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Photo by Club Member Renee spell
F E B R U A R Y H A M M O C K B E A C H G O L F R E S O R T & S PA
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Dear Hammock Beach Members: We are gearing up for a very busy February with the Daytona 500 followed by Spring Break. The resort will be busy with visiting families, so we urge members to make your dining reservations in advance online for Delfinos and Atlantic Grille using the quick links on the new member website. Cabana and chaise lounge rental reservations can be found under Beach & Pool on the website.
seeing members enjoying this new sport. The surface of the courts has Deco Turf, which is a cushioned sports flooring system that offers a softer surface and a consistent bounce. It is designed for safety and the cushioning materials absorb impacts and redistribute pressure to put less stress on the body. We look forward to creating programming for Pickleball, so stay tuned.
Speaking of the new website, by now, you should have logged in, updated your profile if applicable, and started using the quick links to review your statement, make restaurant reservations, book a tennis court and now pickleball court, schedule tee times, order Sushi or Pizza to go and make a reservation for a club event. The new Member App, to be launched shortly, will put these functions at your fingertips for your convenience. This month, we will have our first quarterly Member & Manager’s reception on leap day, February 29, and our next Member Mixer will be on March 14 to celebrate St. Patty’s Day. Please note if you are on the wait list for the March Mixer, you will have the first priority to register for the April Mixer.
Just a reminder about our extended family program for adult children who have aged out of their parents Membership. Please read the details on the next page and have your Extended Family Member stop by the Membership Office for a new card.
As of the writing of this article, the four pickleball courts at Yacht Harbor Village are scheduled to be completed this month and
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We appreciate your continued patronage and support and look forward to seeing you around the club enjoying the amenities and events. Best Regards, Brad Hauer, PGA PGA General Manager
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Extended Family Privileges
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Extended Family is defined as the parents, adult children (over 24 years) and their spouses, grandparents and grandchildren of the Member and spouse.
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Extended Family cards are issued for a calendar year and require a photograph to be taken in the Membership Office.
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There is no charge for an Extended family card and it is renewable each year.
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Extended Family may provide their personal credit card (Incurs a 2.5% Credit Card Surcharge) for their incidentals or the sponsoring member may authorize charges on the member’s account.
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Extended Family must have their Extended Family cards with them at all times while using the Club and can only bring the number of people indicated on the card and authorized by the sponsoring member.
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The sponsoring member is responsible for the conduct of Extended Family while at the Club.
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Extended Family cannot invite additional guests to use the Club.
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Extended Family does not receive any Member Discounts.
amenities Extended Family will be entitled to use the club amenities in accordance with the privileges of the sponsoring member and upon payment of guest fees. Extended Family fees per person: •
Pools – No charge
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Fitness Center – No charge between 12noon-4pm, $10 per person all other times
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Fitness Classes – $10 charge per class
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Tennis – No charge between 12:00pm to 4:00pm, $10 per person all other times (Two hours of court time)
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Putting Course – No Charge
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Member discounts do not apply
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Afternoon Tea – Must be accompanied by Member. Member limited to two guests/extended family at $10 plus tax per guest/extended family
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Beach Furniture Rental – $15 per umbrella and $15 per chaise lounge
Extended Family of Full Golf Members – 18-hole rate, includes the cart: •
Ocean Course: April 19 through February 7 – $89++
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Conservatory Course: April 19 through February 7 – $69++
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Both courses: February 8 through April 18: Ocean – $135++ | Conservatory – $92++
All fees and charges are subject to change from time to time and to all applicable service charges, Federal, State and Local taxes.
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SAVE THE DATE
about golf
2024 Hammock Beach Ladies Invitational Wednesday, April 24 - Friday, April 26
The format will be 4 person teams with 2 members and 2 guests per team. Team formation can be initiated by members or can be assigned to a team. Tournament format at the Ocean Course will be 2 Net Best Balls, one each from the Member Guest team. The format at the Conservatory Course will be 2 Person Member Guest scramble with 2 balls counting per foursome with one from each Member Guest team. A Practice Round may be scheduled on either course between Sunday, April 21 - Wednesday, April 24.
Schedule of Events Wednesday, April 24 9:00 am Fruit & Yogurt Bar Shopping Spree 5:30 pm Welcome to the Jungle Dinner Reception
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Thursday, April 25 7:30 am - 8:45 am
Friday, April 26 7:30 am - 8:45 am
Breakfast Buffet
Breakfast Buffet
9:00 am Ocean Course Shotgun
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6:00 pm Jungle Delights: Dinner in the Wild
Conservatory Course Shotgun 1:30 pm Safari Success Awards Luncheon
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Couples Golf Recap It was a crisp and refreshing day on the Conservatory Course for the Couples 9-hole Scramble on January 14. Thank you all for a wonderful turn-out and for all your support! We hope you had a great time! There were 80 players for the event. Prizes were awarded for 1st and 2nd Gross and Net for all Divisions. Congratulations to the winners below!
front-9 division Team Dougherty and Panovich dominated the front-9 to get the win with an impressive 33 in the Gross Score competition. Team Baer and Gilbertson/Frick knew what to do from start-to-finish to claim the Net Score competition win with a Net 29, after a lengthy tiebreaker.
back-9 division Team Kemmerly and Jones/Hilton fired off a Gross 32 for the 2-stroke victory in the Gross Score competition. Team Slaman and LaCava pulled off a victory with a stellar Net 26 in the Net Score competition.
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Couples Golf
Sunday, February 4 9:00am Shotgun | 18 holes | Ocean Course REGISTER NOW RSVP by 5:00pm on February 2 Cancellations must be made online by 5:00pm on February 2 to avoid a full charge.
Entry Fee: $60++ per couple = $77.68 plus Cart fee for Members not on a Cart Plan.
This fun Golf Member Couples event features golf play with beer, wine and hors d’oeuvres after play. Couples may select other couples to be paired with or the Golf Shop will pair you.
