NOVEMBER
MEMBER REFERRAL SPECIAL
Share the best things in life. Refer a friend in November and receive up to 19,500 British Club rewards points worth $390 in food credits.
NEW MEMBER PROMOTION
Beat cabin fever with the tranquility of Singapore’s favourite hilltop Club. Enjoy the wide range of dining options and sports facilities by signing up for any of these Memberships to receive dining credits in November.
Lifetime, non-transferable Membership at $6,955 (incl. gst)
Receive $1,000 in F&B credits
One-Year Term Membership at $3,745 (incl. gst)
Receive $500 in F&B credits
Call 6410 1100 or email membership@britishclub.org.sg to book a Club tour now!
PLEASE NOTE THAT:
Promotion is valid from 1 to 30 November 2020.
New Members must sign up for the Lifetime, non-transferable Membership, or the One-Year Term Membership in the month of November to qualify. This is not valid for use in conjunction with other promotions. Club tours are subject to prevailing safe management measures. Terms and conditions apply.
BRITISH CONTACTS
British Association of Singapore www.britishassociation.org.sg Tel: 6716 9773
British High Commission www.ukinsingapore.fco.gov.uk Tel: 6424 4200
British Chamber of Commerce (Singapore) info@britcham.org.sg www.britcham.org.sg Tel: 6222 3552
The British Council contact@britishcouncil.org.sg www.britishcouncil.org.sg Tel: 6473 1111
Visit Britain singapore@visitbritain.org www.visitbritain.com/sg Tel: 800 852 3 549 (Toll-free)
Singapore St. Andrew’s Society Paul Burnett communications.ssas@gmail.com www.standrewssociety.org.sg Tel: 9154 0521
St. David’s Society of Singapore James Harvey stdavids.singapore@gmail.com www.stdavidssingapore.org/ Tel: 8668 0449
St. Patrick’s Society of Singapore stpatssingapore@outlook.com https://www.stpatssingapore.org/
Royal Society of St. George Singapore Paul Adamberry rssg.sg@gmail.com www.saintgeorgessociety.com
73 Bukit Tinggi Road Singapore 289761 Tel: 6410 1100 • Fax: 6468 6161 enquiries@britishclub.org.sg www.britishclub.org.sg
Operating Hours: 8am to 11pm (Daily)
magazine is
Please note that club events may be photographed/recorded and these photographs/footage may be used for marketing purposes. Your presence indicates your consent to being photographed/filmed.
MISSION
To be the leading international Club in Singapore, exceeding the expectations of our Members and their families.
Dear Members,
2020 seems to have been a whirlwind and I can hardly believe that we are fast approaching the end of the year. This also signals the start of the Christmas festivities and New Year resolutions. For many of us, this year’s festivities may be a bit different. Whilst many borders around the world may still be closed or travel remains challenging, I hope that although you may not be able to reunite with family members this Christmas, you will still be able to enjoy a good break in good company over some wonderful meals and festive cheer.
In this first of year presidency, I am extremely proud of what the Club has achieved. Clearly a very challenging year for all, I am so very pleased how the membership has stood by the Club with unwavering support. With the unstinting support of our incredible staff, the Club remained open even during the circuit breaker, catering to the community in terms of takeaway F&B and has been a haven to many of us in the second phase of COVID-19 precautions. I am also delighted that we have had many new Members join us in the last few months, despite these uncertain times.
As with every Christmas and New Year, the Club has carefully curated various delectable menus for all our Members to choose from and enjoy as we
celebrate the festivities. While we will have to make do without buffets this year due to the pandemic, rest assured that these menus will appeal to your palate, nonetheless. Whether you would like to spend the Christmas and New Year in the comfort of your home, or head to the Club for a meal with your family and friends, we have something for everyone from the Windsor Shop to the various dining outlets. Remember to check out the Festive Supplement in the magazine to find out more.
Finally, on behalf of the Main Committee, I would like to wish you and your loved ones a very Merry Christmas and a brighter New Year.
STEPHEN WALKER President
Dear Members,
It is a pleasure to be writing this message for the final magazine edition of 2020, what a year it has been! one which we will all remember for many years to come. Let us hope we can get back to some sort of normalcy next year.
The Club has been fortunate enough to weather this challenging period due to the tremendous support from you, our members. We thank you for frequenting the Club as much as you do and for referring new members to join the Club. We have welcomed a record number of new members over recent months which will stand the Club in good stead for the years ahead. While we were unable to host our usual Annual Staff Party in October, I would like to also give thanks to our supportive and hardworking team.
This year’s Annual General Meeting will take place on 26 November. All voting Members are invited to attend. Stay tuned to our EDMs and social media channels for the latest updates. You will also be receiving the annual report detailing our summary of achievements during the past year and our financial statements.
Sundaram, the Club Facilities Manager and his team have been very busy with maintenance and upgrading work since the reopening of the Club in June. This will continue in the next few months with the installation of new outdoor playground equipment by the
pool and new sun loungers with comfortable cushions. We are taking this time with many of our Admin staff working from home to also upgrade the Club administration office, this will include a new air conditioning filtration system, new ceiling, carpets, and appropriate screening between workstations. The tennis courts will be resurfaced, and new drainage installed from mid-December.
We anticipate many of you will be in Singapore for the festive season this year and we are gearing up for a wonderful Christmas at the Club. We expect a very busy Christmas Day lunch this year so do book early. We will be serving Christmas set menus this year in the Windsor, Verandah, Mountbatten, and the Elizabeth Suite. We will also be offering takeaway roasts, so if you plan to spend Christmas Day at home, we would be delighted to do the cooking.
We are taking our annual Wine Affair virtual this year and a hard copy brochure is enclosed with this issue of the magazine. We have an amazing selection of wines available at great prices so do stock up for your year-end celebrations. Don’t forget to check out the Windsor Shop for the many delightful Christmas goodies.
Before I sign off, I would like to gently remind all members that we are not out of the woods yet and we are getting regular inspections from
the authorities, therefore, please always wear your masks, except when exercising, eating or drinking. Several establishments and customers have been fined recently for flouting the rules, so please help us keep the Club compliant and a safe place for all of us.
Finally, on behalf of the Club Management and team, I would like to thank you for the continued support throughout the year and hope you have a wonderful year-end and Christmas season.
