December 2016 by The British Club

December 2016

THE

BRITISH CLUB

Saturday, 31 December 2016

CHRISTMAS PANTOMIME: JACK & THE BEANSTALK LADIES NIGHT: SAFARI CHIC NEW YEAR’S EVE FAMILY COUNTDOWN PARTY: SUPERHERO NEW YEAR’S EVE GALA BALL: THE BLACK AND WHITE

HE THINKS

FUN. YOU KNOW HE’S LEARNING.

HE’S JUST HAVING

Opening in July 2017 - the new early learning campus at the Australian International School Our Reggio Emilia inspired teaching philosophy celebrates and acknowledges the importance of the environment in which your child learns. And that’s why every detail of our new Early Learning Campus has been designed with young learners in mind. From innovative and creative play spaces, to clusters of classrooms each with their own connected outdoor play areas, to thoughtfully selected resources and furnishings, this is a place where your child will love to be and love to learn. Designed by award-winning architects with expert advice from educational and environmental psychologists, our brand new campus is built with a simple goal in mind - every child happy, every child learning. For more information or to speak to our admissions team please call +65 6653 7906 or email us at admissions@ais.com.sg

www.ais.com.sg +65 6653 7906 EDU-2-2037 19/2/2016 – 18/2/2020

Australian International School Pte Ltd is registered by the Council for Private Education (CPE). Registration number 199204405H. Period of registration 6 July 2015 to 5 July 2019.

MISSION

To be the leading international club in Singapore, exceeding the expectations of our Members and their families.

pg 6

pg 16

cONTENTS

BRITISH CONTACTS British Association of Singapore Website: www.britishassociation.org.sg

Tel: 6339 8229

British High Commission Tel: 6424 4200 Website: www.ukinsingapore.fco.gov.uk British Chamber of Commerce (Singapore) Email: info@britcham.org.sg Website: www.britcham.org.sg

pg 18

Tel: 6222 3552

The British Council Tel: 6473 1111 Email: contact@britishcouncil.org.sg Website: www.britishcouncil.org.sg Visit Britain Tel: 800 852 3 549 (Toll Free) Email: singapore@visitbritain.org Website: www.visitbritain.com/sg Singapore St. Andrew’s Society Maggie Anderson Tel: 9666 2586 Website: www.standrewssociety.org.sg St. David’s Society of Singapore Nia Wyn Jones Email: william.nia@gmail.com Website: www.stdavidsingapore.com St. Patrick’s Society of Singapore Emma Gordon Email: emzer21@hotmail.com Royal Society of St. George’s Paul Adamberry Email: rssg.sg@gmail.com Website: www.saintgeorgesociety.com

President’s Message

GM’s Message

Club News

4 – 10

Fry Group Feature

Member in the Spotlight

Magic Moments

15 – 19

HR News

20 – 21

Reciprocal Club Spotlight

22 – 23

Food & Beverage

24 – 43

Activities & Events

45 – 59

Sports & Fitness

60 – 69

Calendar of Events

70 – 71

Club Directory & Operating Hours

ADVERTISE WITH US Membership Base

Profile

54% British expatriates, 24% Singaporeans and 22% expatriates from a wide range of countries in Europe, North America, Australasia and Asia Pacific with over 50 nationalities.

Professionals, Senior Business managers and executives who hold senior key positions in the business community. CIRCULATION : 2,500 copies • READERSHIP : 10,000 FREQUENCY : Monthly except for the June/July and August/September combined issues.

Magazine Submission Deadlines January 2017 Advertising Bookings: 25 November 2016 Advertising Artwork: 8 December 2016 February 2017 Advertising Bookings: 23 December 2016 Advertising Artwork: 9 January 2017

Club Members enjoy additional 10% discount. MCI (P) 013/05/2016 Designed & Published by The British Club. Printed by Sonic Printing (S) Pte Ltd All events, dates and times are correct at the time of print. We welcome articles, letters, comments or any other contribution from Members. However, the Club reserves the right to edit all materials submitted. Opinions and views expressed by the contributors and writers need not necessarily represent those of the Club. The magazine accepts no responsibility for the quality of goods or services advertised.

For advertising bookings and editorial enquiries/feedback Please contact Kiew Yuan Tel: 6410 1112 •

Fax: 6468 6161 •

Email: marketing@britishclub.org.sg

73 Bukit Tinggi Road Singapore 289761 Tel: 6410 1100 • Fax: 6468 6161 • Email: enquiries@britishclub.org.sg • Website: www.britishclub.org.sg Facebook: www.facebook.com/thebritishclub

PRESIDENT’S MESSAGE

Dear Members, The year end is approaching and I want to use this month’s column to reflect on the current circumstances of the Club. Highlights of the Year Over the last year we have achieved strong outcomes in many areas and I am delighted to let you know that the Club has: • managed finances to deliver the best set of results for many years with a small profit and a strong cash position at the year end • improved operational efficiency (renegotiated several significant supply contracts) • achieved very low staff turnover and invested in HR facilities, canteen and rest rooms • increased membership levels (despite difficult economic circumstances) • delivered increased levels of member satisfaction (evidenced by monitoring of feedback forms as well as ad hoc communications) • driven greater awareness of the Club amongst the wider community, corporates and associations • secured higher levels of sponsorship • made significant donations to the charities we support • improved sports facilities (especially a completely revitalised gym) • founded a Rugby section • commenced the redevelopment of the central kitchen and The Windsor Arms (now open); and • specified a new Club-wide IT management system (to be fully implemented in 2017). The 2016 Best of British event was widely acclaimed as the best yet. This event strengthened our ties with the broader community beyond the boundaries of the Club. It also deepened our engagement with the British community in Singapore and we continue to enjoy strong relationships with the British High Commission, the British Chamber of Commerce, the British Association and the British Council. Governance Members of the Main Committee make a significant contribution to ensuring the longevity of the Club, the solidity of its financial position, the quality of the facilities, the dining experiences, the events, the activities, the working environment, ensuring quality IT and other systems, managing communications and marketing and, let’s not forget, driving the regeneration of our membership. Members of the sub-committees also make a significant contribution in support of the Main Committee and in providing real focus in each of their respective areas. Each month, the sub-committees meet with senior members of the management team and it is in these meetings that much of the detailed strategy and actions are developed and determined. I would like to thank all who are involved in committees for their selfless time commitment, energy and enthusiasm. I would also like to encourage others who may have ideas and a little time to take the first steps toward getting more involved. Our General Manager, Sean Boyle, continues to drive the Club forward with his high-energy enthusiasm and ebullience. It is not always easy to work in a committee-run organisation such as ours and I commend him for his continued patience and adaptability. It Is a real pleasure for me to give a big thank you to all the staff at the Club. At the recent staff dinner and dance, I was privileged to bestow Long Service Awards to 15 staff members with a combined total of 145 years of service to the Club. We are extremely lucky to have such loyal and engaged staff and their focus on the Members is one of the key differentiators of our Club. Whilst we enjoy the year-end festivities, let us not forget those who rely on our generosity during this season. Please help to fulfil a child’s wish with the Riding for the Disabled Association Singapore by picking a Star from the Christmas tree at the main lobby of the Club. Members may also wish to donate, through their account, to the Gurkha Welfare Trust. Your donations go a long way in supporting the work of these two fine charities. I wish you all a Merry Christmas and a happy, healthy and prosperous 2017.

DAMIAN R. HILLS President

THE BRITISH CLUB

GM’S MESSAGE

Dear Members, No doubt many of you have seen the bustle of activity and the various posters and banners around the Club promoting the many dining options and festive events this coming Christmas and New Year. In the weeks to come, it will be an especially demanding period for our culinary team and staff as they prepare for one of the busiest periods of the year! For some, especially those who have just joined the Club, this may be your very first time celebrating Christmas in Singapore and also at the Club. There’s always something for everyone, so refer to pages 24 to 59 for the many offers and events taking place that will surely put a smile on your face as we cater to the young ones and the young once! As we close our final issue of the year, I can again proudly declare that 2016 has been yet another successful and also momentous year for the Club. From the annual Best of British celebrations to the National Day festivities and our ever popular Halloween and Guy Fawkes Night, the Club will then be ending the year in style and elegance at our Black and White New Year’s Eve Gala Ball and family friendly superhero-themed Countdown Party at the Verandah Café on 31 December. So hurry and book before 12 December to enjoy the early bird prices. On 17 October, the Club held its Annual Staff Dinner & Dance at One Farrer Hotel & Spa to show its appreciation to all of its staff. It was indeed rewarding to see so many of our staff receive their Long-Service Awards. I myself have been at the Club for the better part of 6 years, and I am honoured and humbled to be given the opportunity to serve all of you. Truthfully all of these would not have come to fruition without the constant and unwavering support and hard work of our staff, who have constantly upheld the 3-steps of service, bringing Magic Moments to all our Members. As your General Manager, I am writing to ask for your donation towards the annual Hong Bao Fund as a token of appreciation for their effort. As the Club does not encourage tipping of any sort, this annual gesture of goodwill from you to the Hong Bao Fund will be deeply appreciated by the team who work hard enabling the Club to run as smoothly as it has. You will be receiving a letter in your monthly statement of accounts shortly notifying you of this donation, from our President Damian Hills. On Behalf of the Club Management and the team, I thank you for your continued and constant support. I wish all Members a very merry Christmas and a happy and peaceful New Year.

SEAN BOYLE General Manager

CLUB MANAGEMENT

General Manager Sean Boyle 6410 1103 seanboyle@britishclub.org.sg

Head of Finance & Facilities Michelle Chua 6410 1119 finance@britishclub.org.sg

Executive Chef Sunny Sia 6410 1170 sunnysia@britishclub.org.sg

Head of Activities & Events, Marketing, and Member Relations 6410 1120 Chrisse Olayres chrisseolayres@britishclub.org.sg

Head of Sales Ronnie Ng 6410 1100 membership@britishclub.org.sg

Catering Sales Manager Kurt Tan 6410 1146 banquetsales@britishclub.org.sg

Food & Beverage Manager Patrick Tan 6410 1141 fb@britishclub.org.sg

Sports & Recreation Manager 6410 1150 Wan Lay Chi sports@britishclub.org.sg

Facilities Manager 6410 1160 S. Sundaram maintenance@britishclub.org.sg

Housekeeping Manager 6410 1162 Asa Shaari housekeeping@britishclub.org.sg

Member Relations Manager Cassie Wong 6410 1113 memberrelations@britishclub.org.sg

Marketing Communications Manager Cynthia Setho 6410 1111 marketing@britishclub.org.sg

Human Resource Manager Alice Wong 6410 1130 hr@britishclub.org.sg

SINGAPORE’S HILLTOP RETREAT

CLUB NEWS

Facility

Christmas Eve

Christmas Day

Boxing Day

New Year’s Eve

New Year’s Day

Day/Date Saturday Sunday Monday Saturday Sunday 24 December 2016 25 December 2016 26 December 2016 31 December 2016 1 January 2017 Mountbatten Room 6.00pm to 1.00am 12noon to 3.00pm CLOSED New Year’s Eve Gala Ball 8.00pm till late

11.30am to 3.00pm 6.00pm to 11.00pm

Windsor Arms

11.30am to 1.00am

12.00noon to 1.00am

11.30am to 3.00pm

12.00noon to 1.00am

Verandah Café 9.00am to 10.30pm 11.30am to 3.00pm 9.00am to 10.30pm 9.00am to 3.00pm New Year’s Eve Family Countdown Party 7.30pm till late

9.00am to 10.30pm

Splash Bar

9.00am to 8.00pm

9.00am to 3.00pm

9.00am to 9.00pm

9.00am to 6.00pm

9.00am to 9.00pm

Scores Sports Bar & Restaurant

8.00am to 11.00pm

CLOSED

8.00am to 11.00pm

8.00am to 6.00pm

8.00am to 11.00pm

Windsor Shop

10.00am to 10.00pm

8.00am to 3.00pm

10.00am to 10.00pm

Administrative Office Sports Centre Jackpot Room

CLOSED

CLOSED CLOSED CLOSED CLOSED

8.00am to 8.00pm

CLOSED

12.00noon to 10.00pm

CLOSED

8.00am to 10.00pm

8.00am to 6.00pm

12.00noon to 10.00pm 12.00noon to 10.00pm 12.00noon to 10.00pm

The Royalty Diamond DEJEWEL GALLERIA PTE LTD 1 Harbourfront Walk, #01-206 VivoCity Singapore 098585 T +65 6376 8198 F +65 6376 9080 contact@dejewelgalleria.com www.dejewelgalleria.com

THE BRITISH CLUB

CLUB NEWS

MAIN COMMITTEE As the AGM was held on 17 November 2016, please be informed that the respective Sub-Committee Chairmen and Members have not been finalised at the time of print.

Damian Hills President

Steve Settle

Adrian Waterton

Eric Rogers

Stephen Fulton

Hawk_d2_v5_130x100.pdf

Patrick Hyde

MEMBERS CONNECT NIGHT

Come join us on Thursday, 1 December Looking to meet other Members... This monthly networking event will introduce you to fellow Members of the Club – a perfect social setting to get together and meet new people.

Time : 7.30pm to 9.30pm

Shaun Matheson

Tony Quek

Stephen Walker

20/9/16

8:43 pm

David Wong

CMY

(Canapes & drinks will be served.)

