Sophisticated Woman Magazine | March 2024

SOPHISTICATED

March 2024

Enterprising Woman

Donna O'Daniels

President and CEO, Visit The Northshore

MENtionable Fritz Walker Entrepreneur Lit Rooster of Madisonville

Inspiring Senior DR. MALCOLM GUIDRY Guardian of our Sacred Trees

SophisticatedWoman.com

Well March is here, and we have the beautiful springtime to look forward to before we jump into our subtropical temperatures. I love spring, and like most people, it is my favorite season of the year. I mean who doesn’t like festivals in Southern Louisiana? There is no one in the world that puts on a better festival then we do, at least from my point of view.

Louisiana festivals are famous for the food, the music, and of course, the spirits. And some of my favorite springtime events that are coming up are Bubby on the Bayou, benefiting Rainbow Childcare Center, and Chef Soiree, which benefits the Youth Service Bureau. YES is also having a new fundraiser called Northshore’s Spring Fling.

Now, when we talk about spring in March, we cannot forget St. Patrick’s Day. Everyone loves St. Patrick’s Day, whether you are Irish or not. I mean who doesn’t want to kiss an Irishman? I know I did. My beloved husband, who I miss so much, was my favorite Irishman. He loved St. Paddy’s Day!! He would always take me to the Slidell’s Olde Towne Parade, even before I moved here. In fact, the first time I went to that parade, I almost ended up with a concussion in the emergency room (I maybe sounding just a little bit dramatic), but I tell you I did get hit “upside the head” with a cabbage, and I saw stars!! But thankfully, I recovered and carried that head of cabbage and veggies home and had a great dinner the next day!! So go out and catch some good produce and some fun trinkets at this year’s Slidell parade. If you miss it, you can go the Covington St. Patrick’s Day Parade, the following weekend. This is wishing everyone a beautiful spring full of the luck of the Irish!

Barbara Edwards Doyle

Wa Season of renewal

Springtime is a season of rejuvenation and rebirth. Nature awakens from its winter slumber, adorned in a kaleidoscope of colors as flowers bloom and trees regain their lush foliage. The air becomes fragrant with the sweet scent of blossoms, and the melody of birdsong fills the atmosphere. Longer days and warmer temperatures inspire a sense of vitality, encouraging outdoor activities and gatherings with loved ones.

Easter holds profound cultural and religious significance for many around the world. It marks the resurrection of Jesus Christ, symbolizing hope, renewal, and the triumph of life over death. Vibrant traditions have emerged surrounding Easter celebrations, including the decoration of Easter eggs, symbolizing fertility and new beginnings.

Easter and springtime intertwine, embodying themes of rebirth, growth, and the cyclical nature of life. Families come together to share meals and participate in joyous festivities, fostering a sense of unity and renewal. Both Easter and spring symbolize the promise of a brighter future and the beauty that emerges from the cycles of life.

Sophisticated Woman Magazine

By Women. For Women. Inspiring Women.

Publisher Barbara Edwards Doyle

Editor Maureen O'Brien

Graphic Design Chris Gracia, Emily Haik, Brad Growden

Executive Assistant Tonya Livergood

Contributing Writers Jan Windhorst, Collin Sims, Kim Bergeron, Sandra Scalise Juneau, Dr. Kelly Burkenstock, Laura Huber, Bobbie Calandro

Fashion Coordinator Shari Bower

Account Executives Samantha Goodwin, Michelle Billiot

Contributing Photographers Chuck Billiot, Linda Larkin, Thomas B. Growden, Steve Randon, Erin Phillips

Production Barbie's Dream, LLC

Distribution Manager Anthony Figaro

Distribution for Rouses Danny Sunseri

Cover Photography

Chuck Billiot Photography chuckbilliot.com

Hair and Makeup

Lux Pucheu, Air Salon & Blow Dry Bar, 1111 N. Causeway Blvd. | Mandeville 985-626-1402 | airdrybar.com

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©2024 Sophisticated Woman Magazine. All rights reserved. No part of this publication may be reproduced without permission of the publisher. Views expressed are not necessarily shared by the publisher or staff of this publication. Please mail comments or submit articles and photographs to the above address.

Distribution— Delivers to upscale businesses and homes throughout St.Tammany and Tangipahoa Parishes and the Southshore. Issues are also available at area Rouses Markets, Barnes & Noble, and local businesses.

Contact us today. You’ll be surprised at how affordable it is to advertise with the Northshore's Best.

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Behind the Scenes

Our Enterprising Women Photo Shoot With Donna O'Daniels

The Sophisticated Woman team coordinated the photo shoot for this issue’s Enterprising Woman, Donna O'Daniels. We met at The Southern Hotel in Covington. Donna's hair and makeup were done by Lux Pucheu from Air Salon & Blow Dry Bar in Mandeville. Read more about Donna on page 20.

Contributors

Jan Windhorst is a Contributing Writer for Sophisticated Woman Magazine. She has a Master of Journalism from Louisiana State University and is a marketing consultant and freelance business writer. She also enjoys performing and playing keyboards in the band Four Unplugged.

Kim Bergeron, APR, is an independent advertising and public relations specialist and event producer. She's the founder of Northshore Cultural Economy Coalition and the Krewe of Black & Gold. Her passion is advocacy for the celebration and support of arts and artists. Kim holds a BFA from the University of Louisiana at Lafayette.

Chuck Billiot, owner of Billiot Photography and Video, is a Certified Professional Photographer in Mandeville. Chuck is a veteran Navy photographer who specializes in weddings and events. He has photographed over 2000 weddings since starting his business 28 years ago.

Sandra Scalise Juneau A native Louisianian and resident of Madisonville, Sandra Scalise Juneau is a journalist focusing on local history, cuisine, and culture. Her book, Celebrating with St. Joseph Altars, published by LSU Press in March 2021 has received nationwide acclaim and is now in second printing.

In Bloom!

White is timeless and refreshing, symbolizing purity and new beginnings. It effortlessly complements the season's vibrant blooms, reflecting a sense of simplicity and sophistication. From crisp linens to flowing dresses, white dominates runways, embodying a chic and airy aesthetic that epitomizes springtime elegance.

Yellow and orange burst onto the scene, mirroring the season's blossoming vitality. These vibrant hues evoke feelings of warmth and joy, transforming garments into statements of optimism. From sunflower yellows to tangerine oranges, these lively colors infuse energy into spring wardrobes, radiating a playful and spirited vibe.