ANDREW CHRISTON General Manager
MAIN COMMITTEE 2019/2020
Stephen Walker President
Stephen Fulton Vice President, Honorary Secretary, Chair of Development and Health & Safety Committee, Chair of Rules & Disciplinary
David Wong Chair of F&B Committee
Jan Young Honorary Treasurer, Chair of Finance Committee
Tim Williamson Chair of Membership, Partnerships and Member Journey Committee
CLUB MANAGEMENT
General Manager Andrew Christon
Head of Finance & Facilities Michelle Chua
Rajesh Chhabara Chair of Sustainability and Management Information Committee
Roger Harrold Chair of Marketing Communications and Events Committee
Steven Hodge Chair of Sports Committee
Marketing Communications & Events Manager Sharon Carvalho
Housekeeping Manager Asa Shaari
Sports & Recreation Manager Paul Cheong
Catering Sales Manager Matthew He
Executive Chef Sunny Sia
of Human Resource
Facilities Manager S. Sundaram
Member Relations Manager Sharonjit Hoondal
Damian R. Hills Honorary Chairman
Head
Adeline Tan
NOTICE OF ANNUAL GENERAL MEETING
NOTICE OF MEETING
Notice is hereby given that the 38 th ANNUAL GENERAL MEETING of The British Club will be held as follows:
Date : Thursday, 26 November 2020
Time : 7:30pm (Registration commence at 7:00pm)
Venue : Please refer to email notice
Meeting Agenda
1. Address by the President, the Honorary Treasurer and the General Manager
2. To confirm the minutes of the 37th Annual General Meeting held on Thursday, 28 November 2019
3. To receive the Report of the Main Committee on the general affairs of the Club in respect to the year ended 31 July 2020
4. To receive the accounts in respect to the financial year ended 31 July 2020
5. To elect up to ten (10) Members of the Main Committee as per Club Rule 23 (a)
6. To appoint the Club’s auditors for the ensuing year as per Club Rule 42
7. To deal with any other business duly brought before the Meeting as per Club Rule 35 (b) (v)
By Order of the Committee
Andrew Christon General Manager / Club Secretary
2 November 2020
Notes:
Nominations for Main Committee must be completed on the prescribed form (available at Reception and the Club’s website) and must be received by the Club Secretary no later than 7pm on Thursday, 19 November 2020, in accordance with Rule 35 (e).
Members may appoint a proxy to vote for them by completing the prescribed form (available at Reception and the Club’s website). All completed forms must be received by the Club Secretary no later than 5pm on Tuesday, 24 November 2020, in accordance with Club Rule 40 (d). Spouses shall be entitled to vote as a Proxy without lodging advance notice with the Club Secretary.
Members desirous of moving any Resolution may do so by giving written notice to the Club Secretary no later than 7pm on Thursday, 19 November 2020, in accordance with Club Rule 35 (c).
Voting members must produce a valid Membership Card when they register their attendance to the AGM.
The British Club Singapore
at 7:40 AM
at 7:40 AM
Warm Welcome to Our New Members:
Aarne Jesse Petteri Aarnio & Viivi Avellan Aarnio
Concetta Arcella & Nicolas Bouverot
Christy & Chris Bennett
Alex & Helen Bamford
William & Diana Bain
Jonathan Lee & Laura Yeap
Aleem Amin Manji & Nureen Naushadli Shariff
Richard Medjeral-Mills & Marissa Lee Medjeral-Mills
Sandeep & Anjali Nicholson
Mohammed Raffi Omerdin & Anis Fatimah
at 7:40 AM
Nicholas & Sunitra Burton
Sunday at 7:40 AM
Gustavo Pedro Civetta & Gloria James-Civetta
Richard Cheslyn & Miwa Kawasaki
Graham & Katie Corner
Graeme & Ella Cameron
Marketa Dvorak & Rahul Ghosh
Bernd Dudel & Dawn Seah
Anita & Paul Endacott
Mark & Sian Errington
Goh Sian Loong & Samantha Wang
Kwang Yeong How & Rachel Huiqin Tan
Marcus Hackett & Li Chin Tan Hackett
Alan & Georgina James
Jamie & Edwina Jeffers
Koh Wee Leng & Rosana Arifin
Srikant & Sindhu Kadambi
Like
Jason Gary King & Shirley Anne King
Wei Min Shawn Koh & Lisa Thanh
Prabu Kanan & Thamurai Ranjini D/O Veerappan
#Welcome
James Arthur Perry Jr & Daisy Ching Chu Jiang
Keith Png & Jayne Leong
Simon Quek Chiu-Han & Branda Tang Pei Shih
P Renganathan & R Sivagami
Abhay Rangnekar & Suniti Rangnekar
Venkatesan Rajkumar & Rajkumar Jai
Samantha & Benjamin Shorten
Lkhagvadorj Tumur & Zoljargal Molomjamts
Deepshikha & Anshuman Tripathi
Saralee Katherine Turner & Lee Eng Hin
Nicholas & Caroline Turnbull
Tan Choon Siang & Tan Jin Ping Jasmine
Desmond Tan & Daphne Xian
Martin & Laura Verga
Wong Yung Keong & Wang Yatong
Paul Williams & Daphne Williams-Tan
Mark & Annika Cowan
Yau Kin Chung James & Eng Su Lyn
at 7:40 AM
at 7:40 AM
The British Club Singapore
at 7:40 AM
Sunday at 7:40 AM
October 2020 Black Card Lucky Draw Winner – Tobias Pinker and Family #BlackCardWinners
Operating hours during this festive season
Mountbatten Bar and Grill 7pm to 10:30pm 12pm to 3pm 7pm to 10:30pm CLOSED
Windsor Arms 12pm to 10:30pm 12pm to 3pm 12pm to 10:30pm 12pm to 10:30pm
Verandah Café 9am to 10:30pm 12pm to 3pm 9am to 10:30pm 9am to 10:30pm
Scores Sports Bar & Restaurant 9am to 9pm CLOSED 9am to 6pm 9am to 9pm
Windsor Shop 10am to 9pm 8am to 3pm 11am to 9pm 11am to 9pm Administrative Office 9am to 12:30pm CLOSED 9am to 12:30pm CLOSED
Sports Centre 8am to 9pm CLOSED 8am to 6pm 8am to 9pm The Hangout 2pm to 9pm 9am to 3pm 2pm to 9pm 9am to 9pm
A VERY DIFFERENT CHRISTMAS: PREPARING FOR 2020 COVID HOLIDAY SEASON
By Dr. Gina Dahel
As we slowly approach the end of the year and the season of festivities looms closer, many of us will be speculating over what the holiday season of 2020 will look like.
