formerly Otello’s
Banquet & Convention Centre Inc.
COZY & INTIMATE 3 HALLS PLUS PATIO TO SERVE ALL YOUR BANQUET NEEDS PLENTY OF FREE PARKING • FRESH DÉCOR • CHEF INSPIRED MENUS
WEDDINGS | BIRTHDAYS | CORPORATE MEETINGS | PRIVATE PARTIES EXTERNAL CATERING THROUGH NOBLE CATERING Professional, friendly service. Let Ewa & Paul Hrabyk help you plan your special event.
905 849 6416 info@noblehall.ca • 2273 Royal Windsor Drive, Oakville L6J 7X8 • noblehall.ca
AD DRIAN H AIGH ENTURE CENTRE
Get answers to your denture questions • Protecting your health for years to come At the Adrian Haigh Denture Centre, we treat the person, not the symptom. We want to resolve the underlying issues that could be affecting the comfort, look and overall health of your mouth. At the first hint of discomfort, you should seek the advice of our denturist. Even a simple phone call can help you avoid days or even weeks of pain. And if your issue is interrupting your day-to-day activities, please call us immediately for an appointment.
COME VISIT US FOR • COMPLETE DENTURE SOLUTIONS • ADVICE YOU CAN TRUST • FREE CONSULTATIONS
DENTURES • DENTAL IMPLANTS • SOFT LINERS MOUTH GUARDS • TEETH WHITENING
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1433 ONTARIO STREET, BURLINGTON 905.637.2357
WWW.BURLINGTONDENTURES.COM
A NEW ERA OF PREVENTIVE WELLNESS PLANS
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We offer affordable packages of recommended preventative care that suit your pet’s stage of age.
PUPPY/KITTEN “CORE 2” PLAN INCLUDES: Spay/Neuter
Deworming & Fecal Tests
Two Comprehensive Exams
All Recommended Vaccines
Heartworm Test/FELV/FIV Test
Two Free Office Visits
Pre-anesthetic Blood Tests/General Anesthesia/In-house Pain Medication Rabies, DAPP, Leptospirosis, Lyme, Bordetella/FRCP, FELV
Helps to detect & treat parasites or any other intestinal organisms that can cause disease
Ear Swab & Microscopic Exam
Assesses your pet’s overall health & establishes important baseline information Don’t hesitate to visit if there are any concerns about your pet’s health
burlingtonvethospital.ca | 289.245.1221 info@burlingtonvethospital.ca | 482 John Street, Burlington | Follow us COMMUNITYCAPTURED.CA
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ISSUE 8 2018
BURLINGTON
CONTENTS
2187 Dunwin Drive Mississauga, ON L5L 1X2 phone: 905.278.1111 toll free: 855.355.8502 fax: 905.608.9042
communitycaptured.ca
PRESIDENT James Baker e: james@thnmedia.com
C R E AT I V E D I R E C TO R Jason Stacey e: jason@thnmedia.com
A D V E RT I S I N G S A L E S David Joubarne e: david@thnmedia.com
C R E AT I V E P R O D U C T I O N Dereck Addie e: dereck@thnmedia.com
Tim Frankiw e: tim@thnmedia.com
Casey Elogio e: casey@thnmedia.com
WEB DESIGNER Vaughn Joseph e: vaughn@thnmedia.com
E V E N T CO O R D I N ATO R Susan Gibbins e: susan@thnmedia.com
A D M I N I S T R AT I O N Diana Lynas e: diana@thnmedia.com
P H OTO G R A P H E R S Susan Gibbins David Joubarne Leslie Styles
06 BURLINGTON & MILTON
13 BURLINGTON FOOD TRUCK
08 COMMUNITY EVENTS 10 BURLINGTON HOSTS LAWN
14 ASK THE WINE LADIES 15 POP UP MARKET IN THE VILLAGE 17 ALDERSHOT VILLAGE BIA MARKET
DOWNTOWN CAR SHOW
BOWLING PROVINCIAL SENIORS
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RECIPE:
FESTIVAL
GRILLED EGGPLANT BRUSCHETTA
S O M E O F T H E P L AC E S YO U C A N F I N D U S .
PRINTING Best Choice Printing Delivered by
Community Captured Magazine is published and delivered 12 times per year to Homes and Businesses in Burlington by Canada Post, agreement #41362062. DISCLAIMER: Every effort has been made to publish this magazine as accurately as possible; however errors and omissions can occur. THN Media, their employees, agents, representatives and vendors are not liable for any damages relating to errors or omissions in the editorials or advertising which may appear herein except where a specific charge has been made. In such cases THN Media shall have limited liability only to the charge for such advertising or editorials.
