Neighbourhood LORNE PARK Issue 03 2021

ISSUE 03 • 2021

L O R N E

‘Live from Rattray Marsh - Anwar Knight!’

Photo by Peeter Poldre

P A R K

You’re not alone.

When so much is changing, we take comfort in the things we can count on. At Parkland, you will live well knowing we’re always here to help.

Our team members are dedicated to keeping you safe. Our specialized activities create opportunities to be social. Our all-inclusive services provide support. And above all, our community keeps you connected.

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Make this Easter Extra Special

SINCE 1978

Selection of Fine Jewellery Custom Designed Diamonds 1107 Lorne Park Road, Unit 20, Mississauga

905-891-0001

www.lorneparkjewellers.ca

For more photos and information from events in the community, VISIT US ONLINE

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ISSUE 03 • 2021 PRESIDENT

L O R N E

JAMES BAKER

P A R K

james@thnmedia.com

ADVERTISING SALES MARIANNE KENNEDY marianne@thnmedia.com

DAVID JOUBARNE david@thnmedia.com

CREATIVE DIRECTOR JASON STACEY

jason@thnmedia.com

CREATIVE PRODUCTION DERECK ADDIE

dereck@thnmedia.com

TIM FRANKIW

tim@thnmedia.com

WEB DESIGN VAUGHN JOSEPH vaughn@thnmedia.com

8 6 Live from

ADMINISTRATION DIANA LYNAS

diana@thnmedia.com

Eden Food for Change hosted The Coldest Night of the Year (CNOY) virtual walk raising an amazing $85,000.

COMMUNITY AMBASSADOR SUSAN GIBBINS susan@thnmedia.com

CONTRIBUT0RS PEETER POLDRE LESLIE STYLES

PRINTING DOLLCO

COM M U N I T Y

Rattray Marsh Anwar Knight!

8 Coldest Night EVENT

2187 Dunwin Drive Mississauga, ON L5L 1X2 905 278 1111 • thnmedia.com

of the Year

10 Meet Isabell 11 The great backyard F E AT U R E

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AC TI V I T Y

bird count

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Neighbourhood Lorne Park Magazine is published and delivered monthly to selected Homes in Lorne Park by Canada Post, agreement #41362062.

Disclaimer: Every effort has been made to publish this magazine as accurately as possible; however errors and omissions can occur.

THN Media, their employees, agents, representatives and vendors are not liable for any damages relating to errors or omissions in the editorials or advertising, which may appear herein except where a specific charge has been made. In such cases, THN Media shall have limited liability only to the charge for such advertising or editorials.

We’re here to help Canadians keep more money in their pockets with benefits like the: • Canada Child Benefit • Canada Caregiver Credit • Climate Action Incentive • GST/HST Credit

You can now file your 2020 income tax return online or by mail to get your benefits on time.

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LIVE FROM RATTRAY MARSH -

Article and Photography by Peeter Poldre

ANWAR KNIGHT! Anwar Knight’s genuine and engaging personality is a favourite with television viewers nationwide. A passionate eco ambassador, he hopes his efforts will help propel crucial action to help the earth.

In addition to hosting his "Big Blue Marble" podcast, the award-winning broadcaster just launched a ground breaking digital show on his Facebook page – "Here n' There", which streams LIVE at noon each Friday. The show is a unique field trip allowing viewers to interact with Anwar as he explores the many wonderful greenspaces in the region. Insatiably curious, Anwar is an incredible storyteller.

"IT’S AMAZING HOW BENEFICIAL CONNECTING WITH NATURE CAN BE," remarked Anwar.

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"This show is like a digital window to the world for those who can’t go outside because of COVID restrictions."

Friday, March 5th’s episode saw Anwar, a Mississauga resident, in the Rattray Marsh discussing the work of the Credit Valley Conservation who are working on the Emerald Ash Borer Restoration Project and removing dead standing ash trees.

Facebook: @AnwarKnightTV Podcast: Bigbluemarble.earth

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DID YOU KNOW...

THAT THE BIG TOE HAS A BIG ROLE? The Big Toe has a BIG MECHANICAL ROLE in walking, running, and lunging.

Limitations in your ability to bend it can alter the movement of the rest of the leg and can have an unsuspecting relationship to pain and other places, such in the knee, hip, or back.

Visit us so we can help you take a step in the right direction!

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Coldest

NIGHT OF THE YEAR Article by Susan Gibbins

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The Coldest Night Of the Year (CNOY) was held on February 20th all over the world.

Eden Food for Change hosted their event even with all the challenges of COVID this year as the walk went virtual.