The mini-break beach holidays are out, work Christmas do’s are uncertain and will the kids even get to see Santa this year? The truth is we do not know, but as we inch closer to the end of the year, it seems increasingly unlikely.
It appears most of us will not be able to make our annual trip back home to see our family and friends for this Christmas season. For those of us who were expecting grandparents, again it is unlikely anyone will be allowed to visit us here in Singapore as the
rest of the world struggles to contain the virus. This will undoubtedly be upsetting for many and may be particularly upsetting for younger children and adolescents who depend on these family holidays to stay bonded and connected to loved ones back home.
As life starts to slowly return to some sort of semblance or normality, we could be forgiven for forgetting the global impact of Covid. For young children in particular, they will have acclimatized very quickly to this new way of living and may be too young to understand or be aware of what is happening elsewhere. It can therefore, be difficult to explain to them that this year’s Christmas holiday with loved ones or planned visits may be cancelled.
How can you support your kids to cope with the upcoming holiday season?
Be honest: It is important to manage their expectations and be honest. Discuss how this year’s Christmas might be very different to other years and what they can expect. Even very young children can understand that being healthy and staying safe is essential.
Acknowledge their disappointment: 2020 has been an unprecedented year for us all. Help your child acknowledge that your family will celebrate Christmas a little different this year whilst offering reassurance and instilling hope that next year will be better.
Focus on the positive: We will all need to rethink how we celebrate the holidays this year and it can be tempting to focus on what we cannot do. Instead help kids find new ways to celebrate with loved ones. Use Zoom to organise a Christmas carol concert, a family Christmas Quiz or open up presents together with Grandma and Grandpa abroad.
Physical distancing not social distancing: Even though the term social distancing is being used, we are in fact being asked to physically distance. It is more important than ever to stay well connected with friends and family during this time. Encourage your kids to regularly call family and friends as this will help them maintain those vital social connections.
Be positive role models: Children take their cues from adults and by modelling appropriate coping skills, parents and care givers can help children with their coping behavior.
It is completely normal and expected for children to feel upset about missing out on holidays/family reunions. If however your child is showing signs of sustained low mood, depression, anxiety or help please seek medical advice.
Dr Gina Dahel is a paediatric doctor based at IMC Children’s. Call 6887 4440 to make an appointment with Dr. Gina.
A GOOD TIME TO BUY UK PROPERTY
By Huw Wedlock
UK property has long been a popular investment for British expats. With Stamp Duty tax breaks available until 31 March 2021, could it be a good time to invest?
There are lots of tax considerations, especially for expats. Here are some of the most common questions asked by non-UK residents.
Will I have to pay tax to purchase a UK property? If you already own property you generally pay a 3% Stamp Duty Land Tax surcharge above the normal Stamp Duty rates. This applies even if the value of the property falls within the current England and Northern Ireland £500,000 nil rate band. The extension to the nil rate band is set to end on 31 March 2021 and from 1 April 2021, a further surcharge of 2% is set to be applied for non-UK residents purchasing UK property from that date. This would make the highest rate of Stamp Duty payable for a non-resident purchasing an investment property in England, at 17%.
Will the profit from letting my UK property be taxable even though I am UK non-resident? Non-UK residents are, generally, still charged tax on UK sources of income – including profit made when letting your UK property. If you are an EEA citizen or hold a British passport you are entitled to a tax free personal allowance which, this year, exempts £12,500 of profit from UK tax; anything above that is taxed at rates of 20%, 40% and 45%. If you are not entitled to a taxfree personal allowance any profit made will be taxable. For a couple, think about who should own a UK property and be charged any tax on the income. If one
of you is entitled to tax-free personal allowance, it’s better to have the property in their name.
How can I stop my letting agent from deducting tax from my income? Agents are required to deduct 20% tax from rental income paid to a non-resident landlord – whether or not that income is taxable. To stop tax being deducted, you need to sign up for the “Non-Resident Landlord Scheme”. HMRC will then authorise your agent to pay your rental income without deducting tax.
Will I need to complete UK Tax Returns? You need to submit annual Tax Returns to report any income you receive from letting a UK property. That form needs to be submitted by 31 January 2021 and any tax due needs to be paid. Will I need to pay tax when I sell my UK property even if I am not UK resident? Yes, the sale of UK land and property will fall into the UK Capital Gains Tax net even if you aren’t UK resident. There are rules if you have been non-resident for less than five years, if you owned your UK property before 5 April 2015 and if you have ever lived in the property as your home. Capital Gains Tax rates for the sale of your UK property are charged at the highest rates of 18% and 28% depending on your Income Tax rates. Selling or gifting any UK property needs to be reported to HMRC within 30 days and tax due needs to be paid within 30 days.
Will my UK property be exempt from Inheritance Tax? UK Inheritance Tax, which can be charged up to 40% on assets above £650,000 for a couple, is
determined by your UK tax domicile status. You may need help to understand your domicile status which is different to tax residence status. You acquire a domicile of origin in your childhood. If you are UK domiciled your worldwide assets will face UK Inheritance Tax. If you are not UK domiciled only your UK assets are within the scope of UK Inheritance Tax. Your UK investment property falls into the Inheritance Tax net regardless of UK domicile.
As a non-UK tax resident, when you purchase UK property as an investment, do consider the UK tax implications. Generally, you pay tax when you buy, receive income from, sell and leave your property. You need to be aware of the requirement to register to be a non-resident landlord, the deadlines for submitting Tax Returns and paying tax on the income earned and the tight reporting and payment deadlines when you sell your UK property. It’s important to consider tax implications and reporting requirements for your UK property.
If you would like help with registering for the Non-Resident Landlord Scheme, annual UK Tax Returns and reporting a sale of a property to HMRC we will be delighted to help you. We can also assist with understanding your UK domicile status, a plan to reduce your Inheritance Tax exposure and how you can maintain non-UK tax resident status. The information in this article aims to provide information. However, this is not intended to form professional advice nor should it be relied upon as such and before taking any particular action, specific and personal advice should be obtained. All levels and basis of, and relief from taxation illustrated here are subject to change. The Fry Group (Singapore) Pte Ltd is authorised to act as a financial adviser by the Monetary Authority of Singapore - licence number FA100057.
advice@thefrygroup.sg • www.thefrygroup.sg • Tel: +65 6225 0825
ADVERTISE WITH US
Tap into the Club community and spread the word about your business to like-minded people or simply to reach out and expand your clientele.