Pick up your free copy of COMMUNITY CAPTURED at the following locations:
WATERDOWN Sobeys Fortinos
BURLINGTON Food Basics Fortinos Freshco Sobeys
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Metro No Frills Longo’s in Starbucks Harvest Table Restaurant The Vitamin Store at Roseland Plaza New St and Guelph Line Wendel Clarks Bar & Grill on Brant St
Ireland House Core Link Wellness Center Giant Tiger Russell Williams Restaurant
THE 20th ANNIVERSARY PORT CREDIT BLUES AND JAZZ FESTIVAL
SEPTEMBER 7-8-9 PORT CREDIT MEMORIAL PARK The Legendary Downchild Blues Band Savoy Brown Coco Montoya The Duke Robillard Band Stacy Mitchhart Band Monkey Junk Sue Foley Band Angel Forrest Rita Chiarelli Steve Strongman Paul James Harrison Kennedy Cameo Blues Band Raoul and The Big Time Ray Fuller and The Blues Rockers and many more....
4 stages featuring the best of THE Blues artisan market • food court beer and wine gardens rabba fine foods FREE street shuffle NEW START TIME - Noon to 4pm www.southsideshuffle.com
#ShuffleOn
mississauga Arts COuncil
2018 MARTY AWARD WINNER “MISSISSAUGA’s BEST FESTIVAL”
port credit • mississauga • ontario • canada
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BURLINGTON & MILTON DOWNTOWN CAR SHOW BY LESLIE STYLES
wo dates – Two Classic Car Shows. On July 7th, Brant Street was blocked off to host the breath-taking Burlington Downtown Car Show. The exhibit had many lovely cars: classics, exotics, rods, muscle cars & euro tuners all showed off their stunning features. The local merchants held sidewalk sales, specials and kid’s activities for the large crowd of car enthusiasts in support of the local Lions Club. On July 20th, downtown Milton took a step back in time with over 150 pre-1979 vehicles displayed on the streets. Donors such as Canadian Tire sponsored winning prizes, while Wallace, Mr. Lube and others sponsored the show itself. This trip to the past was a voyage to remember.
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09 01 Josh, Mike, Laurie, Tyler, Darlene & Frank 02 Gord, Kristen, Lucas & Kyle 03 Paul poses with his 1966 Dodge Coronet 04 Matt, Susan & Angelina 05 Cody & Tommy 06 Steve with his Cobble Beach Award winning 1937 Rolls Royce 07 Justin, Kris & Devon 08 Lindsay with his 1957 Chevy Belair 09 Alice, Leanne & Hugh
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SEPTEMBER
AU GU ST
EVENTS
UNTIL SEPTEMBER 3 Taste of Burli ngton tasteofburlington.ca
UNTIL SEPTEMBER 5 Garden Music N ights rbg.ca
AUGUST 19 On e Burli ngton Festival at Burli ngton Central Park burlington.ca
AUGUST 19 Ch i ldren’ s Festival at Spencer Sm ith Park burlington.ca
AUGUST 22 Pop Up n’ Play at Spencer Sm ith Park burlington.ca/play
AUGUST 31 Canada’ s Largest Ri bfest at Spencer Sm ith Park burlington.ca
SEPTEMBER 1 Market i n th e Vi llage village-square.ca
SEPTEMBER 16 Applefest Fall Fai r at I relan d House Museum museumsofburlington.ca
SEPTEMBER 18 Amazi ng Bed Race burlingtondowntown.ca
SEPTEMBER 22 Rotary Brunch at th e Waterdown Legion Farm ers Market waterdownbia.ca
SEPTEMBER 23 Fit i n th e Core: Yoga Movem ent burlingtondowntown.ca
SEPTEMBER 23 Appelby Li n e Street Festival applebylinestreetfestival.ca
SEPTEMBER 29 Doors Open Burli ngton museumsofburlington.ca
OCTOBER 3 Ecological Restoration Sym posi um at RBG rbg.ca
OCTOBER 13
OCTOB ER
Rotary Brunch at th e Waterdown Legion Farm ers Market waterdownbia.ca
OCTOBER 14 Rotary Turkey Trot burlington.ca
OCTOBER 18 Halloween Event at I relan d House Museum museumsofburlington.ca
OCTOBER 20 Th e Burli ngton MADE Food i e Show burlingtonmade.com
OCTOBER 25-26 Th e Great Pum pki n Trai l rbg.ca
Full Service Brokerage. Local Real Estate Board Listing.