For bookings and more information, contact recept@britishclub.org.sg Supported by

SINGAPORE’S HILLTOP RETREAT

CLUB NEWS

MEMBERS CONNECT NIGHT

In partnership with

10 November

From Left: Jem Block & Mark Kelly

From Left: Victoria Juett, Alan Hardy, Tanya Tierney

From Left: Philip Merry, Tony Melero, Patrick Hyde (Main Committee), Bernardo Quiroga

From Left: Michelle Poon, Alice Wong, Wendy Poon

From Left: Nikhil Engineer, Vivek Sharma, Raina Sahny, Mansi Engineer

From Left: Julie-Anne Cook, Simon Gutkin, Andrea Woolhead, Diane

From Left: Debbie Harper, Sonia Rego, Andrew Fam

From Left: Eunice Leung, KL Yip, Robert Naso, Ben Brandon-King

From Left: Kim Oâ&#x20AC;&#x2122;Flynn-Kelly, Paul Kelly, Shaun Matheson (Main Committee)

From Left: Drena Allcard, Suzannah Raaff, Colin Allcard, Bernardo Quiroga, Mike Truter

From Left: Mark Zhou, Goh Kian Tat, Jasmine Thai, Clara Loh, Daryl Lee, Lee Ying Gee, Philip Merry

WARM WELCOME... TO OUR NEW MEMBERS MICHAEL & EMMA CARONNA

ASHLEY & NINA JONES

JEEVAN & SHAILJA SHARMA

ROISIN & MATTHEW DANIELS

GAURAV JOSHI & PUSHMEET SODHI

MARK & SUZANNE SNOWDON

MANSI & NIKHIL ENGINEER

DARRYL LEE & CLARA LOH

GARY TEOH

ANDREW FAM

REBECCA LEWIS & TRACEY WARREN

TANYA & MARK TIERNEY

GOH KIAN TAT & JASMINE THAI

ADAM & SUMARNI PRICE

MICHAEL TRUTER & SUZANNAH RAAFF

ALAN HARDY & VICTORIA JUETT

DEAN & BETTINA SCHREIBER

STUART & SURYATINI TUNBRIDGE

CONOR & KATIE HARDY

NORMALA SHAMSUDIN & PHILIP MERRY

MARK ZHOU & JAIME TEY

THE BRITISH CLUB

TIME FOR CELEBRATION BUT NOT COMPLACENCY By David Pugh, Director, The Fry Group (Singapore)

At The Fry Group, we were delighted and honoured to receive the Best Adviser Award at The International Adviser’s inaugural Best Practice Adviser Awards 2016 in Singapore recently. For us, this was recognition of a business model focused on driving long-term trusted relationships with our clients based on transparency and tax-led advice built around our customers’ needs. For us that has four key tenets: Referral-led It is very important to us that we start our relationship with clients as we mean to go on. That means we do not cold call, or harass potential clients on social media. Rather we aim to grow by doing a great job for customers and through word of mouth. We focus on British expatriates and specialise in a full range of financial issues, challenges and opportunities that they are likely to encounter. Underpinning our approach is professionalism in financial advice. We are very conscious that expats are often unfamiliar with the Singapore environment and that they are not protected by the same regulation that they are familiar with in the UK, leaving them vulnerable to being sold high-fee products with long-term lock in periods that aren’t suitable to their needs.

TLC We maintain a firm stand against hidden fees and commissions and are guided by our core principles of TLC, T (Transparency) L (Liquidity), & C (cost effectiveness). That means that we charge an advisory fee and provide full disclosure of all of our fees and charges at the very outset of our engagement with our clients. We also recommend our clients invest in flexible portfolios that give them liquidity rather than locking them in with penalties or ‘surrender charges’. We always aim to keep costs to a minimum, as high costs will impact investment performance and are not conducive to building longterm relationships with our clients. Advisers, not sales people We believe there is a big difference between being a true adviser and a salesperson peddling a product. While we employ well qualified and experienced advisors, we maintain our high standards through rigorous and continuous assessment of the team’s skillsets, experience and qualifications. Listening to our clients Finally, we know that we cannot be complacent so we make sure that we are listening to our clients. To help do this we use the Net Promoter Score (NPS) to regularly measure client satisfaction. We then support this with a robust Adviser Excellence programme to ensure we are continually improving our service offering. So while we are very proud and humbled by this award, the mandate now is to focus on continuing to build on our high level of client service and to earn and reaffirm the trust of our clients every day. For advice on your personal circumstances or for an informal initial conversation, contact us at:

advice@thefrygroup.sg • Tel: +65 6225 0825 • www.thefrygroup.sg The Fry Group (Singapore) Private Limited. Authorised to act as a financial adviser by the Monetary Authority of Singapore (MAS). License number FA100057-1.

LEARNING THE POWER OF HUMILITY

AND PERSEVERANCE INSPIRING STUDENTS Stamford American’s unique Global Mentor Program invites some of the world’s most inspirational minds, industry leaders, artists and athletes to engage with students, inspiring and motivating beyond the classroom.

Nobel Prize Winners

Elite Athletes

Thought Leaders John Francis, American environmentalist nicknamed the ‘Planet Walker’ engaging students about the transformative power of silence.

Stamford American offers an outstanding international education for students from 18 months to 18 years of age. We offer the rigorous IB Programme – enhanced by American standards and a focus on languages – to equip your child for global citizenship. Introducing our new Early Learners Campus. Pioneer Class August 2017. Enrollment now open.

21/2/2016 – 20/2/2020

Stamford American International School CPE Registration Number: 200823594D Period of Registration: August 10, 2014 to August 9, 2018

Open House Friday, December 9th +65 6653 7907 │ sais.edu.sg

Share the Joy of

Christmas and New Year Introduce your friends to The British Club!

Earn British Club Rewards points when your friends come for a private tour of the Club and if they join as new Members.

THE BRITISH CLUB

FESTIVE SPECIAL SIGN UP PROMOTION

50% OFF

TRANSFERABLE INDIVIDUAL LIFETIME MEMBERSHIP

With voting rights at only

$10,000

(Published Price $20,000) If your friend signs up for the Transferable Individual Lifetime Membership at a special price of $10,000,

you will receive 20,000 rewards points (valued at $400)

The Club welcomes all nationalities

Promotion ends 31 January 2017 Call 6410 1100 or email membership@britishclub.org.sg to book a private Club tour for your friend now! Terms and conditions apply.

CLUB NEWS

“OUR WAY” by Raelene Tan

A BRITISH CHRISTMAS “Chestnuts roasting on an open fire, Jack Frost nipping at your nose…” The popular Christmas song composed by Torme and Wells in 1946 seems to epitomise the Yuletide winter season. In Britain, the Sunday closest to Saint Andrew’s Day (30 November) is known as Stir-Up Sunday, when families gather to stir the Christmas-pudding mixture, in order of seniority, while making secret wishes. The pudding matures nicely before being steamed and carried to the table on Christmas Day in a blaze of fire from brandy-sauce. In London, people throng the West End to appreciate street-decorations in the weeks prior to 25 December. Near Trafalgar Square’s majestic ‘live’ Christmas tree, crowds gather to sing Christmas carols nightly, while pre-Christmas concerts are hugely popular at Royal Albert Hall. Christmas trees, Yule-logs, candles, holly, ivy and mistletoe decorate homes. Kissing under the mistletoe is not to be missed! Greeting-cards are sent and gaily-wrapped gifts prepared for family and friends who gather to share the festive mood. Children queue to meet Father Christmas, or Santa Claus, in large departmental stores throughout the country. Sitting on the benign gentleman’s lap is a highlight, sharing their thoughts with him. There’s so much more, like attending the Festival of Nine Lessons in the Chapel of King’s College, Cambridge, wassailing with apple-cider for good health, enjoying traditional festive fare and much-anticipated pantomimes. To end as we began, “Although it’s been said many times, many ways, a very Merry Christmas to you.”

Tribute to Malcolm Skipp

The British Club would like to offer its condolences to the family of the late Mr. John Malcolm Robert Skipp, who passed away peacefully on Sunday, 30 October 2016. Mr. Skipp joined the Club in April 1999 and had served on the Club’s Development and Health & Safety Committee for 12 years since 2004. Our thoughts are with Mrs. Skipp Hung Yee and her family during this period of bereavement.

THE BRITISH CLUB

MEMBER IN THE SPOTLIGHT

MEMBER IN THE SPOTLIGHT For this issue’s Member in the Spotlight feature, we are most pleased to present Dr. Bicky Bhangu. Dr. Bhangu joined the Club in May this year. He is currently the Country Director at Rolls-Royce Singapore, having been with Rolls-Royce since 2007 while based in the UK. He is also the President of the British Chamber of Commerce Singapore and Chairman of the Institution of Engineering and Technology. In this exclusive interview, Dr. Bhangu will share with us some insights about the Club and his life.

Bicky, Jennie, Caitlin and George

1) What brought you to The British Club and why?

Our weekends are usually fun packed with a variety of events and activities. On one hand this is exciting as it makes each weekend different. However we also look for somewhere familiar to relax, do sports and enjoy good food – The British Club offers this!

2) What do you love most about The British Club?

Its fun and relaxing, with lots to do for our kids. Caitlin has started tennis lessons at The British Club which she is thoroughly enjoying while George is still deciding what he wants to do – he might get into rugby. And, very importantly, it’s the only place I know in Singapore that sells Yorkie bars.

3) How do you balance your extremely busy work life with family life?

For me it’s about staying focused, prioritising and sometimes juggling. When I am at work either at Rolls-Royce or at the British Chambers of Commerce, I give it my full attention. And the same goes when I am at home with the family. The run up to Christmas can get pretty hectic, as a family we are already planning for the festive period together and scheduling some minibreaks – that’s got the kids pretty excited.

4) What is your motivation and what inspires you?

I love to find solutions to problems – I suppose that’s the engineer in me. I enjoy working on complex and ambiguous tasks that involves thinking, engaging and bringing people together. I keep myself fairly busy from forging business partnership between UK and Singapore to being passionate about inspiring our next generation into the exciting world of STEM (science, technology, engineering and mathematics).

5) When you need to get away, you will go to…

Usually on a Sunday the kids love to burn off their energy at The British Club pool and catch up with friends – it’s amazing how many people they know and meet here. I start off my Sunday with an early mountain bike ride and can usually be found at the T15 track, mostly pushing my bike up the hill. After a cold shower I catch up with Jen and kids for a family lunch by the poolside and usually with friends – it’s a great relaxed setting and the food is great!

SINGAPORE’S HILLTOP RETREAT

T HE D O R C H E STE R, LO N D O N LE MEURI C E, PAR IS

C O W O R T H PA R K , A S CO T

L E R IC H E M O N D , GE N E VA

4 5 PA RK L A N E , LO N D O N

H Ô T E L P L A ZA AT H É N É E , PA R I S

H O T E L P R I N CI P E D I S AV O I A , M I L A N

TH E B E VE R LY H I LLS H O T E L, B E V E R LY H I LLS

H O T E L E D E N , RO ME

H O T E L B E L- A I R, LO S A N G E L E S

MAGIC MOMENTS

Halloween & Guy Fawkes Night 29 October

Brought to you by

SINGAPOREâ&#x20AC;&#x2122;S HILLTOP RETREAT

MAGIC MOMENTS

Her Royal Highness Princess Anne on Board The Royal Albatross 3 November

On 3 November 2016, The British Club had the opportunity to be the chosen caterer for Her Royal Highness Princess Anneâ&#x20AC;&#x2122;s visit to Singapore. The occasion kicked off with a short reception at Jurong Port where Her Royal Highness met with the Riding for the Disabled Association Singapore and the Mission Seafarers before boarding the Royal Albatross. In the evening, the event proceeded with an exquisite 3-course dinner prepared by Executive Chef Sunny Sia at Eden Hall, hosted by the British High Commissioner to Singapore, Scott Wightman.

THE BRITISH CLUB

MAGIC MOMENTS

Choose

The British Club

for your next event – bespoke catering fit for royalty Call 6410 1100 or email banquetsales@britishclub.org.sg SINGAPORE’S HILLTOP RETREAT

MAGIC MOMENTS

One Night Only Dinner with Frank Bruno MBE 5 November

Proudly brought to you by

On Saturday, 5 November, UKâ&#x20AC;&#x2122;s boxing legend Frank Bruno MBE was at The British Club for an exclusive one-night only dinner with Members and guests. Members who bought VIP passes were treated to a private pre-dinner cocktail reception, where they had the opportunity to get up close and personal with the former world heavyweight champion. Dinner was held at the Elizabeth Suite, where Frank shared his experiences as a boxing heavyweight champion and fans got the chance to engage in a Q & A session with the champ.