Blue is a serene and calming presence. Reminiscent of clear skies, this ethereal hue adds a touch of tranquility to the season's wardrobe. From flowing dresses to tailored suits, blue embodies freshness and sophistication, creating a soothing and stylish springtime palette.

Dr. Malcolm Guidry GUARDIAN OF OUR SACRED TREES

WRITTEN BY SANDRA SCALISE JUNEAU PHOTOS BY THOMAS B. GROWDEN

ALWAYS CURIOUS, Dr. Malcolm Guidry, even as a young boy playing in the woods surrounding the Bonneville Canal during the 1930s, was intrigued by the massive oak trees that shaded his neighborhood. “That part of Old Metry was our playground. There were no roads, just two ruts in the mud where occasional cars came down to the few houses surrounding my family’s home. We had a cistern for water and a wood stove for cooking and heating, but most days we kids just stayed outside.”

By the time he had entered Southeastern Louisiana University, where he graduated in 1957 with his Bachelor of Sciences, Agricultural and Plant Sciences Degree, the beginnings of suburban sprawl had already taken its toll by disappearing the landscape of his boyhood neighborhood. According to Dr. Guidry, “Old growth forests were clear cut to make way for a network of roads leading to homesites in new residential subdivisions.” Most distressing to him, was the leveling of the three Indian Mounds near his home that he and his young friends had explored. He explained, “There were three mounds, each several feet apart. The largest was about 20 feet high, by 150 feet long, by 50 feet wide.” Though he realizes now in retrospect, their playing on these mounds, where they found skulls and other human remains, “Was truly Sacred Ground”

to the indigenous tribes which had inhabited that area for centuries before Europeans had arrived in Louisiana. His path in education continued, where he was awarded in a Doctorate in 1967 and, Master of Science in Agricultural Extension Education/Horticulture-Plant Sciences from Louisiana State University in Baton Rouge. He then followed in 2002, with a Post-Doctoral Master of Science degree in Urban Forestry from Southern University in Baton Rouge.

Now in his 90s, Dr. Guidry actively brings his experience and expertise through multiple channels to protect, educate and celebrate the horticultural landscape of our Southeast Louisiana region and beyond. As a Consulting Arborist, he is considered the leading expert for tree health diagnosis and appraisals, for pre and post construction tree management and for urban forest assessment and management. He has been an expert witness in forensic investigations, serving as witness for the prosecution in such diverse legal cases as insurance claims of property damage, to felony charges of personal injury, and even murder. After Hurricane Katrina, Dr. Guidry assisted over 1,500 homeowners with insurance claims from Ocean Springs, Mississippi, to Orleans, Jefferson, East Baton Rouge, St. Tammany, and Plaquemines Parishes in Louisiana.

He holds Professional affiliations with The American

This poem is a tribute to his everlasting love for Janine.

On the Trunk of an Old Hickory Tree

by Dr. Malcom Guidry

I carved a heart, For Janine and me, This was because, I loved her so, And now. that tree Is no longer there.

But the many years, that heart I carved, was on the trunk of that tree, For all to see.

So proud I was, Much in love.

That I scribed our initials, On that old tree.

That tree

Was very special to me.

As a kid, I climbed that tree.

It was tall, And far I could see.

It’s branches, Long and strong sturdy, Beneath my feet, Safe I was.

I knew all the branches, And they knew me.

I always loved Summer berries, Produced by that tree. They were red and sweet, And were ready to eat. For me and the birds What a treat!

Hackberry, also known as The Sugar-Berry Tree. Although for some, It’s not really, A pretty tree.

Its bark rough, With lots of little bumps, Not really pretty, to see. By nature, The rough part is there, as part of the tree.

But for me, I loved this tree, Berries and birds each Summer Was a treat for me.

With love in my heart, A perfect spot.

I found a heart, For my love and me. On that old tree.

And so, as time would have it, that tree, is there no more.

But for many years, That heart I carved, Was there for all to see.

This I know, So often I was told, That they saw the heart I carved on that old tree.

It’s still exciting me,

To know that my carving, For so many years, Told of my love for Jeanine, And how she loved me.

That heart I carved, Till this day, In my mind, I can still see.

Now as then.

That love is still with me. Love that has endured, Beyond the life, Of that old hackberry tree.

Society of Consulting Louisiana Arborist Association, Louisiana Urban Forestry Council, St. Tammany Parish Tree Alliance, Louisiana Ornamental and Turf Association, New Orleans Horticulture Society and is a State, Municipal and Private Consultant to Louisiana State University, University of Southern Mississippi, Town of Abita Springs, City of Covington, City of Mandeville and Town of Madisonville.

Reaching into his storehouse of knowledge about the “Life of Trees,” Dr. Guidry is a greatly sought after public speaker, and is a prolific writer of poetry and prose, including his, “On the Trunk of an Old Hackberry Tree,” written for his lifelong sweetheart, his beloved wife of 67 years, Jeanine Calvet Guidry, deceased since 2020.They were blessed with 4 children - 2 sons and 2 daughters, and now Dr. Guidry enjoys his 7 grandchildren and 7 great-grandchildren. He is anticipating the arrival of the fifth generation, a great-great-grandchild, due in October of this year.

My conversations with Dr. Guidry were delightful, not only because of his easygoing gracious manner, but they were also an education from his storehouse of fascinating knowledge about the impact of trees on our world and on each of us. He very patiently diagrammed for me the life cycles of trees - from roots, to trunk, to branches, to twigs, to leaves, to the crownexplaining the consequences of each element in the opus of the tree’s continuum.

Always eager to learn and teach more, his latest fascination is with lightning. He explained the phenomena of how lightning is food for trees, and for us. “Lightning arrives with energy from the sun. Transmitted into cloud formation, lightning is released into the atmosphere with about 100 bolts which strike the earth’s surface each second, and each bolt can contain up to one billion volts of electricity.” He further explained, “Each bolt that strikes the earth, enters the soil food web and is converted into a source of energy for the soil, which is then absorbed by plants and trees, and released back into the atmosphere as evaporated H20 (water) and ozone, life-sources necessary to all humans, animals and plants.”