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Mixed Baby Green Salad Medley of Lettuce, Heirloom Cherry Tomato, Cucumber, Red Onion, Carrot, Focaccia Croutons, Raspberry Vinaigrette, Lemon Vinaigrette, Buttermilk Ranch Shrimp Cocktail Display Ice Cold Shrimp, Zing-Zang Cocktail Sauce, Fresh Lemon, Crisp Celery Honey Dijon Pork Loin Roasted Pork Loin, Apple Chutney, Honey Dijon Glaze Salmon Picatta Seared Atlantic Salmon, Lemon Caper Butter Sauce, Fresh Herbs Mixed Seasonal Vegetables, Fresh Herbs Roasted Garlic Mashed Potato Mile High Chocolate Cake
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Valentine’s Couples Golf Bliss SPECIAL VALENTINE’S PROMO $290 (20% OFF) Regular Cost: $360 Act Fast! Expires on February 29! Don’t miss this opportunity to bond over birdies and putts. Secure your spot and elevate your golf game together. Because couples who golf together, stay together.
Unlock the perfect swing of love with our exclusive Couples Golf Lesson Promotion! Embrace the journey to golf mastery alongside your significant other or partner in crime. PACKAGE HIGHLIGHTS • • • •
Set of four private lessons One hour dedicated to each lesson Customized lesson plan to fit your needs Improve your consistency regardless of skill level
Contact Eric Sargent at Eric.Sargent@ hammockbeach.com to schedule!
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Member-Member Championship Friday, April 4 – Sunday, April 7 AVAILABLE TO FULL GOLF MEMBERS
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we are excited to hold a performace fitting event
Thursday, February 22 | 10:00am – 2:00pm what to expect Custom Fitting is one of the most important aspects of improving your golfer’s game. We make the fitting experience seamless from start to finish, catering to your player’s needs and providing recommendations with confidence.
SCHEDULE NOW Performance Fitters will work with you one-on-one to deliver a best-in-class fitting experience. Using the latest in fitting equipment and technology, including Foresight GCQuad launch monitors, the Performance Fitters are professionally certified to deliver optimal club and ball recommendations.
Hole in One
c o n g r a t u a t i o n s ANDY KYLE Conservatory Course | January 24 3rd Hole, 150 Yards, 3 Wood | Level 4 Tees
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Super Sunday Sunday, February 11 9:00am – 12:00pm: Tennis Play | 12:00 – 1:30 pm: Lunch A fun morning of competitive drills, games, plus a round robin accompanied with lunch, drinks, and camaraderie at Yacht Harbor Village afterward. We encourage participants to wear the jersey/colors of their favorite NFL team!
REGISTER NOW RSVP by 5:00pm Thursday, February 9 Cancellations after 5:00pm on February 9 will be subject to full charge.
Members: $35 plus service charge and tax = $45.31 Guest: $45 plus service charge and tax = $58.26 Space is limited.
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Tortilla Chips and Warm Queso Guacamole, Pico de Gallo and Southern Pasta Salad Buffalo Tossed Chicken Wings Grilled Jumbo Wings, Celery Sticks, Blue Cheese & Ranch Dressing Italian Sausage Sweet Onions, Peppers, Grain Mustard Mini Burger Sliders Lettuce, Tomato, Brioche Buns, Assorted Condiments House Smoked BBQ Pulled Pork Assorted BBQ Sauces, Brioche Roll Chefs Assorted Desserts
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Black Light Tennis Experience Saturday, March 2 | 7:00pm – 9:00pm XGLOsive turns traditional tennis into a fun, no-pressure social experience for people of all ages and abilities. XGLOsive transforms your courts with blacklights, fluorescent graphics, and upbeat music to create a FUN “nightclub atmosphere!” Open to all levels of play (ages 14 and older).
REGISTER NOW RSVP by 5:00pm on February 28. Cancellations after 5:00pm on February 28 will be subject to full charge.
Members: $60 ++ = $77.68 Guest: $70 ++ = $90.63 Space is limited. Maximum 50 players
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menu
Salad Mixed Greens, Frisée, Arugula Salad, European Cucumbers, Focaccia Croutons, Cherry Peppers, Olives, Walnuts, Parmesan Grilled & Fresh Vegetable Bar Assorted Chilled Marinated Grilled Vegetables and Assorted Fresh Vegetables, Red Pepper Hummus and Ranch Slider Station Grilled Bacon and Cheese Angus Slider Pulled Pork and Coleslaw Slider Grilled Chicken and Avocado Slider
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Tennis Pro Am Winners & Finalists Also, big thank you to the Men’s and Women’s tennis teams from Stetson University for joining us. The participants were also treated to a thrilling mixed doubles exhibition match as a grand finale. Thanks to all that participated in this awesome event!
Women’s Pro Am Winners: Mary Jo Sugrue & Maxence Flippens
Men’s Pro Am Winners: Frank Sugrue & Riccardo Baldi
Women’s Pro Am Finalists: Sandy Loppatto & Nadya Maslova
Men’s Pro Am Finalists: Norman Johnson & Haris Eminefendic
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mardi gras c e l e b r a t i o n
Thursday, February 8 6:00pm – 9:00 pm | Conservatory Club House Prepare to let the good times roll at our spectacular Mardi Gras Celebration! Wear your best masks and indulge in authentic cuisine, lively music, and great friends.
REGISTER NOW RSVP by 5:00pm on February 5. Cancellations after 5:00pm on February 5 will be subject to full charge.
MENU
Soup Seafood Gumbo Topped with Fried Okra
Members: $40 ++ = $52.00 Guest: $50 ++ = $65.00
Salads Mixed Green Salad Assorted Toppings and Dressing Mardi Gras Slaw Grilled Pineapple, Shredded Green & Red Cabbage, Shredded Carrots, Cajun Dijon Dressing Macaroni Salad Elbow Pasta, Tri-Color Diced Peppers, Jalapeños, Fresh Chopped Herbs, Pickle, Relish, Apple Cider Aioli Entrees Classic Jambalaya with Dirty Rice Blackened Salmon topped with Crawfish Etouffèe Sides Creamed Spinach Desserts Mini King Cake Mini Banana Foster Cheese Cake
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Super Bowl LVIII Sunday, February 11 6:00pm | Loggerheads Sports Pub Join us to watch Super Bowl LVIII on our sixteen-foot TV screen! Enoy a delicious game day buffet while cheering on your favorite team with a signature team-inspired cocktail. Wear your best masks and indulge in authentic cuisine, lively music, and great friends. $110++ per person, drinks not included. Reservations required. Please call 856.361.8996 to reserve your spot.