Lisa Parker
Call now for a free home evaluation
Sales Representative & Senior Associate
519-533-7054 lisa.parker@pc275.com www.lisaparker.pc275.com *2.75% is the total commission for most homes. Homes sold under $400,000. are 2% + $3000. total commission.
CAPTURINGBETTERPH TOS
By Peeter Poldre, Photographer Always learning and striving to CAPTURE the next great photo!
captu r i n g
BACKYARD BIRDS
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ummer or winter, your backyard can become a studio for bird photography. The key is a feeder near a natural feature, such as a small tree (1). Many birds, including the Baltimore Oriole, will seek a safe perch before flying to the feeder. This is where the most natural-looking photos are possible (2,3). A branch can be attached to the feeder, giving the bird a final perch before the feeder (4). Photos at the feeder are the least appealing (5) but do verify that orioles like grape jelly. The photographer was sitting quietly 10 meters from the feeder. Needless to say, the longer the telephoto lens, the better.
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SMARTPHONE/POINT AND SHOOT/DIGITAL SLR. NO MATTER WHAT DEVICE YOU USE TO TAKE PHOTOS, WHAT LOOKS FINE ON THE DEVICE MAY LEAVE YOU DISAPPOINTED WHEN YOU WANT TO MAKE THAT SPECIAL IMAGE INTO AN ENLARGEMENT, A POSTER OR A SCREEN-SAVER. EACH MONTH, THIS COLUMN WILL AIM TO PROVIDE UNDERSTANDABLE, PRACTICAL, LARGELY NON-TECHNICAL ADVICE TO HELP YOU MAKE BETTER PHOTOS.
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BURLINGTON HOSTS LAWN BOWLING PROVINCIAL SENIORS BY LESLIE STYLES
mid much fanfare, The Ontario Lawn Bowling Association held the Provincial Seniors tournament at the Burlington Club, on July 26th & 27th. The day began with a short parade of champions led by a piper and honour guard, as well as Canadian Red-jacket Champs: Donna McFadden and Dr. Moe Ali. A warm welcome was extended to all out-of-town teams by Ward 2 Councillor, Marianne Meed Ward, as well as a representative from Karina Goulds office. Donna McFadden, who bowled for over 65 years, was awarded a special honour in the form of a lovely white orchid. Ms. Meed Ward kicked things off by pitching the first ball. The men and women’s teams from Ontario’s 16 districts participated with a total of 96 players, stopping for the BBQ luncheon, breaks between games and a disruptive rainfall on the first day. On Friday, July 27th, local spectators’ numbers increased to watch the final games, top teams vying for the Provincial Championship. Congratulations to the Women’s Gold medalist team hailing from Saugeen Shores: Glenda Courtice, Sandy Weatherall and Theresa Bester. The Men’s Gold medalists were from Burlington: Remi Canuel, Michael Briks and Derek Barker. Good luck and best wishes as these teams advance to the National Championship in Alberta.
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09 01 Men’s Gold Medalists: Canuel, Michael & Derek 02 Volunteers Diane, Evan, Helen, Myrna, Mimi, Barb, Fay & Mary 03 Lynda 04 Canadian Champion Dr. Moe Ali 05 Amber & Karen 06 Lady Bronze Winners: Elaine, Wendy & Joan 07 Canadian Champion Donna with youngest club member Jack 08 Men Bronze Winners: Tom, John & Brian 09 Ladies Gold Medalists: Glenda, Sandy & Theresa 07
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RE CIPE
This is a perfect pass around summer appetizer. The eggplant rounds are a great replacement for the usual baguette bruschetta. You can grill the eggplant well in advance, they do not need to be served warm. You can make the bruschetta toping several hours ahead, just remember, never refrigerate tomatoes! Put it all together last minute. Serves: 10
Ingredients P E R F EC T G R I L L E D EG G P L A N T R O U N D S
• 2 small Eggplants • Sea Salt for sprinkling
Directions
• Olive Oil for brushing on the eggplant
ST E P 0 1 / Grilled Eggplant Rounds: Preheat the grill to med high. ST E P 02 / Slice eggplants in 1/4 1/2 inch rounds, lay out on a large sheet of paper towel. ST E P 03 / Sprinkle with sea salt and
let stand for 20 minutes, the eggplant will sweat. Blot the slices dry with paper towel. ST E P 04 / Brush each slice of
eggplant with olive oil on both sides (don’t miss spots).
