advocate, speaker, author, entrepreneur, CEO, Placer County resident, Marine Corps wife and proud Navy veteran Melissa A. Washington wears many hats. Yet woven throughout her diverse pursuits is a mission of service—and a passion to empower her fellow women. The founder and CEO of Women Veterans Alliance—a national organization that seeks to empower and positively impact the lives of women veterans. She also oversees WVA’s non-profit division, Women Veterans Giving. Both entities offer women veterans opportunities to successfully integrate back into civilian life. Fundraisers in Orangevale May 15th in morning Red White & Blue Fun Run and Boots & Ball Gowns Gala in evening.

From Left to Right: Smithy Gomez (Surgical Tech), Kari Sczepanski (Marketing Director), Gina Micheletti (Licensed Esthetician), Dr. Arnold Almonte (Plastic Surgeon), Cathy Getty (Office Manager), Cyndi Sanchez (Aesthetic Nurse Injector), Gabriela Gutierrez (Reception/Patient Care Coordinator)

The Almonte Center for Facial Cosmetic Surgery 1420 Blue Oaks Blvd., Ste. 100 // Roseville // 916-771-2062 // dralmonte.com

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ne of the most common compliments I hear about my practice is that I have a wonderful staff, and I couldn't agree more. These amazing women that I work with every day are incredibly smart and extremely talented in their own individual ways. Without them our

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business wouldn’t be what it is, a highly rated and successful company that is always eager to help others. My staff empower each other and our patients throughout each day and I am lucky to have them here at The Almonte Center. The decision to undergo plastic surgery is a significant one. Given that the majority of patients in my

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practice are women, I am so glad all my employees are women! Their knowledge and perspectives help my patients make these very important and personal decisions. I can't say enough about how much I appreciate the women in my business! If you have any questions about getting cosmetic procedures done, please don’t hesitate to call our office at 916-7712062 and we will be more than happy to help you out.


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Jeannie Noll

Blind Spot Blinds & Shutters 6624 Lonetree Blvd., Ste. 500 (Near RC Willey) Rocklin // 916-773-SPOT (7768) New Location in Folsom Coming this Spring www.shutterspot.com

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tried on this UFC championship weight belt at a trade show. I was amazed at how heavy it was around my waist. But really understanding the ‘weight’ of the commitment it took to achieve such goal made me think deeper about who I am as a business owner and how I want to build for future success.

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Blind Spot is focused on having a solid foundation. We rely on quality staff, strong values and a commitment to our clients. Just like a championship athlete we continue to set goals, overcome challenges and celebrate success. We constantly reinvent for more opportunity and also realize the importance of giving back to the communities we work with. We are excited to be expanding to a second location in Folsom this Spring. Our new concept for a different ‘window shopping’ experience is amazing! Look forward to having you ‘Check your Blind Spot’ when you need quality Hunter Douglas window coverings! The future is bright, everyone needs shades! Locally owned and operated.

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Mimi K. Sato-Re, M.D

Mimi Sato-Re, M.D. Family Medicine 1216 Suncast Ln., Ste 1 // El Dorado Hills // 916-292-9777

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aring for patients for over 25 years as a family practice physician has been very rewarding to me. Augmenting my traditional medicine practice with functional and regenerative medicine has inspired me to find the root cause of patients’ illnesses while also bringing them to their optimal health from the inside out. Feeling well is the primary goal. I have incorporated many modalities to keep patients living lives to their fullest. Growing up in Hawaii, I enjoyed being in a naturally healthy environment and I found myself wanting to promote health in others. Becoming a physician, and traveling a path ranging from serving as President of my medical school class to serving as a Chief Resident of the U.C. Davis Department of Family and Community Medicine, allowed me to develop a solid foundation for having an active presence in the lives of my patients and finding deep satisfaction in seeing them thrive. In my practice, I promote attainment of key health objectives by encouraging, among other things, lifestyle changes, supplementation, energy medicine, low intensity extracorporeal shockwave therapy, platelet rich plasma, myofascial release therapy, PEMF (pulsed electromagnetic field therapy), and ION Cleanse to benefit and enrich my patients’ lives. Most recently, I have begun utilizing the OPUS microfractional plasma system to rejuvenate facial skin, bringing my patients even closer to optimal health, so that they can not only feel their best, but also look their best.

Angella Darrington, Owner A Tranquil Space

7095 Douglas Blvd., Ste. I // Granite Bay atranquilspace.com

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ince 2013, A Tranquil Space in Granite Bay has been working with their clients to help them put their best foot forward. With the introduction of a premier professional skin care line, and licensed estheticians to their new location, Angella Darrington is proud to lead her team to success. “We want you moving and feeling better.” A Tranquil Space was a concept designed by Darrington, with both client and therapist in mind. Professionally trained staff focusing on the client as a whole; mind, body and skin, to help them reach their personal goals of a pain free and confident life. With a combined 30 years of experience, and numerous continuing education classes, Angella is confident she has helped create a powerhouse team of professionals dedicated to their craft.

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Tiffany L. Andrews

Law Office of Tiffany L. Andrews, P.C. 6611 Folsom Auburn Rd., Ste. H // Folsom 916-790-8440 // www.tlalawoffice.com

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iffany L. Andrews, CWLS, CFLS is a Certified Family Law Specialist and Child Welfare Law Specialist who has been practicing in dependency law since 2006 and in family law since 2008. She is one of the few dual specialists that actually specialize in these two areas of practice, together! Ms. Andrews has offices in both Folsom, CA and Fairfield, CA and practices throughout the greater Sacramento area. Her office is an awardwinning local family law practice having won Readers’ Choice Award for Best Law Practice 2020 in Folsom and El Dorado Hills with Style Magazine, Best of the Best in Folsom with the Folsom Telegraph 2020, 2021 Top Family Law Lawyer in Sacramento Magazine, 2021 AVVO Client’s Choice Award and Ms. Andrews was a Rising Star for 6 consecutive years following with Super Lawyers for the past 3 years! In Ms. Andrews’s downtime she enjoys spending time with her 3 children and nephews, traveling and volunteering her time to work on legislation to strive to close the gap between the two legal systems she practices in, i.e. dependency and family law, as Ms. Andrews believes very strongly that “the same similarly abused child should NOT be treated differently depending upon which system ends up protecting the child!”

Baban Mahal

Baban Mahal, D.D.S. 6049 Douglas Blvd., Ste. 9 // Granite Bay 916-791-4133 // BabanMahalDDS.com

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r. Mahal specializes in Cosmetic, General and Neuromuscular dentistry and offers a wide variety of dental services including implants, same day crowns, Veneers, full face orthodontics, clear orthodontic trays, sleep apnea appliances, and so much more.

Dr Mahal is a fellow at the prestigious LVI Institute for Neuromuscular dentistry which is an area that focuses on not only the teeth, but on the nerves, muscles and joints as they relate to the jaw. Neuromuscular dentistry concentrates on the achievement of an optimal bite and jaw alignment, which can help alleviate facial and neck pain, headaches, migraines and TMJ pain. Dr. Mahal utilizes all the latest technology like Electromyography, EMG, a technique for evaluating and recording the electrical activity produced by skeletal muscles as well as the TENS unit, drug free alternative to managing pain. Myofunctional Therapy and appliances like AGGA, Anterior Growth Guidance Appliance and full face orthodontics is one of the latest procedures Dr. Mahal is current on to provide the best care for her patients. First phase is Agga, which activates growth centers in the body to stimulate bone remodeling in the entire mid-face region. 2nd phase is orthodontics, where teeth can be straightened without extracting any teeth or surgery. This not only improves facial profile but also improves airway and TMJ problems. Working with the Facial Beauty Institute, you can enhance your face to your full genetic potential. Dr. Mahal is accepting new patients. Call to schedule a consultation.

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Christine Librach, Broker/Owner Housing Centric Property Management, Inc. El Dorado Hills Realty 1190 Suncast Lane, Suite 4 // El Dorado Hills, CA 95762 916-283-7427 // www.SellingNorCal.com www.HousingCentric.com // DRE#01480120

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hristine and Rachel feel that managing and caring for your investment property is of tantamount importance. As investors, they are aware that choosing the most qualified tenant relieves most headaches involved with property management. Housing Centric Property Management’s services include, professional photography, a state-of-the-art platform advertising online to a multitude of rental and social media sites, a portal providing easy access to the owner, tenant, and agent/s. They also provide a criminal background check, a credit and eviction report and maintain compliance with State and Local Authorities. Christine, having managed income properties for over 35 years, has knowledge, experience, and abilities to protect and care for your asset/s, keeping your best interest in mind. l Dorado Hills Realty is a local, family owned and operated company, since 2007. Christine and Rachel pride themselves on going above and beyond in making the buying and selling experience seamless, stressless, and will always be there after the sale. They are devoted to their clients and their motto is, “We represent our clients as we’d like to be represented, when buying or selling a home”, because a home, whether purchasing or selling, is one of the largest investments you’ll make.

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Christine Librach

Rachel Librach

Jennifer Kirk, CEO/Founder Posh Puppy Boutique Posh Paws Grooming Salon

6671 Blue Oaks Blvd., Ste. 1 // Rocklin // 916-899-6770 8331 Sierra College Blvd., Ste. 216A // Granite Bay // 916-295-1944 poshpawsgroomingsalon.com poshpuppyboutique.com

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usinesswomen, Jennifer Kirk is the owner of Posh Puppy Boutique established in 2007 in Rocklin. Posh Puppy Boutique delivers the nation's largest ecommerce selection of luxury dog products . With continuous growth over the years and more time to dedicate to business, Kirk has expanded her passion for animals into new arenas. Jennifer teamed up with the Vanderpump Dog Foundation 4 years ago, founded by Lisa Vanderpump and is an executive board member. She remains active with the organization's fundraising and activism efforts to help dogs in need worldwide.

Jennifer expanded her business in 2015 and opened up Posh Paws Grooming Salons, where she offers a cage free pet grooming salon for her clients. The business model went so well a second location was opened in Granite Bay just 3 years later. Although the pandemic has created new challenges for the business, Jennifer was able to continue to service her customers and keep all her employees at the same time. In fact, the growing trend of more dog adoptions during this time has actually created an even greater need for pet services like grooming. Due to that growth, Jennifer is currently in the works to offer a new grooming experience coming soon!

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MarketSharePR

970 Reserve Drive, Suite 100 // Roseville // 916-223-1060 // marketsharePR.com // info@marketsharepr.com

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e are a full-service, Rosevillebased PR firm specializing in communication, content management, branding and marketing. From social media and digital design to media relations and messaging, we’re your onestop resource for smart strategies and targeted PR campaigns that will boost your share of the market.

Marketing + Branding Graphic Design Media Relations Social Media Management Writing + Editing 24/7 Communications Support Video Production Website Design

We've been helping clients say what they mean since 2012, but our "new normal" means communication is more important than ever before. Ready to talk shop? Drop us a line - we're ready to listen!

Denise Bogard, M.D., FAARFM, ABAARM Bogard Health - Well Aging Med 508 Gibson Dr., Ste 290 // Roseville 916-781-4300 // bogardhealth.com

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r. Bogard has a long history in the health field. From an RN to a nurse anesthetist to an anesthesiologist, she spent almost 40 years in the operating room. She was exposed to critical care, trauma, obstetrics, lots of on call hours and sleepless nights. As she entered her 50's she found her own health starting to decline and sought out a healthy aging physician. After experiencing the benefits she sought out the fellowship of regenerative and healthy aging through the American Academy of Anti-Aging Medicine. She opened an office in 2014 and continues to grow and expand her knowledge into this evolving field of medicine. Rather than prescribing medications and bandaging diseases she looks for the "root causes" and integrates each system in the body together. She also looks at environmental, genetic and lifestyle factors which result in "dis-ease". Her continued and expanding practice utilizes bioidentical hormone replacement, thyroid and adrenal optimization, GI healing, peptide therapy, ozone therapy, PRP hair therapy, as well as body contouring and weight management. MAY 2021 |

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Davette Fournier and Sandy Fritz EyeChicks

3755 Taylor Rd. // Loomis 916-489-1110 // eyechicks.com

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avette Fournier & Sandy Fritz are well known now in the Greater Sacramento area as the “EyeChicks”. What’s in a name? Well, when you have an unusual boutique filled with fabulous eyewear creations from around the world, run by two amazing women with an appetite for beautiful eyewear, (who just happen to be two of the coolest chicks in the business) well… The name speaks volumes. The EyeChicks maintain their original mission statement; to provide the most fabulous eyewear for individual appearance, to provide comprehensive and friendly optician prescription services, and to keep clients coming back to their fabulous EyeChicks boutique by making life more fun. At Eyechicks, customers understand that your first impression is a lasting impression. This is the mission statement that sets the EyeChicks boutique & optician services store apart from that of any eyeglass retailer in the area. EyeChicks has been voted the “Best of Sacramento” 5 years in a row, is honored to have received the “A List” best of award and is a showcase for small design eyewear collections from around the world… which you will not find anywhere else. Come experience the quaint Eyechicks boutique in Loomis, inside a victorian cottage on the main street in Loomis, Ca. EyeChicks fabulous eyewear collections will captivate the imagination, and bring to life individual expressions of your unique personality.