Enjoy 10% off when you place your ads in The British Club Magazine.
Exclusive to Members only.
For more information and enquiries, email marketing@britishclub.org.sg
OVERCOMING HOMESICKNESS
By Kim Forrester
“Yes, they’ll all come to meet me, arms reaching, smiling sweetly. It’s good to touch the green, green grass of home.” Tom Jones understood homesickness.
As any expat will tell you, it’s absolutely natural to feel homesick, at times; to long for familiar places, beloved faces and a sense of belonging. This craving for home can be troublesome any time – travel is not always easy nor affordable. However, now, in light of the travel limitations, quarantine periods and visa restrictions associated with the COVID-19 crisis, the usual sense of homesickness is likely to be exacerbated.
Although there is no substitute for the relief of being on home soil, there are ways we can mitigate the anguish of homesickness and maintain a greater sense of well-being when we’re stuck, far from home.
Reflect on the details of your longing
Take some time to acknowledge exactly what it is you are missing about home. Is it the people? The environment? The space and nature?
The lifestyle? Are there alternative ways for you to reconnect with those precise elements, without jumping on a plane? Are there activities or locations within Singapore that can fulfil that particular longing in you?
It is worth contemplating on whether homesickness is actually a bout of claustrophobia. For many expats –particularly those used to freedom of travel or close proximity to natural spaces – long periods of time on the Little Red Dot can create a yearning for relative freedom, space and quiet. If you recognise your yearning as claustrophobia, look for ways to enjoy the quieter, less urbanised areas of the island, and refresh your perspective.
Avoid ‘greener grass’ syndrome Don’t romanticise your return home or buy into the myth of “happy ever after”, particularly if you are considering a long-term or permanent move. Studies show that positive life changes such as marriage, financial windfall and, for expatriates, returning to a beloved homeland can increase your sense of happiness, but only temporarily (from a few weeks to a couple of years). In addition, researchers estimate that only around 10% of your happiness quotient is dependent on your current life situation – you are only slightly happier when external circumstances are working in your favour.
Therefore, it’s unwise to assume that a return to greener, home pastures is going to lead to increased and lasting life satisfaction. Realise that if you are unhappy here (and if you
have been unhappy in previous locations), you are eventually likely to become unhappy ‘back home’. It’s okay to want to be happier and, thankfully, research shows that there are many ways to increase your sense of well-being and life satisfaction (like connecting with nature, spreading kindness, donating your time or money, and practicing gratitude and forgiveness). So, let go of the idea of greener pastures, and start engaging in the habits and practices that will increase your sense of happiness right here, right now.
Cultivate a gratitude mindset now Studies show that our mind is programmed to look for and amplify the negative, and this means there are many wonderful facets of life in Singapore that you may be not seeing or acknowledging. A daily gratitude practice will help you recognise the positive side of life, wherever you live. It will also enhance your sense of happiness and help alleviate homesickness. Importantly, if and when you do travel home, an established gratitude mindset will make your return feel more wonderful, as you will be attuned to finding gratitude in all that your homeland has to offer.
Homesickness can cause very intense, very real emotions. However, I recommend against knee-jerk reactions – particularly if travel is an uncertain prospect. Instead, take time to reflect on what you truly miss, be realistic about your homeland’s potential, and embed a daily dose of gratitude into your everyday life.
Forrester is an award-winning author, holistic well-being
philosophy to inspire fullness of living, and has been a
www.kimforrester.net Looking for some drops of goodness in these uncertain times? Check out the
on your
app for inspiring conversations about the traits and practices that can help you flourish in life.
Kim
educator, and consultant. She blends science with spiritual
member of the British Club since 2015.
Eudaemonia podcast
favourite podcast
Solemnisation & Wedding Packages
Surrounded by the lush greenery with a breath-taking hilltop view, make your wedding an unforgettable one with The British Club.
The Treetops Terrace offers a panoramic view overlooking the scenic nature of tall trees and the city lights afar. Enjoy the many possibilities and create that perfect wedding with our main ballroom – The Elizabeth Suite.
Entice your guests with our International cuisines - from delicate canapés to tasty mini bites. All you have to do is sit back, relax and enjoy every moment of your wonderful day while our team of experts deliver the finest touches into making your ceremony most memorable.
Begin your forever journey with one of the best kept secrets in Singapore!
Promotional Packages
The Majestic Ceremony + Westminster Celebration 3 Course Set Menu
$3,888++ for a maximum of 30 persons, additional person at $88.00++
$5,888++ for a maximum of 50 persons, additional person at $88.00++
The Majestic Ceremony + Lancaster Celebration 4 Course Set Menu
$4,688++ for a maximum of 30 persons, additional person at $98.00++
$6,688++ for a maximum of 50 persons, additional person at $98.00++
Promotion is valid on or before 31 December 2020. All prices are subjected to 5% service charge for credit card payment & prevailing government taxes unless otherwise specified. Prices and menus are subjected to change without prior notice. For more information, get in touch with our banquet sales team at 6410 1140/46 or email banquetsales@britishclub.org.sg
DINING DEALS
Fun Day MONDAY
BUY-1-GET-1 FREE from our à la carte food menu (Complimentary item inclusive of mains, sides and desserts, and shall be of lower value than item ordered)
Available at Verandah Café and Scores Sports Bar.
Choose Day TUESDAY
$10+ FOR ALL Asian Delights at Verandah Café or Pastas at Scores Sports Bar
Available at Verandah Café and Scores Sports Bar.
All Day Happy Hour
WEDNESDAY
1-FOR-1 on all draft beers and house wines
Available at Verandah Café, Windsor Arms and Scores Sports Bar, all day.
Winey Kids THURSDAY
CHILDREN DINE FREE: Buy 1 main course and get 1 dish free from the kids menu
Available at Verandah Café and Scores Sports Bar..
BYO WINE: No corkage charge for wine purchased from Windsor Shop and consumed at any of our F&B outlets
Available at Verandah Café, Windsor Arms and Scores Sports Bar.