GAME DAY BUFFET SUBJECT TO CHANGE
COLD STATION
Mac and Cheese, Parmesan Prosciutto Crust
Smoked Salmon Deviled Eggs, Crispy Bacon Dust
Artichoke Dip, Fresh Spinach
Potato Salad, Tomato Confit
Hushpuppies, Smoked Aioli
Mixed Green Salad, Champagne Vinaigrette
Fresh Pretzels and Beer Cheese
Smoked Atlantic Salmon, Scallion Peppercorn Remoulade
Mini Calzones
Shrimp Cocktail, Lemon Horseradish Cream
Bratwurst in a Blanket, Sweet & Spicy Sauce
Bacon Coleslaw, Tangy Sour Cream Dressing
Vegan Flatbread, Fig Balsamic Glaze Shaved Prime Rib Philly Cheesesteak
HOT STATION Buffalo Wings, Blue Cheese & Ranch Dressings
DESSERT
Chili con Carne, Sour Cream, Cheese, Scallions, Red Onion
Assorted Mini Desserts
Braised Baby Back Ribs, Jack Daniels BBQ Sauce
Daytona 500 Pit Stop Party Sunday, February 18 2:00 pm | Loggerheads Sports Pub Watch the Great American Race, the Daytona 500, on our big-screen TV’s! Enjoy our $28 Pit Stop Sampler (Five Wings, Nachos, Soft Pretzel with Queso and Meatball Sliders) and featured drink specials as you take in the action.
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Valentine’s Day at the Casino Wednesday, February 14 6:00pm – 9:30pm | Ocean Ballroom 6:00pm: Food & Beverage Opens | 6:30pm: Gaming Begins 9:00pm: Raffle Drawing Ready to test your luck and have some fun? Join us for an evening of thrilling games including Blackjack, Roulette, Craps, Texas Hold’em and Slot Machines. The best part? Each member will receive complimentary chips to start gaming. But wait, there’s more! The chips you earn while playing will also be entered into a raffle to win exciting prizes. The more chips you have, the higher your chances of winning. So, come on over and let’s roll the dice together!
Members: $70 ++ = $90.63 Guest: $80 ++ = $103.58 Space is limited.
Need more chips? You may purchase additional chips, charged to your club account, and the proceeds will benefit the Family Life Center in Flagler County, serving victims of domestic violence.
REGISTER NOW RSVP by 5:00pm on February 9.
Cancellations after 5:00pm on February 9 will be subject to full charge.
S a l a d S tat i o n (served in small boats)
Mixed Green Salad Mixed Greens, Cucumber, Pear Tomato, Carrot, Red Onion
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Arugula & Fig Salad Fresh Arugula, Diced Figs, Roasted Pumpkin Seeds, Blue Cheese Crumbles, White Balsamic Vinaigrette
Small Plate Selection
Shrimp Cocktail Station Chilled Shrimp Bloody Mary Cocktail Sauce
Braised Short Rib Jalapeño Goat Cheese Polenta, Crispy Onions
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Honey Garlic Roasted Pork Tenderloin Green Onion, Sour Cream Mashed Potato
Blackened Seared Shrimp Garlic Rice, Buttered Spinach Dessert Assorted Dessert Shooters
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Dinner for Two
february 14 • 5:00pm – 10:00pm
Atlantic Grille
Delfinos Italian Chophouse
$195 per couple plus tax and gratuity
$225 per couple plus tax and gratuity
AMUSE
AMUSE
BLUE POINT OYSTER
Marinated Blackberries with Brie Cheese Sables and Mint Oil
Pickled Shallot, Calabrian Chili, Brown Butter APPETIZERS Choose One BEET CARPACCIO Red/Yellow Beets, Goat Cheese, Arugula, Shaved Candy Cane Beets Red Wine Gastrique SHRIMP BISQUE Gulf Shrimp, Crème Fraîche, Crostini CONCH & CAULIFLOWER DUET Crispy Conch Fritters, Remoulade, Agrodolce SEARED SCALLOPS Cauliflower Purée, Pomegranate, Walnut Butter ENTRÉE Choose One BRAISED SHORT RIBS Grilled Shrimp, Goat Cheese Grits, Tomato Confit, Charred Scallions STUFFED LOBSTER TAIL Blue Crab, Asparagus, Roasted Potatoes, Bearnaise TRUFFLE RISOTTO Exotic Mushrooms, Pea Tendrils, Lemon, Parmesan
APPETIZER Fennel-Crusted Tuna, Grilled Octopus, Pickled Onions, Bean Purée, Coriander Cream, Cherry Glaze SALAD Roasted Pear with Gorgonzola, Arugula, Red Wine Onion Jam, Candied Pepitas, and Honey Lavender Vinaigrette ENTRÉE 38 oz. Porterhouse accompanied by Scallops and Shrimp, Tomato Basil Polenta, White Asparagus, Rainbow Carrots, Herb Butter, and Balsamic Demi DESSERT Heart-shaped Godiva Chocolate Ganache & Raspberry Coulis Torte, and Chocolate-dipped Strawberries served with Cassis Sauce Reservations recommended. To make a reservation, call 386.246.5650.
DESSERT Heart-shaped Godiva Chocolate Ganache Raspberry Coulis Torte, and Chocolate-dipped Strawberries served with Cassis Sauce Reservations are highly recommended. To make reservations, call 386.447.4610.