Dr. Guidry has been the recipient of numerous awards throughout his career and is the Expert Live Oak Tree Consultant for notable treasures, including: The Pakenham Oaks, Chalmette, Louisiana; The Friendship Oak, Long Beach, Mississippi; Seven Sisters Oak, Mandeville, Louisiana. He is also Arborist Consultant for The Biltmore Estate in Ashville, North Carolina; Oak Alley Plantation, Vacherie; Rosedown Plantation, St. Francisville; The Walker Percy Estate, Covington; and the Hayes Town Residence in Baton Rouge. Despite all of this, Dr. Guidry remains humble, enthusiastic and accessible. He can be reached for professional consultation by Email at: guidry@bellsouth.net, or by mail to: P.O. Box 505, Covington, LA 70434.

Cutting Edge Technology

LOUISIANA'S VERY OWN "Oleander Medical Technologies" is developing a revolutionary new treatment to destroy many of the most invasive cancers using a painless process called Targeted Osmotic Lysis (TOLtm). Dr. D. Paul and Dr. H. Gould of Louisiana State University have been studying cell sodium (salt) channels that respond to cancer. Their cancer cell discoveries have allowed them to develop a safe and effective therapy, TOLtm, to treat the most advanced types of cancers.

Current cancer treatments have increased survival time and, in many cases, cured patients. Unfortunately, many patients still do not survive their cancer. Other patients suffer serious complications from the surgery, chemotherapy, and radiation treatments. The side effects of current treatments usually include weight loss, hair loss, severe nausea, vomiting, and pain.

The challenge oncologists face is providing patients a cancer treatment that is strong enough to kill the cancer, but not harm the patient.

Targeted Osmotic Lysis (TOLtm) is a revolutionary treatment for advanced cancer that combines a generic heart medication (digoxin) with a proprietary pulsed electric field device (similar in concept to an MRI). Cancer cells with the addition of the drug digoxin and electric stimulation take in much more sodium and water than normal cells in the body. As a result, they swell and burst. When these swollen cancer cells burst, they die and are eliminated from the body. TOLtm therapy can destroy metastatic cancer cells wherever they are located in the body. Healthy normal cells take in less sodium and less water. They swell; however, they do not rupture. When the digoxin drug wears off the healthy cells return to normal.

In advanced cancer, the cells become highly irregular with higher sodium uptake, and it is these highly irregular cells that respond to the TOLtm treatment. Given this targeted style of therapy, studies to date show that TOLtm will have a minimal effect on normal tissue. The most common and significant side effect will likely be a mild fever for multiple days. Since cancer cells in the early stages are more like normal cells, the TOLtm treatment is most appropriate for treating advanced cancer.

on the horizon to combat advanced cancerwithout chemo and radiation. Dr.

TOLtm has been tested in dogs and cats under the supervision of veterinarians in Louisiana as a treatment for advanced cancer. More than 40 companion animals have been treated without serious side effects, and none have exhibited any

discomfort, pain, or harm due to the TOLtm treatment.

The exact treatment protocol for human patients is currently being tested in Roatan, Honduras. Oleander began the pilot study on human patients in January 2024, and we anxiously await the treatment outcomes. The pilot study in Honduras is a dual study: a) to collect initial information on this new technology, and b) to treat patients on a compassionate care basis. These compassionate cases are patients who have failed all other therapies.

Once collected, the information will be presented to the FDA for treating advanced cancer as well as treating patients on a compassionate care basis in the United States. As the ongoing TOLtm trials provide more information, the TOLtm treatment may be recommended before or after surgical resection, radiation, chemotherapy, etc.

Drs. Paul and Gould reference "The evidence to date, drawn from studies conducted on several forms of cancer performed in vitro and in vivo in several mammalian species supports the proposal that TOLtm, while needing additional refinement to improve efficacy and minimize resistance to treatment, has the potential to provide a safe, well-tolerated and effective treatment for advanced carcinomas that offers a possibility to extend the quantity of life without compromising quality." Whether TOLtm can be used as a standalone therapy or as part of a multimodal treatment algorithm before or after surgical resection and/or radiation, before or after chemotherapy, immune therapy, or genetic engineering procedures, is yet to be determined.

In summary, although several good treatments are available for early-stage cancers, currently no treatment is very effective for later-stage cancers. Because TOLtm appears to work better on later-stage advanced cancers than on earlier-stage ones, it is a major breakthrough.

For more information, go to oleandermedicaltechnologies.com

Shepherd's Pie

INGREDIENTS

FOR POTATOES

1-1/2 pounds potatoes, peeled

Kosher salt

4 tablespoons melted butter

1/4 cup milk

1/4 cup sour cream

Freshly ground black pepper

FOR MEAT MIXTURE

1 tablespoon extra-virgin olive oil

1 large onion, chopped

2 carrots, peeled and chopped

2 cloves garlic, minced

1 teaspoon fresh thyme

1-1/2 pounds ground beef or lamb

1 cup frozen peas

1 cup frozen corn

2 tablespoon all-purpose flour

2/3 cup low-sodium chicken broth

1 tablespoon freshly chopped parsley

DIRECTIONS

1. Preheat oven to 400°. Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Bring to a boil and cook until totally soft, 16 to 18 minutes. Drain and return to pot.

2. Use a potato masher to mash potatoes until smooth. Add melted butter, milk, and sour cream. Mash together until fully incorporated, then season with salt and pepper. Set aside.

3 . Make beef mixture: In a large, oven-proof skillet, heat oil over medium heat. Add onion, carrots, garlic, and thyme and cook until fragrant and softened, 5 minutes. Add ground beef and cook until no longer pink, 5 minutes more. Drain fat.

4. Stir in frozen peas and corn and cook until warmed through, 3 minutes more. Season with salt and pepper.

5. Sprinkle meat with flour and stir to evenly distribute. Cook 1 minute more and add chicken broth. Bring to a simmer and let mixture thicken slightly, 5 minutes.

6. Top beef mixture with an even layer of mashed potatoes and bake until there is very little liquid visible and mashed potatoes are golden, about 20 minutes. Broil if desired. Garnish with fresh chopped parsley.

Sensational Irish Sips

IT'S TIME TO celebrate St. Patrick's Day with these luck o' the Irish traditions. Whiskey and Irish cream are traditional ingredients, but our cocktails are ready to twist it up. From pixies and whiskeys to hooligans and shenanigans, it time to get your green on!