Kelli Leighton

Leighton Dance Project 717 E Bidwell St. // Folsom 916-688-8100 // leightondanceproject.com

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n 2013, Kelli opened Leighton Dance Project with a vision to create a collaborative space for dancers of all ages and abilities. Since its humble beginnings, LDP has grown to be a local community leader in the arts, housing over 500 students ranging in ages from 18 months to 18 years old. Kelli credits LDP’s success to her philosophy of teaching the foundations and commitments of dance to help guide and develop her students as people, not simply dancers. This approach has helped lead her students to thrive in all aspects of their lives.

Kelli’s impact on the local community stretches far beyond LDP. She has led dance programs at numerous Sacramento studios and founded CORE Contemporary Dance, one of Sacramento's Premier Professional Dance Companies. Ultimately her passion led her back to owning her own studio, teaching young dancers to dream big. Along with juggling the challenges of being a business owner, Kelli is the proud mom of 4 young children, 2-year-old twins boys, daughter 7, and oldest son 9. Her family first approach is the backbone of her business and guides her even during these challenging times. Kelli is proud to stand alongside so many inspiring women in business.

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Judy Gillespie, Owner Sunrise Natural Foods

1950 Douglas Blvd. // Roseville // 916-789-8591 2160 Grass Valley Hwy. // Auburn // 530-888-8973 www.sunrisenaturalfoods.net

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ince opening their doors in 1990 Sunrise Natural Foods, a local health food store, has been owned and operated by Judy Gillespie, a charismatic woman passionate about the overall health and well being of her community. Today, both Sunrise Natural Foods locations in Roseville and Auburn are owned and operated by Ms. Gillespie. She relies on brainstorming with the Sunrise Management Team to oversee the daily operations.

The mission behind Sunrise Natural Foods is to provide the community with friendly, knowledgeable, and personalized service for

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those seeking to better their health naturally.

Sunrise Natural Foods provides only the highest quality products, ensuring the best with every purchase. Sunrise Natural Foods has one of the largest selections of supplements, vitamins, and probiotics, while offering excellent support by their highly trained and knowledgeable staff. This health food store is also well known for the large selection of organic produce, bulk foods, and specialty grocery items. The positive path of wellness and longevity allows Sunrise Natural Foods to be the leader in community service and involvement. Not only is Judy Gillespie a member of the Power of 100 Women non-profit organization, she also provides community support through her small business as well. Sunrise Natural Foods sponsors many local school sports teams and community groups for children. The health food store also runs an annual sock drive for the homeless and has donated quality produce to food shelters during the holiday season. Being a catalyst for positive social and environmental change within their community has always been, and will always be, the goal behind all members of the Sunrise Natural Foods team. MAY 2021 |

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Ava Carnevale, AIF®, CPFA and Carrie Jacobstein Statherós Financial Solutions

1101 Investment Blvd. Ste. 125 // El Dorado Hills 916-932-1219 // statherosfinancial.com

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tatherós is proud to represent Women in Business. Whether you are new to financial planning, approaching retirement, or the owner of a company, we take the time to understand your goals and develop the appropriate financial strategy to achieve them. Ava Carnevale, AIF®, CPFA and Carrie Jacobstein work side by side assisting our 401(k) and individual life planning clients with daily requests and long term strategies to set them up for success. With Certified Financial Planners (CFP®), 401(k) experts, and exceptional service, our staff at Statherós strives to free our clients from financial concern. We take a team approach in working with you to define, plan and realize your retirement dreams, however you define them. We firmly believe that earning trust through mutual relationships with like-minded people is the best way to plan for a prosperous future, and it’s what motivates us to do our jobs authentically. If you are a business owner looking to enhance, review or create your retirement plan benefit, or if you are someone looking to begin or reevaluate your personal investment strategy, we have the knowledge and the resources to help you get where you want to be. Please give us a call for a complimentary consultation. Statherós is a local, veteran-owned, fee only advisory firm in El Dorado Hills that focuses on planning your future, so you can live your life with purpose. Simply put - We plan. You live.

Claudia Cummings Cummings Properties

1625 Creekside Dr., #201 // Folsom 916-984-7025 // wcc@cummingsprops.com

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laudia Cummings has been a Community and Civic leader in Folsom for several decades. She and her late husband William have donated large sections of ground for to the city of Folsom including the bike trail on Creekside Drive, The Cummings Family Park and Skate Park and a portion of the land that Mercy Hospital of Folsom rests on today. Claudia and William also aided in the building of Mercy Hospital of Folsom Emergency Pavilion. Claudia was asked to sit on the board of the Folsom Economic Development Corporation, “Choose Folsom” and the Folsom Police Foundation. Her involvement with her partnership “Rancho Murieta Market Plaza” recently opened a Bel Air grocery store along with a bank, Starbucks, Taco Bell and other tenants. The underutilized shores of Lake Natoma and the American River have caught her attention also. She is now the chairwoman of the River District Organizing Committee. Her thoughts are “the Riverfront areas of Folsom are great assets that are not meeting the needs of the residents or visitors of Folsom”. The mission of her committee is to designate the land area adjacent to the American River and Lake Natoma as a special district and to support enhancement for current and future residents.

Claudia’s philanthropic endeavors include the Folsom Historical Society, The Chan House, The Murer House, The Nevada Art Museum, The SF MOMA, The Crocker Art Gallery, Folsom Lake Symphony and Folsom Lake Civic Ballet. In her spare time Claudia owns part of CBT Deer Creek Vineyard, a landowner in Metro Air Park, and an active board member of the University Development Fund whose purpose is to land a four year private university to this area. She is truly a bundle of energy that the Eveready Bunny will never catch.

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Jennifer Tommasini

The Gift of Kids Daycare and Preschool 5130 Golden Foothill Pkwy. // El Dorado Hills // Business Park 1 916-521-1835 // www.TheGiftOfKids.net Serving children ages 6wks-10years Infant Lic. 093616199 // Pre-School Lic. 093616198

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y name is Jennifer Tommasini, the owner/director of The Gift of Kids Daycare and Preschool. I’ve lived in El Dorado Hills for 19 years and I have four children.

My journey into the childcare field began in 1999 when I was left disappointed in my search for ”the right” childcare for my son. After going through many programs and with my daughter on the way (now attending Chico State), I began to reflect upon my family’s needs. It was then that I changed my career focus and ventured into childcare. My mission is to provide a nurturing, loving, safe and educational environment for every child. On June 10, 2000, I opened my home to three newborns, two 2-year-olds and a 3-year-old. I immediately knew that this was

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my calling. Everything felt so natural. I went back to school full time for early childhood education and started my own preschool program that incorporated home-cooked meals, planned outings, and practiced an advanced curriculum with structured activities that fostered learning.

In 2007 I opened a small pre-school with 60 families while continuing my in-home daycare. In 2010 I expanded again, bringing my preschool and in home-daycare under one roof - The Gift of Kids Daycare and Preschool. It has been a dream to serve so many children and give families the satisfaction I never felt when my son was in daycare. I pride myself on offering a safe place for families to bring their children. The Gift of Kids currently has 32 wonderful, loving, professional teachers and over 200 children. We provide care for infants, preschoolers and private kindergarten. Although the size seems large, the classrooms have a homey feel where the teachers truly care about each child’s development. We work together on communicating with parents and developing each child’s individual needs. It delights me that so many children have the opportunity to experience our program. Even now during this challenging time we have served our community with cautiion and all safety measures in place. MAY 2021 |

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Judy Bujold - Digital Photo Manager

Nicole Schwartz, Owner

916-747-9236 judybujold.com // photos@judybujold.com

1234 Broadway, Ste. D // Placerville @shopmaddyandcoco // www.shopmaddyandcoco.com

Captured Moments

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y passion for storytelling led to founding Captured Moments in 2015. I help clients tell their unique stories through gathering, organizing, scanning, digitizing and sharing their cherished family memories. My specialty is preserving your precious photo heirlooms and providing you with peace of mind. Are you overwhelmed with an avalanche of photos buried in cluttered boxes or in a disorganized mess on your computers, iPhones, cameras or lost on outdated videos and slides? I will create a plan for you to organize and future proof your collection of photo memories for future generations. Your stories matter. Let me help preserve them.

Maddy & Coco

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elcome to Maddy & Coco! Open since 2018, we are a small familyowned women’s clothing & accessories boutique. We started with a tiny house that was converted to a store and had to pivot when COVID-19 hit. Now we are located in Hangtown Village Square in Placerville. With sizes from XS to 2XL in tops and dresses, and Size 25-22 in bottoms. We thrive on making people feel loved, connected, included and beautiful through fashion. Whether you’re a browser or a serious shopper, we invite you to experience the service and selection we offer. You’ll be happy you did.

Pamela Connor, Functional Nutritionist Connor Wellness Clinic

1891 E. Roseville Pkwy., #170 // Roseville 916-404-0886 // www.connorwellnessclinic.com staff@connorwellnessclinic.com

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e offer a functional medicine and an integrative approach to healing and the factors influencing health. Our philosophy is science and nutritional based focusing on the root causes of health imbalances. A wide variety of diagnostic and lab testing are available for conditions such as gut issues, autoimmune disorders, hormone balancing, weight loss, genetic testing. See our website for our services and testing. We specialize in supporting gut health, autoimmune conditions, weight loss, hormones, and more.

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Gail Lohmann

Carey Mencarini / Founder

3350 Country Club Dr, #101 Cameron Park // 530-677-4400 4465 Granite Dr, #1016 // Rocklin 916-424-4400 www.VisitingAngels.com/GoldCountry

3161 Cameron Park Drive, Suite 105 Cameron Park // 530-313-3133 ivlounge-edh.com

Visiting Angels In-Home Care

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ail Lohmann is owner of Visiting Angels, the area’s top awardwinning senior homecare agency. At 15 while working at her first job at an assisted living facility she discovered her love for working with seniors. Visiting Angels is the perfect business where she can work with her beloved seniors and serve her community.

IV Lounge

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y passion for helping people led to founding IV Lounge in February 2021. As someone who battled with a debilitating chronic illness, I relied on intravenous vitamin therapy weekly. I am grateful to have the ability to bring this invaluable service to our local area today! The IV Lounge provides convenient access to affordable, high quality IV Vitamin therapy customized and administered by our Naturopath. IV vitamin therapy is optimal fuel that is effective and reliable!

901 Sunrise Ave. // Roseville 530-415-7584 // jameepaufit.com Youtube Channel: Jamee Pau

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rivate studio setting. Clean, fun, and safe environment. If you are ready to level up and transform your body, I’m your trainer. I’ve been voted Sacramento’s A-List top female trainer 6 years in a row. I have certified several trainers and group fitness instructors locally. Intro package is 10 sessions $300. Dedication. Motivation. Results.

Jenna Young

Nikki Ozawa

Janine Weggener, Realtor

9274 Madison Ave. // Orangevale 916-294-5277 // theinsuranceliaison.com

www.bakerandablackcat.com

111 Main St. // Placerville 530-295-5509 // www.janine4real.com

Baker & A Black Cat

/bakerandablackcat

DENISEAPGAR.COM

The Insurance Liaison

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ost of my career has been in the medical and social behavior fields. I began The Insurance Liaison when I researched the insurance field and discovered different ways to help others improve their health and welfare. It is my goal to share my education and experience with clients to assure them of security and peace of mind.

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raduating with high honors from Le Cordon Bleu in patisserie and baking, Nikki began her career as a cast member at Walt Disney World, opening her bakery after returning to the local area. Her passion for baking along with her unique personal touches have led to her cakes and cupcakes appearing in both national blogs and local publications. When not baking, you’ll find her snuggling with her not-blackbut-orange cat Gambit, reading a book, or enjoying tater tots with her bestie.