THE BRITISH CLUB

MAGIC MOMENTS

SINGAPOREâ&#x20AC;&#x2122;S HILLTOP RETREAT

HR NEWS

ANNUAL STAFF DINNER & DANCE 2016

The Annual Staff Dinner & Dance was held on Monday, 17 October at the One Farrer Hotel & Spa to thank all employees for their hard work throughout the year. Members of the Main Committee and staff were invited to the Around the World-themed celebration. After the welcome address by the Club President, Damian Hills and the General Manager, Sean Boyle, the evening commenced with the presentation of the Long Service Awards for 15 staff who had worked in the Club for 5 years or more. The Clubâ&#x20AC;&#x2122;s Purchasing Officer, Pan Jin Lian Lilian was awarded the coveted Employee of the Year. It was a pleasant evening of lighthearted festivities and merry-making, and everyone had a good time dancing into the night. LONG SERVICE AWARD

Chua You Moi, May (30 Years)

Kang Kum Ying (20 Years)

Navajiat S/O M S Packiam (15 Years)

Mohamad Hussein Bin Mohamad Onn (10 Years)

Sivaganandam S/O Raju (10 Years)

Sharma Dila Ram (10 Years)

Mustaque Hossain Khan (10 Years)

Suresh Kumar Naidu A/L Veganazan (5 Years)

Fang Jinxian, Fred (5 Years)

Lim Chiew Hin, Anthony (5 Years)

Eilily Bartolome Laborte (5 Years)

Hang Su Ping, Irene (5 Years)

Tay Yang Huan, Aaron (5 Years)

S. Sundaram (5 Years)

Employee of The Year Pan Jin Lian, Lilian THE BRITISH CLUB

Yen Tah Chen (5 Years)

Best Dress Award Sharonjit

Best Dress Award Sharma Dila Ram

HR NEWS

SINGAPOREâ&#x20AC;&#x2122;S HILLTOP RETREAT

RECIPROCAL CLUB SPOTLIGHT

The Tokyo American Club has been fostering a sense of community among its members and their families since it was established in 1928. With around 3,800 members from 50-plus nations, the Club offers a diverse range of cultural, business and recreational activities and amenities in the heart of Tokyo. Designed by acclaimed American architectural firm Pelli Clarke Pelli, the state-of-the-art facility was described by private club consultants the McMahon Group as “light years ahead of its U.S. counterparts” and “[as] quite possibly the finest private club facility in the world.” Members enjoy access to world-class recreation facilities, including a dazzling rooftop pool, which boasts views of both Tokyo Tower and Mount Fuji, a full-size gymnasium for sports, library, childcare centre and spa. The eight-story facility is also home to a number of restaurants, including an American steakhouse, family dining options and an American-style sports bar. Meanwhile, premier meeting and conference facilities, including a stunning ballroom, offer supreme spaces for business events, gala balls and private parties.

Tokyo American Club 2-1-2 Azabudai Minato-ku 106-8649 Tokyo Japan Tel: 03-4588-0381 • Fax: 03-4588-0703

For more information, please visit www.tokyoamericanclub.org or email recept@britishclub.org.sg.

THE BRITISH CLUB

RECIPROCAL CLUB SPOTLIGHT

Dear Members I recently had the great opportunity to visit the Tokyo American Club and was hosted by the General Manger, Anthony L Cala and his assistant Brian Marcus for dinner and was given a tour of the Club. I have to say I was most impressed with the facilities and the various activities they provide for their members. I learnt that the Tokyo American Club was totally renovated and re-built at a cost of US$200 million and on looking around the Club, I am not surprised as the facilities are really The Best of the Best. The Tokyo American Club also has accommodation which is 5-star and can compete with any international hotel in Tokyo. We stayed in a hotel in Tokyo, the facilities were not as good, and we paid more for the room than the charges at the Tokyo American Club for a night stay. I would recommend without any shadow of doubt that the next time you are going to Tokyo, make a point of using your reciprocal privileges and visit the Club and experience the hospitality of the establishment. I promise you will not be disappointed. Sean Boyle General Manager

GM with Anthony Cala, presented him a Best of British Bag

GM with Anthony Cala standing on the roof top in front of the Tokyo Tower.

Sean Boyle, TK and family, Anthony Cala â&#x20AC;&#x201C; GM of TAC and Brian Marcus, Assistant GM of TAC

To find out more about our Reciprocal Clubs, kindly secure a copy of the Reciprocal Passport from the Club Reception desk. Applications to visit a particular Reciprocal Club can also be made by approaching any of the Member Relations staff at the Reception desk. With over 80 Reciprocal Clubs around the world, there are no shortage of destinations to explore. Start your journey today!

SINGAPOREâ&#x20AC;&#x2122;S HILLTOP RETREAT

DINING

S S E N D A M

Watch out for our irresistible daily specials at shocking prices!

HALF TIME MONDAYS 50% OFF all day dining

Promotion is valid for food purchases excluding the daily specials on offer

Verandah Café Scores Sports Bar Splash Bar

1-for-1 TUESDAYS Enjoy 1-for-1 deals every Tuesday on selected food items BYO Wine*

FREE corkage for every wine purchased from the Windsor Shop & consumed at any of our outlets

Verandah Café Scores Sports Bar *Applicable as well to

Mountbatten Room

FREE-FLOW WEDNESDAYS Take advantage of our free-flow offers on selected beverages

Verandah Café Scores Sports Bar

**** For every group of 4 booked, get a bottle of sparkling wine or premium house wine for FREE at Mountbatten Room

**** Mountbatten Room

Does not include alcoholic beverages

WHOPPING DESSERT THURSDAYS FREE dessert of your choice for any main course ordered Enjoy 20% off all housewines by the bottle at the participating outlet

Verandah Café Scores Sports Bar

* Available for a limited period only. Not applicable on Public Holidays or in conjunction with any other food promotions, daily specials as well as Gold and VIP cards. ** Photos are for illustration purposes only.

Friday Night Live is back at the new Windsor Arms with a fresh lineup of bands to light up your Friday nights! Paired with superb cuisine from Chef Carl, a variety of cold beers on tap and a wide selection of gins and wines – surely there is nowhere else you’d rather be!

Get Back

Ireson Latin Band

Get Back is a band of four who grew up in the 60s, heavily influenced by The Beatles. Their slogan is "the 60s playing the 60s”. The band finds great pleasure in sharing with the audience the original chords, licks, harmonies, and that unique Ringo drumming.

Ireson Latin Band’s music comes from the different backgrounds of each of the members. Its essence blends tradition with contemporary styles, exploring Afro-Latin rhythms such as danzonete, son, bomba, bossa and samba, Mexican and Cuban folklore, bringing forth a new, unique sound.

2 December

3 & 10 December

9 December

Renowned vocal performer, Dylan Foster is set to grace our stage with his band, Dylan Foster Trio every Saturday night at the new Windsor Arms. Expect a repertoire of popular jazz, swing, Latin, evergreens, pop and soul music with open requests from the floor. Performing with his crew of equally talented musicians, the band promises to bring top notch live entertainment to liven up your Saturdays! * Information is correct at time of print.

DAWN A striking, seductive encounter The new Dawn has arrived - a Rolls-Royce like no other. A striking true four-seater, it captures the exhilaration of open-top driving with an interior crafted in anticipation of unforgettable moments between friends. Anything is possible. Contact us to start your journey.

Rolls-Royce Motor Cars Singapore 29 Leng Kee Road, Singapore 159099 Tel + 65 6475 3113 www.rolls-roycemotorcars-singapore.com ÂŠ Copyright Rolls-Royce Motor Cars Limited 2016. The Rolls-Royce name and logo are registered trademarks.

CHRISTMAS EVE CELEBRATIONS!

5-COURSE SET DINNER

Saturday, 24 December 2016

3-COURSE SET DINNER

7.00pm to 12 midnight

WITH DESSERT BUFFET

Celebrate the eve of Christmas in splendour with your loved ones over a lavish 5-course Set Dinner at the Mountbatten Room.

7.00pm to 12 midnight

$78.00+ Member $88.00+ Guest

EARLY-BIRD

PROMOTION Book by

Usher in Christmas on this special night with a splendid 3-course Set Dinner and Christmas Carollers at the Windsor Arms.

$48.00+ Member $58.00+ Guest $25.00+ Child* EARLY-BIRD

PROMOTION Book by

FESTIVE BUFFET DINNER 5.30pm to 8.30pm Enjoy yourself on the eve of Christmas with a festive buffet spread of international cuisine, traditional favourites and entertainment.

$38.00+ Adult $19.50+ Child* EARLY-BIRD

PROMOTION Book by

Friday, 9 December

$10.00 OFF

$10.00 OFF per Member/Guest and $5.00 OFF per Child

and enjoy

per Member/Guest

and enjoy

FOR DETAILED MENUS, KINDLY REFER TO THE FESTIVE SUPPLEMENT 2016 Also available online. Visit www.britishclub.org.sg to view now! Prices include Christmas Crackers, Party Novelties & Hats and Entertainment by Christmas Carollers

For more information, please email fb@britishclub.org.sg • All prices quoted are subject to prevailing taxes. THE BRITISH CLUB

*Child: 12 years and below • Photos are for illustration purposes only and are subject to change.

CHRISTMAS DAY CELEBRATIONS!

Sunday, 25 December 2016

Elizabeth

The

4-COURSE TRADITIONAL CHRISTMAS LUNCH

WITH CHOICE OF APPETISER/MAIN AND DESSERT BUFFET 12.00 noon to 2.30pm Wishing you and your loved ones a very merry Christmas with a fabulous Christmas lunch & a delectable dessert buffet spread at the Mountbatten Room.

Suite

CHRISTMAS DAY CHAMPAGNE BRUNCH

BACK POPULBY DEMANAR D!

12.00 noon to 2.30pm The British Club is holding the annual Christmas Day Champagne Brunch at the Elizabeth Suite. Pamper yourself and your loved ones with a grand Champagne Brunch and a splendid spread of great food, champagne and free-flow wines!

$165.00+ Member $65.00+ Member Child*

$105.00+ Member $50.00+ Member Child*

$175.00+ Guest $75.00+ Guest Child*

$115.00+ Guest $55.00+ Guest Child*

CHRISTMAS DAY BUFFET LUNCH

12.00 noon to 2.30pm

! D E OK

What better way to celebrate this special day with your family and friends than a scrumptious spread of lunch buffet with entertainment by a Roving Magician and Christmas Carollers at the Windsor Arms!

Cosy up with a heartwarming Christmas lunch buffet and splendid entertainment at the Verandah Café by a Roving Magician and Christmas Carollers.

$95.00+ Member $45.00+ Member Child*

$78.00+ Member $40.00+ Member Child*

$50.00+ Guest Child*

$88.00+ Guest $45.00+ Guest Child*

O B LY

FUL $105.00+ Guest

For more information, please email fb@britishclub.org.sg • All prices quoted are subject to prevailing taxes. *Child: 12 years and below • Photos are for illustration purposes only and are subject to change.

SINGAPORE’S HILLTOP RETREAT

BOXING DAY CELEBRATIONS!

Monday, 26 December 2016

BOXING DAY CELEBRATIONS BUFFET LUNCH 12.00 noon to 3.00pm After a night of fun and excitement, it’s time to unwind and relax over a delightful buffet lunch spread at the Windsor Arms on Boxing Day.

$48.00+ Member $25.00+ Member Child* $58.00+ Guest $30.00+ Guest Child* EARLY-BIRD

PROMOTION Book by

Friday, 9 December and enjoy

$10.00 OFF per Member/Guest and $5.00 OFF per Child

BOXING DAY BUFFET LUNCH 12.00 noon to 3.00pm Come and enjoy a delicious buffet lunch at the Verandah Café. Don’t worry about cooking and cleaning on this Boxing Day – we’ve got you covered!

$45.00+ Member $20.00+ Member Child* $55.00+ Guest $25.00+ Guest Child* EARLY-BIRD

PROMOTION Book by

Friday, 9 December and enjoy

$10.00 OFF per Member/Guest and $5.00 OFF per Child

FOR DETAILED MENUS, KINDLY REFER TO THE FESTIVE SUPPLEMENT 2016 Also available online. Visit www.britishclub.org.sg to view now! For more information, please email fb@britishclub.org.sg • All prices quoted are subject to prevailing taxes. THE BRITISH CLUB

*Child: 12 years and below • Photos are for illustration purposes only and are subject to change.

NEW YEAR’S DAY CELEBRATIONS!

Sunday, 1 January 2017

CHAMPAGNE BRUNCH 11.30am to 3.00pm Keep the New Year’s party going with free-flow Champagne, Red or White wines at the Mountbatten Room.

$68.00+ per Adult • $35.00+ per Child* (inclusive of free-flow soft drinks and chilled juices)

$118.00+ per Adult

(inclusive of free-flow Piper Heidsieck Brut N.V., house red and white wines)

EARLY-BIRD

PROMOTION Book by

Friday, 9 December and enjoy

$10.00 OFF per Member/Guest and $5.00 OFF per Child

HANGOVER BRUNCH 11.30am to 3.00pm Continue the New Year’s celebrations going with an afternoon brunch at the Windsor Arms over an exquisite buffet spread. Keep the party going with free-flow Bloody Mary, House Sparkling, Red or White wines and Tiger Draft. The New Year has just begun!

$88.00+ Member • $98.00+ Guest

(Price includes free-flow Bloody Mary, House Sparkling, Red or White wines and Tiger Draft)

$68.00+ Member • $78.00+ Guest (No drinks)

$40.00+ Member Child* $45.00+ Guest Child* EARLY-BIRD

PROMOTION Book by

Friday, 9 December and enjoy

$20.00 OFF per Member/Guest and $10.00 OFF per Child

SINGAPORE’S HILLTOP RETREAT

Welcome to one of Asia’s Largest Electrical, IT & Furniture Stores

100 %

Customer Care Hotline: 1800 222 6868 30

REFUND

300%

30 Days Lowest Price Guaranteed or 300% Price Difference

10 30 Days Hassle-Free 14 Exchange and Returns Years

100 %

100% Approval REFUND to Spend $800 on 300 COURTS Flexi Plans %

10 Years

Extended REFUND 30 Product Warranty 14 100 300 up to 10 Years %

Same Day Delivery Including Weekend

Singapore’s Only CaseTrust Gold-Certified Electrical, IT and Furniture Retailer Serving You for 42 Years

10 10 Ang Mo Kio • Bukit Timah • Causeway Point • Clementi • Jem • Jurong Point • Lot One • Megastore • nex • Orchard • Tampines Mall • Toa Payoh • Westgate • www.courts.com.sg REFUND REFUND Years

Years

All stores open from 11am - 10pm daily, except for Megastore & Jem from 10am - 10pm daily, and Orchard from 10.30am - 10pm daily. 100 %

300%

100 %

300%

COURTS, the only Electrical, IT and Furniture retailer to be awarded CaseTrust Gold.