ST E P 0 5 / Grill the slices for about 5 minutes per side, the slices should be golden brown on each side and a little crispy, you may need more time. Place the rounds on a platter. ST E P 0 6 / Bruschetta Mixture: Sea-
son the tomatoes with salt and put them in a colander to drain for 5-10 minutes (or longer). Transfer tomatoes to a bowl and fold in remaining ingredients, season with salt and freshly ground pepper. ST E P 07 / Top each round with the
bruschetta mixture.
B R U S C H E T TA M I X T U R E
• 1 box Cherry Tomatoes, each tomato sliced in 8 tiny pieces, chop 1/4 inch dice • Sea Salt to taste • 1 clove Garlic, chopped finely • 1/2 tsp dried Oregano • 1 Green Onion, white and light green part only, chopped fine • 5-6 Basil Leaves, chopped finely • 1/4 cup Extra Virgin Olive Oil
Carolyn Cohen of DELICIOUSDISH BA, BScOT Founder/Chef/Recipe Developer DELICIOUSDISH Cooking School specializes in Whole Food Home Cooking, Meal Planning, Recipe Developing and Healthy Eating. #CookAtHome
d: 416.200.3522 e: deliciousdishcookingschool@gmail.com DeliciousDish.ca
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BURLINGTON FOOD TRUCK FESTIVAL
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BY LESLIE STYLES
he Food Truck Festival returned to Burlington on July 20th, at Spencer Smith Park. About 40 food trucks tempted tastebuds with their specialty dishes. There were food-eating contests, children’s activities, and so much more. This festival was a fundraiser for the Toronto Hospital for Sick Children, with sponsors including Eska Water, Budweiser, Y108 and Fresh Radio 95.3.
06 01 Zoran & Spomenka enjoying a funnel cake 02 The Michael Billik Band 03 Sabrina with Nancy, Mckenzie, Sydney & Mike 04 Angela visiting the Buster’s Sea Cove Food Truck 05 Patty & Rob enjoy some juicy burgers 06 Blakely & her dad admiring the huge bubble
COMMUNITYCAPTURED.CA
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Dear Wine Ladies,
ASK
We are quickly becoming fans of the red wines of Bordeaux and recently heard someone refer to Bordeaux as Claret. Is Claret a kind of wine from Bordeaux or is it from a different region? Also, I have heard the term Meritage from Bordeaux, what is the difference? - Jackie
THE WINE LADIES Q&A Dear Jackie, The term claret is actually a moniker if you will, used mostly by the British for the red wines of Bordeaux, with its origin dating back to the 14th and 15th centuries. During this time period the red wines of Bordeaux were generally much lighter in colour and much paler. The word claret comes from the Latin word clarus that means “clear.” These days although not so commonly used claret is used as a general term for the red wines of Bordeaux, as well as red wines made in the Bordeaux style. The grapes permitted to make red Bordeaux are Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec, either as single varietal wines or any blend of the five. Meritage wines are not from Bordeaux, rather they are wines blended with the traditional noble grape varietals of Bordeaux. The term Meritage, which rhymes with heritage combines “merit” meant to reflect the quality of the grapes, and “heritage” recognizing the centuries-old tradition of blending, long considered being the highest form of the winemaker’s art. Wines labelled Meritage first 14
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dennispedersen.com
appeared in the late 1980s after a group of American vintners joined forces to create a name for New World wines blended in the tradition of Bordeaux. In 1988, The Meritage Association was formed issuing licenses strictly to wines meeting specific criteria.
thewineladies.com
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POP UP MARKET IN THE VILLAGE BY LESLIE STYLES
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he Village Square has been holding their Pop Up Market in this quaint, turn-of-the-century setting. Open for Saturdays this summer, the Village Square Market’s historic architecture and cobblestone walkways transports you back in time. They offer something for all shoppers; including food, crafts, artisans, existing stores and live music. If you’ve not yet made it out to stroll through the market and do some specialty shopping, your final opportunity will be on Saturday, September 1st from 9am-1pm at the Village Square, 423 Elizabeth Street.