Terms & Conditions
• Not applicable on Public Holidays or in conjunction with any other food promotions, monthly specials as well as Gold and VIP cards.
• Dining Deals are exclusively for British Club Members and their guests only.
• All promotions are valid for dine-in only. Not applicable to take-aways.
MONTHLY PROMOTION (NOVEMBER)
Barramundi and Goat Cheese Ravioli with Burnt Butter Pine Nuts
Quesadillas
Choice of Chicken or Vegetarian
Served with Sour Cream, Corn Salsa and Guacamole
Sliced Fish Soup with tomatoes, salted vegetables, your choice of vegetables* and steamed rice
*Choice of vegetables: Bitter Gourd • Long Cabbage • Chinese Lettuce • Malabar Spinach • Red Leaf Amaranth • Local Spinach
Fish Palak with Basmati Rice, Naan Bread, Raita and Roasted Papad
Nile perch cooked with onions, tomatoes, spinach puree and spices
Kadhai Aloo Rajma with Basmati Rice, Tandoori Roti, Papadum
Kidney beans and potatoes cooked with onions, tomatoes, green peppers and Kadhai spices (Vegetarian/Vegan)
Roasted Duck Breast
Lightly Smoked, Smashed Neeps, Vine Tomatoes, Country Gravy
Roasted Duck Breast
Barramundi and Goat Cheese Ravioli
Fish Palak
Quesadillas
Sliced Fish Soup
Tanglin Orchid Gin (ABV 40%)
$108+ per bottle (U.P $168+ per bottle)
A modern, smooth gin, the pine of the Juniper is unmistakably there. The herbaceous flavour notes come from classic gin botanicals but the twist comes from Indian Amchoor, a powered form of green unripe mango that adds an extra citrus note and their not so secret ingredient is in the name, Vanilla Planifolia Orchid.
Tanglin Mandarin Chilli Gin (ABV 40%)
$108+ per bottle (U.P $168+ per bottle)
For this expression, the focus is on a citrus nose, and the gin is finished with chilli and ginger to give the taste buds a lift with a slight tingle on the lips.
BOTTLE OF THE MONTH
Tanglin Black Powder Gin (ABV 58%)
$108+ per bottle (U.P $168+ per bottle)
Named after the accidental discovery of gunpowder by a Chinese Alchemist who was searching for the Elixir of Life, the gin’s flavour comes from half the Juniper berries used in its production being bruised, as well as adding whole fresh lemons to the core Orchid Gin.
Award: San Francisco World Spirits Competition – Double Gold
Any 2 bottles @ $208+ (U.P $336+)
Tanglin Cranberry Gin (ABV 40%)
$118+ per bottle (U.P $188+ per bottle)
With the Orchid Gin at its heart, there is an infusion of organic, preservative-free cranberries and fresh hints of lemon for a seasonal flair. A subtle nod to Singapore’s history, the artwork for the label is Peranakan-inspired to match the spirits’ distinctive colour. This flavourful gin can be served with tonic or by simply pouring over crushed ice, garnished with fresh or dried cranberries.
2 bottles @ $218+ (U.P $376+)
Glengoyne 12 Years
$148+ per bottle or $278+ for every 2 bottles
(U.P. $248+ per bottle)
A perfect balance of oak and sweetness. Lemon zest, toffee apples and a scent of coconut. The signature sherry wood brings intensity and richness, while first-fill bourbon casks add fresh notes of citrus and vanilla.
Glengoyne 15 Years
$188+ per bottle or $348+ for every 2 bottles
(U.P. $308+ per bottle)
The depth and sweetness of dried fruit. Complex depths and bright tropical notes – with a spicy oak finish. Hints of candied lemon and pineapple reveal the influences of first-fill bourbon casks, balanced by the rich intensity of our signature sherry wood.
Glengoyne 18 Years
$248+ per bottle or $468+ for every 2 bottles
(U.P. $388+ per bottle)
Fresh, malt and spicy. Spicy vanilla fruit, rich apples and a rich luxurious mouthfeel. This is the result of eighteen long years and a generous proportion of first-fill sherry casks.
Get a complimentary nosing glass with every bottle purchased.
BRITISH AFTERNOON TEA
Monday to Friday 3pm to 5:30pm
Our British Afternoon Tea is available from Monday to Friday at the Windsor Arms.
$24.50+ per person
Reservations required.
Please book 24 hours in advance as all items are freshly baked and prepared.
EARLY DOORS
SPECIAL
Monday to Friday 5:30pm to 6:30pm
Enjoy 20% off food orders placed before 6:30pm.
LADIES’ DAY
Every Tuesday
Calling all ladies! Enjoy a complimentary dessert with every main course ordered. SPECIAL PROMOTION @ WINDSOR ARMS
Not applicable on Public Holidays or in conjunction with other food promotions, daily specials as well as Gold and VIP cards.
FRANKLIN & SONS PREMIUM TONIC
$2.50+ per bottle (U.P $3.50+) 200ml per bottle
Choice of Natural Indian or Natural Light
If you are within a 2-km radius, you can order our famous Indian food and authentic Italian pizzas via Deliveroo
Please take note that orders via Deliveroo will not be taken as part of the minimum spending under your Membership. Payment via credit card. Terms and conditions apply.
Visit www.deliveroo.com.sg or download the Deliveroo mobile app for more information.
WINDSOR SHOP DELIVERS FOR ORDERS ABOVE $50
Enjoy an extensive choice of alcoholic beverages, quality cheeses, cured meats and a wide variety of sweets, crisps and biscuits.
Simply:
1. View our product list* and send your order to retail@britishclub.org.sg
2. Confirm your orders
3. Have your items delivered to you
In just three steps, enjoy your favourite snacks and wine without leaving the house.
*Scan QR code for product list
Note that delivery charges will apply for orders of $50 and above. Delivery is free for orders $150 and above. Delivery is limited to one destination per order.
Photos are for illustration purpose only.
Verandah Café now delivers its full menu via Lalamove
Scan QR code for more information.
NOVEMBER & DECEMBER
SPIRIT Promotion
Dalmore 12 years
Highlands Single Malt Whisky (ABV 40%) @ $118 per bottle
Get a pair of Talking Toes socks with every bottle purchased.