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rom singing in her band to working in her real estate career, Janine Waggener’s non-stop energy and enthusiasm have always been her keys to success. As a real estate leader in El Dorado County, Janine has been providing buyers and sellers with awardwinning service for over 23 years. Janine's expertise has earned her a 5-Star rating across the board on Zillow, Yelp, Realtor.com and Google. She is a designated Top Seller's Agent with HomeLight.com, a Lifetime Top Achiever in El Dorado County, and has been voted a Best Real Estate Agent in El Dorado County Foothills Style Magazine for the last ten years! NOBODY DOES IT LIKE JANINE


SPECIAL ADVERTISING

SECTION

Lisa Gomez

Karen Bowman

609 Sutter St. // Folsom // 916-932-4234 www.citizenvinefolsom.com

626 E. Bidwell St. // Folsom // 916-984-9135 Group: Bowman Martial Arts www.BowmanMartialArts.com //

Citizen Vine Folsom

Bowman Martial Arts

K

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aren Bowman is a 7th Degree Black Belt who has been teaching for 19 years. Karen brings increased experience and confidence to working with children of all skill levels. Focusing on improvement in strength, self-confidence, leadership and integrity, Karen is proud to have affected the lives of so many Folsom families. Bowman Martial Arts can bring changes and personal victories by challenging the many different age groups and ability levels that walk through our door. If the goal is a Black Belt, you can do it! The studio offers self-defense, sparring, weapons training and even birthday parties. Bowman Martial Arts is now celebrating their 17th year of instruction All of our instructors are “home grown” and we have two workout floors. Stop by today, tour our studio and meet our instructors.

itizen Vine is not your average wine bar. We are proud, not pretentious!

We provide a casual, intimate, and relaxed environment where our guests can sip on some great wine, or beer, and enjoy a delicious variety of small plate offerings. With live music every Friday & Saturday night, “Pouring for the people” is more than a tag line, it is a way of life. We created Citizen Vine for you! So, come on in and see why we were winners of Sacramento’s A-List “Best Tapas” awarded in 2016/2017/2018.

Sarina Paulson, Owner Willo Aveda Salons

Sacramento // Roseville // Fair Oaks Roseville: 916-774-9772 Sacramento: 916-282-4700 Fair Oaks: 916-631-7151 willosalons.com // willoaveda@gmail.com

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s an Aveda Salon, our mission at Willo Salons is to care for the world we live in from the products we make to the ways in which we give back to society. We take this mission to heart and center ourselves around those values. We are a full-service hair salon; from cuts to color, color corrections, treatments, hair extensions and more. There are 3 distinctions between us and the competition: our Team our Service and our Products.

Our team is comprised of highly educated, experienced professionals that have a passion for their craft. The focus on continued education is a cornerstone of our Company. We center ourselves around providing legendary service, offering our clients a sense of renewal with each visit. We also believe Safety is the NEW Luxury and therefore implement the highest safety standards everyday. We feel strongly about the environment and the integrity of our guests hair. We pride ourselves on our 100% Vegan color and product line. Please visit our website willosalons.com to meet our team and for a comprehensive lists of services. MAY 2021 |

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SPECIAL ADVERTISING

Susan Bennett

Shelley Martell

916-580-8999 // bennettskitchen.com // susanbennett.kw.com

916-803-3289 // www.fabulousfinishesdesigns.com @FabulousFinishesDesigns

Bennett Hospitality / Realtor Keller Williams

S

usan Bennett credits the success of her entrepreneurial endeavors with a foundation built upon relationships, top-quality customer service, and providing exceptional results for clients and customers. Susan has helped to create a best-in-class restaurant brand, Bennett Hospitality, as well as Susan Bennett Real Estate at Keller Williams. Susan’s philosophy is a customer-first one; she focuses on longterm relationship building, as well as her clientele’s individual needs. She thrives on innovating marketing strategies to exceed her client’s expectations and deliver excellent results. Customers and clients continue to come back to Susan for her personalized and professional approach.

Puja Khana

Remedy Rx Pharmacy & Compounding 1420E Roseville Pkwy, #130 // Roseville // 916-740-1600 MyRemedyRx.com, pharmacist@myremedyrx.com

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oday about 55% of Pharmacists are women and Puja is one of these extraordinary women. As the owner and founder of Remedy Rx Puja is all about caring for her patients’ health and safety. It is in her nature as a women to care for others, making this profession one that she, along with her staff, are extremely passionate about. As most of the team at Remedy Rx Pharmacy are women, they cannot emphasize enough how far they have grown since opening in 2013. Together, let them earn your trust by taking care of you and your loved ones!

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Fabulous Finishes Designs



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helley has been living a life of fashion and design for three decades and delights in bringing her experience to every design she creates. She is a true testament to every woman in business who goes the extra mile to reveal their authentic self with passion for what they love. This photo of mid-century modern from her influencer alliances captured from H3K Designers in Palm Springs during Modernism week shows Shelley as a vivacious designer, artist and influencer. She has formed alliances with national brands and showcases them to her clients and others in the industry. An award winning Interior Designer, Shelley offers residential, commercial, hospitality and luxury new home construction with her LuxOne team. Be Fabulous...Stay Fabulous

Dr. G. Kim Corrigan, O.D. Dr. Allisyn Feucht, O.D.

El Dorado Hills Optometric Center 2209 Francisco Dr., Ste. 150 // El Dorado Hills 916-933-5535 // EDHeye.com

O

Dr. G. Kim Corrigan, O.D. (left) and Dr. Allisyn Feucht, O.D. (right)

ur practice has been female owned since 1984. We are in support of local women owned businesses. We are committed to excellence in serving you. In keeping with quality patient care, our practice utilizes stateof-the-art equipment along with highly trained staff to provide a professional experience. Our practice is a VSP Premier provider and accepts most vision plans. We are accepting new patients! We have extended hours to 7:00 pm Mondays through Thursdays and Saturday exam openings.


SPECIAL ADVERTISING

SECTION

Deirdre Hawkins

Laurie Vaqueiro, Owner

118 Woodmere Rd. // Folsom 916-355-1900 // hawkinsschool.com

4510 Post St., Ste. 340 // El Dorado Hills 916-941-6850 // www.massageenvy.com

Hawkins School of Performing Arts

Massage Envy-El Dorado Hills

D

eirdre Hawkins feels blessed to be a part of the rich cultural community of Folsom. Now in its 33rd year, the studio offers all styles of Dance as well as Acting and Voice. Summer camps and intensives for all ages in all disciplines are offered. Hawkins Performing Troupes and Companies bring high quality performances to the area throughout the year. Deirdre's mission is to bring the joy of the performing arts to her students for personal growth, or to lead to a career in dance and theatre.

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hat a privilege to facilitate a group of individuals that give selflessly every day they come to work. Over the past 14 years our customized massages have grown to also include healthy skin facials, facial waxing, Microderm Infusion, PCA Chemical Peels and The Streto Method which customizes assisted stretch that starts at your neck and works downward to relax your nerves and muscles for the best results throughout your body. We love being here in El Dorado County serving the community we live in. Our service providers apply their training and talent to fulfill our Brand Promise...“We help you take care of you.”

Bonnie Bernstein, Owner Little Folks University

801 Sibley St. // Folsom // 916-985-7055 // www.littlefolksu.com

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onnie Bernstein has been the owner of Little Folks University for 15 years. Her business was built by an amazing woman with the support of her incredible husband. Little Folks University is especially dear to her heart having worked in childcare for three decades. While youth are our future, Bonnie believes the educators are the symbol of our community's true strength. LFU is proud of its youth sponsorships in local sports as well as Folsom's Eggstravaganza each Easter. Folsom Zoo, Police, Firefighters and multiple other organizations are yearly recipients of their fundraisers as well. Empowering a community empowers its residents and shapes its future. The staff at LFU has been carefully chosen and come from many walks of life. Some are on the road to become psychologists, public school teachers and nurses. Bonnie believes having a place that accepts varying personalities with countless strengths enables them to empower one another and continuously grow. Yearly work retreats focus on team building combining research, fun, and even the occasional unknown to create an environment where they are constantly growing, improving, becoming the best version of themselves.

A person with true strength never uses what they have been through as an excuse, but a drive to be better. LFU is a place for women to follow and learn their own strengths, adjust when necessary, and grow to be the best educators they can be. A strong team lifts each other to heights that once seemed unattainable, and the group of women at LFU all strive daily towards excellence. Every woman deserves to find a safe place to grow and be their best.

"Every woman's success should be an inspiration to another. We're strongest when we cheer each other on."—Serena Williams MAY 2021 |

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| travel |

Everyday Adventures

Go Global…But Stay Local

BY SUZIE DUNDAS

Anyone with the travel bug has likely been feeling a bit antsy since the start of COVID-19, but international explorers are probably missing one aspect of travel in particular: global cultures.

One of the most significant parts of any new culture is the food: trying new dishes, learning about local spices, and determining which exotic foods you can recreate at home and which are a bit too outside of your comfort zone (spicy Oaxacan grasshoppers, anyone?) And there’s nothing like walking down the street in a foreign country and observing the language, art, and customs of the city’s locals.

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Fortunately, area residents are lucky: There's no shortage of international influence at our doorstep. Check out the restaurants, cultural centers, and businesses below if a year of staying at home has you aching for an affogato or bonsai fix.

ITALY Italian cuisine is some of the most accessible in the U.S., but authentic Italian, well, that can be harder to find. Chefs at restaurants

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in Italy know that some noodles pair better with certain sauces and that they should pick herbs just a few minutes before use. And the art is just as inspiring as the food—after all, who hasn’t felt a sense of awe when standing in front of Michelangelo's David or gazing at a Roman floor-to-ceiling tile mural? • Vaiano Trattoria specializes in Tuscan cuisine: simple, flavorful dishes with healthy doses of tasty olive oils, including zuppa di fagioli (a rustic white bean soup)

Photo courtesy of Miraflores Winery.

Miraflores Winery


Bocce Ball photo by Al Gianini. Vaiano Trattoria and Visconti's Ristorante photos by Dante Fontana. Casa de Español photo by Leo Lopez. La Rosa Blanca photo by Ray Burgess. Other photos courtesy of their respective companies or organizatons.

Mezcalito Oaxacan Cuisine Casa de Español

Bocce Ball at Murer House Visconti's Ristorante

La Rosa Blanca Vaiano Trattoria Mexquite

and melt-in-your-mouth tiramisu. There's no "mix and match"-style pasta here, but their pasta menu alone offers everything from tagliatelle to farfalle. 7160 Douglas Boulevard, Granite Bay, 916-7800888, vaianotrattoria.com • It may not be the same as an art class in Florence, but it’s close: Blue Line Arts offers classes in classic Italian disciplines like sculpting and mosaic arts. You can also try your skills at bocce ball or Italian cooking with one of the many programs offered through the Murer House. 405 Vernon Street, Suite 100, Roseville, 916-783-4117, bluelinearts.org; 1125 Joe Murer Court, Folsom, 916-413-9231, murerhouse.org • We all know Italians take their cuisine seriously, but drinks are equally as important. In addition to authentically prepared plates of pasta, Visconti’s Ristorante also shakes up some fierce cocktails, like their namesake Visconti’s Sicilian Kiss with Maker’s Mark bourbon, amaretto, and DeKuyper Peachtree schnapps. 2700 East Bidwell Street, Suite 700, Folsom, 916-983-5181, viscontisristorante.com • Step inside the Miraflores Winery tasting room and you might feel like you're in a wine cellar in Central Italy. If what you're missing most about Italy is the wine, stop by the vineyard to chat with vintners Marco Cappelli and Fernando Abarca and try the Muscat Canelli or red blends. 2120 Four Springs Trail, Placerville, 530-647-8505, mirafloreswinery.com