With 11 community partners, 33 teams and 188 walkers their goal of raising $62,000 was exceeded and raised an amazing $85,000!

CNOY is a family-friendly walk to raise money for charities serving people experiencing homelessness, hurt and hunger. People are really #StrongerTogether.

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Meet

IS A B ELL

BY THE COMPASS FOOD BANK

Each and every client who uses the services at The Compass Food Bank and Outreach Centre is an important member of our community. From time to time we would like to share their stories so that you can get to know them too.

Isabell Wdowczyk, who turned 81 on Valentine’s Day, has lived in Port Credit for 23 years. She began using the services at The Compass three years ago after her partner suffered a heart attack and as she says, everything quickly fell apart. Because of the heart attack, her partner was no longer able to work and pay his half of the rent.

Isabell remembers how emotionally difficult it was the first time she came to The Compass for food. “When I came in I was balling,” she said. “How could this happen to me? Why is this happening to me?”

Initially, Isabell felt quite depressed and thought she would never get over it, but after a few months she started volunteering at The Compass which she says made her feel much better. She has also learned that it’s okay to ask for help when you need it.

Now Isabell is a regular volunteer, taking on all tasks but she especially enjoys washing dishes and cleaning the kitchen. Isabell loves the people she has met and says she would come to The Compass 24/7 if she could.

Isabell’s weekly groceries from The Compass usually include eggs, chicken or fish, pasta, pasta sauce and canned salmon. She loves to cook and says she is good at making something special out of just about anything.

In the summer Isabell likes to walk from Port Credit to The Compass but in the colder months she takes the bus and is grateful for the bus ticket that The Compass is able to provide for her trip home.

The Compass is privileged to serve and assist wonderful clients like Isabell.

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the Great

BACKYARD BIRD COUNT

Downy Woodpecker

Article and Photography by Peeter Poldre

Chickadee

Blue Jay Sparrow

Cardinal and Goldfinch

THE GREAT BACKYARD BIRD COUNT IS AN ANNUAL 4-DAY GLOBAL EFFORT (over 250,000 contributors in 176 countries) that provides scientists with a GPScoordinated snapshot of the world’s bird population in mid-February.

In Canada since 2009 it has been a joint partnership between the Cornell Lab of Ornithology and Birds Canada. Scientists can superimpose weather maps using the GPS-defined location of one’s count to better understand the relationship between bird populations and the climate. In addition to counting birds in a location, typically a backyard, for a minimum of 15 minutes, photos can be submitted to the Cornell Lab to complement the count.

American Goldfinch

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CAROLYN COHEN, Founder/Chef/Recipe Developer of DeliciousDish. DeliciousDish Cooking School specializes in Whole Food Home Cooking, Meal Planning, Recipe Developing and Healthy Eating. #CookAtHome

e: deliciousdishcookingschool@gmail.com d: 416.200.3522 deliciousdish.ca

Makes: 3-4 dozen

Granola COOKIES

These are cookies that you can bake and not feel guilty about eating them afterwards! Make them and enjoy them; delicious cookies just don’t get any healthier!

DIRECTIONS STEP 1: Preheat oven to 350°F or 325°F convection. Line several cookie sheets with parchment.

STEP 2: In a large bowl, combine, oats, flour, coconut, seeds, cinnamon and salt.

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STEP 3: In a smaller bowl or measuring cup, stir together the tahini, maple syrup, oil and vanilla.

STEP 4: Pour wet ingredients into dry and stir until evenly combined.

STEP 5: Fold in walnuts, raisins or chocolate chips.

STEP 6: Using a soup spoon or miniscooper, scoop batter into mounds onto the prepared cookie sheet. You may need tao form them into mounds with you fingers. They may appear as if they are not coming together, but they bake up great! Don’t worry about crowding the pan a little, they do not spread.

STEP 7: Bake for 15 minutes or until lightly browned.

INGREDIENTS • 2 cups (8oz/225g) Rolled Oats, I like the large flake or old fashioned for these • 1 cup (4 1/2 oz/130 g) Flour • 3/4 cup (2 oz/55g) Shredded Unsweetened Coconut • 2 tbsp Raw Pumpkin Seeds • 2 tbsp Raw Sunflower Seeds • 1 tbsp Cinnamon • 1/4 tsp Sea Salt • 1/3 cup Tahini • 2/3 cup (160 ml) Maple Syrup • 1/2 cup Canola Oil or Liquid Coconut Oil • 1 tsp Vanilla • 1/2 cup Chopped Walnuts or Pecans (optional) • 1/2 cup Small Raisins or Chocolate Chips

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