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01 Raleigh & Autumn 02 Steve & Celine providing live music 03 Julie of Rebel Remedy 04 Tiu from Little Mountain Studio helping Elaine pick the perfect item 05 Sydney 06 Bryan COMMUNITYCAPTURED.CA
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BROWN BROTHERS WATERDOWN GRAND OPENING
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BY LESLIE STYLES
Andrew, Nathan and Nick Brown, recipients of a Heritage Conservation award for restoring the former East Flamborough Township Hall, held their grand opening at 25 Mill St N. The newly refurbished 1850s building will house both Brown Legal Services and Brown Financial Security. The new elevator installed enables clients to meet with Nick and Nate Brown on the upper floors for advice regarding financial security. A huge crowd gathered on the lawn for the ribbon cutting ceremony with Councillor Judi Partridge.
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01 Official ribbon cutting by Councillor Judi Partridge, Andrew, Nate & Nick with Karen, Kate, Irene & Marianne 02 Kate & Kaitlin 03 Andrew in his legal office 04 The restored building
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JOSEPH BRANT DAY BY LESLIE STYLES
The city of Burlington, proclaiming the August Civic Holiday as Joseph Brant Day, paid tribute to the famous Mohawk Chief in Lasalle Park on August 6th. Brant was one of Burlington’s original settlers during the early 1800s. Visitors were able to enjoy live performances, take advantage of a food truck rally and a large market of local vendors and artisans. Many guests ventured into the wading pool to find relief from the blistering heat. 02
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01 Lisa Kearns, running for Ward 2 City Coucillor with Laura, Katie & Aileen 02 Tom & Allen of the Healthy Aboriginal Men’s Drum Circle 03 Local Artist Vanessa
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ALDERSHOT VILLAGE BIA MARKET BY LESLIE STYLES
f you missed out on the sun-drenched Aldershot Market in the summer, you can still catch it on September 29th at the White Oaks Plaza, 195 Plains Road East. You can shop to the rhythm of live music, whilst browsing a wide range of fresh produce, crafts, wine, gift baskets, handcrafted soap and candles, J&G Meats premium sausage and much more. Many of these vendors have online stores only and many offered tasty free samples.
05 01 Le Bete Noir 02 Eleazar from The Olive Oil Dispensary 03 Award Winning Butcher Shop J&G Meats 04 Chelsea of Nachervintage with customers Joanne & Tony 05 Monique & Ed sample some tasty morsels from J&G Meats
COMMUNITYCAPTURED.CA
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IT’S TIME TO
GET FIT
f you really want to get the most out of your golf experience and enjoy the game as much as possible; custom golf clubs are a must. The perceived downside of custom-made clubs is the cost. However, a golfer can get a professional set of clubs, like Callaway, for same cost of an off-the-shelf set. The notion of higher cost is now a myth. If you are planning on purchasing a new set of brand-name, off the shelf golf clubs, make sure they are fit to you and not just “off the shelf.” Stock clubs were no doubt made for some hypothetical average golfer of average size and ability. Is that you? Chances are about 10 to 1 it isn’t. The only way to be certain about fit is to have custom golf clubs sized and built for you. More and more golfers are realizing this and getting better results. With the use of analysis equipment like Trackman in the hands of a certified club fitter, you will play better and be happier in the end. WHAT DOES A CUSTOM FITTING CONSIST OF? Hitting a few balls with a couple different pre-made clubs at the driving range isn’t real custom fitting. You may get a feel for what clubs with different shafts, weights and lie angles feel like, but that’s about it. Custom clubmakers should have a procedure that resembles the following: - Interview and existing equipment analysis (What’s the longest iron I’m comfortable hitting in my set now?) - Measurement of swing speeds with driver and midiron with measurements of launch angles, spin rates, attack angles using high-end equipment like Trackman Golf.
- Measurement of your height and wrist to floor distance. - Determine specific shafts and matching club heads. (The best method for this is to be fitted at a facility where the demo clubs have detachable heads and shafts, so several combinations can be quickly assembled for trial purposes.) - Determine set make-up. (Driver loft, hybrid options, iron loft, length and lie angles, loft and bounce angles of wedges, proper grip material and sizes.) Now that you’re finished reading this article, it’s time to ask yourself, ”am I fit?”
905-335-5858 TRAINPRACTICEPLAY No Off SEASON
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The
golfers academy
Indoor & Outdoor Golf Lessons & Rentals
When it comes to Real Estate, are you drawing a blank?
Let me fill it in.
Joshua Bass-Meldrum U.E. sales representative
joshua@joshuabass.ca my blankin’ email
905-870-SOLD 7 6 5 3
call to meet the face cal
GARDEN CITY REALTY INC., BROKERAGE independently owned and operated
35 1/2 Acres
383 Elm Tree Road E, Grimsby
Call for Details 905-870-7653