MEXICO Mexico is a broad category—after all, it's a sprawling country—but unfortunately, Mexican cuisine in the U.S. all too often gets reduced to Tex-Mex and prepackaged margarita mix. Fortunately, California has some of the country's best authentic Mexican food, along with some of the best places to brush up on your Spanish skills. Plus, more than a quarter of Californians speak Spanish at home or work, so it’s quite

a useful language to learn. • If you love all things mole, head to Mezcalito Oaxacan Cuisine. Their menu focuses almost exclusively on Oaxaca's cuisine, with different mole blends, dozens of spicy peppers and sauces, and ceviche guests rave about. 5065 Pacific Street, Rocklin, 916-701-4772, mezcalitocuisine.com • Made from scratch and representing various Mexican states, La Rosa Blanca is highly rated for its dishes like chile colorado, asada de puerco, and tacos de papa. Just remember to save room for their refried beans with plenty of melted queso and authentic Spanish rice. 402 Natoma Street, Folsom, 916-673-9085, larosablanca-folsom.com • Would you really be embracing the full Mexico experience without sipping on margs from sunup to sundown? Luckily, the offerings at Mexquite are the real deal. Made with freshly squeezed lime juice, 100% natural agave nectar, and top-shelf tequilas and mezcals, you can’t go wrong with any (or all) of them. 25095 Blue Ravine Road, Folsom, 916-984-8607, mexquite.com • Take online or in-person Spanish lessons through Sacramento’s Casa de Español. If you don’t know what that means (“House of Spanish”), you’ll want to start with the beginner class. 1101 R Street, Sacramento, 916-346-4535, casadeespanol.org MAY 2021 |

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Shen Yun at Harris Center

Thai Paradise

Hisui Sushi

Lotus Bonsai Nursery & Gardens

Mikuni Sushi

JAPAN If it pained you to postpone your 2020 flight to Tokyo, you'll hopefully be able to reschedule it for 2021. But in the meantime, you can still build your own bonsai garden at home or taste Japan's complex and meaningful food culture (which is far more than just sushi.) • If you're just starting to dabble with Japanese cuisine, try Hisui Sushi. They have a massive sushi roll menu to ensure everyone will find a few favorites (and an all-you-can-eat lunch so you can sample them all!), but they also offer bento boxes and more traditional Japanese dishes like udon and donburi, plus Sapporo and sake. 25004 Blue Ravine Road, Suite 107, Folsom, 916-985-7778, hisuisushi.com • Mikuni Sushi has the perfect menu for both ramen enthusiasts and adventurous sushi eaters. Choose the latter from their multi-page maki, sashimi, nigiri, and handroll menu, or try the tonkatsu

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ramen: It’s a staple of Tokyo's beloved ramen scene. And for those itching to learn the art of sushi-making, they offer a virtual, hands-on Sushiology course taught by Master Chef Taro Arai! Multiple locations including Folsom, Roseville, and Fair Oaks, mikunisushi.com • Take a class on Japan’s most famous plant: the bonsai tree. At Lotus Bonsai Nursery & Gardens, you can take courses on bonsai styling and education and pick up your own bonsai to raise at home. 1435 Lower Lake Drive, 530-6229681, Placerville, lotusbonsai.com

Pho Mimi

SOUTHEAST ASIA If you had to cancel your cruise on Ha Long Bay, urban vacation in Bangkok, or jungle eco-lodge stay in Vietnam, you can still experience some of Southeast Asia's best culture and cuisine in the area. Start your evening with Vietnamese pho or Thailand's pad ka prow, before taking in a multicultural show at an area theater. • With a head chef trained in the kitchen of one of Bangkok's five-star hotels, you know the food at Thai Paradise is something special. They offer a traditional Thai menu with plenty of spicy options for guests who want an authentic Bangkok-style experience. (Thai food can be fantastically spicy!) 2770 East Bidwell Street, Folsom, 916-984-8988, thaiparadisefolsom. com; 4361 Town Center Boulevard, Suite 110, El Dorado Hills, 916-939-0389, thaiparadiseedh.com

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• Keep an eye on the schedule of events at the Harris Center, which is currently closed due to the pandemic but typically presents a variety of performances celebrating everything from Chinese New Year to music from around the world. 10 College Parkway, Folsom, 916-608-6888, harriscenter.net • You can't go wrong with a delicious (and affordable) dinner from Lotus 8, especially if one person in your group wants General Tso's while the other wants a chicken clay pot (popular in Malaysia.) And even if you don’t like soup, you’ll love the pho—a sometimes-spicy Vietnamese noodle, meat, and vegetable dish—at Pho Mimi. 199 Blue Ravine Road, Suite 100, Folsom, 916-351-9278, lotus8.com; 25004 Blue Ravine Road, Suite 121, Folsom, 916542-7913, phomimi.com

Hisui Sushi photo by Ray Burgess. Mikuni Sushi photo courtesy of Mikuni Sushi. Lotus Bonsai Nursery & Gardens photo by Robin Mayoff, RHM Images. Pho Mimi photo by Ray Burgess. Thai Paradise photo by Menka Belgal. Harris Center photo courtesy of Harris Center.

| travel |


a w r r d o T F o g g n ethe i v o Mo June 24 - 27, 2021 r

Fair Food

Pig Races

Carnival Rides

Livestock Shows

Los Moralitos Circus

PlacerCountyFair.org for more information


| eat & drink | Dining Out

Pho Ga

Pho Mimi BY LORN RANDALL // PHOTOS BY DANTE FONTANA

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n one of our area's late winter, faux-spring days, I felt the need for a soul-warming bowl of chicken noodle soup—Vietnamese style. You know the one: pho (pronounced fuh), Vietnam’s national dish whose beef-based versions boast a bone broth cooked for hours with star anise, ginger, fish sauce, and a few other conspirators, alongside rice noodles, herbs, and meat. When combined, the resulting bowl of pure umami is incomparable to other noodle soups. I was prepared to eat to-go in my car, or perhaps in a park somewhere, but as luck would have it, Pho Mimi was allowing indoor dining. I decided to sample several items, beginning with their fish sauce-glazed chicken wings. To my surprise (and a little concern), the wings came out in minutes and were quite good: lightly coated with just the right amount of salty/sweet sauce and crispiness to make me ponder how they were cooked so quickly.

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SERVED ATOP RICE NOODLES WITH PICKLED CARROTS AND DAIKON THREADS, LIGHTLY CRUSHED PEANUTS, AND CILANTRO, IT’S ONE OF THE MOST UNDERRATED DISHES (IF DONE RIGHT) AT ANY PHO HOUSE.

Bún Thit Nuáng

” Báhn Mi

I wanted to try one of my other Vietnamese favorites, bún thit nuáng (rice vermicelli with grilled meat) or #33 at Pho Mimi. I ordered the pork, and it was fantastic. The combination of marinade ingredients (lemongrass, fish sauce, and sweet, thick soy HOURS: 10 a.m.-8 p.m. (daily) sauce) and pork charred over an open flame was TRY THIS: Chicken Wings, irresistible. Served atop rice noodles with pickled Shrimp & Pork Spring Rolls, Vietnamese Beef Salad, carrots and daikon threads, lightly crushed peanuts, Pho Mimi Special Pho, Bánh and cilantro, it’s one of the most underrated dishes Mì Sandwich, Vermicelli (if done right) at any pho house. Bowl, Lemongrass Beef Next, a sandwich that has garnered a lot of Noodle Soup, Vegan Fried Rice, Iced Condensed Milk attention but rarely lives up to the hype (at least Coffee, Mango Smoothie in our area): báhn mi. Pho Mimi's offering was a DRINKS: No alcohol contender for best in the region. The fresh-baked TAB: $$ bread was soft inside with a slight crunch outside, HEADS-UP: Vegetarian, and included the same delicious pork as the #33, vegan, and gluten-free plus pickled vegetables, jalapeños for a hint of heat, options; soups offered in and mayo…definitely not a subpar sub. small, large, or extra-large; And now for the main event: Pho Mimi’s pho ga online ordering; delivery available via DoorDash or chicken pho (#27). The dish was good with plenty or Grubhub; open for of tender, sliced chicken breast, rice noodles, green breakfast; check out our onions, and accouterments (basil, bean sprouts, sister publication, Style jalapeños, and cilantro), but it boasted a more Savings and Entertainment Guide, for a coupon (10% off subtle broth than I would have preferred. Maybe to-go orders) next time I’ll order one of the beef-based soups, as customers rave about the full-flavored richness of that particular, and more quintessential, pho broth. Tell us about It's great to find another local, family-owned place that your experience serves quality Vietnamese food; stop in and try a few of their and what you liked @lornwrites, healthy offerings. You'll be glad you did.

@roundtripkitchen.

Chicken Wings

25004 BLUE RAVINE ROAD, SUITE 121, FOLSOM, 916-542-7913, PHOMIMI.COM, @PHOMIMI121

com, or by emailing info@stylemg. com.

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| eat & drink |

FOODIE FIND

MORE FRESHBAKED BAGELS WE LOVE

Bagel Junction

13332 Lincoln Way, Auburn, 530-889-0558, facebook.com/ bageljunctionauburn  TRY THIS: Bagel Dog

Big Apple Bagels

2209 Francisco Drive, Suite 160, El Dorado Hills, 916-936-4343, bigapplebagels.com  TRY THIS: Asiago Melt

Love Birds Coffee & Tea Co.

4181 Highway 49, Diamond Springs, 530-300-9891, lovebirdscoffeeandtea.com  TRY THIS: Blueberry

Cinnamon Sugar

New York Bagel & Café

Bagel & Bean // Another brave pair of entrepreneurs have decided to say “Now’s the time!” and open their business, despite the crazy COVID-19 climate we’ve endured the past year. And judging by the response, Bagel & Bean owners Cory and Heather Smart’s gamble has been a success. Their morning rush consists of lines out the door, and lunchtime is only slightly less busy. The reason for all of their sudden popularity is two-fold: quality bagels and Heather’s knowledge of the restaurant industry, which has helped guide them through an uncertain path of shutdowns and mandates. Cory didn’t just jump into the bagel business and start selling someone else’s product; being a trained chef made the transition to baker easier, although not without research and some trial and error. Seriously, these are the best bagels I’ve ever had, bar none. Couple a fantastic bagel with the “bagel-wich” (bagel sandwich) concept they loved from a spot in Humbolt County, throw in some cheffy touches, and you’ve got a success story unfolding in our neighborhood. I sampled a few sandwiches from their “Local Favorites” selection and wish I could’ve tried more: Veg Out (fresh-baked bagel topped with avocado, tomatoes, cucumbers, red onions, carrots, and sprouts, topped with toasted everything bagel seasoning; Pepperoni Pizza (marinara, mozzarella, and pepperoni on the bagel of your choice), and Thai (peanut butter, cucumbers, carrots, jalapeño jelly, and green onions with your choice of bagel). All were delicious and huge. B&B also sells their house-made cream cheeses to go. Check their online menu for bagel selections (in addition to the classics, there’s often Tell us about funky flavors, too, like Fruity Pebbles, Flamin’ Hot Cheetos, and French Toast Crunch) and your experience daily specials. The “Bean” component, i.e., specialty coffees, should be in full operation and what you liked @lornwrites, before this goes to print. 845 Twelve Bridges Drive, Suite 140, Lincoln, 916-209-3995, @roundtripkitchen. bagelandbean.com, @_bagel_and_bean, @bagelandbean—Lorn Randall com, or by emailing

info@stylemg. com.

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10929 Olson Drive, Rancho Cordova, 916- 631-9509, newyorkbagelsshop.com

 TRY THIS: Nova Lox & Cream

Cheese

Posh Bagel

25055 Blue Ravine Road, Suite 110, Folsom, 916-817-8800; 10305 Fairway Drive, Suite 130, Roseville, 916-771-2689, theposhbagel.com  TRY THIS: Eggwich Deluxe

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Bagel & Bean photo by Dante Fontana. Bagel Junction photo by Jaro Antonio, @ninjafoodtime. Posh Bagel photo by @the.eats.diary


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916-990-8826 Oldest Hardware Store West of the Mississippi

Handle

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MOMMY & ME SESSIONS

20 minute sessions for $150 and 5 high res digital images.


t o H Stick to Your Ribs

| eat & drink |

LIST

THE

On the hunt for some bangin’ barbecue ribs? These purveyors and their pitmasters have some of the most lipsmacking, melt-in-your-mouth meat in town, so put on your bibs and grab some ribs! —by Tara Mendanha

a rolodex of ribs, with delicacies like their famed prime rib and braised short ribs. Once you’ve made your way through these mouthwatering meats, try their baby back ribs that are slow-roasted and covered in a savorysweet, house-made BBQ sauce. You’ll be raving about these beauties till the cows come home. 1004 East Bidwell Street, Suite 100, Folsom, 916-984-7500, bacchushousebistro. com

Poor Red’s Bar-B-Q in El Dorado serves St. Louis-style pork ribs

that get the special treatment: marination for 24 hours in a house-made, 12-spice rub, then baked low and slow, after which they’re cooled and later cooked over a BBQ pit, giving them a smoky flavor and char that tantalize the tastebuds. And don’t get us started on their spice-laden, molasses-based BBQ sauce…! 6221 Pleasant Valley Road, El Dorado, 530-622-2901, poorreds.com

J. Wild’s Livery & Feed in Folsom is a new kid on the

(butcher’s) block and they’ve got you covered for all your barbecue needs. Tasty pulled pork and brisket aside, their fried ribs starter is definitely something to write home about, consisting of six smoky spare ribs flash fried and tossed in their Sutter Street sweet BBQ sauce. 614 Sutter Street, Folsom, 916-353-0140, jwilds.com

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Bacchus House Bistro, J. Wild's Livery & Feed photos by Dante Fontana. Poo Red's courtesy of Dean Hiatt.