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A neil diamond tribute Tuesday, February 20 | Ocean Ballroom 6:00pm: Cocktails | 6:30pm: Dinner Service | 7:30pm – 9:30pm: Showtime! A Neil Diamond Tribute is a Broadway style production, in which Diamond look-and-sound-alike Keith Allynn, unveils the story of Diamond’s life and career through Diamond’s own songs from the 60’s through today. Allynn masterfully weaves his own comical career journey from a Top Ten Elvis tribute artist in the world to Neil Diamond, all for the love of a woman. Quick change magic, a unique salute to our veterans, and all Diamond’s top hits make this a must see for audiences of all ages.
REGISTER NOW
VIEW PROMO VIDEO
RSVP by 5:00pm on February 16. Cancellations after 5:00pm on February 16 will be subject to full charge.
Members: $70 ++ = $90.63 Guest of Members: $80 ++ = $103.58
menu
First Course: Sweet Caroline Salad Mixed Greens, Figs, Walnuts, Green Apple, Grated Parmesan, Balsamic Dressing Second Course: Red, Red, Wine Australian Double Bone Herb Roasted Lamb, Lyonnaise Potato Stack, Asparagus, Red Wine Demi Third Course: Cherry, Cherry Black Cherry Crumble Tart
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Wine Dinner
Monday, February 26 6:00pm – 8:30pm | Ocean Ballroom REGISTER NOW RSVP by 5:00pm on February 21. Cancellations after 5:00pm on February 21 will be subject to full charge.
Reception Members: $85 ++ = $110.05 Guest of Member: $110 ++ = $142.42 Space is limited.
La Spinetta Biancospino Moscato D’Asti Prosciutto Wrapped Melon Cantaloupe Tomato and Mozzarella Bruschetta topped with Balsamic Fresh Basil Burrata with Roasted Peach, Strawberry, White Balsamic Glaze, Mint First Course
La Spinetta Timorasso Frutti di Mare Shrimp, Mussels, Clams, Octopus, Squid, White Fish, Focaccia Second Course
Massolino, Barolo Pappadella with a Cinghiale Ragu Th i r d C o u r s e
La Spinetta, Barbaresco Grilled Twin T-Bone Lamb Chops, Truffle Oil, Rosemary Salt, White Truffle Risotto, Asparagus Tips Dessert Ricotta Cheesecake Blackberry Sauce, Fresh Raspberries, Citrus Cream, Biscotti, Chocolate Gelato
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Bingo Night Monday, February 19 6:00pm – 7:30pm | Ocean Ballroom Join your friends for a fun evening of Bingo and win cool prizes!
REGISTER NOW Complimentary for Members. Register online to play by 5:00pm on Sunday, February 18.
Trivia Night Wednesday, February 21 7:00pm | Atlantic Ballroom Challenge your general knowledge skills in this fun event, or just come and watch the competition!
REGISTER NOW Complimentary to Members. Space is limited. Teams of up to six players. (Teams with more than six players will not be eligible to win). Register online to play by 5:00pm on Monday, February 19.
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(Must be pre-ordered, optional. Please note the price change.) Chef would love to prepare individual snack boxes for our BINGO and Trivia lovers! If interested, select one item from the menu when making your reservation online. Enjoy at the event. A 21% service charge and 7% tax will be added to all food selections listed below. Your 20% Member discount is included.
Assorted Hummus & Crudité Two Assorted Hummus Spreads, Tri Color Bell Pepper, Celery, Carrots, Grilled Pita ($10++)
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Shrimp Cocktail
Charcuterie
Toasted Baguette, Olive Oil, Fresh Basil ($12++)
Shrimp, Lemon Wedges, Cocktail, Bibb Lettuce ($14++)
Assortment of Fine Cheeses & Dried Meats, Fresh & Dried Fruits, Honeycomb, and Gourmet Crackers ($16++)
Fresh Strawberry Skewers Chocolate Hummus, Naan Bread ($12++) S O C I A L
afternoon tea Every Tuesday (Except February 27) 2:00pm – 3:30pm | Lobby Tuesday, February 27: Join us at the Conservatory Clubhouse for Tea REGISTER NOW Complimentary for Members. Guests & Extended Family Members: $10 ++ per person. Please Note: a fee of $10 plus tax per person will be charged for Members who RSVP and fail to cancel as well as Members who attend without reserving.
souper saturday Every Saturday 2:00pm – 3:30pm | Lobby Enjoy a selection of: Broth-Based Soup & Cream Soup • Rolls/Breadsticks • Assorted Cookies
REGISTER NOW Complimentary for Members. Guests & Extended Family Members: $10 ++ per person. Please Note: a fee of $10 plus tax per person will be charged for Members who RSVP and fail to cancel as well as Members who attend without reserving. Note: Soups include a vegetarian offering
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photo courtesy of st. augustine wild reserve
C O M M U N I T Y
CONNECTIONS S H O W C A S E
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St. Augustine Wild Reserve
S E R I E S
Tuesday, February 27 3:30pm – 5:00pm | Atlantic Ballroom Join us for an informative afternoon. COMPLIMENTARY MEMBER EVENT
REGISTER NOW RSVP by Monday, February 26.
GUEST SPEAKER
Samantha Cianciolo, Manager, Animal Caretaker & PR Coordinator During our presentation, we will be discussing the history of our organization, with a particular focus on our CEO and founder, as well as how we’ve grown and evolved over the years. We will also be going into detail about the animals themselves and how we acquire them, as well as the comprehensive care that we provide for them, including veterinary care. It’s important to note that while we would love to release these animals into the wild, it’s simply not possible due to a variety of factors. We will
AMAZON WISH LIST
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explain the issues that these animals would face in the wild, and why it’s in their best interest to remain under our care. We’re proud of the work that our paid staff and volunteers do every day to make our organization successful. We will discuss how we work together and how anyone can become a part of our team. The link below is a wish list of items that we need for our facility, both large and small, that can be purchased online and shipped to our address.
Looking to the future, we hope to continue expanding our efforts and improving the lives of the animals in our care.
