ScenicNH_WhiteMountains_Summer_23

summer 2023

Scenic New Hampshire

Scenic New Hampshire summer 2023

White Mountains White Mountains

The Who, What, Where and When Guide for White Mountain Wayfarers

Western White Mountains

Lincoln/Woodstock

Welcome to the Lincoln/North Woodstock area, where there is something to do – indoors or in the great outdoors –every summer. Hiking and bicycling trails….dining choices… nighttime entertainment…trendy shops and mountain scenery are all reasons to visit the towns.

In 1764, this area of the mountains was granted to settlers. It was a wild, remote region and it took time for visitors to be lured to the natural beauty and possibilities of the northern part of NH.

By the mid to late 1800s, tourists were venturing to the region for the scenic beauty. The area became known for its accessibility to the Kancamagus Highway, which was completed in the 1950s. Loon Mountain’s ski resort soon followed, and the world was suddenly at the doorstep of Lincoln and Woodstock.

Lincoln is known as the second largest town by area in NH (Wikipedia.org), although the year-round population is not huge.

Clark’s Trading Post is beloved by generations who return year after year to this unique attraction. The history of Clarks is a story unto itself and as unique as the White Mountains.

In 1928, Ed and Florence Clark opened a roadside business in Lincoln, NH. It fascinated those traveling to and from the area and was known as Ed Clark’s Eskimo Sled Dog Ranch, offering a visit with the Clarks’ purebred Eskimo sled dogs. It also offered a display of artifacts from the far north and the Trading Post had souvenirs, tonic and maple candy. All in all, it was a popular and unusual place to add to a tourist’s to-do list. By the early 1930s, Florence and Ed added their first Black Bear to the business and this made Clarks even more unusual. In 1949, the couple’s sons, Ed and Murray, began training the bears and the Bear Show was started. The business grew, but some things are the same: the love and care the Bear Show bears receive.

Woodstock, with a population of around 1,500, sits next

NH’s

Owl’s Nest Resort | Thornton, New Hampshire

door to Lincoln; it was granted in 1763. In its early days, logging and lumber mills were king in the town, rivaled only by the tourist trade that brought visitors to see the wilderness beauty of the area. It joins neighboring Lincoln as a lodging and dining spot for sightseers, hikers and many others.

Franconia/Sugar Hill

Two little-known facts of the Franconia/Sugar Hill region are that movie star Bette Davis vacationed in the area and poet Robert Frost resided in Franconia for a few years.

The area has many beautiful views and a lot of businesses and special spots to recommend it to any visitor, whether poet, movie star, or just someone who wishes to relax and spend time in NH’s peaceful mountains.

Franconia and Sugar Hill are nestled on the western side of

the glorious White Mountains and the tranquility and beauty of the area is unsurpassed. Colonial Governor Benning Wentworth granted the town of Franconia in 1764. It is interesting to note the town sits on a rich iron deposit, and iron was once mined in the area to make farm tools.

Bette Davis was vacationing in the area when she met and fell in love with Arthur Farnsworth, an employee of a local ski school, according to Wikipedia.org. They married and Davis had a plaque installed to commemorate her husband after his death; the plaque was placed on a rock on the Bridal Veil Falls trail.

Poet Robert Frost lived in a small farmhouse in Franconia, which he purchased in 1915. Frost found peace and quiet on the farm, which today is a cultural center, drawing poets from near and far. The site is called the Frost Place, and it was founded in 1976 when the town of Franconia purchased the farm. The property was restored and given its name.

Franconia also is home to Franconia Notch State Park and popular Cannon Mountain and the White Mountains sit in part of the area. The Appalachian Trail crosses through the area as well.

A trip to the area wouldn’t be complete without a stop at Polly’s Pancake Parlor, which has been around for years, starting

as a small tearoom and today is a bustling business. Just up the road from Polly’s is the scenic and peaceful village of Sugar Hill, with summer and autumn events and the charming Harman’s Cheeses & Country Store in the village.

The historic Iron Furnace visitor’s site in Franconia is a fascinating look at the iron industry that once thrived in the town.

Bethlehem

Bethlehem was first established in 1774 as Lloyd’s Hill, the last of the provincial land grants. Voters changed the name to Bethlehem in 1799. In the early 1800s, Bethlehem

was a stagecoach way station for those going to Crawford Notch and Portland, Maine. Taverns and blacksmith shops lined Main Street to accommodate the steady stream of travelers passing through. The beauty of Bethlehem was obvious and people began to stay permanently. Residents took in summer boarders and built tourist homes. The town became a popular mountain resort known for its clean, crisp air. More than 30 luxury hotels and boarding houses catered to summer guests. Magnificent private cottages adorned the hillsides.

Today, with its “just north of Franconia Notch” location, Bethlehem has a small-town atmosphere, while welcoming many artists and musicians. Because of this, it was recently become known as “an arts community.” The Colonial Theatre, located on Main Street, is a beautiful and historic building where all sorts of programs and shows take place, including lectures and movies.

The Rocks is a place visitors won’t want to miss when visiting Bethlehem. The estate was built in the 1880s by John Jacob Glessner, co-founder of the International Harvester company. Glessner built a 19-room mansion on the site and it was a beloved family summertime retreat for years. The Glessner family donated the property to the Society for the Protection of NH Forests in 1978.

In the summertime, there are a variety of hiking trails in a 360-degree radius around Bethlehem, and the Appalachian Trail is just up the road. Catch a film at the Colonial Theatre, or grab a bite to eat at one of Bethlehem’s charming restaurants. Whatever your reason for visiting Bethlehem, you will want to return again and again.

All Board for Delicious Dining

The Café Lafayette Dinner Train, conveniently located on Rt. 112 (Kancamagus Highway) in North Woodstock, invites you to escape the ordinary and relive the romance of dining on the rails while riding in a beautifully restored Pullman dining car. Bringing in travelers from all over the country and beyond, Cafe Lafayette is listed as one of the top four dinner trains in the world by the Wall Street Journal.

You will feel you have stepped back in time when train travel was the best way to see the world, and meals were fine affairs offering carefully prepared cuisine. Relax at your table and get ready to enjoy five courses of fine food and spirits served in the Grand European manner.

Departing from North Woodstock, right off exit 32 on I93, the two-hour, 20-mile round trip is a must-do for vacation memories to last a lifetime.

In the spring and summer, the unique dinner train offers spectacular views of the picturesque Pemigewasset River with its surrounding fields, forests and mountains.

In autumn, observe the spectacular foliage right outside your train car window aboard the “Restaurant with a Constantly Changing View.”

Choose from tempting appetizers and always fresh poultry, seafood, meat and vegetarian entrees prepared and cooked to order on board. Enjoy homemade dinner rolls, unforgettable salads with greens fresh from Café Lafayette’s gardens, sorbet, homemade desserts, tea and coffee. Also offered is a complete wine list and cocktail service.

The price includes two-hour train fare, five-course meal and tax. Reservations are recommended; visit www.nhdinnertrain. com or call 603-745-3500.

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Thousands of Acres in White Mountains Conserved for Wildlife Habitat, Recreation, Forest Economy

The N.H. Division of Forests and Lands and The Conservation Fund have announced the completion of a multi-year effort to protect 6,395 acres of forestland and aquatic resources within the Beebe River watershed in central New Hampshire.

Named the Beebe River and Spencer Brook Forest Legacy Conservation Easements, the newly conserved contiguous land shares a 6.5-mile boundary with the White Mountain National Forest just north of Squam Lake.

The Division of Forests and Lands will hold conservation easements on the property, which will remain privately owned and sustainably managed to support timber products and protect wildlife habitat and water resources.

The property will also continue to provide access to 15 miles of recreational trails that link to an additional 150 miles of statewide trail systems, guaranteeing public pedestrian access for hunting, fishing, hiking and cross-country skiing and snowmobiling on designated trails.

“This tract serves as a critical part of the Beebe River Watershed complemented by the White Mountain National Forest to the north and Squam Mountains to the south,” said State Forester Patrick Hackley, director of the N.H. Division of Forests and Lands. “We are pleased to have a role in conserving this special property and the many values it provides.”

The Conservation Fund, a national environmental nonprofit, purchased the land through its Working Forest Fund with support from the Richard King Mellon Foundation. Federal funding from

the U.S. Forest Service’s Forest Legacy Program, along with private support from the Squam Lakes Conservation Society and from other local and public partners also made finalizing the purchase and establishing the easement possible.

New Hampshire’s U.S. Congressional delegation representing Grafton and Carroll counties – U.S. Senator Jeanne Shaheen, U.S. Senator Maggie Hassan, and U.S. Representative Chris Pappas – supported the use of federal funding for this project.

“Thanks to these efforts and the generous support from local and public partners, especially from the Richard King Mellon Foundation, the Squam Lake Conservation Society and the Land and Water Conservation Fund, people and wildlife will be able to enjoy this important landscape for many years to come,” said Sally Manikian, the Conservation Fund’s New Hampshire and Vermont representative.

“It’s an extraordinary accomplishment to achieve both conservation and restoration goals, while improving the health and vitality of a forested watershed for wildlife, climate resilience and nearby communities,” she added. “The fate of this land has finally been confirmed, and it will continue to be managed as a working forest—ensuring jobs and revenue will stay in the region.”

In addition to providing aquatic habitat for wild brook trout – which are one of New Hampshire’s species of greatest conservation need – the parcel has a deep history in the timber industry, including providing spruce for the construction of World War I airplanes.

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“A Burgeoning Business”

By Kathi Coldwell

Rudy Glocker loves the White Mountains. He is an outdoors person and enjoys hiking the many mountain trails. As an avid hiker, Glocker knows durable clothing is imperative for a comfortable outdoor experience.

“New Hampshire has a great deal to offer the outdoor enthusiast. Opportunities to enjoy outdoor activities such as hiking, climbing, downhill skiing, backcountry skiing, and more are plentiful. Outdoor recreation started in the state but not a lot of garments are made here,” he says. Glocker saw the best way to preserve and enhance the place he loved was to create a new business, Burgeon Outdoor.

With a popular shop and production studio in The Village Shops, an old mill building housing a variety of stores in downtown Lincoln, New Hampshire, there is a lot to like about Burgeon Outdoor. Customers of the business certainly think so, and because of this, Burgeon Outdoor is growing - recently opening a second production facility in Gorham, New Hampshire this past fall.

Burgeon’s mission is to help mountain communities flourish. It accomplishes this by employing local talent to bring ideas to Glocker and collaborate on styles and garments that will work for customers.

Burgeon Outdoor started when Glocker opened the shop and business to the public in 2019; he chose Lincoln due to its White Mountain location with ski areas and hiking mainstays in the area. “There is easy access to I-93 and Lincoln is easy to reach,” explains Glocker.

HOURS:

Monday-Thursday: 10am - 5pm

Friday-Saturday: 10am - 6pm

Sunday: 10am - 5pm

In the old mill building, there is an airy, open storefront where shoppers can browse and ask questions about the outerwear. They can also speak with and watch the production team in the same airy

space as the store. This creates a unique shopping experience.

“We use all kinds of fabrics for the garments we make,” says Glocker. Such fabrics as Spandex, Tencel which is made from the pulp of trees, and recycled polyester to name a few of the materials, are used in the variety of quality clothes beloved by hikers, skiers, outdoors people, and others.

It isn’t a requirement to be a young hiker or skier to wear and appreciate Burgeon’s clothes. “We don’t have a particular age group that purchases our clothes. We welcome all ages,” Glocker explains.

Burgeon’s products are made in the roomy studio, and the stitchers can be easily seen from the large windows that surround the space. Once in the shop, customers can ask questions about the base layers, mid layers, outer layers, hoodies, T-shirts, and more for men and women.

Burgeon employees and Glocker listen to their customers and respond to create the clothing desired by a variety of buyers. For example, the company’s most popular product, a warm and durable Highlander Hoodie, was suggested by an employee.