Bacchus House Bistro offers


Back Forty Texas BBQ photo by Dante Fontana. Hog Wild Bar-B-Que photo by Nick Ainger. Bounty Hunters Cafe photo courtesy of Bounty Hunters Cafe.

If you’re a sauce-on-the-side kinda guy or gal, make a pitstop at Hog Wild Bar-B-Que in Placerville for that’s literally their motto. Their baby back ribs (sweet-spicy rub of sugar and cayenne) and St. Louis-style ribs (savory rub of paprika, garlic, oregano, and chipotle) are topped with brown sugar, smoked for four-and-a-half hours, and sprayed with apple juice, resulting in pull-apart perfection. 38 Main Street, Placerville, 530-622-3883, hogwildbarbque.com

Aside from killer coffees and bountiful breakfasts, Bounty Hunters Café in Roseville also serves up some mean BBQ meats. Their ribs are prepared with a brown sugar and hickory BBQ rub and smoked for five hours on low heat, after which they’re brushed in a special BBQ sauce that’s dangerously delicious. 406 Vernon Street, Roseville, 916-772-0406, bountyhunterscafe.com

If you’re looking for authentic Texas barbecue with a side of old-fashioned Southern hospitality, check out Back

Forty Texas BBQ in Shingle

Springs. They smoke all their meats low and slow, and the pitmaster starts the process at 3 a.m., ensuring you receive the best possible serving of caramelized ribs by lunchtime. 3977 Durock Road, Shingle Springs, 530-676-4040, backfortyshinglesprings. com

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| eat & drink |

Stop by LBB Gastropub & Smokehouse for their rendition of St. Louis-style smoked ribs. Smoked low and slow for 14 hours, a secret house dry rub is then used before finishing with a glaze of BBQ sauce made with beer from their Loomis Basin Brewing Company. While you’re there, don’t forget to order a pint—these ribs sing when paired with their beloved Vindicator IPA. 3640 Taylor Road, Suite C, Loomis, 916-824-1527, lbbpub.com

Folsom and El Dorado Hills is also getting in on the rib action with their BBQ pork ribs. Marinated in a special homemade sauce, the tender meat is then steamed with spices and aromatics like Thai herbs, lemongrass, and turmeric, finished off by stir-frying, and served with a garlicky BBQ sauce. This is not your everyday barbecue flavor profile but that’s exactly what makes it a must-try. 2770 East Bidwell Street, Suite 100, Folsom, 916-984-8988, thaiparadisefolsom.com; 4361 Town Center Boulevard, Suite 110, El Dorado Hills, 916-9390389, thaiparadiseedh.com

DID WE MISS YOUR FAVORITE RIBS IN TOWN?

EMAIL INFO@STYLEMG.COM AND TELL US ALL ABOUT THEM!

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Photos courtesy of their respective companies or organizations.

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| eat & drink | Sip on This

West is Best 5 Buzzworthy IPAs

BY MEGAN WISKUS

Hoppy, high in alcohol, and brimming with bitterness, West Coast IPAs (India pale ales) are the crowd pleasers of craft beer—especially here in sunny California. Keep reading for five of our favorites. SR16

ABV: 8.5%

Cogzilla ABV: 8.5%

BREWED BY: *GearTooth

Alewerks, 7553 Green Valley Road, Placerville, geartoothalewerks.com, @geartoothales





TASTING NOTES:

Angry Eagle ABV: 8.3%

BREWED BY: Movement Brewing Company,

11151 Trade Center Drive, Suite 104, Rancho Cordova, 916-389-0046, movementbrewingco.com, @movementbrewing, @movementbrewingco TASTING NOTES: Bright, crisp, and clean, this double West Coast IPA is a crowd-pleaser. Heavily dry hopped with Centennial and Simcoe hops to layer flavors of citrus with dank and pine character, it stays true to its West Coast title and is bitter yet balanced.

Call of Lupulhu

ABV: 8.5%

BREWED BY: Big Sexy Brewing Company,

5861 88th Street, Suite 800, Sacramento, 833-310-4777, bigsexybrewing.com, @bigsexybrewco, @bigsexybrewing TASTING NOTES: Pronounced "loop-uhloo," this West Coast-style double IPA is fresh off its Gold Medal win at the 2020 U.S. Beer Open Championship. Piney, it offers notes of pineapple, citrus, and tropical fruits, but don't let the smooth, well-balanced flavors fool you: It packs a boozy punch!

Socket Set ABV: 6.8%

BREWED BY: Red Bus Brewing, 802A Reading Street, Folsom,

916-467-7790, redbusbrew.com,

@redbusbrew

TASTING NOTES: The West Coast version of Red Bus' famous Jetronic

Haze IPA, this beloved beer is loaded with Citra, Mosaic, and El Dorado hops, giving it notes of grapefruit and pineapple with a moderate hop finish.

Photos courtesy of their respectve companies or organizations.

GearTooth’s flagship West Coast double IPA fills the glass with a crisp golden hue and is as balanced as a pale ale. Generously dry-hopped with Mosaic, Citra, and Centennial, the hops erupt into a medley of citrus and stone fruit flavors that give way to notes of resinous pine from Magnum and Columbus in the boil. *Tasting room and restaurant is scheduled to open this summer.

BREWED BY: Crooked Lane Brewing Company, 536 Grass Valley Highway, Auburn, 530-878-5232, crookedlanebrewing.com, @crookedlanebrewing TASTING NOTES: A fan favorite since day one, SR16—a double IPA that drinks like a single—features Citra and Amarillo hops complemented by a touch of malt complexity with a crisp, dry finish. The bitterness balances out the sweetness from its high ABV, resulting in one of the most drinkable double IPAs around.

You can order to-go food and delivery from our website.

KIDS EAT FREE

trivia on tuesdays

all day sundays at relish burger bar

open inside and huge patio dining best patio in town

& dog friendly

Voted the Best Burger & Fries Joint & a Best Outdoor Dining in Folsom & El Dorado Hills

RELISH BURGER BAR 1000 WHITE ROCK ROAD, EL DORADO HILLS, CA 95762 | relishburgerbar.com | 916.933.3111


H

BEST FOOD AND DRINKH AS VOTED BY THE READERS OF STYLE MAGAZINE

DESSERTS

Icing on the Cupcake offers a wide variety of cupcake flavors, including gluten-free and vegan options that are available every day at our three retail locations. We also offer other sweet treats, baked fresh daily including brownies, pies, and cookie sandwiches using the finest quality ingredients.

FRENCH

Icing on the Cupcake 3 locations to serve you

Rocklin. Folsom Palladio. Sacramento

916-303-4333 icingonthecupcake.com

PIZZA

We’re open for carryout and delivery, 7 days a week from 11-8. Along with our full menu, we also have beer, wine, and specialty cocktails. We appreciate your support! Order now at wallyspizzabar.com

La Provence Restaurant & Terrace 110 Diamond Creek Place Roseville 916-789-2002 laprovenceroseville.com

ITALIAN

Wally's Pizza Bar

4079 Cameron Park Drive Cameron Park 530-677-5205 wallyspizzabar.com

AMERICAN

The Independent presents an outstanding American fusion menu and a top-tier full bar. The scratch kitchen uses only the freshest, finest ingredients creating exceptional grill and seafood entrées. The bar prides itself on artisanal cocktails, freshsqueezed juices, and house-made mixers. Beautiful outdoor patio!

Combining the flavors of France and the Mediterranean regions with an emphasis on quality, seasonal, and fresh locally grown ingredients. The perfect location for private dining, special events, wedding celebrations, and corporate dinners/ presentations. Voted Best Overall Restaurant 2020 in the Roseville Granite Bay Rocklin area.

Best Italian Restaurant in El Dorado County- voted #1 for eleven straight years! Our old world family recipes are sure to delight. We invite you to enjoy an Italian family style feast or a romantic night out at Papa Gianni’s... your destination for an authentic Italian meal. Buon Appetito!

Papa Gianni's Ristorante 3450 Palmer Dr., Suite 1 Cameron Park 530-672-2333 papagiannis.net

CANDY STORE/CONFECTIONER

The Independent Restaurant and Bar 629 Main Street, Placerville 530-344-7645 independentplacerville.com

MEXICAN

A Family of Candy Makers since 1963. With three generations of candy makers, Snooks continues the tradition of producing the finest freshly made confections in Historic Folsom. Thank you Folsom for your support.

Come Visit Us or Shop Online! Snooks Candies and Chocolate Factory 731 Sutter Street, Historic Folsom 916-985-0620 snookscandies.com

ITALIAN

italian cuisine

Mexquite Mexican Cuisine & Tequila Lounge offers a lively, open, family friendly environment. Catering and special parties available. Enjoy your meal inside our spacious dining room or bar, or outdoor on our gorgeous patio. Voted Best Mexican Restaurant by the readers of Style Magazine for Folsom and El Dorado Hills for the past 10+ years!

SPECIAL ADVERTISING SECTION

Mexquite Mexican Cuisine & Tequila Lounge 25095 Blue Ravine Rd., Folsom

916-984-8607 mexquite.com

A restaurant dedicated to bringing the flavors of Tuscany to our dining room. Named after the Italian hometown of 2 of our founding partners, we offer traditional cuisine of the Tuscany region, as well as other recipes popular all over Italy – simple dishes made to order with the freshest of ingredients, and always created and served with pride.

Vaiano Trattoria

7160 Douglas Blvd. Granite Bay 916-780-0888 vaianotrattoria.com

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Restaurant Guide

Featuring restaurants and eateries in Folsom, El Dorado Hills, Granite Bay, Roseville, Rocklin, and beyond. = Outdoor Seating = Full Bar = Beer & Wine Only = Happy Hour M = Pick up a copy of Style here! EL DORADO HILLS 36 Handles Public House

1010 White Rock Rd., Ste. 100, 916-941-3606. American. Grab a cold beer from any of their 36

rotating taps while digging in to delicious American gastropub food. Attend one of their many events or join their Mug Club and get a custom, oversized mug and special deals. L/D $$

Bamiyan

1121 White Rock Rd., 916-941-8787. Afghan. Since 2003, Bamiyan has been serving delicious Afghan cuisine, including ashak, mantoo, and bolani. Vegan options. Closed Sunday. L/D $$

BLVD 41

4364 Town Center Blvd., Ste. 134, 916-235-2337. Pizza.

Craft your own experience with custom-made pizzas, signature salads, and 41 craft beers and wines on tap. Assigned wristbands allow the suds—and good times— to flow freely inside or out. L/D | $$

Folsom Palace

3941 Park Dr., Ste 10, 916-936-0808. Asian Fusion.

Food prepared the healthy way, using only natural and fresh ingredients with low sodium, less oil and no MSG. Daily Lunch Specials. L/D $$

Milestone Restaurant

4359 Town Center Blvd., Ste. 116, El Dorado Hills, 916-934-0790, American. Seasonal food, wine, beer, and

cocktails await at this contemporary, hip space with an outdoor patio. They offer open-face sandwiches, cheese & deli plates, and other delicious New American offerings. L/D/ $$

Relish Burger Bar

1000 White Rock Rd., 916-933-3111. American. Stop by

to enjoy delicious-tasting burgers, salads, loaded nachos, beer-battered onion rings, and more at one of El Dorado Hills’ finest burger joints. Spacious patio and weekly events. L/D $$

Selland’s Market Café

4370 Town Center Blvd., 916-932-5025. Café/ Bakery. Seasonal, healthy, and house-made menu items including eclectic sandwiches and hearty entrées and sides, leafy green salads, pizzas, and delectable desserts. Sunday brunch. L/D $$

Sienna Restaurant

3909 Park Dr., 916-941-9694. American. This award-winning restaurant’s specialties include wood-fired pizzas, fresh fish, hand-cut steaks, and a large selection of appetizers. Friday lunch and Sunday brunch. D $$