Frisky Whiskey

1 ounce Irish whiskey

1 ounce green chartreuse

1 ounce maraschino liqueur

1 ounce lime

3-5 mint leaves

Combine the Irish Whiskey, green chartreuse and maraschino liqueur into cocktail shaker and shake until chilled. Stir in the lime juice. Strain into a rocks glass and garnish with a mint leaf.

Irish Dream

1½ ounces Irish cream liqueur

1½ ounces Irish whiskey

2 ounces brewed strong coffee, chilled ¼ teaspoon pure vanilla extract

Mint leaf

Fill cocktail shaker half full with ice. Add Irish cream liqueur, Irish whiskey, coffee and vanilla extract. Shake until well mixed and chilled. Strain into coupe glass. Garnish with a sprig of mint.

Kiss Of The Pixie

2 ounces melon liqueor

4 ounces sweet and sour mix

2 ounces lemon-lime soda

½ ounce fresh lime juice

Fill shaker with ice. Add melon liqueor, sweet and sour mix, lime juice and lemon-lime soda. Shake well and pour into glass over ice. Add fruit garish and top with lemon-lime soda if desired.

Hooligans and Shenanigans

2 slices of cucumber, skinned and diced

2 slices of kiwi, skinned and diced

Small sprig of fresh dill

1½ ounces gin

Drizzle of elderflower liqueur

Drizzle of fresh lime juice

Muddle cucumber, kiwi and fresh dill in the base of a cocktail shaker. Add gin elderflower drizzle and lime juice. Add in a large scoop of ice. Shake vigorously, then double strain into a chilled glass. Garnish with cucumber slice.

ENTERPRISING WOMAN

IT’S NO SECRET that the Northshore offers serious standard of living marks such as quality of healthcare, education, safe neighborhoods, etc., but have you ever thought about the serious fun that feeds our communities? Hundreds of local attractions hosting entertainment, culinary experiences, outdoor adventure, historical perspectives, sporting opportunities and more call visitors and locals to partake of that which defines true quality of life. And while it’s all about fun on the front end, there’s an award-winning organization behind it all that means business – the business of promoting and supporting the hotels, restaurants, venues, retailers and small businesses that bring the Northshore to life culturally and economically. At the helm of that far-reaching effort is Donna O’Daniels, CEO and President of Visit the Northshore, created in 1976 as The St. Tammany Parish Tourist and Convention Commission.

A 30-year veteran of the industry, O’Daniels is a leader in several local, regional and national organizations that promote tourism. She is passionate about improving the lives of St. Tammany residents through the economic benefits of a thriving tourist industry. “Visit the Northshore is a destination marketing organization that attracts people to St. Tammany. When they come, they spend money that supports local businesses and generates tax income for the parish. Our visitor economy is saving St. Tammany Parish households $1,100 per year to maintain current levels of parish services.”

O’Daniels says because it’s in New Orleans’ back yard, St. Tammany isn’t top of mind when locals think about tourism’s economic impact, but their appreciation grows when learning her organization’s impact. “Last year, St. Tammany had three million visitors resulting in over one billion dollars in expenditures. We take great pride in the work we do to achieve those exceptional numbers and want residents to understand that it helps lower their taxes.”

Donna O'Daniels

Presenting the Northshore’s Serious Fun

The Visit the Northshore professionals, says O’Daniels, are key to the area’s growing popularity as a destination. “The glory goes to the team. They coordinate our advertising and marketing including the group sales department that works with meeting planners and Louisiana Society of fill in the blank,” she laughs. “That includes all different kinds of events that bring in participants and spectators, from fishing tournaments with pro anglers and sports teams playing at Pelican Park, to wedding celebrations and festivals. There are many ways to market the Northshore as a destination because we have so much diversity to offer, not the least of which is good food and entertainment. New Orleans doesn’t corner the market on quality or joie de vivre. Our communities have their own special characteristics and appeal. Visitors can spend weekends in different towns, cities and villages and have totally different experiences each time. It could be anything from a high-end hotel brunch to roasting marshmallows in the swamp, or attending a renowned artist’s gallery show to shopping at a crafts booth at the farmer’s market – and everything in between. That’s what keeps them coming back.”

Although O’Daniel’s personal and professional mission is to establish St. Tammany Parish as a premier travel destination, she knows that travelers and locals make up a healthy “visitors” mix. “Our marketing efforts stretch from Texas to Florida and include traditional advertising, digital and social media and public relations targeted at the leisure visitor. We’ve won a lot of awards as an organization for our strategy and execution. I’m proud of the team’s hard work and results. We’re one of just a few hundred accredited by the prestigious Destinations International, and have earned our ‘best team in tourism’ hashtag.” With over 220 attractions and 80 scheduled events listings in March alone, O’Daniels says Visit the Northshore hosts the most comprehensive online calendar for those looking for big iconic events like festivals, and also ongoing attractions like theater and restaurant offerings which are important for locals to plan their weekends or entertain family from out of town.

“Everyone offering a visitor experience is an important piece to the puzzle and is invited to submit information for inclusion on our website.” O’Daniel explains the Visit the Northshore is not a membership organization like a chamber of commerce, and there is no fee associated with their services. “We reach out to businesses where visitors would go - restaurants, art galleries, retail shops - and they can reach out to us. And it’s not just the calendar. We take a comprehensive approach to arrange appearances on morning news shows, radio shows and more to get Northshore happenings out there. When you look at many small business margins, they couldn’t exist without visitor dollars. The recreation opportunities in this naturally beautiful environment, the diversity of restaurants, entertainment and retail makes the Northshore a special place to live. It’s why my husband and I chose St. Tammany to raise our family. I wanted to use my skills and knowledge in the place that would be our home. It’s all the better that our budget doesn’t come from citizens or from the small businesses, but they all reap the rewards of our efforts. For me personally, my work is most gratifying when a small business owner reaches out to me thanking us for making that Facebook post that had people lined up waiting to get into their restaurant, and I know that wouldn’t have happened without the incredible work of our team. It’s my mission to help keep small businesses open and to keep taxes down. It’s an added bonus to promote all the wonderfully unique and fun things the Northshore offers.”