“I make decisions for designs based on listening to the ideas of my employees too,” Glocker says. He adds that his team gives him valuable input, and this makes sense because they are making the garments.

For example, Glocker speaks of the Sunseeker Hoodie. Burgeon aimed to upgrade the feel and fit of this product. They sampled a few different fabrics and Glocker listened to customers’ and employees’ experiences to determine the optimal material. The product was refined somewhat, and the new version is a summer hoodie that covered all the bases. It is good for hiking as well as water activities like boating, kayaking, and fishing.

Glocker understands the needs of his customers, and it helps that he has been coming to the White Mountains since he was a child. “We took vacations and hiked Mount Washington. I loved the White Mountains.” Glocker never forgot the magic of the mountains and it eventually brought him back to the area.

Perhaps the store’s popularity is because it is where customers can touch and ask questions about the clothes. Few companies are set up like Burgeon, where there are no secrets; everything is in the open and customer questions are welcomed by the staff. Added to this, Glocker loves to talk shop and explain each product, from the zipper used on a jacket to the lining and outer fabric.

“Most of our customers have a New England focus and are from the greater Boston area,” Glocker says.

Sharing and giving back to the community and his employees is a big part of Burgeon Outdoor. Burgeon’s mission is to help mountain communities flourish, and it accomplishes this mission by employing local talent and giving employees flexible hours, share in the company’s success and by being an active member in the social fabric of the community. Reflecting this, 5% of Burgeon’s sales go directly into supporting its charitable and environmental efforts.

Glocker wants to create a positive impact on the environment and local charities. One way Burgeon does this is by utilizing their open studio space to hold fundraising events for local organizations such as New England Disabled Sports, as well as Lakes Region and Pemigewasset Search and Rescue. During events, Burgeon keeps the store open and donates a portion of any sales to the organization. In 2022, Burgeon made contributions to 13 local organizations.

“When I was a child, I thought the mountains and

their communities were heaven on earth. When I returned to the mountains as a young adult, I learned that my view of the ski resorts, mountain summits and lakes was far from the whole picture,” Glocker explains.

“I learned a great deal about the resilience of these communities, their amazing work ethic, their independence, their preparation for winter, their love of place, family, and country. We believe outdoor apparel and equipment should be made in the communities which inspire their use,” he says.

Prior to founding Burgeon, Glocker was the president of a golf apparel company in California. Before that, he served as managing partner of Pediped footwear, and was a children’s footwear designer, manufacturer, and marketer. Glocker led sales and distribution for the company, and this experience helped in his role as owner of Burgeon Outdoor.

In the past, Glocker also was a vice president of Goldman Sachs and worked as a distributor of sporting goods. He holds an MBA from Harvard Business School and an MA and BA in Political Science from Penn State University. With his strong business background, and love of the mountains, starting Burgeon Outdoor made sense.

Where does the name Burgeon Outdoor come from? Glocker explains that the word ‘Burgeon’ means ‘begin to grow or increase rapidly; flourish.’ It defines quite well what Burgeon Outdoor is all about, creating a better tomorrow for mountain communities.

Visit www.burgeonoutdoor.com, or stop by the Burgeon Outdoor store/studio at The Village Shops, 25 South Mountain Drive

Heavenly Highway in the Mountains: The Kancamagus Highway

When visiting the White Mountains, put a drive on the Kancamagus Highway (known to many as simply “The Kanc”) on your must-do list. And by the way, it’s pronounced Kank-ahmah-gus, if you want to say it correctly!

The Kanc is an amazing road, and it takes you into and through the White Mountain National Forest as no other roadway can; many rest stops have signage about the mountains you are viewing and also a history of some spots. It is actually the eastern portion of Rt. 112, and is a total of 32 miles from Lincoln to Conway.

In the summer, the Kanc is blooming with greenery and views of such areas as Kinsman Notch are camera-worthy. The highway follows the Pemigewasset, Saco and Swift Rivers.

Visitors come to the Kanc for its hiking trails, as well as a number of National Forest campgrounds.

Historically, the Kancamagus Highway opened in 1959, ac-

cording to wikipedia.org, connecting the Conway side of the White Mountains with the Lincoln/Woodstock portion. It must have been quite a construction project, and impressive when it opened. Those who lived on either end of the White Mountains now had a more convenient (as well as a scenic route) to get to the other side of the vast swath of mountains. Originally, the Kanc was closed during the winter months, but eventually it was opened year round.

When planning a trip on the Kanc, here’s your must-pack list: a camera or cell phone for photos; a picnic lunch or snack to enjoy at a rest stop while viewing the mountains; a sweater or jacket (even in summer) and if you’re the artistic type, a sketch book to capture the natural beauty all around you on the highway. And make sure and fill up the car with gas before you take to the Kanc!

KancamagusHighway

What’s Brewing at Rek-lis Brewing Company

By Kathi Caldwell-Hopper

It started 25-plus years ago when Ian Dowling discovered he loved to brew beer. He was so good at it, he ran a brewery in Vermont for a few years. “He just loves to make beer,” says his wife, Marlaina. The couple own Rek-Lis Brewing Company, and beer is just part of their story.

Some years ago, the couple decided to sell beer out of a brew shed in Bethlehem, New Hampshire, simply because they wanted to share their love of beer with others. “We did it for a year, and then we grew too big for the shed,” recalls Marlaina.

“In our former 12x12 space, we wanted to see if people would come. We were brewing beer weekly. We put a sign out and found we were very busy every Saturday, with cars lined up and down the street,” says Marlaina.

On Main Street in Bethlehem, Ian and Marlaina were offered a good location for an expanded brewery. From October 2017 to April of 2018 they redid the building, opening to the public in April 2018. “This is our five-year anniversary,” Marlaina adds.

The restaurant and brewery they created are, as Marlaina calls it, “Bethlehem chic with a touch of the outdoors. We love the outdoors, and it is reflected in the business. The décor is reclaimed wood and a lot of local art.”

Rek-Lis seats 180 people year-round, and in the summer that number expands to 250 people. The bar seats 50 people and with outside summer seating, it swells to 100 customers.

A top menu favorite is the fried chicken sandwich, and the most popular beers are Clouded Judgement and Pretentious Hopper. The restaurant serves entrees, handhelds, snacks, bowls, and salads, and of course, an extensive list of in-house brewed beers. As well as hand-crafted beer, Rek-Lis offers a full bar, cocktails, and wine. Serving dinner and Sunday brunch, Rek-Lis also features live music.

For those who want the tasty beers from Rek-Lis, a variety of the beverages can be found at various locations, from the north country to the Massachusetts border. (Visit www.reklisbrewing.com for a list of locations.)

The new Rek-Lis Pint House is a tasting room located in the back of the restaurant’s parking lot. Visitors are invited to stop by when visiting the brewery.

The list of beers is long, and includes Now That’s What I Call Munich, Jeffe, Fiona, Don’t Call Me Honey, The Stallion, and Trail Call, to name just a few.

Ian Dowling’s love of brewing good beer is appreciated by the many customers who come to Rek-Lis Brewing Company to have a beer and a good dinner or Sunday brunch.

Located at 2085 Main Street in Bethlehem, Rek-Lis is open year-round. Call 603-991-2357 or visit www.reklisbrewing. com.

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Mt. Washington Valley

The Conway Area

Shoppers love great stores, and the Conway area has plenty. Whether you love shopping for clothing, books, home furnishings or other items, the many shops from downtown North Conway to the outlet store area in the town, offer something for everyone.

Visitors also come for to the area each summer for the hiking and biking, kayaking/canoeing and the scenery and dining. The Mount Washington Valley areas of Conway and North Conway have something for every visitor.

Conway encompasses the areas of North Conway, Center Conway, Kearsarge and Intervale, as well as an area known as Redstone.

Long before early American settlers came to the valley, the area was home the Pequawket Indians. They made good use of the Saco River area for fishing and hunting and lived along the waterway. Their camps stretched for miles and created an amazing sight.

Darby Field is a name seen in the area today, and the man/ explorer of that name came to the mountains in the 1640s. He

arrived via the Saco River, the best means of travel at the time. Like many other areas of NH, the area was named for an English noble or famous personage. Colonial Governor Benning Wentworth sent a group of men to settle the area he called Conway (named for the commander of the British army).

The area grew over the years and by the 1850s, artists discovered the wild beauty of the region. One of the most famous artists, Benjamin Champney, trekked over the White Mountains, capturing the views on canvas. The paintings became great publicity for the White Mountains, and soon tourists began arriving. This led to the era of the grand hotels and tourism.

Today, the Mount Washington Valley continues to lure vacationers year-round. Visitors come for attractions like the Conway Scenic Railroad and The Mount Washington Auto Road, the shopping, and the arts and entertainment, which abound each summer throughout the Conway area. Of course, another lure is the many outdoor activities.

The New England Ski Museum has a second location (main headquarters for the museum is near Canon Mountain) at the former North Conway Community Center on Rt. 16 near the

downtown area. You can trace the interesting history of skiing in the area and in NH at this fascinating museum.

Dining and nightlife are plentiful, and restaurants offer everything from burgers to gourmet fare.

Bretton Woods

The tiny area of Bretton Woods has some big boasting rights: it was the home of the United States Monetary and Financial Conference in 1944, the location of one of the remaining grand hotels, a ski area, as well as being home to the first cog-driven train to climb Mount Washington. Some mistake it for the resort that is situated there and shares the name Bretton Woods. However, the area is actually within the town of Carroll.

At one time, grand hotels dotted the White Mountains. The sprawling facilities provided a playground for the wealthy. Most are gone now, but the beautiful White Mountain Hotel and Resort remains. Opened in 1902, the hotel has seen it all: Prohibition, world war, a monetary conference, and the start of the sport of skiing which has grown in popularity over the years. Declared a National Historic Landmark in the 1980s, the Mount Washington Hotel is one of only a small number

of grand hotels still in existence. It continues to welcome guests and offers a glimpse of the era of luxury vacationing in the mountains.

The Bretton Woods ski area is nearby and welcomes outdoor enthusiasts.

The Cog Railway is part of Bretton Woods; in July of 1869, after much work to cut through the forests the first train, Old Peppersass, was the first cog-driven train to climb 6,288-foot Mount Washington.

Tamworth

Summer outdoor activities, the arts, farming and music are just some of the reasons to visit Tamworth, in the shadow of Mount Chocorua.

Tamworth includes area villages of Wonalancet, Whittier, Chocorua and South Tamworth. White Lake State Park lures visitors and locals during the warm weather months, and many come back for the brilliant fall foliage and winter fun activities.

The White Mountain Independents are a thriving community of over 20 local, independent retail businesses in the Mt. Washington Valley. Each unique store offers an exceptional shopping experience, where you will find locally-made goods as well as a wide variety of other great products.

The White Mountain National Forest: A Close Look at Our Recreation Jewel

By Mark Okrant

On July 1, 1905, the U.S. Forest Service was established within the U.S. Department of Agriculture. Before long, rangers were hired and assigned the enormous task of mapping lands, providing trail access, and protecting forests from wildfire as well as game poachers, trespassers, and other exploiters. With the passage of the Weeks Act of 1911, the agency focused on connecting people to nature by working closely with state forestry and fire prevention associations.

The mission of the USFS is to nourish the health, diversity, and productivity of the nation’s forests and grasslands, while meeting the needs of present and future generations. This effort at “sustainability” was years ahead of its time.

The White Mountain National Forest was established in 1914, with 7,000 acres purchased for thirteen dollars an acre. Today, the area has expanded to over 800,000 acres within New Hampshire and western Maine. Owing to its establishment, lands that once were razed and blackened are now vibrant and healthy.

The White Mountains themselves have a long history and contain twenty-one prehistoric Native American sites, including villages, camps, quarries, hunting grounds, trails, and spiritual places—some that date back 10,000 years. Today, they are protected by federal laws.