Sky Sushi

3907 Park Dr., 916-941-6311. Japanese. Since 2005,

Sky Sushi has been serving fresh and tasty rolls at reasonable prices. Located in La Borgata, it offers stylish environs and artistically presented plates. L/D $$

Thai Paradise EDH

4361 Town Center Blvd., 916-939-0389. Thai. Second location for Thai Paradise of Folsom voted “Best Thai Restaurant” for the past 11 years. Serving authentic, delicious and healthy Thai food. Menu includes the best dishes from Folsom plus specials. L/D $$

FOLSOM Bacchus House Wine Bar & Bistro

1004 East Bidwell St., Ste. 100, 916-984-7500. New American. One of Folsom’s most praiseworthy

eateries—thanks to extensive wine offerings and seasonal, globally influenced dishes that utilize fresh fare from local farms. Closed Monday. L/D $$

Chicago Fire

310 Palladio Pkwy., Ste. 701, 916-984-0140. Pizza.

Offering a variety of menu items inspired by the Windy City, from meaty Italian beef sandwiches and a “Chicago Dog” to the deepest and cheesiest pizza in town. L/D $$

Ciro’s Pizza Café

241 Blue Ravine Rd., Folsom, 916-983-5757. Pizza.

Hand-tossed pizzas crafted using dough made in-house every day and fresh, local veggies and ingredients. Lunch buffet. L/D $$

Coffee Republic

6610 Folsom-Auburn Rd., Folsom, 916-987-8001. Café/Bakery. Cozy brick-and-wood café offering

a variety of sandwiches, salads, and sweet teas, in addition to extensive coffee beverages. Vegan options. B/L/D $$

Corner Tavern & Grill

700 Glenn Dr., Ste. 170, Folsom, 916-467-7800. American. Pizza. Sports Bar. Everyone knows your

name at this gastro tavern that serves elegant, East Coast-inspired comfort food, including burgers, salads, sandwiches, soups, pastas, pizza, and more. Vegan options. Daily specials. Weekend brunch. L/D $$

Curry Bowl

1870 Prairie City Rd. Ste. 500, Folsom, 916-467-7675.

Indian. Serving North and South Indian Cuisine along with a daily lunch buffet comprising multiple mains, sides, and desserts, Curry Bowl aims to please with it's authentic dishes that cater to vegetarians and nonvegetarians, alike. L/D $$

Curry Club Indian Bistro

196 Blue Ravine Rd., Ste. 130, 916-353-0855. Indian.

Dive into authentic Indian cuisine at this local favorite. Avail of their lunch buffet where you can sample multiple dishes for a fraction of the price. Regulars go gaga for their vindaloo, palak paneer, and butter chicken. L/D $$

Dolan's Bar & Grill

199 Blue Ravine Rd., 916-932-4750. Sports Bar. Irish. American. Sit back and relax at this laid-back sports

pub that serves a fusion of traditional Irish fare and California classics with a kick, including Carnitas Mac 'n Cheese, Bangin' Flatbread, and Shepherd's Pie. Entertainment includes Friday night karaoke, live music on Saturdays, darts, a pool table, six TVs, and a video wall. Sunday brunch. L/D $$

Dos Coyotes

13885 Folsom Blvd., Ste. 100, 916-351-9750. Mexican. Dos Coyotes offers an eclectic spin on

Southwestern dishes at affordable prices and prides themselves on using fresh, local ingredients. Vegan options. L/D $

Fat’s Asia Bistro

2585 Iron Point Rd., 916-983-1133. Asian Fusion/

Chinese/Seafood. Named the region’s favorite Asian restaurant for more than 10 years in a row, Fat’s specializes in handmade dim sum, banana cream pie (Frank Fat’s recipe), and other high-quality dishes. L/D $$

FLB Entertainment Center

511 East Bidwell St., 916-983-4411. American.

1121 White Rock Rd., Ste. 105, 916-586-9444. Japanese. The

Bowling, a casino, and sports bar are just part of the fun that awaits at FLB Entertainment Center. They also offer a full grill with veggie-packed salads and wraps, burgers, sandwiches, pizza, and breakfast items. Late-night dining. B/L/D $$

Windplay Deli

1169 Riley Street,916-983-8880. Asian Fusion. Food prepared the healthy way, using only natural and fresh ingredients with low sodium, less oil and no MSG. Daily Lunch Specials. L/D $$

Umi Sushi

super fresh fish and pretty presentation will please both your appetite and eyes. A non-sushi menu (like delicious bento boxes and udon) is offered as well. Closed Sunday. L/D $$

5003 Windplay Dr., Ste. 1, 916-933-9099. Deli. Located in

Folsom Palace

EDH business park, Windplay Deli is a great lunch hour spot. Owner-operated, they strive to create sandwiches to your preference by accommodating all palates. Closed weekends. B/L $

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Folsom Tap House

25005 Blue Ravine Rd., Ste. 140., 916-292-5711. American. Choices abound at Folsom Tap House!

Their extensive menu allows guests to choose from draft and bottled beers, and their food menu has options that’ll pair perfectly with whatever pint you pick. L/D $$

Hacienda Del Rio

702 Sutter St., Ste. M, 916-351-1800. Mexican. Since 1979, Hacienda has been dishing up authentic Mexican favorites like Fajitas Del Rio and Chimi Especial, alongside chips, spicy green salsa, and handcrafted margaritas. Weekend brunch and spacious patio. L/D $$

Hasu Teriyaki & Sushi

25075 Blue Ravine Rd., Ste. 120, 916-983-7777. Japanese.

Enjoy the delicious food, friendly service, and cozy atmosphere at Hasu. The menu features a wide variety of traditional Japanese dishes guaranteed to please. Vegan options. Closed Tuesday. L/D $

Hisui Sushi

25004 Blue Ravine Rd., Ste. 107, 916-985-7778. Japanese. Combining traditional Japanese cuisine with a creative and contemporary flair, Hisui focuses on serving food made using fresh, healthy ingredients. Closed Monday. L/D $$

Iron Horse Tavern

460 Palladio Pkwy., 916-618-4322. New American.

Grab a seat on the spacious patio with TVs at this hip gastropub that serves up eclectic American fare, including a Mac & Cheese Bar, Brandy Fried Chicken Nuggets, and weekend brunch with Stuffed French Toast, a Breakfast Board, and bottomless mimosas. Their craft cocktails, myriad mocktails, and over 25 beers can't be missed either. L/D $$

Julian's Pâtisserie and Café

6610 Folsom-Auburn Rd., Ste. 7, 916-936-4735. Bakery/Café. Julian's Pâtisserie is full of European treats,

creative crêpes (both sweet and savory), and more—all of which are made from scratch with nothing but the finest ingredients. Closed Tuesday. B/L $

Karen’s Bakery and Café

705 Gold Lake Dr., Ste. 340, 916-985-2665. Bakery/

Café. Bakery items here are based on European traditions and feature seasonal ingredients with a creative approach. The picturesque patio is perfect for catching up with friends over coffee or lunch. Closed Sunday. B/L $$

Land Ocean New American Grill

2720 East Bidwell St., 916-983-7000. New American.

Land Ocean offers distinctive menus that include hand-cut steaks, wood-fired rotisserie, fresh seafood, and delectable desserts. Weekend brunch. L/D $$

La Rosa Blanca

402 Natoma St., 916-673-9085. Mexican. You’re part of the family at La Rosa Blanca. From fajitas and tostadas to tortas, soups, and salads, you can expect great-tasting food, generous portions, and a festive environment. L/D $

Lazy Dog Restaurant & Bar

300 Palladio Pkwy., Folsom, 916-378-4660. American.

Enjoy a sizeable, seasonal menu full of eclectic, gastropub-style offerings that include salads, bowls, burgers, pastas, desserts, and even an impressive kids’ menu. Weekend brunch. L/D $$

Lotus 8

199 Blue Ravine Rd., Ste. 100. 916-351-9278. Chinese.

This eatery serves authentic Chinese food with a modern twist, such as orange chicken that manages to be both saucy yet incredibly crispy at the same time. Lunch dishes come with soup and your choice of chow mein or fried rice. L/D $$

Mas Taco Bar

450 Palladio Pkwy., 916-597-2929. Mexican.

From creative tacos that run the gamut from pork belly and duck confit, to Korean fried chicken and fried oysters, Mas' menu also features appetizers, bowls, and desserts. When it comes to wetting your whistle, the cocktail menu—all handmade with fresh ingredients— has you covered! The bar also boasts over 50 types of tequila. B/L/D $$

= Readers’ Choice Award Winners

MUST HAVE WON RCA AWARD WITHIN THE PAST 2 YEARS.


Mel's Diner

13399 Folsom Blvd., 916-985-7337, American. Whether morning, noon, or night, step into yesteryear at this local diner that serves all-American family favorites like country fried steak, burgers, fried chicken, milkshakes, and more. B/L/D $$

Mexquite

25095 Blue Ravine Rd., 916-984-8607. Mexican.

Mexquite provides mouthwatering Mexican cuisine, plus a lively interior and spacious, dog-friendly patio. Patrons particularly love their ceviche, margaritas, and carnitas. Weekend brunch. L/D $$

Mikuni

185 Placerville Rd., Ste. 100, Folsom, 916-934-5250. Japanese. In addition to sushi, traditional Japanese dishes, and modern twists on classics, Mikuni offers a gluten-free menu, party platters, and happy hour specials—all made using great attention to detail and fresh ingredients. L/D $$

Mountain Mike's Pizza

25075 Blue Ravine Rd Suite 150, Folsom, 916-817-1207. Pizza. A family-friendly favorite, Mountain Mikes

promises the crispiest, curliest pepperoni and the freshest ingredients on their pizza. They also offer mouthwatering wings, an all-you-can-eat salad bar, and pizza buffet lunch. L/D $$

Mylapore

1760 Prairie City Rd., Ste. 160., 916-985-3500. Indian.

With South Indian roots, Mylapore serves fresh, healthy, scratch-made food that’s entirely vegetarian. Their breakfast, daily specials, and dosa happy hour are not to be missed. B/L/D $$

Pho Mimi

25004 Blue Ravine Rd., Ste. 121, 916-542-7913. Vietnamese. Family-owned and hyper-fresh, Pho Mimi serves rice noodle soups (pho), bánh mi sandwiches, vermicelli bowls, crispy egg rolls, and other authentic, flavorpacked Vietnamese dishes, including a lengthy list of vegetarian entrées. Morning (try the Mimi's Signature Breakfast and Mango Smoothie), noon, or night, this local hotspot is quickly becoming a Folsom favorite. B/L/D $$

Rock-N-Fire

1010 Riley St., Ste. 4, 916-673-9474. Pizza/American/ Mexican. Ever heard of a burger bowl? Try it at this

unique eatery that serves up flavor-packed fare— including custom-built (and signature) pizzas, burgers and said burger bowls, salads, nachos, tacos, and more—with speedy, friendly service at affordable prices. L/D $$

Ruchi Indian Cuisine

601 East Bidwell St., 916-983-2871. Indian. Ruchi’s accommodating menu has a variety of North and South Indian dishes, including a lengthy list of vegetarian entrées, as well as a lunch buffet and weekly specials. L/D $$

Rudy’s Hideaway

12303 Folsom Blvd., 916-351-0606. Seafood/ Steakhouse. Rudy’s is a seafood-lover’s delight and

features a mouthwatering selection of nautical noshes plus melt-in-your-mouth steaks and lunch specials. L/D $$

Sacramento Pizza Company

2700 East Bidwell St., Ste. 500, 916-673-9754. Pizza.

Choose your crust, sauce, cheese, meats, and unlimited toppings at this pizza lover’s paradise. The locally sourced ingredients and scratch-made dough results in pie perfection. Vegan cheese and gluten-free crust available. L/D $

Sanskrit New Age Indian

2776 East Bidwell St., Ste. 300, 916-817-4356. Indian.

This exciting dining destination serves authentic Indian dishes with a fusion flair (favorites include the Bombay Sliders, Manglore Fried Chicken, Tandoori Chicken, and Biriyani) in a warm, welcoming atmosphere. Closed Mondays. Catering available. Lunch buffet; offerings change daily. L/D $$

Scott's Seafood Roundhouse

824 Sutter Street, 916-989-6711. Seafood/American.

Photo by Dante Fontana.