The Story Behind The Party

The Youth Service Bureau's Chef Soirée

WRITTEN BY BOBBIE CALANDRO

STORIES ARE TOLD every day of troubled children with truancy, child neglect, drugs, substance abuse, and the list go on for the at-risk children in our community. Yes, in our community, not someone else’s. It could be your neighbor, or neighbor’s neighbor, or the teen cooking your hamburger. It could be the kindergarter in your child’s class. Is this an eye opener? YES! Young kids are faced today with many peer pressures and other factors that cause them to make some bad choices. Some of them may end up in the court system. If they were arrested for those offenses, there is a place that these young people can go, The Youth Service Bureau. There they receive the critical programs and mentorship that prevents them from entering detention. The Youth Service Bureau serves approximately 2,000 youth in a year, and there is a need to serve so many more.

Everyone loves a party! Chef Soirée, in Bogue Falaya Park, the premiere event of the year, celebrates its 40th anniversary this year. Chef Soirée is a critical part of the Youth Service Bureau. Every dollar collected

pays for the success of each youth that walks through the doors of the YSB. It is “A Party With A Purpose.” The wonderful music, the delicious tasting, libations, the lights and fireworks …. all to celebrate the success of every youth whose lives were changed and have become successful young adults with a future they would not have had, otherwise. The Youth Service Bureau was established in 1981 when Judge John W. Greene saw a serious need for an organization to serve troubled and at-risk youth in our community. Today YSB serves both St. Tammany and Washington Parishes.

Learn more about the Youth Service Bureau and the five programs CASA (Court Appointed Special Advocates), TASC (Early Truancy Intervention), FINS (Families in Need of Services), Crossroads (Delinquency Intervention), and Options (Adolescent Substance Abuse Treatments). Go to ysbworks.com

Every Child deserves a Chance! Help us by supporting The Youth Service Bureau and Chef Soirée

Big Adventure in the Big Apple

New York Fashion Week, Slidell Style

WRITTEN BY KIM BERGERON

WHEN AMANDA MATRONE ANSWERED an unexpected phone call at 10:30 pm, the news she received unleashed her imagination toward the adventures soon to follow. The owner of Slidell-based Studio A Salon and Spray Tanning was extended an invitation to serve on a 20-person team of hair stylists during New York Fashion Week, catering to the celebrated designers and the models who would soon grace the runways of the iconic event.

The opportunity was provided by Clemon Malbreau, a Houstonbased salon owner and educator. The two met when Chi Corporate Headquarters sent the instructor to teach her how to use her recently-purchased, high tech Chi Color Master Machine. Malbreau, a Fashion Week veteran, had been invited by one of the event’s producers, to put together a 20-person team to serve as stylists for multiple shows in New York.

She said that evidently, during her training session, he had seen something in her and felt she would be an attribute to the team. Typically, such an invitation comes from either knowing someone within that inner circle or by being selected following a series of interviews and demos; so she felt it was quite an honor for Malbreau to invite her based on the work he had observed during

the training sessions.

Joining her on the trip was her salon’s stylist, Tanya Mura. The two arrived a few days prior to the shows so they could explore New York, including its iconic landmarks. Then the real fun began.

“I’ve never seen anything like it in my life,” Matrone said of the experience. “Here I am, a country girl from a small town being part of New York Fashion Week! It was insane to be there because we were working alongside the best of the best.”

Her favorite part, she says, was seeing the myriad of fashionable outfits and the multitude of cutting edge designers. Just being backstage with so many elite, talented stylists was an experience she describes as “breathtaking.”

“I definitely learned a lot just watching other stylists and their techniques, seeing how different each of the stylists were, just everything,” she said.

Meanwhile, back at home, the Slidell duo’s family, friends and clients followed their adventures on social media, rooting them on as a dedicated photographer documented the stylist team’s journey.

“In the hairdressing world, one of the biggest things you can be asked to do is Fashion Week, so it was a real privilege,” she said. But there was one more surprise still to come. As the week came to an end, Matrone was invited to join the team yet again for Paris Fashion Week in September. Au revoir, New York, Bonjour, Paris.

When asked to sum up the entire experience, she does so with a single word: “Surreal.”

PHOTO BY ERIN PHILLIPS

Concerned Women for America

Everyone is noticing it: the values we once held as a standard in America are under attack. I would like to share with you about an organization that is committed to standing for the Truth in the public square against the deceptive spirit of this age.

Concerned Women for America (CWA) is the nation’s largest public policy women’s organization whose mission is to protect and promote Biblical values and Constitutional principles through prayer, education, and advocacy.

CWA has hundreds of thousands of members representing every state in the nation and actively influences public policy on the local, state, and national levels. Although CWA is primarily a women’s organization, we welcome men because the issues we address involve the whole family.

The organization’s national headquarters are in the Washington, D.C., area, from where we get policy experts, legal analysis, research, publications, legislation, media experts, and volunteer coordinators that support the grassroots leaders. Our policy experts educate our members on legislation and the issues threatening life, the family, religious liberty, and more.

We are also known for our state-level leadership, which includes State Directors, Prayer/Action Chapter Leaders, and Influencers. At the heart of CWA are our Prayer/ Action Chapters that meet monthly in their respective communities to learn what is happening on Capitol Hill and to pray specifically about legislation and the direction of our country. We also have a collegiate arm, Young Women for America, who are active on college campuses all over the country.

To learn more about the issues CWA is engaging in and how you can get involved, go to ConcernedWomen. org. You can access articles, podcasts, videos, and many more resources from the CWA website that are current and relevant to national, state, and local issues. Go to ConcernedWomen.org for the latest and get involved today.

Laura Huber State Director CWA of Louisiana director@louisiana.cwfa.org

Covington Oasis

Tucked away in the Old Covington neighborhood near Saint Paul School, is home to an active family of five, which includes besides their parents, a college-age daughter and son, a son in high school, and a pair of pets - Charlie, a Golden Doodle and an outside calico cat named Meow.

Designed in classic southern style and built in 2022 to replace an existing home on that cornerlot site, the position of the house was rotated to take advantage of a magnificent view of oldgrowth water oaks across the street. Working closely with their builder, Raleigh Brunet Builder, LLC, the owners were able to realize their dream of creating their home space which checks off all their boxes for comfort and classy design.

Situated on a quarter-acre lot, the first view of the home is across a sweeping lawn, which beckons you toward the covered, wraparound front porch that is mirrored by an upper balcony veranda. Balanced by matching French doors, the entranceway is dominated by an arched fan light transom above and matching sidelights aside the front door.

