ESCOLA SEC / 3 MARTINHO ÁRIAS – SOURE
FOOD AND NUTRITION A. Label the following vegetables and fruits. Use the words below.
onion banana carrot turnip cabbage garlic potato beans peas pineapple cucumber orange tomato grapes peach corn apple strawberry coconut kiwi fruit cauliflower pomegranate spinach lettuce papaya watermelon
broccoli mushrooms raspberry pepper melon pumpkin lemon pear cherries
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B. Order the items correctly. Use the words below.
beef cod lamb ham
pork sole
lobster veal mussels duck
trout oyster
turkey sardine
meat
prawn octopus
salmon horse mackerel
fish
eel sausage
seafood
chicken crab
C. Preparing food. Label the pictures.
grill:____
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Alexandra Duarte
fry:____
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boil:____
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roast:____
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bake:____
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