Expect the freshest of seafood (flown in or delivered daily from around the world) served by well-trained, knowledgeable staff in a comfortable atmosphere at this Folsom area favorite. Full gluten-free menu. L/D $$$

Shogun Hibachi Grill & Sushi

1870 Prairie City Rd., Ste. 600, 916-985-9588. Japanese.

This modern hibachi restaurant brings new meaning to “dinner and a show,” thanks to a personal chef who will deftly chop, slice, and fly your meal over and above the grill and onto your plate. L/D $$

Suishin Sushi

194 Blue Ravine Rd., 916-985-8885. Japanese. Suishin uses the freshest ingredients, including novelties like quail eggs, uni, and ponzu. The modern, hip atmosphere leaves you at ease as you consume your fish, one roll at a time. Closed Sunday. L/D $$

Sunny Garden Restaurant

25085 Blue Ravine Rd., Ste. 150, 916-983-8882. Chinese. Sunny Garden prides themselves on using

fresh ingredients in a traditional way and offering large portions at affordable prices. L/D $

Sutter Street Taqueria

727 Sutter St., 916-293-8952. Mexican. Sutter Street Taqueria brings the unique flavors of San Francisco’s Mission District taquerias to Folsom with a side of friendly service. Whether ordering a burrito, taco, quesadilla, or nachos, you can expect fresh ingredients, mouthwatering meats, and affordable prices. B/L/D $

Thai Paradise

2770 East Bidwell St., 916-984-8988. Thai. Specials every day of the week. Voted the Best Thai Restaurant in Folsom and El Dorado Hills every year since 2008. Delicious and authentic dishes made using local, farmto-fork vegetables, meats bought daily, and healthy rice bran oil. L/D $$

That Dam Place

1013 Riley St., Ste. 100, 916-790-8182. American. Expect good eats, good drinks, and good fun at this eatery that serves playfully named plates for all palates, including street tacos, burgers, and sandwiches. The classic panseared crab cakes ("Crabby Patties") with cucumbercabbage slaw and house-made potato chips are particularly tasty, and best enjoyed on their spacious patio. L/D $$

The River Thai Cuisine

424 East Bidwell St., 916-983-7388. Thai. Friendly

service and deliciously authentic Thai food are waiting for you at The River Thai Cuisine. Established in 2015, this family-owned restaurant will satisfy your Thai food cravings. L/D $$

Visconti’s Ristorante

2700 East Bidwell St., Ste. 700, 916-983-5181. Italian. For

the past two decades, Visconti’s has given the community a taste of Italy with their authentic dishes, romantic setting, and traditional music. L/D $$

Zocalo

2739 East Bidwell St. 916-618-0303. Mexican. Elegant restaurant and bar with modern Mexican dishes, fresh-made margaritas, and Sunday brunch. Avail of their monthly chef’s dinner or private party room. L/D $$

EL DORADO COUNTY FOOTHILLS Allez!

4242 Fowler Ln., Ste. 101, Diamond Springs, 530-621-1160. French. Savor French café classics like

baguette sandwiches on fresh-baked bread, crêpes, stews, pastas, and a to-die-for seafood paella. Enjoy your order in their rustically elegant dining room or to go. B/L/D $$

Bene Ristorante Italiano

423 Main St., Placerville, 530-303-3415. Italian/Pizza.

Enjoy a taste of Naples in Downtown Placerville as you savor Neapolitan-style pizza with all of your favorite toppings, fresh-made salads, or savory pasta dishes. L/D $$

Bricks Eats & Drinks

482 Main St., Placerville, 530-303-3480. New American. If you’re looking for a friendly, unpretentious

dining destination with local brews and good eats, look no further than the aptly named Bricks. Lamb lovers will go gaga for the Bo Peep Burger, but their steaks, sandwiches, salads, and desserts are all winners too. L/D $$

Cascada

384 Main St., 530-344-7757. California-Mexican.

Enjoy margaritas with fresh-squeezed lime juice and specialty tequila alongside generously portioned plates (favorites include the Chipotle Spinach & Artichoke Queso Dip, Enchiladas Supremas, Chile Verde, and Pasta Mexicana) at this Main Street mainstay. If tacos, tortilla soup, and fajitas aren't your favorite, they also offer burgers and other Americanstyle entrées. L/D $$

Farmer’s Delicatessen and Bakery

Temporarily closed. New Cameron Park location to

come, 530-672-6800. Bakery/Deli. A hybrid deli and bakery serving a variety of worldwide dishes, from gyros and sandwiches to Italian meatballs and a beloved rosemary focaccia. Vegan and gluten-free options. B/L $$

Heyday Café

325 Main St., Placerville, 530-626-9700. New American. This intimate, bistro-style restaurant in a

rustic chic space serves modern American cuisine (thin-crust pizzas, creative entrées, and artisan salads) and pours over 45 local, regional, and international wines. L/D $$

Sunny Garden Restaurant

Hog Wild Bar-B-Que

38 Main St, Placerville, 530-622-3883. BBQ.

High-quality, smoked meats cooked low and slow, scratch-made sides, satisfying salads, decadent desserts, and other finger-lickin'-good fare. Boasts a cozy atmosphere and pup-friendly patio. Catering available. Closed Mondays and Tuesdays. L/D $$

Kobe Sushi & Fusion

3300 Coach Ln., Cameron Park, 530-672-9210. Japanese/Asian Fusion/Sushi Bar. Japanese sushi bar

offering an extensive variety of rolls, high-quality sashimi, and Asian fusion favorites at reasonable prices. L/D $$

Main Street Melters

589 Main Street, Placerville, 530-303-3871, American.

Build-your-own sandwiches to “massive melter,” featuring premium Boar’s Head deli meats .They also have an outdoor patio and serve a few frozen brunch cocktails. B/L $

Papa Gianni’s Ristorante

3450 Palmer Dr., Cameron Park, 530-672-2333. Italian.

For over two decades, this family-owned eatery has been serving traditional, scratch-made recipes from Southern Italy, including favorites like chicken Parmesan, gnocchi alla vodka, and out-of-this-world desserts. It’s the ideal destination to celebrate a special occasion or grab takeout. L/D $$

Snooty Frog

3300 Coach Ln., Ste. E3, Cameron Park, 530-6779025. Steakhouse/Seafood. There’s nothing snooty

about Snooty Frog. It’s cozy but romantic, the food offerings—from steaks and seafood to pastas and rotating specials—are scrumptious, and their martinis are buzzworthy. D $$$

Thai Unique

1160 Broadway, Placerville, 530-621-9559. Thai. Indulge your senses in fresh, flavorful dishes like khao soi, duck curry, and tod mun kao pod while experiencing Thai cuisine that is indeed unique. L/D $$

The Breakroom

4131 South Shingle Rd., Ste. 7, Shingle Springs, 530-763-6761. American. This full-service restaurant

offers delicious American food (juicy burgers, French dip, salads, mac & cheese, etc.) and entertainment for the whole family, from pool tables, dart boards, and an arcade, to cards and dice. L/D $$

The Independent

629 Main St., Placerville, 530-344-7645. New American. Step into an urban dining establishment in the heart of Placerville and savor American fusion favorites and creatively mixed cocktails using fresh-squeezed juices. L/D $$

Tom’s Burger & Frosty

567 Placerville Dr., Placerville, 530-295-8199. American. Enjoy freshly grilled burgers, piping hot fries,

and thick milkshakes that you and the whole family will love at this no-frills dining destination. L/D $

Wally’s Pizza Bar

4079 Cameron Park Dr., Cameron Park, 530-677-5205. Pizza/American. This family-owned and operated

eatery crafts gourmet pizzas, pastas aplenty, and high-quality breakfast dishes. Their happy hour is one of the best in town. Weekend brunch. L/D $$

ROSEVILLE Back Forty Texas BBQ

1201 Orlando Avenue, Roseville, 916-726-4040. American. Serving up authentic Texas and finger-licking fare including ribs, burgers, steaks and more, plus fresh made sides alongside old-fashioned southern hospitality. L/D $$

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| eat & drink | Bar 101 Eats & Drinks

101 Main St., Roseville, 916-774-0505, American.

Sometimes you just want a comfortable neighborhood place to hang out and get some good food and drinks. If Historic Roseville is your destination, look no further than Bar 101. The menu features traditional bar fare, a bevy of burgers and sandwiches, street tacos, and more. L/D $$

Bennett’s Kitchen Bar Market

1595 Eureka Road, Roseville, 916-750-5150. American. Choose between fine dining or casual

dining by the bar or on the temperature-controlled patio. The menu offers comfort food and elevated fare, while a full-service bar aims to create a “Napa vibe" in Roseville. Gluten-free and vegetarian options. B/L/D $$

Chicago Fire

500 North Sunrise Ave., 916-771-2020. Pizza.

Offering a variety of menu items inspired by the Windy City, from meaty Italian beef sandwiches and a “Chicago Dog” to the deepest and cheesiest pizza in town. L/D $$

Eureka!

234 Gibson Dr., Ste. 100, Roseville, 916-864-9500. American. Serves 30 craft beers on tap, an extensive

selection of small-batch whiskeys, and regional wines, along with craveable dishes like lollipop corn dogs, burgers, salads, and fried chicken sliders. Brunch Saturday & Sunday. L/D $$

Fat’s Asia Bistro

1500 Eureka Rd., Roseville, 916-787-3287, Asian Fusion/Chinese/Seafood. Named the region’s favorite

Asian restaurant for more than 10 years in a row, Fat’s specializes in handmade dim sum, banana cream pie (Frank Fat’s recipe), and other high-quality dishes. L/D $$

Four Sisters Café

(Temporarily closed) 9050 Fairway Dr., Ste. 165, Roseville, 916-797-0770. American/Café. Mango-stuffed

French toast, eggs benedicts, thick-sliced bacon (cured and smoked in-house), homemade soups, specialty salads, and sandwiches are just a sampling of this cafe's mouthwatering menu. B/L $$

Goose Port Public House

316 Vernon St., Roseville, 916-886-5080. American. Sports Bar. This family-friendly eatery boasts

fresh-made bites for everyone, from an array of apps and salads, to burgers and seasonal entrées. Vegan options. Big-screen TVs. Brunch Saturday & Sunday. L/D $$

House of Oliver

3992 Douglas Blvd., Ste. 140, Roseville, 916-773-9463. American. Wine and dine at this upscale bar that offers

wine flights, cheese and charcuterie boards, and pairing plates. There's live music every Friday and Saturday night, various special events, and late-night dining. D $$

Il Fornaio

Mikuni

1017 Galleria Blvd., Ste. 160, Roseville, 916-780-2119.

Japanese. In addition to sushi, traditional Japanese dishes, and modern twists on classics, Mikuni offers a gluten-free menu, party platters, and happy hour specials—all made using great attention to detail and fresh ingredients. L/D $$

My Thai Kitchen

1465 Eureka Rd., Ste. 140, Roseville, 916-781-7811. Thai.

Enjoy authentic, fresh-made fare in an open-concept kitchen at My Thai Kitchen while receiving prompt, professional, and friendly service. L/D $$

Nixtaco

1805 Cirby Way, 916-771-4165. Mexican.

Don't let the unassuming facade of this casual taqueria fool you: Nixtaco's menu features chef-driven tacos and quesadillas with farmers' market-sourced produce, unconventional proteins, and freshly made tortillas (with corn ground in-house). With a kids' menu, vegan offerings, and Sunday brunch, it's a perfect pick for the whole family. L/D $

Paul Martin’s American Grill

1455 Eureka Rd., Roseville, 916-783-3600. New American. Classic American fare in a sophisticated,

convivial setting; an energetic bar with communal tables and plush seating, intimate booths and tables, and an expansive outdoor patio. L/D $$

Platinum Wine Lounge

9050 Fairway Dr., Ste. 105, 916-780-9463. Wine Bar. New American. For fans of carefully curated wine lists

featuring California-grown grapes and local craft beers, look no further than Platinum Wine Lounge. Their menu features build-your-own charcuterie boards, plus paninis, flatbreads, and other shareables. Be sure to save room for their brown butter cake alongside a glass of Port. Closed Monday. D $$

Range Kitchen & Tap

1420 E, Roseville Pkwy., Ste. 160, Roseville, 916-865-4317. New American. Range Kitchen & Tap’s menu is designed for sharing and socializing, with a focus on serving locally sourced and seasonal comfort food like bison meatball sliders, fried chicken, and pizza. Closed Sunday. L/D $$

Rosati’s

5140 Foothills Blvd., Ste. 110, Roseville, 916-797-7492, Pizza/ Italian. Rosati’s still provides the same signature

pizzas, Italian beef sandwiches, pastas, and salads that they first became famous for in Chicago circa 1964. The family-friendly, sports pub atmosphere only adds to the charm. Closed Monday. L/D $$

