Sysco Columbia Fall Food Show Tuesday, October 8th 2013
10:00 a.m. to 5:00 p.m. Columbia Metropolitan Convention Center 1101 Lincoln Street, Columbia, SC
Value. Variety. Innovation. Sysco Columbia’s Fall Food Show will give you new inspirations and new opportunities to evolve your menu and delight your customers. We will help you stay ahead in a competitive business, and show you why we are a stronger and more valuable long-term partner.
Value. Variety. Innovation. Exciting On-Trend Ideas
New inspirations and new opportunities to evolve your menu and delight your customers. Sysco Columbia can help you stay ahead in a competitive market.
BISCUITABILITY™ Your ability. One biscuit. PILLSBURY® BISCUITABILITY™:
Booths 311 & 312
IT’S YOUR WAY TO MAKE A DELICIOUS BISCUIT WORK EVERY WAY Pillsbury® Biscuits have a homemade, scratch-like flavor and appearance Pillsbury® provides simple menu ideas to help you drive patron traffic
Come by the General Mills booth to learn more about our products and savings that are available.
www.generalmillsfoodservice.com
Booth 305
stay connected Connect with us for updates and featured recipes.
www.syscosc.com
@syscocolumbia
Booth 222
Taste
Exceptional the
Sysco Imperial Tomato Basil Bisque SUPC 134822
Booth 321
Flavor
Sysco Imperial Soups original recipes that will delight your customers. We bring together the freshest ingredients to create bold, flavorful soups, all with the ease of preparation and consistency you expect.
Serving Vehicles
The white soup bowl is being replaced with colorful and creative delivery containers, so consider experimenting with new methods of presentation. Why not take this concept one step further by serving soup in a chic bowl?
Tomato soup is kicked up a notch with sweet basil and crushed red pepper which provides well-rounded balance to this smooth tomato bisque.
For more information about this great product and other Sysco Soups visit the Campbell’s booth at the Fall Food Show.
Margaret Holmes is committed to providing only the freshest southern vegetables to your table. We provide a full line of Southern-Style canned products including classic southern vegetables, slow-simmered seasoned southern vegetables and peaches. Booth 314 A
Margaret Holmes Seasoned Collard Greens are among the healthiest vegetables on earth. Our flavorful collard greens are slow simmered in a unique blend of spices that are ready to eat right out of the can. They are great source of vitamin E, rich in antioxidants and calcium. Collard greens have been proven to help fight viruses, promote lung health and increase brain function. Just heat-n-serve!
Safeguard your guests and your reputation
Trusted Keystone solutions help you uphold the high food safety practices critical to keeping your reputation secure.
Source: 1. Centers of Disease Control and Prevention. 2. National Restaurant Association.
76
MILLION ILLNESSES
“76 million cases of foodborne illness occur each year in the U.S., resulting in 325,000 hospitalizations and 5,000 deaths.”1 “It costs an average of $75,000 in legal costs to deal with a foodborne illness outbreak.”2
Make sure to Check-in at the Sysco Social Media Booth to
stay connected with Sysco Columbia