Exploration of the White Mountains by Europeans began in the mid-17th century. In the late 18th century, after the Revolutionary War, settlers cleared forests for planting and grazing. This soon led to the establishment of farming communities with schools, stores, and mills. When more cultivable land became available in the Midwest during the mid- to late-19th century, many of those farms and entire communities were abandoned.

With the departure of agricultural interests, large logging companies soon bought up the abandoned farmland and woodlots, constructing logging railroads and camps. Before long, they began stripping much of the timber from the mountains. The unregulated practices of these logging companies caused massive forest fires, and damaged watersheds vital to the towns situated downstream. The public began to advocate for protection of White Mountains lands. It was the persistence of eminent seasonal visitors that eventually led to passage of the Weeks Act, and creation of the White Mountain National Forest (WMNF).

Current visitors to the WMNF will find traces of the past throughout the region, including cellar holes and stone walls, logging camps, railroad tracks and bridges, and mill dams. Similar to Native American artifacts, those remains are protected by law.

Recreation activity in the White Mountains actually dates back to early in the nineteenth century. What began as trail and shelter developments evolved into elaborate summer resorts and grand hotels. Winters became a popular time for recreation, including some of the earliest alpine ski areas in the country.

Today, more than 70 million people live within a day’s drive of the White Mountain National Forest. Owing to its size and convenient location, this forested and mountainous region is a popular destination for substantial numbers of urban visitors and locals alike. With some of the best recreation opportunities in the northeast, the White Mountain National Forest is a popular vacation destination. Hikers and backpackers test their endurance on trips between granite mountain peaks, while traversing scenic rivers, streams, and waterfalls. A number of visitors prefer to visit the region on day trips, as there is an abundance of great trails accessible from roadways. Others choose the famous mountain huts, wherein rustic but comfortable

sleeping accommodations, as well as a warm meal, are available. With the Appalachian Trail passing through the WMNF, the hut system is operated by the Appalachian Mountain Club. For those who require a more upscale experience, there are numerous large resort properties, including two “grand” hotels— the Omni Mount Washington and the Mountain View Grand.

Visitors are exposed to one of the nation’s few mixed forests—with nearly equal numbers of broadleaf and needleleaf trees. At lower elevations one will find a mixture of hardwood trees, such as maple and birch; but by moving to higher elevations, conifers like hemlock, pines, and spruce predominate. The White Mountains region is home to rugged terrain, including some of the highest peaks in New England. Above the tree line, heath and stunted evergreen forests are found.

During the fall, “leaf peepers” arrive from all over the nation and internationally. Upon arrival, some of these people prefer to drive or take tour buses, stopping along the roads to view the stunning scenery. Others mix a series of hikes with their sight-

seeing. The region’s popularity is easy to understand, as the WMNF offers a blend of bright colored leaves and green conifers, amidst a backdrop of rugged glacially-shaped landforms.

During a typical year, New Hampshire attracts in excess of fifteen million overnight visitors, in addition to millions more day trippers. Not surprisingly, summer is the leading visitation season with thirty percent of annual visitors. Some may be startled to learn that fall—owing to the short, but universally popular leaf season—ranks second, with twenty-six percent of visitors. Meanwhile, winter ranks last in attracting travelers into the state, despite hosting a great variety of recreation opportunities from alpine and Nordic skiing, to ice skating, to snowshoeing, to hiking and ice climbing.

Among current visitors to the WMNF, revenue from various forms of outdoor recreation and sightseeing is important to the state’s economy. Leading forms of visitor spending are accommodation rentals and purchases of food (restaurants, grocery stores, etc.) and retail items that include clothing and equipment. Recreation fees and other forms of entertainment engender much spending as well.

For more than one and on-half centuries, the White Mountains region has been a magnet for attracting visitors. Since the establishment of the White Mountain National Forest in 1914, this amazing resource has been planned and protected to serve the recreation needs of residents as well as visitors. As long as the federal government continues to work closely with state and local agencies, the WMNF will be available for future generations.

Dam Brewhouse, more than just beer

Along your journey between the mountains and the Lakes Region, there is a great spot to stop for a beer. In the heart of the community of Campton, you will find a little nano brewery and tasting room. Nestled between the community’s grocer and church just north of the Campton Dam on Route 175, you will find the Dam Brewhouse. The little brewery is focused on making great beers for the community and guests.

If fine beers and great company are what you seek in a uniquely NH setting, then visit the Dam Brewhouse. “Their craft beers are outstanding and the host and hostess are exceptionally friendly,” says a customer.

Owners Sarah Dreshaj and John Anderson built a little brewery as a place to meet friends, old and new, and to support the community. With up to 10 constantly changing beers on tap in a variety of styles, there is a beer for every palate, and there is always something different to try.

John and Sarah are committed to their community of outdoor enthusiasts that frequent the mountains and lakes, as well as the local community providing consistent support for the area’s first responders. While they do try to take Tuesday and Wednesday to make their own tracks in the woods, other days you will find John and Sarah at the Dam Brewhouse, hard at work bringing people together with cold, fresh craft beer. For information, visit www.dambrewhouse. com.

Clark’s Bears:

By Mark Okrant

A few years after automobiles first appeared, a network of roads brought visitors to scenic places in New Hampshire’s mountain, lake, and seacoast regions. Among the first to take advantage of the new touring craze was the Clark family.

What became known as Ed Clark’s Eskimo Sled Dog Ranch opened in 1928. The family’s roadside attraction was situated along U.S. Route 3, in Lincoln, one mile north of the village of North Woodstock, and nine miles south of Franconia Notch. The Clarks began by selling souvenirs and allowing visitors to view their  sled dogs. Not content to stop there, Ed and Florence Clark purchased their first  black bear in 1931, and used it to attract people who drove by the property. Before long, the Clarks’ sons began training bears, and created the first public show in 1949. Clark’s Trading Post was off and running. We’ll

A New Hampshire Tradition Since 1928

look more at the family’s relationship to black bears below.

In the 1950s, the Clarks began salvaging old steam locomotives and displaying them at their Trading Post. This led to the construction of the White Mountain Central Railroad, using standard-gauge track, in 1955. The steam-powered train ride was first offered on July 30, 1958, ultimately reaching 2.5-miles during the 1970s.

In the course of a thirty-minute trip today, passengers are surprised by the appearance of a character known as the Wolfman, a rowdy prospector protecting his  unobtainium mine from people on the train. Thus, the Clarks had two key attractions to offer summer visitors to the White Mountains—their bear shows and railroad ride. Before long, the family added substantially to the number of rides and attractions, all of which continue to be provided for the single price of an admission ticket. Today, guests can find—

Museums:

Avery’s Garage, a replica gas station on the Main Street where early motoring memorabilia, vintage motorcycles, and antique autos—including a fully restored 1931 LaSalle Touring car Americana Museum – collections of American historic items including steam and gas engines, early household appliances, period advertising, and other products

1884 Pemigewasset Hook and Ladder Fire Station – horsedrawn fire engines, wagons, and firefighting equipment

Clark History Museum – history of Clark’s Trading Post and the Clark family

Florence Murray Museum – includes antique games, guns, swords, souvenir china, typewriters, and railroad memorabilia

Other Attractions:

Merlin’s Mystical Mansion – purports to turn visitors’ world “upside down”

Anaconda Escape – a water raft ride that speeds visitors through 300 feet of twists, turns, drops, and plunges, before climbing a 40-foot tower offering spectacular views of the park and White Mountains

Old Mill Pond Blaster Boats – visitors splash about and soak others with their own on-board water blaster

Segway Park –two options include a 3-minute trip along 450 feet of track; and, for an additional charge, a 45-minute Segway Safari into the Wolfman’s territory, where guests meet the legendary man himself

Old Man of the Mountain Climbing Tower

There is also a fantastic gift shop, as well as food options at Pullman’s Pizza & Subs and the Whistle Stop Snack Bar.

After nearly a century of operating one of northern New Hampshire’s leading attractions, the Clarks realized that some potential patronage was being lost because people misinterpreted what the name of their Lincoln attraction meant. According to Anne Clark Englert, head of human resources and group sales, “Even after thousands of dollars in marketing was expended, numerous people bypassed Clark’s because they associated the term ‘trading post’ with a large retail store.”

So, in 2019, the family decided to rename the attraction after the true stars—their seven black bears. Thus, Clark’s Trading Post became Clark’s Bears. Today, the bears delight audiences with their impressive tricks and antics. Maureen and Murray Clark have continued a tradition that began in 1949. They state proudly, “No half-hour show is like another because everything from audience reaction to the weather can affect the way bears will perform.”

As part of the Clark family’s ongoing commitment to providing the best possible care and conditions for their bears, they have provided spacious accommodations to house them during the off season. By nature, bears will seek to slow down and look for a comfortable, dark place to sleep as the weather becomes cold. The Clarks’ remote habitat houses the bears during several months when they are not performing in the famous Clark’s Bear show. Each bear has its own den with hay upon which to sleep. For those bears that have trouble falling asleep, a special flap is provided to minimize daylight. Scientists have found that food consumption is not desired after December 7. Therefore, the bears remain in a hibernating state until mid- to late-March, unless the climate is especially cold during early spring. In late May, three of the bears are brought to Clark’s Bears enclosures, in time for their performance season to begin.

Evidence of the love and care provided to its bears by the Clark family is seen in the animals’ longevity. Unlike black bears in the wild, which live for 5 to 7 years on average, most of the Clark’s bears live into their 20s, with some thriving into their 30s.

For people interested in attending a Clark’s Bears performance and taking advantage of the excellent range of activities at the site, tickets will be available in May of 2023. Those seeking information are advised to visit the theme park’s website address: www.ClarksBears.com.

To date, three generations of family members have owned the theme park; and now, a fourth and fifth have joined its workforce. As one repeat patron told the Clarks, “I came here as a child, and now I’m bringing my grandchildren to see the bears. This always will be a trip worth taking.”

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History in a Refined Setting: the Adair Country Inn and Restaurant

The beautiful Adair Country Inn and Restaurant in Bethlehem welcomes guests year round in a tranquil setting. Built in 1927, for many years the inn was the private home of the Hogan/Guider family.

Frank Hogan was a successful Washington, DC lawyer when his daughter, Dorothy Adair Hogan, married John Guider. Hogan built the Adair as a wedding gift for his daughter. (John Guider was a lawyer in Frank Hogan’s firm, and the family was close knit.)

Due to the Hogan/Guider family’s social standing, they were friends with people from all walks of life. Glittering society found its way to the Bethlehem home, and guests to the Adair home included presidential hopefuls, Supreme Court justices, senators, actors such as Dorothy’s lifelong best friend Helen Hayes, and sports figures.

The property remained the Guider’s private home until the passing of Dorothy Guider in 1991. In 1992, the beautiful home was converted into an 11-room country inn with two additional

historic homes for rent on the estate. Today, the inn continues the tradition of hosting friends in a gorgeous country setting where the property features flower gardens in summer and bursting foliage in the fall. In the winter, the Adair welcomes guests who love to ski and enjoy snow activities. Featuring individual guest rooms and fine dining in a casual setting at the Adair Restaurant, a visit to the inn is memorable. Serving afternoon tea for in-house guests, a bar with a variety of drinks, and fine dining, there is something for every taste at the Adair Inn. Weddings are memorable affairs at the Adair Inn as well.

Couples return again and again to the Adair Country Inn to stay in the well-kept, tastefully decorated rooms that harken back to the age of Dorothy Guider and her friends and family. For information on the Adair Country Inn and Restaurant, visit www.adairinn.com or call 1-888-444-2600.

Visit Lively Littleton

Littleton is a great place to visit while in the White Mountains.

Many travelers are thrilled to find a busy town with so much going on tucked into the rural area. From galleries to specialty shops, and many restaurants, Littleton also is steeped in history. Early White Mountain tourism flourished in the area, among the beautiful White Mountains. Today, the town is known for its many restaurants, artists, and a variety of shops.