Ruth’s Chris Steak House

1185 Galleria Blvd., Ste. P-120, Roseville, 916-780-6910. Steak/Seafood. Sizzling plates and an award-winning

1179 Galleria Blvd., Ste. 118, Roseville, 916-788-1200. Italian.

wine list are a perfect pairing for any occasion. Experience Ruth’s Chris elegant setting for a romantic dinner, business meeting, or private party. D $$$

La Huaca

1480 Eureka Rd., 916-771-4700. American. This award-winning restaurant’s specialties include wood-fired pizzas, fresh fish, hand-cut steaks, and a large selection of appetizers. Weekend brunch. $$ L/D

Using the freshest ingredients and traditional cooking techniques, Il Fornaio creates high-quality Italian food paired with great wines and cocktails in a beautiful setting. L/D $$

9213 Sierra College Blvd., Ste. 140, Roseville, 916-771-2558.

Peruvian. La Huaca makes Peruvian cuisine accessible for all palates with their colorful, flavor-packed, and elegantly presented plates that run the gamut from ceviches and lomo saltado to empanadas and pisco sours. L/D $$

La Provence Restaurant & Terrace

110 Diamond Creek Pl., Roseville, 916-789-2002. French/Mediterranean. Dining at La Provence is akin to

being in a little French villa. Topped with their consistently delicious food and wine, cozy fireplace, and twinkle-lit patio, and you have the recipe for a memorable meal. Saturday brunch. Closed Sunday. L/D $$$

Land Ocean New American Grill

1151 Galleria Blvd., Ste. 241, 916-407-5640. New American. Land Ocean offers distinctive menus that include hand-cut steaks, wood-fired rotisserie, fresh seafood, and delectable desserts. Weekend brunch. L/D $$

Lazy Dog Restaurant & Bar

238 Gibson Dr., Roseville, 916-727-6321. American. Enjoy a sizeable, seasonal menu full of eclectic, gastropubstyle offerings that include salads, bowls, burgers, pastas, desserts, and even an impressive kids’ menu. Weekend brunch. L/D $$

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Mehfil Indian Restaurant

1605 Douglas Blvd., Roseville, 916-791-1199. Indian.

Casual eatery with a lunch buffet offering Indian food favorites and many vegetarian options. L/D $

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| MAY 2021 |

Sienna Restaurant

Tang’s Sushi

1426 Blue Oaks Blvd., Ste. 100, Roseville, 916-781-0807. Japanese. With so many inventive eats and modern

environs to boot, Tang’s has mastered the art of Japanese fare with flair. The chef is happy to customize orders and create off-menu items. Closed Sunday. L/D $$

Thai Basil

1613 Douglas Blvd., Roseville, 916-782-8424. Thai. This cheerful, long-established eatery serves up an array of Thai favorites in a light-filled, compact space. L/D $$

The Monk’s Cellar

240 Vernon St., Roseville, 916-786-6665. American.

The Monk’s Cellar has brought a little bit of Belgium to Downtown Roseville, with their community-focused brewery and restaurant that serves fine artisanal beer and creative dishes. L/D $$

The Place

221 Vernon St., Roseville. 916-742-5447. Italian. Cozy Italian restaurant and bar that specializes in artisanal, wood-fired pizzas, paninis, pastas, and more. Closed Monday. L/D $$

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Zocalo

1182 Roseville Pkwy., Ste. 110, Roseville, 916-788-0303. Mexican. Elegant restaurant and bar with modern

Mexican dishes, fresh-made margaritas, and Sunday brunch. Avail of their monthly chef’s dinner or private party room. L/D $$

GRANITE BAY Dominick’s Italian Market & Deli

8621 Auburn Folsom Rd., Granite Bay, 916-786-3355. Italian. Namesake Dominick’s dream was to have a

unique place that would provide customers with the finest and freshest ingredients, large portions, fair prices, and the Italian tradition of first-name friendliness. A decade later and his dream is alive and well in Granite Bay. L/D $$

Farmhaus

8230 Auburn Folsom Rd., Granite Bay, 916-772-3276. New American. This fresh, seasonal eatery tucked off

Auburn Folsom Road is a feast for the senses. The house-like building pumps out plates that morph with the months. On balmy days, their picturesque patio is a must. Closed Monday. L/D $$

Hawks

5530 Douglas Blvd., Granite Bay, 916-791-6200. New American. Refined, high-end American cuisine,

including tasting menus, in a stylish, modern dining room and bar. Brunch on the second Sunday each month; lunch weekdays; Closed Monday. L/D $$$

New Glory Brewery & Taproom

5540 Douglas Blvd., Ste. 140 & 150, Granite Bay, 916-872-

1721. American. Delicious food (sandwiches, pizzas, salads, shareables, and burgers), beautiful brews, and a spacious patio await at New Glory’s latest venture in Granite Bay. L/D $$

Vaiano Trattoria

7160 Douglas Blvd., Granite Bay, 916-780-0888.

Italian. Offering traditional Tuscan cuisine and other Italian favorites, Vaiano Trattoria prides themselves on preparing simple dishes that are made to order with the freshest of ingredients. Lunch served weekdays. L/D $$

ROCKLIN Lucille’s Smokehouse Bar-B-Que

6628 Lonetree Blvd., Rocklin, 916-780-7427. American.

Serving slow-cooked meats and other Southern-style eats that the whole family will love, Lucille’s is a Rocklin favorite for a reason. L/D $$

Mezcalito Oaxacan Cuisine

5065 Pacific St., 916-701-4772. Oaxacan. Savor authentic flavors from Oaxaca at this eatery known for their complex mole, tlayudas, and other flavor-filled plates, including plenty of vegetarian and seafood options. Don't forget to save room for dessert: The churros and mezcal ice cream are a fan favorite. Breakfast served till noon. B/L/D $$

Pottery World Café

4419 Granite Dr., Rocklin, 916-624-8080. American/Café.

With brioche French toast and buttery Belgian waffles, in addition to an extensive lunch menu, and a high tea the second Thursday of every month, this café is the prime place to take out-of-towners. Their patio is one of the region’s best, too. B/L $$

The Chef’s Table

6843 Lonetree Blvd., Ste. 103, Rocklin, 916-771-5656. New American. The namesake chefs here pride

themselves on using local ingredients that are carefully handled, lovingly prepared, and joyfully served to you for your culinary enjoyment. Closed Sunday and Monday. L/D $$

Venita Rhea’s

4415 Granite Dr., Rocklin, 916-624-2697. American.

If you’re looking for a delicious breakfast to start off your day, Venita Rhea’s is the place to be. From benedicts, scrambles, and sandwiches to soups, salads, and bottomless mimosas, you’ll find all your favorites. B/L $$

FOR MORE RESTAURANT LISTINGS IN THE AREA, VISIT STYLEMG.COM AND CLICK ON OUR EXTENSIVE RESTAURANT GUIDE.


H

BEST FOOD AND DRINKH AS VOTED BY THE READERS OF STYLE MAGAZINE

AMERICAN

THAI

Sophisticated eatery with a warm vibe offering a full bar, wine country inspired cuisine and ambiance. Lounge on our beautiful outdoor patios with hand crafted cocktails or glass of wine. Menu offers a delectable variety of appetizers, salads, original main dishes and tasty desserts. Happy Hour daily and weekend Brunch.

Sienna Modern American

1480 Eureka Rd. | Roseville 3909 Park Dr. | El Dorado Hills 916-771-4700 (RSVL) | 916-941-9694 (EDH)

siennarestaurants.com

WINERY/BISTRO

Voted #1 Best Thai Restaurant in Folsom & El Dorado Hills for the past 12 years. Serving healthy, delicious and authentic Thai food. Open for Indoor and Outdoor Dining. Delivery through Doordash, GrubHub, Postmates and UberEats. Online Ordering for TakeOut on Our Websites, Yelp, Google and Facebook. Open daily for lunch and dinner. Good food to make you happy.

Thai Paradise in Folsom 916-984-8988 ThaiParadiseFolsom.com in El Dorado Hills 916-939-0389 ThaiParadiseEDH.com

AMERICAN

Wise Villa Winery is the only winery in Placer County to feature a full dining experience in our Tuscanstyle bistro. We use only the highest quality, locally sourced ingredients that are hand crafted to perfectly pair with our award-winning wines.

Wise Villa Winery 4200 Wise Rd. Lincoln 916-543-0323 wisevillawinery.com

MEXICAN

Great food and drink meet at Bricks! Gourmet crafted burgers, satisfying salads and hearty dishes will delight all appetites! Bring friends and family to dine in our uniquely casual atmosphere, or relax at the bar with a cocktail and a savory appetizer.

Bricks Eats & Drinks 482 Main Street Placerville 530-303-3480 bricksonmainstreet.com

AMERICAN

Cascada is your Main Street Placerville destination for the finest Mexican cuisine and best cocktails. Stop by and take in the Bell Tower views while enjoying an authentic south-of-the-border delight and a handcrafted cocktail! See why we are consistently voted a favorite by Style readers.

Cascada Restaurant & Cantina 384 Main Street Placerville 530-344-7757 cascadainplacerville.com

Celebrating our 13th year in business, Heyday Café has been voted Best Overall Restaurant, Best Salad Place, Best Casual Restaurant, and Best Wine Bar! Heyday Café presents fresh California cuisine with international influences. Lunch 7 days and dinner 6 nights a week. Pouring over 40 wines! Reservations are encouraged.

Heyday Café 325 Main Street Placerville 530-626-9700 heydaycafe.com

Voted #1 by the readers of Style Folsom/EDH 16 years in a row! Best Family Restaurant Best Italian Restaurant Best Takeout Best Chef Best Bartender Best Server

(916) 983-5181

2700 E. Bidwell St., Folsom www.viscontisristorante.com

Tuesday thru Thursday 11am - 10pm Friday thru Saturday 11am - 11pm Sunday 4pm - 10pm | Monday closed


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| last look |

Where We Live

BIKE SAFETY TIPS CHECK YOUR EQUIPMENT • The seat should be adjusted to the proper height and locked in place. • Make sure all parts are secure and working correctly. • Check that the tires are inflated properly. • Make sure the bike is equipped with reflectors on the rear, front, pedals, and spokes. • A horn or bell, rear-view mirror, and bright headlight also are recommended. PLAN TO BE SEEN • Wear neon, fluorescent, or other bright clothing. • Whenever possible, ride during the day.

Shawn Remy of Bob's Cycle Center riding the trails of Granite Bay.

• If you must ride at night, wear reflective clothing and use flashing lights. • Wear a helmet (on every bike ride, regardless of length, and make sure it’s certified by the Consumer Product Safety Commission and fits correctly). GET ACQUAINTED WITH TRAFFIC LAWS • Ride single-file in the direction of traffic. • Remain alert, keep your head up and look around; watch for opening car doors and other hazards. • Use hand signals when turning and extra care at intersections. • Never hitch onto cars. • Before entering traffic, stop and look left, right, left again and over your shoulder. SOURCE: National Safety Council

“I love riding in this area, because in 30 minutes or less you can access all sorts of terrain, year-round. You can ride steep downhills, technical cross-country routes, or hop on the road and explore the rolling foothills.”

WHAT’S COMING NEXT MONTH? Top Spots to Cool Off Above Par Golf Courses

Photo by Brady Nations Jr., @bradynationsphoto, bradynations.com

Cool Treats for Hot Days Subject to change

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Folsom’s Treasure Is Found Thank You For Voting Us

#1 Best Japanese Restaurant #1 Best Sushi

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Folsom / El Dorado Hills

Michael Liu - Voted A Best Chef

916-985-7778 www.hisuisushi.com 25004 Blue Ravine Rd. #107, Folsom, CA 95630

All You Can Eat Sushi Lunch Special

HOURS:

Lunch 11:00-2:00pm | Dinner 5:00-9:00pm


Define Beauty. Define You.

Experience. Expertise. World Class.

Age: 69 Procedure: A-Lift + Lower Blepharoplasty With the A-Lift you will look refreshed, feel rejuvenated and recapture the beauty of self-confidence. Additional facial enhancements you can choose include procedures to the forehead, eyelids, lips and skin. No general anesthesia. All procedures are performed comfortably under local anesthesia.

Call the Award Winning Almonte Center today to schedule your in-depth, personalized consultation at (916) 771-2062.

Arnold Almonte, D.O., F.A.C.O.S. Board Certified Plastic Surgeon DrAlmonte.com • 1420 Blue Oaks Blvd., Suite 100 Roseville, CA 95747

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