BUFFET LUNCH PACKAGE

BUFFET DINNER PACKAGE

$45++ per person

$55++ per person

******

20 Dishes

23 Dishes (Including Live Carving Station)

3-COURSE SET LUNCH

4-COURSE SET DINNER

5-COURSE SET DINNER

$50++ per person

$55++ per person

$65++ per person

HURRY AND BOOK NOW! Minimum 30 Persons. Available at Treetops Lounge and The Elizabeth Suite. Free usage of venue up to 4 hours. Complimentary parking. Exclusive table setting with chair covers & centrepiece for all tables. In-house sound system, microphone and background music (iPod compatible) Optional: 4 hours of free-flow soft drinks (Coke, Sprite, and Fizzy Orange) $6++ per person.

Full outside catering services at your venue can be arranged at an additional $25++ per person on top of the menu price for set menus and $10++ per person for buffet menus.

For reservations or enquiries, please call 6410 1100 or email banquetsales@britishclub.org.sg Terms and conditions apply.

FOOD & BEVERAGE SPECIALS

al Speci SUNDAY LUNCH AT THE MOUNTBATTEN ROOM

Enjoy an exquisite 4-course set lunch at the Mountbatten Room or indulge in the finer things with our Sunday Seafood Champagne Brunch on the last Sunday of the month.

4-COURSE SET LUNCH

(not available on the last Sunday of the month when Sunday Seafood Champagne Brunch is served)

$45.00+ Adult • $20.00+ Child* $75.00+ Adult

(include free-flow sparkling, house red and white wines)

SUNDAY SEAFOOD CHAMPAGNE BRUNCH (exclusively available on last Sunday of the month only)

$68.00+ Adult • $35.00+ Child*

(inclusive of free flow of soft drinks and chilled juices)

$118.00+ Adult

(inclusive of free flow of Piper Heidsieck Brut N.V., house red and white wines)

Menu featuring…. Seafood and crustacean station, freshly shuck live oysters, international cold combinations, roasts, an array of appetisers, salad, and mouth-watering desserts. *Child: 7 years old and above

WINE BY THE GLASS (available in all F&B outlets)

FAMILY AND GENERAL DENTISTRY

$49.00+ per bottle • $10.50+ per glass

Sunday Block Chardonnay

Sundays Block Chardonnay, South Australia Dr Gareth Pearson DIRECTOR MSc BDS - UK

Dr Andrew Lui DIRECTOR BDS - Melbourne

Dr Edwin Heng

Specialist in Periodontics BDS MSD Oral Biology - Boston Cert in Periodontology - Boston FAMS - Singapore

** 5 Star Rated Winery 6

This isYears a inharmonious, gentle sort of Chardonnay. The nose a Row has a clean subdued It tastes and dry witharoma of honeyed stone fruit with a hint of subtle melon and peach vanilla. The oak plays a reserved supporting role. It tastes flavours within that lightish clean and dry with subtle melon and peach flavours within structure of admirably oak. A thatrestrained light structure of admirably restrained oak. A sensitively sensitively handled wine handled wine throughout. throughout. * 5 Star Rated Winery 6 Years in a Row

Dr Linda Yen BDS (Hons) - Sydney FRACDS

Dr Zee Shing Yap BDSc - Melbourne

Dr Sun Din Loo Specialist in Oral & Maxillofacial Surgery MDS (OMFS) -Hong Kong; BDS (NUS) FAMS - Singapore

Website: www.dentalessence.com.sg 127 Tanglin Road, Tudor Court Shopping Gallery, Singapore 247922 583 Orchard Road, #02-31, Forum The Shopping Mall, Singapore 238884

6733 9433 6733 2234

Sundays Block Cabernet Shiraz, South Australia The herbaceous, leafy Cabernet characters are balanced by generous red berry fruit that is carried by the natural acidity and lingering tannins. This full dark red cool climate beauty has an appealing nose full of lifted plum, cassis and blackcurrant jube aromas. The palate is ripe and juicy with a savoury mix of red fruit flavours, ripe tannins and cedary oak. Mouth-watering acidity adds freshness and balance to the curranty finish.

For more information, please email fb@britishclub.org.sg • All prices quoted are subject to prevailing taxes. THE BRITISH CLUB

Photos are for illustration purposes only and are subject to change.

ONLY AT THE WINDSOR SHOP

Champagne

Festive Special 1 Complimentary bottle with every 12 bottles purchased

Purchase 2 bottles of

Piper Heidsieck Brut N.V. @ $108 or

Rose Sauvage N.V. @ $128

“It’s The Best Deal in Town!”

ONLY AT THE WINDSOR SHOP

CHRISTMAS HAMPERS THE BRITISH CLUB WAY

$488+

$258+

The Indulgence Grande (For The Connoisseur) Filled with a premium selection of fine wines, champagnes and festive goodies, this will make a perfect gift to send your warmest wishes this Christmas.

The Best of All Christmas Bring cheer to your loved ones with a grand assortment of festive favourites â&#x20AC;&#x201C; there is something for everyone!

$198+

$168+

Christmas Delight

The Noel Hamper

Spread some love and joy with this hamper filled with only the finest Christmas treats this Yuletide season.

What is Christmas without a little sparkle? Spread the festive spirit with a handpicked selection of sweet and savoury goodies.

$98+

$138+

Yuletide Delight (Alcohol-Free)

Bubbles & Chocolates

Something for the whole family â&#x20AC;&#x201C; delight your loved ones with a basket filled with delicious festive treats!

Keep it simple, keep it classy. The perfect gift for that special someone this Christmas.

THE BRITISH CLUB

ONLY AT THE WINDSOR SHOP

CHRISTMAS ROASTS AND COMBOS NO. ITEMS

THE BRITISH CLUB WAY

WEIGHT

SELLING PRICE

approx. 5kg approx. 5kg approx. 500g/1.5kg approx. 3kg approx. 1.8kg approx. 1kg approx. 1.2kg

$140.00+ $150.00+ $45.00+/$75.00+ $195.00+ $42.00+ $55.00+ $98.00+

500g 500g 500g per piece per tub

$13.50+ $13.50+ $13.50+ $2.50+ $6.00+

13 Chocolate Truffle with Crunchy Peals Log Cake

900g – 1kg

$65.00+

14 Red Velvet Log Cake with Crumble and Orange Peel

900g – 1kg

$65.00+

15 Black Forest Log Cake

900g – 1kg

$65.00+

16 Three Valrhona Chocolate Log Cake

900g – 1kg

$65.00+

CHRISTMAS ROASTS 1 2 3 4 5 6 7

Whole Roast Turkey with chestnut stuffing, giblet gravy, cranberry sauce Tandoori-spiced Turkey with chestnut stuffing, giblet gravy, cranberry sauce Honey Glazed Ham with peach sauce, summer vegetables and potatoes Roasted NZ Beef Rib-eye with herb crust, shallot red wine sauce Roast Chicken with 13-spices, orange mustard sauce Honey Roasted Baby Pork Ribs with Mexican Smoked Paprika Roasted Five Spice Australian Rack of Lamb with Citrus Jus

SIDES 8 9 10 11 12

Roast Potatoes (serves 2 to 3) Roast Medley of Vegetables (serves 2 to 3) Glazed Brussels Sprouts with Almonds (serves 2 to 3) Yorkshire Pudding (min. Order of 10 pieces) Extra Gravy/Sauce/Jus (Choice of Giblet Gravy, Cranberry Sauce, Peach Sauce, Shallot Red Wine Sauce, Orange Mustard Sauce, Citrus Jus)

CAKES AND BAKERIES

chocolate mousse, chocolate sponge cake, crunchy pearls orange zest, crumble, cream cheese frosting

chocolate mousse, chocolate sponge cake, dark sweet cherries

Valrhona dark, milk and white chocolate mousse, chocolate fudge cake

17 18 19 20 21

Christmas Rich Fruit Cake 450g $35.00+ Traditional Christmas Plum Pudding 200g $20.00+ Assorted Gingerbread Figurine each $6.50+ Assorted Christmas Cookies 200g $15.00+ Mince Fruit Pie in Box (5-pcs per box) per box $15.00+

CHRISTMAS COMBOS $258.00+ 22 Traditional Christmas Combo (6 to 10 pax) • Roasted Butterball Turkey (approx. 2.5kg) Chestnut Stuffing, Giblet Gravy, Brussels Sprouts and Roast Garlic Potatoes • Prawn Cocktail Salad • Cream of Pumpkin with Croutons (2-litres) • Christmas Chocolate Mousse Log Cake (1kg) 23 Merry Christmas Combo (8 to 12 pax) $338.00+ • Roasted Butterball Turkey (approx. 2.5kg) Chestnut Stuffing, Giblet Gravy, Cranberry Sauce, Roasted Root Vegetables, Brussels Sprouts and Potatoes and Cheese Gratins • Honey Glazed Ham (1kg) • Cream of Mushroom (3-litres) • Christmas Chocolate Mousse Log Cake (1kg) • Christmas Pudding with Custard Sauce (500g) 24 The British Club Christmas Combo (10 to 15 pax) $428.00+ • Roasted Butterball Turkey (approx. 2.5kg) Chestnut Stuffing, Giblet Gravy, Cranberry Sauce, Roasted Root Vegetables, Brussels Sprouts and Potatoes and Cheese Gratins • Honey Glazed Ham (1kg) • Roast Beef Striploin, Natural Gravy (1.5kg) • Smoked Salmon with Lemon Wedges, Capers and Onion Rings • Lobster Soup (3-litres) • Christmas Chocolate Mousse Log Cake (1kg) • Christmas Pudding with Custard Sauce (500g) • Apple Crumble with Custard Sauce (500g)

SINGAPORE’S HILLTOP RETREAT

THE BEST FAMILY ADVENTURES AROUND THE GLOBE More and more families are looking to travel to far-flung destinations and head off the beaten track. Luxury tour operator Lightfoot Travel has come up with top picks for unforgettable trips filled with thrilling adventures and unique experiences for you and your brood, whether you want to travel the world or stay closer to home.

NEW ZEALAND’S SOUTH ISLAND Step into Middle Earth on this weeklong family adventure as you travel from Christchurch to Lake Tekapo, staying at New Zealand’s chicest boutique hotels along the way. Explore the remotest areas of the Otago Peninsula, see Hooker’s Sea Lions and Blue Penguins, and go on a cruise aboard a steamship. Little ones will have bags of fun watching sheep dogs in action and sheep shearing, and there’s an exhilarating jet boat safari perfect for teens. Other favourite activities include a cruise on the famed Milford Sound and a ski-plane flight over Mount Cook National park.

SRI LANKA Experience culture, excitement, relaxation and adventure on this unforgettable two-week journey from Colombo to Galle in Sri Lanka. Stay at idyllic retreats, laze on empty beaches and see incredible scenery along the way. Relax at the beautiful Ulagalla Resort in Anuradhapura, climb up to the ancient city of Sigiriya, enjoy a thrilling jeep safari in Minneriya National Park, go white water rafting and visit Dambulla, known for its impressive cave temples. You’ll also get the chance to spot leopards and tigers in Yala and enjoy some downtime in Galle. The train ride to the Hill Country, the land of tea plantations is a winner for kids.

OMAN

PERU

Oman, one of the newest destinations for families wanting to get off-the-beaten-track, offers the perfect combination of thrilling adventure and blissful relaxation. Your nine-day journey begins in Muscat, visiting sights such as Old Muscat and the Sultan’s palace. Spend a magical night under the stars in a Bedouin-style tent in Wahiba Sands, where there’s plenty of time for sand boarding, quad biking and camel rides too. In Nizwa you can see the fortress, join a cooking class or if you’re feeling fit, go trekking. Make a spectacular James Bond-style entrance by paraglider, speedboat or 4wd into the stunning Six Senses Zighy Bay in the Musandam Peninsula before enjoying some R&R.

For families wanting both adventure and culture, head to Peru. Start in capital Lima, which you can explore on bike while learning all about the art, architecture and history of the city with your guide. Then spend three days in the heart of the Amazon Rainforest, spotting wildlife and enjoying activities such as canoeing, jungle walks and visiting a local village. No trip to Peru would be complete without a visit to Machu Picchu and the Sacred Valley, and end your time in Cusco with a trip to the archaeological ruins in the Imperial City, before letting the kids loose in the Choco Museum for a chocolate-making workshop – this is when we recommend you book in for the Pisco Sour making class!

BALI Ok, so it’s not exactly far away, but Bali ticks all the boxes for a family escape from Singapore. Whether you are looking for pristine beaches and wonderful spas, or want to inject a bit of culture into your family holiday and check out the fascinating art and architecture, it caters for everyone. Inland, Ubud is the cultural capital of the island, and home to some exclusive private villas that are perfect for a family getaway. Visit the famed Elephant Cave or Monkey Forest, go on a guided bicycle tour through villages and past rice paddies or enjoy a boat ride on Batur Lake.