Dalmore 18 Years
Highlands Single Scotch Whisky (ABV 43%) @ $298 per bottle
Get a Watch Winder with every bottle purchased.
GIN Promotion
Martin Miller’s Original Gin (ABV 40%)
$68+ per bottle
Nose: Citrus leads the nose, soon joined by spicy hints off coriander and cinnamon.
Palate: Juniper picks up on the palate, fresh and lively. Orange notes continue, not quite as pronounced. Mouth-filling and creamy.
Finish: Cinnamon returns for the long, warming finish.
Awards
You may scan QR code to view the full catalogue. Enjoy free delivery with a minimum purchase of $150.
International Wine & Spirit Competition (Gin-Contemporary Styles – 2014) – Gold
International Wine & Spirit Competition (Gin-Contemporary Styles - 2019) – Silver
Alto Los Romeros Chardonnay, Central Valley, Chile
Tasting Notes: Generic from head to toe, this opens with a hint of wood and aromas that suggest cinnamon-spiced applesauce. The palate is plump but flat, while flavours of wood grain and mixed white fruits finish with a vanilla note and then lasting bitterness.
Award
Wine Enthusiast – 84 Points
WINE Promotion
$24.50+ per bottle BUY 6 GET 1 FREE
Alto Los Romeros Cabernet Sauvignon, Central Valley, Chile
Tasting Notes: Blackberry and cassis aromas are a touch balsamic but mostly clean. This feels solid and hefty, with slightly overripe black-fruit flavours. A low-acid finish results in flatness.
Award
Wine Enthusiast – 85 Points
Cora Shiraz, Riverland, South Australia
Tasting Notes: Densely coloured with a medium body. It has a highly aromatic nose and a floral lifted palate.
Cornerstone Marlborough Sauvignon Blanc, New Zealand
Tasting Notes: Grass-green. Aromas of guava and gooseberry with hints of passion fruit and lime. Fresh, dry and crisp. A medium-bodied white wine.
SPECIAL ARTS & CRAFTS KITS
CANVAS WALL ART KIT
$18+ (inclusive of postage)
Each kit comes with a full set of materials and a step-by-step guide
A great way to nurture your little one’s artistic skill is to let them paint on canvases. It is an easy and rewarding past-time and our kit provides the best way to express their inner artistic creativity. All materials are provided so get crafty now!
Choose from five exquisite designs: Fox, Deer, Whale, Elephant and Unicorn
SCRATCH ART KIT
$18+ (inclusive of postage)
Each kit comes with a full set of materials and a step-by-step guide
Tangle Art-inspired Scratch Art is suitable for both kids and adults. Come up with different doodles and see them appear in rainbow colours, as you complete each design. It’s a great way to relax the mind and improve visual skills concurrently. Great as an art piece too, be sure to display your finished artwork with pride!
Choose from three interesting sets of designs (each set contains four pieces):
• Fabulous Bird (Owl, Flamingo, Peacock and Parrot)
• Jungle Animal (Lion, Zebra, Giraffe and Elephant)
• Sea Life Fantasy (Seahorse, Dolphin, Lobster and Octopus)
FELT EMOJI DOOR HANGER
$18+ (inclusive of postage)
Each kit comes with a full set of materials and a step-by-step guide
Express your creativity through this fun and quirky Felt Emoji Door Hanger kit. Paint the door hanger with your favourite colours and patterns, and have fun peeling, arranging and pasting pre-cut felt sticker pieces onto it. Add some life to your doors.
Choose from four different designs: Police, Lion, Sleepy and Ghost
CHRISTMAS HOUSE LANTERN AND CARD
$20+ (inclusive of postage)
Each kit comes with a full set of materials and a step-by-step guide
Build your very own Christmas house from scratch and watch it flicker with delight! A warm and cosy little house for display, hang it on your Christmas tree with pride. It also comes with a set of D.I.Y snowman greeting cards that you can create with felt stickers, decorate with sequins and complete it with a personalised message.
Choose from 2 lovely designs: Santa Claus with his gifts or Snowman with candies
UNICORN DREAMCATCHER
$18+ (inclusive of postage)
Each kit comes with a full set of materials and a step-by-step guide
Looking for fun and easy craft ideas to keep your little ones entertained? Keep their idle hands busy by letting them build their very own unicorn dream catcher and be delighted with the magical addition to their bedroom décor!
SPORTS CONVENORS
SPORTS CHAIRMAN
Steven Hodge sportschairman@britishclub.org.sg
GOLF SECTION
Nic Merrow Smith golf@britishclub.org.sg
SQUASH SECTION
Andrew Vine/Omair Azam squash@britishclub.org.sg
TENNIS SECTION
Matthew Rawbone tennis@britishclub.org.sg
CRICKET SECTION
Roger Kelly cricket@britishclub.org.sg
SWIMMING SECTION
Rebecca Turley/David Green swimming@britishclub.org.sg
FOOTBALL SECTION
Paul Hackett/Kenny Cowgill/Paddy Flynn football@britishclub.org.sg
MARTIAL ARTS SECTION
Adam Slater taekwondo@britishclub.org.sg
RUGBY SECTION
Simon Goodman rugby@britishclub.org.sg
Aqua Aerobics
Wednesday & Friday
10am to 11am
Per session:
$22+ (Member)
$27+ (Guest)
Aqua Zumba
Tuesday 9am to 10am
Per session:
$30+ (Member)
$35+ (Guest)
Bbarreless
Friday
9:45am to 10:45am
Per session:
$30+ (Member)
$35+ (Guest)
Boot Camp
Monday 7pm to 8pm
Per session:
$30+ (Member)
$35+ (Guest)
Muay Thai Kickboxing
Wednesday
7:30pm to 8:45pm
$50+ per session
$160+ per month
CLASSES
Pilates
Friday 8:45am to 9:45am
Per session:
$25+ (Member)
$30+ (Guest)
Trampoline Fitness
Tuesday 9am to 10am
Per session:
$30+ (Member)
$40+ (Guest)
Yoga
Monday & Wednesday 9:30am to 11am
Thursday 7pm to 8:30pm
Saturday 10:35am to 12:05pm
Per session:
$22+ (Member)
$27+ (Guest)
Zumba
Thursday 9am to 10am
Per session:
$30+ (Member)
$35+ (Guest)
LOOKING TO GET FIT?