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Teams Meeting & Reception Thursday, February 29 5:00pm: Microsoft Teams Meeting 6:00pm – 7:00pm: Reception in Ocean Ballroom Join the online Microsoft Teams meeting from the comfort of your home to hear updates from Club Management. After the online meeting, join us at the Club to enjoy a Beer & Wine Reception with light appetizers! n e w t o m i c r o s o f t t e a m s ?
Members: Complimentary Extended Family & Guest of Members: $40 ++ Based on availability
REGISTER NOW RSVP by 5:00pm on February 25. Cancellations after 5:00pm on February 25 will be subject to full charge.
Please note: A fee of $40+ tax per person will be charged for members who “no show” as well as members who attend without reserving.
Download the Teams Mobile App
Download Microsoft Teams for Windows Desktop
Soup
Antipasto with Cheese, Olives, Meats, Breads Salads Classic Caesar Salad Croutons, Parmesan Chesses, Caesar Dressing Tomato and Mozzarella Salad Fresh Mozzarella, Cherry Tomatoes, Basil, Balsamic Vinaigrette Farro Salad Simmered Farro, Red Onions, Carrots, Celery, Blistered Tomatoes, Fresh Chopped Parsley, Red Wine Dressing Entrees & Sides
Pasta Alla Bolognese: Penne Pasta topped with Slow Braised Beef Chicken Piccata: Chicken Breast Francese, Lemon Wine Caper Sauce Tuscan Roasted Vegetables: Roasted Zucchini, Eggplant and Fresh Tomato Desserts
Assorted Mini Cannoli & Thumbprint Cookies Holiday Cookie Swap Winner by Member, Deborah Casarcia *Vegetarian plate available upon request.
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Riding the Flavors of Portugal’s Cuisine Tuesday, March 5 6:00pm – 9:00pm | Conservatory Clubhouse | Enjoy Live Entertainment! REGISTER NOW Members: $40 ++ = $52 | Guest: $50 ++ = $65 RSVP by 5:00pm on March 1. Cancellations after 5:00pm on March 1 will be subject to full charge.
ENTRÉES
Piri Piri Chicken Whole Roasted Chicken with Piri Piri Pepper Sauce Pork BIFANAS Pork Cutlet with Onions Peppers in Chunky Tomato Sauce Caldeirada de Peixe Fish, Shrimp and Clams in Tomato Broth and Herbs
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SIDES
Sopa De Portugal Chorizo, Potato, White and Red Beans, Kale, Diced Tomato
DESSERTS
SALADS
Grilled Octopus Salad Frutti di Mare Shrimp, Mussels, Clams, Octopus, Squid, White Fish, Focaccia Mediterranean Chickpea Salad Chickpeas tossed with Tomato, Cucumber, Feta Cheese, Chopped Herbs, Mint, Olive Oil
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Arroz Portuguez Seasoned Rice, Chorizo, Scallions, Diced Vegetables
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Pastel De Nata Traditional Flaky Sweet Custard Filling Tart Arroz Doce Portuguese Style Rice Pudding, topped with Cinnamon, Lemon Zest, Sugar
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Sunday, March 31 | 11:30am – 3:30pm $90 BRUNCH & BUBBLES INCLUDES BOTTOMLESS MIMOSAS AND BLOODY MARY’S $65 BRUNCH Reservations are highly recommended. To make reservations, please call 386.447.4610.
A RT I S A N B R E A K FA S T B A S K E T
SERVED FAMILY STYLE Selection of Fresh-baked Artisanal French Breakfast Pastries including Croissants, and Muffins, with Whipped Butter, Assorted Preserves, Fruits
CHILDREN’S MENU $23 (AGES 4 – 12) PANCAKES Choice of Plain or Chocolate Chip, Maple Syrup, Powdered Sugar
APPETIZERS
FRENCH TOAST Maple Syrup, Cinnamon Sugar
FRENCH TOAST BITES Brown Sugar, Cinnamon, Icing
TWO EGGS Breakfast Potatoes, White Toast
DEVILED EGGS Pork Belly, Smoked Paprika
CHICKEN TENDERS French Fries
GRILLED OYSTERS Bacon Potato Chips, Bourbon Glaze, Caramelized Onion Aioli
BURGER French Fries
B R U N C H E N T R E E Choice of One
SWEET POTATO HASH Chorizo, Kale, Fire Roasted Peppers, Black Beans, Avocado Crema, Fried Eggs, Toast
S W E E T T R E AT S
SERVED FAMILY STYLE Mousse and Cookie Baskets Chef’s Assorted Mini Cakes
SMOKED SALMON FRITTATA Smoked Salmon, Boursin Cheese, Scallions, Dill, Everything Bagel BOSTON CREAM PIE WAFFLES Pastry Cream, Chocolate Ganache, Powdered Sugar AIRLINE CHICKEN Chorizo & Corn Bread Pudding, Maple Bourbon Brussels Sprouts HOUSE SMOKED LEG OF LAMB Rosemary Potatoes, Roasted Asparagus, Lamb Jus SHRIMP & GRITS Gulf Shrimp, Andouille Smoked Tomato Gravy, Cheesy Grits
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Easter Brunch Buffet
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Sunday, March 31 | 11:00am – 3:00pm Members $75 | Guests $95 | Children ages 3 – 12 $35 Tax and gratuity not included.