Lightfoot Travel is a Singapore-based luxury tour operator specialising in tailor-made holidays to all seven continents. We are now based at The British Club three days a week – Thursdays (10am-2pm), Fridays (4.30pm-8.30pm) and Saturdays (10.30am-5.30pm) – situated by the Verandah café entrance of B1. www.lightfoottravel.com | info@lightfoottravel.com | +65 6438 4091

FOOD & BEVERAGE SPECIALS

ONLY AT THE WINDSOR SHOP

THE BRITISH CLUB GIFT VOUCHERS They come in handy for all occasions and are available for use at our retail shops, all F&B outlets and Chinois Spa. Gift Vouchers are now available at The Windsor Shop and Pro Shop.

SPIRIT OF THE MONTH (December 2016)

FESTIVE WINES PROMOTION (December 2016)

Riondo Sesto Senso Prosecco Extra Dry DOC, Italy @ $29.90 per bottle Alto Los Romeros Varietal Sauvignon Blanc, Central Valley, Chile @ $21.90 per bottle Alto Los Romeros Varietal Cabernet Sauvignon, Central Valley, Chile @ $21.90 per bottle Alto Los Romeros Varietal Pinot Noir, Central Valley, Chile @ $21.90 per bottle Sensi Collezione, Chianti DOCG, Italy @ $32.50 per bottle Sensi Collezione, Montepulciano D’Abruzzo, DOC, Italy @ $32.50 per bottle Peter Lehmann Weighbridge Chardonnay, Barossa Valley, Australia @ $32.50 per bottle Katherine Hill Shiraz, South Eastern Australia @ $24.90 per bottle

MONTHLY SPECIAL (December 2016)

BUY 3 GET 1 FREE Yealands Estate Babydoll Pinot Noir, Marlborough, New Zealand @ $44.00 per bottle This Pinot Noir is supple and juicy with red cherry notes, fresh acidity and a soft tannin finish. Enjoy on its own, or match with duck, lamb, venison and veal dishes. * New Zealand International Wine Show – Bronze Medal

Yealands Estate Babydoll Sauvignon Blanc, Marlborough, New Zealand @ $36.00 per bottle Parcels from the Awatere Valley and Wairau Valley combine together to create a wine brimming with varietal character, balance and elegance. The nose is lifted and fresh with notes of passionfruit and grapefruit. The sweet fruit characters on the palate and fresh acidity combine to create an expressive, classy Sauvignon Blanc. Beautiful with barbequed fresh seafood. * Sydney International Wine Competition – Blue Gold * The Marlborough Wine Show 2013 – Silver * Air New Zealand Wine Awards – Pure Silver * International Cool Climate Wine Show 2011 – Silver Medal * China Wine & Spirits Awards 2015 – Double Gold

Enjoy some of the finest whiskies we have chosen this festive season. Aberlour 12 Years Highland Single Malt Scotch Whisky $130 per bottle or $359 for every 3 bottles Golden amber with hints of ruby. On the nose, it is soft and rounded with fruity notes of red apples. The palate presents a fine sherried character, balanced with rich chocolate, toffee, cinnamon and ginger spiciness. The finish is warm and lingering – sweet.

Hakushu Distiller’s Reserve $128 per bottle or $329 for every 3 bottles Fresh with citric notes. Light gold in colour and on the nose, hints of peppermint, melon and cucumber. You will taste yuzu, grapefruit and lemon thyme. The finish is refreshing with subtle smoke.

Auchentoshan Three Wood Single Malt Scotch Whisky $148 per bottle or $388 for every 3 bottles This unique Auchentoshan Lowland Single Malt Whisky has been matured in three different cask types. Moving from American Bourbon to Spanish Oloroso Sherry and finally Pedro Ximenez Sherry casks, Three Wood is a rich, complex whisky with incredible toffee and sherry oak flavours.

Johnnie Walker Gold Label Reserve Blended Scotch Whisky $128 per bottle or $329 for every 3 bottles Known for its creamy smoothness, it opens with a luxurious burst of delicate nectar and gentle smokiness that develops into sweet fruits and deeper, velvety, honeyed tones before giving way to sublime, lingering whispers of smoke and oakiness in the finish.

Johnnie Walker Platinum Label 18 Years Blended Scotch Whisky $148 per bottle or $399 for every 3 bottles Johnnie Walker Platinum Label 18 Years blends big, classic Johnnie Walker flavours with intriguing contemporary notes of citrus and fragrant almonds. Initially sweet with a warm vanilla undercurrent and a suggestion of tangerines, it moves smoothly over the palate into a nutty, malty dryness before a long finish brings elegant suggestions of soft charcoal smokiness and a beautifully fading citrus zest with a hint of smouldering embers from the West Coast.

For more information, please email fb@britishclub.org.sg • All prices quoted are subject to prevailing taxes. THE BRITISH CLUB

Photos are for illustration purposes only and are subject to change.

FOOD & BEVERAGE SPECIALS

BURNS CELEBRATIONS @ THE NEW WINDSOR ARMS Friday, 20 January • 6.30pm onwards

Burns Supper Semi-Buffet Dinner $45.00+ per Adult / $20.00+ per Child* Join us this January as we commemorate the life and work of Robert ‘Rabbie’ Burns, Scotland’s National Poet and Lyricist, who was born on 25 January 1759. We are happy to have the return of The Wherries for this event. Enjoy a flavourful Scottish-themed semibuffet dinner and live entertainment by The Wherries.

BACK BY POPULAR DEMAND

The Balvenie Whisky Tasting 6.30pm to 10.30pm The Balvenie is a unique range of single malts created by David Stewart, The Balvenie Malt Master. Each has its own unique taste, but each is rich, luxuriously smooth and under pinned by the distinctively honeyed character of The Balvenie. The exceptional quality of The Balvenie is attributed to the unique craftsmanship retained by The Balvenie Distillery. Nowhere else will you find a distillery that still grows its own barley, malts in its own traditional floor maltings, employs a team of coopers to tend its casks, a coopersmith to maintain its stills and has in its service the most experienced Malt Master in Scotland.

Get to taste the unique single malts this January at the new Windsor Arms.

Special Price The Balvenie Doublewood 12 Years @ $98 per bottle (U.P. $108) The Balvenie Carribbean Cask 14 Years @ $138 per bottle (U.P. $148)

*Child: 12 years and below

For more information, please email fb@britishclub.org.sg • All prices quoted are subject to prevailing taxes. Photos are for illustration purposes only and are subject to change.

SINGAPORE’S HILLTOP RETREAT

International Community Living minutes from Singapore Leisure Farm is one of Iskandar Malaysia’s most prestigious gated developments and has garnered multiple international awards including FIABCI Malaysia Best Master Plan Development award. Nestled within an idyllic setting of pristine landscape and canal waterways are seven landed precincts and four strata schemes spread over 1,765 acres of lush, verdant lands. This luxury address is a stone’s throw away from Educity, Healthcare centre, and proposed KL-SG high speed rail station (HSR).

Bayou Creek Phase 2: • Freehold • Foreigners eligible 24/7 gated & guarded enclave • Semi-D land size from 4,000 sq. ft. starting at MYR2,861,000 • Bungalow land size from 5,890 sq. ft. starting at MYR4,705,000 • Fully ﬁtted with imported kitchen cabinets & appliances, wardrobes in all bedrooms. • Close proximity to EduCity, Marlborough College and Raﬄes American School • 15 minutes to Singapore CIQ

Contact

+ 607 556 3003 / 3002 Mr. Wilson Khoo

+ 6017 898 9188 Mr. Nicholas Ng

+ 6012 302 6861 www.leisurefarm.com.my Senai Airport

Johor Bahru CBD

33km

30km

Gleneagles Medini Marlborough Hospital College 14km

13km

EduCity

Future HSR Station in Gerbang Nusajaya

11km

3km

Leisure Farm

2nd Link Jurong East MRT Tuas CIQ 15km

35km

NUS

Singapore CBD

Orchard Road

Changi Airport

38km

48km

65km

Leisure Farm Corporation Sdn Bhd (109759-u) No,8 Jalan Peranginan , Leisure Farm, Gelang Patah, Johor Bahru 81560, Johor Leisure Farm Sales Office : +607 556 3002 / 3003 Kuala Lumpur Office : +6012 302 6861

Developer’s License No: 7165-10/11-2016/02644 (L) valid from : 17/11/2015 – 16/11/2016 Advertising & Sales Permit: 7165-10/11-2016/02644 (P) valid from : 17/11/2015 – 16/11/2016 Land Tenure: Freehold Land Encumbrance: N/A Approving Local Authority: Majlis Perbandaran Johor Bahru Tengah Building Plan Ref. No.: MPJBT(RP) 6/10/2013 Expected Date of Completion: May 2016 Total Units: 57 Units Built up Area : Semi D-3,720sq.ft Bungalow : 4,120- 4,498 sq.ft Selling Price: Semi D – RM 3,445,788 – RM 3,659,310 Bungalow: RM 5,154,608 – RM 5,704,052

COOL & WARM CLIMATE WINES

AUSTRALIAN WINE & GOURMET DINNER Friday, 13 January 2017

$98.00+ per Member • $108.00+ per Guest Experience cool climate wines and warm climate wines, both hailing from the South of Australia. The South Australian wine industry is responsible for more than half the production of all Australian wines. South Australia has a vast diversity in geography and climate which allows the state to be able to produce a range of grape varieties – from the cool climate, Riesling variety in the Clare Valley wine region to the big, full-bodied Shiraz wines of the Barossa Valley. We are happy to have Sanjay Nair with us this January to share with us his wines. Sanjay has been in the trade for more than 16 years with a big passion. He is WSET certified and is a certified sommelier by the Court of Master Sommeliers. Sanjay is also a certified specialist of wines by The Society of Wine Education and a French Wine Scholar by The French Wine Society. Aperitif Thorn Clark Milton Park Chardonnay, South Australia ***** Atlantic Salmon Tartar, Crisp Salmon Skin, Sevruga Caviar Lethbridge Chardonnay, Geelong, Australia ***** A Light Cream Garden Peas, Mint, Cottage Cheese Lethbridge Pinot Noir, Geelong, Australia ***** Angus Beef Strip Loin and Short Rib Beetroot Glazed Onions, Truffle Mash, Natural Jus Thorn Clark Terra Barossa Shiraz, Cabernet Sauvignon, Petit Verdot, Barossa Valley Australia ***** Vanilla Panna Cotta Basil, Strawberry Consommé Thorn Clark Shotfire Shiraz, Barossa Valley, Australia Freshly brewed Premium Coffee or Selection of English Teas

Special Take-Away Prices Available Only On The Evening Special Take-Away Price

U.P.$

Thorn Clark Milton Park Chardonnay, South Australia

$25.00

$ 34.50

Lethbridge Chardonnay, Geelong, Australia

$56.50

$78.00

Lethbridge Pinot Noir, Geelong, Australia

$56.50

$78.00

Thorn Clark Terra Barossa Shiraz, Cabernet Sauvignon, Petit Verdot, Barossa Valley, Australia

$36.50

$49.50

Thorn Clarke Shotfire Shiraz, Barossa Valley, Australia

$45.00

$58.50

Description

Reservations required. To book, please call 6410 1108 or email mountbattenrsvn@britishclub.org.sg

PengWine Estate Wine & Gourmet Dinner 21 October

ACTIVITIES & EVENTS

ONGOING ACTIVITIES FOR CHILDREN

Children’s Art & Crafts Every Saturday, 3.00pm to 6.00pm (Except when there is Little Chef) Mike Gorrie Playcentre

FOR TEENS

Teen Committee Every 3rd or 4th Thursday of the month, 6.00pm onwards For enquiries email cassiewong@britishclub.org.sg

FOR ADULTS Mahjong Every Monday: 10.00am to 12.00pm • Windsor Terrace

BINGO NIGHTS

Tuesdays, 6 & 20 December, Windsor Arms It is going to be BINGO FUN! So bring your friends and get ready to shout

BINGO!

Craft Ladies Every Tuesday: 10.00am to 3.00pm with a lunch break Club Balut Every 2nd Tuesday of the month, Windsor Terrace, 8.00pm onwards Chinese Brush Painting Classes Every Friday: 9.00am to 11.00am

THE PRIZE SNOWBALLS AFTER EACH SESSION.

Pub Quiz Nights Wednesday, 14 December Windsor Arms, 8.00pm onwards

Saturday Night Draw Every Saturday Night: 9.00pm & 10.00pm Bridge Every Wednesday: 7.00pm – 10.00pm Book Club Bi-Monthly, 8.00pm – 9.00pm, Next Session: 17 January 2017

CHINESE BRUSH PAINTING: Yap Sin Guan BALUT: David Quinn

Tel: 9666 8994

BRIDGE GROUP: Rajesh Chhabara

Tel: 9008 7095

MUSIC SECTION: Andy Sullivan Email: andysullivan9@gmail.com

Tel: 8268 8252

CRAFT LADIES: Maggie Ashman Email: mandpashman@yahoo.co.uk

Tel: 8606 1120

MAHJONG: Fiona Corbett Email: Corbett.fiona83@gmail.com

Tel: 9841 9058

BOOK CLUB

Tel: 6410 1100

PITTER CHATTER: Elaine Friedlander Email: elainedutton2@gmail.com

Tel: 6410 1100

Email: rajesh.chhabara@csrworks.com

Angela Ryan Email: angela.ryan@hotmail.co.uk Martin White Email: martinwhite2@gmail.com

Pit your wits against other teams over five rounds of quizzes. In addition to weekly prizes, teams will accumulate points on a per season basis. The team with the most points at the end of the season wins a Grand Prize!

