1 minute read

Non-Alcoholic Pineapple-Jalapeño Margarita

Yield: 1 drink

INGREDIENTS

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1 tablespoon Sysco Classic kosher salt 1 fresh Imperial Fresh pineapple, wedged ½ teaspoon Tajín® seasoning 3 fluid ounces Sysco Classic margarita cocktail mixer 2 fluid ounces sparkling water 1 fluid ounce pineapple juice 1 fluid ounce sweetened lime juice 2 slices Imperial Fresh jalapeño, pepper 1 teaspoon Imperial Fresh cilantro, chopped ½ Cup Ice 1 each The Sustainable Agave Company Agave Straw 5” 1 each Imperial Fresh cilantro sprig

METHOD CLICK TO SHOP INGREDIENTS

To serve, wet rim of a margarita glass with water; invert and dip into salt to coat.

Sprinkle pineapple with Tajín® seasoning.

Shake margarita mixer, sparkling water, pineapple juice, lime juice, jalapeño, cilantro and ice in a cocktail shaker.

Fill salt-rimmed glass with ice; pour margarita over ice. Add The Sustainable Agave Company Agave Straw; garnish with pineapple wedge and cilantro sprig.

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