Reservations required. To make reservations, please call Christine Losagio at 386.246.5676 or email christine.losagio@hammockbeach.com
S O U P & S A L A D S TAT I O N Lobster Bisque Potato Leek Soup with Crispy Lardons Hammock Beach Garden Salad | Mixed Baby Lettuce, Baby Romaine, Heirloom Tomatoes, Cucumbers, Red Onions, Candied Pecans, Raisins, Garlic Croutons, Applewood Smoked Bacon, Almonds, Cranberries Shredded Cheeses, Assorted Dressings Spring Salad | Asparagus, Snap Peas, Prosciutto, Parmesan Cheese, Boiled Eggs, Mustard Vinaigrette Soft Rolls & Sweet Butter Pasta Salad | Tri-color Rotini, Haricot Verts, Bell Peppers, Baby Heirloom Tomato, Cucumber, Shallot Vinaigrette Fresh Fruit Salad | Honeydew, Pineapple, Cantaloupe, Mint
C R U D I T É A N D C H A R C U T E R I E D I S P L AY Domestic & Imported Cheeses and Meats, Artisan Breads, Crostini & Crackers Fresh Crudité Vegetables, Ranch Dip, Assorted Hummus Fresh Oils & Spreads
FRESH FROM THE SEA
Cocktail Shrimp, Oysters on the Half Shell, Crab Claws, Marinated Green-lipped Mussels Spicy Cocktail Sauce & Lemons Smoked Salmon Display, Traditional Accompaniments Grits
A C T I O N S TAT I O N S
CARVING Herb Crusted Prime Rib, Rosemary Jus, Horseradish Pineapple and Bourbon Glazed Ham OMELET STATION Farm Fresh Eggs Traditional Toppings, Cheeses BELGIAN WAFFLES Fresh Whipped Topping, Maple Syrup, Pecans, Chocolate Chips, Strawberries, Blueberries
ENTRÉES
Scrambled Eggs, Chives Applewood Smoked Bacon, Chicken Apple Sausage Hammock Breakfast Potato Baked Turkey Pot Pie Seared Atlantic Salmon, Lemon Beurre Blanc, Fresh Herbs Seasonal Roasted Vegetable Medley Truffle Whipped Potatoes
CHILDREN’S ENTRÉES
Chicken Tenders, Penne Primavera, Meatball Marinara, Green Beans
SWEETS
Mini Cupcakes, Assorted Cheesecakes and Pies, Easter Cookies, Assorted Dessert Shooters, Petit Fours
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D I N I N G
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HAPPY HOUR PRICES
50% OFF
Happy Hour
all beer as well as liquor and wine priced $12 and under.
ATLANTIC GRILLE & BAR 12:00pm – 6:00pm
LOBBY BAR 3:00pm – 7:00pm
DELFINOS ITALIAN CHOPHOUSE 5:00pm – 6:00pm
LOGGERHEADS SPORTS PUB 5:00pm – 7:00pm
MEMBERS LOUNGE AT CONSERVATORY 11:00am – 5:00pm OCEAN BAR 4:00pm – 6:00pm
HAMMOCK HOUSE 11:00am – 5:00pm
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Black Light Spinning Class Tuesday, February 27 6:00pm – 7:00pm | Spin Studio Get ready for a spin class that is a party-on-a-bike format utilizing black lights and heart pumping music to make you feel like you rode your bike to Eddie’s Club exclusively for Hammock Beach riders! Expect riding choreographed to the beat of the music on this ride, along with energy levels sure to push your senses and workout to a new level. *Premium Class* Members: $10 Guests: $20 (No cancellations within 24 hours)
CALL 386.246.5589 TO BOOK
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Sweetheart Spa Special Book our Couples massage Monday through Friday and receive 15% off. Receive a complimentary glass of champagne for any Couples Massage booked in February. Call 386.246.5580 to schedule your Spa Service
J o i n
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Your ticket to extra indulgence at The Spa at Hammock Beach. Grab your card on your next visit! Each time you spend $100 on a single visit, receive a punch on your loyalty card. On your tenth punch, receive a $100 spa gift card to use for future spa services and merchandise.
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Activities for ages 4–12
kids drop-off programs Kids Crew at Hammock Beach Golf Resort & Spa is created just for children ages 4 – 12. We offer kids a myriad of activities and fun around the resort. All reservations are subject to availability, a 12-hour cancellation notice is required to avoid a charge. Please schedule by 5:00pm the previous day. Reservations required in advance.
Morning Camps: Daily | 9:00am – 1:00pm Bring your swimsuit. Lunch is included. $50 per day, per child. Themes: • Thursday: Spy Camp • Friday: Superhero Academy • Saturday: Fiesta Day • Sunday: Field Day
Evening Camps: Daily | 6:00pm – 10:00pm Dinner is included. $55 per day, per child. Themes: • Thursday: Candy Science • Friday: Cupids Crew
REGISTER NOW
• Saturday: GLOW • Sunday: Fiesta Night
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w e e k e n d a c t i v i t i e s F e b r u a r y 3 – 5 at the main pool gate 11:00am – 3:00 pm
GLOW-IN-THE-DARK PUTT PUTT February 3, 10, 17, 24 | 6:00pm – 8:00pm | Putt Hut
saturday
Try your short game in the dark with our glowing golf balls. Challenge your family and friends to this unique golf experience. $5 per participant.
11:00am: Fish Feeding & Complimentary Craft Included in resort fee, complimentary for Members
BOOTS VALENTINE FAMILY BONFIRE February 14 | 6:00pm – 8:00pm | Champions Event Lawn Join Boots and our Kids Crew at our firepits for some family fun! Make trail mix, design a bird feeder, and much more! $20 per guest.
11:00am – 3:00pm: Snow Cones & Hot Chocolate Bar $3 each
S’MORES & HOT CHOCOLATE UNDER THE STARS
11:00am & 1:00pm: Silent Disco Party on Pool Deck $10 each
Join us at our firepits for a relaxing evening. Enjoy s’mores and hot chocolate at the fireside with your family. $8 per person s’mores kit and $15 for s’mores bar and for our hot chocolate bar.
12:00pm: Seashell Picture Frame $8.50/project 1:00pm: Ceramic Banks $7.50/project 2:00pm: Tie Dye T-shirts $18/project 3:00pm: Shark Tooth Necklace $8.50/project
sunday 11:00am: Beaded Necklace Included in resort fee, complimentary for members 11:00am – 3:00pm: Snow Cones & Hot Chocolate Bar $3 each 11:00am & 1:00pm: Silent Disco Party on Pool Deck $10 each 12:00pm: Plaster of Paradise Magnet $7.50/project 1:00pm: Build a Buddy $18/project 2:00pm: Sandy Candy $7.50/project 3:00pm: Sand Dollar Decorating $7.50/project
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K I D S
February 3, 10, 17 | 6:00pm – 8:00pm | Champions Event Lawn
JUNK FOOD BINGO February 7, 21 | 3:00pm – 4:00pm | $3 per Card | Ocean Bar Event Lawn Ocean Bar Event Lawn transforms into a lively bingo haven. Eagerly mark your card as you compete for exciting prizes in a vibrant, community-filled family entertainment.