The town was settled in the 1760s and originally called Chiswick (which means Cheese Farm in Saxton). Until 1770, the town was part of Lisbon. The town was eventually named in honor of the Surveyor of the King’s Woods, Colonel Moses Little when it was incorporated in 1784, according to www.wikipedia.org.

When it comes to New Hampshire’s history, Littleton is interesting: the Kilburn Brothers had a factory in Littleton where they published photographs, stereo views and sold stereoscopes in the Victorian era. The business operated until 1909. Another historical fact is that the town’s beloved resident, Eleanor H. Porter, was the author of “Pollyanna”. The town has embraced heroine Pollyanna, the fictional character known as “the Glad Girl.” See Pollyanna’s statue on the front lawn of the Littleton Library on Main Street, and plan to visit on the annual Littleton Pollyanna Glad Day, this year on Saturday, June 11. It is the anniversary of the unveiling of the Pollyanna sculpture on the Library Lawn. Be there to help celebrate the statue…and

of course, the Glad Girl herself!

If you have come to the area for bicycling, you are in the right place! This is an upand-coming hotspot for technical riders, where advanced trails deliver panoramic views of the Presidential Range.

With many miles of trails in the Parker Mountain area, there is a trailhead with parking at the end of School Street in Littleton, NH. The trail network offers mountain biking, hiking, and running trails, with something for every outdoor enthusiast.

The Moore Dam on the nearby Connecticut River forms the Moore Reservoir. Fishing for the family is great here.

Other area sites include the River Walk and Covered Bridge, a downtown historical walk, and the Littleton Opera House. With a long history, the Opera House offers productions and space for events.

Shopping and dining are fun experiences in Littleton. From homemade pizza to gourmet, a meal on the run ice cream, and much more, there is something for everyone in Littleton. Lodgings abound, from country inns, bed and breakfast establishments, to larger hotels and motels.

Shops include those that specialize in clothing, art, repurposed furnishings, baked goods, ski and sportswear, books, fun antiques, and much more. A stroll down Main Street, with shops lining the area, as well as on little side streets, is a day’s worth of adventure.

Finding Respite at 4,000ft

By Bonnie Woods

For some, it’s a soothing massage at the spa. For others, it’s a good book and a glass of wine or a warm day on a white sand beach. For me, it’s hiking. The woods provide a sense of peace and disconnection I didn’t know I needed in this digital age, and the vertical climb itself, a physical challenge that can’t be replicated indoors. Not only that, it’s free, healthy, and enjoyable with others or in solitude.

With quite literally hundreds of trails in the lakes region, there is something for everyone regardless of experience level. If you don’t consider yourself the outdoorsy type, you may be surprised how hiking can differ from other activities in the same vein as camping. There is a cathartic nature to being in nature (pardon the pun) particularly when there is an element of physical challenge involved. Hiking forces your complete attention. While hiking, you may find yourself enjoying life unplugged for a few hours, it may spark an inner competition to improve upon your own completion time, or perhaps you’ll simply enjoy the change of scenery from your normal walking or exercise routine. No matter the reason, many people find that hiking is just the respite they’ve been looking for.

Some approachable hikes in the area with a good bang-foryour-buck ratio are Lockes Hill Trail in Gilford, Mount Major just up the road in Alton, and Red Hill Fire Tower Loop Trail

in Moultonborough. Lockes Hill is the easiest of the three, taking just about an hour to complete, yet it offers beautiful views of Lake Winnipesaukee with the Whites off in the distance. I recommend hiking clockwise to give yourself a gentler climb, saving the slightly steeper side for your descent.

Mount Major is one of the most popular hikes in the area and is a step up from Lockes Hill in terms of length and difficulty. Scenery-wise, it surpasses Lockes with its wide-open summit offering sweeping views of the lake and surrounding mountains from multiple vantage points. The trail starts off relatively flat before it turns sharply to the left and up the mountain. Depending on your fitness level, you can take the first left up the steeper Blue trail or the second left up the longer Yellow trail. The Blue trail has some rock scrambles towards the top, so best stick to Yellow if you are on the fence. Bring layers! Mount Major is known for having a particularly windy summit.

Over in Moultonborough, the Red Hill Fire Tower Loop Trail is comparable in difficulty to Mount Major and has some lovely historical structures along the way. Views of the surrounding mountains and lakes at the top are good but only partially visible unless you climb the three-story fire tower at the summit.

For those seeking a greater challenge, New Hampshire is home to 48 mountains that are over 4000 feet in elevation.

Many hikers set out to complete all 48 both as a personal test and to earn the coveted badge of honor that comes with formal submission to the Appalachian Mountain Club.

Mount Moosilauke is considered one of the easier 4000-footers and is only an hour or so from the lakes region. The climb is moderate and consistent with no particularly steep or technically difficult portions which makes it a great option for new hikers. It is suitable for older children and dogs and is very well maintained with established trails and markings. Don’t let the term “easy” fool you! This is still a substantial hike that requires physical fitness, preparation and basic hiking skills.

The most common and least challenging route to the summit is up the Gorge Brook Trail from the Ravine Lodge Trailhead. As the name implies, much of the ascent is alongside a lovely flowing stream providing some quintessential mountain charm. You’ll cross over the Baker River and Gorge Brook several times, but each crossing features a sturdy wooden bridge with handrails for safe crossing. Further up, you’ll entire the Alpine zone where the trees get a bit stumpier and the trail gets a bit rockier. Eventually you’ll emerge through the trees onto grassy terrain as you approach the summit.

You’ll be handsomely rewarded for your efforts with stunning 360-degree summit views from Moosilauke’s rocky peak. To the northeast is Franconia Ridge, to the east Waterville Valley, and to the west Vermont. Its large summit leaves you and the other hikers you’re sure to share it with plenty of space to relax, fuel up and soak it all in. If you’re lucky, you’ll get a clear day with a blanket of clouds just below.

Being above the treeline is a truly humbling experience, so

try not to let the significance of this moment pass you by. Few people get to experience the serenity and beauty of an exposed mountain summit. This barren landscape can be harsh and unforgiving, with whipping winds and little protection from the elements, but its fragile ecosystem of lichen, moss, flowers, and grasses softens the harshness. A beautiful juxtaposition courtesy of Mother Nature!

Once you’re ready to pack up, you’ll have the option of hiking back out the way you came or turning your hike into a loop via South Peak. The short jaunt over to South Peak is marked by cairns that will guide you back down to the treeline. The loop adds a minimal amount of mileage and elevation gain but comes with fantastic views of Moosilauke, giving you the opportunity to relish in the glory of the peak you just summited!

After a quick stop at South Peak, the descent of the loop trail brings you down a gentle carriage road, then forks left onto Snapper trail. There are a handful of gentle water crossings, but like the ascent, nothing notably challenging or technically demanding. In the final stretch, you’ll connect with the Gorge Brook trail which heads back to the Ravine Lodge and your vehicle.

The Gorge Brook trailhead is subject to seasonal road closures, as are many roads in the White Mountains in the Fall and Winter. Unless you are an experienced winter hiker, you should consider delaying any plans to hike mountains of significant elevation until Spring.

If you’re just getting started, don’t underestimate mother nature’s power especially up here in the Whites. It’s impossible to list all elements of hiking safety here, but here are a few quick

tips:

Carry the ten essentials: navigation, sun protection, insulation, illumination, first aid kit, fire starter, repair kit and tools, extra food, water and emergency shelter.

Check out available resources. The AMC’s Comprehensive White Mountain Guide is a great resource for this region in particular. As a starting point, the AllTrails web and app-based platform is a useful tool for searching and filtering hikes based on location, length, difficulty, etc. Always doublecheck against an official map to confirm routes.

Monitor mountain weather in the days and hours leading up to every hike, especially this time of year. Moosilauke had snow and ice in late September this year! And it is windy at the summit year round. Conditions can change on a dime and often vary substantially from the temperatures at the trailhead. If you have to turn back mid-hike, celebrate a good attempt rather than lamenting an unsuccessful summit.

Always inform someone of your planned route and expected completion time and alert them upon completion once you have cell service to do so.

Consider taking a backcountry skills or hiking preparedness course.

Above all, be safe, go at your own pace, and ENJOY. How lucky we are to have such beauty in our backyards!

Bonnie is a casual hiker on weekends and marketing consultant by day. She lives in Laconia with her boyfriend Daniel and 8-year-old Wheaten Terrier Rory.

Pemi Valley Moose Tours

Moose and NH’s mountains are synonymous. Travelers see signs that tell of areas where moose are plentiful. The mighty moose fascinates everyone, and with that in mind, the idea of moose tours was started in the White Mountains. Here’s a little information on why Pemi Valley Moose Tours began…and the fun that is in store when taking a moose tour.

“The moose tours started back in 1999,” says a Pemi Valley spokesperson. “I had an idea one day that lots of people wanted to see moose. Visitors were often asking us (the locals) where they could see moose in the area. I figured, why not provide them a fun and safe way to look for moose? So, in 1999, I bought a 21-passenger bus and started the moose tours...and to the amazement of many, it took off!

“We now have a 44-passenger bus and we offer a step-on tour guide that interacts with our guests, providing them with lots of information on moose and the area. The tour runs for a few hours, and we have a nice rest stop at a little store, and yes, there are snacks/gifts and fudge!

“The tour operates after dusk, starting the beginning of May and running through Columbus Day weekend. Remember, there is no promise that we will see moose (they are wild animals, not performers) but over the years we run an average of seeing moose in the wild 95 percent of the time.”

• 3 – 3.5 hour trip includes a tour guide, movie, and lots of surprises!

• View historical points of interest, including Franconia Notch Parkway • Tours depart every evening at dusk. (best time to view moose is from dusk to dawn.) • Moose sightings are not guaranteed, but we guarantee you’ll have fun!

(97%Sightingsuccessratesince1999)

Summertime Desserts

By Kelly Ross

I’m going to start with a couple of recipes focusing on “snatch and grab” desserts, which are perfect for any picnic, potluck or just to have banging around in your kitchen for a quick treat. First off is a great cookie combining the combo of 2 favorites of most, peanut butter and jelly. These cookies have a crisp outer exterior and an ooey gooey center with its creamy jam filling. This also includes miso, which adds a great balance to baked goods with a great salty-sweet flavor. If you haven’t seen it or heard of it, you can usually find it in any refrigerated section of any supermarket, usually in either the produce section and/ or often stored near tofu. It also works great in sauces and marinades. Prep and cook time is less than a half hour although the dough needs to be refrigerated for an hour in between, plus these need to chill at room temp for an hour before popping in your mouth. This should give about 30 cookies.

Peanut Butter and Jelly Cookies

For the Cookies

2 ¼ cups flour

¾ tsp baking soda

½ tsp baking powder

1/8 tsp fine salt

1 stick unsalted butter, room temp

1 cup packed light brown sugar

½ cup granulated sugar

1/3 cup white miso

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¼ cup creamy peanut butter

1 tsp vanilla

3 large egg whites, divided

Sesame seeds for garnish, optional

For the Filling

1 stick unsalted butter, room temp

1 ½ cups confectioners’ sugar

1 tbsp milk

2 tbsp jam/preserves, like Concord grape, strawberry, or your favorite

Line two baking sheets with parchment paper and preheat the oven to 350 degrees.  Whisk together the flour, baking soda, baking powder, and salt in a medium bowl. Set it aside.  Cream together the butter, brown and granulated sugars, miso, peanut butter, and vanilla in a stand mixer fitted with the paddle attachment on medium speed until lightened in color and fluffy, about 5 minutes. Scrape down the sides of the bowl as needed. Whisk 2 of the egg whites in a small bowl until foamy, then add to the ingredients in the stand mixer, mixing just until combined. Add the dry ingredients in 3 increments, mixing on medium-low speed after each addition, until combined. Cover the bowl with plastic wrap and refrigerate for 1 hour. Dump the dough onto a lightly floured surface and knead briefly to bring it together in a cohesive mass. Roll the dough out until it is about ¼ inch thick.  Cut out the cookies with whatever shape cutter you like, although I prefer to use a 2-inch round cutter, and transfer to the prepared baking sheets.