Entering the foyer, you are welcomed by a stunning combination of whiteness from wide plank white oak wooden floors, contrasted by black handrail and treads on an elegantly curved staircase that is lighted from above and accented by antique crystal and brass chandeliers. According to the owner, “The classic entrance of the foyer was a labor of love in the building process. Thanks to our builder for his integrity, patience and a network of true craftsmen. We worked with talented, local

millwork teams to create architectural elements that would endure the test of time.”

Accessible into the dining room, the entry also leads through an arched opening into the family living room that is centered around a white marble fireplace, and into the adjacent library/study. Each room is open and airy, naturally lighted through French doors, inviting glimpses onto the porches and into gardens.

The soul of the house is a chef-worthy kitchen, outfitted with state-of-the-art stainless steel appliances and all-white custom cabinetry, accented by stainless steel hardware. The white marble central island accommodates wrap-around seating for six. And, according to the owner, “It's a dream kitchen for this wannabe chef with a Cajun upbringing. and lends easily to my creativity. Our favorite family gathering spot is the kitchen. There is always something cooking, background music playing, and the island is often a spot for a friendly yet competitive game of UNO or Spoons."

The walk-in Butler’s Pantry, with floor to ceiling shelving, is designed to accommodate small kitchen appliances, wire bins for nonperishable foods and supplies, and affords ample storage for seasonal dinner and glassware. An outstanding feature is space set aside for a coffee barista bar. The owner explains, “The pantry was an important part of the building process for me since I'm always cooking for the family and hosting impromptu gatherings of friends the kids bring over. I wanted the kitchen to be both efficient and pretty to look at, since the double doors leading in are usually kept open. A combination of NEAT Method and the Container Store products helped me curate beautiful and sustainable organization in my pantry!” The niched bar with built in wine chiller and icemaker, encased in pewter cabinetry, is cleverly placed beneath a built-in crystal cabinet armoire.

Under roof, the house is 6,500 square feet, which includes a double-car garage, a workout room, and features 5 bedrooms and 4 full baths.

The Primary Suite is spaciously appointed with white upholstered seating area, and flanking the bed on each side, gold trimmed matching mirrors above matching antiqued white side tables. The subtle design is both splendid and comforting, with cream colored drapery gracing matching French doors opening onto the upper floor balcony. The seating area leads into a luxuriously appointed spa/bathroom retreat, featuring a white marble-topped seated vanity, a generously sized soaking tub, and walk-in shower encased in gleaming white glass tiles.

Outdoor features under the wrap-around porches include a seated dining area, a firepit and across from the seating area is a wall mounted TV for watching favorite sports events, al fresco. With planting in terra cotta ceramic urns, and a fleur-de-lis-accented flowing water cistern, the outdoor porch is where, according to the owner, “Our gatherings are usually informal, flowing from the kitchen to either the front or back porch.

Described by the owner as “Southern Colonial Style," she further explains, “We love timeless Southern Architecture and wanted to stay true to the style of homes in downtown Covington - traditional design and architecture with a hint of modern that won't go out of style!” and continues, “We worked closely with designer, Kevin Stone, who brought our ideas to fruition. We greatly enlarged the front porches from the first sketches and used his gorgeous antique chandeliers. These two design elements Kevin suggested made the biggest impact and are what people say they love when coming to our home. “

This active family truly enjoys living in their dream home, but for relaxation, the owner says, “You can usually find us sitting in the early evenings on the front porch.  It's a quiet and peaceful spot for us to unwind after a busy day, enjoying the natural surroundings of our little oasis in downtown Covington.”

Raleigh Brunet Builder, LLC can be reached at 985373-8282 or via email raleighbrunetbuilder@gmail.com

Following the Walker Way Fritz Walker

WRITTEN BY JAN WINDHORST PHOTOS BY CHUCK BILLIOT

IS BEING THE SON of two successful entrepreneurs a blessing or a curse when following in their footsteps will mean filling big shoes? Twentyfive-year-old Fritz Walker may just be the perfect person to ask. With too many enterprises to list, Fritz’s dad, Chuck, has built businesses in the construction, fitness and prepared meals industries and more. His mom also has diverse accomplishments and is probably best known for her Kidz Klub House early education centers across the parish. Both are well-respected and have a talent for repeated success borne of vision, dedication and an unwavering, can-do attitude. No pressure there, Fritz! The power couple’s son answers the query frankly. “It was hard to understand, as a kid, why my parents’ schedules weren’t like those of my friends. We didn’t have the predictable routine they did. Sometimes my mom would have to leave at night to deal with, maybe a maintenance issue at school, and sometimes Dad would be unexpectedly home during the day if there was some delay in one of his projects. The rest of the world was talking about work-life balance, but I often felt unbalanced.”

As Fritz got older, he says he not only began to understand their different lifestyle but also grew to respect and embrace it. “It came into focus when I was about 20. I acquired equity in the Anytime Fitness gym on Highway 22 when I was 19. Once I felt that ownership for myself, I got into personal development - reading and listening. I could relate to my dad’s coaching that your late teens and early 20s are about sharpening the sword of knowledge and honing skills to put food on the table – to create who you want to be as an adult.”

During this time Fritz also undertook athletic and academic endeavors at Millsaps College

in Jackson, Mississippi playing baseball and football while studying entrepreneurship and even starting a new business in his senior year before graduating. “I’m living out my dad’s lesson that the ‘what you know’ and ‘who you know’ take care of themselves once you develop your character to succeed. Working with honesty, integrity and self-discipline gets you through. He taught me to uphold the family name and values. I realized that maybe our schedule was a little irregular when I was younger, but those were the sacrifices our parents made to be in charge of their own destinies, live their dreams and teach their children to do the same by example.”

Another parental characteristic that Fritz successfully emulates is always moving forward. “There’s no ‘woulda, coulda, shoulda’ in the Walker household. It’s our responsibility to take action on our ideas for the betterment of ourselves and our community. I feel the best way to do that is to invest time and energy on things that resonate personally with you. That is what my latest project, ‘Lit Rooster,’ is all about.” Fritz explains that the curiously named project will be an upscale whiskey and cigar bar located in Covington. The key, he says, is creating the kind of atmosphere he and his best friends enjoy together, and it’s no coincidence that those same friends are also his business partners. “Chuck Walker – yes, my dad, Brandon Blancher, Tre Lanier and I want to create an environment we love being in. It’s not so much about serving fancy drinks or vintage cigars, it’s about the camaraderie and intimacy of an upscale but warm and inviting meeting place to enjoy each other’s company. It will have comfortable, limited seating and a stylish, word-of-mouth vibe unmatched in this area with the name and décor, a nod to our Madisonville connections.”