Approach any of our friendly Personal Trainers who will help you identify your goals and achieve them.
1 session* • 5 sessions* • 10 sessions* $90+ $425+ $800+
Group Training $50+ per person* (Minimum of 2 persons)
Junior Induction 5 sessions* for $400+ (Children aged 12 to 15 years old)
NOTE: Members are advised to book one week in advance to secure a slot for each class. Fee is exclusive of 7% GST. Charges will be imposed for no-show.
All guests to be accompanied by a Member.
To register, scan the QR code or kindly visit https://www.britishclub. org.sg/service/sportsfitness/
For any enquiries, please call the Pro Shop at 6410 1173 or email sports@britishclub.org.sg
Kindly call 6410 1151/173 or email sports@britishclub.org.sg for more information. * 1 hour per session
LEARN MORE ABOUT THE YOUTH FOOTBALL PROGRAMME AT THE CLUB!
Already a budding footballer who is looking to improve and move up to the next level? Here at the British Club, we partner with International Soccer Academy (ISA) to bring football to our Members. With almost 20 years of experience, we are confident there is a training programme at ISA for everyone.
ISA coaches believe it is important to give boys and girls of all ages and abilities high quality coaching and the space to develop their skills in a positive, fun and nurturing environment. The coaches have over 50 years of combined professional coaching and playing expertise.
Benefits of football training for kids:
1. Builds up grit and determination
2. Trains biomechanics skills
3. Improves social skills in a team setting
4. Keeps the mind alert and focused
5. Instills discipline
6. Teaches respect to authority - coaches/referees
7. Introduces leadership skills
8. Develops active and healthy lifestyle
9. Increases positive self-esteem and confidence
10. Expends energy for sleep better
At ISA, training methods vary based on the player’s stage of development, taking into account the player’s age and size, physical and psychological development and level of potential already achieved.
• Beginners (Ages 4-6): When players are just starting, ISA believes players should have fun while developing an interest in football. Players in this stage can learn basic football skills as well as general skills such as coordination and attentiveness.
• Young Players (Ages 7-12): For players at this stage, ISA focuses on deepening skills and allowing players to explore and consider positions on the pitch as well as develop the ability to effectively interact with teammates. Coordination, agility exercises and games based on reactions and changing of direction are also part of training for this age group.
• The Golden Age (Ages 13-15): ISA training focuses on development and education. This is the “golden age” for the development of technical, tactical, and psychological skills. ISA coaches work on basic technical skills, individual tactical awareness, and basic principles of the game.
• Maturing Players (Age 16-18): This is a time to reinforce the qualities already acquired to enable the player to improve performance. At this age, ISA focuses on key technical, tactical, physical and mental factors, as well as encouraging physical fitness and developing skills.
LOCATION:
Located just less than 3km away from our Club, Rainforest Sports Hub is home to our Youth Football programme. The facility consists of one artificial 11 a-side football pitch, three 8 a-side, one 7 a-side, two 6 a-side and one 5 a-side artificial pitches, a concreted multi-purpose hard court and ample car parking spaces.
For registration, scan the QR code or kindly visit https://www.britishclub.org.sg/service/sports-football/ For enquiries, please call 6410 1173 or email sports@britishclub.org.sg
SWIMMING: We Are Back!!!!!
Like all of us, the Masters Swimming Section was impacted by the Circuit Breaker and we have all missed the camaraderie and the joy (code word for “pain”) of the coaching from Alain, Julian and Mark from Total Swimming.
During the lockdown, we were able to keep in touch every week through Zoom calls, which were fun, comparing our different exercise regimes without having access to a pool (this varied from swimming in a small pool with a bungee cord to doing dry land core work to lifting wine glasses from table to mouth at regular intervals - make sure you use both arms for balance).
Since we moved into Phase 2 after the Circuit Breaker, the Masters have been able to return to the pool. The management of the sessions are in line with Sport Singapore guidelines for swimming:
• Temperature checks at entry to British Club
• Arrive wearing masks and preferably already in swimming kit
• The number of swimmers per lane is limited to 5
• Coaches all wear face shields
• Entry and exit to swimming area are regulated during busy times (at the weekend)
Even with these control measures, it has been fantastic to get back into the pool and although we said goodbye to a few members who left Singapore, new swimmers of all abilities have
joined. The section is going from strength to strength with more than 30 active members and there are a healthy number of swimmers at each training session. Total Swimming organises one-hour training sessions 6 days a week:
• Monday, Wednesday, Friday and Saturday at 8am
• Tuesday and Thursday at 7:30pm
Although the swim sets can look daunting at first, you’ll soon realise how easy they are to understand (once you get the swimming lingosome of us are still trying to decipher the difference between “build” and “descending”…) and so whether you used to swim and want to get back into it, a seasoned swimmer who wants to be pushed swimming with elite Masters or a beginner, the structure of the training sessions caters to all.
So if you were to join, what do you get for your $120 per swimmer per year (half year and monthly payment plans available)? In a normal year, the section fee entitles you to a “club breakfast” every month after a Friday or Saturday swim set, a subsidised Christmas Dinner and usually contribution to open water swims and Masters competition meets. Obviously with the current situation, swim events and competitions are paused, but club breakfasts still continue with COVID-19 restrictions
in place and we are hoping that we will be able to have some sort of celebration at Christmas, but this will depend on how restrictions evolve. As a taster you can see how we celebrated last year!!!! (Thankfully the picture was from the start of the evening)
Please note that for swim coaching by Total Swimming, there is an extra fee of $70/month (if attendance for the month is less than 5 times per month) and $110/month (if attendance is more than 5 times per month).
So what are you waiting for? Contact us at swimming@britishclub.org.sg if you are interested. We would be delighted to hear from you and give you more details.
From your beloved Swim Committee.
Rebecca Turley - Convenor
David Green - Convenor
Matt Forrest - Secretary
Dianne Faulks - Membership Liaison Officer
Phil Turley - Treasurer
BCFC 2020 – a review
By Paul Hackett
After what has been an unprecedented year, post COVID -19, we somehow now seem to arrived at the end of the year! What a year it has been! Reflecting on a year without tours, with leagues cut short and no 11 a-side football since the early months of this year, it makes you wonder what we may fill this article with……
However, with the gallant efforts of the committee we have been able to deliver football [of sorts] with 5 man pods maintaining social distancing working with the Cage to ensure that we maintain the fitness of the members.