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You can re-roll the dough and cut it as many times as you need. You should have about 60 total cookies depending on the size of your cutter. Brush the top of each cookie lightly with the remaining egg white, then sprinkle with sesame seeds if you would like to. Bake until golden brown around the edges, rotating and switching the position of the trays halfway through, 8-10 minutes. Let cool completely on the sheet pans on racks. While the cookies bake, prepare the filling. Beat the softened butter in the bowl of the stand mixer fitted with a paddle attachment until it is light in texture. Add the confectioners’ sugar and mix on low until almost combined. Add the milk and jam, then continue to beat the mixture until fluffy and aerated. Once the cookies are cooled, either pipe or spread the frosting on the bottom side of half of the cookies, then sandwich with the remaining halves. These will hold well for days in an airtight container at room temp. If you prefer softer cookies, I suggest storing them in your fridge.

I’m all about bar-type desserts, and a much bigger fan of blondies over brownies, and this one is outstanding with an incredible pecan praline touch to them. You can have these finished in 45 minutes and it will get you 12 squares. These are crunchy, chewy, rich, sweet, and buttery.

Praline Blondies

6 tbsp melted butter

2/3 cup light brown sugar

½ cup pure maple syrup

1 tsp pure vanilla extract

1 egg

¾ tsp salt

1 cup plus 1 tbsp all-purpose flour

For The Praline Topping

2 tbsp butter

½ cup light brown sugar

1 tsp pure vanilla extract

1 cup chopped pecans or walnuts, or a combo if preferred

Preheat the oven to 350 degrees. Line an 8-inch square pan with parchment paper. In a large mixing bowl, stir together the butter, sugar, maple syrup, and vanilla extract until smooth. Add the egg and whisk until smooth again. Add salt and flour. Stir just until combined. Pour the batter into the parchment lined pan. For the praline topping, in a small saucepan, melt the butter over medium-high heat. Stir in the sugar and the vanilla. Add the nuts and stir to coat well. The mixture should be very thick. Stirring frequently, cook for 2-3 minutes or until the mixture begins to sizzle and bubble. Spoon the praline mixture over the blondie batter. Bake for 20-24 minutes, until the blondies are lightly browned, and the middle is set. Allow the blondies to cool completely before slicing. Use the parchment to lift the cooled blondies from the pan. Cut into squares and store in an airtight container at room temp for a few days if they all didn’t get inhaled the first time around.

OK, I can’t help myself, I want to share another fun bar-type dessert, and this time, we bring fresh strawberries into the mix. This strawberry Oreo cheesecake no-bake bar recipe will be a hugely popular choice for your crowd. When I say Oreo, this uses the golden Oreos as opposed to the traditional chocolate version. You can have these done in a half hour, although these also need to chill under refrigeration like so many desserts today until it completely sets up. You’ll get at least a dozen bars out of this.

Strawberry Oreo Cheesecake Bars Recipe

For The Crust

2 ½ cups Golden Oreo cookie crumbs, about 26 Oreo cookies

6 tbsp unsalted butter, melted

For The Cheesecake

16 oz cream cheese, room temp

1 cup powdered sugar

2 cups heavy cream

1 tsp vanilla extract

For The Strawberry Sauce

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2 tbsp water

2 tbsp cornstarch

2 cups strawberries, hulled and chopped small

1 cup granulated sugar

1 tbsp fresh squeezed lemon juice

For Garnish, more crushed golden Oreos

To make the crust, finely crush the cookies in a food processor, add melted butter and blend until it is all moistened. Press crumb mixture onto bottom of the prepared 9 x 9-inch square pan with aluminum foil or parchment paper, leaving an overhang on each side for easy removal. Lightly grease the edges of the pan with cooking spray, set in the freezer to firm while making cheesecake layer. In a medium bowl, mix cream cheese and sugar until smooth and creamy, set aside. In a separate bowl, whip heavy cream until soft peaks form, then add vanilla extract and continue mixing until stiff peaks form. Add cream cheese mixture into beaten heavy cream and mix on low speed just to combine. Spread cheesecake filling over the crust. Set in the fridge to firm by refrigerating for at least 3-4 hours or until set. For the strawberry sauce, combine water and cornstarch together to make a slurry and add to a medium saucepan. Add sugar and strawberries and set over medium-high heat. Bring to a boil and then simmer for about 10 minutes. During this time the strawberries will release their juices and then thicken slightly. Stir in lemon juice. Use a slotted spoon to scoop strawberries out of the saucepan and spoon on top of the cheesecake into an even layer. Some liquid will still be in the pan once you’ve removed all the strawberries. You can discard or save for another use. Set the pan in the fridge to firm up. When the cheesecake is completely set, pull the overhang of the foil to lift the cheesecake from the pan and transfer onto the cutting board. Cut and garnish with crushed golden Oreos and dig in and smile.

There are two specific items that show up for a brief time locally every year, fiddleheads and rhubarb. Since I don’t know how to incorporate fiddleheads into a sweet treat, I’m going to bring rhubarb into

the next couple of recipes. The first marries the rhubarb with its favorite flavor partner, strawberries, into a tremendous no-bake cheesecake which is awesome, although I know not everyone is a rhubarb fan as it can be bitter, but when combined with the right sweetness, the tart and the sweet become one, and in a decadent way. Plan for a half hour to put this together and then another 4 hours+ to set. This will get you 9 hunks of goodness.

Strawberry Rhubarb Cheesecake

For The Crust

9 whole graham crackers, 1 sleeve, finely crushed

½ cup sweet cream butter, melted

1 tbsp granulated sugar

For The Cheesecake Layer

16 oz cream cheese, room temp

8 oz frozen whipped topping, thawed

1 cup powdered sugar

1 tsp vanilla extract

Strawberry Rhubarb Topping

2 cups chopped fresh rhubarb, ½ inch chunks, room temp

2 cups fresh strawberries, hulled and chopped, room temp

¾ cup granulated sugar

3½ tbsp cornstarch

1½ tbsp fresh lemon zest from 1 lemon

1½ tbsp fresh squeezed lemon juice

1 tsp vanilla extract

For the crust, lightly spray an 8 × 8 or 9 x 9-inch baking pan with nonstick spray. Set it aside. Using a medium-sized mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Press the crust mixture into the bottom of the prepared baking pan. Set it aside. For the cheesecake. using a stand mixer on medium-high speed, beat the softened cream cheese and vanilla for 1-1½ minutes. Add in the whipped topping and continue to mix just until combined. Add the powdered sugar and continue mixing until completely incor-

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porated. Evenly spread the cheesecake on top of the crust. Cover the cheesecake and chill in the refrigerator for at least 4 hours. For the strawberry rhubarb topping, using a heavy-bottomed 3-4 quart saucepan over medium heat, combine the strawberries, rhubarb, lemon zest, lemon juice, vanilla, sugar, and cornstarch. Stir to combine completely. Cook on medium heat for 8-10 minutes, stirring continuously until the rhubarb softens and the topping thickens. Allow the topping to cool completely before spreading over the cheesecake. Evenly spread the topping over the cheesecake. Use a very sharp knife dipped in very hot water in between slices for nice clean cuts. The cheesecake and topping can be made the night before for assembly the next day.

Dump cakes have been a big thing for over a decade or so, so let’s make one with rhubarb. This includes only 6 ingredients and is done in less than an hour and serves 10. It’s very easy and includes a box of yellow cake mix and strawberry jello.

Rhubarb Dump Cake

*4 cups finely diced fresh rhubarb, or….

½ cup sugar

1 box strawberry jello, 3 oz

1 box yellow cake mix

1 stick butter, melted

¾ cups warm water

Vanilla ice cream or whipped cream for topping

*If you want to, you can use frozen rhubarb if you thaw and drain naturally without squeezing any moisture out. You can reserve what drains off to use as part of the ¾ cup of water.

Preheat oven to 350 degrees. Grease a 9 x 13-inch baking dish. Sprinkle the rhubarb in the pan, then sprinkle with the sugar and dry strawberry jello powder. Dump the dry cake mix in a separate bowl and get right in there with your hands or with a whisk and bust up any clumps of mix so it is fine, then sprinkle over everything. Melt the butter, then stir in warm water. Pour the water/butter evenly over the

dry cake mix. DO NOT STIR. Bake in your oven for 40-45 minutes or until lightly browned. Remove and let cool slightly. It’s best served warm with whipped cream or vanilla ice cream.

This next one is chock full of fresh berries, combined with a pretzel crust, and we all know that sweet and salty always go well together. The berries used are fresh strawberries and blueberries, but there is no reason you can’t sub any berries you want. This is another no-bake recipe which is never a bad thing during summer as heating up the kitchen during warm weather can sometimes not be pleasant. This goes together very quickly and again needs to set up under refrigeration for a few hours. This will give you 9-12 squares depending on how you cut them.

Berry Pretzel Squares

The Crust

3 cups miniature pretzel twists

1/3 cup melted butter

¼ cup light brown sugar

For The Filling

16 oz cream cheese, room temp

½ cup sugar

¾ cup heavy cream

1 tsp vanilla extract

¼ tsp kosher salt

2 ½ cups chopped fresh strawberries

1 ½ cups fresh blueberries

Finely crush the pretzels in a food processor. Place the crumbs in a medium-size mixing bowl. Add the melted butter and brown sugar and stir to combine. Press the crust mixture into the bottom of an 8×8 pan. In a large mixing bowl, combine the cream cheese and sugar. Beat until combined, about 2 minutes. Add the heavy cream, vanilla extract, and salt. Beat until smooth and fluffy, about 4 minutes. Pour over the crust and smooth with a spatula. Top generously with berries.

Refrigerate at least 2 hours before serving. This screams summertime. You can always double up this recipe and make it in a 9x13 pan since the more, the merrier.

Before we get into frozen dessert cakes and treats, I have one more incredible recipe, a yummy cheesecake and blueberry dessert taco which is yummy to the tenth degree. These are the ultimate tacos, and although I have bragged about how fresh berries are where it’s at, for this one, I use canned blueberry pie filling. Prep time is 20 minutes, cook time is 30 and this makes 18 tacos.

Blueberry Cheesecake Tacos

8 oz cream cheese, softened

⅓ cup powdered sugar

2 tsp pure vanilla extract

8 oz frozen whipped topping, thawed

1 ½ qts vegetable oil for frying the tacos

1½ cups granulated sugar

3 tsp ground cinnamon

18 flour tortillas. I use 4 ½ inch, but 6-inch works fine

21 oz blueberry pie filling

In the bowl of a standing mixer on medium-high speed, beat the cream cheese, powdered sugar, and vanilla for 1½-2 minutes until smooth. Add the whipped topping and continue beating until the mixture is smooth and fluffy. Transfer the mixture to a piping bag fitted with a tip, or a gallon-size Ziploc bag with a cut corner on the bottom. Chill in the refrigerator while preparing the tortilla shells for frying. Add the oil to a deep stockpot or Dutch oven over medium-high heat. Heat the oil to 325-350 degrees. Add the sugar and cinnamon to either a shallow tray or a shallow bowl. Stir to combine. Set it aside. Line an upside-down muffin tin with paper towels for the cooked and coated tortillas to cool on. Tuck paper towels in between the upside-down muffin cups. When the oil has reached the desired temperature, use

long-handled tongs and pinch together two sides of a tortilla to form a folded taco shape. Holding the sides together, submerge the tortilla into the oil. Fry the tortilla for 1-2 minutes. The tortilla will bubble up. If you lose your grip on the tongs, just use them to fold the taco back in half and keep it submerged to brown the inside and outside evenly. When the tortilla is light golden brown, remove it from the oil and place it directly in the cinnamon sugar. Use a spoon to sprinkle the cinnamon sugar evenly over the tortilla, inside and outside. Place the coated shells onto the paper towels on the inverted muffin pan. This will allow the taco shells to retain their shape. Repeat for the remaining tortillas. When all the taco shells are cooled, remove the cheesecake filling from the refrigerator. The filling should be close to room temp once time to fill. Pipe a line of filling across the bottom of each taco, then top each taco with the blueberry pie filling and serve.