In the spirit of paying forward the Walker legacy of entrepreneurship and self-realization, Fritz is also partnering on a new project with his younger sister. “Allie will turn 21 in March but has been working in the coffee industry and developed the passion and skills to take it to the next level.” The brother and sister plan to open three PJ’s Coffee franchises near Fritz’s alma mater and another in Pearl River. “Jackson is an open market and growing fast. It’s a great business opportunity because there is a strong connection between Millsaps and the Northshore, and the quality of PJ’s New Orleans Coffee will resonate with our Mississippi neighbors. Paul Ballard, one of three brothers that own PJ’s parent company, is a good friend and mentor, so when Allie showed

interest, there was no question we would partner with PJ’s.”

Despite his young age, or maybe because of it, Fritz’s drive, sincerity, enthusiasm and love of family shine through as he describes his ambitions and his future. And certainly, the influence of his parents helped brighten all the facets of his character. “I take pride in joining the next generation of St. Tammany leadership. I learned from my family that developing an outstanding character, focused on personal growth, can translate to the growth of the community. Striving to be the best version of myself with ideas that grow into action is what it means to follow the Walker family way and I wouldn’t want it any other way.”

Fritz relaxing in a Bugatti arm chair like the ones that can be found at the Lit Rooster of Madisonville.

Interim District Attorney Collin Sims

I am proud to announce several new initiatives currently launching that will positively impact citizens in St. Tammany and Washington Parish. These new programs are culminating simultaneously and represent a sample of our office’s top priorities in the wake of D.A. Warren Montgomery’s passing. All were priorities of Mr. Montgomery as well.

1. The new Special Victims Unit. We have recently launched a new Special Victim’s Unit dedicated specifically to the management of sex crimes in the 22nd Judicial District.

2. The new Opioid Task Force. This joint collaboration was originally spearheaded by the 22nd Judicial District Attorney's Office and includes multiple jurisdictions throughout the region. It consists of a central data repository and tracking system so that St. Tammany Parish and surrounding jurisdictions can easily share information regarding crimes related to opioids and fentanyl.

3. The new Early Intervention Program. This early intervention program is projected to save $500,000 to $1,000,000 per year, and will quickly allow us to know what specialty court a person qualifies for (if any) based on the crime they committed and their prior criminal history. The early intervention protocol is dedicated to swiftly move people into addiction treatment and other programs that will help them rebuild their families, their lives, and ultimately re-enter society in a productive way.

If you are interested in learning more about any or all of these initiatives, please visit our website at collinsimsda.org.

J. Collin Sims

District Attorney (Interim)

Washington – St. Tammany Parishes

Washington Mardi Gras

Bill and Mimi Dossett, Parish President Mike Cooper, Adam Acquistapace, Kim Carver and Chris Hnatyshyn.

St. Tammany Chamber Executive Committee (front row) Chris Landry, Lacey Osborne, Christina Chifici, David Landry (back row) Paysse McWilliams, Alton McRee, Alan Thriffiley, Ric Poirer and Victoria Paz.

St. Tammany Chamber Installation & Awards 2024 Chairman Chris Abadie accepting the gavel from outgoing Chairman David Landry.

St. Tammany Chamber Installation & Awards Membership award recipients Louis Ochoa, Elizabeth Garland, Joel Treadwell, Elizabeth Lee and Matt Guidry.

Washington Mardi Gras St. Tammany was well represented at the Economic Development Luncheon at Washington Mardi Gras.

Washington Mardi Gras Michelle Biggs, Speaker of the House Mike Johnson, Lacey Osborne and Erin Cowser.

Krewe of Athena Goddess Sean Spoliansky.

Krewe of Samaritan Mary DuBuisson & Tommy Williams past King and Queen Samaritan LXXII.

Krewe of Tchefuncte King Keith Dennis and Queen Jan Fisher reigned over the Krewe of Tchefuncte.

Krewe of Samaritan Rick VanArsdate, Dan Crowley, Ted Morrison, Amy Thomas, Nancy Thayer, Cecelia Anderson.

Krewe of Poseidon King and Queen of Poseidon, Christopher & Gisele Abadie.

Krewe of Samaritan King & Queen Samaritan LXXIII, Trey Brownfield |and Michelle Chappuis.

Visit the Northshore float with Parish President Mike Cooper.

The Visit the Northshore staff in the Krewe of Dionysus Parade.

Krewe of Eve

The Krewe of Eve showered the crowd with signature apple throws.

Krewe of Eve

The Krewe of Eve Parade commanded the attention of thousands in Mandeville.

Krewe of Selene Parade Honey Island Clydesdales

Krewe of Selene Parade Charlotte's Web Float

Krewe of Dionysus Parade

Krewe of Dionysus Parade

C M Combs Construction Ribbon Cutting

C M Combs Construction recently opened their new office in a beautifully renovated building in downtown Madisonville.

Meet the Clydesdales

Members of the Krewe of Selene meet the Budweiser Clydesdales.

Krewe of Selene Parade Faith, Scott and Grace Lachney.

Krewe of Slidellian's Queen's Luncheon

Honoring last year's Queen Samaritian LXXII, Mary DuBuisson.

Slidell Woman's Civic Club Slidell Woman's Civic Club visited SummerHouse Park Provence.

Professional Women of St. Tammany PWST Woman's Choice Award winners Joyce Donohue, Tracy Duhon, Megan Spilling Haggerty and Ariyal Fabre Lewis.