ACTIVITIES CONTACTS Email: quinndj@singnet.com.sg

QUIZ NIGHTS

Wednesday, 14 December, 8.00pm • Windsor Arms

Bingo Nights Tuesday, 6 & 20 December Windsor Arms, 8.00pm onwards

Watch this space!

Tel: 6410 1100

Participation fee (for charity): Minimum $5.00 per participant

PITTER CHATTER

CHINESE BRUSH PAINTING Every Friday • 9.00am to 11.30am

The British Club welcomes you to join one of the longest running activities (since 1985) held at the Club - Chinese Brush Painting sessions. An ancient art form that allows you to express your individuality through its delicate strokes filled with history and meaning. Drop in for a trial class and have a chat with the very friendly and skillful instructor, Mr Yap, today!

$180.00+ per Member • $200.00+ per Guest *for 4 sessions a month

Parents and Toddlers Group

Every Thursday • 10.00am to 11.30am • Activity Hub Calling all mums, dads and toddlers! Looking for an avenue to meet other parents in the Club to share ideas and experiences, or even just to make new friends both for you and your little ones? Join us every Thursday for a fun social gathering to relax and unwind while the little ones play. For more details contact Elaine: elainedutton2@gmail.com

For bookings or enquiries, please call 6410 1100 or email activities@britishclub.org.sg All prices quoted are subject to prevailing taxes. • Photos taken during events at the Club may be used in Club’s collaterals.

SINGAPORE’S HILLTOP RETREAT

ACTIVITIES & EVENTS

CHRISTMAS PANTOMIME

JACK & THE BEANSTALK

Sunday, 4 December • 4.00pm – 5.30pm • The Elizabeth Suite

Alas! Poor Jack – he seems to always get into trouble, and his Mother is such a difficult person to get on with! It all started with selling the cow, and golly did that go wrong too. The beans seemed like a great trade, but then there was all this trouble with the Giant!

$40.00+ Member • $45.00+ Guest For Family of 4:

$140.00+ Member • $160.00+ Guest *Registration opens at 3.30pm, and the show will start promptly at 4.00pm

SANTA’S CHRISTMAS TREE Saturday, 3, 10 & 17 December 11.00am – 1.00pm • Club Lobby

Bring your friends and family to say hello to Santa as he drops by The British Club again this year! You might even be lucky enough to get a gift from him too!

$10.00 for charity *Book early to get a chance to sit on Santa’s lap!

GINGERBREAD HOUSE

Saturday, 10 December • Venue: Treetops Lounge Session 1: 10.00am – 11.00am Session 2: 2.00pm – 3.00pm

Another Christmas tradition here at The British Club – with all the icing and candy you need to build the most colourful and delicious gingerbread house! So gather the whole family and join us!

$35.00+ Member Child & 2 Adults $40.00+ Guest Child & 2 Adults *Bookings shall be done on a first come first served basis. Price indicated is inclusive of gingerbread house, good for one child or a whole family

Stand a chance to win a pair of Business Class Return Tickets on Qatar Airways to one of the 4 United Kingdom destinations that Qatar Airways flies to when you book the New Year’s Eve Party and one other festive event / dining promotion.

Book your tickets online at: www.britishclub.org.sg

For bookings or enquiries, please call 6410 1100 or email activities@britishclub.org.sg THE BRITISH CLUB

All prices quoted are subject to prevailing taxes. • Photos taken during events at the Club may be used in Club’s collaterals. *Cancellations made less than 7 days prior to event shall be billed the full price

ACTIVITIES & EVENTS

CHILDREN’S CHRISTMAS PARTY

THE ARTY FARTY PARTY For children 5 years & below

Sunday, 11 December • 10.00am – 12.30pm • The Elizabeth Suite

Colourful paint, crayons, sprinkles and streamers - it’s colours galore at this Arty Farty Party with exciting games, a bouncy castle, fascinating crafts, delicious party food and of course, a visit from Santa! Come dressed in your most colourful outfit and win a special prize! Parents are asked to prepare a present for their child of not more than $30.00 worth (please ensure the child’s name and membership number is clearly indicated on the gift) and leave it at Reception by Sunday, 4 December for Father Christmas to give away during the party.

$25.00+ Member Child • $30.00+ Guest Child $10.00+ Each Accompanying Adult

CHRISTMAS STARS ON THE TREE Put a smile on someone’s face this Christmas by fulfilling children’s wishes for the Riding for the Disabled Association (RDA) and donating to the Gurkha Welfare Trust.

CHRISTMAS CAROLLERS Saturday, 24 December • 7.30pm Sunday, 25 December • 12.30pm Watch out for the SMU Chamber Choir as they light up your Christmas at the Club!

Book your tickets online at: www.britishclub.org.sg

SINGAPORE’S HILLTOP RETREAT

LADIES NIGHT

Chic Thursday, 15 December • 7.30pm – 11.00pm The Elizabeth Suite Unleash your spirit animal and come in your best animal print outfit for a wild night of fun, games and music, not forgetting a traditional 3-course Christmas dinner and free-flow wines. Get ready to roar and dance through the night with your best ladies in tow! Definitely a night you wouldn’t want to miss. SOUP

Cream of Butternut Pumpkin with Pine Nut Concha y Toro Noblesse Sauvignon Blanc, Chile MAIN COURSE

Oven Roasted Turkey Roulade

with Brioche and Chestnut Stuffing, Brussels Sprouts and Cranberry Sauce

Ribbonwood Pinot Noir, Marlborough, New Zealand DESSERT

Christmas Hazelnut Log Cake Christmas Cookies

$75.00+ Member $85.00+ Guest Book your tickets online at:

www.britishclub.org.sg

For enquiries, please call 6410 1100 or email activities@britishclub.org.sg

Cancellation of event bookings made less than 7 days prior to actual event date will be billed 100% with no refund. No-show charge equivalent to the ticket price will apply for those who do not show-up on the date of the event.

NEW YEAR’S EVE FAMILY COUNTDOWN PARTY

Saturday, 31 December 2016 • 7.30pm till late Usher in the New Year with a bang at the Verandah Café with entertainment by a ‘live’ DJ and an interactive magic show entertainment! It’s fun for the whole family!

EARLY BIRD PROMOTION Book by Monday, 12 December and enjoy $20.00 off per Adult and $10.00 off per Child

$88.00+ Member • $40.00+ Member Child* $98.00+ Guest • $45.00+ Guest Child* Prices include Party Novelties & Hats with ‘Live’ DJ and interactive magic show entertainment

Book your tickets online at: www.britishclub.org.sg For enquiries, please call 6410 1100 or email fb@britishclub.org.sg Brought to you by

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Saturday, 31 December 2016 • 8.00pm till late The Elizabeth Suite Join us as we bid farewell to 2016 and ring in the New Year in elegance and style at our Black and White New Year’s Eve Ball! Prepare yourselves for an alluring night of sheer glamour as you enjoy a champagne and cocktail reception upon arrival, followed by an exquisite 5-course dinner with free flow wines and beers. Cap off the night with music by 10.seconds that will get you up and dancing the night away into 2017!

Pressed Pork Terrine- Ham Hock, Pork Cheek, Baby Leeks and Potato, Herbs Concha y Toro Noblesse Sauvignon Blanc, Central Valley, Chile Green Asparagus Veloute, Smoked Haddock Pan Fried Cone Bay Barramundi, Crispy Preserved Radish, Ginger, Air Dried Iberico Pork, Superior Soya Or Angus Beef Strip Loin, Foie Gras, Garden Peas & Puree, Girolles, Natural Jus Concha y Toro Noblesse Cabernet Sauvignon, Central Valley, Chile Dark Chocolate Dome, Mixed Berries Coulis, British Cream British Club Cheese Platter Freshly Brewed Premium Coffee or Selection of English Teas Petit Fours

Book your tickets online at:

$238.00+ MEMBER • $258.00+ GUEST Attire: Black and White Black Tie & Evening Dress Cancellations made less than 2 weeks before the event shall be chargeable. Photos taken during events at the Club may be used in Club’s collaterals.

www.britishclub.org.sg

For enquiries, please call 6410 1100 or email activities@britishclub.org.sg Stand a chance to win a pair of Business Class Return Tickets on Qatar Airways to one of the 4 United Kingdom destinations that Qatar Airways flies to when you book the New Year’s Eve Party and one other festive event / dining promotion.

ACTIVITIES & EVENTS

LITTLE CHEF

APPLE PIE ROLL UPS

Saturday, 14 January 2017 • 10.00am to 11.30am Verandah Terrace

RESORTS WORLD SENTOSA SINGAPORE DISCOUNTED TICKETS EXCLUSIVELY FOR BRITISH CLUB MEMBERS

Resorts World Sentosa is Asia’s premium lifestyle destination resort, featuring world-class attractions, unique hotels, award-winning spa, celebrity chef restaurants and exciting entertainment.

Dueling Racer, Adventure Cove Waterpark

Open Ocean Gallery, S.E.A. Aquarium

Go beyond the screen and Ride The Movies™ at

Adventure Cove S.E.A. Aquarium Universal Studios Waterpark Explore the marine realm ® Singapore Take high-speed water of S.E.A. Aquarium, Experience cutting-edge slides, laze the day away, home to more than rides, shows, and or come face-to-face 100,000 marine animals attractions based on with marine life of over 800 species. your favorite blockbuster films and television series!

Attraction

Regular Price Adult/Child

Member Price Adult/Child

Savings

Universal Studios Singapore

$74.00/$56.00

$63.00/$48.00

Up to 14%

S.E.A. Aquarium

$34.00/$24.00

$23.00/$16.00

Up to 33%

Adventure Cove Waterpark

$36.00/$28.00

$22.00/$17.00

Up to 39%

If you love the sweet smell and flavour burst of apples and cinnamon, you won’t want to miss this session of Little Chef!

$20.00+ Member Child $25.00+ Guest Child *Cancellations made less than 7 days prior to event shall be billed the full price

For purchases of 10 or more Day Passes, please book 1 week in advance. No minimum purchase required. Purchases must be made at Reception. For enquiries, please contact recept@britishclub.org.sg Subject to availability

Prices are subject to change without prior notice. UNIVERSAL STUDIOS, UNIVERSAL STUDIOS SINGAPORE, RIDE THE MOVIES, Universal Globe logo, and all Universal elements and related indicia TM & © Universal Studios. All Rights Reserved.

For bookings or enquiries, please call 6410 1100 or email activities@britishclub.org.sg THE BRITISH CLUB

All prices quoted are subject to prevailing taxes. • Photos taken during events at the Club may be used in Club’s collaterals.

ACTIVITIES & EVENTS

LASER TAG

STORYTELLING SESSION

Meeting Point: The British Club, Activity Hub

Sunday, 22 January 2017 11.00am – 12.00pm • The Elizabeth Suite 1

Gather your fellow soldiers and prepare yourselves for an adrenaline-pumping afternoon as you complete missions with laser tag guns as your weapon of choice.

Come and join Evolve Arts on a fantastic journey as we bring to life the story of The Gruffalo in a fun, interactive and creative way!

Price includes transport to and from the venue. Participants to assemble at The British Club main lobby at 11.00am. The bus will leave at 11.15am sharp from the Club.

Suitable for ages 3 – 7.

Saturday, 21 January 2017 • Meeting Time: 11.00am

$45.00+ Member • $55.00+ Guest *Cancellations made less than 7 days prior to event shall be billed the full price

THE GRUFFALO

$10.00+ Member Child $15.00+ Guest Child *Cancellations made less than 7 days prior to event shall be billed the full price. **Each child can be accompanied by 1 adult.

SUNDAY ENTERTAINMENT AT THE VERANDAH CAFÉ Every Sunday

Sunday is family time at The British Club! Spend your Sunday with us as we put out entertainment and candy floss for the children whilst parents can enjoy a scrumptious buffet lunch at the Verandah Café. But that’s not all! If the sun is out, then so is our bouncy castle by the pool from 2.00pm to 4.00pm!

Join us from 12.30pm – 4.00pm for some non-stop fun only at The British Club!

For bookings or enquiries, please call 6410 1100 or email activities@britishclub.org.sg THE BRITISH CLUB

All prices quoted are subject to prevailing taxes. • Photos taken during events at the Club may be used in Club’s collaterals.