Let’s start talking about some frozen desserts which are just what the doctor ordered on a hot day and/or for a kid’s party, or any occasion for that matter as the kids will be flipping out over these as well as you grown-ups. This first one is the ultimate double-decker ice cream birthday cake for a bunch of kids and can be made with your 2 favorite choices of ice cream. I always use vanilla as one of them, but usually use a novelty type ice cream for the second one, often a mini-peanut cup ice cream, but truly, the combos you use are limitless. Also, this includes frozen ice cream bars, such as Snickers ice cream bars, Twix ice cream bars, and M&M ice cream sandwiches that you cut into 1-ince pieces. This is a showstopper for any get together. This will get you a dozen slices and the overall process, including freezing, takes 8 hours. I always make this the night before serving. Oh yeah, this is so simple to make.

That’s it, my foodie friends. Enjoy your summer season, keep those taste buds happy, and if you have any questions or feedback, please reach out at fenwaysox10@gmail.com

Dine around the world at the Gypsy Café

The Gypsy Café, located 117 Main Street in Lincoln, NH has a fun, casual dining vibe. Owned by award-winning chef Dan Duris, the Gypsy Cafe offers great food and a unique, fun atmosphere. Recipes are authentic and time-tested; the ingredients are fresh and the result is a popular menu bursting with flavor.

The creative, unique restaurant offers flavorful dishes from around the world…with a New England twist. Serving lunch and dinner, the Gypsy menu has such tasty and international items as Greek Lamb, Red Dragon Sirloin, Sea Flower Shrimp, Navajo Pumpkin Pasta, to name but a few. Burgers are made with creative flair and include the Pecos Burger, Indo Burger and Tao Veggie Burger. Try the Cranberry Mac and Cheese or the Gypsy-Q Chicken Sandwich for a different, delicious lunch or dinner. Top this off with homemade desserts that are a hallmark of the Cafe, as well as Margaritas and Specialty Drinks from the full bar for a meal you won’t soon forget!

The décor of the Cafe is colorful, with artwork and design created by Dan Duris and other local artists. Due to the popularity of the Gypsy Café, reservations are suggested. Bring the entire family for a meal; outdoor seating is available in the warm-weather months. Call 603-745-4395 or visit www.gypsycaferestaurant.com.

Hike Safe in NH

From NH Fish and Game Hikers, climbers, and all other outdoor enthusiasts are encouraged to purchase their voluntary annual Hike Safe card. Card sales help ensure that NH Fish and Game Law Enforcement Conservation Officers, trained in wilderness rescue, are there to come to your aid if the unexpected happens.

Valid for the calendar year, the 2021 Hike Safe cards cost $25 for an individual, or $35 for a family, and are good for the calendar year ending December 31, 2021. You can purchase the card for someone else — they make a great gift for any adventurer.

Cards can be purchased online at www.wildnh.com/safe and at New Hampshire Fish and Game Department Headquarters, 11 Hazen Drive, in Concord.

Because of year-round unpredictable weather and the rugged terrain that characterizes the Granite State, the Hike Safe card has become popular among outdoor enthusiasts, and revenues raised through their sale go to the Department’s Search and Rescue Fund to help defray the cost of training and equipment. The card also exempts holders from certain liability for repaying search and rescue costs.

“Whatever outdoor activity you enjoy — hiking, biking, paddling, cross country skiing, walking the nature trails in your town— the Hike Safe card is your back-up plan for the great outdoors,” said Fish and Game Law Enforcement Chief Colonel Kevin Jordan.

Visit www.hikesafe.com for more information.

Events Calendar

Welcome to the White Mountains of NH. Once you settle into your lodgings, it’s time to head out on the hiking trails, dine at area restaurants or take the family to the unique attractions that call the White Mountains home. Scenic NH’s extensive calendar will keep you up-to-date on all sorts of events, located on the main roads and hidden among the hills. Please call ahead to check dates and times; events subject to change.

ONGOING

ArtWorks Gallery & Fine Crafts/CCAC, art, shows, workshops and events, open year round with seasonal hours, 323-8041, 132 Rt. 16, Chocorua, www. chocoruaartworks.com.

Believe in Books Literacy Foundation/Theatre in the Wood, Intervale, programs for children, concerts, www.believeinbooks.org or call 356-9980.

Chocorua Lake Basin View Lot,  views of mountains, benches for seating, sketch, paint, meditate, free, 323-6252, directions/info: www.chocorualake. org.

Clark’s Bears, bear shows, rides, train rides, Wolfeman, food, exhibits, 110 Daniel Webster Highway, Lincoln, 745-8913, www.clarksbears.com.

Cog Railway, mountain climbing cog railway, Marshfield Base Station, 3168 Base Station Rd., Mount Washington, 800-922-8825, www.thecog.com.

Conway Historical Society, historical info, 447-5551, www. conwayhistoricalsociety.org.

Conway Scenic Railroad, various train rides to White Mt. areas, reservations: 356-5251, station located at 38 Norcross Circle, N. Conway, www.conwayscenic.com.

Cruise Night with Mount Washington Valley Old Car Club, 5:30-7:30 pm, June 5-Sept. 4, Settler’s Green 2 Common Court, N. Conway, 888-667-9636, www.settlersgreen.com.

Franconia Artwalk, self-guided walking tour of Franconia’s Main Street. See art, architecture, gardens, sculptures, stroll along Gale River. Info: www. artwalkfranconianh.org.

Franconia Heritage Museum, 553 Main St., Franconia, 823-5000, www. franconianh.org.

Franconia Notch State Park, Old Man of the Mountain Historic Site, displays about the Old Man, scenic areas, off I-93, Exit 34B, Franconia, hours/info: 823-8800.

Frost Place Museum, Franconia, opening date TBA, info: 823-5510, www. frostplace.org.

Gorham Farmers Market, Thursdays from June 8 to Oct. 5, 3-6 pm, Town of Gorham Common, 69 Main St., Gorham, live entertainment on 2nd and 4th Thurs. of each month, www.gorhamnh.org.

Great Glen Trails Outdoor Center, outdoor activities, Mt. Washington Auto Rd., Gorham, 466-3988, www.greatglentrails.com.

Lancaster Farmers Market, Saturdays, 9 am-noon, Centennial Park, Lancaster, music, info: lfmarketmanager@gmail.com.

League of NH Craftsmen Littleton Fine Craft Gallery, 444-1099, 81 Main St., Lower Level, 444-1099, www.littleton.nhcrafts.org.

Littleton Farmers Market, every Sunday from June-Oct., 10 am-1 pm, 77 Riverglen Lane, Littleton, produce, meat, eggs, flowers, handcrafted goods and more, www.littletonfarmersmarket.com.

Littleton Studio School, community arts center with classes, 444-1066, 23 Ammonoosuc St., Littleton, 444-1066, www.littletonstudioschool.org.

Lost River Gorge & Boulder Caves, 1712 Lost River Rd., N. Woodstock, info/schedule: 745-8031, www.lostrivergorge.com

Mount Washington Valley Farmer’s Market, June-Oct., takes place at N. Conway Community Center, 78 Norcross Circle, N. Conway, info/schedule: mwvfarmersmarket@gmail.com.

Museum of the White Mountains, 34 Highland St., Plymouth, info: 5353210.

New England Ski Museum, 2628 White Mt. Highway, N. Conway, 7305044, www.newenglandskimuseum.org.

New England Ski Museum Franconia, traces history of skiing and snow sports in New England, 135 Tramway Drive, info/hours: 823-7177, www. newenglandskimuseum.org.

Outdoor Summer Concert Series, dates TBA, Gazebo Park, Bethlehem, every Sunday, free, info: 733-6066, www.bethlehemevents.org.

Sugar Hill Historical Museum, 1400 NH Rt. 117, Sugar Hill, call for hours/info: 823-5336.

Tamworth History Center, 25 Great Hill Rd., Tamworth, contact for open hours: www.tamworthhistorycenter.org.

Tin Mountain Conservation Center, educational nature center, programs, and trails for families, 1245 Bald Hill Rd., Albany, 447-6991, www. tinmountain.org.

Tamworth Farmer’s Market, Saturdays, 10 am-noon, 30 Tamworth Road, Tamworth, info: www.tamworthfarmersmarket.org.

Thurs. Night Book Group, meets fourth Thurs. of every month for book discussions, 7 pm, Mystery Book Group meets second Thurs. of the month, White Birch Books, N. Conway, 356-3200, www.whitebirchbooks.com.

Tin Mountain Environmental Book Group, meets first Wed. of each month, 4 pm, Tin Mountain Conservation Center, 1245 Bald Hill Rd., Albany, info: 447-6991, www.tinmountain.org.

WREN – Women’s Entrepreneurial Network, art events and gallery, 8699736, 2011 Main St., Bethlehem, 869-9736, www.wrenworks.org.

JUNE

June 10, Black Fly Trail Run and Relay at Great Glen Trails, 10 am-5:30 pm, Great Glen Trails, 1 Mount Washington Auto Rd., Gorham, info: 4663988, www.greatglentrails.com.

June 10, Gaelic Storm, 7:30 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www.flyingmonkeynh.com, 536-2551.

June 10, John Davidson at Club Sandwich, 7-9 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows.

June 10, Make Your Own Bezel Pendant or Brooch with Laura Jamison, 2-7:30 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 4441099, www.littletonstudioschool.org.

June 10, NH Gay Men’s Chorus, 7 pm, The Barnstormers, summer theatre, 104 Main St., Tamworth, 323-8500, www.barnstormerstheatre.org.

June 10, Tamworth Farmer’s Market, Saturdays, 10 am-noon, 30 Tamworth Road, Tamworth, info: www.tamworthfarmersmarket.org.

June 10 & 11, Jolly June Feastival, Santa’s Village, 10 am-4 pm, Jefferson, info: 586-4445, www.santasvillage.com.

June 11, Enameling with Liz Colacino, 10 am-3 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www.littletonstudioschool.org.

June 13, Love You to the Moon, paint event, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www.littletonstudioschool.org.

June 13, Summer Silk Flower Wreath, with Shirley Glines, 1-3:30 pm, League of NH Craftsmen, Center Sandwich Fine Craft Gallery, 32 Main St., Sandwich, 284-6831, https://centersandwich.nhcrafts.org/.

June 14, Samantha Fish Ft. Jesse Dayton, 7:30 pm, Flying Monkey Movie & Performance Center, 39 S. Main St., Plymouth, www.flyingmonkeynh.com, 536-2551.

June 15, An Evening with Della Mae, AMC Highland Center, 7-9 pm, Bretton Woods, 278-4453, www.outdoors.org.

June 15, Great Glen Trails Salomon Spring Trail Running/Walking Series, 3:30-7 pm, weekly trail running and walking series for all ages and abilities, Great Glen Trails, 1 Mount Washington Auto Rd., Gorham, 4663988.

June 15, Katie O’Connell at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

June 16, Grosse Isle concert, 7:30-9:30 pm, Medallion Opera House, 20 Park St., Gorham, 466-3322.

June 16, Into the Sea, paint event, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www.littletonstudioschool.org.

June 16 & 17, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows.

June 16 & 17, Minis on Top, British Invasion, Mt. Washington Auto Rd., Gorham, www.minisontop.org.

June 17, Tamworth Farmer’s Market, Saturdays, 10 am-noon, 30 Tamworth Road, Tamworth, info: www.tamworthfarmersmarket.org.

June 17 & 18, Jolly June Feastival, Santa’s Village, 10 am-4 pm, Jefferson, info: 586-4445, www.santasvillage.com.