The Social side has seen a mix of Zoom calls, challenges including “Chug the Mug” Jim’s Circuit Breaker Challenge & The Round the World Challenge, all of which have kept us on our toes, engaged and active during the lockdown. A big thanks to Kenny Cowgill, Stew Frame, Mike Hughes and of course Jim Rowan for coming up with the ideas and delivering them for the Section!
We have also caught on trophies, with long overdue presentations give to the Players Player of the Year for 2019 being Mark Hughes & Billy “The Legend” Morgan finally receiving the much coveted award.
We lost some good friends to a mixture of University, new opportunities and relocating to various locations, our best wishes go to:
Paul Smith and Linda who returned back to the UK, an unlikely keeper you may think, but a much loved and often surprisingly agile “Smithy” was a legend on tour and between the sticks!
Paul McNamara and Sue, who moved to Valencia, the NBG [Natural Born Goalscorer] will be missed, but surprisingly NOT for his goals!!! A great tourist, always last at the bar with the youngsters and rarely on time for game or to tap in the crosses!
We also saw Josh Simpson & Archie Ponds head off to University and Donners Junior leave for boarding school. We had Tom Hodge and Alex Davies back from University and playing , which was great. We wish
them well with their studies and hope to see them back in Singapore wearing the BCFC shirts once things improve.
We have seen new members join though, so welcome to Brad Hunt our most recent recruit - a young ANZA player who wants to take on the challenge of playing in a mens team and league, welcome Brad.
Whilst we all hope that we will see the numbers permitted to play increase to a minimum of 10, we have looked to keep the training dynamic and Kenny has arranged BFA to provide, what is an excellent hour of training for the Section. It has been well received and if you have an interest to train between 5pm to 6pm or 6pm to 7pm on a Saturday with the Football Section please reach out to the Scores or the football section to sign up.
To all the members, thanks for sticking with the football, for the camaraderie, your ongoing support and attendance and we hope we will be back playing some form of competitive football soon.
As we look to support the Club and Section, it’s been great to see some new initiatives kick off, with Social tennis being served up to provide a different outlet and most recently a cycling group that gives some diversity and fun for all members. With only the occasional accident being reported so far!
To the committee, a huge thanks for all of you efforts during what’s been a torrid year, we continue to serve up football, fitness, training, tennis and the occasional bike ride or two! This washed down with a beer or two at Scores keep us all sane in what would otherwise be a very challenging time!
Stay safe and enjoy the festivities that will see the end of a very unusual 2020 and let’s hope 2021 sees some normalcy return.
Remember the BCFC expects…..
Squash section reboots the popular Social Handicap Round Robin
By Omair
After a hiatus of many months, the Squash section organised the first post-lockdown handicap round robin during the regular Saturday afternoon social timeslot. These popular round robin events have previously been held on the last Saturday social of each month, and after many months away there was a palpable sense of excitement from the section members keen to take part once more.
Given the current restrictions around social distancing and the need to cap the number of players on and around the courts, the section arranged for the event to be split into 2 halves - an early and a late session. Each involved an hour of hectic where everybody plays everybody in pods of 5, with a semi-final to round off the session. The two semi-finalists met the following week for the big showdown.
A special thank you goes to Keith Carpenter who reviewed and adjusted the handicap scores for all the players, including a healthy number of new section members who have recently joined the squash family at British Club.
And congratulations to young James Nicholas who overcame his old man Ashley in the semi-final, and then won the final 2-1 against the “older” Nick Fell to take the title. We are already looking forward to the next instalment of the tournament in a month’s time.
In addition, we are planning the annual end-of-year handicap tournament, with all eyes on Charlie Thomas to see if he can make it yet another victory this year. The draw has been made, and there will be more news to come in the next edition!
TENNIS:
British Club Tennis Section
By Kate Yu Juan
If Friday’s social tennis night is anything to go by, several members of the British Club find a friendly game of tennis at the end of the work week a great way to wind down and be ready for the weekend.
The sessions are held every Friday between 7pm and 10pm and you can count on a group of 10 to 12 players to turn up. Some like a competitive but friendly game, while most players are there to relax, exchange some good-humoured banter and hit a few good shots to stretch out their muscles at the end of the week.
The aim of the night is to keep people playing as much as possible. If a few players have to step out for a while, those left on the court will play four games before rotating those on the side lines back into play.
As you can imagine, with players from different parts of the world, you can learn some useful phrases in various languages of encouragement or self-admonishment!
The night’s tennis usually ends with players enjoying a few drinks and a meal, especially on the first Friday of the month with the Tennis Section providing a complimentary drink. (On hold at the moment due to the current COVID-19 regulations)
There is always room for new players, so if you want to check it out and join in, here is what you need to know:
Friday Mixed Socials: All are welcomed
To register: Sport Section / Pro Shop (6410 1173)
To join: Friday Tennis
WhatsApp group / Kate Yu Juan (9735 7992)
THE BRITISH CLUB 2020 SPONSORS
If you would like to partner The British Club at our upcoming events, please email sponsorship@britishclub.org.sg
ADVERTISE WITH US
Membership
Base
54% British expatriates, 24% Singaporeans and 22% expatriates from a wide range of countries in Europe, North America, Australasia and Asia Pacific with 50 nationalities.
Profile
Professionals, Senior Business Managers and Executives who hold senior key positions in the business community.
CIRCULATION : 2,500 copies READERSHIP : 10,000
FREQUENCY : Monthly except for the June/July, August/September and November/December combined issues.
Magazine Submission Deadlines
Jan 2021 – Advertisement Bookings : 16 Nov 2020 • Artwork Submission : 30 Nov 2020
Feb 2021 – Advertisement Bookings : 22 Dec 2020 • Artwork Submission : 5 Jan 2021
MCI (P) 013/05/2016
Designed & Published by The British Club.
Printed by Energy Press Pte Ltd
All events, dates and times are correct at the time of print. We welcome articles, letters, comments or any other contribution from Members. However, the Club reserves the right to edit all materials submitted. Opinions and views expressed by the contributors and writers need not necessarily represent those of the Club. The magazine accepts no responsibility for the quality of goods or services advertised.
For advertisement bookings and editorial enquiries/feedback, please contact Marketing
Tel: 6410 1100
Email: marketing@britishclub.org.sg
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