THE YEAR OF THE ROOSTER

SPECIAL CHINESE NEW YEAR CELEBRATIONS Saturday & Sunday, 28 & 29 January 2017

Join us as we usher in the Year of the Rooster with special acrobatic performances, synchronized drums and a special lion dance treat for The British Club on day 2 of the celebrations. Don’t miss this chance to meet and greet the God of Fortune, he will be giving out gold coins and red packets which symbolises tremendous luck and fortune throughout the year. PROGRAMME DAY 1

DAY 2

Saturday, 28 January 2017

Sunday, 29 January 2017

Verandah Café • 12.00pm

Club Driveway • 11.00am

Chinese Acrobatic Performance

Lion Dance

Chinese Traditional Dance

Synchronised Drums Chinese Acrobatic Performance

SPORTS & FITNESS

SPORTS CONVENORS SPORTS CHAIRMAN

Steve Settle sportschairman@britishclub.org.sg GOLF SECTION Nic Merrow Smith golf@britishclub.org.sg SQUASH SECTION Craig Telmer squash@britishclub.org.sg TENNIS SECTION Christian Bittar tennismen@britishclub.org.sg CRICKET SECTION Todd Buck cricket@britishclub.org.sg SWIMMING SECTION Victoria Morris/Helen Tynan swimming@britishclub.org.sg FOOTBALL SECTION James Morris football@britishclub.org.sg SCUBA SECTION Robert Cooke scuba@britishclub.org.sg TAEKWONDO SECTION Adam Slater taekwondo@britishclub.org.sg RUGBY SECTION Duncan McGilligan rugby@britishclub.org.sg

Monday

• Men Social Tennis • Pilates • Yoga • Running Clinic • Aqua Boot Camp • Zumba

Tuesday

• • • •

Wednesday

• Water Aerobics • Yoga • Aqua Running • Hip Hop Dance

Thursday

• Social Squash • Pilates • Boot Camp • Junior Fitness Class

Friday

• Pilates • Yoga • Aqua Box Fit • Ladies Social Tennis • Mixed Social Tennis • Children Ballet • Salsa Dance

Saturday

• • • • • • •

Sunday

• Tinytots Soccer @ Squash Court • Tennis Teen Social • Junior Fitness Class

Tinytots Soccer @ Squash Court Social Squash Muay Thai Kickboxing Aqua Bike

Karate Kids @ Studio Taekwondo @ Studio Football Matches @Turf City Social Squash Cricket @Turf City Rugby @Swiss Club Children Ballet Class

THE BRITISH CLUB

SPORT & FITNESS CLASSES

Pilates Class**- Instructor: Bob Monday, Thursday & Friday: 8.30am to 9.30am

$20.00 per session*

Yoga Class**- Instructor: Paulina Buck Monday & Wednesday: 9.30am to 11.00am Friday: 9.30am -10.30am

$20.00 per session*

Running Clinic**- Instructor: Kelvin Leong Every Monday: 7.00pm to 8.00pm (cost include dinner after the run at Scores)

$20.00 per session*

Zumba Class**- Instructor: Siti Asfah Every Monday: 7.00pm to 8.00pm $30.00 per session* (cost include dinner and a drink after the class at Scores) Muay Thai Kickboxing- Instructor: Eric Shia Tuesday: 10.15am to 11.30 am & 6.00pm to 7.15pm (Introduction) Tuesday: 9.00am to 10.15am & 7.15pm to 8.30pm (Advanced) $160.00 per month (8 sessions)* • $50 per session* Water Aerobics- Instructor: Ismail Every Wednesday: 10.00am – 11.00am

$20.00 per session*

Aqua Box Fit**- Instructor: Ismail Every Friday: 10.00am – 11.00am

$20.00 per session*

Aqua Bike**-Instructor: Kristel Heather Every Tuesday 1st session 8.30am – 9.30am| 2nd session 10.00am – 11.00am $47.50+ per person (1 session)* $170+monthly package, should be 5 weeks per month, package will be at $212.50+ Aqua Running**-Instructor: Kevin Leong Wednesday : 9.00am to 10.00am

$20.00 per session*

Aqua Boot Camp**-Instructor: Yoges Mohan Monday: 10.00am to 11.00am

$20.00 per session*

Boot Camp**-Instructor: Rohaizad Thursday: 9.30am to 10.30am & 7.00pm to 8.00pm

$20.00 per session*

Hip Hop Class**-Instructor: Sas Thayalan Wednesday: 7.00pm to 8.00pm

$20.00 per session*

Salsa Class**-Instructor: Richard Little Friday: 7.30pm to 8.30pm

$20.00 per session*

Tinytots Soccer-Instructor: Adam Tuesday: 10.00am – 11.00am (18-36 months) & 11.00am – 12.00pm (3-4 years old) Sunday: 9.30am – 10.30am (18-36 months) &10.30am-11.30am (2.5-3.5years old) & 11.30am – 12.30pm (4-6years old) Fee: $30.00 per session* Children Ballet Classes** Friday: 4.00pm – 5.00pm (3-5 years old) & 5.00pm – 6.00pm (6-8 years old) Saturday: 10.30am – 11.30am (6-8 years old), 11.30am- 12.30pm (9-10 years old) & 12.45pm-1.45pm(11-14 years old) $31.00 per session* NOTE: Members are advised to book one week in advance to secure a slot for each class. * Fee is exclusive of 7% GST ** $20.00+ will be charged for no-show

For bookings, please contact the Sports Department at 6410 1173 or email sports@britishclub.org.sg

LOOKING TO SHED THOSE EXTRA KILOS?

Then start taking up personal training at The British Club with any of our friendly Fitness Trainers. Let them help you identify your goals and achieve them.

1 session*

•

5 sessions*

•

10 sessions*

$80 $375 $700 Group Training (Minimum of 2 persons)

$45 per person

Junior induction (Children aged 12 to 15 years old)

5 sessions* for $300

Kindly call 6410 1151 or email sports@britishclub.org.sg for more information. * 1 hour per session

SPORTS & FITNESS GOLF:

GOLF SECTION HAPPENINGS By Nic Merrow-Smith NEWS FROM THE GREENS With our Tour Season over for the year, all inter-club matches done and dusted, we resumed our search for a worthy Order of Merit winner and Club Champion.

CLUB CHAMPIONSHIP - SERAPONG Yes we know it’s elitism at its worst and $300 to play, but we just have to place Sentosa on the fixture list. Our faith was rewarded for we were blessed with a cool day and a very playable course yielding low scores and many pars. Simon Bird set the pace in a scorching 2-ball with Bill Christie. Playing from the 6,867 yard Blue Tee, Simon negotiated the bunkers, trees and water with just a single double bogey blemishing his card, returning with a winning gross score of 84. This compared favourably with the lowest score of the day, 80, posted by one of our guests, scratch golfer Mark Lamb. Graeme Jacombs and Ashley Morris got themselves in the mix but as is Serapong, it’s so easy to come a cropper at the head or tail of the dragon. With the odd triple bogey here and there, both returned scores of 88 to win their respective A and B Handicap Divisions but missed out on the best gross. Graeme locked in further prizes with the Longest Drive and a Nearest The Pin, with Steve Settle taking the 2nd Nearest The Pin Prize. In the Team Competition, golfers from Division A and B were paired. Prizes were awarded all the way down the order so we could get a photo of everyone on stage at the dinner. The top three teams were Mark Lamb and Charles Pierron, Nic MerrowSmith and Ashley Morris, and Steve Settle and Andrew Stearns. The format worked well and our hope is this will encourage members to bring a guest to partner in the future. I promise we will find some decent prizes next time.

28 Competitors, many of whom returned to The British Club for the Prize Giving.

Everyone is a hero and a winner at our Club Championship.

And just a mention of our prizes and sponsors: Club Champion Simon Bird wins a three-day, two-night stay at Aava Resort & Spa in Khanom, Thailand, sponsored by The British Club, Graeme Jacombs wins a $500 voucher sponsored by Urban Fairways, plus a green fee voucher for 4, sponsored by Raffles Country Club and a Spa Voucher sponsored by Fusion Spa. Steve Settle wins a pair of VIP tickets for the Masters of Football Asia. The Golf Section sponsored Titleist ProV1 balls by the box for winners and runners-up, with our own BC logo emblazoned on them. Thanks also to Wan Lay Chi and her team for organising a great day for us all.

OCTOBER MEDAL - RCC LAKE COURSE As if Serapong wasn’t challenging enough, 11 of us took on the Palm Course at RCC for double punishment. Ashley Morris ran away the victor with 40 points on what was a very difficult track, with Charles Pierron playing some very nice golf in my flight, to take the runner up spot. Nearest the pins were Bill Christie and Colin Allcard. The weather was cool and whilst everyone in Singapore was being drenched, we managed to avoid the lightning and rain, enjoying a sundowner with great views across the lake. He who dares; Runner-up Charles Pierron takes it on! 100m carry, 40m over sand, off a downslope, over water. Did he make it?

ORDER OF MERIT Nic Merrow-Smith leads the Order of Merit from Bill Christie by a slender 4.5 points. With the best 5 results of the year counting towards your total, there is still everything to play for. The Order of Merit concludes on Sunday, 11 December with our game at Ria Bintan.

THE BRITISH CLUB

UP AND COMING EVENTS Sign up for the Golf Section and receive invites and updates to our 2016 Golf Program. We are in the midst of confirming our schedule. Interested parties, please contact Wan Lay Chi at wanlaychi@britishclub.org.sg

RESULTS & STANDINGS Club Championship

Order of Merit Standings

Venue: Sentosa Golf Club, Serapong, Club Champion (Best Gross): 84 Simon Bird

Nic Merrow-Smith

35.5

David Christie

Division A (handicap 15.7 & below) Blue Tee Winner: 38 points, Graeme Jacombs Runner Up: 32 points, Nic Merrow-Smith

Davy Yeo

25.3

John Hancock

22.3

Paul Nikkel

Colin Allcard

16.6

Charles Pierron

Abhijit Patwardhan

Oliver Stoffel

Kenny Cowgill

9.5

Chris Taylor

Mike Humphrey

8.5

Division B (handicap 15.8 & above) White Tee Winner: 41 points, Ashley Morris Runner Up: 36 points, Andrew Stearns Nearest the Pin Hole #2: Steve Settle Nearest the Pin Hole #14: Graeme Jacombs Longest Drive #12: Graeme Jacombs

October Medal Venue: Raffles Country Club, White Tees Winner: 40 points, Ashley Morris Runner Up: 37 points, Charles Pierron Nearest the Pin Hole #3: Colin Allcard Nearest the Pin Hole #12: Bill Christie

SPORTS & FITNESS

CRICKET:

THE BRITISH CLUB CRICKET SECTION UPDATE By Gaurav Lakhanpal

The British Club Cricket team had a consistent outing in the Vets League once again, winning 2 games and finishing fourth in the league. The fifth Vets League was against Cuscaden and The British Club fielded a team of 9 players only as most of the regulars were not available. Cuscaden batted first and scored 239 for 4 in their allotted 30 overs with 4 of their batsman retiring. The British Club Captain Paul bowled a great spell of 5 for 28 and took 2 wickets, while David Bennett and Paul Twine bowled with economy rates under 6 in their 5 overs. The British Club batting started slow with Gaurav Lakhanpal and Andy Carter starting slow, consuming too many balls. David came in and played a cameo of 35 off 18 balls, while Gaurav played 27, Paul Twine 21, Todd Buck 21 and Paul McNee 14. Unfortunately it was not enough chasing 239 and The British Club fell way short of the target by scoring 174 in 27 overs as the game was stopped with 3 over to go. It was a good effort from the Club with just 9 players. The sixth and the last Vets game was against Anza, and Captain Ross Marsh won the toss on his birthday and decided to bat first. We had a good steady start with Ross and Adam scoring 30 and 35 respectively. No. 3 Shane scored a steady 31. Again the middle order push was missing until the late order charge by Paul McNee, hitting 25 off 23 balls and The British Club scored 163 in 30 overs. Anza didn’t sweat too much chasing down 163 which they did in 19 overs without losing any wickets, although they gave us a few chances which we couldn’t grab. Stand out bowling was by Gaurav Lakhanpal who bowled 4 overs for 22 runs. Next game was a regular fixture against the Woodpeckers and it was another thrashing for The British Club, now 3 in a row. Woodpeckers batted first and scored a mammoth 259 on a soggy outfield with 4 of their batsman scoring above 30. Only Nick Power managed to keep an economy rate below 6 and returned figures off 5 for 29 with 3 wickets. We had a disastrous batting display and only managed 86 for 9 in 28 overs with Ross top scoring with 21 while Todd Buck and Vaughan English scoring 17 apiece. Here are the season stats so far with 2 more games to go. It’s getting very tight for the bowling honours trophy between David Bennett and Paul McNee while Todd Buck has opened up a 48-run lead on Ross Marsh for batting honours. Batting Honours: Todd Buck – 415 Ross Marsh – 367 David Bennett – 307 Shane Sampson – 261 Simon Bignell - 231

Captain Paul’s pre-match pep talk on a rainy day.

Bowling Honours: David Bennett – 20 Paul McNee – 19 Paul Twine – 16 Rohit Bhatnagar - 15 Roger Kelly – 13

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SPORTS & FITNESS

SQUASH:

RYDER CUP MAGIC By The Boaster

Any golf enthusiasts who saw the headline and plunged excitedly into this article, I’m afraid it’s not about golf, but don’t let that put you off. The Squash Section has good news for you. Every year, while Great Britain & Europe take on the Americans with the little white balls, The British Club Squash Section warms up their little black balls for a squash mega-fixture against the American Club. This year we entertained them at The British Club, and failed the basic test of being a good host by absolutely thrashing them. We played an unusual best-of-4 format to allow the possibility of halved matches. Most ended up at 3-1 and several were very close but by the 18th hole, The British Club had lost 1, halved 3 and won 9 matches for a massive 10 ½ – 2 ½ victory. Well played for us and perhaps our golfers will follow our example next time. In other results, The British Club destroyed Serangoon Gardens 5-0 in the most recent Cosmo League fixture. Jamie, Jim, Craig, Nick and returning guest star Neil Miller all won despite giving away handicap points. We are now third in the table with a Halloween Horror fixture against cellar-dwellers The Tanglin Club up next. It should be a Thriller. Finally, James Pickles is our latest British Club Box League champion and our recent monthly handicap round-robin was won by Ben Carpenter. Well played both.