June 17 & 24, Making Prong Basket Settings with Tom Woods, 10 am-2 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www. littletonstudioschool.org.

June 18, Cold River Radio Show concert, 7-9 pm, Majestic Theatre, 32 Main St., Conway, www.coldriverradio.com.

June Ellis Paul at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

June 22, Live music with Norman Labonville at Gorham Farmers Market, 3-6 pm, 69 Main St., Gorham, www.gorhamnh.org.

June 22, Snowy Mountain Sisters, Barnstormers, summer theatre, 104 Main St., Tamworth, 323-8500, www.barnstormerstheatre.org.

June 22-July 16, A Funny Thing Happened on the way to the Forum, M&D Playhouse, 2760 White Mt. Highway, N. Conway, 733-5275, www. mdplayhouse.com.

June 23 & 24, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows.

June 24, 35th Anniversary Community Time Capsule, 11 am-2 pm, near American Dog statue at Settler’s Green Street Side, family activities, capsule burying to be unearth 13 years in the future in 2036, Settler’s Green, 1699 White Mt. Highway, N. Conway, 888-667-9636.

June 24, Tamworth Farmer’s Market, Saturdays, 10 am-noon, 30 Tamworth Road, Tamworth, info: www.tamworthfarmersmarket.org.

June 25, Animal Encounters, 10-11 am, presented by expert naturalist from Squam Lakes Natural Science Center, Town Square, Waterville Valley, www. waterville.com or call 1-800-GO-VALLEY.

June 27, Outdoor Nature Based Storytime for Young Children,  10:3011:30 am, Cook Memorial Library, 93 Main St., Tamworth, www. tamworthlibrary.org.

June 29, Peter Mulvey at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

June 29-July 8, Nunsense, Barnstormers, summer theatre, 104 Main St., Tamworth, 323-8500, www.barnstormerstheatre.org.

June 30, Adam Ezra Group Concert, 8-10 pm, Medallion Opera House, 20 Park St., Gorham, 466-3322.

June 30, Forever Young, Sunset Concert Series, 7:30 pm, Believe in Books Literacy Foundation/Theatre in the Wood, 41 Observatory way, Intervale, tickets/info.: www.believeinbooks.org. or call 356-9980.

June 30, Hummingbird in Purple, painting event, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www.littletonstudioschool.org.

June 30 & July 1, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/ weekendshows.

June 30, Team Up Together, 7 pm, Flying Monkey Movie & Performance Center, 39 S. Main St., Plymouth, www.flyingmonkeynh.com, 536-2551.

JULY

July 1, Grace Kelly, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

July 1, Independence Day Family Carnival, 11 am-3 pm, Town Square Gazebo, Waterville Valley, www.waterville.com or call 1-800-987-7633.

July 1, Jimmie Vaughan and The Tilt-A-Whirl Band, 7:30 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www. flyingmonkeynh.com, 536-2551.

July 1, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows.

July 1, Juston McKinney Comedy Show, 7:30 pm, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

July 1, Live Music with Katie Rose at Lancaster Farmers Market, Centennial Park, Lancaster, music, info: lfmarketmanager@gmail.com.

July 1, Tamworth Farmer’s Market, Saturdays, 10 am-noon, 30 Tamworth Road, Tamworth, info: www.tamworthfarmersmarket.org.

July 2, Hymn for Her, 7 pm, Feel the Barn Concert Series, 1118 Page Hill Rd., Chocorua, 323-6169, www.thefarmstand.net.

July 2, Jackson Village Fireworks Display, 9 pm, www.jacksonnh.com.

July 2, Live Music in Town Square, noon-3 pm: Dave Ayotte Duo; 6-9 pm: Dan Morgan Band, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

July 3, Live Music in Town Square-Boneshakerz, 6-9 pm, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

July 4, Independence Day Fireworks, 9:30-10:30 pm, Town Square, Waterville Valley, www.waterville.com or call 1-800-987-7633.

July 4, Live Music in Town Square, noon-9:30 pm: Jessica Olson Duo; 6:309:30 pm: The Latch Key Gang Band, Town Square, Waterville Valley, www. waterville.com or call 1-800-GO-VALLEY.

July 4, Outdoor Nature Based Storytime for Young Children, 10:30-11:30 am, Cook Memorial Library, 93 Main St., Tamworth, www.tamworthlibrary. org.

July 4, Waterville Valley Independence Day Hometown Parade, 10:30 am-2 pm, Waterville Valley, www.waterville.com or call 1-800-987-7633.

July 5, IMPACT: The Adventures of Snow White, 10 am, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

July 5, Mary Had a Little Ham, 11 am, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

July 5-26, Stained Glass Tulip Panel with Lori Silva, Wednesdays from 5-8 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www. littletonstudioschool.org.

July 6, An Evening with Master Mentalist Jon Stetson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www. johndavidson.com.

July 6-8, The Wizard of Oz in Concert 7 pm, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

July 7, Entrain, Sunset Concert Series, 7:30 pm, Believe in Books Literacy Foundation/Theatre in the Wood, 41 Observatory way, Intervale, tickets/ info.: www.believeinbooks.org. or call 356-9980.

July 7, First Fridays Reception,  5-7 pm, meet featured artist, ask about classes, ArtWorks Gallery & Fine Crafts, 132 Rt. 16, Chocorua, 3238041, www.chocoruaartworks.com

July 8, Artisan Fair, 10 am-4 pm, Town Square street-style fair, live music, artists and more, Waterville Valley, www.waterville.com or call 1-800-9877633.

July 8, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

July 8, Live Music in Town Square, noon-3 pm: Mica’s Groove Train; 6-9 pm: Randy and Brad, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

July 9, Animal Encounters, 10-11 am, presented by expert naturalist from Squam Lakes Natural Science Center, Town Square, Waterville Valley, www. waterville.com or call 1-800-GO-VALLEY.

July 9, Needle Felt Tapestry Workshop with Neysa Russo, 10 am-3 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www. littletonstudioschool.org.

July 10-13 & July 17-20, White Mountain Cinema Camp, 10 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www. bethlehemcolonial.org.

July 11, 18 & 25, Crochet Granny Squares and Their Variations with Lucy Sinkler, 10 am-noon, League of NH Craftsmen, Center Sandwich Fine Craft Gallery, 32 Main St., Sandwich, 284-6831, https://centersandwich.nhcrafts. org/.

July 12, IMPACT: Pinocchio, 10 am, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

July 12, The Swing Peepers, 11 am, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

July 13, Into the Woods, 7:30 pm, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

July 13, Live music with Dan Aldrich at Gorham Farmers Market, 3-6 pm, 69 Main St., Gorham, www.gorhamnh.org.

July 13, Piano Men, the Music of Elton John and Billy Joel, 6 pm, Arts Jubilee, Cranmore Mountain Resort, 1 Skimobile Rd., N. Conway, tickets/ info: www.artsjubilee.org.

July 13, The Everly Set, at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

July 13-22, Arsenic and Old Lace, Barnstormers, summer theatre, 104 Main St., Tamworth, 323-8500, www.barnstormerstheatre.org.

July 14, Damn the Torpedoes, 7:30 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www.flyingmonkeynh.com, 536-2551.

July 14, Heather Pierson Trio Rock Band concert, 7:30-9:30 pm, Medallion Opera House, 20 Park St., Gorham, 466-3322.

July 14, Shawn Mullins concert, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

July 14, The Gravel Project, Concert Series, 7:30 pm, Believe in Books Literacy Foundation/Theatre in the Wood, 41 Observatory Way, Intervale, tickets/info.: www.believeinbooks.org. or call 356-9980.

July 14 & 15, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows.

July 15, Live Music in Town Square, Bryan Conway, 6-9 pm, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

July 16, Animal Encounters, 10-11 am, presented by expert naturalist from Squam Lakes Natural Science Center, Town Square, Waterville Valley, www. waterville.com or call 1-800-GO-VALLEY.

July 19, IMPACT: Jack & the Beanstalk, 10 am, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

July 19, The Rainbow Fish, 11 am, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

July 20, Daniel Donato’s Cosmic Country and Western Music, 6 pm, Arts Jubilee, Cranmore Mountain Resort, 1 Skimobile Rd., N. Conway, tickets/ info: www.artsjubilee.org.

July 20, Guy Davis at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

July 21, Live Music in Town Square, Dan Morgan Band, 6-9 pm, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

July 21, Mamselle Ruiz, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

July 21, Soul Rebel Project, Sunset Concert Series, 7:30 pm, Believe in Books Literacy Foundation/Theatre in the Wood, 41 Observatory Way, Intervale, tickets/info.: www.believeinbooks.org. or call 356-9980.

July 21 & 22, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center

Sandwich, admission/info: https://www.johndavidson.com/weekendshows.

July 22, Make Your Own Silver Cuff Bracelet with Laura Jamison, 2-7:30 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www. littletonstudioschool.org.

July 22-Aug. 5, Agatha Christie The Stranger, Barnstormers, summer theatre, 104 Main St., Tamworth, 323-8500, www.barnstormerstheatre.org.

July 26, Franz Nicolay with Maria Sonevytsky at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson. com.

July 26, IMPACT: Sleeping Beauty, 10 am, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

July 26, Michael Menes, contemporary vaudevillian and juggler, 11 am, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www. bethlehemcolonial.org.

July 27, Hiroya Tsukamoto at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

July 27, Live music with Brad Wilson at Gorham Farmers Market, 3-6 pm, 69 Main St., Gorham, www.gorhamnh.org.

July 27, Seacoast Wind Ensemble, pops concert and fireworks show, 6 pm, Arts Jubilee, Cranmore Mountain Resort, 1 Skimobile Rd., N. Conway, tickets/info: www.artsjubilee.org.

July 27-Aug. 5, Agatha Christie The Stranger, Barnstormers, summer theatre, 104 Main St., Tamworth, 323-8500, www.barnstormerstheatre.org.

July 28, The Linda Ronstadt Experience, 7:30 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www.flyingmonkeynh.com, 536-2551.

July 28 & 29, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows.

July 29, Gold 101 with Joy Raskin, 10 am-5 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www.littletonstudioschool.org.

July 30, Glenn Miller Orchestra, 6 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www.flyingmonkeynh.com, 536-2551.

July 29, Cold Joy Raskin, 10 am-5 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www.littletonstudioschool.org.

AUGUST

Aug. 2, IMPACT: The Little Mermaid, 10 am, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

Aug. 2, The Old Man and the Moon, 11 am, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Aug. 3, Jim Kweskin at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

Aug. 3, Moondance, Van Morrison Tribute concert, 6 pm, Arts Jubilee, Cranmore Mountain Resort, 1 Skimobile Rd., N. Conway, tickets/info: www. artsjubilee.org.

Aug. 3-19, Legally Blonde the Musical, 7:30 pm, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

Aug. 4, First Fridays Reception,  5-7 pm, meet featured artist, ask about classes, ArtWorks Gallery & Fine Crafts, 132 Rt. 16, Chocorua, 3238041, www.chocoruaartworks.com

Aug. 4, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Aug. 4, Live Music in Town Square, Dan Morgan Band, 6-9 pm, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

Aug. 4-6, The Secret Garden in Concert, 8/4 & 5: 7:30 pm; 8/6: 2 pm, Believe in Books Literacy Foundation/Theatre in the Wood, 41 Observatory way, Intervale, tickets/info.: www.believeinbooks.org. or call 356-9980.

Aug. 4-6, Who’s Afraid of Virginia Woolf? Village Players, 51 Glendon St., Wolfeboro, info: 569-9656, www.village-players.com.

Aug. 5, Live Music in Town Square, Mica’s Groove Train: noon-3 pm; Mugshot Band: 6-9 pm; Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

Aug. 5, The Ballroom Thieves, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Aug. 5, Ugotta Regatta, 9:30-11:30 am, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

Aug. 6, Comedian Bob Marley, 7:30 pm, Medallion Opera House, 20 Park St., Gorham, 466-3322.