TEEN MOONLIGHT CAPTURE THE FLAG February 24 | 6:00pm – 8:00pm | Champions Event Lawn For our teenage guests — Make memories and friendships to last a lifetime as you use strategy and cunning to outplay your opponents under the moonlight.
private fire pit rentals Champions Event Lawn Fire Pit Rental: $250 (Includes one bottle of house wine and four chairs) S’mores Kits: $8 per person | Smores Display: $20 per person Includes: • Graham Crackers • Jumbo Marshmallows • Flavored Marshmallows • Reese’s
• Rice Crispy Treats • Kit Kats • Oreo Cookies (mix flavors) • Ghirardelli Chocolate (mix flavors)
A TRUE love story NEVER ENDS. SAY HELLO TO forever. A stunning seaside setting for dream weddings, The Club at Hammock Beach is where fairytales begin. When looking for a venue to plan your dream wedding or renew your vows, look no further than your own backyard. With over 50,000 square feet of dazzling indoor and outdoor event space, the possibilities are endless. Intimate or grand. Casual or chic. Whatever you dream up, The Club at Hammock Beach will deliver. For more information on planning your dream wedding or vow renewal, please call 386.597.6363 or email hbcatering@hammockbeach.com.
m e m b e r
Referral Program If your friends and family love the Club life, please invite them to become a Member. If they join, you will
Receive a $1,000 credit on your club account. We appreciate your support and thank you for all your help with referring new Members to the Club. 2 9
L e s s o n s ,
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T i p s
private lesso ns
golf
1 Hour, 1/2 Hour, and Package Lessons Available
tennis
1 Hour, 1/2 Hour, and Series Lessons Available
dance
Ballroom Dance with Tory Bembry
READ MORE
READ MORE
Call 386.864.1045
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T r a i n i n g ,
C l i n i c s
pe rs ona l tra i n i n g
nina dessner
Cardio, Strength Training, TRX, and more!
petra wagner
Weight Training, Spinning, Yoga, and more!
READ MORE
steve maccloskey
READ MORE
Personal Training, Spin Instructor
TIPS
Control your Swing Center on the Back Swing
tennis tip
Doubles Formations — Know the Basics
C L IN IC S
WATCH TIP
ladies golf clinics
REGISTER
mens golf clinics
REGISTER
adult tennis clinics
REGISTER
Every Thursday
Every Monday READ TIP
Offered Daily
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chandon johnson
Personal Training, Assisted Stretching
golf tip
READ MORE
f e b r u a r y
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Souper Saturday, 2–3:30pm
DJ Chris, Lobby, 8pm
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Couples Golf Sweetheart Special, 9am, Ocean
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Afternoon Tea, 2–3:30pm
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Mardi Gras Conservatory, 6pm
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Souper Saturday, 2–3:30pm Sam Pacetti, Lobby, 8pm
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Co-ed Tennis Super Sunday, 9am
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Afternoon Tea, 2–3:30pm
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VALENTINE’S DAY Valentines at the Casino, 6pm
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Super Bowl LVIII, Loggerheads Sport Pub
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Daytona 500 Pit Stop Party, Loggerheads Sport Pub
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Souper Saturday, 2–3:30pm DJ Chris, Lobby, 8pm
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Bingo Night, 6pm
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Piedmont Wine Dinner, 6pm
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Neil Diamond Tribute, Ocean Ballroom
Trivia Night, 7pm
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Afternoon Tea, 2–3:30pm
Afternoon Tea at Conservatory, 2–3:30pm
Tennis “Stroke of the Month”, 10am
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Souper Saturday, 2–3:30pm Kevin Quinn, Lobby, 8pm
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Member & Manager Teams Meeting & Reception, 5pm
Connections, Community Service 3:30–5:00pm
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Bill Doyle Jazz Trio, Lobby, 8pm
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St. Patty’s Day Member Mixer, 6pm
Conch Fritters Duo, Lobby, 8pm
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Taste of Portugal Conservatory, 6pm
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Afternoon Tea, 2–3:30pm Duckhorn Vineyards Wine Dinner, Delfinos, 6pm
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Couples Golf, Conservatory, 2pm
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EASTER Easter Sunday Service, 7am
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Bingo Night, 6pm
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Ladies Night Fashion Show, 5pm
Trivia Night, 7pm