TENNIS:

TENNIS SECTION REPORT By Mitali Das It may seem odd for some, especially those in the northern hemisphere to be playing tennis during Christmas time but that’s the beauty of living in the tropics. We can enjoy playing allyear round and this month there is an exciting opportunity for everyone to get in a hit before the holidays. The Red Hat Social will take place on 3 December. This fun-filled Christmas themed tennis social is open to all Members. Come in your Christmas cheer hats, antlers, or if you dare - a full Santa costume! It’s the perfect way to end the tennis year with some social cheer. For all our tennis ladies, there is the Ladies Tennis Ladder Social on 8 December. This is open to all women who play on the Singles and Doubles Ladder. The format is geared for competitive points collecting but with none of the hassle of organizing dates to play. Plan for a morning of fun play and stay on for coffee, lunch and chit chat. The Christmas Teen Social on 11 December is perfect for all budding teen tennis players. It’s an ideal way to meet other players of your level and to have a social hit during the Christmas break.

TENNIS TIPS – THE MENTAL GAME: OVERCOMING NEGATIVE GOALS OR NEGATIVE TARGETS We have all heard that tennis is a mental game as much as it is a physical one. What that means is having a clear head. We learn what we need to learn at training or coaching and then practice it during games. But when we enter a match we actually need to clear our head of all the noise and fears and focus on what we want to accomplish. We have to visualise where we want to place the ball and what our next shot will be. Once we can visualise these shots there is a higher percentage of making that desired shot. But if we focus on not hitting the net then the picture we visualise in our heads is that of the net and unfortunately a higher chance of hitting the net. This is called Negative Target or Negative Goals. So next time, picture what you want to do rather than what you don’t want to do. This is a skill and like all skills, it takes practice.

SINGAPORE’S HILLTOP RETREAT

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SPORTS & FITNESS

SWIMMING:

SWIMMING SECTION REPORT

By Helen Tynan

A big congratulations to those Masters swimmers who competed in the Singapore Masters swimming meet at the OCBC Aquatics centre last month. Five of our Masters squad entered and they all came home with either medals or personal bests. Andrew Stuart Lee Evans took 1st place in his 25m and 50m Freestyle events, Sherif Mortagy took 2nd place in his 25m Breast stroke event and took 4th place in his 50m Breaststroke event, Coach Dawn came 2nd in her 50m Breaststroke and 3rd in her 25m Freestyle, TK came 2nd in his 100m IM race and Coach Enrico came 1st in his 50m Freestyle heat and 3rd in both of his 25m Fly and Freestyle heats. A fantastic effort from the Masters and some well-deserved PB’s.

Don’t forget to sign up for the “Barracudas Got Talent” night on 15 December from 5pm to 7:30pm. It is going to be a lot of fun, we will also be having our Barracudas award presentation after the Talent show. If you are interested in signing up - Each team performance is restricted to a time limit of 3 – 4 minutes. Each team must comprise of a minimum of 3 to maximum 6 members (members can be any swimmers from Dev, Pre-Sq or Sq). All teams are responsible for their own costumes, props, musical instruments & setup. Teams will be judged according to the Theme Relevance: Costume, Musicality, Creativity, Audience Impact & Overall Performance. Here’s to a great evening.

RUGBY:

RUGBY SECTION REPORT Rugby Section December 2016 Fixtures & Training MPC Contact Training Every Thursday @ TRC Field, Turf City 8.30pm to 10.30pm 1, 8 and 15 December MPC Round 5 vs Bucks (contact) Saturday, 3 December @ To be confirmed 3.45pm (Meet at 2.45pm)

CALLING ALL RUGBY PLAYERS! Ever thought of playing Rugby alongside our very own Sports Ambassador, Neil Best? We are looking for players who are keen to play Rugby, be it for leisure, social or competitive purposes. Most importantly, we are looking for passionate individuals to be part of our Rugby Section! It doesn’t matter if you are an experienced match player or are just getting started, as long as you have the heart for the game, we want YOU!

MPC Round 6 vs Wrinklies (contact) Saturday, 17 December @ YCK grounds 5.00pm (Meet at 4.00pm) Fitness, Skills & Touch Training Every Saturday @ The Swiss Club 2.30pm to 4.00pm 3, 10 and 17 December

Should you be interested in being part of us, please contact the Sports Department at sports@britishclub.org.sg or call us at 6410 1173. SINGAPORE’S HILLTOP RETREAT

CALENDAR OF EVENTS

DECEMBER 2016 Mon

Tue

Wed

Thu

1 Members Connect Night Dining Madness Pitter Chatter Social Squash Pilates Bootcamp Junior Fitness Class

5 6 7 8 Dining Madness Mahjong Men Social Tennis Pilates Yoga Running Clinic Aqua Boot Camp Zumba

Bingo Night Dining Madness Craft Ladies Tinytots Soccer @ Squash Court Social Squash Muay Thai Kickboxing Aqua Bike

Dining Madness Bridge Water Aerobics Yoga Aqua Running Hip Hop Dance

Dining Madness Pitter Chatter Social Squash Pilates Bootcamp Ladies Ladder Tennis Social Junior Fitness Class

12 13 14 15 Dining Madness Mahjong Men Social Tennis Pilates Yoga Running Clinic Aqua Boot Camp Zumba

Dining Madness Craft Ladies Balut Tinytots Soccer @ Squash Court Social Squash Muay Thai Kickboxing Aqua Bike

Pub Quiz Night Dining Madness Bridge Water Aerobics Yoga Aqua Running Hip Hop Dance

Ladies Night: Safari Chic Dining Madness Teen Committee Meeting Pitter Chatter Social Squash Pilates Bootcamp Junior Fitness Class

19 20 21 22 Dining Madness Mahjong Men Social Tennis Pilates Yoga Running Clinic Aqua Boot Camp Zumba

Boxing Day Celebrations @ the Club! Men Social Tennis Aqua Boot Camp Pilates Yoga Running Clinic Zumba

Dining Madness Bingo Night Craft Ladies Tinytots Soccer @ Squash Court Social Squash Muay Thai Kickboxing Aqua Bike

Dining Madness Bridge Water Aerobics Yoga Aqua Running Hip Hop Dance

26 27 28 29 Dining Madness Bingo Night Craft Ladies Tinytots Soccer @ Squash Court Social Squash Muay Thai Kickboxing Aqua Bike

Dining Madness Bridge Water Aerobics Yoga Aqua Running Hip Hop Dance

Public Holiday Please note: The information above is correct at time of printing and is subject to change without prior notice.

THE BRITISH CLUB

Dining Madness Pitter Chatter Social Squash Pilates Bootcamp

CALENDAR OF EVENTS

Fri

Sat

Sun

2 3 4 The Wine Affair Pre-Christmas Celebrations @ all F&B Outlets* Friday Night Live @ Windsor Arms Chinese Brush Painting Class Pilates Yoga Aqua Box Fit Ladies Social Tennis Mixed Social Tennis Children Ballet Salsa Dance

Santa’s Christmas Tree Dylan Foster Trio: Live Music @ Windsor Arms Children’s Arts & Crafts Saturday Night Draw Karate Kids @ Studio Taekwondo @ Studio Social Squash Cricket @ Turf City Rugby @ Swiss Club Children Ballet Class Red Hat Tennis Social Football Matches @ Turf City Traditional British Festive Buffet Dinner @ Windsor Arms Gingerbread House Dylan Foster Trio: Live Music @ Windsor Arms Santa’s Christmas Tree Saturday Night Draw Karate Kids @ Studio Taekwondo @ Studio Football Matches @ Turf City Social Squash Cricket @ Turf City Rugby @ Swiss Club Children Ballet Class Traditional British Festive Buffet Dinner @ Windsor Arms

Christmas Pantomime: Jack & The Beanstalk Sunday Entertainment @ Verandah Café Tinytots Soccer @ Squash Court Tennis Teen Social Traditional British Festive Buffet Dinner @ Windsor Arms Yuletide Christmas Sunday Roast @ Mountbatten Room Junior Fitness Class

9 10 11 Friday Night Live @ Windsor Arms Chinese Brush Painting Class Pilates Yoga Aqua Box Fit Ladies Social Tennis Mixed Social Tennis Children Ballet Salsa Dance

Children’s Christmas Party: The Arty Farty Party Sunday Entertainment @ Verandah Café Tinytots Soccer @ Squash Court Tennis Teen Social Traditional British Festive Buffet Dinner @ Windsor Arms Christmas Teen Tennis Social Junior Fitness Class

16 17 18 Chinese Brush Painting Class Pilates Yoga Aqua Box Fit Ladies Social Tennis Mixed Social Tennis Children Ballet Salsa Dance

Santa’s Christmas Tree Children’s Arts & Crafts Karate Kids @ Studio Taekwondo @ Studio Football Matches @ Turf City Social Squash Cricket @ Turf City Rugby @ Swiss Club Children Ballet Class Traditional British Festive Buffet Dinner @ Windsor Arms

Sunday Entertainment @ Verandah Café Tinytots Soccer @ Squash Court Tennis Teen Social Traditional British Festive Buffet Dinner @ Windsor Arms

JANUARY 2017 LISTING HANGOVER BRUNCH @ WINDSOR ARMS SUNDAY, 1 JANUARY CHAMPAGNE BRUNCH @ MOUNTBATTEN ROOM SUNDAY, 1 JANUARY BURNS SUPPER FRIDAY, 20 JANUARY LUNAR NEW YEAR CELEBRATIONS @ THE CLUB SATURDAY & SUNDAY, 28 & 29 JANUARY

23 24 25+ Chinese Brush Painting Class Pilates Yoga Aqua Box Fit Ladies Social Tennis Mixed Social Tennis Children Ballet Salsa Dance

Christmas Carollers Children’s Arts & Crafts Karate Kids @ Studio Taekwondo @ Studio Football Matches @ Turf City Social Squash Cricket @ Turf City Children Ballet Class

Christmas Day Celebrations @ the Club! Christmas Carollers

Public Holiday:

Christmas Day

30 31 Pilates Yoga Aqua Box Fit Ladies Social Tennis Mixed Social Tennis Children Ballet Salsa Dance

New Year’s Eve Family Countdown Party @ Verandah Café The Black And White New Year’s Eve Gala Ball @ The Elizabeth Suite Children’s Arts & Crafts Karate Kids @ Studio Taekwondo @ Studio Football Matches @ Turf City Social Squash Cricket @ Turf City Rugby @ Swiss Club Children Ballet Class

* Pre-Christmas Celebrations from 2 to 23 December + The Administrative Office, Sports Centre and Scores Sports Bar and Restaurant will be closed on Christmas Day. The Club will be closed at 4.00pm

SINGAPORE’S HILLTOP RETREAT

OPERATING HOURS OPERATING HOURS AT THE CLUB

Reception in Main Lobby Daily: 8.00am to 11.00pm

6410 1100

Administrative Office Monday to Friday: 9.00am to 6.15pm

Scores Sports Bar and Restaurant Bar: 8.00am to 11.00pm (Last order: 10.45pm) Restaurant: 11.30am to 11.00pm (Last food order: 10.15pm)

Food & Beverage Office (Banquet Sales & Events) Monday to Friday: 9.00am to 6.15pm

Splash Bar Monday to Thursday: 9.00am to 8.00pm Friday to Sunday and Public Holiday: 9.00am to 9.00pm

Membership Sales Monday to Sunday: 9.00am to 6.15pm Rabley Room & Library Daily: 8.00am to 11.00pm The Activity Hub (for 7 to 14 years old) Tuesday to Friday: 2.00pm to 7.00pm Saturday, Sunday, Eve of Public Holidays and Public Holidays: 9.00am to 9.00pm Closed on Mondays Treetops Terrace & Lounge Open during Club and private events.

Verandah Café / Verandah Terrace Monday to Sunday including Public Holiday: 9.00am to 10.30pm (last order for food and drink: 10.15pm)

Main Swimming and Children’s Pool Daily: 6.00am to 9.30pm Mike Gorrie Playcentre (for 2 to 7 years old) Monday to Wednesday: 9.00am to 7.00pm Thursday to Sunday: 9.00am to 9.00pm Video Games Room Daily: 9.00am to 10.30pm

Jackpot Room Monday to Sunday: 12.00pm to 10.00pm The Mountbatten Room is closed on Mondays Sunday, 12.00pm to 3.00pm, 6.00pm to 11.00pm Tuesday to Thursday 6.00pm to 11.00pm Pre-dinner drinks from 6.00pm Dinner commences at 6.30pm (last food order: 9.30pm) Friday and Saturday (Pre-dinner drinks from 6.00pm)

6.00pm to midnight Dinner commences at 6.30pm (last food order: 10.30pm)

Windsor Shop Monday to Thursday: 11.00am to 10.00pm Friday to Sunday and Public Holiday: 10.00am to 10.00pm Sports Centre Information: Court Booking 6410 1173 6410 1173 Pro Shop Daily: 8.00am to 10.00pm Gymnasium Daily: 6.00am to 10.00pm 6410 1151 Chinois Spa Monday: Closed 6410 1154 Sunday, Tuesday and Wednesday: 10.00am to 6.00pm Thursday to Saturday: 10.00am to 9.45pm (Based on requests)

Windsor Arms Sunday to Thursday: 12.00pm to 11.00pm Friday, Saturday and Eve of Public Holidays: 12.00pm to 1.00am

THE BRITISH CLUB 2016 SPONSORS Title Sponsors Best of British

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If you would like to partner The British Club at our upcoming events and promotions, do contact the Marketing Department at 6410 1111/2 or email marketing@britishclub.org.sg

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