Aug. 8, Devon Allman & Donovan Frankenreiter, 7:30 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www.flyingmonkeynh. com, 536-2551.

Aug. 9, IMPACT: Hansel & Gretel, 10 am, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com

Aug. 9, Punschi, 11 am, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Aug. 10, Ceili Rain, Celtic pop rock, 6 pm, Arts Jubilee, Cranmore Mountain Resort, 1 Skimobile Rd., N. Conway, tickets/info: www.artsjubilee.org.

Aug. 10, Lara Herscovitch at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

Aug. 10-19, Fully Committed, Barnstormers, summer theatre, 104 Main St., Tamworth, 323-8500, www.barnstormerstheatre.org.

Aug. 10-27, Fun Home, M&D Playhouse, 2760 White Mt. Highway, N. Conway, 733-5275, www.mdplayhouse.com.

Aug. 11, Patty Larkin at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

Aug. 11, Reverend Peyton’s Big Damn Band, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Aug. 12, Heather Pierson Duo at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com.

Aug. 12, Summerfest, live music, parade, food, vendors and more, downtown Bethlehem, www.bethlehemsumerfest.com, 733-6066.

Aug. 13, Cold River Radio Show concert, 7-9 pm, Majestic Theatre, 32 Main St., Conway, www.coldriverradio.com.

Aug. 13, Steep Canyon Rangers concert, 8 pm, Stone Mountain Arts Center, Brownfield, ME, www.stonemountainartscenter.com, 207-935-7292.

Aug. 14, Minimalist/Ikebana Floral Design with Shirley Glines, 1-3:30 pm, League of NH Craftsmen, Center Sandwich Fine Craft Gallery, 32 Main St., Sandwich, 284-6831, https://centersandwich.nhcrafts.org/.

Aug. 15, Outdoor Nature Based Storytime for Young Children,  10:3011:30 am, Cook Memorial Library, 93 Main St., Tamworth, www. tamworthlibrary.org.

Aug. 16, The Mystery of the Missing Medallion, 11 am, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Aug. 17, Andriana Gnap and the International String Trio at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www. johndavidson.com.

Aug. 18, Echoes of Floyd, Sunset Concert Series, 7:30 pm, Believe in Books Literacy Foundation/Theatre in the Wood, 41 Observatory Way, Intervale, tickets/info.: www.believeinbooks.org. or call 356-9980.

Aug. 18, Main St. with Steve Kelly, Bob Seger tribute concert, 7:30-9 pm, Medallion Opera House, 20 Park St., Gorham, 466-3322.

Aug. 18, Mipso, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Aug. 18 & 19, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Aug. 19, Peter Rowan concert, 8 pm, Stone Mountain Arts Center, Brownfield, ME, www.stonemountainartscenter.com, 207-935-7292.

Aug. 19, Truck and Tractor Day, 10 am-4 pm, NH Farm Museum, 1305 White Mt. Highway, Milton, 652-7840, www.nhfarmmuseum.org.

Aug. 20, Led Zeppelin 2, 7:30 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www.flyingmonkeynh.com, 536-2551.

Aug. 20, Terrance Simien and the Zydeco Experience, 7 pm, Feel the Barn Concert Series, 1118 Page Hill Rd., Chocorua, 323-6169, www. thefarmstand.net.

Aug. 22, Make Your Own Melon or Egg Basket with Ralph Watson, 10 am-3 pm, League of NH Craftsmen, Center Sandwich Fine Craft Gallery, 32 Main St., Sandwich, 284-6831, https://centersandwich.nhcrafts.org/.

Aug. 22, Outdoor Nature Based Storytime for Young Children,  10:3011:30 am, Cook Memorial Library, 93 Main St., Tamworth, www. tamworthlibrary.org.

Aug. 24, John John Brown at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www.johndavidson.com.

Aug. 24, Live music with Mike Galipeau at Gorham Farmers Market, 3-6 pm, 69 Main St., Gorham, www.gorhamnh.org.

Aug. 24-Sept. 2, On Golden Pond, 7:30 pm, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www.jeansplayhouse.com.

Aug. 24-Sept. 3, Baskerville A Sherlock Holmes Mystery, Barnstormers, summer theatre, 104 Main St., Tamworth, 323-8500, www. barnstormerstheatre.org.

Aug. 25, The American Rogues, Sunset Concert Series, 7:30 pm, Believe in Books Literacy Foundation/Theatre in the Wood, 41 Observatory Way, Intervale, tickets/info.: www.believeinbooks.org. or call 356-9980.

Aug. 25 & 26, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Aug. 26, Duo Kayo concert, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Aug. 26, Music with Alive and Well at Lancaster Farmers Market, Centennial Park, Lancaster, music, info: lfmarketmanager@gmail.com.

Aug. 27, Resin Jewelry with Joy Raskin, 10 am-4 pm, Littleton Studio School, 23 Ammonoosuc St., Littleton, 444-1099, www.littletonstudioschool. org.

Aug. 29, Outdoor Nature Based Storytime for Young Children,  10:3011:30 am, Cook Memorial Library, 93 Main St., Tamworth, www. tamworthlibrary.org.

Aug. 31, Karen Morgan at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www.johndavidson.com.

SEPTEMBER

Sept. 1, First Fridays Reception,  5-7 pm, meet featured artist, ArtWorks Gallery & Fine Crafts, 132 Rt. 16, Chocorua, 323-8041,  www. chocoruaartworks.com

Sept. 1, Four Sticks, Sunset Concert Series, 7:30 pm, Believe in Books Literacy Foundation/Theatre in the Wood, 41 Observatory Way, Intervale, tickets/info.: www.believeinbooks.org. or call 356-9980.

Sept. 1 & 2, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Sept. 2, Black Bear Trail Races, Town Square, Waterville Valley, www. waterville.com or call 1-800-GO-VALLEY.

Sept. 3, Live Music in Town Square, Chris White: noon-3 pm; Another Shot Duo: 5-8 pm, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

Sept. 3, North Country Comedy Series Labor Day Weekend Show, 7:30 pm, Jean’s Playhouse, 34 Papermill Drive, Lincoln, tickets: 745-2141, www. jeansplayhouse.com.

Sept. 7, Ball in the House at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www.johndavidson.com.

Sept. 8, Southern Avenue concert, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Sept. 8 & 9, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Sept. 9, Folk Art Pillow in the Penny Rug Tradition with Nancy Hubbard 10 am-4 pm, League of NH Craftsmen, Center Sandwich Fine Craft Gallery, 32 Main St., Sandwich, 284-6831, https://centersandwich.nhcrafts.org/.

Sept. 9, Music with Joe Keenan at Lancaster Farmers Market, Centennial Park, Lancaster, music, info: lfmarketmanager@gmail.com.

Sept. 14, Aztec Two-Step at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www.johndavidson.com.

Sept. 14, Live music with Tim Dion at Gorham Farmers Market, 3-6 pm, 69 Main St., Gorham, www.gorhamnh.org.

Sept. 15 & 16, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Sept. 21-Oct. 8, Agatha Christie’s Murder on the Orient Express, M&D Playhouse, 2760 White Mt. Highway, N. Conway, 733-5275, www. mdplayhouse.com.

Sept. 22, Susan Goyette Sings Songs of Linda Ronstadt concert, Medallion Opera House, 20 Park St., Gorham, 466-3322.

Sept. 22 & 23, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Sept. 23, Joan Osborne concert, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Sept. 23, The Great NH Pie Festival, 10 am-4 pm, many pie samples, judging of entries, enter your pie: NH Farm Museum, 1305 White Mt. Highway, Milton, 652-7840, www.nhfarmmuseum.org.

Sept. 23, Music To Be Announced, at Lancaster Farmers Market, Centennial Park, Lancaster, music, info: lfmarketmanager@gmail.com.

Sept. 26, Outdoor Nature Based Storytime for Young Children,  10:3011:30 am, Cook Memorial Library, 93 Main St., Tamworth, www. tamworthlibrary.org.

Sept. 28, Live music with Barry Hayes at Gorham Farmers Market, 3-6 pm, 69 Main St., Gorham, www.gorhamnh.org.

Sept. 28, Zoe Lewis at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www.johndavidson.com.

Sept. 29 & 30, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

OCTOBER

Oct. 2-6, Fall Weaving Workshop – 5 Warps in 5 Days, 9 am-4 pm, League of NH Craftsmen, Center Sandwich Fine Craft Gallery, 32 Main St., Sandwich, 284-6831, https://centersandwich.nhcrafts.org/.

Oct. 5, Harvey Reid and Joyce Andersen at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www.johndavidson.com.

Oct. 6, First Fridays Reception,  5-7 pm, meet featured artist, ArtWorks Gallery & Fine Crafts, 132 Rt. 16, Chocorua, 323-8041, www. chocoruaartworks.com

Oct. 6 & 7, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Oct. 7, Live Music in Town Square, Henry Laliberte Band: 4-7 pm; 603’s Duo: 5-8 pm, Town Square, Waterville Valley, www.waterville.com or call 1-800-GO-VALLEY.

Oct. 8, Amythyst Kiah, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Oct. 8, Cold River Radio Show concert, 7-9 pm, Majestic Theatre, 32 Main St., Conway, www.coldriverradio.com.

Oct. 12, The Rough and Tumble at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www.johndavidson.com.

Oct. 13, Stephen Marley, 7:30 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www.flyingmonkeynh.com, 536-2551.

Oct. 13 & 14, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Oct. 14, Civil War Muster Day, 10 am-4 pm, NH Farm Museum, 1305 White Mt. Highway, Milton, 652-7840, www.nhfarmmuseum.org.

Oct. 14, Session Americana, 8 pm, The Colonial Theatre, 2050 Main St., Bethlehem, 869-3422, www.bethlehemcolonial.org.

Oct. 14, Tamworth Farmer’s Market, Saturdays, 10 am-noon, 30 Tamworth Road, Tamworth, info: www.tamworthfarmersmarket.org.

Oct. 17, Outdoor Nature Based Storytime for Young Children,  10:3011:30 am, Cook Memorial Library, 93 Main St., Tamworth, www. tamworthlibrary.org.

Oct. 19, Rupert Wates at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: www.johndavidson.com.

Oct. 20 & 21, John Davidson at Club Sandwich, 7 pm, 12 Main St., Center Sandwich, admission/info: https://www.johndavidson.com/weekendshows

Oct. 21, Gunning & Cormier concert, 7 pm, Medallion Opera House, 20 Park St., Gorham, 466-3322.

Oct. 24, Outdoor Nature Based Storytime for Young Children,  10:3011:30 am, Cook Memorial Library, 93 Main St., Tamworth, www. tamworthlibrary.org.

Oct. 26-Nov. 5, What the Constitution Means to Me, M&D Playhouse, 2760 White Mt. Highway, N. Conway, 733-5275, www.mdplayhouse.com.

Oct. 31, Outdoor Nature Based Storytime for Young Children,  10:3011:30 am, Cook Memorial Library, 93 Main St., Tamworth, www. tamworthlibrary.org.

NOVEMBER

Nov. 2, Natalie MacMaster & Donnell Leahy, 7:30 pm, Flying Monkey Movie & Performance Center, 39 Main St., Plymouth, www.flyingmonkeynh. com, 536-2551.

Nov. 4, An 1863 Thanksgiving, 10 am-4 pm, NH Farm Museum, 1305 White Mt. Highway, Milton, 652-7840, www.nhfarmmuseum.org.

Nov. 4, Secret Sisters concert, 8 pm, Stone Mountain Arts Center, Brownfield, ME, www.stonemountainartscenter.com, 207-935-7292.

Nov. 16, Della Mae concert, 8 pm, Stone Mountain Arts Center, Brownfield, ME, www.stonemountainartscenter.com, 207-935-7292.

Nov. 17, Sam Robbins concert, 7:30-9:30 pm, Medallion Opera House, 20 Park St., Gorham, 466-3322.