1

Grand Opening Madisonville Park and Playground

Town of Madisonville. 4pm. Mayor Pelloat and the Town Council invite you to Join us as we celebrate our new and improved park and playground! townofmadisonville.org

1

WYES Northshore Spring Fling

6-8pm, $100 Event, 5pm - $150 Patron Party. Historic Home of Jen and Seth Smiley, 1717 Lakeshore Drive, Mandeville. 504-486-5511 wyes.org/events

1 Casino Royale – A Red Carpet Event!

Mandeville Fraternal Order of Police Ball. 7-11pm, Fundraiser for Mandeville Police Honor Guard

City of Mandeville 1645 North Causeway Boulevard, Mandeville ExperienceMandeville.org

1-3

Louisiana Carnival Horse Show

4pm, Free. St. Tammany Parish Fairgrounds. 1515 N. Florida St., Covington. 985-630-6119 lasha.org

1 - 15

Art Bienvenue: A Celebration of Member Arts

St. Tammany Art Association. Recurring weekly on Wed, Thur, Fri, Sat. 320 N. Columbia St., Covington. 985-892-8650 sttammany.art

2

28th Annual Celebration of the Arts

5-9pm, Olde Towne Slidell. 985-646-4375 myslidell.com

Calendar of Events March

2 A Night of Hope

Gala to End Teen Homelessness 7pm to 10pm, $125 per person Slidell Auditorium, 2056 Second St., Slidell. 985-231-2180 onewaylove.org

2

Spring 2024 Garden Show and Plant Sale

Madisonville Garden Club, Live Music Gordon Newell. 9am-3pm, Town Community Center. Water Street, Madisonville. facebook.com/ Madisonvillegardenclub/

2

14th Annual Bubbly on the Bayou

Benefitting Rainbow Child Care Center. 11am-2pm, Tickets $75 in advance, $100 at door. SalmenFritchie House, 127 Cleveland Avenue, Slidell. 985-646-1603 facebook.com/profile. php?id=100064717840814

7

Sofia Talvik @ The Lobby Lounge 7-9pm Tickets $18-$100. The Harbor Center, 100 Harbor Center Blvd, Slidell. 985-781-3650

eventbrite.com/e/sofia-talviklive-at-the-lobby-loungetickets-742534690247

8–10

Cinemagic – Music from the Movies

Northlake Performing Arts Society (NPAS). Covington High School, 73030 Lion Drive, Covington Fri and Sat 7:30pm, Sun 3pm npassingers.org

9

Dew Drop Jazz Hall

Concert: Cyril Neville

6:30-9pm, Doors open 5:30pm, $10 General Admission. Dew Drop Jazz and Social Hall. 430 Lamarque Street, Mandeville. 985624-3148

ExperienceMandeville.org

10

St Patrick’s Day Parade

1pm Olde Towne Slidell

14

St Patrick’s Day Concert w/Four Unplugged

5:30-7:30pm, Free, Covington Trailhead. City of Covington, 419 N. New Hampshire St., Covington 985-892-1873 covla.com

16

St Patrick’s Day Parade and Celebration

City of Covington. 12pm, Begins at the Columbia Street Tap Room. 434 N. Columbia St, Covington. 985892-1873 covla.com

17

Chef Soiree

5-9pm, $145 in advance or at gate Bogue Falaya Wayside Park and Pavillion. 213 Park Drive, Covington 985-893-2570

chefsoiree.com/chef-soiree

22

Mandeville LIVE! Corey

Ledet and His Zydeco Band

Dew Drop Jazz and Social Hall 430 Lamarque Street, Mandeville 985-624-3148

ExperienceMandeville.org

23

Easter at the Market

10am, Mandeville Trailhead 675 Lafitte Street, Mandeville (985) 624-3148

ExperienceMandeville.org

23

Dew Drop Jazz Hall Concert: Andrew Duhon

6:30-9pm, Doors open 5:30pm, $10 General Admission.

Dew Drop Jazz and Social Hall. 430 Lamarque Street, Mandeville. 985-624-3148

ExperienceMandeville.org

23

Pelican Park’s Twilight Eggstravaganza

6-8pm, Free, Pelican Park. 63350 Pelican Drive, Mandeville pelicanpark.recdesk.com/ Community/Page?pageId=19076

23

Julian Dufreche Strawberry Day in the Park

10am-3pm. 9am, Car show, bakeoff, wing cook-off music and more Memorial Park, Ponchatoula Strawberry Festival. 301 N. 6th St., Ponchatoula

28

Rockin the Rails – Omari Neville (at Peter Atkins Park) Free, 5:30-7:30pm Covington Trailhead. covla.com

30

Covington Easter Eggstravaganza

10am-1pm, Free Covington Trailhead. 419 N. New Hampshire St, Covington. covla.com

Weekly Markets

EVERY SATURDAY

The Giddy Up Paddock Market. 10am-2pm, Live Music 11am-2pm. 82292 Highway 25, Folsom, 985-260-5060, giddyupfolsom.com

EVERY THURSDAY & SATURDAY

Lafitte Street Market.4–8 pm Thursdays, 9 am–1 pm Saturdays, 698 Lafitte Street, Mandeville, facebook.com/LafitteStreetMarket

EVERY SATURDAY

Camellia City Market. 8 am–Noon,City Hall Parking Garage. 2055 2nd Street, Slidell, 985-640-7112, camelliacitymarket.org

Covington Farmers Market. 8 am–Noon, 609 N. Columbia Street on side lawn of the Covington Police Department, covingtonfarmersmarket.org

Hammond Farmers Market. 8 am–Noon, corner of W. Thomas Street and S.W. Railroad Avenue, Downtown Hammond, 985-277-5683, dddhammond.com

Mandeville Trailhead Community Market. 9 am–1 pm, Mandeville Trailhead Cultural Interpretive Center, 985-624-3147, mandevilletrailheadmarket.com

EVERY SECOND SATURDAY

Lacombe Monthly Market. 10:00am-2:00pm, Lacombe Family Pharmacy. 28079 Hwy 190, Lacombe 70445, 504-881-8543

EVERY SUNDAY

Abita Springs Art & Farmers Market. 12 am–4 pm, Abita Trailhead, Drive-thru and pedestrian service, 985-892-0711 ext. 7, market@abitaspringsla.gov

Claiborne Place Makers Market. 10 am–2 pm, Claiborne Place, 1000 US-190, Covington, facebook.com/TCPMM00

Save The Date!

Hats Off Luncheon 2024

Sophisticated Woman Magazine's Enterprising Woman of the Year Luncheon

Join us for inspiration and celebration while supporting a great cause as we honor our Enterprising Women.

ALL our previous Enterprising Women and Men will be honored.

Friday, May 10, 2024

Silent Auction • Cocktails • Lunch • Keynote Speaker

Recognition of Enterprising Women and Men • "Best Hat" Contest

If you are a past Enterprising Woman, please reach out to Barbara Doyle at 985-290-6939.