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Afternoon Tea, 2–3:30pm
Afternoon Tea at Conservatory, 2–3:30pm
Tennis “Stroke of the Month”, 10am
Souper Saturday, 2–3:30pm
Souper Saturday, 2–3:30pm
Souper Saturday, 2–3:30pm
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MANAGING DIRECTOR Carlton Grant 386.246.5602 Carlton.Grant@hammockbeach.com GENERAL MANAGER Brad Hauer 386.246.5435 Brad.Hauer@hammockbeach.com ATLANTIC GRILLE 386.447.4610 Cassandra Gabriel 386.246.5546 Cassandra.Gabriel@hammockbeach.com BREEZES BOUTIQUE 386.246.5514 BELL, VALET & TRANSPORTATION Bell Stand 386.246.5590 CATERING & CONFERENCES SERVICES 386.246.5514 CONCIERGE DESK 386.246.5555 DELFINOS ITALIAN CHOPHOUSE 386.246.5650 Daniel Krego 386.246.5650 Dan.Kreglo@hammockbeach.com DIRECTOR OF OPERATIONS Alastair Jones 386.246.5570 Alastair.Jones@hammockbeach.com EXECUTIVE CHEF Patrick O’Connor 386.246.6593 Patrick.Oconnor@hammockbeach.com FITNESS CENTER 386.246.5589 Bri Mitchell 386.246.5422 Briana.Mitchell@hammockbeach.com FOOD & BEVERAGE DIRECTOR Tony Porcellini 386.246.5496 Tony.Porcellini@hammockbeach.com GOLF TEE TIMES The Conservatory 386.246.6710 Ocean Course 386.246.4611 HOMEOWNERS ASSOCIATION MANAGEMENT May Management - Conservatory Carsten George 386.446.0085
Tomoka Property Management Ocean Tower, Villas, & One Bedroom Condo Nathan Wade 386.387.2010
POOL COMPLEX & BEACH SERVICES Director of Recreation Catrina Vargas 386.246.5232 Catrina.Vargas@hammockbeach.com
May Management - Ocean Hammock POA, Yacht Harbor POA & Phase 1 Joe Estrada 386.446.0085
PROPERTY MANAGEMENT Director of Property Management Nancy Burnett 386.246.5564 Nancy. Burnett@hammockbeach.com
Cinnamon Beach Condos & HOA Claudine Polsenberg 386.446.0085 x512 Southern States Management Group, Yacht Harbor HOA Charla Khatib 386.446.6333 x207 HOUSEKEEPING 386.246.5650 Director of Housekeeping Anthony Abreu 386.246.5506 Anthony.Abreu@hammockbeach.com KIDS CREW 386.246.5661 kidscamp@hammockbeach.com LOGGERHEADS SPORTS PUB 386.246.5655 MEMBERSHIP OFFICE Marianne Murphy 386.246.5532 Marianne.Murphy@hammockbeach.com
Ashley Mancuso 386.246.5528 Ashley.Mancuso@hammockbeach.com Katarzyna Mroz 386.447.4632 Kat.Mroz@hammockbeach.com Yvette Ruiz 386.246.5526 Yvette.Ruiz@hammockbeach.com RENTAL ACTIVITY STATEMENTS Barbara Barbagallo 386.246.6578 Barbara.Barbagallo@hammockbeach.com ROOM RESERVATIONS 866.841.0287 SECURITY DIRECTOR Adam Dennison 386.246.5551 Adam.Dennison@hammockbeach.com Security Office 386.246.5551
Lisa Bryl 386.246.5437 Lisa.Bryl@hammockbeach.com
Main Club Entry Security Gate 386.246.5551
Kelsi Whitehurst 386.246.5533 Kelsi.Whitehurst@hammockbeach.com
STIX AUTHENTIC SUSHI 386.246.5226
Justine Hamilton 386.246.5531 Justine.Hamilton@hammockbeach.com Member Services 888.252.6294 HB.Membership@hammockbeach.com MEMBER CLUB STATEMENTS Denise Pemberton 386.246.5497 HBMA@hammockbeach.com OCEAN BAR Monica Johnson 386.246.5501 Monica.Johnson@hammockbeach.com PIZZA & GELATO 386.302.3543
TENNIS COURT TIMES 386.597.5020 TENNIS DIRECTOR Gene Paul Lascano 386.597.5020 GenePaul.Lascano@hammockbeach.com THE SPA Kadie Withrow 386.246.5423 Kadie.Withrow@hammockbeach.com YACHT HARBOR VILLAGE/MARINA Neil Kaczmarek 386.348.3114 nkaczmarek@hammockbeach.com YACHT HARBOR SECURITY GATE 386.597.5045
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THE CONSERVATORY Pro Shop: Daily 7:00 am – 5:00 pm I Beverage Carts: Daily 9:00 am – 5:00 pm Turn Café: Daily 7:30 am – 3:30 pm Fitness Room: Daily 7:00 am – 5:00 pm I Pool: Daily 8:00 am – 5:00 pm THE OCEAN COURSE Pro Shop: Daily 7:00 am – 5:00 pm I Beverage Carts: Daily: 9:00 am – 5:00 pm Hammock House: Daily: 7:00 am – 6:00 pm
Hours of operation subject to change.
ATLANTIC GRILLE Breakfast: 7am – 11am Lunch: 11:30am – 4pm Dinner: 5pm – 10pm BEACH ARCADE Daily: 9am – 11 m BEACH SERVICES Daily: 9am – 5pm BREEZES BOUTIQUE Sunday: 10am – 5pm Mon–Sat: 10am – 6pm BEACH BREW Sun–Thurs: 7am – 5pm Fri–Sat: 7am – 7pm CONCIERGE DESK Open 24 hours per day DELFINOS Seasonal, 5pm – 10pm FITNESS CENTER & LOCKER ROOMS Mon–Sat: 7am – 7pm Sunday: 7am – 5pm
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INDOOR POOL Daily: 6am – 11pm
PIZZA & GELATO Daily: 11am – 9pm
LOBBY BAR Mon–Thurs: 2pm – 10pm Fri–Sat: 12pm – 11pm Sun: 12pm – 10pm
POOL COMPLEX Sun–Thurs: 9am – 6:30pm Fri–Sat: 9am – 8pm
LOGGERHEADS Food Service: Mon–Fri: 5pm – 10pm Sat–Sun: 11:30am – 10pm
PUTTING GREEN Daily: 9am – 5pm STIX AUTHENTIC SUSHI Daily: 5pm – 10pm
Bar: Mon–Fri: 5pm – 12am Sat–Sun: 11:30am – 12am
TENNIS CENTER Courts: 8am – 8pm daily
MEMBERSHIP OFFICE Mon–Sat: 9am – 5pm
TENNIS PRO SHOP Tues–Fri: 8am – 5pm Sat–Mon: 8am – 2pm
OCEAN BAR CAFÉ Bar: Sun–Thurs: 11am – 6pm Fri & Sat: 11am –11pm
THE SPA Mon–Sat: 9am – 5pm Sundays: 10am – 3pm
Café: Daily: 11am – 5pm Weather Permitting
H A M M O C K B E A C H G O L F R E S O R T & S PA
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